Full Flava Burgers And Chicken in Tauranga Menu

- Prawns $24.50
Calamari $12.00
- Lemon and pepper deep fried calamari served with a Thai garlic & chilli aioli
Satay Stir Fry
- Chefs special satay sauce with carrot, brocoli, cabbage, onion, capsicum, celery and beansprouts tossed in the wok and topped with roasted sesame seeds
Jasmine Rice $2.50
- Seafood, scallops, prawns, mussels and squid $26.50
Spring Rolls (6) $8.00
- Deep fried spring rolls filled with vegetables and vermicelli noodles. Served with a sweet chilli sauce
Ginger Stir Fry
- Ginger threads, carrot, broccoli, onion, capsicum, mushroom and chinese fungi
Egg Noodles
- Egg noodles stir fried with bean sprouts, broccoli, onion, cabbage, capsicum and egg

Calamari $16.50
- marinated in kiwifruit & coated in lemon pepper panko with lemon sauce (sustainable seafood)
Rustic Greek Salad $18.00
- the usual suspects with feta cheese & rustic balsamic reduction dressing (gluten free & vegan on request)
Thai Salad $25.00
- free range chicken breast or prawns on a Thai inspired salad with a lightly spiced dressing (free range & gluten free on request)
Beef Addiction $18.00
- premium beef strips in a creamy blue cheese sauce served with crusty bread to mop it all up (gluten free without bread) >>
Easy to share without cutlery or can be and entree for the unsocial – from 12pm
Serving only free range bacon, eggs and the freshest produces we can source. You’ll love our breakfast and Raglan Roast coffee
Chicken Tropicalia $32.00
- free range chicken breast & bacon served on a chilled potato salad with a passionfruit sauce (free range & gluten free on request)
Citrus Trio $16.00
- Lemon Meringue tart, lemon posset & limoncello liqueur.

Prawn $17.50
Beef $18.50
steamed soy beans $6.50
Satori (chicken, salmon & panko prawns) $19.00
California maguro (tuna, avocado) $15.50
Ebi hot roll (prawns, cream cheese, spring onions) $18.00
2x sashimi, 2x nigiri balls, 2x ebi tempura, 4x calamari tempura, 2x sake or hotate furay $30.00
Vege futomaki (veges & avocado) $13.00

Pulled Pork $18
- BBQ Sauce: Coleslaw
Portobello Mushroom $17
- Garlic Butter: Rocket: Blue Cheese Dressing
Seafood Chowder $15
- Garlic Bread
Mussels $15
- Yellow Thai Broth: Crusty Baguette (AVAILABLE GF)
Crispy Chicken: Rocket: Chipotle Aioli $15
Ribs $15
- BBQ Sauce: Beer Battered Fries: Coleslaw
Calamari $12
- Aioli: Lemon (AVAILABLE GF )
Pizza & Fries $10

Sapore Di Mare $23.50 Med / $25.50 Lge
- Prawns, capsicum, mozzarella, red onion, olives, tomato sauce
Mafiosa $21.50 Med / $23.50 Lge
- Bacon, ham, salami, Bolognese sauce, garlic oil, tomato sauce, oregano and mozzarella
Sorisso Di Mozzarella $21.50 Med / $23.50 Lge
- Buffalo mozzarella, tomato, basil, tomato sauce, oregano and mozzarella
Fondente Al Cioccolato $15.00
- For real chocolate lovers! This rich & creamy dessert is made using the finest Belgian chocolate, vanilla ice cream (requires 20 minutes baking)
Black Truffle Tortelli Al Burro $28.00
- Black truffles stuffed pasta, butter & parmesan sauce
Pure Di Patate $6.00
- Mash potatoes
Calamari Picanti $17.50
- Calamari, garlic, chilli & lemon sauce, garden salad, ciabatta
Saute Di Cozze $18.50
- Mussels, garlic, chilli, olive oil, tomato sauce, ciabatta

An Imbibe favourite $19.50
- 1kg of green lip mussels steamed in white wine, coconut cream & sweet chilli served with toasted ciabatta bread
Seared salmon fillet $31.50
- topped with a hollandaise sauce set upon a bed of turmeric potatoes, wilted spinach & roasted tomato
VEGETARIAN Brushetta $15.50
- diced tomato, red onion & grated Parmesan infused with sweet chilli sauce & basil pesto topped upon toasted French bread
VEGETARIAN Linguini $17.50
- Red onion, diced tomato, baby spinach, button mushroom & capsicum tossed with linguini pasta bound in a creamy parmesan sauce topped with crumbled feta
Seafood Platter $50.00
- Smoked salmon, prawns, seared scallops, calamari, green lip mussels & prawn twisters served with toasted ciabatta bread
Fish of the Day $33.00
- Your waiter will advise
Miniature potato hash bites $9.00
Roasted New Zealand lamb rack $34.50
- served with green beans, roasted tomato & potato gratin infused with cracked pepper & parmesan finished with a red wine & mint gravy

Lamb / Beef Madras $16.00/$15.00
- A hot south Indian dish, cooked to suit your palate
Chicken Dhansak $15.00
- Boneless chicken with yellow lentils spinach & onion tomato gravy
Lamb/ Beef Pasanda $16.00/$15.00
- Diced Iamb/beef lightly sautéed in onion, garlic ginger
Garlic Naan $3.00
- Soft bread stuffed with finely chopped garlic
Vegetable Samosa (2 Pcs) $5.00
- Deep fried pastry filled with vegetables
Lamb / Beef Korma $16.00/$15.00
- Diced lamb I beef in a creamy sauce of almond paste, cream & spices
Mixed Platter For Two $16.00
- A combination of vegetable Pakoras. Onion Bhaji. Vegetable samosa, Garlic Chicken Tikka & Seekh Kebab accompanied with tamarind & mint sauce
Tandoori Chicken (full) $18.00
- The tastiest BBQ chicken from Indian Tandoor

Children's Butter Chicken $12.00
Shahi Paneer $16.50
- Homemade cheese cooked in onion, nut gravy.
Tandoori Prawn $22.00
- Prawns marinated in yogurt and special spices
Fish Masala $19.50
- Fish cooked in onion, tomato, capsicum and the chef’s selected spices
Parantha $5.00
- Indian Bread with countless layers baked in Tandoor oven
Keema Naan $6.00
- Traditional Indian Bread stuffed with lamb mince and baked in Tandoor oven
Bombay Potato $16.50
- Diced potatoes cooked with tomatoes and Indian spices. This is a dry dish
Mango Chicken $18.50
- Chicken cooked harmoniously with Mango Pulp

Chicken & Bacon Burger $20.9
- Grilled chicken, crispy bacon, lettuce and tomato. Finished off with melted cheese, aioli and relish. Served with fries.
Wedges with the Works $13.9
- Topped with melted cheese, chunky tomato salsa, bacon and sour cream.
-Garlic Butter GF
-Medium $28.5
Beer Battered Fish & Chips
- Battered and cooked to order. Served with lemon, tartare sauce, fries and garden salad.
-Double up the beef & bacon for an extra $8.0
•Starters
Cheese Burger

Garlic Naan $3.00
Prawn Kadai $16.00
Samosa $3.00
Vegetable Zafri $10.00
Chicken Nibble (8 pieces) $5.00
Gulab Jamun (3 pieces) $4.00
Prawn Biryani $16.00
Vegetable Korma $10.00

Scallops (6) (GF) (DF) $18.00
- Resting on cauliflower puree served with a chive & walnut butter, garnished with pea shoots & watercress
Homemade Lentil Fritters (V) $26.00
- Served with Urap urap (taste of Indonesia), steamed Asian vegetables with spices steamed shredded coconut
Chicken Thighs (GF) $36.00
- Oven baked free range marinated thighs rolled in mushrooms, spinach, sour cream and bacon with potato stack, seasonal vegetables, béchamel sauce
Seasonal Vegetables / Large Fries $9.00
Marinated Open Sandwich (GFO) $27.00
- Sliced Scotch fillet Or Chicken Thigh served on ciabatta bread, with salad, homemade beetroot & onion chutney & a side of fries
Brushetta (2) (GFO) $14.00
- Tomato and mozzarella cheese with basil on ciabatta bread
Light size (L) Main size (M)
-Vegetarian $12.00

-Small $8.50
-Large $11.00
Leek & blue cheese soup
- A roux based soup delicious even if you don't like blue cheese!
-Small $8.50
Choose from our muesli berry parfait, slow cooked oats or check out our breakfast smoothies
Roasted potato with fire roasted pepper pesto
- Roasted potato's with red peppers, baby salad mix, red onion and capers with a roasted pepper pesto mayo
Beef and noodle salad
- Seared beef served with marinated udon noodles, tomatoes, capsicum, mung bean sprouts and crispy noodles, served with our chilli and lime dressing.
-Small $7.00

Tuna Tataki Salad $15.00
Salmon Teriyaki Udon $17.90
- Grilled salmon with vegetables
Lamb Niku D $14.90 / B $18.90
- Stir fried lamb & vegetables with special soy sauce
-10pcs $16.90
-10pcs $14.90
Edamame $6.00
- Green soybeans
Chatham D $14.90
- Stir fried rice with prawns, chicken & vegetables
-10pcs $14.90

Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream
Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
Main & Dessert only $30
Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens
Apple & Blackberry Crumble N/A
- With custard sauce & ice cream
Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney
Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side

Selection of Four (great for 2 people) $17.50
Falafel Meze* $13
- Home made rolled falafel, served hot with Zeytins hummus, tomato and cucumber salad and Greek yoghurt.
Chilli Squid Meze* $16.50
- Marinated squid scored and seared, served with fresah salad greens, sweet grilled peppers, tomatoes and cucumber. Dressed with a coriander mayo and lots of lemon wedges.
Hand Made Falafel Patties $20
* Gluten free pizza bases available add $4
-Babaganush
Garlic Bread $10
Haloumi Meze* $16.50
- Pan fried haloumi and red peppers, served with olive tapenade, capers.

Full Flava Burgers And Chicken in Tauranga Menu

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Full Flava Burgers And Chicken

Bay of Plenty > Tauranga > Full Flava Burgers And Chicken

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138 Chadwick Road, Tauranga 3112, New Zealand

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Bay of Plenty Restaurants

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