Address
Highway 1, Pegasus Town, Christchurch 7648, New Zealand
Flat White Cafe and Bar in Christchurch Menu
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TO START-
Breads and Dips $15.00
- Served with Brie Cheese
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Loaded Wedges $14.00
- With cheese, bacon, sweet chilli sauce and sour cream
- Garlic and Parmesan Flat Bread $12.00
THE MAIN EVENT-
Beer Battered Fish and Chips $22.00
- Today's catch served with salad and fries served with lemon caper mayonnaise
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Sirloin Steak $22.00
- Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
-
Pasta of the Day T.B.A
- Please see our blackboard for tonight's creation
-
Salad of the Day T.B.A
- Please see our blackboard for tonight's creation
PIZZA-
Tandoori Chicken $24.00
- With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander
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Carnivore $24.00
- With spicy sausage, smoked bacon, salami, sirloin steak, mozzarella, and caramelised onion. Finished with BBQ sauce
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Herbivore $20.00
- Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket
CHILDRENS MENU (12 AND UNDER)-
Fish and Chips $12.00
- With salad
-
Macaroni and Cheese $12.00
- With salad
SOMETHING SWEET-
Choc-Berry Brownie $12.00
- Served warmed with vanilla bean gelato and berry coulis
-
Trio of Gelato $12.00
- Please ask for tonight's flavour selection
Nearby Sample Menus
- Coconut mousse, jelly and lime syrup $13
- Sticky beef rib, peking wong bok $30
- Sung choi bao of pork $23
- Caramelized mango tart tatin with organic coconut ice cream $13
- Ssäm –marinated wakanui sirloin, kimchi puree, spring onion relish, rice mayo $28
- Blade cut marlborough salmon with organic white miso gf $21
- Stir fried exotic and common greens gf/v $12
- Stir fried prime wakanui beef, exotic mushrooms and garlic $28
- Monster (The Works)
- BBC (Beef, Bacon, Cheese)
- Fish Bites 3 For
- Fish
- Chicken Satay Burger
- Cheese & Onion Pattie
- B5) Gurnard with Lemon Pepper, Cajun or Garlic & Herb Seasoning
- Meat Pattie
-
Pad Mee $10.00
- Stir fried egg noodles with meat, broccoli, carrot, cabbage & bok choy
- Thai Spring Rolls (4) $5.00
-
Pad Num Man Hoy $12.00
- Stir fried with oyster sauce, broccoli, mushroom, onion, baby corn & green beans
-
Massaman $12.50
- Massaman curry with coconut milk, potato, onion, pumpkin, pineapple and peanuts
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Pad Se-Ew $10.00
- Stir fried flat noodles with meat, broccoli, carrot & cabbage
- No MSG added / Vegetarian and Gluten Free Available
- Monday - Saturday from 11.30 am - 2.30 pm. Original Thai Cuisine
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Pad Khing $12.00
- Sauteed meat with ginger, onion, capsicum & chinese mushrooms
- Cod blue fillets $6.90
- Fish bites $0.90
- 2 sausages
- 3 potato fritters
-
Large hot dogs $3.80
- WITH SAUCE
- 2 meat patties
- Tarakihi fillet $5.20
- Sole fillet $5.50
-
Ho Fen (Rice Noodles) $15.50
- Stir-fried rice noodles with bean sprouts, garlic chives - Chicken with Pad Thai sauce
-
Combination Vegetable with Steamed Rice $16.50
- Mixed Vegetables with chilli and ginger garlic sauce
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Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Vegetarian (Seasonal vegetables)
-
Spicy Wontons (for six) $10.50
- Pork, prawn stuffed boiled wontons with homemade chilli sauce and greens
-
Combination Fried Rice $18.50
- Fried rice with BBQ pork, beef, free range chicken with seasonal vegetable
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Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Chicken with (Kung Pao, teriyaki, satay, spicy) sauce
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Guangdong Chao Fan $16.50
- Fried rice with BBQ pork and vegetables
-
Pan Fried Pork Buns (for three) $10.50
- Steamed bun stuffed with pork, ginger spring onion sauce
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B.L.A.T. (Grilled bacon, lettuce,avocado and tomato) $12.90
- Served on lightly toasted Turkish bread
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Freshly made belgian waffle $5.90
- Drizzled in Belgian Milk Chocolate
-
Toast (2 slices) $3.50
- Available with strawberry jam, marmite, vegemite, peanut, or marmalade
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Soup $7.90 / $7.90
- Served with lightly toasted Turkish bread. Pumpkin / Tomato
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Chocolate Shots (Pure Melted Chocolate $3.20
- Milk, Dark, White or Chilli
-
Muffins from $4.50
- Assorted Selection
-
Plain toasted crossiant $4.90
- Available with strawberry jam and butter
- Date Scone $4.40
- Spiced Pork Feet $6.80
- Spiced Mixed Platter $8.80
- Beancurd jelly with syrup $4.00
- Bean curd shin $1.00
- Noodles soybean paste $9.50
- Wonton noodles soup $7.50 Extra egg $0.50
- Chicken heart $1.50
- Spiced Pork Ear $6.80
- Spring roll or $2.70
- Chicken $8.50
- Hawaiian (Pineapple & Chow Chow) $4.80
- Crumbed or Battered Sole Fillet $5.00
- Bacon $2.50
- Mushroom $2.50
- Cheese $2.50
- Banana Fritter $2.00
- 23. Beef with Curry Sauce $14.00
- 58. Vegetarian Delight $12.00
-
77. Chicken Teriyaki $19.00
- Battered chicken in Japanese Teriyaki Sauce
- 15. Chicken with Curry Sauce $14.00
- 56. Stir-fried Mixed Vegetables $12.00
- 1. Sweet and Sour Pork
- 2. Beef Black Bean
- 44. Chicken Curry with Rice $14.00
-
Pie floater $18
- home made pie, mash, mushy peas, jus
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Smoked pork belly $16
- peach puree, pickled celery, purple walnut, apple & cress salad
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Gnocchi $20
- pan seared buckwheat gnocchi with courgette, roquette, pea puree, hazelnuts & goats curd
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Ora King salmon gravlax $16
- dill & lemon mascarpone, candied lemon, rye croutons, sorrel, crispy capers & poached egg
- Fries with aioli $5.5
- 200g fillet steak $35
- 500g aged ribeye on the bone $45
- Ice cream of the week $8
- Tomatoes $3.00
- Roast Pork on noodles $12.00
- Fried noodles $8.50
- Steak Tomato on Rice $12.00
- Vegetables $2.50
- Roast Pork chop Suey $12.00
- Sweet & Sour Pork $13.00
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Chicken Cashew Nuts $108.00
- 8-10 servings
- Extra Pancakes For Duck $4
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Thai Mee up an Spank Mee $24
- Prawn Thai curry, lemon grass, kafir lime leaves, chili and beans
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Portobello Mushrooms $16
- with roasted garlic butter
- Arsi Foul (Aniseed Chicken) $16
-
1/2 Bamboozle Beijing Duck $42
- 1. Eat the skin by dipping it in a salted black doris plum sauce then sugar, we call it ‘Duck candy’. 2. Wrap the meat with your choice of 5 spice duck stuffing sauce, hoisin or chili mayo with crisp vegetables or fruits. 3. Finish with warm brandy and duck stock shooter.
- Sweet/Sour Pickled Cucumber $8
-
Chinese Vego Doughnut (1 X Steamed & Fried) $11
- Malaysian style steamed bun filled with vegetables and nuts then deep-fried and rolled in sweet chili glaze
- Sweet Apple Pork Fillet (3 Skewers) $14
- Soup of the Day $9.80
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Coupe Danemark $10.80
- French vanilla ice cream with hot chocolate sauce
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Seafood Chowder $18.80
- (Ch-Ch's best)
- Swiss bread and Swiss Cheese $14.80
-
Omelette (2 fillings) $15.50
- Ham, Tomato, Cheese, Mushrooms, Onion
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Ravioli $23.80
- in a pesto cream sauce
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The original Swiss Fondue $36.00 P/P
- (minimum 2 people)
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Antipasto $15.80 / $26.80
- Salami, Buendnerfleisch, Prosciutto Crudo, Coppa
- Aioli $2.5
- Housemade beans $4
- Chunky Fries $8.5
-
Salmon Nicoise $23
- Potato, tomato, olives, boiled egg, capers and horseradish mayo
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Lamb Ragout $24
- Served with brown rice and quinoa with tomato, mint and feta salad
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French Toast $17
- Coated in vanilla sugar, with poached apple, lime mascarpone and salted caramel sauce. Add bacon: $4
- Ginger Crunch $4.2
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Angus Beef Gnocchi $22.5
- With sautéed eld mushrooms, rocket, peas and parmesan nished with jus and tru e oil
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BIG BREAKFAST $17.50
- bacon, bratwurst breakfast sausages, two eggs, mushrooms, slow roasted tomato and roti, served with toast
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NEW YORK TOASTED CHEDDAR CLUB $16.50
- with chicken tenderloins, bacon, tomato, avocado and melted swiss cheese, served with side salad
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CAJUN CHICKEN BURGER $17.50
- seasoned chicken breast served on toasted freshly baked bread with brie, lettuce, tomato and garlic aioli, served with fries
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NACHOS $12.50
- served with spicy mince and chilli bean mix, melted cheese and sour cream
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BEEF AND BACON BURGER $17.50
- a premium beef burger served on toasted freshly baked bread with bacon, cheese, tomato, lettuce and relish, served with fries
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BAGEL $5.50
- served with cream cheese and jam
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FRIES $8.50
- served with aioli and sauce
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WEDGES $8.50
- served with sour cream and sweet chilli sauce
Flat White Cafe and Bar
Phone
039204036
Opened hours
Monday: 8:30 AM – 4:00 PM, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 9:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand
Features
Wheelchair accessible , Reservations , Waitstaff , Seating , Highchairs Available , Child-friendly , Outdoor Seating
Highway 1, Pegasus Town, Christchurch 7648, New Zealand
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