Fresco Kitchen & Bar in Auckland Menu

Fresco Kitchen & Bar in Auckland has no menu available, but can choose from many other options such as Mince Pie or Mince & Cheese Pie from Orakei Bake House. Top Well Bakery offers many options including Chicken & Veges and Bacon & Egg. Turko Cafe includes a wide range like Eggs Any Style or -Extras. Free Range Corn-Fed, Citrus Brined: and Free Range Corn-Fed, Citrus Brined: from . Box of Bird offers Kaipara Fresh Fish & Takeaways and Cheese.

Nearby Sample Menus

  • Lamb Haggis Soup $16.00
  • Dry-fried pork in soya sauce $18.00
  • Beef noodle soup $10.00
  • Pork & Cabbage Dumplings
  • Sauteed crab with ginger and scaillon $35.00
  • Braised beef brisket & tomato $15.00
  • Squid & Chives Dumplings
  • Chinese family style noodle soup $12.00
  • Crispy sauteed lamb $14
  • Cleaver sliced chicken noodles $11.8 / $10.8
  • Braised eggplant with vegetables $14
  • Kung fu chicken noodles $11.8 / $10.8
  • Stir fried beef and tofu $14
  • Beef & Celery dumplings $13
  • Chicken heart kebabs $1.5
  • Vegetable & egg dumplings $14
  • Battered sausages / Scallops $1.70
  • Meat ball $2.60
  • Steak $3.80
  • Ham $2.80
  • Bacon, Egg & Cheese / Steak, Egg & Cheese $6.10
  • Fish - Snapper $4.30
  • Others Normal $0.90
  • Steak & Cheese $4.80
  • 15. B.B.Q Pork $9.50
  • Special C $40.00
    • Combination Fried Rice,Chicken Chow Mein,Sweet & Sour Pork,Beef & Satay Sauce,6 Won Tons
  • 76. Scallops $1.30
  • 97. Moro Bar $3.00
  • 18. Seafood $13.50
  • Cashew Nuts $3.00
  • Prawn $10.50
  • 101. Cheese $3.50
  • Served on Steamed Rice
  • BBQ Beijing Duck $11.50
  • Free Choice of Egg Noorte. Flat Rica Noorte or Thin Rice Noodles
  • Squid with Capsicums & Onion in Black Bean Sauce $17.80
  • Honey BBQ Pork Pieces
  • Replace Steamed Rice with Fried Rice or Fried Noodles $3
  • -Whole $20.00
  • Kailan
  • Toast & spreads $6.50
    • With house made jams & a slection of breads
  • Baked beons $14.00
    • With fresh spinach, poached egg & selection of breags
  • Mushrroms feta baked beans $3.50
  • Risotto $17.00
    • With lemon, aubergine, rocket & parmesan cheese
  • Bbq sauce fresh chilli relish $2.00
  • Pulled pork burger $16.00
    • With apple slaw, barbeque sauce & baby chat potatoes
  • Smoked salmon $5.00
  • Avocado toast $14.00
    • With heirloon tomatoes, mecadamias, grapefruit & sumac salad on seeded sourdough
  • Fries $9.00
    • Bowl of fries with tomato sauce
  • Vegetarian $32.00
    • Offer will entail 3 different options from our sharing menu with their respective sauces
  • Portland $24.00
    • Quattro fromaggi, mozzarella, cheddar, blue & parmigiana
  • -Add medium rare sliced steak $4.00
  • All our bases are 12”, thin crust & hand rolled. Also available gluten free add $3.00
  • Colonial $24.00
    • Hicken thigh fillets marinated in a tikka masala and grilled, with red onions, coriander, sprinkled with chaat masala
  • Turkish fish kebabs $14.00
    • With a little mixed salad & potato garlic mayonnaise
  • Aglio olio e peperoncino $14.00
    • Chicken tossed in olive oil, garlic & dried chillies
  • Blue/Brie Cheese $3.00
  • ANIMAL RIGHTS (VEGETARIAN) $12.50
    • We believe this is the most versatile veggie burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
  • Native Kumara Chips $7.50
  • MINI VELVET LADY $10.90
    • 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish
  • MINI VELVET BURGER $7.90
    • 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
  • MANBURGER $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • BABE $14.50
    • Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish
  • Gluten Free Bun $2.50
  • Seeni sambol veg $2.99
  • -Veg $2.99
  • 50 pcs $15.00
  • Beef / Fish $8.00
  • -Non veg $3.99
  • Idly $6.00
    • 5 pcs with chutney & sambar
  • Buns(fish,veg) $1.60
  • Egg curry $4.00
  • Fatteh Aubergine $12.00
    • yogurt, grilled aubergine, chickpeas, mint, olive oil
  • Seyadeyeh $25.00
    • market fish, roasted onion, wild rice, pickled radish, baharat
  • Lamb's Tongue $12.00
    • tomato chutney, fennel seed, pickles
  • Ba'alewa "Ice Cream Sandwich" $12.00
    • walnut, rose, floss
  • Labneh $6.00
    • hung yogurt, Lebanese spices, olive oil
  • Octopus $22.00
    • grilled octopus, thyme, taramasalata
  • Beetroot $12.00
    • whipped feta, braised beetroot, pickled apple
  • Knefe $12.00
    • sweet cheese, orange blossom, basil
  • Beef fried rice $10.00
  • Pork with pickle mustard $12.80
  • Eggplant with soy sauce $12.80
  • Spicy diced chicken on rice $10.00
  • Jellyfish cucumber $9.81
  • DUMPLINGS $10.00
  • Prawn with radish $12.00
  • Tofu with spring onion $12.80
  • Farm mix (V) $70.00
    • A mix of our local produce, manuka carrots, broccoli and beetroot salad, shamed potatoes
  • Charcuterie $115.00
    • Salami coppa, prosciutto, spicy chorizo, bresaola, mortadella, preserved vegetables with apple mostarda toasted sourdough
  • Marinated portobello, roasted red pepper and artichoke (V)(DF) $17.00
    • With olive tapenade and our own parmesan aioli, served on toasted whole grain sourdough
  • Poutine (GF) $20.00
    • Golden chips smothered in gravy and served with raclette cheese
  • Broccolini and beets (F) $10.00
    • With pumpkin seed, creamy puhoi goat cheese
  • New zealand regional cheese selection MV
    • Changes weekly (ask your server for details)
  • All served with crunchy fries
  • Tabasco brined oyster po boy $24.00
    • Breaded in cornmeal on a tender hoagie with lettuce, tomato, and homemade aioli
  • Finger Sushi With Fillings(10 pcs) $8.00
  • Boston Roll $13.00
    • (Crab meat salad, cucumber & Raw tuna, avocado)
  • Chicken Teriyaki Roll(6pcs) $7.20
  • Tofu Teriyaki $13.50
    • (Grilled Tofu with Wasabi Teriyaki Sauce)
  • Sushi Rice $ 2.00
  • Kyu Don $10.00
    • (Beef with veggie & Sauce on RiceEgg)
  • Vegetable tempura $10.00
    • veggies 12 pcs
  • Sashimi(8pcs) $12.00
    • (Salmon or Tuna)
  • Saag Dhingari $14.90
    • Button mushroom cooked in a lightly spiced mild puree n spinach
  • Chicken-Do-Piaza $15.90
    • Tender chicken cubes cooked in sliced onion n selection of spices n herbs
  • Prawn Masala $17.90
    • Prawns cooked in thick gravy with sliced onion, tomato n herbs
  • Lamb Biryani $17.90
    • Basmati rice cooked together with lamb, aromatic spices n herbs
  • Chicken Saagwala $15.90
    • Boneless chicken simmered in a gravy of pureed spinach, Delicacy of Punjab.
  • Chicken Jalfraezi $15.90
    • Tender chicken cubes cooked with vegetables, onion, tomato, spices n herbs
  • Mango Chicken $15.90
    • Chicken cooked in delicious mango pulp, creamy and lightly spiced sauce
  • Chicken Korma $15.90
    • Tender chicken cubes cooked in selected spices n creamy cashewnut gravy
  • Cappucciono Rum Shake $12
    • Ice cream, Havana Club 7years rum, ground cinnamon, cream with single espresso shot
  • Lime Yoghurt Cheesecake $8
    • Lime, yoghurt and lemon cake with ice cream and wiped cream
  • Roasted Vegetable Sandwich $18
    • Grilled courgrette, red and green bell peppers, mushroom, eggplant and hash brown with freshly grated mozzarella cheese spread with salsa in a multigrain bread served with fries and green salad
  • Pizza $10
    • Smoked chicken and cheese pizza
  • Smoked Chicken Sandwich $18
    • Grilled courgrette, red and green bell peppers, mushroom and grilled smoked chicken with freshly grated mozzarella cheese spread with salsa in a turkish bread served with fries and green salad
  • Angus Prime Eye Fillet $29
    • Grilled with herbs, potato rosti, sun dried tomato, olives and Haloumi cheese in a merlot peppercorn jus
  • Setas Al Ajillo $8.5
    • Mushrooms cooked in garlic and extra virgin olive oil with a hint of Chilli & white wine
  • Soup of the day $10
    • Chef's choice of fresh home made soup, served with butter and ciabatta bread
Fresco Kitchen & Bar

Fresco Kitchen & Bar

location

Address

30 Beach Road, Auckland, Auckland, 9782, New Zealand

phone

Phone

93681818

clock

Opened hours

Mon 11 AM to 10 PM Tue 11 AM to 10 PM Wed 11 AM to 10 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 12 Midnight Sun 11 AM to 12 Midnight
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Cafe Food

features

Features

Cash

Location
30 Beach Road, Auckland, Auckland, 9782, New Zealand