Address
150 Dee Street, Invercargill, Invercargill, Southland, 9810, New Zealand
Global Byte Cafe in Southland Menu
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BREAKFAST-
EGGS $12.50
- 2 Eggs - Poached, Fried or Scrambled on Ciabatta
- -ADD Bacon $4.00
- -ADD Mushroom, Tomato, Baked Beans, Hash Browns or Kransky $2.50ea
-
ALL-OUT $19.50
- Eggs, Bacon, Kransky, Mushrooms, Hash Brown Smokey Baked Beans & Ciabatta
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BENEDICT
- Hollandaise Dressed Eggs On Grilled Vienna Rye
-WITH Bacon $18.50 -WITH Salmon $19.50-
OMELETTE $16.50
- 2 eggs + Ciabatta or Salad + 3 Fillings Cheese, Ham, Mushrooms, Tomato, Onion or Spinach
-
FRENCH TOAST $15.00
- Served with Maple Syrup, Whipped Cream & Berry Compote
-
PANCAKES $16.90
- Trio of Pancakes Served with Banana & Bacon -OR -Berries & Yogurt
-
MUESLI $12.00
- Lightly Toasted with Cinnamon & Honey Served with Natural Yogurt & Fruit
-
VIENNA BRIOCHE $6.00
- House Made Served with Spreads
-
TOAST & SPREADS $4.50
- 2 Slices + Selection Of Spreads
KIDS-
EGG AND SOLDIERS $5.00
- 1 Soft Boiled Egg with Toasted Soldiers
-
KIDS ALL - OUT $9.00
- 1 Egg Poached on Baked Beans, Bacon & Toast
-
PANCAKES $6.00
- Served with Berry Compote, Whipped Cream and Maple Syrup
-
FRENCH TOAST $5.00
- Served with Whipped Cream and Maple Syrup
Nearby Sample Menus
- McChicken N/A
-
$25 Classics ShareBox $25.00
- Included in the Classics ShareBox:1 x Big Mac, 1 x Cheeseburger, 1 x Quarter Pounder, 1 x McChicken, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
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Georgie Pie Bacon 'N' Egg N/A
- Meet the new Georgie Pie Bacon 'N’ Egg. It’s the best of breakfast, baked fresh in a pie, and available all day.
-
Grilled Chicken Snack Wrap N/A
- It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
-
Massive McMuffin Hunger Buster N/A
- For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin, a hash brown and a small hot chocolate.
- Chick'n McCheese N/A
- Frozen Fanta Blue Lemonade McFloat N/A
-
Bacon & Cheese Sauce Loaded Fries N/A
- Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
-
French Toasted Brioche $19
- Brioche dipped in egg and cream then fried with grilled banana and maple syrup.
-
Ziff’s Famous Cookie $14.00
- Double chocolate chip cookie hot from the oven served with hokey pokey ice cream, hot chocolate sauce and whipped cream.
-
John’s Pea Pie Pud $23.00
- A delicious premise made pie changing regularly, with golden brown pastry, creamy mash and peas. Drizzled with jus.
- Hash Brown $3.50
- -Change bread roll to Southland cheese roll. $1.50
- Roasted Potatoes $6.80
-
Baked Loaf $12.50
- Warm baked vienna loaf served with garlic butter. Basil pesto or beetroot relish
-
Ziff’s Eton Mess $14.00
- Indulgent combination of blueberry compote, crunchy dark chocolate pieces, Chantilly cream and crushed meringues. Served with biscotti.
-
Salted white chiocolate cheesecake $11.00
- with spiced macadamia crumble, salted caramel sauce
-
Chilli chicken nachos $21.00
- with guacamole, tomato salsa & sour cream
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Prawn cocktail $21.00
- with house made Thousand Island dressing, topped with pan fried prawns
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Pan fried Orange Roughy & scallop stack $21.00
- layered with rice paper, micro greens & Thai curry sauce
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Sticky char siu pork belly $21.00
- with Asian greens & crispy noodles
- Sour cream lemon cake, maple roasted pineapple & cream $11.00
-
Oven roasted lamb rack $33.00
- on a kumara & feta mash with rosemary jus
-
Soup of the Day $10.00
- served with bread, plain or garlic butter
-
Saag Paneer $16.00
- Spinach, cream, ginger and garlic sauce based cottage cheese curry
-
Lamb Saag $19.00
- Tender pieces of lamb cooked in subtly flavoured spinach and cream sauce
- Lamb Rogan Josh $10.00
-
Onion Bhaji $2.00
- Onion rings and shredded silver beet battered with chickpea flour and served with a tamarind sauce
- Beef Vindaloo $10.00
-
Chicken Saag $19.00
- Tender chicken cooked in a subtly flavoured spinach and cream sauce
-
Veg Korma $16.00
- Fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavour
-
Lamb Korma $19.00
- Boneless lamb pieces cooked in ground cashew nuts and cream based gravy to create a unique nutty flavour
- Garden Salad $8.9 Reg / $7.9 Petita
- Custom Mix $10.00 per head
- Super Vege (3 Fillings) $4.00
- Signature Kids $5.00 per head
- Cheeky Chicken $5.00
- Falafel Pita $10.9 Reg / $8.9 Petita
- Steak Pita $11.5 Reg / $9.5 Petita
- Signature Mix $10.00 per head
-
Orange And Maple Roasted Local Salmon Fillet (GF) $19.9
- on couscous with a sweet citrus dressing and mixed greens
- Add A Kids Ice Cream Sundae On To Their Main Meal For Only $2
-
Trilogy Of Paddy’s Homemade Ice Creams $9.9
- served in a brandy basket
-
Banger And Mash
- With peas and Real Home Made Gravy
- Market Soup Of The Day With Toasted Bread $9.9
-
Bacon Wrapped Grilled Scallops $12.9
- on wilted greens and pasta salad
- Paddy’s Home Baked Loaf Of Sour Dough Bread With Our Hummus Butter $7.9
- OR
- Minimum Chips $2.50
- Blue Cod $6.50
- Sausage $2.50
- Seconds 2 Doz $30.00
- Cooked Each $2.50
- Garlic Butter $1.00
- Cooked one Doz $28.00
- Raw 1 Doz $24.00
- Stuffed cabbage, filled with cannellini beans, mixed herbs and spiced pumpkin, nepolitana sauce $18.50
- Emberz shared starter – box baked camembert, honeycomb, rosemary and garlic, toasted ciabatta bread, cumberland sauce $35.00
- Stuffed cabbage, filled with cannellini beans, mixed herbs and spiced pumpkin, nepolitana sauce $38.00
- Hereford prime striploin 300g, salsa verde, sautéed courgette, dripping chips served with vegetables on side $34.00
- Sizzling garlic prawn pot, cooked in butter and olive oil with a touch of chili, served with grilled ciabatta bread $17.50
- Dripping chips $6.00
- Fare game venison denver leg, red wine poached pear, caramelised pumpkin galette, celeriac puree and truffle jus GF served with vegetables on side $34.00
- Seasonal garden salad with vinaigrette $5.00
-
The Contender $20
- Tomato base, mozzarella, red onion, mushrooms, capsicum, bacon and salami
-
Thanks Give To Me $20
- Cranberry base, mozzarella, smoked chicken, brie cheese and rosemary
- Soup $11
-
Chicken Burger $15
- Pan roasted fresh chicken breast, brie cheese, fresh tomato, lettuce, onion, mayonnaise and roast vege chutney
- Greek Salad $9
-
Poor Hunter $20
- Tomato base, mozzarella, red onion, roast capsicum, spinach, roast pumpkin, feta and pesto
- Optional fried egg or beetroot $2
- Seafood Chowder $18
-
Kumara Bolts (GF) $12 / Small $8
- Sweet kumara wedges served in a mini fryer. Comes with your choice of two of our dipping sauces.
- Don't forget to add some of our famous coffee or tea to help fuel you up for the day!
- Served with Fries $18
- Or Dinner only: $10
-
Hot Dogs
- Mini hot dogs served with fries and Watties tomato sauce for dipping.
- Served with Fries $18
- Ice cream sundae with choice of chocolate, caramel, strawberry or wildberry sauce. Topped with whipped cream and crazy coloured popcorn.
- Served with Onion Rings or Kumara Bolts $19
-
Nachos $14.50
- With chilli mince, cheese, sour cream & sweet chilli
- - 1 person $29.50
-
Toasted Sandwich $7.50
- With your choice of (please inform of fillings)
- All desserts served with fresh whipped cream
-
Open Chicken & Bacon Stack $18.50
- With lettuce, coleslaw, cheese & apricot sauce
- Salmon Salad with Red Pepper Sauce $22.50
-
Seafood Chowder $13.50
- Very popular
-
Eggs on Toast $8.50
- Poached or scrambled
- Pottle mini Hot dogs $3.50
- Toast & Spreads $5.00
- Soup of the day $12.00
- Macaroni Cheese Topper $4.00
- Large Sausage $4.00
- Beef Burger $17.00
- Lasagna Topper $4.00
-
chicken Burger $8.00
- (Lettuce, relish, cheese, mayo & chicken fillet pattie)
- Scoop of chips $ 4.00
- NACHOS $14.00
-
Pasta of the day $ 14.00
- bacon, onion, mushroom
- Battered hotdog $ 3.00
- Spring or curry roll $ 3.00
- Freshly battered blue cod $ 9.00
- Spicy pumpkin
- Cauliflower & blue cheese
-
Florian $25.00
- Tomato, mozzarella, ham, spicy salami, mushroom, artichoke, blue cheese and garlic.
-
Bella $25.00
- Tomato, mozzarella, prosciutto crudo ham, rocket, parmesan.
-
Doppio Aglio Con Fungi $23.00
- Tomato, mozzarella, field mushroom, sliced garlic shoots, roast garlic & blue cheese.
-
Blue Cod and Fettuccine $28.00
- Poached blue cod with a white wine cream sauce
-
Napoli $23.00
- Tomato, mozzarella, olives, capers and anchovies.
- BBQ Chicken $12.00
-
Frutti Di Mare (Fruit of the Sea) $25.00
- Tomato, mozzarella, mussels, scallops, prawns, fish, garlic and cilantro.
-
Pane All'Aglio e Rosmario $8.00
- Garlic, fresh rosemary, extra virgin olive oil, sea salt and black pepper.
-
Fettuccine Bolognese $19
- Fettuccine with a traditional meat sauce
-
Pizza Alle Melanzane $22
- Mozzarella , eggplant Tomato sauce, parsley
-
Pizza Vegetariana $19
- Capsicums, eggplant, mushroom, tomato sauce, mozzarella
-
Pizza Venezia $23
- Salmon, tomato sauce, mozzarella, onion and touch of cream
-
Pannacota $10
- Vanilla Cream Served with fruit of the day
-
Pizza Ai Carciofi $22
- Artichoke with cooked ham, tomato sauce, mozzarella
- All Seconds Meal are served with mix vegetables
- Soup Of The Day $10
Global Byte Cafe
Phone
032144724
Opened hours
Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
British , Cafe Food , European , Gluten Free , New Zealand , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Takeout , Television , American Express , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Child-friendly , Outdoor Seating
150 Dee Street, Invercargill, Invercargill, Southland, 9810, New Zealand
- Southland British Menus
- Southland Cafe Food Menus
- Southland European Menus
- Southland Gluten Free Menus
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- Southland Region Gluten Free Menus
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