Address
92 Seddon Street, Waihi, Waikato, 3610, New Zealand
Fez Kabab in Waikato Menu
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Fez Kabab in Waikato has no menu available, but can choose from many other options such as Just Meat, Salad & Sauces or Chicken from Kebab Salateen. Valentinos Italian Restaurant offers many options including Penne Bugs and Coconut Avocado Prawns. Clarence by Mavis includes a wide range like Lemon crepes w/ lemon honey & berry compote (v) or Bruschetta (v). Spring rolls and Curry puffs from . Thai Delight offers Tandoori Chambers Restaurant & Bar and Onion Bhaji.
Nearby Sample Menus
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Crispy Pork Hock $26.00
- kumara mash, apple salad & asian dressing
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Fish & Chips $24.00
- beer battered fish, chips, tartare & salad
- Honey & balsamic roasted beetroot, feta & fresh mint $10.00
- Onion rings & garlic mayo $8.00
- Chorizo & potato salad with spinach & red peppers $10.00
- Quesadilla, pulled pork, tomato & jalapeño relish with harissa mayo $12.00
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Smoked Fish Pie $19.00
- grilled potato top, white fish, mussels, eggs & herbs
- Cheesy garlic bread $8.00
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3 Margherita
- Roma tomato, whole cheese mozzarella and parsley
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2 Italian Meatballs
- whole milk mozzarella,fresh onion & tomatoes and classic meatballs
- Extra Sauce/ Ingredient $0.50
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1 GC Choice Cheese Burger $5.90
- Gourmet relish, GC’s own aioli, grass fed angus beef patty with iceberg lettuce and freshly sliced tomato
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3 Roast Chicken
- whole milk mozzarella, seasoned chicken, fresh capsicum, black pepper and mushroom with oregano and tomatoes
- Extra Cheese/ Bacon $1
- Chips $ 4
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1 Hawaiian
- Juicy pineapple, whole mozzarella, slow roasted ham
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Little breakfast $9.00
- One egg any style on toast with a rasher of bacon and a hash brown
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Curly Fries $7.50
- Served with in-house aioli and tomato sauce
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Creamy Mushrooms and Bacon $18.50
- Served on toasted grain bread
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Chef's Breakfast Stack $16.00
- Toasted grain bread topped with baked beans, potato hash brown, crispy bacon and a poached egg
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Fresh Fish Strips $9.00
- Strips of fresh fish of the day in homemade batter on a small salad and served with fries
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Corn Fritters $17.50
- Stacked on salad greens topped with bacon, sour cream and avocado drizzled with chilli sauce
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Thunder Crunch Fries $7.50
- Served with in-house aioli and tomato sauce
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Open Chicken Burger $17.00
- Toasted brioche, salad, crumbed chicken topped with brie and cranberry sauce and served with Thunder Crunch fries
- Eggs Benedict on Thick Toast
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Vege $17.50
- with Roast Veges, Spicy Plum Sauce a Cheese
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Creamy Mushrooms & Bacon $16.00
- on Thick Toast
- Bacon & Egg Pie $8.50
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Super Beef $17.50
- with Bacon, Pineapple, Fried Onion & Cheese
- •Optional: Side Salad with Quiche or Pie extra $5
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Bacon, Baked beans & Poached Eggs $14.50
- on Thick Toast
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Vege Breakfast $18.00
- Roast Vegetables, Mushrooms, Tomatoes, Hash Browns, Eggs and Toast
- -Half $8.00
- Miso Free with main
- -Unagi (Toasted Eel) $3.00 each
- ●Set Menu
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-Fresh Salmon Don
- NZ fresh salmon sashimi on sushi rice
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-Sashimi Avocado Salad $16.00
- Sashimi & avocado on fresh green salad with wasabi dressing
- ●Nigiri
- -Shrimp Avo Cocktail / Teriyaki Salmon / Crumbed Prawn $2.50 each
- *Vegetarian Burger & Fries & Salsa Sauce
- * All Meals served with Hot Vegetables & Roast Potatoes
- * Rib-Eye Steak (plain or garlic)
- *BLT (Bacon, Lettuce, Tomato) & Fries
- * Fisherman's Basket Selection
- * Chicken & Mushroom Fettuccini
- *Teriyaki Sirloin Steak Chips & Salad (or Eggs)
- * Roast of the Day with Gravy
- BALSAMIC TOMATO $4.00
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BRAISED PORK BELLY RAMEN $14.00
- Five spice braised pork belly, chilli & ginger broth, blanched bok choy, ramen noodles and toasted sesame seeds
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WARM QUINOA PORRIDGE $13.00
- Served with boysenberries, apple, cinnamon & maple baked fruit, topped with natural yogurt
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ANGUS BEEF BURGER $18.00
- Angus beef patty, vintage cheddar, sweet gherkin mayonnaise, sauerkraut, on a toast brioche bun. Served with rustic fries & aioli
- BACON $6.00
- or CREAMY MUSHROOMS $16.50
- COLD SMOKED SALMON $7.00
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Soup of the day (+)
- Served with toasted breads & butter
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Hooked $10.00
- Chocolate fudge brownie, chocolate sauce & vanilla ice cream
- -Fresh fish bites & fries $12.00
- Side salad $8.00
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Crispy pork crackling $10.00
- Homemade apple sauce
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Lifeguard (V) (N)
- Roast pumpkin, feta, red onion, pumpkin seeds, rocket & pesto
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Iceberg salad (GF) $18.00
- Blue cheese, chicken, bacon, cherry tomatoes & ranch dressing
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Flat bread (V) $12.00
- Garlic, mozzarella cheese & rosemary
- -Pulled pork slider & fries $12.00
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Fish of the Day $37.00
- Panko lemon & ginger crusted fish served with butternut risotto, vegetables and cumin prawns
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Fish Ceviche $19.00
- Citrus and Ginger marinated fresh fish Ceviche
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Rabbit and Earth Roots $34.00
- Grilled loin, pesto stuffed belly and braised legs served with seasonal root vegetables
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Sides $6.00
- Smoked salmon, sausages, bacon
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Continental Breakfast $15.00
- Freshly brewed tea and coffee, fruit juice, a selection of fresh fruit, yogurt, cereal, croissants, fresh breakfast muffins
- Grilled Seasonal Vegetables $8.00
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Lamb and Mushrooms $37.00
- Grilled pistachio lamb rack served with a mushroom jus and wild roasted mushrooms
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Chicken Livers $20.00
- Cooked with bacon, mushrooms and green peppercorns with beef jus served over sour dough
- Shrimp Cocktail $11.80
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Mega Breakfast $17.70
- bacon, eggs, mushroom, spaghetti, tomato, hash brown, sausage & toast with spreads
- Crumbed Camembert with Plum Sauce $14.50
- Three Scrambled Eggs with toast $10.30
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Toast $4.00
- two slices of toast with Marmite, jam, peanut butter, marmalade, butter
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Toasted Muesli $9.30
- with fruit & yoghurt
- Seafood Cocktail $12.80
- Garlic Bread $4.90
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Capricciosa $18.00
- (tomato base, mozzarella, ham, artichokes, olives)
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Pecos $21.00
- (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
- Hawaiian $18.00
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Crudo $21.00
- (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
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Zucca $21.00
- (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
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Pumpkin $21.00
- (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
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Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
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Porco $21.00
- (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)
- Fish $6.00
- Fish Cake $2.50
- Kumara Chips $3.50
- Potato Fritter $1.00
- Wedges $3.50
- Pineapple $1.20
- Lasagne $3.00
- Fish N Bun $5.50
- -tempura with soy mirin and seaweed salad $24/48
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Silere Alpine Merino Rump $22
- With fattoush salad, hummus, raisin and harissa dressing
- -Smoked potato mash $8
- -Cos leaves, bacon, chive, blue cheese, crouton $8
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VSB Chicken Parmigiana $18.50
- Parmesan and panko crumbed chicken, prosciutto, fresh tomato sauce, crisp baby cos hearts
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Turmeric and Sweet Potato Gnocchi $35
- Artichoke purée, artesian smoked mozzarella, olive soil, pickled pumpkin, spring greens, fresh mint and tamarind relish
- -Heirloom carrots, Sweetree honey, toasted macadamia $8
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Hot Smoked Salmon Salad $24
- With crisp baby cos, bagel chips, asparagus, radish, peppered cream cheese and ranch dressing
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Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
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Zealong Sweets Platter $25.00
- Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
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Zealong Dark Tea Tart $14.00
- A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
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Chicken Liver $14.00
- A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
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Zealong Green Tea Cake $13.00
- Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
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Hand Cut Chips $8.00
- With rosemeary, garlic aioli, and sea salt
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Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
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Zealong Pure Macaron $14.00
- Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
- Nachos $12.00
- Chicken Nuggets and Chips $9.00
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The Fish Burger $17.00
- Deep fried fresh fish, bacon and tartare sauce
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Salad $15.00
- Fresh garden salad - served with bread. Chilli beef and bacon or smoked chicken with camembert cheese
- Ham burger $10.50
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The Rango Big Breakfast $19.00
- 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast
- All burgers are served w/chips N/A
- Deep fried Seafood Cluster $15.00
Fez Kabab
Phone
078637105
Opened hours
Sunday
9:30 - 21:30
Monday
9:30 - 21:30
Tuesday
9:30 - 21:30
Wednesday
9:30 - 21:30
Thursday
9:30 - 21:30
Friday
9:30 - 21:30
Saturday
9:30 - 21:30
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Turkish
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Lunch , Seating , Drinks , Street Parking , Free Wifi , Digital Payments , Dinner , Outdoor Seating , Cash only
92 Seddon Street, Waihi, Waikato, 3610, New Zealand
- Waikato Turkish Menus
- Waikato Region Turkish Menus