Friday Street Food Market in Christchurch Menu

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Friday Street Food Market in Christchurch has no menu available, but can choose from many other options such as Hommus, Chilli, Yoghurt Sauces or S=small/ L= Large / XL= Extra Large / R= regular / from Church Corner Mediterranean Tastes. Protocol Public House & Kitchen offers many options including Protocol Breakfast and Eggs on Toast. Robert Harris Cafe includes a wide range like -With Bacon or Soup of the Day. Sandwiches and Filled rolls from . CJ's Takeaways offers The Stables Family Restaurant and SEAFOOD CHOWDER.

Nearby Sample Menus

Edamame $5
- Boiled green soy beans sprinkle with sea salt
Tonkotsu ramen $13
- Japanese noodle with pork bone based soup .
Chicken katsu $18
Lotus chips $6.50
- Crispy fried sliced lotus root sprinkles with himalayan salt .
Vegetable 6p $13
Black tiger prawn 4p $15
Assorted nigiri(8 pieces) $20
Marinated mushroom $6.80
- Marinated japanese mushroom .

Onion Rings 1/2 Dozen
Bacon & Egg
Steak & Onion Roll
B1) Hoki with Lemon Pepper, Cajun or Garlic & Herb Seasoning
Chicken Satay Burger
Seafood Fritter
BBC Pattie
Double Meat

Steak Eggs and Chips $24.00
- 200gm ribeye steak served with two fried eggs and chips
Kids Toastie
- Ham and cheese toasted sandwich served with fries
Roast $15.00
- Check today’s selection with our staff, served with roast potatoes and vegetables with Hollandaise sauce
Eggs on Toast $10.00
- Two eggs cooked your way (poached, scrambled or fried) served on toasted sour dough
Mushrooms $4.00
Spanish Omelette $18.00
- Deliciously fluffy omelette filled with crispy potatoes, chorizo, cheese and red onion
Chocolate Orange Brownie $12.00
- Decadent chocolate brownie infused with orange and served warm with ice cream
Chicken and Bacon Burger $22.00
- Warmed foccaccia bun topped with grilled chicken, crispy bacon, Swiss cheese, lettuce, aioli and a side of fries

Shearer's Shank $28
- A lamb shank slowly braised in rosemary, thyme and Speight’s Old Dark. Served on creamy mash potato with braised leeks and gravy.
Pork Wontons $15
- Our homemade wontons filled with slow roasted pulled pork, infused with Asian flavours and served with chilli lime aïoli.
Fries $4.50
Marlborough Mussels $17.50
- A dozen whole shell mussels steamed in a sweet chilli and coconut cream sauce, served with a wedge of toasted garlic bread.
Open Steak Sandwich $20
- 125grm sirloin steak on toasted sour dough with lettuce, tomato, a fried egg, aioli and BBQ sauce with a side of fries.
Pee Wee Pancakes with banana and maple syrup. $11
Prawn and Pesto $26
- Prawns and pine nuts tossed through fettuccine then bound together with cream and finished with basil pesto, rocket and shaved parmesan. Vegetarian option available with capsicum and tomato substituted.
Mushrooms $4.50

Larb $17.00
- Minced meat seasoned with roasted ground rice, fresh mints, coriander, red onion, lime juice and fish sauce.
6x Fried Fish Cakes $8.00
Pad Prik Gang Seafood $21.50
- Combination seafood stir fried with red curry paste and coconut milk.
7x Vegetables Tempura $8.00
Yellow Curry
- Meat cooked with coconut milk, potato, onion and yellow curry paste.
Tom Yum Noodle Soup
- Rice noodle, meat, Tom Yum paste and garnished with coriander.
Pork Crackling $6.00
Vegetarian $14.00

5PC. REG $8.50
Teriyaki Chicken Double Avocado
8PC. REG $8.90
Teriyaki Chicken & Tuna Mayo
- 2 pieces Inari
Teriyaki Chicken on Rice $29.90
8PC. JUMBO $11.70
- 8 pieces Jumbo Fresh Salmon

Creamy Pumpkin $15.00
Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
Add on: Bacon, Avocado, Tomato $4.00 each
Caesar salad - add chicken $4.00 $10.00
Granola with natural yoghurt and berries $9.00
Eggs on toast $10.00
Eggs Benedict $16.50
Soup of the day $15.00

Creamed Mushrooms $21.50
- On toasted brioche with fresh rocket, tomato and poached egg
Soup of the Day $16.00
- See the blackboard or ask your server for details
Bacon $6.00
Open Chicken Sandwich $21.50
- Crumbed chicken breast with lettuce and tomato on house-made vienna. Served with fries and aioli
Flatbread $18.50
- With pesto, cream cheese and parmesan, topped with tzatziki & sundried tomato tapenade
Garlic Loaf $12.00
- With spread of pesto, sundried tomato tapenade and balsamic & olive oil
Omelette $20.50
- Smoked salmon, red onion with dill & lemon cream fraiche or Spinach, caramelised onion and feta. Served with a petite salad
Oven Baked Salmon $26.50
- Served with creamy kumara mash, sauteed spinach, candied baby carrots and Bearnaise sauce

Vegetable Korma $8.50
- Vegetables cooked in a creamy sauce made of almond paste, cream & spices
Lamb Vindaloo $9.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
Chicken Tikka Masala $8.50
- An internationally renowned dish Boneless chicken cooked in a secret recipe of yoghurt, spices.
Chicken Madras $8.50
- A favourite with those who enjoy their curry hot. Boneless chicken cooked in hot spices.
Aaloo Posht $8.50
- Tender cubes of aloo sautéed in onions, garlic, ginger, fresh coriander and tomato then cooked with roasted poppy seed and spices.
Daal Makhani $8.50
- Black lentils and kidney beans cooked with ghee and spices.
Lamb Biryani $10.50
- Basmati rice cooked with lamb in an exotic blend of spices.
Chicken Korma $8.50
- Boneless chicken in a creamy sauce made of almond paste, cream & spices.

Exec Lunch Box 1 $12.00
- Create some serious lunch envy with this super selection of sushi to nigiri and even a little chicken on rice
Salmon Lovers Platter $40
- 16 pieces of fresh salmon sushi is topped off with 8 pieces of fresh salmon nigiri. This is what a salmon lover dreams of. (Price includes all the extras ginger, soy, wasabi and chopsticks). Delivery free may apply)
Brown Rice Teriyaki Chicken
- Brown rice is healthplus. One of it major benefits is that it is rich in fiber. It offers a great flavour alternative to white rice so go on give a try
Chicken Supreme
- Mayo and Katsu sauce is drizzled over teriyaki chicken to create this saucy number
All our lunch boxes come in either large ( 8 pieces ofr $8.00) or small (4 pieces for 4.50) and include all the essential sushi condiments - ginger, soya sauce and wasabi. Brown rice is and option for all sushi. Please note our pieces for the mobile delivery service differ from that of the shops.
Supa Dupa Platter $45
- A selection of 40 pieces of sushi made up of a variety of fresh salmon, vegetarian, teriyaki chicken and tuna. (price includes all the extras like ginger, soy, wasabi and chopsticks). delivery free may apply
Sweet Chilli Chicken
- Our teriyaki chicken is spiced up with a little sweet chilli sauce on top
Chicken Combo
- A real sushi express trademark. Teriyaki chicken is topped off with spring onion mayo, sweet chilli and chilli mayo sauces

Bacon $3.00
Egg $1.50
V= vegetarian option GF= gluten free option
Seafood of the Day
- Ask one of our friendly staff for our Seafood Special of the Day
Mushrooms & Bacon (V) $12.00
- Toasted Garlic English muffin served with Sliced Bacon, topped with Creamy Mushroom Sauce
Prawn Twisters $15.00
- Delicious Prawn Twisters on a light Garnish Salad with dipping sauces of Aioli & Sweet Chilli
Our Dessert Board offers todays selection of sweet indulgence
Wedges $7.50

Prawn & Koroket $7.90
Nicy & Spicy $7.90
Platter/big $45.00
Nicy & Spicy $7.90
Sakura Bento $10.50
Salmon Nigiri $7.90
Special Family Pack/Any Large Sushi 3 for $20.90
Special Bento $10.50

Tuk Tuk Salad $12
Prawn Donuts (5) $12
- at Central Thailand Region
Larb Kai Spicy Chicken Salad (GF) $18
- w/ Lime, Chilli, Mint Leaf
Num Tok Pork (GF) $16
- w/ Spicy & Sour Salad, toasted ground rice, Mint Leaf, Kaffir Lime
Sweet & Sour Market Fish $26
- in Thai Street Style w/ Cashews
Footpath Grilled Chicken Skewers (3) (GF) $10
- w/ Tuk Tuk Satay Sauce
Crispy Prawn Wontons (6) $7
Fresh Pineapple Fried Rice (GF) $17
- With Chicken, Chinese Sausage, Pork Floss

Cheesy Garlic Toasties N/A
Egg and Cheese N/A
Roasted Garlic N/A
Flatbread N/A
Veggie Delite N/A
Pizza Sub with Cheese N/A
Pork Riblet N/A
Sweet Chilli N/A

Available until 2:30pm
French fries with garlic aioli $6.00
All of our eggs are free range and laid in Springfield Canterbury
Chicken burger with local bacon, avocado salsa, chipotle mayonnaise and French fries $14.50
Tomato, avocado and poached egg with slow roasted tomato, cherry tomatoes, olive cheeks and ricotta served on toast $15.00
Grilled mushrooms on toast with poached egg, truffle oil, mascarpone and soft herbs $15.00
Tuck-ln breakfast with two poached eggs, grilled bacon, homemade hash cakes, local mushrooms, tomato salsa and hollandaise $17.00
'The Floater' beef and pie with pea puree, whipped potato and gravy $10.00