Food 4 Thought in Auckland Menu

BREAKFAST BREAKFAST
  • BIG BREAKFAST $17.90
    • 2 eggs any style, crispy bacon, sausages, hashbrowns, tomatoes, mushrooms with Vogels toast
  • BREAKFAST SPECIAL $16.50
    • 2 eggs any style, 3 different sorts of German sausages tomatoes hashbrowns with Vogels toast
  • EGGS ON TOAST $7.90
    • 2 eggs any style with Vogels toast
  • BACON AND EGGS $9.90
    • 2 eggs any style with Vogels toast
  • FRENCH TOAST $16.50
    • with crispy bacon, banana and maple syrup
  • EGGS BENEDICT $16.50
    • poached eggs on English muffin, spinach and avocado with hollandaise/crispy bacon, mushrooms
  • EGGS BENEDICT $17.50
    • poached eggs on English muffin, spinach and avocado with hollandaise/smoked salmon
  • OMELETTE $14.50
    • 3 eggs omelette with choice of 3 filling(cheese, spinach, ham, bacon, tomatoes, mushrooms, feta, onion, chorizo, chicken)served with Vogels toast (smoked salmon extra $2.50 )
  • MUESLI $9.90
    • served with fresh fruit milk and yoghurt
  • GARLIC AND CREAM MUSHROOMS $13.90
    • served with spinach on focaccia bread
  • B.L.A.T $14.50
    • bacon, lettuce, avocado, tomato with mayo/aioli with focaccia bread served with chutney
  • BEEF BURGER $14.50
    • large beef pattie bacon, egg, tomato, onions, lettuce on a toasted bun with mayo/aioli served with chutney
  • CHICKEN BURGER $14.90
    • grilled lemon chicken breast with tomato lettuce avocado and mayo/aioli on a toasted bun served with chutney
  • CHICKEN AND BACON SALAD $16.50
    • grilled chicken breast with bacon, avocado and salad, served with dressing
  • SALMON AND FETA STACK $14.90
    • toasted focaccia layered with fancy lettuce, smoked salmon and feta, drizzled with sweet chilli
  • EXTRAS $2.50
    • bacon, hash brown, tomato, mushroom, sausage
  • SIDE SALAD $3.00

Nearby Sample Menus

  • Prawn fried rice $16.00
  • Soft noodles $3.00
  • Big burger $7.30
    • Pattie, bacon, egg, cheese & pineapple
  • Chips (minimum) / Fish cake / Paua fritter / Mussel fritter $3.00
  • Potato fritter / Chicken nugget $0.90
  • Combination meats fried rice $38.00
  • On fried rice $2.00 Extra / On white rice $1.00 Extra
  • Steak / Pork / Chicken fried noodles $34.00
    • One choice of meat
  • Teriyaki Salmon Don $16.00
  • Prawn Tempura Udon $15.00
  • Vege Udon $12.00
  • Teriyaki Unagi Don $16.00
  • MAKOTO Special Bento $22.00
    • a choice of a main from $19 to $22, fresh salad salmon nigiri sushi, 3 prawn tempura, rice and misosoup
  • Yaki Udon $12.00
  • Tempura Vege
  • Chicken Katsu salad $12.50
  • Fresh Strawberry Panna Cotta $14
    • W Italian Strawberry Gelato, Compote & Chocolate Brownie
  • Barry'S Bay Canterbary Red Cheddar Akaroa, New Zealand $16.5 / $14.5 Each
  • Flat Lamb Meatballs, Sumac, Lemon Yoghurt (6 Pieces) $ 11
  • Eggplant W Summer Vegetables, Arborio Rice, Pumpkin Seed Crumble, Israeli Carrot & Red Lentil Puree $30
  • Char Grilled Eggplant, Prosciutto, Buffalo Mozzarella (4 Pieces) $ 11
  • Angus Scotch Fillet 300Grm (Grass Fed, Aged 21 Days) $34
  • Barbequed Breast Of Chicken, Pistachio & Chorizo Crumble, French Lentils, Red Wine Pear $31
  • Chevre Bourdin Goats Cheese France $16.5 / $14.5 Each
  • Tasting Platter For 2 $15.50
  • Gai Yang & Kao Niew: $14.50
    • grilled free range chicken on the bone with sticky rice, served with som tam apple salad
  • Stir-Fried Chicken Chillies $18.50
    • sweet basil, honey soy and seasonal vegetables. (mild)
  • Gai Satay (each) $2.00
    • satay skewer (mild)
  • Goong Mapraw (3pcs) $8.00
    • Lightly fried marinated coconut crusted prawns with coriander and lemongrass (mild)
  • Panang Tow Hoo $15.50
    • Fried tofu with red curry paste and coconut milk (medium hot)
  • Gaeng Kiew Whan $18.50
    • Green curry of chicken, eggplant, kaffir lime leaves and basil. (medium hot)
  • Tom Kha Gai $15.50
    • Creamy coconut Thai soup with chicken. Medium: $15.50 / Large: $19.50. (medium hot)
  • Smoked chicken brie bacon $24.00
    • Smoked chicken served on salad greens, capsicum, red onion, tomatoes & cucumber brown & crispy bacon, mango relish & honey mustard vinaigrette.
  • Chicken & bacon $14.00
    • Crispy chicken patty, bacon, onion, mango relish, aioli
  • -extra ham $1.00
  • Hoki & chips & salad $21.50
    • Tempura battered or crumbed, served with chips, side salad sauces & lemon wedge.
  • Mussel burger $12.00
    • Mussel fritter, coleslaw, lemon mayo, tomato.
  • The "big one" waffle
  • Vegetarian breakfast $14.00
    • Roast vegetable fritter homemade, egg, (the jetty's vegetarian bean mix) a delicious mix of beans, lentils, quinoa, rice, tomatoes served on toast.
  • Hoki burger $12.50
    • Battered hoki, onions, tartar, lettuce, tomato, cheese, carrot mayo.
  • $6-8
    • 10 Wonton; $1 chips
  • Steak $11.00
  • Bami Goreng $13.00
  • Oyster $1.80
  • Paua Fritter $2.50
  • Hawaiian Burger (steak, pineapple) $6.00
  • Cheese & Onion $3.00
  • Steak & Egg $5.50
  • (COMBO WITH CHIPS) $13.00
  • Cafe Lounge Special $14.90
    • Bacon, sausage, eggs, mushrooms, tomatoes, hashbrowns, toast
  • Omelette $12.90
    • with bacon/ham, tomatoes, mushrooms, onion & cheese
  • A. BEEF & CREAMY MUSHROOM SALAD $15.00
  • Traditional Eggs $12.90
    • Bacon, ham or salmon, served on English muffin, spinach & hollandaise sauce
  • Pancakes $12.90
    • with banana, bacon & maple syrup
  • C. PANFRIED PRAWN SALAD $15.00
  • Kiwi Breakfast $14.90
    • Bacon, sausage, eggs, tomatoes, hashbrowns,toast, baked beans or spaghetti
  • Rump Steak with Eggs Chips or Wedges $14.90
  • B.E.S.T. with Tea / Coffee or Coke $12.90
  • Scotch Fillet Steak $17.90
  • Kiwi Breakfast $11.90
    • 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
  • Snack Box $5.00
    • 1 x Chips 1 Chicken Thigh
  • Drumstick $1.70
  • Chicken $5.00
  • -Combo $8.80
  • Avocado on toast (V) $12.90
    • Smashed avocado with tomato, breakfast radish and feta cheese on walnut bread.
  • Kids chicken nuggets & chips $7.00
    • Served with tomato sauce and aioli
  • Wedges with bacon and cheese $10.00
  • Fish and chips $10.90
    • Fish fillets encased with lemon pepper and bread crumb, served with aioli sauce, chips and salad
  • Creamy mushroom $14.90
    • Sauteed garlic, dill mushroom, creamy parmesan cheese white sauce with bacon
  • B.L.A.T/C.L.A.T $14.90
    • Bacon or roasted chicken, lettuce avocado, tomato and aioli served with chips on side
  • Rosti Benedict $15.90
    • Homemade potato carrot and caramelised onion rosti, served with bacon mushroom and poached egg, hollandaise sauce on top
  • Chicken bacon burger $17.00
    • Roasted chicken and crispy bacon served with chips on side
  • -With Smoked Salmon $16.90
  • Sausage Roll $10.00
    • Sausage, grilled mushrooms and onion with Dijon and Tomato
  • -Thai Chicken Salad $11.90
  • Chicken Fried Rice $12.90
  • Lamb Fried Rice $13.90
  • -Grilled Chicken Caesar Salad $11.50
  • Porridge $7.90
    • Hot porridge with apple, banana, berry and honey
  • Dumpling Without Soup $8.90
  • seafood sauté 24
    • medley of prawns, scallops, calamari, fish, sautéed with mushrooms, sweet soy and chilli ginger sauce, scented jasmine rice or salad greens gf
  • Burmese lamb curry 21
    • crispy flat bread, coriander salad, jasmine rice
  • Creamy mushrooms 18.5
    • portobello and button mushrooms, chorizo, truffle oil, potato floss
  • vanilla brioche french toast 18
    • almond crusted banana, berry compote, creme Anglaise
  • crispy salt and pepper squid 19.5
    • tender squid, lemon aioli, salad greens
  • soup of the day, toast 13
  • bread – ciabatta, sourdough, 5 grain, gluten free
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with bacon
  • Smoked yoghurt labna $18
    • citrus burnt ghee, date, chickpea, scorched flatbread
  • Kingfish Kibbeh Nayeh $23
    • white S yellow turmeric, citrus, honey, pink peppercorn
  • Slow braised goat $30
    • cinnamon, fenugreek leaf, ginger olive, smoked rice, radish
  • Fattoush $19
    • watermelon, beetroot, cucumber, orange blossom, parsley
  • Bubba $18
    • burnt eggplant, black sujuk, toasted sesame, black cabbage
  • Buttermilk ice cream $16
    • Turkish delight ice, candied walnuts, plum, meringue
  • Slow cooked egg $16
    • frekkeh, red Sujuk, fermented black garlic, potato
  • Pashmak $14
    • saffron floss, clotted cream, seeds, dried fruits, apricot tea
  • Pig ears with spicy red sauce $6.00
  • Spicy beef noodles $8.00
  • Potato pieces $3.00
  • Sauced noodles $7.00
  • Vegetarian $8.50
  • Pork Belly $8.00
  • Celery & Peanuts $3.00
  • Lamb with cucumber $10.00
  • -Egg omelette
  • All $ 2.20
  • -Seaweed/chicken/lobster salad
  • Spicy pork/chicken
  • -Sashimi
    • salmon/tuna/prawn/scallop
  • -Teriyaki chicken/beef
  • Deep fried chicken & avocado roll
  • -Deep fried crab
  • -aioli $0.50
  • -cheese $1.50
  • -beetroot $5.00
  • Skinny chix $9.90
    • A mini version of the Larry Burger. Chargrilled chicken breast with a half sized salad, plum sauce & mustard, all on a smaller, fresh toasted bun
  • -brie $2.50
  • Rectifier $11.90
    • Chargrilled beef pattie with handmade hot chilli & plum sauce, mung beans, handmade salad & cucumber yoghurt, all on a fresh toasted bun
  • Tofu $10.50
    • Fried marinated tofu with satay sauce, mung beans, handmade salad & sweet thai chilli, all on a fresh toasted bun
  • -large chips $5.50
Food 4 Thought

Food 4 Thought

location

Address

52 Oteha Valley Road, Oteha, Oteha, Auckland, Auckland, 0632, New Zealand

phone

Phone

09 4759244

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Fast Food

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Seating Not Available

Location
52 Oteha Valley Road, Oteha, Oteha, Auckland, Auckland, 0632, New Zealand