Address
3/29 Huntington Drive, Rangiora, Rangiora 7400, New Zealand
Five Stags Rangiora in New Zealand Menu
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Five Stags Rangiora in New Zealand has no menu available, but can choose from many other options such as Satay Chicken or Hokkien Mee from Noodle Canteen Whangarei. Coffee Time Cafe offers many options including Big Country Breakfast and Bacon & Eggs. Gabriel's Cafe & Bar includes a wide range like Fries or Wedges. Vegetable and BBQ Pork & Vegs from . Golden Dragon Restaurant & Takeaway offers Bona Pizzeria and Taraikihi Fish.
Nearby Sample Menus
- Rice served with assorted vegetables, beef and egg in a stone bowl $16
- Japanese noodle soup (Udon) $10
- Spicy stew with assorted seafood and seasonal vegetable $40
- Kumara starch noodle stir fried in sesame oil and soy sauce with beef and soorted vegetables (Korean traditional fried noodles) $15
- Cold noodle served with Beef in beef stock (Cold noodles) $15
- Korean perilla noodle soup (Perilla soup noodles) $15
- Spicy soft tofu with mixed seafood $15
- Spicy broth brewed with Pork Backbone, potato and asian cabbage $40
- Combination Fried Noodles $11.00
- Chicken Foo Young $11.50
- Sweet 'N' Sour Fish $11.50
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Serves 4-6 people $51
- Shredded Chicken with Cashews, Garlic Seasoned Vegetables, Combination Fried Rice, Sweet 'N' Sour Pork, Beef Satay
- Garlic Seasoned Vegetables $8.00
- Paua Pattie $2.00
- Combination Fried Noodles $7.50
- Satay Chicken $11.00
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Supreme Teriyaki Chicken $18.50
- Supreme Teriyaki chicken roll, topped with teriyaki chicken, mayo, tempura bits & flame grilled
- - Mini Torikara Don
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Mini Charshu Pork Don
- Pork belly served with soy based sauce topped with shredded Japanese omelette on rice
- GF Salmon Aburi Don $16.50
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Edamame Beans $7.50
- Soy beans boiled & served salted hot or cold. Please remove skin.
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Add ons $3.00
- Curry toppings for
- Sushi Combo Lunch $18.50
- - Tofu kaiso seaweed salad
- B.B.Q.Pork Bun $3.50
- Roast Pork (hot) $10.00
- Stomach of OX $3.50
- B.B.Q Pork Rice Rolls $4.00
- Grass Jelly $3.50
- Roast Duck, Pork & Chicken on Rice $12.00
- Pork with Pickled Cabbage Fried Rice Noddles $10.00
- Spring Roll $3.50
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Ciabatta Rolls $ 9.50
- garlic butter
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Pulled Pork $ 23.00
- smoked bacon, chorizo, apple, cress
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Prawn Linguine $24.00
- garlic, chilli, parsley, pecorino, olive oil
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Prawn & Pork Dumplings $27.00
- citrus soy, crispy shallots
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Baked New York Cheese Cake $15.00
- lemon, white chocolate, lemon curd, black doris plum ice cream
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Prawn Linguine $27.00
- garlic, chilli, parsley, pecorino, olive oil
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Roasted Beetroot Salad $ 18.50
- pear, candied walnuts, baby spinach, gorgonzola (v)( gf)
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Banoffee Pizza $23.00
- vanilla ice cream (serves two)
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Pumpkin & spinach penne $16.90
- Penne pasta with roasted pumpkin, baby spinach, red onion, sundried tomato pesto in a white wine & cream reduction, finished with parmesan.
- Battered onion rings. $5.00
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Chicken nuggets $14.90
- Chicken nuggets served with curly fries, peas, carrots & tomato sauce
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Pumpkin & spinach penne (V) $16.90
- Penne pasta with roasted pumpkin, baby spinach, red onion, sundried tomato pesto in a white wine & cream reduction, finished with parmesan.
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Irish big breakfast $19.50
- Crispy bacon, hash browns, herb roasted tomato, big beef sausage, two fried eggs & toasted sourdough.
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Garlic loaf (serves up to four people) $10.50
- Oven baked bread loaf with whipped garlic butter & basil pesto cream cheese .
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Chicken salad $21.00
- Pan fried slices of tender breast fillet served on salad greens with crumbed camembert, roasted cashew nuts, garlic aioli & sundried tomato tapenade.
- Button mushrooms with garlic butter. $5.00
- Beef
- Roll $7.00
- Lamb
- -Large $38.00
- -Medium $15.00
- 2 Chicken pieces &4 potatoes
- -Small $12.00
- Beef
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Smoothies $7.00
- Summer Berry / Tropical / Mango / Late Harvest Peach / Lemon and Lime
- Cured Salmon - served on pumpkin toasts $19.50
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Portobello Road Mushrooms $12.50
- Portobello Mushroom, Balsamic Cream, Toast / Parsley liquor
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Toasts $7.50
- Bread / Wholemeal / Sourdough / Jams / Vegemite / Honey
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Ploughman's $16.50
- Ham / Crostini / Pickles / Gherkin / Chutney / English Cheddar
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Pimms Cured Salmon $18.50
- Crostini / Manuka Smoked / Labneh / Parsley liquor
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East India Fish and Chips $19.50
- Pilsner Battered Fish / Gandhi Fries / Mushy Peas / Mayer Lemon / Curry Ketchup
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East India Fish and Chips $19.50
- Pilsner Battered Fish / Gandhi Fries / Peas / Curry Ketchup
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Warm vege salad $17
- roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
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Cheese puffs $9
- a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
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Falafels $12
- crisp, moist falafels served with cucumber mint raita & chilli jam
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NZ green-lipped mussels $21
- in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
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Rich & creamy seafood chowder $20
- packed full of seafood, served in a crusty cobb bread bowl
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Bread & dips $12
- freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
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180g Hereford fillet steak $35
- with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
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Southern lamb burger $22
- lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
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Twice Cooked Pork Belly $32.00
- quinoa, poached egg, pickled vegetables, sprouts, coriander (gf, df)
- westie: criss-cut chips
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Blackened New Zealand Salmon $35.00
- quinoa, crispy kale, curry spice, yogurt drizzle (gf)
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Warm Banana Bread
- caramelized banana, vanilla ice cream
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Seared Polenta Cakes $28.00
- greens, shiitake mushrooms, ginger ‐ tomato chutney, balsamic (gf, df, veg, v)
- for our sensitive guests, please feel free to substitute with white rice to accommodate your dietary requirements
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Grilled Prawns & Scallops $38.00
- ricotta ‐ cauliflower puree, pumpkin mash, sauteed kale & onions, pumpkin seed pesto, orange ‐ brandied raisins (gf)
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Braised Beef Cheek Sliders $15.00
- home ‐made focaccia, chimichurri, coriander pickled vegetables, citrus - soy jus (df)
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Grilled Chicken Sandwich $18.50
- Grilled Chicken Sandwich with Smoked Gouda, Avocado Cream, Lettuce, Tomato, Gherkin & Red Pickled Onion Served on Ciabatta Bread with a Side of Hand-Cut Chips *Vegetarian option available
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Baked Beans on Toast $15.50
- The Kitchen Homemade Baked Beans with Streaky Bacon on Multigrain Fitness Toast
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Brioche French Toast $15.50
- Traditional French Toast Topped with Black Doris Plums, Greek Style Yogurt & Canadian Maple Syrup
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Steamed Mussels $19.50
- Steamed Mussels in a Delicious Arrabbiata Sauce Served with Crusty Bread
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Breakfast Quesadilla $16.50
- Our Own Breakfast Quesadilla Filled with Eggs, Tomato, Spinach, Cheddar & Feta Cheese and Avocado Served with Homemade Salsa, Sour Cream & Breakfast Potatoes
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Pork Roti $15.50
- Slow-cooked Pork Roti Topped with a Spicy Mayo Dressing Served with Apple Fennel Slaw
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Bacon Butties $12.50
- Streaky Bacon on Ciabatta Buns with Mayo & Tomato Sauce
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Lamb Salad $18.50
- Marinated Lamb with Beetroot, Buckwheat, Green Beans, Caramelised Walnuts & Feta Cheese Tossed with a Pomegranate Dressing *Vegetarian option available
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LAMB BURGER $22.00
- Marinated Lamb rump, tzatziki sauce, tomato, rocket, artisan bun & a side of rustic fries. Beer match: Emersons Bookbinder / Wine match: Lake Challice Pinot Noir
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SHRIMP & AVOCADO SANDWICH $16.00
- Shrimps bound in Maire rose cocktail sauce, iceberg lettuce on Italian bread. Beer match: Mac's Mid Vicious (2.5%) / Wine match: Trinity Hills Pinot Gris
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LEMON PEPPER SQUID (g/f) Sml: $16 / Lge: $23
- Rocket, spiced pineapple salsa, roasted garlic aioli. Beer match: Little Creatures Pale Ale / Wine match: Kings Series Chardonnay
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SEAFOOD PAELLA $21.00
- Mussels, prawns, tuatuta, clams & mussels in the shell, saffron infused risotto. Beer match: Corona / Wine match: Yealand's Tempranillo
- - add Cajun chicken + $8.00
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FRESH CATCH FISH BURGER $23.00
- Today's fish lightly crumbed with panko, coconut & lime. Artisan bun, seaweed, miso mayo & rustic fries. Beer match: Little Creatures Pale Ale / Wine match: Graham Norton Sauvignon Blanc
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BLACK & WHITE SESAME SEED TUNA (g/f) $25.00
- Seared tuna (medium/rare), seaweed salad, diced tomato & cucumber, rocket greens with an Asian dressing
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CHARGRILLED MINUTE STEAK SANDWHICH $21.00
- Toased artisan bun, streaky bacon, Swiss cheese, slaw, tomato relish, rustic fries & salad garnish. Beer match: Steinlarger Pure / Wine match: Kings Wrath Pinot Noir
- Hash Brown $1.00
- Lasagne $2.50
- Chicken Satay Stick $8.00
- Sausage & Potato $2.00
- Curry Roll $2.50
- Marinated chicken thigh $3.50
- Sausage $1.50
- Chicken Wing $1.50
- Crumbed Fish $2.90
- Tarakihi Fish Dinner $10.90
- Groper Fish Dinner $10.90
- Sausage $2.50
- Spring Roll $2.50
- Potato Fritter $0.70
- Groper $6.80
- Chips $2.60
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S'pore Fried Prawn Noodle $12.00
- S'pore style stir fried noodles with prawn
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S'pore Fried Vermicelli $10.00/$12.00/$9.00
- S'pore style stir fried vermicelli
- Waffle with strawberry syrup & ice cream $6.00
- Chicken nuggets 8pcs $4.90
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Penang Prawn Noodle $12.00
- noodles in special soup with prawn & boiled egg
- Crispy Chicken balls $5.90
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Roti Canai 2pcs w Curry Chicken $9.00
- special layered Mamak pancake served w our famous curry chicken
- Fried Tofu $5.90
Five Stags Rangiora
Phone
+64 3-313 7871
Opened hours
Price
None
Type
Restaurant
Service
Table Service
Cuisine
Bar , European , Gluten Free , New Zealand , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Waitstaff , Television , Groups , Seating , Highchairs Available , Street Parking , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar