Global Byte Cafe in Southland Menu

Nearby Sample Menus

Whipped Butter N/A
- Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
The Boss N/A
- Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
Chick 'n McCheese N/A
- A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
Cheeseburger N/A
- Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
Filet-o-Fish N/A
Oreo Cookies McFlurry N/A
- or a delicious mouthful of crunchy biscuit pieces blended into creamy soft serve, try the Oreo Cookie McFlurry.
$40 Mega ShareBox $40.00
Chicken McWrap Caesar - Grilled N/A
- It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.

Slow roasted pork scotch fillet $29.50
- with a medley of roast vegetables, carmelised apple jus
Whole baked brie studded with garlic & herbs, drizzled with honey, bread & relish $16.00
Chilli chicken nachos $21.00
- with guacamole, tomato salsa & sour cream
Apple & blueberry pie $11.00
- with crumble topping, fresh cream anglaise & ice cream
Ribeye steak $34.00
- served with field mushroom sauce or bacon, Bourbon jam
Oven roasted lamb rack $33.00
- on a kumara & feta mash with rosemary jus
Sour cream lemon cake, maple roasted pineapple & cream $11.00
Bread and Dips $14.00
- with our own Focaccia

Lamb Madras $10.00
Saag Aloo $16.00
- Spinach, cream, ginger and garlic sauce based potato curry. A vegetarian delicacy.
Onion Bhaji $2.00
- Onion rings and shredded silver beet battered with chickpea flour and served with a tamarind sauce
Chicken Korma $10.50
Lamb Saag $19.00
- Tender pieces of lamb cooked in subtly flavoured spinach and cream sauce
Seekh Kebab $10.00
- Lightly spiced lamb mince rolled in skewers and cooked in tandoor served with shredded lettuce and mint sauce. Four pieces per serving
Lamb Korma $19.00
- Boneless lamb pieces cooked in ground cashew nuts and cream based gravy to create a unique nutty flavour
Chicken Vindaloo $19.00
- A speciality from South West India. Boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices

Custom Mix $10.00 per head
The Protein Pack $15.00
Extra Dip $1.00
Chick n Fala Salad $12.5 Reg / $10.5 Petita
Signature Mix $10.00 per head
Steak Pita $11.5 Reg / $9.5 Petita
Chicken Crave Pita $11.5 Reg / $9.5 Petita
Brave Beef $5.00

Potato mash $5.00
Sizzling garlic prawn pot, cooked in butter and olive oil with a touch of chili, served with grilled ciabatta bread $17.50
Emberz shared starter – box baked camembert, honeycomb, rosemary and garlic, toasted ciabatta bread, cumberland sauce $35.00
Fare game venison denver leg, red wine poached pear, caramelised pumpkin galette, celeriac puree and truffle jus GF served with vegetables on side $34.00
Beef carpaccio, sticky walnuts, gorgonzola, rocket and basil oil $15.50
Stewart island salmon marinated in Nally’s apple cider with prosciutto, mixed beans and terra sancta hollandaise served with vegetables on side $29.50
Gin cured salmon and cucumber tartare, roasted lemon and tonic purée, crisp poached egg $16.00
Stuffed cabbage, filled with cannellini beans, mixed herbs and spiced pumpkin, nepolitana sauce $18.50

Vegetarian big breakfast (V) $20.00
- Mushroom, hash brown, tomatoes, beans, spinach, eggs, ciabatta and relish
-Large $12.00
Lambs fry $25.00
- With sugar cured bacon, hash brown, spinach, and port wine jus
Kids breakfast with sausages, bacon, egg and toast $10.00
-With southern fried chicken and chipotle mayonnaise $22.00
-Large $18.00
-Large $25.00
Panko crumbed blue cod sliders $23.50
- With house wedges and tartare sauce

Streaky bacon $4
Soup $11
Greek Salad $9
Chicken Burger $15
- Pan roasted fresh chicken breast, brie cheese, fresh tomato, lettuce, onion, mayonnaise and roast vege chutney
Beef Burger $15
- 200g beef patty, bacon, cheese, fresh lettuce, tomato, onion, mayonnaise and tomato sauce
Henny Penny $20
- Tomato base, mozzarella, red onion, sundried tomatoes, smoked chicken, basil, roast vegetable chutney and feta
The Co-Op $20
- Tomato base, mozzarella, red onion, shrimp, mussels, house smoked salmon, capers, cream cheese and lemon
Optional Extras N/A
- Olives, anchovies or chilli

Bowl of Chunky Chips $5.50
Fishermans Basket $14.90
- Crumbed prawns, shrimp sticks and fish bites served with chunky fries
House Loaf with Spreads $11.90
- Oven baked pull apart cob loaf served with herb, garlic, plain butter and spreads
Roast of the Day $14.90
- Ask our friendly wait staff for the chefs choice of meat served with seasonal vegetables
Salmon Salad $21.90
- Hot smoked salmon served on a fresh garden salad with pine nuts, brie cheese and drizzled with chefs french and aioli dressing
Chicken Nuggets and Chips $10.90
- Kiwi Kids Classic
Wedges $12.90
- With cheese, bacon, sour cream & sweet chilli sauce.
Steak, Eggs and Chips $28.90
- 250g prime Ribeye steak cooked to your liking topped with two eggs, chunky fries, and garden salad. Served with your choice of mushroom, garlic or pepper sauce

Ice cream sundae with choice of chocolate, caramel, strawberry or wildberry sauce. Topped with whipped cream and crazy coloured popcorn.
The Belvedere (GF) $18
- Chicken, cream cheese, onion and dabs of spicy apricot sauce,
Served with Onion Rings or Kumara Bolts $20
Fill ‘er Up Wedges $12
- Wedges heaped with sour cream, ham, cheese and sweet chilli sauce.
Served with Fries $18
Served with Onion Rings or Kumara Bolts $22
Served with Fries $20
Served with Fries $20

Garlic $2.00
Blue Cod 1 piece $21/2 pieces $29
- Served crumbed, battered, grilled or gluten free, with fries & salad
Seafood Selection $25.00
- Blue cod bites, hoki bites, squid rings, scallops, mussels & prawn twisters. Served with fries, tartare & lemon. Add a salad and make it a Main Meal for $4.00 extra.
Ice Cream Sundae $9.50
- Choose from chocolate, strawberry or caramel sauce, topped with whipped cream
Chocolate Brownie $9.50
- Served with ice cream & cream
Tomato $2.00
Gravy $2.00
Fries $5.00

Surf 'n' Turf, Salad & Fries $34.50
- With a creamy scallop & prawn sauce
Chicken Kiev, Potato Cake & Salad $25.50
- With bacon, cream cheese & apricot sauce
Eggs on Toast $8.50
- Poached or scrambled
Soup of the Day $9.50
- Seasonal
Seafood Platter, Salad & Fries
- Blue cod scallops, mussels, salmon, squid rings, prawn twisters, crab sticks
Salmon Stack with Red Pepper Sauce $24.50
Mini Pavlova & Fruit Salad
Scallops & Prawns on Rice $24.50
- In a creamy seafood sauce

Seafood chowder $ 18.00
- with a toasted garlic roll
Add bacon & corder salad $ 14.00
With egg & bacon $ 14.00
Spring or curry roll $ 3.00
Freshly battered blue cod $ 9.00
Prawn Twister $ 1.50
Chicken tender $ 2.50
Minestrone

Garlic Bread V $ 6.5
Margherita $ 18
- Mozzarella on pizza sauce base
Chicken Enchiladas $ 22
- Baked tortilla wrap filled with spiced chicken, spring onion and cheese. Served with salad
All Day Breakfast $ 16.5
- NZ Bacon. Free range eggs, sausages. Hash Browns. Tomatoes
Vegetarian $ 22
- Mushroom, olive, capsicum, onion and pineapple
Pesto Flatbread V $ 10
- 12" bread topped with basil pesto. Sweet chilli. Cream cheese and mozzarella
Battered Blue Cod $ 24
- Served with salad, golden fries & tartare sauce
Caesar Salad $ 18
- Lettuce, parmesan cheese, croutons, eggs and anchovies

Quesadilla, mushroom, char grilled capsicum, cheese quesadilla , sour cream & chilli jam V $16
Venison tenderloin, pickled grapes, jus, ajo blanco, baby carrots $31
Zesty olives, marinated with orange and lemon zest GF V $8
Served as they prepared
Chorizo, braised in red wine GF $9
Grilled beef, ribeye(approx,250g), mushroom escabeche, escabeche, chimichurri salsa, kumara chips GF $27
Potato brava’s, garlic mayo, spicy tomato sauce V GF $9
Pork and chorizo sliders, sundried tomato pesto spread, mini pork and chorizo burger, apricot relish (2/3/4) $9/$13.50/$18

Add mushrooms $3.00
Beef burger $17.80
- beef pattie, streaky bacon, swiss cheese, caramelised onions, ettuce and aioli with chips
Joe’s green salad $4.80
Pikelets $13.80
- streaky bacon, maple syrup and banana
Fruit crumble $10.80
- warm rhubarb, apple, plum, crispy oats and coconut with natural yoghurt or cream
Kransky and chips $9.80
- kransky sausages with chips and tomato sauce
Barry the baptist $22.50
- smoked salmon, cream cheese, capers, red onion, joe’s tomato sauce and mozzarella
Joe's caesar - with free range chicken $22.80
- streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)

Global Byte Cafe

Southland Region > Southland > Global Byte Cafe

Address

150 Dee Street, Invercargill, Invercargill, Southland, 9810, New Zealand

Phone

032144724

Email

None

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM

Price

$0 - $10

Type

None

Service

Table Service

Cuisine

British , Cafe Food , European , Gluten Free , New Zealand , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Takeout , Television , American Express , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Child-friendly , Outdoor Seating

Global Byte Cafe in Southland Menu

Nearby Sample Menus

Global Byte Cafe

Southland Region > Southland > Global Byte Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

150 Dee Street, Invercargill, Invercargill, Southland, 9810, New Zealand

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