Flat White Cafe and Bar in Christchurch Menu

TO START TO START
  • Breads and Dips $15.00
    • Served with Brie Cheese
  • Loaded Wedges $14.00
    • With cheese, bacon, sweet chilli sauce and sour cream
  • Garlic and Parmesan Flat Bread $12.00
THE MAIN EVENT THE MAIN EVENT
  • Beer Battered Fish and Chips $22.00
    • Today's catch served with salad and fries served with lemon caper mayonnaise
  • Sirloin Steak $22.00
    • Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
  • Pasta of the Day T.B.A
    • Please see our blackboard for tonight's creation
  • Salad of the Day T.B.A
    • Please see our blackboard for tonight's creation
PIZZA PIZZA
  • Tandoori Chicken $24.00
    • With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander
  • Carnivore $24.00
    • With spicy sausage, smoked bacon, salami, sirloin steak, mozzarella, and caramelised onion. Finished with BBQ sauce
  • Herbivore $20.00
    • Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket
CHILDRENS MENU (12 AND UNDER) CHILDRENS MENU (12 AND UNDER)
  • Fish and Chips $12.00
    • With salad
  • Macaroni and Cheese $12.00
    • With salad
SOMETHING SWEET SOMETHING SWEET
  • Choc-Berry Brownie $12.00
    • Served warmed with vanilla bean gelato and berry coulis
  • Trio of Gelato $12.00
    • Please ask for tonight's flavour selection

Nearby Sample Menus

Bombay Butler (sample menu)
  • Butlers Banquet $30.00 per person
    • Poppadoms - Dips, Bhajees - Any 4 curries, Naan and garlic naan
  • Sweet Mango Chutney $4.00
  • Green Salad $6.00
    • Crunchy salad mix set on fresh lettuce, served with our mango and ginger dressing
  • Vegetable Jaipuri $15.90
    • Variety of fresh vegetables in a creamy masala sauce (medium)
  • Palak Paneer $15.90
    • Cubes of Indian style cottage cheese in a spinach sauce with a splash of cream (medium)
  • Butler's Venison $18.90
    • Mouth watering hundi style dish with Indian whole spices and herbs (medium - hot)
  • Cheese & Garlic Naan $6.50
  • Vegetable Korma $15.90
    • Assorted vegetables with a mild masala blend and a creamy sauce (mild)
Pegasus Arms (sample menu)
  • Quinoa Cakes (GF/ Vegan) $24
    • homemade cakes, pan fried, served with mushrooms and haloumi, marinated zucchini ribbons, and avocado salsa
  • Fillet O' Fish Burger $19.50
    • crumbed fresh fish with housemade tartare, gherkins, lettuce, aioli and fries
  • Garlic Bread $9
    • slices of baguette with lashings of garlic butter
  • Fish and Chips $9
    • a piece of freshly battered fish, with hot chips and a salad garnish
  • Pumpkin and Feta Tart $17
    • pumpkin, feta, sundried tomato & caramelized onion tart with a roasted vegetable medley, fresh salad and sweet beetroot glaze
  • Ice cream $5
    • a scoop of vanilla icecream with chocolate sauce and sprinkles
  • Crispy Chicken Burger $19.50
    • chicken breast with a smoked cheddar crispy coating, bacon, aioli, avocado, iceburg lettuce, chipotle mayo and fries
  • Dukkah Crusted Lamb Rump $32
    • cooked medium rare, served on pumpkin, feta, sundried tomato and caramalised onion tart with fresh salad, roasted vegetable medley and harissa mint yoghurt
Ilex Cafe (sample menu)
  • Ouinoa falafel wrap with hummus, smoked yogurt, cucumber, lettuce and tomato salsa $9.00
  • Hot smoked Akaroa salmon with house pickled beets, horseradish creme fraiche, avocado, chives, croute and soft herbs $22.00
  • Brioche burger with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served With hash browns and relish $18.00
  • We have an extensive selection of artisan desserts, salads and baked goods available in our chilled cabinets.
  • Avocado with ricotta, mint, chilli seeds, pistachio black bean salsa and poached egg on rye $15.00
  • Cured local bacon, poached eggs, rosti, confit tomatoes, smoked Portobello, hollandaise and soft herbs $22.00
  • French fries with garlic aioli $7.00
  • Kids 'fish and chips' with sustainable snapper, fries, salad and Watties sauce $9.00
Riccarton House Bistro (sample menu)
  • Local Grazing Plate $18.50
    • House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
  • Rocket Salad $5.00
    • good parmesan, local walnuts
  • Farmers Market Soup $15.50
    • Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
  • Goats Cheese & Onion Tart $16.50
    • charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
  • Cakes By Anna $7.50 slice
  • Bacon Filled Ciabatta Roll $12.50
    • avocado smash, HP aioli, fresh rocket
  • Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones
  • Panko Crumbed Market Fish $21.50
    • hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
Taste Of Egypt (sample menu)
  • Triple $13.50
  • Mix $12.50
  • Souvlaki
    • Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
  • Kebab Meals $15.00
    • Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
  • Kebab Skewers $5.00
    • Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
  • Delux Souvlaki $17.00
    • Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
  • Large $11.00
  • Small Souvlaki $8.00
    • Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
Chang Thai (sample menu)
  • Cashew nuts
  • Combination Entree
    • Combination of: Vegetarian Spring Roll - Curry Puff - Satay Stick - Money Bag
  • Prawns or Lamb $23.00
  • Pad Gra Pow (Fresh Chilli Basil)
    • Stir fried fresh chili, garlic, onion and sweet basil leaves with mushrooms and seasonal vegetables.
  • Chicken, Pork, Beef, or Vegetarian and Tofu $11.00
  • Pad Preow Whan (Sweet and Sour)
    • Thai style sweet and sour with and seasonal vegetables.
  • Chicken, Pork or Beef $20.90
  • Gang Kiew Warn (Green Curry)
    • Famous Thai green curry with coconut milk, bamboo shoots and sweet basil leaves.
Samurai Bowl (sample menu)
  • Kimchi $5.00
  • Menma bamboo $5.00
  • Avocado & fresh salmon sushi $9.50
  • Green salad $6.50
  • Shoyu ramen $11.80
    • soy sauce flavor
  • Curry ramen $12.80
    • curry flavor
  • Roasted pork $5.00
  • Ontama gyu-don $13.00
    • gyu-don with soft boiled egg topping
Green Haven (sample menu)
  • Sweet & Sour Pork $12.70
  • Ginger Beef $12.70
  • Sliced Chicken and Seasonal Veggies $12.70
  • Steak & Cashew $13.90
  • Pork & Cashew $13.90
  • Prawn & Cashew $15.90
  • Combination Chow Mein $12.70
  • Bami Goreng (noodles) $11.70
El Camino Grill (sample menu)
  • Enchilada $14.50/ $19.50
    • Flour tortilla filled with cheese, chili and your choice of pulled chicken or pulled pork, Smothered in Enchilada sauce and grilled cheese, Served with Mexi corn salad, corn chips and sour cream. (Single/ Double)
  • Onion rings $6.00
  • Frito tortillas & chips $12.00
    • Fried flour tortilla crisps with warm bean dip & salsa queso
  • Cheese fries $7.00
    • Potato fries with warm cheese sauce, salsa and sour cream
  • Taquitos 2 for $9.00
    • Corn tortillas filled with pulled pork and cheese, cooked till crispy and served with fresh salsa.
  • Quesadillas $17.50
    • Soft flour tortilla, filled and folded with cheese and your choice of: Chicken tinga/ Jalapeno and bean/ Pulled chipotle pork/ Carne asada (Marinated BBQ beef) Served with salad, salsa and sour cream
  • Sour cream $3.00
  • Chimichang $18.50
    • Large flour tortilla filled and wrapped with cheese rice and your choice of Vegetarian, pulled pork chipotle, chicken tinga or Carne asada (marinated beef) Cooked till crispy and golden served with salad, salsa, guacamole and sour cream
Thai Temple (sample menu)
  • -seafood or tofu $21.00
  • -seafood or tofu $21.00
  • Vietnamese fried fish steak (s) (g) $23.90
    • Fish fillets dipped in tempura batter and deep fried, placed on a hot plate with stir fried tomatoes, red onion, mushrooms and covered in a mild garlic, chilli and black pepper sauce.
  • Steamed fresh fish in curry sauce $24.00
    • Steamed fillets of fresh fish topped with a tasty thick red curry sauce, served on mashed potato and steamed vegetables.
  • Prawn $21.00
  • Served With Steamed Jasmine Rice
  • -seafood or tofu $19.50
  • -prawn $22.50
Shamiana (sample menu)
  • Chicken Wings $1.50
  • Chicken Tikka $2.00
  • ROGAN JOSH $10.00
  • BUTTER CHICKEN $10.00
  • Rojan Josh (with rice) $10.00
  • Tikka Wrap $6.00
  • CHICKEN TIKA MASALA $10.00
  • Butter Chicken $10.00
Urban Gourmand (sample menu)
  • Kransky and Egg Roll $8
    • Fried or Scrambled
  • Haast Whitebait Fritter $8
  • Pulled Pork, Grilled Cheese, Red Pepper Relish $10
  • Best Bacon Buttie $8
  • Deluxe Cheese Toastie $8
  • Rump Steak, Roast Veg Chutney, Grilled Cheese $10
  • Smoked Chicken Sage / Onion Relish $10
  • Plus Fried Eggs $1
Hachi Hachi Victoria St (sample menu)
  • Aburi Salmon Don $16.90
    • Seared New Zealand salmon with traditional teriyaki sauce & Hachi Hachi mayo on rice
  • Karaage Crispy Chicken $16.00
    • Crispy chicken with sweet ginger sauce
  • Seared Salmon $2.90
  • Oki Hoki (Seasonal) $7.20
    • Deep fried fish fillet with lettuce & special tartare sauce
  • Miso Soup $2.00
  • Yaki Udon $11.90
    • Japanese udon noodle with chicken, veges, Japanese BBQ sauce & mayo
  • Numban Chicken $17.00
    • Tempura chicken with sweet ginger sauce & special tartare sauce
  • Kakuni (Pork Belly) $19.00
    • Pork Belly braised in special sweet ginger sauce
Linwood Seafood (sample menu)
  • Wonton (with sweet and sour sauce) 6 for $3.50
  • Pacific Oyster (6 for $8.00/12 for $15.00) each $1.40
  • Mini Spring Roll 12 for $4.00
  • Blue Cod (Batter/Crumbed) $5.50/$6.00
  • Kumara chips $4.00
  • Onion Rings 6 for $3.50
  • CornPatty $2.10
  • Batter Mushroom $0.80
Regatta on Avon (sample menu)
  • Moroccan Chicken Salad $12
    • Moroccan chicken, fresh salad, minted yoghurt dressing
  • Quiche $12
    • In house made quiche with side salad
  • Open Grilled Chicken Sandwich $16
    • Lettuce, tomato, Moroccan grilled chicken, avocado, salsa, minted yoghurt dressing
  • Big Breakfast $16
    • Eggs, bacon, hash brown, mushrooms, tomato, sausage, toasted bread
  • Eggs Benedict $16
    • Hash brown, Asparagus, poached egg, spinach, hollandaise sauce
  • Lasagne $12
    • In house made lasagne with a side salad
  • Lamb Salad $16
    • Lamb, roast veg, salad leaves, tomato, asparagus, feta, cucumber, minted yoghurt dressing
  • Pork Belly Salad $16
    • Roasted vegetables, caramelised apple, fennel, salad leaves, Asian style dressing
Flat White Cafe and Bar

Flat White Cafe and Bar

location

Address

Highway 1, Pegasus Town, Christchurch 7648, New Zealand

phone

Phone

039204036

email

Email

pwaser@infinitywanaka.com

clock

Opened hours

Monday: 8:30 AM – 4:00 PM, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 9:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
Highway 1, Pegasus Town, Christchurch 7648, New Zealand
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