Four Seasons Restaurant in Auckland Menu

Four Seasons Restaurant in Auckland has no menu available, but can choose from many other options such as Chicken or Vegetable from Al's Roast And Qiaos Chinese Takeaways. LK Cafe offers many options including Wholemeal toast and Taosted sandwich. Shen's Takeaways includes a wide range like Ham or Tomato. Chicken and Chicken from . Harbour Bulgogi offers Aroma Cafe and Aroma special.

Nearby Sample Menus

Takanini Takeaways (sample menu)
  • Steak $4.50
  • Sausages $1.20
  • Scallops $1.60
  • Curry roll $2.50
  • Chicken $4.50
  • Steak & Egg $13.00
    • 3 steak + 2 eggs
  • Chips $2.50
  • Hot dog $1.80
Mui Japanese Restaurant (sample menu)
  • Salmon salad $11.00
    • Raw salmon with garlic-onion-soy based spicy wafu dressing and Shichimi
  • Green Salad $5.00
    • Cabbage, avocado, mesclun with apple & onion soy dressing
  • Nagasaki nabe $29.00
    • Chicken stock based Nagasaki style jan-pon nabe with various veggie and seafood
  • Grilled fish $10.00
    • Sea-salt-smoked grilled salmon wing
  • Renkon $5.00
    • Deep fried lotus root
  • Spicy sashimi salad $11.00
    • Raw sashimi with spicy vinegar dressing
  • Mui crispy pork $22.00
    • Crispy-roasted pork belly with yuzu flavoured white & red spicy miso sauce at the bottom and leek, ginger, spring onion on it
  • Mui home-made pickles $4.00
    • Red onion/cabbage celery/spicy carrot
Lovers Corner (sample menu)
  • -Classic prime beef $13.00
  • -Chicken $13.50
  • Salad meal ( No carb )
    • Served with salad, hummus, meat and sauces (garlic yoghurt, mayo and sweet chilli)
  • -Wedges $5.50
  • Rice dishes
    • Taste of mediterranean saffron rice, served with fresh salad, hummus, meat and sauce (garlic yoghurt, mayo and sweet chilli)
  • -Vege $14.00
  • -Lamb $16.00
  • -Super $14.00
    • Chicken, lamb & falafel
King's Roast (sample menu)
  • Special Combo $7.00
    • 2 Chicken Pieces, 4 Potatoes
  • Chicken Pieces $2.50 each
  • Family Value 2 $31.00
    • Whole Roast Chicken, 6 Chicken Pieces, 6 Potatoes, 6 Kumara, 1.5l Coke, Large Coleslaw, Large Gravy
  • All Meats served with Potatoes, Kumara, Pumpkin, Peas, carrot and Gravy N/A
  • Chicken S$11.50/M$15.00/L$19.00
  • Apple Crumble $6.00
  • Vegetarian S$8.00/M$10.00/L$13.00
  • Mash Potato & Gravy $3.00/$5.00
Great Sun Takeaways (sample menu)
  • Giant $4.50
  • Combo 2 $5.70
    • Fish, 2 hot dogs, 2 potato fritter, $1.00 Chips
  • Sausage $1.00
  • Prawn & Vege $10.50
  • Fish $2.00
  • Chicken Sweet Corn $6.50
  • Green Curry $10.00
    • Chicken or Pork with coconut milk veges green curry chilli sauce
  • Ham / Egg / Tomato $1.80
St. Pierre's Sushi and Seafood (sample menu)
  • - 8 pieces Smoked Salmon & Avocado
  • 4PC. REG $4.00
  • 8PC. REG $7.90
  • Teriyaki Chicken
  • 8PC. REG $7.90
  • Teriyaki Chicken Double Avocado
  • - 4 pieces Regular Chicken
  • 8PC. JUMBO $6.30
Mithai (sample menu)
  • Bhel Puri $5.00
  • Paneer Cutlet $1.50
  • Mini Thali $6.99
    • Served with 2 curries, 1 naan & rice
  • Chaat Papdi $6.00
  • -Small $5.00
  • Samosa $1.00
  • Amritsari Banquet $16.00
    • Served with 2 veg curries, 1 dhal, 3 naan or roti, rice, gulab jamun, pickle, lassi & papad
  • Rajasthani Banquet $16.99
    • Served with 3 curries, 3 naan or puris, rice, gulab jamun, pickle, lassi & papad
Pasha Kebabs (sample menu)
  • Scallops $2.00
  • 1/4 roasted chicken $3.99
  • Toasted ham $3.50
  • Super seadog $5.70
    • With cheese, onion & 2 crabsticks
  • Potato fritter $0.80
  • Real breast chicken deluxe burger $6.50
  • Hawaiian burger $4.50
  • Cheese burger $4.50
Charms Roast & Salad Bar (sample menu)
  • Pork / Beef / Chicken $7.90
  • We Also Do Catering
  • Meals served with potatoes, pumpkin, kumara, peas, carrots and gravy
  • Homemade Gravy S $2.00 / M $3.00 / L $5.00
  • Lamb Shanks Please ask for price
  • Pork / Beef S $11.50 / M $14.50 / L $18.50
  • Roast Chicken Q $5.50 / H $10.90 / W $20.90
  • Kumara $0.80
Marvel Bar & Grill (sample menu)
  • Freedom Farms Pork Belly $16
    • Mustard beer sauce, roasted apple sauerkraut
  • Scotch /200 gm $29
  • Bourbon Glazed Sliced Sirloin /200 gm $38
    • Onion rings, iceberg wedge, blue cheese dressing
  • Pomegranate Roasted Beetroot $18
    • Corn kernel, carrot, goats cheese, chipotle
  • Mac N Cheese, Taleggio, parmesan, gruyere $8
  • Beef Short Ribs $18
    • Sticky Asian sauce
  • Sauces /Meat
    • Bearnaise, Pinot Jus, Mushroom, Peppercorn, Horseradish
  • Pepper Crusted Venison Denver Leg $38
    • Beetroot, creamy potato mash, stripped beans
Nick and L's Food Bar (sample menu)
  • Chips $2.00
  • Banana Fritter $1.20
  • Egg $2.50
  • Sausages $1.30
  • Pack (2) $12.00
    • 15 Chicken Nibbles, $2 Chips
  • Bacon $3.80
  • Curry Roll $2.30
  • Donuts $10
Dine@MIT (sample menu)
  • Downhome seafood and chorizo gumbo (EXP) $10.00
    • With fresh steamed rice, homemade grissini and garnished with creole tomato foam
  • Jaffa tart $6.00
    • Served with caramelized orange and vanilla king ice-cream
  • Smoked chicken and corn arancini $10.00
    • On a warm asparagus and zucchini salad, garnished with béarnaise
  • Kai nui (main)
  • Battered market fish (V) $10.00
    • Served with polenta chips, mushy peas and tartare sauce
  • Chilled trio of marinated and cured tuna $9.00
    • Served with taro gaufrette
  • Kai nui (main)
  • Coconut pannacotta $5.00
    • With mango and lime tapioca, and pistachio biscotti
Hana Sushi (sample menu)
  • Chicken donburi $14.00
  • Vege $14.00
  • Beef $14.00
  • Salmon Donburi $15.00
  • Pork Katsu $14.00
  • Chicken Katsu $14.00
  • with salad
Red Crab (sample menu)
  • Goong neung manao $8.50
    • Steamed prawn with lime, garlic, mint and fish sauce (mild)
  • Chocolate cake $8.50
    • Chocolate cake, mocha ice cream,
  • Wild rice $4.50
    • Steamed with coconut cream and thai herbs
  • Warm black sticky rice $8.50
    • Warm black, sticky rice, coconut ice cream
  • Traditional Green Curry $22.50
    • Traditional green curry chicken with vegetable, eggplant and capsicum (medium hot)
  • Coconut rice $4.50
    • Jasmine rice steamed with coconut cream and ginger
  • Tom kha gai $9.00
    • Creamy coconut chicken soup with galangal, lemon grass (medium hot)
  • Sweet and sour beef $22.50
    • Thai style sweet and sour beef with carrots, red onions and pineapple
The Corner (sample menu)
  • Smoked Baby Beet Salad N/A
    • with whipped feta, salted orange marmalade & pistachio crumb
  • Chunky Polenta Chips $10.5
    • with truffle aioli
  • Mexican Street Corn N/A
    • with feta, lime, coriander & chorizo crumb
  • Gourmet Fries $8.9
    • Gourmet Fries with Truffle, Parmesan Salt, Aioli & Chilli Jam
  • Butternut 5 Ways N/A
    • butternut flatbread, cajun roasted butternut, butternut chips, butternut whipped goats cheese & butternut butterscotch sauce
  • Chipotle Braised Pork Belly N/A
    • with white bean puree & five bean chilli & corn salsa
  • Sticky Asain Pork Ribs N/A
    • with kumara chips, spring onion & sesame seeds
  • Chocolate Sundae $7.5
    • chocolate ice cream, chocolate sprinkles & chocolate sauce
Four Seasons Restaurant

Four Seasons Restaurant

location

Address

241 Manukau Road, Epsom, Auckland, Auckland, 1023, New Zealand

phone

Phone

096307283

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Seating ,  Disabled Friendly ,  Dinner ,  Full Bar

Location
241 Manukau Road, Epsom, Auckland, Auckland, 1023, New Zealand
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