Address
6 Massey Avenue, Greenlane, Auckland, Auckland, 1061, New Zealand
Frangipani Catering Services & Pacific Food Takeaway in Auckland Menu
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Frangipani Catering Services & Pacific Food Takeaway in Auckland has no menu available, but can choose from many other options such as Platter A/63 Pieces or Platter B/54 Pieces from Bruce Lee Sushi & Roll. One Tree Grill offers many options including New Zealand Whitebait and Roasted Tomato Consommé. On A Break Cafe includes a wide range like Mee Goreng or Egg gravy on rice noodle. Additional Dip and The Kraken from . Hell Pizza offers The Pink Shop and Mince.
Nearby Sample Menus
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Fish Cakes $5.50
- Wok’n Noodle special recipe!
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Chicken Satay $8.50
- Grilled chicken with peanut sauce
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Mango Curry with Chicken (Jasmine rice) $14.00
- With capsicum, tomato and onion
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Panang Curry with Chicken (Jasmine rice) $14.00
- Served with peanuts, pumpkin, carrot and capsicum in panang paste and coconut milk
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Drunken Fried Rice $14.00/$15.50
- A choice of chicken, beef, pork or seafood with bamboo-shoots, onion, broccoli, carrots, tomato, basil and Wok’n Noodle’s own chili paste (Meat/Seafood)
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Thai-Style Vegetarian Noodles $13.50
- (Thick egg noodles) Tofu, cabbage, carrot, broccoli, cauliflower, celery and spring onion
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Pad Thai $14.00
- (Thin rice noodles) Grilled chicken with egg, chives, bean sprout and chopped peanuts
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Wok’n Noodle Bar Speciality $15.50
- (Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste
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Toast or Bagel $7.00
- with preserves
- Gluten Free Toast Available On Request
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Croque Monsieur $12.00
- ham, bechamel sauce, lite mustard and maasdam cheese on kumara sourdough
- Chips $7.00
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Pulled Pork burger $21.00
- slow cooked pork shoulder with BBQ sauce, served with coleslaw, chilli dressing and fries
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Big Breakfast $22.00
- chipotle pork sausage, bacon, sauteed button mushrooms, hash potato, toasted kumara sourdough and your choice of eggs
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TFB $12.00
- Fresh tomato, basil and feta served on toasted kumara sourdough
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Homemade Muesli $13.00
- with seasonal fresh fruit, yogurt and honey
- Scallop with XO Sauce $38.00
- Beef Satay $28.00
- Stirred Scallop with Chili Sauce $38.00
- - 3 Courses (Soup with Duck's Bone and Vegetable) $78.00
- Hapuka with Black Bean Sauce $32.00
- Braised Whole Duck with Assorted Mushroom (Advance Order) $78.00
- Grilled Lamb with Black Pepper $38.00
- Sauteed Shark's Fin with Egg $350.00
- Vermicelli with Cha Gio Roll (Spring Roll) / Vermicelli with fried tofu $13.00
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Vietnamese Pork ( Beef/Chicken/Prawn) Tang Soo S $18.00 / M $25.00
- Deep fried pork with sweet and sour lemon sauce
- Pho with Chicken / Pho with Pork / Pho With Beef / Pho with Wonton $11.00
- BBQ Chicken on Rice / BBQ Pork $15.00
- Fried Pho with Chicken / Fried Pho with Beef / Fried Pho with Seafood $14.00
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Steam Boat / Hot Pot S M $55.00 / L $68.00
- Steamboat, a vietnamese variety of stew, consists of simmering metal pot of stock at the center of the dining table, Thinly sliced meat, vegetables, mushrooms, rice noodles and seafoods are placed into the pot and are cooked by boiling served with a dipping sauce. ( Mild or Spicy)
- Vermicelli with Stir Fried Chicken / Vermicelli with Stir Fried Beef $14.00
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Egg Noodle Nest $16.00
- Deep fried crispy egg noodle with beef(Chicken/Seafood/Tofu
- Lamb $8 / $10
- Chicken $9 / $11
- Falafel x4 $5.00
- Mix $11 / $13
- Chicken $9.5 / $11.5
- Lamb $10 / $12
- Wedges $4.50
- Chicken $6.00
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NIBBLES (each/3 pack) $2.00/$4.00
- crumbed fish strips
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CAPTAINS PACK $24.90
- 8 hoki and a tray of chips
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SIDE SALADS $4.00
- garden salad or coleslaw
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NIBBLES (each/3 pack) $1.40/$3.90
- chicken nuggets
- Add any 3 seafood for $5.00 with every family pack
- POTATO FRITTER $2.00
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MINI HOT DOGS $7.90
- 3 mini hot dogs, small chips and any kids drink
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LARGE SAUCES $1.00
- homemade tartare, lemon aoili, garlic aoili, clasic tomato
- White-Cut Free Range Chicken Whole $49 / Half $29
- -Steamed Oysters with Garlic on Vermicelli Noodle
- -Steamed King Prawns with Garlic Sauce on Vermicelli / Stir Fried King Prawns with Pepper Salt $39.00
- -Szechuan Style Boiled Sliced Beef $23.00
- -Salt / Sugar / Soy Sauce / Vinegar
- -Stir Fried Sliced Abalone with XO Sauce
- ●Hot Pot Soup
- -Stir Fried Chicken Cubes with Dry Chill $29.00
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Lamb shanks $10.50/$17.00
- medium kiwi/large kiwi
- Cheesecake $3.00
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Sandwich $5.50
- with salad, meat & gravy
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No. 16 Chicken $14.90/$8.50/$4.50
- whole/half/quarter
- 8 Chicken pieces
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Lamb $10.00/$13.00/$17.00
- small kiwi/medium kiwi/large kiwi
- 1.5 litre drink
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Chicken $10.00/$13.00/$17.00
- small kiwi/medium kiwi/large kiwi
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Scotch Pancakes $17.00
- green apple granita, lavender creme
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Grilled Bread $10.00
- kipper butter, dried muscat
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Lamb Rack $32.00
- grilled witloaf, blue cheese, toasted sesame
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Baeer Battered Fish $24.00
- hand cut fries, juniper mayo
- Side Salad $7.00
- Black Pudding $7.00
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Crab Omelette $18.00
- lapsang tea, apple & caper sauce
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Frozen Cookie Dough $14.00
- vanilla ice cream
- CHARLIE’S HONEST WATER $3.80
- JAPANESE CASHEW CHICKEN ON UDON $15.80
- LITTLE TERI $9.80
- PRAWN DUMPLINGS $5.50
- NASI GORENG $15.80
- KATSU CHICKEN SALAD $14.80
- SPICY THAI CASHEW CHICKEN $15.80
- LEMONGRASS & COCONUT CHICKEN SALAD $14.80
- Steak Pie $2.80
- Butter Chicken Curry $3.00
- 10 - Potato Wedges w/ Sour Cream $2.50
- Mouse Trap $3.20
- 8 - Chicken Kebab $2.50
- 4 - Spring Roll $2.00
- 11 - Chicken Nuggets 6 for $2.50
- Chicken Sui Mai $2.00
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Tempura calamari salad $14
- Squid ink battered calamari, mango salsa, thai style dressing, spicy miso mayo
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Green tea affogatot $10
- Kohu road vanilla ice cream topped with japanese traditional foamed bitter green tea
- Nigiri Sushi(2 pieces per serve) / Sashimi(4 pieces per serve)
- -teriyaki eel $10 -
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Crispy skin salmon teriyaki $29
- Creamy wasabi mashed potato, tempura battered sweet corn, handmade tortellini of portobello and blue cheese
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Green tea fondant $14
- With kohu road vanilla ice cream, candied sliced orange tatsumi’s specialty dessert
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Tempura prawn roll (8pcs) $17
- Tempura battered prawns, avocado,
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Yuzu meringue tart $13
- Japanese yuzu citrus flavored meringue tart, kohu road vanilla ice cream
- KUMARA CHIPS $4.00
- HAM & EGG $4.50
- HAM & TOMATO $4.50
- 1/2 DOZEN $3.30
- CRUMBED MUSHROOMS $0.90
- BACON & EGG $5.00
- BACON & MUSHROOMS $5.00
- 1/2 DOZEN
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Line caught Market Fish $35.5
- cooked with clarified Butter, served with puréed Agria Potato and seasonal Greens, topped with Lemon scented Hollandaise (gf)
- (GF)Gluten Free
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Mbs 7+Wagyu Rump Steak * $39.5
- 250g
- Chef’s Entrée Tasting Platter for two $35
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Flaming Duck $43.50 per person
- Twice cooked Duck, sous vide and roasted, flamed with “Rose Rabbit” Orange liqueur Beurre Blanc (fg)
- (DF) Dairy Free
- All dishes are designed for two people.
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“Cheffery” dry cured Pork sirloin $35.5
- served with confit vine Tomatoes, Garlic and Herb Potatoes, Pea Tendrils and wholegrain Hollandaise(gf)
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AFGHANI ROTE $6.00
- Afghan sweet bread, great with tea or as a snack
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KABULI PALAU $12.00
- Traditional Afghan dish consisting of steamed rice mixed with almonds, raisins, sliced carrots & chicken or lamb
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CHEESE LOVERS $8.50
- Tomato base topped with mozzarella cheese
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MUSHROOM $9.50
- Tomato base topped with freshly chopped mushrooms and mozzarella cheese
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BAKLAVA $12.00
- Rich and sweet pastry made from layers of filo filled with chopped walnuts and sweetened with a delicious syrup
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AFGHANI NAAN $3.00
- Traditional Afghan-style bread baked in our wood-fired oven
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BBQ CHICKEN $14.00
- Roast chicken, capsicum, mozzarella cheese, mushrooms, onion, topped with a swirl of BBQ sauce
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SPICY CHICKEN $14.00
- Roast chicken, chilli flakes, jalapeno, mozzarella cheese, onion, topped with a swirl of sauce
Frangipani Catering Services & Pacific Food Takeaway
Phone
2760996
Opened hours
Sunday
11:00 - 23:00
Monday
11:00 - 23:00
Tuesday
11:00 - 23:00
Wednesday
11:00 - 23:00
Thursday
11:00 - 23:00
Friday
11:00 - 23:00
Saturday
11:00 - 23:00
Price
None
Type
None
Service
None
Cuisine
Others
Features
Cash
6 Massey Avenue, Greenlane, Auckland, Auckland, 1061, New Zealand
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- Auckland Region Others Menus
