Fish Faze in Waikato Menu

Fish Faze in Waikato has no menu available, but can choose from many other options such as Lemon crepes or Bruschetta (v) from Mavis & Co Eatery. Mantra offers many options including Chicken / Lamb Naan Wraps and Vegetable Samosas - 2 pcs. Punters Bar and Grill includes a wide range like Mixed Ice Cream Sundae or Handle of Garlic Prawns. Thai Style Fish and Shrimp Cakes and Soup of the Day from . The Local Taphouse offers Golden Crust Pizza and All.

Nearby Sample Menus

  • Grilled Vegetable Gnocchi $17.95
    • kumara, capsicum, courgette, creamy tomato sauce (gf, v)
  • Lamb Rump $29.95
    • cooked medium rare served on creamy kumara mash, chorizo, minted peas & roasted garlic jus (gfo)
  • Famous ‘Cock’ Burger $17.95
    • crispy southern fried chicken, bacon, cheese, tomato, red onion, lettuce, blue cheese sauce & spicy buffalo sauce & steakhouse fries
  • Mean & Green $17.95
    • mushrooms, roasted bell pepper, red onion, fresh basil, avocado & walnuts (gfo, v)
  • Entree $13.95
  • Crispy ½ doz Southern Fried Chicken Wings $13.95
    • blue cheese coleslaw & spicy buffalo sauce
  • Steak, Eggs & Chips
    • prime Angus beef served with a garden salad (gfo)
  • Fish Of The Day
    • please ask for today’s market fish
  • Zesty wedge Sml $10.99 / Lg $15.99
    • BBQ sauce with onion, ham, bacon, creamy mayo, oregano, and mozzarella and zesfy wedges
  • Vege favourite v Sml $10.99 / Lg $15.99
    • Alfredo sauce with spinach, camembert cheese, onion, capsicum, mushroom, fresh tomato, pineapple, mozzarella, fresh garlic and lemon pepper
  • Chicken bites $6.99
  • Butter chicken Sml $10.99 / Lg $15.99
    • Butter chicken sauce with onion, chicken, fresh tomatoes and mozzarella
  • Hawaiian Sml $7.99 / Lg $11.99
    • Tomato sauce with ham, pineapple and mozzzarella
  • Chicken wings $6.99
  • Gluten free $3.99
  • Potato wedges $3.99
  • RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
  • Breads for two $14.5
    • artisan bread served w house dips
  • Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
  • Fries $10
    • served with tomato sauce + smoked garlic aioli
  • Famous chocolate + strawberry fondue $18.5
    • a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
  • The Punnet Burger $27.5 / $25.5
    • a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
  • Cauliflower and chickpea fritters $24.5
    • light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
  • Sweet Treats N/A
    • please check our cabinet for daily specials
  • Beef Scotch Fillet 250g $32.50
    • Chargrilled to your liking, served with fries, roast tomato, eggs and your choice of mushroom or pepper sauce (also available with sauteed potatoes & Seasoned Vegetables)
  • Fish & chips $17.50
    • Freshly cooked fish either pan-fried or beer battered served with our house salad and fries with our homemade tartare sauce and a lemon wedge
  • Chicken and Bacon Carbonara $27.50
    • Penne Pasta Tossed with red onion, mushroom, baby spinach in a creamy garlic cream sauce finished with parmesan shavings
  • Chicken & bacon Carbonara Bake $17.50
    • Creamy White wine Penne served with red onion, mushroom & baby spinach topped with a parmesan crumb served with garlic bread
  • Bacon & Mozzarella Bread $13.50
    • 12 inch pizza base topped with garlic, bacon, mozzarella cheese, caramelized onion finished with bbq swirl (No bacon as vegetarian option)
  • Sundried Tomato & Feta Bruschetta $12.50
    • With red onion and roast garlic served on toasted ciabatta bread finished with a balsamic glaze
  • Fish & Chips $28.50
    • Battered or pan-fried with salad greens, fries and a homemade tartare sauce (pan-fried as GF)
  • Caesar Salad $14.50
    • Crispy Cos Lettuce with Bacon, Croutons, and Parmesan Cheese tossed with Caesar dressing & topped with a poached egg (add Chicken $4.00)
  • Selection of cold meats
  • Jam & cream cheese $9
  • Warm potato bacon & potato salad w salad mix, cucumber, tomato. Red onion. Parmesan & topped w a poached egg $17.80
  • -cheese $1
  • Friday Late Night Menu 3pm • 5pm, Cafe Closes @ 6pm.
  • Creamy mushrooms $5.80
  • -side of hollandaise sauce $3
  • -creamy mushrooms $5.80
  • Lamb shank with mash $24.00
  • Small $13.00
  • Chicken Schnitzel $12.00
  • Fish of the day Mini $16 Main $19
    • Battered or Panfried
  • Sundaes $6.00
    • Choc caramel, wild berry, passionfruit
  • Mushroom Sauce $3.00
  • Garlic Bread $7.00
  • Seafood Chowder $12.00
  • Big Breakfast $19.00
    • Bacon, Eggs, Sausages, Hash Browns, Mushrooms, Tomatoes and Toast
  • Smoked Chicken & Roast Veges Quiche $8.50
  • Eggs Benedict on Thick Toast
  • Scallops & Chips $24.50
  • •Optional: Side Salad with Quiche or Pie extra $5
  • Shrimp Salad $18.00
  • Vege $17.50
    • with Roast Veges, Spicy Plum Sauce a Cheese
  • Bacon & Eggs on Toast $11.80
    • Eggs any style: Poached, Scrambled or Pried
  • Toasted Breads with a Trio of Dips $10.00
    • Toasted bread served with homemade hummus, dukkah oil and basil pesto. Try making a platter of this for sharing. Select your favourites to accompany your breads, add marinated feta, mixed olives, stuffed sweet peppadews, blue cheese andor chorizo to your breads.
  • Homemade Steak and Guinness Pie $12.50
    • Chunky beef stewed in a rich Guinness gravy baked in a shortcrust pastry served with beer battered fries.
  • Caesar Salad Cos lettuce tossed with your choice of Bacon, Smoked Chicken or Smoked Salmon with parmesan, pine nuts, croutons and a tangy Caesar dressing. $18.00
  • Lightly Toasted Garlic Turkish Pide $5.00
  • Greek Salad $15.00
    • Always refreshing, ripe tomatoes, cucumber and red onion tossed with crumbly feta, olive oil and seasoned with rock salt and cracked pepper, served with garlic Turkish pide.
  • Soup of the Day
    • Check out our Chef's homemade choice on the specials board POA.
  • Homemade Granola and Summer Fruit Parfait GF V $12.00
    • Layered granola with diced fruit and naturalGreek yoghurt.
  • Lemon Ricotta with Mint and Strawberries GF $12.50
  • Parmesan Garlic Pizza Bread $12
    • w aioli
  • Pork Belly $32
    • w sticky rice, Asian greens
  • Feta Garlic Pizza Bread $12
    • w caramelised onion
  • Side Salad $12
    • w olives, capsicum, tomato, cucumber, feta
  • Seafood Risotto $29.5
    • w white fish, scallop, mussel, prawn, salmon
  • Vegetarian $24
    • pumpkin, tomato, falafel, mushroom, spinach, capsicum, caramelised onion, aioli
  • Chicken & Brie $24.5
    • chicken, bacon, spinach, brie, cranberry
  • ½ & ½ pizza $2
  • The Cowree Burger $15
    • House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
  • House cut double fried chips $6
  • Sesame wings $10
  • Pork scratchings $5
  • Chicken mole tacos $12
    • w pinto beans
  • The Clucking Good Burger $15
    • Fried chicken, onion jam, aioli, cheese, lettuce, streaky bacon
  • Marinated Coromandel Greenlip mussel's $12
    • w toasted baguette
  • Grilled Rueben $13
    • w house made chips & cornichons
  • Chicken nuggets and chips with tomato sauce $7.00
  • Toasted Muesli $9.50
    • Served with fruit salad and yogurt
  • Espy Breakfast $22.00
    • Bacon, sausage, hashbrowns, espy creamy mushrooms, toasted bread, tomato relish with eggs of your choice
  • Hash brown, grilled tomato, cream mushrooms $3.00
  • Smoked Chicken and Mushroom Crepes $18.50
    • Smoked chicken and medley Of mushrooms tossed in a light cream sauce served with savoury crepes and espy garden salad
  • Creamy Mushrooms $19.00
    • Medley of creamy mushrooms with poached eggs, parmesan cheese, micro herbs with toasted bread
  • The Bloke Breakfast $25.50
    • Eye fillet tail, sausage, bacon, espy mince topped with two fried eggs with toasted bread and tomato relish
  • French Toast $17.00
    • Grilled banana, bacon, maple syrup and cream and raspberry dust
  • Eggs Florentine $16
    • Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22
  • Salt & Pepper Squid $15.50
    • on salad greens with dipping sauces
  • House Baked Breads $6.50
    • w preserve/spread of the day or with creamy brie, salad greens and chutney
  • Pancake Stack $16.5 add bacon $20
    • served with maple, grilled Banana, Berries & cream.
  • Risotto of the Day $24 Vegetarian $22
    • with prosciutto, parmesan and rocket, drizzled with Truffle Oil $24 (Vegetarian $22)
  • Spanish Baked Eggs $16
    • in Spiced Tomato & Capsicum Sauce, Feta & Cannelleni Beans. add chorizo $19.50 add Bread extra $3.50
  • Bach Breakfast $20
    • Free Range Bacon & Eggs, Homemade Hash, Kransky, Roast Tomato & Grain Toast $20. With Pork Belly $24.50
  • Roasted Field Mushrooms $18 add Bacon $15.50
    • rocket, parmesan on toasted ciabatta lightly drizzled with creamy Dijon mustard sauce
  • VEGETABLE PAKORA (2 PIECES) $6.00
    • Chopped mixed vegetables dipped in spiced chickpea flour then deep fried
  • KUCHUMBER(CHOPPED INDIAN SALAD) $6.00
    • Diced onions, tomatoes, cucumber, coriander…
  • ICE-CREAM(VANILLA) $4.00
  • MALAI KOFTA $15.00
    • Fresh Vegetables, cottage cheese, potato and nuts, all cooked in creamy cashew nut gravy
  • GARLIC NAAN $3.00
  • PESHWARI NAAN $5.00
    • Naan stuffed with dried fruits, nuts and cocOnut
  • RAITA $3.50
    • Yogurt mixed with cucumber and ground spices.
  • CHICKEN VINDALOO $16.00
    • The famous dish from a state in India(Goa), made with tender chicken cooked in a hot ground Vindaloo paste
  • -Waimata French Style Blue (Gisborne)
    • A rich creamy blue cheese with a sweet composty aroma, peppery blue mould and a delicate saltiness
  • -tempura with soy mirin and seaweed salad $24/48
  • -per 60gm serving $16
  • Handmade Pappardelle Pasta
  • Turmeric and Sweet Potato Gnocchi $35
    • Artichoke purée, artesian smoked mozzarella, olive soil, pickled pumpkin, spring greens, fresh mint and tamarind relish
  • Coconut Milk and Lavender Panna Cotta $16
    • Liquorice sponge, strawberries and anise
  • -served with poached rhubarb $17
  • -Cos leaves, bacon, chive, blue cheese, crouton $8
  • Mango Pudding $5.00
    • Refreshing & light mango pudding
  • Thai Garlic Prawn Salad $15.00
    • Thai style garlic prawn salad with fresh diced mango and special Thai sauce
  • Seafood Udon Noodle Pot $16.50
    • Seafood (fish,prawn,mussel,etc) & udon noodle soup cooked and served in metal pot
  • Banana Parcel & Green Tea Ice Cream $9.50
    • Deep fried banana parcel with a touch of chocolate & raspberry sauce served with green tea ice cream
  • Green Tea Ice Cream (1 scoop) $5.00
    • Japanese style green tea ice cream
  • Banana Split $9.50
    • Classic banana split with sprinkle of caramel peanut
  • Tofu & Beef on Rice $13.50
    • Tender stir fried beef and tofu on rice
  • Shanghai Noodle $14.50
    • Stir fried thick Shanghai noodle with BBQ pork & prawn
Fish Faze

Fish Faze

location

Address

2286 State Highway 2, Maramarua, Waikato, 2471, New Zealand

phone

Phone

0274536515

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
2286 State Highway 2, Maramarua, Waikato, 2471, New Zealand
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