Globe Caffe in Tasman Menu

Globe Caffe in Tasman has no menu available, but can choose from many other options such as During the summer season we offer one set main meal per night with a vegetarian option and a choice of desserts. All meals include a bread and olive oil starter. Half portions for children available. We are fully licensed. or Pork Fillet (Monday) from San Souci Inn. Sprig & Fern offers many options including Cheese rolls and Garlic bread. The Penguin Cafe and Bar includes a wide range like Open-3:00pm & 5:30pm- Close or Garlic Bread. Hearty Warm Winter Porridge and Farmers from . The Wholemeal Cafe offers Up the Garden Path Cafe/Gallery and Bircher muesli with fresh fruit (V, N).

Nearby Sample Menus

  • SORBETS $9.00
    • Trio of locally made sorbets and gelatos topped with freeze dried raspberries - ask your server about today's flavours.
  • SUMMER SALAD $16.00
    • Fresh local apple and Windsor blue cheese with candied walnuts and wild rocket tossed in our lemon, honey, thyme dressing
  • - Add avocado $4.00
  • BACON BENEDICT BAGEL $16.50
    • Manuka smoked streaky bacon with soft poached eggs, wild rocket and hollandaise on a toasted house-baked bagel.
  • AVAILABLE UNTIL 12 NOON DAILY
  • CHARGRILLED CHICKEN ENCHILADA $25.00
    • Pulled chargrilled chicken with fresh tomato, red onion, capsicum, coriander, sour cream, cheese, cumin and chilli. Served with roasted tomatillo salsa, guacamole and smoked chipotle sour cream.
  • TORTILLAS $8.00
    • Crispy cumin salted yellow corn tortillas with roasted tomatillo salsa, guacamole and cows feta
  • RUSTIC FRIES $8.00
    • Rustic fries with Barrel Smoked jalapeno and lime aioli
  • Plain Donut $2.20
  • Steak Burger $6.00
  • Bacon Burger $6.00
  • Chips $3.80
  • Bacon, Steak, Ham $1.00
  • Jam Wrap $2.50
  • Vegetarian Roll $3.10
  • Squeeze On (Tomato Sauce, Tartare Sauce, Sweet 'n' Sour Sauce, Aioli) - each $0.60
  • Plain Burger $5.00
  • Mini HotDog $1.00
  • Pineapple Ring $1.80
  • Potato & Bacon Patty $3.00
  • Plain Donut $2.50
  • Deep Fried Icecream $3.50
  • Curry Patty $3.00
  • Pork & Sweet Sour Sauce $12.00
  • Ham & Cheese Croissant $12.00
  • HQ Mini Breakfast $17.00
  • Mushroom Bruschetta $16.60
  • Grilled Steak Sandwich $18.50
  • Mini Hotdog & Chips $9.50
  • Selections - Platter for one $12.50
  • Salmon Benedict $19.50
  • French Toast $9.50
  • Fries with citrus aioli (GF) $8.00
  • Green-lipped mussels with coconut, lemongrass, chilli and coriander $22.00
  • Market fish with fennel risotto, pickled vegetables and grissini Market price
  • Garden salad with candied walnuts and mint dressing (GF) $7.00
  • Affogato $11.00
  • Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
  • Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
  • Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
  • Fried rice noodle with beef & vegetable $7.95
  • Stir fried rice noodle with beef in soy sauce $7.95
  • Spareribs & bitter melon on rice $7.95
  • Beef & bitter melon on rice $7.95
  • Minced pork & green beans fried rice in XO sauce $7.95
  • Singapore style fried vermicelli $7.95
  • Stir fried rice noodle/chow mein in soy sauce $7.95
  • Fried rice noodle with beef & scrambled egg $7.95
  • Prosciutto $9.00
    • sliced Italian ham
  • Dolmades $5.00
    • Greek stuffed vine leaves
  • Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
  • Cheese Plates $19.00
    • Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
  • Margherita $20.00
    • Cherry tomatoes. MilkDrop, mozzarella & basil
  • Nonna Perano $20.00
    • Pepperoni, olives, sundried tomatoes, mozzarella.
  • Kalamata Olives $2.50 /$5.00
    • Small or Large Bowl
  • Mediterranean $19.00
    • Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
  • Add smoked chicken $4.50
  • Feeding kids food is hard sometimes!! So if nothing on our menu suits your child's needs then please let us know how we can help.
  • EGGS BENEDICT $18.00
    • Free Range Eggs with spinach served on an English muffin.
  • BURRITOS $17.00
    • Pulled Pork Burritos with Avocado, Sour Cream, Spicy Salsa and Jalapeños
  • GRANOLA $13.00
    • Homemade Granola served with fresh seasonal fruit and yogurt
  • Kids Platter for 2 $20.00
  • THE COURTHOUSE BEEF BURGER & THE COURTHOUSE VEGE BURGER $18.00
    • Beef Patty, bacon, rosti, sweet and sour red cabbage with an aioli salad. Vege Burger-Bean, chickpea and herb patty, rosti, salsa and salad
  • Add smoked Salmon or Bacon for extra $4.00
  • Mushroom $3
  • Hollandaise $3
  • Farmers $22
    • Poached eggs on toast with bacon, tomato, sausage, hash brown and mushrooms
  • Salmon $6
  • Tomato fresh or fried $3
  • Check out our lunch N/A
    • specials board for more options.
  • Eggs Benedict $18
    • Poached eggs on toast with traditional hollandaise and bacon
  • One egg $3
  • SALT AND PEPPER SQUID $14.00
    • Crispy salt and pepper squid served with a paprika aioli and lemon.
  • CAESAR SALAD $18.00
    • Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
  • BEEF BURGER $17.00
    • Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
  • GARLIC MUSHROOMS $18.00
    • Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
  • AGRIA CHIPS $6.00
    • Thick cut agria chips served with a smoked paprika aioli.
  • SOURDOUGH $6.00
    • Freshly baked sourdough with marinated olives.
  • GREEN LIPPED MUSSELS $12.00
    • ½ dozen green lipped mussels in a white wine, fennel and cream sauce
  • SMOKED SALMON BRUSCHETTA $20.00
    • Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
  • Subway Seafood Sensation N/A
  • Pickles N/A
  • Choc Chip N/A
  • Thinly Cut Ready Salted N/A
  • Italian Dressing N/A
  • BBQ N/A
  • Ham, Egg and Cheese N/A
  • Aioli N/A
  • -Lg $9.00
  • Mixed salad $10.50
    • with aioli
  • Dry cured bacon open sandwich $21.00
  • Tahr open sandwich (GF) $21.00
  • Tahr salad $18.00
  • Vegetable brunch cakes
    • Served with mixed salad and mango chutney
  • -Sm $6.00
  • -Venison & mushroom pie $25.00
    • Cooked in red wine and horopito
  • Indian Platter $28.50
    • Serves 1. Chicken tikka, beef meatballs, prawns flavoured with garlic and ginger, Indian bread and traditional condiments
  • Cheese Platter $28.50
    • A combination of 4 cheeses with bread & homemade dips
  • Chef's Catch of the Day $28.50
    • Ask your waiter for today’s special
  • Soup of the Day $11.50
  • Ice Cream Sundae N/A
    • Red Fruit or Chocolate Topping
  • Grilled Halloumi Salad $23.50
  • German Sausage & Fries $12.50
  • Cheese Platter $28.50
    • Serves 1. A combination of four cheeses served with a selection of bread & homemade dips
  • Ham and Cheese Toastie $15
    • On home baked bread, with tomato and pesto
  • Breads and Dips $14
    • Chef’s selection of three dips
  • Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
    • On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
  • Pulled Chicken Sandwich $15.50
    • With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
  • Beetroot and Herb Yoghurt Mozzarella $20
    • A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
  • Four Season’s Pizza $22
    • Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
  • Side salad $7
  • Baby potatoes $6
  • Pure NZ Ice Cream Trio N/A
    • 3 of our currant favourites
  • Bowl of Fries $7.00
    • aioli & tomato sauce
  • Fries $3.00
  • Prosciutto e Fungi $22.00
    • Parma ham, artichoke, wild mushroom, portabella mushroom, tomato sauce and parmesan
  • Seasonal Vegetables $7.00
  • Garlic flat bread $12.00
  • Salad $3.00
  • Green Salad $7.00
Globe Caffe

Globe Caffe

location

Address

152 Mapua Drive, Mapua 7173, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 3:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: 10:00 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Mastercard ,  Visa ,  Takeout ,  Street Parking

Location
152 Mapua Drive, Mapua 7173, New Zealand
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