Address
52 Oteha Valley Road, Oteha, Oteha, Auckland, Auckland, 0632, New Zealand
Food 4 Thought in Auckland Menu
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BREAKFAST-
BIG BREAKFAST $17.90
- 2 eggs any style, crispy bacon, sausages, hashbrowns, tomatoes, mushrooms with Vogels toast
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BREAKFAST SPECIAL $16.50
- 2 eggs any style, 3 different sorts of German sausages tomatoes hashbrowns with Vogels toast
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EGGS ON TOAST $7.90
- 2 eggs any style with Vogels toast
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BACON AND EGGS $9.90
- 2 eggs any style with Vogels toast
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FRENCH TOAST $16.50
- with crispy bacon, banana and maple syrup
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EGGS BENEDICT $16.50
- poached eggs on English muffin, spinach and avocado with hollandaise/crispy bacon, mushrooms
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EGGS BENEDICT $17.50
- poached eggs on English muffin, spinach and avocado with hollandaise/smoked salmon
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OMELETTE $14.50
- 3 eggs omelette with choice of 3 filling(cheese, spinach, ham, bacon, tomatoes, mushrooms, feta, onion, chorizo, chicken)served with Vogels toast (smoked salmon extra $2.50 )
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MUESLI $9.90
- served with fresh fruit milk and yoghurt
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GARLIC AND CREAM MUSHROOMS $13.90
- served with spinach on focaccia bread
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B.L.A.T $14.50
- bacon, lettuce, avocado, tomato with mayo/aioli with focaccia bread served with chutney
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BEEF BURGER $14.50
- large beef pattie bacon, egg, tomato, onions, lettuce on a toasted bun with mayo/aioli served with chutney
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CHICKEN BURGER $14.90
- grilled lemon chicken breast with tomato lettuce avocado and mayo/aioli on a toasted bun served with chutney
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CHICKEN AND BACON SALAD $16.50
- grilled chicken breast with bacon, avocado and salad, served with dressing
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SALMON AND FETA STACK $14.90
- toasted focaccia layered with fancy lettuce, smoked salmon and feta, drizzled with sweet chilli
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EXTRAS $2.50
- bacon, hash brown, tomato, mushroom, sausage
- SIDE SALAD $3.00
Nearby Sample Menus
- S.D tabuli $4.00
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Dolmades (5pcs) (GF) $10.00
- Vine leaves, stuffed rice with mixed vegetables
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Sigara $13.50
- Free range spring lamb mince mixed vegetables mixed spices
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Babaganush (GF) $11.50
- Eggplant, garlic, fresh lemon juice, garlic bread, mixed spices
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Tavuk shish & chips $12.50
- Free range chicken breast & french fries or rice
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Izgara kofte $14.50
- Free range spring lamb mince, free range beef mince, garlic, bread crumbs, mixed spices, fresh salad, garlic sauce
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Calamari tava (GF) $13.50
- Pan fried calamari, garlic butter, fresh salad, fresh lemon, mixed spices
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Tavuk shsih (GF with tobuli) $23.00
- Free range chicken breast, mixed spices, authentic turkish style marination
- Prawn & Cashew $14.80
- Pork and Cashew $12.50
- Banana Fritter $1.20
- Ham $2.80
- Sweet & Sour Fish $10.50
- Vegetables & Mushroom $10.00
- Sweet & Sour Chicken $7.50
- Sweet Corn $2.00
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Banoffee Pie $9.50
- a tasty pie made with bananas, cream and toffee served with lashing of whipped cream, garnished with fresh seasonal fruit
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Zorbas Famous Saganaki Cheese $15.00
- Coated and flamed with aniseed liquer served with lemon wedges and pita bread
- -for 4 $40.00
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Greek Salad (v) $16.50
- Feta, tomato, cucumber, olives and fresh oregano with a lemon oil dressing
- Steak sauce $3.50
- Please order and pay for your meal at the bar.
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Fish Of The Day $23.50
- Pan fried fish of the day served with tasty mushroom risotto
- -with chicken $10.00
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Toasted Sandwich $5.50
- Your choice of two fillings. Ham, Cheese, Pineapple, Tomato, Mushroom, Bacon, Onion, Egg
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Pumpkin, Feta Fritters $18.50
- Our homemade pumpkin, feta fritters served with slow roasted tomato, pine nuts, homemade aioli, pesto oil & balsamic reduction
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Bacon and Mushroom Fettuccini $18.50
- Sauteed mushrooms & bacon served in a creamy white wine & parmesan sauce
- Smoked Chicken, Cranberry, Camembert $22.00
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Fries $7.00
- served with homemade aioli and tomato sauce
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Pumpkin and Pine Nut Fettuccini $18.00
- served in a creamy roasted pumpkin sauce, topped with toasted pine nuts & parmesan
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Fries $7.00
- Served with homemade aioli & tomato sauce
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Kids Chicken Nuggets & Chips $8.50
- served with tomato sauce
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Renkon $5.00
- Deep fried lotus root
- Black sesame & green tea ice cream $6.00
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Takoyaki 4pcs $6.00
- Deep fried octopus ball with mayo, katsu sauce and bonito flakes on it
- Market fish (2pcs) $5.00
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Salmon salad $11.00
- Raw salmon with garlic-onion-soy based spicy wafu dressing and Shichimi
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Teppan N/A
- comes with rice, Mui pickle and miso soup
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Geso kara-age $6.00
- Deep-frying coated squid legs with Japanese wasabi tartare
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Edamame $5.00
- Steamed edamame with smoked sea salt or smoked sea salt & shichimi pepper
- L10 Lemon Chicken on Rice $10.90
- E8 Chicken Sweet Corn Soup M $7.50 L $9.50
- R5 YangChow F/Rice (with BBQ Pork & Shrimp) $12.00
- E10 Roti Canai with Curry Chicken $11.00
- M15 Salt and Pepper Special King Prawns $28.00
- V5 Vege Tofu with Oyster Sauce on Rice $12.90
- E11 Samosas $11.00 8 pcs
- L13 Braised Pork with Mushroom on Rice $11.90
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Mix veg pakora $6.00
- Different selection of vegetables sliced and battered with chickpea flour and deep fried, served with tamarind sauce
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Gulaab jamun $6.00
- Dumplings made of thickened or reduced milk, soaked in sugar syrup
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Palak paneer $13.50
- Cottage cheese pieces cooked in spinach with light spices, fenugreek and finished with cream
- Jeera rice $3.00
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Chicken 65 $18.00
- Chicken cubes mostly dry prepared for food connoisseurs with exotic indian spices, yoghurt, curry leaves and ginger
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Matar paneer / aloo $13.50
- Peas and cottage cheese tossed in onion gravy with a touch of tomato gravy and cream. Alternative can be peas with potatoes
- Ice cream $6.00
- -Full $18.00
- Miso soup $2.00
- Snapper fish $2.50
- -Katsu chicken $14.50
- Teriyaki chicken $12.00
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Don katsu
- Don katsu is pork
- Vegetable $11.00
- Snapper
- Prawn skewer $3.00
- Gourmet Burger with Fries & Aioli
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Pasta of the Day
- (check our board)
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Chocolate Mud Cake
- w/ vanilla ice cream
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Chef's Special
- (check our board)
- spinach $2.00
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Vanilla Cream Puff Stack
- w/ fresh fruit
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Eggs on Toast $9.00
- w/ 2 free range eggs done any style with toasted ciabatta or multi-grain (see below for extras)
- - add seasonal fresh fruit $2.00
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MAN O’WAR ‘HOLY STONE’ NOBLE $12.00/ $62.00
- Sauvignon Blanc. Waiheke Island 2012 (Glass/Bottle)
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PIE $9.00
- Key lime
- Potato buns $1.50
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“THE REUBEN” $15.00
- House made pastrami, jalapeno mustard, cheese
- Lamb sausage $8.50
- Add on’s $2.00
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PIE $9.00
- Smores pie
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OYSTERS $4.50
- On ice or roasted
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Eggs on toast $7.80
- Served with 2 eggs (any style), & 2 slices of toast
- Chicken nuggets & chips $7.80
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Vegetarian $8.80
- Served with cream cheese, tomato, mushrooms, red onion, red capsicum with melted cheese
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Toasted bagel $6.80
- Served with jam & cream cheese
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Eggs benedict $13.80
- Served with bacon or salmon, poached eggs with hollandaise sauce
- -Cheese & tomato / Cheese & ham / Cheese & onion / Cheese & pineapple $6.00
- Toasted sandwich
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Smoked chicken $8.80
- Served with brie cheese, avocado, mushrooms, tomato, cranberry sauce with melted cheese
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Vegetable Udon $11.00
- Vegetables on noodle soup
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Salmon Sashimi Don (Spicy) $16.00
- Raw Salmon & Vegetables on rice with spicy sauce
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Katsu Udon (Chicken or Pork) $13.50
- Deep fried cutlet & Vegetables on noodle soup
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Katsu Don (Chicken or pork) (Regular or Spicy) $13.00
- Deep fried cutlet & Vegetables on rice
- Teriyaki Chicken or Tofu or Beef / Spicy Pork $17.00
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Ramen with Egg $10.00
- Spicy noodle soup
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Miso Ramen $10.00
- Miso flavoured ramen
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Veggie Ten Don $12.50
- Vegetable Tempuras on rice
- Add extra shank $ 6
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Platter for Four $30
- Prawn twisters, salt and pepper squid, onion rings, dipping sauces
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Slow Cooked Lamb Shank $ 26.5
- In dark ale with spring onion, mash potato, gravy and mint oil
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300gm Chargrilled Beef Scotch Fillet $28
- With eggs and fries
- Grilled Garlic Bread (V) $6
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Slow Cooked Lamb Croquettes $10.5
- With sumac yoghurt dipping sauce
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Chunky Fries (V) $7
- With aioli
- Gluten free bun $ 2
- Green Banana $1.00ea
- Pink Taro $2.00ea
- BBQ Lamb $2.00ea
- BBQ Pork $6.50ea
- Pork Head $6.50 Half
- Pork Tortter $2.50
- BBQ Chicken Back $1.00ea
- BBQ Chicken Leg $4.00ea
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Grilled Fish $16
- iceberg, avocado, kiwi, onion, tomato, cucumber & lemon dressing
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Falafel $14
- mint yoghurt, hummus, lettuce & garlic mayo
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Choked Chicken $16
- jalapenos, pineapple, lettuce, mayo & bbq sauce
- Onion Rings $8
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Grass-Fed Cheeseburger $11
- beef, pickles, onion & burger sauce
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Chicken Burrito $15
- rice, guacamole, salsa, jalapenos, beans & coriander
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Buttered Bird $12
- buttermilk fried chicken w pickles & dip(house rub, jerk rub, Korean rub)
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Nachos $15
- salsa, guacamole, beans, cheese & a choice of beef, chicken or pork
Food 4 Thought
Phone
09 4759244
Opened hours
Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Cafe Food , Fast Food
Features
Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Seating Not Available
52 Oteha Valley Road, Oteha, Oteha, Auckland, Auckland, 0632, New Zealand
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