Fly Thru Cafe in Christchurch Menu

BAKERY BAKERY
  • Muffin Sweet or Savoury $4.70
  • Scones $4.40
  • Cheesecake $5.20
  • Toast with Jam & Butter $4.70
  • Sweet Slices $4.20
  • Cake Slices $4.20
  • Citrus Tart $6.30
  • Friands (Gluten Free) $4.70
HOT CABINET HOT CABINET
  • Soup $4.70
  • Breakfast Croissant $7.30
  • Breakfast Wrap $7.90
  • Breakfast Pie $7.30
  • Pizza Slice $4.20
  • Gourmet Pies $7.20
  • Bacon & Cheese or Spinach & Ricotta Roll $5.70
COLD CABINET COLD CABINET
  • Hand Crafted Bread Sandwiches $8.20
  • Panini $8.20
  • Salads $6.30
  • Fruit Salad $6.80
  • Muesli & Yoghurt $6.80

Nearby Sample Menus

  • Napoletana (V) $20.00
    • Tomato, anchovies, capers, black olives, mozzarella
  • GF pasta available for some dishes
  • Prawn linguine, rocket, sundried tomato, lemon $26.00
  • Margherita Di Bufala (V) $20.00
    • Buffalo mozzarella, tomato base, fresh basil
  • Cloudy Bay clams, chilli, garlic, prosecco, black garlic butter sourdough $16.00
  • Affogato (GF) $10.00
    • Allpress espresso over vanilla ice cream With a shot of Frangelico $16
  • Salsiccia $24.00
    • Pork sausage, tomato, roasted onion, ricotta, rocket, mozzarella
  • Kale salad, Apple, sultanas, walnuts, Parmesan and pangrattato (V) $12.00
  • Spanish famous paella (seafood and vegetables) $19.00
  • Black Forest Gateau $7.90
  • Jewelled Couscous Salad with orange a cinnamon
  • Moroccan Tagine slow cooked lamb and quince $12.50
  • Casablanca $20.00 per person
    • Selection from our tapas to include a seafood or meat or vegetarian
  • Dolmades of mint and rice stuffed vine leaves with garlic & cucumber dip (G pieces) $8.50
  • Assortment of Moroccan dips with dukkah and extra virgin olive oil mat bread $10.50
  • Salad of the day
  • Crinkle Cut Chips $2.50
  • 4 Potato Fritters / 4 Hashbrowns / 4 Chicken Nuggets / 4 Squid Rings / 5 Mini Spring Rolls $2.50
  • Giant Burger $7.50
    • Double meat, cheese, pineapple, bacon, egg, onion, lettuce & sauce. Big appetite? This one's for you!!
  • Tomato & Tartare Sauce $2.50
  • Our Regular Fish Hoki $2.70
  • Cheese Burger $4.50
  • Plain Sausage / Pineapple Ring $.2.50
  • 4 Fish Bites / 4 Onion Rings / 2 Crab Sticks $2.50
  • Eggs on Toast $12.00
    • 2 eggs served your way on sourdough
  • Seasonal Soup $12.00
    • Grilled sourdough
  • Hand Cut Pasta $21.50
    • Courgettes, bacon, greenshell mussels, karengo butter
  • Crisp Skinned Salmon Fillet $29.00
    • Smoked salmon arancini, horseradish creme fraiche, roasted beets, rocket
  • Warm Salad of Cider Braised Pork Shoulder $23.00
    • Crisp iceberg lettuce, apple vinaigrette, spiced almonds, mustard aioli
  • Hand Cut Pasta $21.50
    • Courgettes, bacon, greenshell mussels, karengo butter
  • Available from 11am - 2:30pm. We also have a fresh & delicious selection of sweet and savoury delights in our food cabinet.
  • Antipodean Plate $21.00
    • Halloumi, smashed avocado, vine tomatoes, spiced sweet potato, dukkah, grilled flat bread
  • Fries
  • Southern fried chicken tenders $14.90
    • Chicken tenders, marinated in spices and fried until golden, drizzled with maple syrup and served with garlic mayo and ruano hot sauce
  • Creme brulee $11.90
    • A classic favourite, light creamy egg custard topped with crunchy golden toffee and served with berries
  • Side salad $6.00
  • West coast ribs $16.90
    • Tender pork ribs lightly smoked and smothered with our west coast style BBQ sauce, served with fresh coleslaw and fries
  • Grilled tomato $4.00
  • Crispy pork belly $14.90
    • Twice roasted and served with our asian inspired dipping sauce
  • Side of seasonal vegetables $6.00
  • We have a good selection of sweet items and savoury items available in our chilled cabinet. Please see counter staff to make your choice.
  • LEMON MULTI-SEED WAFFLES WITH ROASTED APPLE $18.00
    • Lemon multi-seed flourless waffles served with roasted apple, mixed berries, natural yogurt & maple syrup (V)
  • SEARED SALMON & GREEN PEA RISOTTO $23.00
    • Seared salmon fillet, rocket, parmesan, preserved lemon and green pea risotto (GF)
  • PORTOBELLO MUSHROOM, TOMATO & SPINACH ON POLENTA CAKE $18.00
    • Oven baked Portobello mushroom with tomato and spinach, served on herbed parmesan polenta cake with a poached egg and house made hollandaise sauce (V), (GF)
  • OVEN BAKED FRITTATA $17.50
    • Chorizos, free range eggs, potato, tomato, capsicum, feta, red onion, Italian parsley (GF)
  • SOUP OF THE DAY $12.00
    • Freshly made soup of the day, served with toasted ciabatta. Please check our specials board.
  • SMOKED SALMON EGG BENEDICT $21.50
    • Hot smoked salmon, spinach, two free range poached eggs, house made hollandaise sauce on toasted English muffin
  • CLASSIC BLT $12.50
    • Bacon, lettuce & tomato sandwich, served with fries and home made aioli (DF)
  • Roast Pork & Fried Egg on Rice $10.00
  • Chicken Fried Rice $9.00
  • Shrimps Pan Fried Egg on Rice $10.00
  • Extra Rice or Noodle $1.50
  • Pickle Cabbage & Chicken Soup Noodle $9.00
  • Stir Fried Beef Ho Fun $9.00
  • Hokkien Fried Noodle $9.00
  • Lemon Grass Chicken Soup Noodle $8.00
  • Sports Pack
    • 1 Sports Drink, 1 Filled Roll, 1 Piece of Fruit, 1 Sweet Treat
  • -31 $6.70 pp
  • Sushi $45.00
  • Kids Pack
    • 1 Medium Biscuit, 1 Filled Roll, 1 Flavoured Milk
  • Extra Large $42
    • Club sandwiches, Quiche Bites, Custard Twist pieces, Fresh Fruit, Cracker and Dip Assortment. (For approx. 8 people)
  • -Savoury Ham and Onion
  • Small Platter $28.00
  • Small $24.50
    • Approx. 20+ pieces
  • Vegetarian Noodles $68.00
    • 5-6 servings
  • Roast pork foo young $12.00
  • Fried Rice $8.50
  • Vegetarian on Noodles $11.00
  • Pineapple $3.00
  • Pot of Boiled Rice $5.50
  • Chicken Cashew Nuts $68.00
    • 5-6 servings
  • Meats $4.50
  • Large $7.00
  • Chips $2.90
  • Combo 3 Roast Roll $12.50
    • 3 Roast potatoes, 420ml coke
  • Quarter $6.50
  • Roast Kumara $1.00
  • Combo 2 Quarter Chicken $12.50
    • 4 Roast potatoes, 420ml coke
  • Sandwiches - Beef $6.90
  • Half $10.50
  • Eggs Benedict
    • Served on Ciabatta with mesclun (mixed lettuces) top with Hollandaise sauce
  • Toast $6.00
    • With Jam & Butter
  • -3. Salmon, Onion and Cheese
  • Risotto with parmesan
  • -With green lettuces, tomato $17.50
  • Fish & Chips $15.20
    • Served with tomato sauce and aioli sauce
  • Cajun Chicken Salad $19.80
    • Grilled chicken on gourmet salad with honey roasted cashew nuts. Can be gluten free
  • Omelets with toast $19.80
  • Chicken Combo
    • A real sushi express trademark. Teriyaki chicken is topped off with spring onion mayo, sweet chilli and chilli mayo sauces
  • Five Piece Nigiri (GF)
    • A real sushi connoisseurs dream. Nigiri slices of fresh salmon are placed on beds of rice
  • Brown Rice Teriyaki Chicken
    • Brown rice is healthplus. One of it major benefits is that it is rich in fiber. It offers a great flavour alternative to white rice so go on give a try
  • All our lunch boxes come in either large ( 8 pieces ofr $8.00) or small (4 pieces for 4.50) and include all the essential sushi condiments - ginger, soya sauce and wasabi. Brown rice is and option for all sushi. Please note our pieces for the mobile delivery service differ from that of the shops.
  • Exec Lunch Box 1 $12.00
    • Create some serious lunch envy with this super selection of sushi to nigiri and even a little chicken on rice
  • Tuna (GF)
    • Flaked una is mixed with spring onion mayo and is topped off with avocado
  • Double Avocado Chicken
    • Need that extra avocado hit? The avocado is doubled in this number to accompany our teriyaki chicken
  • Fresh Salmon (GF)
    • New Zealand's finest King Salmon from the Marlborough Sounds is rolled up with avocado to give you a real omega 3 hit.
  • Shish Taouk (Chicken) $14.00
  • Shish Kebab 1kg $32.00
  • Lamb Kebab $12.00
  • Baklava $2.00
  • Warpat (Cheese filled filo pastry) $2.50
  • Shish Taouk (Chicken) 1kg $33.00
  • Cheese $2.50
  • Falafel (Vegetarian) $10.00
  • Seasonal green salad (gf) $8.00
  • Fish & chips $9.00
  • Chicken liver pate $11.00
    • brandy & thyme infused w crostini
  • Carnivores $18.00/ $25.00
    • Pepperoni, ham, bacon, smoked chicken, red onion, bbq sauce & cheese (Reg/ Large)
  • Patatas bravas $11.00
    • fried potatoes & spicy tomato salsa (gf)
  • Garlic & herb $7.00/ $12.00
    • Garlic and herbs with cheese (Reg/ Large)
  • Venison leg $35.00
    • crusted venison, chocolate red wine glaze, cauliflower puree & green beans (gf)
  • Vegetarian $18.00/ $25.00
    • Capsicum, spinach, mushroom, pesto, red onion, tomato & cheese (Reg/ Large)
  • Sopressa salami, coppa, smoked pork loin, rosemary, mozzarella $24.00
  • Parmesan and herbed crumbed pork, cherry tomatoes, capers, lemon, rocket $17.00
  • Smoked ham, pineapple, caramelised onions, smoked provolone, mozzarella $24.00
  • Roast chicken, marinated artichoke, taleggio, lardo $24.00
  • ●White
  • Caprese salad, buffalo mozzarella, basil, heirloom tomatoes $15.00
  • Sourdough flatbread, garlic butter, rosemary, parmesan $11.00
  • Arancini, braised lamb shoulder smoked provolone, pecorino, aioli $11.00
Fly Thru Cafe

Fly Thru Cafe

location

Address

30 Durey Road, Christchurch Airport, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033574526

email

Email

None

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Cash ,  Seating ,  Free Wifi ,  Wine ,  Cards accepted

Location
30 Durey Road, Christchurch Airport, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand
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