Address
340 Harbour Road, Ohakana Island, Ohope, Bay Of Plenty, 3121, New Zealand
Fisherman's Wharf Cafe in Bay of Plenty Menu
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Fisherman's Wharf Cafe in Bay of Plenty has no menu available, but can choose from many other options such as SA4 Satay Chicken Rice with Veggies or SAS Satay Chicken with Fried Rice & Veggies from Noodles and Roast. Burger King offers many options including BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO. Sun World Chinese Restaurant includes a wide range like Fried seafood with egg white or Steamed free range chicken. 8003 Roast Duck and 1001 Entree Combination from . Grand Harbour offers Swanson Takeaways and Hamburger.
Nearby Sample Menus
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Light Smoked For 2 $29.00
- 1/4 rack pork ribs with maple bourbon bbq sauce or bacon gravy. 2 portions of wings with smokey memphis, orange pop bbq sauce and a serve of chips & corn
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Hamburger $10.00
- hand crafted beef pattie, lettuce, tomato, onion, garlic mayo & factory sauce
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Pulled Pork Burger $11.00
- with two tone slaw, crackling and your choice of bbq sauce
- Punnets(Small/Large) $2.00/$4.00
- Homemade Potato Salad $4.00
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The Factory Breakfast Burger $13.00
- applewood smoked bacon, hash brown, free range egg & garlic mayo
- Cheese $1.00
- Egg $1.50
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Nipper's Fish & Chips $12.5
- Lightly battered fish, flash fried crisp and golden.
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Midnight Nachos $19
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
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Judge Roy Bean Dip $11
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
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Dessert free!
- Lone Star ‘Mudslide’ ice cream.
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Honky Tonk Chicken medium $30 classic $35
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
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Jack Daniel's Chocolate Fudge Pudding $12
- A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
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Comanche Chicken Salad $26
- Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
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Maverick Fillet $38
- Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sautéed spinach. Finished with a mushroom gratiné and a peppercorn jus.
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Pork Gyoza Dumpling Set *Vegetarian Option $9.50
- Japanese pan fried pork and cabbage dumplings, miso soup, rice and side dish of the day
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Crumble Prawn (3 pcs) $5.50
- Crispy crumble deep fried prawn. Served with Japanese katsu sauce on top and mayonnaise
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Spicy Tantan Ramen (Soy) $13.00
- Spicy ramen with creamy sesame paste and housemade chilli oil miso flavoured minced pork, spring onion and leek
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Takoyaki Octopus Ball (6 pcs) $6.00
- Special takoyaki sauce, mayonnaise and dried bonito flakes on top
- Butter $0.50
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Mentai Ramen (Salt) $13.50
- Spicy seasoned cod roe topped on unami shio ramen japanese yuzu zest pepper end fresh and light flavour chashu pork, leek, spring onion, dried seaweed and spicy cod roe
- Pork Chashu $4.00
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Karaage Chicken Set Menu $11.00
- Marinated deep fried chicken in traditional Japanese style miso soup, rice and side dish of the day
- Prawn Masala med or hot + rice $16.00
- Saag Chicken mild/med/or hot + rice $15.00
- Lamb Vindaloo hot + rice $15.00
- Lamb korma mild + rice $15.00
- Plain Naan Bread $2.50
- Mixed Vegetables mild+ rice $14.00
- Stuffed Kulcha Brad $4.00
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LUNCH SPECIAL $6.00
- butter chicken half & half rice
- Ham & Cheese Toasty
- Nacho’s with melted cheese
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Market Fish $22.50
- prepared either pan fried, beer battered or crumbed
- Chocolate Sundae
- Chefs Soup of the Day
- Mississipi Chocolate Mud Cake
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Lamb Shank $24.50
- with truffle mash potato & parsnip crisps
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Chicken Schnitzel $23.50
- accompanied with a mushroom sauce
- Eggs each $2.50
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Vegetarian $17.00
- Sautéed mushroom, semi dried tomato, feta, spinach, toasted pine‐nut
- Sausage $3.00
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Eggs Benedict $15.00
- Poached eggs, toasted ciabatta, wilted spinach, streaky bacon or smoked salmon, hollandaise sauce
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Roman Gnocchi (Vegetarian) $18.00
- Oven baked, trio of cheese, sautéed mushroom, wilted mushroom
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Chicken pappardelle $17.50
- Fresh pappardelle, diced chicken, mushroom, bacon, garlic cream sauce
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Hot Tasters Plate $17.00
- Chicken wings, prawn twisters, pork ribs
- -BLAT $15.00
- Chocolate Cake . Frozen Chocolate Mousse . Dark Chocolate and Cointreau Sauce . Berry Compote $13
- Chocolate Cake . Frozen Chocolate Mousse . Dark Chocolate, Cointreau Sauce . Berry Compote $13
- Sicilian Apple Cake . Citrus Syllabub . Pistachio Praline $13
- Barley, Green Bean, Grape, Almond, Dill Salad $7
- Affogato $6.5
- Garlic Bread $7
- Chargrilled Kumara . Smoked Cashew Orange Chilli Butter $7
- Crispy Mozzarella Risotto Balls . Blue Cheese Crème $10
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Prawn Biryani $17.00
- prawn cooked with basmati rice in herbs and spices
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Vegetarian Jalfrezi $12.00
- mix vegetables cooked with onions, capsicum and tomato sauce in a sweet and sour sauce
- Popadums(crispy wafers) 2 pieces $1.00
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Roti $2.00
- hand rolled bread made from wholemeal flour
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Prawn Pakora (10pcs) $10.00
- prawns coated with chick pea flour and deep fried
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Mango Chicken $12.99
- an exotic creamy gravy with tender boneless chicken in mild mango flavour sauce
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Butter Prawn $14.99
- peeled prawns cooked in mild creamy tomato gravy
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Chicken Chilli $12.99
- marinated deep fried boneless chicken cooked with Julian capsicum, onion, green capsicum, onion, green chilli finished in Asian style
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Neapolitan $14.50
- Spaghetti cooked in a rich tomato and basil sauce
- Soup of the Day (Changes Daily) $13.50
- Stir Fried Vegetables
- Noodles and Meatballs $10.50
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Carbonara Chicken $18.50
- Spaghetti cooked in a creamy Mushroom sauce with chicken and topped With parmesan cheese
- Steak Cut Fries $7.50
- Chicken Nuggets & Fries $9.50
- Chicken and mango curry $23.50
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Braised Veal Shanks $30.00
- veal shanks braised in tomato, wine sauce served with risotto milanese and steamed broccollini
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Steak Frites $32.00
- grilled sirloin steak with herb butter, grilled mushroom, rocket parmesan salad and shoestring fries
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Morrocan Spiced Lamb Rump $30.00
- served with braised cannellini beans and baked polenta
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Mushroom Lasagne $25.00
- fresh lasagne sheets layered with porcini and field mushroom, mushroom veloute and cheese
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Mulligatawny Soup $14.00
- lightly spiced Indian vegetable, lentil and coconut soup served with Indian flat bread
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Warm Cauliflower Cheese Salad $18.00
- roast cauliflower and peas with marscapone, blue vein cream topped with seeds and grilled haloumi
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Asian Pork Belly $30.00
- pork belly cooked in Chinese master stock served with kumara potato puree and red cabbage kimchi
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Chocolate Prune Cake $13.00
- lightly spiced chocolate prune cake served with brandied prunes, caramel and vanilla ice cream
- Muffins & Scones $3.00
- Roast Vege & Feta Salad $13.50
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Cereal Breakfast $8.00
- with fruit & toast
- Hot Roast Sandwiches $7.00
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Eggs Bene $15.00
- w Ham or Bacon or Salmon
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Pancakes $14.00
- w 3 toppings
- Cakes and slices from $3.00
- Chicken Satay Salad $15.00
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Cheeseboard $22.00
- With blue vein, camembert, Dutch gouda, crackers, chutney & fruit
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Traditional Prawn cocktail $24.00
- King Prawns tossed with iceberg lettuce, avocado and a seafood sauce.
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Cheesecake $16.00
- Fresh fruit cheesecake
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Fish of the Day (GFO) $32.00
- Ask your waiter for the days special
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Falafels (5) (GF) (V) $12.00
- Homemade falafels served with garlic yoghurt
- GF Gluten free / V Vegetarian / DF Dairy Free / GFO Gluten free option
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Marinated Open Sandwich (GFO) $27.00
- Sliced Scotch fillet Or Chicken Thigh served on ciabatta bread, with salad, homemade beetroot & onion chutney & a side of fries
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Pork Belly (GF) $36.00
- Slow baked free range marinated pork, spring onion potato mash, seasonal vegetables, fennel jam & apple cider sauce
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Stuffed Bread $4.50
- Goat cheese and garlic / Olives and rosemary / Dates and walnuts / Bacon and Cheese
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Carnivore $13 S / $17 M / $22 L
- tomato, beef, bacon, chicken, cheese, herbs
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Special $13 S / $16 M / $21 L
- tomato, beef, bacon, fresh onions, cheese, herbs
- Organic Sourdough Loaf $6.50
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Salsa $13 S / $16 M / $21 L
- tomato, chicken, capsicum, cheese, herbs
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Hawaiian $13 S / $16 M / $21 L
- tomato, ham, pineapple, cheese, herbs
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Greek $13 S / $16 M / $21 L
- tomato, eggplant, feta goat cheese, herbs
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Toscane $13 S / $16 M / $21 L
- tomato, pepperoni, eggplant, parmesan, herbs
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Lamb Rump $18.00
- Char-grilled to your preference served with green lentil ragout and a red current mint sauce
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Specials Menu $14.00
- All curries served with rice, poppodum and a salad garnish (Chicken, Beef, Pork, Lamb or Vegetables)
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Pork Fillet - Plain or Cajun $17.50
- Oven roasted and char-grilled, served with mash potato, cranberry cream sauce and a salad garnish
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Scotch Fillet Steak $24.99
- Char-grilled to your preference served with fries and salad, finished with a mushroom red wine sauce
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Indian Curries (Mild, Med or Hot) N/A
- Butter Prawns, Scallops or Calamari, Butter Chicken, Rogan Josh, Madras or Korma
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Chicken or Fish Tower (Mild Spice) $15.99
- Meat coated in spice, flour and cornmeal, pan-fried served with char-grilled apple, tomato relish and salad on homemade facacia with a basil garlic and lime aioli
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Western Style Omelets $15.00
- Ham, cheese, tomato, onion and potato served with salad
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Jamaican Style Jerk Chicken Breast $17.50
- (Marinated in chilli and Jamaican spice) - Pan-fried and char-grilled served on tomato coconut rice and salad
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Big Brekkie $12.50
- 2xeggs, 2 bacon, chips hash brown 1x big boy sausage
- Bowl of Fries $4.00
- Mince on Toaast $8.50
- Fish and Chips $8.50
- Muesli & Yogurt $7.50
- Mushrooms on Toast $8.50
- Scrambled Eggs on Toast $7.00
- Chicken Salad $8.00
Fisherman's Wharf Cafe
Phone
073124017
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 5:30 – 9:30 PM, Thursday: 5:30 – 9:30 PM, Friday: 5:30 – 9:30 PM, Saturday: 5:30 – 9:30 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Seafood , Vegan , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Groups , Bar Scene , Seating , View , Highchairs Available , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar