Address
1063 Gordonton Road, Waikato, Waikato, 3791, New Zealand
FirePot Cafe in Waikato Menu
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ALL DAY BREAKFAST MENU-
WARM QUINOA PORRIDGE $13.00
- Served with boysenberries, apple, cinnamon & maple baked fruit, topped with natural yogurt
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TOASTED BAGEL AND SPREADS $7.00
- Served alongside your choice of spreads, please ask our friendly wait staff for today's spreads
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FIREPOT'S BREAKFAST $23.00
- Served with creamy mushrooms, Spanish sausage, balsamic tomato, potato hash cake, streaky bacon, 2 eggs any style
- Served with toast & a side of Kasandi
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EGGS BENEDICT
- Served on toasted ciabatta, baby spinach & house made hollandaise sauce
- STREAKY BACON $17.00
- or COLD SMOKED SALMON $18.00
- or CREAMY MUSHROOMS $16.50
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EGGS ON TOAST $10.00
- Eggs poached, fried or scrambled. Served with grain toast & tomato relish
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CITRUS BUTTERMILK PANCAKES $15.50
- Served with blueberry compote, lemon & thyme curd & natural yogurt
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BREAKFAST WAFFLES $16.50
- Potato waffles topped with Cold smoked salmon, watercress, red onion & caper berries, drizzled with buttermilk dressing OR Chorizo, spinach and grilled haloumi, topped with a fried egg
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FRENCH TOAST $16.50
- Cinnamon crusted ciabatta, grilled banana, streaky bacon, blueberry compote, maple syrup & chantilly cream
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CREAMY MUSHROOMS $16.50
- Thyme & garlic mushrooms, in a creamy sauce, on grain toast, topped with vintage cheddar
SIDES- BACON $6.00
- POACHED EGG $2.00
- COLD SMOKED SALMON $7.00
- POTATO HASH CAKE $4.00
- CREAMY MUSHROOMS $6.00
- BALSAMIC TOMATO $4.00
- SPANISH SAUSAGE $4.00
LUNCH MENU-
RIB EYE OPEN STEAK SANDWICH $24.00
- grilled rib eye fillet cooked to your liking, with streaky bacon, balsamic tomato, leafy greens, onion jam on ciabatta. Served with rustic fries & aioli
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ANGUS BEEF BURGER $18.00
- Angus beef patty, vintage cheddar, sweet gherkin mayonnaise, sauerkraut, on a toast brioche bun. Served with rustic fries & aioli
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TANDOORI CHICKEN BURGER $18.50
- Spiced chicken thigh, mango relish,&our famous slaw, topped with buttermilk dressing & coriander gremolata all on a sesame seed bun. Served with rustic fries & aioli
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Soup of the day (+)
- Served with toasted breads & butter
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CHIMICHURRI LAMB RUMP $24.00
- Seared lamb rump cooked to your liking, with roasted root vegetables, balsamic tomato, freekah tabbouleh & watercress
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WARM WINTER SALAD $14.00
- Roasted root vegetables, leafy greens, onion jam, creamy feta & toasted pinenuts, drizzled with tumeric aioli
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FRESH CATCH SPECIAL (+)
- Check the special board for what’s on offer
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BRAISED PORK BELLY RAMEN $14.00
- Five spice braised pork belly, chilli & ginger broth, blanched bok choy, ramen noodles and toasted sesame seeds
- FIREPOT PIZZAS $15.00
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MEATPOT
- Chorizo, bacon champagne ham, manuka smoky BBQ sauce, mozzarella & kasandi
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FISHPOT
- Smoked salmon, caper berries, cream cheese, red onion, mozzarella & tomato chutney
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VEGEPOT
- Roasted root vegetables, kasandi, mozzarella, baby spinach, aioli swirl & topped with onion jam
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RUSTIC FRIES OR KUMARA FRIES $8.00
- Served with aioli or tomato sauce
Nearby Sample Menus
- Eggnog ice cream & gingerbeer float $8
- Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
- Veal bolognese – parmesan polenta – bocconcini $22
- Rocket - pear - parmesan $8
- Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
- Spiced nuts $6
- Fromage blanc tortellini – date – pinenuts $17
- Chipotle smoked pork ribs - pickled chilli - coriander - maple $14
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Pulled Pork Burger $20.00
- With house made bourbon BBQ sauce, apple slaw and mozzarella
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Crispy Tenders $16.00
- Crispy chicken tenders with a trio of dipping sauces
- Streaky Bacon $3.50
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Chicken
- Capsicum, tomato, red onion and avocado tossed through penne pasta with sun-dried tomato basil pesto
- Tomato $3.00
- Lambs fry $3.50
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Pancakes
- Banana, bacon and maple $15.00, Berry compote, yoghurt and maple $14.00
- Chorizo $3.00
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Turkish Breakfast $14.00
- Toast, Boiled Egg, Honey, Olives, Cucumber, Tomato, Ricotta and Honey
- Counter / Cabinet Food
- - Bacon, Avocado and Tomato $12.00
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Union Jack $13.90
- Bacon, broccoli, caramelised onion and cheddar
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The Refinery ''Reuben'' $13.90
- Slow cooked corned beef, slaw, Russian dressing and Swiss cheese
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Home Baked Cakes $5.50 - $6.50
- Changing daily: Rhubarb Shortcake, Banana & Salted Caramel, Date & Coconut, Duck Egg Sponge, Carrot Cake with Chai Spiced Icing
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Salads: $13.90 ea
- (Changing seasonally) - Quinoa, Roast Kumara, Red Pepper, Feta and Dukkah / Bulgar Wheat, Roast Beetroot, Yogurt and Cucumber / Brown Rice, Toasted Nuts, Edamame and Beans w’ Asian Dressing
- - Smoked Salmon, Cream Cheese and Capers $12.00
- Beef Burger $12.00
- Chicken Schnitzel $12.00
- Pork chops $19.00
- Chicken Schnitzel served with chips(Apricot Sauce) $18.00
- FREE sundae Choc, Caramel, Passion fruit
- Large $19.00
- Prawn Cocktail $11.00
- Butter chicken with rice and naan bread $19.00
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Double cheese $8 / $11
- Our famous italian sauce & cheese
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Hot & spicy $11 / $14
- Salami, beef, chillies, onions
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4c's $16 / $19
- Roast chicken, cranberry sauce, cashews, camembert cheese
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Vegetarian $12 / $16
- Mushrooms, capsicum, olives, pineapple
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Sauces & dips $3
- Sour cream, mexican salsa, satay sauce, aioli sauce, sweet thai sauce, BBQ sauce, tomato sauce, plum sauce, 100ml container
- Seasoned wedges $7
-
Garlic pizza bread $8
- With cheese
- Premier chicken nuggets 6 pack $6 / 12 packs $9
-
Fries and Gravy $8
- Crispy rustic cut fries and mozzarella, light brown gravy and aioli
- Fries with bacon salt $6.5
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Vegetarian $14
- Baked kumara, pumpkin, green beans, feta, red onion, tomato, with salad greens and a sweet honey vinegar dressing
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Vegetarian $10
- Falafel pattie dressed with coriander yoghurt, chipotle chilli sauce, lettuce, tomato, red onion, avocado and aioli Private Hire Soft Shell Tacos
- Green Salad $6.5
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Caesar Salad $12
- Classic Caesar salad with smoked bacon, parmesan, soft egg, crisp cos, herb croutons, creamy parmesan aioli dressing. Add chicken $17
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Braised Beef Brisket $10
- With creamy aioli, house BBQ sauce and fresh slaw
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Crisp Calamari $10
- In sea salt with chipotle aioli and fresh lemon
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Fish $33
- Fresh off the boat pan fried with yummy stuff . Please ask our lovely staff.
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Soup of the day $12
- homemade by the chef packed with yummy stuff
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Chef's Treat of the week $33
- please ask your waiting staff for details >>
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Lamb shank one shank $20 / Two shanks $33
- tender melt in your mouth slow cooked shanks served on a bed of creamy mash with lots of yummy sauce
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Steak sammie topped with hot cheese foam and caramelised onion. $18
- Served with fries and allioli
- Pasta of the day (ask our lovely staff) $17
- The classic B.L.T on foccacia bread with fries $14
- Tender chicken cooked in a nu ty Thai and sweet chilli sauce with coriander and ginger served with fluffy rice $33
- -With creamy mushrooms $16.00
- -Add spicy breakfast sausages $22.00
- -Add bacon $5.00
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Salmon steak (GF) $25.00
- Sitting upon crunchy rice cake with broccolini and sesame coconut sauce
- Bacon, mushroom, roast garlic and rocket $20.00
- Spicy lamb sausage, portobello mushroom, sour cream & vietnamese mint $20.00
-
Breakfast sausages (GFA) $19.00
- With fried eggs, hash mash, with homemade baked beans & a side of toast
- -2 Pieces gluten free toast please add $5.00
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Beef Madras $15.50
- Beef with caraway seeds, freshly grounded spices then simmered in onion coconut gravy
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Jeera Rice $7.00
- Basmati rice fried with cumin and selected herbs
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Veg Makhani $14.00
- Mixed vegetables cooked in spices, creamy tomato and butter sauces
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Chicken Vindaloo $16.00
- The famous dish from a state in India (Goa), made with tender chicken cooked in a hot ground vindaloo paste
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Lamb Seekh Kebab $10.00
- Lamb mince lightly spiced and rolled on skewers & roasted in tandoor
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Aloo Mutter $14.00
- Potatoes and peas cooked in Kashmiri style
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Lamb Mushroom Masala $16.00
- Mushroom & diced lamb cooked with onion & tomato gravy
- -Lamb Rogan Josh, Beef Vindaloo, Butter Chicken, Chicken Korma (Choose any 2)
- Eggs Benedict Vegetarian with Mushroom $14.90
- Eggs Benedict With Bacon $14.90
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Hot Cakes $13.50
- Banana, Bacon, Maple Syrup with Berries and Cream
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Open Steak Sandwich $15.90
- Grilled Scotch Fillet, Egg, Caramelized Onion, Mushroom, Tomato and Chips
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Nachos $13.50
- Beef and Tomato with Corn Chips and Sour Cream
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Panini $12.90
- Chicken or Bacon with Chutney and Salad
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Wedges $14.90
- Caramelized Onion, Bacon, Cheese and Sour Cream on Top
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French Toast $15.50
- Banana, Bacon, Maple Syrup with Berries and Cream
- Ham and pineapple $3.00
- Carb stick $1.20
- Lasagne $2.00
- Cheese burger $4.00
- Fish burger $5.50
- Bacon $3.50
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special $11.00
- 3 chips, 2 fish, 2 sausage, 2 potato fritters
- Carton of mussles *8 $6.00
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Summer Fling $12.00
- Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
- Seasonal vegetables of the day $7.00
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Margherita $20.00
- Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil
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Fish Market Price
- Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini
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Meat Lovers $24.00
- Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus
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Beef $18.00
- House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
- Gluten Free Bases available $3.00
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Vegetarian $28.00
- Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom
- Ham and Cheese $5.00
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Combo F (Tuesday and Wednesday Only) $25.00
- 2 x Favourite Pizzas
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Combo E (Tuesday and Wednesday Only) $15.00
- 2 x Standard Pizza
- Any Two Sides for $7 $7.00
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Mexican Beef Large $13.90
- Tomato sauce, salami, onion, capsicum, mushroom, chilli beans, beef, olives, mozzarella, garlic, oregano
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Roma Large $7.90
- Tomato sauce, salami, mushroom, capsicum, mozzarella, garlic, oregano, olives
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Combo D $25.00
- 2 x Standard Pizza, 1 x Classic Pizzas
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Super Supreme Large $10.90
- Tomato sauce, salami, onion, capsicum, mushroom, pineapple, ham, mozzarella, sausages
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Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
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Pecos $21.00
- (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
- Margherita $17.00
- Hawaiian $18.00
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Meat lovers $24.00
- (tomato base, mozzarella, lots of meat)
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Crudo $21.00
- (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
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Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)
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Zucca $21.00
- (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
- Pita Chips and Dip $3.90
- Ediballs $3 or $5 for two packs
- Chicken Crave Pita(regular/petita) $11.50 /$9.50
- Steak Pita(regular/petita) $11.50 / $9.50
- Brownie $2.50
- Roast Lamb Pita(regular/petita) $11.50/ $9.50
- Falafel (V) Pita(regular/petita) $10.90 /$8.90
- Grilled Wedges $4.90
FirePot Cafe
Phone
078242006
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Lunch , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating