FishSpot in Palmerston North Menu

Are you the owner? Manage this listing for free.

FishSpot in Palmerston North has no menu available, but can choose from many other options such as Eggs Benedict or Big Breakfast from The Station Cafe & Restaurant. Flavour Bistro offers many options including Fresh fruit salad and Muesli with milk & yoghurt. The Cyprus Tree Restaurant Bar includes a wide range like Fettucine Carbornara or Salmon Risotto. KIWI GRILL BREAKFAST and with mushrooms from . Kiwi Grill offers La Pizzeria and Pizza Bread.

Nearby Sample Menus

Vege Falafel Meal (Large size only)
- Falafel with tabouleh, eggplant, hummus and jack dip served on salad
Hot Chili
Mild Chili
Large $15.90
Beef / Lamb Kebabs
Chicken or Beef & Lamb & Rice $7.00
Large $10.90
Lamb Shish Meals $17.90
- Skewered grilled tender lamb cubes

Thai Beef Salad $23.80
- Marinated beef in authentic thai ingredients with salad greens, roasted cashews, crispy noodles and a refreshing homemade dressing.
The Highlander $00.00
- Hearty 250g prime rib-eye, served with potato gratin, buttered seasonal vegetables topped with a rich beef jus and beer battered onion rings.
Mushrooms $6.00
Drunken Steak $29.90
- 250g of prime rump steak, cooked to your liking topped with your choice of either creamy mushroom sauce, roasted garlic sauce or green peppercorn sauce. Served with golden fries and fresh salad. Beer Match: Speight's Old Dark of course.
Shearer's Shanks $28.80/ $36.50
- Tender and delicious lamb shanks, oven roasted with Central thyme and garlic, topped with Ale House gravy and a mint glaze. Served on potato mash with fresh vegetables. Beer Match: I must say this dish is perfect with Speight's Porter.
Side Salad $6.00
Ale House Loaf $6.90/ $11.90
- Locally baked Speight's bread. Hot and delicious served with garlic or plain butter. Half or whole loaves available.
Frank Oliver's Spare Ribs $25.00/ $33.90
- Slow roasted Pork Spare Ribs with lashings of Speight's Old Dark and chilli inspired BBQ sauce, served with buffalo chips topped with bacon, cheese, onion and chargrilled corn on the cob. Prepare to get messy with this one. Small or large available.

Bruschetta Alla Pizzaiola
marinated feta cheese $8.90
m. $29.90
Insalata Con Feta $16.90
- fresh tomato, olives, feta, onion, white cannellini beans & capsicum
Carpaccio Di Salmone Affumicato $19.90
- thinly sliced salmon w. capers, pesto, parmigiano, e.v.o.o & rocket
e. $19.90
garlic pizza pane $ 6.90
Scampi Al Naturale $ 27.90
- grilled scampi w. e.v.o.o, garlic, vino bianco, parsley & lemon

BIO FUEL $11.50
- 100% Pure Grass Fed Beef, Free Range Egg, Raw Grated Beetroot W/Chia Seeds, Salad, Relish And Free Range Aioli
HOKEY POKEY ICE CREAM $3.90
- Sweet chunks of toffee floating in a dreamy cloud of delicious ice cream
AMERICAN MUSCLE DOUBLE $14.90
- Double 100% Pure Grass Fed Beef, Double Melted Cheddar, Sliced Sandwich Pickles, Free Range Mustard Aioli and Relish
COMBUSTION TOFU $7.50
- Organic Tofu, Teriyaki Sauce, Peanut Sauce, Smashed Avocado, Salad, Relish And Free Range Aioli On A Smaller Bun Remove Aioli To Make It Vegan
V-TWIN VEGE $10.90
- Mushroom, Kumara, Chickpea and Basil Pattie, Melted Cheddar, Sweet Plum Sauce, Salad, Relish And Free Range Aioli
KIDS NATURAL NUGGETS MEAL $8.20
- Natural Nuggets, Spud Fries With Fresh Natural Free Range Bf Aioli Or Tomato Sauce And A Small Charlies Juice Drink (50% Juice, 50% Water)
FORD FREAKOUT $12.70
- 100% Pure Grass Fed Beef, Tasty Bacon, Smashed Avocado, Salad, Relish And Free Range Aioli
DARK CHOCOLATE ICE CREAM $3.90
- Dutch cocoa goodness combined with rich dark chocolate

Stuffed Parantha $5.00
- Wholemeal flour bread stuffed with mixed vegetable
-Goan Fish Curry $16.50
- Fish marinated with caraway seeds, freshly grounded spiced and roasted in charcoal oven, then simmered in onion, coconut gravy
-Lamb Rajasthani $15.00
- Lamb dish cooked in special chef's sauce
Plain Naan $3.00
- Refine flour fermented and baked in charcoal oven
Mains
- Butter chicken, lamb rogan josh, beef tikka masala, and vegetable korma with naan breads and rice
-Mango Chicken $14.50
- Boneless chicken pieces cooked in a delicately mildly creamy mango sauce
Butter Naan $3.50
- Refined flour bread with butter
-Mattar Paneer $13.90
- Fresh cottage cheese and peas cooked with onion and whole coriander seeds

Badshahi Biryani $19.99
- Biryani perfectly infused with tandoor cooked choice of lamb or chicken with mixed vegetables in moghul style.
Beef Jalfrezi $18
- Beef cubes cooked with onion, tomato, capsicum and lemon juice.
Chicken Rezala $19
- Chicken cooked in tandoor and simmered in rich yellow gravy with mixed vegetables and topped with boiled egg.
Love Story Naan $6
- Soft unleavened bread stuffed with olives, cheese, cashew nut and Chef’s special handpicked ingredients.
Keema Dosa $14.99
- Dosa served with fillings of spiced lamb mince with green peas
Love story Paneer $17.50
- Cottage cheese, potato and green peas tempered with fenugreek and cumin seeds and infused in tomato and onion based gravy.
South Indian Lamb $18
- Cubes of lamb cooked with coconut cream based gravy tempered with mustard seeds and curry leaves.
Tamarind Chutney $3

Lamb kadhai $16.90
- Tender meat pieces cooked with capsicum, onion and coriander seed
Karahi chicken $16.90
- Cooked in a wok in spicy blend of masala
Fried fish $14.90
- Indian style- marinated spices and lemon juice, deep fried later
Malahi / Methi tikka
- Chicken pieces, marinated with yoghurt, spices and the cooked in oven
Paneer pakora
- Cottage cheese pieces marinated with yoghurt and chana flour, spices and then cooked in deep fried
Jal pari $14.90
- Prawns steeped in egg batter, flash fried in vegetable oil and served amidst green salad featuring indian 2nite sweet and sauce
Mango chicken $16.90
- Tender pieces of chicken cooked in mango sauce and spices
Beef shasi korma $16.90
- Beef cooked in delicious cashew nuts sauce

Steak,Eggs & Chips $15.50
Mussel Fritter $4.00
3 Fish, 2 Hotdogs, 2 Sausages & Chips $20.00
Scallop $2.00
Bacon & Egg $6.80
Vinegar Free
Seafood Fritter $4.00
Cheese, Onion $3.50

Pizza Bread (Serves Two) (Vegetarian) $10.00
- Served with a sundried tomato pesto sauce, parmesan cheese and drizzled with a balsamic glaze
French Toast $15.00
- Slices of Vienna bread infused with a rich egg mixture then pan fried and served with crispy bacon and lashings of maple syrup
Coachman Fish & Chips $25.00
- Battered or Pan fried fish served with our own crème fraiche tartare sauce, lemon wedges and a garden salad
Avocado Smash $15.00
- An all time favourite of avocado and feta cheese served on top of toasted Vienna bread topped with a poached egg
Homemade Corn Fritters (Gluten Free) (Vegetarian) $18.00
- Corn fritter stack with a tomato and avocado salsa, topped with yoghurt and resting on a bed of lettuce and seasonal salad
Seasoned Wedges (Serves Two) $15.00
- Served with melted cheese, bacon, sour cream & sweet chilli sauce
Baked Baguette (Vegetarian) $8.00
- With garlic butter and mixed herbs
and raisin chutney $35.00

Fish Kolkata 15.90
- Chunky fillets of fish cooked with fresh tomatoes, red onions, ginger, garlic, coriander and spices
Vegetable Korma 14.90
- Mixed vegetables cooked with rich onion and cashew nut gravy
Roti 3.00
- Traditional wholemeal unleavened bread
Prawn Jalfrezi 16.90
- Jalfrezi was one of the supreme dishes created during the days of the Raj "Thaj" is hot and "freeze" is stir fried cooked with red capsicum, tomatoes, spring onions and spices
Peshawari Naan 4.20
- Leavened flour bread, stuffed with dried fruits and nuts
Cheese and Garlic Naan 5.00
- Large leavened bread. Stuffed with New Zealand Cheese and crushed garlic
Lamb Vindaloo 15.90
- Traditionally a hot dish made world famous by the Chefs of Goa. It has a Portugese influence and is cooked with vinegar capsicum and whole spices. Put rice supplement to this dish
Butter Prawns 16.90
- King Prawns cooked in tomato gravy and butter finished with cream

Prawn Kadai $15.00
- prawns cooked in special spices and herbs with tomato green peppers onion and coriander
Vegetable Kadai $11.90
- mixed vegetables cooked in special spices and herbs with tomato green peppers onion and coriander
Lamb Jalfrezi $14.00
Beef Kadai $14.50
- diced beef cooked in special spices and herbs with tomato,green peppers,onion and coriander
Aloo Gobi $11.90
- potatoes and cauliflower and spice cooked together and garnished with fresh herbs
Fish Madras $15.00
- pieces of fish cooked in fine onion tomato and coconut gravy finish with lemon
Lamb Madras $14.50
- diced lamb cooked in coconut,onion tomato gravy,tempered with curry leave and mustard seeds
Paneer Kadai $11.90
- cottage cheese cooked in special spices and herbs with tomato green peppers, onion and coriander

Hana Mizu Ki Fish of the Day $28.50
- Today’s freshest fish wrapped in our special creamy parsley sauce coated in Japanese crumb, and Cooked with olive oil and come with rice
Rice $4.00
Rice
Original Salad $13.50
Pocket Salad $13.50
- Mixed seasonal salad with our special house made dressing and sweet chilli sauce wrapped in rice paper
- Beef and carrot
Kitsune Udon $15.00
Inari Sushi $12.00
- Sushi rice mixed with roasted sesame seed inside bean curd (tofu) pockets (3 pieces)

29. Mousse (Chocolate or Passionfruit) $7.00
9. Stir-Fried Beef or Chicken with Rice Noodles (Pho Bo/Ga ap chao) $16.00
- Beef or chicken stir-fried with rice noodles and seasonal vegetables
19. Stewed Seafood in a Clay Pot (Hai San om to dat) $18.00
- Prawns, squid and mussels stewed with shallots, garlic, chili, celery and broccoli, served with steamed rice
27. Rice $3.00
31. Caramel Custard $6.00
30. Ice Cream (Vanilla or Chocolate) $7.00
22. Pan-seared Salmon with Salt (Ca Hoi Rang Muot) $23.00
- Fresh salmon pan-seared with a mixture of salt, green beans and glutinous rice flour, lime leaves, served with steamed rice
11. Fried Rice with Prawn, Cashew Nut and Pineapple (Com Chien Tom Dua) $17.00
- Rice fried with prawns, carrots, pineapple, cashew nuts, eggs and curry powder

Gallery Sweet tasting Platter $39
- A selection of treats from the dessert menu for you to share with 2 or 3 people (for those that just cant decide).
Eye Beef Fillet $41
- Eye Beef Fillet cooked to your liking, wrapped in parma ham, served with potato, pumpkin, carrot pave with oven roasted vine tomato, onion rings topped with béarnaise sauce and jus
Carbonara $23
- Linguini, smoked chicken, bacon, mushrooms, and roquette, bound in a creamy white wine sauce topped with Parmigoano Reggiano
Tom Yum Prawns N/A
- Sautéed prawns on a bed of vermicelli, in hot and sour tom yum broth, topped with julien vegetables, spring onions and coriander
Crème Brulee $15.50
- Raspberry vanilla bean crème brulee. served with honey madeleines and summer nectarine ice cream
Vegetarian Main $27
- A vegetarian tasting plate, gallery staff will inform you of todays special
Lamb Nicoise Salad $26.50
- Lamb Fillet with green beans, red onions, gourmet potatoes, soft boiled egg and olives served in a creamy honey and dill sauce
Seared Duck Breast $39
- Served on kumara and ginger puree with a pork shiitake mushroom cigar and a fennel and orange coriander salad

Hummus $8.90
- a well balanced delicious house speciality hummus served with olive oil & grilled lebanese bread
Molokhya $14.90
- a traditional north african cuisine consisting of a broth made from specialty leaves & served with lamb on our specialty house rice & salad
Vegetarian $13.90
- cheese, capsicum, onion, tomatoes, tomato sauce & olives
Lebanese bread $2.00
Baklava $6.90
- a rich sweet pastry filled with chopped nuts & sweetened with syrup
Chicken biryani $14.90
- a traditional rice dish delicacy, flavoured with subtle hints of spices. served with homemade sauces & salad
Desert dessert $6.90
- a light creamy caramel mousse, topped with a dusting of fine milk chocolate
Meaty bread $9.90
- seasoned lamb mince with tahini sauce on a lebanese bread, grill sealed