Full Flava Burgers And Chicken in Tauranga Menu

BUILD A BURGER BUILD A BURGER
  • Kids $ 3.90
    • No salad
  • Fish $ 5.90
  • Steak $ 6.90
  • Chicken $ 5.50
  • Vegetarian $ 5.90
  • Prime Lamb $ 7.50
  • Gourmet Beef $ 6.50
  • Farmed Venison $ 6.90
  • Double Beef & Cheese $ 5.50
  • Shredded Smoked Pork $ 5.50
  • Triple Beef $ 6.90
    • with double cheese
  • Wild Rabbit & Wallaby $ 9.50
  • Wild Himalayan Tahr $ 8.90
  • Wild Mountain Goat $ 7.90
  • Not Wild Ostrich $ 10.90
  • Not Wild Alpaca $ 10.90
  • Wild Bush Pork $ 8.90
  • Wild Venison $ 8.50
  • Wild Rabbit $ 9.90
  • Extras (each) $ 1.00
  • Egg
  • Bacon
  • Cheese
  • Pineapple
  • Mushroom
CHICKEN CHICKEN
  • Chicken Pieces
  • Wing $ 1.50
  • Thigh $ 3.50
  • Drumstick $ 2.50
  • Chicken Nuggets(6) $ 3.00
  • Chicken Packs
  • Thigh & Wing $ 4.50
  • Thigh & Drum $ 5.50
  • Thigh/Drum/Wing $ 6.50
  • 2 Thigh/3 Drums/ 2 Wings $ 15.50
  • 6 Thighs/ 4 Drums/ 2 Wings $ 28.90
HOT ROLLS HOT ROLLS
  • Chicken/Pork $ 4.50/ $5.50
  • Choose your Flava
    • Mayo, Gravy, Teriyaki, peanut satay, butter chicken, thai green curry, sweet chilli & lime
  • Add
  • Cheese $ 1.00
  • Bacon $ 1.00
  • Salad $ 1.00
    • Lettuce, tomato, carrot, red onion
WRAPS OR SALAD TUBS WRAPS OR SALAD TUBS
  • Each $ 6.50
  • Choose your wrap
  • Original
  • Spinach Pesto
  • Sundried Tomato
  • Choose Your Meat
  • Choose Your Salads & Dressings
SIDES SIDES
  • Drink Cup $ 1.50
  • Garlic Bread $ 2.50
  • Potato & Gravy $ 2.50
  • Boysenberry Cheesecake $ 2.80
  • Double Chocolate Mousse $ 2.80
  • Scoop of Chips $ 2.60
  • Upsize $ 3.90
  • Combo Anything $ 3.50
    • Add a scoop of chips & a 500 ml drink cup for only

Nearby Sample Menus

  • 2x Falafels, 1x mujver served with hummus $5.00
  • Salad kebab S $7 / L $ 8
  • Falafel S $11.5 / L $ 13
    • Chick pea and herb patty
  • Hummus $1.50
  • Chicken $9.00
  • A serve of just lamb or just chicken $8.50
    • With sauce
  • Your choice of meat or vege served with salad & rice, or fries, topped with your favourite sauces
  • Fries (punnet) $4.50
  • SEAFOOD PLATTER $8.50
  • CORN FRITTER $3.00
  • 4 WONTONS
  • 1.5 DRINK
  • STEAK, PINEAPPLE, MUSHROOM AND VEGES $12.00
  • SPRING ROLL $2.20
  • B.B.Q. FU YOUNG $11.50
  • FISH (HOKI) $2.80
  • Portuguese Veggie Paella $13.90
    • Veggie patty with a combination of grilled veggies tossed over our spicy rice
  • - Regular $4.50
  • 3 BBQ Wing Fillets $11.90
    • 3 BBQ Wings, kids juice & corn or chips
  • - Large $6.50
  • Classic Wrap $9.90
    • Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
  • Caramelised Onions $1.50
  • - Perinaise $2.50
  • Mixed Platter (for 2-3 people) $33.90
    • Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
  • "Catch" of the Day market price
    • choose: grilled or battered, w/ tartare sauce & served w/ salad & fries OR seasonal vegetables
  • Roast Meat Sandwich $12.00
    • roast meat, served with fried onion, gravy and chips
  • Thai Chicken OR Vegetable Curry $19.00
    • Chef's choice accompanied w/ a timbale of rice & served w/ a poppadum (please view our blackboard for today's choice)
  • Fish Burger $16.00
    • Crumbed Hoki, fried egg, tartare sauce, salad & chips
  • Big Boy Sausage $12.00
    • w/ chips
  • Battered Fish & Chips $16.00
    • perfect for a "Fish & Chip Lover" served w/ tartare sauce (OR replace the chips with a salad)
  • Wheelhouse Mussel Burger $16.00
    • w/ Thai sauce & served w/ fries
  • Sticky Date Pudding $12.00
    • hot, sweet & moorish served w/ ice cream
  • Cornerstone Platter $32.00
    • A tasty selection of cheeses, bread & crackers accompanied with relishes & pickles.2-4 people
  • Cornerstone Breakfast $18.00
    • Bacon, Cheese Kransky, grilled tomato, hash brown
  • Roast Pumpkin Salad $16.00
    • warm roasted pumpkin, blue cheese, cashews & baby spinach, drizzled with a maple & balsamic dressing
  • Crème Brulee $13.00
    • Served with vanilla ice cream
  • Mozzarella Sticks $10.00
    • Crumbed Mozzarella, deep-fried & served with plum
  • Hot Platter $36.00
    • An assortment of deep-fried nibbles served with fries & 4-6 people
  • Strawberry Cheesecake $13.00
    • Served with vanilla ice cream & cream
  • Prawn Cocktail $12.00
    • Juicy prawns covered in our house cocktail dressing, Served with cos lettuce & avocado
  • Extra Meat $3.50
  • Mixed Calzoni (Small/Large) $9.00/$13.00
    • chicken, lamb, beef, mozzarella, red onions, mushroom, capsicum
  • Lamb Shish $16.00
  • Combination (Large) $14.00
    • chicken, lamb, falafel & mujver
  • Mediterranean Pizza $14.50
    • mozzarella, feta, olive and tomato
  • Chicken Avocado $14.90
    • chicken, avocado, red onion, mozzarella and pizza sauce
  • Falafel $8.50
  • Cheese $1.00
  • Junior Burger and Chips $ 10.50
    • Served with a small coleslaw
  • Vegetarian-Plum and brie
  • Homemade Pizza's $ 18.00
    • Made to your liking:
  • English Cumberland Sausage and Mash $ 28.50
    • Served with yorkshire pudding, mashed potatoes, steamed vegetables and onion gravy
  • Kids Beef Nachos $ 8.50
    • With our homemade beef dip
  • Bacon and Jalapeno Poppers $ 11.50
    • Served with aioli (Only for the daring)
  • Steak & Guinness Pie with Smoked Cheese $ 27.50
    • Served with seasonal roasted and steamed vegetables or fries and coleslaw
  • Toasted Sandwiches $ 9.00
    • Your choice of 3 fillings
  • Roti $3.00
    • Whole wheat flour bread
  • Onion Bhaji $6.00
    • Onion Rings dipped in chickpea flour and deep-fried.
  • Bombay Potato $16.50
    • Diced potatoes cooked with tomatoes and Indian spices. This is a dry dish
  • Butter Scallop Masala $20.00
    • Cooked in tomato butter sauce with Indian spices
  • Lamb/Goat-Do-Pyaza $18.50
    • Boneless diced lamb/ goat cooked in garlic, ginger, capsicum, onion and toasted nuts
  • Onion and Peas Rice $15.00
  • Malai Kofta $16.50
    • Cottage cheese, potatoes shaped into ping pong balls deep fried and served soaked in a rich curry gravy sauce
  • Shabnam Aloo Mutter $16.50
    • A combination of fresh mushroom, green peas, and potato cooked in aromatic Indian spices and masala sauce
  • Your choice of TWO Pizzas and get a free drink. $12.00–$12.00
  • Turkish Bread $2.50
  • *Combo Deal $15.50–$16.50
    • Any Kebab + Hot Chips with Tomato Sauce + Can of Soft Drink
  • *Any burger & hot chips with tomato sauce + can of soft drink
  • Hot chips with tomato sauce & can of soft drink
  • Calamari $5.50
  • Turkish Delight 2 pcs $5.00
    • Freshly made in New Zealand by a genuine Turkish patisserie. Must try
  • Cacik Dip & Turkish Bread $7.00
  • French Toast $14.50
    • House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
  • Eggs On Toast $12.50
    • Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
  • Creamy Mushrooms $16.50
    • Served With Free Range Bacon And Toast
  • Toast & Jam $5.50
    • Toasted Ciabatta With House made Jam & Butter
  • Omlette Your Choice $15.50
    • House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
  • Scotch Fillet $30.90
    • 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
  • Scallop Salad $24.90
    • Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
  • Chicken Fettuccine $23.90
    • Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
  • Salt and Pepper Calamari $12.90
    • Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
  • Greer's Fried Chicken $12.90
    • Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
  • Vegetable Stack (v) $19.90
    • Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
  • Fish and Chips $23.90
    • John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
  • Garlic Bread
    • 4 pieces of toasted baguette with garlic butter
  • Chicken & Seafood Chowder $ 17,50
    • (Creme de poulet aux fruits de mer) Creamy chowder • chicken • seasonal seafood & prawns
  • Beef Eye Fillet (220g) $ 35,00
    • (Filet Mignon de boeuf) Cooked to your liking • roasted potatoes Sauces Creamy mushroom sauce OR jus sauce OR Bordelaise sauce ( cabernet • shallots • garlic)
  • Roasted Pineapple $ 14,00
    • In a ginger & star anise syrup • berry ice cream • cinnamon pastry stick • pineapple mousse
  • Homemade Bread serves two $ 14,50
    • (Pain maison) Fresh bread proudly made on the premises • first cold pressed olive oil & balsamic vinegar • aioli • olives • pesto
  • Garlic Bread serves two $ 14,50
    • (Pain à l’ail) We make our own garlic bread
  • Fish Of The Day $ 34,50
    • (Bouillabaisse) White flesh fish fillet • prawns • scallops • mussels • salmon in a white wine & tomato fish stock sauce
  • Manuka Hot Smoked Salmon Croquette $ 16,00
    • (Délices de bretagne) Garden salad • strawberry vinaigrette • crayfish sauce
  • Chicken Provencale $ 27,50
    • (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoesChicken Provencale GF (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoes
  • Salmon Rosti : $20.00
    • A kumara rosti with a delicious capsicum salsa, spinach, a smoke salmon fillet and topped with hollandaise sauce and served with a side salad. >>
  • Ab Fab $19.00
    • 2 kumara rosties topped with spinach and 2 poached eggs, with tomato and mushroomon the side with a tangy tomato relish as a garnish. >>
  • Pan Fried Fish $20.00
    • Served with seasoned wedges, a side salad and tartare suace on the side. Includes a wedge of lemon.To know what the fish is please ask the staff.
  • Bowl of wedges with cheese and sour cream $9.00
    • (Bacon optional $ 2.00 extra)
  • Seafood Chowder : $14.00
    • A traditional and also paradiso classic, seafood chowder served with 2 slices of ciabatta
  • Scallops in macadamia sauce $20.00
    • Scallops cooked in a macadamia and white wine sauce, served with a garlic bread wedge and a side salad
  • Chicken Brie And Cranberry Gourmet Sandwich
    • Chicken and brie served on a toasted Turkish bun with cranberry sauce and salad
  • Grilled Halloumi $18.00
    • 2 slices of ciabatta with spinach, 2 poached eggs, avocado and grilled halloumi cheese coated in a chermoulla sauce.
  • ●Desserts
  • Grazing time $18.50
    • Crispy bacon, hashbrown, tomato, sausage + egg to your liking
  • Bread and dips $6.00
    • Freshly baked baked bread with a selection of dips + oils
  • Zest benedict $16.50
    • Fat toast, bacon, poached eggs, hollandaise, cracked pepper
  • Salmon salad greek style $14.50
    • Smoked salmon with feta, olives sundried tomatoes + mesclun bound with a zested caper + chive dressing
  • Catch of the day P.O.A
    • Ask for today's selection
  • Sticky date pudding $10.50
    • With a dreamy toffee sauce
  • Mediterranean lamb salad $15.50
    • Pan seared spiced lamb, tossed with roasted vegetables drizzled with a zesty mint yoghurt dressing
  • Smoked Salmon Cake $16.50
    • Hot smoked salmon with fresh herbs and pan fried, served on a fresh salad greens with a fennel and green apple slaw and tangy jajick
  • Vegetarian (mix of falafel and spinach borek) $20
  • Baked Brie $19
    • A mini brie cheese baked in our wood-fired oven and served with sliced dates, pistachio nuts and a drizzle of honey. Served with toasted ciabatta. It is a perfect starter or a dessert!
  • Iskenders *
  • -Panja (beetroot, creamy yoghurt)
  • -Jajick (cucumber, mint, double garlic)
  • Yoghurt Marinated Chicken $20
  • -Hummus
Full Flava Burgers And Chicken

Full Flava Burgers And Chicken

location

Address

138 Chadwick Road, Tauranga 3112, New Zealand

phone

Phone

072811707

email

Email

None

clock

Opened hours

Monday: 11:45 AM – 9:00 PM, Tuesday: 11:45 AM – 9:00 PM, Wednesday: 11:45 AM – 9:00 PM, Thursday: 11:45 AM – 9:00 PM, Friday: 11:45 AM – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Australian , European , New Zealand

features

Features

Cash

Location
138 Chadwick Road, Tauranga 3112, New Zealand