Gold Coast Takeaways in Auckland Menu

DEEP FRIED DEEP FRIED
  • Minimum Scoop Chips $2.00
  • Battered Meat Pattie $2.00
  • Potato Fritter $0.70
  • Hash Brown $1.30
  • Potato, Cheese & Onion Balls (Home Made) $2.00
  • Seasoned Potato Wedges Sour Cream $4.20
  • Pineapple Fritter With Cinnamon And Sugar $1.00
  • Donuts With Cinnamon And Sugar $1.00
  • 7 Inch Battered Sausage And Stick & Tomato Sauce $2.50
  • Sausage Deep Fried $1.20
  • Kids Dog Battered On A Stick $2.00
  • Mini Hot Dogs $1.00
  • Curry Roll/Spring Roll $2.20
  • American Hot Dog With Onion, Cheese & Tomato Sauce $4.00
  • Sea Dog $3.50
    • crab stick, cheese & tartare in roll
  • Chicken Schnitzel Crumbed $4.00
  • Crab Stick Batted $1.20
  • Fish Of The Day Battered With $3.30
  • Gurnard Battered With Tartare $3.80
  • Tarakihi Battered With Tartare $4.20
  • Snapper Battered With Tartare $5.00
  • Fish Bites $3.80
    • 6 fish bites with Tartare
  • Mussel Battered $5.00
    • 6 with tartare
  • Each $ 1.00
  • Scallops Battered $8.60
    • 6 with tartare
  • Each $ 1.60
  • Oyster Battered $8.50
    • 6 with tartare
  • Each $ 1.50
  • Squid Rings $4.60
    • 6 with tartare
  • Onion Rings $2.60
    • 6 pack
  • Chicken Nibbles Crumbed $5.00
    • 6 pack
  • Chicken Nuggets $4.00
    • 6 with tomato sauce
  • Mini Spring Roll $3.00
    • 6 with sweet & sour sauce
  • Mini Samosa $2.80
    • 6 pack
  • Fish Cake $2.50
  • Mussel Fritter $2.50
  • Paua Fritter $2.50
  • Corn Fritter $2.50
  • Deep Fried Mars Bar $2.50
TOASTIES TOASTIES
  • BLT $3.50
    • bacon, lettuce, Tomato
  • Bacon, Egg, Cheese $4.80
  • Ham, Cheese, Tomato $4.20
  • Chicken, Avocado, Cheese $5.00
BEEF BURGER BEEF BURGER
  • Plain Beef $5.00
  • Cheese Beef $5.60
  • With Bacon $6.60
  • With Bacon & Egg $7.60
  • With Bacon, Egg & Avocado $8.50
  • Steak Egg & Cheese $8.50
  • Outback $5.80
    • grill cheese & gherkins
  • Southern $7.00
    • Cajun spiced with cheese, chilli Sauce & sour cream
  • Mexican $7.80
    • with cheese, jalapenos, guacamole & sour cream
  • Hawaiian $7.80
    • with bacon, pineapple & cheese
  • Deluxe $8.00
    • with camembert & bacon
  • Texan $8.80
    • beef patty, steak, mushrooms, bbq sauce & sour cream
  • Legend $9.00
    • with avocado, bacon & camembert
  • Gold Coast Beef $9.00
    • 2 patties, bacon, cheese, egg
CHICKEN BURGER CHICKEN BURGER
  • Plain Chicken $5.00
  • Cheese Chicken $5.60
  • With Bacon $6.60
  • With Bacon & Avocado $8.00
  • Kentucky $7.00
    • Cajun spice with cheese, chilli sauce & cream
  • Mexican $7.00
    • with cheese, jalapenos, guacamole & sour cream
  • Hawaiian $7.80
    • with bacon, pineapple & cheese
  • Deluxe $8.00
    • with camembert & bacon
  • Supreme $9.00
    • with avocado, bacon & camembert
  • Gold Coast Chicken $9.00
    • double chicken with bacon, cheese & egg
OTHER BURGER OTHER BURGER
  • Fish Burger $7.00
    • battered fish & cheese
  • Vege Burger $5.50
    • vege patty & cheese
  • Mexican Vege Burger $7.00
    • with jalapeno, avocado & sour cream
JUNIOR BURGER JUNIOR BURGER
  • Plain Beef $3.80
  • With Cheese $4.30
  • With Bacon, Cheese $5.40
  • With Bacon, Egg, Cheese $6.50
  • Plain Chicken $3.80
  • With Cheese $4.30
  • With Bacon, Cheese $5.40
  • With Bacon, Avocado, Cheese $6.50
SPECIAL MENU SPECIAL MENU
  • Special A $5.00
    • 1 fish of the day, 2 potato fritter, $2 chips
  • Special B $5.00
    • 1 sausage, 4 chicken nuggets, $2 chips
  • Special C $10.00
    • 2 fish of the day, c2rab stick, 2 sausages, $2 chips
  • Special D $10.00
    • 2 fish of the day, 2 potato fritters, 4 chicken nuggets, $2 chips
  • Special E $20.00
    • 4 fish of the day, 4 sausages, 4 potato fritters, $4 chips
  • Special F $20.00
    • 3 fish if the day, 3 sausages, 3 potato balls, 3 pineapple fritters, $3 chips

Nearby Sample Menus

La Fourchette (sample menu)
  • Citron $7.00
    • Lemon / vanilla sugar
  • Suzette $13.50
    • Orange / Grand-Marnier / walnuts
  • 1/2 dozen $16.00
  • Creme Brulee $13.00
    • sable biscuit
  • Caesar salad $19.00
    • baby cos / pancetta / parmesan / soft boiled egg / anchovies / croutons
  • Duck liver parfait $15.00
    • vegetables a la grecque / fig / toasted baguette
  • Fromage du Jour $10.00 ea
  • La Suisse $16.00
    • Ham / Emmental / egg
Union Post Brew Bar (sample menu)
  • Thai Green Curry $20 / $30 / $42
    • Pulled duck, red onion, pineapple, bamboo shoot, cherry tomato, mushrooms and spring onions
  • Indonesian Chicken Satay Skewers $16
    • With jasmine rice, satay sauce, crispy shallots and acar
  • 300gr Angus Scotch Fillet $36
    • Charred broccolini, cherry tomato, duck fat baby potato and creamy mushroom sauce
  • Creamy mushroom sauce $2.5
  • Jim beam bbq sauce $2.5
  • Rustic Chunky Chips $9.5
  • Striploin of Spiced Lamb $29
    • Crispy kale, honey roast kumara, vine tomatoes, crumbed feta and shallot red wine jus
  • Salt and Pepper Za'atar Squid $16
    • With sambal aioli
Asian Wok (sample menu)
  • Sizzling Beef with Black Pepper Sauce $22.00
  • Stir-fried sliced fish with wood-black mushroom $22.00
  • Northern style sweet & sour pork $22.00
  • Sizzling Lamb Chop with Black Pepper Sauce $26.00
  • Satay Beef in Casserole $23.00
  • Deep Fried Wonton $9.00
  • Steamed Blue Cod / Oyster / Deep Fried Fresh Blue Cod seasonal
  • Fish fillets in sour cabbage soup $22.00
Habitual Fix (sample menu)
  • Mexicano (Full Fix / Fetish) $10.90 / $8.90
    • Buffalo chicken, cos, red onion, carrot, avocado, corn chips, coriander, chilli lime dressing
  • B.L.A.T (Full Fix / Fetish) $8.90 / $5.50
    • Bacon, cos, avocado, tomato, caramelised onion, relish, low-fat mayo
  • Sandwiches & salads can be made as wraps $1.00 extra
  • Fetish salads can be made as wraps $1 extra
  • Manwich $10.90
    • Chicken schnitzel, bacon, relish,avocado, caramelised onion, tomato, edam cheese, low-fat mayo.
  • Toasted cream cheese bagels $4.50
    • Pesto / sundried tomato / blueberry / plain bagel
  • Miso hungri $10.50
    • Singapore noodles, teriyaki chicken, red cabbage, carrot, capsicum, spring onion , ginger,teriyaki sauce
  • Thai beef $10.90
    • Grass- fed beef, mesclun, red onion, capsicum, carrot, crispy noodles, coriander, peanut , chilli lime dressing
The Yellow Chilli (sample menu)
  • Chicken Korma / Lamb $10.00
    • Chicken/Lamb morsels in creamy cashew nut gravy
  • Tandoori Chicken H $10 / F $14
    • Spring chicken marinated in special spices and cooked in tandoor
  • Butter Chicken $10.00
    • World famous indian delicacy. Marinated cooked in tandoori oven and simmered with rich tomatoes gravy
  • Malai Tikka H $10 / F $14
    • Succulent chicken pieces in a rich nut marination cooked in tandoor
  • Goat Curry $12.00
    • Cooked in traditional North Indian spices & herbs in Punjabi style
  • Samosa $5.00
    • Patties made from potatoes, mixed veg, fresh coriander & spinach
  • Chicken / Lamb Bhuna $10.00
    • Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven
  • Fried Rice (Chicken/Egg/Veg) / Noodles (Chicken/Egg/Veg) $12.00
Golden Horse Takeaways (sample menu)
  • BBQ Pork $14.00
  • GOLDEN HORSE SPECIAL $16.00
  • Chicken & Veges $15.50
  • BBQ Pork $14.00
  • Plain $3.00
  • Bacon, Lettuce, & Tomato $5.00
  • Sausage $1.50
  • Steak & Pineapple $15.50
Upland Cafe (sample menu)
  • Salmon Benedict $18.50
    • w salmon, baby spinach & poached eggs on toasted English muffin and hollandaise sauce
  • Bacon Wedges $13.00
    • w bacon, melted cheese and sour cream
  • Steak Sandwich $25.50
    • marinated sirloin w caramelised onion, salad greens, aioli on toasted ciabatta w fries
  • Free Range Eggs $11.00
    • poached or fried with 5 grain toast
  • Toasted Bagel $9.50
    • w cream cheese & 3 berry jam
  • B.E.T $16.50
    • w bacon, poached eggs, grilled tomato & 5 grain toast
  • Upland Rosti $18.50
    • crispy potato & fresh herb rosti w cold smoked salmon, spinach, poached egg & hollandaise sauce
  • Potato Wedges $9.50
    • w sour cream and sweet chilli sauce
UP Cafe (sample menu)
  • Vege Stackin' UP $15.50
    • w/ roasted aubergine, Portobello mushroom, zucchini, halloumi & avocado
  • Vege Stackin' UP $15.50
    • w/ roasted aubergine, portobello mushroom, zucchini, halloumi & avocado
  • w/ beef, bacon & egg $17.50
  • Vanilla Cream Puff Stack
    • w/ fresh fruit
  • 200g Angus Sirloin Steak $21.00
    • w/ portobello mushroom sauce, garden salad & fries
  • Breakfast Special
    • (check our board)
  • 200g Angus Sirloin Steak $21.00
    • w/ Portobello mushroom sauce, garden salad & fries
  • Chefs Special
    • (check our board)
Sudoku Hotpot (sample menu)
  • Spicy & mushroom / Spicy & pork bone / Spicy & tomato $12.00
  • Gold & silver buns / Spring onion cake $8.00
  • Beef tripe / Pork kidney / Duck gizzard $9.00
  • Kumara vermicelli $6.00
  • Spring onion tofu / Green beans / Beancurd strips $6.00
  • Cucumber $7.00
  • Mushrooms balls / Shrimp balls / Fish tofu $8.00
  • Cauliflower / Broccoli $5.00
Mithai (sample menu)
  • Vada Pao $4.00
  • -Medium $7.00
  • Onion Kachori $1.50
  • Butter Naan $2.50
  • Daal Kachori $1.00
  • Garlic Naan $3.00
  • Tawa Roti $1.00
  • -Large $10.00
PJ's Sushi (sample menu)
  • No. 1 $9.50
    • Bacon, eggs, toast, onion, tomato
  • Large $14.90
  • Large $14.90
  • Chilli Chicken
  • Small $9.90
  • Regular $12.90
  • Ramen $9.90
  • Teriyaki Chicken
The Carvery (sample menu)
  • Combo 2 $12.90
    • Roast wrap, 3 roast potatoes, 420ml coke
  • Lamb with Rice and Coleslaw $11.90
  • Roast Meat Sandwich w Salad $7.90
  • Wedges with Sour Cream / Salad $5.90
  • Half $10.90
  • S=Small / L=Large
  • Meat $3.90
  • Combo 1 $11.90
    • Roast meat sandwich, 3 roast potatoes, 420ml coke
Namwon Chueotang (sample menu)
  • Ojingeo-bokkeum $15.00
    • (Stir-fried Squid)
  • Chicken-bokkeum $15.00
    • (Stir-fried Chicken)
  • Dogani-tang (R) $15 (L) $20
    • (Tendon soup in a Hot Pot)
  • Dogani-suyuk $808/$50
    • (Combination Tendon)
  • Nurungi Samgye-tang $18.00
    • (Ginseng Chicken Soup with Scorched Rice in a Hot Pot)
  • Mul-naengmyeon (Cold noodle) $13.00
    • Cold Buckwheat Noodles)
  • Chueo-tang $15.00
    • (bach in hot bean paste soup in a Hot Pot)
  • Ooseol-suyuk $40.00
    • (Beef Tongue)
MamaMia Malaysian Cuisine (sample menu)
  • Roti canai with malaysian curry chicken $12.00
  • Omelette with BBQ pork $10.00
  • Fish head curry on rice $14.00
  • Stir fried beef rice noodles $12.50
  • Seafood / Vege curry laksa $13/$10
  • Chicken curry laksa $11.50
  • Singapore style stir fried vermicelli $12.00
  • Curry chicken on rice $12.00
Sushi Yu (sample menu)
  • Teriyaki Chicken Rice Small $6.00 `
  • Kids Roll $6.00
    • (Salmon & Teriyaki Chicken) 8 Piece Per Pack
  • Prawn Salad Large $10.00
    • Seasonal Vege, Prawn & Rice Ball
  • Salmon & Avocado Roll $10.00
    • 8 Piece Per Pack
  • Katsu Chicken Rice Small $6.00
  • Katsu Chicken & Avocado $10.00
    • California Roll 8 Piece Per Pack
  • Prawn Salad Medium $7.00
  • Japanese Katsu Curry Rice With Katsu Chicken $10.00
Gold Coast Takeaways

Gold Coast Takeaways

location

Address

79 Grande Vue Road, Manurewa, Auckland, Auckland, 2102, New Zealand

phone

Phone

092673366

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 10:30 PM, Tuesday: 11:30 AM – 10:30 PM, Wednesday: 11:30 AM – 10:30 PM, Thursday: 11:30 AM – 10:30 PM, Friday: 11:30 AM – 10:30 PM, Saturday: 11:30 AM – 10:30 PM, Sunday: 11:30 AM – 10:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
79 Grande Vue Road, Manurewa, Auckland, Auckland, 2102, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea