Address
138 Chadwick Road, Tauranga 3112, New Zealand
Full Flava Burgers And Chicken in Tauranga Menu
Are you the owner? Manage this listing for free.
BUILD A BURGER-
Kids $ 3.90
- No salad
- Fish $ 5.90
- Steak $ 6.90
- Chicken $ 5.50
- Vegetarian $ 5.90
- Prime Lamb $ 7.50
- Gourmet Beef $ 6.50
- Farmed Venison $ 6.90
- Double Beef & Cheese $ 5.50
- Shredded Smoked Pork $ 5.50
-
Triple Beef $ 6.90
- with double cheese
- Wild Rabbit & Wallaby $ 9.50
- Wild Himalayan Tahr $ 8.90
- Wild Mountain Goat $ 7.90
- Not Wild Ostrich $ 10.90
- Not Wild Alpaca $ 10.90
- Wild Bush Pork $ 8.90
- Wild Venison $ 8.50
- Wild Rabbit $ 9.90
- Extras (each) $ 1.00
- Egg
- Bacon
- Cheese
- Pineapple
- Mushroom
CHICKEN- Chicken Pieces
- Wing $ 1.50
- Thigh $ 3.50
- Drumstick $ 2.50
- Chicken Nuggets(6) $ 3.00
- Chicken Packs
- Thigh & Wing $ 4.50
- Thigh & Drum $ 5.50
- Thigh/Drum/Wing $ 6.50
- 2 Thigh/3 Drums/ 2 Wings $ 15.50
- 6 Thighs/ 4 Drums/ 2 Wings $ 28.90
HOT ROLLS- Chicken/Pork $ 4.50/ $5.50
-
Choose your Flava
- Mayo, Gravy, Teriyaki, peanut satay, butter chicken, thai green curry, sweet chilli & lime
- Add
- Cheese $ 1.00
- Bacon $ 1.00
-
Salad $ 1.00
- Lettuce, tomato, carrot, red onion
WRAPS OR SALAD TUBS- Each $ 6.50
- Choose your wrap
- Original
- Spinach Pesto
- Sundried Tomato
- Choose Your Meat
- Choose Your Salads & Dressings
SIDES- Drink Cup $ 1.50
- Garlic Bread $ 2.50
- Potato & Gravy $ 2.50
- Boysenberry Cheesecake $ 2.80
- Double Chocolate Mousse $ 2.80
- Scoop of Chips $ 2.60
- Upsize $ 3.90
-
Combo Anything $ 3.50
- Add a scoop of chips & a 500 ml drink cup for only
Nearby Sample Menus
-
Vindaloo $16.00
- This curry is cooked with spice and brown onion gravy in a hot vindaloo sauce, very popular dish from goa
-
Lemon honey chicken $16.00
- Chicken cooked in grinded cashew nuts, tomato, onion and creamy gravy, finishing with honey and lemon flavour in kiwi style
-
Rogan josh $16.00
- Tendered meat cooked with brown gravy and finished with great spice
-
Mutter mushroom $14.00
- Sauteed mushrooms and boiled green peas are simmered in creamy, light spicy onion in tomato gravy
-
Chana masala $12.00
- Chickpeas cooked with capsicum, tomato, onion and medium hot thick gravy
-
Butter scallops $19.00
- Fresh scallops cooked with variety of spices and creamy tomato gravy
- ●Tandoori chicken
-
Lamb/ goat dhansak $16.00
- This great spice special curry is tender dice lamb/ goat meat cooked with lentils, garlic and prefected with fresh spinach (very popular dish in uk)
-
Lamb rogan josh $16.00
- Tendered diced lamb cooked with brown gravy and finish with great spice.
-
Tarka daal $14.00
- Yellow lentils cooked with garlic, ginger, onion, tomato and selection of spices
-
Prawn pakora $12.00
- King prawn cutlets dipped in mildly spiced batter than deep fried and served with mint sauce.
-
Seekh kebab $10.00
- Minced lamb flavoured with great spice pressed on a skewer then cooked in the clay oven.
- -full $22.00
- All curries served with basmati rice
-
Malai kofta $14.00
- Mashed potatoes and cottage cheese ball deep fried and cooked in great spice gravy.
-
Cheese and garlic naan $4.50
- Naan stuffed with cheese and garlic
-
Chicken Liver Salad $15.50
- Grilled Chicken livers served on a fresh garden salad
-
Dessert $4.00
- Choose from Cheesecake or Choc Mousse!
- Seriously Large Chips $9.50
-
3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips
- - +2 Large sides $35.90
-
Chicken Mediterranean Salad $15.50
- Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
- - +1 Large side $29.90
- Corn on the Cob
-
Aloo Palak $14.50
- Spinach and potato curry
-
Murgh Tikka $11.50
- Boneless chicken pieces marinated in spices and indian herbs overnight in the roast tandoori oven
-
-Rice $3.00
- White basmati rice
-
Machhi Masala $25.50
- Fresh fish pieces prepared in traditional Kashmiri style, served in a cashew nut and onion gravy.
-
Beef Vindaloo $20.50
- Tender beef pieces prepared in freshly ground hot spices
-
Lamb Korma $20.50
- Boneless Lamb pieces cooked in a mild cashew gravy
-
Samosa $9.00
- Deep fried triangular pastries filled with spiced vegetables
- Garlic Naan $4.00
-
Bacon & Eggs $17.50
- served with toast & grilled tomato
-
VEGETARIAN Brushetta $15.50
- diced tomato, red onion & grated Parmesan infused with sweet chilli sauce & basil pesto topped upon toasted French bread
-
Prawns & Scallops $22.50
- King prawns & skewered scallops served with a light salad, kumara crisps & a sweet chilli sauce
-
Imbibe Big Boy Breakfast $19.50
- The ultimate breakfast with bacon, eggs your style, sausages, grilled tomato, creamy mushrooms, hash browns & toast
- Kumara Cuts $8.50
-
Antipasto Platter $47.50
- Continental meats & cheeses, served with a Mediterranean selection of olives, capers, artichokes, mushrooms, toasted breads & dips
- Garlic Bread $8.00
- Green Salad $7.50
-
Badger Loaded Wedges $ 15.00
- With bacon, smoked cheese, sour cream and sweet chilli sauce
-
Sweetcorn and Bacon Fritters $ 18.50
- With a fresh side salad
-
Smoked Chicken and Bacon Panini $ 16.50
- With coleslaw and fries
-
Junior Burger and Chips $ 10.50
- Served with a small coleslaw
-
Crown Chocolate Brownie Pie $ 11.50
- A housemade warm chocolate brownie served with salted caramel Ice cream
-
Oven Roasted Salmon with Crispy Skin $ 29.00
- Served with seasonal roasted and steamed vegetables
-
Strip of Smoked Pork Ribs $ 18.00
- With our homemade sauce
-
Smugglers Breakfast $ 18.50
- Guinness sausage, bacon, eggs, roasted tomato and mushrooms on ciabatta bread
-
Kid's Beef $15 per child
- Miso Soup, Tiger Prawns with Yum-Yum Sauce or Fish of the Day, Sliced Beef Rump, Egg Fried Rice
- Sliced Pork Belly with Curry Sauce $18
- Teppan Fried Banana with Ice Cream $12
- Deep Fried Scallops $8
- Fresh Ora King Salmon Fillet $25
-
Weekend Special Lunch $16 per person
- Miso Soup, Tiger Prawns with Yum-Yum Sauce, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
-
Kid's Chicken $15 per child
- Miso Soup, Tiger Prawns with Yum-Yum Sauce or Fish of the Day, Sliced Chicken Breast, Egg Fried Rice
-
Weekday Special Lunch $11 per person
- Miso Soup, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
-
Calamari $16.00
- Salt & pepper deep fried with aioli & petite salad
-
Truffle Oil Infused Chicken Liver Pâté $17.50
- Served with crostini & caramelized onion jam
- Moroccan Spiced Cashews & Peanuts $6.00
-
Traditional Apple Tart Tatin $14.50
- Served with hokey pokey ice cream
-
Vanilla & Amaretto Crème Brûlée $14.50
- Served with short bread.
- Beer battered fries with aioli $10.00
- Fries & aioli $9.00
-
Steak $24.50
- 200grams sirloin steak, fries, egg & salad.
- Large fries $3.50
-
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
-
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
- Hash bites $3.50
-
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
-
Pepperoni $5.00
- Pepperoni topped with mozzarella
- 5 Spicy chicken wings $6.00
- Chocolate mousse $3.50
- -Smoked salmon $5.00
-
Dukkah $15.50
- With avocado, hummus & poached egg on grain toast
- -Mushroom $5.00
-
●Omelette
- Mushroom or avocado
-
Pancakes $10.00
- With maple syrup and whipped cream
-
Croque monsieur $15.50
- Toasted sandwich with swiss cheese & ham on sour dough
- -With streaky bacon $14.50
- -Spinach $5.00
-
FRIES $4.50
- served with tomato sauce
-
GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
-
CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
-
BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
-
PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
-
BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
-
SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
-
FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
-
French toast $15.00
- Three soft slices of brioche fried in egg and cinnamon batter served with freshly whipped cream and maple syrup.
- -Add middle cut bacon $3.50
-
Creamy mushrooms
- Fresh button mushrooms sautéed with garlic. Finished with cream, white wine and herbs.
-
Eggs florentine $14.00
- Two soft poached eggs, spinach and hollandaise sauce dressed with mild paprika. Served on a lightly toasted english muffin.
-
Eve’s burger $19.00
- Home made beef pattie with grilled middle cut bacon, grilled red onions, sliced tomato, brie cheese, aioli and gourmet chutney on a bed of salad greens. (No bread). Served with hot chips.
- -Tomato, avocado, lettuce, and brie cheese $13.00
- -Add middle cut bacon $3.50
- -Avocado $3.50
- From $3.20
- - 4 pieces Cucumber Hosomaki
- Salmon & Chicken Combo $23.90
- Jumbo Sushi Selection $25.90
- 8PC. JUMBO $11.00
- SMALL $3.90
- 8PC. REG $8.90
- - 4 pieces Fresh Salmon & Cucumber
- Lemongrass and kumara hash (V)(GF)
- Creamy quinoa porridge (GF)(V)(RSF)
- -Free range eggs
- -Freedom farmed bacon
- -Wild loaf
- Toasted banana loaf (V)(GF)(RSF)
- Creamy garlic mushrooms on wild loaf (V)(GF)
- -Sourdough
- Combination Tofu $18.00
- Half $8.00
- Salted Pepper Tofu $16.00
- Pork Rib with Zhen Jiang Sauce $16.00
- Chicken Fried Rice $10.00
- BBQ Pork Noodle Soup $9.00
- Pork Chop with Zhen Jiang Sauce $18.00
- Steam/Deep Fried Whole Fish Seasonal Price
Full Flava Burgers And Chicken
Phone
072811707
Opened hours
Monday: 11:45 AM – 9:00 PM, Tuesday: 11:45 AM – 9:00 PM, Wednesday: 11:45 AM – 9:00 PM, Thursday: 11:45 AM – 9:00 PM, Friday: 11:45 AM – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Asian , Australian , European , New Zealand
Features
Cash
138 Chadwick Road, Tauranga 3112, New Zealand
- Tauranga Asian Menus
- Tauranga Australian Menus
- Tauranga European Menus
- Tauranga New Zealand Menus
- Bay of Plenty Asian Menus
- Bay of Plenty Australian Menus
- Bay of Plenty European Menus
- Bay of Plenty New Zealand Menus