Food 4 Thought in Auckland Menu

BREAKFAST BREAKFAST
  • BIG BREAKFAST $17.90
    • 2 eggs any style, crispy bacon, sausages, hashbrowns, tomatoes, mushrooms with Vogels toast
  • BREAKFAST SPECIAL $16.50
    • 2 eggs any style, 3 different sorts of German sausages tomatoes hashbrowns with Vogels toast
  • EGGS ON TOAST $7.90
    • 2 eggs any style with Vogels toast
  • BACON AND EGGS $9.90
    • 2 eggs any style with Vogels toast
  • FRENCH TOAST $16.50
    • with crispy bacon, banana and maple syrup
  • EGGS BENEDICT $16.50
    • poached eggs on English muffin, spinach and avocado with hollandaise/crispy bacon, mushrooms
  • EGGS BENEDICT $17.50
    • poached eggs on English muffin, spinach and avocado with hollandaise/smoked salmon
  • OMELETTE $14.50
    • 3 eggs omelette with choice of 3 filling(cheese, spinach, ham, bacon, tomatoes, mushrooms, feta, onion, chorizo, chicken)served with Vogels toast (smoked salmon extra $2.50 )
  • MUESLI $9.90
    • served with fresh fruit milk and yoghurt
  • GARLIC AND CREAM MUSHROOMS $13.90
    • served with spinach on focaccia bread
  • B.L.A.T $14.50
    • bacon, lettuce, avocado, tomato with mayo/aioli with focaccia bread served with chutney
  • BEEF BURGER $14.50
    • large beef pattie bacon, egg, tomato, onions, lettuce on a toasted bun with mayo/aioli served with chutney
  • CHICKEN BURGER $14.90
    • grilled lemon chicken breast with tomato lettuce avocado and mayo/aioli on a toasted bun served with chutney
  • CHICKEN AND BACON SALAD $16.50
    • grilled chicken breast with bacon, avocado and salad, served with dressing
  • SALMON AND FETA STACK $14.90
    • toasted focaccia layered with fancy lettuce, smoked salmon and feta, drizzled with sweet chilli
  • EXTRAS $2.50
    • bacon, hash brown, tomato, mushroom, sausage
  • SIDE SALAD $3.00

Nearby Sample Menus

Curry Masala (sample menu)
  • KALI MIRCH KEBAB $10.00
    • tender chicken fillets marinated in cashew nuts fresh cream, garlic ginger, black pepper & cheese cooked in charcoal tandoor oven
  • CREAM CHICKEN $12.00
    • chicken cooked in milk cream with traditional Indian spices
  • Garlic Naan $4.00
  • CHICKEN SEEKH KEBAB $10.00
    • chicken mince rolled onto a skewer & roasted in tandoor oven served with deep
  • CHICKEN 65 $12.00
  • ONION BHAJI $4.00
    • sliced onions dipped in chick pea batter & deep fried
  • KADHAI CHICKEN OR LAMB $10.00
    • chicken or lamb sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices with a dash of cream
  • CHICKEN TIKKA 8 PCS $10.00
    • tender chicken fillets marinated in yogurt and spices and cooked in the tandoor oven
Green Jade Takeaways (sample menu)
  • CHICKEN $10.00
  • STEAK $4.50
  • CHEESE & ONION $2.50
  • PINEAPPLE $2.50
  • FISH $3.50
  • CHICKEN OYSTER SAUCE SPRING ONION $10.90
  • PINEAPPLE FRITTER $0.80
  • SERVES 4-6 PERSONS
The Flying Moa Pub (sample menu)
  • Pork Ribs Small $28.5 Large $35.5
    • braised BBQ pork ribs / coleslaw / potato skins
  • Asian Pork Belly $16.9
    • braised pork / pickled vegetables / coriander
  • Fresh Summer Rolls $14.5
    • bean thread noodles / mint / fresh vegetables / lettuce / sweet chilli dipping sauce
  • Kumara Fries $7.0
  • Bread & Dips $11.0
    • ciabatta loaf / whipped butter & flaky sea salt / tomato pesto / hummus & dukkah
  • Lamb Rump $26.5
    • couscous / roasted cauliflower / baby spinach / hummus / yoghurt / dukkah
  • Orange & Mascarpone $13.0
  • Bread & Dips $11.0
Gold Coast Takeaways (sample menu)
  • Chicken Nibbles Crumbed $5.00
    • 6 pack
  • Steak Egg & Cheese $8.50
  • Gold Coast Chicken $9.00
    • double chicken with bacon, cheese & egg
  • Mexican $7.80
    • with cheese, jalapenos, guacamole & sour cream
  • Special B $5.00
    • 1 sausage, 4 chicken nuggets, $2 chips
  • Legend $9.00
    • with avocado, bacon & camembert
  • Supreme $9.00
    • with avocado, bacon & camembert
  • With Cheese $4.30
Biskit Cafe and Kitchen (sample menu)
  • Toast $5.00
    • ciabatta, multigrain gluten free, bagel
  • EDAMAME BEAN $8.00
  • Eggs benedict petite$14.00/$21.50
    • with spinach ciabatta & hollandaise -choose from bacon smoked salmon or portobello mushrooms
  • Name your omlette $18.50
    • choose 3 fillings - ham, feta, cheese, spinach, tomato mushroom, onion, sweet corn(extra filling $3.00)
  • SOUP OF THE DAY $10.50
  • GRILLED LAMB $24.00
    • with sauteed eggplants, feta cheese and mint
  • Bagel smoked salmon $9.50
    • with cream cheese and jam
  • ROLLING IN THE DIP $12.00
Thai Flavour (sample menu)
  • Gang Dang Ped $11.50
    • Red curry with coconut milk, pineapple, grapes, lychee and tomatoes
  • Pad Med Ma Moung $12.50
    • Sauteed with cashew nut, onion, carrot, broccoli, cauliflower and fried chilli - Lamb or roasted duck
  • Pad Num Mun Hoi $11.50
    • Sauteed with oyster sauce and mixed vegetables - Beef, Pork, Chicken
  • Rad Nah $10.50
    • Fried rice noodles in soya bean gravy sauce with vegetables - lamb or roasted duck
  • Pad Woon Sen J $7.50
    • Stir fried vermicelli with mixed vegetables
  • Pad Pak J $7.90
    • Stir fried combination of mixed vegetables
  • Tofu Tord $6.00
    • Deep fried bean curd served with peanut sauce
  • Khaw Pad $10.50
    • Fried rice with onion, spring onion, cashew nuts and mixed vegetables - Beef, Pork, Chicken
Kebabs Delight (sample menu)
  • 4 Chicken or lamb burgers, 4 chips, 1.5ltr drink $39.99
  • Chicken burger B$6.99/C$12.99
  • Small low carb $14.50
  • Lamb R$10.5/C$16.5
  • Falafel works K$9/C$15
  • Meat, salad, sauce / Combo served with chips and 420ml drink
  • Latus, onion, carrot, tomatoes, hummus, tabouli, cheese, sauce / Combo served with chips and 420ml drink
  • Rice, meat, salad, hummus, sauce
Hancock's (sample menu)
  • Bacon eggs benedict $14.50
  • Big breakfast $17.50
    • With eggs, mushrooms, bacon, baked beans, potatoes, sausage, grilled tomato and toast
  • Pancakes $14.80
    • With caramelised banana, bacon and maple syrup
  • creamy pumpkin soup $9.80
    • Served with two slices of baguette
  • French toast $14.80
    • With caramelised banana, bacon and maple syrup
  • Berry pancakes $8.00
  • Caesar salad $14.00
    • With croutons, poached egg, honey cured grilled bacon, anchovies and balsamic dressing
  • Bacon and eggs $14.00
    • With toast and grilled tomato
Fort Street Union (sample menu)
  • The union (meat lovers) (Small / Medium / Large) $15 / $25 / $36
    • Mild salami, spicy pepperoni and chorizo, crushed italian meatballs and grilled chicken is lovingly combined with a tangy BBQ sauce
  • Caesar salad with manuka smoked chicken, garlic crostini, cos lettuce, parmesanand a poached egg. Dressed with anchovy mayonnaise $14
  • Seafood $55
    • Fresh fish, tender calamari, succulent prawns and shellfish, served with FSU tartare sauce, charred lemon and a selection of locally baked breads. This platter offers a wide selection of fresh Newzealand seafood
  • Stuffed chicken breast $27
    • Chicken breast stuffed with apricot, pine nuts, feta and cream cheese. Served on italian herb crusted potatoes with a sundried tomato and spring onion cream sauce
  • Chicken caesar salads $18
    • Caesar salads with manuka smoked chicken, garlic crostini, cos lettuce, parmesan and a poached egg. Dressed with anchovy mayonnaise
  • Chef's special $12
    • Ask our friendly team and trust the chef on this one
  • Garden salad with balsamic and extra virgin olive oil $9
  • Raspberry cheesecake $11
    • Accompanied with a passionfruit sauce and a sweet berry coulls
Gion Japanese Restaurant (sample menu)
  • Karaage don $18.00
    • deep-fried chicken with cabbage, ginger, lemon, mayo and spring onion
  • Seafood don $26.00
    • 5 kinds of seafoods & vegetables, ginger, wasabi, and spring onion
  • Prawn $6.80
  • Seaweed salad $10.00
  • Tuna $8.00
  • Prawn tempura $28.90
    • 3 pieces of prawn tempura
  • Vegetable tempura $28.90
    • 8 pcs mixed vegetable
  • Salmon sashimi $28.90
    • 7 slices of fresh salmon sashimi
Miss Clawdy (sample menu)
  • Cornbread w chilli oil $9.50
  • Chocolate & Orange Pave $13.00
    • Pecan Praline, Orange & Chocolate Chip Ice Cream
  • - Grilled Chicken, Shredded Iceberg & Tomato Salsa $7.00
  • - Plain $11.00
  • - Vanilla Custard Filling $13.00
  • Build your Own Kohu Road Sundae 1 scoop $5 / 2 scoop $8
  • Pulled pork w green apple, pickled cabbage slaw & micro coriander $7.50
  • Taco Salads (Served in at Corn Tortilla)
Classic Bakery (sample menu)
  • Bacon & Egg $3.00
  • Chocolate Slice $2.00
  • Snack Box $7.00
    • 1 Thigh, 1 Drumstick, 1 Regular Chips
  • Chicken Pie $3.00
  • Caramel Lamington $2.50
  • Lunch Box $12.00
    • 2 Thighs, 2 Drumsticks, 1 Regular Chips
  • Steak & Pepper $3.00
  • Custard Slice $2.00
Harbourside Seafood Bar and Grill (sample menu)
  • Heirloom Tomato & Buffalo Mozzarella Salad $12.95
    • Basil pesto, vincotto dressing, pine nuts
  • Seared Hapuka Fillet $36.95
    • Ratatouille, piquillo pepper sauce, soft shell crab, chorizo crumb, basi
  • John Dory – (Serves Two) NZ North Island 1kg $64.95
    • Firm, fine flaky texture, mild sweetness
  • All whole fish is roasted / All fin fish is caught with sustainable methods
  • Grilled Hervey Bay Prawns $32.95
    • Garlic, lemon & parsley butter, upland cress
  • Ora King Salmon Fillet $39.95
    • Smoked leek vichyssoise, charred baby leek, oyster mushroom, samphire, apple, cucumber, diamond clams, crayfish essence
  • New Zealand Asparagus Risotto $23.95
    • Confit yolk, crispy forest mushrooms, shaved mimolette, vincotto
  • Roasted Cambridge Duck Breast $39.95
    • Pressed leg, duck parfait, walnut, rhubarb, red cabbage
Sam's Kitchen (sample menu)
  • Bibimbap $8.50
  • Hand cut fries w homemade mayo $3.00
  • -(3 pcs) $4.50
  • Mexican chicken taco with corn salsa $4.00
  • ●Korean fried chicken (nibble)
  • -(7 pcs) $20.00
  • Market fish with pico de gallo $4.00
  • Jambalaya $15.00
Spices Thai (sample menu)
  • Jubilation $13.50
    • Beef stir fried garlic, red chili, capsicum and vegetable.
  • Pad Mee Prik-Poaw $13.50
    • Chicken stir-fried with thin rice noodle, vegetable and mild chilli paste.
  • Juno Jealous $13.50
    • Chicken stir fried with shredded ginger and vegetable.
  • Pad Thai Noodle $13.50
    • Rice noodle, chicken, egg stir-fried with special sauce, vegetable topped with crushed peanut.
  • Kua-Gai Noodle $13.50
    • Chicken stir-fried with flat noodle, egg, crushed peanut, crushed pickle garlic and vegetable.
  • Yellow Curry $13.50
    • Chicken with coconut milk and mild curry powder seasoned by authentic Thai spices flavour.
  • Herb & Spicy $13.50
    • Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
  • Irish Pleasure $13.50
    • Colourful sweet and sour sauce stir fried with pork and vegetable.
Food 4 Thought

Food 4 Thought

location

Address

52 Oteha Valley Road, Oteha, Oteha, Auckland, Auckland, 0632, New Zealand

phone

Phone

09 4759244

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Fast Food

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Seating Not Available

Location
52 Oteha Valley Road, Oteha, Oteha, Auckland, Auckland, 0632, New Zealand
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