Food 4 Thought in Auckland Menu

BREAKFAST BREAKFAST
  • BIG BREAKFAST $17.90
    • 2 eggs any style, crispy bacon, sausages, hashbrowns, tomatoes, mushrooms with Vogels toast
  • BREAKFAST SPECIAL $16.50
    • 2 eggs any style, 3 different sorts of German sausages tomatoes hashbrowns with Vogels toast
  • EGGS ON TOAST $7.90
    • 2 eggs any style with Vogels toast
  • BACON AND EGGS $9.90
    • 2 eggs any style with Vogels toast
  • FRENCH TOAST $16.50
    • with crispy bacon, banana and maple syrup
  • EGGS BENEDICT $16.50
    • poached eggs on English muffin, spinach and avocado with hollandaise/crispy bacon, mushrooms
  • EGGS BENEDICT $17.50
    • poached eggs on English muffin, spinach and avocado with hollandaise/smoked salmon
  • OMELETTE $14.50
    • 3 eggs omelette with choice of 3 filling(cheese, spinach, ham, bacon, tomatoes, mushrooms, feta, onion, chorizo, chicken)served with Vogels toast (smoked salmon extra $2.50 )
  • MUESLI $9.90
    • served with fresh fruit milk and yoghurt
  • GARLIC AND CREAM MUSHROOMS $13.90
    • served with spinach on focaccia bread
  • B.L.A.T $14.50
    • bacon, lettuce, avocado, tomato with mayo/aioli with focaccia bread served with chutney
  • BEEF BURGER $14.50
    • large beef pattie bacon, egg, tomato, onions, lettuce on a toasted bun with mayo/aioli served with chutney
  • CHICKEN BURGER $14.90
    • grilled lemon chicken breast with tomato lettuce avocado and mayo/aioli on a toasted bun served with chutney
  • CHICKEN AND BACON SALAD $16.50
    • grilled chicken breast with bacon, avocado and salad, served with dressing
  • SALMON AND FETA STACK $14.90
    • toasted focaccia layered with fancy lettuce, smoked salmon and feta, drizzled with sweet chilli
  • EXTRAS $2.50
    • bacon, hash brown, tomato, mushroom, sausage
  • SIDE SALAD $3.00

Nearby Sample Menus

  • MELTED COLBY CHEESE
  • EXTRAS $2.00
    • BACON, COLBY CHEESE
  • EXTRAS $1.00
    • HAM, PINEAPPLE, SWEETCORN, EGG
  • JALAPENOS
  • BEETROOT
  • BEEF PATTIE
  • OLD SCHOOL BURGER $11.50
    • Beef pattie, fried egg, beetroot, old school relish (no onion)
  • CHEESEBURGER $10.50
    • Beef Pattie melted Colby cheese
  • Laccha Paratha $4.00
  • CHANNA MASALA $10.00
    • chickpeas cooked in light spices gravy
  • SAAGWALA $11.00
    • chicken/lamb/beef cooked in and skilfully blended with spinach in an exotic curry
  • KADHAI CHICKEN OR LAMB $10.00
    • chicken or lamb sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices with a dash of cream
  • Hot Dog & Chips $4.00
  • Potatoes wedges $4.00
  • ALOO GOBI $10.00
    • a dry blend of potato and cauliflower
  • Vege Naan $3.00
  • THE BIG CARL $8.50
    • Two chargrilled beef patties, two slices of cheddar cheese, lettuce and our classic sauce on a seeded bun.
  • WESTERN BACON CHEESEBURGER $8.90
    • Chargrilled beef patty, bacon, cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
  • JR. CHICKEN BURGER $3.00/ $5.00
    • One chicken patty with lettuce and mayonnaise.(Burger only/ Combo)
  • CHOCOLATE CHIP COOKIE ICE CREAM SANDWICH $3.90
    • Premium vanilla ice cream sandwiched between two delicious Chocolate Chip Cookies.
  • CRISSCUT FRIES $4.00
    • Crunchy bites of crisscut potatoes.
  • BACON SWISS CRISPY CHICKEN TENDER SANDWICH $9.50
    • A crispy, lightly breaded chicken fillet, bacon, swiss cheese, tomato, lettuce and ranch dressing on a seeded bun.
  • CHICKEN TENDERS MEAL $6.00
    • Two chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown with small fries and drink. (Combo)
  • BACON 3-WAYS BURGER $12.90/ $14.90
    • Bacon it up, with our Bacon 3-Ways Burger. Featuring a chargrilled beef patty topped with crispy bacon strips, bacon jam, bacon crumble, lettuce, tomato and cheese. ( 1/3 lb. Angus or 1/2 lb. Angus)
  • HANSIK's Sashimi
    • Today's fresh sashimi and scampi with Korean traditional sweet and sour chilli sauce
  • Renkon $6
    • Deep Fried Lotus Root Sprinkled W/ Salt
  • Salmon tartar $16
    • BLue cheese sauce mixed fresh saLmon tartar w/ flying fish roe
  • Spicy seafood rice cake $18
    • Rice cake w/ mussels, short-arm octopus, catamari. prawn stir-fried in spicy citron chilli paste
  • Platter of nine delicacies
    • Original Korean palace cuisine. Homemade pancakes to wrap with eight assorted vegetables.
  • Appetizer:
    • Today's porridge, seasonal salad with sesame dressing, cocktail tranditional drink. Stir fried Kimchi on rice and soybean soup.
  • Steamed cooked once then marinated with teriyaki sauce Oven cooked at last. $25
  • Stone grill beef rib
    • Thinly sliced premium beef rib. mushroom, garlic, ginkgo nut Cooks at your table using heated stone.
  • Sunday $15
    • Hot Roast just like your mum makes with all the trimmings only
  • Albion BBQ Ribs 500G $22 1KG $30
    • Spare ribs slow cooked for 3 hours, dry rubbed in spices then char grilled and coated in our own Jack Daniels and smoky 88Q glaze, served with golden chunky fries and crisp garden salad.
  • Slow Roasted Lamb Shank $24
    • Extra shank +$7.5 Slow roasted New Zealand lamb shank infused with a hint of rosemary, cooked in a pale ale jus. Served with a chive and truffle oil potato puree, caramelized baby beetroot and sweet baby carrots.
  • Falafel Wrap $11.95
    • Falafel with a green salad in a lemon tahini dressing mixed with tomato, red onion, cucumber and carrots. Wrapped in a tortilla wrap and served with golden chunky fries.
  • Cheese Burger $11.95
    • Angus beef patty, melted cheese, fresh lettuce, tomato, onion, ketchup and American mustard in a soft sesame seed bun, served with golden crisp fries.
  • Sizzling Steak $30
    • 250g of angus pure sirloin cooked to your liking coated in garlic and herb butter served to your table still sizzling accompanied with chunky fries crisp green salad and peppercorn jus.
  • Albion Works Burger $20
    • Flamed Angus beef mince patty with cheese, crisp bacon, fried egg, grilled pineapple and beetroot topped with BBQ served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
  • Saturday $15
    • Chef's Choice
  • Leaf the Bun $12.5
    • choose any of the above burgers but sub your bun for a lettuce wrap
  • Fried Chicken $12.5
    • crumbed free-range chicken breast, cos, mint mayo, Huffman’s hot sauce
  • Savoury Pancake (V) $15
    • roast cauliflower, vege crisps, baby greens, ricotta, chilli smoked yoghurt
  • Crispy Pork $12.5
    • crispy pork belly, slaw, apple jam. New York pickles, secret Shaky bbq sauce
  • Toast $4.00
  • Holy Banana Bread (V/GF) $12
    • Served with coconut yoghurt or Lewis Road Butter
  • With egg $20
  • The Frenchest Toast $15
    • with bacon, banana, maple, vanilla cream
  • Mixed gillburger steak 2 sausages, 1 bacon, 1 chicken, 2 eggs chips & salad $14.50
  • Bacon & egg* $5.00
  • Hot dog $1.60
  • Egg $2.80
  • Bacon $3.80
  • C5 battered hoki fish, 5 sausages, 5 potato fritters, $4 of chips $23.00
  • Each portion of vegetable fillings $1.20
  • Corn fritter $1.80
  • Jumbo $6.50
  • Pork $10.50
  • chicken & Egg $3.50
  • Prawn $12.00
  • Homemade Spring Roll $2.00
  • Pork/Steak/Chicken $1.50
  • B.B.Q Pork $2.80
  • Ham & Egg $3.00
  • Pork spare ribs on rice M$5.00 / L$9.50
  • Combination fried noodle $11.00
    • Chicken, BBQ pork and beef
  • Roast duck on rice $11.00
  • Roast duck fried noodle $11.00
  • BBQ pork fried rice $11.00
  • Chicken fried noodle $11.00
  • -Combination of 2 noodles soup $9.00
  • Mangere special fried noodle $12.00
    • BBQ pork, roast pork, roast duck and prawn
  • Chef special naan $4.50
    • naan bread stuffed with onions, capsicum, spring onions and cheese
  • Chicken vindaloo (hot) $14.99
    • spicy chicken curry straight from the beaches of goa
  • Lamb Nawabi (mild) $14.99
    • Lamb sauteed with onions, tomatoes, cooked in cream & garnished with coconut
  • Chicken Korma (mild) $14.99
    • tender boneless chicken cooked in homemade cashew nut gravy & topped with cashew nuts
  • Vegetable Samosa (two) $5.00
    • Triangular pastry filled with spicy potatoes & peas subtly flavoured with spices
  • Veg Biryani $12.99
    • Rice cooked with vegetables
  • Lamb Kadhai Gosht $14.99
    • Lamb cooked in hot flavour with diced onion, capsicum and coriander
  • Vegetable Manchurian (Dry&gravy)(med) $12.99
    • Grated vegetable balls cooked in garlic, ginger, chilli and soya sauce
  • Chips
  • Vegetarian breakfast $13.90
    • Poached / fried / scrambled eggs, tomato, mushroom, hash brown & toast, with your choice of drink (tea, coffee or juice)
  • Ice cream sundae $6.50
    • With chocolate or raspberry sauce, whipped cream & sprinkles
  • Pineapple sundae $7.00
  • Wedges $5.00
  • Chicken & chips $12.90
    • Crispy fried chicken & chips served with selad
  • Strawberry sundae $7.00
    • Seasonal
  • Banana split $7.00
    • Ice cream topped with chocolate sauce and a cherry
  • Chicken Katsu Udon Salad $14.50
  • Spicy Beef Yaki Udon $13.50
    • Spicy beef & veges & udon with spicy sweet sauce
  • Fried Salmon Sushi (deep fried salmon, cucumber, capsicum) / Deep Fried Prawn Sushi (fried prawn, cucumber, capsicum) $11.00
  • Spicy Salmon Sushi (fresh salmon with chilli sauce, cucumber) / Cream Cheese & Salmon Sushi / California Sushi (crab mayo, cucumber, capsicum, avocado) $12.00
  • Chicken Breast Teriyaki Salad $10.90
    • Chicken & seasonal salad with salad sauce
  • Spicy Seafood $16.50
    • Prawn, squid, mussel with spicy sauce
  • Chicken Katsu $14.50
    • Deep fried crumbed chicken with big plate
  • 100 pcs roll sushi $103.00
  • BULGOGI SSAM
  • SE-WU GUI $9.00/$24.00
    • salted tiger prawns(2 piece/6 piece)
  • MOK SAM GYEOP $19.00/$20.00
    • pork scotch or pork belly with choice of scotch steak cut, belly Korean cut or sweet & hot sauce(plain/marinated)
  • MINI BIBIBAP
  • AL-TANG $16.00
    • spicy fish roe soup with tofu and vegetables served with 3 side dishes
  • BASSAM(20 pcs) $30.00
    • slow cooked pork belly with vegetables for wrap, served with 3 side dishes & salad, rice ($2.00 extra)
  • DOEN-JANG
  • JEON(9 pcs)(V) $7.00
    • Korean style pancakes enveloping kimchi, fish & vegetables served with soy and rice vinegar dip
  • Charred Butternut $14.9
    • with rocket, preserved lemon medley, harissa dressing & za’atar
  • Elderflower Creme Brulee $13.9
    • with fresh raspberries
  • Quattro (10" / 15") $21.9 / $29.9
    • Margherita, Butcher, Carne, Peri Peri Chicken all on one base (15” base only)
  • Four Cheeses (10" / 15") $21.9 / $29.9
    • fior di latte, gorgonzola blue, ricotta & parmesan
  • Tomatillo Bacon Steak Sandwich $22.9
    • with lettuce, pickles, brie, chimichurri mayo & fries
  • Butcher's Platter Half $34.9 Full $54.9
    • a selection from the farm
  • Hickory Smoked BBQ Pork Ribs $12.9
    • with creamy slaw
  • Caesar $20.9
    • with baby cos, anchovy, bacon, croutons, parmesan & Caesar dressing. Add free range chicken $6.00. Add salt & pepper squid $5.00
  • CHICKEN & AVOCADO $3.30
  • EGG & SPRING ONION $3.00
  • CHICKEN & LETTUCE $3.30
  • HAM & PICKLE $3.00
  • HAM & TOMATO $3.00
  • HAM $3.00
  • HAM & CHEESE $3.00
  • CHEESE & ONION $3.30
Food 4 Thought

Food 4 Thought

location

Address

52 Oteha Valley Road, Oteha, Oteha, Auckland, Auckland, 0632, New Zealand

phone

Phone

09 4759244

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Fast Food

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Seating Not Available

Location
52 Oteha Valley Road, Oteha, Oteha, Auckland, Auckland, 0632, New Zealand