Address
52 Oteha Valley Road, Oteha, Oteha, Auckland, Auckland, 0632, New Zealand
Food 4 Thought in Auckland Menu
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BREAKFAST-
BIG BREAKFAST $17.90
- 2 eggs any style, crispy bacon, sausages, hashbrowns, tomatoes, mushrooms with Vogels toast
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BREAKFAST SPECIAL $16.50
- 2 eggs any style, 3 different sorts of German sausages tomatoes hashbrowns with Vogels toast
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EGGS ON TOAST $7.90
- 2 eggs any style with Vogels toast
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BACON AND EGGS $9.90
- 2 eggs any style with Vogels toast
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FRENCH TOAST $16.50
- with crispy bacon, banana and maple syrup
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EGGS BENEDICT $16.50
- poached eggs on English muffin, spinach and avocado with hollandaise/crispy bacon, mushrooms
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EGGS BENEDICT $17.50
- poached eggs on English muffin, spinach and avocado with hollandaise/smoked salmon
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OMELETTE $14.50
- 3 eggs omelette with choice of 3 filling(cheese, spinach, ham, bacon, tomatoes, mushrooms, feta, onion, chorizo, chicken)served with Vogels toast (smoked salmon extra $2.50 )
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MUESLI $9.90
- served with fresh fruit milk and yoghurt
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GARLIC AND CREAM MUSHROOMS $13.90
- served with spinach on focaccia bread
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B.L.A.T $14.50
- bacon, lettuce, avocado, tomato with mayo/aioli with focaccia bread served with chutney
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BEEF BURGER $14.50
- large beef pattie bacon, egg, tomato, onions, lettuce on a toasted bun with mayo/aioli served with chutney
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CHICKEN BURGER $14.90
- grilled lemon chicken breast with tomato lettuce avocado and mayo/aioli on a toasted bun served with chutney
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CHICKEN AND BACON SALAD $16.50
- grilled chicken breast with bacon, avocado and salad, served with dressing
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SALMON AND FETA STACK $14.90
- toasted focaccia layered with fancy lettuce, smoked salmon and feta, drizzled with sweet chilli
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EXTRAS $2.50
- bacon, hash brown, tomato, mushroom, sausage
- SIDE SALAD $3.00
Nearby Sample Menus
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Seafood plate $8.90
- (1 fish, 1 mussel fritter,1 crab stick, 2 battered mussels, chip, small tartare sauce)
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Fish special $5.00
- 1 fish, 2 potato, 1 sausage , chips
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Nugget pack $11.00
- 3 Fish, 3 sausages, 3 chicken nuggets
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Fish plate
- (2 fish, 2 eggs, chip, small tartare sauce)
- -chips $2.00
- -chips $1.50
- -chips $3.00
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Family pack 5 $22.00
- 6 fish, 6 sausages, 6 potato fritters
- Pork $12.00
- Chicken Sweet Corn Soup $8.00
- Combination meats $12.00
- Vegetarian $12.00
- Chinese Broccoli or Choysum with Fish Cake $16.00
- Beef Chilli Black Bean Sauce (Chicken or Pork) $16.00
- Beef in Black Pepper $17.00
- Tofu with Chilli and Mince $15.00
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Venison Stew $30.00
- Stewed pieces of venison with vegetables and soybean paste in a pot and boiling at your table
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Fried Chicken $30.00
- stir-fried marinated chicken and sweet and chili sauce
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Pork & Kim-Chi soup $12.00
- it is hot & spicy soup boiled with Kimchi pork and tofu
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Tofu-Dregs Stew $30.00
- stewed tofu dregs with Kimchi and pork served in a pot and boiling at your table
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Deep Fried Mackerel $15.00
- served half size of deep fried mackerel with spicy soy sauce
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Beef & Cabbage Soup $13.00
- boiled beef rib meat with cabbage and soybean paste
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Seafood Pancake $20.00
- pan fried Knead flour with seafood onion and spring onion
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Spicy Tripe Soup $30.00
- boiled tripe slices with vegetables and thick noodles serves in a pot and boiling at your table
- Lobster and Crayfish (Available Pre-order only, POA)
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Lamb/Beef/Chicken Stir Fry $19.90
- With noodles & capsicums
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Fresh Fish of The Day $21.90
- Pan fried with fresh cream, wine garlic, almonds and almond liqueur
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Chicken Saganaki $16.90
- Oven baked chicken (boneless) cooked in greek sauce
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Pork Steak $19.90
- Juicy pork steak pre rubbed with a blend of garlic and oregano with leaks
- Wedges with Sour Cream / Hash Nuggets / Vegetables (seasonal) $6.90
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Scotch Fillet $23.90
- Grilled to your choice & served with peppercorn sauce
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Spaghetti / Pasta with Octopus $22.90
- Fresh octopus cooked with virgin olive oil. Served with spaghetti in bread crumbs
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COMBO 2 $7.00
- chicken roll, Pepsi can, $2.00chips
- Potato & gravy $1.80
- Thigh/breast/rib $3.60
- Hash Brown $1.50
- Single fish $2.70
- Sausage
- Chicken Spring Roll
- Chicken Schnitzel $2.70/$5.00
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Crumbed Tarakihi
- Fresh
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Tarakihi
- fresh
- Cheese $6.99
- Battered Sausage (GF) $2.50
- Kumara Chips $6.30
- Donuts $1.30
- Crumbed Hoki $4.70
- Fish (GF) $11.99
- COMBINATION MEATS $12.50
- SPRING ROLL $1.90
- MUSHROOM $11.50
- CURRY SQUID & VEGE $15.00
- Any Extras $3.80
- CURRY PRAWN & VEGE $15.00
- SQUID RING $0.60
- POTATO FRITTER $0.60
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Paneer tikka masala $14.00
- Home-made cottage cheese cooked with tandoori and tomato mix
- Paratha (potatoes/paneer) $6.00
- Butter naan $3.00
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Lamb rogan josh (SD) (GF) (PF) (DF) $15.50
- Braised boneless lamb cooked with dried spices, fresh herbs and tomatoes
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Chicken tikka masala (SD) (GF) $15.50
- Spiced infused boneless chicken gravy
- Garlic naan $3.50
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Paneer kadai $15.00
- Mouth-watering combination of paneer, capsicum, onion and tomato gravy
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-Vindaloo (GF) (PF) (DF)
- Bursting with goan flavours
- Happy Ham $5.00
- - 4 Pack $4.90
- Super Vege (3 Fillings) $4.00
- The Protein Pack $15.00
- Roast Beef Salad $10.9 Reg / $8.9 Petita
- Cheeky Chicken $5.00
- Signature Vegetarian $9.00 per head
- Brownie $2.50
- Selection Of Handmade Chocolates $12
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Vegetarian Salad (One/Two / Three ) $8/$14/$19
- daily preparation in the salad cabinet salad
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Shakshuka (V) $14
- Eggs Baked In Spicy Tomato Sauce, Toasted Sourdough
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Pear Salad $16
- blue cheese, walnut, red wine vinaigrette & fresh greens
- Almond Croissant $6
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Bouillabaisse $27
- market fish, saffron & tomato broth potato, rouille & crouton
- Add Grilled Artichokes $8
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House Hummus (V) $12
- warm with pide, caramelized onion, dukkah
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Sizzling black pepper beef $14.90
- Beef pieces and seasonal vegetables stir-fried with black pepper sauce on sizzling hot plate served with steamed rice.
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Sweet and sour pork/chicken $11.00
- Marinated deep fried pork/chicken with pieces stir-fried with seasoned vegetables and homemade sweet and sour sauce served with steamed rice.
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Mussel curry $9.90
- Fresh seasoned vegetables, tofu and tomatoes cooked in traditional malaysian curry served with steamed rice
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Sweet and sour fish $15.90
- Deep fried fish fillet stir-fried with seasonal vegetables in sweet and sour sauce served with steamed rice.
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Curry laksa $10.90
- Fresh egg noodle / rice noodle cooked with chicken pieces mussel, tofu, fish ball and bean sprout in rich creamy malaysian curry soup.
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Chicken noodle soup $9.90
- Egg Noodle / rice noodle cooked with chicken pieces and veggies in plain soup.
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Lamb curry $11.90
- Tender lamb pieces cooked in traditional malaysian curry and potatoes in rich gravy served with steamed rice.
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Nyonya chicken $11.90
- Marinated chicken pieces stir-fried with seasoned vegetables in malaysian spices served with steamed rice
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N.Y.Reuben $14.50
- open bagel melt pastrami, mustard, sauerkraut and cheese
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Gum Diggers Lunch $21.50
- platter with a selection of meats, cheese, pickles, bread and salad
- Toasted Bagel, 5 grain or Italian Bread
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Herb And Parmesan Pancake $14.90
- with smoked chicken or salmon, pickle cream and salad
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Kauri Gum Homemade Pies $6.00
- lamb & minted pea, venison & blue cheese, chicken and mushroom, mine and cheese, bacon and egg, vegetarian quiche, leek and herb frittata
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Soup Of The Day $10.00
- with toasted 5 grain or Italian white
- With avocado $ 15.50
- Extra Sides
- - Prawn, Scallops, Duck or Crispy Pork $17.90
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Yum Mookob (Crispy Pork Salad) $17.90
- Crispy pork with homemade sauce and fresh Thai salad
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Pad Khing (Fresh Ginger)
- Stir fried with fresh ginger, dried mushroom & spring onions
- - Prawn $17.90
- - Chicken, Beef or Pork $13.90
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Pack 3 $65.00
- Spring Roll / Curry Puff / Chicken Cashew Nut / Pad Thai Chicken / Pad Praw Whan (Sweet & Sour Sauce) Pork / Green Curry Chicken / 2 Jasmine Rice
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Pad Khee Mow (Spicy Noodles)
- Stir fried rice noodles with garlic, chili, basil & fresh vegetables
- - Prawn, Scallops, Duck or Crispy Pork $17.90
- Tempura udon (V) $11.50
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Katsu $12.00
- Chicken / pork / fish
- Edamame $5.00
- Seafood yakisoba $13.50
- -Vegetarian
- Fish bento $12.00
- Tofu teriyaki $14.00
- Curry udon $11.50
- Organice red rice $4.00
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Bo Sot Vang $20.00
- French influenced beef stew in red wine sauce, carrot & onions. Served with a fresh baked buttered Baguette.
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Bo Sot Vang $18.00
- French influenced beef stew in red wine sauce, carrot & onions.
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Bo Tai Chanh $19.00
- Rare BBQ beef salad. With fresh Vietnamese herbs, mung beans, red onions, greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime
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Bo Tai Chanh $18.00
- Rare BBQ beef salad. Fresh Vietnamese herbs, vegetables, salad greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime.
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Goi cuon Chay $12.00
- Fresh rice rolls with BBQ marinated tofu, Portobello mushroom & fresh Vietnamese herbs. With peanuts & vegan dipping sauce.
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Nom dau phu $18.00
- Crispy tofu, chargrilled mushroom, salad greens, fried shallot, peanuts, sesame & tamarind sauce
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Bo cuon la cai $16.00
- Charcoal BBQ beef sirloin steak rolls. With pineapple, fresh herbs and Vietnamese greens.
Food 4 Thought
Phone
09 4759244
Opened hours
Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Cafe Food , Fast Food
Features
Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Seating Not Available
52 Oteha Valley Road, Oteha, Oteha, Auckland, Auckland, 0632, New Zealand
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