Full Flava Burgers And Chicken in Tauranga Menu

BLT (GF) $15.90
- Bacon, lettuce and tomato toasted sandwich served with seasoned fries and aioli
Country Toasted Sandwich (V) $9.90
- Cheddar cheese and tomato with seasoned fries
The "Ruben" $15.90
- Corned Beef, Swiss cheese, sauerkraut with a Russian dressing on rye bread and lightly toasted served with seasoned fries
(V) = Vegetarian available / GF= Gluten free available
Garlic Bread (V)(GF) $7.90
- Homemade pizza bread with olive oil, fresh garlic and oregano
Hawaiian Burger $20.90
- Our original Dixie Brown Burger topped with melted cheese and pineapple
Cajun Chicken Salad (GF) $18.90
- Tender chicken pieces dusted with Cajun spices, roasted red pepper and bacon on salad leaves topped with a cucumber and yoghurt dressing
South Island Salmon $19.90
- Prawn, bacon, garlic, spring onion, napolitana sauce & mozzarella

Chicken Skewers (4) $10.00
- BBQ chicken on a skewer served with satay sauce
- Chicken or Pork $22.50
Mini Pavlova $10.00
- Pavlova accompanied with tropical fruit salad, passionfruit syrup, cream and a scoop of vanilla ice-cream
- Fish (Snapper - not gluten free) $26.50
Affogato $14.50
- Absolutely nothing to do with Thai cuisine but a great way to finish the evening. Vanilla ice cream, strong black coffee and a shot of Frangelico liqueur, served individually for you to mix to your taste
Crispy Pork Belly Stir Fry $26.50
- Stir Fried Pork Belly with bok choy, garlic, capsicum, carrot, green beans, broccoli, oyster sauce and soy sauce. Ask for it spicy if you like a bit more flavour
- Fish (Snapper - not gluten free) $26.50
Yellow Curry
- Thai version of an Indian style curry. Tumeric, curry powder, potato, onion, capsicum and carrot

Edamame Beans, wok-fried, seven spice, sea salt,sesame oil (DF GF) $ 8
Lamb skewers ‘Old Beijing style’ Lamb shoulder, spiced cumin and chili salt, fresh mint and marinated onion (DF GF) $ 18
Takoyaki “Octopus Balls” Kewpie Mayo, Takoyaki sauce(DF) $ 13
Salmon “Chop Chop” Sashimi, sweet wasabi, edamame beans, pickled ginger (DF GF ) $ 20.5
Rare Beef Salad Bo Tai Chanh, eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing (DF GF) $ 24
Tuna Sashimi, sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps (DF) $ 24.9
Steamed Buns (two) Roasted Pork Belly, hoisin, pickled,cucumber, coriander, sriracha sauce (DF) $ 13.5
Prawn Lettuce Cups, chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb (DF) $ 19.5

Cheese Board $24.00
- A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
Olives $9.00
- plump kalamata & green marinated in rosemary and garlic olive oil (vegan, gluten free & paleo)
Sundae Session $12.00
- Social ice cream sundae with chocolate or strawberry sauce.
Domino Effect $15.00
- Free-range bacon, free-range eggs, fresh tomato, rocket in a daily baked croissant (good option for bacon & egg lovers)
Fillet Mignon $39.00
- pan roasted prime eye fillet on potato thyme gratin with green beans, shallots and mushroom or blue cheese sauce (free range NZ grass fed & Gluten free on request)
Scallops & Prawns $17.50
- grilled skewers finished with garlic, ginger and coriander oil (gluten free & paleo)
Slow Braised Lamb $32.00
- 12 hours sous vide cooked shredded lamb neck served with creamy mash, bacon salted silverbeet, blueberry gel and mint oil (free range NZ grass fed)
Chicken Tropicalia $32.00
- free range chicken breast & bacon served on a chilled potato salad with a passionfruit sauce (free range & gluten free on request)

Prawn Tempura S $18 / L $36
- higly recommended for prawn lovers! Light battered large prawn with served with authentic Takara dipping sauce
Teriyaki Chicken $27
- Pan fried New Zeland gourmet chicken with divine teriyaki sauce with fresh sautéed vegetables served with crispy bean noodles and fluffy rice
-Tuna $10
Chicken Mango Salad $19
- Fresh Chicken and Mango with garden salad
-Salad $72 per person
-Squid $10
-Spider (soft shell crab) $15
-Miso $72 per person

Chicken Nuggets and Chips
"Big Boy Banger & Mash" $16.00
- w/ gravy
- ADD your favourite choice of sauce-mushroom OR garlic butter OR Peppercorn $3.00 each
BBQ Ribs "Legendary Club Favourite" 450gm of ribs served w/ bbq sauce, salad & fries $22.00
Crumbed Scallops $14.00
- w/ tartare sauce
Scotch Fillet 250gm $25.00
- prime cut scotch served w/ salad & fries OR seasonal vegetables
Wheelhouse Mussel Burger $16.00
- w/ Thai sauce & served w/ fries
Fish Burger $16.00
- Crumbed Hoki, fried egg, tartare sauce, salad & chips

Or; Hay Smoked Salmon, Dukkha, Lemon $20.00
Prawn Noodles $24.00
- Prawns, Chilled Soba Noodles, Honey, Soy, Chilli, Shitake, Japanese Greens. Wine Match – Amisfield Central Otago Pinot Gris 2016
Flaveur Bread, Hummus, Olive Oil $10.00
Affogato $13.00
- Double Espresso Shot, Vanilla Ice Cream, Biscotti/ Liqueur of your choice (Baileys, Kahlua, Frangelico, Cointreau, Sambuca)
Prawns Spring Rolls (GF) $15.00
- Prawns, Pickled Ginger, Coriander, Rice Noodle, Dipping Sauce. Wine Match – Saddleback Central Otago Pinot Gris 2016
Green Thai Chicken Curry (GF) $27.00
- Waitoa Free Range Chicken, Straw Mushrooms, Baby Corn, Coconut Cream, Coriander, Shallots, Steamed Fragrant Rice. Wine Match – Spy Valley Marlborough Gewurztraminer 2014
Add Avocado $4.00
Add Mushrooms $5.00

Margaret $25.00
- Cherry tomatoes, basil pesto & fresh mozzarella
The Mighty Chicken Caesar $18.00
- Crisp romaine leaves, BBQ chicken, bacon, parmesan, creamy caesar dressing, croutons & poached egg
Fish & Chips $12.00
Waffles $14.00
- With bacon, banana & maple syrup
Steak & Chips $30.00
- Grilled scotch with beer battered fries & devil dip gravy. Choose creamy mushrooms or green salad
Tomato Salsa Roja $9.00
- With crispy tortilla chips
Eggs Any Way $9.00
- With toasted ciabatta
Extra tortilla a buck each $10.00

Tandoori Chicken Half (4pcs) $11.50 / Large (8pcs) $21.50
- Exotic chicken on Bone Barbecue- Indian style
-C $15.99
- B $15.99
Paneer Tikka Masala $14.50
- Cottage cheese cooked in onion curry and green capsicums
Chicken Jalfrezi
- Marinated pieces of chicken cooked with spices onions tomato & mixed vegetables
Chilli Chicken
- Boneless chicken pieces cooked with onion capsicum, & chopped fresh chillies
- B $15.99
Fish Masala $17.99
- Fish fillets cooked and simmered in a tomato, onion curry enriched with special spices

Mixed S $12.50 / L $14.00
Chicken $16.00
Mediterranean Stuffed Kumara $11.00
- Only - $8.00 / With Salad And Rice
HOt Chilli N/A
Mixed S $12.00 / L $14.00
Lamb S $12.00 / L $13.00
Plain Yoghurt N/A
Avocado N/A

Creamy Mushroom & Bacon Fettuccine $15
Eggs Benedict $15
- with bacon, spinach< poached eggs on english muffin topped with hollandaise
Gluten free options available
Three Egg Omelette $14
- Filled with ham, cheese,tomato & spinach
Open Steak Sandwich $18
- With beetroot, brie & pesto mayo on toasted ciabatta
Big Breakfast $18
- With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
Toasted Sandwiches $8
- Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
Savoury mince on Toast $13
- -Topped with a poached egg

Veggie Caribbean
- cheese, cashew nuts, red onion, pineapple, banana
Ham & Cheese
- ham, cheese
Spanish
- cheese, feta, chorizo sausage, artichoke hearts, pickled
Seafood
- cheese, shrimps, mussels, tuna, red onion, sweetcorn
Vegan 3
- crushed tomato base sauce, homemade kumara and carrot mash, pineapple, sweetcorn, beetroot pickle, garnished with baby spinach
Meat Lovers
- cheese, salami, pepperoni, bacon, ham, chicken
Ham & Salami
- cheese, ham, salami
Pepperoni
- Cheese, pepperoni (spicy)

Home steeped gin cured salmon, pickled cucumber & crutes $18.00
Ricotta gnocchi, smoked tomato & basil $26.00
Lamb rump, confit leek, red capsicum puree, smoked eggplant, burnt onion $33.00
Roasted figs, goats cheese mousse & balsamic $18.00
Summer side salad $9.00
Lamb, olive, capsicum & feta $23.00
Lemon tart with fresh raspberries $13.00
Buffalo, fresh tomato & basil $20.00

Stonegrill tasting platter $26.00
- Serves to people
Vegetarian frittata $16.50
- Jam packed with seasonal vegetables topped with a fresh tomato salsa sour cream
Chicken satay $25.50
- Skewers of marinated breast fillet with our own satay sauce
●Salads
Salmon greek style $17.50
- Smoked salmon with feta olives, sundried tomatoes + mesclun bound with a zested caper + chive dressing
Scallops $13.50
- Flash fried with chilli ginger, snow peas, toasted nuts + grilled zesty lime with mesclun salad
Pancakes $14.50
- Light + fluffy served with berry compote, lashings of cream + a swirl
Bread and dips $6.00
- Freshly baked baked bread with a selection of dips + oils

Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens
Apple & Blackberry Crumble N/A
- With custard sauce & ice cream
Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream
Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney
Main & Dessert only $30

Full Flava Burgers And Chicken in Tauranga Menu

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Full Flava Burgers And Chicken

Bay of Plenty > Tauranga > Full Flava Burgers And Chicken

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138 Chadwick Road, Tauranga 3112, New Zealand

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Bay of Plenty Restaurants

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