Address
6/380 Manukau Road, Epsom, Auckland, Auckland, 1023, New Zealand
Gengis Khan in 6/380 Manukau Road Menu
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MONGOLIAN BBQ BUFFET - DINING EXPERIENCE- Dinner: 5:30PM-10:00PM
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Adult: $24.95
- Sunday-Thursday
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Adult: $25.95
- Friday-Saturday
- Kids(Up to 12 years) $4.95
- ●Starter:
- - Two soups of the day with bread
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- Salad bar:
- Variety of fresh salad
- ●Main BBQ Selection:
-
- Variety of meats:
- Beef, pork, chicken, lamb, bacon, marinated beef, marinated pork...
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- Seafood:
- Mixed seafood, shrimps, salad mix...
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- Vegetables:
- Bean sprout, cabbage, celery, onions, broccolis, tomatos, mushrooms, potatos, pineapple, carrots, green capsicums...
- - Over 20 choices of our unique sauces, oils and spices...
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- Hot food:
- Fried noodles, steamed A fried rice, fried chips, spring rolls, roast vegetables...
- ●Dessert:
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- Ice cream:
- Vanilla, chocolate, strawberry, tropical swirl, hokey pokey...
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- Pancake with sweet syrup:
- Maple, boysenberry, chocolate, passion fruit, strawberry...
Nearby Sample Menus
- C16 Roti Banana and Premium Ice Cream (Black Sesame / Green Tea) $13.00
- C12 Roti Telur with Beef Rendang $15.90
- S03 Chips with Nuggets $9.90
- N16 Chilli Pan Mee $16.90
- N12 Ipoh Koay Teow Soup with Prawns & Chicken Slices $16.20
- R13 Jasmine Rice (2 Dishes) with Red Chicken & Sambal Prawns $16.50
- N03 Curry Laksa (Seafood) $17.50
- N02 Curry Laksa (Vegetables) $15.90
- Egg $2.50
- Fish $4.00
- Scallop $2.00
- Prawn $13.50
- 2 Sausages, $1.50chips $4.00
- 25 chicken nibbles, $4.00 chips $19.00
- Sausage $1.50
- Combination Meats $13.00
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BBQ Chicken $23/$28
- chunks of chicken breast, mushrooms, capsicum, tomato, topped with BBQ sauce
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Quattro $23/$28
- salami, ham, king prawns and mushrooms
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Tandoori $23/$28
- marinated chunks of tandoori chicken breast with red onion and cashew nuts, topped with roast peach chutney, banana and desiccated coconut
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Seafood Platter $35
- with tuna, salmon, mussels, shrimp cocktail, fish bites and kumara fries
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Fungi $23/$28
- roasted field and button mushrooms, roasted garlic cloves with blue cheese, moroccan spiced roasted potatoes and pine nuts, topped with herbed cream
- Swap Standard Fries With For Kumara Or Beer Batter Fries $2
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CCB $23/$28
- smoked chicken, spring onion and brie, topped with cranberry sauce
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Beer Battered Fries(GF) $9
- with BBQ sauce and aioli
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Tofu Satay (Satay Tohu) $8.00
- Tofu served with home-made peanut sauce
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Tempura King Prawns (Goong Hom Nga) $9.50
- Rolled in sesame seeds served with plum sauce
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Garlic & Pepper Tofu (Prad Kratiem Prik Thai Jay) $14.90
- Wok-tossed with coriander & market fresh vegetables
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Spicy Thai Noodles (Pad Kee Mao) $14.90
- With sweet basil, crispy cabbage, chilli & market fresh vegetables
- Peanut Sauce $1.50
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Curry Puffs (Kari Puff) $8.00
- Puff pastry crescents of minced curried pork & vegetables with sweet chilli sauce
- Sweet Chilli Sauce $1.50
- Extra Cashew Nuts $2.50
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Oven Baked Scallops $19.5
- served in the shell w/- basil, mint brandy & breadcrumbs
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Prawns Gremolata $25.5
- garlic, parsley, extra virgin olive oil & lemon zest
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S.P.Q.R Caesar $23.5
- cos lettuce, par-boiled egg, anchovies, bacon & croutons
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Prawns $25.9
- Prawns, chilli, proscuitto, mushrooms, rocket & cherry tomatoes
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Wild mushrooms $25.9
- Wild mushrooms, crispy sage & Kikorangi blue cheese
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Oven Roasted Snapper $38.5
- saffron lime risotto, rocket, shaved Monte Vecchio, extra virgin Olive oil & chardonnay vinaigrette
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Saffron Risotto $30.5
- sautèed prawns, snowpeas, chilli & garlic
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Salmon Gravlax $19.5
- cured in Hendrick’s Gin w/- capers, onion & dill mustard sauce
- B18 Seaweed Salad $5.00
- N23 Roast chicken noodle soup $9.00
- A25 Turnip Skin $4.00
- A18 Braised Tofu $5.00
- F4 Pork/chicken/beef fried cleaver sliced noodle $10.80
- N16 Spicy pork ribs noodle soup $9.00
- K2 With fungus with white sugar $3.50
- Rice (have here) $1.50/portion
- White turnip
- Seafood fried rice $14.00
- Stewed egg $1.50
- Hunan style spicy pork on rice (spicy) $13.50
- Prawn pork mince wonton noodle soup / Taiwanese sausage fried rice or noodle soup $12.50
- Egg
- Fish finger (6p) $6.50
- Deep fried tofu $10.00
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Roll $6.00
- with salad, meat & gravy
- 8 Chicken pieces
- Cheesecake $3.00
- Kumara $0.60
- Mashed potato & gravy $2.50/$5.00
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Lamb $10.00/$13.00/$17.00
- small kiwi/medium kiwi/large kiwi
- Golden potato $0.50
- Southern fried $2.50 piece
- 40 Chicken nibbles $24.00
- Bacon&Egg $2.60
- 6 Fishes, 6 sausages, 6 potato fritters & $4.00 chips $15.00
- Hash Brown $0.90
- Ham $2.00
- large Meal $13.00
- Pork $8.50
- Chicken $8.50
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Methu Vadai $5
- for 3
-
Vegetable Kothu $9
- With Gravy
- Sri Lankan style dry chicken curry $14
- Egg Dosai $8.00
- Rasam $5
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Milk Hoppers $5
- One pair
- Butter Chicken $13.50
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Chicken Kothu $10.50
- With Gravy
- House toasted granola, seasonal fruits, yoghurt 13.5
- bread – ciabatta, sourdough, 5 grain, gluten free
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free range eggs any style on toast w house relish 12
- poached or fried
- soup of the day, toast 13
- Porridge, poached fruit, baklava, coconut sugar 13.5
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veggie works 17.5/add bacon21.5
- seeded mozzarella ball, creamed butternut, herb roasted tomato, poached egg, roquette, salted pumpkin seeds, sourdough
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eggs benedict 19.5
- spinach, hollandaise on a kaiser roll with bacon
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seafood sauté 24
- medley of prawns, scallops, calamari, fish, sautéed with mushrooms, sweet soy and chilli ginger sauce, scented jasmine rice or salad greens gf
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Yo Kum $5.20
- Chicken, Egg
- Ham-Cheese $3.40
- Spring Roll $2.00
- Sea Dog $2.50
- 1/2 Chicken and Chips $10.50
- Steak $5.40
- Bacon-Egg / Bacon-Mushroom $5.20
- American Hot Dog $2.90
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KARAAGE CHICKEN (5 pieces) $4.80
- Soy sauce flavoured traditional Japanese boneless fried chicken
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1 KARAAGE DONBURI $9.50
- Deep Fried Boneless Chicken on Rice
- - Chilli
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2 NEGI-SHIO CHICKEN DONBURI $9.50
- Stir Fried Chicken on Rice
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SUKIYAKI-BEEF DONBURI $12.00
- Sukiyaki is one of the most popular dish in Japan
- Additional Sauce 20¢
- - Teriyaki & Pepper
- - Sweet Chilli
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Scramble Eggs or omelet $15.00
- feta Jalapenos roasted capsicum avocado 5grain
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Chai Spiced Granola $16.00
- goji berries maple syrup, honey yogurt
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Siracha Chicken Salad $18.00
- siracha chicken, quinoa beetroot hummus
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Protein Pancake $17.00
- pancake w fresh fruit banana maple syrup
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Halloumi & courgette cake $18.00
- w poached eggs spinach hollandaise(add salmon or bacon $6.00)
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Breakfast Beans Bacon $16.00
- tomatoes fennel, paprika & ricotta, fried eggs sourdough
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Chicken Burger $18.50
- Harissa yogurt, pickle cucumber w kumara chips
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Kale Pumpkin Salad $15.50
- w tomato kale poached egg feta
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Ikan Asam Pedas (Fish Chilli) $12.50
- Fried Grilled fish served with chilli, tamarind and tomato paste
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Guali Kambing (Lamb Curry) $12.00
- Tender lamb soup with special lodo curry paste in coconut cream. Rice included
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Gulai Kepala Ikan (Fish Curry) $12.50
- Traditional fish soup with special coconut spicy curry sauce. Rice Included
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Ayam Kremes (Krispy Chicken) $11.50
- Fried Crispy Chicken with Boiled Vegetables and Special Chilli
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Curry Noodle Soup $12.00
- Boiled noodles served with chicken, tofu, egg and bean sprout in coconut cream. Vegetarian Available
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Chicken Noodles $11.00
- Boiled noodles served with chicken, mushroom, beef balls and vegetables in special sauce
- Gado Gado $11.00
- Special Chicken Wings $6.00
Gengis Khan
Phone
096308877
Opened hours
Monday: 5:30 – 10:00 PM, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:30 PM, Saturday: 5:30 – 10:30 PM, Sunday: 5:30 – 10:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Barbeque , Mongolian
Features
Wheelchair accessible , Reservations , Seating , Buffet , No Takeaway , Dinner , Child-friendly , Outdoor Seating , Full Bar
6/380 Manukau Road, Epsom, Auckland, Auckland, 1023, New Zealand
- Auckland Barbeque Menus
- Auckland Mongolian Menus
- Auckland Region Barbeque Menus
- Auckland Region Mongolian Menus