FirePot Cafe in Waikato Menu

ALL DAY BREAKFAST MENU ALL DAY BREAKFAST MENU
  • WARM QUINOA PORRIDGE $13.00
    • Served with boysenberries, apple, cinnamon & maple baked fruit, topped with natural yogurt
  • TOASTED BAGEL AND SPREADS $7.00
    • Served alongside your choice of spreads, please ask our friendly wait staff for today's spreads
  • FIREPOT'S BREAKFAST $23.00
    • Served with creamy mushrooms, Spanish sausage, balsamic tomato, potato hash cake, streaky bacon, 2 eggs any style
  • Served with toast & a side of Kasandi
  • EGGS BENEDICT
    • Served on toasted ciabatta, baby spinach & house made hollandaise sauce
  • STREAKY BACON $17.00
  • or COLD SMOKED SALMON $18.00
  • or CREAMY MUSHROOMS $16.50
  • EGGS ON TOAST $10.00
    • Eggs poached, fried or scrambled. Served with grain toast & tomato relish
  • CITRUS BUTTERMILK PANCAKES $15.50
    • Served with blueberry compote, lemon & thyme curd & natural yogurt
  • BREAKFAST WAFFLES $16.50
    • Potato waffles topped with Cold smoked salmon, watercress, red onion & caper berries, drizzled with buttermilk dressing OR Chorizo, spinach and grilled haloumi, topped with a fried egg
  • FRENCH TOAST $16.50
    • Cinnamon crusted ciabatta, grilled banana, streaky bacon, blueberry compote, maple syrup & chantilly cream
  • CREAMY MUSHROOMS $16.50
    • Thyme & garlic mushrooms, in a creamy sauce, on grain toast, topped with vintage cheddar
SIDES SIDES
  • BACON $6.00
  • POACHED EGG $2.00
  • COLD SMOKED SALMON $7.00
  • POTATO HASH CAKE $4.00
  • CREAMY MUSHROOMS $6.00
  • BALSAMIC TOMATO $4.00
  • SPANISH SAUSAGE $4.00
LUNCH MENU LUNCH MENU
  • RIB EYE OPEN STEAK SANDWICH $24.00
    • grilled rib eye fillet cooked to your liking, with streaky bacon, balsamic tomato, leafy greens, onion jam on ciabatta. Served with rustic fries & aioli
  • ANGUS BEEF BURGER $18.00
    • Angus beef patty, vintage cheddar, sweet gherkin mayonnaise, sauerkraut, on a toast brioche bun. Served with rustic fries & aioli
  • TANDOORI CHICKEN BURGER $18.50
    • Spiced chicken thigh, mango relish,&our famous slaw, topped with buttermilk dressing & coriander gremolata all on a sesame seed bun. Served with rustic fries & aioli
  • Soup of the day (+)
    • Served with toasted breads & butter
  • CHIMICHURRI LAMB RUMP $24.00
    • Seared lamb rump cooked to your liking, with roasted root vegetables, balsamic tomato, freekah tabbouleh & watercress
  • WARM WINTER SALAD $14.00
    • Roasted root vegetables, leafy greens, onion jam, creamy feta & toasted pinenuts, drizzled with tumeric aioli
  • FRESH CATCH SPECIAL (+)
    • Check the special board for what’s on offer
  • BRAISED PORK BELLY RAMEN $14.00
    • Five spice braised pork belly, chilli & ginger broth, blanched bok choy, ramen noodles and toasted sesame seeds
  • FIREPOT PIZZAS $15.00
  • MEATPOT
    • Chorizo, bacon champagne ham, manuka smoky BBQ sauce, mozzarella & kasandi
  • FISHPOT
    • Smoked salmon, caper berries, cream cheese, red onion, mozzarella & tomato chutney
  • VEGEPOT
    • Roasted root vegetables, kasandi, mozzarella, baby spinach, aioli swirl & topped with onion jam
  • RUSTIC FRIES OR KUMARA FRIES $8.00
    • Served with aioli or tomato sauce

Nearby Sample Menus

  • Scored Olives, Mixed, Marinated & Spicy $9
  • Smoked Lamb & Wild Thyme W Peppercorn & Mint Jus $14
  • Sauteed Fig, Walnut, Baby Spinach & Wild Rocket Served Warm W Melted Blue Cheese & Jamon Serrano (Gf) $18.50
  • Caesar Salad Dressed Baby Cos, Grilled Bacon, Parmesan Crouton, Soft Boiled Egg & Anchovies $18.50
  • Duck Breast W Smoked Parsnip Puree, Duck Fat Potatoes & Baby Carrots $33
  • Simple Salad, Dressed Salad Greens, Spanish Tomato, Julienne Carrots & Feta $8
  • Nz Salmon Fillet Pan Seared W Warm Roast Vegetable Salad, Caper, Herb Oil & Truffle Butter $34
  • Bruschetta Nostrana -Prosciutto, Brie, Rocket & Sundried Tomato $13.50
  • Salmon $6.00
  • Lambs fry $17.50
    • w/ bacon & fried potatoes
  • Bacon & eggs $8.90
  • Pancakes $8.90
  • Eggs benedict / bacon $17.00
  • Bacon / sausage / tomato / mushrooms $5.00
  • Mini chicken burger & curly fries w/ sauce $ 12.00
  • Al brown salmon, cream cheese & capers $ 14.50
  • Vegetarian Big Breakfast $21.00
    • Two hash browns, two slow cooked tomatoes, creamy mushrooms, fresh spinach, two poached eggs on toasted grain bread
  • Thunder Crunch Fries $7.50
    • Served with in-house aioli and tomato sauce
  • Fish and Chips $11.50
    • Half portion available
  • Eggs on Toast $9.50
    • Two eggs (any style) on toasted grain bread
  • Pizza $9.00
    • House made pizza bread, topped with tomato pizza sauce, bacon and cheese and served with fries
  • Fish and Chips $19.50
    • Lightly battered fresh fish of the day served with salad and Thunder Crunch fries
  • Creamy Mushrooms and Bacon $18.50
    • Served on toasted grain bread
  • Eggs Benedict $17.50
    • Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with smoked salmon
  • Thai beef kebab $8.00
    • Served with a peanut sauce
  • Peruvian sticks $8.00
    • Mozzarella rolled in pastry served with guacamole
  • Profiteroles $13.00
    • With a coffe liqueuor cream
  • Thai fish cakes $12.00
    • Fish cakes served with a chilli dipping sauce
  • Mozzarella balls $10.00
    • Served with garlic aioli
  • Pannacotta $14.00
    • With cinnamon fruit
  • Chocolate mousse $14.00
    • With orange and almond biscotti and vanilla bean cream
  • Fries $7.50
    • Served with our secret blend of spices and garlic aioli
  • Caesar Salad $12
    • Classic Caesar salad with smoked bacon, parmesan, soft egg, crisp cos, herb croutons, creamy parmesan aioli dressing. Add chicken $17
  • Fries with bacon salt $6.5
  • Sticky Pork Ribs $18
    • Sticky braised pork ribs with BBQ chipotle sauce, served with potato mash and fresh slaw
  • BBQ Beef $10
    • BBQ beef brisket, bacon, pepperoni, red onion, cheese, finished with chipotle mayo
  • Smoked Chicken $10
    • Smoked chicken with spinach, caramelised onion, parmesan, pine nuts, cheese and yoghurt
  • Garlic Bread $8
    • Warm French stick with garlic butter
  • The House $10
    • Prime New Zealand beef pattie, lettuce, tomato, red onion, aioli and tomato relish
  • House Fried Chicken $10
    • Southern fried chicken with harissa mayo
  • Cheese $2.00
  • Add small $6.00
  • Kiwi Lamb Burger $16.00
    • w/ halloumi cheese, coleslaw & shoestring fries
  • Ham $3.00
  • House Eggs Benedict $16.00
    • Poached free range eggs on a kumara & kale rosti w/ hollandaise sauce
  • Add garlicky ham & brie with cornichons
  • Brioche French Toast $16.00
    • Dusted w/ cinnamon sugar & served w/ bacon, maple syrup & cream
  • Add icecream & chocolate sauce $12.00
  • Caesar Salads $17.90
    • Cos Lettuce with Streaky Bacon, Croutons, Parmesan Cheese with Poached Egg
  • Eggs on Toast $9.90
    • Choice of Egg Type
  • Fries $6.90
    • Bowl of Ries with Gome Made Aioli or Tomato Sauce
  • Eggs Benedict with Salmon $17.90
    • Home Made Bread with Saute Spinach, Mushroom and Home Made Hollandaise Sauce
  • Chez Bean Omelette $16.90
    • Onion with Choice of Three Fillings: Capsicum, Spinach, Ham, Mushroom, Cheese or Feta Cheese with Home Made Bread & Side Salad
  • Scrambled Egg $17.90
    • Home Made Bread, Grilled Tomato and Salad with Salmon
  • Chez Bean Waffles $15.90
    • Home Made Waffles with Bacon, Grilled Banana, Maple Syrup
  • Fish N Chips $15.90
    • Battered Market Fish with Chips and Salad
  • Pasta of the day $28.00
    • Our housemade pasta served with fresh seasonal ingredients from the garden
  • Looking for an extra kick on your pizza
  • Peter Rabbit’s Pick $12.00
    • Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
  • Vegetarian $28.00
    • Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom
  • Seasonal vegetables of the day $7.00
  • Sharing Platter $32.00
    • Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
  • Pork $33.00
    • Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
  • Margherita $20.00
    • Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil
  • bacon/kransky/chorizo/tomato/eggs 4
  • Salmon on toasted ciabatta or hashbrown $17.50/$19.50
  • Free range Poached/Scrambled eggs on toasted ciabatta $9.50
  • Toasted ciabatta with marmalade, Jam or Promite $6.50
  • Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
  • Oat or rice Perridge with stewed fruit and brown sugar $10
  • hashbrown/Smoked salmon
  • 7 - 1 pm
  • Seafood Cocktail $12.80
  • Shrimp Cocktail $11.80
  • Mushrooms & Bacon $13.50
  • French Toast $9.30
    • with thick cut Vienna Loaf, choice of bacon & banana or fresh fruit salad
  • Crumbed Camembert with Plum Sauce $14.50
  • Bacon& Eggs - any style $11.40
  • Mega Breakfast $17.70
    • bacon, eggs, mushroom, spaghetti, tomato, hash brown, sausage & toast with spreads
  • Toast $5.00
    • three slices of toast with spreads
  • Cheese $5.00
  • Mussel $1.50
  • Fish $6.00
  • Cheese $1.20
  • Battered Sausage $2.50
  • Kumara Chips $3.50
  • Ovester $2.00
  • Egg $5.50
  • Mixed meats on chips $10.00
  • Chicken mussakka $21.90
  • Zucchini kebab $12.00
  • Mussakka meals with rice and salad
  • Falafel iskender $15.00
  • Turkish garlic bread $4.90
  • Mixed vegetarian R$17/L$20/F$25
  • Vegetarian mixed burgers $10.00
  • Chicken nuggets $0.80
  • Fish sandwich $5.00
  • Oysters $2.00
  • Potato fritter $1.40
  • Cheese $7.50
  • Fish $8.50
  • Fresh fish of the day $4.50
  • 2 Fish, 2 crabstick, 2 potato fritters 2 sausages hotdog $3 chips $20.00
  • New York's Finest $ 60
    • 1 Pepperoni Pizza. 1 Cheese Pizza, 8 knots, 1.5 Soda
  • Large 18" Cheese $ 25
    • Sal’s Legendary Sauce and Premium Wisconsin Mozzarella
  • HOT Buffalo W in g R $11/L $17
    • Our Buffalo sauce packed with extra Heatl
  • Large 18" Chicken $ 35
    • Breaded Cutlet & Fresh Tomato
  • Mushroom, Capsicum, Tomato $ 4
  • Little Neck Combo $ 15
    • Any 2 slices, 3 knots, Sal's Legendary sauce. Can of Soda
  • Onions, Olives $ 2
  • 6 Mozzarella Sticks $ 9
    • Breaded Mozzarella cooked golden brown Served with a Marinara dipping sauce
  • Mince savoury $1.00
  • Steak & curry $ 3.30
  • Steak & onion $ 3.30
  • Sausage pizza $3.00
  • Mince & Cheese $ 3.30
  • Lasagne $3.00
  • Steak & mushroom $ 3.30
  • Deep Fried Fish $2.60
FirePot Cafe

FirePot Cafe

location

Address

1063 Gordonton Road, Waikato, Waikato, 3791, New Zealand

phone

Phone

078242006

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
1063 Gordonton Road, Waikato, Waikato, 3791, New Zealand