Fly Thru Cafe in Christchurch Menu

Braised beef rib barbacoa, slaw $26
Sautéed seasonal vegetables, black olive, toasted seeds & nuts, queso $8
Fire grilled garlic flank steak, cigar onions, chimichurri salsa, anti-cucho $25
‘Street style’ fire grilled corn, queso, chipotle mayo & lime $5.50
Fire grilled flank steak, tomato, peppers, black olive salsa $8
Vegetable ceviche – tomato, cucumber, radish, watermelon, queso fresco, leaves, herbs, tortilla chips $12
Pork hock, new style salsa verde & corn crema $29
Pulled pork, fire grilled pineapple, charred spring onion crema $8

Japanese Crepe $20
- Bacon and cabbage crepe w/ fresh crab and salad. Topped with kewpie mayo and BBQ sauce
Granola $16
- Served with yoghurt gel, chai seeds, sago, mascarpone foam and fruit textures.
Toast n’ Spreads $10
- Toasted sourdough, multigrain, or G.F bread. Served with house made jam, cream cheese, peanut butter or honey.
Sides - eggs (2), roasted mushrooms, avocado $4
Savoury Crumpets $22
- Served with prosciutto ham, fried egg, vine tomatoes, manchego cheese and smoked garlic emulsion.
Eggs Benny $20 / $21.5 / $20
- Herb potato hash, poached free range eggs, spinach and hollandaise sauce. Served with bacon OR Smoked Salmon OR Smoked mushrooms.
Sides - spinach, roast tomato, hollandaise $3
Sweet Crumpets $20
- Served with house preserved fruits and mascarpone foam and house syrup.

Chicken Cordon Bleu $3.00
Cheese Onion Ring $5.60
Chicken $5.20
4 Crab Sticks $26.00
Deep Fried Snickers $3.80
Hoki $4.50
6 Squid Rings $5.00
Deep Fried Moro Bar $3.80

Fresh Lamb and Capsicum, Mushroom, Potato, Onion $18.50
- with Cumin powder, soy sauce, garlic, coriander and sesame seed
Guangdong Chao Fan $16.50
- Fried rice with BBQ pork and vegetables
Spicy chicken salad $16.00
Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with curry sauce
Spicy Fish Soup $25.50
- Blue-cod fish and tofu in to spicy soup with coriander and steam rice
Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Beef with (Oyster, spicy, black pepper) sauce
Shanghai Dumpling (for six) $10.50
- Pretty dumpling stuffed with: Free-range pork and coriander
Combination Vegetable with Steamed Rice $16.50
- Mixed Vegetables with chilli and ginger garlic sauce

Chicken-katsu-don $13.00
- crumbled fried chicken cutlet & onion with egg on rice
Roasted pork $5.00
Vegetarian sushi $9.50
Uramaki teriyaki chicken sushi $6.50
Fresh salmon yukhoe $15.00
Avocado and tuna salad $9.80
Fresh salmon sushi $9.50
Avocado topping $1.50

Grilled Bacon $5.00
Lambs Fry $19.00
- Potato hash, bacon, onions, mushroom, jus
Roasted Tomatoes $3.00
Ten27 Platter $60.00
- Includes a selection of our house favourites, breads, dips, smoked salmon & cured meats - suitable for 2-4 people
Hot Smoked Salmon $6.50
Griddled Fish Cakes $15.00
- Beetroot, horseradish creme fresh
The Big 27 $22.00
- Bacon, soft eggs, pork sausage, potato hash, tomato fondue, mushroom, sourdough toast
Hand Cut Pasta $21.50
- Courgettes, bacon, greenshell mussels, karengo butter

Roti $2.50
- (Naan bread made of wheat flour)
Chilli Chicken $14.90
- Tender chicken pieces battered and fried, then cooked with diced capsicum, onion, coriander, ginger, garlic and aromatic spices
Potato Pakoras $5.00
- Potato slices battered in mildly spiced chickpea flour & deep fried
Raita $2.50
- Yoghurt, flavoured with spices, cucumbers, carrots
Fried Rice (Chicken, Egg, Vegetable) $11.00
- A stir fry with chicken/egg / mixed vegetables, rice, soy sauce and veggies (peas, corn, capsicum)
Kerala Fish Curry $16.50
- Seasonal fish fillets cooked with mustard, ginger, garlic and coconut cream
Murg Malai Kebab $10.00
- Chicken battered in cashew paste & cream cheese with chickpea, flour curd and cooked tandoori
Peshawari Naan $4.50
- Naan bread stuffed with dry fruits, cashews and almonds

(A) OR berry compote with cream or yogurt $12.50
Eggs Florentine $17.50
- smoked salmon on a toasted ciabatta with spinach, poached eggs & hollandaise sauce
2 Free Range Eggs $9.80
- done to your liking, served on toast - w Bacon $12.00
Eggs Benedict w Bacon $15.20
- on a toasted ciabatta, poached eggs & hollandaise
Big Breakfast $19.00
- served with breakfast sausage, bacon, tomato, mushrooms, with eggs the way you like & toast
Pancakes $14.90
- served with banana, bacon and maple syrup
Homemade, Toasted Muesli $10.20
- served with fruit, yogurt & milk
Crafted Classic B.L.T. $12.50
- with our homemade aioli, tomato relish & crispy bacon

Mushrooms $3.00
Combination Fried Noodles $12.50
Vegetables $2.50
wonderful Taste Chicken $108.00
- 8-10 servings
Sweet & Sour Pork $13.00
Lemon Blue Cod $13.50
Crispy chicken(half) $10.00
Lemon Chicken $12.50

Palak Paneer (vegetarian) $21.50
- Cottage cheese and spinach with garlic flavour simply delicious
Venison & Portobello Mushroom $21.50
- Premium Denver leg pieces spice rubbed and marinated – fresh fried balti style with Portobello and capsicum – to die for!
Mince Stix $13.50
- Mince lamb, cooked on iron stix – classic creation of times
Roti $4.00
- Traditional wholemeal bread
Pork Vindaloo $19.50
- Goan delicacy feisty and furious
Lamb Saag $19.50
- Simmered spinach masala with tomato and garlic – stunning iron fix
Platter for two $20.50
- Vegetable samosas, onion spinach bhajees, chicken tikka and mince stix and a selection of yummy dips
Vegetable Samosa $4.50
- Mildly spiced garden vegetables in a crispy pastry, served with tamarind chutney

Hot Soup $2.80
- Chicken with Sweet Corn
Fitted Sausage $3.50
- with Cheese
Hot Soup $2.80 per cup
- Chicken with Sweet Corn & Eggs Soup.
Meat Ball $5.50
- with Potato Gravy
American $3.50
- Hot Dog
Poutine $4.50
- Hot Chip with Cheese & Gravy
- Come With 2 Slices Of Bread $5.00
Surf & Turf $7.50
- Seafood + Chicken

Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce

Pancakes $14.50
- Blueberry
Bagel – Bacon,lettuce,avocado & tomato finished with aioli $12.50
Eggs Benedict $17.50
- Bacon
Granola Cup $10.50
- Fresh berries and Yoghurt with homemade toasted muesli
Kids Platter $8.50
- Ham & cheese toastie, rice crackers, raisins, lolly cake & fruit
Smoked Salmon & Hash Browns $19.00
- Served with a poached egg, avocado & hollandaise (Gluten Free)
Cheese Toastie $8.50
- Homestyle double decker toasted cheese sandwich with your choice of two extra fillings: tomato, ham, onion, or pineapple
Thai Beef Salad $20.00
- Marinated sirloin served on salad greens finished with chilli jam

Eggs Benedict
- All Benedict’s are served with wilted spinach, two poached eggs and house hollandaise on English muffin from Good Honest Product Bakery
Wilted Spinach $3.00
Pierside Cafe Breakfast $26.00
- Streaky Bacon, 150g Rump steak, Bake beans, Sausage, Eggs, Roast Tomato, Portobello Mushroom, Wilted Spinach, Hash browns and Caramelised Onions
Fairy Bread $8.00
- White sandwich bread dipped in 100s and 1000s, along with a small fruit salad, packet of raisins and a muesli wheel
Seafood Chowder $12.00
- Creamy seafood chowder with prawns, squid, and fresh fish
Big Breakfast $21.00
- Streaky Bacon, Sausage, Eggs, Roast Tomato, Portobello Mushroom, Wilted Spinach, Hash browns and Caramelised Onions
Soup of the Day $9.50
- Pierside’s own wholesome soup served with Chef’s choice of bread
Brulee $12.00
- Traditional crème brulee served with short bread

Ruby's Big Breakfast $18.00
- Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
Fries $5.50
- Served with our own Aioli & Tomato Sauce
Soup of the Day $10.00
- Served with toasted Vic's Focaccia - winter only
Pasta of the Day $15.00
- Winter only
Homemade Muesli $8.50
- Served with natural Yoghurt
Toasted Sandwiches $5.00
- Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings
Bacon Butty $10.00
- Streaky Bacon & Vic's Focaccia with Tomato Relish
Open Steak Sandwich $17.50
- Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli

Fly Thru Cafe in Christchurch Menu

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Fly Thru Cafe

Canterbury > Christchurch > Fly Thru Cafe

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30 Durey Road, Christchurch Airport, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand

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