Gisele's Kitchen in Lower Hutt Menu

LUNCH LUNCH
  • Soup of the Day $10.00
    • Served with toasted bread
  • Creamy Mushrooms $16.00
    • Sautéed mushrooms with creamy onion and thyme sauce on toasted ciabatta bread
  • Bean Quesadilla $15.00
    • Spiced bean and cheese quesadilla served with sour cream
  • Tuna Fish Cakes $16.00
    • Served with side salad and lemon capers mayonnaise
  • Halloumi Open Sandwich $17.00
    • Pan-fried halloumi on toasted ciabatta with hummus, roasted red peppers and rocket
  • Jerk Chicken Wrap $16.00
    • Grilled chicken with Jamaican seasoning served in a warm wrap with green leaf salad and cream cheese
  • Lamb Pockets $17.00
    • Cumin rubbed lamb served in pita bread with tzatziki dressing
FOR THE LITTLE ONES FOR THE LITTLE ONES
  • Scrambled/Poached/Fried Egg on Toast $5.00
  • Toasted Sandwich $5.00
    • With ham, cheese and tomato relish
  • Toasted Bread $5.00
    • With nutella spread
SWEET BREAKFAST SWEET BREAKFAST
  • Porridge $10.00
    • Served with seasonal fruits, cinnamon and coconut threads
  • Homemade Granola $12.00
    • With nuts and dried fruits served with organic yoghurt
  • Toast and Preserves $10.00
    • Multigrain/Ciabatta/Sourdough/Gluten Free Bread with butter, jam, peanut butter or nutella hazelnut spread
EGGY BRUNCH EGGY BRUNCH
  • Gisele's Big Breakfast $23.00
    • Two fried eggs served with pan-fried chorizo, sautéed spinach, grilled tomato and oven roasted mushroom on toasted chilli corn bread
  • Pesto Scrambled Eggs $18.00
    • Scrambled eggs with pesto and smoked salmon on toasted croissant
  • Gisele's Omelette $16.00
    • Indian spices, tomato and onion omelette served with toasted bread
  • Eggs on Toast $10.00
    • 2 eggs your way (poached/scrambled/fried) on toasted bread of your choice (ciabatta/multigrain/sourdough/gluten free)
  • Sides $5.00 each
    • Bacon, Mushrooms, Tomatoes, Halloumi, Smoked Salmon

Nearby Sample Menus

  • GARLIC NAAN $3.20
  • MUSHROOM PEAS GARLIC PULAO $5.90
  • DAL MAKHANI $13.50
    • Black lentils and kidney beans cooked with onion, tomatoes, butter and spices
  • PRAWNS FRIED RICE/SCHEZUAN $15.90
    • Prawns sauteed with rice, garlic, ginger, soy sauce, vinegar, spring onions
  • CHICKEN HONG KONG $13.90
    • Chicken pieces deep fried and sauteed with sesame oil, red chillies, soysauce and spring onions
  • Rice not included. Upgrade dishes with rice $2.00 Extra
  • CHICKEN FRIED RICE/SCHEZUAN $12.90
    • Rice sauteed with chicken, eggs, capsicum, soy sauce and vinegar
  • GOLDEN PRAWNS 8 pieces $14.90
    • Prawns dipped in special batter and deep fried, served with tomato ketchup - All time kids favourite!
  • Lamb with Ginger & Spring Onion $17.00
  • Combination Seafood Chow Mein $20.00
  • Pork chops and eggs $18.00
  • Roti with Satay Sauce $4.00
  • Squid & Black Bean Sauce $15.00
  • Vegetable and Cashew Nuts $12.00
  • Crackling Pork $10.00
  • T-bone steak and eggs $19.00
  • The Squealer $20.90
    • Louisiana style pulled pork, streaky bacon, house-made slaw, onion strings & BBQ sauce
  • Calabrese $21.90
    • Calabrese salami, pulled pork, roasted capsicum, basil pesto, red chilli, rocket & mozzarella
  • Seasonal Vegetables $5.00
  • Beef Cheek Sliders $14.90
    • Smoked cheddar, kimchi, lettuce & truffle mayonnaise
  • Cinnamon Churros $9.90
    • Chocolate dipping sauce & Chantilly crème
  • Fish of the Day $19.90
    • Tempura battered fish, Asian salad, lemon wedge, fries & house-made tartare
  • Black Doris Plum & Apple Cobbler $9.90
    • Kapiti gingernut ice cream
  • Monster Burgers $29.90
  • RESHMI KEBAB $12.00
    • Chicken mince is marinated in cheese, egg and spices then skewered and cooked in tandoor, served with fresh vegetables, salad and mint sauce - 5 pieces.
  • SIZZLING VEGETABLES $8.00
    • Mushroom, carrots, capsicum, cauliflower, and potato tossed with a flavor of garlic and white pepper
  • AALOO PARANTHA $4.00
    • Unleavened whole meal flour bread stuffed with mashed potatoes, chopped onions, spices, green chili and fresh coriander
  • LAMB BIRYANI $15.00
    • Basmati rice cooked with tender lamb, fried onion, flavored in Indian spices with mint and yogurt, served with raita and special gravy
  • LAMB KORMA $15.50
    • Tender lamb cooked in a white sauce made of almond and cashew paste and spices
  • VEGETABLE FRIED RICE $11.00
    • Rice sautéed with cabbage, carrots, green peas, green chili sauce and soy sauce
  • PANEER MAKHANI $14.00
    • Pieces of cottage cheese cooked with makhani sauce and crushed almonds.
  • MIXED VEGETABLE PICKLE $3.00
    • Hot sour pickle with mixed vegetables.
  • 8PC. JUMBO $11.70
  • - 4 pieces Fresh Salmon Supreme
  • 8PC. JUMBO $11.00
  • 8PC. MAYO OR CHILLI $9.00
  • - 8 pieces Fresh Salmon Supreme & Double Avocado
  • 8PC. JUMBO $9.50
  • - 10 pieces Fresh Salmon Nigiri
  • - 4 pieces Double Avocado & Cucumber
  • Grilled Market Fish $18.50
    • crushed new season potatoes, caramelised leek and asparagus salad
  • Smashed Avocado $16.50
    • with semi-dried cherry tomatoes, smoked feta and micro herbs on chargrilled garlic crostini
  • House Smoked Fish Kedgeree $18.00
    • wood roasted and served with a perfect poached egg, italian parsley and a lemon cheek
  • Aoraki Smoked Salmon $6
  • Vietnamese Chicken Salad $18.50
    • with crispy shallots, lemongrass, mint, coriander, roasted peanuts and sambal dressing
  • Garlic Portobello Mushrooms $16.50
    • with grilled halloumi cheese and aioli on ciabatta
  • Chargrilled Thai Pork Skewers $17.50
    • with green papaya salad and nam jim dressing, served on fragrant rice
  • Soft Shell Tacos $16.50
    • chipotle spiced pork with pineapple and avocado salsa, pickled red cabbage and coriander
  • Oyster
    • Seasonal
  • Sweet & Sour sauce $ 2.00
  • Mussel $ 1.00
  • Crab stick $ 1.50
  • Lasagne $ 3.0
  • Jam doughnut $ 2.40
  • Plain doughnut $ 1.40
  • Banana fritter $ 2.00
  • Butter Chicken with Prawns $11.00
  • Tuna Egg Roll $3 or 2 for $5.00
  • Vege Murutabak $5.50
    • (Mix veg curry stuffed roti)
  • Chicken Murutabak $6.00
    • (Chicken mince, potatoes, mix veg curry stuffed roti)
  • Chips Regular $2.50 Large $3.50
  • Hot Dog $2.50
  • Lunch Box $7.20
    • 2 piece (1 thigh, 1 wing) chicken and chips
  • Lamb Curry $.50
  • Stir Fried Udon Noodles $ 12.00
  • Vegetarian Roll $2.30
  • Potato Fritter $0.80
  • -Vegetables $15.00
  • Fish $5.00
  • Chips $2.90
  • Steak & Egg $5.50
  • Beef with Ginger & Spring Onion & Veg. $11.50
  • Chicken Karaage Don $13,9
  • Prawn Katsu Curry $14,5
  • Yakisoba $14,5
  • -Miso soup base
  • Chicken mabo tofu don $13,9
  • - teriyaki salmon bento $25,5
  • -Ramen
    • (Egg Noodle)
  • Takoyaki $8,9
  • Dinner Box, 3 pieces & chips $9.00
  • 9 Pieces Pack & chips & 1.5L drink $22.00
  • Cheese $3.70
  • Apple Turnover $2.00
  • Pork $11.50/13.50/16.50
  • Lamb Chops $14.50
    • with chips & 2 eggs
  • Sandwich $5.90
  • Chocolate or Jam Donut $2.00
  • Combined Summer Ingredients Rolled by Rice Paper $10.00
    • Summer ingredients include vermicelli, egg, salad and your option (pork,chicken, shrimp or veggie). Served with traditional sauce
  • Till 3 pm
  • Eggs Florentine $14.00
    • English muffin, tomato,avocado, poached eggs & hollandaise sauce
  • Bacon & Eggs $7.50
    • Bacon, eggs (any style) & toast
  • Wonton Noodle Soup $14.00
    • Consisting of broth, wonton dumpling with slices of pork and salad on the side
  • Traditional Stewed Pork $15.00
    • Special Vietnamese traditional stewed pork with pepper. Served with rice on the side
  • Fillet Steak & Eggs $18.50
    • Fillet steak cooked to your liking with eggs (any style), tomato, mushrooms, fries & hollandaise sauce
  • Fruit Pancakes $13.00
    • Seasonal fruit, maple syrup, whipped cream & cinnamon
  • Chicken or Pork or Beef Black Bean $11.00
  • Scallops (1/2 dozen) $10.00
  • Pepper & Spicy Chicken (with fried rice) $15.00
  • Crumbed Fish $3.00
  • Cheese & Egg Burguer $4.00
  • Wontons (1/2 dozen) $4.00
  • Ham & Egg $3.00
  • Szechuan Fish $13.00
  • 1 piece of chicken & chips $5.50
  • 2 piece of chicken & chips $7.00
  • Big piece of chicken $3.00
  • 3 piece of chicken & chips $10.00
  • 5 piece of chicken & chips $13.50
  • 3 big piece of chicken & chips $11.00
  • Steak special $13.00
    • steak, eggs x 2, chips, salad + 600 ml Coca Cola range
  • French Toast $9.90
    • + 300ml Coca Cola range
  • Cabinet food We have a fabulous range of freshly made cabinet food available all day.
  • -Vegetarian – avocado, spinach, tomato & homemade hollandaise $17.50
  • ●Homemade pancakes $17.50
    • Two large pancakes served with maple syrup, berries & cream OR bacon & banana
  • ●Homemade hash stacks (GF) $18.50
    • Made with freshly grated locally sourced potato, served with one of the following Salmon, avocado & homemade hollandaise
  • Corn fritter stack (GF) $17.50
    • Served with sweet chilli, and sour cream. Choose either Bacon/Tomato Salsa or Avocado/Tomato Salsa
  • -Add ons
    • Bacon, egg, hash brown, tomato, mushroom, spinach, avocado, chorizo, salmon
  • Gluten free bread available upon request $2
  • Signature porridge $10.50
    • A mixture of grains, oats, flax seeds, served with banana, brown sugar & cream
Gisele's Kitchen

Gisele's Kitchen

location

Address

1/2 Rimu Street, Eastbourne, Lower Hutt, Wellington, 5013, New Zealand

phone

Phone

045627183

clock

Opened hours

8 AM to 4 PM (Mon-Fri), 9 AM to 4 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Outdoor Seating

Location
1/2 Rimu Street, Eastbourne, Lower Hutt, Wellington, 5013, New Zealand
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