Fresco Kitchen & Bar in Auckland Menu

Fresco Kitchen & Bar in Auckland has no menu available, but can choose from many other options such as Mince Pie or Mince & Cheese Pie from Orakei Bake House. Top Well Bakery offers many options including Chicken & Veges and Bacon & Egg. Turko Cafe includes a wide range like Eggs Any Style or -Extras. Free Range Corn-Fed, Citrus Brined: and Free Range Corn-Fed, Citrus Brined: from . Box of Bird offers Kaipara Fresh Fish & Takeaways and Cheese.

Nearby Sample Menus

  • Turbot sliders w/ pickled lemon mayo & watercress $17
  • Oysters $4.5
    • Mahurangi (Pacific) creamy, mildly salty with clean finish (North of Auckland)
  • Potato skins w/ ‘Kingsmeade’ manchego & porcini salt $10
  • ‘Greg’s’ courgette flowers w/ Persian feta & Pinoli pinenuts $16.5
  • Smoked brisket tortillas w/ chipotle, cumin pickled onion & spiced almonds $17
  • Lamb ribs w/ skordalia & cumin paprika oil $18
  • Grilled Oysters $19
    • four ‘Paroa Bay’ oysters w/ Wakame butter and sesame seeds
  • Charred broccoli w/ labneh, medjool dates & almonds $9
  • Roti Curry Chicken $15.50
    • homemade roti canai 2 pieces served with curry chicken
  • Sambal $2.00
  • Sambal Prawn $17.50
  • Kary Sayur $14.50
    • seasonal vegetables in spiced curry gravy served with Jasmine Rice
  • Chicken Satay $13.50
    • 5 skewers chicken satay serve with homemade satay sauce cucumber & onion
  • Mee Goreng $14.00
    • Mamak Style Fried noodle with prawn fritters in special sauce
  • (coconut fragrance rice served with cucumber Ikan Bilis peanut egg & spicy sambal as its come)
  • Roti Bawang 1pcs Roti Onion $11.00
    • roti onion served with Indian cabbage Dhai and chicken gravy
  • Marinara MTR $38 STD $19
    • Tomato pulp, roasted garlic, oregano, basil, extra virgin olive oil
  • Pizza 8-12 persone $150
    • Classic, Modern, Gourmet and Special Toto' pizza over 2 metres accompanied with arancini, croquettes and rocket salads
  • Boscaiola $54 / $25.5
    • Champignon mushrooms, mozzarella, baby spinach, roasted pine nuts, cream, parmesan, truffle oil
  • Pizza 180-220 persone $2000
    • 30 metres of Classic, Modern, Gourmet and Special Toto' pizza accompanied with arancini, croquettes and rocket salads
  • Croquettes $10.50
    • Mash potato croquettes, mozzarella, salami
  • Pollo MTR $56 STD $26.50
    • Roast Chicken, tomato, mozzarella, olives, capers, red onions, caponata of eggplant, zucchini, capsicum
  • Calabrese MTR $44 STD $21.50
    • Tomato pulp, mozzarella, salami, olives, oregano, chilli, parmesan, extra virgin olive oil
  • Pane $4.50
    • House-made Italian style bread baked fresh daily
  • Papadums Basket
  • Vegetable manchurian
    • Minced vegetable ball cooked in chef sepcial manchurian sauce.
  • Cheese Naan $4
    • Stuffed with mozzarella and coriander
  • Palak Paneer
    • Homemade Cottage cheese (Paneer) cooked in a fresh spinach, onion tomato gravy finished with indian spices and dash of fresh cream.
  • Fish Madras
    • Fish fillet marinated with ginger, garlic and fresh indian spices then cooked.
  • Cucumber and coriander raita
  • Garlic Naan $ 3.5
    • Topped with garlic
  • House special lamb choila
    • Nepalese style barbecued lamb marinated with mustard, fenugreek seed, fresh coriander and chef special herbs.
  • Vege tempura $6.90
    • pumpkin, kumara, green veges
  • Spicy prawn salad $12.90
    • veges, prawns, avocado w/ homemade spicy dressing
  • Yakisoba $10.90
    • stir-fried egg noodles w/ tasty japanese sauce
  • Teriyaki tofu $6.90
    • deep fried tofu w/ our original teriyaki sauce
  • Spicy chicken mayo $11.90
    • stir fried w/ veges
  • Yakitori $7.90
    • grilled chicken skewers
  • Tuna tataki $12.90
    • seared finest tuna sashimi w/ our special sauce
  • Seaweed tofu salad $9.90
    • w/ homemade japanese dressing
  • The Ladyboy $22.00
    • prawn benedict on chili brioche with tom yum hollandaise and prawn crackers
  • Poached Egg $4.00
  • Bacon Benedict $21.00
    • free range bacon on turmeric black pepper brioche seasonal greens and apple cider hollandaise
  • Mr Miagi (vegan/GF) $18.00
    • steamed miso and ginger mushrooms with seasonal greens, crumbed tofu and lotus root
  • Buckwheat Hotcakes (GF) $18.00
    • organic maple, hung coconut yoghurt and medjool date paste
  • Anzac Granola $14.00
    • organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries
  • Add bacon $ 5.00
  • Cured Salmon $6.00
  • Chicken Karaage & Japanese Mayo KFC
  • Scotch Beef Fillet ‘Yakiniku’ $28
    • Grilled, premium, sweet aged scotch fillet, Colorful salad of marinated seasonal Japanese vegetables
  • Sushi Rolls $15
  • Beef 'Tataki' Platter $16
    • Seared rare beef - ponzu sauce
  • Chicken Karaage & Mayo
  • Grilled Hokkaido Scallops & Prawns $28
    • Scallops, grilled prawns and teppan grilled seasonal vegetables
  • Crispy Coated Squid Legs
  • Teppan Lamb & BBQ Sauce
  • Beef Alexander $29.00
    • Thinly sliced pan seared scotch fillet, toasted pide chinks, butter tomato thyme sauce, fresh tomatoes, hung yoghurt and flatbread parsley
  • Ceviche $18.00
    • Marinated white fish, lemon & lime juices, avocado, fresh coriander, coconut mayo
  • Pearly Rice Pudding $13.00
    • Black doris, star anise, pistachios, cream
  • Paprika Chicken Morsels $17.00
    • Parsley rice, creamy walnut sauce
  • Olives / Nuts $5.00
  • Chorizo and Fried Bread $7.00
    • Munchies
  • Crackle Dawg Chips $14.00
    • Topped with succulent porky mussels
  • Churros $12.00
    • Jammy raspberries, hot chocolate sauce, cream
  • Gang Dang
    • Your choice of meat in red curry paste with coconut milk. bamboo shoots, green beans and capsicum
  • Combination (Chicken, Pork, Beef) $17.90
  • Pad Prik Sod
    • stir fried with your choice of meal & fresh chill, onion, spicy sauce. spring onion and seasonable vegetables
  • Pad Pong Karee $18.90
    • Stir fried with your choice of meal with carrots. capsicum, cauliflower, broccoli. spring onion and special sauce
  • Money Bag (5 pieces) $7.00
    • Crispy golden wonton pouch, filled with minced pork, prawns and vegetables
  • Dancing Prawns $18.90
    • Stir fried prawns with oyster sauce tamarind sauce, garlic. onion, capsicum on a bed of steamed broccoli. carrots, crushed peanuts and cauliflower
  • Salmon $22.90
  • Pla Ma Naow $22.90
    • Steamed white snapper with zesty lemon juice, garlic. chilli and coriander
  • Add mushroom or pepper sauce $1.50
  • Kiwi grill breakfast $14.00
  • Prime burger $10.50
    • choose from a handmade angus beef pattie, grilled chicken or veggie hash cake. Served with lettuce, tomato, beetroot, onion with homemade mayonnaise
  • Grilled sandwich $10.50
    • angus steak or chicken served with lettuce, tomato, beetroot, onion +smoky BBQ sauce
  • Big it up $3.50
    • add garlic bread or garlic salad
  • Grilled angus steak $14.00
    • angus steak with eggs or salad and chips
  • Mega grill breakfast $17.50
    • angus steak, gourmet sausage, manaku bacon, eggs,hash brown, tomato and toast
  • Big it up $5.00
    • add chips or garlic potatoes & a420ml drink-add
  • Pad Kee Mao $14
    • (Thick rice noodles) Stir - Fired chicken breast with onion,egg, tomato, bamboo shoot, carrot, broccoli, spicy chilli basil oil
  • Chinese Style Crispy Pork Belly with Fresh Basil $14.5
    • (Rice or Egg nooldes) With green bean ,Capsicum, Onion, Broccoli, Fresh chilli and Carrot
  • Wok-Fried Scallops (Rice or soba Noodles) $16
    • Marinated in soba sauce, Served with ginger, mushroom, capsicum,pineapple, and Zucchini garnished with coriander and spring onion
  • Extra Seafood $4
  • Prawn and Calamari (Udon noodles) $15.5
    • Served with egg, broccolii, cauliflower, and cabbage
  • Japanese Meat Balls $6.5
  • Seafood Curry (jasmine Rice) $15.5
    • Stir Fried Prawns, Calamari, Scallops, Fish with red curry paste, beans, bamboo shoots, carrots, capsicum , kacha with a touch of coconut milk
  • Mango Curry with Chicken $14
    • (jasmnine Rice) With capsicu, tomato and onion
  • Katsu Don /fried pork cutlet/fried chicken cutlet $11.00
  • Teriyaki Chicken
  • Teriyaki Salmon Salad $13.00
  • Teriyaki Tofu Salad $7.50
  • Sashimi Bento $17.00
  • Pork Cutlet
  • Chicken Cutlet
  • Salmon Sashimi Don $13.00
  • Mixed Beans & Dried Fruits
  • Pork Rice Noodles Soup
  • Barbecued Beef Skewer with Fine Vermicelli
  • Pork Spare Rib Fine Egg Noodles Soup
  • Curry Chicken with Rice
  • Raw & Cooked Beef Fine Egg Noodles Soup
  • Curry Chicken Rice Noodles Soup
  • Mung Bean & Jelly Ice with Coconut Cream
  • Pork and fish singulaw (DF, NF, CS) $18.00
    • Filipino style cured fish fillet with marinated grilled pork, cucumber, chillis served with kumara chips
  • Salted duck egg chicken $20.00
    • Crispy fried chicken pieces on salted duck egg sauce, basil and shallots
  • Grilled tiger prawn $16.00
    • With carb roe, coconut sauce grilled tiger prawn, fish fillet with carb roe and coconut
  • Chicken and pork adobo(DF, NF, CS) $25.00
    • Chicken cooked adobo style, pulled pork floss, garlic, spring onion, shallots
  • Shelled fish binakol $20.00
    • Medley of shelled fish cooked in coconut water, young coconut meat, herbs
  • Ube halaya flan $15.00
    • Layared chilled cake purple yam jam
  • Vegetable lumpia $15.00
    • Filipino style vegetable spring roll, paenuts sweet garlic sauce
  • Pusit relleno $20.00
    • Grilled stuffed calamari with coconut curry sauce
  • Red cheese sausage
  • Wrap
  • Steak pie
  • Vogel
  • Jumbo roll
  • Sausage roll
  • Steak roll
  • Seafood roll
Fresco Kitchen & Bar

Fresco Kitchen & Bar

location

Address

30 Beach Road, Auckland, Auckland, 9782, New Zealand

phone

Phone

93681818

clock

Opened hours

Mon 11 AM to 10 PM Tue 11 AM to 10 PM Wed 11 AM to 10 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 12 Midnight Sun 11 AM to 12 Midnight
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Cafe Food

features

Features

Cash

Location
30 Beach Road, Auckland, Auckland, 9782, New Zealand