Global Byte Cafe in Southland Menu

Nearby Sample Menus

10pk Chicken McBites & Small Fries Snack Deal $4.00
- Get more bang for your buck with this amazing snack bundle! 10 chicken McBites and small fries for just $4! Snack-time - sorted!
Apple Pie N/A
- Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot.
Italian Dressing N/A
- Lighten up. Enjoy a vinaigrette-blend of vinegar, lemon, garlic, onion, and capsicum, with a mix of herbs including parsley and allspice.
Salted Caramel Frappe N/A
M&M’S MINIS McFlurry N/A
- For a delicious mouthful of rainbow happiness, try the M&M’S MINIS McFlurry. It’s the tantalisingly tiny M&M’S you love, blended perfectly into creamy soft-serve.
Whipped Butter N/A
Pump Mini Water N/A
$30 Legends Sharebox $30.00
- Included in the Legends ShareBox: 2 x Big Mac, 1x McChicken, 1x Filet-o-Fish, 1 x 6pk Chicken McNuggets, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks

Mango Chicken $19.00
- Boneless chicken morsels cooked together with mango and cream based, lightly spiced with herbs and spices
Chicken or Lamb Naan Roll $10.00
- Slices of chicken or lamb tikka, shredded carrots, lettuce,cabbage, tomato & cucumber with mayo and dressing, rolled in fresh plain naan bread
Saag Paneer $16.00
- Spinach, cream, ginger and garlic sauce based cottage cheese curry
Tandoori Chicken $10.00 / $16.00
- Tender chicken marinated in yoghurt dressing and cooked in tandoor
Lamb Madras $10.00
Plain Naan $2.50
- Famous Indian bread coated with butter, unless specified
Mango Chutney $3.00
Butter Chicken $10.50

-Rump 500g $34.90
-Beer-battered fries
Lime & Chilli Squid $14.90
- Crispy squid, lightly seasoned with lime and chilli and flash fried. Served with a salad garnish and lemon aioli.
1 egg / 2 eggs $1.80 / $3.50
●Step 2 - Choose One Starch
-Rich mushroom
-Prawns (3)
●Additional Extras for your Steak Meal - $3.50

The Protein Pack $15.00
Brave Beef $5.00
Cookie Fix $2.00
Extra Dip $1.00
Signature Vegetarian $9.00 per head
Cheeky Chicken $5.00
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Steak Salad $11.9 Reg / $9.9 Petita

Minimum Chips $2.50
Cooked one Doz $28.00
Bc Bites $1.00
Sausage $2.50
Garlic Butter $1.00
Cooked Each $2.50
Green Bone $6.00
Seconds 2 Doz $30.00

ASIAN STYLE DUCK SALAD $26.00
- five spiced duck immersed in a rice noodle ,julienne vegetable,toasted nuts and herbaceous green salad dressed generously with spiced lemon vinaigrette garnished with pork crackle.
CHICKEN CURRY $29.00
- a mild coconut chicken curry with basmati rice,garlic flat bread,papperdums and condiments.
MUSHROOM AND HERB PAPPARDELLE $24.00
- a creamy mushroom and herb pasta(vegetarian)
CHICKEN ROMESCO PARMIGIANA $32.00
- crumbed chicken breast and capsicum sauce topped with cheese,served with roasted seasonal vegetables,polenta and warm rosemary olives.
LOLLY CAKE SUNDAE $14.00
- our handcrafted icecream.
LEMON CHICKEN CANNELLONI S $22.00 L $28.00
- lemon baked chicken breast folded through a fresh herb mascarpone wrapped in fresh pasta topped with wilted spinach and creamy herb sauce.
CHOCOLATE CHEESECAKE $12.00
- decadent chocolate cheesecake served with berry compot.
VENISON COBBLER $22.00
- a rich slow cooked venison and dark beer casserole with a tasty savoury scone topping.

Mixed heritage beetroot with whipped goat’s cheese and quinoa crisps $14.50
Steamed seasonal vegetables $6.00
Sizzling garlic prawn pot, cooked in butter and olive oil with a touch of chili, served with fries, garden salad and grilled ciabatta bread $28.00
Bowl of fries $5.00
Hereford prime tenderloin 200g, braised short rib, wild mushrooms, pancetta and potato parmesan cream GF served with vegetables on side $38.50
Stuffed cabbage, filled with cannellini beans, mixed herbs and spiced pumpkin, nepolitana sauce $18.50
Smoked southern monkfish with bouillabaisse sauce, pureed potato and green olive tapenade $28
Pure south lamb loin, lamb belly bacon, smoked eggplant caviar, black garlic, sun flower seed yoghurt and onion textures $30.50

Salmon hash (GF) $18.00
- With clive's, fire roasted peppers, poached egg and hollandaise
Blue cod, mussel, bacon & potato chowder
-Large $25.00
Waffles
House wedges with sour cream and sweet chilli or aioli
-Small $12.50
Lamb sliders $23.50
- With beetroot relish and rocket and house wedges
Vegetarian soup of the day

Crispy Skin Salmon $20.00
- Stewart Island salmon, hollandaise, beetroot and feta salad
Paella $20.00
- Prawns, mussels, calamari, clams, chorizo, tomato and saffron rice. Served with crusty bread
Steak Sandwich $23.50
- Ciabatta, tomato, lettuce, relish and fries
Ribeye Steak $32.50
- Garden salad and fries. Choose from the following sauces: mushroom, red wine jus or garlic butter. Add four garlic prawns $38.50
Asian Duck Salad $20.00
- Bean sprouts. red cabbage, cucumber, sesame seeds
Selection of Fresh Bread $15.00
- Locally baked bread accompanied by an assortment of tasty dips and oils
Soup of the Day $12.00
- Prepared daily using fresh local produce and served with a warm bread roll
Battered Market Fish Half$22.00/Full$32.00
- With fries, salad and housemade tartare sauce

Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
Mixed Vegetable Pickle - Achar. $3.50
Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
Onion Salad $3.50
Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
Mango Chutney $3.50

Venison Steak $35.00
- Wild venison cooked rare to medium rare, topped with basil, roma sauce and mozzarella. Served with salad and your choice of potato gratin or polenta. Your choice of: potato gratin / polenta
Meatballs Starter $14.00
- Five venison and pork meatballs with tasty roma sauce.
Torta Rich Chocolate $12.00
- With berry coulis, vanilla ice cream & chocolate drizzle
Creme Brulee $10.00
- Baked cream custard, stolen from the French because it’s so good. Made with free range eggs.
BBQ Chicken $12.00
Affogato Al Café $12.00
- Vanilla ice cream, espresso and Kahlua for you to assemble.
Gnocchi with Blue Cheese and Walnut $25.00
- Gnocchi, blue cheese, and walnuts (noce).
Gnocchi with our Home Made Roma Sauce $20.00
- Gnocchi with our tasty roma sauce.

WARM BALSAMIC LAMB SALAD $23.00
- served with roasted vegetables, tomato & red onion salsa, feta cheese crumbs and rocket salad.
SALT AND PEPPER CALAMARY $14.00
- hand dusted to order accompanied with salad greens.
RIBEYE STEAK $38.00
- juicy 300g steak served with potato dauphinoise, prawn and scallop skewers and a creamy roasted garlic sauce.
MUSSELS WITH WHITE WINE SAUCE AND PARMESAN CHEESE $15.00
- served with tomato, broccoli and salad leaves.
SOUP OF THE DAY $12.00
- please ask for today's choice - served with bread.
VEGETARIAN OF THE DAY $29.00
- ask for today's special
SMOKED SALMON & TUNA SQUID INK RAVIOLI $33.00
- homemade ravioli served with prawns, mussels and scallops in a caper-anchovy butter sauce.
HERB & PISTACHIO CRUSTED RACK OF LAMB $40.00
- served with roasted garlic mash potato, vegetable timbale, grilled polenta and Carmenere jus.

Garlic Bread with cheese V $ 7
Margherita $ 18
- Mozzarella on pizza sauce base
Steak sandwich GF $ 20
- Prime ribeye, caramelized onion, tomato. Lettuce and cheese on homemade Focaccia.Topped with garlic aioli and served with golden fries.
All Day Breakfast $ 16.5
- NZ Bacon. Free range eggs, sausages. Hash Browns. Tomatoes
Pearl Harbour Hawaiian $ 22
- Ham, pineapple, onion and mozzarella
Garlic Bread V $ 6.5
Chicken Enchiladas $ 22
- Baked tortilla wrap filled with spiced chicken, spring onion and cheese. Served with salad
Battered Blue Cod $ 24
- Served with salad, golden fries & tartare sauce

** Tortilla $8.00
Add: Side Salad $4.50
Muffins $4.00
** Eggs Benedict With: Bacon $14.00
** Two Poached Eggs $8.00
- With: Tomato and Toast
- Cheese/bacon
- Roast Beef
** Satay Chicken Filo $9.00

Spinach $4.80
Flat bread $8.00
- basil pesto, fresh parmesan and flakey sea salt
Tuska $10.50
- streaky bacon in a warmed joe’s roll
Small chips $4.80
Streaky bacon $4.80
Plain or garlic bread roll $4.00
Kids porridge $6.80
- with chopped nuts, fruit and brown sugar
Banana split $10.00
- premium vanilla bean ice cream, whipped cream, banana, kahlua, nuts and chocolate sauce

Global Byte Cafe

Southland Region > Southland > Global Byte Cafe

Address

150 Dee Street, Invercargill, Invercargill, Southland, 9810, New Zealand

Phone

032144724

Email

None

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM

Price

$0 - $10

Type

None

Service

Table Service

Cuisine

British , Cafe Food , European , Gluten Free , New Zealand , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Takeout , Television , American Express , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Child-friendly , Outdoor Seating

Global Byte Cafe in Southland Menu

Nearby Sample Menus

Global Byte Cafe

Southland Region > Southland > Global Byte Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

150 Dee Street, Invercargill, Invercargill, Southland, 9810, New Zealand

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