Gold Coast Takeaways in Auckland Menu

Minimum Scoop Chips $2.00
Battered Meat Pattie $2.00
Potato Fritter $0.70
Hash Brown $1.30
Potato, Cheese & Onion Balls (Home Made) $2.00
Seasoned Potato Wedges Sour Cream $4.20
Pineapple Fritter With Cinnamon And Sugar $1.00
Donuts With Cinnamon And Sugar $1.00
7 Inch Battered Sausage And Stick & Tomato Sauce $2.50
Sausage Deep Fried $1.20
Kids Dog Battered On A Stick $2.00
Mini Hot Dogs $1.00
Curry Roll/Spring Roll $2.20
American Hot Dog With Onion, Cheese & Tomato Sauce $4.00
Sea Dog $3.50
- crab stick, cheese & tartare in roll
Chicken Schnitzel Crumbed $4.00
Crab Stick Batted $1.20
Fish Of The Day Battered With $3.30
Gurnard Battered With Tartare $3.80
Tarakihi Battered With Tartare $4.20
Snapper Battered With Tartare $5.00
Fish Bites $3.80
- 6 fish bites with Tartare
Mussel Battered $5.00
- 6 with tartare
Each $ 1.00
Scallops Battered $8.60
- 6 with tartare
Each $ 1.60
Oyster Battered $8.50
- 6 with tartare
Each $ 1.50
Squid Rings $4.60
- 6 with tartare
Onion Rings $2.60
- 6 pack
Chicken Nibbles Crumbed $5.00
- 6 pack
Chicken Nuggets $4.00
- 6 with tomato sauce
Mini Spring Roll $3.00
- 6 with sweet & sour sauce
Mini Samosa $2.80
- 6 pack
Fish Cake $2.50
Mussel Fritter $2.50
Paua Fritter $2.50
Corn Fritter $2.50
Deep Fried Mars Bar $2.50

Nearby Sample Menus

Haepari naengchae M $35.00
- Chilled Jelly fish and Sea Food Platter.
Saewu Gui Jeongsik $25.00
- Grilled Prawn Set Menu.
Galbi $55.00
- Beef Rib Barbecue.
Haemul Gui $69.00
- Grilled Spicy Sea food.
Gyejul Salad $69.00
- Season Salad.
Jeonyuhwa $89.00
- Korean Traditional Pancake.
Mu Kkaet Nim Mali $55.00
- Beef and Tofu Rolled by Sesame Leaf and Radish.
Gujeolpan $89.00
- Platter of nine delicacies.

HANSIKs style fritters $13
- Colourful pan-fried dish of fish, meat, spring onion and kimchi coated in flour and egg batter and deep fried prawn w/ HANSIK style light soy sauce.
Seaweed salad $5
- Marinated Seaweed Salad
$69/per person
Squid leg skewered $11
- Deep Fried Squid Leg
Stone grill beef rib
- Thinly sliced premium beef rib, mushroom, garlic, ginkgo nut Cooks at your table using heated stone.
Spicy seafood rice cake $18
- Rice cake w/ mussels, short-arm octopus, catamari. prawn stir-fried in spicy citron chilli paste
Today's side dish and assorted vegetables
Pan fried salmon sauteed $24
- Pan fried salmon, boiled down in HANSIK soy sauce w/ bokchoy, garlic

Entree-Seared Angus Beef Tataki
- w/ fried shallots, spring onion & sansho pepper
Snapper Crudo 25.00
- w/ white ponzu, shaved fennel, orange, coriander pesto & shichimi pepper
Tonkatsu Cup 22.00
- w/ panko crumbed pork belly, baby cos lettuce, Japanese BBQ sauce, mayo
Mixed Sashimi 36.00
- Chef’s selection of today’s best market fish*9 pieces
Free Range Teriyaki Chicken 34.00
- w/ Ebisu's signature teriyaki sauce, char-grill asparagus & white truffle oil **
Free Range Karaage Chicken
New Style Mixed Sashimi 32.00
- Chef’s selection of today’s best market fish sashimi, scallops, tobiko w/ cucumber, ginger garlic soy & wasabi tartare
Short Grain Rice* 4.00

Bacon cheeseburger, mustard & pickles $ 19
- With fries
Pickled slaw (vg) $5
Addm’s texan style ribs $ 22
- With house slaw
Sticky Wings $14
- With blue cheese dip
Kimchi $4
Buttermilk Popcorn Chicken Gizzards (v) $10
- With sriracha mayo
Bacon Bone Dough boiz $14
- With hock broth savoy cabbage
Salt ‘n’ pepa tofu $ 12
- With oi muchim

Prawns With Mild Sauc $19.99
- A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
Kai Sega Wot $17.99
- Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
Doro Wot $17.99
- Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
Kitfo $19.99
- Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
Yebeg Alicha $19.99
- Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
Menchit Abish $17.99
- This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
Yetsom Beyaynetu $16.99
- Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
Tibs $19.99
- Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera

Tofu kimchi $30.00
- Stir-fried kimchi served with steamed and sliced tofu
Agu jjim $40.00
- Steamed blackmouth goosefish in spicy hot sauce served with two bowl of rice
Dejang jjigae $14.00
- Soy bean paste soup with seafood served with a bowl of rice
Nakji ttokpokki $12.00
- Ostopus and sliced rice cake in hot sauce
Doganitang $15.00
- Ox knee bone soup served with a bowl of rice
Bbq casserole $14.00
- Marinated beef and noodle in a hot stone por with a bowl of rice
Bibimbao $13.00
- Rice with beef, a half-done egg and mixed vegetables in a bowl
Bossam $40.00
- Boiled and sliced pork served with spicy cabbage leaves

Sausage $1.00
Egg Fu Yoong $7.00
Drunken Noodles $10.00
- Stir fried mixed vegetables combination meat chilli sauce
Lamb / Vege $4.00
Egg / Cheese / Hawaiian / Mushroom $3.20
Combo 1 $5.70
- 2 fish, 1 sausage, 2 potato fritter, $1.00 chips
Egg (No Meat) $7.00
Meats / Cashew Nuts $3.50

Mushroom Fettuccine (V) $14.00
- Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
Beef burger $16.00
- A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
Salted Beef Skewers $15.00
- Three skewers of tender cubed eye fillet drizzled with Béarnaise and sticky balsamic.
Curry on Rice $14.00
- Ever changing but always filling, served on rice to make it a perfect warming winter meal
Deep Fried Camembert with Garlic Bruschetta $15.00
- Retro decadence, Creamy NZ Camembert, crumbed and deep fried.
Dolche Vita $12.00
- Layers of cappuccino, chocolate and hazelnut ice cream atop a chocolate sponge base. Enough said.
Brandy Snaps $12.00
- A retro dessert treat, served with lashings of whipped cream.
Chicken Burger $16.00
- A juicy chicken patty, bacon and avocado. Served with our tasty fries

Salmon fillet $22.00
- miso mash potato, guacamole salsa and aioli
Smoked salmon frittata agria potatoes, mozzarella, fresh herbs, cream, olives and a petit salad (gf) $13.50
Poutine hand cut wedges $15.00
- mozzarella, streaky bacon and sour cream with a sweet chilli drizzle
Hawaiian $18.50
- ham, grilled pineapple, bacon, red onion with a chipotle aioli
Hand cut wedges $7.00
Margherita $18.00
- mozzarella and vine tomatoes with a balsamic reduction and fresh basil (v)
Add 3.00 For (gf)
Mild beef kebabs $12.00
- with horseradish cream

Fried Rice Noodle with XO Sauce $16.00
Chicken Fried Noodle $16.00
Fried rice with XO sauce $16.00
Special Fried Tofu $14.00
Fried Rice Noodle in Soy Sauce $16.00
Fried Rice Noodle with Pork $16.00
Salt and Pepper fish on Rice $16.00
Fried Rice Fujian Style $16.00

Side of fried potatoes / side of free (gf) $5.00
Bug breacky $27.00
- Free range eggs any style, hash browns, bacon, sausages, mushrooms & grilled tomato on your choice of toast
Crunchy fruit granola $17.00
- Greek yoghurt, brazil nuts, drizzle of manuka honey and a choice of milks: almond, rice, soy, regular or trim- low gi
-homemade potato hash browns $6.00
- free range bacon $24.00
-add ricotta $3.00
-hot house smoked salmon $22.00
Eggs benedict on english muffin or bagel (gf available) with you choice of

Honey Granola $12.90
- Whole almonds; sunflower, pumpkin & sesame seeds; rolled oats; cranberries & apricots; poached seasonal fruit and Greek yoghurt
Toasted Brioche $14.90
- Served with seasonal poached fruit & lemon curd and your choice of mascarpone or Greek yoghurt
Oatmeal Porridge $12.90
- Served with poached seasonal fruit, brown sugar and cream
Gluten free bread is available for $1 per meal. Please request when placing your order. Delicious scones and muffins also available from our Cabinet
- Portobello mushrooms, feta cheese, sautéed greens, roasted tomatoes, free range bacon, free range sausages $4.50
- House Smoked Salmon $5.50
Additional Sides Available
Brighton Road Veggie Stack $18.90
- Crispy hash cake topped with grilled haloumi cheese, tomato, mushroom & spinach together with a poached egg and seasonal herb pesto

1 1.5L Drink
Special 5 $7.50
- 2 piece Chicken, 3 Golden Potatoes, 1 Can of Drink (No drink change potatoes)
Special 1 - Any Super Sandwich $6.20
- 2 Golden Potatoes (with lettuce, onion, tomato)
Vegetarian Meal
Mashed Potato $3.00
Chicken Kebab $2.70/ea
Boysenberry
Medium $13.50

Omelette
- Cheese mushroom and tomato with toast
Ro Megga
- 2 Bacon, 2 egg, 2 hashbrown, mushroom and tomato with toast
Toast Bagel
- with smoked salmon avocado and cream cheese
Hashbrown $1.50
- each
Muesli with fresh fruit & Yoghurt $9.50
Extra egg $1.50
Egg Benedict Hashbrown
- with bacon or ham or salmon extra $5
Eggs or Toast with grilled Tomato Mushroom $9.50

Veg Kadhai $16.50
- (Assorted Vegetables roasted in the oven and then topped with a brown Capsicum based sauce, best enjoyed with hot rotis)
Chettinad Beef $19.50
- (Braised beef with a delectable South Indian Masala served with Lemon rice & typical accompaniments)
Veg Handi $18.00
- (Assorted Vegetables cooked in a Special clay pot and served drizzled with a dash of cream)
Kadhai Chicken $19.50
- (Tender pieces of Chicken Cooked in a brown capsicum based sauce)
Appetizer: Chicken Tikka - Main Course: Butter Chicken/ Chicken Tikka Masala/ Lamb Rogan Josh/ Beef Meatball Curry/Veg Kadhai $15.00
- All Dabbawalla Meals come with Naan, Rice & Gulab Jamun Dessert
Butter Naan $3.50
Dal Makhani $13.00
- (Slow cooked Punjabi Style Black Dal – Can be enjoyed with rice or Hot Rotis)
Dal Fry $10.00
- Most popular Dal(Lentils) served in All households in India – used as an accompaniment to Rice)

Gold Coast Takeaways

Address

79 Grande Vue Road, Manurewa, Auckland, Auckland, 2102, New Zealand

Phone

092673366

Email

None

Opened hours

Monday: 11:30 AM – 10:30 PM, Tuesday: 11:30 AM – 10:30 PM, Wednesday: 11:30 AM – 10:30 PM, Thursday: 11:30 AM – 10:30 PM, Friday: 11:30 AM – 10:30 PM, Saturday: 11:30 AM – 10:30 PM, Sunday: 11:30 AM – 10:30 PM

Price

$0 - $10

Type

None

Service

None

Cuisine

Chinese , Fast Food , Fish & Chips

Features

EFTPOS , Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating Not Available , Dinner

Gold Coast Takeaways in Auckland Menu

Nearby Sample Menus