Folk in Tauranga Menu

Palak paneer $13.00
- Homemade cottage cheese cooked in fine mild puree of fresh spinach
Mango chicken $16.00
- Boneless chicken cooked with exotic creamy gravy in mild mango flavour sauce
Tamarind sauce $3.00
Chicken curry (indian style) $16.00
- A traditional indian curry recipe from grand ma's kitchen
Chicken mushroom masala $16.00
- Sauteed mushroom cooked with chicken in a special way
Lamb kadhai $16.00
- A dish which is hot in flavour predominantly of fenugreek and coriander
Madras $16.00
- Delicious medium hot curry prepared in coconut gravy and finished in a south indian style
Butter chicken $16.00
- Tender morsels of boneless chicken roasted in tandoori and finished in a mild creamy tomato flavoured sauce

Chefs Choice Trio of Ice Creams $13.00
- with lemon curd and cinnamon biscuit
Gourmet Roasted Herb Potato $6.00
Drambuie or Frangelico Affogato $14.00
- Vanilla ice cream served with a shot of Dambruie or Frangelico alongside an intense espresso coffee
From the Grill $32.00
- Medallions of Beef Eye Fillet 280g - skewered eye fillet morcels wrapped in manuka smoked bacon
Berry Pannacotta $14.00
- with rhubarb coulis and star anise sauce
Nautilus Twice Cooked Pork Belly $31.50
- Glazed with ginger and orange, served with apple chutney and Port sauce, potatoes and vegetables
Stuffed Chicken Breast $32.50
- Stuffed with cranberries and feta cheese, served with our special Nautilus sauce, potatoes and vegetables
Sticky Butterscotch Pudding $14.00
- with ginger ice crem

Mentai Ramen (Salt) $13.50
- Spicy seasoned cod roe topped on unami shio ramen japanese yuzu zest pepper end fresh and light flavour chashu pork, leek, spring onion, dried seaweed and spicy cod roe
Chicken Katsu Set $11.00
- Deep fry crumbed chicken with japanese katsu sauce, miso soup, rice and side dish of the day
Spring Onion / Sweet Corn / Extra Noodle / Bamboo Shoots $2.00
Vegetarian Miso Ramen $10.00
- Chidori blended miso with vegetable soup broth leek, spring onion, bamboo shoots and sweet corn
Crumble Prawn (3 pcs) $5.50
- Crispy crumble deep fried prawn. Served with Japanese katsu sauce on top and mayonnaise
Tokyo Soy Ramen $10.00
- Chicken and vegetable broth creates light clear flavour soup. Chashu pork, spring onion, bamboo shoots and leek
Karaage Chicken (5 pcs) $7.00
Karaage Chicken Set Menu $11.00
- Marinated deep fried chicken in traditional Japanese style miso soup, rice and side dish of the day

Siciliana $21.00
- Homemade tomato, mozzarella, anchovies, capers, olives
Pancetta $21.50
- Homemade tomato, mozzarella, bacon, fresh mushrooms, egg
Spaghetti Carbonara $16.50
- Simply blended with bacon, egg and cream sauce
Pepperoni Diavola $21.00
- Homemade tomato, mozzarella, salami, capsicum
Bistecca Gorgonzola $24.00
- Tender Scotch fillet topped with Gorgonzola creamy sauce
Quattro Stagioni In Capri $21.00
- Homemade tomato, mozzarella, ham, fresh mushrooms, artichokes and olives (each covering a quarter of the pizza)
Alla Napoletana $17.00
- Homemade tomato, mozzarella, oregano, garlic
Bay Of Plenty $21.50
- Homemade tomato, mozzarella, camembert cheese, chicken and avocado

AVO + WHOLEGRAIN 11.5
- Coriander, lime and smashed avocado on house-made whole grain V GF
Rosti X2 5
THE MEXICAN 18.5
- Elizabeth black beans + fried egg, crispy tortilla, sour cream and smoked tomato sauce V
Fresh Sliced Tomato 4
FREE RANGE EGGS 12.5 WITH BACON 16.5
- Eggs poached or scrambled on house-made Turkish V GF
EGGS BENEDICT ON POTATO ROSTI WITH YOUR CHOICE OF GF 18.50
- Bacon ,Roasted field mushrooms and spinach V, Cured salmon and spinach
Gluten Free Bread 3
Cheese Kransky 5

Classic Veggie Burger $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
- Perinaise $2.50
Peri-Peri Chips
- Curb your craving
- Regular $4.50
Cheddar Cheese $1.50
Espetada $15.90
- Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
- Regular $4.50
Chicken Garden Salad $14.50
- Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce

Prawn Linguine $24.00
- garlic, chilli, parsley, pecorino, olive oil
Prime Beef Sirloin 250g $35.00
- potato and anchovy gratin, baby carrots, salsa verde, jus
Crispy Chicken $19.50
- green apple & ginger slaw, kewpie mayo (gf)
Chorizo $23.00
- mushroom, olive, chilli
Crispy Chicken Burger $ 9.50
- crinkle cut chips
Pulled Pork $ 23.00
- smoked bacon, chorizo, apple, cress
Fried Broccoli $ 9.50
- almonds, preserved lemon, olive oil (v) (GF)
Vegetariana $23.00
- mushroom, grilled zucchini, eggplant, Spanish onion, olive (v)

Seafood Chowder $15.00
- "Chunky & Thick" served w/ garlic bread
Chicken Parmigiana $22.00
- herb & parmesan crumb finished w/ neapolitan sauce, melted cheese, served w/ salad & fries OR seasonal vegetables
BLT $12.00
- served in a bun with aioli & chips
Salt Pepper Squid $13.00
- a "Club Favourite" drizzled w/ aioli & balsamic
Includes a Complementary Ice Cream Sundae
"Catch" of the Day market price
- choose: grilled or battered, w/ tartare sauce & served w/ salad & fries OR seasonal vegetables
AVAILABLE FROM 2PM - LATE
Roast Meat Sandwich $12.00
- roast meat, served with fried onion, gravy and chips

Hash Stack $19.50
- hash browns, creamy mushrooms and bacon
Mince on Toast $17.90
- served with poached eggs
The Raft Sharing Platter $28
- slider, lamb ribs, salt n pepper squid, spring rolls, onion rings and prawn twister
Seafood Linguine $24.90
- with scallops, prawns, squid, fish, spinach, capers through linguine pasta
Seared Prawn and Scallop Salad $21.50
- with a passion fruit, ginger and sesame dressing
Croque Monsier $14.50
- The Raft's toasted sandwich with smoked ham and gruyere cheese on brioche
Brioche French Toast $17.90
- served with bacon, banana and maple syrup
Lamb Ribs $23.90
- sticky bbq Asian lamb ribs served with beer battered fries

Tandoori Chicken
- Spring chicken marinated in traditional spices, paprika & yoghurt slowly roasted in tandoor
Chicken Nuggets and Chips $6.50
Cheese and Garlic Naan $4.00
- Stuffed with grated cheese and a hint of garlic
Lamb Rogan Josh $16.99
- Cooked in classic kashmiri style with tomatoes,onions,garkuc and herb spices
Mixed Leaf Salad $6.00
Papadoms ( 4 pcs ) $3.00
Kadhai Chicken $17.50
- Chicken cooked with capsicum,tomatoes,onion gravy,spices with cream
Mixed Seasonal Vegetables $5.00

Roast of the Day GFA
- Our daily roast cooked to perfection, with roasted and steamed vegetables, topped with Cobb's rich gravy.
and Chips
Oven Roasted 1/4 Chicken
- A 1/4 chicken marinated in our Chef's special blend of mild spices, then oven roasted and served with fries and salad.
- Cheerios with mash and veges GF
Mushroom Vol au Vent
- Creamy mushrooms in a warm pastry case.
Macaroni Cheese
The Junior Roast GFA
A big hearty Beef Burger with bacon, crispy onion rings, grilled cheese, fresh tomato and lettuce. Finished with aioli and relish, served with fries.

Salt and pepper calamari $14.00
- With baby lettuce and garlic mayo
Red wine sauce
Lamb rump (220g)(GF) $35.00
- Trussed with rosemary and garlic
Soup of the day $10.00
- Inspired by locally sourced seasonal ingredients
Apple crumble $9.00
- With vanilla ice cream
Filo bake $21.00
- With spinach, ricotta and basil accompanied with fruit salsa and spiced toamto coulis
Mustard jus
Créme brule $9.00
- With prunes and biscotti

All items subject to availability. We reserve the right to substitute seasonal ingredients.
French toast $15.00
- Three soft slices of brioche fried in egg and cinnamon batter served with freshly whipped cream and maple syrup.
Moroccan chicken salad $17.00
- Moroccan spiced grilled chicken breast tossed with lettuce and spinach greens, cherry tomatoes, cous cous, apricots and sliced almonds. Finished with a creamy coriander and garlic dressing.
-Smoked salmon, lettuce, chives and brie cheese $16.50
Gluten free bread available at extra cost
-Hashbrown $2.00
Savoury wedges $9.00
- A bowl of hot savoury potato wedges. Add your choice of
Eve’s burger $19.00
- Home made beef pattie with grilled middle cut bacon, grilled red onions, sliced tomato, brie cheese, aioli and gourmet chutney on a bed of salad greens. (No bread). Served with hot chips.

Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream
Apple & Blackberry Crumble N/A
- With custard sauce & ice cream
Main & Dessert only $30
Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney
Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens

Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
- with smoked salmon, cream cheese, capers & red onion $14.50
Pasta of the Day
- See our Chef's special board
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
Creamy Porridge $10.50
- with sticky saffron pears & honey
crispy bacon $16.50

Nearby Sample Menus

Folk

Bay of Plenty > Tauranga > Folk

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148 Durham Street, Tauranga 3110, New Zealand

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