Ferrari's Lounge Bar in Dunedin Menu

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Ferrari's Lounge Bar in Dunedin has no menu available, but can choose from many other options such as Southland Lamb Salad (GF) or Mussel Plate (GF) from Kinloch Lodge. Surreal Bar Restaurant offers many options including Poutine - Chunky Fries with Melted Cheese and Gravy and All Day Breakfast - Bacon, Sausages, Eggs how you like Toast & Hash Browns. Gantleys Restaurant includes a wide range like Traditional French Onion Soup or Celeriac Velouté. Continental Buffet and Full Cooked Breakfast Buffet from . Clubhouse Restaurant @ Millbrook offers Red Star Burger Bar and Classic.

Nearby Sample Menus

Mixed grill (GF) $22.00
- Steak, sausage, chop, bacon, tomato, onions and an egg. Served with chips
Toasted french bread with ....
Crumbed scallops $14.00
- Crumbed scallops served with lemon and tartare sauce
-Medium $17.00
Shortcake $4.50
- Please see the blackboard for today's flavour Served hot or cold, with cream
Garlic butter $4.50
- Garlic Butter, drizzled with Sweet Chilli Sauce and grilled with Cheese $6.00
-Large $16.50
Pavlova (GF) $7.00
- Traditional kiwi favourite, served with cream & ice cream

Cast iron omelette $20.50
- potato, herbs, mozzarella & seasonal house relish with mushrooms or chorizo
Taieri Plain $23.90
- Garlic salami, mushroom, anchovy, red onion & mozzarella on a green pesto base
George street $23.90
- Mozzarella & basil on a tomato base
Hearth Ciabatta Toast $4.00
Soup of the Day $12.90
- served with ciabatta toast
Pulled Beef Brisket $24.50
- on house focaccia with beef reduction, ginger pickled onions, greens & hand cut area fries
Hot Smoked Salmon $6.00
Bannockburn $23.90
- Mushrooms, parmesan & rocket on a thyme, lemon. garlic & olive oil base

Combination Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
Beef with Pineapple $14.00
- Beef with fresh vegetables, onions, pineapple served on rice
Fried Egg Noodle $13.00
- Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
Combination Satay $11.00
- Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
Supreme Satay $12.00
- Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
Vegetarian Satay $11.00
- Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
Fried Rice $13.00
- Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
Hot & Spicy Fried Rice Noodle $13.00
- Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts

Available from 10:00
Eggs benedict** $17.5 / $18.5
- 2 free range poached eggs w spinach, english muffin & hollandise sauce w bacon / salmon
Breaky Burger** $16.5
- bacon, hashbrowns, sausage, fried egg, BBQ sauce & hollandise
Pumpkin salad** $15.5
- w spinach, cashew nuts & goats cheese
Bacon & eggs** $14
- 2 free range eggs (any style), streaky bacon & ciabatta bread
Filo parcel** $18
- Chicken, pesto, spinach & pine nut filling w fresh salad
Bacon Buttie** $16.5
- fresh baps, streaky bacon, lettuce, tomato, aioli & tomato sauce
Available from 11.00am

SNACKS & STARTERS
Grilled corn & caponata $18.00
Oueso & jalapeno quesadilla(GF,V) $10.00
- with guacamole
Black angus beef(2 people) $35.00
Polenta fried chicken(GF) $12.00
- with chipotle mayo
Pork belly $6.00
- with red onion, crackling & coriander
TOSTADAS
Ancho chilli pork $23.00

DONER COMBO $16.00
- large wrap drink & fries choose from chicken lamb falafel zucchini fritters or combination of 2
Lamb Doner $11.00
Chicken Wrap $11.00
(cubes of marinated lamb chicken or kofta(meatball) cooked on the charcoal grill, served with mixed salad and your choice of sauces)
(served with mixed salad, hummus and your choice of sauces)
CHILI SAUCE
- our own homemade chili sauce hot and delicious
Chicken Iskender $14.50
Falafel Wrap $11.00

Hoisin pork belly on kumara fondant with scallion salsa $ 34.00
Lamb denverteg on parsnip skordaila, spinach + black olive tapenade $35.00
Copper rhubarb brulee $12.00
Veal pate with beetroot relish + hot toasts $16.00
Hoisin pork belly on kumara fondant with scallion salsa $34.00
Chorizo + sweet com risotto with black olive $ 17.00
Affogato with strictly espresso + vanilla ice cream $12.00
Lamb denverteg on parsnip skordalia, spinach + black olive tapenade $35.00

-L $9.00
Steamed Rice Paper Rolls with Grilled Marinated Pork $ 8.00
-M $8.00
Chicken Noodle Soup
-Topped W/ Rare Beef
Stir- Fried Diced Fillet Of Beef $14.00
Combination Rolls $ 8.00
- (2 Crispy. 2 Prawn. 2 Shredded Pork)
-M $8.00

Vegetarian $6.9
- with cafe made hummus and organic salad
Cakes and Slices $5.5/$6.5
- Please check our cabinet or ask our staff for today's treats
Organic Vegetable Hash $16
- with 2 free-range eggs and bacon on toast with olive oil spread
Porridge $10
- with currants and dairy free coconut yogurt topped with agave maple syrup, banana and seeds served with apple juice soy er almond milk
Smoked Salmon on Toast $9.5
- with lemon, capers and cream cheese
Porridge $10
- millet and buckwheat with currants and sunflower seeds, topped with bananas honey and yoghurt .
Smoked Salmon on Toast $9.5
- with lemon, capers and tomato
Bircher Muesli $11
- with goji berries and chia seeds topped with organic fruit compote and dairy free yogurt served with apple juice soy er almond milk

Fish and Chips $25.50
- Fresh fillets in Mac’s Gold batter, served with fries and salad.
Chicken Parcel $24.00
- Tender pieces of chicken with cranberries bound together with cream cheese, wrapped in a filo pastry. Topped with plum sauce and served with salad.
Traditional Irish Stew $21.50
- Tender pieces of lamb, slow-braised in the traditional Irish way and served with a thick slice of toast.
The Bog Burger $23.00
- 10oz prime beef burger with beer battered onion rings, Portobello mushroom, roasted tomato, rocket and garlic aioli served on toasted sourdough and a side of fries.
Roast $22.00
- Succulent roast pork, drizzled in gravy and served on mashed potatoes with roasted vegetables.
Beef Schnitzel $20.00
- Old school beef schnitzel with a crispy herb crust served with fries, salad and your choice of mushroom sauce or gravy.
Doorstop Melt $21.00
- Succulent slices of crumbed chicken, bacon and mushroom on a thick slice of toast with melted brie, topped with apricot chutney and served with salad and fries.
Crispy Chicken $18.00
- Tender pieces of crumbed chicken served with fries, aioli and plum sauce.

Bamboo Shoot, Fungus & Veg with Chilli Bean Sauce $18.00
Assorted / Chinese Veg & Tofu $18.00
Vegetarian Egg Foo Yong $18.00
Chinese Roast Pork & Tofu $22.00
Deep Fried Squid with Szechuan Pepper & Salt $24.00
Deep Fried Spicy & Crispy Chicken Pieces $22.00
Salted Fish & Chicken Fried Rice $16.00
Duck with Ginger & Spring Onion $26.00

Lemon Chicken $15.00
Chicken with Mushrooms $18.00
Dessert
Sweet and Sour Pork
Beef with seasoned vegetables $15.00
Beef Tomato Soup $4.00/$10.00/$15.00
Griddle Colon $19.00
Jing Du Pork $16.00

Coconut Pancakes $15.50
- with grilled banana and maple syrup. Add bacon $4.00
Brioche French Toast $18.50
- with peach & rhubarb compote, marscapone and maple syrup
Tomatoes $4.00
Soup of the Day $10.50
- see the special's board for today's soup served with toast
Poached chicken and green bean salad $19.80
- with red cabbage, edamame beans, radish, basil, hazelnut and a lemon vinaigrette
Eggs any style $6.00
Chorizo $16.50
- feta, tomato, spinach
Classic beef burger $17.80
- with smoked cheddar, cos, red onion, cornichons, relish & aioli. Add bacon $4.00

Ribeye Steak (~200g) 20.95
- Cooked to your liking, topped with either garlic butter, plain, garlic or mushroom gravy, served with fries & your choice of salad or vegetables $
Soup Of The Day (check specials board) $10.95
- Served with toasted, buttered brown bread
Scoop ice cream $3.00
Chicken Wrap $19.95
- Seasoned crumbed chicken bites, wrapped in a flour tortilla with fresh salad, cheese, tomato and your choice of sauces, aioli, sweet thai chilli, plum, BBQ, mayo, satay or sour cream, served with fries
Steamed Blue Cod $20.95
- Served with roast potatoes, finished with a tomato Napoli with your choice of salad or vegetables
Sticky Date Cake $9.95
- Topped with a butterscotch sauce, served warm with whipped cream & ice cream
Mixed Berry Parfait $9.95
- Served with vanilla ice cream, marshmallows & whipped cream
Blue Cod fillet $8.00 each