Full Flava Burgers And Chicken in Tauranga Menu

BUILD A BURGER BUILD A BURGER
  • Kids $ 3.90
    • No salad
  • Fish $ 5.90
  • Steak $ 6.90
  • Chicken $ 5.50
  • Vegetarian $ 5.90
  • Prime Lamb $ 7.50
  • Gourmet Beef $ 6.50
  • Farmed Venison $ 6.90
  • Double Beef & Cheese $ 5.50
  • Shredded Smoked Pork $ 5.50
  • Triple Beef $ 6.90
    • with double cheese
  • Wild Rabbit & Wallaby $ 9.50
  • Wild Himalayan Tahr $ 8.90
  • Wild Mountain Goat $ 7.90
  • Not Wild Ostrich $ 10.90
  • Not Wild Alpaca $ 10.90
  • Wild Bush Pork $ 8.90
  • Wild Venison $ 8.50
  • Wild Rabbit $ 9.90
  • Extras (each) $ 1.00
  • Egg
  • Bacon
  • Cheese
  • Pineapple
  • Mushroom
CHICKEN CHICKEN
  • Chicken Pieces
  • Wing $ 1.50
  • Thigh $ 3.50
  • Drumstick $ 2.50
  • Chicken Nuggets(6) $ 3.00
  • Chicken Packs
  • Thigh & Wing $ 4.50
  • Thigh & Drum $ 5.50
  • Thigh/Drum/Wing $ 6.50
  • 2 Thigh/3 Drums/ 2 Wings $ 15.50
  • 6 Thighs/ 4 Drums/ 2 Wings $ 28.90
HOT ROLLS HOT ROLLS
  • Chicken/Pork $ 4.50/ $5.50
  • Choose your Flava
    • Mayo, Gravy, Teriyaki, peanut satay, butter chicken, thai green curry, sweet chilli & lime
  • Add
  • Cheese $ 1.00
  • Bacon $ 1.00
  • Salad $ 1.00
    • Lettuce, tomato, carrot, red onion
WRAPS OR SALAD TUBS WRAPS OR SALAD TUBS
  • Each $ 6.50
  • Choose your wrap
  • Original
  • Spinach Pesto
  • Sundried Tomato
  • Choose Your Meat
  • Choose Your Salads & Dressings
SIDES SIDES
  • Drink Cup $ 1.50
  • Garlic Bread $ 2.50
  • Potato & Gravy $ 2.50
  • Boysenberry Cheesecake $ 2.80
  • Double Chocolate Mousse $ 2.80
  • Scoop of Chips $ 2.60
  • Upsize $ 3.90
  • Combo Anything $ 3.50
    • Add a scoop of chips & a 500 ml drink cup for only

Nearby Sample Menus

The Mill House (sample menu)
  • Pear, rucula and blue cheese $22.00
  • The mill houses organic in house basted meat cuts chargrilled to your licking served with your choice of pressed potato gratin, roasted vegetables, garden salad or mushroom risotto
  • Desserts $6.50
    • Banana split; chocolate walnut brownie (with vanilla ice cream)
  • -1/2 Rack $22.00
  • Beef burger $23.50
    • 250g of prime angus beef patty with lettuce, tomato, cheddar, caramelised onions and horseradish mayo
  • -Add prosciutto $24.50
  • Napolitano style pizzas with tomato sauce and mozzarella cheese
  • The tomahawk rib steak $34.50
    • Weighing in at an impressive 400g grams each. these steaks are the ultimate in carnivore consumables
Brooklyn Patio & Eatery (sample menu)
  • Flat Bread $13.50
    • caramelised onion, gorgonzola (v)
  • Crispy Chicken $19.50
    • green apple & ginger slaw, kewpie mayo
  • Brulée $15.00
    • vanilla bean, rhubarb, shortbread
  • The Brooklyn $24.50
    • pepperoni, chicken, smoked bacon, chipotle
  • Duck Fat Baby Potatoes $ 9.00
    • truffle aioli (GF)
  • Tomato Salad $18.00
    • bocconcini, cucumber, basil, pickled red onion (v) (GF).
  • Panko Mushrooms $27.00
    • baby carrots, grilled halloumi, chimichurri, pecorino( v)
  • Fried Broccoli $ 9.50
    • almonds, preserved lemon, olive oil (v) (GF)
The Raft (sample menu)
  • Mussel Fritter $18.50
    • served with a balsamic reduction, red pepper puree, creme fraiche and salad
  • Fitness Bowl Salad $23.90
    • green salad with grilled haloumi, poached egg, avocado puree, nuts, sprouted seeds and a tahini dressing
  • Roasted Pumpkin and Seed Burger $22.50
    • with avocado puree, grilled halloumi, salad, chipotle and watercress dressing and beer battered fries.
  • Classic Pepperoni $22
    • with parmesan and tomato
  • Toasted Sourdough $7.50
    • served with jam and butter
  • Beer Battered Fries $9.50
    • with garlic aioli
  • Brioche French Toast $17.50
    • served with berries, mascarpone and maple syrup
  • Marinated Olives $8
    • warmed in thyme extra virgin olive oil with crunchy ciabatta
Bellevue Hot Roast Meals (sample menu)
  • Drumstick $2.50
  • Thigh $3.00
  • Roast Cracking $2.00
  • Rice Pudding $3.50
  • Roast Pumpkn $0.80
  • Roast Burger $6.50
  • Wraps $8.50
    • served with meat of your choice, salad and gravy
  • All meals come with roast potatoes, kumara, pumpkin, peas & carrots & our delicious homemade gravy N/A
Mount Mellick (sample menu)
  • Ribs & Rump $25
    • 200gm steak, 200gm pork ribs, served with fries, house salad & a choice of 3 sauces
  • Moroccan Lamb $24
    • hummus, topped with mozzarella, lamb, olives, onions, feta & tomatoes
  • Moroccan Lamb Salad $22
    • seasoned lamb, olives, cucumber, tomato, house salad mix, with cous cous & a yoghurt dressing
  • Salmon & Feta Salad $22
    • cured salmon, pear, feta, fried capers, fennel, house salad mix, with a cider dressing
  • Fries $8
    • served with tomato & aioli sauce
  • Chicken & Bacon $24
    • napoli sauce, topped with mozzarella, chicken, bacon, brie, onion & cranberry sauce
  • Nachos $12.95
    • beef mince topped with cheese & sour cream
  • Pasta of the day P.O.A
    • server to advise
Cornerstone Pub (sample menu)
  • Chicken Breast $30.00
    • Stuffed with basil & cream cheese served on top of a creamy mushroom & bacon risotto
  • Garlic Butter $1.50
  • Fresh Salad $6.00
  • Hot Platter $36.00
    • An assortment of deep-fried nibbles served with fries & 4-6 people
  • Coconut & Chilli Mussels $16.00
    • Steamed mussels in a coconut cream, chili & lemon broth served with toasted Vienna
  • Tocks Steak $31.00
    • Scotch fillet cooked to your liking, served with fries with salad & a fried egg
  • Triple Chocolate Brownie $13.00
    • Served warm with vanilla ice cream & cream
  • Prawn Twisters $12.00
    • Prawn Twisters served with aioli & sweet chili
Astrolabe Brew Bar (sample menu)
  • Spicy Chicken Wings $9.00
    • With rocket sauce
  • Tomato Salsa Roja $9.00
    • With crispy tortilla chips
  • Betty's World Famous Big Burger $16.00
    • Two juicy beef patties, tasty cheddar, lettuce, tomato, pickle, bettys BBQ sauce & mayo
  • Captain Pankos Crumbed Fish Burger $16.00
    • With pickled red onion, tomato, lettuce, Guacamole & tartar sauce
  • Gun Powder Beans $16.00
    • Riding on a rough wagon of cheese, guacamole, jalapenos and sour cream
  • Cheesy Mini Dogs with Fries & Tomato Sauce $12.00
  • The Mighty Chicken Caesar $18.00
    • Crisp romaine leaves, BBQ chicken, bacon, parmesan, creamy caesar dressing, croutons & poached egg
  • Fish & Chips $25.00
    • Beer battered or panko crumbed fresh fish With fries, green salad & tartar sauce
Turkish Stars Kebab (sample menu)
  • You choice of fresh meat & salad topped with any combination of sauce, wrapped in warm bread
  • You choice of fresh meat & salad topped with a bed of fries, topped with your favourite sauce
  • Chicken, Rice & Sauce
  • Lamb $13.50
  • Spinach Calzoni (Small/Large) $8.50/$12.50
    • spinach, mozzarella, feta cheese, olive
  • Chicken Fries & Sauce
  • Mixed (Small/Large) $10.50/$12.50
  • Salami Pizza $14.50
    • mozzarella, salami, olives red onions, mushroom and capsicum
Momo Teppan-Yaki (sample menu)
  • Kid's Beef $15 per child
    • Miso Soup, Tiger Prawns with Yum-Yum Sauce or Fish of the Day, Sliced Beef Rump, Egg Fried Rice
  • Bak Choy $5
  • Steamed Rice $2
  • Tofu $8
  • Weekend Special Lunch $16 per person
    • Miso Soup, Tiger Prawns with Yum-Yum Sauce, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
  • Miso Soup $3
  • Teppan Fried Banana with Ice Cream $12
  • Sliced Beef Rump with Curry Sauce $18
Smart India (sample menu)
  • Prawn Masala $19.50
    • Succulent prawns, cooked in spicy gravy with peppers and sliced onion>>
  • Dal Makhani $16.50
    • Black lentil & kidney beans cooked in tomato, Indian spices with buttercream
  • Lamb/Goat-Do-Pyaza $18.50
    • Boneless diced lamb/ goat cooked in garlic, ginger, capsicum, onion and toasted nuts
  • Onion and Peas Rice $15.00
  • Beef Hyadrabadi $18.00
    • Diced beef cooked in onion tomato and yogurt with mint sauce
  • Bombay Potato $16.50
    • Diced potatoes cooked with tomatoes and Indian spices. This is a dry dish
  • Mix Platter Non-veg $22.00
    • A combination of the above. It consists of Chicken Tikka, Fish Pakora, Chicken Pakora and Tandoor Chicken
  • Prawn Malawari $19.50
    • Peeled prawns cooked in onion and coconut milk, cream
St Pierre's Sushi (sample menu)
  • Fancy Platter - 2 $32.90
  • - 2 pieces Inari
  • - 8 pieces Jumbo Teriyaki Chicken
  • - 4 pieces Fresh Salmon Supreme
  • Teriyaki Chicken on Rice
  • 8PC. REG $7.90
  • 8PC. REG $8.90
  • LARGE $6.60
Phil's Place (sample menu)
  • PORTCroft Fine Tawny / Croft Fine Ruby $12.00
  • Lamb Tapa $23.00
    • Free farmed Chargrilled served on creamy minted mash potato, herb and mustard crumb drizzled with a Jus
  • Oysters Natural (GF) (DF)
  • Brushetta (2) (GFO) $14.00
    • Tomato and mozzarella cheese with basil on ciabatta bread
  • Cheesecake $16.00
    • Fresh fruit cheesecake
  • Chicken Liver Pate (GFO) $16.00
    • Served with toasted Ciabatta bread, English mustard, fruit chutney, pickled gherkin and onion jam
  • - Fish $14.00
  • Pork Sticky Ribs L $21 / M $27
    • Twice cooked pork ribs marinated in a sticky sweet and sour sauce and served fries.
Greer's Gastro Bar (sample menu)
  • -Cheesy $8.90
  • Salt and Pepper Calamari $12.90
    • Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
  • -Plain $7.90
  • Beef Burger $23.90
    • Greer's homemade ground beef pattie in a bun, stacked with bacon, salad, fried egg and relish. Served with fries, onion rings and tomato sauce.
  • Scotch Fillet $30.90
    • 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
  • Greer's Chicken Stack $20.90
    • Marinated chicken thigh, portobello mushroom, focaccia bread, salad, avocado and sweet chilli aioli.
  • Greer's Fried Chicken $12.90
    • Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
  • Seafood Platter $39.90
    • Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
Mount Pizza (sample menu)
  • Chicken & Ham
    • cheese, chicken, ham
  • Apricot Chicken
    • cheese, cream cheese, chicken, dried apricot, spring onion, apricot sauce
  • Marinara
    • cheese, cream cheese, shrimps, scallops, mussels, calamari, clams, seafood sauce
  • Pepperoni
    • Cheese, pepperoni (spicy)
  • Cheese & Herbs
    • Cheese, Tuscan herbs
  • Spanish
    • cheese, feta, chorizo sausage, artichoke hearts, pickled
  • Cheese & Pineapple
    • Cheese, pineapple
  • Cheese & Onion
    • Cheese, red onion
Flour & Water Eatery (sample menu)
  • Anchovy, caper & olive $20.00
  • Ricotta gnocchi, smoked tomato & basil $26.00
  • Twice baked gorganzola scuffle, sweet & burnt onion $17.00
  • Beef carpaccio, rocket & parmesan $18.00
  • Fine beans, garlic & almonds $9.00
  • Creme brulee with shortbread biscuit $13.00
  • Crispy lamb shoulder, feta, orange, carrot, harissa & pomegranite dressing $18.00
  • Chocolate marquise, apricot & pastachio $13.00
Full Flava Burgers And Chicken

Full Flava Burgers And Chicken

location

Address

138 Chadwick Road, Tauranga 3112, New Zealand

phone

Phone

072811707

email

Email

None

clock

Opened hours

Monday: 11:45 AM – 9:00 PM, Tuesday: 11:45 AM – 9:00 PM, Wednesday: 11:45 AM – 9:00 PM, Thursday: 11:45 AM – 9:00 PM, Friday: 11:45 AM – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Australian , European , New Zealand

features

Features

Cash

Location
138 Chadwick Road, Tauranga 3112, New Zealand
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