Glenfalloch Restaurants in Dunedin Menu

Nearby Sample Menus

Insalata Rucala $12.00
- rocket, pear, pecorino, walnut
Wood-roast beetroot, mozzarella, lardons, balsamic $11.00
Dark chocolate torta, mascarpone, cherries $8.00
Quattro Stagioni $24.00
- ham, artichoke, mushroom, anchovy, olive
Gorganzola, pear $14.00
Uova al forno, skillet baked eggs with chorizo, potato, mushroom, tomato $18.50
Popeye $23.00
- spinach, mozzarella, parmigiano
Pappardelle $26.00
- braised lamb shoulder, mushroom

Chocolate Delight Cake $12.00
- Sweet semolina cake, served with fresh cream or natural unsweetened yoghurt.
Mititi Kofta $12.00
- Spiced minced lamb medallions with finely chopped bell peppers, onions & parsley. Chargrilled & served with a salad garnish & a minced garlic yoghurt sauce. 4 pieces:
Falafel Kebab $12.00
- Chickpea & lentil medallions. Served inside pita bread with salad & sauce. Or served plated with pita bread, sauce & salad. Small:
Lamb Shish Small$13.00/Large$19.00
- Cubes of marinated lamb chargrilled, plated & served with pita bread, sauce & salad.
Combination Doner Small$12.00/Large$15.00
- A combination of chicken & lamb donner.Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
Extra skewer
- Chicken: $11.00 • Lamb or Kofta shish: $12.00 • Pilic: $14.00 • Shaslik: $15.00
Hummus $4.00
Ice Cream Selection $9.00
- Selection of ice creams. Three scoops of your choice.Ask for the daily flavours.

Bombay Aloo $16.50
- Potatoes cooked with cumin seeds, tomato and fenugreek.
Malai Kofta $16.50
- Delicate clusters of lightly fried home made cottage cheese, potatoes, nuts and spices, mixed together, then deep fried and served with cashew sauce.
Raita $4.00
- Classic Indian accompaniment, consisting of yoghurt, cucumber, and carrots. Raita helps take some of the heat out of the spicy dishes.
Mango Lassi $6.00
- Mango and yoghurt smoothie.
Pickle (Hot & Sour) $4.00
Onion Bhajees (6pcs) $7.00
- Finely sliced onion dipped in chickpea batter and deep-fried. Served with tamarind sauce.
Vegetarian Pakora (6pcs) $7.00
- Finely sliced onion, potato and spinach dipped in chickpea batter and deep fried. Served with tamarind sauce.
Jeera Rice $6.00
- Rice cooked with cumin seeds.

Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
Raita $3.50
Little India Chilly Chutney - For the daring!!! $3.50
Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00

French Toast $15.00
- Fresh hot French toast topped with your traditional bacon and banana.
GARLIC BREAD $5.00
Soup of the Day $16.00
- Ask the friendly staff for today's special.
PASTA $24.99
- Chef's choice of fresh ingredients.
FISH N’ ChIPS $22.50
- Fresh fish of the day, either beer battered or pan-fried with a fresh side salad, fries and aioli.
LAMB SHANKS $25.00
- Slow cooked New Zealand lamb shanks on a bed of creamy kumara mash, and a lashing of gravy.
GARDEN TOSSED SALAD $5.00
MUSSELS $25.00
- New Zealand Mussels prepared in a creamy white wine garlic lemon and coriander sauce with garlic bread to mop up all the goodness.

-L $9.00
-L $ 10.00
Grilled Shrimps Paste on Sugarcane $ 12.00
Hue Spicy Beef Noodle Soup
-Topped W/ Rare Beef
Grilled Pork Vermicelli $10.00
Stir- Fried Diced Fillet Of Beef $14.00
Seafood Salad $8.00

BREAKFAST BURRITO (V) $16.00
- Something different: scrambled eggs, cheese, capsicums, onions, black beans, and fried potatoes wrapped in a tortilla and lightly grilled. Served with handmade salsa and sour cream.
Sausage $3.00
BANANA SPLIT (V) $10.00
- A Governor’s tradition dating back decades; three scoops of ice cream, a banana, and other fattening things, all under your choice of chocolate, caramel, or strawberry sauce.
CORN FRITTERS (V) $14.50
- ADD SALMON OR BACON FOR $3.00.Handmade vegetarian corn fritters served with sweet chilli sauce, tomato salsa, and sour cream.
BLACK BEAN AND CORN QUESADILLA (V) (VE) $14.50
- ADD GRILLED CHICKEN FOR $3.00. Vegetarian quesadilla made with homemade roasted corn salsa, black beans, and cheese. Served with a side salad.
BACON EGGS BENEDICT (GF) $18.50
- Poached eggs served on ciabatta toast with wilted spinach, bacon, and Hollandaise sauce.
EGGS ON TOAST (V) (GF) $9.50
- Pretty simple: ciabatta toast with two eggs - fried, scrambled or poached.
SLICES / CAKES / BROWNIES (V) from $3.00
- Check the cabinet for delicious slices, cakes, and brownies, all made in-house. Selection changes daily.

Chicken or Beef Congee
Spare Ribs with Black Bean Sauce
Black Pepper Pig Stomach
Prawn Rice Rolls
Pork Sew Mai
Seaweed Pork Sew Mai
Pork and Prawn Dumpling
Steamed Chicken Feet

Small (4 Slices) $15.00
Pizza pocket packed with your favourite toppings. $14.00 Sm / $24.00 Med
Vegetarian Works
- Fresh vegetables, pineapple, sundried tomatoes, pesto, nuts.
Pinky Delight $25.00 Med / $15.00 Sm
- Caramel sauce, strawberries, white chocolate and Pinky bar.
Medium (8 Slices) $25.00
Greek Salad $16.00 Lge / $12.50 Sm
- Lettuce, tomatoes, capsicum, feta cheese, Greek olives and red onion.
Spaghetti Bolognaise $13.50
Lamb Burger & Fries $16.50
- Marinated Lamb, lettuce, tomato, brie cheese, carmelised onions,hummus, aioli, and mint sauce

Spicy Pork Spare Ribs
- (S) $3.50
Berry Parfait $9.50
- Layers of berries and ice cream topped with whipped cream
-Large $7,00
Sweet and Sour Pork $35.00 per person
-Small $13,00
Plain Fried Rice $35.00 per person
-Large $16,00

Slider Platters (up to flavour below) $34.90
Slaw & ranch $6.90
300g Harissa lamb rump, cauliflower puree, crispy chickpeas $31.90
Smoked fish cakes w grilled prawns, lime mayo, chilli oil (GF) $22.90
Mac's hop rocker battered local fish w fries, tartare Market price
Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kranky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads, local cheeses $49.90
New potatoes w minted butter or roasted w duck fat & thyme $4.90
Snickers, cheesecake w couli, creme fraiche $13.90

Trio of Cheese, our chutney, apple, spent grain crackers $120
Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $99
Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $79
Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $120
Havoc Ham Hock, leek and potato terrine, warm rye, apple gel, chardonnay pickled cauliflower, capers $120
Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $99
Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $79
Preserved and raw Tamarillo, dark & white chocolate, macaron, salted chocolate crumb $120

Pan Seared Salmon $36.00
- Complimented by green pea & dill risotto garnished with preserved lemon
Black Forest Mousse $13.00
- Chocolate mousse with berry compote & biscuit crumble
Traditional Scottish Haggis $16.00
- Served with oat cakes & peppercorn jus
Banoffee $13.00
- Caramelized bananas & vanilla bean ice cream topped with butterscotch drizzle & gingernut crumble
Cullen Skink $16.00
- Traditional smoked fish, potato & herb chowder
Daily Specials $8.00
Caramel Tart $13.00
- Sweet pastry with rich caramel & hazelnut praline served with berry coulis
Duck Liver Pate $16.00
- Duck livers sauteed with brandy & whisky served with mini highland loaf & red onion jam

-1/2 meal $10.80
Toasted rolls, cheese, corn, savoury mince $2.50
Cakes+slices $3.60
Tarts, flans, etc $5.80
Wedges with sour cream $6.40
Deli food
all available as takeaways
Focaccia bread $1.50

-For 4 $60.00
-With Cheese $10.50
The Hill Beef Burger $22.00
- With bacon, lettuce, avocado, tomato, cheese, aioli and tomato relish. Served with chips
Chicken & Vegetable Stir Fry $9.00
- With rice
Ice Cream Sundae $5.50
- Raspberry, chocolate or caramel
Homemade Fettuccine $14.00
- With cherry tomatoes, capers and basil. Topped with parmesan
Pork and Fennel Slaw Sandwich $18.00
- With chips or salad
Battered Blue Cod and Chips $30.00
- With tartare and tomato sauces

Glenfalloch Restaurants

Address

430 Portobello Road, Macandrew Bay, Dunedin, 9016, New Zealand

Phone

04761006

Opened hours

Sunday 9:00 - 1:00 Monday 9:00 - 1:00 Tuesday 9:00 - 1:00 Wednesday 9:00 - 1:00 Thursday 9:00 - 1:00 Friday 9:00 - 1:00 Saturday 9:00 - 1:00

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

New Zealand

Features

Mastercard , Visa , Reservations , Waitstaff , Lunch , Seating , Buffet , Highchairs Available , Drinks , Brunch , Street Parking , Digital Payments , Serves Alcohol , Child-friendly , Outdoor Seating

Glenfalloch Restaurants in Dunedin Menu

Nearby Sample Menus

Glenfalloch Restaurants

Otago > Dunedin > Glenfalloch Restaurants

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

430 Portobello Road, Macandrew Bay, Dunedin, 9016, New Zealand

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