Georgia on Tennyson in Napier Menu

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Georgia on Tennyson in Napier has no menu available, but can choose from many other options such as Toast served with Preserves or Toast Bagel served with Cream Cheese and Jam from Cafe At Westermans. St Pierre's Sushi offers many options including - 4 pieces Avocado Nigiri and - 2 pieces Seaweed Salad Gunkan. Jarks Cityside Restaurant & Bar includes a wide range like Items are Subject to Change or Menu may change at managers discretion. Half dozen oysters shucked to order and Chilled prawn & iceberg salad, avocado, cherry tomato, herbs, citrus, smoked tomato dressing from . Elephant Hill offers Starlake Restaurant and Thai Spring Rolls.

Nearby Sample Menus

Meat Pattie $2.50
Mars Bar $0.80
Battered Fish $3.00
Meat Pattie $1.50
Fish Cake $1.00
Steak Roll $2.80
Fresh Tarakihi Crumbed $4.80
Chips $3.00

Buffalo Chips $5.00
Longhorn Cheesecake $12.00
- Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
Gerhard Burger $25.00
- NZ grass-fed Wagyu beef pattie, onion jam, Swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. - Also available as a vegetarian option with a lentil, pea and kumara pattie
San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with citrus aioli.
Rock the Boat $27 Medium / $32 Classic
- Fresh fillet of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
Road Runner Special $12.50
- Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
Dessert Free
- Lone Star 'Mudslide' ice cream.

1 x BATTERED OR CRUMBED FISH & GOLDEN FRIES $7.00
BAKED OR STEAMED FISH TOPPED WITH PARSLEY BUTTER & SERVED WITH POTATO & VEGETABLES $10.00
CRUMBED CALAMARI LACED WITH GARLIC BUTTER SERVED WITH SALAD & GOLDEN FRIES $8.00
PUNNET GOLDEN FRIES & TOMATO SAUCE $3.00
BROCCOLI & CHEESE BITES LACED WITH GARLIC BUTTER & SERVED WITH SALAD & CRISPY NOODLES $8.00
EGG $1.50
CHEESY SPICY WEDGES TOPPED WITH SOUR CREAM & SWEET CHILLI SAUCE $10.00
HAM STEAK, PINEAPPLE, EGG, SALAD & GOLDEN FRIES $8.00

Buttermilk pancakes $14.50
- Served with seasonal berries, fresh cream and your choice between maple or apple syrup
-Vegetable $4.85
-Asparagus $2.85
-Between two people $8.00
Cream cheese spinach / Truffle infused mash $6.00
Express steak $15.00
- 250g Served with your choice of pepper, mushroom or cheese sauce
-Cheese chips $1.50
- Chips drenched in a housemade cheddar cheese sauce
-Add a second leg $2.00

Bruschetta della casa (V) $ 9.9
- roasted capsicum, garlic, e.v.o.o, parsley, parmigiano & rocket
Tortellini alla panna $ 22.9
- beef mince parcels w. ham, garlic, herbs, mushroom, olive oil, panna & rocket
Cheese pizza pane $ 7.9
e.v.o.o= extra virgin olive oil
Marinated feta cheese $ 8.9
Cozze alla genovese $ 16.9
- steamed mussels, frascati wine, garlic, chilli, onion, rosemary & tomato crema
Frutti di mare pizza $ 23.9
- mussels, clams, squid, shrimps, smoked salmon & rocket
Minestrone (V) $ 13.9
- Roman style vegetable soup w. pastina, parmigiano e pane

Single $17.00
Hawke’s Bay Origin Earth’s Sleeping Giant, sheep’s milk hard cheese
Single $17.00
North Carolina BBQ pork belly, vanilla cauliflower, apple compote $18.00
Roast pumpkin risotto cake, fresh mozzarella, vanilla parsnip, honeyed carrots $26.00
Otago Whitestone “Windsor Blue”
A selection of Hawkes Bay’s gourmet ice creams $15.00
Beef rendang, fried curry leaves, steamed rice, crispy shallots $17.00

Fettuccine (Chicken, bacon and spinachin in a wine and cream reduction) $20.90
Eggs Benedict - Poached eggs on a toasted English muffin with grilled bacon and hollandaise $15.90
Nachos - With spicy salsa, ground beef, chilli beans and sour cream $15.90
Mafia - Salami, chorizo, pepperoni, kalamata olives, red onion and fresh herbs & cheddar $20.90
Green Lip Mussels - Served in a coconut, lemongrass, & chilli sauce Or Garlic cream and herb reduction $17.90
Baked garlic ciabatta bread - (for 2 or 4 people) $7.90/11.90
American Style Pork Ribs - Servered with fries and salad $26.90
Fettuccine (Smoked Salmon, capers and spinach in a wine and cream reduduion) $21.90

Pad Khing $23.50
- Stir fried pork with ginger, garlic, mushrooms, mixed vegetables and oyster sauce
Choo Chee Goong $27.50
- The traditional crunchy king prawns on bed with broccoli and carrots served with red curry creamy sauce
Thiki Tempura Prawns $14.50
- Tempura battered king prawns served with plum sauce
Mog Mum Tok $21.50
- Thai salad grill pork,dry chilli, fish sauce, lime juice and red onion, coriander and spring onions
Spring Roll (V) $9.50
- Thai spring roll filled with cabbage, carrot, celery and vermicelli with plum sauce
Gaeng Dang Talay $27.50
- Red curry with mixed seafood, Bamboo Shoots, green beans, capsicum and basil leaves in coconut milk
Mutt Sizzling Duck $27.50
- Crispy duck sizzling on a bed of mixed vegetables and served on a sizzling hot plate
Yum Nuea $21.50
- Thai salad with grilled beef, roasted sweet chilli, fish sauce, beef juice, tomatoes, red onion, coriander and spring onions

Fries with garlic mayo (v) $7.5
Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes
Cinnamon doughnuts, topped with vanilla ice cream & chocolate sauce
Fried onion rings with smoked paprika & aioli (v) $11
“21 day” aged beef sirloin, portobello mushroom, onions rings, fries $29
Dark chocolate brownie, whipped cream, chocolate sauce & ice cream
Ice cream sundae with whipped cream and choice of caramel, chocolate or berry sauce (GF)
Seafood chowder pie made thick & creamy with fresh salad or fries $19.5

Salmone marinato agli agrumi e semi di finocchietto, con mousse di formaggio fresco, pistacchio sbriciolato $23.00
- In house marinated salmon (with citrus, orange and fennel seeds), with fresh cheese mousse, pistachio nuts and garden salad, served with crispy bread pieces.
Tortino al cioccolato fondente 62% con cuore morbido, salsa di fragole e rabarbaro caramellato $16.00
- Individual chocolate fondant with a molten heart of 62% dark chocolate, served with strawberry coulis and caramelised rhubarb.
Paté di fegatini di pollo con confettura di cipolla rossa e pane croccante $17.50
- Artigiano Tuscan pâté of chicken liver, served with red onion conserve and crusty bread.
Biscotti “Cantucci” fatti in casa con Vin Santo $16.00
- Artigiano cantucci, a double baked tuscan biscuit served with Vin Santo, a fortified wine used for dipping.
Petto di pollo al marsala con funghi champignon $33.50
- Chicken breast sautéed in sweet marsala salsa with freshly chopped button mushrooms.
Crème brûlée aromatizzata alla rosa e french vaniglia, servita con gelato alla vaniglia $16.00
- Crème brûlée perfumed with rose and french vanilla, served with vanilla ice cream.
Assorted cheeses served with seasonal fruits, honey, nuts and crackers. N/A
Fettuccine di pasta fresca al pollo s $23.00 / m $31.00
- Fettuccine fresh homemade pasta tossed in pieces of chicken and a creamy salsa.

Piece of Battered Fish $4.5
- Fresh gurnard
Crumbed Scallops $19.5
- Sewed with a fresh garden salad and chips
Ice Cream Sundae $8
- Chocolate, caramel, passionfruit or Strawberry
Chicken & Bacon $16.5
- Tossed through salad greens Cheese and a creamy caesar dressing
Garlic Bread $5
- Hot <£ crispy
Pavlova $8
- Kiwi favourite sewed with Ice Cream & Fruit Salad
Open Steak Sandwich $15
- with onion jam Sewed with chips & salads
Garlic Butter $1

2 X HASH BROWNS/SAUSAGES $3.50
CHICKEN BURGER (0PEN STYLE) 16.90
- tomato, cheese, lettuce, onions, avocado + aioli+ fries
SALM0N BAGEL $19.20
- salmon, cream cheese, capers + 1emon
EGGS ON TOAST $8.50
- fried/scrambled/poached on focaccia bread
C0RN FRITTERS $7.00
- with tomato + avocado
SALM0N SALAD $19.20
- Avocado + balsamic dressing
EGGS ON TOAST $12.50
- fried/scrambled/poached on focaccia bread + bacon
CREAMY MUSHR00MS $16.90
- poached eggs. ciabatta + bacon

Gluten free toast (GF), Hollandaise, Tomato $1
Mini American hot dogs / tomato sauce / mustard / fries $8
Eggs / Ciabatta - poached / scrambled / fried (V) $9
The Bach Breakfast / bacon / sausage / hash brown / mushrooms / eggs any way / roasted tomato / ciabatta $17
The Bach Homemade muesli / fresh fruit / yogurt / honey / berry compote (V) $11
Family Size $20
Breakfast Boost / toasted rye / poached eggs / mushrooms / spinach/ roasted tomato / cottage cheese / humans / relish / avocado $17
The Bach Fish Burger / coleslaw / tomato / lettuce / red onion / gherkin / fries $17

Salt & vinegar calamari $16.50
- with salad leaves, aioli & toasted almonds
Bacon $6.50
Fruit salad $4.50
The Summer Salad $15.50
- loose leaf with toasted seeds, tamarind dressing, roasted beets, mandarin segments & crumbled feta
Pork fries $15.00
- with sour apple sauce & hoisin
PLOUGHMAN'S $35.00
- Cured meats, pickles, mozzarella, rocket, chutneys, parma ham & crackers
Fish of the day $30.00
- Chef's creation changes daily
Toast $4.50

Tempura vegetable of the day $ 7
Steamed seasonal vegetables $ 7
Callebaut 42% dark chocolate cake $ 14
- with affogato ice cream (Gluten Free)
Passion fruit pavlova roulade, tropical fruit salsa $ 14
Crispy pork belly, warmed kumara, braising jus $ 17
Beef carpaccio $ 15
- with caper berries, Greek olives, red onion & fresh shaved parmesan
Coffee & almond creme brulee, french vanilla bean ice cream $ 14
Cheese trio $ 17