Address
88 Beach Street, Ground Floor, Steamer Wharf, Queenstown Town Centre, Otago, 9300, New Zealand
Finz Seafood and Grill Queenstown in New Zealand Menu
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TO START-
Finz Cob Loaf $9.00
- With garlic butter, olive oil and balsamic vinegar
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Tomato Bruschetta $16.00
- Crusty bread, basil oil, garlic and capers
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Fresh New Zealand Oysters Market Price
- Served natural, beer battered or kilpatrick
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Salt and Pepper Squid $16.50
- With aioli and rocket
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Marinated Baby Octopus $18.00
- With kalamata olives, garlic confit and chili oil
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Seafood Chowder $18.00
- With smoked fish, mussels, cockles and squid
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Fish Tacos $18.00
- Served with fresh salsa, aioli and lettuce
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Crispy Shrimp $18.00
- With sweet and spicy sauce in a lettuce cup
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Beef Satay Skewers $17.00
- With a creamy peanut sauce
FROM THE GARDEN-
Finz House Salad $15.00 Sm / $23.00 Lge
- Onion, tomato, cucumber and carrot in our house dressing
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Salad of Feta $15.00 Sm / $23.00 Lge
- Orange, broad beans and peas
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Beetroot Salad $15.50 Sm / $24.00 Lge
- With walnut, blue cheese and rocket
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Roast Veggie Salad $15.00 Sm / $23.00 Lge
- With spinach, sunflower and pumpkin seeds
FROM THE LAND-
Smoky BBQ Beef Short Ribs $34.00
- Slow braised overnight in our own BBQ sauce
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Slow Cooked Pork Belly $32.00
- With apple lemon slaw and crackling
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300g Canterbury Beef Sirloin $32.00
- Marinated and char-grilled with horseradish remoulade
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350g T Bone Steak $38.00
- Char-grilled with Café de Paris butter
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New Zealand Rack of Lamb $45.00
- Herb panko crumb, mint jelly and jus
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Lamb Shank $32.00
- Cooked in tomato, red wine and fresh herbs
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Pumpkin Gnocchi $28.00
- Blue cheese, slivered almond and basil pesto
FROM THE SEA- Silver Trumpeter $25.00
- Southland Blue Cod $30.00
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Finz Famous Fish 'n' Chips
- With lemon and tartare sauce. Your choice of:
- Or Tomato, capers, white wine, lemon and parsley $30.00
- White wine, lemon, parsley and créme fraiche $30.00
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Green Lipped Mussels
- Served with char-grilled bread. Your choice of:
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Prawn and Clam Spaghetti $28.00
- With white wine, chili, garlic, lemon and rocket
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Sautéed Chinese Five Spice Squid $30.00
- With pickled daikon, carrot vermicelli and crispy shallots
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Sesame Rolled Tuna Loin $40.00
- With carrot and zucchini noodles, bok choy and soy chili dressing
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Whole Baked Southern Sole $28.00
- With capers, anchovy crumb and nut brown butter
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Grouper $34.00
- Pan seared on a citrus and herb white bean salad and roasted red pepper sauce
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Char-Grilled Stewart Island Salmon $34.00
- With sautéed green cabbage, peas, bacon and lemon-herb créme fraiche
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Pan-Seared Turbot $29.00
- With braised fennel and citrus dressing
MARKET SPECIALS-
Seafood Platter $105.00
- For two to share with mussels, clams, prawn cocktails, oysters, tuna tartare, battered fish, salt and pepper squid, baby octopus, salmon sashimi and a selection of sauces
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Sashimi Plate $40.00
- Duo of fresh salmon and tuna with pickled ginger and soy
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Whole of Half Crayfish Market Price
- Baked with garlic butter and lemon (subject to availability)
SIDE DISHES- Truffle Mash $6.50
- Green Salad $6.50
- Chips $6.50
- Seasonal Vegetables $6.50
- Rosemary Potatoes $6.50
- Steamed White Rice $6.50
- The following are designed to complete your meal, please choose one for yourself or a few for the table:
Nearby Sample Menus
- Cooked with Sweet & Sour sauce $0.50 extra
- Paua Fritters / Corn Fritters / Mussel Fritters $2.80
- Sweet & Sour Pork / Sweet & Sour Chicken / Sweet & Sour Won Ton (1 doz.) $11.50
- Snapper / Kumara Chip / Wedges $4.90
- Deep Fried Won Ton (1 doz.) $8.40
- Bacon Burger / Steak Burger $5.00
- Potato Fritter / Onion Ring $0.60
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EverGlad Special Fried Rice $14.50
- Prawn, BBQ Pork, Chicken, Steak, Cashew Nuts
- Pavlova fruit roll $7.00
- Chicken Breasts filled with mushroom & garlic butter $14.90
- Peppered steak $28.50
- Fish & Chips $7.00
- Grilled mussels $6.80
- Lambsfry & Bacon $11.90
- Roast of the Day $7.00
- Deep fried scallops $26.50
- Mini pork ribs w/ kumara, pickled onion n mint chimichurri 16
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All brunch items $20 and include
- Your choice of tea, coffee, or juice and tostada - buttery Cuban toast
- Arepas w/ scrambled eggs, smoked or a king salmon, swiss cheese n mustard crema
- Elena ruz w/ strawberry jam, cream cheese n turkey 14
- Cuban spiced wedges w/ sour cream 9
- ‘Ccc’ – crispy Cuban chicken 14
- Cameroon con coco w/ jalapeno n roast tomatillo chutney 16
- Cuban sausage a Caballo w/ fried Arroz, sunny egg n caramelised onion
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Kiwi Roast $14.00
- Lamb pattie, onion gravy, mint pea mayonnaise, hash brown and lettuce
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Bacon and egg roll $7.00
- Bacon and egg with tomato or BBQ sauce
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Junior chicken burger $7.00
- Chicken breast pieces, lettuce, mayo
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Morning glory burger $13.00
- Bacon, mushroom, egg, hash brown and BBQ sauce
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Motherclucker $16.00
- Fried chicken, bacon, pineapple mayonnaise, Al's Hot Honey sauce and lettuce
- Tomato $1.00
- Fairy bread $3.00
- Cherrios and sauce $5.00
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Cashew Chicken Chow Mee $10.50
- Egg noodles with roast cashew nuts, chicken and vegetables in oyster sauce.
- Vegetarian Soy Noodles $9.00
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Seafood Nasi Goreng $11.00
- Fried rice with king prawns, calamari, crab meat, fish balls and vegetables in Malaysian-style spices.
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Green Curry Chicken $9.80
- Thin rice noodle with chicken, tomato and vegetables in Thai spicy green curry sauce.
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Honey Chicken Noodle $9.80
- Egg noodles with battered chicken and vegetables in sweet honey sauce.
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Hot Six $10.20
- Egg noodles with roast pork, beef, chicken and vegetables in special Thai chili sauce.
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Seafood Combination $11.00
- Egg noodle with king prawns, calamari, crab meat, fish balls and vegetables in oyster sauce.
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Singapore Fried Noodles $9.80
- Thin rice noodles with roast pork, shrimps and vegetables in mild curry sauce.
- Veg: mushrooms or spinach $4.00
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VEGOMANIA $19.00
- herbed potato & pumpkin smash, w/ spinach, caramelised onions, slow-roasted toms, sauteed asparagus(seasonal), avo & cashew salsa with beetroot relish & toasted seeeds
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THAI DYED CURRY(GF) $16.00
- green Thai curry packed chocka with seasonal veg, fresh coriander, served with rice, yoghurt & chutney - add chicken $5.00.
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AMUSEME ON GUYTON(GF)(DF) $10.00
- whole oats soaked in apple juice, with long thread coconut, natural yoghurt, pumpkin seeds & raisins, served with homemade rhubarb & vanilla compote
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MISCHIEF WORKS $22.00
- herbed potato & garlic mash, grilled toms, streaky bacon, sausage, spinach & sauteed garlic mushrooms, toasted ciabatta & hollandaise with 2 eggs your way
- RISQUE SALMON(DF)>.fresh hand minced raw salmon marinated in coriander, chilli, garlic & lime, served with garden herb & toasted seed salad, ciabatta crusting, avo & tom salsa $22.00
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CHICKEN LITTLE(GF) $21.00
- warmed chicken salad w/ shredded cos lettuce, shaved parmesan, cashew & a boiled egg, lightly tossed with mischief caesar style dressing & tortilla crisps
- Please do advise staff of allergies as not all ingredients are listed
- Roast pumpkin, blue cheese and walnut risotto $18
- Seafood chowder $18
- Corned beef and pickles $13.50
- Eggs benedict $17
- Fresh fruit, Rabbit muesli(seeds, cranberry and coconut)and yoghurt $12.5
- Black pudding $5
- Eggs,Spinach $3.5
- Mushrooms,Bacon, Avocado $4
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Fish Katsu Don (regular/small) $12.00/ $ 8.00
- deep fried fish cutlet & salad on rice, tartar sauce
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Ten Ebi Nigiri $2.00
- fried prawn
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Pork Katsu Curry $12.00/$ 8.00
- deep fried crispy pork & Japanese curry on rice
- Teriyaki Salmon Nigiri $2.00
- Tekka Roll $1.30
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Vege Inari $2.30
- sushi rice & salad in sweet bean curd
- Roll & Nigiri $83.00
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Crispy Chicken Udon $12.00
- Japanese style noodles & deep fried crispy chicken with soup
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Fruit Salad $7.00
- Chilled fruit salad topped with whipped cream
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Potato sigara boorek $8.50
- Parcel of filo pastry stuffed with potato, feta cheese, parsley and middle eastern herbs served with sauce
- Chicken $10.00
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Sahara taua $21.00
- Pieces of chargrilled lamb with lightly fried eggplant and capsicum, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
- Lavash bread $2.50
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Vanilla Ice Cream $7.50
- Vanilla ice cream topped with chocolate sauce and pistachio nuts.
- Mixed $10.00
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Choice of two $10.00
- Your choice of a combination of any of the above desserts.
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Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
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Traditional Eggs Benedict
- with hollandaise & English Muffin
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Balsamic Mushrooms $15.50
- finished with rocket & parmesan
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Creamy Porridge $10.50
- with sticky saffron pears & honey
- crispy bacon $16.50
- vegetarian $15.50
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Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
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Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
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Happy hotcakes $6.00
- Two hotcakes with ice cream, cream & maple syrup
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Extras and sides $4.00
- Hash browns, sausages, bacon, tomato, mushroom, eggs
- Butter & jam $6.00
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Eggs benedict $16.00
- Salmon, bacon or mushrooms on toasted ciabatta with hollandaise sauce
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Choose from $7.00
- Ham, chicken, bacon or falafel
- Pesto & cheese $7.00
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Kids platter $7.00
- Toast & jam, fruit & yoghurt, chocolate fish & a fluffy
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Eggs on toast $9.00
- Poached, scrambled or fried served on multigrain toast
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Omelette $7.00
- With ham, tomato, cheese, onion
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Bacon & eggs $6.00
- Bacon, eggs with toasted
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Eggs Benedict $10.00
- Poached egg, bacon, hollandaise sauce on english muffin
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Big breakfast $12.00
- Bacon, eggs, mushrooms, tomatoes, hashbrown, sausages served with toast
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Toasted Sandwich $5.00
- With any 3 filling (cheese, ham, tomato, egg, mushroom, onion )
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All day breakfast $8.00
- Bacon, eggs , mushrooms, tomatoes served with toast
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French Toast $8.00
- Bacon, banana, blueberries, maple syrup
- Chicken
- regular $12.00
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Donburi
- serve on the rice with egg
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PLATES $12.50
- serve with rice and salad
- Spicy chilli chicken/pork
- Chicken udon
- Vegetable
- Chicken Teriyaki
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Lemongrass pork, spicy Asian glaze $ 14.00
- rice noodles
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Crispy salmon, lemon & herb butter, greens (GF) $19.00
- edamame & parsnip
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Chicken khao soi (GF & V) optional $ 6.50
- Thai curry, Chiang Mai noodles
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Plum & orange tart $ 4.00
- Cinnamon Mascarpone cream
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The Louisville Hot Brown Sandwich $14.00
- Turkey, bacon, tomato, cheese, sauce, crispy tangy salad
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Dukkah roasted vegetables (GF/V) $ 7.00
- Quinoa, date, pistachios & spring onion salad
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Pretzel crusted chicken salad $10.50
- Roasted veggies, baby spinach & honey cider dressing
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Salmon saltimbocca, sage, prosciutto (GF) $ 9.50
- white wine reduction & salsa
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Bacon n cheese
- tasty mix of diced bacon rashers and melted cheddar cheese
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Potato n cheese
- mashed potatoes mixed with sour cream, melted cheddar cheese
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Ham n cheese
- salty ham cubes and melted cheddar cheese
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Double cheese
- for cheese lovers; delicious melted cheddar cheese and more cheese, with a hint of black pepper
- Chicken cheese
- Ham & pineapple cheese
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Ham, pineapple n cheese
- classic combination of ham cubes, sweet, pineapple and melted cheddar cheese
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Vege n cheese
- crunchy cabbage, carrots, beans, peas and melted cheddar cheese mixed with our own signature marinade and a dash of curry powder (mild hotness)
Finz Seafood and Grill Queenstown
Phone
034427405
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Fish & Chips , Gluten Free , New Zealand , Seafood , Steak , Steakhouse , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , After-hours , Waitstaff , Fish n Chips , Cash , Lunch , Group Meal , Kid Friendly , Seating , View , Highchairs Available , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar