Address
Highway 1, Pegasus Town, Christchurch 7648, New Zealand
Flat White Cafe and Bar in Christchurch Menu
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TO START-
Breads and Dips $15.00
- Served with Brie Cheese
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Loaded Wedges $14.00
- With cheese, bacon, sweet chilli sauce and sour cream
- Garlic and Parmesan Flat Bread $12.00
THE MAIN EVENT-
Beer Battered Fish and Chips $22.00
- Today's catch served with salad and fries served with lemon caper mayonnaise
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Sirloin Steak $22.00
- Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
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Pasta of the Day T.B.A
- Please see our blackboard for tonight's creation
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Salad of the Day T.B.A
- Please see our blackboard for tonight's creation
PIZZA-
Tandoori Chicken $24.00
- With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander
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Carnivore $24.00
- With spicy sausage, smoked bacon, salami, sirloin steak, mozzarella, and caramelised onion. Finished with BBQ sauce
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Herbivore $20.00
- Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket
CHILDRENS MENU (12 AND UNDER)-
Fish and Chips $12.00
- With salad
-
Macaroni and Cheese $12.00
- With salad
SOMETHING SWEET-
Choc-Berry Brownie $12.00
- Served warmed with vanilla bean gelato and berry coulis
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Trio of Gelato $12.00
- Please ask for tonight's flavour selection
Nearby Sample Menus
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Eggs benedict $15.00
- With a choice of bacon or salmon
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Garlic loaf $8.00
- Served warm with garlic butter
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The combo $16.00
- Cheesecake, apple pie and meringue roulade
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Original ice cream sundae $12.00
- Served with a choice of chocolate, caramel or raspberry topping with either nuts or hundreds and thousands
-
Lamb shank pie $15.00
- Shank braised in a rich casserole, covered with puff pastry
- Whitebait sliders $15.00
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Lamb shank pie $23.00
- Shank braised in a rich casserole, covered with puff pastry and served with creamy mash potato and minted peas
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Vegetarian salad $16.00
- Our chef's combo of hot treats, honey glazed carrots, spinach and beetroot with toasted pinenuts and feta bound in tarragon mayo
- ·add to your meal
- Traditional shrimp cocktail $13
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A bit on the side each item $4.50
- Grilled mushroom, beer battered onion rings, grilled tomato, fried eggs (2), roasted potatoes, golden fries, coasters house salad, seasonal vegetables, mushroom sauce, pepper sauce, red wine jus.
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Red-wine braised canterbury lamb shanks (GF) $25
- On creamy mash, with roast vegetables.
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Mini hot dogs $12.50
- Served with fries
- Pork loin chop – 250 gm $30
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Pasta of the day $17.50
- Check our board or ask our staff for today’s selection
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Add seafood on the side $6
- 2 tiger prawns $6, 2 scallops $6, 4 green lip mussels
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Warm chocolate cake $14.00
- raspberry sorbet, berry's pistachio praline
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Pork Belly $31.00 Gf
- Twice cooked pork belly, warm potato salad, roast rhubarb, onion and apple compote
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Aikmans Breakfast Burger $18.00
- Peter Timbs streaky bacon, brioche bun, fried egg, BBQ sauce, potato hash brown
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Beer Battered Market Fish $27.00
- Tripple cooked fries, slaw, tartare sauce, lemon
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Prawn mac 'n' cheese croquette $15.00
- bacon jam, aioli
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Coconut poached chicken $24.00
- Asian slaw, peanut praline, palm sugar and chilli dressing, fragrant herbs
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Chicken Parma $27.00
- Napoli, prosciutto, mozzarella, asparagus, honey roasted spring carrots
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Grilled Pork skewers $18.00
- chilli sambal, lime, coriander
- Saturday 7:30am - 2pm
- Bacon / Free Range Eggs $6.00
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Sandwiches From $9.00
- Forms available at counter, select the type of bread and ingredients you would like in your sandwich.
- -Bacon And Avocado $11.20
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Combo Salad $14.00
- Selection of the day's fresh salads served with bread (minimum of two salads)
- Bagels
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French Toast $19.50
- With bacon, banana, yoghurt, fruit and maple syrup
- Monday-Friday 7am - 2pm
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Teriyaki Salmon Bento Box $25.80
- Grilled fresh salmon with teriyaki sauce
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Chef´s Sashimi Platter $18.50
- 12 pcs
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Vege Roll (V) $10.50
- 8pc
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Tuna Nigiri $5.50
- 2pcs
- Steamed Rice $2.50
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Prawn Tempura 5pcs with rice $18.50
- Good size for tempura "15cm"
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Prawn Nigiri $5.00
- 2pcs
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Teriyaki Chicken Bento Box $20.80
- Grilled hold chicken thigh finished with teriyaki suce
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Lachcha Paratha $5.00
- Wholemeal flour bread layered with lashing of butter baked in tandoor.
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Prawn Dopiaza $18.50
- Prawns cooked with chunk of onions, tomatoes, ginger, garlic & spices.
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Kadhai Prawns $18.50
- Prawns cooked in thick gravy with crushed tomatoes, onion, coriander & spices.
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Sesame Naan $5.00
- Leavened bread made of refined flour baked in tandoor with sesame seeds & butter on top.
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Fish Tikka (5 pieces) $14.00
- Ling fish marinated in garlic, ginger and tandoori masala grilled in tandoor with chunks of onion, capsicum & tomato served with mint chutney.
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Goan Fish Curry $18.50
- Curry Classic Goan specialty ling fish cooked with ginger, garlic & spices with a splash of coconut cream.
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Royal Mixed Platter (2 people) $22.00
- Combination of two pcs each of veg samosa, onion bhaji, haryali tikka, chicken tikka & anarkali kebab served on hot sizzling platter with mint & tamarind chutney.
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Lamb Korma $16.50
- A mild lamb dish cooked in creamy sauce made of cashew nuts, cream & spices.
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Prawn Cocktail $14.50
- The ever famous entrée, served with lettuce, seafood dressing and lemon
- Fried egg $1.20
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Mozzarella Loaf $9.90
- A Parisian loaf smothered with garlic butter and mozzarella
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Fish Bites $8.50
- Served with fries
- Wedges with sour cream $5.00
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Tasting Plate $23.00
- Perfect to share. Garlic prawns and salt & pepper calamari served with a selection of dipping sauces
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Chicken & Mixed Herb Pâté $16.50
- Pâté but not as you know it. Our light and tasty take served with breads
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Roast of the Day $19.00
- Please ask what roast we have for you today
-
Calamar $12.00
- Salt and pepper tender squid served with tartare sauce
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Entraña 400 gr $26.00
- A particulary Flavoursome cutloved by Argentinians
- 1 Side and 1 Sauce of your choice
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Piña Asada $5.00
- Pineaple slices marinated in a mixture of rum with sugar, cinnamon and other spices and roasted on the grill
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Guasacaca $2.00
- A unique Venezuela version of Guacamole
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Empanadas $10.00
- 2 Delicious pastry fritters filled with beef or chicken and sauce
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Chori Pan $9.00
- House made chorizo and arepas
- Chimichurri $2.00
- Steak and Cheese N/A
- Herb & Garlic Toasties N/A
- Ham N/A
- Old English N/A
- Egg and Cheese N/A
- Ranch N/A
- Carrot N/A
- Western Egg and Cheese N/A
- Oven warmed olives with mint (V)(GF)(DF)
- Tender goat pieces in Indian sauce(GF)
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CHICKEN TIKKA $25.00
- medium Indian curry with basmati rice, naan bread and mango chutney
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BEEF FILLET 180gm $38.00
- grass fed canterbury beef cooked to your liking on truffle mash, served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
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LEMON AND THYME ROASTED CHICKEN LEGS $28.00
- served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato, finished with jus and red currant sauce
- Winter salad $7.00
- Coleslaw $7.00
- Rustic fries and aioli $7.00
- Cheese and Pineapple $4.00
- Salmon $6.00
- Fish $5.00
- Hoki $3.00
- Salmon $6.00
- Chicken Satay $5.50
- Bacon and Egg $4.50
- Sole $5.00
- Seasonal greens with tofu $15.00
- Pork dumpling soup $16.00
- Hong kong style prawn wonton noodle soup $19.00
- Plain egg foo young with mixed vegetables $15.00
- Yangzhou fried rice with prawns & BBQ pork $19.00
- Plain egg fried rice $10.00
- Pork & prawn wonton soup $16.00
- Ma Po tofu with pork mince $18.00
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Paneer Makhani $17.50
- Cottage cheese cooked in a creamy tomato based gravy
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Bombay Aloo $8.00
- Potatoes sautéed with onion and cumin
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Cheese Garlic Naan $5.50
- Naan stuffed with cottage cheese with garlic on top
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Lamb Kadahi $20.00
- Thick gravy with crushed tomatoes, capsicum and onions, prepared in Kadahi (iron wok)
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Traditional Chicken Curry $18.50
- Traditional Indian Curry flavored with various (nearly 11) Indian spices.
-
Vege Korma $18.00
- Mixed vegetables cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.
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Chicken Jalfrezy $19.00
- Chicken cooked in special paste with red and green capsicum
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Onion Kulcha $5.00
- Naan stuffed with chopped onions.
- Margerita (cheese, basil leaves)
- Spinach & Ricotta (Caramelised Onion with Ricotta and Spinach)
- Nachos (corn chips, beans, cheese, sour cream) $9.00
- Toastie $7.00
- Olive and Pepper (Olives and Roasted Pepper and homemade Tomato base)
- Basil Pesto and Ricotta Bruschetta (3 pieces) $6.00
- Cheese and ham (Multigrain bread, cheese, ham w/ tomato sauce)
- Ham (Ham, Caramelised Onion and Basil Pesto)
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Toasted sandwich $5.00
- two stands filling + extra standard fillings (tomato, onion, cheese, pineapple, sweet corn, ham each $0.80)
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Gourmet BLT & CLT Sandwich $14.90
- bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard) served with chips
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BBs Salmon $22.90
- 200g. salmon grilled to your liking served with prawns & garden salad.
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Hot cakes $13.00
- 3 hot cakes served with bacon, banana & maple syrup
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Nachos $9.00
- served with salsa, cheese, beans & sour cream
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Kids hot cakes $6.50
- 2 hot cakes served with your choice of maple syrup of fruit & yoghurt or lemon & sugar
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Kids breakfast $10.00
- half portion of big breakfast
-
Gourmet BLT & CLT Sandwich $12.00
- bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard)
Flat White Cafe and Bar
Phone
039204036
Opened hours
Monday: 8:30 AM – 4:00 PM, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 9:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand
Features
Wheelchair accessible , Reservations , Waitstaff , Seating , Highchairs Available , Child-friendly , Outdoor Seating
Highway 1, Pegasus Town, Christchurch 7648, New Zealand
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