Gold Coast Takeaways in Auckland Menu

DEEP FRIED DEEP FRIED
  • Minimum Scoop Chips $2.00
  • Battered Meat Pattie $2.00
  • Potato Fritter $0.70
  • Hash Brown $1.30
  • Potato, Cheese & Onion Balls (Home Made) $2.00
  • Seasoned Potato Wedges Sour Cream $4.20
  • Pineapple Fritter With Cinnamon And Sugar $1.00
  • Donuts With Cinnamon And Sugar $1.00
  • 7 Inch Battered Sausage And Stick & Tomato Sauce $2.50
  • Sausage Deep Fried $1.20
  • Kids Dog Battered On A Stick $2.00
  • Mini Hot Dogs $1.00
  • Curry Roll/Spring Roll $2.20
  • American Hot Dog With Onion, Cheese & Tomato Sauce $4.00
  • Sea Dog $3.50
    • crab stick, cheese & tartare in roll
  • Chicken Schnitzel Crumbed $4.00
  • Crab Stick Batted $1.20
  • Fish Of The Day Battered With $3.30
  • Gurnard Battered With Tartare $3.80
  • Tarakihi Battered With Tartare $4.20
  • Snapper Battered With Tartare $5.00
  • Fish Bites $3.80
    • 6 fish bites with Tartare
  • Mussel Battered $5.00
    • 6 with tartare
  • Each $ 1.00
  • Scallops Battered $8.60
    • 6 with tartare
  • Each $ 1.60
  • Oyster Battered $8.50
    • 6 with tartare
  • Each $ 1.50
  • Squid Rings $4.60
    • 6 with tartare
  • Onion Rings $2.60
    • 6 pack
  • Chicken Nibbles Crumbed $5.00
    • 6 pack
  • Chicken Nuggets $4.00
    • 6 with tomato sauce
  • Mini Spring Roll $3.00
    • 6 with sweet & sour sauce
  • Mini Samosa $2.80
    • 6 pack
  • Fish Cake $2.50
  • Mussel Fritter $2.50
  • Paua Fritter $2.50
  • Corn Fritter $2.50
  • Deep Fried Mars Bar $2.50
TOASTIES TOASTIES
  • BLT $3.50
    • bacon, lettuce, Tomato
  • Bacon, Egg, Cheese $4.80
  • Ham, Cheese, Tomato $4.20
  • Chicken, Avocado, Cheese $5.00
BEEF BURGER BEEF BURGER
  • Plain Beef $5.00
  • Cheese Beef $5.60
  • With Bacon $6.60
  • With Bacon & Egg $7.60
  • With Bacon, Egg & Avocado $8.50
  • Steak Egg & Cheese $8.50
  • Outback $5.80
    • grill cheese & gherkins
  • Southern $7.00
    • Cajun spiced with cheese, chilli Sauce & sour cream
  • Mexican $7.80
    • with cheese, jalapenos, guacamole & sour cream
  • Hawaiian $7.80
    • with bacon, pineapple & cheese
  • Deluxe $8.00
    • with camembert & bacon
  • Texan $8.80
    • beef patty, steak, mushrooms, bbq sauce & sour cream
  • Legend $9.00
    • with avocado, bacon & camembert
  • Gold Coast Beef $9.00
    • 2 patties, bacon, cheese, egg
CHICKEN BURGER CHICKEN BURGER
  • Plain Chicken $5.00
  • Cheese Chicken $5.60
  • With Bacon $6.60
  • With Bacon & Avocado $8.00
  • Kentucky $7.00
    • Cajun spice with cheese, chilli sauce & cream
  • Mexican $7.00
    • with cheese, jalapenos, guacamole & sour cream
  • Hawaiian $7.80
    • with bacon, pineapple & cheese
  • Deluxe $8.00
    • with camembert & bacon
  • Supreme $9.00
    • with avocado, bacon & camembert
  • Gold Coast Chicken $9.00
    • double chicken with bacon, cheese & egg
OTHER BURGER OTHER BURGER
  • Fish Burger $7.00
    • battered fish & cheese
  • Vege Burger $5.50
    • vege patty & cheese
  • Mexican Vege Burger $7.00
    • with jalapeno, avocado & sour cream
JUNIOR BURGER JUNIOR BURGER
  • Plain Beef $3.80
  • With Cheese $4.30
  • With Bacon, Cheese $5.40
  • With Bacon, Egg, Cheese $6.50
  • Plain Chicken $3.80
  • With Cheese $4.30
  • With Bacon, Cheese $5.40
  • With Bacon, Avocado, Cheese $6.50
SPECIAL MENU SPECIAL MENU
  • Special A $5.00
    • 1 fish of the day, 2 potato fritter, $2 chips
  • Special B $5.00
    • 1 sausage, 4 chicken nuggets, $2 chips
  • Special C $10.00
    • 2 fish of the day, c2rab stick, 2 sausages, $2 chips
  • Special D $10.00
    • 2 fish of the day, 2 potato fritters, 4 chicken nuggets, $2 chips
  • Special E $20.00
    • 4 fish of the day, 4 sausages, 4 potato fritters, $4 chips
  • Special F $20.00
    • 3 fish if the day, 3 sausages, 3 potato balls, 3 pineapple fritters, $3 chips

Nearby Sample Menus

The Fishmonger (sample menu)
  • 2 Snapper, 1 large chips, 2 coke cans or bottles of water $22.50
  • Tarakihi / Gurnard $7.40
  • Beef Burger $9.50
    • 1/3 lb NZ prime beef patty, aioli, relish and salad
  • Crumbed Swiss $11.50
    • crumbed fish, swiss cheese, salad and tartare
  • Snapper / Blue Cod $7.90
  • Cheese Burger $10.50
    • 1/3 lb NZ prime beef patty, cheese, aioli, relish and salad
  • 2 Hoki, 2 Sausages, 1 Large Chips $17.50
  • Pineapple fritter $1.80
Golden Horse Takeaways (sample menu)
  • Sausage $1.50
  • Steak & Pineapple $15.50
  • Combination Meats Fried Rice
  • Combination Meats & Veges $16.00
  • BBQ Pork $14.00
  • Chicken Bamboo Shoots & Bean Sprouts $15.00
  • Hotdog $2.00
  • BBQ Pork $14.00
Lala Cafe (sample menu)
  • -fries $5.00
  • -feta, avocado and spinach $14.90
  • vegetarian quesadilla $21.90
    • olives, feta, tomato, basil pesto, capsicum and cheese melted between crispy tortillas and served with cream cheese
  • toasted loaf with preserves $9.90
  • mini breakfast $10.00
    • remember to cheek out the extras to make this one your own
  • smoked chicken quesadilla $21.90
    • smoked chicken, ham, tomato, capsicum and cheese melted between crispy tortillas and served with cream cheese
  • -tomato $1.50
  • steak sandwich $19.90
    • with fried egg, lettuce, tomato, onion jam and fries with tomato sauce and aioli
Wild Wheat (sample menu)
  • Heavy rye $7.00
    • made with rye flour, meal and flakes, this is a heavy but moist Germanic-style loaf(800g)
  • Rice flour loaf $7.00
    • made without gluten but with rice, quinoa, buckwheat and amaranth flours, yeast, potato and eggs(800g)
  • Wholemeal rolls $2.00
  • Hamburger Buns $1.50
  • Mixed grain $6.00
    • wholemeal based seven grain loaf, kept moist with the addition of rye sour starbec
  • wholemeal(800g/600g) $7.00/$6.00
  • all our flavoured loaves have an old-dough, sour starter base which creates a robust texture and enhances their keeping qualities. Available in olive or walnut
  • Spelt sourdough tin loaf>made using spelt flakes and flour, with a light sourdough texture(600g tin) $7.00
Apple Charcoal BBQ (sample menu)
  • Pork cabbage dumpling / Pork wonton $98.00
  • Deep fried dumpling / Vege fried noodle / Vege fried rice $9.00
  • Deep fried bun and steamed bun with condensed milk dip $6.00
  • Beef / Chicken heart / Chicken kidney / Chicken $1.00
  • Potato slice / Sweet toast $1.50
  • Five spiced beef $10.00
  • Prawn $3.50
  • Corn $3.00
Subway (sample menu)
  • Steak and Cheese N/A
  • Italian Herbs & Cheese N/A
  • Roasted Garlic N/A
  • Mayo N/A
  • Italian Dressing N/A
  • Pizza Sub with Cheese N/A
  • Ham N/A
  • Meatball N/A
Bukhara Indian Grill (sample menu)
  • H=Half / F=Full
  • Paneer Tikka Masala $15.00
    • Cottage cheese cooked with freshly ground spices in gravy with dices of capsicum, onion & tomatoes
  • ●Vegetarian Mains
  • Non - Veg Banquet $34.00 per person
    • Min 2 person. Starters: chicken tikka, lamb seekh kebab. Mains: butter chicken, lamb bukhara and daal bukhara served with basmati rice and naan / Garlic naan
  • ●Lamb Mains
  • Lamb Vindaloo (hot) $16.00
    • Lamb cooked in vindaloo paste, garnished with coriander
  • Hariyali Chicken (Sagwala) $16.00
    • Chicken cooked with spinach & tempered with garlic
  • Onion Bhaji (6pcs) $6.00
    • Sliced onion crisp fritters battered & fried
Sam's Roast (sample menu)
  • Donut $1.20
  • No 2 $10.00
    • 10 nibbles, 6 potatoes, $2 chips
  • Steak $4.00
  • Wonton $0.60
  • Nibbles special $15.00
    • 20 nibbles
  • Chips $2.00
  • Crumbed onion ring $0.70
  • Lamb $9/$11/$15
Golden Tulip Restaurant (sample menu)
  • Mee Goreng $12.00
  • NYONYA BEEF $18.00
    • stir fried with Malaysian chilli paste, onions, pineapple and tomatoes
  • Hokkien Lor Mee $12.00
  • FISH NOODLE SOUP $20.00
    • thick vermicelli served in real fish soup with fresh fish pieces done in
  • Beef Tomato Egg sausage on rice $12.00
  • MONGOLIAN BEEF ON HOT PLATE $20.00
    • stir fried beef with Mongolian tangy sauce, onions, broccoli, carrots and bamboo shoots
  • Prawn Soup Noodles in Clay-Pot $13.00
  • Combination Stewed Rice $12.00
Westgate Foodhall (sample menu)
  • -Vegetarian $10.50
  • -Mix Seafood or Prawns $14.50
  • -Vegetarian $9.50
  • -Prawns, Mixed Seafood or Squid $14.00
  • Prawns with Chips / Fish with Chips / Chicken Doner Kebab / Falafel Doner Kebab $10.00
  • -Chicken, Beef or Lamb $11.50
  • -Vegetarian $8.50
  • Sandwich $11.00
    • Chicken, beef or lamb
Nirvana (sample menu)
  • Daal makhni $13.90
    • Punjabi style black lentils simmered on a slow fire, cooked with ginger, onions, herbs & cream
  • ●Vegetarian $11.90 / Chicken $12.90 / Seafood $14.90
  • ●Lamb favorites
  • Daal tadka $13.90
    • Yellow lentils cooked to perfection with cumin & garlic
  • Kadhai
    • A classic medley of spices! cubes of meat/paneer cooked with ginger, garlic and an array of exotic indian spices finished in onion and coriander based gravy. choice of paneer, chicken & lamb
  • Tikka masala
    • A classic! tandoor cooked meat/paneer cooked in a traditional masala style tomato and onion gravy. choice of chicken, lamb & paneer
  • Naan $2.50
  • Tandoori roti $2.50
Jang Teo (sample menu)
  • Kimchi-jigae $15
    • Kimchi paste stew
  • BBQ Squid $15
    • Stirred squid with home made spicy sauce (mild / spicy)
  • Yuk-ke jang $15
    • Spicy beef stew with vegetables
  • Haemul-sundubu $15
    • Spicy soft tofu stew with seafood
  • BBQ Chicken $15
    • Stirred chicken with home made spicy sauce (mild / spicy)
  • Cho-ah tang $15
    • Grinded eel soup
  • Kalguksu $12
    • Bowl noodle with hot seafood soup
  • Donkasu $15
    • Pork Cutlet with homemade sauce
Delish (sample menu)
  • Fiji Style Bone in Lamb / Chicken Curry in Masala $12.00
    • Slow cooked lamb with a south indian touch and imported spices from fiji.
  • Vege in Chewnut $10.00
    • Wok fried veges with cashew & drizzled with special sauce.
  • Chicken / Lamb Chowmein $10.00
    • Soy sauce glazed chowmein noodles added with stir fry veges & choice of meat.
  • Fiji Style Chicken Samosa $3.00
  • Fiji Style Prawn Curry in Masala $15.00
    • Slow cooked shelled prawn with a south indian touch and imported spices from fiji.
  • Fiji Style Bhajiya (3 PCS) $3.00
  • Veg Stir Fry $10.00
    • Stir fried veges with ginger, garlic & stir fry sauce.
  • Chicken / Lamb Stirfry $10.00
    • Fried Meat in very hot oil, ginger, garlic, stirred in a wok with veges & stir fry sauce.
Mt Hannashan BBQ (sample menu)
  • Sour black fungus with chilli sauce / Cold Tofu with preserved egg / Shredded cucumber with garlic sauce $12.00 plate
  • Deep fried Chinese bun $8.00 plate
  • Roasted tendons of beef $16.00 plate
  • Beef rib fillets $20.00 plate
  • Potato $6.00
  • Dough drop & assorted vegetable soup $10.00 bowl
  • Lamb Shoulder $38.00
    • KG
  • Chicken gizzards / Chicken heart / Grilled bread $1.00 ea
Pong Pong Cafe & Restaurant (sample menu)
  • Barbequed Duckling (whole) $24.00
  • Crispy taro basket with combination seafood $28.00
  • Satay beef udon $11.00
  • Chicken fried noodle $11.00
  • Hot and spicy mussels $15.00
  • Hot and spicy deep fried tofu $15.00
  • Seafood & TofuSoup $6.50
  • Deep fried chicken bone with pan-fried chicken fillet & veggie $18.00
Gold Coast Takeaways

Gold Coast Takeaways

location

Address

79 Grande Vue Road, Manurewa, Auckland, Auckland, 2102, New Zealand

phone

Phone

092673366

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 10:30 PM, Tuesday: 11:30 AM – 10:30 PM, Wednesday: 11:30 AM – 10:30 PM, Thursday: 11:30 AM – 10:30 PM, Friday: 11:30 AM – 10:30 PM, Saturday: 11:30 AM – 10:30 PM, Sunday: 11:30 AM – 10:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
79 Grande Vue Road, Manurewa, Auckland, Auckland, 2102, New Zealand
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