Fly Thru Cafe in Christchurch Menu

Nearby Sample Menus

Carrots & peas $7.00
Full cooked $32.00
- includes the continental selection as well as the following hot items: poached and scrambled eggs, streaky and middle bacon, sautéed mushrooms, roasted tomatoes, zucchini, roast potatoes, beautiful homemade beef dripping hash browns and a daily special also includes tea/filter coffee, juices and smoothies
180g ora king salmon $38.00
- ebly wheat, beetroot & roquette salad w avocado salsa verde
Angus/ Hereford Cross $51.00
- 28 Day Aged, South Canterbury T-bone 500g
Fush n chups $26.00
- panko crumbed fresh market fish, chunky chips, mushy peas & tartare
Natural fresh oyster $4.50
- choose from, kilpatrick/ tempura/ au natural
Mary’s affagato $11.00
- espresso, tiramisu gelato, biscotti
Cured bacon 100g $4.50

Per 500g scoop $14.50
Hot Bread w Butter $6.50
Kiwi Pepper Lamb Rump $26.00
- Roasted over the charcoal barrel & served w mint & caper salsa verde, potato hash & chipotle slaw
Cheesecake of the Day $12.50
- Please ask your wait person for today's flavour
Smoked Chipotle Slaw $6.50
500g Mixed scoop $15.50
Crab & Clam Fettuccini $24.00
- White wine, garlic, chilli, roasted peppers & parsley
BBQ Vodka Cured Akaroa Salmon $14.00
- Prelibato cucumber & horseradish cream

(A) Bacon $17.50
Big Breakfast $19.50
- grilled bacon, breakfast sausage, grilled tomato, sauteed mushroom, hash brown and free range eggs cooked to your liking, served with toast and tomato relish
Toasted Muesli $11.50
- served with fresh seasonal fruit, yoghurt and berry coulis
Chicken and Cheese Nachos (also available with mince topping) $10.50
Two Eggs $8.50
- any style served on toasted bread
A Selection of Bread and Dips $12.50
Toast and Home-Made Preserves $8.50
Creamy Mushrooms $12.80
- served on ciabatta

NIGIRI
- a real sushi, nigiri slices of fresh salmon are placed on bed of rice GF
VEGETARIAN
- a vegetarian and vegan's delight the goodness of pickle cucumber avocado red pepper and carrot are all rolled unto one GF
EXEC LUNCH BOX 01 $12.00
- create some serious lunch envy with this super selection of sushi to nigiri and even a little chicken on rice
CHICKEN ON RICE
- our tasty teriyaki chicken is placed on sushi rice, to sauce it up mayo and Katsu sauce is applied
SPRING ONION MAYO
- love mayo, then this is for you, Biebs of spring onion mayo are placed on teriyaki chicken
DOUBLE AVOCADO CHICKEN
- the avocado is doubled in this monber to accompany our teriyaki chicken
TERIYAKI CHICKEN
- avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
FIVE PIECES NIGIRI
- nigiri slices of fresh salmon are placed on beds of rice GF

-small salad $5.00
Seafood chowder $10.50
Fresh homemade rolls $8.50
Gourmet sandwich poa
- See our blackboard for the daily special
- large salad $8.00
Chicken and mushroom & herb filo $8.50
Cakes, cookies and slices (GFA) from $3.50
Grilled chicken salad $17.00
- With crispy noodles, mango & a sweet chilli lime dressing

Silver Fern beef fillet $43.00
- Agria, Braised Brisket, Parsnip crisp - Cooked to order: bleu / rare / medium-rare / medium
Basil parfait $18.00
- Strawberries, Meringue, Pistachio
White Chocolate Fudge $4.50
Pan fried Grouper $43.00
- Polenta, Courgette puree, Saffron Creme fraiche, Asparagus
Persian Feta and Lemon salad $25.00
- Pickled vegetables, Beurre Noisette Rye crumb
Carpaccio $24.00
- beef fillet, lemon oil, anchovies, capers, Parmigiano Reggiano
Ora King salmon pastrami $26.00
- Cucumber and horseradish sorbet, Lemon, Gingerbread
Pan-fried Duck breast $44.00
- pickled butternut, beet root fondant, Fennel, marinated orange

Southern Fried Chicken and Waffles $21
- Fried chicken, Waffles, Maple syrup.
Croquettes $15
- Prawn, sweet corn, jalapeño, spring onion, aioli.
Beer battered Market Fish $27
- Chatham Island Blue Cod, hand cut fries, slaw, tartare sauce, lemon
Central Otago Stone Fruits.( GF) $24
- Prosciutto, basil, tomatoes, gastric buffalo mozzarella.
Casarecce pasta $24
- Smoked ham, swiss browns, baby peas, white wine cream sauce, parmesan
(GF) gluten free (V) Vegeterian
Aikmans Grazing Platter.( GF) $41
- Cured meats, chirozo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
Crispy squid $18
- chilli and lime mayo

Fluffy Omelette $17.90
- A generous folded omelette full of cheese and mushrooms, topped with spring onions and served with a fresh salad and fries.
Whole Mushrooms $4.90
Celtic Pancakes $15.50
- Delicious pancakes with maple syrup, bacon and fresh whipped cream.
Popcorn Chicken $11.50
- Bite sized pieces of tender chicken in our own secret recipe of herbs and spices! Served with Aioli and great for sharing.
Roast of the Day $18.90
- A Robbie’s favourite! The chef’s choice of prime oven roasted meat, served with roasted seasonal vegetables and gravy.
Famous Grill $27.90
- Robbie’s famous mixed grill. Stacked with 100 gram ribeye steak, eggs, sausage, bacon, onion rings and fries.
Beef Schnitzel & Mushroom Sauce $18.50
- Our very popular golden crumbed beef schnitzel, smothered in a hearty mushroom sauce, with salad and fries.
Homemade Chocolate Brownie $11.90
- A rich chocolate brownie topped with a chocolate fudge sauce and served with whipped cream.

Eggs royale $24
- With our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise
French onion & grilled cheese (v) $13.50
- On supergrain with tomato relish
available 11am to 2:30pm
(GF) = Gluten Free / (VA) = Vegan Available / (EF) = Egg Free /(V)= Vegan / (DF) = Dairy Free
Eggs terra viva (v) $24
- With mushroom and feta, served on homemade english muffins with poached eggs and hollandaise
Ginger marinated chicken or halloumi skewers $25
- With cos, tomato & tzatziki served with a side of tempura courgette ribbons
Terra viva spiced meatballs $22.50
- Olive, parmesan & rosemary flatbread, hummus, rocket & garlic herb sauce
Chef's breakfast (gf) (df) $24.00
- Kedgeree cakes, (smoked fish & rice with herbs & spices) soft boiled egg & courgette ribbon salad & lime aioli

Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A