Address
340 Harbour Road, Ohakana Island, Ohope, Bay Of Plenty, 3121, New Zealand
Fisherman's Wharf Cafe in Bay of Plenty Menu
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Fisherman's Wharf Cafe in Bay of Plenty has no menu available, but can choose from many other options such as SA4 Satay Chicken Rice with Veggies or SAS Satay Chicken with Fried Rice & Veggies from Noodles and Roast. Burger King offers many options including BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO. Sun World Chinese Restaurant includes a wide range like Fried seafood with egg white or Steamed free range chicken. 8003 Roast Duck and 1001 Entree Combination from . Grand Harbour offers Swanson Takeaways and Hamburger.
Nearby Sample Menus
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1/2 LB Double $9.70
- Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.
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Loaded Cheese Fries $5.80
- Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
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Sour Cream & Chives Potato $3.60
- Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.
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BBQ Deluxe Double Stack $6.50
- Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
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Crispy Chicken Burger $3.50
- A tender breaded chicken patty topped with crisp lettuce and creamy mayo
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Chicken Club $9.20
- These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
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3/4 LB Triple $13.40
- Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
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Frosty Dairy Dessert
- Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
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Seared Big Eye Tuna180gm $35.00
- Served with Dauphinoise Potatoes & your sauce choice
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Liverwurst Pate $18.00
- Crostini, baby gherkin, sweet onion jam
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Pumpkin & Parmesan Pansotti Pasta $18.00
- Butternut cubes, pine nuts, wilted kale
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Grilled Ciabatta Bread $14.00
- Balsamic infused olive oil, herbed butter
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Szechuan Peppered Fried Squid (Gluten free) $22.00
- With orange caramel, pickled ginger
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Chinese Style Roast Duck $38.00
- Medley of mushrooms, soy beans, udon noodles, orange ginger broth
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Harbourside Chicken Thigh Stack $26.00
- Portobello mushroom, grilled tomato, avocado, smoky red pepper aioli on grilled ciabatta
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Wakanui Sirloin $36.00
- Grain fed finish, Served with Dauphinoise Potatoes & your sauce choice260gm
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Roast Vegetable Lasagne $25.70
- Roasted vegetables layered with fresh spinach lasagne, tomato concasse & cheese. Served with a Passata sauce.
- Tartare $1.70
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Twice Cooked Bourbon Pork Belly $30.70
- Pork belly strips marinated in Kentucky bourbon, mustard, ginger & soy. Served with steak cut fries, salad & homemade bourbon, plum & BBQ dipping sauce.
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BBQ Chilli Chicken Wings $18.70
- With BBQ sauce.
- Sauces
- Small $8.70
- Mayonnaise $1.70
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Jelly Tip Sundae $13.70
- Served with chocolate sauce & cream.
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Token Vege Burger $12.00
- salad, hash mushroom and avocado smash
- Cheese $1.00
- Egg $1.50
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The Renegade $16.00
- southern fried buttermilk chicken with applewood smoked bacon, chicken crackle, factory sauce, avocado & cilantro smash nestled on a bed of lettuce
- BBQ Sauces & Glazes
- Hash Brown $1.50
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BLT Burger $10.00
- applewood smoked bacon, lettuce, tomato & garlic mayo
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Flying Solo $22.00
- 1/4 rack pork ribs with maple bourbon bbq sauce or bacon gravy & pork belly with orange pop sauce and a serve of chips
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Over the Moon Goat Cheese Bonbon $18.00
- Roasted fresh tomato and eggplant sauce and walnuts in lemon olive oil
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Classic Creme Brulee $14.00
- Heilalla vanilla brulee and a Toasted Biscotti
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Platter to Share (for two people) $36.00
- tempura prawns, Spanish meatball, duck and bacon terrine, chicken teriyaki, Aoraki smoked salmon, warm pork and venison pie, sweet sour sauce, bread, aioli and various dips
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Nautilus Seafood Chowder $18.00
- A creamy selection of poached NZ seafood served with tempura peawns
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Hanoi Prawns (out of the shell) $19.00
- In a light Thai style lime, coriander and coconut curry sauce with Udon noodles
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Drambuie or Frangelico Affogato $14.00
- Vanilla ice cream served with a shot of Dambruie or Frangelico alongside an intense espresso coffee
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Seafood linguini $24.00
- Prawns, smoked salmon, mussels, rocket and roasted cherry tomatoes tossed in wide ribbon pasta with a tomato and garlic sauce and shaved parmesan
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Berry Pannacotta $14.00
- with rhubarb coulis and star anise sauce
- Donut $1.10
- Vegetarian $3.80
- spring rolls $0.90
- King prawn $11.30
- Mushroom $2.50
- Curry roll $2.20
- Ham $2.90
- Mongolian spicy beef On white rice $10.30
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Scope salad $18.50
- Roasted kumara & parnips, pumpkins seeds, baby spinach, quinoa w/ a citrus chilli emulsion.
- 7AM - 11:30AM
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Butcher's best $23.00
- Venison burged served with sriracha, rocket, roasted red capsicum, swiss cheese and criss cut fries
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Bush tucker $18.00
- Scope seasoned mince on our speciality bread of the day served with poached egg
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Fearless huntress - french toast $17.90
- Egg fried brioche, crispy bacon, maple syrup with toasted almonds and grilled bananas, topped with cinnamon sugar
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Hungry hunter $23.90
- Eggs any style, scope venison sausage, bacon, roast tomato, button mushrooms, scope potato cake w toast and relish
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Fishing for compliments $18.00
- Salt and pepper squid served with rocket, sriracha mayo and lemon cheek
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Doe eyed $12.00
- Hot oatmeal, chopped dates, spiced toasted almonds, raw chia seeds w natural or coconut yoghurt, warm almond or full milk on the side
- Fettuccine Funghi, Fresh mushrooms sautéed with garlic & fresh Herbs in a light cream sauce $23.50
- Wedges, choice of: Sour cream, salsa, roast capsicum aioli, Sweet chilli, or roast garlic aioli extra dipping sauces $2 $10.50
- Rigatoni Amore, Spinach & semi-dried tomatoes in a light Venetian sauce $23.50
- Garlic Prawns, Skewered Princess Prawns sautéed in garlic butter splashed with parsley & fine cracked pepper served with roasted garlic aioli $19.5/entree
- Bruschetta, Toasted Italian bread topped with tomatoes, aged Balsamic olio & Parmesan cheese $12.50
- Pollo Azzurro, Breast of chicken topped with a tasty blend of spinach and creamy blue cheese sauce with Salad Greens & Kumara Rosti $29.50
- Verde Salad (Green) Main $16.50 $9.90/entree
- Fettuccine Boscaiola, Fresh mushrooms sautéed with Smokey Bacon & garlic finished in a light cream sauce $24.50
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Cheeseboard Selection $17.00
- A selection of New Zealand cheeses, crackers, nuts and dry fruits
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Soup of the Day $13.00
- Please ask for Today's choice, served with bread
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Garlic Breads $8.00
- Aorangi Peak original garlic breads
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Smoked Salmon Salad $18.00
- New Zealand smoked salmon and seasonal green salad served with French Vinagrette
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Fish Fillet of the Day $22.00
- Pan fried fillet fish Pinot Noir and Pinot Gris sauce
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Recommendation Rack of Lamb $28.00
- Served with Gourmet potatoes and seasonal salad
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Aorangi Peak Scotch Fillet Steak $22.00
- Served with Gourmet potatoes and seasonal salad
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Seafood Chowder $15.00
- Delicately combined seafood chunks in a creamy sauce, served with bread
- Sous Vide ora king salmon, pickled carrots, baby beets, hazelnut crumb $18.00
- Crispy potato skin, pecorino cheese, garlic emulsion $12.00
- Black doris plum, cherry frangipane tart, fig & honey ice cream $16.00
- Beef cheek ragout, pappardelle pasta, gremolata, fine herbs $28.00
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Angus dry aged beef fillet, garlic cream, black beluga lentils $39.00
- pickled radish onion jus
- Affogato, Baileys, ice cream, chocolate crumb, espresso $16.00
- Coconut poached chicken & prawn, rice paper rolls, dipping sauce $18.00
- Classic creme brulee $16.00
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Salmon fillet, oven smoked $24
- Vegetable rosti, savoy cabbage, sun dried tomato & olive sauce >>
- Chicken tender with fries $10
- Crispy tiger prawns salad $20
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Curry of the day $ 19
- Basmati rice, popadum, seasonal salad
- - for two $20
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Braised lamb hind shank $23
- Pumpkin & kumara mash, baby spinach and rosemary infused demi glaze >>
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Battered local gurnard fish fillets 20
- With a seasonal salad
- Crispy crumbed prawns with fries $15
- - Duck Pate with toasted breads $15.00
- - Mussels in coconut & lemon-grass broth Reg $16 Large $22
- - House Salad - Rice noodles pickled Vegetables & coriander
- Extra Toppings $3.00
- - Chocolate fondue with fresh seasonal fruit
- - Smokeys Salmon Wings $15.00
- Selection of meats, seafood, dips, bread & pickled veg designed for 2 people, additional $12 per person
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Baked Chicken Breast $30.00
- Succulent, Corn-fed Chicken breast with hassle back potatoes & garlic cloves topped with your choice of either guacamole or relish
- Chicken Classic N/A
- White Chip Macadamia N/A
- Yoghurt N/A
- Wrap N/A
- Chicken Teriyaki N/A
- Beetroot N/A
- Egg and Cheese N/A
- Natural Swiss N/A
- 2 Fish, 2 hot dogs, 2 pot fritters & Chips $10.00
- Crab Stick $1.50
- Mussels $1.00
- 4 Fish, 6 Nuggets & Chips $15.00
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Extra $1.00
- cheese, bacon, egg,
- Calamari Rings $1.00
- Cheese Burger $5.00
- Chips $2.80
- Green eggs & ham - honey glazed ham with pesto scrambled eggs & ciabatta $17.5
- Smoked salmon spaghetti - with watercress & lemon & herb oil $17.0
- Eggs benedict - with either ham, bacon or smoked salmon $18.5
- Muesli, toasted or bircher with baked apples & vanilla yoghurt $13.5
- Spanish eggs - chorizo, potato, tomato, spinach & baked eggs $17.0
- Free range eggs & toast with feta, swiss cheese, avocado, tomato, mushrooms, hash brown $15.5
- Pea & mint bruschetta - with feta & semi-dried tomatoes $16.0
- Seasonal fruit with vanilla yoghurt $14.0
Fisherman's Wharf Cafe
Phone
073124017
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 5:30 – 9:30 PM, Thursday: 5:30 – 9:30 PM, Friday: 5:30 – 9:30 PM, Saturday: 5:30 – 9:30 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Seafood , Vegan , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Groups , Bar Scene , Seating , View , Highchairs Available , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar