Fish King Takeaway in Manawatu-Wanganui Menu

Cheese stuffed crust $3.90
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Beef and onion $5.00
- Beef & onion topped with mozzarella
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella

Today's Cheesecake - see the specials board for details, served with sauce & whipped cream $10.50
Creamy mushroom $4.60
Chicken Schnitzel - lightly crumbed chicken schnitzel with salad, chips and plum sauce $17.50
Ice Cream Sundae - vanilla ice cream with your choice of chocolate, butterscotch or berry sauce. Topped with whipped cream $7.50
Thai Beef - grilled beef strips, salad, cripsy noodles and Thai style dressing $20.50
Chicken Satay Kebabs - grilled chicken skewers on turmeric flavoured rice with salad and satay sauce $19.90
Chicken Diane - our signature dish; grilled chicken breast covered in worcestershire, garlic, parsley & cream sauce, with salad and chips *double the chicken + $6.50 $19.90
Roast of the Day - today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy $16.50

Avocado $4.00
Bluff Chowder $14.80
- A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with Ale House toast.Enjoy this hearty chowder with a Speight's Summit. Beer Match: Enjoy this hearty chowder with a Speight's Summit
Streaky Bacon $6.00
Banana Split $13.00
- With all the bells and whistles!
Black Cherry Chicken $30.80
- Pan roasted chicken supreme, stuffed with herbs, cashew nuts, soft cheese and bacon. Laid on kumara mash with a black cherry sauce and garden salad. Beer Match: Speight's Porter has the complex flavours to enhance this dish.
Southern Man's "All Day" Breakfast $22.80
- A breakfast feast available all day. Fried eggs, corn fritter, bacon, sausage, mushrooms, grilled tomato and Speight's Ale House hash browns. Served with toasted Ale House bread. Beer Match: OK – if you have to have a beer with breakfast, it has to be Gold Medal Ale.
Warm Moroccan Chicken Salad $23.80
- Moroccan style chicken on a bed of tabbouleh salad greens, avocado, grapes and cumin yoghurt dressing.
Gourmet Ice Cream $13.00
- Dunedin's own speciality, gourmet ice cream – Speight's Old Dark, topped with caramel and coffee sauce.

Pad Kee-Maow (*For those who like a bit of heat)
- A spicy basil sauce stir-fried with egg, basil leaves, chilli, carrot, pak choy, cabbage and broccoli.
Pad Phak Raum Met (the vegetable)
- A combonation of fresh vegetables stir-fried with oyster sauce.
NZ Citizen $10.00
- Fresh NZ mussels steamed and topped with Thai herb sauce, garlic, red onion, and capsicum.
Pad Phieaw Wann (the sweet & sour)
- Stir-fried choice of meat with sweet and sour sauce, onion, spring onion, tomato, pineapple and cucumber.
-Chicken/Pork/Beef $12.00
Khieaw Todd (Deep fried wontons) $7.50
- Deep fried wonton filled with marinated minced pork served with sweet chilli sauce.
Yum Talay (seafood salad) $13.50
- Mixed seafood (Prawns, Squid, Fish & Scallop) tossed with hot and sour dressing, garlic, onion, coriander, spring onion, tomato and celery.
Spicy level: Mild, Medium hot, Hot1, Hot2 and Thai Hot

Chutneys $3.00
Masala Dosa $12.00
- Filled with potatoes, onion and peas and flavoured with a dash of ghee
Lamb Stew $17.00
- Lamb simmered in a light creamy coconut base and flavoured with whole black pepper, cardamom, ginger and fresh curry leaves
Beef Varutheraccha Kari $16.50
- Beef tossed with ginger, garlic, onion and tomato with a sprinkle of spices. The flavours of the Roasted & ground spices is the secret to this South Indian delicacy
Cauliflower 65 $6.50
- Marinated florets with ginger, garlic and speciality spices. Deep fried until crisp, served with garlic sauce
South Indian Veg Korma $15.00
- A vegetarian speciality from the Malabar coast. Cauliflower, broccoli, peas and carrots cooked in a light creamy cashew and coconut base
Lamb Mappas $17.00
- Lamb cooked in a cashew and coconut base with South Indian 5 spices
Thattudosa $5.50

Lamb Salad $19.50
- Lamb strips served on a bed of Rocket, Cherry Tomatoes, Beetroot and Fennel Honey Roasted Pumpkin
French Toast $12.50/ $16.50
- French toast with bacon & banana topped with maple syrup Half serve / Full serve
Fresh Fruit Salad $10.80
- Served with Caramelised Nuts
Pork Salad $19.50
- Marinated Pork strips served on Baby Spinach, Fresh Garden Vegetables and Mung Beans with a Sweet Five Spice Dressing
Prawn Linguine $19.50
- Tailess prawns panfried in a Sweet Chilli, Lemon Zest and Garlic Sauce with Red Onion, Cherry Tomatoes, Baby Spinach and Linguine Pasta
Eggs Benedict N/A
- Poached eggs, toasted muffin, baby spinach, aioli & your choice of:
Fresh Fruit Salad $10.80
- Served with caramelised nuts & yoghurt
Moxie Fry (Small Breakfast) $16.50
- Toasted sourdough, Hash Brown, Bacon, Sausage, Tomato & Mushrooms with either poached, scrambled or fried eggs

Kushiage $3.75
- skewered meats, breadcrumbed, deep fried and served with bulldog sauce, chicken, beef, pork or mushroom
Prawn fritters $23.00
- whole prawns wrapped in okonomiyaki batter, deep fried, halved and sauced
Katsu $21.00
- panko crumbed cutlets/fillets with prawns
Tempura
Teriyaki Scallops $22.00
- pan seared & served with a wakame salad
Oyakodon $22.00
- chicken cooked with egg and onion in a dashi sauce served over rice
Beef $18.00
Tetsukadon
- sashimi tuna, served over sushi rice

Chana Masala (Punjabi style) $11.99
- Chick-peas cooked with onion tomato sauce in Punjabi style garnished with ginger and cilantro
Curry Chicken/Lamb/Beef Wrap $8.99
Aloo Saag $11.99
- Diced potato cooked with green herbs and spices, finished with fresh spinach and onion sauce
Tikka Masala Prawn / Fish / Scallop $13.99/$14.49
- Prawn/Fish fillets/Scallop sauteed with onion and capsicum finished with tikka masala sauce
Malai Kofta $11.99
- Mashed potato, cottage cheese, cashew nut dumplings cooked with rich cashew nut gravy
Aloo Gobi $11.99
- Potato and cauliflower florets cooked with chopped onion and tomato, garnished with ginger and cilantro
Mixed Platter for Two (Veg & Non Veg) $12.99
- Combination of Samosa, Onion Bhajia, Sheek Kebab, Chicken Tikka served with salad
Biryani Chicken/Lamb/Beef/Prawn/Veg $11.99/$12.49/$12.49/$10.49
- Rice flavoured with whole spices, rose water and meat cooked with onion tomato sauce garnished with nuts, cilantro and brown onion

Crispy pork vegetables (V) (GF) $15.00
Crumbed squid ring $7.90
Matts platter (GF) $8.00
Thai omelette with rice (V)(GF) $13.50
Prawn cakes $10.00
Salt and pepper squid $7.50
Roti and satay sauce $5.50
Garlic prawn platter $9.00

Anchiote Chicken $19.00
- With roast pumpkin, quinoa, garlic dressing, sesame seeds
Beef Fajitas (GFo) $27.00
- With chipotle beef, bell peppers, rice, onion, ancho crema, tortillas
Pork Enchilada $24.00
- With picked carrots, kale, potato, feta, pineapple salsa, pepitas
Chilli Con Queso $14.00
- Chilli con queso sizzling cheesy dips with smoked paprika, corn chips
Chipotle Chicken $7.00
- With jalapeno crema, apple, parsnip chips, candied pepitas
Smoked Pork Belly $7.00
- With peanut crema, cured onions, sunflower seeds
Chicken Tinga Quesadilla $17.00
- With mint, pumpkin, zucchini, salsa roja
Anchiote Fish Pan Fried (GF) $27.00
- With rice, glazed carrots, lime, mexican salad

BBQ Chicken Linguine $24.00
- Chicken breast pieces in a spice rub tossed through with bacon, sun-dried tomatoes & spinach in a cream reduction (GF)$25
Black pudding, or veal bratwurst, or bacon $5.00
Shoestring fries with aioli small $7.5 / large $10
Salmon Fillet $32.00
- (GF) served on spicy fried beans with yoghurt, avocado oil and an apple and fennel salad
Capsicum Schnitzel $23.00
- (GF) stuffed with haloumi in a golden crumb, with a raw salad of beetroot, carrot, chia seeds and apple
Chicken Salad $24.00
- (GF DF) with greens, toasted spiced pumpkin seeds, cherry tomatoes, avocado, mangoes and a black vinegar, honey, ginger and sesame dressing
Toasted Muesli $14.00
- With dried fruits & nuts, served with watermelon & passionfruit yogurt
Eggs Benedict GF add $1 Three ways
- Poached eggs on toasted English muffin topped with home-made hollandaise, with a choice of:

Kumara croquettes N/A
Donuts $1.20
Hot dogs / Sausages / Battered sausages $2.00
Sauce sachets
1 Steak fritter
Battered mushrooms $1.00
10 Fish - 2 chips $26.00
Chicken rolls N/A

Chicken Satay Kebabs $19.90
- Grilled chicken skewers on turmeric flavoured rice with salad and satay sauce.
Roast & steamed vegetables $7.00
Piha Pork Loin $27.50
- Rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy.
Fish Burger $12.50
- Golden battered dory fillet crisp lettuce, tomato, cheese and tartare sauce.
Pepper $3.00
Death by Chocolate $11.50
- Chocolate mud cake covered in a Hershey's chocolate sauce with cookies & cream ice cream & whipped cream.
Kahuna Burger $14.50
- Chicken tenders coated in our special spice, pineapple, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo
Fish Pie $15.00
- Poached smoked hoki, salmon & dory in a parsley

-Bread and dips $10.50
Chicken burger $12.00
Fish and chips $13.00
- Fish served with small salad and chips
Manuka honey dessert-chef´s specialty $8.00
Breads
Lamb loin chops $23.00
- Served with honey mint sauce
Pork chops $23.00
- Grilled pork chops topped with a pineapple and apple ring
Chips small $4.50

Meat Lovers Burger $20.00
- Marinated beef, Pork, Lamb, Bacon, cheese, sweet chili sauce, salad greens & crunchy fries
Fish 'n' Chips $12.00
- Every Pubs staple, beer battered catch, crispy fries & chefs tartare
Chicken Breast $28.00
- Pan fried Moroccan chicken breast on rocket & cashew nut mash w/ red wine sauce & mango chutney
Breads $11.00
- Selection w/ dips & spreads
Carbonara $12.00
- Bacon, mushroom, garlic, onion in cream & wine reduction
Gravy & Cheese Fries $14.00
- Crispy fries topped with gravy and grilled cheese
Carbonara $20.00
- Bacon, mushroom, garlic, onion in wine & cream reduction
Fish n Chip $21.00
- Tempura battered fresh catch on Grand fries w/ salad greens & loads of the chefs Tartare

Fish King Takeaway in Manawatu-Wanganui Menu

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Fish King Takeaway

Manawatu-Wanganui > Fish King Takeaway

Address

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Cuisine

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26 East St, Feilding, Manawatu

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