Food 4 Thought in Auckland Menu

BREAKFAST BREAKFAST
  • BIG BREAKFAST $17.90
    • 2 eggs any style, crispy bacon, sausages, hashbrowns, tomatoes, mushrooms with Vogels toast
  • BREAKFAST SPECIAL $16.50
    • 2 eggs any style, 3 different sorts of German sausages tomatoes hashbrowns with Vogels toast
  • EGGS ON TOAST $7.90
    • 2 eggs any style with Vogels toast
  • BACON AND EGGS $9.90
    • 2 eggs any style with Vogels toast
  • FRENCH TOAST $16.50
    • with crispy bacon, banana and maple syrup
  • EGGS BENEDICT $16.50
    • poached eggs on English muffin, spinach and avocado with hollandaise/crispy bacon, mushrooms
  • EGGS BENEDICT $17.50
    • poached eggs on English muffin, spinach and avocado with hollandaise/smoked salmon
  • OMELETTE $14.50
    • 3 eggs omelette with choice of 3 filling(cheese, spinach, ham, bacon, tomatoes, mushrooms, feta, onion, chorizo, chicken)served with Vogels toast (smoked salmon extra $2.50 )
  • MUESLI $9.90
    • served with fresh fruit milk and yoghurt
  • GARLIC AND CREAM MUSHROOMS $13.90
    • served with spinach on focaccia bread
  • B.L.A.T $14.50
    • bacon, lettuce, avocado, tomato with mayo/aioli with focaccia bread served with chutney
  • BEEF BURGER $14.50
    • large beef pattie bacon, egg, tomato, onions, lettuce on a toasted bun with mayo/aioli served with chutney
  • CHICKEN BURGER $14.90
    • grilled lemon chicken breast with tomato lettuce avocado and mayo/aioli on a toasted bun served with chutney
  • CHICKEN AND BACON SALAD $16.50
    • grilled chicken breast with bacon, avocado and salad, served with dressing
  • SALMON AND FETA STACK $14.90
    • toasted focaccia layered with fancy lettuce, smoked salmon and feta, drizzled with sweet chilli
  • EXTRAS $2.50
    • bacon, hash brown, tomato, mushroom, sausage
  • SIDE SALAD $3.00

Nearby Sample Menus

BJ's Fresh Fish Takeaways (sample menu)
  • Vegetarian $5.00
  • Steak Roll $4.00
  • Hawaiian egg & cheese $6.00
  • Hot Dog $1.80
  • Mussel $1.50
  • Corn Fritter $2.50
  • E $6.00
    • 1 Hoki fish, 5 chicken nuggets, $1.00
  • Spring Roll $2.50
Thip Thai Restaurant (sample menu)
  • Peek Gai Tord $8.00
    • Deep fried marinated chicken wings with soy sauce, sugar, pepper served with sweet chilli sauce
  • -Lamb $17.50
  • -Seafood $9.00
  • Poh Pia (Vegetarian) $7.00
    • Deep fried Thai spring roll with vermicelli, bean sprouts, carrot, cabbage, spring onion, celery served with sweet plum sauce
  • Pad See Ew Jae $15.00
    • Stir fried rice noodle with black soy sauce, mixed vegetables, egg and cashew nut
  • ●Pa Khùng
    • Stir fried with ginger, onion, mushroom, spring onion, capsicum, and oyster sauce
  • -Lamb $17.50
  • ●Pad Preaw Warn
    • Stir fried with onion, capsicum, pineapple, tomato, cucumber, and sweet & sour sauce
Bona Pizzeria (sample menu)
  • Salami feta $17 / $25
    • Tomato sauce, cheese, mushrooms, salami, fresh tomato, capsicum, olives, onion, feta cheese
  • Greek Salad $12.50
    • Greek Salad
  • Salami papa $17 / $25
    • Tomato sauce, cheese, salami,fresh tomato
  • Banana Pizza $12.50
    • Banana Pizza
  • Fetticcine con Frutti di Mare $19.50
    • Prawns calamari & mussesls spicy tomato sauce
  • Frutti De mare $17 / $25
    • Tomato sauce, cheese, tuna, anchovies, shrimps,
  • Penne con Salmon Affumicato $19.50
    • Smoked salmon,capers, cream and garlic sauce
  • Americana $17 / $25
    • Tomato sauce, cheese,chicken,brie cheese
Kings Garden Cafe (sample menu)
  • WEDGES AND BACON $10.50
  • BEEF BURGER $18.50
    • brioche bun, beef patties, creamy coleslaw, red onion, tomato, s/w fries
  • KIDS PANCAKES $7.50
    • w/ maple syrup, cream & chocolate sauce
  • BOTANY GARDEN GRILL $18.50
    • Streaky bacon, herb sausage, roast potato, tomato portobello mushroom, any style egg, ciabatta
  • KUMARA FRIES $7.50
  • TOAST & EGGS $9.50
    • any style eggs on ciabatta chutney(add bacon $3.00 /add creamy mushroom $3.00)
  • EGG BENEDICT $16.00
    • Baby spinach hollandaise on kaiser roll /gourmet potato cakes
  • EGG $2.00
Rosebank Coffee & Kitchen (sample menu)
  • Raw vegan chocolate orange slice $7.00
    • rum soaked raisins, salted caramel, topped w/ cream cheese icing
  • Beetroots $19.50
    • w/ cashew & hazelnut cream, garden greens and aged balsamic
  • Chocolate cake $8.00
    • stuffed w/ blackberry compote, topped w/ chocolate ganache & chocolate shards
  • Pork & bun $22.00
    • 17 hour sous vide pork w coleslaw, tomato / apple relish and shanghai glaze
  • Eggs any style on toasted sourdough, add bacon $11.00/$17.00
  • French toast $19.50
    • w/ banana toffee, citrus, grand marnier, salted cocoa crumble
  • Slab of bacon $6.50
  • German hash w/ apple puree & cinnamon $6.50
Kopio Restaurant (sample menu)
  • Mee goreng (fried egg noodles) chicken or beef $19.00
  • Stirfry black beans, vegetables with chicken or beef $28.00
  • Steamed vegetables $10.00
  • Char kueh teow (egg fried rice noodles) with chicken or beef $19.00
  • Green seafood curry $28.00
  • Stirfry sambal & vegetables with chicken $28.00
  • Nasi goreng (egg fried rice) vegetable and cashews $19.00
  • Stirfry ginger & vegetables with chicken or beef $23.00
The Food Kitchen (sample menu)
  • STEAK & EGGS, CHIPS & SALAD $19.90
    • 400g of NZ lightly seasoned steak served w/ 2 eggs, salad & chips
  • FAMILY BOX $25.00
    • 4 chicken thighs,4 drum sticks & chips
  • DELUXE BURGER $9.80
    • homemade beef patty, cheese, egg, lettuce, onion & tomato topped w/ our tangy bbq sauce & served w/ chips
  • LUNCH BOX $14.00
    • 2 chicken thighs, 2 drum sticks & chips
  • COMBINATION MEAT ON RICE $13.80
    • grilled chicken, beef, fried eggs served w/ gourmet pickles, steamed rice & sweet chilli sauce
  • FLUFFY PANCAKE(add pancake $3.00) $9.50
    • homemade pancakes topped w/ crispy bacon & maple syrup
  • SUPER BURGER $11.50
  • SPANISH OMELETTE $14.50
    • three egg omelette w/ ham, onion, capsicum, mushrooms, & cheddar cheese served w/ toast
The Conservatory (sample menu)
  • Kiwi Catch $20.00
    • Green lip kiwi mussels cooked in fish veloute, jamon and parsley cream sauce. Served with Turkish bread
  • Moo Burger $22.00
    • 22gm Angus beef patty, free range bacon, cheese, lettuce, tomato, pickles, spicy aioli
  • Barbeque Pulled Pork Burger $22.00
    • Free farmed pulled pork, tomato, beets and onion chutney, lettuce and mild chipotle aioli
  • ●Healthy Quinoa Salad $18.00
    • Roasted beets, mixed salad leaves and almond shavings, feta, coriander and honey glaze.
  • Rosemary Fries $9.00
    • With chef's seasoning aioli
  • Bread & Dips $12.00
    • Ask for chef's selection of dips
  • Grilled-Free Range Chicken and Prawn Salad (GF) (DF) $22.00
    • Mesclun, summer fresh vegetables, peach salsa, curry aioli
  • DF=Dairy Free / GF=Gluten Free
Nice Favour Takeaways (sample menu)
  • SPECIAL E $15.50
    • large/egg fried rice, sweet & sour fish
  • SPECIAL D $18.00
    • 3 fish, $4.50 chips, 5 sausages, 6 potato fritters
  • SPECIAL B2 $13.00
    • 3 fish, $2.50 chips, 3 crabsticks, 3 potato fritters
  • SPECIAL C $13.00
    • 2 fish, $2.50 chips, 6 sausages
  • SPECIAL C2 $13.00
    • 2fish, $2.50 chips, 6 crabsticks
  • SPECIAL A $8.00
    • 2 fish, $1.50chipc, 4 potato fritters
  • SPECIAL B $13.00
    • 3 fish, $2.50 chips, 3 sausages, 3 potato fritters
  • SPECIAL D2 $18.00
    • 3 fish, $4.50 chips, 5 crabsticks, 6 potato fritters
Upper Crust (sample menu)
  • -White choc macadamia
  • Regular pie + soft drink $6.50
    • Extra $0.5 On deluxe pie
  • Regular pie + coffee $7.40
    • Extra $0.5 On deluxe pie, extra $0.5 For large size coffe
  • 12 Mix cookies $19.50
  • Cookie + coffee $5.50
    • Extra $0.5 For large size coffe
  • -Chocolate chew
  • -Triple chocolate
  • -Bacon & egg / butter chicken
Kebab Master (sample menu)
  • Chicken $9.00
  • All combos come with Hot Chips and a 42mL Drink
  • Small $6.00
  • Medium $12.00
  • Large $15.00
  • Vegetarian $12.50
  • Large $15.00
  • Lamb
Right Cuisine (sample menu)
  • Combination meats $14.00
  • Sandwiches $6.00
    • Served with salad and your choice of meat
  • Fish $3.00
  • Prawn $14.00
  • Lamb shank $15.00
    • Served with traditional creamy mashed potatoes, peas, carrot & gravy
  • -Thighs $3.50
  • Vegetable $9.00
  • Chicken S $11.00 / M $14.00 / L $18.00
Dami Sushi & Bento (sample menu)
  • Fish Vege Bento $14.50
  • Chicken/veggie udon $12.00
  • Tempura Don $12.50
  • Dami Bento $20.00
  • Chicken Yaki udon $13.00
  • Edamame $6.00
  • Salmon Teri Bento $25.00
  • Katsu Don $13.00
Tasty Bites Lunch Bar (sample menu)
  • Battered mussel $1.50
  • Samosa $2.50
  • Chips + Nuggets $3.50
  • Ham & Cheese $3.80
  • Hawaiian Burger $5.50
  • GIANT BURGER $7.50
  • Chicken Spring Roll $2.50
  • Steak & Egg Burger $5.00
Thyme Restaurant (sample menu)
  • Available for dinner every Thursday, Friday and Saturday.
  • Mbs 5+Spencer King Cut Wagyu $54.5
    • bone-in Striploin * 500g
  • Blue Swimmer Crab $34.5
    • served with Linguine, tossed with Garlic and Chilli Oil and fragrant Herbs
  • Turkey Cranberry and Pistachio Nut Terrine $16.5
    • with smokey Bacon and Cumberland gel (gf)
  • (GF)Gluten Free
  • House baked Loaf $8.5
    • House baked Loaf (V)
  • Flaming Duck $43.50 per person
    • Twice cooked Duck, sous vide and roasted, flamed with “Rose Rabbit” Orange liqueur Beurre Blanc (fg)
  • Mbs 3+ Wagyu Eye Fillet Steak * $39.5
    • 220g
Food 4 Thought

Food 4 Thought

location

Address

52 Oteha Valley Road, Oteha, Oteha, Auckland, Auckland, 0632, New Zealand

phone

Phone

09 4759244

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Fast Food

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Seating Not Available

Location
52 Oteha Valley Road, Oteha, Oteha, Auckland, Auckland, 0632, New Zealand
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