Fresco Kitchen & Bar in Auckland Menu

Pan fried Market fish, potato and bacon lardons, saffron, sprouts, miso butter $24.00
Egg $3.00
Spiced Almonds $6.00
Roasted Tomato $4.00
Chilli scrambled eggs, pickled mushroom, kaiserfleisch lardons, potato, kale, parmesan $19.00
Smoked paprika infused agria’s, chilli salt aioli $8.00
Sauteed Greens $4.00
- Smoked lamb, mint, hummus, haloumi $8.00

Lamb Vindaloo $11.99
- Lamb cooked in a hot curry sauce
Mango Chicken $11.99
- Chicken cooked in mango sauce
Channa Bhatura $7.99 pl.
Veg. Fried Rice $11.99
Jalebi $20.00 kg
Chicken Vindaloo $11.99
- Chicken cooked in a hot curry sauce
Kesar Ladoo $16.00 kg
Tandoori Chicken Half$9.99/Full$17.99
- Chicken marinated in special spices and cooked in tandoor

Caesar
Traditional $19.90 each
Tuscan Chicken
- roast peppers, basil, jalapeños + chilli
#6 Chicken, bacon, mushrooms, onion + creamy sauce
Seafood $48.9
- smoked salmon, salt + pepper squid, prawn twisters, marinated mussels, fish tenders, roast red peppers, chargrilled veges, feta, breads + dips
Chorizo $3.70
Classics $21.90 each
Roast Chicken Breast Panzanella $23.50
- veges, roast peppers, rocket, balsamic vinaigrette

(v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
Philly Sandwich $18
- Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.
-add chicken for an extra $4
Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
Murg Makhani (Butter Chicken) $22
- Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
Ice Cream Sundae $8

Toasted Sandwiches $8.50
- 2 Slices of Wholemeal Grain Bread with different kinds of filling and Sauce - Cheese, Lettuce,Tomato, Avocado,Onion with Tomato Relish/Bacon, Avocado with HP Sauce/Roasted Chicken, Avocado with Mayonnaise/Smoked Salmon, Cucumber, Red Onion with Cream Cheese
Beef Meatball Burger $17.90
- Stewed Beef Meatball on Burger Bun with Cheese and Salad
Extra for additional filling $1.00
One Egg $1.50
Add on: Cream Extra -$1.00
Add on: Ice Cream (Vanilla or Chocolate) Extra -$2.00
Toasted Five Grain Bread $6.50
- Toast 2 Slices of Five Grain Bread, served with Butter
French Toast $11.50
- Toasted Brioche Bread, served with Caramelised Bananas and Maple Syrup

Vege Continental $17.90
- olives, sundried tomato, red onion, fire roasted capsicum, feta, spinach & aioli
Smoked salmon $6.00
Eggs on Toast $9.50/$14.50
- on 5 grain toast, free range eggs (fried, poached or scrambled) or with 2 bacon
Roast Garlic & Onion Jam Pizza $11.90
Bacon $3.00
Aiolia $2.00
BLAT Bagel $11.50
- Bacon, sliced tomato & avocado with lettuce, aioli & house dressing
Servos Hollandaise $3.50

Smoked Chicken $19.90
- with mushrooms, avocado, tomato, spinach & cheese, topped with salsa, sour cream & whole grain toast
Children's half size portions available $12.50
Palazzo Style Sweetcorn Fritters $18.90
- with bacon & sour cream on a sweet chilli sauce, topped with avocado & lime hollandaise
- Croutons $16.50
Lambs Fry $19.90
- sauteed in a brown onion sauce on foccacia with home fried potatoes, bacon & tomato
Bacon & Brie $19.90
- with mushrooms and sauteed bacon, finished with light tasty cheese & whole grain toast
Eggs Benedict
- poached eggs on an English muffin, topped with hollandaise sauce
Bacon & Eggs $15.90
- cooked to your choice with fried potatoes, whole grain toast & relish, Scrambled - Poached - Fried

Meat lovers $17.00/ $24.00
- Ground beef, chorizo, pepperoni, bacon & bbq sauce (Small/ Large)
Warm roasted vegetable & haloumi salad $20.00
- Baby spiach, roasted seasonal veg, grilled haloumi, sundried tomatoes & basil pesto vinaigrette
Applejack's seafood pot (GFR) $37.00
- Prawns, scallops, fresh fish, muessels & clams in a spicy chorizo seafood stew
Applejack's legendary sliders $20.00
- A serving of three sliders of either buffalo 'n' cheese, memphis style pulled pork, or beer battered fresh fish or a mix of all three
Add an extra pattiess for $6.00
Greek salad (GF/V) $22.00
- Sundried tomatoes, crispy fta, red onions, cucumber, olives & balsamic glaze
Pork belly (GF) $33.00
- with Mexican kumara puree, creamed spinach & apple cider jus
Pasta of the day $29.00
- Ask one of our friendly wait staff

Spicy Potato $6.5
Chicken Frangelico $25
- Chicken breast gilled then oven baked, roasted potatoes, mixed beans and a creamy Frangelico sauce
Calamari Rings $9.5
- Pan fried calamari rings marinated in a traditional bolero receipe
Tortilla $12.5
- Spanish Omelette made with potatoes, onion & spinach
Chorizo $10
- Sauteed with onion, garlic and red wine
Chicken Fettuccine $25
- Fettuccine with chicken tenders and mushrooms in a creamy pesto sauce topped with shaved parmesan
Breads and Dips $11
- Toasted capsicum bread with balsamic olive oil, tzatziki & hummus
Grilled Sirloin Fillet of Beef $27
- Tender fillet with sauteed seasonal vegetables, mashed potato and roasted red capsicum in a creamy mushroom sauce

Scotch fillet served with salad & chips $16
Crispy Bacon Salad $8
Seafood Basket $12
Toasted sandwich $5
- Your choice of two fillings. Ham, cheese, onion, tomato, bacon, egg or sweetcorn (Extra fillings $1 each)
4 Mini Hot Dogs with Chips $6
Bowl of Chips $5
- Large
Sausages, eggs & chips $10
6 Chicken Nuggets with Chips $6

Nearby Sample Menus