Globe Caffe in Tasman Menu

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Globe Caffe in Tasman has no menu available, but can choose from many other options such as During the summer season we offer one set main meal per night with a vegetarian option and a choice of desserts. All meals include a bread and olive oil starter. Half portions for children available. We are fully licensed. or Pork Fillet (Monday) from San Souci Inn. Sprig & Fern offers many options including Cheese rolls and Garlic bread. The Penguin Cafe and Bar includes a wide range like Open-3:00pm & 5:30pm- Close or Garlic Bread. Hearty Warm Winter Porridge and Farmers from . The Wholemeal Cafe offers Up the Garden Path Cafe/Gallery and Bircher muesli with fresh fruit (V, N).

Nearby Sample Menus

- Add a fried egg or Barrel Smoked portobello mushroom $3.00 each
SMOKING BARREL BIG BREAKFAST $24.00
- Manuka smoked streaky bacon, bratwurst sausage, Barrel Smoked portobello mushroom, crunchy hash brown, slow roasted tomatoes and local free range eggs cooked your way on grilled sourdough. Served with chutney.
CHUNKY FRIES $8.00
- Rustic fries served with Barrel Smoked Jalapeno and lime aioli
ADD RUSTIC FRIES TO ANY FOR $5.00
GINGERBREAD $17.50
- Warm sticky gingerbread with fresh local strawberries, roasted pecans, creme fraiche and Pure Canadian maple syrup.
BASIC BAGEL $7.00
- Toasted house-baked bagel with cream cheese and jam
GRILLED KANSAS CITY BBQ CHICKEN SANDWICH $16.00
- A soft house baked long roll filled with chargrilled pulled chicken, red onion, coriander, mozzarella, sour cream and secret BBQ Sauce.
COBS (3) $8.00
- Chargrilled summer sweet corn on the cob with smoked chipotle and lime butter

TOAD Green Salad $8.00
- Fresh picked green salad with herbed vinaigrette and tamari roasted nuts.
Pork Belly Burger $20.00
- Tender juicy confit pork belly on a housemade sourdough sesame bun accompanied by a delicious crisp apple verde slaw.
Kids Egg on Toast $9.00
- Poached egg on toast.
Homemade Gluten Free Bread $2.00 extra
Bread $2.00
Sausage $4.00
Bacon & Egg $10.00
- Poached egg on toast with crispy strips of free range bacon.
Open Chicken Sandwich $21.00
- Lemon thyme crumbed free range chicken on ciabatta with capers, Dijon mayo and crisp green salad.

Scallop $1.80
Vegetarian Burger $7.10
Kidd Burger $3.90
Fish Pack $10.90
- 2 fish, 1 S.C chips, 1 sauce
Chocolate Explosion $3.60
Steak Burger $6.00
Squeeze On (Tomato Sauce, Tartare Sauce, Sweet 'n' Sour Sauce, Aioli) - each $0.60
Chicken Schnitzel $3.80

Soup of the Day $13.90
- Fresh seasonal soup changed daily. Your wait staff will advise you of today's brew.
Ice-Cream Sundae $12
- Vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick.
Chicken Burger $19.90
- Marinated chicken breast with swiss cheese, smoked tomato relish, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
Citrus Tart $12
- Served with berry compote, vanilla ice-cream and cream .
Chicken Schnitzel $19.90
- A succulent cut of crumbed chicken breast fried until golden, topped with mushroom sauce served with house salad and crispy fries.
Zucchini Fritters $14.90
- Zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing.
Vege Burger $19.90
- Zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
Mud Cake $12
- Rich Mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream.

Potato Flip $1.00
Vegetable Patty $3.00
Bui go Gi $12.00
- grilled marinated beef & veggies on rice
Dimpling steamed or fried 6 eac $6.00
Scallops $1.50
Bacon and Egg Burger $6.90
Dumpling Steamed or fried 12 eac $10.00
1 Scoop normal or shoestring $3.50

Bowl of Fries $7.50
- served with tomato sauce and aioli
Double Chocolate Brownie $9.50
- served warm with berry compote GF
Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad
Fish and Chips $12.00
- crumbed gurnard bites and fries
Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream
Citrus Tart $9.50
- served with ice cream

Pork Strips Meal
Beef
Pork Strip Combo $8.00
- 2 x pork strips with 6 roast house potatoes with gravy or BBQ sauce on request
- Large $19.00
Fresh roll stuffed with your choice of roast meat and gravy and your option of mint, apple or horseradish sauces to accompany that quick snack
-Lamb $7.50
Pork
-Medium $17.50

Fried rice noodle with prawn & scrambled egg $7.95
Fried rice noodle with beef & vegetable $7.95
Singapore style fried vermicelli $7.95
Dried scallop & egg white fried rice $7.95
Fried rice noodle with beef & scrambled egg $7.95
Stir fried rice noodle/chow mein in soy sauce $7.95
Spareribs & bitter melon on rice $7.95
Minced pork & olive leaves fried rice $7.95

Open-Faced Sandwich $24.50
- your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
Pasta of the Day N/A
- ask our friendly staff
Soup of the day $12.50
- please ask our friendly staff
Svickova $22.50
- delicious creamy sauce & beef served w. bread dumplings
Bagel $7
- w. cream cheese and jam
Deep Fried Ice Cream $14
- deep fried ice cream served with whipped cream and berry compote
Beef Goulash (Hovezi Gulas) $22.50
- Czech beef goulash served w. dumplings or in bread
Ondras $25
- succulent chicken breast wrapped in potato pancake served with fresh salad

Chorizo $4
Cheese Omelette $14
- with toast or a simple salad.
Portobello Mushrooms $14
- On toast with pesto and parmesan
Gardeners $18
- Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
Tomato fresh or fried $3
Hash browns $3
Toast $3.5
Eggs Benedict $18
- Poached eggs on toast with traditional hollandaise and bacon

RICOTTA LEMON CHEESECAKE
- Lemon curd, ricotta, ginger
Local jam, cream cheese $10.00
Salted almond toffee
GREEN LIPPED MUSSELS $20.00
- Steamed, white wine, fresh lemon, herbs GF
BAGELS $9.00
- Peanut butter/honey/local jam, cream cheese
POTATO HASH $15.00
- Poached egg, hollandaise GF
SEAFOOD SPAGHETTI $29.00
- Mussels, calamari, fish, fresh lemon, herbs
HOOKED FISH FROM THE BAY $29.00
- Market fish, new potatoes, spring salad GF

Beetroot N/A
Cheesy Garlic Toasties N/A
Italian B.M.T N/A
Chipotle N/A
Roast Beef N/A
Pickles N/A
Chicken Teriyaki N/A
Tuna N/A

Chicken nuggets $0.60
Crabsticks $2.50
2 mini hotdogs n/a
Pineapple ring $2.50
2 nuggets n/a
Mussels $0.60
Kids box w/ chips $5.00
Squid rings $0.60

Taster Tray $15.50
- Chef’s selection of tasters: Duo of cured beef, hot smoked salmon, soup of the day
Antipasto Platter $28.50
- Serves 1. A selection of cold and cured meat served with olives, sundried tomatoes, gherkins, silver skinned onions, bread and homemade dips
Hot Smoked Salmon $26.50
- On a crumbed potato cake served with a honey mustard dressing
German Meat Platter $28.50
- Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
Chocolate Brownie $13.50
- With vanilla ice cream
Hamburger and Fries $12.50
Asian Beef Salad $23.50
- With mixed salad leaves and crispy noodles
Cheese Platter $28.50
- Serves 1. A combination of four cheeses served with a selection of bread & homemade dips

Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce
Baby potatoes $6
Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
Cheese Board $22
- Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
Pulled Chicken Sandwich $15.50
- With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
Melted Tuna Sandwich $15.50
- Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
Bread & butter $4

Globe Caffe

Tasman Region > Tasman > Globe Caffe

Address

152 Mapua Drive, Mapua 7173, New Zealand

Phone

Email

None

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 3:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: 10:00 AM – 4:00 PM