FISH Restaurant - Hilton Hotel in Auckland Menu

LUNCH MENU LUNCH MENU
  • -2 courses $39.00
  • -3 courses $49.00
  • -Add bread & a side dish for $9.00
STARTERS STARTERS
  • Freshly-opened oysters, apple, pickled cucumber $19.00
  • Green gazpacho, seared avocado, green tomato, buffalo yogurt $19.00
  • Kahawai tartare, créme fraiche, crouton, sansho pepper, lemon $19.00
  • Wild venison, cocoa nib crumb, red ‘sauerkraut’, beet, horseradish $19.00
  • Tiger prawn salad, baby gem lettuce, pancetta crumb, pickled anchovy $19.00
  • Chatham island crayfish ‘mac n cheese,’ bacon crumb, sorrel $12.00
MAIN MAIN
  • Line caught market fish ‘fish n chips’, house ketchup, lemon mayo $29.00
  • Akaroa salmon fillet, celeriac, celery heart, pink pepper corn vinaigrette $29.00
  • New zealand lamb, eggplant and caper caponata, garlic buttermilk curd $29.00
  • Braised taupo beef short rib, wood-fired carrot, pistou, chervil $29.00
  • Butternut squash, fresh pasta, dukkah, buttermilk curds, confit yolk $29.00
DESSERT DESSERT
  • Milk + honey sundae $17.00
  • Chocolate mousse $17.00
  • Banana tapioca pudding $17.00
  • Lemon and poppy seed cake $17.00
  • Chocolate selection $17.00
SIDES SIDES
  • Fries / steamed greens / glazed sweet potato / garden leaves / baby potato $8.00
  • Please note 1.5% Surcharge applies in every credit card transaction. Supplement charge applies.

Nearby Sample Menus

  • Braised Small Yellow Croakers in Brown Sauce $18.00
  • Mixed Meats Fried Noodles with Vegetables $14.00
  • Quick Fried Pork Intestines / Hot Spicy Pork Intestines $16.00
  • Braised Skate with Tofu / Braised Chicken in Brown Sauce / Braised Pork Intestines with Tofu / Braised Sliced Pork with Pickled Cabbage $16.00
  • ●Chicken (20 pcs)
  • Sautéed Diced Chicken and Cashew Nuts $18.00
  • Sliced Beef and Beef Tripe in Chilli Sauce $12.00
  • ●Seafood (20 pcs)
  • KHANZ Mixed Charcoal $22.90
    • Combination of charcoal chicken, lamb cutlets and Sheesh kebabs with salad and traditional sauces
  • Marinated Charcoal Lamb Cutlets $23.90
    • Tender lamb cutlets served with flavoured rice, salad and traditional sauces
  • Hummus with bread (V) $7.90
  • Whole Grilled Fish $22.90
    • Grilled fish served with flavoured rice, salad and traditional sauces
  • Butter Bread $3.40
  • Butter Chicken $17.90
    • Boneless chicken cooked in clay oven and finished in butter with aromatic spices served with white rice
  • Plain Bread $2.90
  • To complete your Middle Eastern experience, why not try an authentic shisha?
  • Chips $7.00
    • with sauce
  • Vegetarian $13.00
    • Homemade sauce, mozzarella onion, olives, capsicum, oregano
  • Wedges $7.00
    • Plus sour cream
  • Chicken BBQ $15.00
    • Homemade sauce mozzarella, chicken, capsicum, moshroom, olives, onions
  • Mellys special $17.00
    • Homemade sauce, mozzarella onion, capsicum, sausage, ham, pepperoni
  • Pepperoni $15.00
    • Homemade sauce Mozzarella pepperoni, mushroom, onion
  • Margherita $12.00
    • Homemade sauce mozzarella, tomato, oregano
  • Raspberry Chocolate (Fondant)
    • Served warm with chocolate ice cream and raspberry coulis
  • Ceviche Salad $24.00
    • Raw fish with lemon, coconut milk, tomato, carrots, parsley, garlic, cucumber and boiled egg
  • France Gall $9.00
    • Honey, nougatine
  • Apple Tart
    • Served warm with vanilla ice cream and raspberry coulis
  • French Omelette $17.00
    • Choose: salmon, mushroom, bacon or baby spinach served with cheese
  • Risotto $19.00
    • Served with goat cheese, feta and spinach
  • Cannes Galette $16.00
    • Garlic potatoes, mushrooms, cheese
  • Rangitoto Galette $18.00
    • Capsicum, marinated tomatoes in olive oil, garlic
  • Extras meat $4.00
  • Buffalo $11.00
    • Streaky bacon, cheese, bbq
  • Hummus dip $6.00
    • Garlic pita bread
  • Lamb kebab $11.50
  • Chicken cheese $10.00
  • Chicken deluxe $12.00
    • Bacon, cheese, pineapple
  • Chicken satay $10.00
    • Satay sauce
  • Chicken souvlaki kebab $12.00
    • Cajun, chilli
  • King Prawn with Cashew Nuts & Vegetables / King Prawn with Black Bean Sauce $30.00
  • Salt & Pepper King Prawn (Shell off) / Hot & Spicy Pepper King Prawn(Shell off) $30.00
  • Steamed Rice $3.00
    • T/A per carton
  • Chicken / Beef with Vegetable in Rice $14.00
  • Roast Duck on Rice $16.00
  • Chicken / Beef with Black Pepper on Rice $14.00
  • Seafood Fried Rice / Prawn Fried Rice $18.00
  • Ma Po To Fu $23.00
    • Bean Curd with hot sauce & pork mince
  • -Nutella & banana $8.50
  • Bagel $3.00
    • Toasted or fresh with butter
  • S=Small / L=Large
  • The Saint $14.50
    • Al's home-cured maple smoked salmon, piled on top of Philly cream cheese, garnished with onions, capers & black pepper
  • Al Burger $14.00
    • 150 angus burger, special sauce, cheese, onion, pickles, tomato, lettuce
  • -Side sauce $2.00
    • Aioli, sour cream, ranch or bleu cheese
  • St Catherine's $19.50
    • 2 eggs your way, smoked bacon, sausage, sauteed potatoes & tomato
  • -Mushrooms, tomato, spinach, bacon, sauteed, potatoes, tomato $3.50
  • Pork $4
  • Teriyaki Don
    • With pan-fried meat, sweet teriyaki sauce
  • Beef Curry $17
    • With rice & pickles
  • Pork $12
  • Miso Soup $2
    • With tofu, seaweed & spring onion
  • Prawns $14
  • Tempura Udon $14
    • With udon noodles, prawns & vege tempura
  • Japanese thick noodles in soup
  • Stir Fried Snow Peas with Beef/Chicken / Stir Fried Seafood & Veggies / Stir Fried Seafood with Green Beans / Stir Fried Seafood with Snow Peas, Beans & Veges $30.00
  • Chicken with Sar Char Sauce / Chicken with Black Bean Sauce / Chicken with Satay Sauce $28.00
  • Special Black Chilli Hapuka / Special Maggi Sauce Hapuka / Hapuka with Black Bean Sauce $29.00
  • Stir Fried Seafood with Snow Peas $32.00
  • Dim Sum (6) Steamed or Deep Fried $8.00
  • -One Course (half) $28.00
  • Ma Po Tofu (Bean Curd with Hot Sauce & Mince) $24.00
  • Lunch:12pm-4pm / Dinner: 4pm-11pm / Open 7 Days
  • Spaghetti & Meatballs $32.00
  • Coco's Meat and Cheese Plate $25 / $35
    • House Cured Meats, Cheese & Homemade Bread
  • House Made Nougat $6.00
    • Your waiter will let you know the flavour
  • Olive Oil Chocolate Mousse $12.00
  • Pasta Pomodoro $13.00
    • Served with Parmesan, Oregano, Chilli and Pangrattato Shakers (the pasta can be vegan and gluten free friendly)
  • Chicken Liver Parfait $20.00
    • Sweet and Sour Onions & Toast
  • Cured Fish $18.00
    • Plums, Watercress and Balsamic Vinaigrette
  • Chicken $33.00
    • Milanese, with Sage Butter and Pepperonata
  • Hash $5.00
  • Avocado, Lime, Caili & Pistachio On Toast W Poached Egg $17.00
  • Blackened Chicken Salad W Green Goddess Dressing $21.50
  • Corn Pastrami Sandwich W Mcclure'S Pickle & Dijion $17.00
  • Watermelon Gazpecho W Feta Crème $15.00
  • Crisp Spicec Pork Belly W Egg Noodle Salad $24.00
  • Corn Bread French Toast W Caramelised Banana, Maple Cream & Bacon $19.00
  • Mushrooms $5.00
  • Medium $9.00
  • Cheese Extra $1.00
  • All Kebabs come with Lettuce, Tomatoes, Onions and choice of three sauces
  • Small $11.50
  • All combos come with Hot Chips and a 42mL Drink
  • All Combos come with Hot Chips and a 420mL Drink
  • Vegetarian $11.50
  • Large $15.50
  • FISH BALLS $11.50
  • FREIDA'S PARFAIT $10.50
    • prepared with organic chicken livers
  • CHICKEN BATON ROUGE $15.00
  • POMEGRANATE MOLASSES DIP $8.00
    • with fresh ciabatta
  • POTATOES SERVED WITH AIOLI $10.00
  • FREIDA'S SLIDERS $13.50
    • peking duck beer pulled pork or chicken mumbai
  • THE FREIDA PLATE $25.00
    • a taste of Spain-including bruschetta, chevre salad, garlic and labanah
  • CHEESE BOARD $10.50
  • ●Hot snacks
  • Side order SP$9.50/PM$8.50
    • roast pork
  • ●Pizza (Cooked to order)
  • Meatballs SP$11.50/PM$9.50
    • with spicy tomato sauce, vegetables and mashed potatoes or fries
  • BBQ pork fried hor fun noodle SP$11.50/PM$10.50
  • Soya Chicken SP$16.50/PM$14.50
    • Half Chicken
  • Half roast chicken SP$13.50/PM$12.50
    • with gravy, mashed potatoes and vegetables
  • BBQ pork singapore noodle SP$9.50/PMP$8.50
  • Potato fries $3.50
    • Straight cut potato chips served with tomato sauce
  • Nachos $7.50
    • Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
  • Seasoned potato wedges $4.50
    • Served with sour cream and sweet chilli sauce
  • Prawn twister $6.50
    • Prawn wrapped in crispy pastry served with a sweet and sour sauce
  • Salt & pepper squid $6.50
    • Crispy salt & pepper squid strips served with a citrus mayo
  • Southern fried chicken wings $6.50
    • Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
FISH Restaurant - Hilton Hotel

FISH Restaurant - Hilton Hotel

location

Address

147 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

09 978 2020

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Mediterranean , New Zealand , Seafood , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Validated Parking ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  American Express ,  Lunch ,  Luxury Dining ,  Valet Parking ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
147 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand