Flat White Cafe and Bar in Christchurch Menu

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Breads and Dips $15.00
- Served with Brie Cheese
Loaded Wedges $14.00
- With cheese, bacon, sweet chilli sauce and sour cream
Garlic and Parmesan Flat Bread $12.00

Beer Battered Fish and Chips $22.00
- Today's catch served with salad and fries served with lemon caper mayonnaise
Sirloin Steak $22.00
- Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
Pasta of the Day T.B.A
- Please see our blackboard for tonight's creation
Salad of the Day T.B.A
- Please see our blackboard for tonight's creation

Tandoori Chicken $24.00
- With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander
Carnivore $24.00
- With spicy sausage, smoked bacon, salami, sirloin steak, mozzarella, and caramelised onion. Finished with BBQ sauce
Herbivore $20.00
- Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket

Fish and Chips $12.00
- With salad
Macaroni and Cheese $12.00
- With salad

Choc-Berry Brownie $12.00
- Served warmed with vanilla bean gelato and berry coulis
Trio of Gelato $12.00
- Please ask for tonight's flavour selection

Nearby Sample Menus

Eggs Benedict $16.90
- choose bacon or smoked salmon
Vege Breakfast $16.90
- Poached eggs, grilled mushrooms, salt roasted tomato and avocado/spianch (seasonal), ciabatta toast
French Toast $16.90
- with grilled banana, flaked almonds & chocolate sauce
Open Beef Burger and Chips $16.90
- w/ Red onion relish
Caesar Salad $15.90
Potato Rosti Stack $16.90
- w/ smoked salmon and salad of red onion, tomato, capers and a dill Aioli
Bacon & Egg Roll $8.90
- Ciabatta roll, bacon, egg and BBQ sauce
Pancakes $16.90
- with berry compote, or grilled banana both served with maple syrup

Canterbury Venison Cheek $37
- Pumpkin Tahini, Sprouting Broccoli, Dukkah
Duck Fat Potatoes, Mushroom, Rosemary Salt $8
Spring Carrots, Honega, Sheep’s Feta, Mint $13
Artisan Stone-Baked Sourdough $9
- culture butter
Black Garlic, Mushroom $3
Rump 350g $48
Wagyu Cross Cut Skirt Steak 500g $55
Grass Fed Prime Beef

Fish Basket $12.50
Seafood Platter $14.50
Lamb, Bacon and Mint Burger $6.50
Battered Hoki, Chips and a Salad $10
Steak, Eggs, Chips and a Garden Salad topped with Mushroom Sauce $18.50
Roast of the Day $13.00
Bacon and Eggs $10
Macaroni and Cheese, Chips and a Salad $10

Battered Mushroom (Doz) $ 6.00
Fish $9.50
Pineapple $4.20
Steak & Onion roll $2.70
Mushroom $2.50
Hawaiian (Pineapple & Chow Chow) $4.80
Extras $0.80
Chicken $4.40

Salty Fish Chicken Fried Rice $10.50
Beef Brisket on Rice $11.50
Deep Fried Squid $8.00
Teriyaki Chicken Rice $12.50
Strawberry Milk Tea $4.80
Chocolate Milk Tea $4.80
Aloe Vera Honey Lemon $5.50
Deep Fried Pork Chop Rice $11.50

Chloe Bhatura $12.00
Goat Vindaloo $14.00
Chicken Lollipop $10.90
- 5 pieces of Tandoor roasted Chicken. Deliciousness
Goat Bhuna $14.00
Dahi Bhalli $10.50
- Lentil dumpling deep fried, then soaked in a special yogurt sauce and tamarind chutney.
Masala Challi $6.50
- 4 cobs of tasty corn dressed in Masala. Very popular Delhi Street treat.
Prawn Biryani $15.90
Saagh Goat $14.00

Vegetarian Soup Noodle $8.50
Stir Fried Beef Ho Fun $9.00
Pickle Cabbage & Pork Soup Noodle $9.00
Yeung Chow Fried Rice $10.00
Soy Sauce Chicken on Rice $10.00
Beef Brisket on Rice $9.00
Shrimps Pan Fried Egg on Rice $10.00
Hong Kong Style Fried Rice $10.00

CHEESY FLAT BREAD $9.00
LEMON CRUSTED FISH $13.50
- preserved lemons, capers
CHEERIOS
- tomato sauce
SIDE SALAD $6.00
WEDGES $8.00
BASKET OF FRIES $7.00
FISH BITES
- fries, salad, tomato sauce
MOROCCAN SPICED LAMB $13.50
- tomato salsa, yogurt, flat bread

Sweet and sour prawn $24.00
Curry chicken fried rice $14.00
Flour & eggs with tomatoe Soup $14/ $19
Spicy eggplant $19.00
Pancakes $4.00
Nanjing salted duck $13.00
Vegetable with oyster sauce $16.00
Spicy peppered prawn $26.00

Homemade Sticky Date Pudding $11.90
- A lovingly made pudding smothered with caramel sauce, served with ice cream and whipped cream
Cajun Chicken Wrap $19.50
- Cajun chicken strips, salad greens, topped with aioli, wrapped in a flour tortilla served with wedges and sour cream
Mini Hot Dog $8.50
- Served with fries
Wedges with sour cream $5.00
Prime Ribeye $29.00
- Premium 250g ribeye steak, cooked to your liking, topped with our homemade beer batter onion rings, served with fries and seasonal salad. Choice of mushroom or pepper sauce or garlic butter
Bourbon Sticky Ribs $29.90
- A hearty portion of our sticky ribs served with wedges. The Best Out West!
Mini Roast of the Day $8.50
- Served with roast potatoes and vegetables
Chicken & Mixed Herb Pâté $16.50
- Pâté but not as you know it. Our light and tasty take served with breads

Soup of the Day (*)
- Served with warm Bread rolls and Butter
Sticky Fig Pudding with Butterscotch Sauce $13.00
- Steamed pudding with Figs and butterscotch sauce, maple and walnut ice cream, Cinnamon creme fraiche & Almond brittle
Beer Battered Fries $8.50
Caponata with Three Cheese Ravioli (V) M $24.50 / L $27.00
- Tomato, courgettes, eggplant and fresh herbs tossed through fresh pasta and finished with olive oil and basil pesto
Succulent Canterbury Lamb Shank $33.00
- Slow cooked Lamb Shank accompanied with sauteed baby vegetables, creamy whipped kumara mash and crushed minted peas
Trio of Pork $33.00
- Apple tree farmed Pork loin wrapped in streaky Bacon, served on Kumara and Pumpkin mash with spiced Pear puree, Granny Smith and prune compote in Parmesan cup, Carrot and Courgette stack and finished with Pork Mousse and Jus
Classic Ice Cream Sundae $12.00
- With your choice of one of these supreme Killinchy gold flavours: Vanilla Bean / Manuka Honey and Almond / Chocolate Fudge Brownie / Maple and Walnut. Served with chocolate sauce. Hazelnut wafer, chopped nuts and whipped cream
Vegetarian Delight (V) (HC) $27.50
- Mediterranean vegetable ragout accompanied with Israeli cous cous, lemon and polenta gnocchi, Portobello mushroom and mainland feta and sauteed spinach

Fish Tikka $5.90
- Filleted fish marinated in yoghurt, tandoori masala, skewered and roasted in the tandoor. Six pieces per portion.
Till Kulcha $2.50
Butter Chicken (Spicy OR Sweet) M $8.00 / F $14.00
- Tender chicken pieces fried in buttery creamy onion gravy mixed with aromatic spices. Choose from spicy and sweet flavour.
Chicken Jalfarizi M $8.00 / F $14.00
- Tender chicken pieces cooked in medium spice indian masala gravy with onion, tomato, capsicum and garlic
Butter Mushroom M $8.00 / F $14.00
- Mushrooms cooked in buttery fenugreek flavoured curry, and spices
Chicken/ Beef Fried Rice $4.50
- Chinese style fried irice, fried in butter, soy sauce, and secret spice.
Sagg (Lamb/Chicken)
- Either chicken or lamb cooked with spinach, sauteed with onion, ginger, garam masala and chilli.
Fried Dal Mash M $8.00 / F $14.00
- Special recipe of cooking mash lentil in fried herbs

Lemon Chicken $12.50
Cheese $4.00
Roast Pork Fried Rice $12.00
Giant $6.80
Combination Chow mein $11.50
Scallops (dozen) $16.00
Hawaiian $5.00
Fish $5.00

– add bacon $15.50
chicken breast and bacon burger $18.50
portobello mushrooms with spinach and feta/or lemon and Italian parsley on toast $17.50
- fried egg and avocado $9.50
toasted sandwiches
– avocado and tomato $8.00
- add bacon $12.50
– hummus and tomato $8.00

-Meat $5
Open souvlaki or extra meat (on large souvlaki only) $2.50
Lamb/Chicken $14
-Vegetarian $3
Combination $17
All our rice dishes are served on a bed of Persian rice
Lamb R $10/ L $12
Falafel R $8 / L $10

Flat White Cafe and Bar

Canterbury > Christchurch > Flat White Cafe and Bar

Address

Highway 1, Pegasus Town, Christchurch 7648, New Zealand

Phone

039204036

Email

pwaser@infinitywanaka.com

Opened hours

Monday: 8:30 AM – 4:00 PM, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 9:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM