Address
Highway 1, Pegasus Town, Christchurch 7648, New Zealand
Flat White Cafe and Bar in Christchurch Menu
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TO START-
Breads and Dips $15.00
- Served with Brie Cheese
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Loaded Wedges $14.00
- With cheese, bacon, sweet chilli sauce and sour cream
- Garlic and Parmesan Flat Bread $12.00
THE MAIN EVENT-
Beer Battered Fish and Chips $22.00
- Today's catch served with salad and fries served with lemon caper mayonnaise
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Sirloin Steak $22.00
- Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
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Pasta of the Day T.B.A
- Please see our blackboard for tonight's creation
-
Salad of the Day T.B.A
- Please see our blackboard for tonight's creation
PIZZA-
Tandoori Chicken $24.00
- With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander
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Carnivore $24.00
- With spicy sausage, smoked bacon, salami, sirloin steak, mozzarella, and caramelised onion. Finished with BBQ sauce
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Herbivore $20.00
- Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket
CHILDRENS MENU (12 AND UNDER)-
Fish and Chips $12.00
- With salad
-
Macaroni and Cheese $12.00
- With salad
SOMETHING SWEET-
Choc-Berry Brownie $12.00
- Served warmed with vanilla bean gelato and berry coulis
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Trio of Gelato $12.00
- Please ask for tonight's flavour selection
Nearby Sample Menus
-
French Toast $16.90
- Grilled batard served with your choice of berries and cream or bacon and banana, served with maple syrup
- Eggs (2) $3.50
-
Flat Bread $13.50
- Basil pesto and cream cheese
- Bacon $5.50
- All served with tradition style tomato sauce and mozzarella
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Tasting Stone $21.40
- Combined taste sensation. 50g lean pork fillet, 50g Angus beef rump, prawns, scallops and mussels. Served with golden fries, green salad and hollandaise sauce
- Garlic Loaf $8.40
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Meat Lovers $18.90
- Salami, crispy bacon, ham, chorizo and pastrami topped with BBQ sauce
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Scrambled Tofu on Toast $19.00
- scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
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Carol Oats Porridge $14.00
- Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
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Soup of The day $15.00
- optional whole grain or GF bread with salad
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Asian Pancake 4 pcs $9.00
- fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
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Dumplings 6 pcs $9.00
- house made dumplings
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MUESLI $14.00
- the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
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Daly Special $23.00
- chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
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Papa's Spice Noodle Soup $19.00
- fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
- Tandoori Lamb Salad $14.00
- Tandoori Chicken Salad $13.00
- Daal $12.00
- Mango Chicken $15.00
-
on-Vegetarian Thali $16.00
- (one non-vegetarian & one vegetarian dish)
- Shahi Paneer $14.00
- Chicken Tikka Masala $15.00
- Vegetable Biryani $12.00
- x2 $15.50
- with meal, Jam, Yogurt, Cream, Sauce or Chutney $1.00
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Toasted Sandwich $7.00
- served on 3 slices of bread, your choice of fillings
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Homemade Hash Brown $18.50
- served with spinach & smoked salmon then topped with 2 poached eggs & hollandaise
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Omelette 3 $15.50
- eggs served with your choice of fillings
- Bacon & Eggs, Potato cake, mini sausages, tomato, mushroom & toast $19.50
-
Toasted Bagel or Croissant $7.50
- served with either cream cheese & jams
- - Or cream cheese, pesto, sun-dried tomato & black olives $7.50
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Crème Brûlée (gf) $14.50
- Vanilla bean brûlée with compote of seasonal fruit, & finished with vanilla ice cream
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Garlic Bread (v) $6.50
- Our own house baked bread spread liberally with garlic butter
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Soup of the Day $12.00
- Freshly prepared & served with our own house baked bread
- Golden fries with tomato & aioli (gf) (v) $6.00
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Wakanui 21 day aged Sirloin 350gm (gf) $45.00
- Potatoes-Duck fat roasted agria potatoes with rosemary (v)/ Golden fries with tomato & aioli (gf)(v) / Potato wedges with sour cream (v)/ Creamed potato mash (gf)(v) Sauces- Syrah jus (gf)/ Brandy & green peppercorn/ Mushroom and garlic/ Blue cheese ranch / Roasted garlic butter (gf) >>
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Calamari Salad $21.00
- Tempura battered salt & pepper calamari, served with salad greens & dressed with lime chilli mango dressing
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Warm Lamb Salad (gf) $25.50
- Lamb fillets tossed in harissa & served on baby green leaves with feta, roast capsicum, cucumber & minted yoghurt
- Moroccan spiced roast pumpkin $6.00
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Fish & Chips $8.00
- Fish Bites served with tomato sauce or tartare sauce
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Basket of Wedges $8.00
- Served with sour cream
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Pies $4.00
- Steak, Mince & Cheese
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Vegetarian Snack $8.00
- Spring rolls, Samosas, Onion Rings, served with chips & sweet chilli sauce
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Mixed Platter (For 2) $11.00
- Chicken Nuggets, Fish, Mini Hotdog, Spring rolls, Samosas, Onion Rings, served with chips & tomato sauce
- - Cheese & Onion
- Toasted Sandwiches $4.00
- Sausage Rolls $3.50
- Vegetables $2.50
-
Pottles Fried Noodles $68.00
- 5-6 servings
- Sweet & Sour Chicken $13.00
-
Vegetarian Noodles $68.00
- 5-6 servings
- Steak Fried Rice $12.00
- Bami Goring (Hot Noodles) $12.50
- Vegetarian on Noodles $11.00
- Chicken with Black Bean Sauce $12.50
- Rustic fries, aioli(GF)(DF)
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TRI COLOUR SCALLOPS AND BLACK PUDDING (GF)(DF) $16.00
- scallops placed on locally produced black pudding on a trio parsnip, butternut pumpkin and pea
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VEGETARIAN TRILOGY(V) $28.00
- fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and rosti with wilted spinach and a poached egg
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CHOCOLATE MUDCAKE(GF) $12.00
- served with berry coulis and vanilla bean cream
-
NZ GREEN LIPPED MUSSELS(GFO) $15.00
- mussels sourced from the Marlborough sounds, steamed in garlic, cream, white wine and our own garden herbs. Topped with toasted ciabatta
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DESSERTS ASSIETTE TO SHARE $20.00
- creme brulee cheesecake, spotted dick, chocolate mud cake, vanilla bean ice cream
- Coleslaw $7.00
- Maple marinated scallops (2) wrapped in bacon(DF)(GF)
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Penne Napolitana $19.50
- Penne sauteed with fresh tomato and basil
- White meat dishes are served with creamy potato gratin & fresh seasonal vegetables
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Beans & Olives $10.50
- Fresh green beans sautéed with garlic, olives & tomato
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Funghi $24.50 / $34.50
- White-sauce with porcini, Portobello, goat cheese & mozzarella with black truffle oil-crème fraiche & rocket
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Pollo Squisito $37.50
- Chargrilled free-range chicken breast finished in frangelico-laced creamy mushroom sauce and garnished with roasted hazelnuts
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Fiorentina $23.50 / $33.50
- Napoli sauce, tomato, spinach, ricotta, olives, mozzarella, parmesan & pinenuts
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Bene Chowder $15.90
- Our luxurious saffron-infused chowder is packed with fresh fish, prawns, mussels, smoked salmon and vegetables. Served with grilled ciabatta
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Salmone $24.50 / $34.50
- Napoli sauce, smoked salmon, tomato, red onion, capers, dill & mozzarella
- Chicken Schnitzel (Sandwiches/Rolls) $ 7.50/$ 8.50
- Combo 2 $ 13.50
- Whole $ 20.00
- All roast meat salad, gravy & apple and mint sauces available on request
- 1 390 ml soft drink
- Roast Pumpkin (each) $1.00
- Roast Potato (each) $ 1.00
- Chicken (Small) $ 11.50
- Miso soup $3.00
- Black sesame panna cotta with pineapple granita and honey $12.00
- Hotate Scallop with wasabi mayo and tobiko $12.00
- Shiojake Salted Ora king salmon with lemon $12.00
- Ora king salmon with umeshu jelly, toasted rice, apple wasabi and shiso $18.00
- Kinoko Portobello mushroom with green onion sauce $7.00
- Steamed corn custard with roast eel and radish $18.00
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Chefs Special Sushi $14.00
- 6 pieces
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Akaroa Salmon $28.00
- With herb crushed potatoes, watercress & horseradish aioli
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Sumner $24.00
- Tomato base, mozzarella, ham & pineapple
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Port Levy $24.00
- Shredded braised spiced lamb with mint, mozzarella, currants and a yoghurt swirl
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Avoca $24.00
- Tomato base, mozzarella spinach, olives, goat’s feta, red onion & sun-dried tomatoes
- Add salmon $8.00
- Mussels steamed with Cassels Lager, crème fraîche & bread $16.00
-
Te Oka $24.00
- Tomato base, mozzarella, chorizo, prawns & roasted capsicum
- Add x 2 eggs $3.00
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Non Vege Combo $ 22.00
- Combination of Chicken Tikka, Seekh Kebab & Lahori kebab served on a sizzling platter with mint sauce.
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Lamb Biryani $19.00
- Rice cooked with lamb in masala and various flavoursome spices
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Lamb Rogan Josh $20.00
- A popular lamb dish from Kashmir, prepared with onion, garlic, ginger, tomato paste & fine Kashmiri masala.
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Vege Makhani $17.50
- Mixed vegetables cooked in tomatoes and cream based gravy.
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Mushroom Mattar $17.50
- Mushroom and Green peas curry cooked in spices full of flavor
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Prawn Fry $ 12.00
- Prawns coated with Besan (Gram flour) and deep fried in healthy vegetable oil.
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Peshawari Naan $5.50
- Sweet Naan stuffed with raisins, cherries, almonds and coconut.
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Beef Korma $20.00
- Tender beef cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.
- Roasted chicken prosciutto and rocket spirals w a light cream sauce $22.00
-
Eieren Naar Keuze $14.50
- Eggs cooked to your liking, served on toast and relish
- Fresh steamed mussels w frites and mayonnaise. The traditional dish of Belgium, using Green Shell Mussels sourced from the clear sheltered waters of Marlborough Sounds.
- Half Kilo Pot $14.50
-
Parmentier Soep $12.50
- Tomato soup - Or w meatballs $15.80
-
+Provencaalse Mosselen $26.40
- Mussels w tomato, garlic and cheese
- Additions
- Small Salad $7.00
-
Chicken strips $12.00
- Homemade and served with chipotle aioli and sweet chilli (GF option available on request)
-
Sauteed prawns spaghetti (V option) $26.00
- With chilli, garlic, lime, fresh parmesan and parsley
- -with chicken $21.00
-
Flat breads (V) $9.00
- Crispy, thin flatbread with fresh homemade hummus
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Crispy skin salmon (GF option) $31.00
- On fresh beetroot, apple and ginger salad with tumeric and sundried tomato herb rice and citrus salsa
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Pegasus pancakes $12.00
- Bacon, banana & maple syrup or berry compote & creme fraiche
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Healthy fresh fruit salad $12.00
- With yoghurt and topped with berries
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Eggs benedict $16.50
- With bacon & hollandaise
Flat White Cafe and Bar
Phone
039204036
Opened hours
Monday: 8:30 AM – 4:00 PM, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 9:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand
Features
Wheelchair accessible , Reservations , Waitstaff , Seating , Highchairs Available , Child-friendly , Outdoor Seating
Highway 1, Pegasus Town, Christchurch 7648, New Zealand
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