Served with petite salad and house fries choose from: Minced chicken infused with coriander served with chunky mango salsa / Mince cajun lamb with mint tzatziki / Homemade falafel with either chunky mango salsa or mint tzatziki
Moroccan Eggs $17.00
Tangy Moroccan inspired tomatoes with spinach and poached eggs, topped with yoghurt and dukkah, served with toasted Vienna bread
Market Fish of the Day $22.00
Panfried and served with fresh salad greens and house fries. Lemon and herb crusted, served with homemade tartare sauce. With chilli and lime hollandaise
Gado Gado $17.00
Steamed seasonal vegetable with creamy satay sauce
Seasoned fries $6 Small / $8 Large
Spicy Wedges served with rustic tomato sauce plus aioli $7 Small / $9 Large
BLAT $17.00
Bacon, lettuce, tomato and guacamole on toasted Turkish bread, served with our house fries.
Tender cubes of chicken sauteed in a vegetable gravy with garlic, ginger, herbs and spices, tomatoes and poppy seeds.
MANGO CHUTNEY $4.00
RAITA $4.00
Yoghurt mixed with cucumber, tomatoes and onion. This is a great option to cut the heat out of spicier dishes.
CHEF SPECIAL KEBAB (8 PIECES PER PORTION) $15.00
Chicken and lamb mince, flavoured with herbs and spices, cooked in the Tandoor on a skewer. Highly recommended by our Chefs.
TANDOORI CHICKEN HALF - ONE LEG, ONE BREAST $14.00
Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt, skewered and cooked in the Tandoor.
MINT CHUTNEY $4.00
A delish dip made from herbs and spices, mint leaves and yoghurt.
TANDOORI CHICKEN WINGS $11.00
Chicken wings marinated in yoghurt with fresh herbs and freshly ground spices. Skewered and cooked in the Tandoor. Eight pieces per portion.
CHOCOLATE NAAN $6.00
Leavened bread made of refined flour stuffed inside with crispy flakes of chocolate baked in tandoor.
Crispy streaky bacon, lettuce. avocado, tomato and house made aioli
SOUP OF THE DAY $12.00
Served with toast
With Chicken $19.50
TOASTED BAGELS WITH ANY TWO FILLINGS $7.00
Cream cheese, jam, basil pesto, sun dried tomato, cranberry and tomato
HONEY TERIYAKI CHICKEN $18.50
Slow cooked honey teriyaki chicken breast, glazed with house made teriyaki sauce, served with coleslaw, mung beans and toast
STICK PORK BELLY $19.50
Chinese style pork belly, diced and braised into Chinese cooking wine, caramelised with sweet and sour sauce, served with boiled egg, green salad and toast
EGGS BENEDICT
Choose from streaky bacon, smoked salmon, pulled pork or portobello mushrooms, house made hollandaise sauce
3 eggs scrambled, Ora king salmon, sauteed spinach and truffle oil. Add wholegrain toast: $3.5
Gyors – Greek Style Pitas $19 / $19 / $16
Hummus, red onion, lettuce, feta and couscous nished with a herb yoghurt dressig. Braised lamb / Pan fried chicken / Mexican black bean patty with sour cream and salsa
Hollandaise $2.5
Smoked Salmon Hash $19
Ora king salmon, Crushed potatoes, baby spinach served with poached eggs and hollandaise
Scottish Oats $14
Banana rolled in cinnamon sugar, topped with coconut crunch