Go Bang Espresso Cafe in Lower Hutt Menu

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Granola $9.00
- organic honey toasted oats, dried fruits,  nuts and Greek yogurt
add poached and fresh fruits +$3.00
Porridge $9.00
- organic oats cooked in rice milk
add rhubarb and berry compote or banana raisin and muscovado +$3.00
Bircher $9.00
- organic steel cut oats, Greek yogurt,  honey, apple and cinnamon
add poached and fresh fruits or banana raisin and muscovado +$3.00
Labneh and Fruits $9.00
- homemade labneh, sweet tart fruit compotes

Fried Eggs $9.00
- fried in butter with salt and pepper
Spreads $8.00
- marmite, vegemite, homemade jam, marmelade or fix and fogg peanut butter
Poached Eggs $9.00
Scrambled Eggs $10.00
- scrambled with cream, butter and chives
Sriracha Fried Eggs $10.00
- served with sriracha and green onion
Pate Fried Eggs $12.00
- chicken and cognac pate
Scrambled Feta Eggs $11.00
- Zany Zeus feta with fried oregano
Za'atar Poached Eggs $12.00
- homemade labneh, za'atar and sumac
Charlie Sheen #1 $13.00
- pate fried eggs topped with sriracha
Oprah Winfrey $14.00
- pate, scrambled feta eggs with sriracha
Cumin Mushrooms $16.00
- sauteed with garlic and thyme, served with spinach, creme fraiche and lemon
Sardines $7.00
- served with lemon and hot sauce
jose (portuguese) $13.00
albo (spanish) $9.00
marco polo (croatian) $7.00

Boston Beans $12.00
- traditional slow cooked beans in tomato, garlic and herb, served with baguette
braised ham $4.00
crumbled feta $3.00
John Travolta $18.00
- the boston beans with the works, topped with a fried egg
Huevos Rancheros $14.00
- central american inspired eggs in mildly spiced tomato and bean ragu, served with avocado salsa and warm flour tortillas
Feta and Corn Fritter $16.00
- Zany Zeus feta, sweetcorn and fresh herbs, served with chilli jam, sour cream and Kensington rocket salad
add bacon and avocado +$6.00 (for both)
add tomato and halloumi +$6.00 (for both)
Potato Cakes $12.00
- 2 homemade potato cakes served with wilted spinach, poached eggs and hollandaise
Grilled Halloumi $16.00
- Zany Zeus halloumi, grilled squash,  chilli yoghurt and cauliflower ‘tabouleh’

Big Bang $25.00
- toasted sourdough, poached eggs, black pudding, sausage, bacon, potato cake, beans, spinach and garlic mushrooms
Vege Bang $20.00
- toasted sourdough, poached eggs, halloumi, potato cake, homemade beans,  garlic mushrooms, chilli squash and spinach
Baby Bang $16.00
- toasted sourdough, poached eggs, bacon, potato cake and homemade beans

Bacon $6.00
Black Pudding $5.00
Potato cake $4.00
Mushrooms $5.00
Sausage $5.00
Halloumi $6.00
Beans $4.00
Spinach $5.00

Nearby Sample Menus

Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't

Galbi BBQ (2 people) $42.00
Chicken Bulgogi with rice $15.80
- Chicken marianted in Korean traditional soy sauce
Jangeo Gui (Grilled eel) with rice and miso soup $20.50
Ice cream with Yuja (Korean Citron) $6.50
Biji Chigae (Okara stew) $14.50
- Spicy stew based on bean paste with pork and kimchi
Udon V $12.00 B/C $13.00
Booldak BBQ (Spicy chicken, 2 people) $40.00
Manju (sweet bean bun) $7.50

Thai beef Salad $18.90
- Strips of waka Nui beef. marinated in soy sauce and sesame, stir fried with peanuts and bean sprouts and served on a cushion of salad leaves.
BBQ wings(12) $18.90
BBQ wings(18) $30.00
Lunch Pork n leek Banger $12.90
- handmade in house in natural casing served over creamy mash with meat gravy and topped with real mushy peas
SATURDAY $10.00
- cocktail specials
Premium steak sandwich $21.90
- sliced aged beef, cooked medium rare and topped with caramelised onion on locally made sourdough bread with crisp fries
The Wing Ding Mega Platter (100 Wings)(10 sauces) $100.00
- Aioli, Supercharge Hot. Jamaican Jerk, Tangy Mustard, Pineapple Teriyaki, Thai SweetChilk Chipotle Mayo, Honey Mustard, Blue Cheese and Garlic Cajun Spice, Caesar, Maple Mustard. Plum Sauce, Asian Peanut Satay, Thai Curry, and Lime, Butcher’s BBQ
King prawns $15.90
- six king prawns in a crisp chilli batter with lime, garlic and coriander mayo for dipping

Stir-fried garlic chilli scallops $24.00
Tofu $12.00
- with oyster sauce
Si Chuan Style chicken $16.00
Fried spring roll(4 pcs) $4.00
House special chilli beef $18.00
Stir-fried scallops $24.00
- with cashew nuts and vegetables >>
Stir-fried Vegetables 12.00
Soya Bean paste $8.00/$18.00/$26.00
- with pork

Grilled Market Fish $18.50
- crushed new season potatoes, caramelised leek and asparagus salad
Aoraki Smoked Salmon $6
New York Style Aoraki Salmon Bagel $13.50
- cream cheese, capers, red onion and dill
Smashed Avocado $16.50
- with semi-dried cherry tomatoes, smoked feta and micro herbs on chargrilled garlic crostini
Soft Shell Tacos $16.50
- chipotle spiced pork with pineapple and avocado salsa, pickled red cabbage and coriander
Vietnamese Chicken Salad $18.50
- with crispy shallots, lemongrass, mint, coriander, roasted peanuts and sambal dressing
Smashed Avocado $5
Garlic Portobello Mushrooms $16.50
- with grilled halloumi cheese and aioli on ciabatta

Bolognese
- Tomato, minced pork and beef, mozzarella, basil, parmesan and kalamata olives
Calzone $21.00
- Ratatouille of tomato, mozzarella, roasted onions, roasted eggplant, zucchini and roasted capsicum and kalamata olives
Spinach Florentine
- Sauteed spinach, provolone cheese and Italian sausage
Pasta Salad del Giorno $15.50
- Al dente pasta with fresh, seasonal vegetables finished with extra virgin olive oil and wine vinegar dressing. (Gluten Free)
Mandarin & Almond cake $6.80
- (Gluten Free)
Chorizola
- Chorizo sausage with Italian gorgonzola
Alle Salmoone
- Smoked salmon, tomato, mozzarella, capers and rocket
Cheese Platter $16.90
- A selection of our Italian cheeses served with fresh rosemary scented pizza bread - serves 2

Crab stick $1.50
Crumbed $3.00
Grilled fish with topper $3.20
Coleslaw $3.30
Potato fritter $0.70
SPECIAL TWO $5.20
- 1 fish. 2 potato fritters. 1 scoop
FISH CAPER $9.20
- crumbed fish with brie cheese & pan fried capers topped with salad & garlic aioli
CHICKEN SATAY $8.20
- premium chicken breast with spicy peanut sauce topped with salad & garlic aioli

Tomato relish $1
Kranskys $4.5
Spinach $3.5
Slow cooked beans $15.5
- grilled corn bread, cashew cream (V)(DF)(GF)
Open sirloin steak sandwhich $19.5
- roasted flat mushrooms, rocket, salsa verde
Folded omelette $17
- with spinach, grilled capsicum and feta on sourdough or five grain.
Montreal(salmon) $18
Ham $4.5

Fried Rice or Fried Noodles
Potato Fritter $0.80
Beef Black Bean Sauce $11.00
Crab Stick. $1.50
-Vegetables $10.00
Oyster (seasonal) Fish Cake $2.00
Bacon & Egg $5.50
Hash Brown $1.00

(Served with golden potatoes, pumpkin, kumara, carrots peas, gravy & choice of sauce)
Spicy Chicken (skewered) $2.80
Wonton $0.80
Eggs Benedict $12.50
Cheese & Egg $4.20
Paua Fritter $2.30
Moro or Mars Bar $2.50
Stuffed Mushroom $2.00

Kuy Teav-Southeast Asian Noodle $16.00
- Consisting of pork broth, Vietnamese herbs and spices, slices of pork and mince
Chicken Cashew $15.00
- Stir-fried chicken cashew nut with mixed fresh vegetable
Salty Roasted Shrimp $15.00
- Vietnamese salty roasted shrimp. Served with rice on the side
Roasted Shrimp with Salted Egg Yolk $12.00
- Roasted shrimp with salty egg yolk. Served with special home made mayo
Bacon & Banana Pancakes $13.50
- Pancakes with bacon, caramelised banana & maple syrup
Beef Stir-Fried $15.00
- Stir-fried satay beef with rice on the side
Beef Stir-Fried $15.00
- Stir-fried beef with onion and celery. Served with rice on the side
Spring Rolls $10.00
- Vietnamese crispy spring rolls with salad and special home made mayo

Filled Rolls $4.50
Lamb Shank $5.50
Beef Cheese & Bacon $5.30
Chicken Cheese & Bacon $18.80
Chicken Cheese $ Bacon $5.50
Roast Lamb Mint Sauce $5.80
Beef Steak & Vegetable
All $2.70

- Zany Zeus Halloumi + $5.00
GF Bread $2.00
Fries with Garlic Salt & Aioli or Tomato Sauce $8.00
Add bacon + $4.00
Sick of fries with aioli or tomato sauce + $4.50
2 Eggs on Toasted Foccacia $8.00
BLT $14.00
- Bacon, lettuce, tomato, cream cheese
Add fries & aioli $4.50

Garlic Bread $9.00
- Cheese & garlic pizza bread
Rib Eye steak $20.00
- cooked to your liking served with fries & salad, add fried eggs $3.00/creamy bacon & mushroom sauce $4.00/garlic prawns $5.00
Pork Schnitzel $18.90
- served with hand cut seasonal vegetables and mushroom sauce
Baked potato
- oven baked potato filled with sour cream and topped with a filling of Mexican mince & cheese
Gourmet burger $18.90
- beef pattie, cheese, tomato, beetroot relish, lettuce & aioli, served with hand cut fries
Kai Aloha $18.50
- Angus beef patty with a pineapple ring & cheese
Mexican Nachos Small/ Large $12.00/$17.50
- Mexican chilli bean mince on corn chips topped with cheese, tomato salsa, guacamole, sour cream & sweet chilli sauce
Marinated Steak $17.00
- Marinated steak strips served on a bed of mescaline, cucumber, capsicum & red onion with camembert, caramelised onion relish & aioli