Address
3/29 Huntington Drive, Rangiora, Rangiora 7400, New Zealand
Five Stags Rangiora in New Zealand Menu
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Five Stags Rangiora in New Zealand has no menu available, but can choose from many other options such as Satay Chicken or Hokkien Mee from Noodle Canteen Whangarei. Coffee Time Cafe offers many options including Big Country Breakfast and Bacon & Eggs. Gabriel's Cafe & Bar includes a wide range like Fries or Wedges. Vegetable and BBQ Pork & Vegs from . Golden Dragon Restaurant & Takeaway offers Bona Pizzeria and Taraikihi Fish.
Nearby Sample Menus
- Jalapeños $3.00
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Redneck Ribs
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous! - Add buffalo chips and Lone Star coleslaw $5.00
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A Fist Full Of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
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Chips $9.00
- Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream. / Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
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Honky Tonk Chicken $30 Medium / $35 Classic
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
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Chief's Chicken Nibbles $16.00
- Blanced in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
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Comfortably Numb $9.00
- 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
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Longhorn Cheesecake $12.00
- Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
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Salt 'n Pepper Squid $18.90
- Tender but crispy squid, dusted in salt and cracked black pepper then flash fried. Served with a salad garnish, steamed jasmine rice and a refreshing Thai-style dipping sauce.
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Southern Fried Chicken $28.50
- Three unapologetically lip-smacking pieces of American style chicken with a crisp and spicy coating served with salad greens and mashed potatoes and our own secret gravy.
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Prawn & Pappardelle Pasta $29.00
- Pappardelle pasta with prawn cutlets in a creamy roast garlic, lime and dill sauce topped with parmesan cheese, caramelised lemon, freshly chopped Italian parsley and garnished seared tomatoes.
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Salted Banoffee Pie $11.50
- Modern twist on a classic. Spiced biscuit base topped with salted caramel, banana marmalade, mascarpone cream and banana chip praline. Served with a scoop of vanilla bean ice cream.
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Vegetable Stack $22.50
- For the vegetarian, a stuffed capsicum with brown rice, butterbeans, corn, peas and cashew nuts resting on portobello mushroom and kumara cake topped with wilted spinach and tangy tomato sauce.
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Baked Mini Loaf $9.90
- Heated in the oven and served with garlic butter. Perfect for two.
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Pulled Pork Ravioli $15.50
- Ravioli stuffed with pulled pork infused with Asian flavours, cooked with nut brown butter and pine nuts. Finished with balsamic reduction, cherry tomatoes and feta cheese.
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Sizzler $34.90
- 400 grams of prime rump topped with red onion relish and delivered to your table on a smoking-hot sizzle platter. Many steak lovers believe rump is one of the tastiest cuts on offer and we tend to agree. Served with sides of fries and salad.
- Greek salad $12.00
- Ciabatta with “Millechamp” Olive Oil, Balsamic and Dukkha $10.00
- Ciabatta with butter $7.00
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Chicken Liver and Brandy Pate $15.00
- Ciabatta and crackers
- Antipasto Citrus Marinated Olives and Sun Dried Tomato $7.00
- Fresh salad $8.00
- Selection of 3 of our own dips to add to your choice of bread $7.00
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Calamari $15.00 - $27.00
- An old favourite – Lemon Pepper, Sea Salt, Salad Greens and Garlic Aioli for dipping (gf,df)
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23. Thai Beef Salad $18.00
- Grilled beef with special Thai salad sauce & mint, onion, spring onion
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82. Panang Curry $20.00
- chicken, beef or pork with our special creamy - panang curry & vegetables
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84. Massaman Curry $20.00
- Massaman curry with vegetables. Available with chicken, beef or pork
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28. Choo Chee Pla $20.00
- Deep fried fish fillet with red curry sauce & coconut milk
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78. Thai Traditional Garlic $20.00
- Garlic pepper choice of chicken, beef or pork
- 42. Vegetables Curry $15.00
- Chicken Satay Sticks (4pcs) $8.00
- Roti (1pc) $3.00
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Biryani - Vegetable $17.90
- Rice cooked with vegetables in herbs and spices
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Keema naan $6.50
- Stuffed with spiced mince mixture
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Garlic cheese naan $4.50
- Stuffed with cheese and sprinkled with garlic
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Vindaloo (Chicken, Lamb or Beef) $20.90
- Diced Chicken, Lamb or Beef cooked with spices and onion gravy in hot vindaloo sauce
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Garlic naan $4.50
- Plain flour bread stuffed with garlic
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Chicken jalfrezi $20.90
- Boneless chicken cooked with diced onions, capsicum, tomato, sweet and sour cream, garnished herbs
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Chicken tikka $12.90
- Tender morsels of boneless chicken marinated overnight and roasted in Tandoor
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Vegetable samosa $8.50
- Triangular pastry filled with potatoes and peas, subtly flavoured with spices
- Bacon & Egg $6.00
- GOLDEN HORSE SPECIAL $16.00
- Chicken & Veges $15.00
- Golden Horse Special
- Meats $5.00
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Nasi Goreng $16.00
- (Combinations Meats, Rice & Veges)
- Chicken Bamboo Shoots & Bean Sprouts $15.00
- Chicken & Sweet Corn $9.50
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White bait fritter $28.00
- with greeus, ailoi + crisp potato
- Bacon N' vegetable $12.50
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Paleo Benedict $19.00
- Mushroom, Bacon, Avocado, poached eggs, D.F. Hollandaise
- Morrocan Lentil $10.50
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Pulled Venison Burger $23.00
- Chips, slaw, onions, aioli on ciabatta
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Fish Tacos $24.00
- with tratziki, slaw, avocado + greek salsa
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E $29.50
- 4 Won tons, chicken fried Rice, sweet & sour pork, 1.5L Coke
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Beef Black Bean $13.00
- beef with fresh noodles and fresh green and veggies in a black bean sauce
- Chicken Nuggets 6 $4.50
- Ham $3.00
- Cheese $3.00
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Chicken Ginger & Spring Onion $16.00
- chicken with onion, broccoli ginger & spring onion in delicious oyster sauce
- Spring Roll $2.30
- satay Beef $14.30
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RING OF FIRE
- FRESH CHILLI
- SURRENDER TO HELL'S DAMNED GOOD AFTER-DINNER DELICACIES
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SERPENT
- SMOKED SALMON, SPRING ONION & CREAM CHEESE. OPTIONAL: CAPERS, AVOCADO
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CHURROS $4.00
- A SPANISH DONUT SERVED WITH CHOCOLATE OR CARAMEL SAUCE
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CREATOR
- CREATE YOUR OWN MASTERPIECE OF UP TO 8 TOPPINGS: PEPPERONI, CORN, PINEAPPLE, GHERKINS, BLACK PEPPER, TOMATOES, ANCHOVIES, SALAMI, GARLIC, OLIVES, ASPARAGUS, OREGANO, CAPERS, CAPSICUM, ONIONS, MUSHROOMS, BACON, CHAMPAGNE HAM, PARMESAN
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GELATO $5.00
- AWARD WINNING KAFFEE EIS GELLICIOUS GELATO. 180ML TUBS. ASK ABOUT OUR LATEST FLAVOURS OR GO TO HELL.CO.NZ FOR DETAILS
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UNDERWORLD
- SMOKED MUSSELS, CRUMBED CALAMARI, SHRIMPS, ONION, GARLIC & LEMON PEPPER. OPTIONAL: TOMATOES OR SEAFOOD SAUCE
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SLOTH
- TUNA, ONIONS MUSHROOMS, TOMATOES TOPPED WITH GARLIC MAYO & LEMON PEPPER
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Soup of the day $12.00
- Served with Garlic Bread.
- Onion Rings [6] $3.00
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Chicken, Cranberry & Brie Burger $25.00
- With baby spinach, tomato, beetroot & aioli. Served with fries.
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BBQ Pork Ribs $24.00
- Sticky Asian style braised pork ribs w sweet soy glaze. Served w Asian coleslaw & fries.
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Warm New York Brownie $12.00
- With Vanilla ice cream & chocolate sauce
- Chicken Nuggets and Fries
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Vegetarian Pasta $22.00
- Fettuccine with mushrooms, feta, roasted pumpkin & tomatoes in a garlic cream sauce.
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Apple Crumble $12.00
- With Vanilla ice cream
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Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
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Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
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Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
- Black bean sauce beef $9.00
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Special 3 $8.00
- 2 Fish, 2 Sausage, 2 Crib Stick, 2 Potato Fritter, $2.00 Chips
- B.B.Q. Pork $7.00
- on white rice $1 extra
- Sausages $1.00
- Steak & mushroom $8.60
- Cashew nuts $2.50
- Chicken $8.40
- milk Shake $3.50
- BACON EGG OR CHEESE $4.70
- Thick Shake $4.00
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BIG BREAKFAST $10.00
- bacon egg tomato hashbrown toast
- CHICKEN CORDON BLUE $5.00
- W MEAT EGG OR CHEESE $4.50
- CHICKEN OR FISH $4.50
- BEETROOT EGG OR CHEESE $4.50
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Extras and sides $4.00
- Hash browns, sausages, bacon, tomato, mushroom, eggs
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Crepes $16.00
- Served with berries, banana, cream & maple syrup
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Fruit toast $8.00
- Two thick slices with jam & cream cheese
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Kids platter $7.00
- Toast & jam, fruit & yoghurt, chocolate fish & a fluffy
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Eggs benedict $16.00
- Salmon, bacon or mushrooms on toasted ciabatta with hollandaise sauce
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Big breakfast $18.00
- Bacon, eggs, hash browns, tomatoes, mushrooms, sausages & baked beans served on ciabatta
- Cinnamon porridge Topped with apricots, brown sugar & cream
- Butter & jam $6.00
- Vegetarian (mix of falafel and spinach borek) $20
- Mixed Meat (with chicken and roast beef) $21
- * Gluten free option available
- -Smoked ham, pineapple and mozzarella
- -Olive tapanade
- -Red pepper and sundried tomato
- -Mount Margarita, vine ripened tomatoes, basil and mozzarella
- -Jajick (cucumber, mint, double garlic)
Five Stags Rangiora
Phone
+64 3-313 7871
Opened hours
Price
None
Type
Restaurant
Service
Table Service
Cuisine
Bar , European , Gluten Free , New Zealand , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Waitstaff , Television , Groups , Seating , Highchairs Available , Street Parking , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar