Globe Caffe in Tasman Menu

Globe Caffe in Tasman has no menu available, but can choose from many other options such as During the summer season we offer one set main meal per night with a vegetarian option and a choice of desserts. All meals include a bread and olive oil starter. Half portions for children available. We are fully licensed. or Pork Fillet (Monday) from San Souci Inn. Sprig & Fern offers many options including Cheese rolls and Garlic bread. The Penguin Cafe and Bar includes a wide range like Open-3:00pm & 5:30pm- Close or Garlic Bread. Hearty Warm Winter Porridge and Farmers from . The Wholemeal Cafe offers Up the Garden Path Cafe/Gallery and Bircher muesli with fresh fruit (V, N).

Nearby Sample Menus

  • PORK TACO $13.00
    • Barrel smoked pulled pork shoulder with fresh avocado, chilli-pineapple salsa, coriander and crunchy pork crackle in a soft corn tortilla
  • HOT
    • Spicy buffalo chicken wings with a creamy blue cheese dipping sauce
  • CHUNKY FRIES $8.00
    • Rustic fries served with Barrel Smoked Jalapeno and lime aioli
  • SMOKING BARREL BBQ PORK SPARE RIBS $19.00
    • Barrel smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce
  • - Add extras $4.00
  • SUMMER SALAD $16.00
    • Fresh local apple and Windsor blue cheese with candied walnuts and wild rocket tossed in our lemon, honey, thyme dressing
  • RAROTONGAN STYLE CEVICHE $16.00
    • Ceviche of today's market catch, marinated in fresh lime and coconut with avocado, cherry tomatoes, red onion and coriander topped with tortilla hay and chives
  • COBS (3) $8.00
    • Chargrilled summer sweet corn on the cob with smoked chipotle and lime butter
  • Papadelle Bolognese $23.00
    • Rich meaty tomato sauce with garlic roast capsicums and papadelle pasta, topped with parmesan crisps.
  • Egg $2.50
  • Crispy Potato Hashcake $22.50
    • Housemade crispy potato hashcake with your choice of smoked salmon and spinach or crispy bacon and spinach, poached eggs and hollandaise sauce.
  • Pumpkin Salad $22.50
    • Roast pumpkin on top of a tasty pumpkin puree with salted ricotta, pistachio dukkah and chargrilled grape salsa.
  • 100% Rye Sourdough N/A
  • Salmon $6.50
  • Open Slow Cooked Beef Sandwich $19.00
    • Slow roast tender beef on sourdough ciabatta bread with fresh tomato, fresh crisp microgreens and beetroot relish.
  • Bacon & Eggs $16.50
    • Anyways eggs with toast and crispy strips of bacon.
  • Deep Fried Chocolate Bar $3.00
  • Pineapple Ring $1.80
  • Squid Ring $1.00
  • Steak & Onion Roll $3.00
  • Deep Fried ice cream $3.50
  • Extra beef/bacon/steak $1.70
  • Bi Bim Bop $12.00
    • beef & veggies with red chili paste on rice
  • HotDog $3.00
  • L62. Drunken Noodles
    • Stir fried rice noodles with vegetables in black soy sauce with hints of basil and chilli and your choice of
  • (served with steamed rice)
  • - Combination (Chicken +Beef+ BBQ Pork) $11.00
  • - Prawns/Mixed Seafood $12.50
  • 10. TomYum Soup
    • A delicious hot & spicy Thai soup with Thai herbs, fresh mushroom and tomato , which comes with your choice of:
  • - Prawns/Mixed Seafood $12.00
  • - Chicken/Beef/Tofu $9.00
  • 6. Thai Curry Puffs $7.50
    • Four crispy fried pastry stuffed with curry marinated minced chicken, potatoes and onions, served with Thai sweet chilli sauce.
  • Banoffee Pie $9.50
    • malt base filled with banana and homemade caramel topped with whipped cream
  • Thai Green Curry $18.50
    • chicken or vegetables served with jasmine rice
  • Moroccan Chicken Soup $18.00
    • accompanied with a focaccia wedges and whipped butter
  • Fish and Chips $12.00
    • crumbed gurnard bites and fries
  • Double Chocolate Brownie $9.50
    • served warm with berry compote GF
  • House Flatbreads $9.00
    • topped with parmesan and basil pesto
  • Beef Lasagne $18.50
    • layers of delicious bechamel and hearty mince served with a crisp garden salad
  • Bowl of Fries $7.50
    • served with tomato sauce and house aioli
  • Pork
  • -Medium $17.50
  • -Small $8.00
  • Beef
  • -Medium $15.50
  • -Lamb $7.50
  • Lamb
  • -Pork/Beef $6.50
  • Fried rice noodle with beef & scrambled egg $7.95
  • Dried scallop & egg white fried rice $7.95
  • Ginger & green onion stirred with mein $7.95
  • Fried rice noodle with beef & vegetable $7.95
  • Singapore style fried vermicelli $7.95
  • Szechuan style eggplant on E - Fu noodle $7.95
  • Dried scallop & mushroom with two kinds of vermicelli $7.95
  • Minced pork & green beans fried rice in XO sauce $7.95
  • Uncle Tai’s Pepperoni $20.00
    • Pepperoni and mozzarella
  • Nuts: - Small or Large Bowl $3.00 / $6.00
  • Dolmades $5.00
    • Greek stuffed vine leaves
  • Prosciutto $9.00
    • sliced Italian ham
  • Margherita $20.00
    • Cherry tomatoes. MilkDrop, mozzarella & basil
  • Flatbread $14.00
    • Baked flat bread served with hummus and sun-dried tomato dip
  • Nonna Perano $20.00
    • Pepperoni, olives, sundried tomatoes, mozzarella.
  • Mediterranean $19.00
    • Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
  • Prosciutto Cream Cheese Spinach Roulade $16
    • prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
  • Lamb Salad $23
    • grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
  • Beef Steak $18
    • 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
  • Czech Specials N/A
    • ask our friendly staff or see our specials board
  • Deep Fried Ice Cream $14
    • deep fried ice cream served with whipped cream and berry compote
  • Bramborák $22
    • famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
  • Hunter’s Stew (Slezsky Bigos) $25
    • warming hunters stew served in bread
  • Goat Cheese & Green Bean Salad $22
    • served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons
  • GARLIC MUSHROOMS $18.00
    • Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
  • SMOKED SALMON BRUSCHETTA $20.00
    • Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
  • BBQ PULLED PORK SLIDERS $14.00
    • BBQ pulled pork belly with pickled cabbage, coriander and chilli.
  • AGRIA CHIPS $6.00
    • Thick cut agria chips served with a smoked paprika aioli.
  • GREEN LIPPED MUSSELS $12.00
    • ½ dozen green lipped mussels in a white wine, fennel and cream sauce
  • GARDEN SALAD $8.00
    • Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
  • CAESAR SALAD $18.00
    • Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
  • SOURDOUGH $6.00
    • Freshly baked sourdough with marinated olives.
  • Honey Mustard N/A
  • Jalapenos N/A
  • Roasted Garlic N/A
  • Pickles N/A
  • Tuna N/A
  • Thousand Island N/A
  • Beetroot N/A
  • Turkey N/A
  • Pie meals served with sauce, mixed salad and seasoned wedges
  • Venison open sandwich (GF) $21.00
  • Dry cured bacon salad $18.00
  • -Lg $8.00
  • Open sandwich's served on fresh bread with mixed salad and chutney / Sauce
  • Tahr salad $18.00
  • -Sm $6.00
  • Pizza bread $6.00
  • 2 mini hotdogs n/a
  • Crabsticks $2.50
  • Sausage $3.50
  • Mussels $0.60
  • 2 fish bites n/a
  • Chicken nuggets $0.60
  • Squid rings $0.60
  • Hotdog $3.80
  • Chips $8
  • Fish of the day $30
    • Served with potato rosti and seasonal vegetables beurre blanc sauce
  • Cheese Board $22
    • Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
  • Side salad $7
  • Bread & butter $4
  • Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
    • On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
  • Soup of the day $12
    • with home baked bread
  • Seb’s Mum’s Winter Vegetable Salad $20
    • A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
  • Bruschetta, TCD’s daily selection $15.00
  • Bowl of Fries $7.00
    • aioli & tomato sauce
  • TCD risotto lemon, crispy capers, fresh herbs & olive oil $17.50
  • 6 Pork dumplings, soy, chilli, lemon $15.00
  • House made fettuccine, baby spinach, smoked mushroom, toasted pumpkin seeds, garlic, onion, olive oil $17.50
  • House Smoked Salmon $5.00
  • Garlic Flat Bread $7.00
  • Quarto Formaggio $22.00
    • Four cheeses, tomato sauce, oregano
Globe Caffe

Globe Caffe

location

Address

152 Mapua Drive, Mapua 7173, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 3:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: 10:00 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Mastercard ,  Visa ,  Takeout ,  Street Parking

Location
152 Mapua Drive, Mapua 7173, New Zealand
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