Address
340 Harbour Road, Ohakana Island, Ohope, Bay Of Plenty, 3121, New Zealand
Fisherman's Wharf Cafe in Bay of Plenty Menu
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Fisherman's Wharf Cafe in Bay of Plenty has no menu available, but can choose from many other options such as SA4 Satay Chicken Rice with Veggies or SAS Satay Chicken with Fried Rice & Veggies from Noodles and Roast. Burger King offers many options including BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO. Sun World Chinese Restaurant includes a wide range like Fried seafood with egg white or Steamed free range chicken. 8003 Roast Duck and 1001 Entree Combination from . Grand Harbour offers Swanson Takeaways and Hamburger.
Nearby Sample Menus
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Balti (chicken/lamb) (med or hot) $14/$14
- Boneless meat slices cooked with onion, capsicum, and a selection of spices
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Pan fried prawns (10 pcs) $10.00
- Peeled prawn cutlet fried with ginger, garlic, onions and capsicum, and finished with white wine
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Mango chicken (mild) $13.50
- An exotic curry with tender boneless chicken pieces in a subtle mango sauce
- Plain basmati rice $2.50
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Chicken manchurian $14.00
- Boneless diced chicken deep fried with cornflour and spices, finished in a thick garlic sauce
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Chicken pakora $10.00
- Boneless chicken pieces dipped in sliced chickpea flour and deep fried
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Beef madras (med) $13.00
- Delicious medium hot beef curry garnished and prepared with coconut, south indian style
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Vegetable biryani $12.00
- Rice cooked with vegetables, herbs and spices
- Green beans $8.00
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Caesar salad
- With grilled chicken, baby cos lettuce, croutons, soft poached egg and shaved parmesan
- -Entree $12.00
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All day breakfast $21.00
- Egg any style, grilled bacon, mushrooms, vine tomato, hash brown, casalinga sausage (P) with tomato relish and toast
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Stir fry with asian style vegetables $23.00
- Bean sprouts, coriander, soy, ginger, garlic, oyster sauce and steamed rice
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Soup of the day $12.00
- Served with garlic bread
- Gluten free base available
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New zealand lamb cutlets $36.00
- With herbs and parmesan crumble, parsnip puree, salsa verde, rocket and olive salad
- -Salad $72 per person
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Salmon Wasabi Salad $20
- Char Grilled fresh New Zeland Ora King Salmon served with homemade Wasabi and soy sauce dressing
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Chicken katsu and Rice $11
- Crunchy chicken on rice with special katsu sauce
- Honey Butter Potato $8
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Chicken katsu $29
- Crumbled and crispy New Zealand gourmet chicken with garden salad served with fluffy rice
- -Squid $10
- -Miso $72 per person
- -Caviar $14
- Classic Shrimp Cocktail
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Green Thai Chicken Curry $19.50
- with Jasmine rice & poppadum
- Chocolate Sundae
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Market Fish $22.50
- prepared either pan fried, beer battered or crumbed
- Blueberry Cheesecake & Cream
- Fish & Chips
- Nacho’s with melted cheese
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Lamb Shank $24.50
- with truffle mash potato & parsnip crisps
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Beef ribs $35.00
- Whole rack
- Meat temperatures: -Blue: Sealed, very red in the centre. room temperature. -Rare: Red in the centre. lukewarm temperature -Medium-rare: Pinkish-red in the centre. warm temperature. -Medium: Pink in the centre. Hot temperature. -Medium-well: Very little pink in the centre. Hot temperature -Well done: No pink, brown in the centre. Hot temperature
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Chocolate and walnut brownie $13.50
- Served with vanilla sorbet
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the mill house seafood chowder $15.50
- With prawns calamari, mussels, salmon, smoked fish and chilli oil served with grilled ciabatta
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Caesar salad
- With garlic chicken, parmesan, bacon, croutons and a house caesar dressing
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Grilled haloumi salad $18.50
- On red chard, orange, baby beetroot, almonds and balsamic glaze
- Green seasonal salad $8.50
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Angus eye fillet $34.50
- 250g
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Fish and Chips with Salad $22.90
- tiger beer battered fish and chips served with lemon, aioli and a garden salad
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Toasted Sourdough $7.50
- served with jam and butter
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Garlic Bread $8.50
- ciabatta with homemade garlic butter
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Marinated Olives $8
- warmed in thyme extra virgin olive oil with crunchy ciabatta
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Paleo Muesli $17.50
- with almond milk and cinnamon plums
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Mexican Pulled Pork Sliders $15.50
- with street corn slaw
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Homemade Muesli $11.90
- with yoghut and berries OR banana
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Roasted Pumpkin $22
- with pinenuts, caramelised onion, peppers and drizzled with buttermilk dressing
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Vegetarian Frittata* $16.50
- Jam packed with seasonal vegetables topped with a fresh tomato salsa + sour cream
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Mince on Toast $13.50
- Savoury lean beef cooked in rich tomato juslie on fat toast topped with a poached egg
- Big bowl of Coco Pops $6.00
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Prime Rump Steak* $16.50
- With a bernaise dipping sauce
- Hash Brown $2.50
- Watties Spaghetti on toast $6.00
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Scotch Fillet* $19.50
- 200gm scotch fillet with a bernaise dipping sauce
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Pancakes $14.50
- Light + fluffy served with berry compote, lashings of cream + a swirl of maple syrup
- 2 Eggs $5.00
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Moroccan beans $14.50
- With a dukkah crusted fried eggs, kranksys & sour dough
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Prawn & smoked salmon carbonara $18.00
- With hand cut pasta in a creamy white wine parmesan sauce
- Roast Tomato $3.00
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Eggs benedict $18 or $17
- Salmon or bacon, café made hollandaise, toasted sour dough & baby spinach
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3 Egg omelette $16.00
- Caramelised onion & blue cheese
- Pork & Sage Sausage $5.00
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3 Egg omelette $16.00
- Salmon, tomato & spinach
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Kiwi Cheese Board $14.00
- A selection of blue, camembert and feta cheese served with crostini and relish
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Nibbles Platter $20.00
- Chicken nibbles and mini pork ribs marinated in our special sauce, Guinness beef and chorizo with BBQ and Thai sweet chilli dips
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Vegetarian Burger $16.00
- Vegetarian patty with cheese, lettuce, tomato and red onion served in a ciabatta bun with fries on the side
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Caramel Walnut Delight $10.00
- Walnut and caramel brownie with a caramel cream sauce
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Pulled Pork $22.00
- Bacon, onion and potato hash topped with pulled pork served with a smokey bbq sauce and smoked chilli mayo
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Roast Duck Confit (GF) $26.00
- Duck leg rested on roast garlic potatoes drizzled with fig, pear and red wine jus
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Pulled Pork Burger $18.00
- Pulled pork served in a ciabatta bun with lettuce, smoky chilli aioli, red onion, BBQ sauce and fries on the side
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Guinness Pie $20.00
- Beef & guinness over baked with pastry lid
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Spicy Fried Rice $17.50
- Spicy fried rice with Thai basil, with your choice of chicken, pork or beef
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Yum $19.00
- Spicy beef salad with yum Thai dressing, mint leaves coriander, spring onion, tomato and lemongrass topped with crunchy peanuts and bean sprouts
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Tom Kha $9.50
- A medium popular coconut soup with mushrooms, coriander, lemongrass and Thai herbs with chicken.
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Tom Yum $9.50
- A popular Thai herbs, hot and sour soup with mushroom, onion, coriander, tomato with chicken
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Grilled Salmon Fillet $27.50
- Grilled salmon with ginger, soy sauce and bok choy finished with a sprinkle of black sesame seeds
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Ginger Stir Fried $17.50
- Stir-fried vegetables with fresh ginger, garlic, onion, black fungus mushrooms with oyster, with your choice of chicken, pork, beef or lamb
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Sweet and Sour $17.50
- Stir fried mixed vegetables with tofu, cashew nuts and sweet & sour sauce [Comes With Rice]
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Phad Thai $17.50
- Stir fried noodle with tofu, bean sprout, chive and mixed vegetables and peanuts
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Chicken / Chips or Fish / Chips $7.90
- Wedges, Bacon & Cheese
- Rump Steak $5.00
- Hot Chips $3.00
- Bacon & Egg $5.00
- Chicken Satay $5.00
- Egg Benedict $11.90
- Fish $5.00
- B.E.C.T with Tea / Coffee or Coke $12.90
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Torta di Cioccolato $12.80
- Moist, rich dark Chocolate Cake, drizzled with Chocolate Sauce, Whipped Cream and Fruit Garnish. (Warm dessert).
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Brushetta gamberoni con salsa di pomodoro $19.40
- prawns/grilled ciabatta/ wilted spinach/ basil aioli.
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Basil Pesto $6.10
- (Multiple selection available).
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Linguine Mare Monti $24.50
- Pan-seared Prawns/ Mushrooms/ Onion, garlic & Chilli/ Olive Oil drizzle.
- Garden Salads (2 sizes) $11.20 or $6.10
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Cannelloni $23.50
- Chicken liver pate filling/ Ground salami/ Spinach/ Cottage cheese Pomodoro, Parmesan gratin.
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Panna Cotta $12.80
- Mascarpone and vanilla Panna Cotta served with Fresh fruit and a Blueberry compote.
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Cozze al Forno $16.30
- Fresh new Zealand Green Lip mussels/ Spicy crumb gratin.
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Chicken Fillet In Cannelloni $ 29,50
- (Cannelloni de poulet) Pasta made on the premise • chicken• Philadelphia cheese • basil • oven baked creamy Gruyere sauce
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Melting Chocolate Cake $ 14,00
- Warm melting chocolate cake served • vanilla ice cream (allow ten minutes cooking
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French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux or Blue of Auvergne or Gruyère or Camembert. From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon poached pear.
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Vegetarian Dijon Chou Pastry $ 29,50
- Parmesan • Brie Cheese • spinach • roasted seasonal vegetables • smoked paprika sauce
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Crepes Mikado $ 14,50
- With vanilla icecream • hot chocolate sauce
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Chicken Provencale $ 27,50
- (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoesChicken Provencale GF (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoes
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Crepes Bretonne $14.00
- With salted caramel • sliverd roasted almonds • berry ice cream • caramel toffee
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Scallops St Jacques $ 19,50
- (Coquilles Saint Jacques au Ricard) Big sautéed scallops • champagne • leeks • lemon juice • Ricard creamy sauce
- Breakfast salad bacon, egg, avocado, tomato & Turkish $16.5
- Roasted butternut risotto with spinach & crispy parma ham $17.5
- Porridge banana & caramel walnuts $13.5
- Spanish eggs - chorizo, potato, tomato, spinach & baked eggs $17.0
- Corn beef with hash cakes - poached eggs, grain mustard hollandaise with bean & avocado salad $17.5
- Green eggs & ham - honey glazed ham with pesto scrambled eggs & ciabatta $17.5
- Eggs benedict - with either ham, bacon or smoked salmon $18.5
- Smoked salmon spaghetti - with watercress & lemon & herb oil $17.0
- House breads, with a trio of dips $14.00
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Herbivore $22.00
- leafy greens, mushrooms, chilli, garlic, brie, mozza
- Eggs benedict on grilled ciabatta, hollandaise, with your choice of bacon, sautéed greens or smoked salmon $15.00
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Italiano $24.00
- prosciutto, tomato, mozzerella, roque3e, parmesan
- Triple chocolate brownie $13.00
- Hand-cut chips, with rosemary & lemon sea salt $9.00
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Margherita $19.00
- tomato, parmesan, buffalo mozzarella, fresh basil
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Smoked Salmon $26.00
- with roquette, capers & goats curd
Fisherman's Wharf Cafe
Phone
073124017
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 5:30 – 9:30 PM, Thursday: 5:30 – 9:30 PM, Friday: 5:30 – 9:30 PM, Saturday: 5:30 – 9:30 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Seafood , Vegan , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Groups , Bar Scene , Seating , View , Highchairs Available , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar