Gengis Khan in 6/380 Manukau Road Menu

MONGOLIAN BBQ BUFFET - DINING EXPERIENCE MONGOLIAN BBQ BUFFET - DINING EXPERIENCE
  • Dinner: 5:30PM-10:00PM
  • Adult: $24.95
    • Sunday-Thursday
  • Adult: $25.95
    • Friday-Saturday
  • Kids(Up to 12 years) $4.95
  • ●Starter:
  • - Two soups of the day with bread
  • - Salad bar:
    • Variety of fresh salad
  • ●Main BBQ Selection:
  • - Variety of meats:
    • Beef, pork, chicken, lamb, bacon, marinated beef, marinated pork...
  • - Seafood:
    • Mixed seafood, shrimps, salad mix...
  • - Vegetables:
    • Bean sprout, cabbage, celery, onions, broccolis, tomatos, mushrooms, potatos, pineapple, carrots, green capsicums...
  • - Over 20 choices of our unique sauces, oils and spices...
  • - Hot food:
    • Fried noodles, steamed A fried rice, fried chips, spring rolls, roast vegetables...
  • ●Dessert:
  • - Ice cream:
    • Vanilla, chocolate, strawberry, tropical swirl, hokey pokey...
  • - Pancake with sweet syrup:
    • Maple, boysenberry, chocolate, passion fruit, strawberry...

Nearby Sample Menus

  • Kiwi as Baked Beans $16.5
    • Valrhona cocoa baked beans with smoked spicy tomato ragu served in an open pan with toasted sourdough bread. Add a poached egg $2. Get exotic and add black pudding $2
  • Goldylocks Porridge $12.5
    • Just like goldy likes it, high-protein white quinoa porridge with medjool date, apple soaked in demerara sugar and almond milk topped with rhubarb ribbon and fresh honeycomb
  • Green Omelette $16.5
    • Vegetarian green omelette flipped and fried with capsicum, potato, pecorino cheese and baby spinach
  • Mish Mash Hash $17.5
    • House slow-cooked corned beef with smashed gourmet fried potatoes, rocket, feta and toped off with two poached eggs
  • Lemon Hollandaise $2
  • The Magic Sister $18.5
    • The herbivore version. Fried gourmet potatoes, slow roasted capsicum, fried vine tomatoes, field mushrooms, grilled eggplant, avocado, house tomato relish, toast & eggs how you like 'em
  • Aunty Lisa's Muesli Parfait $11.5
    • A raw heavenly concoction of superfood steel cut oats, chia seeds, goji berry, sunflower seeds & sweet soaked apple on a bed of honey whipped coconut cream and covered with black doris plum coulis
  • Avocado, Roasted Vine Tomato $4
  • Hallertau mess, whiskey caramel, fix & Fogg cheese late peanut butter, mascarpone, nutty meringues GF $14.00
  • Hand-Cut Potato chinkies, mustard mayo $9.00
  • Cured & Smoked Panchetta $26.00
    • pear, rocket, pecorino
  • Dry Rubbed Lamb Ribs $20.00
    • allspice chili sauce
  • Rosemary Rubbed Spatchcocked Chicken $40.00
    • pancetta cassoulet, thyme salsa verde
  • Curried Cauliflower $24.00
    • onion jam, hazelnut, smoked mozzarella
  • Jalapeno Poppers $13.00
    • crispy, gooey & hot
  • Garlic Flat Bread $9.00
    • rocket chili butter
  • Steamed Chicken & Mushrooms in Lotus Leaves $19.90
  • Braised Fish Fillet with Tofu $19.90
  • Kung Pao Chicken $16.90
  • Curry Chicken $16.90
  • Chestnut with Chicken Pot $19.90
  • Steamed King Prawns with Garlic $29.90
  • Braised String Bean $16.90
  • Bean Curd with Pork Mince & Chili $15.90
  • Eggs benedict $13.90
    • 2 soft poached eggs atop baby spinach and your choice of english muffin or low gluten hash cakes all topped with hollandise sauce.
  • Olivers seafood chowder $12.90
    • A rich and creamy seafood chowder filled with fish, mussels, clama and shrimp served with rosemary foccaccia.
  • Classic caesar salad $12.90
    • Crisp cos leaves tossed with parmesan, croutons and our own caesar dressing, topped with a soft poached egg
  • Toasties $1.00
    • Add an extra filling
  • Soup of the day $10.90
    • Piping hot soup served with toasted focacccia, see black board for today's soup.
  • BLAT $17.90
    • Crispy bacon, tomato, avocado amd mesculin sandwiched between grilled focaccia and drizzled with Oliver's aioli.
  • Classic caesar salad $4.90
    • Add bacon and chicken
  • French toast $13.90
    • Homemade brioche french toast, served with french banana, maple syrup and a dip of whipped cream.
  • JACKET POTATO $7.50/ $8.50
    • Fillings: Cheese, Spicy Chilli, Quorn Chilli (V), Bolognese, Bacon bits, Baked beans, Sour cream and chives(1 filling/2 fillings )
  • SCAMPI $8.00
    • Whitby scampi. served on dressed leaves with a lemon garlic mayonnaise
  • SCAMPI AND CHIPS $16.50
    • Whitby Scampi. served with our hand cut chips. dressed leaves and a side of lemon garlic mayonnaise.
  • GARLIC BREAD $6.00
  • PUMPKIN. FETA AND QUINOA BURGER (V) $18.50
    • Pumpkin. feta & quinoa patty. with cheese, lettuce, tomato, sautéed mushrooms and caramelised onions.Served with hand cut chips
  • WEDGES $6.00
    • Seasoned wedges served with sour cream.
  • MOROCCAN CHICKEN SALAD $17.00
    • Moroccan marinated chicken tenderloins, roasted crisp romaine lettuce, roasted pumpkin, cranberries, toasted flaked almonds with a light lemon and pesto dressing.
  • SPAGHETTI BOLOGNESE $14.00
    • Spaghetti with tomato and mince sauce served with parmesan cheese and garlic bread
  • Akaroa salmon fillet, celeriac, celery heart, pink pepper corn vinaigrette $29.00
  • Green gazpacho, seared avocado, green tomato, buffalo yogurt $19.00
  • Kahawai tartare, créme fraiche, crouton, sansho pepper, lemon $19.00
  • Chatham island crayfish ‘mac n cheese,’ bacon crumb, sorrel $12.00
  • Wild venison, cocoa nib crumb, red ‘sauerkraut’, beet, horseradish $19.00
  • Chocolate selection $17.00
  • Please note 1.5% Surcharge applies in every credit card transaction. Supplement charge applies.
  • -2 courses $39.00
  • Disassembled Tiramisu $13.50
    • white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate
  • Crab Risotto $18
    • dressed with parmesan and truffle oil
  • Lamb Ragu $26.50
    • served on fettucine, with lemon, herbs and feta
  • Semifredo $13.50
    • ricotta & cream, with candied fruit & strawberry, cocoa nibs and brandy snap
  • Stuffed Capsicum $24.50
    • capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
  • Lil' Huia $22
    • Smoked chicken, cranberry and brie
  • Sicilian Potatoes $8.50
    • w/- onion, jam & fresh herbs
  • Panzanella Salad $8.50
    • w/- tomato, capsicum, caperberries & croutons
  • Mix on Salad S $9.80 / L $12.30
  • Lamb on Salad S $9.00 / L $11.50
  • Capsicum / Jalapeno / Cheese / Mushroom $1.00
  • Combo 1 $9.00
    • XL Slice Pizza, Chips and 420ml Coke
  • Fish & Chips S $10.00 / L $13.00
  • Chicken on Chips S $9.50 / L $12.50
  • Chicken Kebab $9.50
  • Lamb on Rice S $9.00 / L $12.00
  • 3 Box combo $22.00
  • Moro Bar $2.50
  • BBQ Pork Noodles $9.80
  • Special $15.00
    • 3 Fish, 3 Hot Dog, 3 Sausage, $2 Chips
  • Sweet & Sour Pork on Rice $9.50
  • Pineapple Fritter $1.00
  • For any Four Dish $30.00
  • Thai Curry Chicken $9.80
  • Caper Steak $38.00
    • Eye fillet stuffed with capers and blue cheese. A must for blue cheese fans.
  • Nachos $12.00
    • A Big Flash One, with chilli beef, fresh salsa and Jalapeños topped with grilled, cheese and sour cream
  • Prawn Cutlets $14.00
    • My dad's favourite, crumbed prawns fried to a golden brown and served with tartare
  • The 'Ugly' Burger $26.00
    • It ain't about the look it's about the taste. A 300gram bad boy of a burger patty with caramelised onion, camembert, bacon, gherkin and of course lettuce and tomato all stacked inside an oversized bun.
  • Nachos. Your choice of beef, chicken or vegetable (V) $12.00
    • A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
  • Roasted skin on Chicken Breast $36.00
    • Tender oven cooked chicken breast served with your choice of Creamy mushroom, brandy pepper sauce or Orange and thyme glaze.
  • Crispy salt n pepper Calamari $16.00
    • Served with salad, aioli and lemon
  • Pea and Parmesan Risotto $28.00
    • A hearty dish with delicate flavours, a classic mash up of old school and new.
  • Eggs on Toast $10
    • your choice of scrambled, fried or poached egg on white or multigrain toast
  • Oysters Kilpatrick (GF)
  • Bagel $12
    • served with smoked salmon, tomato and cream cheese or avocado
  • Classic Avocado And Prawn Cocktail $17
  • Mushrooms with garlic (GF, V) $8
  • Big 'E' breakfast $19.5
    • bacon, eggs, tomato, mushrooms, sausage, homemade hash brown and toast
  • Rosemary Potatoes (Gf, V) $8
  • Mushroom $4
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • Pasta of the Day
    • See our Chef's special board
  • - with fresh tomato, avocado & pesto $10.50
  • vegetarian $15.50
  • Soup of the Day $12.50
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • - with preserved & cream cheese $6.50
  • Natural Pacific Oysters P.O.A
    • with shallot vinegar
  • With Candy Onions, Feta & Rosemary $12
  • Ice Cream Selection $10
    • with bits and bobs
  • Farmers Vege Plate $26
    • sweet roasted golden kumara, grilled courgettes, eggplant & feta paste, mushrooms, braised lentils, rosemary & vinaigrette
  • Beef, Herb & Cheese Balls $12
    • with rich tomato sauce & shaved parmesan
  • Pasta $12
    • penne pasta with homemade pesto tossed through served with vine tomatoes & parmesan cheese
  • Crispy Panko Crumbed Chicken $21
    • coz lettuce wedges, chopped avocado, toasted pumpkin seeds, cherry tomato, with a sesame mayo dressing
  • Chicken Quesadilla $12
    • chicken with mozzarella cheese, topped with sour cream & salsa
  • Vegetarian (Small/Medium/Large) $ 9.00/$ 11.00/$ 13.00
  • Lamb (Small/Medium/Large) $ 11.50/$ 13.50/$ 17.50
  • 2 Potatoes
  • Fried Chicken (each) $ 3.90
    • Thigh or Drumstick
  • Beef (Medium) $ 12.90
  • Fried Chicken (each) $ 1.30
    • Wing
  • 2 Potatoes
  • Lamb (Medium) $ 13.90
  • -6 for $4
  • Squid ring $1.30
  • Kiddie burger $4.70
  • -potato $0.90
  • Steak & chilli $12.00
  • -snapper $12.20
  • Battered/ grilled (fresh fish) burger
  • Crumbed (fresh fish) burger
Gengis Khan

Gengis Khan

location

Address

6/380 Manukau Road, Epsom, Auckland, Auckland, 1023, New Zealand

phone

Phone

096308877

clock

Opened hours

Monday: 5:30 – 10:00 PM, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:30 PM, Saturday: 5:30 – 10:30 PM, Sunday: 5:30 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Mongolian

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Buffet ,  No Takeaway ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
6/380 Manukau Road, Epsom, Auckland, Auckland, 1023, New Zealand
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