Fez Kabab in Waikato Menu

Fez Kabab in Waikato has no menu available, but can choose from many other options such as Just Meat, Salad & Sauces or Chicken from Kebab Salateen. Valentinos Italian Restaurant offers many options including Penne Bugs and Coconut Avocado Prawns. Clarence by Mavis includes a wide range like Lemon crepes w/ lemon honey & berry compote (v) or Bruschetta (v). Spring rolls and Curry puffs from . Thai Delight offers Tandoori Chambers Restaurant & Bar and Onion Bhaji.

Nearby Sample Menus

  • T.A.B $14
    • Smashed avocado, burst vine tomatoes, basil, E.V.O
  • Cinny $9
    • Cinnamon bagel w cream cheese & house made lemon curd
  • Paddock Favs $9
    • Polenta fries tomato essence, jalapeño crema
  • Paddock Favs $8
    • Hand cut chips w rosemary salt & garlic aioli
  • The Med $12
    • Hummus, sundries tomato, kale pesto, whipped feta
  • Chorizo $5
  • The Melt $12
    • Shaved ham, swiss cheese, Dijon mustard, rocket & aioli
  • Crispy Chicken $14
    • Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
  • The Punnet Burger $27.5 / $25.5
    • a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
  • Sweet Treats N/A
    • please check our cabinet for daily specials
  • Breads for two $14.5
    • artisan bread served w house dips
  • Punnet's Open Taco $25 / $24.5
    • refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
  • Fries $10
    • served with tomato sauce + smoked garlic aioli
  • Celebration bowl $26.5 / $25.5
    • japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
  • Mexican street corn $12.5
    • blackened sweetcorn w coriander, lime and avocado creme + pepitas
  • Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
  • Vindaloo (spicy) $14.99
    • traditional Goan dish prepared with vinegar, chillies and spices
  • Rogan Josh $14.99
    • a kashmiri classic, tender pieces of beef or lamb cooked with garlic, ginger and aromatic spices in a rich tomato sauce
  • Korma $14.99
    • succulent pieces of chicken, lamb or beef cooked with a delicate combination of cream, almond, coconut and light spice
  • Tandoori Chicken
    • tender chicken marinated in yogurt and spices and cooked on skewers in a traditional tandoor
  • Peshwari Naan $4.50
    • naan stuffed with aromatic spices and nuts
  • all main dishes are served with rice
  • Naan $3
    • traditional Indian flatbread cooked in a traditional oven
  • Mixed Seasonal Vegetables $5.00
  • Surf 'N' Turf $34.50
    • Beef scotch fillet served on garlic & herb sauteed potatoes, seasonal vegetables, baby spinach, Red Wine Jus topped with garlic prawns skewer
  • Roast Vegetable Fajita $26.50
    • Selection of Roast Vegetables cooked in a Cajun spice served on a sizzle dish with Tortilla, sour cream & red onion & Tomato Salsa
  • Cajun Chicken & Feta Wrap $14.50
    • Grilled Cajun chicken with fresh tomato, Feta, aioli, lettuce and bacon wrapped in a fresh tortilla served with fries (can be toasted or fresh)
  • Rack of Lamb $34.50
    • Cutlets of Lamb herb crusted served on sauteed garlic & mint potatoes, seasonal Vegetables, finished with a Red wine Jus
  • Stuffed Chicken Breast $29.50
    • Chicken Breast stuffed with Spinach & Brie wrapped in Bacon served on a Red onion, Capsicum, tomato warm Couscous salad finished with Cranberry Sauce
  • Pork Belly $31.50
    • Pork Belly braised in apple cider served with Kumara Mash, seasonal vegetables, Baby spinach finished with a caramelised onion Jus
  • Chicken & bacon Carbonara Bake $17.50
    • Creamy White wine Penne served with red onion, mushroom & baby spinach topped with a parmesan crumb served with garlic bread
  • Trio of Ice-Cream $12.50
    • Kapiti ice cream trio topped with chocolate or caramel sauce
  • Home Baked Cakes $5.50 - $6.50
    • Changing daily: Rhubarb Shortcake, Banana & Salted Caramel, Date & Coconut, Duck Egg Sponge, Carrot Cake with Chai Spiced Icing
  • - Bacon, Avocado and Tomato $12.00
  • - Daily Quiche; Salmon, Cream Cheese, Caper, Roast Vege, Feta and Spinach $8.00
  • Green Goddess $13.90
    • Pesto, feta, spinach, roast red peppers, caramelised onion and mozzarella all on a rye sourdough
  • The Refinery ''Reuben'' $13.90
    • Slow cooked corned beef, slaw, Russian dressing and Swiss cheese
  • Soprano Bagel $13.90
    • Our classic toasted bagel filled to the brim with ham, basil pesto, mozzarella & freshly roasted tomatoes or red peppers & avocado
  • Fig & Walnut Toast w' Ricotta and Honey $8.00
  • Toasted Muesli $10.50
    • Complete with Plums, Yoghurt & LSA
  • Thai beef kebab $8.00
    • Served with a peanut sauce
  • Kapiti cheese board $17.00
    • Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
  • Fries $7.50
    • Served with our secret blend of spices and garlic aioli
  • Prawn twists $10.00
    • Served with garlic aioli
  • Platter for 2 $28.00
    • A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
  • Profiteroles $13.00
    • With a coffe liqueuor cream
  • Chocolate mousse $14.00
    • With orange and almond biscotti and vanilla bean cream
  • Bruschetta $8.00
    • Cherry tomato and mozzarella lightly toasted on baguette
  • Chowder $18
    • Prawns, squid , muscles and fish with a touch of curry
  • -Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite
  • Fritters $16
    • Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
  • Pasta of the day (ask our lovely staff) $17
  • All Meals Served With Roast Vegetables
  • Chef's Treat of the week $33
    • please ask your waiting staff for details >>
  • Steak sammie topped with hot cheese foam and caramelised onion. $18
    • Served with fries and allioli
  • Pate $18
    • Syd's world famous in Matamata, chicken liver, rum and port with fig walnut chutney and herby bread
  • Peshwari Naan $5.00
    • Naan stuffed with dried fruits, nuts and coconut
  • -(H) $11.00
  • Butter Lamb $16.00
    • Boneless lamb pieces cooked in spices nad creamy tomato sauce
  • Butter Paneer $14.00
    • Cubes of cottage cheese cooked in rich tomato gravy
  • Mix Platter for 2 $16.00
    • Samosa, onion baji, Chicken tikka and Sheekh Kebab
  • Goat Masala $17.00
    • Goat pieces cooked with dice capsicum, onion, fresh tomato & chef's special sauce
  • Mixed Pickle $3.00
  • Lamb Korma $16.00
    • Diced lamb cooked in rich creamy cashew nut gravy with mildly aromatic spices
  • Add any of following selections to your meal
  • Dolma $1.00
    • Vine leafs and rice in it
  • -Combination $17.00
    • Chicken, lamb, falafel and mujver
  • Turkish coffee $4.50
    • Served with turkish delight
  • Salad S $12.00 / L $14.00
    • Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
  • "Eat right, be bright"
  • Dolma meze $7.50
    • Five dolmas served with cacik
  • Falafel $1.50
    • Chickpeas, celery, parsley, coriander
  • Under the Sea $21.00
    • Octopus, mussels, clam, squid, shrimp
  • Vege Delight $19.00
    • Mushroom, capsicum, olives, pineapple, onion
  • Apricot Chicken $22.00
    • Apricot slices, camembert, chicken, apricot swirl
  • Pizza Toppings $2.00 extra
    • Bacon, Beef, Salami, Ham, Pineapple, Capsicum, Tomato, Mushrooms, Olives, Garlic, Onion, Jalapeno's
  • Funky Chicken $19.00
    • Double chicken, mushrooms, pineapple, onion
  • Family Size Nachos $13 Sm / $16 Lge
  • Cheese Pizza $13.00
    • Whonga's special base sauce o- cheese
  • Chips $3.50
  • Eggs Benedict $18.50
    • Soft poached eggs on toasted ciabatta with spinach and topped with hollandaise with your choice of salmon OR streaky bacon
  • Salad $6.50
  • Carbonara Tagliatelle $17.00
    • Streaky bacon, grilled chicken, mushrooms, cream and parmesan sauce
  • Mussels $14.90 / $27.50
    • 1/2 or 1 Doz - Coromandel green lipped mussels steamed served with warm bread and your choice of white wine cream, garlic and fresh lemon OR sweet and sour chilli orange broth
  • Bread Selection $13.00
    • A selection of hot breads with house made dips
  • Add 6 Mussels $6.00
  • Big Breakfast $22.50
    • Poached eggs, streaky bacon, local made sausages, tomato, grain toast and crispy potato
  • Pork Tacos $15.00
    • Three soft tacos pulled pork fresh apple, peanuts and blackened chilli mayo
  • Crispy fried buffalo wings $15.50
    • BBQ aioli, fries & salad
  • Bacon & eggs $14
    • free range eggs your way, poached, scrambled or fried(GFO)
  • Big beach breakfast $19.50
    • bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
    • Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
  • Steak, egg & chips $20
    • w 300g Rump steak(GFO)
  • Double baked pork spare ribs $19
    • BBQ sauce, fries & garden salad
  • Hot honey chicken salad $18.50
    • w mixed leaf salad, cashews and crispy noodles(GFO)
  • Dunes gourmet burger $17.50
    • ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
  • Fries $7.00
    • With tomato sauce
  • The ‘Long Black’ Eggs $17.00
    • Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
  • Nachos $14.00
    • Chilli beans, tomato, onion and cheese
  • Pancakes $14.00
    • Caramelized bananas and cream
  • Lamb Burger $17.00
    • Mint yogurt, lettuces, tomato & fries
  • Mushroom Fettuccine $14.00
    • Creamed mushrooms, sundried tomatoes & mozzarella
  • Full breakfast $17.00
    • Bacon, sausage, hash browns, tomato, eggs & toast
  • Potato Wedges $12.00
    • Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
  • Steak & egg $9.00
  • Fresh fish of the day $4.50
  • Fish cake $1.70
  • A $10.00
    • Fish, crabstick, sausage, potato fritter, $2 chips
  • Fish sandwich $5.00
  • B $25.00
    • 3 Fish, 2 hotdogs, 2 potato fritters, 2 pineapple fritters, 2 chickens nuggets $4 chips
  • Kiddie $4.50
  • Crab stick $1.70
  • Mini Hot Dogs and Chips $9.00
  • Wedges $10.00
  • Salad $15.00
    • Fresh garden salad - served with bread. Chilli beef and bacon or smoked chicken with camembert cheese
  • The Rango Big Breakfast $19.00
    • 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast
  • Sirloin Steak with Vegs $25.00
  • Ham burger $10.50
  • Soup of the Day $11.00
    • Served with hot bread rolls
  • Rango burger $15.00
    • beef pattie, bacon, egg, cheese, pineapple
Fez Kabab

Fez Kabab

location

Address

92 Seddon Street, Waihi, Waikato, 3610, New Zealand

phone

Phone

078637105

clock

Opened hours

Sunday 9:30 - 21:30 Monday 9:30 - 21:30 Tuesday 9:30 - 21:30 Wednesday 9:30 - 21:30 Thursday 9:30 - 21:30 Friday 9:30 - 21:30 Saturday 9:30 - 21:30
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Turkish

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Drinks ,  Street Parking ,  Free Wifi ,  Digital Payments ,  Dinner ,  Outdoor Seating ,  Cash only

Location
92 Seddon Street, Waihi, Waikato, 3610, New Zealand
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