Fish King Takeaway in Manawatu-Wanganui Menu

Fish King Takeaway in Manawatu-Wanganui has no menu available, but can choose from many other options such as Kids Special or Butter Chicken Wrap from Magic Chilli. Cinta Malaysian Kitchen offers many options including Coconut Rice and Steam Vegetables. Backbencher Pub and Cafe includes a wide range like All our poached eggs are free range or D. Seymour'S Breads (V). Pizza Bread and Chicken Liver Pate from . Muldoons offers Som Tum and 1. Hainanese Chicken.

Nearby Sample Menus

  • Schnitzel $17.00
  • Cheesecake $9.50
  • Crispy Chicken &  Chips $14.50
    • Come’s with Fizzy or Juice and Ice Cream Sundae
  • Ice Cream Sundae $9.50
  • Premium Bangers and Mash $16.00
  • Nacho’s $13.00
  • Cream Burlee $9.50
  • Crispy Chicken Salad $18.50
  • Benny boy
    • Hollandaise and chopped bacon
  • -Large $9.50
  • -Regular $6.50
  • -Large $11.00
  • -Large $11.00
  • Beef $18.00
    • Tender flash fried rump strips, lettuce, cucumber, carrot, ginger, mint, coriander, crushed peanuts, vermicelli noodles and vietnamese chilli & coriander dressing
  • -Side $3.00
  • Matai st burger $14.00
    • Veggie patty, tomato relish, red onion, cucumber, lettuce and aioli
  • French fries w aioli and tomato sauce $8
  • Grilled garlic and mozzarella bread stick $9
  • ORIENTAL TASTING PLATTER - A selection of tempura battered fish, spring rolls, samosas and pork money bags w dipping sauces $30
  • Smoked cheddar cheese fondue w ciabatta $12
  • Grilled flat bread topped w eggplant, spinach, gourmet potatoes, caramelised onions and goats cheese $12
  • PAPPADELLA PASTA - Mushroom, spinach and grilled eggplant in a creamy lemon and parmesan sauce topped w roasted pinenuts and rocket $15
  • Steak, ale and whiskey cheddar pie, with creamy potato mash and garlic bread stick $14
  • PAPPADELLA PASTA - Mushroom, spinach and grilled eggplant in a creamy lemon and parmesan sauce topped w roasted pinenuts and rocket $25
  • Vegetable Cashew Nut Meal $9.50
  • Sweet Bowl $10.00
    • Egg noodles with roast pork, chicken, beef, and vegetables in a special sweet sauce
  • $10 Chicken Pack $10
    • 3 Pieces, 1 Scoop Chips
  • $20 Chicken Pack $20
    • 7 Pieces, 1 Scoop Chips, 1.5L Drink
  • $7 Fish Pack $7
    • 1 Fish, 1 Can Drink, 1 Crab Stick, 1 Potato Fritter, ½ Scoop Chips
  • Pineapple Ring $1.30
  • Cheese & Egg $4.50
  • Steak $4.50
  • Warm Halloumi Salad From $11.50
    • Grilled Halloumi Cheese served with salad greens
  • Vege Combo From $13.90
    • Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Warm Lamb Salad From $13.90
    • Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Chicken Shish Salad From $14.50
    • Grilled marinated chicken cubes threaded on a skewer served with salad
  • Lamb Shish Salad From $14.50
    • Grilled marinated lamb cubes threaded on a skewer served with salad
  • Kofte Shish From $15.90
    • Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Mixed Vegetarian n/a
    • falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
  • Lamb Shish From $15.90
    • Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Scotch Fillet $34.00
    • on potatoes with a mushroom, bacon and garlic cream sauce
  • Chicken Breast $26.00
    • stuffed with pistachio and cranberry stuffing on a creamy brie risotto
  • Garlic Pizza Bread $13.00
    • Blue Cheese and caramelized onion
  • Chicken Breast $26.00
    • stuffed with pistacio and cranberry stuffing and served on a creamy brie rissotto
  • Sesame Chicken strips $15.00
    • served with lime aioli
  • Mushroom Rissotto $23.00
    • with sundried tomato & feta topped with rocked and pinenuts
  • Fettucine Carbornara $23.00
    • Smokey bacon, garlic, creamy, egg & herbs
  • Coz $23.00
    • Ranch base (no Tomato sauce), Chicken, Bacon, Mushrooms & Caramelized Onion
  • Kumara Fries $9.00
    • Served with sour cream or aioli
  • Green salad $5.50
  • Chicken Linguine $18.50
    • Garlic and chilli marinated chicken tossed with linguine in a zesty basil lemon sauce, cherry tomatoes, baby spinach. Topped with fresh parmesan and toasted macadamia nuts and a lemon wedge
  • Crinkle Cut Fries Small $5.00 Large $8.50
    • Served with tomato sauce or aioli
  • Cooperage Vegetarian Salad (GF V) $17.00
    • Fresh salad greens tossed with roasted kumara, courgettes, mushrooms,oven dried tomatoes, feta and topped with kumara chards and aioli (Dairy-free available)
  • Open Steak Sandwich $19.50
    • Prime scotch fillet minute steak with fresh salad greens, caramelised onions, oven roasted tomato, portabella mushroom, swiss cheese, house made bernaise sauce and green tomato relish on toasted sour dough Served with a side of fries >>
  • Basil pesto / hollandaise / sour cream/cream cheese / brie / aioli $2.00
  • Garlic Bread (V) $8.00
    • On ciabatta served crisp and hot with balsamic glaze
  • - with Cheese $8.00
  • Beef & Guinness Pot Pie $23.00
    • Braised Angus Pure Beef slow cooked in Guinness and presented in a pot topped with a pastry crown, served with winter vegetables & creamy mash potato
  • Tattie Treat $14.00
    • Potato wedges & kumara fries topped with bacon & grilled cheese served with sour cream on the side
  • Steak Hot Open Sandwich $19.50
    • Sirloin steak layered over lettuce salad on toasted cheesy ciabatta served with fries & your choice of Garlic, Pepper or Mushroom sauce
  • Beer Battered Steak Fries $9.00
    • Steak cut potato fries coated in beer batter deep fried served with Garlic Aioli
  • Chicken Parmigiana $25.00
    • (GF option available) Crumbed butterfly chicken breast topped with Napoli sauce, pesto & grilled cheese served with garden salad & parmesan seasoned roasted potatoes
  • - Herb Crusted Beef Schnitzel with Ranch Slaw & Fries
  • - Fresh Battered or Pan fried (GF) Gurnard served with Salad & Fries
  • Mango Chutney $3
  • Tandoori Chicken ((¼ / ½ / Full) $6.90 / $11.90 / $21.90
    • Whole Chicken marinated with yoghurt, ginger, garlic&ground spices,roasted in clay oven
  • Peshawari Naan $5
  • Garlic Naan $3.5
  • Seafood Sangam $17.90
    • Delicate combination of fish, prawn, squid and scallop cooked together with aromatic spices and coconut cream
  • Raita $4
  • Mixed Veg Korma $14.90
    • Mixed vegetables cooked in creamy cashew nut gravy with aromatic spices
  • Lemon Pepper Squid $8.90
    • Squid battered with corn flour & spices then tossed with curry leaves, black pepper and lemon juice.
  • 1 Seafood Friiter & Chips $5.50
  • Chicken Free N/A
  • Crabstick $1.70
  • Cheese Weezy $2.00
    • Mayo & Cheese
  • Dozen Nuggets $8.00
  • 1 Fish, 1 Sausage & Chips $5.50
  • Cheese Weezy $2.00
    • Mayo & Cheese
  • 2 Fish, 1 Hotdog, & Chips $10.00
  • Cheese, mushroom, onion, pineapple, apricot sauce $1.00
  • Chicken strips, chips, salad meal $21.00
  • Double beef burger $5.50
  • Garlic butter $3.50
  • Chicken breast with camembert & apricot sauce $25.00
  • Home-made beef burger $7.50
  • Mayo / Aioli / Tartare $1.50
  • Battered fish burger $8.50
  • TRINITY CREME $12.00
    • Homemade cream custard, glazed with sugar fruits and served with ice cream and double cream
  • SATAY CHICKEN SALAD $20.50
    • Chicken tenders marinated in aromatic spices pan fried, tossed with fresh salad greens, crispy apple, sun dried grapes, avocado and mandarin, drizzled with sweet chilli satay vinaigrette
  • THE ZOOLOGIST $30.50
    • Oven baked fillet of fresh water salmon served on a bed of wilted vegetables with sauteed potato, topped with mustard hollandaise and accompanied with a light green salad
  • CONTINENTAL BREAKFAST $15.50
    • Toasted muesli with tropical fruits and natural minted yogurt, served with buttered wholegrain toast and homemade conserve
  • ETHIOPIAN SAMOSAS $17.00
    • Homemade samosas filled with Ethiopian spiced vegetables, served with spicy tomato relish and sour cream
  • NGORONGORO STEAK $36.00
    • Prime scotch fillet carpet bag steak stuffed with oysters and feta, served on a bed of roasted potatoes and field mushrooms drizzled with a rich red wine jus, accompanied with a light green salad
  • EGGS BENEDICT $17.50
    • Toasted English muffin topped with witted spinach, grilled bacon, roasted field mushroom and grilled tomato, drizzled with homemade hollandaise sauce
  • TABLE TOP BURGER $18.00
    • Hearty burger comprising of 100% homemade ground beef, lettuce, tomato, cheese, egg, beetroot, tomato relish and mayonnaise, served with beer battered fries
  • Double Chocolate Mousse $7.00
  • Soup of the Day $9.50
  • Double Chips with Melted Cheese $10.00
  • Russian Dumplings $12.00
  • Garlic Bread $3.50
  • Lamb Shanks $20.00
    • with Mashed Potato and Vegetables
  • Feta Fish and Chips $20.00
  • Cheesecake $7.00
  • BEEF NOODLE SOUP $12.50
  • ROAST DUCK NOODLE SOUP $14.50
  • STIR FRIED VEGETABLES & MEAT ON RICE $12.50
  • SOYA CHICKEN $15.50
  • SEAFOOD DELUXE $14.50
  • MEAT $5.00
  • SPICY LEMONGRASS CHICKEN & RICE $15.50
  • SWEET & SOUR SATAY $12.50
  • Eggs Benedict with Bacon $ 15.00
  • Vegetarian Burger $ 7.00
  • Bacon and Egg Pie
  • Sandwiches
  • Mini Burgers $ 5.00
  • Gluten free Beef Burger $ 7.00
  • Fluffy $ 1.00
  • Meat $ 1.00
Fish King Takeaway

Fish King Takeaway

location

Address

26 East St, Feilding, Manawatu

phone

Phone

063235618

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Wednesday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Thursday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Friday: 11:30 AM – 1:30 PM, 4:30 – 9:00 PM, Saturday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Sunday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM
price range

Price

None

type

Type

Takeaway Food

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Quick Bites

Location
26 East St, Feilding, Manawatu
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