Four14 Espresso in Bay of Plenty Menu

Four14 Espresso in Bay of Plenty has no menu available, but can choose from many other options such as Fresh Fruits, Yoghurt & Homemade Muesli or Eggs Benedict from Le Chef. Kebab on Capital offers many options including Donner Kebab and Kebab on Rice. Havana Bar and Restaurant includes a wide range like Havana Brothers Bakehouse Sourdough & House Cultured Butter or Harissa Spiced Almonds. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King offers Tokyo Club and Duck Dumpling 'Shumai' (3pc).

Nearby Sample Menus

  • Temptation Dessert Pizza $6.00
    • Apple, Apricot, Berries, Crumble and Custard on an original snack base
  • Pandemonium $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
  • Kali $9.50
    • Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
  • Creator Salad $3.00
    • Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
  • Garlic Bread $4.50
    • Ciabatta bread with Garlic butter and parsley
  • Chicken Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
  • Veggie Mayhem $18.50 / $9.00
    • Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
  • Creamy mushrooms $6.00
  • Kids hero combo $14.90
    • Crispy battered fish, with sticky chicken wings, hot dog roller and curly fries
  • Classic fries (S/L) $6.90/ $9.90
  • Gourmet smoky sausage $6.00
  • Curly fries (S/L) $6.90/ $9.90
  • Pure craft burger $22.90
    • Two grilled angus beef pattys, crispy kiwi bacon, aged cheddar cheese, crisp lettuce, tomato and aioli assembled in a square bun with fries. Add a fried egg $ 2
  • Street fries (v) $12.90
    • Mini cones of seasoned fries with dips. Texas chilli/ Fireball buffalo/ Craft salt
  • lamb trio $38.90
    • New zealand lamb cut 3 ways - cutlet, rump and loin with fresh mint jus and our waldorf and warm potato nicoise salads
  • Tofu Satay $7.50
    • Deep fried tofu served with peanut sauce
  • Home Made Roti Bread $3.50
  • Pad Prik Keang $14.50
    • Curry paste, basil and vegetables
  • Pad Priew Wan $14.50
    • Sweet and sour vegetables
  • Stir Fried Mixed Vegetables $13.50
    • Stir fried mixed vegetables with garlic and soya sauce
  • Kae Pad Prik Keang $15.50
    • Stir fried lamb and curry paste served with vegetables
  • Tom Yum Talay $9.50
    • Combination seafood and mushroom in hot and sour soup
  • Pad Kra Prao $14.50
    • Fresh chilli, garlic, basil and vegetables.
  • LUNCH SPECIAL $6.00
    • butter chicken half & half rice
  • Prawn Malabari + rice $16.00
  • Plain Basmati Rice $3.00
  • Chicken Vindaloo hot+ rice $15.00
  • Saag Chicken mild/med/or hot + rice $15.00
  • Chicken Burger & chips $6.00
  • Chicken Korma mild+rice $15.00
  • Mixed Vegetables mild+ rice $14.00
  • Crispy Hash Brown $2.80
  • Ham, Cheese, Pineapple $14.50
  • Egg (1) $2.40
  • Lemon Pepper Calamari $19.00
    • Panko crumbed lemon pepper calamari, seasoned chips, salad, tartare sauce.
  • Chipolata Sausages $4.30
  • BBQ Pulled Pork $18.50
    • Pulled pork, smokey BBQ sauce, honey mayo slaw.
  • Chicken, Cranberry, Brie $18.50
  • Eggs Benedict with Mushrooms & Spinach $17.00
    • Poached cage-free eggs, toasted ciabatta, creamy hollandaise sauce
  • Oyster $ 7.60
  • Bacon & Egg $ 6.50
  • OFS $ 10.00
  • Fish $ 6.00
  • Seasoned wedges $ 4.00
  • Battered Sausage $ 1.50
  • 1 fish, 1 crabstick, 1 mussel, 1 squid pig, 3 oyster, 3 flower twisters $ 13.00
  • Bread $ 0.30
  • Add Pork n Fennel Sausages $6.00
  • Tay Street Burger $23.00
    • Changing weekly, ask the wait staff for this week’s creation. Beer Match – Panhead Port Road Pilsner OR Parrot Dog Bitter Bitch
  • Salmon Sashimi Bowl (GF) $24.00
    • Salmon Sashimi, Wakame, Asian Vege, Pickled Ginger, Sprouts, Rice, Sesame Seeds. Wine Match – Dog Point Marlborough Sauvignon Blanc 2015
  • Prawns Spring Rolls (GF) $15.00
    • Prawns, Pickled Ginger, Coriander, Rice Noodle, Dipping Sauce. Wine Match – Saddleback Central Otago Pinot Gris 2016
  • Eggs Benedict $18.00
    • Poached Free Range Eggs, Ciabatta, Baby Spinach, Hollandaise With; Streaky Bacon, Red Currant Chutney
  • Or; Hay Smoked Salmon, Dukkha, Lemon $20.00
  • Tiramisu (Pick Me Up!) $13.00
    • House made Tiramisu - Sponge Fingers, Coffee, Liqueur, Mascarpone/ Wine Match – Tuatara Tiramisu Stout
  • Wok Tossed Greens $9.00
  • Barney's Ribs $15.50
    • Juicy pork ribs smothered in Barney’s sweet Lone Star sauce...lip smacking, finger licking, all the good things.
  • Chunky Mushroom • Beef & Red Wine • Peppercorn • Garlic Butter • Jack Daniel’s & Cracked Pepper
  • Judge Roy Bean Dip $11.00
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • Lassoo of Hog $38.00
    • 450grams of rolled pork loin with a prune, carrot and seeded mustard stuffing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
  • San Quentin Squid $17.00
    • Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
  • Maverick Fillet $38.00
    • Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sauteed spinach. Finished with a mushroom gratiné and a peppercorn jus.
  • Gerhard Burger $25.00
    • NZ grass-fed Wagyu beef pattie, onion jam, swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager.
  • Lone Star Artisan Loaf $10.00
    • A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
  • SEAFOOD BASKET $18.00
    • selection of seafood with chips
  • CREAMY MUSHROOM ON TOAST $12.00
    • toast topped with creamy mushrooms
  • JIVE WEDGES $11.00
    • wedges served with bacon and cheese, grilled
  • CHICKEN LICKEN BURGER $17.00
    • grilled chicken breast on artisan bun with cream cheese, cranberry sauce, brie cheese and spinach
  • CHICKEN TROPICANA $17.50
    • succulant grilled chicken fillet topped with prawns and our special tropical sauce, served with chips and side salad
  • EGGS BENEDICT $16.50
    • poached eggs with baby spinach, hollandaise on sourdough toast- bacon or salmon
  • STEAK SALAD $16.00
    • tender steak slices served on a bed of salad greens
  • MUSHROOM AND ONION BURGER $17.50
    • beef burger with fried mushroom and onions topped with extra cheese
  • Choose your Prime Cut
  • Pavlova GF $11.5
    • New Zealand's most famous dessert - served with whipped cream, ice cream, macerated berries and passionfruit couli.
  • Mushroom Vol au Vent
    • Creamy mushrooms in a warm pastry case.
  • Macaroni Cheese
  • -Medium $28.5
  • Bumble Bee
  • -Creamy Mushroom
  • Ice Cream Sundae GFA
    • (Chocolate, Caramel or Berry)
  • - Cheese, pineapple, onion, tomato, egg, creamy mushrooms
  • Hot Chips $6.00
  • Corn and Courgette Fritter with salad. $13.00
  • Bacon and Eggs Bacon and eggs on toasted ciabatta $14.00
  • Gluten Free Frittata with salad. $11.00
  • Club Sandwich Ham or Smoked Chicken. Fresh salad sandwich on soft grain bread with aioli and capsicum jam (GF avail.) $8.00
  • Smoked Chicken Salad Smoked chicken, bacon, sun-dried tomatoes, camembert, pickled cucumber and crisy noodle salad with aioli dressing $18.00
  • Wedges with bacon, cheese and sour cream $10.00
  • Jells and ice cream
  • Vege $14
    • Lettuce, carrot, beetroot relish, avocado, mushroom, tomato and mayonnaise
  • Mini beef burger
    • with beef Pattie, lettuce, cheese and ketchup served with fries
  • Sweetcorn Fritters $15
    • Served with a garden salad, sour cream and sweet chili sauce and your choice of avocado or bacon
  • Kids Lighthouse hotdog
    • mini American hotdog served with fries
  • All extras (each) $2
  • Pancakes $14
    • Pancake stack served with fresh Fruit, maple syrup and cream
  • Bacon and Eggs $10
    • Toast with 2 eggs any style, served with bacon
  • *Beef Scotch Fillet w Roast Mushrooms & Onion Gravy $ 35
  • Affogato w Vanilla Ice Cream, Shot of Coffee & Choice of Liqueur
  • #4 Curried Chicken, Mushroom, Feta
  • Chicken Liver Pâté w Red Onion Jam & Ciabatta Toast $16
  • Crispy Duck Salad, Cucumber, Cashews, Rock Sugar Glaze $ 25 / $35
  • Mushroom & Feta Ravioli, Basil Sauce & House Salad $ 29
  • * Served w Vegetables & Potatoes
  • ALL $ 14
  • Guten free = (GF) Vegetarian = (V) Healthy choice = (HC)
  • Citrus buerre blanc
  • Filo bake $21.00
    • With spinach, ricotta and basil accompanied with fruit salsa and spiced toamto coulis
  • Sauce
  • Salt and pepper calamari $14.00
    • With baby lettuce and garlic mayo
  • Wedges $5.00
  • Malaysian prawn laksa $16.00
    • With chopped peanuts and vegetables in coconut broth
  • Mustard jus
  • Prawn Masala - Prawns cooked in spicy gravy, green capsicum and sliced onions, garnished with fresh herbs $22.90
  • Chicken Jalfrezi - Boneless chicken pieces cooked with diced onions, capsicum, tomato cubes in sweet and sour sauce, garnished with fresh herbs and cashew nuts $17.90
  • Matar Malai Methi - Peas cooked in fine mild creamy cashew's puree and dried fenugreek. $15.90
  • Lamb Do Piaza - Boneless lamb cooked with fried sliced onions and dry roasted spices, garnished with green herbs $17.90
  • Chicken Tikka - Tender morsels of boneless chicken, marinated overnight and roasted in tandoor $10.90
  • Chicken Tikka Masala - Succulent tender chicken morsels roasted in tandoor and then cooked in spicy gravy, green capsicums, sliced onions and fresh herbs $17.90
  • Pudina Paneer Tikka - Homemade cottage cheese marinated in yoghurt, mint, spices and roasted Tandoor $14.50
  • Salad $5.00
Four14 Espresso

Four14 Espresso

location

Address

414 Pyes Pa Road, Pyes Pa, Bay Of Plenty, 3173, New Zealand

phone

Phone

075782326

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Lunch ,  Seating ,  Outdoor Seating

Location
414 Pyes Pa Road, Pyes Pa, Bay Of Plenty, 3173, New Zealand
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