Flat White Cafe and Bar in Christchurch Menu

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Breads and Dips $15.00
- Served with Brie Cheese
Loaded Wedges $14.00
- With cheese, bacon, sweet chilli sauce and sour cream
Garlic and Parmesan Flat Bread $12.00

Beer Battered Fish and Chips $22.00
- Today's catch served with salad and fries served with lemon caper mayonnaise
Sirloin Steak $22.00
- Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
Pasta of the Day T.B.A
- Please see our blackboard for tonight's creation
Salad of the Day T.B.A
- Please see our blackboard for tonight's creation

Tandoori Chicken $24.00
- With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander
Carnivore $24.00
- With spicy sausage, smoked bacon, salami, sirloin steak, mozzarella, and caramelised onion. Finished with BBQ sauce
Herbivore $20.00
- Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket

Fish and Chips $12.00
- With salad
Macaroni and Cheese $12.00
- With salad

Choc-Berry Brownie $12.00
- Served warmed with vanilla bean gelato and berry coulis
Trio of Gelato $12.00
- Please ask for tonight's flavour selection

Nearby Sample Menus

Crispy Chicken Red Curry Stir Fried $21.00
- Served with rice
Money Bags (8 pieces) $10.00
- Filling carrot, corn, bean & minced chicken wrapped in rice paper
Cashew Nuts $10.00
- served with rice
Oyster Sauce (served with rice)
- Stir fried seasoning vegetables with oyster sauce
Pad Cee-Ew
- Stir fried noodles with egg & dark soy sauce
Vegetarian Thai Wontons (3 pieces) $5.00
(A) Chicken, Beef or Pork $17.00
Green Curry
- Bamboo shoots & vegetables with coconut milk

Mediterranean Meatballs $11.99
- Fork-tender marinated meatballs oven baked and finished in a rich tomato, onion and red wine sauce, topped with melted Kefalograviera cheese, served with toasted village pita bread.
Barbequed Greek Beef Patties $23.50/ $28.50
- Thick ‘n juicy Canterbury Angus beef marinated with Costas® traditional herbs ‘n spices and barbequed for a full flavoured finish. (R/ G)
The Fisherman's Catch $28.50
- Fresh-off-the-boat fish of the day, lightly pan-fried and served with fire roasted Mediterranean vegetables and garlic ‘n olive oil crushed potatoes, finished with a rich roasted lemon cream sauce. GF
Village Pita Bread $11.99
- Freshly toasted pita bread served with made-in-house spreads. V
Meze Platter $43.00
- Delightful feast of Mediterranean meatballs, drunken tiger prawns, calamari, golden falafel, marinated feta, marinated mixed olives, dolmades, zucchini n’ feta fritters and cheese pastries, served with toasted village pita bread on a classic wooden platter.
Old-Fashioned Zucchini N' Feta Fritters $11.99
- Fresh zucchini and melted feta cheese mixed with Costas, traditional blend of fresh herbs and aromatic spices, flash fried to golden perfection, served with thick ‘n creamy tzatziki and roasted capsicum sauce. V
Grandma's Cheese Pastries $11.99
- Just like our Grandma used to make, flaky triangular pastries filled with four varieties of scrumptious melted cheese, served with thick ‘n creamy tzatziki. V
Dreaming Of Dolmades $11.99
- Steam softened grape vine leaves packed with sticky arborio rice and fine herbs, dressed with extra virgin olive ‘n lemon oil, served with thick ‘n creamy tzatziki. V GF

Smoked Salmon $21.00
- Two poached eggs with smoked salmon on rye with avocado, spinach and a balsamic dressing with a side of hollandaise sauce.
Cheese $15.00
- Whitestone Brie or Kikorangi Blue with quince and ciabatta.
Nachos $12.00
- Melted cheese, sour cream, salsa
Prawns $15.00
- Sauteed in garlic butter and chorizo with toast.
French Toasted Banana Bread $17.00
- Served with Strawberry Jam and Cream
Pan-Fried Salmon $28.00
- Fresh akaroa salmon, broadbean and pea salsa and celeriac remoulade and pickled courgettes.
Chilli Chicken $15.00
- Crisp Chicken with our special spicy sauce
Beef Rib $26.00
- Slow cooked barbecued beef rib, manuka smoked for 4 hours, with mashed potato, roast carrots and bbq sauce.

Honey Crispy Chicken $19.5
- Lightly battered chicken, then fried to a crisp and stir-fried with homemade honey tangy sauce, served with kumara chips, fresh salad and dressings
Cashewnut and Tempura Chicken $19.5
- Sweet chilli jam sauce, crispy slices of deep fried chicken, carrot and red capsicum
Salmon Green Curry $20
- The flavourful salmon curry simmered with coconut milk, bamboo shoots, bell pepper, green peas, capers and sweet basil leaves
Sunbathe Tofu $17
- Silken Tofu deep-fried, topped with crisp lemongrass and onion
Deng Deng Balado $20
- Caramelized short rib beef with kaffir lime chilli, lemon and basil
Lemongrass Chicken $18.5
- Mouth watering chicken stir-fried with fresh chilli, garlic, lemongrass, onion and turmeric powder
Chicken/Beef/Pork $3
Prawns $5

Chocolate Explosion Doughnut $2.80
Tomato $2.50
Potato Fritter $0.70
Beetroot $4.20
Battered Mussels (Doz) $9.00
Fish $4.40
Steak $6.00
SPECIAL-family meal deal $18.00
- 3 fish, 2 meat patties, 2 hot dogs, 2 crabsticks, 2 scoops of chips

Affogato $14.90
- Vanilla ice cream espresso shot and liqueur of your choice
Side of seasonal vegetables $6.00
Garlic bread $7.90
- Cobb style loaf, baked and served with butter
Lamb's fry & bacon stack $17.90
- Pan seared lamb's liver stacked with bacon on a rich mushroom sauce, served with creamy mash
Flintstone ribeye $37.00
- Ribeye on the bone grilled to perfection, resting over dauphinoise potatoes, creamed spinach, jus and pommes gaufrette. Also available: with salad and fries OR vegetables and potato. Mushroom sauce, red wine sauce or garlic butter
Skins $13.90
- Fried potato skins, bacon, sweet chilli sauce, melted cheese and sour cream
Fish of the day $POA
- Market fresh fish, specially prepared each day
Ice cream sundae $11.90
- Served with real caramel, chocolate or berries

Pizza $15.00
- Hawaiian or cheese
Surf & Turf $32.00
- 200grm Angus ribeye, with garlic shrimps, served with salad & fries, choice of mushroom, peppercorn sauce, gravy or garlic butter
Thai Beef Salad $21.00
- Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, toasted sesame seeds, cashews, fresh coriander, house made Nam Jim dressing
All our pizzas are hand stretched, with our own homemade pizza sauce, and meats are sourced from Verkerks Buchery
Fish Bites $15.00
- served with fries & tomato sauce
Chicken & Bacon $20.00
Fish of the Day $23.00
- Market fresh fish, battered or pan fried, served with seasonal salad & fries
Steak Sandwich $20.00
- cooked just the way you like it, served with aioli, mustard, lettuce, tomato, red onion on warm focaccia bread with fries

Soysage and Crispy Nugget $12 Reg / $18 Lge
Twin Combo Rice Special $16 Reg / $24 Lge
Seaweed Tofu Soup $4.50 Single / $9 Double
Smoked Crispy Rolls with Veggy $12.50 Reg / $19 Lge
Crispy Red Roast and Veggy $12 Reg / $18 Lge
Mini Portion of Entree: Soup & Dessert / Main Dish ($12 range) with Rice or Noodle. Note: Prices will be higher with special request $20 Single / $39 Double
Hotplate Sesame Mushroom with Bean Sprouts and Vegetables $15 Reg / $22.50 Lge
Stir Fry Singapore Silver Lining $11 Reg / $16.50 Lge

Chicken Cashew Nuts on Rice $13.50
Lemon Chicken $12.50
Steak Curry on Rice $12.00
Cashew Nuts $4.00
Steak satay on rice $12.00
Prawn foo young $14.00
Pork Curry on Rice $12.00
Chicken with Black Bean Sauce $12.50

Tempura Udon
- Prawn, vegetable tempura
Tuna
- 10pcs
Beef Don
- Bulgogi beef, salad & rice
Takoyaki
- 8 pcs octopus or prawns
Tempura Platter
- 2 prawns, 6 assorted tempura
Teriyaki Salmon Don
- Teriyaki salmon, salad & rice
Tofu Salad
- Fresh tofu, mixed salad & sesame sauce
Kake Udon
- Plain

Roast Portobello Mushrooms on Toast (gf option) $15
- Mushrooms, fresh herbs, micro salad on wholegrain toast
Mushroom $4 50
Akaroa Salmon $6.5
Add poahed egg $ 2.50
paleo. swap beans for Akaroa Salmon or Havoc Bacon add: $5.00
Havoc Bacon (Nitrate free) $6.5
Toast (gf option) $8.5
- (whotegrain. our own gluten free) with your choice of: Peanut butter (salt free) - organic almond nut butter - GF Vegemite
Paleo with coconut yoghurt & almond milk add $2.50

Soup $4.70
Cheesecake $5.20
Breakfast Wrap $7.90
Fruit Salad $6.80
Panini $8.20
Scones $4.40
Toast with Jam & Butter $4.70
Breakfast Croissant $7.30

Xócolate $12.00
- pecan, citrus crème, xocolate chili ganache, pistachio praline, orange, mint
Panucho $8.00
- spiced squid, red frijoles, mint, fennel, chili pico, olive powder, cucumber yoghurt
Plancha BBQ Apple Mole Chicken (Free Range) $18.00
- charred pineapple, sesame
Candied Fennel Yeast Battered Prawns $7.00
- chipotle crema, pineapple pico, red slaw
Al Pastor $18.00
- Crispy Pork (Free Farmed), kimchi, apple yoghurt, radish, mint, sesame
Cheesecake $10.00
- Mexican wedding biscuit, candied pineapple, lime curd, puffed wild rice
Ceviche $16.00
- fish, orange blossom tiger’s milk, melon, chili, corn shards, hibiscus agua
Beetroot & Sweet Potato Dip $8.00
- w cricket tortilla, smoky chorizo crumb, queso blanco

Streaky bacon, smoked cumberland sausage $6
Eggs benedict $24
- With streaky bacon, served on homemade english muffins with poached eggs and hollandaise
Bubble & squeak (gf) (ef) $28
- With braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
Available 7:30am to 2:30pm
Chipotle chicken quesadilla $14.50
- With avocado sour cream
Brioche french toast (va) $19.50
- With bacon jam ice cream & maple syrup
Terra viva spiced meatballs $22.50
- Olive, parmesan & rosemary flatbread, hummus, rocket & garlic herb sauce
Toast, hash brown, hollandaise, tomato, crumpets $4

Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A

Flat White Cafe and Bar

Canterbury > Christchurch > Flat White Cafe and Bar

Address

Highway 1, Pegasus Town, Christchurch 7648, New Zealand

Phone

039204036

Email

pwaser@infinitywanaka.com

Opened hours

Monday: 8:30 AM – 4:00 PM, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 9:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM