Five Stags Rangiora in New Zealand Menu

Five Stags Rangiora in New Zealand has no menu available, but can choose from many other options such as Satay Chicken or Hokkien Mee from Noodle Canteen Whangarei. Coffee Time Cafe offers many options including Big Country Breakfast and Bacon & Eggs. Gabriel's Cafe & Bar includes a wide range like Fries or Wedges. Vegetable and BBQ Pork & Vegs from . Golden Dragon Restaurant & Takeaway offers Bona Pizzeria and Taraikihi Fish.

Nearby Sample Menus

  • Taco Salad $9.20
    • Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
  • BBQ Deluxe Double Stack $6.50
    • Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
  • 1/4 LB Single $6.90
    • Our delicious, 100% fresh NZ beef patty topped with all the essentials: tomato, lettuce, pickles, mayo and ketchup.
  • 5 pcs $4.20
  • 3 pcs $5.90
  • Loaded Cheese Fries $5.80
    • Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
  • Chili Chips and Cheese $6.10
    • A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce
  • V $3.10
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Chocolate mousse $3.50
  • Garlic bread $3.50
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Strawberry cheesecake $3.50
  • Falafel salad & kumara crisps $14.90
  • Roast Beef & yorky pudd or Roast Pork & apple sauce $21.50
  • Steam Pudding & Custard $5.00
  • Warm Chicken salad with cashews & orange dressing $21.50
  • Crumbed Chicken Schnitzel $13.90
  • Battered mussels $21.50
  • Grilled haloumi salad $15.90
  • Lambsfry & bacon $7.80
  • Mushrooms $5.50
  • Grilled Tomato $4.00
  • Poached Egg $3.00
  • Jewish Chicken Salad $15.90
    • a traditional Jewish salad made with poached chicken breast finely chopped parsley, capers, lemon juice served on rocket served with french bread
  • Hollandaise $3.00
  • Onion Tart $13.50
    • a tart with caramelised onion & parmesan served with a rocket parmesan salad or chargrilled veggie
  • Seasonal Fruit $10.90
    • Fresh seasonal fruit served with Greek yoghurt & honey
  • Soup $12.00
    • creamy chicken and mushroom or Sicilian tomato, available winter only
  • Steak Noodles $11.00
  • Squid fried rice $11.00
  • Roast Pork & wonton in Noodles $7.50
  • ScaIops(each) $1.80
  • Sweet & Sour BBQ Pork $11.50
  • Fried Chicken $11.50
    • with Lemon Sauces
  • BBQ Pork $11.50
  • Sweet & Sour Prawn $13.50
  • Canterbury Lamb short loin $36.50
    • Grilled to m/r over duck fat roasted potatoes, seasonal green vegetables, smoked salt and drizzled with d’ulivo grove olive oil
  • - Basil pesto and mozzarella
  • Pate $7.00
  • - Old smokey - house manuka smoked salmon, red onion, cashew nuts, fresh rocket & cherry tomatoes
  • - Chicken Supremo - herb roasted chicken, mushrooms, feta, olives & sun ripened tomatoes
  • On a fresh warmed toasted bun, served with golden fries
  • ​Homemade Traditional Cheesecake $12.50
    • Ask for details of our chef’s latest creation
  • Merrin St Chicken $29.50
    • Grilled slices of breast fillet, Stacked over potato gratin, crispy bacon, onion and mustard relish with a marsala cream reduction
  • Lamb $10.00
  • Tea $2.50
  • Hawaiian Pide $11.00
  • Vege Pide $12.00
  • Lamb Sml $9 / Lrg $10
  • Zucchini & Carrot $8 / $9
  • Lamb Pide $12.00
  • Dips $1.00
  • Garlic Bread (V) $10.00
    • Freshly baked loaf for two with whipped garlic herb butter
  • Lemon and Coriander Calamari (GF) $12.00
    • Calamari seasoned with lemon and coriander served with a petit salad and aioli
  • DC Burger $22.00
    • Your choice of an Angus beef patty or crumbed chicken breast served with bacon, tomato, cheese, lettuce and house made chilli lime jam and beer battered onion rings on a toasted bun, served with fries and aioli
  • BLT $16.00
    • Bacon, lettuce, tomato, mayo and BBQ sauce served on focaccia bread with fries and aioli
  • Karaage Chicken $12.50
    • Crispy chicken served with a petit salad and sweet chilli aioli
  • Crumbed Mushrooms (V) $12.00
    • Golden crumbed mushrooms stuffed with cream cheese and sweet chilli, served with a petit salad and a chilli and coriander dipping sauce
  • Beer Battered Blue Cod $32.00
    • Speight’s beer-battered blue cod served with a green salad, fries and tartare sauce
  • Caesar Salad $17.00
    • Bacon, cos lettuce, parmesan and croutons bound together with a traditional caesar dressing served with a deep fried egg yolk *Add Chicken for $5.00*
  • Pan Fried Calamari $17.5
    • Calamari marinated in a mild chilli sauce served with mesclun lettuce and cherry tomatoes
  • Bread & Dips $9.5
    • Homemade Turkish bread
  • Falafel Kebab $14.5
    • Falafel served in a flat bread with hummus, salad and cacik sauce
  • Halloumi $15.5
    • Pan fried Cyprus cheese, roasted capsicum and hers served with Turkish bread
  • Imam Bayildi $17.5
    • Eggplant stuffed with onion, garlic, tomato and herbs served with bread and cacik
  • Omelettes $13.5
    • With choice of: onion, mushroom, spinach or Feta cheese, Sucuk (Turkish chorizo)
  • Chicken Fettuccuine $19.5
    • Chicken, mushroom, red onion and black olives in a creamy tomato sauce
  • Sucuk Pasta $19.5
    • Penne pasta cooked with Turkish chorizo, sun dried tomato and capers in a homemade tomato sauce topped with parmesan cheese
  • Chips Bowl $8.00
    • Served with tomato sauce and aioli sauce
  • VG= Vegetarian
  • -2 Mushroom & Bacon $21.00
  • -Bacon and aioli sauce with chips $21.00
  • Wedges $8.00
    • Served with sour cream and tomato sauce
  • Seafood Chowder $12.00
    • With shrimp, squid, and small mussel and mushroom
  • Garlic Mussels Spaghetti $19.20
    • Mussels, onion, mushroom, cream, cheese and garnished with basil
  • Cajun Chicken Salad $19.80
    • Grilled chicken on gourmet salad with honey roasted cashew nuts. Can be gluten free
  • Open Steak Sandwich $18
    • With beetroot, brie & pesto mayo on toasted ciabatta
  • Big Breakfast $18
    • With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
  • Eggs Benedict $15
    • with bacon, spinach< poached eggs on english muffin topped with hollandaise
  • Toasted Sandwiches $8
    • Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
  • Open Chicken Sandwich $16
    • With avocado & mango relish on toasted ciabatta
  • Savoury mince on Toast $13
    • -Topped with a poached egg
  • Gluten free options available
  • Three Egg Omelette $14
    • Filled with ham, cheese,tomato & spinach
  • Desserts:
  • Chicken:
  • Combination with Mushroom: $1.50 extra
  • Turkish delight 2 for $1.00
  • Beef:
  • Combination with Mushroom: $1.50 extra
  • Large: $14.00
  • Large: $22.00
  • Chicken snitzel served with chips and salad $18.50
  • Hotdog & chips $10.00
  • Mushrooms $2.00
  • Fish bites & chips $10.00
  • Hot choc fudge pudding & ice cream $9.00
  • Fresh salad $5.00
  • Wedges served with bacon, sour cream & sweet chilli $8.00
  • Beef snitzel served with chips and salad $18.50
  • Tofu salad $12.00
    • Fresh tofu tossed with mesclun salad garnished with seaweed
  • Green salad $4.00
  • Prawn tempura $9.00
  • Broccoli $ 8.00
    • With sesame sauce and mayonnaise
  • Slow cooked beef tonguePan fried with Kura original sauce $17.00
    • served with wholegrain mustard
  • Bridge roll sushi $15.00
    • Kura style salmon & avocado rolled sushi garnished with flying fish roe
  • Kakuni $5.80
    • slow braised pork belly
  • Soy beans $4.00
    • steamed with a dusting of salt
  • Steak Pie
  • Steak and Pepper
  • Big Sausage Roll
  • Mince Savoury Pie
  • Potato Top Pie
  • Steak and Cheese
  • Potato Top Savoury Pie
  • Curry Mince Pie
Five Stags Rangiora

Five Stags Rangiora

location

Address

3/29 Huntington Drive, Rangiora, Rangiora 7400, New Zealand

phone

Phone

+64 3-313 7871

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Television ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
3/29 Huntington Drive, Rangiora, Rangiora 7400, New Zealand