Go Bang in Lower Hutt Menu

Go Bang in Lower Hutt has no menu available, but can choose from many other options such as The Family Feast or The Protein Pack from Pita Pit . Golden Horse offers many options including WON TONS PORK SOUP and ROAST PORK CURRY FRIED RICE. Sunrise Baker & Cafe includes a wide range like Chicken pie or Steak pie. Big Breakfast and Vege Breakfast from . The Bakehouse offers Cafe Ole and Bacon & Eggs.

Nearby Sample Menus

  • Lasagne Square $3.60
  • Chicken Roll (Homemade) $2.60
  • Hot Dog $2.60
  • Vegetable $9.00
  • 8 Fish, 2 Hotdog, 4 Potato Fritter, 2 Chips $35.00
  • Whale/ Elephant $5.70
  • Combination $11.50
  • Seafood $14.00
  • Fried kueh teow $10.90
    • Spicy thick rice noodles stir fried with beef
  • Mee goreng $10.90
    • Spicy fried noodles with chicken or beef
  • Pork ribs in black bean sauce on rice in bamboo tube $13.90
  • Tofu stir fried vegetables with rice $10.90
  • Beef with pumpkin on rice in bamboo tube $13.90
  • Tempura mussels (5) $5.50
  • Chicken fillet with egg gravy sauce on rice in bamboo tube $13.90
  • Garlic scallops (5) $9.00
  • HOT DESSERT OF THE DAY(SEASONAL) $14.00
    • please ask your waitrons for today's selection
  • The hot loaf $9.90
    • hot crusty bread with smoked garlic butter
  • The Butcher's Ribs $22.00
    • Slow-smoked over Manuka for hours in our secret rub then basted in a smokey B8Q sauce recipe that chef Pati has created Just lot these ribs and served with fries./HALF
  • Grilled Open Halloumi Burger $19.90
    • Layered with smoked red pepper hummus, roast sweet peppers. salad leaves dressed in Greek yoghurt, mint and cucumber, on toasted sourdough with house fries.
  • TUESDAY $25.00
    • beef and beer, 250g char grilled steak, chips & coleslaw and a glass of craft on draught. Add a single pan egg $2.50
  • Lunch Fish+Chips $12.90
    • line caught fish fillets in a crisp batter, served with crisp chips and real homemade mushy peas
  • Crispy Battered fish and chips $22.50
    • local catch of the day in a crisp batter with house fries and real mushy peas
  • The Butcher's Ribs $34.90
    • Slow-smoked over Manuka for hours in our secret rub then basted in a smokey B8Q sauce recipe that chef Pati has created Just lot these ribs and served with fries./FULL RACK
  • Grilled Steak $21.00
    • Carmelised Onion, Roast Peppers & Anchovies
  • Iceburg Salad $15.00
    • Almonds, Cranberries, Pears, Blue Cheese & Cider Dressing
  • 300G Sirlon Steak $28.00
    • Scallop Potato & Seasonal Veggies
  • Beetroot & Berries $15.00
    • Toasted Pumpkin Seeds & Poppy Seed Dressing
  • Meditterranean Veggie Stack $24.00
    • Polenta & Haloumi
  • Crispy Calamari $16.00
    • Pesto Mayo Dipping Sauce
  • Caesar $15.00
    • Panccetta, Asiago Cheese & Croutons
  • Spaggetti &Meatballs $19.00
  • GARLIC PRAWN $17.00
    • Garlic and herb marinated prawn, tomato sauce, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
  • PASTIRMALI PIDHE $16.00
    • Turkish pastrami (100% Turkish and halal), mozzarella cheese, egg and herbs
  • CHICKEN ISKENDER $14.50
    • Sliced chicken served on rice, comes with salad, bread and dips.
  • MIXED VEGE KEBAB (VEGAN/VEGETARIAN) SMALL 8.50/LARGE$10.00
    • Chickpea patties and fried veggies wrapped with salad and sauce
  • VENISON SHISH $16.00
    • Grilled diced venison served on rice, comes with salad, bread and dips.
  • LAMB SHISH $15.50
    • Grilled diced lamb served on rice, comes with salad, bread and dips.
  • CHICKEN LOVERS $16.00
    • Doner kebab chicken, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
  • GARLIC & CHEESE PIDHE $7.00
    • Garlic and mozzarella cheese.
  • Steak & Egg $6.80
  • Deep Fried Mars Bar $1.80
  • Cheese, onion $0.80ea
  • Fish $2.80
  • Spring roll $2.40
  • Ham $2.70
  • Ham & Cheese $3.40
  • 1 x fish, 1/2 x scoop of chips and choose from 1 x crab stick or 2 x potato fritters $5.00
  • Lamb Samosa $2.50
  • Satay Chicken $.50
  • Lamb Murutabak $6.00
    • (Lamb mince, potatoes, mix veg curry stuffed) roti
  • Vege Curry $7.00
  • Nuggets
  • Cheese $5.00
  • Chicken Murutabak $6.00
    • (Chicken mince, potatoes, mix veg curry stuffed roti)
  • 5 Pieces $14.00
    • (2 thigh, 1 drum, 2 wings) chicken and chips
  • Kebah Combo $14.00
  • Burger Kebab $5.00
  • Kebah Combo $12.00
  • Burger Kebab $7.00
  • Kebah Combo $16.00
  • Regular Kebab $8.00
  • Burger Combo $9.00
  • Small Kebab $8.50
  • Chicken Kebab 3 for $7.00
  • Lunch Box $7.90
    • 2 Thighs & Chips
  • Snack Box $4.90
    • Thighs & Chips
  • Steak & Egg Sandwich $3.50
  • Ham, Egg & Salad Sandwich $3.80
  • Chicken Thigh $3.50 each
  • Cheese & Onion Sandwich $3.50
  • Ham & Cheese $3.50
  • Spring Rolls $10.00
    • Vietnamese crispy spring rolls with salad and special home made mayo
  • Fruit Pancakes $13.00
    • Seasonal fruit, maple syrup, whipped cream & cinnamon
  • Sweet & Sour Pork $15.00
    • Stir-fried sweet & sour pork ribs. Served with/without rice on the side
  • Chicken Cashew $15.00
    • Stir-fried chicken cashew nut with mixed fresh vegetable
  • Fillet Steak & Eggs $18.50
    • Fillet steak cooked to your liking with eggs (any style), tomato, mushrooms, fries & hollandaise sauce
  • Beef Stir-Fried $15.00
    • Stir-fried beef with onion and celery. Served with rice on the side
  • Sauté Diced Beef $15.00
    • Cubed beef sautéed with cucumber, tomatoes, onion, pepper and soy sauce. Served with rice on the side
  • Eggs Benedict $14.00
    • English muffin, bacon, poached eggs & hollandaise sauce
  • Extra gourmet filling $1.50
  • Riviera $9.50
    • lettuce, Anchovy, tuna, olives, tomato, egg
  • Hawaiian HP LF $9.00
    • Mesclun, Teriyaki chicken, cucumber, Pineapple, Tomato, cashew Nuts, walnuts
  • Warm Wrap Pockets $5.80
    • choose one of the wraps(spinach & garlic pesto garlic & herb or sundried tomato & basil)(roasted beef roasted chicken, shaved ham, or vegetarian, avocado tomato red onion and cucumber)
  • Caesar $9.50
    • Lettuce, Teriyaki chicken, Grilled Bacon, Anchovy, crouton, Egg, Parmesan cheese
  • Thai chili Beer LF LGI $9.00
    • spinach, spicy Beef, Tomato, Red onion, Pineapple, sesame seeds, crispy Noodles
  • Greek GF V LC LGI LF $8.00
    • Lettuce, olives, Tomato, cucumber, Red onion, Feta cheese
  • Nordic $9.00
    • Lettuce, smoked salmon, Red onion, olives, Tomato
  • Nasi Goreng Seafood $15.00 Chicken or Beef $14.00
    • Rice stir-fried with cabbage, egg carrot and bean sprouts
  • All mains are with steamed rice
  • Mee Goreng Seafood $15.00 Chicken or Beef $14.00
    • Egg noodles stir-fried with cabbage, egg and bean sprouts
  • Large $10.00
  • Curry Puff $7.00
    • 3 pieces of deep fried savoury with potato and pea filling
  • Fish Curry (Med) $21.00
    • Fish pieces cooked in Malaysian Fish spices
  • Onion Roti Canai $6.50
  • Chicken Sambal (Hot) $17.00
    • Chicken pieces deep fried and cooked in fresh red chillies and belachan (shrimp paste).
  • HAM & TOMATO $5.00
  • PIECE OF CHICKEN & CHIPS $13.50
  • BIG PIECE OF CHICKEN & CHIPS $12.50
  • PIECE OF CHICKEN & CHIPS $13.50
  • OMELETTE MEAL $14.00
    • omlette chips, salad & 600ml drink or Keri juice
  • BACON & EGG $5.00
  • SMALL CHIPS $2.50
  • BACON & CHEESE $5.00
  • PAU-BHAJI $8.99
    • a fast food dish from Maharashtra, consisting of a thick vegetable spicy curry prepared in butter and served with soft bread
  • PAVBHAJI RICE $6.99
    • the name have Pav(bread) but it only contains spices, lightly fried Rice and vegetables with some herbs
  • BHAJI PURI $7.99
    • Special type of curry served with 4 big Puri
  • Mango Pulp $1.99
  • Any chaat item plus a samosa with Tamarind sauce and mango Lassi $9.99
  • Pickle $0.99
  • Extra Thepla 2 for $2.99
  • Curd $1.99
  • Lamb bhuna gosht H$9/F$13.5
    • Bhuna is a particular asian cooking style where a sauce is reduced and reduced until it is so thick that is just clings to the meat
  • Chicken korma H$9/F$13.5
    • Consisting of meat braised with yoghurt or cream, water or stock, and spices to produce a thick sauce or glaze
  • Chicken mughlai H$9/F$13.5
    • The mughlai cooking styles is used in the traditional cuisine of north indian, pakistan, the cuisine is strongly influenced by central asian cuisine
  • Palak paneer H$9/F$13.5
    • Cottage cheese cooked in spinach-flavored gravy
  • Garlic naan $4.50
    • Wholemeal bread stuffed with garlic
  • Chicken jalfrezi H$9/F$13.5
    • Marinated pieces of meat or vegetables are fried in oil and spices to produce a dry, thick sauce with onions, peppers and tomatoes
  • Vegetarian platter for two $12.50
    • Vegetable samosa, onion bhaji and vege pakora served piping hot on a sizzler
  • Marinated charcoal chicken $14.00
    • S perfectly balanced marinade, favoured by lemon, garlic, onion and black pepper with a hint of soy and sugar
Go Bang

Go Bang

location

Address

182 Jackson Street, Petone, Wellington, 5012, New Zealand

phone

Phone

045693345

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
182 Jackson Street, Petone, Wellington, 5012, New Zealand
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