FISH Restaurant - Hilton Hotel in Auckland Menu

LUNCH MENU LUNCH MENU
  • -2 courses $39.00
  • -3 courses $49.00
  • -Add bread & a side dish for $9.00
STARTERS STARTERS
  • Freshly-opened oysters, apple, pickled cucumber $19.00
  • Green gazpacho, seared avocado, green tomato, buffalo yogurt $19.00
  • Kahawai tartare, créme fraiche, crouton, sansho pepper, lemon $19.00
  • Wild venison, cocoa nib crumb, red ‘sauerkraut’, beet, horseradish $19.00
  • Tiger prawn salad, baby gem lettuce, pancetta crumb, pickled anchovy $19.00
  • Chatham island crayfish ‘mac n cheese,’ bacon crumb, sorrel $12.00
MAIN MAIN
  • Line caught market fish ‘fish n chips’, house ketchup, lemon mayo $29.00
  • Akaroa salmon fillet, celeriac, celery heart, pink pepper corn vinaigrette $29.00
  • New zealand lamb, eggplant and caper caponata, garlic buttermilk curd $29.00
  • Braised taupo beef short rib, wood-fired carrot, pistou, chervil $29.00
  • Butternut squash, fresh pasta, dukkah, buttermilk curds, confit yolk $29.00
DESSERT DESSERT
  • Milk + honey sundae $17.00
  • Chocolate mousse $17.00
  • Banana tapioca pudding $17.00
  • Lemon and poppy seed cake $17.00
  • Chocolate selection $17.00
SIDES SIDES
  • Fries / steamed greens / glazed sweet potato / garden leaves / baby potato $8.00
  • Please note 1.5% Surcharge applies in every credit card transaction. Supplement charge applies.

Nearby Sample Menus

A1 Takeaways (sample menu)
  • Steak egg $8.70
  • Prawn fried rice $12.00
  • bacon Burger $4.50
  • BBQ pork $10.60
  • Sausage $1.70
  • Combination Egg Foo Young $11.10
  • Lemon Chicken $11.50
  • Wonton each $0.80
Wharf Road Chinese Takeaway (sample menu)
  • Seafood Combination Noodles $13.80
    • Egg noodles with prawns, calamari, fish cakes, crab meat and fresh vegetables in oyster sauce
  • Paua Fritter / Mussel Fritter $2.50
  • Sausage / Pineapple Fritter / Donut $1.30
  • Potato Fritter / Wonton (each) $0.70
  • Vegetable $9.00
  • Thai Sweet Chilli Beef $11.00
    • Egg noodles with beef and fresh vegetables in a Thai sweet chilli sauce
  • Tom Yum $11.00
    • Rice noodles with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup
  • Combination & Pineapple $12.80
Thai Train (sample menu)
  • Mixed appetizer $9.00
    • 2 vegetarian spring rolls, 2 curry puff, coconut prawn and fish cake
  • Chicken & prawn spring roll $6.00
    • 4 pcs. Deep fried spring roll with chicken, prawn, and vermicelli served with sweet chilli sauce
  • Pad thai M $12.50 / P $14.00
    • Stir fried rice noodle, egg, bean sprout with traditional pad thai sauce and lemon with crushed peanut
  • Cashew nut / roti / meat / vegetables / jasmine rice $2.00
  • Salmon & fish ball noodle soup $15.50
    • Miso soup with rice noodle, vegetable and bean sprouts
  • Red curry M $12.50 / P $14.00
    • Red curry paste coconut milk, bamboo shoot, green bean and vegetable
  • Vegetarian dumpling $6.00
    • 6 pcs. Steam wonton pastry stuffed with vegetable
  • Chicken satay $9.00
    • 4 pcs. Grilled skewers marinated chicken served with thai train peanut sauce.
Coxhead Takeaways (sample menu)
  • Chips (scoop) $2.20
  • Egg Burger $3.80
  • Battered Sausage $1.80
  • Cheese $2.70
  • 5 Nuggets & Sauce $4.00
  • Seadogs crab in bun $4.00
  • 1/2 kumara 1/2 chips $3.50
  • Cheese & Onion $3.30
Subway (sample menu)
  • Italian Herbs & Cheese N/A
  • Ranch N/A
  • Steak, Egg and Cheese N/A
  • Natural Swiss N/A
  • Pizza Sub with Cheese N/A
  • Avocado Toasties N/A
  • Chicken Teriyaki N/A
  • Beetroot N/A
St. Pierre's Sushi and Seafood (sample menu)
  • - 10 pieces Fresh Salmon Nigiri
  • 8PC. JUMBO $11.00
  • 8PC. REG $7.90
  • Inari
  • Dragon Roll
  • - 4 pieces Fresh Salmon Supreme & Double Avocado
  • 6PC. REG $9.40
  • - 4 pieces Avocado Nigiri
Jewel of Bombay (sample menu)
  • Plain rice $4.00
  • Plain naan $2.50
  • Potatos vada x3 $5.00
  • Any vege curry + rice $9.90
  • Chicken nuggets box $8.00
    • 6 pieces of chicken, regular chips, 355ml Cococola can
  • Lamb or beef curry + rice $11.90
  • Chicken biryani $10.90
  • -With chips $7.90
Viet Hoa Vietnamese Restaurant (sample menu)
  • Crispy Spring Roll with Vermicelli / Spring Roll on Vermicelli Soup $11.00
  • Chicken Chop on Rice / Pork Chop on Rice $10.00
  • Grilled Chicken Chop on Vermicelli Soup / Grilled Pork Chop on Vermicelli Soup $11.00
  • Grilled Pork Chop on Rice Noodle Soup / Grilled Chicken Chop on Rice Noodle Soup $11.00
  • Curry Chicken Egg Noodle Soup / Spring Roll Egg Noodle Soup $11.00
  • Grilled Beef on Egg Noodle Soup / Grilled Pork Ball on Egg Noodle Soup $10.00
  • Wonton Rice Noodle Soup / Beef Noodle Soup / Wonton Soup $9.00
  • Grilled Pork Chop on Egg Noodle Soup / Grilled Chicken Chop on Egg Noodle Soup $11.00
Millwater Bistro & Bar (sample menu)
  • House pudding $12.00
    • Served warm with a side of warm anglaise
  • -Add lightly cured & grilled chicken thigh $3.00
  • Chicken wings $14.00
    • Spicy chicken wings on a salad, dusted with herbs & spices
  • Parkside $24.00
    • Delicately spiced, sliced roast beef, mozzarella, pancetta, red onions, roasted nuts & crispy basil
  • Aglio olio e peperoncino $14.00
    • Chicken tossed in olive oil, garlic & dried chillies
  • Figtree $24.00
    • Marinated chicken breast, red onions, roasted bell peppers, dried and sliced fresh figs, kalamata olives & herb
  • Seasonal vegetables $12.00
  • -Add medium rare sliced steak $4.00
Oneroa Beach Club (sample menu)
  • Baked Bread & Dips $15.00
    • our own local bakery's breads (Franco's)
  • (Bacon & eggs available until 3pm)
  • - Add bacon $4.50
  • DB Export Citrus $6.00
  • OBC Full Quota Breakfast $24.00
    • eggs, bacon, sausages, tomatoes, portobello mushrooms, hashbrown
  • - Spinach $19.50
  • Chardonnay, 2013
  • - 1/2 doz $18.50
Kabana Indian Cuisine (sample menu)
  • all curries are are served with basmati rice
  • -Half $8.00
  • Prawn Saagwala $14.00
    • Prawns cooked in a puree of spinach with our own herbs and spices.
  • Cheese & Garlic Naan $4.00
  • Bombay Aloo $10.00
    • Potatoes cooked with mustard seeds, garlic and curry leaves.
  • all curries are are served with basmati rice
  • -Half $10.00
  • Vegetable Jalfrezie $10.00
    • Seasonal vegetables cooked with capsicum, tomatoes and onion, garnished with cheese.
Miss Clawdy (sample menu)
  • Lawdy garden salad, mixed leaf seasonal veg w candied pecans & pumpkin seeds $15.50
  • Southern Fried Jerk Chicken $17.00
    • Chipotle & Lime Mayo
  • Hand cut chunky street fries, blackened aioli $9.00
  • Pulled pork w green apple, pickled cabbage slaw & micro coriander $7.50
  • - Grilled Fish, Shredded Iceberg, Tomato & Aioli $12.00
  • Seasonal vegetables $9.00
  • Mini Chicken Jambalaya $12.00
  • Tacos
St Honores Bakery (sample menu)
  • Bacon & egg muffin
  • Vogel
  • Steak roll
  • All sandwiches
  • Hokie smoked fish pie
  • Steak pie
  • Wrap
  • Brown sausage
Secret Kitchen (sample menu)
  • Eggplants with Pork Mince in Casserole / Cucumbers with Chinese Mushrooms $16.80
  • Pork Intestines with Fresh Green Chili / Deep Fried Pork Intestines with dry chili $18.80
  • Spicy diced chicken with veges / Chicken with oyster sauce / Double fried pork belly slices $9.80
  • Sweet Corn Soup $9.80
  • Stir-fried scampi in chili sauce / Stir-fried scampi with chinese spices in hot pot $32.00
  • Shredded Potato Salad / Seaweed Salad $8.80
  • Hot and Sour Rice noodles $8.80
  • Lamb with Cumin Sauce / Thai rice noodles with chicken & veges $10.80
Spices Thai (sample menu)
  • Herb & Spicy $13.50
    • Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
  • Red Curry $13.50
    • Pork with red curry sauce in special blended ingredients and coconut milk.
  • Black and Beauty $13.50
    • Pork and vegetables stir-fried with oyster sauce and tasty ingredients.
  • Jubilation $13.50
    • Beef stir fried garlic, red chili, capsicum and vegetable.
  • Yellow Curry $13.50
    • Chicken with coconut milk and mild curry powder seasoned by authentic Thai spices flavour.
  • Spaghetti Green Curry $13.50
    • Spaghetti with chicken in green curry sauce and vegetables.
  • Kua-Gai Noodle $13.50
    • Chicken stir-fried with flat noodle, egg, crushed peanut, crushed pickle garlic and vegetable.
  • Pad Mee Prik-Poaw $13.50
    • Chicken stir-fried with thin rice noodle, vegetable and mild chilli paste.
FISH Restaurant - Hilton Hotel

FISH Restaurant - Hilton Hotel

location

Address

147 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

09 978 2020

email

Email

email@fishrestaurant.co.nz

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Mediterranean , New Zealand , Seafood , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Validated Parking ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  American Express ,  Lunch ,  Luxury Dining ,  Valet Parking ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
147 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea