Full Flava Burgers And Chicken in Tauranga Menu

Onion bhaji $5.00
- Sliced onion mixed in chickpea flour batter and deep fried.
Tandoori chicken
Prawn pakora $12.00
- King prawn cutlets dipped in mildly spiced batter than deep fried and served with mint sauce.
Aloo gobi $14.00
- Potatoes, cauliflower and special spices cooked together and garnished with fresh coriander.
Lamb dopaza $16.00
- Tendered diced lamb pieces cooked with onion, capsicum and indian herbs, garnish with fresh coriander
Fish masala $18.00
- Half roast smoke flavour boneless fish cooked with medium hot tomato and onion thick gravy
Lamb rogan josh $16.00
- Tendered diced lamb cooked with brown gravy and finish with great spice.
Chicken jalfrize $16.00
- Half roasted chicken tikka pieces cooked with capsicum, onion and tomatoes in sweet and sour sauce.

Fish, chips and eggs $10.60
Fish meal $12.50
- One fish, chips, salad, eggs
Spring roll $2.30
All burgers come with mesculin, lettuce, tomato, beetroot and grated carrot
Potato fritter $1.20
Buttered bread $0.30
- Slice
Bacon + egg burger $7.80
Fish, chips and salad $11.70

Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50
Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
Sticky Toffee Pudding with homemade vanilla ice cream $17.50
Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains

AVO + WHOLEGRAIN 11.5
- Coriander, lime and smashed avocado on house-made whole grain V GF
Fries 8
Bacon 5
STICKY PORK BELLY GF 22
- Twice-cooked pork belly, stir- fry greens, Asian herb salad
FULL ELIZABETH 22
- Two poached eggs, rosti, cheese Kransky, mushrooms, and bacon with grilled house-made Turkish bread
Lamb cutlets and chips with carrot sticks 10
Fresh Sliced Tomato 4
THE MEXICAN 18.5
- Elizabeth black beans + fried egg, crispy tortilla, sour cream and smoked tomato sauce V

Apple fries + ice cream $4.95
Chicken salt or garlic and herbs $0.50
Prawn to be wild $13.00
- Half scoop chips, 6 battered prawns
Seafood medley skewer $6.00
- Battered scallop, prawn & fish, each
Corn fritter $3.30
- Each
Fish and spud pack 1 $21.00
- 4 Fish, 2 potato fritter, 2 scoop of chips
Prawn $1.95
- Battered, each
Spudly dudley 3 $6.00
- 1 hot dog and 2 nuggets with chips

Aloo Palak $14.50
- Spinach and potato curry
C4 Naan (Cheese, Chili, Coriander and Chicken) $5.00
Gosht Palak $20.50
- Lamb pieces served in a spinach gravy
-Vegetable Pilau $4.50
- Rice and vegetable mix
Lamb Korma $20.50
- Boneless Lamb pieces cooked in a mild cashew gravy
-Green Salad $4.50
Beef Madras $20.50
- A spicy south indian beef curry, prepared in coconut
Chawal (Rice Dishes)

69. Garden Salad $3.00
15. Tandoori Platter (for 2) $15.50
17. Mango Chicken $9.90 / $12.90
22. Rogan Josh $10.90 / $12.90
10. Malai Tikka H $9.00 F $14.90
40. Goat Curry $14.99
43. Dal Goshi $14.99
25. Chicken / Lamb / Beef Kadai $9.90 / $12.90

Dal Sag $13.00
- Lentils cooked with spinach & spices
Dal fry $13.00
- Lentils cooked on slow fire with green coriander & served with julienne ginger
Chicken Dhansak $15.00
- Boneless chicken with yellow lentils spinach & onion tomato gravy
Garlic Chicken Tikka $9.00
- Boneless pieces of chicken marinated in a traditional Indian dressing of garlic & cooked in Indian Tandoor
Papadums (4 pies) $2.00
- Made with lentils and tastes like crisps
Chicken fried rice $15.00
- Chicken, onion, cabbage, carrot spices & soy vinegar spices
Naan Basket $13.00
- A combination of Plain Naan, Garlic Naan, Plain Rob & Peshwari Naan
Chole Masala $13.00
- Popular chickpea & potato curry cooked in masala sauce

fries with garlic aioli $8.00
Grilled Mussels - can be made g/f $16.00
- With Moroccan and tomato chili butters
Crayfish gf Market Price
- Cooked mornay, thermidor, rockerfeller or steamed with butter
Venison gf $36.00
- Parsnip, parfait with liquorice and dark cherry sauces
ICECREAM SUNDAE $15.00
- choice of chocolate, vanilla, or white chocolate & raspberry ice-cream and brandied caramel, chocolate Kahlua or raspberry cointreau sauce
Sword-n-Saucery g/f $26.000
- Scallops, prawns, salmon, fish, lime and dipping sauces, flambeed with horopito and lime infused vodka
Mini Beef Wellingtons $16.00
- with balsamic fig relish
Clevedon Coast Oysters g/f $16 for 4
- Available Natural, Kilpatrick, Tempura or rockerfeller

-Large $11.00
Asian slaw (GF, Vegan)
- Red and green cabbage, coriander, carrot, sprouts, cucumbers, spring onion and capsicum, served with our chilli and lime dressing.
-Small $8.50
Greek salad
- Tomatoes, capsicum, cucumber, spring onion, olives and feta, served on bed of crunchy cos lettuce and harissa dressing.
-Small $8.50
-Small $8.50
Tomato and basil
- This soup is made on the premises with ripe tomatoes, onion, garlic, vege stock and fresh basil. Vegan and gluten free.
Couscous salad
- Israeli couscous with moroccan spices served with roasted pumpkin, baby spinach, sundried tomatoes and capsicum served with our chilli and lime dressing. This salad has a bit of a kick!

FRIES $4.50
- served with tomato sauce
FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries

Pork Katsu D $14.90 / B $18.90
- Bread crumbed pork cutlet
Chicken Katsu Curry D $15.90 / B $19.90
Gyoza $7.50
Vegetable Tempura D $13.90 / B $17.90
Beef Teriyaki Udon $16.90
- Stir-fried beef with vegetables
Tebasaki Wings $7.00
- Japanese style chicken wings
-10pcs $16.90
-5pcs $8.90

Smoked Salmon Croquette two pieces/three pieces $ 22,50 / $ 25,50
- (Délices de bretagne) Creamy Riesling, lime & crayfish stock sauce
Pork Belly Roulade 180g/240g $ 25,50 / $ 29,50
- (Poitrine de porc au cidre) Melt in the mouth rolled pork belly stuffed with cranberries • cider & apple syrup sauce • roasted potatoes
Vegetarian Dijon Chou Pastry $ 29,50
- Parmesan • Brie Cheese • spinach • roasted seasonal vegetables • smoked paprika sauce
Duck Leg with an Orange Liqueur Sauce $ 29,50
- (Canard a l’orange) Confit of duck leg • cinnamon & orange zest kumara mash
Goat Cheese Profiterole $ 17,50
- (Petit chou au chevre chaud) Basil olive oil • sweet tomato ratatouille • roasted pine nuts
La Dame Blanche $ 13,00
- Vanilla icecream • warm Belgium chocolate
Josephine Soup $ 13,50
- Napoleon’s wife’s fresh vegetable soup
French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux, Blue of Auvergne, Gruyère, Camembert From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon pear

Crepe $12.00
- Salted caramel, berry ice cream, slivered almond
2 Petit choux profiterole $13.00
- Crème patissier (refined custard), warm Belgium chocolate topping
Homemade bread (serves 2 ) $12.00
- Olive oil, cream of balsamic vinegar, aioli, red pesto
Chicken Cannelloni $26.00
- Bechamel sauce, nutmeg, gruyere, oven roasted
Pork Belly roulade $26.00
- Slow cooked, melt in the mouth, dried cherry, apple, berry cider and maple syrup sauce
Platter to share (serves 2) $36.00
- Teriyaki chicken, Spanish spicy meatballs. Puhoi camembert, duck pate, beer battered prawns, smoked salmon, fresh bread, olives, sweet and sour sauce, aioli, sesame cracker, smoked mussel
Beef burgundy $28.00
- Braised beef, onions, carrots, bacon, slowly cooked for 3 hours in Pinot Noir & Burgundy spices, roasted potatoes
Confit of duck's leg $27.00
- Kumara puree, orange and star aniseed sauce

Beer Battered Fries $5.90 Sm / $8.90 Lg
Eggs Benedict $18.50
- 2 free range poached eggs, choice of bacon or smoked salmon, spinach and hollandaise with toasted tank loaf
French Fries $4.90 Sm / $7.90 Lg
Chicken Nuggets (5) $12.00
Baked Apple $11.90
- Sticky baked apple filled with macadamia nut crumble and mascarpone, accompanied with a creme anglaise and vanilla bean ice-cream
Market Fish N Chips $25.00
- Fresh Monteith's Pilsner beer battered tarakihi, served with fries, house salad and tartare
Warm Vegetable Salad $22.90
- Slow roasted seasonal vegetables with Israeli cous cous, pomegranate molasses, lemon zest and basil
All served with fries and salad plus ice-cream sundae to follow

Full Flava Burgers And Chicken in Tauranga Menu

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Full Flava Burgers And Chicken

Bay of Plenty > Tauranga > Full Flava Burgers And Chicken

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138 Chadwick Road, Tauranga 3112, New Zealand

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Bay of Plenty Restaurants

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