Go Bang Espresso Cafe in Lower Hutt Menu

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Granola $9.00
- organic honey toasted oats, dried fruits,  nuts and Greek yogurt
add poached and fresh fruits +$3.00
Porridge $9.00
- organic oats cooked in rice milk
add rhubarb and berry compote or banana raisin and muscovado +$3.00
Bircher $9.00
- organic steel cut oats, Greek yogurt,  honey, apple and cinnamon
add poached and fresh fruits or banana raisin and muscovado +$3.00
Labneh and Fruits $9.00
- homemade labneh, sweet tart fruit compotes

Fried Eggs $9.00
- fried in butter with salt and pepper
Spreads $8.00
- marmite, vegemite, homemade jam, marmelade or fix and fogg peanut butter
Poached Eggs $9.00
Scrambled Eggs $10.00
- scrambled with cream, butter and chives
Sriracha Fried Eggs $10.00
- served with sriracha and green onion
Pate Fried Eggs $12.00
- chicken and cognac pate
Scrambled Feta Eggs $11.00
- Zany Zeus feta with fried oregano
Za'atar Poached Eggs $12.00
- homemade labneh, za'atar and sumac
Charlie Sheen #1 $13.00
- pate fried eggs topped with sriracha
Oprah Winfrey $14.00
- pate, scrambled feta eggs with sriracha
Cumin Mushrooms $16.00
- sauteed with garlic and thyme, served with spinach, creme fraiche and lemon
Sardines $7.00
- served with lemon and hot sauce
jose (portuguese) $13.00
albo (spanish) $9.00
marco polo (croatian) $7.00

Boston Beans $12.00
- traditional slow cooked beans in tomato, garlic and herb, served with baguette
braised ham $4.00
crumbled feta $3.00
John Travolta $18.00
- the boston beans with the works, topped with a fried egg
Huevos Rancheros $14.00
- central american inspired eggs in mildly spiced tomato and bean ragu, served with avocado salsa and warm flour tortillas
Feta and Corn Fritter $16.00
- Zany Zeus feta, sweetcorn and fresh herbs, served with chilli jam, sour cream and Kensington rocket salad
add bacon and avocado +$6.00 (for both)
add tomato and halloumi +$6.00 (for both)
Potato Cakes $12.00
- 2 homemade potato cakes served with wilted spinach, poached eggs and hollandaise
Grilled Halloumi $16.00
- Zany Zeus halloumi, grilled squash,  chilli yoghurt and cauliflower ‘tabouleh’

Big Bang $25.00
- toasted sourdough, poached eggs, black pudding, sausage, bacon, potato cake, beans, spinach and garlic mushrooms
Vege Bang $20.00
- toasted sourdough, poached eggs, halloumi, potato cake, homemade beans,  garlic mushrooms, chilli squash and spinach
Baby Bang $16.00
- toasted sourdough, poached eggs, bacon, potato cake and homemade beans

Bacon $6.00
Black Pudding $5.00
Potato cake $4.00
Mushrooms $5.00
Sausage $5.00
Halloumi $6.00
Beans $4.00
Spinach $5.00

Nearby Sample Menus

E-5. Kang Phet Pet Yang (Duck Red Curry)
- Roasted duck (meat only) with red curry paste, coconut cream, tomato and pineapple
A-1. Pad Thai
- Choice of meat, prawn, vegetable traditional Thai Noodle with special sweet and sour tamarind sauce and crushed peanuts
F-4. Som Tum $15.50
- Spicy carrot salad
Prawn $2.00 each
E-1. Matsaman
- Traditional Thai curry, cooked with kumara, carrot, onion, peanut and coconut cream
A-6. Thot Man Pla ( 6 pieces) $8.50
- Thai fish cakes with mild curry paste
A-10. Satay Chicken (4 sticks) $9.50
B-1. Tom Kha
- Light spicy soup flavour with coconut milk, galangal, lemongrass and lemon juice. Choice of Chicken, Prawn or Vegetables

CHICKEN DOSA $11.00
- Traditional South Indian pancake made with rice and white lentils ground with water, stuffed with South Indian style fried chicken and spices, served with sambar, coconut, and tomato chutney.
CHICKEN KATHI ROLL $10.50
- Rumali Rod wrapped with grilled chicken, onion, tomatoes, capsicum, lettuce and Indian spices with fresh coriander.
LAMB VINDALOO $15.50
- A famous dish from Goa made from lamb pieces cooked with capsicum, whole spices, vinegar and hot vindaloo paste.
CHICKEN SAAGWALA $15.50
- Spinach cooked with ginger, garlic, green chili and Indian spices garnished with julienne ginger and cream.
MINT CHUTNEY $3.00
- Yoghurt mixed with mint, green chilies and spices
CHEESE NAAN $3.00
- Leavened bread baked in tandoor topped with cheese and green herbs.
CHICKEN VINDALOO $15.50
- A hot dish, cooked with red chilies, herbs, and hot vindaloo sauce
CHICKEN TIKKA MASALA $15.50
- Boneless chicken cooked in yogurt and spices.

Soup of the Day $12.00
- with warm ciabatta bread
The Fiend $20.50
- Streaky bacon, beef sausage, poached eggs, hash brown, portobello mushroom, grilled tomato and toast
Creamy Porridge $12.00
- with rhubarb compote, brown sugar and cream
Side Black Pudding $5.00
Bruschetta Plate $18.50
- sliced tomato with basil oil and balsamic reduction
Bacon $5.00
Seafood Chowder $16.50
- with garlic toast
Steak Cut Fries $7.50/ $4.50
- with garlic aioli (large or small)

Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
Mint Chutney $3.50
Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
Butter Chicken - World famous, served with a naan & basmati rice. $16.00
Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00

Tartare $ 2.20/$ 0.50
- Punneb/Sacheb
Hash brown $ 1.50
Plain doughnut $ 1.40
Scallops $ 12.50/$24.00
- 1/2 doz/per doz
Jam doughnut $ 2.40
Mars bar $ 2.70
Apple turnover $ 2.20
Crumbed $ 3.20

BACON & EGG
CHICKEN FILLET BURGER $9.50
- chicken fillet burger reg chips & reg Drink
STIR FRIED MEAT ON RICE $12.50
FRENCH TOAST $11.90
PORK SIRLOIN $15.90
EGG BENEDICT $11.90
SEASONED CHICKEN
CHICKEN FILLET BURGER $8.00
- breast fillet, lettuce & mayo

Mussel Fritter $2.20
Combination Egg F00 Young $10.50
Set Menu C $46.00
BBQ Pork Satay $10.50
6 Chicken Nuggets, Chips $7.00
Fish Burger $4.50
Chicken Nugget $0.80
Sweet & Sour Chicken $10.50

Pork belly Po boy $17
- hoisin, garlic mayo, apple slaw, served with fries (DF)
(GF) gluten free, (DF) dairy free, (V) vegetarian
Spinach $3.5
Hash browns $4.5
Mustard $1
Mon – Fri 7.30am – 2.30pm Sat - Sun 9am - 2.30pm
Muesli bombe $10.5
- with berry compote and yoghurt.
Ham off the bone $4.5

Tomato Sauce (can) $2.00
Battered Fillet $9.00
Kumara Chips $5.00
Tartare sauce(punnet) $3.00
Hawaiian Burger $6.50
Egg $1.50
Hot Dog $2.50
Potato Fritter $0.90

All $2.70
Filled Rolls $4.50
Chicken Cheese $ Bacon $5.50
Beef Steak & Cheese
Beef Steak & Cheese $4.80
DA Works $5.50
Steak & Mushroom
Special $17.90
- Gourmet / Posh Pies

Banana fritter $4.50
Bacon $2.00
Garden salad $7.00
Chips $4.00
Scallop $2.50
Curry roll $3.00
Bacon burger $8.00
Corn fritter $3.50

Add bacon + $4.00
- Sauteed Mushroom + $4.00
Halloumi & Mushroom Baguette $14.00
BLT $14.00
- Bacon, lettuce, tomato, cream cheese
Sick of fries with aioli or tomato sauce + $4.50
- Bacon + $4.00
3 Egg Omelette with 3 Fillings $18.00
- Bacon; Cheese; Mushroom; Onion; Tomato
Add bacon & cheese + $4.00

Marinated Steak $17.00
- Marinated steak strips served on a bed of mescaline, cucumber, capsicum & red onion with camembert, caramelised onion relish & aioli
Homemade Chicken Tenders $10.00
- With garlic aioli & sweet chilli sauce
Gourmet burger $18.90
- beef pattie, cheese, tomato, beetroot relish, lettuce & aioli, served with hand cut fries
Homestyle $12.00/$18.50
- Roast potato, bacon, red onion, tomato sauce, sour cream, cheese
Chicken Pollo $12.00/$18.50
- chicken, camembert, cranberry sauce, cheese
Fish & Chips
- Beer battered fish & chips with salad & tartare sauce
Apricot Chicken $12.00/$18.50
- Chicken, capsicum, onion, cream cheese, apricot sauce, cheese
Pavarotti $12.00/$18.50
- pepperoni, mushroom, onion, capsicum, black olives, chilli, jalapenos, tomato sauce, cheese

CREAMY MAYO DOUBLE CHEESEBURGER
- You can't go wrong with our new Creamy Mayo Double Cheeseburger, 2 signature flame-grilled beef patties, topped with 2 slices of melted cheese, crinkle cut pickles, yellow mustard, ketchup and of course, mayo. All on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
CHICKEN HONEY MUSTARD TENDERCRISP
- Try a mouth watering Tendercrisp chicken patty made with 100% Ingham's chicken breast, cheese, premium salad, aioli and our tangy honey mustard sauce! This tender, crispy chicken fillet burger is only available for a limited time!
CHICKEN NUGGETS STUNNER $5.50
- The new Chicken Nuggets Stunner includes 5 x Chicken Nuggets, Small Fries, Small Drink and a Sunday. Now that's value!
CHICKEN BACON MEATY
- The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
CHICKEN FRIES
- BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
LONG BBQ BEEF RODEO
- Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.
MALTESERS FILLED WAFFLE CONE
- Stay cool this Summer with our NEW Maltesers Filled Waffle Cone. Creamy and velvety Soft Serve topped with Maltesers served in a waffle cone filled with more Maltesers goodness
HASHBITES
- These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.

Braised shin of beef, cauliflower remoulade, crispy oyster “BLT”, braising juices $33
Green leaf salad, hazelnuts, palm sugar / $7
Chocolate pudding, raspberry gelee, peanut butter ice cream $15
Olives, orange peel, rosemary, vanilla $8
Butternut agnolotti, pickled shiitake, date, parmesan, curry leaves, burnt apple butter $15
Roasted Green Meadows Angus rump cap, French onion butter, green beans, steak sauce, poutine - Kingsmeade curd, oxtail gravy for two $78
Cameron Harrison ham + cheese tortellini, tamarind, black pudding, apple, fennel, roasted almond vinaigrette $30
The new “BFG” parsnip + apple crumble cheesecake $15