Ferry Road Fisheries in Christchurch Menu

LUNCH LUNCH
  • Fish - Crumbed $5.50
  • Kumara Chips Scoop only $4.50
  • Chicken Cordon-Bleu Pattie $3.50
  • Large Hot Dog / Spring Rolls / Curry Rolls $2.90
  • Crinkle Cut Chips - Scoop $2.80
  • Shoestring Chips Scoop $2.80
  • Fish - Battered $2.80
  • BBC - beef,bacon & cheese $2.70
  • Hawaiian Delight $2.70
  • Corn Nuggets (6 for) $2.50
  • Plain Sausage / Pineapple Ring / Chicken & Corn Pattie $2.40
  • Small Hot Dog / Jam Wrap / Plain Donut $2.40
  • Chocolate Donut / Meat Pattie / Chop Suey Pattie $2.40
  • Crab Stick $2.20
  • Scallops Battered $2.00
  • Crinkle Cut Chips - 1/2 Scoop $1.80
  • Shoestring Chips 1/2 Scoop $1.80
  • Battered Mushroom $1.50
  • Fish Bites / Potato Fritters / Battered Mussels $1.00
  • Chicken Nuggets / Squid Rings $0.90
  • Onion Rings $0.70
BURGERS BURGERS
  • Kids $3.50
  • Plain $4.00
  • Egg $4.50
  • Cheese $4.50
  • Pineapple $4.50
  • Mushroom $4.50
  • Bacon $4.50
  • Fish $4.50
  • Bacon & Egg $5.00
  • Any 2 Filling $5.00
  • Double Meat $4.50
  • Giant $5.00
  • Hawaiian $5.50
  • BBC $5.50
  • Chicken $6.00
  • Works $6.50
  • Angus Burger $7.00
  • Extra Fillings $1.00
SAUCES SAUCES
  • Tomato $2.50
  • Tartare $2.50
  • Mayo $2.50
  • Garlic Butter $1.00

Nearby Sample Menus

  • COLD NOODLES $14.00
    • cold buckwheat noodles served
  • SEAFOOD WITH SOYBEAN STEW $15.00
    • mixed bean with various vegetables and seafood in hot pot
  • RICE CAKE & DUMPLING SOUP $15.00
    • mixed vegetables with sliced rice cake and dumpling
  • HANDMADE KNIFE CUT NOODLES $14.00
    • handmade knife cut noodles with vegetables in mild perilla soup
  • SPICY CRAB SPICY SAUCE $45.00
    • steamed crap smothered with vegetables in spicy sauce
  • SPICY NOODLES $14.00
    • noodles with assorted vegetables and hot sauce
  • PORK & POTATO STEW $45.00
    • pork backbone with potatoes served in hot pot
  • BOILED FISH $20.00
    • boiled fish with spicy sauce
  • Skillet Cookie $12.5
    • freshly baked with dark choc chunks, whipped vanilla ice cream
  • Angus Beef Burger $22.0
    • 200gms prime Angus beef, cheese, lettuce, tomato, pickle and mustard
  • Jerk Chicken Wrap ‘ina’ Basket $12.5
    • marinated chicken, pineapple, cucumber, slaw and yoghurt dressing with shoestring fries
  • 250gm Canterbury Angus Rump $28.0
  • Mexican Nacho Fingers $12.0
    • corn chip crusted braised beef brisket, salsa & citrus sour cream
  • O.G.H.Flatbread $12.0
    • balsamic roasted tomatoes, herb ricotta and wild rocket
  • Smokey Pork Spare Ribs Small $28.0 Large $35.0
    • bourbon BBQ glaze, shoestring fries, southern slaw
  • Summer Greens Salad $6.0
  • OKI HOKI SET (SEASONAL) $10.30
    • a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
  • OKI HOKI (SEASONAL) $7.20
    • Deep fried fish fillet with lettuce & special tartare sauce
  • KAKUNI (PORK BELLY) $19.00
    • Pork Belly braised in special sweet ginger sauce
  • ABURI SALMON DON $16.90
    • Seared New Zealand salmon with traditional teriyaki sauce & Hachi Hachi mayo on rice
  • TEPPAN TERIYAKI CHICKEN $16.00
    • Chicken cooked teppanyaki style with traditional teriyaki sauce
  • NUMBAN CHICKEN $17.00
    • Tempura chicken with sweet ginger sauce & special tartare sauce
  • SWEET EGG $2.20
  • PORK BELLY BRAISED IN SWEET GINGER SAUCE $9.00
  • Eggs Benedict $18.50
    • English muffin, 2 poached eggs and house hollandaise sauce with either: Bacon – Crispy streaky bacon / Salmon – Atlantic cold smoked salmon, and steamed spinach / Vegetarian – Roasted tomato, steamed spinach and portobello mushroom
  • Toasted pumpkin seed Bagel with Schmear $9.50
    • Choose from Salmon cream cheese and capers OR Pine nut, basil pesto and cream cheese
  • Sides $8.50
    • Bowl of Fries (with aioli and tomato sauce) / Parmesan and Garlic Bread / Bowl of Crunchy Battered Wedges (with sour cream and sweet chilli sauce)
  • Pasta of the Day $19.00
    • (Ask your wait person for the Chef’s flavour of the day)
  • Scrambled OR Poached Eggs with Streaky Bacon OR Smoked Salmon on Toast $17.50
    • On rye, white or gluten free toast
  • Mushrooms on Toast $18.00
    • Creamy garlic mushrooms, streaky bacon and toasted ciabatta
  • The Cup Bacon and Cheese Burger $21.50
    • Succulent prime beef, bacon, gruyere cheese, caramelised onion, mayo, mesculin and tomato with fries
  • Toasted Raisin Bread $7.50
    • Home made raspberry jam and butter
  • Extras
  • Acai Bowl $17.50
    • House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries
  • Eggs on Toast $11.50
    • Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
  • Chilli Scrambled Eggs $18.50
    • Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
  • House Pancetta / Smoked Salmon / Chorizo Sausage $5.00
  • Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00
  • Avocado Brunch Salsa $18.50
    • Gourmet Salad Greens, Green Pico De Gallo, Feta Cheese, Vincotto, Sunflower Seeds, Pumpkin Seeds, Poached Egg, Toasted Sourdough
  • Braised Beef Brisket $18.50
    • Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
  • Small Quiche Bite platter $28.50
    • 24 pieces
  • Small Platter $25.00
    • 14 pieces
  • Assorted mixture of flavours: $14 per dozen
  • Can be delievered heated or cold to you to heat
  • Sports Pack
    • 1 Sports Drink, 1 Filled Roll, 1 Piece of Fruit, 1 Sweet Treat
  • Includes: Dipping sauces
  • -Savoury Ham and Onion
  • Made to order. Only available after 11 am
  • King prawns $5.00
  • Tom kha soup see above
    • Slightly creamy soup in coconut cream with lemongrass,galangal, kaffir lime leaf, lemon juice, mushroom, tomato, onion and garnish with coriander
  • Yellow curry N/A
    • Creamy and mild potato curry with coconut cream, onion, carrot, garnished with dried shallot
  • Fish cake (6 pcs) $8.50
    • Spiced ground fish with kaffir lime leaf and red curry paste served with sweet chilly sauce topped with crushed peanut and chopped cucumber
  • Basil fried rice N/A
    • Fried rice with garlic , carrot, broccoli, cauliflower, onion, capsicum, green bean, spring onion and basil leaf
  • Pad see ew N/A
    • Stir fried flat rice noodle with dark soy sauce, garlic, egg, broccoli, cauliflower, cabbage and garnished with coriander and white pepper
  • Massaman curry N/A
    • Creamy and mildy spicy potato curry with coconut cream onion, peanut and garnished with dried shallot
  • Panang curry N/A
    • Creamy curry with coconut cream served with steam carrot , broccoli, cauliflower, courgette and garnished with slice kaffir lime leaf
  • ESPRESSO EGG $15.50
    • with potato hash, mushroom, spinach, a poached egg & hollandaise
  • SIDES
  • FRENCH TOAST $14.50
    • with bacon, banana, maple syrup & cream
  • BACON $4.50
  • 1 EGG $2.50
  • THE BEEF SALAD $14.00
    • with crispy noodles & toasted peanuts
  • CHICKEN SALAD $14.00
    • with cashews & yogurt dressing
  • FARMER'S BREAKFAST $17.00
    • with bacon, eggs, toast, tomato, hash brown, sausage & mushroom
  • Trenette al Pesto $26.00
    • grilled chicken breast, diced potato, parmesan regiano tossed with linguini pasta
  • Spaghetti Bolognaise $26.00
    • Ground beef, provencal sauce, spaghetti, shaved parmesan
  • Goats Cheese Terrine $17.00
    • sliced potato and spinach, beetroot puree
  • Garden Salad with Croutons $7.00
  • Hawaiian $16 medium / $22 large
    • ham, pineapple, mozzarella cheese
  • Akaroa Salmon $37.00
    • Pan fried salmon, dill and citrus risotto, spinach butter cream sauce, crispy parsnip
  • Scoglio $28.00
    • gluten free corn based penne pasta, salmon, green lipped mussels, anchovy fillets bound in a provencal sauce
  • Sautéed Button Mushrooms $7.00
  • Prawns $15.00
  • Pork ball Noodle Soup $10.00
  • Pork Noodle Soup (dark, herbal soup) $10.00
  • Chicken, Pork, OR beef $10.00
  • Sukiyaki (Single serve) $12.00
    • (noodle soup dish made with vegetables, mung bean noodles, and the meat of your choice)
  • Red Curry (Gang Daeng)
  • Chicken, Pork OR Pork $10.00
  • Panang Curry (Gang Panang)
  • Steamed Coconut Rice (v, gf) $5
  • Market Fish Curry / Assam Pedas
    • Tamarind, lemongrass & Chilli
  • Soy, Sesame Eggplant (v) $14
    • red chilli dressing
  • Satay Sauce & Pickled Cucumber
  • Spiced Lamb (gf) $14
  • Portuguese Custard Tarts $7
  • Or Malaysian Spiced Chicken (gf) $17
  • Pork & Lup Cheong Wonton (4 pieces) $10
  • Kaikoura Catch $14.50
    • Battered fish fillets served with chips and garden salad
  • Grilled Tomato $1.50
  • Oamaru Gold $11.50
    • Oven baked jacket potato, served with chilli con carne & sour cream
  • Porridge $6.50
    • With melted brown sugar
  • Extras $2.00
    • Tomato relish, aioli & other sauce
  • Cereal - varieties $3.00
    • Cornflakes, Ricies, Muesli, Weetbix
  • English Muffin $3.00
    • includes butter and preserves
  • Crown Range Nachos $12.50
    • Crunchy corn chips served with spicy beans, melted cheese, tomato salsa, guacamole and sour cream
  • *ALL BACON BUTTIES COME WITH AIOLI MADE BY ANDY'S MUM & SMOKEY BBQ SAUCE
  • *WE DO VEGETARIAN. GLUTEN FREE AND MAKE YOUR OWN. JUST TELL US HOW YOU WANT IT & WE'LL MAKE YOUR DREAMS COME TRUE!
  • BERNIE $11.00
    • bacon, avocado. egg, hash brown, cheese, sausage + a cheeky smile
  • SHANE $12.00
    • bacon, egg, hash brown, cheese, sausage, chorizo, extra bacon + an empowering handshake
  • BLAT $9.00
    • bacon, lettuce, avocado & tomato
  • ELVIS $9.00
    • bacon, banana & your choice Of peanut butter, choc hazelnut or maple or all three
  • ROMANA $11.00
    • bacon, chili jam, chorizo, avocado & lettuce - hot, but also burns
  • HAPPY BUTTIE $10.00
    • bacon, lettuce, avocado, tomato, hash brown,cheese, egg + free hug
  • Lemongrass and Chilli Spiked Calamari n/a
    • on crispy wonton sheets
  • Warm Blackberry Crumble Cake n/a
    • w vanilla bean ice cream
  • Breads and House Dips n/a
  • Eye fillet on Thyme Gratin n/a
    • with prosciutto wrapped leeks and a mixed peppercorn sauce
  • Slow Roasted Pork belly on Crispy Chats n/a
    • with apple sauce and crackling with red wine jus
  • Herb Marinated Chicken Breast n/a
    • on smashed potato and green beans with a creamy garlic thyme sauce
  • Housemade Pappardelle n/a
    • with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
  • Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
  • Please see counter staff to make your selection
  • Waffles with hazelnut caramel poached pears, berries, cream and toasted hazelnuts $19.00
  • Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber $9.00
  • Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
  • Seasonal soup of the day served with ciabatta $9.50
  • Avocado with ricotta, mint, chilli, seeds, pistachio, black bean salsa and poached egg on rye $15.00
  • Fresh fruit salad with granola $8.00
  • Kids pack $9.00
    • with mini ham and cheese roll, biscuit dried fruit and juice
Ferry Road Fisheries

Ferry Road Fisheries

location

Address

677 Ferry Road, Woolston, Christchurch, Canterbury, 8241, New Zealand

phone

Phone

033843901

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 8:30 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: 11:00 AM – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips

features

Features

Takeaway ,  Breakfast ,  Fish n Chips ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner

Location
677 Ferry Road, Woolston, Christchurch, Canterbury, 8241, New Zealand
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