Food 4 Thought in Auckland Menu

BREAKFAST BREAKFAST
  • BIG BREAKFAST $17.90
    • 2 eggs any style, crispy bacon, sausages, hashbrowns, tomatoes, mushrooms with Vogels toast
  • BREAKFAST SPECIAL $16.50
    • 2 eggs any style, 3 different sorts of German sausages tomatoes hashbrowns with Vogels toast
  • EGGS ON TOAST $7.90
    • 2 eggs any style with Vogels toast
  • BACON AND EGGS $9.90
    • 2 eggs any style with Vogels toast
  • FRENCH TOAST $16.50
    • with crispy bacon, banana and maple syrup
  • EGGS BENEDICT $16.50
    • poached eggs on English muffin, spinach and avocado with hollandaise/crispy bacon, mushrooms
  • EGGS BENEDICT $17.50
    • poached eggs on English muffin, spinach and avocado with hollandaise/smoked salmon
  • OMELETTE $14.50
    • 3 eggs omelette with choice of 3 filling(cheese, spinach, ham, bacon, tomatoes, mushrooms, feta, onion, chorizo, chicken)served with Vogels toast (smoked salmon extra $2.50 )
  • MUESLI $9.90
    • served with fresh fruit milk and yoghurt
  • GARLIC AND CREAM MUSHROOMS $13.90
    • served with spinach on focaccia bread
  • B.L.A.T $14.50
    • bacon, lettuce, avocado, tomato with mayo/aioli with focaccia bread served with chutney
  • BEEF BURGER $14.50
    • large beef pattie bacon, egg, tomato, onions, lettuce on a toasted bun with mayo/aioli served with chutney
  • CHICKEN BURGER $14.90
    • grilled lemon chicken breast with tomato lettuce avocado and mayo/aioli on a toasted bun served with chutney
  • CHICKEN AND BACON SALAD $16.50
    • grilled chicken breast with bacon, avocado and salad, served with dressing
  • SALMON AND FETA STACK $14.90
    • toasted focaccia layered with fancy lettuce, smoked salmon and feta, drizzled with sweet chilli
  • EXTRAS $2.50
    • bacon, hash brown, tomato, mushroom, sausage
  • SIDE SALAD $3.00

Nearby Sample Menus

Cleaver & Co (sample menu)
  • Fruit and Nut
    • Couscous, apricots, peppers, red onion, peas, pistachio lemon labneh
  • Snickers Sundae
    • w/ peanuts, oreo cookies, caramel, whipped cream
  • 1/2 Kilo St. Louis Pork Rack Ribs Beef Brisket
  • 4. Salt & pepper squid & chips w/ aioli
  • Terra Firma
    • Beetroot, kumara, chickpeas, feta, fennel, orange and cumin dressing
  • 2. Chicken burger & chips
  • Mac N Cheese Bites
  • Crispy Kick'n Chicken Wings $18.90
    • w/ blue cheese whip & house buffalo sauce
NZ Kebabs / Sensational Chicken (sample menu)
  • Low Carb
    • Substitute rice for lettuce
  • Falafel
  • Burgers $5.00
  • Cheese $1.00
  • Your choice of meat served with rice
  • Calamari Rings & Chips
  • Mixed
    • chicken & lamb
  • Mini Rice $5.00
Thai Lemon Takeaway (sample menu)
  • Prawn or Seafood $15.90
  • Chicken, Beef, Pork or Tofu $13.90
  • 106 THAI FRIED RICE (KHAO PAD)
    • Egg & pepper w/ spring onion & coriander.
  • 02 CURRY PUFF $7.50
    • Minced curried chicken, potato & vegetable crescents served with sweet chilli sauce.
  • 204 VEGETABLE $3.00
  • 87 SOM TUM $13.90
    • Grated carrot w/ peanut, lemon juice & cherry tomato.
  • 69 BLACK PEPPER TOFU (TOW HU PRIK THAI DUM) $13.90
    • Sweet soy w/ steamed ginger & bok choy.
  • 102 DRUNKEN NOODLE (PAD KEE MAO)
    • Egg & sweet basil w/ crispy cabbage & market fresh vegetables.
Neptune Seafoods (sample menu)
  • Meat $ 1.20
  • Sand Flounder $5.50
  • Crab Stick $1.00
  • Hawaiian Burger $4.30
  • Scallops $1.50
  • Burger Special $6.00
    • 1 hamburger, 2 sausage and $1.60 chips
  • Bacon Burger $4.00
  • Ham Cheese $3.80
Spitting Feathers (sample menu)
  • CLUB SANDWICH $15.00
    • Boiled egg. chicken. bacon. lettuce, tomato, chive mayonnaise and black olives
  • NACHOS $15.50
    • Spicy chilli made with premium New Zealand mince served on corn chips with sides of guacamole and sour cream.
  • FISH AND CHIPS $16.50
    • Breaded fish served with hand cut chips and mushy peas.
  • B.L.T $10.50
    • Bacon lettuce. tomato and mayonnaise.
  • GARLIC BREAD $6.00
  • PUMPKIN. FETA AND QUINOA BURGER (V) $18.50
    • Pumpkin. feta & quinoa patty. with cheese, lettuce, tomato, sautéed mushrooms and caramelised onions.Served with hand cut chips
  • GAMMON $16.50
    • Gammon served with grilled pineapple. hand cut chips and peas
  • GARLIC BREAD WITH CHEESE $6.50
Mairangi Bay Fisheries (sample menu)
  • Onion
  • Curry Rolls $2.20
  • Wedges $4.50
  • Banana Fritters $1.50
  • Kumara Chips $5.50
  • Meat $1.50
  • Scallops $1.70
  • Fish Bites $0.90
Pita House (sample menu)
  • Single Kebab $11.00
  • Cosmo’s Drumstick $2.50
  • Single Kebab $8.5
  • Single Kebab $8.50
  • Single $3.50
  • Chicken Kebab Combo $12
    • Chicken kebab, chips and a 420ml drink
  • Single Kebab $8.00
  • 2 Pieces + Chips $6.50
    • 1 thigh, 1 drumstick and regular chips with Cosmo's tasty chicken salt
The Viaduct Grill (sample menu)
  • Deluxe chicken sandwich $16.90
    • Grilled chicken, bacon, brie, avocado, salad & aioli on turkish bread with fries
  • -350g $34.50
  • Shrimp cocktail $13.90
    • Shrimps served with seafood sauce, shredded cos lettuce and fresh lemon
  • V-grill seafood platter $33.90
    • Fresh half shell oysters, steamed mussels, seared scallops and prawns, lightly battered tarakihi, salt & pepper squid
  • Eye fillet $35.90
  • The V grill's famous spiced crusted sirloin $33.90
    • A 250g sirloin steak with peanut, honey and chilli crust, served with potato mash, wilted spinach, crispy bacon and red wine jus
  • -250g $29.50
  • All flame grilled dishes are served with fries & salad or potato mash & vegetables. All steaks served with the V grill's famous red wine jus
Speights Ale House (sample menu)
  • Ice Cream Sundae (available GF) $7
    • Ice cream w/ berry sauce, jelly, marshmallow, wafers & starry sprinkles
  • Hayman’s Steak (GF) $33
    • 8oz Beef Ribeye w/ salad, grilled tomato, field mushrooms & fries - Choice of onion gravy, mushroom sauce, peppercorn sauce or béarnaise sauce-Beer Match: Speight’s Distinction
  • Fish & Chips $25
    • Freshly caught fish in Speights beer batter w/ fries, salad, fresh lemon, tomato & tartar sauces-Beer Match: Speight’s Summit
  • Geraldine $24
    • Chicken breast, red chilli, spring onion, carrot, coriander, sesame seeds, mozzarella, satay sauce-Beer Match: Speight’s Empire IPA
  • Oysters (S) x6$24/x12$42
    • Beer Battered or Kilpatrick
  • Crispy Chicken Strips $16
    • w/ chipotle mayonnaise-Beer Match: Speight's Summit
  • Chickadee $12
    • Crispy chicken strips, shoestring fries, tomato sauce
  • Wild Rib Stack $19
    • Lightly smoked ribs slowly braised in BBQ sauce-Beer Match: Speight's Distinction
Golden Sun (sample menu)
  • One $12.00
    • 18 Chicken Nibble; $2.00 Chips
  • Lemon Fish $11.00
  • Meat $2.50
  • Chicken $4.50
  • Wonton Noodles $6.50
  • Lemon Chicken $11.00
  • Chicken Noodles $6.50
  • Combination $11.00
The Esplanade (sample menu)
  • Pan-Fried Market Fish Of The Day (Gf) $23
    • with salad and almond skordalia, coriander, chili, onion, Mint and walnut relish
  • Roasted Veges (GF, V) $8
  • Baked Beans $4
  • Healthy Granola honey toasted, served with delicious fruit and vanilla yoghurt $12
  • Hash Brown $4
  • Marinated Red Quinoa and Halloumi Salad $21
    • with kale, apricots DF optional
  • Garlic Butter Bread (V) $7.5
  • Seasonal/Half $38/$22
    • Dozen
L'affare Melrose (sample menu)
  • Benedict W House Made English Muffin $19.50
    • Prosciutto , Braised Cavolo Nero
  • Benedict W House Made English Muffin $19.50
    • House Cured Salmon, Spinach
  • Chicken Liver'S W Smoked Bacon & Cherries $20.00
  • Puffed Quinoa Muesli'S Active Nuts & Fresh Seasonal Fruits $13.00
  • Mushrooms $5.00
  • Hash $5.00
  • Three Egg Omelette $18.50
    • Prosciutto & Parmigiano Reggiano
  • Avocado $5.00
Spot X Cafe (sample menu)
  • BIG BREKIE $16.50
    • 2 BACON, 2 EGGS, SAUSAGE, HASH BROWN, MUSHROOMS, SPAGHETTI, TOMATO & TOAST
  • DINNER PLATE SIZED BUN, HOMEMADE BEEF PATTY SERVED WITH LETTUCE, TOMATO, GHERKIN, BEETROOT, MAYO & TOMATO SAUCE
  • CHICKEN TENDER BURGER $12.00
  • TROPICAL $11.00
    • HAM, PINEAPPLE, MANGO & AIOLI SAUCE
  • EGG BURGER $11.00
  • MEGA HAWAIIAN BURGER $12.50
    • REGULAR BURGER + CHEESE, HAM, PINEAPPLE
  • SERVED ALL DAY
  • PEPPERONI $12.00
    • SUN DRIED TOM'S, OLIVES & BBQ SAUCE
Eden Sushi (sample menu)
  • Vege combo $7.90
  • Fried salmon $7.20
  • Nude tuna $6.30
  • -Nigiri combo $40.00
  • Tuna $6.30
  • Teriyaki salmon $7.50
  • Donburi
  • Grilled salmon $7.00
Java Room (sample menu)
  • Steamed Dinsum $13.90
    • 4 steamed prawn, pork & scallops dimsum
  • Melaka Sago $10.50
    • Chilled sago pearl, longan & coconut milk
  • Dragon & Phoenix Szechuan $28.90
    • Wok fry chicken & prawns, tangy garlic chilli & vege
  • Javanese Creme Brulee $10.50
    • With caramelised palm sugar crust, cinnamon dust & fresh cream
  • Gelato $5.00
    • Vanilla, Mango, Coconut or Green Tea Lychee & Lemongrass
  • Roti $7.00
    • Malaysian flaky bread with curry dip
  • Pad Thai $23.90
    • Stir fried rice noodle with prawns & chicken topped with crushed peanuts & fresh bean sprouts
  • Balinese Baa Baa $23.90
    • Slow cooked lamb with curry of cardamom, star anise and spuds
Food 4 Thought

Food 4 Thought

location

Address

52 Oteha Valley Road, Oteha, Oteha, Auckland, Auckland, 0632, New Zealand

phone

Phone

09 4759244

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Fast Food

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Seating Not Available

Location
52 Oteha Valley Road, Oteha, Oteha, Auckland, Auckland, 0632, New Zealand
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