Full Flava Burgers And Chicken in Tauranga Menu

A serve of just lamb or just chicken $10.00
- With your choice of sauce
Grilled halloumi cheese $12.00
- hummus, falafel, turkish bread
Lamb on fries $7.50
Chicken on rice $9.50
- With your choice of sauce
Dolmas $5.00
- Vine leaves stuffed, served with cacik & fresh lemon
Chicken S $11 / L $ 13
Lamb S $11 / L $ 13
Mujver S $11.5 / L $ 13
- A combination of zucchini, corn, pumpkin etc

Sticky Butterscotch Pudding $14.00
- with ginger ice crem
Garlic Bread $14.50
Pasta Carbonara $22.00
- Creamy mushrooms and manuka smoked bacon folded into pasta with parmesan
Nautilus Breakfast $16.50
- Two poached eggs on garlic bread served with bacon and creamy mushrooms
Carpaccio of Beef Eye Fillet $19.00
- Accompanied by summer salad, parmesan cheese, cream of balsamic vinegar, cold pressed NZ olive oil and sea salt croutons
From the Grill $32.00
- Medallions of Beef Eye Fillet 280g - skewered eye fillet morcels wrapped in manuka smoked bacon
Slow Cooked Duck Legs (2 legs) $36.00
- Drizzled with a lime and manuka honey reduction, Mascarpone polenta and vegetables
Over the Moon Goat Cheese Bonbon $19.00
- A filo parcel of goat's cheese with roasted fresh tomato and eggplant sauce and walnuts in lemon olive oil

Or a selection of all three cheeses $35.00
Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
Somerset dishes that we’re not allowed to take off the menu!
Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
Sticky Toffee Pudding with homemade vanilla ice cream $17.50
A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00

2 SCOOP OF CHIPS
KING PRAWN $14.00
EGG FRIED RICE
2 POTATO FRITTER
MUSHROOMS $3.00
CHICKEN $10.50
BACON & EGG $5.00
PORK, PINEAPPLE, MUSHROOM AND VEGES $12.00

Anelli Di Calamari $14.00
- Tender squid rings grilled to perfection with garlic
Alla Napoletana $17.00
- Homemade tomato, mozzarella, oregano, garlic
Pollo Alle Albicocche $23.00
- Chicken breast in marsala wine cream sauce topped with apricot halves and camembert cheese
Gamberi Saporiti $15.00
- King prawns sautéed in a creamy garlic and worcester sauce
Spaghetti Marinara $17.00
- Medley of seafood, blended in napoletana sauce
Pollo Frangelico $23.50
- Chicken breast cooked in Frangelico liquor, topped with sliced almonds
Vegetariana $21.00
- Homemade tomato, mozzarella, fresh mushrooms, capsicum, fresh tomato, onion, olives and capers
Tortellini Alla Crema $17.00
- Rings of pasta filled with minced chicken, served in a ham, mushroom and cream sauce

AVO + WHOLEGRAIN 11.5
- Coriander, lime and smashed avocado on house-made whole grain V GF
Lamb cutlets and chips with carrot sticks 10
Gluten Free Bread 3
FULL ELIZABETH 22
- Two poached eggs, rosti, cheese Kransky, mushrooms, and bacon with grilled house-made Turkish bread
STEAK SANDWICH GFO 25
- Grilled Scotch fillet rocket, creamy feta, chimichurri and fries
Fresh Sliced Tomato 4
MEDITERRANEAN LAMB SALAD GFO 24
- Char-grilled lamb fillets, labneh, zucchini, herbs and flat bread
MARKET FISH GF 24
- Pan-fried fish, grilled summer vegetables, orange and olive salsa

Crispy Chicken Burger $9.50
- crinkle cut chips
Anchovy $22.00
- olive, spanish onion, caper, chilli, parsley
Roasted Beetroot Salad $ 18.50
- pear, candied walnuts, baby spinach, gorgonzola (v)( gf)
House Marinated Olives( v) $ 9.00
Meat Board $ 27.00
- cured meats, relish, olives, pickles, herb bread
Chilli Caramel Pork Belly $27.00
- apple salad, coriander
Ice Cream Sandwich $14.00
- peanut butter & chocolate biscotti, vanilla bean ice cream, salted caramel
Crinkle Cut Chips $ 9.50
- aioli (v) (GF)

Black Truffle Tortelli Al Burro $28.00
- Black truffles stuffed pasta, butter & parmesan sauce
Calamari Picanti $17.50
- Calamari, garlic, chilli & lemon sauce, garden salad, ciabatta
Tomato Bruschetta $12.00
- Fresh tomatoes, garlic, basil, olive oil (3 slices)
Garlic Bread $7.00
- Fresh garlic, herbs and butter (4 slices)
Fiorentina $38.00
- 400 gr of rib eye steak on the bone marinated in grappa and pepper, rustic mashed potatoes and garden salad.
Vegetariana $22.50 Med / $24.50 Lge
- Mushrooms, eggplant, red onions, olives, pumpkin, garlic oil, basil, tomato sauce, oregano and mozzarella
Afogatto $12.00
- Vanilla ice cream, hot espresso, Baileys, whipped cream and organic cocoa powder
Pane Fresco $2.50
- Toasted ciabatta bread (2 slices)

-Raita $4.50
-Side dish Platter $9.00
Chawal (Rice Dishes)
Vegetable Pakora $9.00
- A selection of mixed vegetable deep fried in a spicy hichpea batter
-Biriyani $17.00
- Chicken, lamb, vegetable marinated in yoghurt, spices and steamed rice
Navrattam Korma $17.50
- Fresh mixed vegetables and fruits cooked in a creamy gravy
-Rice $3.00
- White basmati rice
Malai Kofta $17.50
- Deep fried potao and paneer (home made cheese) balls prepared in a delicate cashew gravy.

Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Large fries $3.50
Garlic bread $3.50
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Beef and onion $5.00
- Beef & onion topped with mozzarella
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning

Apple-Berry Crumble $9.00
- Served hot with fresh cream or ice-cream
Omelette $10.00
- Cheese & Ham or Tomato
Daniel Carter Burger $7.00
- Mini Beef & Cheese burger with fries, tomato sauce, small juice
Wedges $10.00
- Seasoned potato wedges topped with grilled bacon, sour cream, cheese & drizzled with sweet chilli sauce
Mussels $16.00
- 1 doz mussels sauteed in white wine, garlic and cream with a side of Vienna bread
Twice Cooked Pork Belly $25.00
- Slow bmce cooked Pork Belly with red wine Jus', sewed on a bed of kumara & potato mash with a side of blanched vegetables & balsamic reduction
Vanilla-Choc Cheesec $8.00
- Creamy vanilla-choc cheesecake served with ice-cream, whipped cream and drizzled in a sauce of your choice (choc, berry, caramel)
Chicken & Bacon Wrap $20.00
- Marinated chicken, bacon, onions, cheese, aioli sauce & salad wrapped in a tortilla served with salad

Scallop Salad $24.90
- Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
Chicken Fettuccine $23.90
- Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
Garlic Bread
- 4 pieces of toasted baguette with garlic butter
Seafood Platter $39.90
- Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
Every month we have a choice of 3 special lunches for just $10.00 each. Please ask a member of staff for details or see the specials board on the bar.
Scotch Fillet $30.90
- 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
-Plain $7.90
Camembert Filo $12.90
- Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.

-Add middle cut bacon $3.50
-Hashbrown $2.00
-Smoked salmon $8.00
French toast $15.00
- Three soft slices of brioche fried in egg and cinnamon batter served with freshly whipped cream and maple syrup.
Croque monsieur $10.00
- Extra thick toasted white bread filled with shoulder ham & cheddar cheese
Hot chips $7.00
- A bowl of lightly seasoned chunky chips with aioli or ketchup
B.L.T. $15.00
- Grilled middle cut bacon,fresh salad greens and sliced tomato on lightly toasted ciabatta bread topped with sundried tomato & olive chutney
-Grilled tomato $2.00

Turkish Pide $8
* Gluten free pizza bases available add $4
Yoghurt Marinated Chicken $17
-Red pepper and sundried tomato
-Chorizo sausage, caramelised onions, mushroom and mozzarella
-Chicken, beetroot chutney, cashew, brie and mozzarella
Prawn Meze* $16.50
- Juicy marinated skewered prawns, pan seared and served on fresh salad greens with tomato, cucumber and mushy avocado.
Haloumi Meze* $16.50
- Pan fried haloumi and red peppers, served with olive tapenade, capers.

Roast (2) Combination Noodle Soup $11.00
Beef Fried Rice with Lettuce $12.00
Roast Duck
Combination Tofu $18.00
Seafood Combination & Tofu $20.00
Pork Rib with Black Bean Sauce On Rice $9.50
Fried YEE Noodles $12.00
Half $8.00

Full Flava Burgers And Chicken in Tauranga Menu

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Full Flava Burgers And Chicken

Bay of Plenty > Tauranga > Full Flava Burgers And Chicken

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138 Chadwick Road, Tauranga 3112, New Zealand

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