Address
7090 State Highway 6, Rai Valley, Marlborough, 7145, New Zealand
Forester's Cafe in Marlborough Menu
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Forester's Cafe in Marlborough has no menu available, but can choose from many other options such as Poached Eggs or Eggs & Bacon from Jays. the BURLEiGH offers many options including Artisan Rolls and Artisan Rolls. Villa Maria Marlborough Winery includes a wide range like Soup of the Day - w warm turkish bread or Antipasto Platter (serves two) - Prosciutto, chorizo, smoked mussels, olives, antipasto & parmesan salad w warm turkish bread & crostini. Prime T-Bone and Lamb Shanks from . Springlands Tavern & Restaurant offers Vines Restaurant & Bar and Redwood ribeye steak 200g.
Nearby Sample Menus
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Chicken Liver Pâté (GFA) $15.00
- Served with mango and peach chutney and toasted breads
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Plateau de Dégustation (GFA) $35.00
- Traditional ham, cheeses, homemade pâté. prawns, fish cakes, mixed olives, breads and crackers(Platter for two to share)
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Croissant Chaud $8.50
- Warm croissant with your choice of homemade jam and butter or custard and chocolate
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Fettuccine aux Palourdes (GF) $20
- Clam fettuccini served in creamy garlic and parsley sauce
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Poisson du Jour (GFA) $22.00
- Chef's fish of the day served with an orange scented couscous and sauce vierge
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Homemade Toasted Granola (GFA) $13.50
- Honey and coconut roasted rolled oats, cranberries,apricot and yoghurt
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Steak Sandwich (GFA) $23
- Char-grilled strip loin with Swiss cheese, onion confit and tomato and olive chutney
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Croque madame $16
- Crispy French Loaf filled with champagne ham, béchamel and melted cheese topped with a fried egg
- -or sun-dried tomato pesto, cheese
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Fritten $ 8.50
- Chunky, crisp Agria potato fries with tomato sauce and aïoli
- Pizza Margharita $ 9.50
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-Carne
- Ham, minced beef, salami, onion, BBQ sauce
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-The Dodson
- with 200g home-made pattie, bacon, cheese, pickles, lettuce, tomato, red onion, spicy aïoli, BBQ sauce, Parmesan fries
- 4 x Pizza Take-Away or Dine-in $55.00
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-The Cheeky Chick
- with 150g crumbed chicken, lettuce, tomato, onion, cranberry, brie, aïoli, fries
- Fish bites, fries $ 9.50
- Large $16.50
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Falafel Meal One Size $18.00
- Fresh falafel, served on a seasonal salad, with hummus, beetroot, tzatziki, ezme and halloumi cheese.
- Turkish Coffee One Size $4.00
- Small $11.00
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Grilled Halloumi Salad Bowl One Size $16.00
- Grilled halloumi served on a bed of seasonal salad, tabouleh, hummus, tzaitziki and betroot dip.
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Chicken Shish One Size $22.00
- Authentic grilled skewered chicken, all served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread.
- Small $13.50
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Dolma One Size $8.00
- Fried rice with pine nuts and spices rolled in vine leaves.
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Nachos $18.50
- Beef or vegetarian
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For Children under 12 years of age Choice of $14.00
- Hotdog and fries/ Chicken nuggets and fries/ Hawaiian pizza and fries/ Goujons and fries/ Bangers and mash w peas and gravy/ Beef nachos(All Junior Pirates receive a small soft drink and a Cornetto ice cream cone)
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Chicken
- (Served on a focaccia bun w salad and small serving of fries w aioli)breast chicken w cranberry sauce
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Steak
- (Served on a focaccia bun w salad and small serving of fries w aioli) cooked to your liking, w an egg
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Prawns $12.00
- Battered prawns served with tartare sauce
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Bread w Spreads $16.00
- A selection of bread and spreads for two or more
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T-Bone - 400gm cooked on the bone $33.00
- served w a green salad and your choice of fries or potato
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Criss Cross Fries w Cheese & Bacon $18.00
- Topped w sour cream and sweet chilli sauce
- Bacon & Egg $4.20
- Steak, Bacon & Cheese $4.70
- Steak & Cheese $4.40
- Savories : Bacon & Egg $2.00
- Steak & Mushroom $4.40
- Butter Chicken $4.70
- Pasties $4.20
- Potato Top $4.70
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Prawn Cocktail $18.50
- Prawns served in a cocktail glass on a bed of mesclun with a wonderful Marie Rose’s sauce. Traditional with a twist
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Green Lipped Marlborough Mussels $18.00/ $26.50
- Local fresh Marlborough mussels, in white wine & garlic sauce Small/ Large
- Garlic Bread (enough for two) $9.50
- Thick cut Garlic Bread (Enough for Two) $9.50
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Steak Sandwich $24.50
- Open steak sandwich with medium rare beef, crispy lettuce & juicy tomatoes, hand
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Vegetarian Gnocchi $19.50/ $24.00
- Fried potato dumplings served in a creamy tomato sauce with fresh spinach, cream, topped with roasted cherry tomatoes and freshly shaved parmesan. Small/ Large
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New Zealand Lamb Tenderloin $28.50
- Rubbed with Mediterranean spices, pan fried & served with new potatoes, asparagus (in season) and micro green salad topped with caramelised onions & traditional mint sauce
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Fish & Chips $18.00/ $26.50
- Gourmet beer battered fish & chips with homemade Aioli, tomato sauce & malt vinegar Small/ Large
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Chicken Satay on Rice $20.00
- chicken tenderloins in satay sauce with mushroom
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*Porterhouse Steak $29.50
- served with garlic or pepper or mushroom sauce
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Treasure Chest Seafood Platter $52.90
- with chips, suitable for two people
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Kids Roast $9.50
- served with seasonal vegetables & gravy
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Whitebait Patties (seasonal) $29.50
- 2 patties served with salad & chips
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Fish or Sausage or Chicken Nuggets $7.50
- with chips
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Buster Burger & Chips $18.00
- homestyle meat pattie or chicken
- Ice Cream Sundae $5.00
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Canterbury Lamb Loin $40.00
- Marinated With Mediterranean Herbs & Served With Mashed Potatoes & Seasonal Vegetables
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Sides $ 8.00
- Vegetables Tossed In Olive Oil
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Sides $ 6.00
- Seasoned Potato Wedges Or Fries
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400 Grams Of Scotch Fillet On The Bone $40.00
- Tender Bone Steak Seared With Garlic Butter And Served With Fries & Seasonal Vegetables
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Gourmet Ice Cream $15.00
- Three Flavours Of Ice Cream, Served With Chocolate Sauce
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Calamari Squid $15.00
- Served With Tartar Sauce
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Bitter Chocolate Tart $15.00
- Homemade Chocolate Tart Served With A Scoop Of Ice Cream
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Seafood Chowder $18.00
- Served With Focaccia Bread
- Salad $5.00
- Eggs $1.50
- Nug / chips $10.00
- Garlic mussel $10.00
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Deep fried $18.00
- Mussels, salad + fries
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Steak & eggs $25.00
- With salad / fries & mushroom, garlic or pepper corn sauce
- Fish / chips $10.00
- Wedges bacon + cheese $10.00
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TIKKA MASALA(GF) $20.00
- tomato cream sauce with onion & capsicum with fish
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CHICKEN TIKKA $20.00
- fillets marinated overnight then skewered & barbequed 12pcs
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GARLIC MUSSEL CURRY $25.00
- garlic tomato & fresh coriander with a choice of cream or coconut cream.Subject to availability
- CUCUMBER SALAD (V) $5.00
- VEGETABLE(V) $16.00
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DAMDAR $22.00
- yum yum our oil free, tomato base, with fresh ginger, garlic and coriander.Try once & you will ask for more & more, unique & endlessly taste /chicken
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VEGETABLE PLATTER (FOR2) $14.00
- a combination of vegetable samosa, pakora & onion bhaji
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SAAG(GF) $22.00
- creamy spinach curry with herbs & oriental spice with lamb
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Cheeseboard Selection $24.50
- Featuring NZ cheeses, chutney, crackers, nuts and bread
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Tomato Risotto $16.50 G / $27.50 Main
- Basil, crumbled feta, parmesan
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Marlborough Seafood Chowder $19.50
- Twelve Trees Classic, creamy chardonnay veloute with salmon, mussels and fish, baguette - Entree Size Available $13.50
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Carrot Cake $13.50
- Candied walnuts, citrus frosting mousse, orange puree
- Grilled Garlic Bread $4.50
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Cantervalley Duck Leg $29.50
- Confit duck leg, steamed green beans, Dauphinoise potatoes, mustard dressing, red wine jus
- Warmed Citrus Marinated Olives $10.00
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Razors Edge Marlborough Salmon $29.50
- Oven steamed craft riesling marinated fillet, lime dijonnaise, spicy radish sprouts, 'Wild Fennel' chop suey salad
- Sandwiches $4.50
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Gourmet Pie N/A
- Chicken / Lamb / Meat / Vegeterian
- Gourmet Rolls $5.50
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French Toast $16.00
- Bacon / Banana / Maple Syrup
- Caramel Slices $4.00
- Pies $4.50
- Slices $3.70
- Cereal With Toast + Jams $11.00
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Warmed Marlborough Olives $9.50
- Marinated in rosemary, zesty lemon & garlic
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Chicken Quesadillas with sour cream $15.00
- Choice of either Chocolate or Caramel Sundae
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Luscious Orange Semolina Cake $14.00
- With a zesty citrus compote & curd laced yoghurt
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Tagliata Di Manzo $28.00
- Choice tender sliced beef sirloin fit for a king served with rocket, shaved parmesan & toasted pine nuts
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Sublime Black Olive Ice Cream $14.00
- With marinated fresh berries & olive oil short bread
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To Die for Affogato $16.50
- With Italian biscotti & TerraVin late harvest Pinot Gris
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Buche De Chèvre $17.00
- Warmed goat cheese served on marinated beetroot with pine nuts, raisins beetroot purée & delicious greens
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Brushetta Di Mare $17.00
- Grilled ciabatta topped with fresh seafood & Nelson creamy Viavio mozzarella
- Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad $27
- Classic Greek Salad $15
- Smoked Fish & Kumara Pie w Garden Salad $25
- Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad $27
- Local Seafood Chowder w Rye Bread $25
- Mussels Marinier & Grilled Ciabatta $25
- Roast Vegetable and Silverbeet Lasagne w Garden Salad $23
- Classic Caesar Salad $19
- Chilli Eggs & Ham $19
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Breakfast Burrito $9
- W/ Egg, Bacon, Spinach, Cheese And The Store Chutney
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Classic Fish & Chips $22 Children $14
- W/ Homemade Tartare Sauce and salad, pan fried avail.
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Croissant $8
- W/ Home Made Preserves
- The Store Classic Seafood Chowder $18
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The Store Big Brekkie $21.50
- W/ Bacon, Eggs, Tomato, Mushroom, Hash Brown, Sausage & Toast
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Eggs Benedict $19
- W/ Bacon
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The Store Burger $21.50 Extras $3
- Beef, Fish Served W/ Fries
Forester's Cafe
Phone
035716070
Opened hours
Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , European , New Zealand
Features
Wheelchair accessible , Reservations , Breakfast , Waitstaff , Lunch , Seating , Child-friendly , Outdoor Seating
7090 State Highway 6, Rai Valley, Marlborough, 7145, New Zealand
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