Five Stags Rangiora in New Zealand Menu

Five Stags Rangiora in New Zealand has no menu available, but can choose from many other options such as Satay Chicken or Hokkien Mee from Noodle Canteen Whangarei. Coffee Time Cafe offers many options including Big Country Breakfast and Bacon & Eggs. Gabriel's Cafe & Bar includes a wide range like Fries or Wedges. Vegetable and BBQ Pork & Vegs from . Golden Dragon Restaurant & Takeaway offers Bona Pizzeria and Taraikihi Fish.

Nearby Sample Menus

  • Free Range Karaage Chicken $14
    • Takara's famous fried chicken, salad, aioli, lemon.
  • Kaisen Agesoba [V*] $17
    • Prawn, squid and vegetable stir-fry on crispy noodles.
  • Tori Shio Ramen [GF*] $16
    • Sea salt and shrimp extract base. Chicken chāshū, egg,bean sprouts, yuzu, tsukemono, spring onion, nori seaweed.
  • Steamed Gyoza $9.50
    • Steamed dumplings with chicken, prawn, corriander and cabbage.
  • Teriyaki Chicken [GF*] $14
    • Free range chicken thigh glazed in teriyaki sauce. Salad, aioli, sesame.
  • Mabo Tofu Don $16
    • Wok fried tofu with spricy pork mince on steamed rice, spring onion.
  • Spicy Black Tan-Tan Ramen [V*] $16.50
    • Sour and spicy black sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek. Freshly ground sesame.
  • Negi Chashu Ramen $14
    • Cloudy pork base. Spicy diced chāshū pork, bean sprout, egg, spring onion, sesame.
  • Please help yourself to our vegetable & salad buffet
  • Chefs Soup of the Day
  • Green Thai Chicken Curry $19.50
    • with Jasmine rice & poppadum
  • Blueberry Cheesecake & Cream
  • Crumbed Scallops $21.50
    • a club favourite
  • Nacho’s with melted cheese
  • Mississipi Chocolate Mud Cake
  • Grilled Scotch Fillet Steak $26.50
    • served with peppercorn or mushroom sauce
  • 12 Grilled Eel $11.50
    • Grilled and served on a hot plate
  • 46 Ice Cream Tempura $7.50
    • 2 scoops of battered ice cream, deep fried
  • 27 Combination Tempura $18.50
    • A mixture of deep fired fish, prawn and vegetables
  • Select one drink
    • Sake (small bottle); Wine (one glass); Beer (one bottle)
  • Large $73.00
  • 38 Katsu Donburi $17.50
    • Deep fried chicken or pork cutlet, cooked in egg, served with vegetables on steamed rice, with miso
  • Steamed Rice $2.00
  • 8 Prawn Nigiri (8pcs) $25.00
  • DUMPLINGS $12.50
    • steamed, dipping sauce
  • STICKY PORK RIBS $13.50
    • BBQ glaze
  • MOROCCAN SPICED LAMB $13.50
    • tomato salsa, yogurt, flat bread
  • FISH / CHIPS $24.50
    • herb & parmesan crumbed, salad, aioli
  • PRAWN TWISTERS / FRIES $14.00
  • PIZZA DEAL: 3 TOPPING PIZZA & A 1.8L PITCHER OF BEER OR CIDER OF YOUR CHOICE FROM $36.50
  • CHICKEN CHIPEES / FRIES $12.00
  • GARLIC PRAWNS $13.50
    • lemon oil, green salad
  • Truffle fries $9.00
  • An offering of N/A
    • Hot English Mustard / Dijon Mustard / Wholegrain Mustard / Horseradish Cream
  • Arancini $7.50
    • mushroom, venison ragu
  • Spaghetti S $20 L $28
    • prawns, garlic, chilli, spinach
  • Free Range Spatchcock $33.00
    • panzanella salad (30 minute cooking time)
  • Chicken Liver Parfait $14.00
    • ham hock jelly, wood fired bread
  • Line Caught Market Fish $36.00
    • flageolet beans, fennel and tomato braise, clams, aioli
  • Tinned Citron Connetable Sardines $16.00
    • radish, grilled bread
  • Sides $5.00
    • free range bacon
  • Free Range Eggs $15.00
    • with freedom farm bacon
  • Chipotle Eggs Bene $17.50
    • with bacon, sliced tomato, avocado & smokey chipotle hollandaise
  • Coconut Almond Granola $12.50
    • with vanilla chia pudding, almond milk & seasonal fruits
  • Boiled Egg $4.00
    • with avocado
  • Vanilla Buckwheat Pancakes $18.50
    • with free range bacon
  • Boiled Egg $6.00
    • with spiders
  • Vanilla Buckwheat Pancakes $16.50
    • with blueberries
  • Homemade Bread $1.50 each
  • Whole: $29.00
  • 8 pc: $19.90
  • Side Salad $3.50
  • 4 pc: $15.00
  • Battered Chicken Breast $15.50
    • Golden fried Marinated chicken breast in special batter with chips and sweet chilli
  • 1 Doz: $8.90
  • Beef Salad $12.00
    • Pre-marinated beef on top of fresh seasonal salad and onion
  • Regular Chips $2.20
  • 6 6 Drumstick + Chips $14.50
  • Butter Chicken $3.00
  • 5 10 Drumstick + Chips $21.00
  • Steak & Cheese $3.00
  • Mince Savoury $1.00
  • 4 Hunger Pack $24.00
    • 4 Thigh, 4 Drum, Regular Chips
  • Chicken Drumstick $2.20
  • Chocolate tart brulee $10.00
  • Gluten Free Toast $2.50
  • Wild Pork Baked Beans $4.00
  • Pate de campagne $12.00
  • Bircher Muesli with Fresh Fruit & Zany Zeus Yoghurt $7.00
  • Sauerkraut $3.00
  • Asparagus, boiled egg, courgette salad $12.00
  • Grilled Asparagus $5.00
  • Smoked Salmon $24.00
  • Pork Hoagle $19.00
    • BBQ pulled pork, apple coulis, slaw, pear fennel salad, jalapeno - Add fries $3.00
  • Cajun Chicken & Brie Burger $22.00
    • Grilled Cajun chicken, tomato, lettuce, onion, apricot relish, brie
  • BBQ Pulled Pork Burger $22.00
    • Corn salsa, lettuce, tomato, jalapeno mayo
  • With smoked salmon $24.00
  • Crumbed Mac 'n' Cheese $16.00
    • mixed leaves, green tomato relish
  • Cajun Chicken Salad $19.00
    • Grilled Cajun chicken, mixed leaves, mandarins, baby beets, quinoa
  • Paddies Donuts $12.00
    • chocolate sauce, vanilla ice cream
  • Honey roasted pork fried rice $10.00
    • Stir fried rice with BBQ Pork and mixed vegetables.
  • -Squid, prawns or seafood $13.00
  • -Chicken, pork or beef $11.00
  • Praram
    • Stir fried meat with vegetables and topped with peanut sauce, served with rice.
  • Thai Chicken peanut sauce $8.00
    • Grilled chicken breast deep fried & topped with peanut sauce (4 pieces).
  • -Chicken, pork or beef $11.00
  • Sizzling cashew nuts
    • Stir fried meat with homemade sauce, vegetables and cashew nuts, served with rice.
  • Prawn rolls $9.00
    • Prawn wrapped in rice pastry and deep fry served with chilli sauce (5 pieces).
  • Big Breakfast $21.9
    • Two poach eggs / streaky bacon / roasted vine tomato / pork sausage / hash brown / Moroccan lentil / toasted ciabatta.
  • FISH GOUJONS $14.9
    • Fries / Salad Tartare Sauce
  • Grilled halloumi
  • Hash brown
  • Mushroom
  • QUESADILLA $14.9
    • Chilli Beef / Red Onions / Tomato / Mozzarella / Sour Cream /Guacamole
  • Chevre goat cheese and mushroom on toast $20.9
    • With roast vine tomato / soft poach egg / toasted ciabatta / red wine reduction.
  • Moroccan lentil $16.9
    • Two poach egg, toasted ciabatta, thick yogurt and zatar.
  • Grilled Chicken Burger $3.90 / C $7.90
  • 10 pieces of chicken 2x large fries and 1x coleslaw $29.90
  • 3 slices of bread $1.00
  • Grilled steak with salad & chips $11.90
  • Chicken Biryani $10.00
  • Grilled steak with salad $9.90
  • Hoki & Chips $6.90
  • R = Regular / L = Large / S=Small
  • Pork Belly $26.90
    • 3 hour braised pork belly served with potato gratin, baby buttered carrots and moa cider jelly
  • Thai Beef Salad $21.00
    • Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli
  • Chefs Fish and Chips $21.90
    • New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
  • Chicken and Bacon Salad $19.90
    • Sautéed chicken and bacon tossed through mesclun, carrot, red onion, cucumber and avocado, finished with an aioli dressing
  • Thai Beef Salad $21.00
    • Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli
  • Extra: Bacon, egg, sausage, tomato, onion, or toast $2.00
  • Chicken Breast $23.90
    • House smoked chicken breast, mashed potato, capsicum pesto and roasted tomato
  • Rig 66 Burger $17.50
    • 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
  • Bacon & Eggs $15.50
  • Omelette $15.50
  • Scrambled Eggs $15.50
  • Pancakes $12.50
Five Stags Rangiora

Five Stags Rangiora

location

Address

3/29 Huntington Drive, Rangiora, Rangiora 7400, New Zealand

phone

Phone

+64 3-313 7871

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Television ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
3/29 Huntington Drive, Rangiora, Rangiora 7400, New Zealand