Gisele's Kitchen in Lower Hutt Menu

LUNCH LUNCH
  • Soup of the Day $10.00
    • Served with toasted bread
  • Creamy Mushrooms $16.00
    • Sautéed mushrooms with creamy onion and thyme sauce on toasted ciabatta bread
  • Bean Quesadilla $15.00
    • Spiced bean and cheese quesadilla served with sour cream
  • Tuna Fish Cakes $16.00
    • Served with side salad and lemon capers mayonnaise
  • Halloumi Open Sandwich $17.00
    • Pan-fried halloumi on toasted ciabatta with hummus, roasted red peppers and rocket
  • Jerk Chicken Wrap $16.00
    • Grilled chicken with Jamaican seasoning served in a warm wrap with green leaf salad and cream cheese
  • Lamb Pockets $17.00
    • Cumin rubbed lamb served in pita bread with tzatziki dressing
FOR THE LITTLE ONES FOR THE LITTLE ONES
  • Scrambled/Poached/Fried Egg on Toast $5.00
  • Toasted Sandwich $5.00
    • With ham, cheese and tomato relish
  • Toasted Bread $5.00
    • With nutella spread
SWEET BREAKFAST SWEET BREAKFAST
  • Porridge $10.00
    • Served with seasonal fruits, cinnamon and coconut threads
  • Homemade Granola $12.00
    • With nuts and dried fruits served with organic yoghurt
  • Toast and Preserves $10.00
    • Multigrain/Ciabatta/Sourdough/Gluten Free Bread with butter, jam, peanut butter or nutella hazelnut spread
EGGY BRUNCH EGGY BRUNCH
  • Gisele's Big Breakfast $23.00
    • Two fried eggs served with pan-fried chorizo, sautéed spinach, grilled tomato and oven roasted mushroom on toasted chilli corn bread
  • Pesto Scrambled Eggs $18.00
    • Scrambled eggs with pesto and smoked salmon on toasted croissant
  • Gisele's Omelette $16.00
    • Indian spices, tomato and onion omelette served with toasted bread
  • Eggs on Toast $10.00
    • 2 eggs your way (poached/scrambled/fried) on toasted bread of your choice (ciabatta/multigrain/sourdough/gluten free)
  • Sides $5.00 each
    • Bacon, Mushrooms, Tomatoes, Halloumi, Smoked Salmon

Nearby Sample Menus

  • CHICKEN MALAI TIKKA 5 pieces $11.50
    • Chicken pieces marinated in yoghurt, cream, white pepper, than skewered and roasted in charcoal tandoor, served with salad and mint chutney
  • CHANA MASALA $13.50
    • Chickpeas cooked with onions, tomatoes and spices...giving the dish unique flavours of north india
  • CHICKEN NOODLES/SCHEZUAN $12.90
    • Egg noodles sauteed with chicken, capsicum, soy sauce, vinegar and finished with pepper
  • GINGERI ALOO GOBHI (Not for half) No for lunch $13.50
    • A dish with ginger, onions, potatoes and florets of cauliflower with spices
  • KADAI Chicken $15.90 / Lamb $16.50 / Prawns $18.50
    • Curry cooked with a special kadai sauce, onions, capsicum and tomatoes
  • PANEER BHUNA (Not for Half) No for lunch $15.90
    • Paneer cooked with bhuna sauce, onions, capsicum, tomatoes and spices
  • KERALA STEW Chicken $15.90 / Lamb $16.50
    • A dish from Southern India with its creamy flavour of coconut milk, carrots, potatoes and spices
  • EGG DOSA $11.00
    • Dosa layered with beaten eggs
  • 37. Yum Prawn Salad $25.00
    • Prawns infused with tomatoes, celery, lemon juice, chillies, vermicelli noodles and served with steamed rice. Please note that this dish is served cold.
  • Seafood $20.00
  • 20. Gai Pud Khing $18.00
    • Chicken stir fried with ginger and vegetables
  • 31. Lardnar (Laos)
    • Stir fried wide rice noodles topped with vegetables and your choice of meal
  • C/B/P/V $18.00
  • 34. Banh Xao (Vietnamese Pancake) $16.00
    • Savoury pancake stuffed with pork mince and beansprouts, drizzled with sweet & sour sauce and roasted peanuts
  • Roti Bread with Sweet Peanut Sauce $4.00
  • Seafood $20.00
  • The Butcher's Ribs $22.00
    • Slow-smoked over Manuka for hours in our secret rub then basted in a smokey B8Q sauce recipe that chef Pati has created Just lot these ribs and served with fries./HALF
  • The Butcher's Caesar Salad $18.90
    • Crisp lettuce tossed with creamy Caesar dressing, smoked bacon, Parmesan croutons and Parmesan shavings, topped with a free-range boiled egg
  • Premium steak sandwich $21.90
    • sliced aged beef, cooked medium rare and topped with caramelised onion on locally made sourdough bread with crisp fries
  • BBQ wings(6) $12.90
  • A TRIO OF ICES AND SORBETS $14.00
    • with oreo cookies
  • HOT DESSERT OF THE DAY(SEASONAL) $14.00
    • please ask your waitrons for today's selection
  • TUESDAY $25.00
    • beef and beer, 250g char grilled steak, chips & coleslaw and a glass of craft on draught. Add a single pan egg $2.50
  • BBQ wings(12) $18.90
  • Iceburg Salad $15.00
    • Almonds, Cranberries, Pears, Blue Cheese & Cider Dressing
  • Balsamic Mushrooms $12.00
    • Feta & Thyme
  • Pesto Pumpkin $19.00
    • Feta, Pine Nuts & Sundried Tomato
  • Chicken Parmesan $28.00
    • Seasonal Salad
  • Crispy Calamari $16.00
    • Pesto Mayo Dipping Sauce
  • Beef Sausage $21.00
    • Chorizo & Fennel
  • Bowtie Pasta $18.50
    • Mushroom, Zucchini, Sundried Tomato & Cream Sauce
  • Cheesy Garlic Bread $8.00
  • Steak Burger $4.80
  • Vegetable $9.00
  • Squid Ring $0.80
  • Seafood $13.00
  • Chicken Nugget $0.80
  • Chicken $9.50
  • Combination $10.50
  • Dim Sim 1/2 dozen $7.00
  • Combination $9.80
  • Bee Hoon Goreng ( Vermicelli ), beef, chicken, BBQ pork, vermicelli, red and green capsicum, our very own chilli sauce $9.80
  • Beef $9.50
  • Chicken or Beef Satay(on steamed rice and salad or on stir fried vegetables), eef or chicken, onion and our very own satay sauce $9.80
  • Crumbled Scallops (4) $6.80
  • Scallops with Black Beans $18
  • With Oyster Sauce $9.80
  • Fish in Black Bean Sauce $16
  • Soup of the Day with Ciabatta (GF*) $10.00
  • DESSERTS
  • NZ Whitebait omelette served with a side of salad $17.00
  • 5 Grain Toast (GF*) $12.00
    • With sliced avocado, tomatoes, olive oil and aged balsamic vinegar
  • Adzuki Vegetarian Sandwich (GF*) $15.00
    • Grilled seasonal vegetables served on fresh chilli corn bread finished with basil pesto, char grilled vegetable relish & Swiss cheese served with fries
  • Organic Creamy Seafood Chowder using Fresh Chunks of Seafood $15.00
    • Served with toasted ciabatta
  • Seared Scallops with Lardons of Bacon Tossed with Baby Gem Lettuce and Finished with Sherry Vinegar and Honey Glaze (GF*) $16 Entree or $30 Main
  • Homemade Soup of the Day $10.00
    • With toasted ciabatta bread (GF*)
  • Florentine(spinach) $17
  • Pineapple $2
  • Mon – Fri 7.30am – 2.30pm Sat - Sun 9am - 2.30pm
  • Mac and cheese $12
    • sourdough breadcrumbs, grilled mild cheddar (V)
  • Gluten-free bread $2.0
  • Falafel and roasted beetroot salad (vegan) $15.5
    • rocket, chickpeas, cashew cream
  • Roasted tomatoes $4.0
  • (GF) gluten free, (DF) dairy free, (V) vegetarian
  • Fresh strawberries with ice cream $8.00
  • Teriyaki tori $22.00
    • barbecued chicken with teriyaki sauce
  • Tempura ice-cream $8.00
    • deep fried ice cream in batter
  • Assorted sashimi $18.00
    • two types of sliced raw fish
  • Prawn $15.00
  • Miso soup $3.00
    • soyabean soup
  • Salmon $15.00
  • Sesame ice cream $7.00
  • Prawn or fish sticks $9,9
  • Beef Curry $14,5
  • Chicken Katsu Curry $14,5
  • Prawn Katsu Curry $14,5
  • Chicken or Pork Katsu $14,5
  • Scallops $17,9
    • with yum yum sauce
  • -Chicken katsu $13.90
  • Tempura tofu $9,9
  • Egg Burger $6.50
  • Dimsim $1.20
  • Fish Burger $7.90
  • The Castaway $9.50
  • Battered Fillet $9.00
  • Gourmet Steak & Egg $12.50
  • Curry Roll $2.80
  • Seasoned wedges $5.00
  • Large $13.50
  • Chick Peas Curry $7.00
  • Tikka Wrap $6.00
  • ALOO MUTTER $7.00
  • Garlic Dahl $7.00
  • SAMOSA $2.00
  • Samosa Chat $6.00
  • LAMB MADRAS $10.00
  • Jalapenos $0.50
  • Cheese $1.50
  • Garden salad $0.50
  • Salad roll $8.90
  • Mix $12.90
  • Mix kebab add $1.00
  • Hot chips $3.90
  • Chicken or lamb worx $11.90
    • lettuce, onion, tomato, carrot, hummus, tabouli
  • 9 piece of chicken & chips $20.50
  • 5 piece of chicken & chips $13.50
  • Chicken leg $2.00
  • Small chips $2.50
  • 3 piece of chicken & chips $10.00
  • 15 piece of chicken & chips $30.50
  • 1 piece of chicken & chips $5.50
  • Sausage Meal $8.90
    • + 300 ml Coca Cola range
  • Gado-gado
    • Vegetable Salad, a combination of steamed fresh vegetables, hard-boiled egg, tofu, served with peanut sauce dressing. Perfect for hot summer day.
  • Lamb potato bites
    • with one bites mayo
  • Balinese (DF)
    • Chicken Satay, Lettuce, Pickles, one bites Mayo, Tomato and Peanut Sauce
  • Three musketeers (DF)
    • Unsure what to choose? This three will give you different flavours of Chicken, Lamb Satay and Beef Rendang.
  • -choice of chicken, lamb satay, beef rendang with lettuce, pickles, one bites mayo, tomato and peanut sauce
  • Talam cake(DF)
    • Steamed Kumara and Rice Flour Cake
  • Batavia (DF)
    • Lamb Satay, Crunchy Lettuce, tomato, fried egg over easy, One Bites mayo, Pickles, Peanut Sauce
  • Javanese (DF)
    • Lamb satay, Soy Caramelised, pickles, Lettuce, bne bites Mayo, Tomato, Peanut Sauce
Gisele's Kitchen

Gisele's Kitchen

location

Address

1/2 Rimu Street, Eastbourne, Lower Hutt, Wellington, 5013, New Zealand

phone

Phone

045627183

clock

Opened hours

8 AM to 4 PM (Mon-Fri), 9 AM to 4 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Outdoor Seating

Location
1/2 Rimu Street, Eastbourne, Lower Hutt, Wellington, 5013, New Zealand
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