Fly Thru Cafe in Christchurch Menu

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Muffin Sweet or Savoury $4.70
Scones $4.40
Cheesecake $5.20
Toast with Jam & Butter $4.70
Sweet Slices $4.20
Cake Slices $4.20
Citrus Tart $6.30
Friands (Gluten Free) $4.70

Soup $4.70
Breakfast Croissant $7.30
Breakfast Wrap $7.90
Breakfast Pie $7.30
Pizza Slice $4.20
Gourmet Pies $7.20
Bacon & Cheese or Spinach & Ricotta Roll $5.70

Hand Crafted Bread Sandwiches $8.20
Panini $8.20
Salads $6.30
Fruit Salad $6.80
Muesli & Yoghurt $6.80

Nearby Sample Menus

Salt and pepper squid (GF) Seasoned calamari with a lime, chilli and coriander sauce. $11.90
- Medium / Large
Crispy bacon $5.90
Eggs Royale (GF*) Local free range eggs and cold smoked Akaroa salmon on toasted ciabatta, topped with our special recipe house made hollandaise. $19.90
Salmon Bellini Cold smoked Akaroa salmon, house made mini bellini, hot smoked salmon mousse, rocket oil and watercress. $13.90
Eggs Florentine (GF*) Local free range eggs and wilted baby spinach on toasted ciabatta, topped with our special recipe house made hollandaise. $19.90
Smoked tomato $1.50
Shoestring fries $5.90 / $8.90

Creme Brulee $10
Chawan Mushi $6
- steamed prawn in egg & dashi stock
Spider Roll (soft shell crab) $20
Tempura Combination $20
- 2pcs Prawn, 3pcs Fish, 6pcs Veges
Salmon $6
Soft Shell Crab & Cauliflower Tempura with Salad $20
Rice Small $3 Large $9
- Premium Short Grain
Sweet Miso Glazed Eggplant & Cheese Gratin $16

Thai Sweet Chilli-Beef $11.00
Chocolate Jam Rap $2.00
Spring Roll $2.50
Steak Mushrooms on Rice $10.50
Chicken Fried Rice $7.50
Combination Fried Rice $7.50
Garlic Seasoned Vegetables $8.00
Jam Rap $2.00

Garlic Pita Bread $9.99
- Freshly toasted pita bread filled with creamy garlic butter. V
Old-Fashioned Zucchini N' Feta Fritters $11.99
- Fresh zucchini and melted feta cheese mixed with Costas, traditional blend of fresh herbs and aromatic spices, flash fried to golden perfection, served with thick ‘n creamy tzatziki and roasted capsicum sauce. V
Mamma's Moussaka $27.99
- Baked layers of herb crusted agria potato, fresh eggplant and rich mince sauce, topped with creamy béchamel and sprinkled with imported Kefalograviera cheese, served with a side of fresh garden salad.
Village Style Kleftiko $28.50
- Masterpiece of slow cooked Canterbury lamb, grilled Mediterranean vegetables and thick cut agria potatoes, oven baked in Costas® flavorsome packed herb sauce, and topped with crumbled feta cheese, served the 200 year old traditional way in a Greek clay pot. GF
Spanakopita Of Kiani $27.99
- Aromas of freshly baked pastry evoke memories of the mainland’s Village Kiani, enjoy layers of golden filo filled with melted feta cheese, steam softened spinach leaves, fresh herbs, and sautéed onions, served with thick ‘n creamy tzatziki and village style Greek salad. V
Grandma's Cheese Pastries $11.99
- Just like our Grandma used to make, flaky triangular pastries filled with four varieties of scrumptious melted cheese, served with thick ‘n creamy tzatziki. V
Costas Calamari $14.99
- Succulent calamari crumbed with our delicious semolina blend and topped with imported Greek oregano flakes, served with thick ‘n creamy tzatziki and sundried tomato ‘n herb mayonnaise.
Mountain Tea Smoked Pork Cutlets $33.99
- Tender pork cutlets smoked with Greek mountain tea, char-grilled and glazed with red wine syrup, served with fire roasted Mediterranean vegetables on a bed of garlic ‘n olive oil crushed potatoes, topped with sweet chunky fruit chutney. DF GF

Lemon Chicken $16.00
Chicken with chef's sauce $12.00
Pork strips with sweet chili sauce spicy $15.00
Baby octopus with Ginger and spring onion $15.00
Beef fried noodles $10.00
Oxlips with coriander $15.00
Pickled Chinese cabbage and lamb on noodle
Mung bean sheet with spicy sauce $10.00

Selection of two cheeses (100gm) $21.0
Smoked Groper Hash $22.0
- with buttered spinach, poached eggs & chive beurre blanc
Curry Crusted Tuna Salad $19.5
- soft poached egg, bacon parsley crumbs, iceberg, parmesan, prosciutto & classic caesar dressing
Espresso coffees – flat white, latte, cappuccino, mochaccino, macchiato, chai lattee, hot chocolate $5.0
Mixed salad leaves + white miso & sesame dressing $6.0
Warm Salad $19.5
- panko crumbed free range chicken, nelson made scamorza, house-made cherry tomato confiture, served with winter salad
50 Bistro Beef Burger $24.0
- with brie cheese & needle mushrooms
North Canterbury Lamb $32.0
- with brie cheese & needle mushrooms

Garlic prik thai on hot plate (s)
- Fresh garlic strips fried in the wok with a selection of vegetables - a must for garlic lovers, served on a steamy hot plate.
-prawn $22.90
Ginger stir fried (s)
- Fresh ginger root fried in the wok with fresh vegetables & mushrooms.
-chicken, beef, pork or vegetarian $19.50
-seafood or tofu $19.50
-seafood or tofu $21.00
Pud se ew (s)
- White rice noodles cooked with vegetables & soy sauce, one of our Asian favourites.
-seafood or tofu $21.00

Chicken Korma $15.00
Lamb Rogan Josh $16.00
Lunch time dishes served with basmati rice and naan bread.
Chole Bhatura $12.00
Lamb Bhuna $16.00
Tandoori Paneer Salad $12.00
Vegetarian Thali $14.00
- (two vegetarian dishes)
(Available for dine in only)

-Large $8.90
Teriyaki chicken $10.90
Crispy chicken $10.90
Regular Salmon Chicken Bento $9.50
- Teriyaki Chicken On Rice Two Piece Fresh Salmon Sushi One Fresh Salmon Nigiri One Inari Seaweed Salad Fruit
-Tomato
Double Avocado Tuna (GF 8PC) $8.50
Regular Teriyaki Chicken (GF 8PC) $7.80
Panda Sushi ( Chicken ) $5.90

Calamari Salad $21.00
- Tempura battered salt & pepper calamari, served with salad greens & dressed with lime chilli mango dressing
Arancini (v) $19.50
- Mushroom, spinach, sundried tomato & mozzarella in risotto rice balls, crumbed & served with sundried tomato & olive chutney
Duo of Pork (gf) $34.00
- Pork loin & pork belly slow roasted in apple cider with Moroccan inspired jus & served on potato gratin & bok choi, topped with crackling
Mushroom & Sweet Pea Risotto (v)(gf) $4.50
- Topped with slow roasted tomatoes, & finished with rocket & shavings of parmigiano-reggiano
Moroccan spiced roast pumpkin $6.00
Basket of Fries $9.50
- with tomato and aioli sauces or traditional kiwi gravy
Garlic Bread (v) $6.50
- Our own house baked bread spread liberally with garlic butter
Platter to share $32.50
- Lamb Kefta & dip, hummus & brie cheese, warm nuts & pork crackling, balsamic cherry tomatoes & parmesan flat bread

Mixed Pakora (6 Pcs) $6
- Crispy cauli, potato, onion dipped in spicy chick pea flour batter and deep fried.
Chicken Tikka $13
- Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in Tandoor.
Mango Chutney $3
Mint Chutney $3
Extra Rice $4
Vegetarian Korma $17
- Fresh vegetables cooked in a nutty creamy sauce.
Cumin Rice $7
Mango Chicken $19
- An exotic curry with tender chicken pieces cooked in a subtle mango sauce.

Basket of Wedges $8.00
- Served with sour cream
Mixed Platter (For 2) $11.00
- Chicken Nuggets, Fish, Mini Hotdog, Spring rolls, Samosas, Onion Rings, served with chips & tomato sauce
- Cheese & Onion
Toasted Sandwiches $4.00
- Ham, Cheese & Onion
Sausage Rolls $3.50
Fish & Chips $8.00
- Fish Bites served with tomato sauce or tartare sauce
Basket of Chips $6.50
- Served with tomato sauce

Soup of the day with fresh bread & butter $15.50
Steak & Fries $32.00
- 250g sirloin & fries, with peppercorn sauce & garlic green beans
Chicken liver pâté, spiced cider jelly, pickles & crostini $15.00
Mussels steamed with Cassels Lager, crème fraîche & bread $16.00
Fries & aioli $10.00
Artisan Sausage $19.50
- Cumberland coil with winter greens, agria mash & onion gravy
Prebbleton $24.00
- Garlic butter roasted mixed mushrooms, herbs & smoked cheese
Avoca $24.00
- Tomato base, mozzarella spinach, olives, goat’s feta, red onion & sun-dried tomatoes

Add
Huevos Rancheros $18
- Spicy Mexican-style beans between two tortillas, topped with 2 eggs, sour cream, Hector’s fresh salsa, cheese, lettuce
Frenchy Toast $15
- Hector’s house-baked loaf, fresh toasted and served with either maple, yoghurt and seasonal roast fruit
Yoghurt and maple $15.5
For dietary options please ask staff: Gluten free/vege/vegan etc
Pancakes
- Buckwheat pancakes with roast fruit
Mushrooms $4
Bacon $5

Pork, beef and lamb meatballs, napoli, chilli, parmesan $17.00
Arancini, braised lamb shoulder smoked provolone, pecorino, aioli $11.00
●White
Roasted mushroom, caramelised onions, gorgonzola, candied walnuts, truffle oil $24.00
Beef cheek ragu lasagna, napoli bechamel, garden salad $24.00
Roast chicken, marinated artichoke, taleggio, lardo $24.00
Prosciutto, rocket, mozzarella/buffalo mozzarella, tomato, basil, olive oil $24.00
Pete´s pasta, bucatini, bacon, chilli, red pepper, red onion, garlic, napoli, cherry tomato, parmesan $24.00