Friday Street Food Market in Christchurch Menu

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Friday Street Food Market in Christchurch has no menu available, but can choose from many other options such as Hommus, Chilli, Yoghurt Sauces or S=small/ L= Large / XL= Extra Large / R= regular / from Church Corner Mediterranean Tastes. Protocol Public House & Kitchen offers many options including Protocol Breakfast and Eggs on Toast. Robert Harris Cafe includes a wide range like -With Bacon or Soup of the Day. Sandwiches and Filled rolls from . CJ's Takeaways offers The Stables Family Restaurant and SEAFOOD CHOWDER.

Nearby Sample Menus

Beer Battered Snapper $6.90
Pineapple Ring (battered) $2.20
Chicken Deluxe $6.90
- Chicken breast stair fry with onion & Gary's seasoning, chicken patty, lettuce & mayo between a seeded bun.
Twice-Blend Shakes $5.50
Veggie Burger $5.40
- Cheese, pineapple, egg, beetroot, lettuce, onion, chow and tomato sauce.
DohBurger $7.60
- Two beef patties, bacon, two slices of melted cheese, smoky BBQ sauce & mayo between a donuts.
Spring Roll $3.20
One Scoop Chips $2.70

Deep Fried Spring Roll $5.00
Stir Fried Tripe with Spring Onion $18.00
Black Pepper Venison on Sizzling Plate $28.00
Stir Fried Abalone POA
Si Chun Style Pickled Vegetables $6.00
Stir Fried Lamb with Pickled Vegetables $16.00
Satay Beef $16.00
Stewed Beef Brisket in Hot Pot $16.00

Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with kung-pao sauce
Combination Vegetable with Steamed Rice $16.50
- Mixed Vegetables with chilli and ginger garlic sauce
Shanghai Sheng Jian Bao (for ten) $25.00
- Shanghainess steam-fried yummy juicy bao zi stuffed with pork and chicken stock soup
Norman's soy beef $18.00
Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Vegetarian (Seasonal vegetables)
Spicy chicken salad $16.00
Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
- with Black Bean sauce
Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
- with spicy sauce

Creamy Mushrooms on Toast: $17.00
- Sliced Portabello Mushrooms in a creamy sauce served on foccacia
BLT: $15.00
- Bacon, lettuce, tomato, relish and mayo on toasted foccacia
Open Chicken Sandwich: $17.50
- Fresh Lettuce with Pan fried Chicken breast, brie, Pesto & Mayo on toasted foccacia
Sides $5.00
- Eggs (2), Hashbrowns (2), Bacon (2), Herb Sausages (4), Oven Roasted Mushrooms, Tomatoes, Smoked Salmon
Salad Plate: $15.00
- Your selection from our freshly made salads with toasted foccacia
BLAT $17.00
- with avocado
Children’s size Scrambled eggs on toast $9.00
with jam and cream cheese $8.00

Tom yum goong (prawns) $12.90
Peanuts sauce on top / cashw nuts $4.90
Tofu / extra vegetables $2.90
Vegetarian tom yum $10.90
Cashew nuts with meat and vegetables with rice $12.90
Thai spring rolls $8.90
- 8 Mini rolls homemade- vegetarian spring rolls
Oyster sauce with meat and vegetables with rice $12.90
Peanut sauce with mea and vegetable rice $12.90

Mini Portion of Entree: Soup & Dessert / Main Dish ($12 range) with Rice or Noodle. Note: Prices will be higher with special request $20 Single / $39 Double
Hotplate Bean Paste Crispy Rolls with Cashew Nuts and Veggy $15 Reg / $22.50 Lge
Brown Rice $1.40 Bowl / $3 Packet
Sweet Sour Crispy Rolls $12.50 Reg / $19 Lge
Stir Fry Singapore Silver Lining $11 Reg / $16.50 Lge
Sesame Braised Mushroom with Bean Sprouts $12 Reg / $18 Lge
Bean Paste Tofu with Baby Corn $10.50 Reg / $16 Lge
Herbal Ramen Soup $10 Reg / $15 Lge

Today's Soup in a Bowl with Hucks Beer Bread & Butter $12.00
- Before 9.00am $5.00
Hand Cut Fries $6.90
Roasted Chicken, Mayo & Radish Sandwich, Potato Chips $9.90
Additions: $3.90
- Avocado / Bacon / Ham / Tomato / Mushroom / Egg
Denver Omelette $15.90
- Three Organic Eggs, Bacon, Ham & Peppers
Ham Sandwich, Potato Chips & Pickles $9.90
Salmon Nicoise $19.90
- Ora King Salmon, New Potato, Green Beans, Cherry Tomato, Olives, Boiled Egg, Cos Lettuce

Ceviche $16.00
- Pickled cucumber, shallot, avocado, coriander
Ceviche $16.00
- Pickled cucumber, shallot, avocado, coriander
Kids Ice Cream $10.00
- Or sorbet in a waffle cone
Affogato $18.00
- Vanilla bean ice cream, choice of liqueur, espresso, biscotti
Ceviche $16.00
- Pickled cucumber, shallot, avocado, coriander
Garlic Crostini $9.00
- Beetroot hummus
2 Eggs Your Way $4.00
Garlic Crostini $11.50
- Beetroot hummus

Gurnard $5.00
Plain Sausage $2.10
Cheese Onion Ring $5.50
Plain $2.10
Fish Bites $0.80
Chow Chow $3.90
Monster $7.00
Deep Fried Moro Bar $3.50

Vegetarian: $12.00
- For the Veggie lover, roast veggies on top of our original base & scattered with a mild tomato salsa.
GF. Caesar Salad $14.00
- Fresh cos lettuce, bacon, homemade croutons and parmesan cheese all tossed in our amazing Caesar dressing & finished with a poached egg.
Pizza Burger $14.00
- Sure to be a classic with a tender beef pattie, salad, smothered in marinara sauce topped with mozzarella and finished with grilled pepperoni.
Vegetarian Burger $13.00
- A spiced falafel pattie served on top of crispy salad and dressed with aioli & tomato relish.
All Burger Meals are served with Chips
GF. Ribeye Steak $22.00
- A prime 250g ribeye steak served to your liking alongside salad and chips or seasonal roast vegetables. Your choice of mushroom sauce, bearnaise sauce or garlic butter.
Meat Lovers: $13.50
- When sausage, bacon, pepperoni and steak come together to make a mouth watering feast for you or to share with friends.
Spaghetti Bolognese $12.00
- A rich bolognese sauce on top of beautiful fresh spaghetti & sprinkled with parmesan cheese.

Leek and Potato Soup VG $12.00
- With two toast and butter/can be gluten free bread
-3 Seafood & Saffron $21.00
Open Chicken Sandwich
-2. Onion, Mushroom and Cheese
-1. Bacon, Cheese and Tomato
Hawaii Pizza $19.80
- Tomato paste base with mozzarella cheese, fresh tomato slice and fresh basil and oregano
-With green lettuces, tomato $17.50
-1. Seafood & Cream $17.50

Vegetable Samosa $4.50
- Mildly spiced garden vegetables in a crispy pastry, served with tamarind chutney
Prawn & Kumra $21.50
- East meets west in this sensational seafood creation
Veg Makhani $18.50
- Seasonal vegetables cooked in tomato and cream
Naan $3.50
- Brushed with butter
Poppadoms $3.50
- Indian crisp bread – roasted over the tandoor (4)
Biryani $19.50
- Chicken/Lamb/Vegetarian
Chicken Narni $13.50
Cottage Cheese Naan $5.50
- Cottage cheese with delicate spices for flavour

Double Meat $5.00
Steak $5.00
Prawn Fried Rice $12.00
Mushroom $3.00
Chow Chow $4.00
Crab Stick $2.00
Fish $5.00
Chicken Pattie $2.40

Caramalised Lemon Tart $6.00
- Served with berry coulis and creme fraiche'
Banbury Cake $6.00
- Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
Filled Mini Croissants $5.00/each
- Served warm or straight from the cabinet, an ideal nibble as you go about your day
Curried Lentil & Rice Bake - Gluten Free, Dairy Free $8.00 / $14.00
- Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)
Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
- A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
Roasted Eggplant & Salsa Verde $8.00 / $13.00
- Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
Deep Dish Apple Pie with Ice-Cream $6.00
West Coast Venison Sausage Roll $9.00 / $15.00
- Wild West Coast Venison mixed with pork meat, vegetables and our own tomato chutney, wrapped in streaky bacon and baked until tender. Served with house-made slaw and tomato chutney (Without / With Salad)