Gengis Khan in 6/380 Manukau Road Menu

MONGOLIAN BBQ BUFFET - DINING EXPERIENCE MONGOLIAN BBQ BUFFET - DINING EXPERIENCE
  • Dinner: 5:30PM-10:00PM
  • Adult: $24.95
    • Sunday-Thursday
  • Adult: $25.95
    • Friday-Saturday
  • Kids(Up to 12 years) $4.95
  • ●Starter:
  • - Two soups of the day with bread
  • - Salad bar:
    • Variety of fresh salad
  • ●Main BBQ Selection:
  • - Variety of meats:
    • Beef, pork, chicken, lamb, bacon, marinated beef, marinated pork...
  • - Seafood:
    • Mixed seafood, shrimps, salad mix...
  • - Vegetables:
    • Bean sprout, cabbage, celery, onions, broccolis, tomatos, mushrooms, potatos, pineapple, carrots, green capsicums...
  • - Over 20 choices of our unique sauces, oils and spices...
  • - Hot food:
    • Fried noodles, steamed A fried rice, fried chips, spring rolls, roast vegetables...
  • ●Dessert:
  • - Ice cream:
    • Vanilla, chocolate, strawberry, tropical swirl, hokey pokey...
  • - Pancake with sweet syrup:
    • Maple, boysenberry, chocolate, passion fruit, strawberry...

Nearby Sample Menus

Mt Everest Kitchen (sample menu)
  • Mt Everest Special Curry $16.00
    • Dice of beef cooked in a traditional secret recipe
  • Tandoori Mushroom $13.00
    • Mushrooms stuffed with cottage cheese mixed with spices cooked in tandoor
  • Butter Panner/Shai Paneer $13.50
    • Cottage cheese cooked in mild spice, creamy style
  • Goat Curry (Bone Inn) $15.00
    • Cooked in Nepali style with spices, ginger, garlic, tomato & onion thick gravy
  • Beef Vindaloo $14.50
    • Tender pieces of diced beef cooked in a hot curry sauce mix with vinegar and chilli. Specialty of Goa
  • Papadum (5 pcs.) $3.00
  • Chicken Fried Rice $14.00
    • Perfect combination of chicken, rice, and egg with touch of sauce
  • Veg. Korma/ Navratan Korma $13.00
    • Fresh mix vegetable cooked in creamy gravy of cashew nuts and almonds
Jaan Mediterranean Cafe & Takeaway (sample menu)
  • Sun-dried tomato with bread (GF) $10.00
    • Sundried-tomatoes, roasted capsicum, cream-cheese, pistachio, olives, olive oil, fresh lemon puke, mixed spices, garlic bread
  • Melitzano cheesy eggplant (GF) $11.00
    • Eggplant, mozzarella, mediterranean sweet sauce
  • Authentic turkish lahmajun $22.00
    • Free range lamb mince, parsley, onions, tomatoes, capsicums
  • Hummus with bread (GF) $10.00
    • Chickpeas garlic, tahini, olive oil, lemon juice
  • Olives (GF) $6.00
    • Good quality olives imported from turkey
  • Rice $5.50
  • Healthy beetroot with bread (GF) $10.00
    • Beetroot, yoghurt, sour cream, fresh limejulce, garlic bmad, mixed spices
  • Jaan's freaky fried chicken thigh (GF) $11.50
    • Free range chicken tight, aioli, fresh lemon, mix spices
Fact-Tree Cafe (sample menu)
  • EGGS BENEDICT ON HOUSEMADE HASHBROWN
  • Fries $6.00
  • THAI BEEF SALAD $19.00
    • Lemongrass & ginger marinated beef rump w/ crispy noodle, cashew nuts, sliced tomato & garden salad
  • w/ field mushroom & creamy baby spinach $16.50
  • added bacon $15.50
  • CREAMY MUSHROOM $17.00
    • Sauteed button mushroom, w/ creamed horseradish. Served crispy bacon & herbed ciabatta.
  • PASTA OF THE DAY $18.50
    • Please ask our staff for today's special
  • CAESAR SALAD $17.50
    • Grilled chicken, bacon, baby cos lettuce, boiled egg, herbed croutons, parmesan cheese & anchovy dressing
A1 Takeaways (sample menu)
  • Chicken curry on rice $11.60
  • Pork & pineapple Vegas $11.60
  • Wonton Soup $9.90
  • Cheese & pineapple $3.70
  • SPECIAL FOR FOUR PEOPLE $39.50
    • combination fried rice, chicken mushroom & veggies, sweet & sour pork, egg Foo Young, 6 wontons
  • Bacon $3.70
  • Sea Dog $4.00
  • Lemon Fish $11.00
Daruma Ramen (sample menu)
  • Pork Spareribs $12.00
  • Salmon Sashimi 8p $11.00
  • Salmon $10.00
  • Chicken katsu curry $13.80
  • Aburi Chashu $11.00
  • Takoyaki 4pcs $4.00
  • Teriyaki Beef $10.00
  • Pork spareribs $16.00
Murder Burger (sample menu)
  • Spicy Jalapeno Chicken $10.90
    • grilled chicken breast, signature jalapeno pesto, lettuce, tomato, red onion, gourmet relish, free-range mayo
  • Chicken and Sweet Chilli Lime $9.90
    • grilled chicken, avocado spread, mayo, lettuce, tomato, onion, roasted red peppers, sweet chilli and lime dressing
  • Poutine $6.50
    • start with our famous STEAK CUT fries then adds some cheesy goodness and rich brown gravy
  • Deer On Shrooms $14.90
    • Free-range venison pattie, our very own chunky mushroom sauce, lettuce, grilled onions, tomato, gourmet relish
  • Beef N Cheese Mini Me $5.90
  • B.B.B. Wrap $10.90
    • herbed and spiced black bean pattie, lettuce, tomato, roasted peppers, avo spread, relish
  • Steak Cut Fries $4.50
  • Double Beef and Wild Boar Bacon $14.90
    • two 1/3 pound beef patties, free-range wild boar bacon, our famous cheese sauce, lettuce, onion, tomato, bbq braai sauce, gourmet relish
Winona Forever (sample menu)
  • The Eton Rifle $18.00
    • brioche french toast with eton mess, piped meringues whipped mascarpone cream, summer berries and raspberry gin compote
  • Anzac Granola $14.00
    • organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries
  • Add an egg $ 3.00
  • Poached Egg $4.00
  • You’re A Eggs $13.00
    • eggs any style on your choice of bread
  • Bacon $5.00
  • Big Breakfast Plate $21.00
    • free range pork and apple sausage, free range bacon, vine ripened tomatoes, thyme mushrooms, poached eggs, kimchi and pesto with artisan ciabatta
  • Add bacon $ 5.00
Butterfly Creek Cafe (sample menu)
  • Light tempura battered fish (1) $9.00
    • w/ salad or fries
  • Gluten free bread is available on request
  • Build your own breakfast from these choices:
  • Smoked salmon sliced $5.00 (2 slices)
  • Mini pancakes (2) $10.50
    • w/ streaky bacon, grilled banana and maple syrup
  • Mushrooms, bacon, sauteed spinach or sausages $4.00 each
  • Goldie's beef burger $17.50
    • Angus beef patty, onion rings, tomato, smoked cheese, streaky bacon, salad and BBQ sauce (served w/ green salad or fries)
  • Hash browns, eggs or sliced avocado $3.50 each
Burgermaster (sample menu)
  • Tandoori chicken $8.80
    • 100g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and butter chicken sauce
  • Killer whale $10.50 / $9.90
    • (Fish, egg, cheese, onion)
  • Lamb fillet $9.80
    • 150g of tender lamb fillet seared medium rare with mint jelly
  • Egg $4.40
  • Potatoe fritter $10
  • Deluxe vegetarian $7.80
    • Scrumptious vege patty grilled with peanut sauce
  • Bacon $5.80
  • Spring roll/ curry & rice roll $2.50
Barracuda Restaurant and Cafe (sample menu)
  • Braised lamb shank S $26.90 / D $36.90
    • Gourmet potato, carrots, salad and roasted garlic jus (GF)
  • Lamb Shank S $26.90 / D $36.90
    • Roasted potatoes and carrots, red wine garlic jus and salad
  • V=Vegetarian / GF= Gluten Free
  • -Add bacon $18.00
  • Bruschetta Napoli $9.90
    • Grilled ciabatta with a chunky napoli tomato Fondue and basil pesto and parmesan cheese
  • Barracuda Breakfast $22.00
    • 2 eggs, mushrooms, sausage, hashbrowns, bacon, beans served with tomato and toast
  • Fresh Clevedon Coast Oysters $24.90 1/2 Doz / $45.90 Doz
    • Served natural with banyals rice wine (GF) or beer buttered with tartar sauce lemon
  • Barracuda famous Seafood Chowder $14.90
    • Pride of fresh pacific seafood bounty served with grilled garlic bread
Wasabi Sushi and Donburi (sample menu)
  • Chicken Teriyaki, Chicken Katsu, Tofu, Pork Katsu, Beef (H/M), Spicy Pork, Salmon Teriyaki $16.00
  • DUMPLING SET $13.00
    • 8 pcs of veggie dumpling+ salad+ small udon+ 3 mini sushi rolls
  • Chef's Special Bento Box $21.00
  • Chicken Teriyaki, Chicken Katsu, Tofu, Prawn Tempura, Vegetarian $16.00
  • Salmon Sashimi $19.00
  • Chicken Teriyaki, Chicken Katsu, Tofu, Pork Katsu, Beef (H/M), Salmon Teriyaki, Spicy Pork $14.50
  • (your choice of salad + 3 mini sushi rolls+ small udon)
  • Standard Sushi Roll 30 pcs $33.00
The Royal Challenge Indian Restaurant (sample menu)
  • E6. VEG PAKODA (4 pcs) $4.50
    • Mix vegetables stirred in chickpea flour coated & deep fries
  • M14. CHICKEN BHUNA $12.99
    • Roasted chicken cooked with tomato & onion gravy with almond & cashew nut
  • V21. VEGETABLE MANCHURIAN (Dry/Gravy) $12.00
    • Vegetable pakoras cooked with finely chopped vegetables with soya sauce in Chinese style
  • E3. SEEKH KEBAB
    • Lamb mince lightly spiced then rolled on skewers & roasted in oven
  • M37. PRAWN LABABDAR $14.99
    • Chicken cooked with capsicum, paneer & onion cashew nut gravy
  • V6. DHAL MAKHANI $12.00
    • Mixed lentils and beans cooked with shredded ginger, sliced onion, tomato and fresh green coriander leaves
  • RAITA $5.00
  • M20. LAMB/BEEF KORMA $14.00
    • Lamb or beef cooked with creamy with cashew nut gravy
Pizza Hut (sample menu)
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • 5 Spicy chicken wings $6.00
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Strawberry cheesecake $3.50
  • Onion rings $3.50
  • Cookies & cream mousse $3.50
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
Plush KTV (sample menu)
  • Honey Lemon Drink (Cold / Hot) $7
  • Deep Fried Tofu in 'Thai' Style $8
  • Stewed Beef Brisket Noodle Soup $14
  • Braised Pressed Tofu $6
  • Takoyaki $10
  • Deep Fried Duck Chin with Salt & Pepper $12
  • Mineral Water $8
  • Kung Pao Diced Chicken on Rice $14
Elk Eatery (sample menu)
  • -Slow roasted tomatoe/ sauté kale/ avocado/ slow cooked capsicum/ balsamic caramelized oinon $3.50
  • Acai berry bowl(GF/DF) $13.90
    • Mixed berries, dates, banana, honey, nut granola & lychees
  • Free range eggs with toast $9.90
    • Poached, fried or scrambled eggs on sourdough or 5 grain/ GF breads $2.00
  • Honey lemon chicken thigh (GF) $18.90
    • Slow cooked capsicum, button mushroom, parmesan roasted potato & pea mint puree
  • Build your own plate/ sides
  • Magic ELK $16.90
    • Portobello mushroom, halloumi, mashed potato, baby carrot, pea mint puree & toast
  • -Sauté button mushroom/ roasted baby carrot/ portobello mushroom/ potato rosti/ orange kumara/ mashed potato/ parmesan cheese roasted potato/ bacon/ halloumi/ chorizo/pickled baby beetroot $5.00
  • House smoked salmon dagel $12.90
    • Sumac & pink peppercorn, cream cheese & radish
Gengis Khan

Gengis Khan

location

Address

6/380 Manukau Road, Epsom, Auckland, Auckland, 1023, New Zealand

phone

Phone

096308877

clock

Opened hours

Monday: 5:30 – 10:00 PM, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:30 PM, Saturday: 5:30 – 10:30 PM, Sunday: 5:30 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Mongolian

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Buffet ,  No Takeaway ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
6/380 Manukau Road, Epsom, Auckland, Auckland, 1023, New Zealand
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