Address
52 Oteha Valley Road, Oteha, Oteha, Auckland, Auckland, 0632, New Zealand
Food 4 Thought in Auckland Menu
Are you the owner? Manage this listing for free.
BREAKFAST-
BIG BREAKFAST $17.90
- 2 eggs any style, crispy bacon, sausages, hashbrowns, tomatoes, mushrooms with Vogels toast
-
BREAKFAST SPECIAL $16.50
- 2 eggs any style, 3 different sorts of German sausages tomatoes hashbrowns with Vogels toast
-
EGGS ON TOAST $7.90
- 2 eggs any style with Vogels toast
-
BACON AND EGGS $9.90
- 2 eggs any style with Vogels toast
-
FRENCH TOAST $16.50
- with crispy bacon, banana and maple syrup
-
EGGS BENEDICT $16.50
- poached eggs on English muffin, spinach and avocado with hollandaise/crispy bacon, mushrooms
-
EGGS BENEDICT $17.50
- poached eggs on English muffin, spinach and avocado with hollandaise/smoked salmon
-
OMELETTE $14.50
- 3 eggs omelette with choice of 3 filling(cheese, spinach, ham, bacon, tomatoes, mushrooms, feta, onion, chorizo, chicken)served with Vogels toast (smoked salmon extra $2.50 )
-
MUESLI $9.90
- served with fresh fruit milk and yoghurt
-
GARLIC AND CREAM MUSHROOMS $13.90
- served with spinach on focaccia bread
-
B.L.A.T $14.50
- bacon, lettuce, avocado, tomato with mayo/aioli with focaccia bread served with chutney
-
BEEF BURGER $14.50
- large beef pattie bacon, egg, tomato, onions, lettuce on a toasted bun with mayo/aioli served with chutney
-
CHICKEN BURGER $14.90
- grilled lemon chicken breast with tomato lettuce avocado and mayo/aioli on a toasted bun served with chutney
-
CHICKEN AND BACON SALAD $16.50
- grilled chicken breast with bacon, avocado and salad, served with dressing
-
SALMON AND FETA STACK $14.90
- toasted focaccia layered with fancy lettuce, smoked salmon and feta, drizzled with sweet chilli
-
EXTRAS $2.50
- bacon, hash brown, tomato, mushroom, sausage
- SIDE SALAD $3.00
Nearby Sample Menus
-
Quinoa Salad [V] $13
- Quinoa, Shiki tofu, avocado, green salad, nori seaweed.
-
Kaisen Agesoba [V*] $17
- Prawn, squid and vegetable stir-fry on crispy noodles.
-
Tempura Cauliflower [V][GF] $11
- Rice flour batter, green tea salt
-
Edamame Beans [V][GF] $6
- Organic flaky sea salt.
-
Tuna Avo [GF*] $10
- Diced tuna sashimi, avocado, wasabi soy dressing.
-
Spicy Black Tan-Tan Ramen [V*] $16.50
- Sour and spicy black sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek. Freshly ground sesame.
-
Goma Miso Green Beans $9
- Boiled green beans with miso sesame sauce.
-
Negi Chashu Ramen $14
- Cloudy pork base. Spicy diced chāshū pork, bean sprout, egg, spring onion, sesame.
- Deep Fried Crab Claws
- Pork& Pickled Cabbage V-Noodle Soup
- Herb Jelly
- Tofu And Seafood
- Deep Fried Prawn
- Black Tea Egg
- Fish Ball Rice Noodle Soup
- Mee Goreng /Malaysia Fried Rice
-
Gang Kiew Warn
- Traditional Thai green curry with bamboo shoots, capsicum, carrots, courgette and coconut cream.
-
Ka Ta
- Stir fried with selected spices, garlic and pepper served on top of vegetables. Presented on a hot plate.
- - Roast Duck (Slices) $22.00
- - Squid $17.50
-
Pad Khing $16.00
- Slices of chicken, pork or beef stir fried with vegetables, ginger and oyster sauce.
- - Chicken / Pork / Beef $18.50
-
Pad Met Ma Muang
- Your choice of meat stir fried with cashew nuts, vegetables and oyster sauce.
-
Gang Ped Dang
- Traditional Thai red curry with bamboo shoots, capsicum, carrots, courgette and coconut cream.
- Fish Fillet / Scallops
-
Green Curry
- Thai famous coconut green curry.
-
Mango
- Battered and stir fried with vegetables in sweet mango chutney.
-
Full Moon $11.50
- Traditional Thai fish patties mixed with Thai herbs and curry paste. Served with nam archat.
- Chicken / Beef $21.00
-
Ginger Stir Fry [V] $24.00
- Stir fry with fresh ginger & vegetables
-
Satay Chicken $8.00
- Skewers of char-grilled chicken served with tangy peanut sauce.
- Chicken $10.00
-
French Toast $17.00
- French bread soaked in Egg and Cinnamon, Banana, Bacon and drizzled Maple Syrup on top
-
Cajun Chicken Burger $18.00
- Toasted Burger Bun, Salad, Cajun Marinated Chicken Breast and Side Salad
-
Hawthorn Dene Steak $20.00
- Creamy Mash Potato, Scotch Fillet, Mushroom Sauce, Balsamic Glaze, House Salad
-
Chicken Pasta $18.00
- Chicken pieces, Red Onion, Mushroom, Bacon, Cream Sauce, Parmesan Cheese served with Toast
- - Streaky Bacon $16.00
-
C.L.A.T. $17.00
- Smoked Chicken, Avocado, Tomato, Mesclun served on Herb & Garlic Turkish Bread
-
Toasties $7.00
- Served with kid's side choose from - Cheese, pineapple, bacon
-
Omelet $17.00
- Smoked Chicken, Mushroom and Bacon, Side Salad
- Single serve $2.00
-
Cranberry chicken
- cheese, onion, chicken, brie, cranberry sauce
-
Satay prawn
- cheese, onion, prawns, oregano, pineapple, capsicum, satay sauce
- Wedges $4.00
-
Spicy mexican
- cheese, onions, tomatoes, beef, jalapenos, chilli flakes
-
Pesto chicken
- cheese, chicken, onion, tomato, basil pesto
- Gluten free $3.00
-
Cheese and mushroom
- cheese and double mushroom
-
B14 $13.50
- Stir Fried Beef with Ginger on Rice
-
C09 $13.50
- Stir Fried Chicken on Vermicelli
-
C06 $13.50
- Pan Fried Chicken with lemon grass on rice
-
S02 $13.00
- combination seafood & meat rice noodles soup
-
P06 $11.50
- Vietnamese ham with fine egg noodles soup
-
P20 $13.00
- Shredded pork with Vietnamese noodles
-
B08 $13.50
- Curry beef stew with fine egg noodles
-
P05 $11.50
- Pork fine egg noodles soup
-
Bacon
- English Muffin, Spinach, Poached Egg, Bacon, Hollandaise
- Bacon Rasher $4.00
- Ploughman's Rye $1.00
-
Vegetarian
- English Muffin, Spinach, Avocado, Tomato, Poached Egg, Hollandaise
-
Bacon Stack
- Tomato, Avocado, Hash Brown, Bacon, Poached Egg, Hollandaise
- Baked Beans $2.00
- Creamed Mushrooms $5.00
- Menu available from 7am to 2pm Mon - Fri; 8am - 2pm weekends and public holidays
- Hot & Spicy Squid / Salt Pepper Squid / Special Black Chilli Squid / Special Maggi Sauce Squid $29.00
- Black Chilli Eggplant $23.00
- Sizzle Chicken with Ginger & Spring Onion / Sizzle Chicken with Black Pepper $28.00
- ●Peking Duck
- Sizzle Spicy Daijin Seafood / Sizzle Seafood with Ginger & Spring Onion $30.00
- Stir Fried Vegetables with Beef/Chicken / Stir Fried Green Beans with Beef/Chicken / Snow Peas, Beans & Veggies with Beef/Chicken $28.00
- Hot & Spicy Pork Spare-Ribs / Salt Pepper Pork Spare-Ribs / Sweet & Sour Pork Spare-Ribs $26.00
- Chicken & Sweet Corn Soup $5.00
-
Chicken Fettuccini $26.9
- Pan-Fried Chicken Breast with fettuccini ribbons, tossed in mushrooms & spinach, with a creamy herb sauce, topped with parmesan
-
Gypsy Classic Burger $24.9
- 1/2 pound Beef patty, iceberg lettuce, tomato, onion rings, streaky bacon, mozzarella, tomato & roast capsicum chutney, fries & aioli
-
Seared Prawns $15.9
- Pan seared prawns served with linguini, spicy coconut sauce & fresh coriander
-
Winter Platter $30.9
- Crispy fried squid, grilled chicken thigh, halloumi, grilled courgette, arancini risotto balls, slow roasted tomato & balsamic field mushrooms, served with herb pizza bread & dipping sauce
-
Sauteed potatoes $7
- with rosemary & garlic
-
Pizza Bread $10.9
- Choice of: feta, caramelised onion & mozzarella OR tomato, pesto & mozzarella
-
Velvet Chicken Burger $25.9
- Tuscan crumbed Chicken Breast, iceberg lettuce, tomato, cranberry jelly & brie, fries & aioli
-
Crispy Squid $14.9
- Sesame crusted squid with fresh lime & aioli dipping sauce
- Vege of the day MP
- Beef brisket, grain finished 250g - Truffle butter, grits $32
- Steamed pulled pork bun, hoisin bbq sauce, pickled cucumber $9
- Hangi-style kumara, tomato & chilli sauce $10
- Moonshine’s slaw $8
- Collard greens $9
- Moonshine’s spicy fried chicken with blue cheese sauce $18
- Eggplant, haloumi, pepper & tomato romesco, lemon oil $19/26
- Bento - Beef/Katsu Chicken $16.90
-
Yaki Soba (Fried Noodle) $13.90
- Chicken/Seafood/Tofu & Vege
- Bento - Teri chicken $16.90
-
Seafood Ramyon - Noodle $13.90
- Chicken, Tofu & Vege
-
Chicken fried Noodle - Yaki Soba $13.90
- Tofu & Vege/ Seafood
- Salmon $18.00
- Miso Soup $2.40
-
Noodle (Udon, Ramyon) $13.90
- Chicken/Seafood/Vege
-
BOWL OF WEDGES $7.50
- with sour cream
-
TOASTS $4.00
- with butter & preserves
-
SALMON SCRAMBLE EGG $15.50
- on ciabatta with avocado & chutney
-
EGGS BENEDICT $12.50
- served with spinach & hollandaise sauce on Muffins(bacon $15.50/smoked salmon $16.50)
-
SENSATIONAL SALADS
- served with mixed salad tomato cucumber & dressing gluten free
- HONEY SOY BEEF SALAD $14.50
-
CHICKEN & BACON BURGER $16.50
- with chips crumbed/grilled
-
OPEN SANDWICH $13.50
- with caramelized onion & Chutney/B.L.A.T bacon lettuce avo, tomato
- - Whole fish fillet, tomato bread salad, pine nuts $60.00
- Coconut lime panna cotta, doughnuts $15.00
- Chicken cotoletta, peas, green beans, provolone creme $30.00
- Market fish of the day, corn farro risotto, tomato, brown hazelnut butter $28.00
-
Rosie Grill $29.00
- Black pudding, bacon, sausage, hash, pullet egg, cured egg, 5 grain
- Asparagus, pecorino, truffle butter $7.00
- ...Also, agria hash, bacon, sausage of the day, pancetta $7.00
- Roast peach oat milk panna cotta, granola, honeycomb Or traditional with labneh and fruit $15.00
- Chicken Karaage Curry Don $12.50
- Udon $10.00
- Tofu Teriyaki Don $11.50
- Chicken Teriyaki Don $11.50
- Chicken Katsu Don $11.50
- Salmon Shasimi Don $13.50
- Vegetable Gyoza $7.00
- Prawn Gyoza $6
Food 4 Thought
Phone
09 4759244
Opened hours
Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Cafe Food , Fast Food
Features
Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Seating Not Available
52 Oteha Valley Road, Oteha, Oteha, Auckland, Auckland, 0632, New Zealand
- Auckland Bakery Menus
- Auckland Cafe Food Menus
- Auckland Fast Food Menus
- Auckland Region Bakery Menus
- Auckland Region Cafe Food Menus
- Auckland Region Fast Food Menus