Fly Thru Cafe in Christchurch Menu

BAKERY BAKERY
  • Muffin Sweet or Savoury $4.70
  • Scones $4.40
  • Cheesecake $5.20
  • Toast with Jam & Butter $4.70
  • Sweet Slices $4.20
  • Cake Slices $4.20
  • Citrus Tart $6.30
  • Friands (Gluten Free) $4.70
HOT CABINET HOT CABINET
  • Soup $4.70
  • Breakfast Croissant $7.30
  • Breakfast Wrap $7.90
  • Breakfast Pie $7.30
  • Pizza Slice $4.20
  • Gourmet Pies $7.20
  • Bacon & Cheese or Spinach & Ricotta Roll $5.70
COLD CABINET COLD CABINET
  • Hand Crafted Bread Sandwiches $8.20
  • Panini $8.20
  • Salads $6.30
  • Fruit Salad $6.80
  • Muesli & Yoghurt $6.80

Nearby Sample Menus

  • Hot smoked Akaroa salmon with house pickled beets, horseradish creme fraiche, avocado, chives, croute and soft herbs $22.00
  • "The Ruben" sous vide beef with gruyere, sauerkraut, wholegrain mustard aioli, rye and soft greens $8.00
  • Fresh fruit salad with granola $8.00
  • Puhoi Old Barn Brie with lavosh dried pear, pickled red onion and olives $14.00
  • Brioche burger with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served With hash browns and relish $18.00
  • Corn fritters with poached eggs, avocado creme, chili and soft herbs $19.00
  • Kids pack with mini ham and cheese roll, biscuit, dried fruit and juice $9.00
  • Free range Chicken and almond pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
  • Tonkotsu ramen $13
    • Japanese noodle with pork bone based soup .
  • Soft shell crab in garlic chili sauce $19.50
  • Lotus chips $6.50
    • Crispy fried sliced lotus root sprinkles with himalayan salt .
  • Assorted sashimi small (10 pieces ) $20
  • Prawn twisters $9
    • Deep fried prawns wrapped in crispy rice paper .
  • Salmon croquette (2 pieces) $5.80
  • Tempura udon noodle $16
  • Chicken katsu $18
  • Misceo Caesar Salad $21.00
    • Cos lettuce, anchovies, parmesan, crispy bacon, poached free range egg, croutons & aioli
  • Salad greens with a sweet shallot vinaigrette $6.50
  • Sauteed mushrooms $4.00
  • Eggs Benedict $18.00
    • Roasted mushrooms
  • Hash browns $4.00
  • Soup of the Day POA
    • See the black board, served with warm specialty bread
  • Eggs Benedict $20.00
    • Akaroa salmon
  • Slow roasted tomatoes $5.00
  • Spicy Noodle ( Chicken, Beef, Pork ) $10.00
    • Stir fried rice noodle with vegetables and egg.
  • Thai Ho Fan ( Chicken, Beef, Pork ) $10.00
    • Stir fried rice noodle with vegetables, and gravy.
  • Open lunch: tuesday - saturday 11:30am - 2:00pm
  • Beef Oyster Sauce $10.00
    • Stir fried beef vegetables with oyster sauce.
  • Beef Noodle Soup $10.00
    • Rice noodle with beef, bean sprouts.
  • Thai Fried Rice ( Chicken, Beef, Pork ) $10.00
    • Steamed rice stir fried with mix vegetables and egg.
  • Pineapple Fried Rice ( Chicken, Beef, Pork ) $10.00
    • Stir fried steamed rice with pineapple, egg,curry powder.
  • Pad Sea Eaw ( Chicken, Beef, Pork ) $10.00
    • Stir fried rice noodle with vegetables and egg.
  • Costas Calamari $14.99
    • Succulent calamari crumbed with our delicious semolina blend and topped with imported Greek oregano flakes, served with thick ‘n creamy tzatziki and sundried tomato ‘n herb mayonnaise.
  • Evros 'Sun-Kissed' Chicken Fillet $24.50/ $29.50
    • Loaded with flavour our 100% chicken breast fillet is marinated with Costas® classic family blend of fresh herbs and aromatic spices, char-grilled for a bold ‘n smoky flavour and delivered to your searing hot.(R/ G)
  • Village Pita Bread $11.99
    • Freshly toasted pita bread served with made-in-house spreads. V
  • Flame-Grilled Tiger Prawns $32.99
    • Plump tiger prawns marinated in Greek extra virgin olive oil, fresh herbs, lemon zest and a hint of chilli to spice things up, char-grilled and served with fragrant jasmine rice, herbed tomato ‘n capsicum sauce and village style Greek salad. GF
  • Mamma's Moussaka $27.99
    • Baked layers of herb crusted agria potato, fresh eggplant and rich mince sauce, topped with creamy béchamel and sprinkled with imported Kefalograviera cheese, served with a side of fresh garden salad.
  • Golden Falafel' Veggie Delight $23.50/ $28.50
    • Puréed chickpeas mixed with Costas® classic blend of fresh herbs and aromatic spices, lightly flash-fried for a golden crust and fluffy centre. V (R/ G)
  • Flaming Saganaki $11.99
    • Feel the heat of wild flames as your server pours Metaxa. Brandy over imported Greek Cheese and immediately flambés it before your eyes. V GF
  • Grandma's Cheese Pastries $11.99
    • Just like our Grandma used to make, flaky triangular pastries filled with four varieties of scrumptious melted cheese, served with thick ‘n creamy tzatziki. V
  • All bento box comes with sashimi, fried prawn, sweet egg, edamame & rice
  • Home Made Lotus Chips (V) $5.00
  • Pork Miso Katsu Bento Box $20.80
    • Deep fried pork cutlet with sweet miso sauce
  • Tuna Nigiri $5.50
    • 2pcs
  • Takoyaky (Optopus ball) $8.00
    • 8 pcs
  • Chef´s Sashimi Platter $18.50
    • 12 pcs
  • Karage Chickeb Box $20.80
    • Fried chicken thigh marinated in ginger & soy base sauce
  • Pork Kakuni with rice $19.80
    • Pork belly slow cooked in sweet soy sauce, served with steamed vegetables
  • Curry doughnut $3.50
  • Soup dumpling $9.50
  • Sesame seeds $0.20
  • Curry udon $13.50
  • Teriyaki chicken (regular/large) $5.80/$7.80
  • Ginger pork box $16.00
  • Yaki-emshi $9.50
  • Rice $2.00
  • Lemon Grass Chicken on Rice $8.00
  • Shrimps Pan Fried Egg on Rice $10.00
  • ShanghaI Fried Noodle $9.00
  • Hot & Spicy Beef Brisket Soup Noodle $9.00
  • Beef Brisket Soup Noodle $9.00
  • Roast Pork Soup noodle $9.00
  • Beef Gravy on Rice $9.00
  • Chicken Fried Noodle $9.00
  • Free range egg… 2.50
  • Warmed Croissant 8.50
    • with deli ham, Maasdam cheese and tomato /with jam … 5.50
  • French toast 14.50
    • French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt …
  • Free range eggs on toast 9.50
    • Your choice of poached, scrambled or fried on Turkish or grain toast/double
  • Salmon rosti GF, DF 15.50
    • Potato rosti with hot smoked salmon and dill mayo …
  • Mama Mitchell's muesli 10.50
    • Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt …
  • Nested eggs GF, DF 15.50
    • Two eggs nestled amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes …
  • Eggs Benedict 16.50
    • with free range smoky bacon …
  • Chlcken & Cheese8Bacon Patty $3.00
  • Mushroom Burger $4.00
  • Corn Nuggets 12 for $6.00
  • Crab Stick $2.00
  • Lemon Fish
  • Hawaiian Burger $5.00
  • Corn Nuggets6 for $3.00
  • Blue Cod (Batter/Crumbed) $5.50/$6.00
  • Fried dumpling(V) $10
    • Special Korean herb(scallion) & vegetables (8pcs)
  • Bulgogi (Korean style BBQ meat) $22
    • Thinly sliced beef marinated in a blend ginger, Korean dark soy and garlic
  • Kimchi Tofu Salad(V) $ 11
  • Galbi-2 (Spicy Grilled Chicken) $25
    • Grilled boneless chicken pieces with sweet potato and cabbage, mixed in a red chili sauce
  • Bulgogi Ssam $ 13
    • Bulgogi on Korean lettuces & herbs (6 pcs)
  • Yang Yeum chicken $ 25
    • Crispy chicken marinated with Korean sweet chili sauce
  • Bulgogi Noodle $16
    • Stir –fired noodle with marinated beef and vegetable cooked in a blast fried wok
  • Kimchi Bokkeumbap $16
  • ·Seasoned Potato Wedges $8.00
    • sour cream & sweet chili sauce
  • -Add house smoked salmon $5.00
  • ·Makikihi Fries
    • with tomato sauce & garlic aioli
  • -Add fried egg $2.00
  • -Add cheese & bacon $12.00
  • ·Options
    • Soup of the Day, Fish & Chips, B.L.T,/ Smoked Chicken Wrap, Roast Vege Salad.
  • -Large Fries $8.00
  • -Add smoked chicken $3.50
  • Eggs on toast $16.5
    • with bacon or hot smoked salmon
  • Your choice of Crumbed fish, crispy chicken thigh or cheerio’s served with vege sticks & fries or a bread roll $10.5
  • Confit duck leg $26.5
    • with fennel, orange, braised puy lentils, bacon, baby spinach & verjuice dressing
  • Pea and bacon risotto $10.5
  • French toast $18.5
    • berry stuffed brioche with vanilla mascarpone,maple & pistachio
  • Goat’s cheese & caramelised onion tart $24.5
    • with courgette, smoked beetroot puree & candied walnuts
  • House baked bread $9.5
    • with extra virgin olive oil, balsamic & sea salt
  • Prawn, chorizo & green pea risotto $26.5
    • with shaved parmesan
  • -Meat $5
  • Combination $17
  • All our rice dishes are served on a bed of Persian rice
  • R= Regular / L= Large
  • Combination Lamb & Falafel L $14
  • Split Peas & Lamb (Gheymeh) $15.00
  • Open souvlaki or extra meat (on large souvlaki only) $2.50
  • All Kebabs are served over Persian rice with grilled tomatoes
  • Seafood Chowder $16.5
    • Classic creamy style seafood soup, with mussels, sh, salmon and prawns served with garlic bread
  • Chunky Fries $8.5
  • Steak Sandwich $23
    • 150g Porterhouse stacked with lettuce, tomato, mustard, roasted mushrooms, fried egg, jalapeño mayo and curly fries
  • Hollandaise $2.5
  • Pulled Pork Soft Shell Taco $19
    • With peanut slaw, smokey mayo and curly fries
  • Gyors – Greek Style Pitas $19 / $19 / $16
    • Hummus, red onion, lettuce, feta and couscous nished with a herb yoghurt dressig. Braised lamb / Pan fried chicken / Mexican black bean patty with sour cream and salsa
  • Garlic Bread $9
  • Buttered spinach $4
Fly Thru Cafe

Fly Thru Cafe

location

Address

30 Durey Road, Christchurch Airport, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033574526

email

Email

None

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Cash ,  Seating ,  Free Wifi ,  Wine ,  Cards accepted

Location
30 Durey Road, Christchurch Airport, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand
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