Ferry Road Fisheries in Christchurch Menu

LUNCH LUNCH
  • Fish - Crumbed $5.50
  • Kumara Chips Scoop only $4.50
  • Chicken Cordon-Bleu Pattie $3.50
  • Large Hot Dog / Spring Rolls / Curry Rolls $2.90
  • Crinkle Cut Chips - Scoop $2.80
  • Shoestring Chips Scoop $2.80
  • Fish - Battered $2.80
  • BBC - beef,bacon & cheese $2.70
  • Hawaiian Delight $2.70
  • Corn Nuggets (6 for) $2.50
  • Plain Sausage / Pineapple Ring / Chicken & Corn Pattie $2.40
  • Small Hot Dog / Jam Wrap / Plain Donut $2.40
  • Chocolate Donut / Meat Pattie / Chop Suey Pattie $2.40
  • Crab Stick $2.20
  • Scallops Battered $2.00
  • Crinkle Cut Chips - 1/2 Scoop $1.80
  • Shoestring Chips 1/2 Scoop $1.80
  • Battered Mushroom $1.50
  • Fish Bites / Potato Fritters / Battered Mussels $1.00
  • Chicken Nuggets / Squid Rings $0.90
  • Onion Rings $0.70
BURGERS BURGERS
  • Kids $3.50
  • Plain $4.00
  • Egg $4.50
  • Cheese $4.50
  • Pineapple $4.50
  • Mushroom $4.50
  • Bacon $4.50
  • Fish $4.50
  • Bacon & Egg $5.00
  • Any 2 Filling $5.00
  • Double Meat $4.50
  • Giant $5.00
  • Hawaiian $5.50
  • BBC $5.50
  • Chicken $6.00
  • Works $6.50
  • Angus Burger $7.00
  • Extra Fillings $1.00
SAUCES SAUCES
  • Tomato $2.50
  • Tartare $2.50
  • Mayo $2.50
  • Garlic Butter $1.00

Nearby Sample Menus

  • Chips (Per Scoop) $2.50
  • Fish $4.80
  • Chicken Nuggets (1/2 Doz) $3.50
  • Chow $4.80
  • Doublet Meat $4.80
  • Samosa (1Doz) $3.50
  • ●FAMILY PACK 2 $13.00
  • Cheese Onion Pattie $2.50
  • -Cordeiro
    • Lamb leg, marinated
  • ●Lamb
  • -Chimichurri
    • Green sauce, red chili pepper flakes, fresh local herbs, vinegar and olive oil
  • -Picanha ao Alho
    • Brazilian traditional rump cut, seasoned with garlic
  • -Barriga de Porco
    • Pork belly
  • -Lombo de Porco
    • Tender pork loin
  • -Alcatra
    • Rump Steak
  • -Picanha
    • Brazilian traditional rump cap cut
  • Ono Hin Ye $7.50
    • Coconut & chicken soup.
  • Beidi Thoke $12.50
    • Fresh green beans blanched & dressed with shallots, oil & sesame.
  • Jetda Thoke $14.50
    • Shredded chicken, tossed with salad greens & dressed with lemon, shallots, chilli & coriander.
  • Mo Kin Thoke $12.50
    • Roasted mushrooms dressed with lemon, shallots, sesame & olive oil.
  • Jetdajo $16.00
    • Deepfried chicken pieces marinated in garlic & soy served with dipping sauce.
  • Seit Da Kin $17.00
    • Cubes of lamb marinated in spices, grilled & served with a chilli/mint dip.
  • Bei Hin Ye $7.50
    • Slow cooked chana dahl with light spices.
  • Seit Da Nut $16.00
    • Lamb curry cooked with lemongrass, ginger & curry leaves.
  • Ice cream trio $12.50
  • Vege pizza $22.50
    • Spinach, feta, thyme, tomato, red onion, mozzarella & basil pesto.
  • Zambuca double chocolate brownies $14.50
  • Sticky texas cola ribs $22.50
    • Rubbed with a special dry marinade slowly cooked & double glazed in our very own cola inspired bbq sauce served with seasoned wedges & Brickworks crunchy apple slaw.
  • Prime chargrilled ribeye $32.00
    • 250gm ribeye steak cooked to your liking, with your choice of pepper sauce; mushroom sauce; or garlic butter and either beer battered fries with a fresh vibrant salad drizzled with a feijoa & balsamic dressing or seasonal steamed vegetables & gourmet potatoes.
  • Vege burger $20.00
    • Two Hash browns, sauteed mushrooms, coleslaw, cheese, lettuce & tomato finished with beer battered onion rings.
  • Prime beef schnitzel $22.00
    • One piece of schnitzel crumbed in panko breadcrumbs fried to golden & succulent accompanied with Brickworks rustic chunky apple slaw, beer battered fries smothered in a rich onion gravy.
  • Brickworks beef burger $20.00
    • Homemade prime beef pattie served with streaky bacon, cheese, onion jam lettuce, tomato & beer battered onion rings
  • -Small $10.50
  • Beef
  • -Small $10.50
  • Apple and mint sauce available on request
  • -Large $17.50
  • Beef
  • Lamb
  • -Gravy $2.00 each
  • Beef & Mushroom Soup $6.00/$18.00
  • Honey BBQ Pork $20.00/$38.00
  • Stir Fried Venison with XO Sauce $25.00/$34.00
  • Pork Egg Foo Yung $16.00/$28.00
  • Deep Fried Squid Tentacles $18.00/$34.00
  • Stir Fried Chicken with Black Bean Sauce $16.00/$30.00
  • Peking Duck $30.00/$58.00
  • Shanghai Noodles $11.00
  • Lambs Fry and Bacon $16
    • served on top of mash smothered in gravy just like mumma's
  • Chicken and Bacon Stack $16
    • grilled chicken, bacon, cheese, lettuce, tomato, aioli, served on ciabatta with fries
  • Deluxe Wedges $16
    • seasoned wedges topped with melted cheese, bacon, sour cream & sweet chilli sauce
  • Chicken Tenderloins $16
    • served with salad garnish, fries & sweet chilli sauce
  • Two Fillings $7
    • choose from cheese, bacon, onion, ham, egg, tomato, mushroom & pineapple add extra fillings $1 each
  • Toasted ham & cheese sandwich with chips $9
  • Fries $6
  • The Rookie $15
    • Eggs bacon, hashbrown & toast (tomato optional)
  • Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
    • in Napoli sauce and garden fresh salad
  • Acheron Burger (h) $22.00
    • choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
  • Acheron Classic Seafood Chowder (n) $18.00
    • loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
  • Cajun Chicken Caesar Salad $18.00
    • shaved parmesan, crispy pancetta, croutons and soft poached egg
  • Freshly Baked Fiscella Bread (h/v) $10.00
    • served with basil pesto, minted tzatziki & Marlborough sea salt
  • Philly Steak Sandwich (h) $ 18.00
    • pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
  • Tempura Battered Market Fish $20.00
    • chunky fries, garden fresh salad & tartare sauce
  • Strange's Poutine $12.00
    • Potato skins, dirty gravy, parmesan cheese, shallots
  • Black-Eyed Pea Falafel $10.00
    • Grated beetroot, slaw, feta cheese, ranch
  • Sauteed Green Beans & BBQ Kale $10.00
    • With remoulade, parmesan shavings, shallots
  • Fried Shrimp $15.00
    • Lettuce, shallots, fresh herbs, Tabasco mayo
  • Pan Seared Blue Cod $34.00
    • Creole salsa, chat potatoes, parsley butter
  • Shoestring Fries $8.00
    • With rosemary salt & truffle mayo
  • NY Cut Sirloin Steak $26.00
    • With red wine jus, served with shoestring fries
  • Pulled Pork Shoulder $12.00
    • BBQ sauce, jalapeño mustard, slaw, shallots
  • Prawn $11.50
  • Won Ton Soup $6.90
  • Mussel $1.00
  • Donut $1.00
  • Steak $3.90
  • Prawn $11.50
  • Vegetable $7.90
  • SUper (Ham Pattie, Bacon Egg, Cheese & Pineapple) $5.90
  • Light Bites $12
    • Cheese & crackers
  • Spring Roll Call $12.50
    • Hands up who wants hot spring rolls! In chicken or vege (4).
  • Sacramental Salad $19 / $16
    • Available in beef or vegetarian
  • Light Bites $3
    • Peanuts
  • Prawnography $15
    • Indulge yourself in these prawn twisters with sweet & sour sauce (5).
  • Light Bites $7
    • Olives
  • The Bread Of Christ $10
    • Fresh European bread with spreads.
  • Loot Bags $13
    • Score a loot of fish money bags (6).
  • Wedges $7.50
  • Seafood of the Day
    • Ask one of our friendly staff for our Seafood Special of the Day
  • Our Dessert Board offers todays selection of sweet indulgence
  • Also check out our specials board for daily specials
  • Mushrooms $5.50
  • Chicken Nibbles $15.00
    • Chicken nibbles in our own housemade coating with garnish salad & a complementing dressing
  • Prawn Twisters $15.00
    • Delicious Prawn Twisters on a light Garnish Salad with dipping sauces of Aioli & Sweet Chilli
  • Garlic Bread ( V ) $7.50
    • Oven Baked Garlic Pistolettes
  • Croquette Curry $13.50
  • Gluten free Mayo $1.00
  • Inari $1.00
  • Vegetable Croquette 1P $2.20
  • Garlic Pork Don $14.50
  • Avocado $0.80
  • Ginger Pork Don $14.50
  • Gyu Don Large $14.50
  • Roasted Baby Beetroot $12.00
    • wilted kale, walnut, queso seco, orange, chili, red quinoa
  • Ceviche $16.00
    • fish, orange blossom tiger’s milk, melon, chili, corn shards, hibiscus agua
  • Plancha BBQ Apple Mole Chicken (Free Range) $18.00
    • charred pineapple, sesame
  • Al Pastor $18.00
    • Crispy Pork (Free Farmed), kimchi, apple yoghurt, radish, mint, sesame
  • Esquites $8.00
    • corn, chipotle butter, magic powder, queso seco, blackened onion crema
  • Panucho $8.00
    • spiced squid, red frijoles, mint, fennel, chili pico, olive powder, cucumber yoghurt
  • Salsa Roja $8.00
    • w house made yellow corn chips
  • Xócolate $12.00
    • pecan, citrus crème, xocolate chili ganache, pistachio praline, orange, mint
  • SWEET SOUR CHICKEN NOODLES/RICE $9.80
  • GARLIC FRIED RICE $10.50
    • fried rice with king prawns roast pork beef chicken and vegetables in garlic sauce
  • SINGAPORE FRIED RICE $9.80
  • SPECIAL FRIED RICE $9.80
    • fried rice with roast pork shrimps and vegetables in traditional Chinese sauce
  • MONGOLIAN BEEF $9.80
    • thin rice noodles with beef and vegetables in special Mongolian sauce
  • VEGETARIAN SOUP $9.00
  • FRIED KUAI TEOW $9.80
    • thick rice noodles with roast pork shrimps and vegetables in sweet soy and mild chili sauce
  • VEGETARIAN FRIED RICE $9.00
Ferry Road Fisheries

Ferry Road Fisheries

location

Address

677 Ferry Road, Woolston, Christchurch, Canterbury, 8241, New Zealand

phone

Phone

033843901

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 8:30 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: 11:00 AM – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips

features

Features

Takeaway ,  Breakfast ,  Fish n Chips ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner

Location
677 Ferry Road, Woolston, Christchurch, Canterbury, 8241, New Zealand
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