Global Byte Cafe in Southland Menu

BREAKFAST BREAKFAST
  • EGGS $12.50
    • 2 Eggs - Poached, Fried or Scrambled on Ciabatta
  • -ADD Bacon $4.00
  • -ADD Mushroom, Tomato, Baked Beans, Hash Browns or Kransky $2.50ea
  • ALL-OUT $19.50
    • Eggs, Bacon, Kransky, Mushrooms, Hash Brown Smokey Baked Beans & Ciabatta
  • BENEDICT
    • Hollandaise Dressed Eggs On Grilled Vienna Rye
-WITH Bacon $18.50 -WITH Bacon $18.50
-WITH Salmon $19.50 -WITH Salmon $19.50
  • OMELETTE $16.50
    • 2 eggs + Ciabatta or Salad + 3 Fillings Cheese, Ham, Mushrooms, Tomato, Onion or Spinach
  • FRENCH TOAST $15.00
    • Served with Maple Syrup, Whipped Cream & Berry Compote
  • PANCAKES $16.90
    • Trio of Pancakes Served with Banana & Bacon -OR -Berries & Yogurt
  • MUESLI $12.00
    • Lightly Toasted with Cinnamon & Honey Served with Natural Yogurt & Fruit
  • VIENNA BRIOCHE $6.00
    • House Made Served with Spreads
  • TOAST & SPREADS $4.50
    • 2 Slices + Selection Of Spreads
KIDS KIDS
  • EGG AND SOLDIERS $5.00
    • 1 Soft Boiled Egg with Toasted Soldiers
  • KIDS ALL - OUT $9.00
    • 1 Egg Poached on Baked Beans, Bacon & Toast
  • PANCAKES $6.00
    • Served with Berry Compote, Whipped Cream and Maple Syrup
  • FRENCH TOAST $5.00
    • Served with Whipped Cream and Maple Syrup

Nearby Sample Menus

  • Trouble Maker N/A
    • Your choice of Prime NZ Beef or Grilled Chicken, cheese & Watties tomato sauce Great for Kids
  • Spicy Chicken N/A
    • Crunchy crumbed chicken, cheese, llettuce, tomato, red onion, cucumber, jalapeno peppers with Hot Chilli Sauce & Aioli. Tasty But Not Too Hot.
  • Pork Spare Ribs N/A
    • Pork Ribs slow roasted in our special marinade & served smothered in a Smokey Manuka BBQ Sauce.
  • Squid Rings N/A
    • Flash fried squid rings served with Devils tartare sauce.
  • Egg N/A
  • She Devil N/A
    • Prime NZ Beef, Edam cheese, egg, caramelised onion, beetroot, fancy lettuce, tomato, with Devil Relish & Aioli. A Favourite.
  • Brie Cheese N/A
  • Chicken Tenders N/A
    • Chicken tender strips in a crunchy crumb with roasted capsicum-apricot relish
  • Wedges, Sour Cream & Chilli $8.50
  • Chunky Fries with Aioli $6.50
  • Ziff’s Frittata (GF) $21.50
    • Sliced potato, chorizo, red onion, peas, cheese and eggs baked until golden and served with tomato relish.
  • Bacon $4.50
  • Beef Burger $22.00
    • A large ground beef pattie layered with bacon, lettuce, tomato and beetroot in a toasted bun with mayo and tomato relish. Served with chunky fries.
  • Mushrooms $5.80
  • Sausage $6.60
  • Ziff’s Famous Cookie $14.00
    • Double chocolate chip cookie hot from the oven served with hokey pokey ice cream, hot chocolate sauce and whipped cream.
  • Moroccan seared lamb salad $21.00
    • with spiced cous-cous & grilled haloumi
  • Oven roasted salmon $29.50
    • with miso glaze atop wakami, mirin & rice
  • Apple & blueberry pie $11.00
    • with crumble topping, fresh cream anglaise & ice cream
  • Oven roasted lamb rack $33.00
    • on a kumara & feta mash with rosemary jus
  • Ribeye steak $34.00
    • served with field mushroom sauce or bacon, Bourbon jam
  • Crispy battered or pan fried Orange Roughy $29.50
    • with tattare sauce & lemon, GF pan fried only
  • Bread and Dips $14.00
    • with our own Focaccia
  • Chilli chicken nachos $21.00
    • with guacamole, tomato salsa & sour cream
  • Paddy’s Apricot Stuffed Roast Pork Loin $19.9
    • with a yorkshire pudding, our home made REAL GRAVY, roast potatoes, creamy mash and peas
  • Paddy’s Home Baked Loaf Of Sour Dough Bread With Our Hummus Butter $7.9
  • Or Add Your Favourite Liqueur For Just $10.5
  • Ham And Cheese Croquettes $12.9
    • Served with italian tomato sauce
  • Lightly Poached Prawns $12.9
    • with paddy’s tomato and lime salsa, shredded lettuce and roasted cashew nuts
  • Banger And Mash
    • With peas and Real Home Made Gravy
  • Gluten Free Option Is Available On Request
  • Paddy’s Prime Porterhouse Steak $19.9
    • topped with either eggs, mushroom sauce, onion rings or herb and garlic butter with a fresh green salad, peas and our home made wedges
  • Seconds 2 Doz $30.00
  • Cooked one Doz $28.00
  • Garlic Butter $1.00
  • Cooked Each $2.50
  • Minimum Chips $2.50
  • Cooked half Doz $14.00
  • Blue Cod $6.50
  • Green Bone $6.00
  • Mixed Pickel $3.00
  • Plain Naan $3.50
  • Chicken Tikka Masala $18.00
    • Tandoori chicken finished in a fresh onion tomato sauce
  • Vege Pakoras (6 pcs) $8.00
    • Silverbeet pakoras made with nutty gram flour batter
  • Chicken Tikka (5 pcs) $10.00
    • Boneless marinated chicken cooked in tandoor oven
  • Raitha $3.00
  • Basmathi Rice $5.00
  • Soup of the day $10.00
  • Meccaspresso breakfast $26.00
    • With streaky bacon, russian sausage, mushrooms, hash brown, beans, eggs, tomato, ciabatta and relish
  • Country ham, eggs and hash (GF) $22.50
    • With tomato relish and hollandaise
  • -With southern fried chicken and chipotle mayonnaise $22.00
  • Kids waffles with golden syrup $10.00
  • -Large $12.00
  • Mushrooms (V) $18.00
    • Flat, button and brown mushrooms on toasted ciabatta with onion jam, rocket and parmesan
  • Porridge $12.50
    • With brown sugar, blueberry compote and roasted seeds
  • Vegetarian soup of the day
  • Selection of Fresh Bread $15.00
    • Locally baked bread accompanied by an assortment of tasty dips and oils
  • Peppered Lemon Chicken Salad $20.00
    • Avocado, cherry tomatoes, cucumber
  • Soup of the Day $12.00
    • Prepared daily using fresh local produce and served with a warm bread roll
  • Garlic Bread $8.00
    • Baked garlic and herb bread
  • Teriyaki Mushroom & Broccoli $20.00
    • Tossed through soba noodles. Add chicken $25.00
  • Thai Chicken Tenderloins $19.00
    • Noodles, chopped nuts, bean sprouts, lime dressing
  • Paella $20.00
    • Prawns, mussels, calamari, clams, chorizo, tomato and saffron rice. Served with crusty bread
  • Seafood Chowder $15.00
    • Market fish, local seafood, seasonal vegetables bound in a creamy chowder
  • Gravy $2.00
  • All served with a side of fries. Choose extra fillings for $2.00 each. Bacon, Egg, Cheese, Pineapple, Onion, Hash Brown
  • Bangers & Mash $15.00
    • Traditional style with peas & gravy
  • Tartare $2.00
  • Mixed Grill $32.00
    • Meat lovers delight. Small steak, sausage, bacon, pattie, hash browns and 2 eggs. Served with salad
  • Egg $2.00 each
  • Crisscut Chips or Wedges $11.00
    • With sour cream & salsa
  • Wrap $15.00
    • A choice of steak, chicken or vegetarian tortilla wrap with salad, aioli & sweet chilli sauce
  • Surf 'n' Turf, Salad & Fries $34.50
    • With a creamy scallop & prawn sauce
  • Scallops & Prawns on Rice $24.50
    • In a creamy seafood sauce
  • Nachos $14.50
    • With chilli mince, cheese, sour cream & sweet chilli
  • All desserts served with fresh whipped cream
  • All Day Breakfast $16.00
    • Sausage, bacon, tomato, mushrooms, hashbrown, egg, onion rings & toast
  • Seafood Chowder $9.50
  • Hot Chocolate Goofy Cake
  • - 1 person $29.50
  • Pasta of the day $ 14.00
    • bacon, onion, mushroom
  • Minestrone
  • Bowl of soup $ 12.00
  • Athol burger $ 12.00
  • Spicy pumpkin
  • Battered hotdog $ 3.00
  • Seafood chowder $ 18.00
    • with a toasted garlic roll
  • Homemade pies $ 6.50
  • Margherita $ 18
    • Mozzarella on pizza sauce base
  • Caesar Salad $ 18
    • Lettuce, parmesan cheese, croutons, eggs and anchovies
  • Lakeview supreme $ 22
    • Bacon, chicken, mushroom, olive, capsicum, onion
  • Pesto Flatbread V $ 10
    • 12" bread topped with basil pesto. Sweet chilli. Cream cheese and mozzarella
  • Vegetarian $ 22
    • Mushroom, olive, capsicum, onion and pineapple
  • Bread and Dips $ 10.5
    • Homemade breads with hummus, pesto and Balsamic olive oil
  • Chicken Enchiladas $ 22
    • Baked tortilla wrap filled with spiced chicken, spring onion and cheese. Served with salad
  • Seafood Chowder $ 15
    • Served with a homemade bread
  • Pincho de pollo, Spanish spiced chicken skewers(4) GF $13
  • TAPAS- Snacks and small dishes
    • Served as they prepared
  • Pork and chorizo sliders, sundried tomato pesto spread, mini pork and chorizo burger, apricot relish (2/3/4) $9/$13.50/$18
  • Sticky chipotle glazed pork ribs (4) $15
  • Toasted ciabatta bread, olive oil & balsamic, dip of the day $12
  • Seafood Asadillo, warm roast capsicum and tomato salad topped with fresh fish, horseradish cream, crispy parsnip $27
  • Market Fish, pan fried tuna and lime butter, lemon rice GF $23
  • Zesty olives, marinated with orange and lemon zest GF V $8
  • Add: Side Salad +$4.50
  • - Melting Moment biscuit
  • - Roast Beef
  • Add: Side Salad +$4.50
  • - Cheese
  • Wellington
  • ** Sausage Rolls $6.50
  • Or: Herb Bread +$4.50
  • Joker $14.80
    • spicy bratwurst sausage, streaky bacon and a free range egg in a warmed joe’s roll
  • Joe’s green salad $4.80
  • Fruit crumble $10.80
    • warm rhubarb, apple, plum, crispy oats and coconut with natural yoghurt or cream
  • Magic carpet $5.50
    • vanilla bean ice cream and wafers with chocolate sauce
  • Clever trevor $17.80
    • savoury mince served on ciabatta with a free range egg
  • The tall texan $29.80
    • 300g t-bone steak with mushroom sauce, joe’s green salad and mash
  • Kransky $3.50
  • Add cold smoked salmon $17.80
Global Byte Cafe

Global Byte Cafe

location

Address

150 Dee Street, Invercargill, Invercargill, Southland, 9810, New Zealand

phone

Phone

032144724

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Cafe Food , European , Gluten Free , New Zealand , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Takeout ,  Television ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Child-friendly ,  Outdoor Seating

Location
150 Dee Street, Invercargill, Invercargill, Southland, 9810, New Zealand