Globe Caffe in Tasman Menu

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Globe Caffe in Tasman has no menu available, but can choose from many other options such as During the summer season we offer one set main meal per night with a vegetarian option and a choice of desserts. All meals include a bread and olive oil starter. Half portions for children available. We are fully licensed. or Pork Fillet (Monday) from San Souci Inn. Sprig & Fern offers many options including Cheese rolls and Garlic bread. The Penguin Cafe and Bar includes a wide range like Open-3:00pm & 5:30pm- Close or Garlic Bread. Hearty Warm Winter Porridge and Farmers from . The Wholemeal Cafe offers Up the Garden Path Cafe/Gallery and Bircher muesli with fresh fruit (V, N).

Nearby Sample Menus

All Burgers contain Lettuce, Tomato, Onion and Sauce N/A
Flounder Dinner $11.00
- 2 flounder, 1 S.C chips, 1 sauce
Chicken Tender $1.80
Budget Pack $25.50
- 4 fish, 2 sausages, 2 S.C chips
Fish Bites (x 3) $1.80
Sausage (Plain or battered) $3.00
Meat Burger $8.20
Chips $3.80

RIG $4.00
EXTRA FILLING From $1.00
PRAWN TWISTER $1.50
SAVOURIES (Mince or Mushroom) $3.00
HASH BROWNS $1.80
SAUSAGES (plain or battered) $3.80
SPRING ROLLS $3.00
MINI HOTDOGS $1.80

Vegetarian Burger $5.90
Vegetable Roll $3.00
Pineapple Burger $5.90
Extra beef/bacon/steak $1.70
Deep Fried Cream Donut $3.00
Wedges seasoned $5.00
Dumpling Steamed or fried 12 eac $10.00
O Jing Uh Bo Kum $13.00
- spiced stir fried squid & veggies on rice

Junior size hawaiian pizza $12.00
Salmon $23.00
- Smoked salmon, capers, red onions, lemon creme fraiche
Crispy potatoes $8.50
- Hand cut potatoes fries & sprinkled with paprika salt and served with aioli
Crumble of the day $10.50
- Seasonal fruits with vanilla ice cream
Vegetarian $19.50
- Roasted pumpkin, smoked feta, bell pepper, olive, onion jam, pesto
Kids ice cream sundae $6.00
- Chocolate, caramel or red fruits coulis
-With half serve of crispy potato $21.50
Scotch fillet steak $27.00
- Served with mushrooms, onion, crispy potatoes, salad, aioli & relish. salad contains nuts, seeds, capsicum, & onions

House Flatbreads $9.00
- topped with parmesan and basil pesto
Double Chocolate Brownie $9.50
- served warm with berry compote GF
Fish and Chips $12.00
- crumbed gurnard bites and fries
Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad
Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream
Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
Bowl of Fries $7.50
- served with tomato sauce and house aioli
Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter

Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
Green-lipped mussels with coconut, lemongrass, chilli and coriander $22.00
Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
Lemon posset with cassis sorbet and ginger snap $14.00
Fries with citrus aioli (GF) $8.00
Fresh ciabatta with flavoured butter $7.50

Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
Nuts: - Small or Large Bowl $3.00 / $6.00
Dolmades $5.00
- Greek stuffed vine leaves
Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella

Toast $3.5
Tomato fresh or fried $3
Piccolo Benedict $13 / $12
- A smaller portion with bacon OR wilted greens
Wilted greens $3
Pancakes $16
- Banana and maple syrup with Berries or bacon
Eggs Anatoki $22
- Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
Cheese Omelette $14
- with toast or a simple salad.
Hash browns $3

SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.

MACARONI CHEESE
- Macaroni, cheddar, parmesan
MARKET FRUIT PLATE $15.00
- Seasonal fruits, coconut yoghurt, honey GF
MINI BEEF BURGER
- Beetroot, tomato, lettuce, chips
RICOTTA LEMON CHEESECAKE
- Lemon curd, ricotta, ginger
POTATO HASH $15.00
- Poached egg, hollandaise GF
SALT & PEPPER SQUID $18.00
- Squid, sea salt, pepper, fresh lemon, spicy aioli GF
TRAMPER’S BREAKFAST $18.50
- Poached eggs, bacon, ciabatta,, kasundi
Tomato, avocado $12.00

Steak and Cheese N/A
Herb & Garlic Toasties N/A
BBQ N/A
Turkey N/A
Veggie Patty N/A
Wrap N/A
Wheat N/A
Roasted Garlic N/A

Anatoki smoked salmon open sandwich $21.00
Vegetable brunch cakes
- Served with mixed salad and mango chutney
Gluten free bread option available $5.00 extra
Dry cured bacon open sandwich $21.00
Chocolate mud cake $10.00
-Venison & mushroom pie $25.00
- Cooked in red wine and horopito
Steak open sandwich $21.00
Chocolate or berry sundae

Half scoop chips $3.00
Fish $3.80
Pineapple ring $2.50
Kids box w/ chips $5.00
Hotdog $3.80
2 fish bites n/a
Sausage $3.50
Squid rings $0.60

Cheese Board $22
- Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
Baby potatoes $6
Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce
Soup of the day $12
- with home baked bread
Vegetarian Risotto $24
- Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
Pulled Chicken Sandwich $15.50
- With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
Potatoes croquets (4) $6
Potato Rosti & Focaccia Open Sandwich $15
- Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella

Bacon $5.00
3 patties $29.50
House Smoked Salmon $5.00
6 Pork dumplings, soy, chilli, lemon $15.00
Garlic flat bread $12.00
2 patties $19.50
Garlic Flat Bread $7.00
Profiteroles, Icecream and Chocolate Ganache N/A

Globe Caffe

Tasman Region > Tasman > Globe Caffe

Address

152 Mapua Drive, Mapua 7173, New Zealand

Phone

Email

None

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 3:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: 10:00 AM – 4:00 PM