Gisele's Kitchen in Lower Hutt Menu

LUNCH LUNCH
  • Soup of the Day $10.00
    • Served with toasted bread
  • Creamy Mushrooms $16.00
    • Sautéed mushrooms with creamy onion and thyme sauce on toasted ciabatta bread
  • Bean Quesadilla $15.00
    • Spiced bean and cheese quesadilla served with sour cream
  • Tuna Fish Cakes $16.00
    • Served with side salad and lemon capers mayonnaise
  • Halloumi Open Sandwich $17.00
    • Pan-fried halloumi on toasted ciabatta with hummus, roasted red peppers and rocket
  • Jerk Chicken Wrap $16.00
    • Grilled chicken with Jamaican seasoning served in a warm wrap with green leaf salad and cream cheese
  • Lamb Pockets $17.00
    • Cumin rubbed lamb served in pita bread with tzatziki dressing
FOR THE LITTLE ONES FOR THE LITTLE ONES
  • Scrambled/Poached/Fried Egg on Toast $5.00
  • Toasted Sandwich $5.00
    • With ham, cheese and tomato relish
  • Toasted Bread $5.00
    • With nutella spread
SWEET BREAKFAST SWEET BREAKFAST
  • Porridge $10.00
    • Served with seasonal fruits, cinnamon and coconut threads
  • Homemade Granola $12.00
    • With nuts and dried fruits served with organic yoghurt
  • Toast and Preserves $10.00
    • Multigrain/Ciabatta/Sourdough/Gluten Free Bread with butter, jam, peanut butter or nutella hazelnut spread
EGGY BRUNCH EGGY BRUNCH
  • Gisele's Big Breakfast $23.00
    • Two fried eggs served with pan-fried chorizo, sautéed spinach, grilled tomato and oven roasted mushroom on toasted chilli corn bread
  • Pesto Scrambled Eggs $18.00
    • Scrambled eggs with pesto and smoked salmon on toasted croissant
  • Gisele's Omelette $16.00
    • Indian spices, tomato and onion omelette served with toasted bread
  • Eggs on Toast $10.00
    • 2 eggs your way (poached/scrambled/fried) on toasted bread of your choice (ciabatta/multigrain/sourdough/gluten free)
  • Sides $5.00 each
    • Bacon, Mushrooms, Tomatoes, Halloumi, Smoked Salmon

Nearby Sample Menus

  • Sweet Sour Pork Spare Ribs $15.00
  • Mar Por Tofu with Beef & Shrimps (spicy) $15.00
  • Beef Brisket Noodles or Hofun Soup Small $6.50 Large $9.50
  • Extra Meats $3.00
  • Lemon Chicken $15.00
  • Steamed Rice Small $2.00 Large $6.00
  • Chicken with Spicy Peanut Sauce $8.00
  • Dough Ball in Tomato Soup (L) $10.00
  • Whole Chicken $18.00
  • Cheese/Bacon/ Steak $4.30
  • Chicken & Avocado $7.10
  • Fish $10.50
  • Pork $9.50
  • 1/2 Kumara Chips $3.80
  • Won Ton $10.50
  • Chicken $10.50
  • Tia Maria Tiramisu $9.90
    • Chantilly cremé & shaved chocolate
  • Cobb Loaf $11.90
    • Chef’s selection of dips
  • Crumbed Camembert $10.90
    • Spiced plum dipping sauce
  • Fries $5.00
    • Malt vinegar aioli & tomato sauce
  • Margherita $19.90
    • Mozzarella, cheddar, sliced tomato & fresh basil
  • Caesar Salad $16.90
    • Kale, curly endive, parmesan, toasted sesame seed croutons, streaky bacon, poached egg & anchovies - Add Chicken $4.00
  • Chocoloate Brownie $9.90
    • Mixed berry coulis & Kapiti vanilla ice cream
  • Tempura Battered Onion Rings $4.00
    • Hickory BBQ sauce
  • VEGETABLE BIRYANI $13.00
    • Basmati rice cooked with mixed vegetables, fried onion, flavored with Indian spices with mint and yogurt, served with Raita and special gravy.
  • GOBBI 65 (CAULIFLOWER) $8.00
    • Traditional South Indian dish. Cauliflower pieces deep fried sautéed with yogurt, curry leaves, and Indian spices.
  • PALAK PANEER $14.00
    • Cubes of cottage cheese cooked with spinach and spices garnished with ginger and cream.
  • VEGETABLE SAMOSA $5.50
    • Triangular pastry shells with peas, potatoes, and spices with fresh Coriander 2 pieces.
  • PANEER PAKORAS $10.00
    • Homemade Indian cottage cheese dipped in spiced chick pea batter and deep fried- 6 pieces.
  • KASHMIRI NAAN $4.00
    • Leavened bread baked in tandoor topped with coconut, nuts, and raisins.
  • CHICKEN MADRAS $15.50
    • A South Indian dish, cooked with onions, ginger, garlic, and spices.
  • CHICKEN MANCHURIAN (DRY/SAUCE) $14.00
    • Boneless chicken deep fried in oil and sautéed with ginger, garlic, vinegar, red chili sauce and finished with spring onions
  • Fries $4.00
  • Ale House Loaf $6.90/ $11.90
    • Locally baked Speight's bread. Hot and delicious served with garlic or plain butter. Half or whole loaves available.
  • Black Cherry Chicken $30.80
    • Pan roasted chicken supreme, stuffed with herbs, cashew nuts, soft cheese and bacon. Laid on kumara mash with a black cherry sauce and garden salad. Beer Match: Speight's Porter has the complex flavours to enhance this dish.
  • Blue 'n' Gold $25.80
    • Great Southland Blue Cod, lightly golden fried in Speight's beer batter served with fresh garden salad and fries.
  • Garlic Sauce $2.50
  • Baby Pavlova $13.00
    • The Kiwi classic surrounded with a salad of fresh fruit, whipped cream and smothered in a wild berry compote.
  • Bluff Chowder $14.80
    • A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with Ale House toast.Enjoy this hearty chowder with a Speight's Summit. Beer Match: Enjoy this hearty chowder with a Speight's Summit
  • Speight's Gourmet Burgers $23.50
    • All burgers are constructed with a toasted monster bun, lettuce, tomato caramelised onion and served with golden fries. Choice of: Chicken-Chargrilled chicken breast, bacon, avocado and camembert with plum chutney./ Beef-Homemade beef pattie, bacon, egg, cheddar and beetroot relish with hickory smoked BBQ sauce./ Ostrich- 200g ostrich patty served with blue cheese, mushrooms, lettuce, tomatoes, fruit chutney.
  • Soup+Noodles+Topping
  • Prawn Katsu Curry $14,5
  • ·Noodles
  • Seaweed salad $6,9
  • Scallops $17,9
    • with yum yum sauce
  • Chicken $15,9
  • Beef Curry $14,5
  • Prawn katsu $10,9
  • Hot Chips:
  • Steak Burger $7.50
  • Beer Battered Fish and Chips $14.00
    • Lightly Beer battered, local fish, garlic infused mayo and greens.
  • Cajun Chicken Salads $14.00
    • Lightly Seasoned Cajun Chicken on mix leaf tomato, cucumber, red pepper and Spanish onion. Finished with croutons, avocado and aioli.
  • 2. Muffin, Wilted Spinach, Poached Eggs and Hollandaise sauce $14.00
  • 3. Muffin, Wilted, Spinach, Smkoed Salmon, Poached Eggs & Hollandaise sauce $16.00
  • Hamburger or Chicken Burger $6.50
  • Rice
  • Seasoned wedges $5.00
  • Crumbed Fish $4.50
  • Fish Burger $7.90
  • Gourmet vegetarian $9.50
  • Homemade Fish Cake $3.00
  • Chips $3.00
  • Garlic Mayo (Aioli) $3.50
  • Chicken Fillet $8.00
  • Warehou Fillet $6.80
  • Scallop $1.70
  • Banana Fritter $2.00
  • Meat Patty (home made) $2.20
  • Potato Fritter $0.80
  • Sandwich $5.90
  • 0melette $12.50
    • onion, tomatoes, mushroom, cheese, ham or bacon
  • Hash Brown $1.00
  • Spicy Rice
  • Mixed Platter (for 2-3 people) $33.90
    • Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
  • - Large $6.50
  • Grilled Haloumi & Veggie Strips $14.90
    • A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
  • 5 Churrasco BBQ Thigh Pieces $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Classic Burger $9.90
    • Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
  • Double Breast Burger $15.90
    • With two Peri-Peri chicken breast fillets it's a definite two-hander!
  • Fresh Garden Salad $8.90
    • Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • Tomato $2.50
  • Egg, cheese, corn, onions $0.80
  • Hot Dog $2.40
  • Onions $2.00
  • Combination $11.00
  • Steak Burger $4.20
  • Groper $6.80
  • 9 Fish 2 1/2 chips $26.50
  • Garlic Dahl $7.00
  • Seek Kebab $6.00
  • Tikka Wrap $6.00
  • GARLIC NAAN $2.50
  • Chicken Wings $1.50
  • Veg Cutlet $1.50
  • Small $77.50
  • CHICKEN TIKA $2.00
  • Fried duck livers $16.90
    • with cranberry compote, caramelized onions and herb salad
  • Chicken Pho $15.90
    • Vietnamese chicken soup, with coconut, rice noodles, coriander, mint and sambal oelek
  • Hennessy Cognac $6.50
  • Coffee $4.50
    • Kahlua
  • Creme brulee $14.90
    • with berry compote, ice cream, and biscotti
  • Café Calypso $7.50
  • Short Espresso $4.50
  • Flat White $4.50
  • Chicken leg $2.00
  • Large chips $3.20
  • Schnitzel Meal $13.00
    • schnitzel, eggs x 2, chips, salad + 600 ml Coca Cola range
  • Chicken wing $1.50
  • Small chips $2.50
  • Big piece of chicken $3.00
  • 2 big piece of chicken & chips $8.00
  • 1 piece of chicken & chips $5.50
  • Chicken Chop Suey & Chow Mein
  • KUMARA CHIPS $3.80
  • FISH $4.00
  • CHEESE $3.50
  • Seafood with black bean Sauce
  • Chicken Curry with Veggies
  • PAUA FRITTER $2.00
  • Combination curry with veges
Gisele's Kitchen

Gisele's Kitchen

location

Address

1/2 Rimu Street, Eastbourne, Lower Hutt, Wellington, 5013, New Zealand

phone

Phone

045627183

clock

Opened hours

8 AM to 4 PM (Mon-Fri), 9 AM to 4 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Outdoor Seating

Location
1/2 Rimu Street, Eastbourne, Lower Hutt, Wellington, 5013, New Zealand
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