Fish King Takeaway in Manawatu-Wanganui Menu

Fish King Takeaway in Manawatu-Wanganui has no menu available, but can choose from many other options such as Kids Special or Butter Chicken Wrap from Magic Chilli. Cinta Malaysian Kitchen offers many options including Coconut Rice and Steam Vegetables. Backbencher Pub and Cafe includes a wide range like All our poached eggs are free range or D. Seymour'S Breads (V). Pizza Bread and Chicken Liver Pate from . Muldoons offers Som Tum and 1. Hainanese Chicken.

Nearby Sample Menus

  • Soup of the Day $12.00
    • Chef's choice of fresh homemade soup served with Speight’s Ale House bread.
  • High Country Hog $27.90/ $32.90
    • Two giant bacon-cured chops, served on potato, red onion and cabbage hash, topped with apple and pear chutney, finished with lashings of Ale House Gravy and seasonal vegetables. Beer Match: This is great with a glass of Speight's Gold Medal Ale.
  • The Fillet $00.00
    • Rosemary infused eye fillet, chargrilled with bubble and squeak potatoes, baby carrots, green beans, a mushroom pastry puff and topped with tomato jam and rich jus. Beer Match: Tough choice here but I would have to recommend Speight's Distinction.
  • Musterer's Roast Lamb Cutlets $00.00
    • Thyme infused lamb cutlets accompanied with kumara, parsnip and ginger hash, roasted vine ripened tomatoes, green beans then drizzled with our chefs special onion sauce and a rich jus. Beer Match: A pint of Speight's Distinction Ale will go great with this.
  • Onions $3.50
  • Beef Schnitzel $20.00
    • Beef schnitzel lightly crumbed, served with either mushroom sauce or Ale House gravy, fries and salad greens.
  • Deep South Salmon $33.50
    • Pan roasted fillet of Salmon served on a garlic caper mash, topped with a tomato ragout and horseradish and lime cream. With a choice of garden salad or fresh vegetables on the side. Beer Match: Savour the flavour here with a glass of Speight's Gold Medal Ale.
  • Mushroom Sauce $2.50
  • Cajun Chicken Wrap 18.5
    • Grilled marinated chicken tenderloins rubbed with Cajun spice, in a soft tasty wrap with bacon and fresh parmesan cheese, mild sweet chilli dressing and salad, served with fries.
  • Grilled Halloumi Salad (V) (GF) 19.5
    • Grilled Halloumi on a tossed herb salad, with feta, olives, toasted pine nuts and a vinaigrette dressing
  • Spare Ribs 14.0
    • Six Pork ribs in a smoky bourbon and BBQ sauce with side salad
  • 300g Angus Pure Scotch Fillet Steak (GF) 30.0
    • Cooked to your liking, with fresh salad and either fries or mashed potato, served with a choice of sauce: Creamy Mushroom, Peppercorn, Blue Cheese, or Béarnaise Add an egg for $2
  • Bacon, Egg and Tomato
    • on open ciabatta bread, with balsamic dressing, served with fries
  • Fish and Chips 22.0
    • Fresh Tarakihi fillets cooked in a Kilkenny beer-batter served with fries, fresh salad, and creamy tartare sauce
  • Bowl of fries with aioli 8.0
  • Chicken Tenders
    • Fresh crumbed chicken tenders with chips and tomato sauce
  • Pork Belly Open Sandwich $18.50
    • Sliced slow roasted pork belly with a crisp garden salad, topped with caramelised onions, spiced apple sauce and crackling. Served with fries and aioli.
  • French Toast $16.50
    • Served with bacon, banana and maple syrup.
  • Lamb’s Fry and Bacon $17.50
    • Served atop creamy mashed potato with a classic red wine and mushroom sauce and crispy kumara curls.
  • -Salmon $18.50
  • Vegetarian option available
  • Angus Beef Burger $18.50
    • With Swiss cheese, bacon, crisp salad, smoked hickory barbeque sauce and beer battered onion rings. Served with fries.
  • Eggs Benedict
    • Poached free range eggs, topped with hollandaise and your choice of>>
  • Vegetarian option available
  • Chocolate Bars $2.50
  • Jalapenos $1.50
  • Aotearoa (N2)
    • Beef, Beetroot, Pineapple, Tomato, Lettuce, Smoked Tomato Relish and Cheddar Cheese
  • Pickles $1.50
  • Caesar Fries $6.50
    • With Caesar Dressing, Kalamata Olives, Croutons, Bacon and Shaved Parmesan
  • Spinach $4.00
  • Eggs on Toast $9.50
    • Free Range eggs (2) cooked to your liking on Garlic Grilled Sourdough
  • Benedict with Crab (Louisiana)
    • Creole Style Crab, Coriander Pesto, Capsicum Coulis and Balsamic Reduction
  • Steamed Rice Noodles $5.00
  • Tom Yum Noodles - Rice noodle in traditional Thai Tom Yum soup and a choice of meat (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $17.00
  • Ginger and Oyster Sauce - Your choice of meat stir-fried with vegetables, ginger and our homemade seasoning oyster sauce (Chicken/pork/beef/vegetables/tofu) $14.50
  • Stir-fried Egg Noodles - Stir-fried egg noodles with a choice of meat, vegetables and soy sauce (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $16.00
  • Roasted Duck on Rice - Exotic Chada Thai roasted duck meat (boneless) served with a boiled egg and our homemade gravy sauce $16.50
  • Roti and Satay Sauce - Pan-fried roti bread served with our homemade peanut sauce (Vegetarian) $5.00
  • Grilled Chicken - Tender grilled black pepper chicken in sweet chilli sauce $11.00
  • Roasted Duck - Chada Thai roasted duck served with bok choy and our homemade gravy sauce $13.00
  • Kung bo chicken ding (hot) $22.90
  • Chicken, beef or pork chow mein $17.90
  • Sizzling steak with hot pepper sauce $22.90
  • Chicken with curry sauce $19.90
  • Sizzling mongolian garlic lamb $25.90
    • Tender marinated lamb pieces are stir-fried with vegetables in our chef's own speical sauce served on a sizzling platter.
  • Chicken & sweetcorn $8.90
  • Combination chow mein $19.90
  • Fried egg $2.00
  • Chicken Burger $18.00
    • Dukkah seasoned chicken thigh, tomato, lettuce, red onion, cottage cheese, and our own plum relish served with beer battered fries.
  • Fish and Chips $18.50
    • Fish of the day deep fried in a sour dough crumb. Served with fries, salad and house made aioli.
  • extra filling $1.00
  • Yellow House Breakfast $20.00
    • Fresh toasted multigrain bread with Sausage, oven dried tomato, portobello mushroom, streaky bacon, hash browns, fried eggs, and black pudding.
  • Mushroom,Tomato and Haloumi Stack $17.80
    • Smoked tomato, Portobello mushroom. and grilled haloumi, on baby spinach and wholegrain toast, finished with a poached egg.
  • BLT $17.00
    • An open sandwich of streaky bacon, lettuce, tomato, house made sour dough and garlic aioli, served with beer battered fries.
  • Toasted Sandwiches
    • Cheese, tomato, ham, onion, pineapple, corn, mushroom
  • Mushrooms on Toast $17.50
    • Mushrooms served on multigrain toast with blue cheese sauce, Portobello, and split poached egg.
  • Toast and Spreads $6.00
    • 3 slices of grain / white bread or English muffin toasted and served with either rhubarb and red berry jam/marmite/honey/marmalade/peanut butter >>
  • Chicken Linguine $18.50
    • Garlic and chilli marinated chicken tossed with linguine in a zesty basil lemon sauce, cherry tomatoes, baby spinach. Topped with fresh parmesan and toasted macadamia nuts and a lemon wedge
  • Beef Burger $18.50
    • Prime beef pattie, fried egg, cheddar cheese, tomato, caramelised onions, beetroot, gherkin, BBQ sauce and mayo, served with fries and tomato sauce
  • Eggs Benedict $17.50
    • Served on English muffin with free range soft poached eggs,house made hollandaise and rocket *Salmon *Bacon
  • Side of gluten free bread $4.00
  • Green salad $5.50
  • Open Steak Sandwich $19.50
    • Prime scotch fillet minute steak with fresh salad greens, caramelised onions, oven roasted tomato, portabella mushroom, swiss cheese, house made bernaise sauce and green tomato relish on toasted sour dough Served with a side of fries >>
  • Potato and Chorizo (GF) $17.50
    • Pan-fried seasoned potato with bacon, chorizo, wilted spinach,caramelised onions and cherry tomatoes, served with a free-range poached egg, house made hollandaise and basil pesto
  • Nacho's $11.50
    • served with sour cream & salsa
  • Soup of the Day $9.50
    • served with hot soup roll
  • Thai Beef Salad $16.50 $13.50 1/2portion
    • served with chilli dressing & crispy noodles
  • Toasted Sandwich $6.50
    • pick up to 3 of the following fillings. cheese, onion, tomato, sweetcorn, ham, pineapple
  • Wedges $11.00$8.50 1/2 portion
    • served with bacon, cheese and sour cream
  • BLAT $14.50
    • bacon, lettuce, avocado & tomato served with homemade mayo on' toasted Turkish bread
  • Gourmet Steak Sandwich $17.50
    • juicy sirloin steak with onions lettuce tomato & relish
  • Side Dish $4.50 Small$6.50 Large
    • Your choice of Wedges, Fries or Salad
  • Pad Thai $12.50
    • Rice noodle stir fry with a choice of meat with egg, special sauce, chives, bean sprouts and crushed peanuts.
  • Spicy fried rice $12.50
    • Jasmine steamed rice stir fry with a choice of meat with fresh chilli special sauce, vegetables and basil
  • Tom-Kha chicken soup $12.50
    • A popular mild coconut soup with a choice of meat, mushroom, cabbage, baby corn and coriander. Order with steamed rice for $13.50.
  • Basil with steamed rice $12.50
    • Choice of meat stir fry with special sauce, bamboo shoot, basil and chili
  • Chicken Tamarind with Steamed rice $12.50
    • Deep Fried Chicken stir fried with special Tamarind sauce
  • Noodle with soy bean sauce $12.50
    • Stir fried flat noodle with a choice of meat with egg, soy bean sauce and vegetables.
  • Rad Nah $12.50
    • Stir fried flat noodle in gravy boiled with choice of meat and vegetables
  • Spicy green curry fried rice beef $12.50
    • Jasmine steamed rice stir fry with green curry chilli paste, vegetables and bamboo shoot
  • Plain Naan $2.50
  • Lamb & Egg Roll (Kebab) $11.00
  • Malai Kofta $15.00
  • Chicken Changezi $15.00
  • Murgh Malai Kalimirch $8.50
  • Plain Rice $3.00
  • Shahi Paneer $13.50
  • Pickle $2.50
  • Nachos $14.50
    • Beef mince topping with melted cheese, sour cream & spring onions.
  • Bacon & Eggs $15.50
    • Streaky bacon, with your choice of two eggs, either poached, fried or scrambled, on toasted kibbled rye with crispy potato hunks and house made relish.
  • Trio of Kapiti Ice Creams & Sorbet $13.50
    • Chef’s selection of indulgent Kapiti flavours.
  • - Or with Salmon $20.00
  • Creamy Mushrooms on Toast $15.50
    • Pan-fried mushrooms, in a creamy garlic sauce, served with toasted potato & rosemary bread.
  • Chicken Supreme & Sweet Corn Tartlet $29.00
    • Chicken Breast Supreme pan fried, with a sweet corn & bacon tartlet, a chorizo salad, and finished with semi-dried tomatoes & a fresh sauce Verte.
  • Waffles $15.50
    • House made waffles served with fresh fruit, maple syrup & yoghurt.
  • - Mushrooms $5.00
  • Served w French fries & salad or vegetables and your choice of/Tomato & Cheese Pizza $15.00
  • Double Crackle Pork Cutlet $34.00
    • Topped w sage, onion & compound butter w rich pork & fennel gravy.
  • Kids Combo $22.00
    • Pick any meal & add a kid’s berry, butterscotch or chocolate topping sundae to finish.
  • Salt n Pepper Tempura $10.00
    • Served w lemon cider vinegar & your choice of/Seasonal vegetables (Served w soy)
  • Mini Sausages & Mash $15.00
    • Served with gravy & peas
  • Sticky BBQ Ribs $28.50
    • Marinated for 48 hours, then braised in Chefs signature BBQ blend, served w fries & salad.
  • Braised Lamb Shank $24.00/Two$30.00
    • First Class NZ Lamb shanks, braised in our Chefs signature blend of 10 herbs & spices, served w potato of the day and seasonal vegetables.
  • Fresh seasonal vegetables $7.00
  • Egg Fu Young $11.00
    • omlete
  • Bag of Wedges $3.50
  • Bar-B-Q Pork Fried Rice $11.00
  • Bar-B-Q Pork Curry + Vegetables $12.00
  • Sweet & Sour Prawns $20.00
  • Pork Ribs $5.50
  • Beef & Vegetables $11.00
  • Beef in Black Bean Sauce $12.00
  • Big Breakfast bacon eggs tomato mushroom sausage potato $22.00
  • Avocado poached egg w sundried tomato & sourdough toast $15.00
  • French Toast and fresh fruit w bacon & maple syrup $18.00
  • Eggs your preference served with sourdough toast $12.00
  • Bacon & egg muffin w sweet chilli sauce $7.00
  • French Toast and fresh fruit w cinnamon sugar & maple syrup $14.00
  • Sourdough toast and spreads $7.00
  • Eggs Bene w bacon spinach and own hollandaise $18.00
Fish King Takeaway

Fish King Takeaway

location

Address

26 East St, Feilding, Manawatu

phone

Phone

063235618

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Wednesday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Thursday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Friday: 11:30 AM – 1:30 PM, 4:30 – 9:00 PM, Saturday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Sunday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM
price range

Price

None

type

Type

Takeaway Food

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Quick Bites

Location
26 East St, Feilding, Manawatu
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