Address
26 East St, Feilding, Manawatu
Fish King Takeaway in Manawatu-Wanganui Menu
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Fish King Takeaway in Manawatu-Wanganui has no menu available, but can choose from many other options such as Kids Special or Butter Chicken Wrap from Magic Chilli. Cinta Malaysian Kitchen offers many options including Coconut Rice and Steam Vegetables. Backbencher Pub and Cafe includes a wide range like All our poached eggs are free range or D. Seymour'S Breads (V). Pizza Bread and Chicken Liver Pate from . Muldoons offers Som Tum and 1. Hainanese Chicken.
Nearby Sample Menus
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Prawns $18.00
- NYC pepper, Maldon sea salt, Honey, Sesame and ginger dipping sauce - Aioli
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Duck and French brandy pate $18.00
- Toasted ciabatta, Brown onion jam
- Seasonal salad $6.90
- House fries $8.50
- Market vegetables $7.90
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Chargrilled chicken salad $20.00
- Leafy greens, Mango & chilli salsa, Brie, Crispy noodles, Pesto mayo
- Broccoli & mozzarella bon bons - each $3.00
- Crumbed mushrooms drizzled in truffle aioli $8.50
- Steak Pita $11.5 Reg / $9.5 Petita
- Garden Pita $8.5 Reg / $7.5 Petita
- Chicken Caesar Pita $11.5 Reg / $9.5 Petita
- Breakfast Pita $10.9 Reg / $8.9 Petita
- Signature Vegetarian $9.00 per head
- Signature Mix $10.00 per head
- Falafel Salad $11.9 Reg / $9.9 Petita
- Chicken Caesar Salad $12.5 Reg / $10.5 Petita
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Fries $7.50
- Served with homemade BBQ sauce and aioli.
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Buttermilk Pancakes $16.50
- Topped with bacon, banana and maple syrup.
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Quinoa Porridge $11.50
- Infused quinoa grain finished with coconut and mango.
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Benedict $17.00
- Poached eggs with hollandaise served on house made English muffin with vodka cured salmon, or bacon, or spinach and mushroom.
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BLT $17.00
- An open sandwich of streaky bacon, lettuce, tomato, house made sour dough and garlic aioli, served with beer battered fries.
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Skirt Steak and Onion Bap $17.50
- Skirt steak marinated and rubbed with chilli and herbs, flash fried and sliced, in a house made bap with caramelised onion and garlic aioli. Served with beer battered fries.
- 2 fillings $7.50
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Vodka cured Salmon and Scrambled Egg $17.00
- House cured salmon, smoked tomato, capers, cress and scrambled egg on house made English muffins
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Hyderabadi Lamb Chop Masala $18.99
- Specially marinated lamb chops cooked in tandoor oven and simmered in onion and tomato based gravy.
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Prawn Malabari $19.99
- An exotic delicacy from coasts of Malabar in south India, prawns cooked in curry leaves, coconut milk, mustard seeds, tamarind and spices.
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Khati Chicken $18.50
- Stir fried boneless chicken cooked in golden brown onion sauce with cashew nut and fresh coriander.
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Chicken Goa $18.50
- A powerful curry with red sauce, garam masala and fresh tomatoes. Famous dish from Goa specially made with vinegar.
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Hyderabadi Biryani $19.99
- Biryani prepared with choice of lamb or chicken along with potato and topped with boiled Egg.
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Gosh Naan $6
- Soft unleavened bread stuffed with lamb mince prepared in tandoor.
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Gulab Jamun $5
- Dumplings made from reduced milk, cooked in clarified butter and immersed in sweetened saffron syrup.
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Love story Paneer $17.50
- Cottage cheese, potato and green peas tempered with fenugreek and cumin seeds and infused in tomato and onion based gravy.
- Chicken Caesar Salad/Petita $10.50
- Chicken Breast Pita/Regular $10.90
- Garden (V) Salad/Petita $7.90
- Steak Salad/Petita $9.90
- Chick n Fala Pita/Regular $11.50
- Steak Pita/Petita $9.50
- Very Vegemite $4.00
- The Family Feast $40.00
- Crumbed fresh chicken breast, bacon, cheese and ranch dressing $15.00
- Garden salad with balsamic dressing $3.50
- Oysters Kilpatrick- 6 fresh 1/2 shell oysters grilled with bacon and Worcestershire sauce $19.00
- #Hashtag chips with aioli and tomato sauce $8.00
- Steamed New Zealand green lip mussels in your choice of a tomato and herb broth or creamy garlic sauce (GF) $17.00
- Crumbed scallops (5) with lemon and tartare $17.00
- Eggs(2) $4
- Salt and pepper calamari salad with a sweet chilli and coriander dressing $15.00
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THAI DYED CURRY(GF) $16.00
- green Thai curry packed chocka with seasonal veg, fresh coriander, served with rice, yoghurt & chutney - add chicken $5.00.
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O' MY LAMBY(GF) $25.00
- seared lamb rump sliced on fresh garden greens with cherry tom, Julianne veg, fresh mint leaves & grapes, kumara, caramelised pear & walnut & drizzled with yoghurt dressing
- RISQUE SALMON(DF)>.fresh hand minced raw salmon marinated in coriander, chilli, garlic & lime, served with garden herb & toasted seed salad, ciabatta crusting, avo & tom salsa $22.00
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IT' SONYA SOUP $13.00
- creamy tom soup served with ciabatta bread
- Veg: mushrooms or spinach $4.00
- Eggs $4.00
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SPREAD YOUR Bread $11.00
- toasted ciabatta, grain or fruit bread & either savoury-hummus, pesto, sliced tom & toasted seeds or sweet - homemade jam, honey & lemon mascarpone
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EGGS ANYWAY $10.00
- 2 eggs your way w/ toasted ciabatta or grain
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Sticky Date Crème Brulee $15.00
- Served with homemade butter shortbread
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Seasoned Wedges (Serves Two) $15.00
- Served with melted cheese, bacon, sour cream and sweet chilli sauce
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Avocado Smash $15.00
- An all time favourite of avocado and feta cheese served on top of toasted Vienna bread topped with a poached egg
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Three Cheese Kapiti Selection $17.00
- Served with water crackers and a fig and Pear chutney
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Dark Chocolate Cake $15.00
- Served with triple chocolate ice cream and a rich dark chocolate sauce
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Pumpkin & Pea Risotto (Gluten Free) (Vegetarian) $25.00
- Served with mascarpone, chilli jam, parmesan and lemon oil
- and raisin chutney $35.00
- Two Fried Eggs $6.00
- Wrap N/A
- Chicken & Bacon Ranch Melt N/A
- Italian Dressing N/A
- Meatball N/A
- Veggie Patty N/A
- Pizza Sub with Cheese N/A
- Apple Slices N/A
- Three Pepper Chicken N/A
- Toasted Turkish Bun with choice of spread N/A
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Chicken & Avocado N/A
- with tomato, carrot, corn, cucumber, mixed leaves & ranch dressing
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Tuna Mayo Wrappo N/A
- With sweetcorn, cucumber & mixed leaves
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Chicken Ciabatta N/A
- Chicken, tomato, peppers, red onion, mixed leaves & mayo
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Chicken & Avocado Wrappo N/A
- With tomato, carrot, mixed leaves & ranch dressing
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Tuna & Cheese Melt Toastie N/A
- Toasted with thousand island sauce, red onion, tomato & mixed leaves
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Cheddar & Salad Wrappo N/A
- With tomato, carrot, mixed leaves & honey mustard
- Cheese & Tomato Toastie N/A
- Bethany's Savoury Pancake Filled with smoked salmon or bacon, fresh avocado, camembert & onion jam. Finished with hollandaise sauce, edamame bean and tomato salsa, balsamic glaze. $20
- Fresh Toasted Garlic Bread $8 / $10(With Cheese)
- Duo of Kapiti Ice Cream Four scoops, two flavours, cinnamon tuile. $14
- Sautéed Button Mushrooms $8
- Kim Crawford Pinot Gris,Marlborough 8.00 / 38.00
- Pork Belly (GF) Cooked in a master stock until succulent and tender, served with cauliflower puree, baby carrots and leeks, bok choy, edamame bean and tomato salsa, glazed with master stock and soy to $27
- Sorbet with Berries (Gluten & Dairy Free) $14
- Beef Fillet (GF) Served with bubble and squeak, ox cheek spring roll, baby leeks, bacon lardons, edamame bean and tomato salsa, finished with a jus, hollandaise sauce and roast pumpkin hummus. $36
- • Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
- • Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
- • Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
- • Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
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Continental
- Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
- • Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
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Kiwi Breakfast
- Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
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Creamy Coconut Mushrooms $15.00
- With Salad greens and warm Brioche.
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Pancakes $14.50
- Served with mixed berries and sweet Greek Yoghurt.
- Soup of the Day
- Nachos Beef and Bean
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Crumbed Mushrooms
- Filled with Dill and cream cheese.
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Mezze Platter
- Proscuitto, Salaami, Artichokes, Mussels, Salmon, Feta and Caper berries with Jalapeno relish and warm bread.
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Tiramisu $14.00
- Kahlua and Mascarpone cream with Coffee soused Savourdi biscuits.Suggested match: Tia Maria coffee.
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Caeser Salad
- The Station version of an old classic. Salad Greens, Bacon, Garlic Croutons, Parmesan Cheese, Lemon and Poached egg with a smooth Anchovy Dressing.
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FISH AND CHIPS (GF & DF available)
- Simply Balmy’s beer battered fish and chips served with a seasonal garden salad and tartare sauce.
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BALMY MOROCCAN CHICKEN SALAD (GF, DF available) $15.50
- An absolute Balmy favourite. Seasonal salad topped with moroccan seasoned chicken and bacon with camembert cheese, topped with pesto mayo.
- - BLT: Bacon, Lettuce and Tomato with Mayonnaise
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BALMY BREAKFAST (DF & GF available) $19.50
- Grilled bacon, mushroom, tomato and sausages. Crispy onion rings and hashbrown served with fried eggs, toasted ciabatta and tomato relish.
- $15.50 half serve
- TOASTED SANDWICHES $4.50 two fillings
- Please order at the counter.
- Ham, Tomato, Bacon, Mushroom, Egg, Onion, Cheese, or Pineapple.
- STIR FRIED RICE NOODLES $12.50
- CURRY PUFFS $6.50
- CHICKEN NOODLE SOUP $10.50
- SEAFOOD NOODLE SOUP $12.50
- CHIPS $4.50
- DEEP FRIED TOFU $6.50
- SINGAPOREAN NOODLES $15.50
- SPICY LEMONGRASS CHICKEN & RICE $15.50
Fish King Takeaway
Phone
063235618
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Wednesday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Thursday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Friday: 11:30 AM – 1:30 PM, 4:30 – 9:00 PM, Saturday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Sunday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM
Price
None
Type
Takeaway Food
Service
None
Cuisine
Fast Food
Features
Quick Bites
26 East St, Feilding, Manawatu
- Manawatu-Wanganui Fast Food Menus