Go Bang Espresso Cafe in Lower Hutt Menu

A LITTLE BIT HEALTHY A LITTLE BIT HEALTHY
  • Granola $9.00
    • organic honey toasted oats, dried fruits, 
nuts and Greek yogurt
  • add poached and fresh fruits +$3.00
  • Porridge $9.00
    • organic oats cooked in rice milk
  • add rhubarb and berry compote or banana raisin and muscovado +$3.00
  • Bircher $9.00
    • organic steel cut oats, Greek yogurt, 
honey, apple and cinnamon
  • add poached and fresh fruits or banana raisin and muscovado +$3.00
  • Labneh and Fruits $9.00
    • homemade labneh, sweet tart fruit compotes
STUFF ON TOAST STUFF ON TOAST
  • Fried Eggs $9.00
    • fried in butter with salt and pepper
  • Spreads $8.00
    • marmite, vegemite, homemade jam, marmelade or fix and fogg peanut butter
  • Poached Eggs $9.00
  • Scrambled Eggs $10.00
    • scrambled with cream, butter and chives
  • Sriracha Fried Eggs $10.00
    • served with sriracha and green onion
  • Pate Fried Eggs $12.00
    • chicken and cognac pate
  • Scrambled Feta Eggs $11.00
    • Zany Zeus feta with fried oregano
  • Za'atar Poached Eggs $12.00
    • homemade labneh, za'atar and sumac
  • Charlie Sheen #1 $13.00
    • pate fried eggs topped with sriracha
  • Oprah Winfrey $14.00
    • pate, scrambled feta eggs with sriracha
  • Cumin Mushrooms $16.00
    • sauteed with garlic and thyme, served with spinach, creme fraiche and lemon
  • Sardines $7.00
    • served with lemon and hot sauce
  • jose (portuguese) $13.00
  • albo (spanish) $9.00
  • marco polo (croatian) $7.00
SOMETHING SUBSTANTIAL SOMETHING SUBSTANTIAL
  • Boston Beans $12.00
    • traditional slow cooked beans in tomato, garlic and herb, served with baguette
  • braised ham $4.00
  • crumbled feta $3.00
  • John Travolta $18.00
    • the boston beans with the works,
topped with a fried egg
  • Huevos Rancheros $14.00
    • central american inspired eggs in mildly spiced tomato and bean ragu, served with avocado salsa and warm flour tortillas
  • Feta and Corn Fritter $16.00
    • Zany Zeus feta, sweetcorn and fresh herbs, served with chilli jam, sour cream and Kensington rocket salad
  • add bacon and avocado +$6.00 (for both)
  • add tomato and halloumi +$6.00 (for both)
  • Potato Cakes $12.00
    • 2 homemade potato cakes served with
wilted spinach, poached eggs and hollandaise
  • Grilled Halloumi $16.00
    • Zany Zeus halloumi, grilled squash, 
chilli yoghurt and cauliflower ‘tabouleh’
THE BANGS THE BANGS
  • Big Bang $25.00
    • toasted sourdough, poached eggs, black pudding, sausage, bacon, potato cake, beans, spinach and garlic mushrooms
  • Vege Bang $20.00
    • toasted sourdough, poached eggs, halloumi, potato cake, homemade beans, 
garlic mushrooms, chilli squash and spinach
  • Baby Bang $16.00
    • toasted sourdough, poached eggs, bacon, potato cake and homemade beans
SIDES SIDES
  • Bacon $6.00
  • Black Pudding $5.00
  • Potato cake $4.00
  • Mushrooms $5.00
  • Sausage $5.00
  • Halloumi $6.00
  • Beans $4.00
  • Spinach $5.00

Nearby Sample Menus

  • A-4. Deep Fried Spring Rolls (4 pieces) (Vegetarian) $5.50
  • B-1. Tom Kha
    • Light spicy soup flavour with coconut milk, galangal, lemongrass and lemon juice. Choice of Chicken, Prawn or Vegetables
  • E-5. Kang Phet Pet Yang (Duck Red Curry)
    • Roasted duck (meat only) with red curry paste, coconut cream, tomato and pineapple
  • C-6. Praram Long Song
    • Choice of meat or prawn, stir fried with peanut sauce and vegetable
  • C-1. Pad Mad Mamuang
    • Choice of meat or prawn stir fried with Thai chilli paste, crushed peanut, vegetable and cashew nut
  • Chicken / Pork / Beef / Lamb $17.50
  • F-3. Lab Kai $17.50
    • Chicken mince cooked with chilli, lemon, juice, mint, onion, spring onion, coriander, fish sauce and ground pan-roasted rice
  • D-3. Pla Pad Mad Mamuang
    • Deep fried fish with Thai chilli paste, crushed peanut vegetable and cashew nut
  • French Connection $18.00
    • Bacon, brie, mushroom
  • Cheese board $22.50
    • Waxed port cheese, kapiti blue cheese, brie, apple, dried apricots, quince jelly and a selection of crackers
  • Breads and spreads $16.50
    • Hummus, tzatziki, sundried tomato and kalamata olive chutney. With selection of Turkish bread and focaccia
  • Ploughmans platter $18.50
    • Boiled egg, gherkins, breads, roasted red capsicums, Windsor ham, waxed port cheese, mango chutney, sundried tomato and kalamata olive chutney
  • Wedge Melt $12.50
    • Seasoned wedges with bacon, cheese, sweet chilli sauce and sour cream
  • Chicken Classic $19.00
    • Chicken, brie, cranberry
  • Margherita $16.00
    • with fresh basil
  • Meat deluxe $19.00
    • Salami, bacon, chicken, rocket fuel sauce
  • Stir fried dried mushroom with Chinese vegetable $14.80
  • Orange beef $19.50
  • Half Beijing roast duck $28.50
  • Quarter Crispy Duck $12.00
  • BBQ chicken with shrimp fried rice $17.80
  • Beef egg Foo Yung $15.80
  • Hot spicy squid on sizzling plate $19.50
  • Shredded beef with bamboo shoots in soy sauce $18.50
  • 2. Summer rolls or vege summer rolls $7.90
    • Pork, shrimp, egg, salad, rice vermicelli wrapped in soften rice paper. Served with peanut dipping sauce.
  • 17. Stir fried vegetables with chicken/pork/beef on rice $12.50
  • 25. Lamb curry on rice or roti $13.50
  • 8. Hue spicy noodle soup $13.50
    • rare/well done beef, pork & beef balls and vegetable balls, red chilli and lemongrass served with a side of salad on the side.
  • 1. Spring rolls or vege spring rolls $7.90
    • Egg, ground pork and chicken, carrot, onion, rice vermicelli, mushroom wrapped in wheat paper deep fried served with sweet Chilli sauce.
  • 16. Stir fried noodles with chicken/beef or pork and mix veges $12.50
  • 4. Chicken Skewers $8.50
    • Chicken breast marinated in sweet chilli, soy sauce, lemongrass, garlic, pepper and onion.
  • 18. Stir- fried rice with chicken/beef/pork $12.00
  • Beef Sausage $21.00
    • Chorizo & Fennel
  • Crispy Calamari $16.00
    • Pesto Mayo Dipping Sauce
  • Chicken Spinach $21.00
    • Mushroom, Onion & Rose Sauce
  • White $22.00
    • Chicken, Bacon, Ricotta, Spinach & Red Onion
  • Caesar $15.00
    • Panccetta, Asiago Cheese & Croutons
  • Cheesy Garlic Bread $8.00
  • Prosciutto Mozzarella $13.00
    • Tomato, Pesto & Balsamic Glaze
  • Chicken Parmesan $28.00
    • Seasonal Salad
  • Antipasto Board $15.90
    • An appetite-whetting selection of cold meats, grilled vegetables, cheese and dips served with fresh pizza bread - serves 2
  • Risotto del Giorno $15.50
    • Tender, creamy arborio rice finished with Italian parmesan cheese. Ask about todays flavour
  • Bolognese
    • Tomato, minced pork and beef, mozzarella, basil, parmesan and kalamata olives
  • Alle Salmoone
    • Smoked salmon, tomato, mozzarella, capers and rocket
  • Spinach Florentine
    • Sauteed spinach, provolone cheese and Italian sausage
  • Calabrese
    • Tomato, mozzarella, hot salami, roasted peppers, chilli and kalamata olives
  • Chorizola
    • Chorizo sausage with Italian gorgonzola
  • Pasta Salad del Giorno $15.50
    • Al dente pasta with fresh, seasonal vegetables finished with extra virgin olive oil and wine vinegar dressing. (Gluten Free)
  • Crumbled Scallops (4) $6.80
  • Stir Fried Shanghai Noodles $9.50
  • Green Curry with Chicken and Rice $9.50
  • Seafood $19
  • Chicken Tom Yum $5
  • Chicken With Black Bean Sauce $9.80
  • Chicken or Beef Satay(on steamed rice and salad or on stir fried vegetables), eef or chicken, onion and our very own satay sauce $9.80
  • Crumbled King Prawns (4) $6.80
  • Mild Chilli
  • Small Kebab $8.00
  • Regular Kebab $12.00
  • Burger Combo $12.50
  • Kebah Combo $16.00
  • Mixed Veg Kebab(with humus & tabuli) $9.00
  • Kebah Combo $16.00
  • Small Kebab $6.50
  • Tomato relish $1
  • Mustard $1
  • Slow cooked beans $15.5
    • grilled corn bread, cashew cream (V)(DF)(GF)
  • Bacon $4.5
  • The Gotham Biggy $20
    • free range eggs, bacon, kransky, mushroom, grilled tomato and hash brown, on five grain or sourdough.
  • Green salad $7
  • (GF) gluten free, (DF) dairy free, (V) vegetarian
  • Roasted tomatoes $4.0
  • Beef Yaki Udon $14,5
  • Prawn or fish sticks $9,9
  • Prawn $17,9
    • with yum yum sauce
  • Chicken or Pork Katsu $14,5
  • Hot smoked salmon don $14,9
  • Seafood combination $23,9
    • with yum yum sauce
  • Teriyaki Chicken $14,5
  • Harumaki $8,9
  • Steak Burger $7.50
  • Deep Fried Chicken Bologna-Cha Ga $13.00
    • 6 slices of deep fried chicken bologna with salads and tomatoes on side
  • Vietnamese Noodle Soup-Pho $15.00
    • slice of beef/chicken with rice noodle, spring onion, coriander, serve with salad on side and black/chili sauce
  • Bacon Banana Pancake $13.50
    • Pancakes topped with honey-cured bacons and fried banana, served with maple syrup on the side.
  • Spring Roll
  • Rice
  • Beer Battered Fish and Chips $14.00
    • Lightly Beer battered, local fish, garlic infused mayo and greens.
  • Vegetarian Big Breakfast $15.50
    • Eggs, mushrooms, hash brown, chips, roast tomato, spinach and toast.
  • Tomato
  • Mixed $10.00
  • Chicken $15.00
  • Hummus $2.00
  • Beef $9.00
  • Garlic Yoghurt
  • Mild Chilli
  • Mixed Veg $10.00
  • Garlic Prawn $17.00
    • Pan seared prawns in a sweet chilli & garlic butter sauce served with freshly mixed lettuce, capsicum, tomato, carrot, cucumber, red onion, with a lime ginger and coriander dressing; and topped with parsnip curls
  • Scotch Fillet Steak
    • Scotch grilled to your liking, served with fries and fresh garden salad and your choice of either mushroom sauce or garlic butter
  • BBQ Pork Ribs
    • Spare ribs drenched in our homemade bbq sauce and cooked tender until just holding the bone, served with coleslaw, wedges, and sour cream
  • Chicken & Avacado Burger $16.00
    • Fresh chicken tenderloins, smashed avacado, lettuce, tomato, cheese, and bacon
  • Single Fillet $16.00
  • Salad Burger $14.00
    • Aioli, cheese, onion rings, tomato, lettuce, and tomato relish
  • All served with curly fries and aioli
  • Satay Chicken Wrap $17.00
    • Fresh chicken tenderloins cooked in satay sauce, cucumber, tomato, carrot, capsicum, and lettuce - all wrapped up in a warm tortilla
  • Chicken Nugget. Chips. Tamale Sauce $5.50
  • Mango Chicken $9.99/$l4.99
    • Mango flavoured pieces of chicken simmered with cashew nuts and cream
  • Prawn Masala $I2.50 /$18.50
    • Prawn cooked in and thick masala gravy with capsicum, tomato and onions
  • Onion Khulcha $3.50
    • Naan stuffed with onions Clnd potatoes
  • Keema Naan $4.00
    • Naan Stuffed with medium spiced Lamb mince
  • Samosa $6.99
    • Triangular pastry shell stuffed with peas. potatoes and spices (two pieces)
  • Mutter Paneer $8.99 / $13.00
    • Cubes of cottage cheese, peas and cashew nuts cooked with onion. Tomato and spices
  • Fish Malabari $12.50 / $16.50
    • Tender pieces cf fish fillet cooked in onion. tomatoes, coconut milk with curry, leaves and mustard seed
  • Garlic chicken $15.50
    • Boneless chicken cooked with garlic and spices
  • Palak paneer H$9/F$13.5
    • Cottage cheese cooked in spinach-flavored gravy
  • Lamb korma H$9/F$13.5
    • Korma is a dish originating in south asia consisting of meat or vegetables braised with yoghurt or cream, water or stock, and spices to produce a thick sauce or glaze
  • Aloo palak H$9/F$13.5
    • Diced potato cooked in spinach, onion and tomato gravy
  • Green peas rice $4.50
    • Basmati rice cooked with green peas and cumin seeds
  • Cheese & garlic naan $6.50
    • Wholemeal bread stuffed with garlic and cheese
  • -Full $17.50
  • Tandoor platter for two (V/non veg mix) $14.50
    • Vegetable samosa, veg pakora, seekh kebab, chicken tikka
Go Bang Espresso Cafe

Go Bang Espresso Cafe

location

Address

182 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

049390070

email

Email

None

clock

Opened hours

Mon-Fri: 7:00 am - 4:00 pm Sat-Sun: 8:00 am - 4:00 pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

International

features

Features

Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Brunch ,  Child-friendly

Location
182 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
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