Four Seasons Restaurant in Auckland Menu

Four Seasons Restaurant in Auckland has no menu available, but can choose from many other options such as Chicken or Vegetable from Al's Roast And Qiaos Chinese Takeaways. LK Cafe offers many options including Wholemeal toast and Taosted sandwich. Shen's Takeaways includes a wide range like Ham or Tomato. Chicken and Chicken from . Harbour Bulgogi offers Aroma Cafe and Aroma special.

Nearby Sample Menus

  • Chicken, Cheese & Guacamole Quesadillas $12.00
  • Classic Ham & Pineapple Salsa $5.00/ $24.00
  • Frittata $12.50
    • with baby spinach, bacon lardoons & aged cheddar crumble
  • Falafel Burger $12.00
    • grilled falafel with baby cos, red cabbage, cheddar and green chillies
  • Tomato Salsa w Soft Cheese, Basil & Italian Parsley $4.00/ $17.80
  • Cheese, Onion & Tomato Quesadillas $12.00
  • Big Breakfast $14.50
    • bacon, sausages, eggs & tomato on turkish pide
  • Chicken Nuggets & Chips $7.00
  • Fishcakes $2.50
  • Paua fritter $2.50
  • Bacon $3.60
  • Bacon & egg $4.50
  • Scallop $1.60
  • Scallops $1.60
  • Bacon & Egg $13.00
    • 3 bacon + 2 eggs
  • Ham $3.00
  • Zuppa Di Mussels Impepata di Cozze $15.50
    • with onion, garlic, lemon, white wine
  • Lamb shank $18.00 / $27.00
    • braised with red wine and served with root vegetables
  • Capricioza $17.50 / $22.50
    • tomato, feta, cheese, olives, anchovies & capers
  • Cassata Ice Cream $10.50
    • traditional Italian delight of chocolate Cassata & pistachio ice-cream on a chocolate sponge base
  • Soup of the day served with homemade bread $10.50
    • please ask our staff
  • Pork Eye Fillet $23.50
    • char grilled pork fillet served with mash potato and sauerkraut
  • Hot Chocolate $4.50
  • Macedonian Green Salad $6.00
  • Chicken Cutlet $13.00
  • Fried Pancake Cheese Egg Roll $18.00
  • Fried Pancake Kimchi & Seafood $20.00
  • Teriyaki Chicken Noodle $16.00
  • Stir-Fried Squid $13.00
  • Spicy Beef Soup, W/ Vege $12.00
  • Boiled Fish Egg (Orange Roughy Roe) $30.00
  • Fish & Chips N/A
  • Margherita doc (v) $22.50
    • San Marzano peeled tomatoes, Buffalo mozzarella, Basil, E.V.O. oil
  • Lasagna al ragu $17.50
    • Ragu’ Bolognese (Traditional Italian meat sauce), Bechamel sauce, Mozzarella, Parmigiano
  • Calzone vulcano $19.50
    • San Marzano peeled tomatoes, Mozzarella, Salami, Capsicum, Red onion, Kalamata Olives, Chilly
  • Cotto e funghi $19.90
    • San Marzano peeled tomatoes, Mozzarella, Cooked Ham, Mushroom
  • Calzone classico $18.50
    • San Marzano peeled tomatoes, Mozzarella, Cooked Ham, Parmigiano
  • Rocket salad $6.50
    • Rocket, Red onion, Cherry tomatoes
  • Pesto bread (v) $9.50
    • Pesto & Parmigiano
  • Buffalo mozzarella $8
  • Chicken wing $0.80
  • Crab stick $1.20
  • Hawaiian $4.00
  • Chicken & cheese $4.60
  • Quarter $4.50
  • No 3 $20.00
    • 15 nibbles, 3 fish, $3 chips
  • Chicken & cheese, mayo $2.80
  • Steak $2.80
  • CHICKEN CORDON BLEU $ 3.00
  • STEAK $2.80
  • HOT CHIPS $ 2.50
  • CHICKEN & VEGES $ 3.00
  • SAUSAGE ROLL $1.50
  • CURRY RoLL $ 2.50
  • HOT DOG $ 2.00
  • CHICKEN BURGER $ 3.20
  • Hot Chips $7.50
    • served with tomato and aioli sauce
  • Special Vege Toasted Sandwich $12.50
    • Cream cheese, pesto, mushroom, tomato, roasted red peppers, onion, zucchini, cheese and side salad
  • Seasonal Fresh Fruits, Yoghurt Topped with Berry Compote $15.50
  • With bacon $17.50
  • Creamy Mushroom On Clabatta Bread $15.50
    • Grilled flat mushrooms cooked with onion and reduced fresh cream and white wine
  • With portobello mushrooms $17.50
  • Grilled Cajun Chicken Toasted Sandwich $13.50
    • Cranberry sauce, mushrooms, avocado, tomato, cheese and side salad
  • Cajun Chicken Burger $21.50
    • Grilled marinated Cajun chicken thigh, light sauced with sweet chilli and pesto on toasted bop served with fries and salad on the side
  • Kuai Tiew Tom Yum Moo Sub $13.00
    • Mince pork with rice noodles soup on Tom Yum paste.
  • Gang Kheaw Waan Tofu $10.50
    • Green curry and bean curd with coconut milk and mixed vegetables.
  • Rad Nah (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
    • Fried noodles in soya bean gravy sauce with vegetables.
  • Pad Prik Sod (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
    • Stir fried with fresh chilli onion, spring onion, capsicum, beans, mixed vegetables and oyster sauce.
  • Gang Daeng Pak $10.50
    • Red curry with coconut milk and mixed vegetables.
  • Khaw Pad-J $10.50
    • Fried rice with egg, onion, spring onion, tomato and mixed vegetables.
  • Tom Kha Pak $8.50
    • Vegetables in coconut soup with lemon grass, mushroom, galanga and coriander.
  • Satay Gai $7.50
    • Chicken marinated with curry served with peanut sauce.
  • Raita(Small/Big) $2/$5
  • Sri Lankan Style Lamb Curry $15
    • Boneless
  • Dhal Curry $10
  • Palak Paneer $12.50
  • Sri Lankan Egg Roti $6
    • for 2
  • All curries to your taste(mild,medium hot or extremely hot) are served with rice
  • Chicken Korma $13.50
  • Sambar $10.00
  • w. home grown herb aioli & t-sauce
  • w/ Smashed egg and freshly picked herbs from our herb walls, mango and red pepper relish
  • Add free range smoked bacon ($3)
  • Como St Big Breakfast 19.9
  • w/ Herb roasted mushrooms, spinach and feta
  • 3 Egg Omelette w/ Ciabatta 17.5
  • w/ Ham, cheese and tomato and fresh picked herbs
  • Slow cooked savoury lamb mince with a mix of our fresh herbs, poached egg & parmesan w Ciabatta or 5grain toast
  • Brighton Road Hash $22.90
    • Poached free range eggs served with free range bacon & sausages, roasted tomatoes, mushrooms & hash cake on ciabatta or wholegrain toast
  • Honey Granola $12.90
    • Whole almonds; sunflower, pumpkin & sesame seeds; rolled oats; cranberries & apricots; poached seasonal fruit and Greek yoghurt
  • - Portobello mushrooms, feta cheese, sautéed greens, roasted tomatoes, free range bacon, free range sausages $4.50
  • Just Eggs $10.90
    • Free range poached, scrambled or fried on ciabatta or wholegrain toast
  • - House Smoked Salmon $5.50
  • Toasted Brioche $14.90
    • Served with seasonal poached fruit & lemon curd and your choice of mascarpone or Greek yoghurt
  • Oatmeal Porridge $12.90
    • Served with poached seasonal fruit, brown sugar and cream
  • Additional Sides Available
  • Zucchini & corn fritters with chutney and rocket salad (V) $17.50
  • Jalapeno poppers(V) (x2) $6.00
    • Jalapenos stuffed with cream cheese, chipotle mayo
  • Beer battered fries (V) $5.00
    • Beer battered fries, tomato sauce and in house aioli
  • Fish & chips (GF) $21.50
    • Pan fried snapper, beer battered fries, rocket salad, in house tartar sauce
  • Smoked mussel fritters $19.00
    • In house smoked mussel fritters, lemon, tartar sauce and rocket salad
  • 10 am till 3 pm
  • Steak and chips (GF) $18.00
    • Rump steak, beer battered fries, rocket salad and mushroom sauce
  • Assorted roasted seasoned nuts (V)(GF) $5.50
  • Beef in Spicy Soup $23.80
  • Salty Fish Fillet $24.80
  • Braised Pork on Rice $9.80
  • Stir Fried Beef / Lamb with Cumin Powder + Bread $18.80+ $3.50
  • Noodle Soup with Eggs $12.00
  • Steamed Pork Dumplings $9.00/8
  • Steamed Shao-Mai Sticky Rice $6.80/4
  • Fried Pork Dumplings $9.00/8
  • Bar-Bpork Burger $5.50
  • Cashew Nuts $4.00
  • Mussel $1.30
  • Bar-B-Q Pork Soft Noodle $13.00
  • Egg Foo Yong (No Meat) $10.50
  • Beef Patties $1.70
  • Cheese $3.30
  • Pineapple $3.30
Four Seasons Restaurant

Four Seasons Restaurant

location

Address

241 Manukau Road, Epsom, Auckland, Auckland, 1023, New Zealand

phone

Phone

096307283

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Seating ,  Disabled Friendly ,  Dinner ,  Full Bar

Location
241 Manukau Road, Epsom, Auckland, Auckland, 1023, New Zealand
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