Gold Coast Takeaways in Auckland Menu

DEEP FRIED DEEP FRIED
  • Minimum Scoop Chips $2.00
  • Battered Meat Pattie $2.00
  • Potato Fritter $0.70
  • Hash Brown $1.30
  • Potato, Cheese & Onion Balls (Home Made) $2.00
  • Seasoned Potato Wedges Sour Cream $4.20
  • Pineapple Fritter With Cinnamon And Sugar $1.00
  • Donuts With Cinnamon And Sugar $1.00
  • 7 Inch Battered Sausage And Stick & Tomato Sauce $2.50
  • Sausage Deep Fried $1.20
  • Kids Dog Battered On A Stick $2.00
  • Mini Hot Dogs $1.00
  • Curry Roll/Spring Roll $2.20
  • American Hot Dog With Onion, Cheese & Tomato Sauce $4.00
  • Sea Dog $3.50
    • crab stick, cheese & tartare in roll
  • Chicken Schnitzel Crumbed $4.00
  • Crab Stick Batted $1.20
  • Fish Of The Day Battered With $3.30
  • Gurnard Battered With Tartare $3.80
  • Tarakihi Battered With Tartare $4.20
  • Snapper Battered With Tartare $5.00
  • Fish Bites $3.80
    • 6 fish bites with Tartare
  • Mussel Battered $5.00
    • 6 with tartare
  • Each $ 1.00
  • Scallops Battered $8.60
    • 6 with tartare
  • Each $ 1.60
  • Oyster Battered $8.50
    • 6 with tartare
  • Each $ 1.50
  • Squid Rings $4.60
    • 6 with tartare
  • Onion Rings $2.60
    • 6 pack
  • Chicken Nibbles Crumbed $5.00
    • 6 pack
  • Chicken Nuggets $4.00
    • 6 with tomato sauce
  • Mini Spring Roll $3.00
    • 6 with sweet & sour sauce
  • Mini Samosa $2.80
    • 6 pack
  • Fish Cake $2.50
  • Mussel Fritter $2.50
  • Paua Fritter $2.50
  • Corn Fritter $2.50
  • Deep Fried Mars Bar $2.50
TOASTIES TOASTIES
  • BLT $3.50
    • bacon, lettuce, Tomato
  • Bacon, Egg, Cheese $4.80
  • Ham, Cheese, Tomato $4.20
  • Chicken, Avocado, Cheese $5.00
BEEF BURGER BEEF BURGER
  • Plain Beef $5.00
  • Cheese Beef $5.60
  • With Bacon $6.60
  • With Bacon & Egg $7.60
  • With Bacon, Egg & Avocado $8.50
  • Steak Egg & Cheese $8.50
  • Outback $5.80
    • grill cheese & gherkins
  • Southern $7.00
    • Cajun spiced with cheese, chilli Sauce & sour cream
  • Mexican $7.80
    • with cheese, jalapenos, guacamole & sour cream
  • Hawaiian $7.80
    • with bacon, pineapple & cheese
  • Deluxe $8.00
    • with camembert & bacon
  • Texan $8.80
    • beef patty, steak, mushrooms, bbq sauce & sour cream
  • Legend $9.00
    • with avocado, bacon & camembert
  • Gold Coast Beef $9.00
    • 2 patties, bacon, cheese, egg
CHICKEN BURGER CHICKEN BURGER
  • Plain Chicken $5.00
  • Cheese Chicken $5.60
  • With Bacon $6.60
  • With Bacon & Avocado $8.00
  • Kentucky $7.00
    • Cajun spice with cheese, chilli sauce & cream
  • Mexican $7.00
    • with cheese, jalapenos, guacamole & sour cream
  • Hawaiian $7.80
    • with bacon, pineapple & cheese
  • Deluxe $8.00
    • with camembert & bacon
  • Supreme $9.00
    • with avocado, bacon & camembert
  • Gold Coast Chicken $9.00
    • double chicken with bacon, cheese & egg
OTHER BURGER OTHER BURGER
  • Fish Burger $7.00
    • battered fish & cheese
  • Vege Burger $5.50
    • vege patty & cheese
  • Mexican Vege Burger $7.00
    • with jalapeno, avocado & sour cream
JUNIOR BURGER JUNIOR BURGER
  • Plain Beef $3.80
  • With Cheese $4.30
  • With Bacon, Cheese $5.40
  • With Bacon, Egg, Cheese $6.50
  • Plain Chicken $3.80
  • With Cheese $4.30
  • With Bacon, Cheese $5.40
  • With Bacon, Avocado, Cheese $6.50
SPECIAL MENU SPECIAL MENU
  • Special A $5.00
    • 1 fish of the day, 2 potato fritter, $2 chips
  • Special B $5.00
    • 1 sausage, 4 chicken nuggets, $2 chips
  • Special C $10.00
    • 2 fish of the day, c2rab stick, 2 sausages, $2 chips
  • Special D $10.00
    • 2 fish of the day, 2 potato fritters, 4 chicken nuggets, $2 chips
  • Special E $20.00
    • 4 fish of the day, 4 sausages, 4 potato fritters, $4 chips
  • Special F $20.00
    • 3 fish if the day, 3 sausages, 3 potato balls, 3 pineapple fritters, $3 chips

Nearby Sample Menus

New Flavour Restaurant (sample menu)
  • Deep fried prawns $18.00
  • Stir fried pork intestines on rice $10.00
  • Salted fish and chicken fried rice $10.00
  • Braised green beans with brown sauce $14.00
  • Braised beef, turnip and dry bean curd in terrine $15.00
  • Braised tofu in casserole $11.80
  • Golden mushroom and cucumber salad S $8.00 L $12.00
  • Deep fried squid with cumin and chilli $16.00
Clevedon Takeaways (sample menu)
  • Chicken / Fish $13.50
  • Extras (others) $1.00 ea
  • Squid ring $0.70 ea
  • Nasi goreng (rice) Bami Goreng ( noodles) $14.50
  • Seadog $3.60
  • Chicken nuggets (4) $3.50
  • Hawaiian / Bacon $5.00
  • Chicken $6.00
Cafe Viet (sample menu)
  • Fresh Rice Paper Rolls - Goi Cuon(said "gai koon") $8.00
    • Traditional prawns & braised pork, Smoked salmon & dill, Omelette & balsamic caramelised onion served with peanut dipping sauce, GF: served with nuoc mam sauce - two per serve
  • Galangal Fish - Bun Cha ca $28.00
    • Wok fried Tarakihi fillet with galangal, turmeric, chilli, dill, spring onion, rice noodle salad with crushed peanuts, crisp shallots & nuoc mam
  • Add an extra roll $4.00
  • Saigon Grilled Lemongrass Chicken - Bun Ga Sa $22.00
    • Grilled lemongrass chicken with mother-in-law's kumara curry puffs, cool rice noodles, salad of the day & peanuts
  • Sesame Beef Rolls - Bo Cuon (said "ba-koon") $8.00
    • with grilled beef, pickled ginger, sprouts, rice noodle, mint & tamarind fish sauce - Two per serve
  • Vietnam's National Beef Rice Noodle Soup -Pho Bo Sml $8.00/Reg $15.00
    • Tender pieces of beef (medium), oxtail broth, soft rice noodles, herbs & lime
  • Add an extra roll $4.00
  • Rice Flour Crepe Rolls - Banh Xeo Tom Cuon (said "ban-xeo-dom-koon") $8.00
    • with prawn, mung bean, mustard leaf, sprouts, mint & nuoc mam sauce -Two per serve
B & M Roast Takeaway (sample menu)
  • A $33.00
    • 1 bolognese (medium), 1 pork meal (medium), 1 chicken meal (medium)
  • Kumara $0.80
  • 1 pc chicken, 2 pcs potatoes $3.50
  • Onion
  • Lamb S$9.9/$12.9/L$16.9
  • Pork S$9.9/$12.9/L$16.9
  • Chicken S$9.9/$12.9/L$16.9
  • 5 pcs chicken $12.00
Lambie Drive Fish & Chips Takeaways (sample menu)
  • Hash brown $1.00
  • Oyster(6 x $7.50) $1.50
  • Cheese $2.00
  • Scallop(6x $8.50) $1.60
  • Sea dog $3.40
  • Curry roll $2.00
  • 3 fish, 3 hotdogs, 3 potato fritters, $ 3 chips $13.00
  • Hoki $2.40
Mr. India (sample menu)
  • Aloo Gobhi $14.49
    • Cauliflower potatoes, and an enticingly fragrant blend of spices make up this traditional indian fish
  • Butter Paneer $14.49
    • Vegetarian version of butter chicken
  • Aloo Parantha / Cheese and Garlic Naan / Lacha Paratha / Stuffed Peshwari Naan / Amritsari Kulcha Paneer $5.00
  • Vindaloo $15.99
    • The Vindaloo style of cooking is of Goan origin, and is essentially a fiery-hot "sweet and sour" style curry, Chicken, Lamb or Beef
  • Chocolate Fudge Cake $10.50
  • Korma $15.99
    • Korma is Mughlai dish with yoghurt, Cashew nuts and is very calm and creamy recipe. Popular in india. Chicken, Lamb, or Beef
  • Tandoori Lamb Chops Kashmiri Style ( Mansoori Kebab) $11.99
    • $ pcs. Tender tandoori-spiced lamb and cooling herb and yoghurt dip make a delicious combination
  • Vegetable Fried Rice $13.00
Winona Forever (sample menu)
  • Bacon Benedict $21.00
    • free range bacon on turmeric black pepper brioche seasonal greens and apple cider hollandaise
  • Chur Chia Bro $14.00
    • raspberry and coconut chia seed pudding with almond nut butter and seasonal berries
  • Omerta $17.00
    • open omelette with lightly cured seasonal white fish marinated in milk with evidence of fresh summer herbs
  • Add bacon $ 5.00
  • Extra Toast $3.00
  • Anzac Granola $14.00
    • organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries
  • Add an egg $ 3.00
  • Mr Miagi (vegan/GF) $18.00
    • steamed miso and ginger mushrooms with seasonal greens, crumbed tofu and lotus root
NO.1 BBQ & Seafood Restaurant (sample menu)
  • Sweet & Sour Duck $23.00
  • Deep Fried Squid / Jelly Fish Salad $8.00
  • Honey Prawns (no shells) / Sweet & Sour Prawns (no shawls) $28.00
  • Stir Fried Beef/Chicken with Rice Noodles / Black Bean Sauce Beef/Chicken with Rice Noodles $12.00
  • Tofu with Egg & Combination Meat / Vegetarian Delight $23.00
  • 2 Choices of Roast / BBQ Combination $35.00
  • Sweet & Sour Pine Nuts Fish Seasonal Price
  • Sizzling Venison with Spring Onion & Ginger / Chilli Venison / Spicy Venison with Chilli $32.00
Speights Ale House (sample menu)
  • Hayman’s Steak (GF) $33
    • 8oz Beef Ribeye w/ salad, grilled tomato, field mushrooms & fries - Choice of onion gravy, mushroom sauce, peppercorn sauce or béarnaise sauce-Beer Match: Speight’s Distinction
  • Kid’s Nachos (GF) $12
    • Corn chips w/ cheese, beef mince, beans, tomato salsa, avocado and sour cream
  • Marlborough $24
    • Hot smoked salmon, capers, red onion, feta, mozzarella, Napoli sauce & sour cream-Beer Match: Speight’s Summit
  • Port Chalmers Salt & Pepper Calamari (GF available) $16
    • w/ lime aioli & sweet chilli Beer Match Speight's Triple Hop Pilsner
  • Ploughman’s Platter $45
    • Champagne Ham, Pate, Chorizo, Traditional Pork Pie, Smoked Salmon, Kumara Croquettes, Vintage Cheddar, Blue Cheese, Pickled Onions, Gherkins, Mustard Pickle, Beetroot Relish, Veg Sticks, Crusty Breads-Beer Match: Speight’s Distinction
  • Grandma’s Lamb’s Fry (GF) $24
    • Pan-fried lamb’s liver w/ onions, sage, bacon, mashed potato, cabbage, silverbeet, wild mushroom & whisky cream sauce-Beer Match: Speight’s Distinction
  • Wedges $12
    • w/ cheese, bacon, sweet chilli & sour cream
  • Bangers & Mash (GF) $25
    • Wild pork & fennel sausages w/ colcannon, mushy peas & onion gravy-Beer Match: Speight’s Gold Medal Ale
Sushi and Don (sample menu)
  • Teriyaki Chicken Don $11.50
    • Grilled Teriyaki Chicekn with Salad & Rice
  • Teriyaki Beef Don $11.50
    • Grilled Teriyaki Beef with Salad & Rice
  • Unagi Don $18.50
    • Grilled Eel With Salad & Rice
  • Chicken Katsu Don $11.50
    • Deep Fried Crumbed Chicken with Salad & Rice
  • Salmon Sashimi Don $15.50
  • Vegetable Udon $9.50
  • Curry Tonkatsu Don $13.50
    • Deep Fried Crumbed Pork with Salad & Rice, Curry On Top
  • Curry Chicken Katsu Don $13.50
    • Deep Fried Crumbed Chicken with Salad & Rice, Curry On Top
Sushi Edge (sample menu)
  • Deep fried sushi $1.00 to $3.00
    • From
  • Tuna roll $1.00 to $3.00
    • From
  • Tempura don $11.90
    • Vegetable tempura with pan fried vegetables on rice
  • Chili chicken fried noodle $13.00
    • Pan fried chicken, noodles and vegetables with chili sauce
  • Beef bulgogi $12.00
    • Seasoned beef with pan fried vegetables, served with rice and miso soup
  • Teriyaki chicken roll $1.00 to $3.00
    • From
  • Teriyaki chicken nigiri $1.00 to $3.00
    • From
  • Grilled scalops $1.00 to $3.00
    • From
Niks's Kebabs & Pizza (sample menu)
  • satay/souvlaki-plus $0.50
    • chicken/lamb/mix
  • KEBABS served with pita bread meat fresh salad & sauces
  • kumara chips $4.50
  • lamb $10.00
  • satay/souvlaki $0.50
    • chicken/lamb/mix
  • kathi(VEG) $8.5 / $12
  • wedges $4.50
  • kathi(VEG) $8.5 / $12
Dong Ji BBQ Noodle House (sample menu)
  • L11 Spicy Salt & Pepper Pork Chop $16.80
  • K17 fried Crab with & Shaffot /Spiced Salt
  • I5 Shredded Duck Soup $6.00
  • Steamed chicken (Whole/Half) $18/$10
  • E4 Roast Pork Noodle Soup $8.50
  • L18 Sweet & Sour Pork $15.00
  • L21 Beef with Satay Sauce $15.00
  • A4 Soya Sauce Chicken(Whole/Half) $18.00/$10.00
YB Sushi (sample menu)
  • Chicken Katsu Rice $10.90
  • MON $3.50 / Roll
    • Salmon Day
  • SAT $3.50 / Roll
    • Vegetable Day
  • SUN $3.50 / Roll
    • Crab & California
  • Tempura Rice Bowl $10.90
  • FRI $3.50 / Roll
    • Black Rice Day
  • Tempura Udon $10.90
  • TUE $3.50 / Roll
    • Tuna Day
Ascension Osteria (sample menu)
  • Pane con pepperoncino $7.50
    • chili pizza bread (v)
  • Marinara $29.50
    • Tomato, mixed seafood, basil, garlic, and mozzarella
  • Della Casa $28.50
    • Chicken, tomato, mushrooms, and mozzarella
  • (the Italian way to start your meal)
  • Pancia di Agnello $42.50
    • Crispy lamb belly with carrot puree, roasted baby heirloom carrots, peas, broad beans brocollini, baby onion and lamb jus (g.f)
  • Palatine fritter $7.50
    • bowl of fries
  • Spaghetti con Frutti di Mare $29.50
    • Spaghetti with selected mixed seafood, olive oil, Italian parsley and garlic in Napolitano sauce
  • Prosciutto Crudo $26.50
    • Parma ham, melon, rocket leaves, cracked pepper, balsamic vinegar and extra virgin olive oil (g.f)
Gold Coast Takeaways

Gold Coast Takeaways

location

Address

79 Grande Vue Road, Manurewa, Auckland, Auckland, 2102, New Zealand

phone

Phone

092673366

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 10:30 PM, Tuesday: 11:30 AM – 10:30 PM, Wednesday: 11:30 AM – 10:30 PM, Thursday: 11:30 AM – 10:30 PM, Friday: 11:30 AM – 10:30 PM, Saturday: 11:30 AM – 10:30 PM, Sunday: 11:30 AM – 10:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
79 Grande Vue Road, Manurewa, Auckland, Auckland, 2102, New Zealand
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