Address
88 Beach Street, Ground Floor, Steamer Wharf, Queenstown Town Centre, Otago, 9300, New Zealand
Finz Seafood and Grill Queenstown in New Zealand Menu
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TO START-
Finz Cob Loaf $9.00
- With garlic butter, olive oil and balsamic vinegar
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Tomato Bruschetta $16.00
- Crusty bread, basil oil, garlic and capers
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Fresh New Zealand Oysters Market Price
- Served natural, beer battered or kilpatrick
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Salt and Pepper Squid $16.50
- With aioli and rocket
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Marinated Baby Octopus $18.00
- With kalamata olives, garlic confit and chili oil
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Seafood Chowder $18.00
- With smoked fish, mussels, cockles and squid
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Fish Tacos $18.00
- Served with fresh salsa, aioli and lettuce
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Crispy Shrimp $18.00
- With sweet and spicy sauce in a lettuce cup
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Beef Satay Skewers $17.00
- With a creamy peanut sauce
FROM THE GARDEN-
Finz House Salad $15.00 Sm / $23.00 Lge
- Onion, tomato, cucumber and carrot in our house dressing
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Salad of Feta $15.00 Sm / $23.00 Lge
- Orange, broad beans and peas
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Beetroot Salad $15.50 Sm / $24.00 Lge
- With walnut, blue cheese and rocket
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Roast Veggie Salad $15.00 Sm / $23.00 Lge
- With spinach, sunflower and pumpkin seeds
FROM THE LAND-
Smoky BBQ Beef Short Ribs $34.00
- Slow braised overnight in our own BBQ sauce
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Slow Cooked Pork Belly $32.00
- With apple lemon slaw and crackling
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300g Canterbury Beef Sirloin $32.00
- Marinated and char-grilled with horseradish remoulade
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350g T Bone Steak $38.00
- Char-grilled with Café de Paris butter
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New Zealand Rack of Lamb $45.00
- Herb panko crumb, mint jelly and jus
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Lamb Shank $32.00
- Cooked in tomato, red wine and fresh herbs
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Pumpkin Gnocchi $28.00
- Blue cheese, slivered almond and basil pesto
FROM THE SEA- Silver Trumpeter $25.00
- Southland Blue Cod $30.00
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Finz Famous Fish 'n' Chips
- With lemon and tartare sauce. Your choice of:
- Or Tomato, capers, white wine, lemon and parsley $30.00
- White wine, lemon, parsley and créme fraiche $30.00
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Green Lipped Mussels
- Served with char-grilled bread. Your choice of:
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Prawn and Clam Spaghetti $28.00
- With white wine, chili, garlic, lemon and rocket
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Sautéed Chinese Five Spice Squid $30.00
- With pickled daikon, carrot vermicelli and crispy shallots
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Sesame Rolled Tuna Loin $40.00
- With carrot and zucchini noodles, bok choy and soy chili dressing
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Whole Baked Southern Sole $28.00
- With capers, anchovy crumb and nut brown butter
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Grouper $34.00
- Pan seared on a citrus and herb white bean salad and roasted red pepper sauce
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Char-Grilled Stewart Island Salmon $34.00
- With sautéed green cabbage, peas, bacon and lemon-herb créme fraiche
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Pan-Seared Turbot $29.00
- With braised fennel and citrus dressing
MARKET SPECIALS-
Seafood Platter $105.00
- For two to share with mussels, clams, prawn cocktails, oysters, tuna tartare, battered fish, salt and pepper squid, baby octopus, salmon sashimi and a selection of sauces
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Sashimi Plate $40.00
- Duo of fresh salmon and tuna with pickled ginger and soy
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Whole of Half Crayfish Market Price
- Baked with garlic butter and lemon (subject to availability)
SIDE DISHES- Truffle Mash $6.50
- Green Salad $6.50
- Chips $6.50
- Seasonal Vegetables $6.50
- Rosemary Potatoes $6.50
- Steamed White Rice $6.50
- The following are designed to complete your meal, please choose one for yourself or a few for the table:
Nearby Sample Menus
- Lettuce $1.50
- Kelp $2.00
- Vermicelli $2.00
- Beef Lungs in Chilli Sauce $8.00
- Large $42.00
- Garlic $1.00
- Dried Tofu $2.00
- Spicy Shredded Pork Stomach $8.00
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Ocean Catch $23.50
- Fillet Fish Of The Day Pan Fried With Fresh Ginger, Garlic And Oyster Sauce,Topped With Coriander
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Starlake Steak $24.50
- Grilled Marinated Fillet Steak Sliced, Topped With Our House Made Sauce, Crunchy Shallot And Coriander.
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Starlake Noodles $18.50
- Stir-Fried Thick Rice Noodle With Crispy Pork, Beans Sprout, Bak Choy And
- Fresh Chilli Sauce $2.50
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Crunchy Squid $22.50
- Lightly Fried Squid Topped With Red Curry Sauce, Capsicum And Kaffir Leafs
- Pickle Vegetables $6.00
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Crispy Pork Hot Plate $23.50
- Crispy Pork Sautéed In B.B.Q Chilli Sauce, Onion, Mushroom, Baby Corn, Capsicum.
- Thai Style Flat Bread (Home Made) Steamed Jasmine Rice Per Serve $2.50
- Bacon $9.00
- Vegetarian / Curry / Spring Roll $3.00
- Plain Donut $2.80
- Battered Mussels x6 $5.00
- Squid Curls x6 $6.00
- Chicken Nuggets x6 $5.00
- Potato Fritter $1.20
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Fish Of The Day Meal $17.50
- Served with chips, coleslaw & sauces
- Potato Cake $2.50
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Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $22.50
- With hot smoked salmon
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Chicken Caesar Salad $21.50
- Our version of this classic Salad. Let us know if you would like anchovies
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Farmer’s Breakfast $22.50
- The big one - Streaky Bacon, Irish Pork Sausage, Grilled Mushrooms, Roasted Tomato, Potato Cake, Wholegrain Toast & two free Range Eggs any Style
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Open Omelette $18.50
- Bacon, Ham, Cheddar Cheese, Mushroom, Tomato, Onion, Spinach, Feta – choose 3 fillings
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Creamy Porridge with stewed fruit $13.50
- Hot porridge made with Milk topped with Stewed Fruit and a Side of Cream or Milk
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Raeward Platter $27.00
- (Ideal for sharing) Smoked Salmon, Prosciutto, Ham, Pickles, Homemade Chutney, Brie, Olive Oil, Balsamic and Toasted Bread
- Irish Pork Sausages $5.00
- Chicken Schnitzel served with chips(Apricot Sauce) $18.00
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Sundaes $6.00
- Choc caramel, wild berry, passionfruit
- Beef Burger $12.00
- Pork chops $19.00
- Ham Steak $17.00
- Sticky Ribs $24.00
- Peppercorn Sauce $2.00
- Sirloin Steak $12.00
- Ham $3.20
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Sausage Special $7.50
- 5 Sausages and Chips
- Steak $4.60
- Combination $11.00
- Kumara Chips $4.00
- Seafood $11.00
- Wedges $4.00
- Scallop $1.50
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Mix Platter $18.00
- chicken lamb falafel Dolma and olives
- Chicken Souvlaki $15.00
- Garlic Pita Bread and Hummus $6.00
- CHEESE/EGG/PINEAPPLE/OLIVES/AVOCADO $1.90
- Lamb Satay $15.50
- Cheese $11.00
- (served with fresh salad hummus meat and sauces)
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Mezze Platter $12.50
- (falafel, dolma, pita bread, hummus, olives, fresh salad, and sauces)
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Nua Yang $19.50
- Thai char-grilled beef sirloin
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Pad Thai Goong Sod Thai $18.50
- fried noodles with chicken and prawns. This dish contains nuts (mild)
- Tasting Platter For 2 $15.50
- For an additional $5.00, get a cold Singha beer or a glass of Lake Chalice Pinot Gris
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Shiitake $15.50
- Mushrooms Sauteed with mixed vegetables
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Lightly Fried Tofu $15.50
- Lightly fried tofu with chilli and basil leaves (medium hot)
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Larb Gai $14.50
- Spicy minced chicken salad (medium hot)
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Moo Yang $18.50
- Thai char-grilled pork scotch
- French toast focky style with bacon and banana $15.50
- Mussei fritter buttie $15
- Grilled sammies
- Herbed hash with black pudding and fried egg $15.50
- Seafood chowder $18
- Mushrooms,Bacon, Avocado $4
- Avocado and feta smash on sourdough $12.5
- Roast pumpkin, blue cheese and walnut risotto $18
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big breaky $17.00
- Sausage, hash browns, bacon + scrambled eggs, served with toasted freya's
- -with bacon $16.00
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omelette $14.50
- 3 egg omelette with spinach, mushroom, tomato + cheese
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sweet french toast $16.00
- Homestyle french toast with maple syrup pan-fried banana, bacon + cream
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wedges $14.50
- Topped with bacon melted cheese+sour cream
- creamy mushrooms on toast $14.00
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eggs bene $15.50
- Poached eggs, bacon + spinach. Topped with creamy hollandaise on toasted freya's
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BLT Wrap(with fries) $15.00
- Aioli, bacon, lettuce + tomato
- Roast Butternut Pumpkin & Calvo Nero Ribollita w Chili & Baked Ricotta (v) $16.00
- Bruschetta with 3 Mixed Mushrooms, Garlic, Chilli & Parsley $14.00
- Chicken Schnitzel w Celeriac & Cabbage Remoulade $19.00
- Butterhead Leaf Mixed Leaf Salad (v/gf) $6.50
- Panna Cotta with blackberries $9.00
- Tamarillo Shortcake $9.00
- Chargrilled Sirloin Steak w mustard & rocket $24.00
- Milk Rice Pudding with Baked Rhubarb & Cinnamon (v) $13.00
- Chelsea Buns $ 2.00
- Bacon & Cheese Savory $ 3.00
- Doughnut Balls (5 pieces) $ 1.00
- Red Bean Buns $ 2.80
- Sweet Crusty Buns $ 2.00
- BBQ pork Buns $ 2.80
- Ham and Egg Buns $ 2.80
- Sausage Buns $ 2.80
- Protein Ball (Pure's top selling product) $3.00
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Chef's Medium Salad Box (per person) variety of fresh seasonal & local produce $8.50
- Salad is fresh/seasonal & changes daily
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Paleo Banana & Salted Caramel Muffin $4.40
- These muffins are nutition packed! Made with almond meal so also high in protein, other healthy ingredients include; linseeds, sunflower seeds, coconut flour, apples, carrots, eggs, spices & date
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Mocha Slice 'RAW' $4.50
- Very moorish slice with cacao, espresso, nuts & seeds for a healthy chocolate hit
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Chef's Large Salad Box (per person) seasonal variety of fresh local produce $12.50
- Salad is fresh/seasonal & changes daily - tofu is made locally with water
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Mini Lean Vegetarian Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, feta, quinoa & Pure's own made hummus
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Lean Vegetarian Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, Pure's own made hummus, quinoa & feta for protein
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Energy Ball *Raw $3.00
- Made raw with fruit, nuts & seeds, coconut
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Flying Rooster $10.50
- Butterflied & crumbed chicken breast, streaky bacon, avocado, lettuce, tomato, red onion, aioli & tomato relish.
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Chicken Strips Combo $10.90
- Crispy Chicken Strips, can of soft drink, fries, aioli
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Deer my Love $8.00
- Delicious Venison burger with a Thai plum chutney, lettuce, tomato, red onion & aioli.
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Wedges $5.00
- With sweet chilli sauce and sour cream.
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Angus Combo $10.50
- Angusburger, 355m1 Pepsi range can of soft drink, one regular fries with a sauce of your choice.
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The Bullseye $13.90
- 200g Angus rib eye steak - grilled to medium, lettuce, tomato, red onion aioli & tomato relish.
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Fries and Drink combo $4.50
- Choice of a can of soft drink, fries, aioli (with any burger purchase)
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Blue Ocean $8.00
- Freshly battered fish, with tartare sauce, lettuce, tomato, red onion & aioli.
- Sea lettuce mix with pork face $8.00
- Fried rice with vegetable egg $10.00
- Marinated potatoes $5.00
- Fried rice with seafood $12.00
- Sauerkraut and fish noodles(Rice noodles) $10/$7
- Hot and spicy noodles $7/$5
- Hot and sour noodles $7/$5
- Peas with pork trotter noodles (Rice noodles) $10/$7
Finz Seafood and Grill Queenstown
Phone
034427405
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Fish & Chips , Gluten Free , New Zealand , Seafood , Steak , Steakhouse , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , After-hours , Waitstaff , Fish n Chips , Cash , Lunch , Group Meal , Kid Friendly , Seating , View , Highchairs Available , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar