Address
92 Seddon Street, Waihi, Waikato, 3610, New Zealand
Fez Kabab in Waikato Menu
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Fez Kabab in Waikato has no menu available, but can choose from many other options such as Just Meat, Salad & Sauces or Chicken from Kebab Salateen. Valentinos Italian Restaurant offers many options including Penne Bugs and Coconut Avocado Prawns. Clarence by Mavis includes a wide range like Lemon crepes w/ lemon honey & berry compote (v) or Bruschetta (v). Spring rolls and Curry puffs from . Thai Delight offers Tandoori Chambers Restaurant & Bar and Onion Bhaji.
Nearby Sample Menus
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Eggs on toast $13.90
- poached / scrambled / fried
- Al brown salmon, cream cheese & capers $ 14.50
- Eggs benedict / salmon $18.90
- Wedges $7.50
- Bacon / sausage / tomato / mushrooms $5.00
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French toast (brioche) $16.90
- w/ bacon, banana & maple syrup
- Al brown swiss cheese / tomato $ 13.50
- check the board @ the counter for today’s soup/chowder (in the cooler months only) n/a
- Honey roasted muesli - yoghurt $11.00
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Eggs benedict - Ruapuke sourdough - spinach - hollandaise $16.00 / $19.50
- bacon / smoked salmon
- Beer battered fish - fries - salad - tartare $19.50
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Sourdough sandwich $16.50
- chicken - Bacon - aioi / Flat mushroom - blue cheese - Tomato relish
- Orca breakfast - eggs - kransky sausage - hash potato - bacon - roasted tomato - mushroom - grain toast - hollandaise $19.50
- Kumara chunks - aioli $8.00
- Free range egg $2.00
- Bacon $3.00
- Chicken Schnitzel served with chips(Apricot Sauce) $18.00
- Beef Curry rice and naan $12.00
- Beef Burger $12.00
- ALL $12 each
- Steak, eggs, chips $17.00
- Cheese cake $8.00
- Battered fish $12.00
- Large $19.00
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Pasta of the Day (GF on request)
- Check today's special's board for the Chef's choice. Vegetarian option available on request. POA
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Creamy Mushrooms and Bacon on Toasted Garlic Turkish Pide $14.00
- A popular savoury start to the day. Try adding a free range poached egg ($1.5).
- Ham and Pineapple Pizza & Chips $8.50
- BBQ Chicken $13.00
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Toasted Bread with a Trio of Dips $10.00
- Toasted bread served with homemade hummus, dukkah oil and basil pesto. Try making a platter for sharing, add marinated feta, mixed olives, chorizo, stuffed peppadews andor blue cheese to your bread selection.
- Curly Fries With garlic aioli. $10.00
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Eggs on Toasted Ciabatta GF V $9.00
- Two eggs any style, poached, scrambled or fried.
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Homemade Granola and Summer Fruit Parfait GF V $12.00
- Layered granola with diced fruit and naturalGreek yoghurt.
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Chicken & apricot $13 / $16
- Roast chicken, apricots, BBQ swirl
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Mexican feast $14 / $17
- Beef, capsicum, corn,chillies, olives
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Garlic pizza bread $8
- With cheese
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Ring of fire $14 / $17
- Chilli beans, corn, capsicum, onions, chillies
- One filling $4
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Surfer's combo $13 / $16
- Salami, bacon, tomato, pineapple
- Beer battered fries $7
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Porky primo $14 / $17
- Salami, ham, bacon, capsicum, pineapple
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Sassy salt & pepper squid $16
- w a rocket salad & aioli
- -avocado $3
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Fries
- crispy golden fries w aioli or tomato sauce
- -seared steak w swiss cheese , tomato, beetroot, lettuce, caramelized onion, chipotle mayo sauce & fries
- -add chicken $6
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Caesar salad (gf) $16
- Cos lettuce, parmesan, bacon, poached egg, Garlic croutons, anchovies & Caesar dressing
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Free range eggs $9
- on toasted ciabatta. Tweak it.
- -small $4
- Gin soaked salmon, orange, dill crème fraiche, vanilla vinaigrette $13.50
- Gothen"berg" salad, iceburg lettuce, shaved cucumber and radish, orange, mint, green onion, rice wine and chili vinaigrette $8.50
- Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan $17
- Lemongrass marinated free range corn fed chicken thigh, kale, cucumber and mango slaw, coconut and lime dressing $26.50
- Sticky pork ribs bean sprout and coriander slaw, spiced rice wine vinaigrette $22
- Calamari, coriander and cashew pesto $14.50
- Crispy spiced chicken, avocado, lime and chili mayo $15.50
- Beef Tataki, rare seared sirloin, miso mayo, crispy shallots, coriander $16
- or CREAMY MUSHROOMS $16.50
- STREAKY BACON $17.00
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MEATPOT
- Chorizo, bacon champagne ham, manuka smoky BBQ sauce, mozzarella & kasandi
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WARM QUINOA PORRIDGE $13.00
- Served with boysenberries, apple, cinnamon & maple baked fruit, topped with natural yogurt
- or COLD SMOKED SALMON $18.00
- POTATO HASH CAKE $4.00
- FIREPOT PIZZAS $15.00
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VEGEPOT
- Roasted root vegetables, kasandi, mozzarella, baby spinach, aioli swirl & topped with onion jam
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Enchilada $13 Sm / $16 Lge
- Corn tortilla, beef, beans or chicken on rice, salsa, cheese
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Satay Chicken $23.00
- Chicken, mushroom, capsicum, onion, peanuts, satay swirl sauce
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Camberry + $23.00
- Cranberry sauce, camembert, chicken, cashew nuts
- Family Size Nachos $13 Sm / $16 Lge
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Pizza Toppings $2.00 extra
- Bacon, Beef, Salami, Ham, Pineapple, Capsicum, Tomato, Mushrooms, Olives, Garlic, Onion, Jalapeno's
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BBC $21.00
- Bacon, double chicken, BBQ sauce
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AJ's $19.00
- Salami, bacon, pineapple, tomato
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Whanga Whopper $23.00
- Salami, mushroom, ham, onion, bacon, capsicum, olives
- Smarty Bags $2.00
- O'Malley's Burgers are very large and served with home fries. Gluten free buns available on request for an extra $3.00
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Thai Beef or Chicken Salad $18.00
- Seared marinated beef or chicken thigh served with salad greens, cherry tomatoes, cucumber, bursting with fresh Thai flavours topped with crispy noodles
- Homemade chicken tenders & chips $12.50
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Hot Donuts $5.50
- Sprinkled with sugar & served with vanilla ice cream
- Large $25.00
- Eggs Bennie
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Bucket of Buffalo Wings $10.00
- with sweet chilli sauce or sour cream
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Fish Ceviche $19.00
- Citrus and Ginger marinated fresh fish Ceviche
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Venison Filet $38.00
- Served with chocolate jus on grilled red onions, tomato confit and asparagus
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Chocolate Pate $18.00
- Served with fresh seasonal berries a homemade caramel sauce and hokey pokey ice cream (Gluten Free)
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Chicken Livers $20.00
- Cooked with bacon, mushrooms and green peppercorns with beef jus served over sour dough
- Garden Salad $8.00
- French Fries $10.00
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Trio of Ice Cream $18.00
- New Zealand Kapiti Ice cream
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Angler’s Breakfast $25.00
- Crispy streaky bacon with roasted vine tomato, baked beans, mushroom, hash brown, sausage & eggs cooked to your liking with two slices of ciabatta bread
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LAMB VINDALOO $17.50
- The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
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SAAG PANEER $15.00
- Cottage cheese cooked with spinach and spices
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LAMB MADRAS $17.50
- Diced lamb cooked in coconut onion, tomato gravy tempered with curry leaves and mustard seeds
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GOAN FISH CURRY $18.00
- Pieces of fish cooked in fine onion tomato and coconut gravy with lemon juice
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GOAT DO PIYAZA $17.50
- Tender goat pieces with masala gravy and baby onion
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LAMB SAAGWALA $17.50
- Diced lamb delicately cooked in spinach, onion, tomato gravy and spices
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PANEER PAKORA $10.00
- Cottage cheese pieces dipped in spices, chickpeas batter and then deep-fired
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PANEER CHILI $15.00
- Pieces of cottage cheese cooked with capsicum, onion in Chinese style
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Tempura battered fish & chips $18.50
- tartare sauce, green salad
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Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
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Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
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- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
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Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
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Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
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Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
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Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
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Potato Wedges $12.00
- Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
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Beer Battered Fish of the Day $17.00
- Salad, fries & tartare sauce
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Pancakes $14.00
- Caramelized bananas and cream
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Kumara Fries $10.00
- With aioli
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The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
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Fries $7.00
- With tomato sauce
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Full breakfast $17.00
- Bacon, sausage, hash browns, tomato, eggs & toast
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Chicken Burger $17.00
- Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
- Sirloin Steak with Vegs $25.00
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The Salmon Stack $15.00
- Stacked savoury pikelet - smoked king salmon, chilli, cucumber and yoghurt dressing, served with salad greens
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The Rango Hot Pasta Lunch $15.00
- Smoked chicken and penne pasta in a creamy sauce served with toasted bread
- Wedges $10.00
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Rango burger $15.00
- beef pattie, bacon, egg, cheese, pineapple
- Ham burger $10.50
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The Rango Sub $15.00
- Freshly baked bread filled with your choice of: Hot BBQ Pork and pineapple or Scallops and bacon
- Beef Nachos $12.00
Fez Kabab
Phone
078637105
Opened hours
Sunday
9:30 - 21:30
Monday
9:30 - 21:30
Tuesday
9:30 - 21:30
Wednesday
9:30 - 21:30
Thursday
9:30 - 21:30
Friday
9:30 - 21:30
Saturday
9:30 - 21:30
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Turkish
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Lunch , Seating , Drinks , Street Parking , Free Wifi , Digital Payments , Dinner , Outdoor Seating , Cash only
92 Seddon Street, Waihi, Waikato, 3610, New Zealand
- Waikato Turkish Menus
- Waikato Region Turkish Menus