Address
47 Otaki Street, South Dunedin, Dunedin, Otago, 9012, New Zealand
Gilbert's Fine Food in Dunedin Menu
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Gilbert's Fine Food in Dunedin has no menu available, but can choose from many other options such as Topiary soup of the day or Dukkah crusted poached eggs from The Topiary Cafe. Tham Nak Thai offers many options including Spring Roll Vegetarian Deep Fried (6) and Chicken Satay (4). The Black Dog Cafe and Bar includes a wide range like Finishes at 5PM or Black Dog Big Breakfast. Honey Chicken Fried Rice and Honey Chicken Noodle from . Noodle Hut offers The London and CARBONARA.
Nearby Sample Menus
- -S $14.90
- - Ice Cream Cup (One Scoop)
- -L $19.90
-
Salmon *(GF) $29.90
- Succulent pan fried salmon fillet, drizzled with a dash of basil pesto
- - S $14.90
- - M $13.20
- -L $19.90
- -S $13.30
- Antipasto for two - large selection $25.00
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Fresh fish done in an Emersons beer batter $25.00
- with chips, salad & homemade tartare sauce
- Antipasto platter for two $25.00
-
Aged beef fillet $29.00
- cooked to taste on smoky bacon and onion mash with seasonal greens and rich beef jus
- - Grilled tomato $3.00
- Garlic bread $7.00
-
Panko crumbed calamari $14.00
- with lemon aioli - or as main with salad and fries $22.00
-
Pan fried fish $24.00
- with caper butter, served on potato mash, green beans & tomato salsa
-
Doorstep toasted sandwich(V ) $7.50
- With your choice of two fillings
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Chef's choice of a burger or wrap or sandwich of the day
- Please see the blackboard for today's special
-
Seafood platter $17.50
- A mix of battered fish bites, squid rings, scallop, prawn cutlets and crabstick. Served with chips & salad
- -Medium $17.00
- -Small $12.00
-
Steam pudding $7.50
- Please see the blackboard for today's flavour
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Mixed snack basket $9.50
- Mix of wedges, chicken chippies, prawn cutlets, samosas, spring rolls and chicken nuggets. Served with sour cream
-
Crumbed beef schnitzel $17.00
- Beef schnitzel topped with gravy or mushroom sauce. Served with chips & salad
-
Blue Cod $20.00
- Beer battered Blue Cod fillets served with fresh salad, chunky steak fries, tartare sauce & lemon
-
Nachos $15.00
- Your choice of beef or vegetarian nachos, with crisp corn chips, grilled cheese, fresh salsa, and sour cream
-
All Day Breakfast $18.00
- Streaky bacon, hash browns, free range eggs, lamb sausage, grilled tomato, mushrooms, and ciabatta
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Chicken Salad $16.00
- The Kensington's cajun chicken with croutons, bacon, and Caesar dressing over crisp seasonal salad
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Cheesy Garlic Flatbread $10.00
- Freshly baked flat bread with garlic & mozzarella
-
Tui Beef Hot Pot $12.00
- Rich winter style pot casserole with tender beef braised in Tui Dark and fresh herbs, topped with a crisp pastry lid & toasted ciabatta
-
Chilli Garlic Prawns $16.00
- Pan-fried in garlic butter & tasty chilli sauce (also available hot), served on a crisp salad
-
Seafood Chowder $12.00
- Thick, chunky, and creamy chowder served with toasted ciabatta & butter
-
Satay Chicken $11.70
- Thick egg noodles with chicken and fresh vegetables in satay sauce
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Teriyaki $11.70
- Udon noodles with chicken, onion, bean sprouts, carrots and bok choy in Japanese teriyaki sauce
- Mini Spring Rolls per Dozen $5.00
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Sweet and Sour Pork Noodles $10.50
- Succulent crispy pork cubes tossed in our sweet and sour sauce on noodles tossed with vegetables
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Tom Yum (Thai Hot and Sour) $10.50
- Thin rice noodles with chicken and fresh vegetables in the soup
-
Vegetarian Fried Rice $9.90
- Fresh mixed vegetables tossed in fried rice
-
Wonton Soup $10.50
- 12 Wantons, broccoli and BBQ pork in a special Noodle Hut soup
-
Vegetarian Singapore Noodle $9.90
- Thin rice noodles with fresh vegetables in light curry sauce
- French toast, served with maple syrup, berry compote, caramelised banana and whipped cream With bacon. $21.50
- Raw vegetable salad dressed with kecap manis $7.50
- Tomato, cucumber and feta salad $7.50
- Melt-in-the-mouth cappuccino brulée served with whipped cream and biscotti. $14.50
- Plato’s Fish Pie: Hot smoked white fish baked in a leek, mustard and bacon sauce, topped with creamy mash, cold smoked cheese and finished under the grill. $24.00
- Whole baby flounder pan fried in a lemon, caper butter sauce, finished under the grill, served with a green salad and fried potatoes. $21.50
- Crispy bite-sized squid, finished with garlic and chilli and served with tangy citrus slaw. $19.50
- Ribeye steak cooked to your liking, topped with crispy garlic rosemary ravioli, and served on creamy mustard mashed potatoes with a rich red wine jus. $34.00
-
OPEN STEAK SAMMY $18.00
- Grilled steak with a red onion jam, tomato and cheese on fresh ciabatta bread with the side of fries and aioli.
- GARDEN TOSSED SALAD $ 5.00
-
Corn beef hash $16.00
- Slow cooked corn beef on a bed of roasted potatoes, spinach, parmesan cheese and topped with a soft boiled egg.
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Plates $10.00
- Arancini Balls, Chicken Wings, Fresh Fish Bites, Baby Got Back Ribs, Mini Chicken Kebabs, Salt & Pepper Squid, Sliders.
-
STEAK $29.99
- Steak cooked to your choice, with mashed potato and a choice of 3 sauces, and topped off with crispy onion rings. Garlic Butter, Creamy Mushroom, Peppercorn.
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GARLIC BREAD $10.00
- A freshly baked loaf of beer bread smothered in real butter and garlic.
-
CHICKEN FILO $24.99
- Freshly smoked chicken breast with spinach in a cream cheese herb and pine nut sauce.
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CRISPY CHICKEN SALAD $10.00
- Crispy chicken with tomato, brie cheese, toasted cashews, crispy noodles and honey mustard dressing, on a bed of greens.
- ADD HASH BROWNS (3) $4.00
- SERVED WITH CIABATTA $15.00
- 2 CHEESE ROLLS $18.00
-
Toast $ 8.00
- HOMEMADE PRESERVES ON FIVE GRAIN TOAST OR CIABATTA
- ADD GLUTEN FREE BREAD $4.00
-
Curly Fries $ 8.00
- SERVED WITH CHILLI MAYO
- ADD EGG $ 2.00
- ADD TOMATO (1) $4.00
- Beef Rice Rolls
- Chicken or Beef Congee
- Sweet Red Beans Machi
- Spare Ribs with Black Bean Sauce
- Weekend Special: Coconut Custard Bun
- Mustard Vegetables with Pork Tero Tero
- Steamed Beef Tripe
- Deep Fried Savoury Dumpling
- BBQ Pork with Cashew Nuts $16.00
-
Soy Sauce chicken $13.00
- half
- Beef with Pineapple $15.00
- Cumin Lamb on Hot Plate $22.00
- Seaweed & Chicken Egg Soup $4.00/$10.00/$15.00
- Combination Fried Rice
- Chicken with Mushrooms $18.00
- Chicken with Cashew Nuts
-
CHUNKY FRIES $4.50/$7.50
- served with aioli+ ketchup(small/large)
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BACON CHEESE BURGER $14.50
- chunky beef patty, bacon, cheese, mayo, lettuce, ketchup+ dill pickle
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GARDENERS BREAKFAST $19.50
- free range poached eggs, Kransky mushrooms bacon, hash browns, tomato + ciabatta
- KIDS MENU AVAILABLE
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PRAWNS + CHORIZO $17.50
- baked in a clay pot with garlic + chilli served with bread + preserved lemon aioli
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PAVA PATTIES
- served with chilli yoghurt
-
SMOKED MUSHROOMS ON TOAST $14.50
- house smoked mushrooms rocket walnuts, Evansdale blue cheese
-
EGGS YOUR STYLE $9.00
- free range eggs with toasted ciabatta, choice of chilli fried, poached, scrambled or fried
- Duck salad with Asian influenced salad vegetables, iceberg lettuce, cashews and teriyaki dressing $22.00
- Larnach Castle pie of the day served with fat chips and salad $16.00
- Grilled haloumi and tomato salad with spinach, Chorizo sausage, Kalamata olive and zesty citrus dressing $19.50
- Eggs Benedict with bacon served on ciabatta, topped with hollandaise sauce $18.00
- French toast with bacon, banana, maple syrup and cinnamon sugar $17.50
- Kumara fries with BBQ sauce and aioli $10.00
- Hoki bites with fat chips, tartare and lemon $10.00
- Cajun chicken, bacon, lettuce, tomato and aioli toasted sandwich stack $19.50
-
Flamed Homemade Beef Burger 180g $15.50
- Char-grilled, flamed beef burger with tomato, lettuce, pickles, cheese and Aioli sauce in a sesame bun.
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Chicken Wrap (Shawarma) $12.50
- Pre-marinated Grilled Chicken with Tomato, Pickles, Lettuce wrapped in Homemade Bread and garlic mayo sauce
- 1/4: $13.90
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Flamed Homemade Chicken Burger 180g $14.90
- Char-grilled, Flamed Chicken burger with Tomato, Lettuce, Cheese and Aioli sauce in a sesame bun
- Extra Side
- 1/2 Doz: $7.50
- Homemade Bread $1.50 each
- 1 Doz: $12.90
-
Veg samosa $4.00
- Filled with diced potatoes, peas & cumin seeds, then fried golden brown.
-
Roti $2.50
- Unleavened wholemeal flour bread and baked in the tandoor.
-
Chicken/lamb korma $6.00
- Chicken/lamb pieces cooked with cashew nut exotic gravy.
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Mixed platter for two $14.00
- A combination of the above entrees: 2 veg samosa, 2 onion bhaji, 2 choosa tikka, and 2 seekh kebabs
-
Poppadums $1.00
- Crispy, salty indian wafers
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Stuffed kulcha $4.50
- Plain flour stuffed with spiced potatoes & peas.
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Cheese naan $4.00
- Naan stuffed with cheese & coriander.
-
Raita $3.50
- Yoghurt mixed with cucumber & ground spices
-
Soup (winter months) $9.50
- With toast
-
Yoghurt Compote $8.00
- Berries & natural yoghurt
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Prima Colazlone $8.00
- Chorizo sausage, egg & rocket on vogels
-
Granola $9.00
- Berry compote & yoghurt
- Seasonal Salad (summer months) $9.50
-
Biscotto Biscuits $2.00
- Ricciarelli, chocolat, pepita, walnut moon, pistachio
- Loaf $4.00
- - Tomato $3.50
Gilbert's Fine Food
Phone
034557161
Opened hours
Monday: 6:30 AM – 3:30 PM, Tuesday: 6:30 AM – 3:30 PM, Wednesday: 6:30 AM – 3:30 PM, Thursday: 6:30 AM – 3:30 PM, Friday: 6:30 AM – 3:30 PM, Saturday: 9:00 AM – 2:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Others
Features
Bar Not Available , Quick Bites , Seating Not Available , No Takeaway , Desserts and Bakes
47 Otaki Street, South Dunedin, Dunedin, Otago, 9012, New Zealand
- Dunedin Others Menus
- Otago Others Menus