Globe Caffe in Tasman Menu

BEEF TACO $13.00
- Barrel smoked and chargrilled beef cheese with shaved iceberg lettuce, red onion, cheese, avocado, sour cream and roasted tomatillo salsa in a soft corn tortilla
SMOKING BARREL BBQ PORK SPARE RIBS $19.00
- Barrel smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce
HUMMUS TACO $11.00
- Cumin and lemon hummus, shaved iceberg lettuce, avocado, red onion, coriander, cherry tomatoes, sour cream and roasted tomatillo salsa
MT COOK SAIKOU SALMON $34.00
- Barrel smoked and chargrilled with a crispy skin. Served with rustic fries, slaw and Barrel Smoked jalapeno and lime aioli
AVAILABLE UNTIL 12 NOON DAILY
CURLY FRIES $5.00
- Crispy spiral fries with tomato sauce.
$12.00 (6 Wings)
SALMON BAGEL $16.00
- Toasted house-baked bagel with Barrel smoked Mt Cook salmon, cream cheese, wild rocket, red onion, house-made pesto and crispy fried capers.

Tomato Sauce (Rip'N Dip) $2.00
Monster Burger $9.70
Steak Burger $6.00
Pineapple Ring $1.70
Steak & Onion Roll $3.20
1/2 Kumara $3.70
Wedges $5.80
Kumara Chips $6.30

Crumbed Camembert $15.90
- Delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast.
Garlic Bread $9.90
- Freshly baked ciabatta loaf smothered in our homemade garlic butter.
Warm Chicken Salad $24.90
- Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.
Crispy Salt and Pepper Squid $15.90
- Served with lemon and wasabi lime mayo.
Cheesecake of the Day $12
- Your wait staff will advise you on today’s special.
Lamb Shank - Single option $24.90
- Slowly braised lamb shank served on mash with onion gravy.
Zucchini Fritters $14.90
- Zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing.
Fettuccine Alfredo $24.90
- Fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onions.

1/2 Scoop normal or shoestring $2.50
Spring Roll $3.00
Fish Burger $6.90
Plain Donut $2.50
Hawaiian Burger $6.90
Chicken Nugget $0.80
Scallops $1.50
Fried Rice $12.00

Chips - Small / Large $6.50/$8.00
HQ Big Breakfast $22.50
HQ's Giant Beef Burger $24.00
Low Crab Chicken Burger $15.50
Eggs on Toast $8.00
Wedges - Plain $7.50
Chicken Nuggets & Chips $8.50
Raw Board N/A

Salad $13.50
- Mesclun salad mix, with seasonal veges, nuts & seeds
Cheese rolls $2.00
Beef burger $15.50
- Beef pattie, onion jam, smoked streaky bacon, edam cheese, salad, with aioli & BBQ sauce
Fish of the day $23.50
- Sprig & fern beer battered fish, hand cut crispy potatoes, mesclun salad with tartare sauce. salad contains nuts, seeds, capsicum & onions
Junior size hawaiian pizza $12.00
Hot platter $16.00
- Vegetable spring rolls and samosas, prawn twisters, salmon croquettes, crispy potatoes served with sweet chilli, sweet soy & aioli sauce
Grilled fish salad $19.00
- Market fish, mesclun salad mix, with seasonal vegetables, nuts & seeds, honey mustard dressing & kumara shavings
Salmon $23.00
- Smoked salmon, capers, red onions, lemon creme fraiche

3. Golden Tiger Prawns $7.50
- Six crumbed prawns served with a Thai sweet chilli sauce.
- Chicken/Beef/Tofu/BBQ Pork $9.50
- Chicken/Beef/Tofu/BBQ Pork $10.00
- Prawns/Mixed Seafood $11.50
L18. Popular Satay Sauce
- Stir fried vegetables with our popular satay sauce, your choice of:
- Chicken/Beef/Tofu/BBQ Pork $10.00
2. Vegetables Spring Rolls $7.00
- Eight crispy veggie rolls served with a sweet & sour dipping sauce.
- Prawns/Mixed Seafood $12.50

Fish and Chips $12.00
- crumbed gurnard bites and fries
Bowl of Fries $7.50
- served with tomato sauce and aioli
Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
Bowl of Fries $7.50
- served with tomato sauce and house aioli
Citrus Tart $9.50
- served with ice cream
Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream

Nuts: - Small or Large Bowl $3.00 / $6.00
Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
Proper Crisps $3.50 /$8.00
- Small or Large pack
Prosciutto $9.00
- sliced Italian ham
Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
Dolmades $5.00
- Greek stuffed vine leaves

Cheese Omelette $14
- with toast or a simple salad.
Piccolo Benedict $13 / $12
- A smaller portion with bacon OR wilted greens
Bacon $4
Toast $3.5
Eggs Anatoki $22
- Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
Wilted greens $3
One egg $3
Hash browns $3

AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.

FISH AND CHIPS
- Tomato sauce
Tomato, avocado $12.00
BEER BATTERED FISH $18.00
- Chips, Asian slaw, tartare, fresh lemon
RICOTTA LEMON CHEESECAKE
- Lemon curd, ricotta, ginger
White chocolate & almond truffle
SALT & PEPPER SQUID $18.00
- Squid, sea salt, pepper, fresh lemon, spicy aioli GF
PULLED PORK ROLL $15.00
- BBQ sauce, apple slaw
EGGS $12.00
- Poached/fried, sourdough toast

Steak open sandwich $21.00
-Lg $8.00
-Sm $7.00
Homemade wild game pie meal
Anatoki smoked salmon open sandwich $21.00
Homemade veggie lasagne $16.00
- Served with garnish
Homemade wild game pie $17.00
- Choice above served with sauce and garnish
-Venison & mushroom pie $25.00
- Cooked in red wine and horopito

Chicken Bites & Fries $12.50
Bread & Dips Platter $19.50
- Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
Fish and Chips $26.50
- Lightly beer battered “Kiwi style”
German Sausage & Fries $12.50
Chick Pea Curry $21.50
- Served with cumin infused rice
Hot Smoked Salmon $26.50
- On a crumbed potato cake served with a honey mustard dressing
Red Wine Chocolate Mousse $13.50
- With berry coulis
Antipasto Platter $28.50
- Serves 1. A selection of cold and cured meat served with olives, sundried tomatoes, gherkins, silver skinned onions, bread and homemade dips

300g Rib-eye of Beef $30
- Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
Baby potatoes $6
Potato Rosti & Focaccia Open Sandwich $15
- Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
Melted Tuna Sandwich $15.50
- Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
Potatoes croquets (4) $6
Side salad $7
Pizza Margarita $18
- Favourite Italian pizza with tomato and oregano

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Globe Caffe

Tasman Region > Tasman > Globe Caffe

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152 Mapua Drive, Mapua 7173, New Zealand

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