Five Stags Rangiora in New Zealand Menu

Five Stags Rangiora in New Zealand has no menu available, but can choose from many other options such as Satay Chicken or Hokkien Mee from Noodle Canteen Whangarei. Coffee Time Cafe offers many options including Big Country Breakfast and Bacon & Eggs. Gabriel's Cafe & Bar includes a wide range like Fries or Wedges. Vegetable and BBQ Pork & Vegs from . Golden Dragon Restaurant & Takeaway offers Bona Pizzeria and Taraikihi Fish.

Nearby Sample Menus

  • Fish burger $8.80
  • Hamburger $6.40
  • Battered sausage $2.00
  • Donuts $1.00
  • Buttered bread $0.30
    • Slice
  • -For two $6.00
  • All burgers come with mesculin, lettuce, tomato, beetroot and grated carrot
  • Scoop of chips $4.00
  • Brandy basket $16.50
    • Handmade baskets of awesomeness filled with marshmallow & mango mousse, surrounded with a three-berry coulis
  • Homemade Potato Rosti $2.50
  • Crispy Fries $8.00
    • Served with Garlic Aioli or Tomato Sauce
  • Clam Pot $16.00
    • Your own pot of juicy clams, in a ginger & chilli cream sauce served with warm bread for dipping.
  • Salmon and Blue Cod $33.00
    • Slices of NZ Blue Cod and local salmon piled together and oven baked with a basil & herb crust served with seasoned gourmet potatoes, drizzled with a citrus infused oil
  • Nachos $15.50
    • Beef / Vegetarian. Topped with cheese and served with sour cream, tomato salsa and guacamole
  • Fish Roulade $32.00
    • Butterflied blue cod filled with prawn & salmon mousse, poached to perfection & served on a potato bake or basmati & wild rice.
  • Ice Cream Glory $12.50
    • Tall Glass filled with a multitude of flavoured ice creams and Syrups - topped with nuts, a wafer and whipped cream
  • Satay Chicken $11.00
  • Combination Meats $12.50
  • Cheese $2.50
  • Egg $0.60
  • Pineapple Fritters $1.20
  • Chips $2.30
  • Hot Dogs $1.80
  • Mushroom Burger $3.50
  • GriIled Beef Scotch Fillet w Sushi & Sashimi
  • Teriyaki Chicken BOX
  • “Una-Ju” Grilled Eel BOX
  • Prawn Tempura BOX
  • Menoni x Scallop
  • Pork Belly Ramen
  • 4. Grilled Beef Scotch Fifiet
  • Menchi x Sashimi
  • Nua Ob Yod Pak $29.50
    • Pan fried sirloin steak cooked in red wine sauce and served with vegetables.
  • Mixed Thai Entrees $9.50
    • Spring roll, Curry puff, Prawn on toast, Chicken satay and fish cake.
  • Seafood Fried Rice $19.50
    • Stir fried rice and combination seafood with pineapple, onion and cashew nuts.
  • Spicy Noodles $13.50
    • Stir fried spicy noodles with chicken and vegetables.
  • Kae Yang $29.50
    • Char grilled marinated lamb rump cooked with Thai green herbs and served on a sizzling hot plate with vegetables and tamarind sauce.
  • Curry Puff $8.50
    • Minced chicken, onion, potato and coriander in puff pastry.
  • Gai Satay $8.50
    • Chicken satay with peanut sauce.
  • Prawn on Toast $8.50
    • Prawn meat and pork, with Thai herbs on toast.
  • A. Chicken Chow Mein; Sweet and Sour Pork $23.00
  • Steak $13.00
  • Vegetarian Burger $5.50
  • Steak $4.00
  • Combination $15.00
  • Fish $4.00
  • Egg $3.00
  • Chicken $13.50
  • Fish Moilee $19.00
    • This stewed fish in rich-silky coconut milk, flavoured with fragrant fennel and pungent peppercorns, embellished with the tartness of tomato and vinegar, aroma of fresh curry leaves and coconut oil, has its culinary legacy woven intricately with Kerala’s rich socio-historic trail
  • Ceylon Paratha $3.50
    • A flat south Indian bread
  • Plain Dosa (No filling) $10.00
  • Kerala Style Chemmeen Fry (6 pieces) $13.99
    • Deep fried prawns cooked in ginger, garlic and special spices and finished with lemon juice
  • Prawn Curry $20.00
    • Famous South Indian prawn or squid curry cooked in tangy gravy with a flavour of mustard seeds,ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream
  • Vegetable stew $15.00
    • One of the best Kerala style vegetarian dish that is healthy, and outright delicious, where the spices do not over power the natural flavour of the vegetables. The addition of aromatic whole spices, ginger and fresh coconut milk enhance the natural flavour of the vegetable by leaps and bounds and lends a sweet flavour that is perfectly balanced with the spice of crushed peppercorns
  • Chefs Special flavoured rice ( Basmati rice) $4.00
  • Squid Masala $17.00
    • A south Indian delicacy in which squid is cooked in a thick onion, tomato gravy and mixed with coconut cream and chefs special spices
  • Chicken on Salad S $9.50 / L $12.00
  • 1 Piece of Fish $3.50
  • Combo 5 $32.00
    • 2 X-Large Pizza, 2 Chips, 1.5Lt
  • Lamb on Salad S $9.00 / L $11.50
  • Lamb Kebab $9.00
  • Combo 1 $9.00
    • XL Slice Pizza, Chips and 420ml Coke
  • Turkish Pepperoni L $11.50 / XL $14.50
    • Tomato, onion, jalapeno & Mozzarella cheese
  • Cheese Crust $2.50
  • Large $17.00
  • Choice of Pork, Beef & Chicken $10.00
  • Large $19.70
  • Garlic Bread $2.00 each
  • Hot Chips with Gravy $5.00 each
  • Large $16.50
  • * All meals served With vegetables or salad
  • Thigh $3.20 each
  • Bacon Macaroni Cheese / Fried Rice $6.00
  • Bacon and Egg Pie / Chicken Pie / Smoked Fish / Pizza Pie $3.20
  • 2 Piece Chicken Pack $8.40
  • Hot Dog / Bacon & Egg Muffin / Bacon & Egg Toastie / Steak & Egg Toastie $3.50
  • Butter Chicken Rice / B.B.Q Pork on Rice $7.00
  • Snack Box $7.20
    • 1 thigh, 1 drumstick, 1 chips
  • Steak and Kidney / Steak Pie / Mince and Cheese / Mince Pie / Minced Potato Top $3.20
  • Chicken Drumstick $2.00
  • or
  • Confit Akaroa salmon
    • with gourmet potatoes, green beans, olives, roasted tomato and a soft - boiled egg (GF, DF) Wine match: The Pass Sauvignon Blanc
  • Tea or coffee
  • or
  • New Zealand cheese plate
    • a selection of local cheeses with seasonal accompaniments, apricot and saffron compote and crackers (GF available) Wine match – Cockburn’s Special Reserve Port
  • Summer berries
    • with rock melon carpaccio, crystallised white chocolate, crème fraiche and basil (V, GF, VG & DFavailable) Wine match – Forrest Botrytised Riesling
  • Summer berries
    • with rock melon carpaccio, crystallised white chocolate, creme fraiche and basil (V, GF, VG & DFavailable) Wine match: Forrest Botrytised Riesling
  • or
  • Sweet & Sour Pork $24.00
  • Fish $9.90
  • Beef $4.20
  • Plain Egg $8.50
  • Chicken $11.00
  • Chicken Fried Rice $9.50
  • Beef Chow Mein
  • BBQ pork on rice $10.00
  • MACARONI CHEESE $13.50
    • with cheese or salad
  • HOT DOG AND CHIPS $5.00
  • ROAST SANDWICH (beef, pork, lamb or chicken) $10.00
    • with chips and salad
  • VEGETABLES $6.50
  • LASAGNE $13.50
    • with chips or salad
  • SOUP OF THE DAY $6.50
    • with bread roll
  • PASTA COMBO $15.50
    • lasagne, macaroni cheese or sherpherds pie with coleslaw & chips + 420 ml Coca- Cola Range
  • MACARONI CHEESE $10.50
  • Mince On Toast $18.5
    • Choice of your Toast with poached egg and roasted vine tomatoes
  • Soup of the Day with Toasted Focaccia $14
    • Please check with our friendly staff for soup of the day - made with fresh sesonal ingredients!
  • Free Range Eggs $11
    • On your choice of Toast (GF, Sourdough, 5 grains, Ciabatta). w Fried/Poached/Scrambled (+$1)
  • GF Lemon Ricotta Protein Pancakes $18.5
    • Berry Compote, Seeds, Whey Protein, Berry Mascarpone and Vanilla Maple Syrup. Add Free Range Bacon +$4
  • Tacos $20.5
    • Choice of Grilled Beef or Chicken, Tortilla, Avocado, Aioli, Greens, Kimchi Salsa, Lemon and Dill Sour Cream. Add Potato Wedges +$5
  • Brioche French Toast $18.5
    • Cinnamon, Caramelised Banana, Honey Mascarpone and Vanilla Maple Syrup. Add Free Range Bacon +$4
  • Mushroom on Toast $17.5
    • Choice of your Toast with Creamy Portobello Mushrooms, Blue Cheese Sauce and drizzled with Truffle Oil. Add Free Range Bacon +$4
  • Cured or Smoked Salmon / Free Range Bacon $6
  • BEEF BULGOGI $16.90
    • served with rice & miso soup
  • YAKI GYOZA $12.90
  • PRAWN RAMEN $12.90
  • EEI DON $19.90
    • served with rice & miso soup
  • CHICKEN OR SEAFOOD YAKI SOBA $14.90
    • served with rice & miso soup
  • CHICKEN KATSU DON $14.90
    • served with rice & miso soup
  • UNAGI TERIYAKI $19.90
    • served with salad, rice & miso soup
  • BEEF RAMEN $12.90
Five Stags Rangiora

Five Stags Rangiora

location

Address

3/29 Huntington Drive, Rangiora, Rangiora 7400, New Zealand

phone

Phone

+64 3-313 7871

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Television ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
3/29 Huntington Drive, Rangiora, Rangiora 7400, New Zealand