48 hours marinated in Jack Daniels smokey whiskey, cooked to your liking. Served on a medley of gourmet potatoes, streaky bacon, shallots, garlic cloves and button mushrooms topped with wilted greens finished with a red wine reduction.
Open steak sandwich $20.00
Cooked to your liking served on rustic ciabatta with lettuce, tomato. onion jam finished with a fried egg drizzled with bearnaise & smokey bbq sauce.
Vege pizza $22.50
Spinach, feta, thyme, tomato, red onion, mozzarella & basil pesto.
Garlic loaf (gf) $10.00
Warm mini loaf served with garlic butter
Traditional caesar salad $22.50
with crusty croutons shaved parmesan, streaky bacon, cos lettuce tossed in a rich caesar dressing sauce topped with an egg.
On fresh beetroot, apple and ginger salad with tumeric and sundried tomato herb rice and citrus salsa
Healthy fresh fruit salad $12.00
With yoghurt and topped with berries
Dukkah crusted lamb $28.00
Cooked medium rare and served on pumpkin, feta, sundried tomato and caramelized onion tart with fresh salad, gourmet roasted potatoes and harissa mint yoghurt
Pavlova $12.00
With fresh cream, fresh kiwi fruit and candied nuts
Vegetarian platter (V) $28.00
Roasted portobello mushrooms with grilled haloumi edamame and cherry tomato salad, homemade samosa with harissa yoghurt, all on a bed of turmeric and sundried tomato herb rice
Pegasus pancakes $12.00
Bacon, banana & maple syrup or berry compote & creme fraiche
Creamy mushrooms on toast $13.50
Garlic mushrooms on toasted french stick with bacon or spinach
Pumpkin and feta tart $16.00
Pumpkin, feta, sundried tomato & caramelized onion tart with roasted beetroot, fresh salad and sweet beetroot glaze