Five Stags Rangiora in New Zealand Menu

Five Stags Rangiora in New Zealand has no menu available, but can choose from many other options such as Satay Chicken or Hokkien Mee from Noodle Canteen Whangarei. Coffee Time Cafe offers many options including Big Country Breakfast and Bacon & Eggs. Gabriel's Cafe & Bar includes a wide range like Fries or Wedges. Vegetable and BBQ Pork & Vegs from . Golden Dragon Restaurant & Takeaway offers Bona Pizzeria and Taraikihi Fish.

Nearby Sample Menus

  • Ebi prawn $3.50
  • Sirloin Steak $15.50
  • Katsudon $11.00
    • crumbed pork with onion and egg
  • Chicken Teriyaki with mushrooms $15.90
  • Gedashi Tofu $7.50
    • deep fried tofu
  • Chicken pork, beef tofu or plain $10.00
  • Grilled Chicken Salad $10.00
  • Tofu Furai Curry $11.00
    • crumbed tofu with curried vegetables
  • Korean Fried Chicken, spicy kimchi mayonnaise (DF) $ 22
  • Kimchi Korean spicy pickled cabbage $ 5.5
  • Sumatran Chicken Curry, cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream (DF GF) $ 29
  • Massaman Beef Cheek Curry, lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander (DF GF) $ 29
  • Lamb skewers ‘Old Beijing style’ Lamb shoulder, spiced cumin and chili salt, fresh mint and marinated onion (DF GF) $ 18
  • Salmon Green Papaya Salad, home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing DF GF $ 23.5
  • Salmon “Chop Chop” Sashimi, sweet wasabi, edamame beans, pickled ginger (DF GF ) $ 20.5
  • Kimchessy Rice Balls, Shitake mushrooms, kimchi, coriander, sriracha mayonnaise (DF GF ) $ 12
  • Fried Spanish custard $15.00
    • with burnt caramel ice cream + salted caramel.
  • Hand-cut Agria chips $8.00
    • with aioli.
  • Selection of 3 New Zealand cheeses $16.00 / to share $24.00
    • with quince paste + oat biscuits .
  • red salad with roast almonds + currants. $8.00
  • Open roast gooseberry tart $9.00
    • with pure cream.
  • Apple + raspberry shortcake $9.00
    • with vanilla bean ice cream.
  • Bacon + free-range egg buttie on Del-boys focaccia $14.00
    • with tomato chilli jam.
  • Marlborough figs $25.00
    • with goats curd, vincotto + roast almonds.
  • Budae Jjigae $15.00
    • spicy sausage soup w kimchi, tofu, soy bean sprout, corn beef, ham, pork belly and noodles
  • Gochujang Samgyupsal $14.00
    • Korean chili marinated Pork Belly w assorted vegetables
  • Galbitang $15.00
    • short beef ribs soup w glass noodles, radish Beaten egg and spring onion
  • Tofu kimchi $16.00
    • sliced Tofu w spicy pork belly & Kimchi combination
  • Haejang-Guk $14.00
    • pork bones in soybean paste soup w cabbage soybean sprout
  • Ttukbaegi Bulgogi $14.00
    • marinated beef casserole w glass noodles and assorted vegetables
  • Ojingo Bulgogi $14.00
    • spicy squid and marinated beef combination w assorted vegetables
  • Maewoon Chicken $14.00
    • spicy chicken w assorted vegetables
  • Pineapple Ring $1.80
  • Donut $1.80
  • Egg $4.00
  • Deluxe $6.50
  • Wonton $10.00
  • Steak $4.50
  • Mushroom $4.00
  • Chocolate Donut $2.00
  • Beef $9.50
  • Vegetable $9.50
  • Meat Pattie $2.50
  • Combination $10.50
  • MENU B $36.50
    • chicken egg fu Yoong, combination fried rice, roast pork chop suey, sweet 7 sour wontons
  • Roast pork $9.50
  • Beef $9.50
  • Chicken $9.00
  • Bowl of Hot Chips $5.5
  • -Capsicum
  • Smoked Chicken $15
  • -Creamy Mushrooms
  • Mussel Chowder $13
    • with Garlic Bread (Mild curry)
  • -Ham
  • -Fresh Fish $23
  • -With Aioli extra $1
  • Sauce Katsu Don $14.90/$10.50
    • Deep fried cutlets with tonkatsu sauce & vegetables on rice
  • Spicy Tofu Don $13.90/$9.50
    • Spicy tofu & vegetables on rice
  • Miso Katsu Don (Chicken or Pork) $14.90/$10.50
    • Deep fried cutlets with sweet miso paste & vegetables on rice
  • Edamame $6.00
    • Boiled soybeans
  • Yakiniku Don $14.90/$10.50
    • BBQ beef & vegetables on rice
  • Miso Soup $3.00/$2.00
    • regular/half
  • Katsu Curry (Chicken or Pork) $16.50
    • Deep fried cutlet and mild beef curry on rice
  • Ten Don $14.90/$10.50
    • Seafood & vegetables tempuras on rice
  • Vegetarian $14.50
    • Chickpea, mint & kale falafel, lettuce, tomato, red onion, chargrill capsicum, basil pesto and kumara brioche
  • Sweet Vegan Treats (GF)(V)(DF) $12.50
    • Ask your waiter about this week's special from our neighbours at The Raw Kitchen
  • Kids Fish Burger $12.00
    • Crumbed fish, lettuce, basil mayo. Served with crinkle cut veg.
  • Pixie Caramel (GF) $8.50
    • Probiotic vanilla frozen yoghurt, dulce de leche, 70% cocoa dark chocolate sauce & sea salt. Just Like the Candy Bar, Only it won't stick your teeth together!
  • Burnt Broccoli (GF)(V) $11.50
    • Broccoli florets, garlic confit, red wine vinegar, dried chilli ground sesame. Gluten Free & Vegan
  • Pineapple Lump (GF) $8.50
    • Probiotic Vanilla frozen yoghurt, housemade pineapple jam, 70% cocoa dark chocolate sauce & freeze dried pineapple crunch. inspired by the kiwi classic
  • Beetroot $12.50
    • Angus Beef with beetroot broost, lettuce, tomato, pickle, Awesome sauce and kumara brioche. Best with swiss cheese
  • -Choose beefroot, spicy chicken or vegetarian crumbed fish, please add $2.00
  • Geal grob-won ton $7.50
    • Deep fried wontons.
  • Yum pla muek - squid salad $18.00
    • Squid salad with Thai herbs, mint, lemon and chilli.
  • Pud kra prow $17.00
    • Stir fried basil and vegetables with your choice of chicken, pork or beef.
  • All mains and currys come with thai jasmine rice. Some thai food is spicy and we recommend asking for mild, medium or hot to suit your palate.
  • Pud king - stir fried ginger $17.00
    • With vegetables and your choice of chicken, pork or, beef.
  • Tofu puk $16.00
    • Stir fried tofu and vegetables.
  • Goong grob-deep fried tiger prawns $10.50
    • Deep fried black tiger prawns served with sweet chilli sauce.
  • -combination $17.00
  • Tomato $5.00
  • Crisp Spicec Pork Belly W Egg Noodle Salad $24.00
  • Mince On Toast $18.00
    • Add A Fried Egg
  • Hash $5.00
  • Grilled Corn & Nectrarine Salad W Chevre $19.00
  • Benedict W House Made English Muffin $19.50
    • House Cured Salmon, Spinach
  • Black Rice Porridge W Coconut Milk, Mango & Vanilla Yoghurt $14.00
  • Puffed Quinoa Muesli'S Active Nuts & Fresh Seasonal Fruits $13.00
  • Your menu today will most probably contain $85 per person
    • things from the garden, stuff we've foraged, our sourdough, longbush pork, asparagus, coastal spring lamb, courgette, awatoru smoked tuna, cultured butter, west coast whitebait, strawberries, shellfish (add a cheese course +$10.00)
  • Grilled Tomato $3.00
  • Eastbourne Village Meats Black Pudding $4.00
  • Asparagus, boiled egg, courgette salad $12.00
  • Potato & Kumara Cake $4.00
  • Longbush pork, corn, cabbage $20.00
  • 3 Course $55.00
  • Gluten Free Toast $2.50
  • American Hot Dog $12.0
    • Sausage in a warmed bun with tomato sauce, american mustard and fries
  • White Chocolate & peach brulee $11.9
    • with berry compote
  • Beef Brisket $29.9
    • mustard butter, polenta chips, radish & beetroot salad and red wine jus
  • Braised pork belly $28.9
    • lentils, pickled berries, salsa verde and buttered greens
  • Roasted capsicum & polenta chips sml $10.9 lrg $16.9
    • with mint yoghurt
  • Soft Drinks $4.0
    • Coke / Lemonade / Fanta / Tonic / Ginger ale / Diet Coke / Soda / LLB
  • Organic Juices $6.0
    • Apple & Feijoa / Sparkling Blackcurrant
  • Southern fried chicken sml $15.9 lrg $23.9
    • coated in the vic's spicy sauce with pickled cucumber and chilli
  • Bacon & Egg Toasted Sandwich $6.50
  • Cheesecake $9.00
  • Fish Bites & Chips $7.00
  • Regular Burgers (served with fries) $14.50
    • Beef, Chicken, Fish or Vegetarian
  • Banoffee Pie $9.00
  • Crumbed Scallops $12.50
  • Seasoned Wedges Small $7.50 Large $10
  • Seafood Basket (Crumbed Fish, Salt & Pepper Squid, Prawn Twisters & Crumbed Mussels) & Chips Small $13 Large $23
  • Monday Seafood Chowder $7.00/$9.00
  • Bacon & Egg on Toast $8.00
  • Add Chips and can drink $4.00
  • Garlic Steak and Mushroom $11.00
  • Pies $4.00
  • Sausage $3.00
  • Egg & Mushroom Burger $9.00
  • Egg burger $7.00
Five Stags Rangiora

Five Stags Rangiora

location

Address

3/29 Huntington Drive, Rangiora, Rangiora 7400, New Zealand

phone

Phone

+64 3-313 7871

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Television ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
3/29 Huntington Drive, Rangiora, Rangiora 7400, New Zealand