Gloria Jeans in 55 Main North Road Menu

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Gloria Jeans in Christchurch has no menu available, but can choose from many other options such as Plain or Double Meat from No Name Food Bar. Cook'n' With Gas offers many options including Your just desserts and Flatbread. Gin's Takeaways includes a wide range like COMBINATION CHOW MEIN or COMBINATION FRIED RICE. Herb & Garlic Toasties and Ham from . Subway offers La Tandoor Restaurant and Vegetable Samosa (2 pcs).

Nearby Sample Menus

Vegetarian Soy Noodles $9.00
Black Bean Beef $9.80
- Egg noodles with beef and vegetables in black bean sauce.
Sweet Sour Chicken Noodles/Rice $9.80
Honey Prawns Noodles/Rice $12.80
Hot Six $10.20
- Egg noodles with roast pork, beef, chicken and vegetables in special Thai chili sauce.
Chicken Chow Mee $9.80
- Egg noodles with chicken and vegetables in oyster sauce.
Lemon Chicken Noodles/Rice $9.80
Tom Yum Soup $9.80
- Thin rice noodles with chicken, tomato, pineapple and vegetables in Thai hot and sour soup.

Indian Chilli Chicken $12.99
- Boneless chicken with capsicum, onion and spices cooked in dark soy.
Garlic prawns (8pc) $15.00
- Prawns battered with garlic cooked in tandoor oven.
Aloo Gobi $14.99
- Potatoes cauliflower cooked with onion tomato herbs and spices.
Chicken Kali Mirch $15.99
- Boneless chicken cooked in cashew sauce added with black pepper spices.
Garlic Naan $3.50
Paneer Makhani $14.99
- Homemade cottage cheese cooked with garlic tomato and onion into thick gravy. Can be spicy.
Chicken Balti $15.99
- Cooked in the onion sauce and chicken and vegetable cooked in Indian spices.
Palak Paneer $14.99
- Cottage cheese and spinach cooked with spicy gravy.

(A) Chicken, Beef or Pork $19.00
(A) Chicken, Beef or Pork $18.00
Chicken Satay (2 pieces) $5.00
Crispy Chicken Red Curry Stir Fried $21.00
- Served with rice
(A) Chicken, Beef or Pork $17.00
Green Curry
- Bamboo shoots & vegetables with coconut milk
(B) Combination Meats $20.00
Vegetarian Curry Puffs (6 pieces) $10.00
- Deep fried potato & pumpkin in puff pastry

Spanakopita Of Kiani $11.99
- Crispy golden filo pastry filled with melted feta cheese, steam softened spinach leaves, fresh herbs and sautéed onions, served with thick ‘n creamy tzatziki. V
Filleto Fantastico 225g $37.00
- 225g pure Angus fillet lightly seasoned and char-grilled, served with Mediterranean style beetroot and slow roasted Portobello field mushrooms, drizzled with tarragon red wine sauce on a bed of aromatic garlic ‘n olive oil crushed potatoes. DF GF
Mediterranean Meatballs $11.99
- Fork-tender marinated meatballs oven baked and finished in a rich tomato, onion and red wine sauce, topped with melted Kefalograviera cheese, served with toasted village pita bread.
Grandma's Cheese Pastries $11.99
- Just like our Grandma used to make, flaky triangular pastries filled with four varieties of scrumptious melted cheese, served with thick ‘n creamy tzatziki. V
Drunken Tiger Prawns $16.99
- Juicy tiger prawns in a piquant tomato, fresh garlic and Metaxa brandy sauce, topped with crumbled feta cheese, served with toasted village pita bread.
Flaming Saganaki $11.99
- Feel the heat of wild flames as your server pours Metaxa. Brandy over imported Greek Cheese and immediately flambés it before your eyes. V GF
Flame-Grilled Tiger Prawns $32.99
- Plump tiger prawns marinated in Greek extra virgin olive oil, fresh herbs, lemon zest and a hint of chilli to spice things up, char-grilled and served with fragrant jasmine rice, herbed tomato ‘n capsicum sauce and village style Greek salad. GF
Barbequed Greek Beef Patties $23.50/ $28.50
- Thick ‘n juicy Canterbury Angus beef marinated with Costas® traditional herbs ‘n spices and barbequed for a full flavoured finish. (R/ G)

Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $19.00
- With spinach
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $21.00
- With bacon
Children’s Munchbox $10.50
- A great “packed lunch” of fruit, ham and cheese toastie, yoghurt, homemade biscuit, dried fruit and a drink
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $22.50
- With hot smoked salmon
Crumbed Chicken with Chips $11.50
- Chicken tenderloins coated in bread crumbs served with fries and tomato sauce
Irish Pork Sausages $5.00
Sesame Crusted Salmon Fillet $24.50
- Sesame Crusted Salmon Fillet with a Savoury Herb Crepe filled with Apple, Fennel and Yoghurt Slaw, Drizzled with a Balsamic Glaze
Avocado half (seasonal) $3.50

Dumplings 6 pcs $9.00
- house made dumplings
Asian Pancake 4 pcs $9.00
- fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
Pancakes with Fresh Fruits $19.00
- pancakes served with seasonal fresh fruits, lemon coconut cream
MUESLI $14.00
- the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
Soup of The day $15.00
- optional whole grain or GF bread with salad
Papa's Spice Noodle Soup $19.00
- fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
Daly Special $23.00
- chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
Scrambled Tofu on Toast $19.00
- scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado

Chef's Weekly Special N/A
- Please see the blackboard behind the bar
Spicy Chilli Squid $12
- Served with lime aioli.
Fish Goujons $13
- Battered in our fresh craft beer batter & served with lime aioli.
Chicken Burrito OR Vegetarian Burrito $18 / $15
- Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
Spicy Tortilla Chips and Volstead Salsa $11
Pulled Pork Sliders $14
- In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.
Venison Sliders $15
- In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.

Larb $17.00
- Minced meat seasoned with roasted ground rice, fresh mints, coriander, red onion, lime juice and fish sauce.
7x Vegetables Tempura $8.00
7x Tempura Prawns $12.00
Pork Crackling $6.00
Nam Tok $17.00
- Steamed meat seasoned with roasted rice, fresh mints, coriander, red onion, lime juice and fish sauce.
Tom Yum
- Spicy and sour soup with mushroom, onion, tomato, celery, coriander and fresh herbs.
Pad Egg Noodles
- Stir fried egg noodle with seasonal vegetables, egg, oyster sauce, sugar, ground pepper.
Tom Yum Noodle Soup
- Rice noodle, meat, Tom Yum paste and garnished with coriander.

Vegetarian
- grilled veges with fresh Guacamole
Sour cream
Vegetarian
- Grilled capsicum and red onion, fresh guacamole and black beans
Burritos $12.90
- Rolled in a soft flour tortilla
Salsa(Mild, hot mango, corn)
Lettuce
Guacamole $2.00
Tacos

FISH / CHIPS $24.50
- herb & parmesan crumbed, salad, aioli
PIZZA DEAL: 3 TOPPING PIZZA & A 1.8L PITCHER OF BEER OR CIDER OF YOUR CHOICE FROM $36.50
BRUSCHETTA $10.50
- tomatoes, olives, balsamic, sour dough
BALSAMIC ROASTED BEETROOT $13.00
- feta, pine nuts, sultanas
FRESH BREADS / DIPS $12.50
SIDE SALAD $6.00
STICKY DATE PUDDING
- toffee sauce, prailine, vanilla ice cream
BAKED CHEESECAKE
- double chocolate, mixed berry, coulis, yogurt

Boneyard Platter (For two) $65
- Half Rack Ribs, BBQ Wings, Riblets, Lamb Shoulder Chops
Smoked Jalapeno Sausage $19
- Pickled Veg, Ranch Dressing
Frickles $10
- Deep Fried Pickles, Buttermilk Ranch
Smoked Chicken Hoagie $15
- Arugula, Swiss Cheese, Green Tomato Salsa, Chipotle Aioli
Smoked Mozzarella Sticks $12
- Green Tomato Relish
Rainbow Slaw $15
- Cabbage, Beetroot, Carrot, Spring Onion, Radish, Seeds, Herbs, Vinaigrette
Beef Brisket Reuben Sandwich $15
- Rye Bread, Sauerkraut, Swiss Cheese, Pickle, Russian Dressing
Caesar Salad $15
- Cos Lettuce, House Cured Bacon, Croutons, Parmesan, Egg, Anchovies (Add chicken $3.00)

Fish and chips $23
- battered white fish, vegetable slaw & shoestring fries
Banana Split N/A
- with ice cream and chocolate sauce
Omelette $20
- served with wholemeal toast or salad and Mushroom & onion jam
Bagel $15
- with bacon, fried egg & tomato relish
Pizza $15
- ham and cheese & pineapple OR meat lovers with BBQ sauce
Cheese Plate $18
- with house chutney, pistachio bread & cornichons
Pasta $15
- with bacon and cheese
Fish and Chips $27
- battered white fish with thick cut chips & vegetable slaw

Fresh Banana $6.50
Raspberry Jam $6.00
We serve various popular cabinet food, including fresh store baked tasty muffins, scones, slices and cookies
Marmite $6.50
Smokey Chic $10.50
- Smoked chicken, swiss cheese, lettuce tomato and aioli
B.L.T $10.50
- Streaky bacon, iceberg lettuce, tomato and aioli
Your choice of toasted bagel: plain, sesame, pumpkin seed and poppy seed cheese and onion extra $0.60
(on toasted bagel) $7.50

Akaroa Eggs $12.00
- Akaron smoked salmon served on a toasted English muffin and topped with two poached eggs and hollandaise sauce
Number Eight Burger $15.50
- Sumptuous beef burger topped with bacon, fried egg, cheese, pineapple, tomato and lettuce served with chips
Cereal - varieties $3.00
- Cornflakes, Ricies, Muesli, Weetbix
Eggs (cooked your way) $3.00
Kaikoura Catch $14.50
- Battered fish fillets served with chips and garden salad
Garlic and cheese bread $7.50
Children's Menu $8.50
- Chicken strips, fish bites, mini hot dogs, cheese toastie fingers or kid's pizza (with their favourite two toppings) served with Keri Kids Tropical Juice
Toast - per slice $1.50
- includes butter and preserves