FISH Restaurant - Hilton Hotel in Auckland Menu

LUNCH MENU LUNCH MENU
  • -2 courses $39.00
  • -3 courses $49.00
  • -Add bread & a side dish for $9.00
STARTERS STARTERS
  • Freshly-opened oysters, apple, pickled cucumber $19.00
  • Green gazpacho, seared avocado, green tomato, buffalo yogurt $19.00
  • Kahawai tartare, créme fraiche, crouton, sansho pepper, lemon $19.00
  • Wild venison, cocoa nib crumb, red ‘sauerkraut’, beet, horseradish $19.00
  • Tiger prawn salad, baby gem lettuce, pancetta crumb, pickled anchovy $19.00
  • Chatham island crayfish ‘mac n cheese,’ bacon crumb, sorrel $12.00
MAIN MAIN
  • Line caught market fish ‘fish n chips’, house ketchup, lemon mayo $29.00
  • Akaroa salmon fillet, celeriac, celery heart, pink pepper corn vinaigrette $29.00
  • New zealand lamb, eggplant and caper caponata, garlic buttermilk curd $29.00
  • Braised taupo beef short rib, wood-fired carrot, pistou, chervil $29.00
  • Butternut squash, fresh pasta, dukkah, buttermilk curds, confit yolk $29.00
DESSERT DESSERT
  • Milk + honey sundae $17.00
  • Chocolate mousse $17.00
  • Banana tapioca pudding $17.00
  • Lemon and poppy seed cake $17.00
  • Chocolate selection $17.00
SIDES SIDES
  • Fries / steamed greens / glazed sweet potato / garden leaves / baby potato $8.00
  • Please note 1.5% Surcharge applies in every credit card transaction. Supplement charge applies.

Nearby Sample Menus

  • Citrus Tart $11
    • With lemon sorbet/candied lemon
  • Homestyle fries/buttered mash/green salad/mushrooms/onion rings/steamed vegetables $5
  • Toasted Sandwich $7
    • With ham/cheese & tomato with fries
  • Seafood Chowder
    • With shrimps/white fish/mussels/garlic bread
  • Garlic Loaf (V) $10
    • With house dips
  • Beef Battered Market Fish $22
    • With home-style chips/garden salad & tartar sauce
  • Pulled Lamb Baguette $18
    • With tzatziki/ hummus/ grilled pepper & home-made style chips
  • Asian Basket (V) $9
    • With wontons/spring rolls/samosas, sweet chili
  • Pork $11.00
  • Battered Sausage $1.80
  • Bacon $4.00
  • Prawn $1.50 ea / 4 for $5.00
  • American Hot Dog $3.00
    • (+Cheese & Onion $4.50)
  • 5 x Sausages
  • 4 x Potato Fritters
  • Vegetable $8.50
  • Dairy free Hash Cakes $16.50
    • with Lamb Sausages, Caramelized Onions & salad / with Bacon, Mushrooms with Caramelized Onions / with Mushrooms, Spinach and Caramelized onions
  • Egg Benedict on Galette $17.00
    • With ham, bacon or home smoked salmon
  • Tomato $3.00
  • La Verdus $21.00
    • Sauteed Mushrooms, Spinach, Egg Miroir, Cheese and Mesclun Salad
  • Mushrooms on Toasted Brioche $16.50
    • with Bacon
  • Toasted Muesli $12.50
    • with fresh fruit salad, yogurt and honey
  • Chocolate Sauce $8.50
  • Kid's Breakfast $9.50
    • Bacon, egg, tomato & hash brown
  • Afghan cookie $3.50
  • -Classic prime beef $13.00
  • Lamb toast $9.50
  • -Lamb samosa $5.00
  • -Chicken $16.00
  • Salad meal ( No carb )
    • Served with salad, hummus, meat and sauces (garlic yoghurt, mayo and sweet chilli)
  • Doner kebab
    • Served with pita bread, hummus, fresh garlic salad & sauces (garlic yoghurt, mayo and sweet chilli)
  • -Mixed salad $14.00
  • Snapper $4.50
  • Chop Suey is served without noodles
  • Hot Dog on Stick $1.80
  • Combination Meat $12.00
  • Prawn $13.00
  • Chicken $9.00
  • Sweet & Sour Pork
  • Pork/ Beef / Chicken with Black Bean Sauce $13.50
  • TWICE COOKED PORK BELLY (HEO KHO GION ) $24.00
    • Crispy pork, pickle & salad
  • HUE FRESH ROLLS (NEM HUE) (3 pcs) $9.00
    • Pork & prawn, peanut, pickle, herbs
  • ROASTED CASHEWS $3.00
  • PAPAYA SALAD (GOI DU DU) $16.00
    • Papaya, peanuts, carrot, herbs, lime
  • SIDE RICE $3.00
  • Rare Angus eye fillet & well-done lean beef
  • SMALL PLATES SOUP - PHO $16.00
  • Or Poached chicken thigh with kaffir lime leaves $14.00
  • Piccata al Limone $20.00
    • pan fried white veal escallops, fresh lemon juice, white wine, capers, Italian parsley served with baked potatoes
  • Garlic pizza pane $6.9
  • Cocktail di gamberetti $17.9
    • the classic shrimp cocktail
  • Penne all arrabbiata $18.9
    • roasted mushroom, onion, capsicum, garlic, fresh chilli, black olives, parsley & pomodoro sauce
  • Spaghetti all bolognese $18.9
    • traditionally like nonna used to make
  • Ossobuco alla milanese $38.90
    • slow cooked oven baked veal shank served with a traditional saffron risotto
  • Insalata con feta $16.9
    • fresh tomato, olives, feta, onion, white cannellini beans & capsicum
  • Pollo alla cacciatora $29.9
    • chicken breast grilled w. olive oil, garlic, chilli, capsicum, onion, olives, capers, parsley & pomodoro salsa, served w. seasonal vegetables & potato
  • 13. Spicy cold noodles in cold soup $13.00
  • Additional Menus with Barbecue
  • 3. Marinated beef with short ribs (1 serving 300g) $22.00
  • 11. Noodles in cold meat soup $12.00
  • 4. Fresh beef with short ribs (1 serving 300g) $19.00
  • Rice $2.00
  • 19. Cabbage, Beef & Soybean paste soup $13.00
  • 14. Cold noodles with spicy skate (fish) $14.00
  • Yum Talay $20.90
    • Mixed seafood salad with chilli sauce, lemon, onion, tomato, coriander and spring onion
  • Plad Rad Prik $21.90
    • Deep fried whole snapper topped with sweet Thai chilli sauce and kaffir lime leaves
  • Gai Pud Pug (Mild) $15.90
    • Stir fried chicken with vegetable and oyster sauce
  • Gai Pad Khing (Mild) $15.90
    • Stir fried chicken with fresh ginger, mushroom and spring onion
  • Rama Gai (Mild) $15.90
    • Stir fried chicken with vegetable, served with satay sauce
  • Moo Pad Gratiam Prik Thai (Mild) $15.90
    • Stir fried pork with garlic, courgettes and leak
  • Kanom Pang Na Goong $7.50
    • Crispy fried bread topped with minced prawns served with sweet Thai chilli sauce
  • A combination of entrées $8.50
    • Our chef's selection of mixed Entrées: Spring rolls, curry puff, prawns on toast, satay
  • Meat $4.00
  • Double Combination $11.00
  • Crispy Roast Pork Belly $10.00
  • Shredded Roast Duck $11.00
  • Prawn $11.00
  • Oyster Sauce Vegetable $9.00
  • Barbecue Pork $11.00
  • Barbecue Pork (Per kg) $28.00
  • Crab and tofu dumplings, soy and chicken broth $16
  • Crazy shake of the day Junior $10 / Large $15
  • Acacia caesar salad, chicken poached egg, bacon, croslini, anchovy ( V option) $22
  • Breakfast smoothie $7
  • 280grm Harmony pork striploin $38
  • Pizza Margarita GF option $21
  • Beef wagyu quarter pounder burguer, red onion, gherkins, mayonnaise, grilled cheese, fries & tomato sauce $26
  • Sage gnocchi, corn, radish, zucchini, broad beans (V) $32
  • Scrambled Eggs on Toast $7.50
  • SP26. Prawn on toast
  • SP5. Prawn & pork shumai
  • L18. Tripe
    • beef, ginger, Spring onion
  • L8. Chicken bun
  • Toast with Butter & Jam $3.50
  • SP15. Beef rib
  • SP48. Chicken rice roil
  • Family Pack - 10 X 1/2PCS Fish & Chips $30.00
  • Corn Soup $7.00
    • Corn kernel cooked in corn broth, butter, flour, salt & pepper for seasoning & dash of cream.
  • Chicken Sandwich $5.00
    • Shredded chicken mixed with mayonnaise topped with lettuce and tomato. (Fresh or Toasted options available)
  • Egg Sandwich $4.00
    • Scrambled / fried / poached egg with lettuce, tomato and mayonnaise
  • 1PC Sausage & Chips $5.00
    • Battered or unbattered sausages deep fried with onion rings served with chips.
  • Mango Achar $3.00
  • Pineapple Chicken $12.00
    • Wok glazed chicken infused with a hint of caramelized pineapple tossed with veges.
  • Chilli Garlic Chicken $12.00
    • Wok fried chicken with crushed chillies & garlic in sesame oil tossed with veges.
  • Fettucine Vedura $14.50
    • Pan-fried seasonal vegetables with fresh herbs, Kalamata olives and capers in our own napolitana sauce finished with Danish feta and parmesan cheese
  • Spaghetti Frutti Di Mare $17.00 / $24.00
    • Fresh seafood cooked with white wine, virgin oil, fresh coriander and garlic with a touch of chilli, tomato & cream
  • Spinach & Ricotta Dumplings $15.50
    • Hand-made and fried until crispy, and served with a sweet tomato & ginger jam
  • (Refer to our specials board) $11.00
  • Vegetables $6.00
  • Greek Salad $6.00
  • Tender Tuscan Rubbed Half Chicken $29.50
    • Oven roasted & served with a fresh herb aioli, chimichurri & beer battered fries
  • Fettuccine al Pollo Affumicato $16.00 / $22.00
    • Smoked chicken, onion, capers, chilli, ginger & garlic pan fried and finished with a creamy white wine, herb & parmesan cream
  • Large $12.90
  • Small $5.90
  • Caribbean Chicken
    • Chicken, mango salsa, avocado and capsicum with jerk aioli
  • Mexican veggie
    • Cos lettuce, pepita seeds, mozzarella cheese, carrots, snap peas, black beans, red onion, jalapeño vinaigrette dressing
  • Herbed Tuna Nicoise
    • Tuna, Sugar snap peas, egg, capers, tomato, olives, jerk aioli
  • Chicken, Lime, Black Pepper & Wild Rocket
    • Chicken, red onion, tomato, lime & black pepper yogurt dressing
  • Salads - Made to order
  • Kumara & Harissa Falafel
    • Coriander, served with cos lettuce, garlic aioli and sweet chilli jam
FISH Restaurant - Hilton Hotel

FISH Restaurant - Hilton Hotel

location

Address

147 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

09 978 2020

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Mediterranean , New Zealand , Seafood , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Validated Parking ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  American Express ,  Lunch ,  Luxury Dining ,  Valet Parking ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
147 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand