Gengis Khan in 6/380 Manukau Road Menu

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Dinner: 5:30PM-10:00PM
Adult: $24.95
- Sunday-Thursday
Adult: $25.95
- Friday-Saturday
Kids(Up to 12 years) $4.95
●Starter:
- Two soups of the day with bread
- Salad bar:
- Variety of fresh salad
●Main BBQ Selection:
- Variety of meats:
- Beef, pork, chicken, lamb, bacon, marinated beef, marinated pork...
- Seafood:
- Mixed seafood, shrimps, salad mix...
- Vegetables:
- Bean sprout, cabbage, celery, onions, broccolis, tomatos, mushrooms, potatos, pineapple, carrots, green capsicums...
- Over 20 choices of our unique sauces, oils and spices...
- Hot food:
- Fried noodles, steamed A fried rice, fried chips, spring rolls, roast vegetables...
●Dessert:
- Ice cream:
- Vanilla, chocolate, strawberry, tropical swirl, hokey pokey...
- Pancake with sweet syrup:
- Maple, boysenberry, chocolate, passion fruit, strawberry...

Nearby Sample Menus

Fish meat dumplings $12
Pita and beef in lamb soup $12.8 / $11.8
Sweet and sour chicken $16
Golden fried chicken wings $16
Beef & Carrot dumplings $12
Sauteed beef with sweet sauce $15
Lamb slices in garlic sauce $15
Meatballs on casserole $16

Scallops $9.00
Steak Skewers Salad
Yakisoba $14.00
Gyoza
Chicken Livers $7.00
Tuna Tataki $20.00
Garlic Prawn $6.00
California Roll $14.00

Toasted Ciabatta, Bagel or Five Grain $12.5
- with any two sides; streaky bacon / mushrooms / fresh tomato / wilted spinach / mozzarella / smoked salmon / cream cheese
Hummus $11.5
- olive & tomato salsa & warm pita bread
Panko Crumbed Squid $16
- served with fries, green salad and basil aioli
Chargrilled kumara $15.5
- lemon olive oil, parsley and walnut duckha
Matadors Cape $27.5
- roasted chicken, draped with chargrilled red pepper, creamy almond sauce, served on a rice & chorizo pilaf with green beans
Eggs on Toast $10.5
- 2 eggs cooked any style
Pear Tarte Tartin $13.5
- with cinnamon custard and ice cream
Roast Vegetable Lasagne $16
- layers of pasta with roasted vegetables, rich tomato ragout, creamy béchamel sauce and parmesan cheese

Skillet Apple Pie $14.90
- Baked to order with vanilla bean ice cream
Vegan Blueberry Cheesecake (GF)(V) $14.90
- Coconut cream and fresh berries
●From the PadDock
- Choose Your Cut:
-Add skinny chips $4.00
House Terracotta Bread (V) $9.90
- Served warm with whipped butter and kale pesto
180g Savannah Angus Eye Fillet $39.90
- North Ial, West Coast, Pasture Fed
Curious Chook (DF)(GFA) $19.90
- Lemon, thyme and pink pepper basted chicken, char-grilled with bacon, lettuce, avocado, tomato, aioli and toasted turkish
-Add Skinny Chips $4.00

Hamburger $3.20
Pork $11.00
$6-1
- 2 Hamburger; $1 Chips; (Extra 2 Eggs $1)
Happy-A $8
- 2 Fish (Hoki); 2 Sausage; $1 Chips
$6-2
- 1 Cheese Burger; 1 Fish (Hoki); $1 Chips
Shrimp $13.00
Wonton Noodle Soup $8.00
$22-A
- 5 Fish (Hoki); 2 Sausage; 4 Crab Stick; 2 Spring Roll; 4 Potato Fritter; $3 Chips

Little O 150ml $14.00
Peroni $8.00
Moet & Chandon (France) Bottle $95.00
OBC Hot Smoked Fishcakes $24.00
- with brown butter yogurt, jalapenos and a salsa & coriander salad
Big O 250ml $18.50
OBC Breakie Burger $18.50
- fried egg, bacon, hashbrown, chorizo, chipotle relish, & hollandaise in a ciabattini
BOOTLED BEER
Monteiths Crushed Apple Cider Glass $7.00 Jug $18.50

Family Pack $25.00
- 6 pieces of Chicken, 6 Potatoes, 6 Kumara, Large Coleslaw, Large Gravy, 1.5L Coke
$11 Combo $11.00
- 2 Large Thighs, 2 Drumsticks, 8 Potatoes
Stanleys Chicken $3.50
- Large Thigh
Lamb Shank $18.00
- 2 Shank Meal
Whole / Half / Quarter $16.00/$9.00/$5.00
$13 Combo $13.00
- 20 Nibbles, 10 Potatoes
Beef, Pork, Lamb, Chicken - Small/Medium/Large $9.00/$12.00/$16.00
Mashed Potatoes & Gravy $3.00

1/2 kilo Mussels $ 17
- cooked in a coriander, chilli & white wine sauce with artisan bread >>
-Steamed or Roasted Seasonal Vegetables $ 8.50
Eye Fillet $36
- with gratin dauphinois, green beans & your choice of sauce - red wine jus or white wine, shallots, cream & mustard
Abbey Assiette to share $43
- a selecion of seafood, meat, bread & dips
Chicken Schnitzel $ 24
- with vietnamese salad & tartare sauce
Abbey Bites $19
- your choice of two bites with fries
Abbey Signature $41
- Eye fillet, ¼ duck, pork belly, gratin dauphinois, garlic green beans
-sirlon steak & smoked paprika aioli

2. Hottie $9.90
- this is our hot one. It has a beef pattia, salad, grilled mango with chilli mayonnaise. Velvet relish & as much chilli sauce as your taste buds can handle
14. Mini Velvet Lady $10.90
- 1/2 size grilled chicken breast, salad, bacon avocado, aioli & velvet relish
11. Mini Squawk Dawg $7.40
- 1/2 size beef pattie, salad, aioli & velvet relish
1. Squawk Dawg $8.90
- this one is named after the guy who came up with most of these burgers. It’s got a beef pattle, salad, aioli & velvet relish
3. Big Brown $13.90
- this one goes down quite nicely with a can of double brown. Two beef patties with double cheese, salad aioli & velvet relish
Minis
- these bad boys are a bit smaller ( about 3/4 the size) but rest assured they’re just as testy
Aioli Chilli Mayo, Sweet Chilli Sour Cream $1
7. The Stag $13.90
- it definitely won’t make you more attractive but it’ll make you feel great. Venison, salad, Portobello mushroom, blue cheese, with aioli & plum chutney

-add cheddar cheese $2.00
Bread/toast $2.00
Organic oat porridge $12.00
- Macerated berries, kamahi honey, toasted almonds
Acai bowl $12.00
- Nut granola, banana, strawberry, almond milk
Espeto signature angus bone-in ribeye $45.00
- (500g) dry aged 40 days, herb- pepper crust
Kale & mushroom frittata $15.00
- Agria, goat´s curd, toasted focaccia
Pulled chicken salad $16.00
- Charred baby cos, fennel, walnuts, buttermilk dressing
Salmon mi-cuit $12.00
- Horseradish chantilly, pickled zucchini, baguette crisps

Fish $3.50
Steak $5.40
Cheese/Ham/Mushroom $2.40
Whole Chicken $15.90
Ham $3.20
Crab Sticks $0.80
Chicken $3.90
1/2 Chicken and Chips $10.50

Fish Meal $7.00
- (1 Terahiki, Chips, 1 Egg, Grilled Tomato)
Hawaiian Burger $3.50
Hawaiian Chicken Burger $4.00
Steak N Egg Burger $4.00
Fish Burger $4.00
Gourmet Burger $7
- Scotch Fillet , Onion Ring , Aioli Sauce ,
Summer Rolls(3 Per Pack) $4.00
*Add Extra Filling $1.00 Ea

CRUNCH
- A crunchy, coleslaw-like blend of Green and Red Cabbage with grated carrots
Half $1.70 Full $3.40
THR $7.30
- Chicken Nero
ANTIOXIDANT
- A mixture of baby spinach, carrot and red cabbage
Small $6.90
Tuna + House vinaigrette dressing
e.g. SUPER SALAD with - 4 Full portion extras / 8 Half-portion extras / Or other combinations
- Organic tofu kebabs

Veggie N/A
- Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
Fish of the Day $19.50
- Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
Pork and Chorizo N/A
- with melted cheddar. Served with hand cut fries.
K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
Steak Sandwich $19.50
- Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese

Vegetarian feta and quinoa burger $20.00
- With lettuce, tomato, onion and garlic aioli
-Half dozen $6.00
Pavlova $10.00
- With fresh fruit salsa, whipped cream and passion fruit syrup
-Hale and hearty $15.00
- Crepes, toasted muesli, berry yoghurt and fresh fruit salad
-Fish fingers with fries
Garden fresh salad $5.00
-Pavlova with fruits salsa, cream & passion fruit syrup
All week

Gengis Khan

Auckland Region > Auckland > Gengis Khan

Address

6/380 Manukau Road, Epsom, Auckland, Auckland, 1023, New Zealand

Phone

096308877

Opened hours

Monday: 5:30 – 10:00 PM, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:30 PM, Saturday: 5:30 – 10:30 PM, Sunday: 5:30 – 10:00 PM