Finest Batch Bakery in Manawatu-Wanganui Menu

Finest Batch Bakery in Manawatu-Wanganui has no menu available, but can choose from many other options such as Saigon Style Bánh Mi or Roast Pork Belly Bánh Mi from Saigon Corner. Servo offers many options including Toasted Bagels or Toast and -Butter & jam or vegemite on bagel (V). Taste includes a wide range like Toasted Turkish Bread or Taste Kitchen Soup. Rustic fries and Seasoned wedges from . Rialto Cinemas offers Atithi Indian Cuisine and Vegetarian.

Nearby Sample Menus

  • Pepperoni $5.00
    • Layered with slices of pepperoni and paired with melting mozzarella cheese.
  • Meat Lovers $9.00
    • A classic marinara sauce loaded with spicy pepperoni, tender beef and ham, crispy bacon and cabanossi and topped with melting mozzarella.
  • Chicken Supreme $13.50
    • Delicious tender chicken paired with sweet red onion, red capsicum, mushroom and stretchy mozzarella. Finished toasted Parmesan sprinkle and garlic aioli drizzle.
  • Italiano $9.00
    • A mouth-watering combo of spicy pepperoni, cabanossi, diced mushroom, green capsicum, black olives and mozzarella, finished with a garlic and oregano seasoning.
  • Beef & Onion $5.00
    • Delicious seasoned beef with slices of sweet red onion and topped with stretchy mozzarella.
  • Create Your Own $10.50
    • Create a pizza with your choice of delicious toppings and crust. Flavour up for free with a sprinkle of seasoning and/or a sauce swirl....
  • Hawaiian $5.00
    • A Kiwi classic. Sweet juicy pineapple, tender ham and loaded with melting mozzarella.
  • Seafood Deluxe $13.50
    • Seafood lovers will adore the delicious combination of melting mozzarella piled high with shrimp, calamari, clams, mussels and then finished with a classic lemon pepper sprinkle.
  • Vegetarian option available
  • Black Pudding Stack $18.50
    • With bacon, poached free range egg, re-fried potatoes tossed in rosemary and garlic and topped with hollandaise.
  • Fish of the day $22.00
    • Please check blackboard or ask your friendly wait staff.
  • Chicken, Bacon, Avocado and Salad Open Sandwich $18.50
    • Served with fries and aioli. (Our best seller!)
  • -Salmon $18.50
  • Hot Dogs $8.50
    • Served with chips
  • Cheese burger and chips $8.50
  • Prawn, Scallop and Bacon Risotto $19.50
    • Sauteed with mixed fresh herbs, lemon grass and topped with shaved parmesan cheese.
  • Thai omelette with rice (V)(GF) $13.50
  • Deep fried ice cream $6.90
  • Hotdogs and chips $6.90
  • Bbq and crispy pork on rice (GF) $15.00
  • Thai dim sim $7.90
  • Larb chicken (GF) $15.00
  • Sweet and sour sauce (V)(GF) $13.50
  • Prawn spring roll $8.00
  • Squid rings $1.00
  • Triple Filling $5.00
  • Double filling $4.00
  • Garlic chips $3.80
  • Curry roll $2.40
  • Dory/cold $5.00
  • Kumara chips $4.00
  • Fish $3.00
  • Pepper Salt Squid/Deep Fried Spring Roll/Crumbed Fish
  • Chicken Sweet Corn Soup
  • Chicken Sweet Corn Soup
  • ●Main
  • Chicken Sweet Corn Soup
  • ●Main
  • Deep Fried Wonton/ Deep Fried Spring Roll
  • ●Soup
  • Panang curry $12.50
    • Choice of meat with panang currry sauce in coconut milk and crushed peanut. Order with steamed rice for $13.50.
  • Tom Yum noodle soup $12.50
    • Spicy Tom Yum soup boiled with choice of meat, noodle, crushed peanut and chilli flake
  • Basil with steamed rice $12.50
    • Choice of meat stir fry with special sauce, bamboo shoot, basil and chili
  • Rad nah chicken with steamed rice $12.50
    • Gravy chicken stir fried with vegetables – top on steamed rice
  • Tom Yum $12.50
    • A Popular spicy and sour soup with a choice of meat, Mushroom and Thai herb. Order with steamed rice for $13.50.
  • Red or Green Curry $12.50
    • Choice of meat with green or red curry sauce in coconut milk with long bean and bamboo shoot. Order with steamed rice for $13.50.
  • Ginger with steamed rice $12.50
    • Choice of meat stir fry with ginger, onion and baby corn
  • Cashew nuts with steamed rice $12.50
    • Choice of meat stir fry with oyster sauce, vegetable and cashew nut
  • Piccalilli
  • CHICKEN CAESAR SALAD
    • Cos lettuce, chicken, bacon, croutons, anchovies, parmesan, caesar dressing
  • GOURMET PIZZA $18.00 - $25.00
    • See pizza menu
  • TUNA SALAD SALAD
    • Tuna, celery, peppers, spring onion, red onion, apple, cucumber, rocket, fruit chutney/mayo
  • Steamed seasonal veges
    • served with hollandaise sauce
  • TWICE-COOKED PORK BELLY $30.00
    • Pork belly, cooked twice and served on sweet kumara mash with steamed veges, homemade apples sauce and rich red wine jus
  • Waldorf salad
    • red apples, mandarin segments, roasted walnuts, celery , grapes, creamy dressing
  • Ice cream sundae – chocolate, caramel, passion fruit or berry
  • -Tom Kha Duck Soup $21.00
    • Creamy thai roasted duck soup flavoured with lemongrass, galangal, kaffir lime leaf and mushroom
  • -The Lab Pork Belly (G) $22.00
    • Crispy pork belly served on cabbage flash and seasonal vegetables topped with gravy
  • -Thai Chilli Lamb Cutlets $26.00
    • Grilled lamb topped with traditional chilli paste with chokboy
  • ●Sides
  • -Rosemary Lamb Cutlets $23.00
    • Served on kumara mash with stir fried capsicum, green beans, tomato and garlic rosemary sauce
  • -The Lab Vegetarian Pad Thai $18.00
    • Stir fried rice noodle in tamarind sauce with vegetables and tofu served in egg net
  • Garlic bread / Roasted duck summer rolls $9.50
  • Mix B $11.50
    • Roasted duck summer rolls / Crispy prawn cigars / Prawn cheesy balls
  • Chocolate Brownie $14
    • Warmed, drizzled with choc sauce & served with French vanilla ice cream and whipped cream
  • Garlic Bread f/2 $10 f/4 $16
  • Vegetable stack (vegetarian) $26
    • fritters packed full of seasonal vegetables & corn then lightly seasoned to enhance all those fresh flavours topped with grilled veges & spinach then drizzled with hollandaise to finish
  • Apple & Plum Crumble $14
    • Served with French vanilla ice cream
  • New Zealand Diamond-Shell clams & Nz green lipped mussels (GF w/o the ciabatta) $29
    • This dish is one to get your mouth watering! Fresh clams & mussels steamed together in tomato, chilli & mint - served with toasted ciabatta
  • (GF = Gluten Free)
  • (GF = Gluten Free)
  • Winter warmer! $28
    • Lamb meatballs in tomato, bacon and butter bean sauce
  • VEGE STACK $17.00
  • 4FORTY4 BURGER $18.50
    • w/ fries
  • SMOKED CHICKEN SALAD $18.50
  • FRESH TERAKENI FISH $18.50
    • w/ chips & salad
  • SEAFOOD CHOWDER $15.50
    • w/ garlic toast
  • SMOKED CHICKEN PENE PASTA $17.00
  • FRESH TERAKEHI FISH BURGER $18.50
    • w/ fries
  • CURRY CORNFRIHERS $17.50
    • w/ fries and salad
  • Bacon and Eggs $11.50
    • Streaky bacon, eggs poached, scrambled or fried served on buttery toast with a side of tomato relish
  • Lambs Fry and Bacon $17.00
    • Lambs fry in a creamy masala and bacon sauce served on top of crispy potato croquet
  • Grilled Chicken Open Sandwich $17.00
    • Grilled rosemary chicken breast with hummus, roast pumpkin, salad greens and drizzled with aioli, served with a generous portion of fries
  • Fresh fish (variety/size dependant) $3.00/$4.50
  • Side salad $4.00
  • Bowl of seasoned fries with aioli and tomato sauce $5.00
  • Donut $2.50
  • Potato fritters $1.00
  • Barry’s Bay Four Year old Cheddar (Akaro) $15.50
  • Chicken Breast $32.00
    • Centered With Sun Dried Tomato, Brie Cheese, Spinach, Wrapped In Bacon & Filo Pastry Served On A Pumpkin Risotto
  • Calamari $18.00
    • Salt and Pepper and sesame seed coated calamari with chorizo and lime dressing
  • Lamb $42.00
    • Slow braised lamb shoulder, seared lamb loin, tomato chutney, fragrant south Indian jus, pickled vegetables & shaved coconut
  • Russian fudge $3.00
  • Duck Pate With Damson Jelly & Toast $17.50
  • Duck Ravioli $19.50
    • Duck and porcini mushroom ravioli with an almond cream and damson plum sauce
  • Pork Belly $38.00
    • Sticky Pork Belly, Bok Choy & Pineapple, With A Pumpkin & Kumara Mash, Green Apple Slaw, With Pork Crackling
  • Scotch Fillet $30.00
    • 250gms grilled to your liking served on roasted red potatoes, roquett & red wine jus topped with garlic butter GF
  • Red Potatoes GF $8.00
  • Bagel or Ciabatta $7.00
    • Served with cream cheese & jam
  • O.C.R Burger $20.00
    • With either a homemade beef patty OR free range chicken with cheese, jalapenos, salad, aioli, smokey tomato sauce on ciabatta & fries
  • Bagel $14.00
    • Served with smoked salmon, cream cheese, capers & lemon
  • O.C.R Nachos $16.00
    • Tortilla chips layered with our own black beans, spiced beef mince, cheese grilled & topped with salsa, sour cream & jalapenos GF
  • O.C.R Burger $20.00
    • With either a homemade beef patty or free range chicken with cheese, jalapenos, salad, aioli, smokey tomato sauce on ciabatta & fries
  • B.L.T $15.00
    • Free range bacon, lettuce, tomato & aioli on ciabatta
  • PRAWN COCKTAIL $20.00
    • Succulent prawns served on a chiffonade of lettuce, topped with a spicy ivory sauce, accompanied with a wedge of lemon and tomato
  • EGGS BENEDICT $17.50
    • Toasted English muffin topped with witted spinach, grilled bacon, roasted field mushroom and grilled tomato, drizzled with homemade hollandaise sauce
  • THE AFRICAN BIG BREAKY $21.00
    • A hearty breakfast of honey cured bacon, beef sausages, roasted field mushroom, grilled tomato, poached eggs and sweet potato cake, served with buttered wholegrain toast
  • ICE-CREAM SUNDAE $12.50
    • Vanilla ice-cream served in a tall glass topped with three berry fruit couli, double cream and a wafer
  • MOROCCAN LAMB $29.50
    • Tender lamb slow cooked with aromatic spices, lentils and chickpeas served with cous cous, spicy capsicum tomato relish and a light green salad
  • SEAFOOD CHOWDER $16.50
    • Homemade traditional seafood chowder served with crusty bread
  • TROPICAL CHEESECAKE $14.50
    • Fresh homemade fruit cheesecake served with ice-cream and double cream
  • THE CARNIVORE $42.00
    • Platter of marinated meats with a selection of spicy chutneys, relishes and pickled vegetables, served with a chiffonade of lettuce, hummus, satay sauce, lemon yogurt, naan and pita breads.
  • Lemon & Coconut Syrup Cake (GF) $14
    • served with french vanilla ice-cream & passionfruit sauce
  • Gourmet Pizzas…Loaded with Toppings(Each) $15
    • pizzas are 9" made to order using fresh dough, own recipe tomato sauce with grated cheddar cheese
  • Lemon & Lavender Chicken $14
    • grilled chicken tenderloins infused with lemon & lavender & served on shaved fennel, orange segments & red onion salad
  • Fresh Bread Baked To Order (Each) $10
    • garlic butter, grated cheddar, toasted garlic & aioli dip olive & caper tapenade with cherry tomatoes dukka spices with smoked chilli oil, olive oil & balsamic dip basil pesto with parmesan cheese & toasted pinenuts pear & blue cheese with walnuts & rocket >>
  • Cajun Chicken,
    • cajun rubbed grilled chicken, red capsicum, red onion, tomatoes & mushrooms
  • Balls of Fire
    • beef meatballs, jalapeño peppers, mushrooms, tomatoes & olives
  • Summer Pudding $14
    • pudding with mixed berries in a white chocolate syrup served with vanilla & rosewater cream
  • Venison Spring Roll $14
    • smoked venison & bacon spring roll served with crunchy noodle salad & sesame dressing
Finest Batch Bakery

Finest Batch Bakery

location

Address

133 Main Street, Pahiatua 4910, New Zealand

phone

Phone

063767000

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
133 Main Street, Pahiatua 4910, New Zealand
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