Address
1063 Gordonton Road, Waikato, Waikato, 3791, New Zealand
FirePot Cafe in Waikato Menu
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ALL DAY BREAKFAST MENU-
WARM QUINOA PORRIDGE $13.00
- Served with boysenberries, apple, cinnamon & maple baked fruit, topped with natural yogurt
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TOASTED BAGEL AND SPREADS $7.00
- Served alongside your choice of spreads, please ask our friendly wait staff for today's spreads
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FIREPOT'S BREAKFAST $23.00
- Served with creamy mushrooms, Spanish sausage, balsamic tomato, potato hash cake, streaky bacon, 2 eggs any style
- Served with toast & a side of Kasandi
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EGGS BENEDICT
- Served on toasted ciabatta, baby spinach & house made hollandaise sauce
- STREAKY BACON $17.00
- or COLD SMOKED SALMON $18.00
- or CREAMY MUSHROOMS $16.50
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EGGS ON TOAST $10.00
- Eggs poached, fried or scrambled. Served with grain toast & tomato relish
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CITRUS BUTTERMILK PANCAKES $15.50
- Served with blueberry compote, lemon & thyme curd & natural yogurt
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BREAKFAST WAFFLES $16.50
- Potato waffles topped with Cold smoked salmon, watercress, red onion & caper berries, drizzled with buttermilk dressing OR Chorizo, spinach and grilled haloumi, topped with a fried egg
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FRENCH TOAST $16.50
- Cinnamon crusted ciabatta, grilled banana, streaky bacon, blueberry compote, maple syrup & chantilly cream
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CREAMY MUSHROOMS $16.50
- Thyme & garlic mushrooms, in a creamy sauce, on grain toast, topped with vintage cheddar
SIDES- BACON $6.00
- POACHED EGG $2.00
- COLD SMOKED SALMON $7.00
- POTATO HASH CAKE $4.00
- CREAMY MUSHROOMS $6.00
- BALSAMIC TOMATO $4.00
- SPANISH SAUSAGE $4.00
LUNCH MENU-
RIB EYE OPEN STEAK SANDWICH $24.00
- grilled rib eye fillet cooked to your liking, with streaky bacon, balsamic tomato, leafy greens, onion jam on ciabatta. Served with rustic fries & aioli
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ANGUS BEEF BURGER $18.00
- Angus beef patty, vintage cheddar, sweet gherkin mayonnaise, sauerkraut, on a toast brioche bun. Served with rustic fries & aioli
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TANDOORI CHICKEN BURGER $18.50
- Spiced chicken thigh, mango relish,&our famous slaw, topped with buttermilk dressing & coriander gremolata all on a sesame seed bun. Served with rustic fries & aioli
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Soup of the day (+)
- Served with toasted breads & butter
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CHIMICHURRI LAMB RUMP $24.00
- Seared lamb rump cooked to your liking, with roasted root vegetables, balsamic tomato, freekah tabbouleh & watercress
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WARM WINTER SALAD $14.00
- Roasted root vegetables, leafy greens, onion jam, creamy feta & toasted pinenuts, drizzled with tumeric aioli
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FRESH CATCH SPECIAL (+)
- Check the special board for what’s on offer
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BRAISED PORK BELLY RAMEN $14.00
- Five spice braised pork belly, chilli & ginger broth, blanched bok choy, ramen noodles and toasted sesame seeds
- FIREPOT PIZZAS $15.00
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MEATPOT
- Chorizo, bacon champagne ham, manuka smoky BBQ sauce, mozzarella & kasandi
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FISHPOT
- Smoked salmon, caper berries, cream cheese, red onion, mozzarella & tomato chutney
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VEGEPOT
- Roasted root vegetables, kasandi, mozzarella, baby spinach, aioli swirl & topped with onion jam
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RUSTIC FRIES OR KUMARA FRIES $8.00
- Served with aioli or tomato sauce
Nearby Sample Menus
- Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
- Confit duck & cracked wheat salad - barberries - almond cream $20
- Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
- Beef carpaccio - beetroot - horseradish - puffed rice $19
- Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
- Affogatto - espresso - ice cream - frangelico $13
- Churros - dulce de leche $11
- Anchovy toasts - green olives - anchovy cigar $10
- Bacon $4
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Vegetarian Rissotto $16
- Portobello mushroom and blue cheese risotto topped with fresh roquette
- Chicken $6
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Chicken Burger (GF)(DF) $19
- Pan seared chicken breast with brie, bacon, salad greens, aioli and sweet roast capsicum salsa served with fries
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Thai Green Curry (GF)(DF) $19
- Pan seared chicken strips, capsicum, spring onion, fresh chilli and sweet coconut chips, served on a bed of coriander jasmine rice
- Onion Rings $6
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Lamb Salad (GF) $20
- Medium-rare lamb fillet with warm roasted vegetables seasoned with fresh thyme and rosemary wtih fresh salad greens and a balsamic reduction
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Beef Burger (GF)(DF) $19
- the helm made beef pattie with bacon, onion rings, swiss cheese green tomato and jalapeño chutney and salad greens served w/ fries
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Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
- RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
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The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
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Fries $10
- served with tomato sauce + smoked garlic aioli
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Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
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Breads for two $14.5
- artisan bread served w house dips
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Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
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Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
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Mixed Platter $33.90
- Get any party started with a half chicken, 5 BBQ wings and 4 tenderloins - each basted to your heart's desire.
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Fiesta $29.90
- Complement a whole flame-grilled chicken with your choice of a large side.
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Grilled Veggie Strips $14.90
- A wholesome combination of chunky veggies and haloumi cheese grilled with Nando's PERi-PERi basting served with your choice of side.
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Espetada Grande $27.90
- Go vertical with two Espetadas & one large side.
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Supremo Veggie Burger $12.90
- Combining a freshly baked Portuguese roll, scrumptious home-style veggie patty, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
- Old-style chips (Regular) $4.50
- Cheddar Cheese $1.50
- 3 BBQ Thigh Fillets & Regular Side $9.90
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Seafood chowder $22
- A Redoubt classic w/ Volare baguette + Whitestone smoked butter
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Pork belly $33
- Pulled pork croquette + parsnip puree + slender stem broccoli + Apple + fennel jam + jus
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Smoked mushrooms $16
- Feta whip + crumbed poached egg + avo smash w/ Volare sourdough
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Lamb backstrap $35
- Honey & herb + kumara rosti + beetroot labne + heirloom carrots + cress pesto *served med rare
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Grilled rib eye $34
- skin on chips + crumbed poached egg + roast mushroom + smoked butter + jus
- Eggs $5
- ½ Avocado $4
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Keepin it fresh
- Smoked salmon + feta + chorizo + red onion + gremolata
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M11 Red Chili Paste Stir Fried: Pad Ped
- Stir fried red chili powder with bamboo shoots, green peppercorn, krachai, onion, cauliflower, courgette, carrot and kaffir lime leaves
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R7 Nasi Goorang Fried Rice
- Fried rice with egg, pineapple and vegetables cooked in yellow curry powder with cashew nuts
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M4 Fresh Ginger Stir Fried: Pad Khing Sod
- Stir fried gingers, mushroom, onion , broccoli and capsicum in a mixed Thai sauce
- Choice of Chicken, Beef or Pork $15.50
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B4 Chicken Clear Soup
- chicken balls clear with vegetables, egg tofu
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M14 Fish inLim Sauce: Pia Neung Manow
- A delicious healthy dish of steamed fish cooked with a prune seed sliced onion, garlic, coriander roots and ginger in lime sauce
- Jasmine Rice $2.50
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R3 Pad See Eiw
- Pan fried noodles with vegetables and egg cooked in soya sauce
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Seafood Platter $30.00
- 2-3 people: battered fish, crumbed calamari rings, crumbed mussels, tempura prawns & homemade fish cakes, served with rocket & sweet chilli sauce
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Pulled pork bun $15.00
- Marinated & slow cooked pork, served on brioche with coleslaw & BBQ sauce
- Shrimp Cocktail
- Eye Fillet
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Traditional shrimp cocktail $12.00
- On a bed of lettuce topped with seafood sauce & lemon wedges
- Mushrooms Risotto $21.50
- ●Burgers & Hot Sandwiches
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Greek Lamb $22.00
- Mozzarella, marinated minted lamb, red onion, baby spinach & tzatziki
- Eggs Benedict w bacon $16.00
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Toasted Muesli $10.50
- w yogurt & fruit
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Nachos $16.50
- mince, beans salsa sour cream, corn chips
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Toasted Bagel $8.00
- w cream cheese & preserves
- BLT Bagel w honey mustard half portion $8.50
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Savoury Mince $16.00
- w poached egg
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Eggs Poached or Fried $9.00
- w toasted ciabatta
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Veggie Fritters $17.00
- w bacon/sour cream
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Kids acram gf $9
- Scrambled eggs- rash- roasted tomato
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Omelette gf $19
- Double smoked bacon & manchego filling - cherry tomatoes pickled onion 4 parsley salad - grain toast
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Melbourne massive $22
- Holly bacon - beans - crumbed black pudding - potatohash poached eggs - roasted tomato -ciabatta
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Kids burger gf $9
- Bacon & cheese mini burger- chunky chips
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Salmon sourdough gf $18
- Cold smoked salmon - sourdough - avocado . Feta & pumpkin seed smash poached eggs
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Spaghetti $9
- Tomatoes- pesto-parmesan
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Bacon and eggs gf $16
- Buttered ciabatta toast - holly bacon - eggs - sri lankan chillichutney
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Stuffed mushroom hash gf $18
- Ratatouille & rlcotta stuffed field mushrooms - peppered hash brown poached egg - basil pesto >>
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Pizza Toppings $2.00 extra
- Bacon, Beef, Salami, Ham, Pineapple, Capsicum, Tomato, Mushrooms, Olives, Garlic, Onion, Jalapeno's
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Nacho $13 Sm / $16 Lge
- Corn chips, Beef or Chicken, beans, salsa, cheese
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Under the Sea $21.00
- Octopus, mussels, clam, squid, shrimp
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Funky Chicken $19.00
- Double chicken, mushrooms, pineapple, onion
- Topping List In-Store $10.00
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Camberry $22.00
- Cranberry sauce, camembert, chicken
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Porka $21.00
- Bacon, ham, salami, capsicum, pineapple
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Camberry + $23.00
- Cranberry sauce, camembert, chicken, cashew nuts
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Free Range Eggs Any Way $17.00
- Cooked to your liking and served on toasted ciabatta
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Special Homemade Swiss Style Muesli $18.00
- With grated green apple, orange juice, almonds and strawberries
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Almond Pancakes $18.00
- Served with berries compote, apple syrup and vanilla mascarpone
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Chicken Livers $20.00
- Cooked with bacon, mushrooms and green peppercorns with beef jus served over sour dough
- Garden Salad $8.00
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Black Truffle Crème Brulee $18.00
- Served with caramelised pears and toast
- Potato Gratin $10.00
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Octopus Confit $20.00
- Served with Kalamata olive and coriander aioli
- Chicken $6.00
- Donut $1.50
- Mussel fritter $4.00
- -4 for $5.00
- Curry roll $2.50
- -Hoki $3.50
- Tartare sauce $1.00
- Bacon $6.00
- Hot Dog $2.00
- 2 Fish chips with 600ml bottle Pepsi range $12.80
- Vegetarian Burger $6.80
- Bacon Burger/Bacon & Egg Burger $5.80/$6.80
- Chips $2.50
- Fish Burger $6.80
- Butter Chicken/Chicken Curry $11.00
- 5 Chicken nuggets, chips with 355ml can Pepsi range $8.00
- Served with Chunky Blue Cheese or Creamy Ranch Sauce
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New York's Finest $ 60
- 1 Pepperoni Pizza. 1 Cheese Pizza, 8 knots, 1.5 Soda
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Large 18" Pepperoni $ 30
- Real New York Pepperoni
- Specialty or Chicken $ 6
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Little Neck Combo $ 15
- Any 2 slices, 3 knots, Sal's Legendary sauce. Can of Soda
- * Pizza by the slice available in store only
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Queens Meal $ 39
- 1 Pepperoni Pizza, 6 knots. 1.5 Soda
- 1 Topping or Veggie $ 5
- Poached Egg vege stack on a kumara roesti with spinach and thyme $16
- The big breaky sandwich with bacon, egg, lettuce, tomato and a homemade dill mayo $18
- Smoked salmon bagel with capers, cream cheese and fresh tomato $18
- Beer battered or pan fried fish of the day POD
- Bacon N Eggs on toast with roasted tomato or avocado $15
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Scoop of chips $5
- with tomato sauce
- Pepper squid salad with zesty dill dressing and fresh tomatoes $16
- Homemade tartare, aioli or mayo $1
FirePot Cafe
Phone
078242006
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Lunch , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating