2 eggs any style, crispy bacon, sausages, hashbrowns, tomatoes, mushrooms with Vogels toast
BREAKFAST SPECIAL $16.50
2 eggs any style, 3 different sorts of German sausages tomatoes hashbrowns with Vogels toast
EGGS ON TOAST $7.90
2 eggs any style with Vogels toast
BACON AND EGGS $9.90
2 eggs any style with Vogels toast
FRENCH TOAST $16.50
with crispy bacon, banana and maple syrup
EGGS BENEDICT $16.50
poached eggs on English muffin, spinach and avocado with hollandaise/crispy bacon, mushrooms
EGGS BENEDICT $17.50
poached eggs on English muffin, spinach and avocado with hollandaise/smoked salmon
OMELETTE $14.50
3 eggs omelette with choice of 3 filling(cheese, spinach, ham, bacon, tomatoes, mushrooms, feta, onion, chorizo, chicken)served with Vogels toast (smoked salmon extra $2.50 )
MUESLI $9.90
served with fresh fruit milk and yoghurt
GARLIC AND CREAM MUSHROOMS $13.90
served with spinach on focaccia bread
B.L.A.T $14.50
bacon, lettuce, avocado, tomato with mayo/aioli with focaccia bread served with chutney
BEEF BURGER $14.50
large beef pattie bacon, egg, tomato, onions, lettuce on a toasted bun with mayo/aioli served with chutney
CHICKEN BURGER $14.90
grilled lemon chicken breast with tomato lettuce avocado and mayo/aioli on a toasted bun served with chutney
CHICKEN AND BACON SALAD $16.50
grilled chicken breast with bacon, avocado and salad, served with dressing
SALMON AND FETA STACK $14.90
toasted focaccia layered with fancy lettuce, smoked salmon and feta, drizzled with sweet chilli
A selection of New Zealand cheeses served with honey roasted walnuts, marinated olives, Tamarind chutney w/- local award winning Ringawera bread & crostini - Extra Bread $6.00
Dessert $10.00
Please ask staff about our daily dessert specials
Fresh Oysters
(subject to availability) Shucked oysters served natural w/- lemon & side of chef’s chilli & ginger vinaigrette
vegetarian, Yummy fried sweet corn and spring onion, serve with Indonesian teriyaki sauce and chili (optional)
NASI PADANG $11.00
combination rice with beef rendang, egg Balado chicken Padang and cook vegetable
SOTO AYAM $9.50
chicken soup made from lemon grass, lime leaves, ginger, roasted onion and herb with chicken, vermicelli, cabbage egg and crispy potatoes, serve with steamed Jasmine Rice
BEEF RENDANG $11.00
traditional Indonesian cooked beef in coconut cream with lemongrass, lime leaves, galangal, and herb, serve with steamed jasmine rice
OXTAIL SOUP $11.50
delicious tender oxtail in a soup of fresh tomatoes, carrots, and onion, serve with steamed jasmine rice
LAMB SATAY $10.00
grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice
SEAFOOD WARDANI $12.00
wok toasted seafood fresh seasonal vegetables in special Indonesian yellow curry, serve with your choice of steamed Jasmine Rice or noodles
TERRASI NOODLE $10.00
Indonesian stir fried noodle with cabbage, tomatoes, fried shallot, with prawn and chicken