Address
Highway 1, Pegasus Town, Christchurch 7648, New Zealand
Flat White Cafe and Bar in Christchurch Menu
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TO START-
Breads and Dips $15.00
- Served with Brie Cheese
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Loaded Wedges $14.00
- With cheese, bacon, sweet chilli sauce and sour cream
- Garlic and Parmesan Flat Bread $12.00
THE MAIN EVENT-
Beer Battered Fish and Chips $22.00
- Today's catch served with salad and fries served with lemon caper mayonnaise
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Sirloin Steak $22.00
- Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
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Pasta of the Day T.B.A
- Please see our blackboard for tonight's creation
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Salad of the Day T.B.A
- Please see our blackboard for tonight's creation
PIZZA-
Tandoori Chicken $24.00
- With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander
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Carnivore $24.00
- With spicy sausage, smoked bacon, salami, sirloin steak, mozzarella, and caramelised onion. Finished with BBQ sauce
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Herbivore $20.00
- Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket
CHILDRENS MENU (12 AND UNDER)-
Fish and Chips $12.00
- With salad
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Macaroni and Cheese $12.00
- With salad
SOMETHING SWEET-
Choc-Berry Brownie $12.00
- Served warmed with vanilla bean gelato and berry coulis
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Trio of Gelato $12.00
- Please ask for tonight's flavour selection
Nearby Sample Menus
- CALAMARI RINGS 6 FOR $5.50
- CHIPS 1/2 SCOOP WITH OTHER FOOD $1.80
- MEAT PATTY $2.20
- SAUSAGE $2.40
- BLUFF OYSTERS POA
- BATTERED BLUE COD $7.90
- FISH $2.50
- BATTERED MUSSELS 6 FOR $5.50
- Deep Fried Squid $5.00
- Curry Laksa Noodles $10.00
- Baked BBQ Pork Bun $5.00
- Pumpkin Cake $4.50
- Hum Shiu Kwok $4.50
- Fun Gor $4.50
- Fried Vermicelli Noodles $10.00
- Deep Fried Chicken Wings $10.00
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Eggs on Toast with grilled Tomato $10
- Free Range Eggs are used in all our Breakfasts
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NZ BBQ Pork Ribs $Entrée $18 Main $32
- Slow braised in classic stock, oven baked & finished with our homemade BBQ sauce Entrée
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French Toast $16
- Served with banana, bacon and maple syrup
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Gourmet Lamb Burger $20
- Homemade lamb pattie, served with beetroot relish, tomato, lettuce & tzatziki on a toasted bap, accompanied with seasoned wedges & sour cream
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Green Lipped Mussels $18
- Steamed green lipped mussels with a mango & lime salsa served with toasted bread
- Calcikids flavoured milk $3.5
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Surf n Turf $30
- Prime 250g porterhouse steak grilled to your liking, served with prawns & scallops in a creamy garlic sauce, accompanied by fries and salad
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Breads & Dips 4 people $15 / Gluten free $17
- Selection of baked breads and dips
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THAI BEEF SALAD $17.00
- Served with mesclun, fresh mint, cherry tomatoes, red onions and our house dressing
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GREEK SALAD $17.00
- Greek salad With grilled chicken, cheery tomatoes, feta red onions and olives
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CRANFORD CHICKEN BURGER $19.00
- Grilled chicken breast with avocado, Swiss cheese, lettuce, tomato served with fries
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BEEF SCHNITZEL $19.00
- Delicious crunchy crumbed beef schnitzel with salad, with fries
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ROAST VEGETABLE SALAD $17.00
- Seasonal roast vegetable salad with feta and cashews nuts
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BANGERS AND MASH $25.00
- Venison & Merlot sausages served with baby carrots and a rich onion gravy
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CRANFORD CHICKEN BREAST $29.00
- Poached chicken breast stuffed with basil served with gourmet potatoes baby carrots and roast capsicum sauce
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B.L.A.T STACK $17.00
- The Cranford stack - bacon, lettuce, avocado, tomato sandwich, with fries and aioli
- Teriyaki / Katsu / Karaage chicken don $12.90
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Ten don $13.90
- Deep fried prawns and tempura veges
- Chicken katsu curry $15.90
- Served on rice with miso soup
- Served on rice with miso soup
- Tempura prawn udon $11.90
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Unagi don $18.90
- Fresh water eel
- Chicken curry $12.90
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Pasta of the Day $19.00
- (Ask your wait person for the Chef’s flavour of the day)
-
Mushrooms on Toast $18.00
- Creamy garlic mushrooms, streaky bacon and toasted ciabatta
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Toasted pumpkin seed Bagel with Schmear $9.50
- Choose from Salmon cream cheese and capers OR Pine nut, basil pesto and cream cheese
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The Cup Classic Lambs Kidneys $17.00
- Lambs kidneys, herb mashed potato, creamy bacon and mushroom sauce with toasted ciabatta
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Toasted Raisin Bread $7.50
- Home made raspberry jam and butter
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Sides $7.50
- Chef’s Garden Salad with red wine vinaigrette
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Eggs Benedict $18.50
- English muffin, 2 poached eggs and house hollandaise sauce with either: Bacon – Crispy streaky bacon / Salmon – Atlantic cold smoked salmon, and steamed spinach / Vegetarian – Roasted tomato, steamed spinach and portobello mushroom
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The Cup Soup of the Day $13.50
- (Ask your wait person for the Chef’s flavour of the day) served with toasted ciabatta
- Extra egg $0.50
- Shrimp pork leek dumplings M $9.50 L $12.50
- Noodles soybean paste $9.50
- Beancurd jelly with syrup $4.00
- Rice porridge $2.00
- Handmade Meat ball $8.00
- Beef noodle soup $9.50
- Vegetable series $1.00
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Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.
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Fish Goujons $13
- Battered in our fresh craft beer batter & served with lime aioli.
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Garden Salad with Toasted Seeds $13
- Fresh seasonal greens with our house dressing and toasted seeds.
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Vegetarian Sliders $13
- House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
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Chicken Burrito OR Vegetarian Burrito $18 / $15
- Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
- Fresh Guacamole $4
-
Chef's Weekly Special N/A
- Please see the blackboard behind the bar
-
Beer Battered Onion Rings $10
- Prepared in our fresh craft beer batter & served with chipotle mayo.
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Coffees (reg / large / bowl) $4.30 / $4.70 / $5.20
- Flat White / Latte / Cappuccino / Chai Latte
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Kudos Breakfast $20.80
- free range eggs any style, hash browns, angus beef sausages, streaky bacon, creamy mushrooms, roast tomato, w‘ toasted grain
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Fries $7.50
- w' homemade aioli
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Mediterranean Lamb $23.00
- pan seared lamb w’ cherry tomato, cucumber, feta olives, spanish onion & green salad topped w’ mint raita
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Hot Chocolate (reg / large / bowl) $4.70 / $5.00 / $5.60
- No syrup
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Loaded Wedges $14.50
- topped w’bacon, cheese, sour cream & sweet chilli
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Bagels $14.50
- w' cold smoked salmon and cream cheese
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Eggs Bene $21.00
- poached free range eggs served on English muffins w’ homemade hollandaise sauce and smoked salmon
- Large $13.90
- - Teriyaki sauce
- Tempura Vegetable $4.00
- Large $13.40
- Tempura Prawn & Udon Noodles $12.50
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L/combo $15.60
- with miso or green tea
- Chicken Kushiage $4.50
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L/combo $15.10
- with miso or green tea
- Camembert Wedge $1.50
- FIsh $5.00
- Plain $3.20
- Chicken $8.95
- Chicken Burguer $5.50
- Gurnard $5.00
- Bacon and Egg $5.00
- Paua Pattie / Vegetarian Samosa $4.00
- Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
- Crystal Prawn w/ Water Chestnut & Coriander 4pc $12.00
- Steamed Whittakers Chocolate Buns 3pc $10.00
- Steamed Asian Greens w/ Fried Shallots & Ginger Chilli Soy $6.00
- Dozen Matter $10.00 / $18.00
- ‘Beef’Root Dumpling $10.00 / $18.00
- Pork Belly w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce $10.00
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POT STICKER BURGERS $16.00
- Open Faced Bao Bun 2 for
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Salmon rosti GF, DF 15.50
- Potato rosti with hot smoked salmon and dill mayo …
- Mushrooms, Roasted tomatoes, Baked beans, Spinach … 4.00
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Banana bread 6.50
- served with walnut butter …
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Calzone 12.00
- Folded pizza filled with venison salami, spinach and cheese. Individual size
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Puttanesca pasta 14.00
- Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers …
- Change to gluten free toast … add 1.00
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Free range eggs on toast 5.50
- Your choice of poached, scrambled or fried on Turkish or grain toast/single
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Breakfast bruschetta 12.50
- Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil …
- Chicken Nuggets 6 for $4.00
- Bacon & Corm Patty $2.10
- Banana Fritter $2.10
- Pacific Oyster (6 for $8.00/12 for $15.00) each $1.40
- Onion Rings 12 for $7.00
- Pineapple Ring $2.10
- Squid Ring each $0.80
- Blue Cod (Batter/Crumbed) $5.50/$6.00
- Toast (2 pieces with spreads) $5.00
-
Akaroa Salmon $35.00
- Grilled salmon fillet, fresh salsa Verde, on a prawn risotto
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Pancakes $8.00
- Three Small Pancakes with Bacon, Banana and maple syrup Milo pancakes once scoop of vanilla ice cream and berry
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Eggs Benedict
- All Benedict’s are served with wilted spinach, two poached eggs and house hollandaise on English muffin from Good Honest Product Bakery
- Bacon (2 pieces) $4.50
-
French Toast $16.00
- Three slices of French Baguette dipped in an egg/cream mixture fried and served with banana and streaky bacon
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Soup of the Day $9.50
- Pierside’s own wholesome soup served with Chef’s choice of bread
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Ham and Cheese Toasty $8.00
- With chips and salad
Flat White Cafe and Bar
Phone
039204036
Opened hours
Monday: 8:30 AM – 4:00 PM, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 9:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand
Features
Wheelchair accessible , Reservations , Waitstaff , Seating , Highchairs Available , Child-friendly , Outdoor Seating
Highway 1, Pegasus Town, Christchurch 7648, New Zealand
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