Address
Highway 1, Pegasus Town, Christchurch 7648, New Zealand
Flat White Cafe and Bar in Christchurch Menu
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TO START-
Breads and Dips $15.00
- Served with Brie Cheese
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Loaded Wedges $14.00
- With cheese, bacon, sweet chilli sauce and sour cream
- Garlic and Parmesan Flat Bread $12.00
THE MAIN EVENT-
Beer Battered Fish and Chips $22.00
- Today's catch served with salad and fries served with lemon caper mayonnaise
-
Sirloin Steak $22.00
- Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
-
Pasta of the Day T.B.A
- Please see our blackboard for tonight's creation
-
Salad of the Day T.B.A
- Please see our blackboard for tonight's creation
PIZZA-
Tandoori Chicken $24.00
- With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander
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Carnivore $24.00
- With spicy sausage, smoked bacon, salami, sirloin steak, mozzarella, and caramelised onion. Finished with BBQ sauce
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Herbivore $20.00
- Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket
CHILDRENS MENU (12 AND UNDER)-
Fish and Chips $12.00
- With salad
-
Macaroni and Cheese $12.00
- With salad
SOMETHING SWEET-
Choc-Berry Brownie $12.00
- Served warmed with vanilla bean gelato and berry coulis
-
Trio of Gelato $12.00
- Please ask for tonight's flavour selection
Nearby Sample Menus
- Roasted almonds
- Vegetarian (Pick 6 options) $9
- Green Stuffed Olives
- Hydro Lettuce
- Extra Filling $1.50
- Crispy Bacon $10
- Tomato
- Beetroot
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Flintstone ribeye $37.00
- Ribeye on the bone grilled to perfection, resting over dauphinoise potatoes, creamed spinach, jus and pommes gaufrette. Also available: with salad and fries OR vegetables and potato. Mushroom sauce, red wine sauce or garlic butter
- -Small $5.00
-
Curry and a pint $25.00
- Chef's latest creation served on rice with poppadom, cucumber and yoghurt raita
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Prawns $17.90
- Tiger prawns sauteed in sesame and ginger sauce
- Merrin St chicken $29.50
- -Basil and cashew pesto and cream cheese
- Flat breads $8.50
-
South island salmon fillet $30.50
- Pan seared over potato gratin, creamed spinach, parmesan crisps and hollandaise
- Platinum (13pcs) $29.80
- Tuna $5.00
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Kid's Menu A $6.00 per child
- Main Course - Small Chicken Teriyaki Roll / Egg Omelette / Miso Soup (For under 10 years old only)
- Vegetable Roll $13.00
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Set Menu A $35.00 per person
- Appetiser - Spring Roll (Vegetarian) / Takoyaki (Octopus Ball) / Main Course - Assorted Sashimi / Nigiri Sushi - Salmon, Fish of the Day / Chicken Teriyaki / Crumbed Prawn / Miso Soup / Steamed Rice / Dessert - Green Tea Ice Cream with Seasonal Fruits (Additional $5.00 to Banana Tempura)
- Udon Noodle Soup - Add Tempura (Prawn, Fish & Vegetable) $19.00 $14.00
- Vegetable Tempura Set $14.20
- Takoyaki (Octopus Ball) (6pcs) $6.80
- Chicken Karaage Curry Don $12.50
- Tofu Teriyaki Don $11.50
- Chicken Katsu Curry $12.50
- Pork & Chive Gyoza $7.00
- Salmon Shasimi Don $13.50
- Spicy Chicken Don $11.50
- Salmon Teriyaki Don $13.50
- Vegetable Gyoza $7.00
- Chicken with Chilli $10.00
- Beef with Chilli Szechuan Sauce $10.00
- Pork Egg Foo Young $10.00
- Chicken and Mushroom Soup $5.00
- Chicken with Chef's Special Sauce $10.00
- All served with a bowl of rice N/A
- Chicken with Black Pepper Sauce $10.00
- Squid with Black Bean Sauce $11.00
- Lamb Shank $ 14.50
- All roast meat salad, gravy & apple and mint sauces available on request
- 4 Roast potatoes, 390ml coke
- Pork (Sandwiches/Rolls) $ 7.50/$ 8.50
- Whole $ 20.00
- All meals are served with potatoes kumara, pumpkin , carrots, peas, corn and gravy and apple and mint sauce available on request
- Roast Potato (each) $ 1.00
- Roast Roll
- -Combo: Kebab meal of your choice + fries + can of drink $19.50
- - Combo: Souvlaki of your choice + fries + can of drink $19.50
- -Combo: Souvlaki of your choice + fries + can of drink $13.00
-
Triple Souvlaki $13.9
- All triple souvlaki served with extra meat and hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
- Mozzarella Cheese $2.00
- Feta Cheese $2.00
-
Deluxe $17
- Deluxe served with Grilled capsicum, onion, mushroom, served on a flat pita bread with T-House's sauce and mozzarella cheese in a pizza
- Baklava $3.00
-
Wakame Salad V GF DF $6.00
- Marinated seaweed, Sesame oil
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Kimchi VGF DF $4.00
- Spicy fermented chinese cabbage
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Chocolate Ganache GF/A $9.00
- Sesame crisp
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Dragon Sushi Roll GF/A DF V/A $10.50
- Inside-out sushi roll, prawn, avocado, ebi oil
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Sashimi GF/A DF $17.00
- Japanese style of fresh sliced Salmon and White fish
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Karaage - Garlic Bomb DF $17.00
- Confit garlic, Garlic chips
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Tofu Salad GF/A DF V $13.00
- Fresh soft tofu, sesame vinaigrette
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Nabe - Beef $42.00
- Shoyu broth, Sesame dip
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SALMON LOVERS PLATTER $40.00
- 16pieces of fresh salmon sushi is topped off with 8 pieces of fresh salmon nigiri, this is what a salmon lover dreams of, price includes all the extras like ginger, soy, wasabi, and chopsticks
-
RICE BALLS $4.00 each
- your choice of teriyaki chicken, tuna, or vegetarian is engulfed by rice and sprinkled with sesame seeds
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FRESH SALMON
- NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
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CHICKEN SUPREME
- mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
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SWEET CHILI CHICKEN
- our teriyaki chicken is spiced up with a little sweet chili sauce on top
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SPRING ONION MAYO
- love mayo, then this is for you, Biebs of spring onion mayo are placed on teriyaki chicken
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NIGIRI
- a real sushi, nigiri slices of fresh salmon are placed on bed of rice GF
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EXEC LUNCH BOX 01 $12.00
- create some serious lunch envy with this super selection of sushi to nigiri and even a little chicken on rice
-
Eggs on toast $13.5
- any style
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French toast $18.5
- berry stuffed brioche with vanilla mascarpone,maple & pistachio
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Sticky date pudding $13.5
- with anglaise & vanilla bean ice cream
- Pea and bacon risotto $10.5
-
BBQ beef short ribs $26.5
- with roast red peppers, pearl barley, spring onion, charred corn & cherry tomato salad
- Milk, Keri kids juice, lemonade $3
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Ora King salmon gravlax $26.5
- with pickled cucumber, warm baby potatoes, herb crème fraiche fennel & dates
- Fries & aioli $5.5
- -3 Seafood & Saffron $21.00
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Fish & Chips $15.20
- Served with tomato sauce and aioli sauce
- -3. Salmon $22.00
- -2. Onion, Mushroom and Cheese
- -With green lettuces, tomato $17.50
- VG= Vegetarian
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Toast $6.00
- With Jam & Butter
- -Bacon and aioli sauce with chips $21.00
- Chicken $12.00
- Baklava $2.00
- Hummus (M/ L) $3.00/ $4.00
- Kunafa $2.50
- Falafel (Vegetarian) $10.00
- Shish Taouk (Chicken) 1kg $33.00
- Toum (Garlic dip) $2.50
- Lamb Kebab $12.00
-
Pasta of the Day Priced daily
- Please ask your server for today’s creation
-
Pork Belly $24
- Bourbon & honey glazed pork belly served on a bed of stir-fry vegetables & udon noodles
-
Margarita Pizza $17
- Traditional margarita pizza of fresh tomatoes & basil with mozzarella
-
Prawn & Bacon Creole $25
- Sauteed with green peppers, mushrooms in a white wine tomato & basil sauce with jasmine rice
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Homemade Pie Priced daily
- Please ask our staff for today's creation
-
Dumplings six $9 twelve $17.50
- Locally made Momoo Said dumplings, served with A hand crafted authentic Nepalese sauce. Chicken/vegan available
-
Caesar Salad $16.50 Add chicken $5
- Traditional Caesar with cos lettuce, parmesan, croutons, streaky bacon, soft poached egg & caesar dressing . Finished with anchovies
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Beer Battered Fish N' Chips reg $27 half $20
- Fresh fish of the day coated in a crisp beer batter served with fries, crisp salad, and homemade tartare sauce
- CHICKEN BREAST FILLET $4.90
- GOURMET CHICKEN $6.80
- 1/4 CHICKEN $9.30
- CHICKEN SATAY $6.30
- HALF CHICKEN $8.50
- BASIC CHICKEN $5.80
- 1/2 CHICKEN $12.40
- AMERICAN HOT DOG $3.00
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Beef Nachos $14.50
- Spiced ground beef and chilli beans mix, topped with cheese, sour cream, salsa and sweet chilli
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Vegetarian Crepes $32.00
- Gluten free crapes filled with spinach, pumpkin and feta on a broth of red onions, olives and red wine
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Open Omelette $17.00
- Three egg omelette with mozzarella cheese. Bacon, tomato and spinach or Salmon, red onion and tomato or Mushroom, red onion, tomato and spinach
- Eggs (2 your choice) $4.00
-
Pasta of the Day $17.00
- Chef’s choice of freshly made pasta
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Sea Food Nicoise Salad $17.00
- Pan fried fish, cherry tomatoes, red onions, beans potatoes olives & poached egg with lemon vinaigrette
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Fries $7.00
- with Aioli - with gravy $8.00
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Ham and Cheese Toasty $8.00
- With chips and salad
Flat White Cafe and Bar
Phone
039204036
Opened hours
Monday: 8:30 AM – 4:00 PM, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 9:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand
Features
Wheelchair accessible , Reservations , Waitstaff , Seating , Highchairs Available , Child-friendly , Outdoor Seating
Highway 1, Pegasus Town, Christchurch 7648, New Zealand
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