Gisele's Kitchen in Lower Hutt Menu

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Soup of the Day $10.00
- Served with toasted bread
Creamy Mushrooms $16.00
- Sautéed mushrooms with creamy onion and thyme sauce on toasted ciabatta bread
Bean Quesadilla $15.00
- Spiced bean and cheese quesadilla served with sour cream
Tuna Fish Cakes $16.00
- Served with side salad and lemon capers mayonnaise
Halloumi Open Sandwich $17.00
- Pan-fried halloumi on toasted ciabatta with hummus, roasted red peppers and rocket
Jerk Chicken Wrap $16.00
- Grilled chicken with Jamaican seasoning served in a warm wrap with green leaf salad and cream cheese
Lamb Pockets $17.00
- Cumin rubbed lamb served in pita bread with tzatziki dressing

Scrambled/Poached/Fried Egg on Toast $5.00
Toasted Sandwich $5.00
- With ham, cheese and tomato relish
Toasted Bread $5.00
- With nutella spread

Porridge $10.00
- Served with seasonal fruits, cinnamon and coconut threads
Homemade Granola $12.00
- With nuts and dried fruits served with organic yoghurt
Toast and Preserves $10.00
- Multigrain/Ciabatta/Sourdough/Gluten Free Bread with butter, jam, peanut butter or nutella hazelnut spread

Gisele's Big Breakfast $23.00
- Two fried eggs served with pan-fried chorizo, sautéed spinach, grilled tomato and oven roasted mushroom on toasted chilli corn bread
Pesto Scrambled Eggs $18.00
- Scrambled eggs with pesto and smoked salmon on toasted croissant
Gisele's Omelette $16.00
- Indian spices, tomato and onion omelette served with toasted bread
Eggs on Toast $10.00
- 2 eggs your way (poached/scrambled/fried) on toasted bread of your choice (ciabatta/multigrain/sourdough/gluten free)
Sides $5.00 each
- Bacon, Mushrooms, Tomatoes, Halloumi, Smoked Salmon

Nearby Sample Menus

10. Seafood Soup - Tom Yum Talay Small $13 Large $16
- Hot and sour with lemon juice, lemon grass, mushrooms and chillies
22. Gai Pud Kra Prow $18.00
- Chicken stir fried with Thai basil, vegetables and coconut cream
31. Lardnar (Laos)
- Stir fried wide rice noodles topped with vegetables and your choice of meal
17. Moo Gra Tium Prik Thai $18.00
- Garlic pork and pepper stir fried with oyster sauce
5. Puck Tod $9.00
- Deep fried battered vegetables
19. Pud Met Ma Muang Gai $18.00
- Chicken and cashew nuts stir fried with vegetables and coconut cream
41. Preel Wan Pla $25.00
- Sweet and sour fish stir fried with vegetables
4. Tung Tong (6) $9.00
- Deep fried pastry filled with minced pork, kumara and onion

Chicken Kebabs with Satay Sauce (3) $5.00
Stir - fried Mixed Vegetables $10.00
Sichuan King Prawn & Vegetables $19.00
Chicken Satay on Hot Plate $15.00
Sweet & Sour Fish $15.00
T-bone steak and eggs $19.00
Chicken Fried Rice Small $6.00 Large $11.00
Sweet Sour King Prawn $19.00

Fruit Sala ice cream $4.50
Orange fresh mushrooms $18.00
Sizzling lamb $18.00
- with onions & black pepper
Stir-fried strips pork $16.00
- with coriander
Chilli chicken wings $16.00
Jellyfish with cucumber $9.00
Twice cooked prawns $28.00
Sweet & sour fish fillet $18.00

Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
Little India Chilly Chutney - For the daring!!! $3.50
Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00

Avocado $4.00
Farmhouse Cheesecake $13.00
- Ask for today's selection.
Southern Man's "All Day" Breakfast $22.80
- A breakfast feast available all day. Fried eggs, corn fritter, bacon, sausage, mushrooms, grilled tomato and Speight's Ale House hash browns. Served with toasted Ale House bread. Beer Match: OK – if you have to have a beer with breakfast, it has to be Gold Medal Ale.
Blue 'n' Gold $25.80
- Great Southland Blue Cod, lightly golden fried in Speight's beer batter served with fresh garden salad and fries.
Deep South Salmon $33.50
- Pan roasted fillet of Salmon served on a garlic caper mash, topped with a tomato ragout and horseradish and lime cream. With a choice of garden salad or fresh vegetables on the side. Beer Match: Savour the flavour here with a glass of Speight's Gold Medal Ale.
Gold Medal" Calamari $19.80/ $25.80
- Seasoned and lightly golden fried, match this with salad greens, lemon and aioli and there you have the makings of a classic. Small or large portions available. Beer Match: Goes without saying. Speight's Gold Medal – perfect!
Ale House Gravy $2.50
Musterer's Roast Lamb Cutlets $00.00
- Thyme infused lamb cutlets accompanied with kumara, parsnip and ginger hash, roasted vine ripened tomatoes, green beans then drizzled with our chefs special onion sauce and a rich jus. Beer Match: A pint of Speight's Distinction Ale will go great with this.

Chicken nugget $1.00
SPECIAL SEVEN $23.90
- 4 fish, 3 hot dogs, 6 chicken nuggets, 6 potato fritters, 2 scoops
Curry roll $2.50
Kumara chips $4.50
BENEDICT $8.80
- 1/4lb ground beef tomato sauce bacon & egg smothered in hollandaise sauce topped with salad
Grilled fish with topper $3.20
Tartare sauce $1.80
garlic aioli $1.80

Fresh strawberries with ice cream $8.00
Tako Yaki $6.00
- japanese style octopus pancake
Ice cream with choice of topping $5.00
- chocolate, strawberries or caramel
Salmon $15.00
Beef ramen $14.00
- japanese rah-men noodles with beef in soup
Gyoza $10.00
- japanese dumpling
Yaki udon $14.00
- fried noodles
Teriyaki tori $22.00
- barbecued chicken with teriyaki sauce

Jalapeños
Pork
- Smoked with mild guajillo, cumin and ginger
The recommended average daily intake for an adult is 8700kJ
Burritos / Chikitos (Smaller Burrito)
Red Chilli
- Serrano chillies, peaches and ginger
Vegetarian Vegan
- Double rice, double beans and guacamole
White Rice
- Aromatic jasmine rice infused with chives
Basilo
- Basil, garlic and pine nuts

Chicken $13.90
- with chilli and garlic sauce(rice)
Half roast duck $22.90
Beef ball rice noodle soup $10.50
Spare ribs with bitter melon $13.90
Fried rice $12.50
- with pork & shrimps
Curry chicken noodle soup $10.90
- or hot & sour chicken noodle soup
Steamed chicken $12.90
- with ginger sauce
Seafood Udon noodle soup $11.90

Top one vegetarian big breakfast $15.50
- eggs (any style), hash browns, wilted spinach, grilled tomatoes, sauteed mushrooms w/ toasted sourdough bread and hollandaise sauce
Top one big breakfast $16.50
- Crispy bacon, eggs {any style), grilled tomato and saute mushrooms, sausage, hash browns and a side of chips w/ toast
Sausage $2.00
Sour-dough bread $2.00
-ham $10.50
Toast $2.00
Classic pancakes $13.50
- crispy bacon, grilled banana, icing sugar and maple syrup
-vegetarian $10.50

Chicken or lamb worx $11.90
- lettuce, onion, tomato, carrot, hummus, tabouli
Salad roll $8.90
Falafel roll $9.90
Jalapenos $0.50
Mix kebab add $1.00
Falafel $1.50
Hummus $0.50
Hot chips $3.90

Eggs motreals $19.00
- Smoked salmon, poached eggs and hollandaise on twice-cooked potato
All the goodstuff(V) $15.00
- Bacon, twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
Egg benedict $17.00
- Bacon, poached eggs and hollandaise on twice-cooked potato
Toasted bagels
The garden breakfast $15.00
- Twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
Eggs florentine (V) $16.00
- Spinach, poached eggs and hollandaise on twice-cooked potato
Egg on toast (V) $10.00
- Eggs your on sourdough
The mighty breakfast $18.00
- Twice-cooked potato, spinach, tomato, mushroom, spinach, poached eggs and toast

Fish & Chips $12
Spinach & Mushroom Omelette $12
Jack's Dog Sticks $12
Eggs Florentine $15
- Poached Eggs with spinach & hollandaise served on CJ's Cornbread
Mixed Grill $22
- 100g Steak, Lamb Chop, sausage, bacon, mushroom, eggs served with fries
CJ's Big Breakfast $20
- Sausage, Bacon, Hash brown, slow roasted tomato, mushroom and your choice of eggs
French Toast $18
- Served Bacon, Banana, maple syrup, Corn bread, Blueberry and whipped cream
Caesar Salad $18
- Served with grilled chicken, salad, boiled egg and Caesar dressing

Javanese (DF)
- Lamb satay, Soy Caramelised, pickles, Lettuce, bne bites Mayo, Tomato, Peanut Sauce
-choice of chicken, lamb satay, beef rendang with lettuce, pickles, one bites mayo, tomato and peanut sauce
Andalas (DF)
- Pulled Beef RENDANG, Lettuce, one bites Mayo, Pickles, Tomato
Three musketeers (DF)
- Unsure what to choose? This three will give you different flavours of Chicken, Lamb Satay and Beef Rendang.
Lemper (DF, GF)
- Pulled Chicken on Glutinous Rice wrapped in Banana Leaf
Lamb potato bites
- with one bites mayo
Gado-gado
- Vegetable Salad, a combination of steamed fresh vegetables, hard-boiled egg, tofu, served with peanut sauce dressing. Perfect for hot summer day.
Batavia (DF)
- Lamb Satay, Crunchy Lettuce, tomato, fried egg over easy, One Bites mayo, Pickles, Peanut Sauce

Chicken tikka $9.50
- 6 pieces, succulent diced chicken in a mildly spiced marinated, cooked in the tandoor, served with salad
Garlic chicken $15.50
- Boneless chicken cooked with garlic and spices
Garlic naan $4.50
- Wholemeal bread stuffed with garlic
Chicken roll $7.00
Lamb mughlai H$9/F$13.5
- The mughlai cooking styles is used in the traditional cuisine of north india, pakistan, the cuisine is strongly influenced by central asian cuisine
Cheese & garlic naan $6.50
- Wholemeal bread stuffed with garlic and cheese
Lamb bhuna gosht H$9/F$13.5
- Bhuna is a particular asian cooking style where a sauce is reduced and reduced until it is so thick that is just clings to the meat
Veg roll $7.00