Flat Hills Cafe in Manawatu-Wanganui Menu

Flat Hills Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as Original Paitan Ramen (Soy/Miso/Salt) or Pork Chashu Paitan Ramen (Soy/Miso/Sault) from Ramen Chidori Japanese Noodle Restaurant. Native Tree Company offers many options including Big Breakfast and French Toast. Pizza Box includes a wide range like The Toasted Bagel or The American Hotcakes. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King offers Pizza King and Combo A.

Nearby Sample Menus

  • Snapper $28.00
    • Crispy battered snapper, fries, two eggs, salad, house made tartare sauce & lemon wedges
  • Orange & Thyme Infused Chicken Breast $27.50
    • Pan seared finished in the oven placed upon baby gourmet potatoes & seasonal vege topped with a cranberry, whiskey & citrus sauce
  • Bigger Appetite $28.00
    • 300gm Angus Rump steak
  • French Toast $16.50
    • Served with bacon, banana & maple syrup
  • Chicken Nachos $17.50
    • Chicken breast, mushrooms, capsicum in a mild creamy chilli sauce with melted cheese & sour cream
  • Steak Sandwich $18.90
    • 200gm medium rare rump steak, egg, cheese, caramelized onion & salad in toasted foccacia bread topped with aioli & bbq sauce, served with fries
  • Pasta of the Day $22.00
    • Please ask for today’s pasta dish
  • Sausages & Eggs $13.00
    • Sausages, fried eggs served with fries, toast & tomato relish
  • PLAIN MISO RAMEN(V) $12.50
    • miso ramen
  • KAARAGE CHICKEN DON $12.50
    • authentic Japanese deep fried chicken
  • JAPANESE CURRY $14.90
    • authentic Japanese curry - chicken
  • PLAIN UDON $12.50
    • plain udon(V)
  • TOFU VEGE TAME(V) $8.50
    • deep fried tofu & seasonal vegetables
  • BEEF YAKINIKU PLATE $16.90
    • pan fried beef
  • FRESH SALMON NIGIRI(GF) $5.00
    • 12 pieces, gluten free soy sauce available
  • CRISPY TOFU DON(V) $12.50
    • deep fried tofu with seasonal vegetables
  • Grilled Vegetable Stack $25.00
    • Char grilled seasonal vegetables on potato rosti, salad, roast capsicum salsa, garlic butter, kumara crisps.
  • Grilled Haloumi & Peach Green Salad $18.00
    • Grilled haloumi, grilled fresh peaches, green beans, spinach and salad leaves, slivered almonds, orange vinaigrette. *Gluten-free.
  • Vegetable Stack $19.00
    • Char grilled seasonal vegetables on potato rosti, with petit salad, roast capsicum salsa, garlic butter, kumara crisps.
  • Quarter Acre Brunch Stack $16.00
    • Potato rosti, spinach cream cheese and tomato, streaky bacon, fried egg, hollandaise sauce. Gluten-free option available.
  • Seasonal Vegetables $6.00
  • New York Strip Steak $27.00
    • New York Strip steak (200gm), double fried hand cut chips, sauteed mushroom, grilled tomato, salad, garlic butter. *Gluten-free.
  • Garlic Bread $6.00
    • Toasted Artisan ciabatta breads smothered with garlic butter.
  • Popcorn Caramel Sundae $10.00
    • Vanilla ice cream, caramel sauce, caramel popcorn, salted caramel popcorn 'bark'.
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Chicken Malai Kebab $8.00
    • Tender chicken pieces marinated overnight in yoghurt, cheese and cream sauce then cooked in our tandoor
  • Lamb Seekh Kebab $8.00
    • Tender lamb mixed with spices, herbs and cooked in our tandoor.
  • Chicken Tikka $8.00
    • Tender chicken pieces marinated overnight in yoghurt and spices then cooked in our charcoal oven.
  • Beef Roganjosh $10.00
    • A deliciously spiced slow cooked beef in a rich onion gravy with a special mix of spices.
  • LUNCH Combo $12.50/$12.50
    • Includes any curry from this lunch menu, rice, plain naan and your choice of Coke, Fanta or Sprite
  • Lamb Korma $10.00
    • Tender boneless lamb pieces cooked in a rich cashew nut gravy.
  • Beef Korma $10.00
    • Tender beef pieces cooked in a rich cashew nut gravy.
  • Mango Chicken $10.00
    • Tender boneless chicken pieces cooked in a delicately mild and creamy mango sauce.
  • CHICKEN NUGGETS & CHIPS $7.50
  • PLAIN CHICKEN SALAD $10.00
  • FISH 'N' CHIPS 'N' SALAD $12.00
  • TOASTED MUESLI AND YOGHURT $7.50
  • DOUBLE BEEF, BACON BURGER, AND CHIPS $14.00
  • FISH BURGER AND CHIPS $12.50
  • HALF ALL DAY BREAKY $11.50
  • NACHOS $11.50
  • Small $2.50
  • vegetarian $9.00
    • Vegetarian Patty, Colby Cheese & Satay Sauce, Salad, Onion & Mayo
  • Onion Rings $0.50
  • Donuts $1.80
  • Crinkle $2.20
  • Pineapple Rings $1.60
  • Oysters POA
  • Hash Browns $0.80
  • -Sweet & Sour Whole Snapper $25.00
    • Deep fried whole snapper cooked in sweet and sour sauce
  • -Crispy Pork & Fried Rice $18.00
    • Served with sweet soy sauce
  • ●Lamb
  • ●Sides
  • ●Duck
  • Crispy chicken wings 5 sauces $9.00
  • -Thai Grilled Steak (G) $22.00
    • Steak marinated with Thai herbs on seasonal vegetables
  • ●Beef
  • Oyako don $15.50
    • Japanese rice bowl topped with simmered chicken and egg
  • Hot pot beef set $16.50
    • Beef sliced / fish ball / egg / vegetable / glass noodle
  • Seafood tofu soup with rice $15.90
  • -Strawberry banana toast / Strawberry sundae toast $8.90
  • Deep fried squid tentacles $6.90
  • -Fish $17.80
  • Korean spicy beef with rice $15.50
  • Hot & spicy korean chicken with rice $16.50
  • Confit Duck Leg $22/$43
    • Blood Orange Fluid Gel, Beetroot Pickle, Lime Pearls, Dried Olive Dust
  • Chatham Island Crayfish & Saffron Ravioli $21/$39
    • Green Pea & Coriander Puree, Ocean Consommé, Horseradish Espuma
  • 220gm Chicken Breast $32
    • Juicy and Tender. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
  • 3 Cheese $27
  • Chocolate Liqueur Truffle $4.9
  • Sauces (Choose one) N/A
    • Mushroom, Barbecue, Peppercorn, Tartare, Hollandaise, Gravy, Tomato (Extra Sauces $1.50)
  • Fish & Chips $35
    • Market Fresh Fish, Tempura Batter, Chunky Fries, Salad, Homemade Tartare Tomato Sauce, Lemon Jelly
  • Marama Camembert, Blue Rhapsody, Coppermine Washed Rind, Brined Feta see below
  • Sticky BBQ Ribs $28.50
    • Marinated for 48 hours, then braised in Chefs signature BBQ blend, served w fries & salad.
  • Kids Combo $22.00
    • Pick any meal & add a kid’s berry, butterscotch or chocolate topping sundae to finish.
  • Chicken, Vegetable or Seafood Laksa $26.50
    • Authentic Malaysian coconut based curry, w egg noodles, topped w crispy tempura vegetable
  • Southern Fried Chicken Burger $24.50
    • Artisan ciabatta loaf w bacon, brie, avocado, lettuce, tomato & chipotle honey mustard sauce, served w fries.
  • Spaghetti Bolognese $15.00
    • With hidden vegetables & topped w cheese
  • Fries Small$5/Lge$8
  • Chefs Pot Pie $24.50
    • Changed regularly, inspired by local cuts & seasonal produce, served w fries & salad or parsley butter vegetables.
  • Battered onion rings $6.00
  • Chicken Salad Succulent chicken strips marinated in Moroccan spice. With peppers, onions, button mushrooms and ginger on baby leaf salad. Finished with yoghurt and coriander $20 (GF)
  • Cheese Board with House Port Two cheeses, crostinis, crackers, Grapes, dried fruits and nuts. $18
  • Lindauer Fraise 200ml 10.00
  • Braised Short Ribs (GF) Braised until tender then grilled and glazed with a master stock, soy roasted seeds. $15
  • Bethany's Tempura fish & Chips One of Bethany's favourites; Today's fresh fish fried in crispy tempura batter, served with crispy fries, baby leaf salad, lemon wedge, tartar and tomato sauces. $18
  • Station Road Chardonnay 6.00 / 25.00
  • Wild Rock, Hawke’s Bay 8.00 / 38.00
  • Cheesecake of the Day Your waiter will let you know what today's special is. $14
  • Savouries Crêpes - NZ Favourite (Ham, Cheese & Pineapple) $9.90
  • Blue Berry Muffin $3.50
  • Scotch Filet with Chips & Salad $26.90
  • Sweet Crêpes - La Crépe Aux Amandes (Almond paste & slivered almonds) $10.90
  • Fish & Chips $8.90
  • Lyonnaise Salad (croutons, bacon, tomato, poached egg, lettuce) $14.50
  • Savouries Crêpes - La Marine (Salmon And Sour Cream) $11.90
  • Savouries Crêpes - La Complete with Tomato (Ham, Egg, Tomato & Cheese) $10.90
  • Vanilla Bean Pannacotta $16.00
    • With Black Doris Plum and Opal Nera Salsa, Cream Anglaise and Peanut Slab Cookies
  • Char Grilled Beef $29.00
    • Roasted Tomato and Mushroom, Potato Rosti, Sauteed Spinach and Apple Onion-mm-laude with Hollandaise and Jus
  • Hot Cakes $17.00
    • With Bacon, Roasted Peach and Maple Whipped Butter
  • Cheese Plate $16.00
    • With Sticky Fruit, Bella's Apple Onion-mm-lade and Oatmeal Cookies
  • Spaghetti Fungi $25.00
    • Tomato and Mushroom Cabernet Sauce Served Through Spaghetti Noodles with Herb Greens and Shaved Parmesan
  • Spiced Peach Queen Pudding $16.00
    • Cream Anglaise, Butterscotch Sauce and Vanilla Ice Cream
  • Cashew and Coconut Prawns $25.00
    • with curried avocado mayonnaise and Cilantro Slaw
  • Rewana Crumbed Mussels $12.50
    • with garlic butter farce with salad greens and Chilli Bacon Mayonnaise
  • Scotch $36.00
  • Surf ‘n’ Turf $40.00
    • Prime Angus Scotch Fillet topped with mussels and prawns in a creamy garlic and brandy sauce.
  • Moroccan Lamb Stack $29.00
    • Lamb tenderloin stack with pumpkin cous-cous & yogurt mint dressing
  • Cheese & Chive topped Turkish Pida Bread $10.50
  • Eye fillet $38.50
  • Prime Angus Steaks
  • Fries $4.50
  • Selection of steamed seasonal vegetables
Flat Hills Cafe

Flat Hills Cafe

location

Address

5733 SH 1, Ohingaiti, Rangitikei

phone

Phone

+64 6-322 9734

email

Email

None

clock

Opened hours

8 AM to 4 PM
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
5733 SH 1, Ohingaiti, Rangitikei
Similar Restaurants based on Cuisines