Gisele's Kitchen in Lower Hutt Menu

Nearby Sample Menus

Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Onion rings $3.50
Garlic bread $3.50
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
5 Spicy chicken wings $6.00
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Hash bites $3.50

23. Prawn curry on rice or roti $14.00
25. Lamb curry on rice or roti $13.50
7. Rice noodle soup $12.50
- with a choice of: rare or well done beef or chicken. Served with a side of salad on the side.
10. Seafood Noodle Soup $13.50
22. Stir fried prawns $13.50
- with shell or no shell with tamarind on rice
21. Grill pork and fried egg on rice $12.50
24. Beef/pork/chicken curry on rice or roti $12.50
27. Stir fried chicken with ginger on rice $13.50

James Speight's Porter Sausage & Mash $23.50
- Porter sausage on potato mash and topped with caramelised onion and gravy. Served with toasted Ale House bread.
Sour Cream $2.00
Ale House Gravy $2.50
Side Vegetables $5.00
Farmhouse Cheesecake $13.00
- Ask for today's selection.
Speight's Gourmet Burgers $23.50
- All burgers are constructed with a toasted monster bun, lettuce, tomato caramelised onion and served with golden fries. Choice of: Chicken-Chargrilled chicken breast, bacon, avocado and camembert with plum chutney./ Beef-Homemade beef pattie, bacon, egg, cheddar and beetroot relish with hickory smoked BBQ sauce./ Ostrich- 200g ostrich patty served with blue cheese, mushrooms, lettuce, tomatoes, fruit chutney.
Gourmet Ice Cream $13.00
- Dunedin's own speciality, gourmet ice cream – Speight's Old Dark, topped with caramel and coffee sauce.
Moeraki Mussels $17.50
- Green lipped mussels simmered to perfection in our homemade green curry sauce.

Vegetarian
- Tomato, mozzarella, roasted peppers, roasted zucchini, kalamata olives and feta cheese
Pasta Salad del Giorno $15.50
- Al dente pasta with fresh, seasonal vegetables finished with extra virgin olive oil and wine vinegar dressing. (Gluten Free)
Tuscan Dream
- Tomato, mozzarella, porcini mushrooms, parmesan, potato, parma ham and roasted onions
Chorizola
- Chorizo sausage with Italian gorgonzola
Alle Salmoone
- Smoked salmon, tomato, mozzarella, capers and rocket
Garlic Pizza Bread $9.50
- Olive oil garlic, sea salt and rosemary
Ravioli del Giorno $17.90
- Dressed with our traditional recipe Napolitano sauce, is finished with shaved pecorino Romano and served with pizza bread. Ask about todays ravioli flavour
Napoli
- Tomato, salami, mozzarella, roasted artichokes, kalamata olives, capers and fresh basil

Banana Split Spiders $5.50
Veal Schnitzel $26.00
- Served with honey glazed black rice, steamed broccoli with sherry vinaigrette
Salt & Pepper Squid with Red Onion and Capsicum $12.00
All sides are GF
Stuffed French Toast
Meyer Lemon Tart $12.00
- Served with whipped cream and Kapiti ice cream
Kransky Sausages, Black Pudding, Chicken $5.00 each serving
Shoe string fries with garlic aioli and tomato sauce $7.00

Asian salad $13.90
- fresh salad served with choice of beef mince, chicken or prawns with crispy noodles and our special Asian dressing
Mexican wedges $13.90
- wedges served with bacon, sour cream, melted cheese and our special dressing
Prawn popcorns $9.90
- deep fried crumbed prawn pieces served with lettuce and mayonnaise
Club sandwiches $15.90
- choice of chicken & bacon or steak & egg served with chips
Mexican Wedges $13.90
- wedges served with bacon, sour cream, melted cheese and our special dressing
Deluxe Benedict
- with salmon or prawn egg benedict $16.90
Basket of chips $4.90
- served with tomato sauce, extra $2.00 for aioli
Nachos $13.90
- served with beans or mince, sour cream, melted cheese & our special dressing

Tofu steak $16.00
- bean curd cooked with baby corn
King prawns tempura $15.00
- king prawns in light batter and deep fried
Yaki udon $14.00
- fried noodles
Sushi rolls (chicken/cooked tuna/salmon/vege) $10.00
- rice roll with roasted seaweed
Vegetarian tempura $15.00
- assortment of seasonal vegetables in light batter, deep fried
Assorted sushi $14.00
- raw seafood on balls seasoned rice
Ebi $28.00
- prawns
Sakana $22.00
- fish fillet in season

Tomato and red onion $3.5
(GF) gluten free, (DF) dairy free, (V) vegetarian
Prawns with spaghetti $17
- parsley pesto, chilli, garlic and lemon
Bacon $4.5
Just eggs(free range) $11
- poached, scrambled or fried, on sourdough or five grain
(GF) gluten free, (DF) dairy free, (V) vegetarian
Toast $5.5
- with preserves.
Mon – Fri 7.30am – 2.30pm Sat - Sun 9am - 2.30pm

Bacon and Cheese Baguette £5.75
Cheese Burger £5.50
LA MARSEILLAISE $15.00
- Sundried tomatoes, pitted olives, feta, spinach, hazelnut, fresh basil and a drizzle of olive oil
L'AUVERGNATE $15.00
- Melted cheese, blue cheese, walnuts, chives and raw mushrooms
LA RENNES $15.00
- Egg, bacon, mushroom, fresh tomatoes, melted cheese, crispy shallots
Remember the Menu changes daily, this is only a sample of what may be available when you visit
Cheese, Bacon Burger £5.75
LA SALMON $15.00
- Your choice of hummus or sour cream base, cold smoked salmon, spinach, dill, lemon juice and a drizzle of olive oil

Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
Creamy Porridge $10.50
- with sticky saffron pears & honey
Traditional Eggs Benedict
- with hollandaise & English Muffin
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
Pasta of the Day
- See our Chef's special board
- with smoked salmon, cream cheese, capers & red onion $14.50