Go Bang Espresso Cafe in Lower Hutt Menu

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Granola $9.00
- organic honey toasted oats, dried fruits,  nuts and Greek yogurt
add poached and fresh fruits +$3.00
Porridge $9.00
- organic oats cooked in rice milk
add rhubarb and berry compote or banana raisin and muscovado +$3.00
Bircher $9.00
- organic steel cut oats, Greek yogurt,  honey, apple and cinnamon
add poached and fresh fruits or banana raisin and muscovado +$3.00
Labneh and Fruits $9.00
- homemade labneh, sweet tart fruit compotes

Fried Eggs $9.00
- fried in butter with salt and pepper
Spreads $8.00
- marmite, vegemite, homemade jam, marmelade or fix and fogg peanut butter
Poached Eggs $9.00
Scrambled Eggs $10.00
- scrambled with cream, butter and chives
Sriracha Fried Eggs $10.00
- served with sriracha and green onion
Pate Fried Eggs $12.00
- chicken and cognac pate
Scrambled Feta Eggs $11.00
- Zany Zeus feta with fried oregano
Za'atar Poached Eggs $12.00
- homemade labneh, za'atar and sumac
Charlie Sheen #1 $13.00
- pate fried eggs topped with sriracha
Oprah Winfrey $14.00
- pate, scrambled feta eggs with sriracha
Cumin Mushrooms $16.00
- sauteed with garlic and thyme, served with spinach, creme fraiche and lemon
Sardines $7.00
- served with lemon and hot sauce
jose (portuguese) $13.00
albo (spanish) $9.00
marco polo (croatian) $7.00

Boston Beans $12.00
- traditional slow cooked beans in tomato, garlic and herb, served with baguette
braised ham $4.00
crumbled feta $3.00
John Travolta $18.00
- the boston beans with the works, topped with a fried egg
Huevos Rancheros $14.00
- central american inspired eggs in mildly spiced tomato and bean ragu, served with avocado salsa and warm flour tortillas
Feta and Corn Fritter $16.00
- Zany Zeus feta, sweetcorn and fresh herbs, served with chilli jam, sour cream and Kensington rocket salad
add bacon and avocado +$6.00 (for both)
add tomato and halloumi +$6.00 (for both)
Potato Cakes $12.00
- 2 homemade potato cakes served with wilted spinach, poached eggs and hollandaise
Grilled Halloumi $16.00
- Zany Zeus halloumi, grilled squash,  chilli yoghurt and cauliflower ‘tabouleh’

Big Bang $25.00
- toasted sourdough, poached eggs, black pudding, sausage, bacon, potato cake, beans, spinach and garlic mushrooms
Vege Bang $20.00
- toasted sourdough, poached eggs, halloumi, potato cake, homemade beans,  garlic mushrooms, chilli squash and spinach
Baby Bang $16.00
- toasted sourdough, poached eggs, bacon, potato cake and homemade beans

Bacon $6.00
Black Pudding $5.00
Potato cake $4.00
Mushrooms $5.00
Sausage $5.00
Halloumi $6.00
Beans $4.00
Spinach $5.00

Nearby Sample Menus

Kiddies Cone $2.50
- With a Flake $3.50
Toast & Spreads $6.00
- Your choice of spread with Sourdough, 5 Grain, Gluten Free or Bagel
From 11am
Black Pudding $5.00
Big Breakfast $21.00
- Poached Eggs on Sourdough, Free Range Bacon, Kransky Sausage, Hash Browns, Mushrooms & Relish
Kids Fries $4.00
Ice Cream Sandwich $7.50
Home Made Muesli $12.00
- Hazelnut & Peach Toasted Muesli with Black Doris Plum, Banana & Yoghurt

Seafood $20.00
24. Aharn Talay Paumil Pud Kra Prow $20.00
- Seafood stir fried with Thai basil, vegetables and coconut cream
Prawn $10.00
2. Curry Puff (6) $9.00
- Deep fried puff pastry filled with minced pork, potato and onion
39. Lamb Shank Curry $25.00
- Lamb shank curry and vegetables
3. Chicken Satay (5) $10.00
- Marinated thin slices of chicken on a skewer
All mains are served with plain steamed rice (except for noodle dishes)
Seafood $20.00

Beef stir fried ho fun $10.90
- Thick rice noodles
Chicken and pineapple fried rice $10.90
Pad thai with chicken $10.90
Sliced pork in oyster sauce on rice in bamboo tube $13.90
Pan fried dumpling (4) $6.00
Tempura scallops (5) $9.00
Chicken fillet with egg gravy sauce on rice in bamboo tube $13.90
-In sweet chilli sauce and vegetables with rice or noodles

Ale House Gravy $2.50
Blue 'n' Gold $25.80
- Great Southland Blue Cod, lightly golden fried in Speight's beer batter served with fresh garden salad and fries.
Crispy Crumbed Camembert $16.00
- An oldie but a goodie! Crispy camembert with a gooey centre, with spiced plum chutney.
Peppercorn Sauce $2.50
Avocado $4.00
Warm Roast Vegetable Salad $20.00
- A combination of oven roasted root vegetables cooked with dukkah spices, feta cheese, cos lettuce, walnuts and olives finished with Ale House dressing and a splash of aioli. Add bacon: $ 23.60 Beer Match: A lovely meal to have with a Speight's nutty and grassy Gold Medal Ale.
Crunchy Potatoes $4.50
Black Cherry Chicken $30.80
- Pan roasted chicken supreme, stuffed with herbs, cashew nuts, soft cheese and bacon. Laid on kumara mash with a black cherry sauce and garden salad. Beer Match: Speight's Porter has the complex flavours to enhance this dish.

All sauce chips $3.80
Crumbed camembert 6 pieces & plum sauce $7.80
SPECIAL ONE $5.20
- 4 chicken nuggets, 1 squid ring 1 potato fritter 1/2 scoop
Pineapple fritter $2.30
Kumara chips $4.50
Scallops $1.90
Chips scoop $2.60
Sweet chili $1.50

Coconut Jelly with Ice Cream/Fresh Cream $7.50
Orange chicken $19.80
Chocolate Sundae $7.50
chicken Fried Rice $15.80
Ung Sound Fish with Chinese Mushrooms
Abalone with Chinese Mushrooms (advance order)
Wontons $14.80
Fish pieces $19.80

Fish dinner $16.90
- battered fried fish served with chips and salad with dressing
Deluxe Benedict $15.90
- served with spinach, bacon or ham
Waffles $13.90
- served with bacon & grilled banana or blueberries & cream and maple syrup
Pasta $15.90
- with prawn and mushrooms
Mexican Wedges $13.90
- wedges served with bacon, sour cream, melted cheese and our special dressing
Homemade soup $9.90
- roasted pumpkin or vegetables served with toast
Deluxe Benedict
- with salmon or prawn egg benedict $16.90
Pasta $12.90
- bacon & mushrooms or tomatoes & mushrooms

Vietnamese Noodle Soup-Pho $15.00
- slice of beef/chicken with rice noodle, spring onion, coriander, serve with salad on side and black/chili sauce
Spring Roll
3. Muffin, Wilted, Spinach, Smkoed Salmon, Poached Eggs & Hollandaise sauce $16.00
SP Omelette of your choice $9.50
- Ham, cheese, tomatoes, onion, mushroom, toast or plain.
Stir-Beef - BO Xao $10.00
- Stir-Beef Salad on side.
Cajun Chicken Salads $14.00
- Lightly Seasoned Cajun Chicken on mix leaf tomato, cucumber, red pepper and Spanish onion. Finished with croutons, avocado and aioli.
Steak Burger $7.50
Gourmet Burger $14.00
- Prime Beef with Lettuce, tomato, caramelised onion, cheese, aioli on fresh bun with chips.

Gourmet Steak & Egg $12.50
Seasoned wedges $5.00
Crumbed Fish $4.50
Banana fritter $2.80
Chicken Roll $2.80
The Castaway $9.50
Chips $3.00
Camembert Cheese $2.00

Hot dog $2.50
Oyster $3.00
Mussel $1.80
Sausage $3.00
Oyster $2.50
Kumara chips(scoop) $5.50
Squid ring $1.30
Mussel $2.50

Mille feuilli $14.90
- puff pastry, raspberry pastry cream, and mandarin salad
Taylor’s Fine Tawny Port $6.50
Banoffee pie $14.90
- with roasted banana, salt caramel, cream diplomat, and chocolate shards
Long Espresso $4.50
Creme brulee $14.90
- with berry compote, ice cream, and biscotti
Moroccan style lamb shank $27.90
- roasted root vegetables, minted gremolata, tzatziki, and lamb jus
Pork scotch $27.90
- twice cooked with sage and onion relish, parsnip puree, roasted apples, and red wine sauce
Halloumi kebabs $16.90
- with cherry tomatoes, roasted cauliflower, quinoa, and pesto sauce

Chicken or Pork or Beef $9.80
Pepper & Spicy Chicken (with fried rice) $15.00
Nasi Goreng (spicy) $12.50
Shrimp Fried Rice $11.00
Squid Rings (1/2 dozen) $4.00
Sweet & Sour Fish $13.00
Sausage $1.50
Fish $2.70

Pancake Stack $15
- With Bacon, Banana, Maple syrup, blueberry & whipped Cream
Jack's Dog Sticks $12
Caesar Salad $18
- Served with grilled chicken, salad, boiled egg and Caesar dressing
CJ's Big Breakfast $20
- Sausage, Bacon, Hash brown, slow roasted tomato, mushroom and your choice of eggs
200gm Sirloin Steak $20
- Served with Salad, Fries and your choice of sauce
French Toast $18
- Served Bacon, Banana, maple syrup, Corn bread, Blueberry and whipped cream
Cattle Burger $12
- Beef Pattie, bacon, cheese & tomato sauce
100gm Sirloin Steak $13

BOMBAY BIRYANI $6.99
- special basmati rice cooked with dry fruits and spices served with raita
MASALA THEPLA $7.99
- made from wholemeal flour, spinach, fenugreek, garlic and other herbs, Thepla served with raita and pickle
Mango Pulp $1.99
Extra Thepla 2 for $2.99
THALI NUMBER 1 $14.99
- a full Thali contains 3 Puri, potato curry Dry, Daal makhani, masala Rice, kadi or Dall Pickle, papadum, Raita and Sherry
CURRY WITH BREAD SLICES $7.99
- Curry of the day with the 4 slices of the white or wheatmeal bread
Curd $1.99
Extra Puri big 2 for $2.99

Made with an Italian style pizza base with a rich tomato sauce and grated mozzarella cheese
Crumbed Kapiti brie wedges with plum sauce
Pork Belly $29.50
- Garlic and herb roasted belly on a pan fried crumbed risotto cake. With a sweet onion jam and served with battered scallops and gravy
Oriental Selection
- Mini samosa, spring rolls, pork wontons, chicken dim sim, vegetarian wontons and prawn puckers. Served on a board with crispy noodles and stick cut vegetables, with teriyaki and sweet chilli.
Fruit crumble $10.50
- A ramekin filled with stewed fruits, with a sweet oaty crumble topping, served with a jug of fresh cream, ice cream and anglaise sauce. (Refer Black board)
Panfried chorizo sausage
2 Shanks $29.50
Sirloin Steak $29.50
- Prime Hereford cut beef @ 250 grams, served on a potato gratin with cheese and herbs, with battered prawns, capsicum jam and red wine gravy.