Gengis Khan in 6/380 Manukau Road Menu

MONGOLIAN BBQ BUFFET - DINING EXPERIENCE MONGOLIAN BBQ BUFFET - DINING EXPERIENCE
  • Dinner: 5:30PM-10:00PM
  • Adult: $24.95
    • Sunday-Thursday
  • Adult: $25.95
    • Friday-Saturday
  • Kids(Up to 12 years) $4.95
  • ●Starter:
  • - Two soups of the day with bread
  • - Salad bar:
    • Variety of fresh salad
  • ●Main BBQ Selection:
  • - Variety of meats:
    • Beef, pork, chicken, lamb, bacon, marinated beef, marinated pork...
  • - Seafood:
    • Mixed seafood, shrimps, salad mix...
  • - Vegetables:
    • Bean sprout, cabbage, celery, onions, broccolis, tomatos, mushrooms, potatos, pineapple, carrots, green capsicums...
  • - Over 20 choices of our unique sauces, oils and spices...
  • - Hot food:
    • Fried noodles, steamed A fried rice, fried chips, spring rolls, roast vegetables...
  • ●Dessert:
  • - Ice cream:
    • Vanilla, chocolate, strawberry, tropical swirl, hokey pokey...
  • - Pancake with sweet syrup:
    • Maple, boysenberry, chocolate, passion fruit, strawberry...

Nearby Sample Menus

  • - add side of chip $3.50
  • - Champagne ham, cheese and sliced tomato $17.00
  • - add egg $2.00
  • Soup Of the day: please ask our wait staffs for details
  • - add avocado $3.00
  • Cajun Spiced Chicken Burger $18.00
    • Chicken thigh, brioche bun with lettuce, tomato, free range streaky bacon, mango chutney and peri peri aioli
  • Potato hash cake with smoked salmon, beetroot puree, two poached eggs, wilted spinach, house made hollandaise sauce and tomato relish $18.00
  • Avocado/ grilled or creamy mushroom $4.00
  • Sweet Mango Chutney
  • Fish Madras
    • Fish fillet marinated with ginger, garlic and fresh indian spices then cooked.
  • Cheese Naan $4
    • Stuffed with mozzarella and coriander
  • All curries will be served with basmati rice. All food can be prepared Mild, Medium and hot on request.
  • Papadums Basket
  • Side Dish (Each) $3
  • Selection of curry from mains with Butter Naan and Basmati Rice
  • Everest Chicken Curry
    • Fresh chicken breast boneless tender pice coocked in frest tomato onion, ginger, garlic and Nepalese grounded spices medium thick gravy.
  • Bacon & Egg $4.50
  • Pack B $10.00
    • Cheese Burger, Fish Burger, $3 Chips
  • Curry Roll $1.80
  • Donut $1.00
  • Whole Flounder $10.50
  • Extra Meat $1.50
  • Snapper $5.50
  • Cheese & Corn $3.50
  • GOAT CURRY
  • MIX PICKLE $2.00
  • GARLIC NAAN $3.00
  • GARLIC NAAN $3.00
  • ALOO PARATHA 1 PCS $5.50
  • VEG KORMA
  • CHILI CHICKEN
  • PLAIN/BUTTER NAAN $2.50
  • Antipasto della casa $27
    • authentic mixed platter of italian cured meats and salami combined with a fi ne selection of preserves.
  • Spaghetti salsicce $16.00 / 21.00
    • house made baby sausages in a rich tomato sauce served over spaghetti.
  • Insalata all’ italiana $9
    • tomatoes, fetta , cucumbers and wild greens in extra virgin olive oil and red wine vinaigrette
  • Linguini con calamari alla marinara $16.50 / 21.50
    • linguini topped with squid in a marinara sauce.
  • Pizza ai pepperoni $19.50.
    • tomato, mozzarella, capsicums, onion, capers and salami
  • Pizza capricciosa $19.50.
    • tomato, mozzarella, ham, anchovy, mushrooms, olives, artichokes, garlic and oregano.
  • Lasagna $16.00/ 21.00
    • layers of home made fresh pasta with meat and cheesy béchamel in tomato sauce.
  • Fettuccine alfredo $18.00 / 23.00
    • home made fresh fettuccine prepared with chicken mushroom and bacon.
  • Fresh tuna don $30.00
    • slice of fresh tuna with ginger, wasabi and spring onion
  • Scampi $11.00
  • Chicken udon/soba $19.80
    • served with chicken, fried tempura batter and spring onion (half size $10.80)
  • Ebi tempura roll $12.00/$22.00
    • (4pcs/8pcs) crispy prawn tempura, carrot, cucumber, dashimaki egg, mayo, sesame seeds
  • Fresh salmon don $19.00
    • slice of fresh salmon with ginger, wasabi and spring onion
  • Egg $3.80
  • Chicken-katsu (panko crumbed chicken) bento $19.80
  • Trevally $3.80
  • Warm salad $16.90
    • Roasted pumpkin and walnut, cabbage, green leaves, chickpea and blue cheese
  • V=Vegetarian / GF= Gluten Free
  • -Add chicken $5.00
  • Garlic Bread $7.90
    • Toasted and rubbed with herb butter
  • New Zealand King salmon fillet $34.90
    • Sesame crusted with pomme puree, green bean tipped with tiger prawn citrus hollandaise
  • -Add chicken extra $5.00
  • NZ Green lip Mussels $16.90
    • In lemongrass, white wine, coconut cream, green curry broth, toasted ciabatta and salad
  • -Seasoned potato wedges with chilli sour cream / Kumara chips with aioli $9.90
  • loukoumades, nutella, coffee ice cream, hazelnuts $15.00
  • lamb brains, onion cream, pickled grapes $18.00
  • flame- grilled piper fish parsley mayonnaise, pickled vegetables, ladolemono (GF, DF) $19.00
  • burnt eggplant, tahini, pine nuts, lemon, white raisins, cauliflower (V, GF) $18.00
  • butternut pumpkin wood-fired onion, sheep´s quark, fennel seed flatbreads (V) $15.00
  • chargrilled seasonal oysters, sherry vinegar (per piece) (GF) $4.00
  • roasted cauliflower, capers, pomegranate, sour cream vinaigrette (V, GF) $13.00
  • short rib of beef, papagalos coffee, northland honey, table carrots, shaved fennel, grilled pita $37.00
  • Chicken $7.00
  • Vegetarian
  • Beef
  • Large $18.00
  • Pork
  • Small $11.00
  • Small $11.00
  • SANDWICH COMBO $9.00
  • Dahi Tamato $4.00
  • Idla $5.00
    • Rice Flour, steamed and served with fresh coconut chutney
  • Extra Chutney $1.00
    • Garlic, Sweet, Green Sauce
  • Kanda Pohe $6.50
    • Rice Flakes, soaked, tempered with fresh coconut, coriander, potato and onion
  • Dabeli $5.50
    • Special Mixture of mashed potato, masala, pomegranate, chutneys pressed in dinner roll
  • Pulav (Green Peas) $5.50
  • Gujarati Set Thali $12.50
    • 2 poli / 4 puri, 2 bhaaji, 1 daal, 1 plain rice, 1 salad
  • Batata Vada $4.50
    • Mashed potato, ginger, garlic coated with gram flour, deep fried served with special garlic chutney
  • Chicken Middle Wings $6.00
  • Unagi Set $31.95
  • Sashimi + Nigiri Sushi $33.95
  • Scallop $5.90
  • Sashimi $52.95
    • Large (7 varieties)
  • Prawn Ebi $6.00
  • Buta No Kakuni $16.90
    • Marinated pork belly in Kushi homemade soy sauce with green beans
  • Matcha & Kurogoma Ice Cream $10.95
    • Green tea & black sesame ice cream
  • Homemade sesame or green tea ice cream $ 5.00
  • Today's selection of Sashimi $20.00
    • Please ask your waitress for today's market fish$ (Small Size)
  • Kakuni Teishoku $18.00
    • Slow braised pork belly, egg omelette, beef tataki, vegetable sushi & teriyaki chicken sushi, salad and pickles
  • BOTAN SET $60per person
    • Steamed soya beans / Sashimi 3 ways (spicy tuna, vinegared miso salmon, salt wasabi snapper)/ Aburi flame seared salmon and scallop nigiri sushi / Gyoza dumplings/ New Zealand scampi and vegetable tempura/Beef tataki salad/Roast duck with balsamic and wasabi marmalade/Japanese beef steak with daikon radish & ponzu citrus sauce, with potato salad/ Rice and miso soup/ Sago coconut pudding with sesame ice cream
  • Green salad $4.00
  • Teriyaki eel and cucumber rolled sushi $17.00
    • Teriyaki Eel, cucumber and capsicum rolled sushi topped with shredded omelette
  • Sauteed scallops and prawns $23.50
    • With garlic infused soy sauce
  • Kura Delicacies Donburi $18.00
    • Fresh sashimi, raw egg yolk and assorted Japanese delicacies (Natto fermented soy beans and Mentaiko spicy fish roe)
  • Baby carrots $9.00
  • Spinach gnocchi $28.50
    • With a ricotta and blue cheese sauce
  • Warm lamb salad $32.50
    • Rocket, goats cheese, vine ripe tomatoes, garlic croutons and balsamic dressing
  • Catch of the day 160g $33.00
  • Chicken breast 160g $33.00
  • Hand cut fries $9.00
  • Volker's super schnitzel $34.50
    • Giant size veal schnitzel freshly crumbed and cooked till golden with lemon wedges, hand cut chips, salad and a side of cranberry sauce
  • Angus eye fillet 160g $37.50
  • Small $12.00
  • Beef
  • 12 packs with chips $10.00
  • Pork
  • Chicken
  • Large $17.00
  • Roll $6.50
  • 6 packs with chips $6.00
  • Avocado, Egg $1.60
  • Teriyaki Chicken
  • Sushi rice& any two fillings $7.00/Roll
    • rolled up with Nori
  • Prawn Tempura
  • Salmon, Tuna, Chicken, Avocado
  • Double Avocado
  • Chicken Katsu, Salmon, Prawn $1.80
  • BBQ Eel, Fish Tempura $2.50
Gengis Khan

Gengis Khan

location

Address

6/380 Manukau Road, Epsom, Auckland, Auckland, 1023, New Zealand

phone

Phone

096308877

clock

Opened hours

Monday: 5:30 – 10:00 PM, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:30 PM, Saturday: 5:30 – 10:30 PM, Sunday: 5:30 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Mongolian

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Buffet ,  No Takeaway ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
6/380 Manukau Road, Epsom, Auckland, Auckland, 1023, New Zealand
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