Fresco Kitchen & Bar in Auckland Menu

Nearby Sample Menus

Volare Special $17.50
- Mushrooms, ham, capsicum, spicy Italian sausage, prawns, olives and onions
Pollo Marsala $26.50
- Sautéed chicken breast with mushrooms and finished in a cream and Marsala wine sauce
Deano's $16.00
- Diced bacon mixed with fresh eggs and onions and topped with mozzarella cheese
Cannelloni E Spinach $17.00
- Rolled fresh pasta stuffed with ricotta cheese, fresh spinach and walnuts, topped with parmesan and mozzarella cheese
Garlic Pizza Bread $7.00
- Volaré pizza bread topped with freshly crushed garlic, olive oil and cheese
Penne Volare $17.00
- Penne pasta tossed with chicken, bacon, broccoli in a creamy white sauce
Seafood $17.50
- Mixed seafood with anchovies, tuna, garlic and oregano
Four Seasons $17.50
- Mushrooms, ham, spicy Italian sausage and prawns

Grilled $18.00
- Chicken served with portobello mushrooms & oven roasted tomatoes on potatoes
French $18.00
- Toast brioche with bacon, maple & banana
Mushrooms $4.50
Avocado $16.50
- Bruschetta
Salads $18.50
- With seasonal greens, balsamic, and your choice of either:
Bacon $4.50
The B.L.A.T $16.00
- With free range bacon
Eggs Benedict $18.00
- With your choice of salmon

DOUBLE BEEF & WILD BOAR BACON $14.90
- two 1/3 pound beef patties, free-range wild boar bacon, our famous cheese sauce, lettuce, onion, tomato, bbq braai sauce, gourmet relish
SPICY JALAPENO CHICKEN $10.90
- grilled chicken breast, signature jalapeno pesto, lettuce, tomato, red onion, gourmet relish, free-range mayo
Try the Bunless Option $FREE
- have your burger wrapped in iceberg lettuce
CRUMBED ONION RINGS $4.50
Gluten free Bun $2.50
CHUNKY MUSHROOM ONE $10.90
- grass-fed angus beef, lashings of our very own chunky mushroom sauce, lettuce, grilled onion, tomato, gourmet relish
Bacon, Free-Range Egg, Onion Rings, Camembert Cheese, Signature Guacamole $2.00
“SCHNITZY” WRAP $11.90
- double crumbed chicken tenders, roasted red peppers, lettuce, tomato, onion,aioli & cheese

Garlic on sliced tomato $4.50
Age 12 ande under
5 loaves vegan $15.00
- With avocado, grilled tomato and home made hash cake
Toby's mun's french toast $17.90
- With caramelized banana, bacon, maple syrup, mascarpone and berry compote served on brioche
Fried served with aioli and toamto suace $6.90
Smoked salmon scrambled eggs $17.00
- With chives on turkish bread
Mt. vie mushroom $15.00
- With garlic herbs creamy sauce on grain toast
Five loaves big breakfast $20.90
- Choice of egg bacon, pork chipolata, hash cake and grilled toamto (Vegetarian option: With sauté mushroom and avocado)

GLAZED PORK BELLY $24.00
- served with sliced slaw and brown sweet sauce
FISH AND CHIPS $18.50
CHILLI PEPPER SQUID $17.50
- served with garden salad and aioli
FISH OF THE DAY
Name your omlette $18.50
- choose 3 fillings - ham, feta, cheese, spinach, tomato mushroom, onion, sweet corn(extra filling $3.00)
GRILLED HALLOUMI SALAD $17.50
- served with baby rocket & citrus fruit
MINI FISH SLIDERS $13.50
Bagel smoked salmon $9.50
- with cream cheese and jam

toscana
- Boccocini, Fresh Tomato, Salami, Parmesan, Oregano, Fresh Basil & Mozzarella
Wedges $9.00
A Choice of Chicken, Lamb or a combination shish; flame grilled, served on Turkish style croutons, smothered in a tomato and red wine sauce, with yogurt and salad
Lamb salad $18.00
- Cubes of marinated lamb, flame-grilled on the open fire, served on a bed of green salad with cacik hummus and bread.
Hot flatbread sandwiches served with salad and a choice of 2 sauces
- large $17.00
- medium $16.00
Turkish feta & olive salad $15.00
- Fresh green salad tossed with tomatoes, olives and feta cheese in a light olive oil and lemon dressing, served with cacik, hummus and freshly baked Turkish bread.

Roasted Bone Marrow N/A
- with Beer Braised Beef Cheeks, Preserved Lemon & Parsley Salsa Verde and Grilled Ciabatta
Mexican Street Corn N/A
- with feta, lime, coriander & chorizo crumb
Scallop & Tuna Cerviche N/A
- with cucumber, orange segments and lemon & chive vinegarette
Beer Battered Bluff Oysters N/A
- with bloody mary shots
Temura Smoked Eel N/A
- with pickled cucumber ribbons, mandarin dressing & shrimp crumb
Not Fish & Chips N/A
- pan seared snapper with duck fat roasted potatoes & crushed minted peas
Bread & Dips $13.5
- Warm Ciabatta with Olive Oil, Balsamic Reduction, Hummus & Dukkah Spice
Sous Vide Lamb Sirloin N/A
- with minted pea puree, mint yoghurt & balsamic glazed strawberries

Fresco Kitchen & Bar