Gisele's Kitchen in Lower Hutt Menu

LUNCH LUNCH
  • Soup of the Day $10.00
    • Served with toasted bread
  • Creamy Mushrooms $16.00
    • Sautéed mushrooms with creamy onion and thyme sauce on toasted ciabatta bread
  • Bean Quesadilla $15.00
    • Spiced bean and cheese quesadilla served with sour cream
  • Tuna Fish Cakes $16.00
    • Served with side salad and lemon capers mayonnaise
  • Halloumi Open Sandwich $17.00
    • Pan-fried halloumi on toasted ciabatta with hummus, roasted red peppers and rocket
  • Jerk Chicken Wrap $16.00
    • Grilled chicken with Jamaican seasoning served in a warm wrap with green leaf salad and cream cheese
  • Lamb Pockets $17.00
    • Cumin rubbed lamb served in pita bread with tzatziki dressing
FOR THE LITTLE ONES FOR THE LITTLE ONES
  • Scrambled/Poached/Fried Egg on Toast $5.00
  • Toasted Sandwich $5.00
    • With ham, cheese and tomato relish
  • Toasted Bread $5.00
    • With nutella spread
SWEET BREAKFAST SWEET BREAKFAST
  • Porridge $10.00
    • Served with seasonal fruits, cinnamon and coconut threads
  • Homemade Granola $12.00
    • With nuts and dried fruits served with organic yoghurt
  • Toast and Preserves $10.00
    • Multigrain/Ciabatta/Sourdough/Gluten Free Bread with butter, jam, peanut butter or nutella hazelnut spread
EGGY BRUNCH EGGY BRUNCH
  • Gisele's Big Breakfast $23.00
    • Two fried eggs served with pan-fried chorizo, sautéed spinach, grilled tomato and oven roasted mushroom on toasted chilli corn bread
  • Pesto Scrambled Eggs $18.00
    • Scrambled eggs with pesto and smoked salmon on toasted croissant
  • Gisele's Omelette $16.00
    • Indian spices, tomato and onion omelette served with toasted bread
  • Eggs on Toast $10.00
    • 2 eggs your way (poached/scrambled/fried) on toasted bread of your choice (ciabatta/multigrain/sourdough/gluten free)
  • Sides $5.00 each
    • Bacon, Mushrooms, Tomatoes, Halloumi, Smoked Salmon

Nearby Sample Menus

  • EGG FRIED RICE/SCHEZUAN $12.50
    • Scrambled eggs sauteed with rice, garlic, soy sauce, vinegar and finished with spring onions
  • DAHI BHALLA $7.00
    • A tasteful dish...wada is made from crushed lentils and then deep fried and soaked in water. Soft wada is then transferred to thick sweet beaten yoghurt and finished with tamarind and mint chutney
  • LAMB BIRYANI $16.00
  • ALOO SAAG $13.50
    • Potatoes cooked with potatoes, spinach and spices
  • CHEESE DOSA $13.50
    • Dosa stuffed with cheese and finished with cheese
  • VEGETABLE JAIPURI $14.50
    • All mixed vegetable cooked with onions and cashew gravy, finished with papadoms
  • PLAIN DOSA $8.50
  • LAMB SEEKH 5 pieces $12.90
    • Lamb mince mixed with spices, onions and roasted in charcoal tandoor, served with salad and mint chutney
  • Garlic bread $3.50
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Onion rings $3.50
  • Strawberry cheesecake $3.50
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Breads and spreads $16.50
    • Hummus, tzatziki, sundried tomato and kalamata olive chutney. With selection of Turkish bread and focaccia
  • Cheese board $22.50
    • Waxed port cheese, kapiti blue cheese, brie, apple, dried apricots, quince jelly and a selection of crackers
  • Wedge Melt $12.50
    • Seasoned wedges with bacon, cheese, sweet chilli sauce and sour cream
  • Veggie Delight $17.00
    • Mushroom, roasted red capsicum, kalamata olives
  • Curly fries $8.50
    • with aioli
  • Chicken Classic $19.00
    • Chicken, brie, cranberry
  • Breaded chicken tenders $13.50
    • served with curly fries, sweet chilli sauce and aioli
  • French Connection $18.00
    • Bacon, brie, mushroom
  • Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
  • Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
  • Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
  • Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
  • Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
  • Vietnamese Chicken Salad $18.50
    • with crispy shallots, lemongrass, mint, coriander, roasted peanuts and sambal dressing
  • Smashed Avocado $5
  • Grilled Market Fish $18.50
    • crushed new season potatoes, caramelised leek and asparagus salad
  • New York Style Aoraki Salmon Bagel $13.50
    • cream cheese, capers, red onion and dill
  • Grilled Halloumi $4
  • Garlic Mushrooms $4
  • Chargrilled Thai Pork Skewers $17.50
    • with green papaya salad and nam jim dressing, served on fragrant rice
  • Soft Shell Tacos $16.50
    • chipotle spiced pork with pineapple and avocado salsa, pickled red cabbage and coriander
  • SPECIAL THREE $8.90
    • 1 fish 2 hot dogs, 3 potato fritters, 1 scoop
  • Circle donut $1.60
  • BENEDICT $8.80
    • 1/4lb ground beef tomato sauce bacon & egg smothered in hollandaise sauce topped with salad
  • Banana Fritter $2.30
  • Hot apple pie $2.30
  • BIG BOY CHICKEN $11.20
    • premium crumbed chicken breast with bacon, potato rosti, tamarillo & plum chutney & grilled brie topped with caramelized onion, salad & aioli
  • Kumara fritter $0.80
  • Prawn cutlet $1.10
  • Mac and cheese $12
    • sourdough breadcrumbs, grilled mild cheddar (V)
  • Bacon $4.5
  • New York style grilled cheese sandwich $7.5
  • Hash browns $4.5
  • Green salad $7
  • Kranskys $4.5
  • Ham $4.5
  • Soup of the day $10
    • with toasted five grain or sourdough
  • Grilled Gourmet Chicken Satay $10.00
  • Camembert Cheese $2.00
  • Bacon $2.50
  • Gourmet Steak & Egg $12.50
  • Vege Patty $3.00
  • Regular Chicken $6.50
  • waffle Dog $2.90
  • Potato Fritter $0.90
  • California roll don $13.00
    • salmon, cavlar & avocado
  • Choose 3 $12.50
    • large
  • Choose 1 $8.50
    • small
  • Large $14.00
  • Bacon & Egg don $11.00
  • Donkatsu $12.00
    • chicken
  • Hamburger don $12.00
  • Medium $12.00
  • Thigh $3.50ea
  • Bacon & Egg $ 4.00
  • Two hot dogs + chips $5.00
  • One wing + chips $3.90
  • Crab stick $1.00ea
  • Two drums + chips $5.90
  • Three thighs + chips $11.00
  • Chicken & Avocado $4.00
  • Tabouli $0.50
  • Mix kebab add $1.00
  • Cheese $1.50
  • Kebab with chips & small drink add $3.90
  • Garden salad $0.50
  • Falafel roll $9.90
  • Falafel plate $10.90
  • Chicken or lamb $10.90
    • lettuce, onion, tomato, carrot
  • 100gm Sirloin Steak $13
  • 200gm Sirloin Steak $20
    • Served with Salad, Fries and your choice of sauce
  • Jack's Dog Sticks $12
  • CJ's Big Breakfast $20
    • Sausage, Bacon, Hash brown, slow roasted tomato, mushroom and your choice of eggs
  • Chicken & Bacon Fettuccine $20
    • Fettuccine served with pan fried chicken, bacon with mushroom cooked creamy wine sauce
  • Chicken Nuggets $12
    • Served with Fries
  • Spinach & Mushroom Omelette $12
  • Fish & Chips $12
  • Tandoori Chicken $9.00 / $17.00
    • Whole chicken marinated overnight and smoke roasted in the tandoor
  • Parantha $4.00
    • Flaky wholemeal bread touched with butter
  • * lamb Vindaloo (A very hot dish) $9.99/$l4.99
    • Boneless lamb cooked in highly spiced sauce with herbs and vindaloo paste
  • Chicken Tikka Masala $9.99/$l4.99
    • Tandoori roasted chicken delicately cooked in onion and tomato sauce
  • Small Butter Chicken/Rice $7.00
    • (4 pea)
  • Chicken Vindaloo( A Hot Dish) $9.99/$l4.99
    • Tender pieces of chicken cooked in red chilies. herbs and hot vindaloo paste
  • Onion Khulcha $3.50
    • Naan stuffed with onions Clnd potatoes
  • Beef Vindaloo (A very hot dish) $ 9.99/$14.99
    • Leon pieces of beef prepared with selected ground spices. herbs and hot Vindaloo paste
  • PAU-BHAJI $8.99
    • a fast food dish from Maharashtra, consisting of a thick vegetable spicy curry prepared in butter and served with soft bread
  • Extra Kadi $1.99
  • Any chaat item plus a samosa with Tamarind sauce and mango Lassi $9.99
  • BOMBAY BIRYANI $6.99
    • special basmati rice cooked with dry fruits and spices served with raita
  • PAVBHAJI RICE $6.99
    • the name have Pav(bread) but it only contains spices, lightly fried Rice and vegetables with some herbs
  • PULAO KADI $6.99
    • Special high-quality Basmati rice cooked with vegetable and light spices served with kadi
  • Pickle $0.99
  • Prasad Shero (dessert) $2.99
  • Iceberg wedge salad, Caesar condensed milk dressing, parmesan $7
  • Waitoa chicken “schnitzel”, ricotta gnocchi, sweetcorn, chicken crackling, shellfish jus $32
  • Roasted Green Meadows Angus rump cap, French onion butter, green beans, steak sauce, poutine - Kingsmeade curd, oxtail gravy for two $78
  • Braised shin of beef, cauliflower remoulade, crispy oyster “BLT”, braising juices $33
  • Olives, orange peel, rosemary, vanilla $8
  • Pigs head terrine, preserved peaches, chicken parfait, grilled chorizo, white onion kimchi, milk bread toast $19
  • Beef tartare, soy, roasted nori, horseradish egg yolk jam, beef tendon crisps $16
  • Green leaf salad, hazelnuts, palm sugar / $7
Gisele's Kitchen

Gisele's Kitchen

location

Address

1/2 Rimu Street, Eastbourne, Lower Hutt, Wellington, 5013, New Zealand

phone

Phone

045627183

clock

Opened hours

8 AM to 4 PM (Mon-Fri), 9 AM to 4 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Outdoor Seating

Location
1/2 Rimu Street, Eastbourne, Lower Hutt, Wellington, 5013, New Zealand
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