Forester's Cafe in Marlborough Menu

Forester's Cafe in Marlborough has no menu available, but can choose from many other options such as Poached Eggs or Eggs & Bacon from Jays. the BURLEiGH offers many options including Artisan Rolls and Artisan Rolls. Villa Maria Marlborough Winery includes a wide range like Soup of the Day - w warm turkish bread or Antipasto Platter (serves two) - Prosciutto, chorizo, smoked mussels, olives, antipasto & parmesan salad w warm turkish bread & crostini. Prime T-Bone and Lamb Shanks from . Springlands Tavern & Restaurant offers Vines Restaurant & Bar and Redwood ribeye steak 200g.

Nearby Sample Menus

  • Croque madame $16
    • Crispy French Loaf filled with champagne ham, béchamel and melted cheese topped with a fried egg
  • Steak Sandwich (GFA) $23
    • Char-grilled strip loin with Swiss cheese, onion confit and tomato and olive chutney
  • (GF) : this dish is gluten free / (GFA) : this dish can be made gluten free
  • Truffle Scrambled Egg filled Crêpes (GF) $16.00
    • Filled crêpes with truffle scrambled eggs, tomato salsa, salad and parmesan
  • Fricassée de Poulet aux Olives (GF) $20
    • Sliced Chicken breast cooked in a tomato, mushroom and olive sauce, served with fried potatoes
  • Eggs Benedict a La Raupo (GFA) $19.00
    • Handcrafted brioche, poached eggs, spinach, hollandaise, salsa and your choice of salmon or bacon
  • French Toast (GFA) $18.50
    • Served with Bacon, grilled banana and maple syrup
  • Poisson du Jour (GFA) $22.00
    • Chef's fish of the day served with an orange scented couscous and sauce vierge
  • Pizza breads 9.50 each
    • ( 8.5” ) with Basil pesto, Parmesan
  • Haus Salat $ 8.00
    • Brot, Butter Mixed salad with our house dressing, bread, butter
  • -or crushed garlic, rocksalt, Parmesan
  • 4 x Pizza Take-Away or Dine-in $55.00
  • -Americano
    • Salami, mushrooms, capsicum, salsa verde, crispy onions, jalapeño
  • -Carne
    • Ham, minced beef, salami, onion, BBQ sauce
  • -The Dodson
    • with 200g home-made pattie, bacon, cheese, pickles, lettuce, tomato, red onion, spicy aïoli, BBQ sauce, Parmesan fries
  • -Lamb
    • Spiced ground lamb, feta, baby spinach, capsicum, topped with mint infused yoghurt
  • Garlic Bread $8.00
  • Meat Lovers $25.00
    • Red onion, ham, chorizo, cheese, pepperoni, beef mince, BBQ sauce & cheese
  • Mussels in Garlic and Wine $19.00
    • Served with Turkish bread
  • Bowl of Wedges $10.00
    • With sour cream and sweet chilli
  • Vegetarian $20.00
    • Red onion, olives, garlic, red peppers, mushrooms, spinach & cheese
  • Crispy Pork Belly Salad $23.00
    • With sweet chilli soy dressing and crunchy Asian noodles
  • Bowl of Fries $7.00
    • With tomato sauce and homemade aioli
  • Homemade Soup of the Day $12.00
    • Served with Turkish bread
  • Pumpkin Risotto( V- GF ON REQUEST) $17
    • pecorino, pistachio, mascarpone
  • Perla Potatoes $ 8
  • North Canterbury Lamb (GF ON REQUEST) $ 27
    • lamb loin, ancient grain salad, yoghurt, flat bread
  • Crayfish Salad (GF) $23
    • saffron, mixed leaves, heritage tomatoes
  • Rai Valley Pork Belly (GF) $22
    • pork belly, scallops, cauliflower, crackle, cress
  • Bread $14.50
    • olive oil, balsamic reduction, dukkah, seasonal dips
  • Chocolate Semi Freddo (GF ON REQUEST) $ 10
    • mixed berries, chocolate, tuile
  • Marlborough Mixed (GF ON REQUEST) $24
    • chutneys, cheese, pickles, charcuterie, seafood, bread & crackers
  • Navratan Korma $16.90
    • Seasonal mixed vegetables in almond based curry sauce
  • Madras (Chicken, Lamb or Beef) $18.90
    • A hot South Indian dish, Cooked to Suit your Palate
  • Mixed Hot Pickle $4.00
    • Lime, mango and chilli
  • Lentil Soup $10.00
  • Chana Masala $16.90
    • Chicken peas boiled & cooked with fresh tomatoes, herbs & fresh coriander with a touch of tamarind sauce
  • Korma (Chicken, Lamb or Beef) $18.90
    • A Creamy Sauce made of Almond Paste, Cream and Spices
  • Chicken Tikka Masala $19.90
    • A very popular dish, Boneless Chicken cooked in a secret recipe of Yoghurt and Spices
  • Vindaloo (Chicken, Lamb or Beef) $18.90
    • A typical Goanese Style Dish cooked in Vinegar and Whole Spices
  • Criss Cross Fries w Cheese & Bacon $18.00
    • Topped w sour cream and sweet chilli sauce
  • T-Bone - 400gm cooked on the bone $33.00
    • served w a green salad and your choice of fries or potato
  • Fillet - 200gm $33.00
    • served w a green salad and your choice of fries or potato
  • 30cm regular base $22.00
    • Homemade tomato sauce w mozzarella cheese and your choice of three toppings-Beef/ Bacon/Chorizo/Ham/ Chicken/ Red onion/Tomato/Mushroom/ Olives/ Pineapple/ Capsicum
  • Check out our Specials Board for Dessert of the Day
  • Nachos $18.50
    • Beef or vegetarian
  • Pasta of the Day $22.50
    • Chef’s creation served w your choice of salad or garlic bread
  • Check out our Specials Board for Fish of the Day
  • Fish, Fries, and Salad
  • Salt and Peppered Calamari $15.00
    • Crispy calamari rings lightly fried, sprinkled with Salt and pepper and served with tartare sauce
  • Our world Famous “In Renwick” Beef Schnitzel $19.00
    • Lightly crumbed beef schnitzel on chunky fries, salad, and lashings of gravy
  • Chicken Nuggets, Fries, and Salad
  • Renwick Roast $19.00
    • A kiwi favorite, Roast with all the trimmings please ask for today’s roast
  • Curly Fries $8.00
    • Garlic Aioli or Tomato Relish
  • Meat Pie $4.00
  • Egg, Onion Rings, Tomato, Mushrooms, Garlic Butter, Mushroom Sauce $3.00
  • Sausage Rolls $2.20
  • Curry Mince $4.40
  • Steak & Mushroom $4.40
  • Steak, Kidney, Bacon & Mushrooms $4.70
  • Chicken & Camembert $4.70
  • Steak & Blue Cheese $4.70
  • Steak & Onion $4.40
  • Steak, Bacon & Cheese $4.70
  • Optional side salad/vegetables $10.50
  • Thick cut Garlic Bread (Enough for Two) $9.50
  • Ribeye Steak on the bone $40.50
    • Succulent Aged 400g+ Angus Ribeye on the bone served with roasted baby potatoes, seasonal vegetables and a choice of Bearnaise sauce or Pepper sauce. The way Steak is meant to be.
  • Garlic Bread (enough for two) $9.50
  • Prawn Cocktail $18.50
    • Prawns served in a cocktail glass on a bed of mesclun with a wonderful Marie Rose’s sauce. Traditional with a twist
  • Children’s Basket $14.50
    • With a choice of chicken nuggets/fish/sausage served with hand cut chips
  • Trio of New Zealand Lamb $43.50
  • Marlborough Green lip Mussels $18.00/ $26.50
    • World famous Marlborough Mussels prepared in a white wine & garlic sauce. Small/ Large
  • Pate $12.00
    • Served with freshly toasted bread
  • Fresh Blue Cod $27.00
    • Pan-fried or tempura battered and served with salad and fries
  • Toast – 2 slices $6.00
    • served with variety of spreads
  • Pavlova $10.00
    • Light and fluffy with a passion fruit sauce
  • Cheesecake $12.00
    • Chef’s own special homemade recipe served with all the trimmings
  • Prime Angus Ribeye $29.00
    • Cooked to your liking and served with our delicious mushroom sauce or garlic butter
  • Hungry Barn Burger $19.00
    • 120g pattie, bacon, egg, lettuce, tomato, beetroot, cheese and onion served with fries
  • Hot Ham and Cheese Croissant $9.00
  • Smoked Salmon Omelette $16.00
    • Smoked salmon, herb & feta omelette served with a lemon infused hollandaise
  • Served 7.30am – 11.30am (Monday to Friday) / Served 8.30am – 2.00pm (Sat) / Served 8.30am – 1.30pm (Sun)
  • Prawn & Chorizo Paella $18.00
    • Spanish paella made with red rice, chorizo & prawns then topped with chermoula
  • Crunchy Pork Salad $16.00
    • 5 spice pork tenderloin in a salad of crispy noodles, pickled vegetables, peanuts & shallots
  • Pasta of the Day $17.00
    • Chef's daily creation, please check our specials board
  • - 2 fillings $9.00
  • Fish of the Day $21.50
    • Matched by our chefs with fresh local produce
  • Figaros Lamb Burger $17.00
    • House made lamb burger served in a Turkish bun with salad greens, haloumi & eggplant chutney
  • Scallops & Shrimp Mornay $29.00
    • creamy seafood dish with mash potato
  • Kids Roast $9.50
    • served with seasonal vegetables & gravy
  • *Fisherman’s Catch of the Day $22.50
    • ask the Staff for the fish of the day
  • medley of raw & cooked seafood depending on season
  • Seafood Nibbles $17.00
    • served with chips
  • Treasure Chest Seafood Platter $93.90
    • with chips, suitable for four people
  • Pasta $23.50
    • choice of chicken, bacon & mushroom
  • *served with choice of chips/salad or wedges/salad or vegetables/mash
  • Toasted Sandwiches $6.00
    • Ham/ Cheese / Pineapple / Bacon / Egg / Mushroom / Tomato (2X Fillings / Extra Fillings 50C)
  • Muffins $4.00 / $4.00
    • Sweet / Savoury
  • Bacon & Egg $14.00
    • Fried / Poached / Scrambled
  • Sandwiches $4.50
  • Chocolate Croissant $3.70
  • Cereal With Toast + Jams $11.00
  • Slices $3.70
  • Our World Famous Bacon Buttie $10.50
    • Bacon / Egg / Hashbrowns / Plum Sauce
  • Italian Homemade Ciabatta $13.00
    • With delicious house made dip & Marlborough extra virgin olive oil
  • Homemade fish fingers with crispy potatoes $15.00
    • Choice of either Chocolate or Caramel Sundae
  • Tagliata Di Manzo $28.00
    • Choice tender sliced beef sirloin fit for a king served with rocket, shaved parmesan & toasted pine nuts
  • Luscious Orange Semolina Cake $14.00
    • With a zesty citrus compote & curd laced yoghurt
  • Delectable Espresso Brulee $14.00
    • A heavenly chocolate sorbet & orange sesame tuile
  • Warmed Marlborough Olives $9.50
    • Marinated in rosemary, zesty lemon & garlic
  • To Die for Affogato $16.50
    • With Italian biscotti & TerraVin late harvest Pinot Gris
  • Nelson Viavio Italian Artisan cheese for 2 people $32.00
    • Accompanied with seasonal preserves, fruit, crackers and bread
  • Croissant $8
    • W/ Home Made Preserves
  • Chilli Eggs & Ham $19
  • Eggs Benedict $19
    • W/ Bacon
  • Eggs Florentine $21.50
    • W/ Smoked Salmon & Spinach
  • Poached Pear, Blue Cheese & Caramelised Walnut Salad $19
  • Classic Fish & Chips $22 Children $14
    • W/ Homemade Tartare Sauce and salad, pan fried avail.
  • The Store Burger $21.50 Extras $3
    • Beef, Fish Served W/ Fries
  • Thai Beef Salad $21
    • W/ Cashews & A Spicy Asian Dressing
Forester's Cafe

Forester's Cafe

location

Address

7090 State Highway 6, Rai Valley, Marlborough, 7145, New Zealand

phone

Phone

035716070

clock

Opened hours

Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
7090 State Highway 6, Rai Valley, Marlborough, 7145, New Zealand