Fly Thru Cafe in Christchurch Menu

Nearby Sample Menus

Seasoned Wedges $12.00
- served with chopped bacon,grated cheese and sour cream.
Club sandwich $16.80
Garlic and herb chicken $22.80
- tender chicken breast seasoned with garlic and mixed herb served with salad or vegetables and your choice of potato or french fries.
Senior omelette $10.50
Kiwi Slam $20.80
- a 150 grams pre cooked weight Sirloin steak cooked to order with eggs ,hash brown,grilled onion and a choice of toast( white or whole-grain.)
Premium burger $18.00
Junior fettuccini bolognaise $9.50
- fettuccini noodles topped with bolognaise souce&served with garlic roll.
Surf &Turf $28.30
- 230 grams (pre-cooked weight ) Sirloin steak topped with shrimps and our special sauce.Served with vegetables or salad and your choice of potato or french fries.

Chilli & Basil $10
- served with rice. Softly fried fresh chilli, basil & vegetables. Vegetables or tofu. Chicken, beef or pork.
-Chicken $10
-Fish Fillet $12.50
-Yen Ta Fo Seafood Pink Noodle Soup $12.50
Oyster Sauce $10
- served with rice. Softly fried seasoning vegetables with oyster sauce. Vegetables of tofu. Chicken, beef or pork.
Mussamun Curry
- Potato, carrot & nut with coconut milk. Chicken, beef or pork
-Stewed Pork or Beef $10.50
Ginger Dish $10
- served with rice. Stlfy fried finely sliced fresh ginger & vegetables. Vegetables or tofu. Chicken, beef, or pork.

Chicken Jalfrezi $15.90
- A tangy flavoured chicken dish cooked with chunks of capsicum, tomatoes & onions and garnished with fresh coriander.
Goa Prawn $18.90
- Popular dish from West of India, prawn cooked with coconut milk,capsicum, tomato, cream and spices.
Saag Gosht $16.90
- Cubes of lamb cooked with fresh spinach, tomato, onion,ginger, garlic
Chicken Tikka Masala $15.90
- Boneless pieces of chicken cooked with onion, ginger, garlic and special spices in a creamy tomato sauce.
Chicken Vindloo $15.90
- A very hot curry prepared with vinegar and spices with Vindaloo paste.This dish originates from Goa.
Aloo Prantha $4.50
- Unleavened whole meal bread stuffed with potatoes and Indian spices.
Onion Bhaji $6.00
- Crispy onion rings mixed with spices and chick pea flour then deep fried to golden.
Mix vegetables $14.90
- Fresh seasonal vegetables cooked with cumin seeds, turmeric, chopped tomato and spices

‘Beef’Root Dumpling $10.00 / $18.00
PSDB Signature Xiaolongbao 5pc $12.00
Fried Tofu w/ Cucumber, Coriander and Sticky Hoisin Sauce $10.00
POT STICKER BURGERS $16.00
- Open Faced Bao Bun 2 for
Crystal Prawn w/ Water Chestnut & Coriander 4pc $12.00
Szechuan Cucumber Salad w/ Garlic, Szechuan, Chilli & Sesame $6.00
Pork Belly w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce $10.00
Chicken + Coriander Dumpling $10.00 / $18.00

Hash Browns $3.00
Nachos $15.50
- beef
Wedges $7.50 / $10.50
- Small / Large
Smoked Salmon $4.00
Chicken Caesar Salad $18.90
- Salad of Chicken, Bacon, Fresh Greens, Tomatoes, Poached Egg & Parmesan with Homemade Caesar Dressing
French Toast $18.90
- served with Bacon, Banana and Maple Syrup
Sausages $3.50
Bagel - Toasted $8.90
- with Cream Cheese and Jam or Cream Cheese & Basil Pesto

Combination braised platter $7.00
- Your choice of 3 items from our braised food menu excluded of braised beef shank
Deep fried kumara chips with plum powder $4.80
Deep fried handmade buns drizzled w/ condensed milk $4.00
Pan fried salmon fillet $16.00
Braised chicken gizzards $4.00
Deep fried green beans $4.50
Black sugar cake $4.00
Handmade spring onion pancake $4.50

Galbi-1 (Grilled Beef Ribs) $25
- Short beef ribs marinated in a blended of ginger, Korean dark soy and garlic
Bulgogi (Korean style BBQ meat) $22
- Thinly sliced beef marinated in a blend ginger, Korean dark soy and garlic
Bibimbap $18
- A choice of marinated beef, tofu, consisting of a hearty mixture of sticky rice, vegetables, egg and chili paste Beef or (V) Tofu
MEAT (Gogi)
Bulgogi Noodle $16
- Stir –fired noodle with marinated beef and vegetable cooked in a blast fried wok
Kimchi and cooked rice are sautéed in a pan Beef or Chicken $18
Fried dumpling(V) $10
- Special Korean herb(scallion) & vegetables (8pcs)
Galbi-2 (Spicy Grilled Chicken) $25
- Grilled boneless chicken pieces with sweet potato and cabbage, mixed in a red chili sauce

Chicken Liver Pate $ 14.00
- Crispbread, beetroot puree
Hot Butter Cuttle Fish $ 10.00
- Served with a dressed salad
Crispy Pork Belly $ 28.00
- Slow roasted pork belly, carrot and cumin purée and mustard potatoes (Choice of one side)
Garlic Focaccia Bread
Canterbury Rack of Lamb $ 33.50
- Oven roasted with a rosemary and mint pistachio crust, sweet potato gnocchi (Choice of one side & sauce)
Baked Salmon Fillet $ 32.00
- Akaroa salmon served with stir fried sesame Bok Choi with a Chilli, lime and coriander rice
Signature Butter Milk Fried Chicken $ 28.50
- Chicken marinated in a selection of spices and buttermilk (Choice of one side)
Hot Butter Cuttle Fish

Cheese Garlic Naan $5.50
- Naan stuffed with cottage cheese with garlic on top
Fish Tikka Masala $21.00
- Spicy gravy with crushed tomatoes, capsicum and onions.
Lahori Kebab $8.50
- Our chef’s special Chicken kebabs an everlasting taste that would bring you back to Spice n Life. 4 pcs half
Pakora $ 6.00
- Slices of potatoes, onions, cottage cheese, cauliflower coated with Besan flour and deep fried in healthy vegetable oil
Garden Salad $5.00
- Garden fresh blend with cucumber, tomatoes, lettuce and onion.
Bombay Aloo $8.00
- Potatoes sautéed with onion and cumin
Raita $4.00
- Beaten yoghurt with hint of spices.
Chicken Naan $5.50
- Naan stuffed with chicken mince (pre-cooked with spices).