Glenfalloch Restaurants in Dunedin Menu

LUNCH - STARTERS LUNCH - STARTERS
  • Soup of the Day $12
    • – ask for today’s flavour
  • Home baked Breads / Lot 8 Olive Oil / Almond Dukkah / Beetroot Hummus (Vegetarian) $12.5
  • Organic Chicken & Pork Farmhouse Terrine / Crusty Bread / Sweet Pickles / Mixed Leafs $16.5
  • Squid & Chorizo / Fennel / Olive / Potato $16.5
  • Double Cream Brie Tart / Stone Fruit / Pistachio / Thyme Honey (Vegetarian) $17.5
  • Gyoza / Pork / Ginger / Chili $15
MAINS MAINS
  • BBQ Pork Belly / Shiitake / Peanuts / Tofu/Kimchi $25.5
  • Thai Beef Salad / Flat Iron Steak / Ginger /Noodles/Coriander $23.5
  • Yellow Fin Tuna /Summer Beans/ Free Range Egg/ Potato /Capers $29
  • Goats Cheese Tortellini / Beetroot / Spinach / Peach / Almond ,(Vegetarian) $26
  • Crab & Prawn Cake / Avocado / Lemon/ Chili / Tomato $26.50
  • Gardeners Herb Risotto / Pea / Parmesan / Carrot / Alan’s Free Range Egg ,(Vegetarian) $24
  • Duo of Canter Valley Duck /Apricot / Kale / Chamomile / Polenta $29.5
  • Market Fish
    • – ask for today’s creation
SIDES SIDES
  • All $8
  • Roasted Potatoes
  • Mesclun Lettuce / Honey Buttermilk Dressing
  • Seasonal Vegetables
  • Fries / Aioli / Tomato Sauce
DESSERT DESSERT
  • Crème Caramel /Apricot / Lemon Verbena / Almond $13.5
  • Central Otago Cherries / Hazlenut /Dark Chocolate / Marscapone $13.5
  • Summer Berries / Cotton Cake / Vanilla / Lemon $13.5
  • Evansdale Cheeseboard /Cracker / Condiments $16.5
  • Most of our dishes can be executed for dairy & gluten intolerants, please talk to our staff about any requirements.

Nearby Sample Menus

  • Mixed Seafood Furai $12.50
    • prawn fish squid in Japanese panko breadcrumbs
  • (udon thick wheat noodle or ramen thin egg noodle)
  • Mixed prawn fish and vegetables $7.70
  • Oyakodon $11.50
    • chicken eggs and onion
  • Ika Squid $15.50
  • Chicken pork, beef tofu or plain $10.00
  • Cooked Tuna $7.50
    • avocado carrot and cucumber
  • Fresh Salmon and avocado $8.00
  • The Ale House Loaf Half $7.50/Whole $13.00
    • Locally baked Speight's bread. Hot delicious - garlic or plain
  • Pear $16.90
    • Freshly sliced pear with toasted walnuts, blue vein cheese and balsamic vinaigrette
  • Cavalcade Ribeye $25.00
    • Prime rib eye steak grilled to your liking, served with fresh garden salad or seasonal vegetables, with golden fries. Accompanied by your choice of topping: Creamy mushroom sauce, fresh green peppercorn sauce, Ale House gravy or garlic butter and roast garlic
  • Musterer's Burgers N/A
    • served with fries
  • Wedges served with sour cream $12.50
    • Plus cheese
  • Triple Star Pie $14.50
    • Home made pie of the day served with fresh salad and golden fries
  • Brewers Braised Steak $16.00
    • Slow braised prime steak, porter beer gravy, with creamed potato mash and garden peas, topped with bacon and caramelised onions
  • Speight's Brew House Salads N/A
    • All salads served with mixed lettuce leaves and kumara shavings
  • Portuguese Rolls
  • - +1 Large side $29.90
  • - +2 Large sides $35.90
  • 5 Grilled Tenderloins $11.90
    • Choose your basting
  • Pineapple $1.50
  • - Large $6.50
  • - Regular $4.50
  • Mixed Platter (for 2-3 people) $33.90
    • Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
  • 5 pcs $4.20
  • 1/4 LB Single $6.90
    • Our delicious, 100% fresh NZ beef patty topped with all the essentials: tomato, lettuce, pickles, mayo and ketchup.
  • Spicy Chicken Strips
    • Spice up your life with 100% real chicken breast, coated in an amazing hot and spicy crumb and partnered with your choice of aioli or sweet thai chili sauce. Available in 3 pc, 5pc or 7 pc.
  • Baconator $10.20
    • Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
  • French Fries
    • Made from New Zealand grown potatoes, golden, crunchy and generously sized.
  • Guacamole Crunch Bowl $6.10
    • This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
  • Frosty Parfait $5.90
    • A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.
  • Salad Burger $4.60
    • Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.
  • Thai Sweet Chilli Beef $11.50
    • Thin egg noodles with beef and fresh vegetables in a Thai sweet chili sauce
  • Chicken Bites $9.90
    • comes in a box
  • Tom Yum (Thai Hot and Sour) $10.50
    • Thin rice noodles with chicken and fresh vegetables in the soup
  • Seafood Mee Goreng $13.50
    • Fresh thick egg noodles with prawns, fish ball, salad mix and fresh vegetables in an Indian style sauce
  • Black Bean Beef $11.70
    • Thick egg noodles tossed with beef and fresh vegetables in black bean sauce
  • King Prawn Fried Rice $14.90
    • Delicious king prawn and shrimp fried rice tossed together with fresh vegetables and fried rice
  • Chicken Fried Rice $11.50
    • A delicious popular meal at Noodle Hut, vegetables tossed together with chicken and fried rice
  • Vegetarian Singapore Noodle $9.90
    • Thin rice noodles with fresh vegetables in light curry sauce
  • Patatas de maiz(GF,V) $9.00
    • with burnt onion cream
  • El macho beef $28.00
  • Pulled pork sliders $12.00
    • with crackle & cress
  • Mexican curry fries $5.00
    • with cream
  • Black angus beef $12.00
    • with chimichurri classico
  • Grilled corn & caponata $18.00
  • Guacamole $7.00
    • with corn chips
  • Black angus beef $18.00
    • with chorizo & chimichurri
  • Koroage $13.50
    • w/curry
  • Ton(pork) katsu $12.00
  • Spicy squid $15.00
  • Miso Udon $11.00
  • Spicy Pork $15.00
  • Spicy seafood $15.00
  • Curry Udon $11.00
  • Beef Curry $12.50
  • Bottle of Chips $2.00
    • W/ tomato sauce
  • Add Chips $1.00
  • Wedges $5.00
    • W/ sour cream & sweet chilli
  • Hotdog $2.00
  • Vegetarian Burger $5.00
    • W/ lettuce, sweet chilli sauce, cheese & onion rings
  • Dunedin’s Famous “STARTERS” Cheeseburger $3.00
  • Fish Burger $6.00
    • W/ tartare sauce, lettuce & cheese
  • Chicken Burger $8.00
    • W/ cranberry, brie & bacon
  • Deep Fried Pork Spring Rolls
  • Beef Rice Rolls
  • Spicy Beef Stomach
  • Black Pepper Pig Stomach
  • Egg Tarts
  • Spare Ribs with Black Bean Sauce
  • Chicken or Beef Congee
  • Plain Rice Rolls
  • Traditional Irish Stew $21.50
    • Tender pieces of lamb, slow-braised in the traditional Irish way and served with a thick slice of toast.
  • Apple Pie $13.00
    • Slice of our homemade apple pie served with ice cream and whipped cream.
  • Pot of Mussels $18.00
    • Steaming fresh Green Lip Mussels served in a white wine garlic sauce with a side of toasted bread.
  • Sticky Date Pudding $13.00
    • Baked sticky date pudding, served with hot toffee sauce, ice cream and cream.
  • Crispy Chicken $18.00
    • Tender pieces of crumbed chicken served with fries, aioli and plum sauce.
  • All Day Irish Breakfast $25.00
    • Fried eggs, bacon, mushroom, tomato, baked beans, breakfast sausage, black pudding, hash browns and toast
  • Lamb's Fry and Bacon $22.50
    • Thin slices of lamb’s liver sautéed with mushrooms and caramelised onions, topped with streaky bacon and finished with our red wine jus. Served on creamy mash with a thick slice of toasted bread.
  • Cheesecake $13.00
    • This homemade delight changes daily, ask your waitperson for today’s choice.
  • Chole Masala $13.00
    • traditional north Indian style chickpeas in a tomato and onion based gravy
  • Peshawari Naan $5.00
    • naan bread with generous stuffing of almonds, sultanas, and desiccated coconut
  • Garlic Naan $3.00
    • buttered naan bread topped with crushed garlic
  • Chicken Tikka Masala $14.00
    • tender morsels of boneless chicken, smoked over charcoal, then finished in a classical rich tomato, onion sauce
  • Prawn $15.00
  • Butter Chicken $14.00
    • boneless pieces of chicken cooked in butter, coriander, tomato and ginger to produce the most popular dish served from the kitchen
  • Chicken Tikka Masala $14.00
    • tender morsels of boneless chicken, smoked over charcoal, then finished in a classical rich tomato, onion sauce
  • Calcutta Fish Curry $15.00
    • a classical dish from erstwhile capital of british-Indian, pan fried fish fillet cooked in a light curry flavoured with turmeric, mustard and yoghurt
  • 2 Putanesca $20.00
    • Crushed tomato, anchovies, capers, olives, garlic, extra virgin olive oil
  • Red - crushed tomato, garlic, chilli, extra virgin olive oil $9.00
  • 3 Pesto & Pine nuts -V $20.00
    • Homemade pesto, onion, garlic, pine nuts
  • White - extra virgin olive oil, garlic, mozzarella, parmesan $9.00
  • 9 Smoked Salmon $22.00
    • Mozzarella, sour cream, spinach, cold smoked salmon
  • 8 Quattro Formaggi -V $22.00
    • Mozzarella, brie, blue vein cheese, spinach, red peppers, parmesan
  • 1 Margherita -V $18.00
    • Crushed tomato, fresh basil, mozzarella, extra virgin olive
  • 7 Quattro Stagioni $22.00
    • Crushed tomato, mozzarella, Havoc Pork ham & salami, artichokes, mushrooms
  • THAI CHICKEN SALAD $16.50
    • coconut poached chicken, cashews mango, crispy shallots + greens
  • ROCKET
    • fennel salad
  • BLUESKIN ANTIPASTO PLATTER $18.00/$27.00
    • a selection of dips, meats, Evansdale cheeses + bread(for 1/for 2)
  • SMOKED MUSHROOMS ON TOAST $14.50
    • house smoked mushrooms rocket walnuts, Evansdale blue cheese
  • EGGS YOUR STYLE $9.00
    • free range eggs with toasted ciabatta, choice of chilli fried, poached, scrambled or fried
  • GREEK YOGHURT $9.00
    • roast rhubarb + pear with our own granola crumb
  • Kransky/smoked salmon/bacon $4.50
  • GARDENERS BREAKFAST $19.50
    • free range poached eggs, Kransky mushrooms bacon, hash browns, tomato + ciabatta
  • Egg foo young with prawns $17
  • Chicken Cashew Nuts (Large)
  • Salt & pepper prawns $25
  • Stir fried lotus root in red bean curd $16
  • Steamed chicken with chili sauce $16
  • Sour & Spicy shredded potato $13
  • Egg Fried Rice and Steamed Rice (Large)
  • Griddle Cooked spicy beef tongue $18
  • - Boiled Egg $2.00
  • Country $10.00
    • Tuna, olive, egg, parsley & artichoke - Half sandwich $5.50
  • Yoghurt Compote $8.00
    • Berries & natural yoghurt
  • - Avocado $3.50
  • Eggs & Soldiers $8.00
    • Soft boiled eggs & toast fingers
  • Ciabatta Bun (daily selection – please ask) $8.50
    • Rare roast beef & blue cheese with horseradish smoked salmon, dill, cream cheese & capers
  • Prima Colazlone $8.00
    • Chorizo sausage, egg & rocket on vogels
  • Cheese Roll $2.00
Glenfalloch Restaurants

Glenfalloch Restaurants

location

Address

430 Portobello Road, Macandrew Bay, Dunedin, 9016, New Zealand

phone

Phone

04761006

clock

Opened hours

Sunday 9:00 - 1:00 Monday 9:00 - 1:00 Tuesday 9:00 - 1:00 Wednesday 9:00 - 1:00 Thursday 9:00 - 1:00 Friday 9:00 - 1:00 Saturday 9:00 - 1:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand

features

Features

Mastercard ,  Visa ,  Reservations ,  Waitstaff ,  Lunch ,  Seating ,  Buffet ,  Highchairs Available ,  Drinks ,  Brunch ,  Street Parking ,  Digital Payments ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
430 Portobello Road, Macandrew Bay, Dunedin, 9016, New Zealand
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