Gold Ribbon Filipino-Asian Restaurant in Auckland City Menu

Gold Ribbon Filipino-Asian Restaurant in Auckland City has no menu available, but can choose from many other options such as Deep Fried Tofu or Fresh Summer Rolls (2 Pcs) from New Vietnam Cafe. The Landing Restaurant & Bar offers many options including Seafood Chowder and Prawn Salad. Ezmeralda's Cafe includes a wide range like EZZY'S BIG BREAKFAST or GOURMET SAUSAGES & BACON. Spring Rolls and Fish Paste from . Cafe Manchuria offers Karachi Indian Cuisine and Aloo mattar.

Nearby Sample Menus

Mezze Bar (sample menu)
  • Grilled Lamb Kebabs $29.9
    • marinated, grilled and served n hummus with tahini sauce, harrissa and seasonal vegetables
  • Ceviche Salad $19.5
    • marinated white fish, in lime & lemon juice & coconut cream, with fresh corriander, avocado, tomato salsa on salad greens with homemade bread
  • Side Roasted Veges $7
  • Spaghetti and Meatballs $24.5
    • with homemade tomato sauce, parmesan cheese, green herb pesto, basil
  • Fish Dish Morocco $29.9
    • maket fish grilled in Moroccan chermoula herbs, served with lemony cous cous, vine tomatoes, salad red pepper pesto
  • Marrakesh Chicken Salad $24.5
    • roast chicken on greens, tossed with cous cous, fennel roasted carrots, feta, toasted almonds, fresh orange and mint
  • Parmesan Polenta Chips $11.5
    • with whipped feta and fennel seeds
  • Moorish Eggs $19
    • baked with meatballs. tomato, onion and olive oil topped with fresh corriander, hot Turkish bread
Benson Rd Deli (sample menu)
  • Caesar salad w bacon
  • Pear, blue cheese & rocket
  • Corn fritters on rocket $16.00
  • Toasted bagel, sourdough or whole grain toast w salmon $12.50
  • Avocado, aubergine & halloumi stack $19.50
  • Meat lovers
  • Ham, pineapple & cheese
  • Salmon, bacon, sausages, mushroom $5.50
Kong's Kitchen (sample menu)
  • Beef/chicken Curry $10.00
  • BBQ Combo / regular $18.00
  • Mushroom Chicken $10.00
  • Black bean Squid $22.00
  • Soya Chicken with Ginger & Spring Onion $17.00
  • Soya King Fried Noodle $10.00
  • Tomato Beef $11.00
  • Pickled Pork N.S $10.00
Satya South Indian Restaurant (sample menu)
  • Dahi Puri (6pcs) $9.95
    • originated in rajasthan, a homemade cracker topped with potato-chickpea smash, covered with yoghurt, tamarind chutney, coriander & fresh ground roasted spices >>
  • Chicken Uthappam $19.95
    • marinated chicken with south indian spices on uthappam, w potato onion curry
  • Bhel Puri $7.95
    • recipe brought from the streets of india. satya’s bhujia mix combined w smashed potato & chickpeas, tomato, onion, carrot, coriander & tamarind chutney (may contain peanuts)
  • Curry Thali (Prawn) $25.95/person
    • one of the curries below w rice, paratha, sambar, rasam, papadam, yoghurt & pickle
  • Jeera Aloo $13.95
    • potato panfried with lots of cumin, turmeric, herbs & spices
  • Murg Badami $21.95
    • soft chicken glazed in a blend of south indian spices, garlic, chilli & tossed w whole almonds
  • Lamb Koorma $18.95
    • creamy cashew & coconut curry, blended w aromatic spices
  • Cheese Paratha $3.95
    • paratha w molten cheese
Triniti of Silver Cafe (sample menu)
  • Pesto field mushroom - With feta cheese and slow-roasted tomato, stacked into wholemeal walnut toast $13.50
  • Vegetarian works - Choice of poached, scrambled or grilled free-range eggs with grilled tomato, herb crusted potatoes, roasted mushroom, wilted spinach and onion marmalade on toasted ciabatta bread $18.00
  • Thai beef noodle salad - Thick Udon noodles, snow pea sprouts, red onion, capsicum and cucumber with a mild chilli dressing $15.80
  • Chardonnay - Huntaway Reserve Gisborne 2007 - An elegant wine with a fragrant bouquet and ripe fruit flavours Glass: $8.50, Bottle: $35.00
  • Sparkling - Deutz Marlborough Cuvee - New Zealand's premiere methode traditionelle. Elegant and crisp 750ml: $50.00
  • Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with mushroom, tomato, marjoram and cheese $15.80
  • Creamy mushrooms on toast - Sauteed button and field mushrooms served with a creamy sauce on wholemeal walnut toast $14.50
  • Chardonnay - Te Kairanga Casarina Reserve Martinborough 2007 A refined Chardonnay with crispy acidity, citrus notes and a light mineral texture Glass: $9.50, Bottle: $38.00
Nishiki Japanese Restaurant (sample menu)
  • Buta Kushi $6.00
    • Pork Belly With Garlic Salt
  • Tartare Sauce $2.00
  • Teriyaki Beef $6.00
    • Beef With Teriyaki Sauce
  • Scallops $12.00
  • Kaihimo $5.00
    • Marinated Scallop Fringe
  • Ebi &Avo Salad $9.00
    • Prawn & Avocado Salad With Onion Dressing
  • Torikaraage $8.00
    • Deep Fried Chicken
  • Beef Carpaccio $13.00
    • Sliced Fresh Sirloin With Vinegar Soy Sauce
Papa's Wholemeal Pizza Cafe (sample menu)
  • PESTO PIZZA BREAD $7.00
  • PORK BELLY $30.00
    • slow cooked (14 hours) with beetroot coulis, braised shallots, sweet potato chips & apple puree
  • FISH OF THE DAY
    • locally sourced, price on arrival & cooked to order
  • RAVIOLI $25.00
    • slow cooked (14 hours) pulled pork stuffed in gigantic pasta pockets with apple cider reduction & cracking
  • ANTIPASTO PLATTER $26.00/$35.00
    • vegetarian option available small/large
  • DON MAIALE $26.00
    • slow cooked pork, jalapenos, cilantro, brie & spinach
  • FETTUCCINE POLLO PICCANTE $25.00
    • chicken, capsicum, olives, garlic, white wine in a Napoli sauce
  • MACARONI CHEESE $12.00
Muse Cafe (sample menu)
  • Pork with Salted Vegetable $11.00
  • Sweet and Sour Sauce with Fish Bites $14.00
  • Mapo Tofu (stir-fried tofu in hot sauce) $13.00
  • Sandwich with drink discount is only between 8am-11am
  • Sliced Beef with Tomato Sauce $13.00
  • Extra Seasonal Vegetable $2.50
  • Corned Beef & Egg $5.80
  • Satay Beef $14.00
Browns Delicatessen (sample menu)
  • EGGS BENEDICT $15.50
    • with your choice of bacon, smoked salmon or mushroom
  • AGRIA ROSTI BENEDICT $15.50
    • poached eggs, baby spinach & hollandaise sauce with your choice of bacon, smoked salmon or mushrooms
  • HOMEMADE CORN FRITTER STACK $15.50
    • middle bacon, homemade tomato salsa and sour cream
  • BAKED BEANS & EGGS ON TOAST $12.00
  • CHUNKY FRIES & AIOLI $6.50
  • FREE RANGE EGGS ON TOAST $8.00
    • any style you like
  • B L A T $12.00
  • VEGETARIAN BAGEL $12.00
    • tomato, avocado, pesto and cream cheese
Al and Petes (sample menu)
  • Cheese & Onion $5.00
  • Steak $6.00
  • Spicy Lamb $7.50
    • Succulent spring lamb pattie grilled with garlic pepper seasoning and topped with sweet mango chutney
  • Ham & Cheese $6.20
  • Whale $8.80
    • Fresh fish and melted cheese.
  • Sea Dog $4.30
  • Corn Fitter $2.60
  • Pineapple Fritter $1.20
Happy Time BBQ Restaurant (sample menu)
  • Shrimp Wonton Soup with Chicken Meat $8.00
  • Yang Chow Fried Rice(shrimp & BBQ Pork) $10.00
  • Roast Pork Noodle Soup $8.00
  • Combination veg & Rice and Octopus $10.00
  • Fried Steamed Bun With Cream $4.00
  • Searing hotpot with fish $15.00
  • Beef with sweet soy sauce $8.00
  • Beef Stomach with chili sauce $8.00
Te Whau Vineyard (sample menu)
  • DAILY CHOICES $15
  • SEASONAL VEGETABLES $7-$9
  • CHEF'S SELECTION, DAILY CHOICES $15/50gms
  • FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
  • KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
  • SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
  • TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
  • ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
Brucies Diner (sample menu)
  • Fish And Chips $8.50
    • Battered Fish, 2 Eggs, Chips & Toast
  • Lamb Burger $5.50
    • Mint Sauce
  • Fish Toastie $6
  • Seadog - Works Dog $6.50
    • With Cheese & Onion
  • Egg Toastie $4.80
  • Cheese Burger $5.50
  • American - Works Dog $5.50
    • With Cheese 7 Onions
  • Onion Rings - 10Pcs $4
Zyka Indian Cuisine (sample menu)
  • Paneer Pakora $14
  • Chicken 65 $12
  • Chicken/Lamb/Beef Briyani $15
  • Vegetable Platter $15
  • Mixed Platter for Two $17
  • Chicken Tikka $10
  • Prawn 65 $14
  • Onion Bhaji (5 pieces) $6
Thai Street (sample menu)
  • Green option $15
    • spicy herbs fried rice with fresh basil, garden pea , red onion (contains egg)
  • Chunky Chips $7.50
  • Mellow Yellow $15
    • Yellow curry of market fish with coconut cream, potatoes and capsicum
  • BBQ pork ribs $12.00
    • smoky, spicy with hint of lemongrass, galangal and coriander root
  • Nua daddiew $10.50
    • Country style fried beef strip. great with beer
  • Black tiger prawns $10.50
    • crusted with coconut lemongrass & kaffir lime zest (4pcs)
  • Plamuk Krathiem $12.00
    • fried squid with garlic and pepper
  • Flash in a pan $15
    • Stir-fried chicken with cashews seasonal vegetables and oyster sauce
Gold Ribbon Filipino-Asian Restaurant

Gold Ribbon Filipino-Asian Restaurant

location

Address

1 West Coast Road, Glen Eden, Auckland, Auckland, 0602, New Zealand

phone

Phone

+649 8189929

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 8:30 PM, Tuesday: Closed, Wednesday: 11:30 AM – 8:30 PM, Thursday: 11:30 AM – 8:30 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 8:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Dessert , Filipino , Philippine

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Lunch ,  Seating ,  Desserts and Bakes ,  Dinner

Location
1 West Coast Road, Glen Eden, Auckland, Auckland, 0602, New Zealand
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