Gold Ribbon Filipino-Asian Restaurant in Auckland City Menu

Gold Ribbon Filipino-Asian Restaurant in Auckland City has no menu available, but can choose from many other options such as Deep Fried Tofu or Fresh Summer Rolls (2 Pcs) from New Vietnam Cafe. The Landing Restaurant & Bar offers many options including Seafood Chowder and Prawn Salad. Ezmeralda's Cafe includes a wide range like EZZY'S BIG BREAKFAST or GOURMET SAUSAGES & BACON. Spring Rolls and Fish Paste from . Cafe Manchuria offers Karachi Indian Cuisine and Aloo mattar.

Nearby Sample Menus

Canton Cafe (sample menu)
  • Stir Fried Noodles with (B.B.Q Pork /Chicken / Beef) $21.00
  • Hot & Spicy King Prawns (Shell on or Off) $34.00
  • Chicken with Cashew Nuts $28.00
  • Special Black Chilli King Prawns (shell on/0ff) $34.00
  • Sizzle Seafood with Ginger & Spring Onion $34.00
  • Special Black Chilli Chicken $28.00
  • Sweet & Sour Pork $28.00
  • Sizzle Cutlets with Ginger & Spring Onion $34.00
Empire Tavern (sample menu)
  • Lamb Curry (GF) $20.00
    • Malay peanut yellow curry, coconut cream, kaffir lime, potato, candied peanuts
  • Chilli con Carne $18.00
    • Nachos, mozzarella, sour cream, guacamole, salsa (GF)
  • Chocolate Fondant $11.00
    • Biscotti, vanilla whipped cream
  • Atlantis $23.00
    • Selection of fish and shellfish, scallions, chipotle
  • Scotch Fillet $10.00
    • Chunky fries, coleslaw,(Add peppercorn, mushroom sauce, garlic butter or eggs for $3.5)
  • Mexican $23.00
    • Chilli con Carne, guacamole, sour cream, salsa
  • Prawn & Passionfruit Cocktail (GF) $15.00
    • Cajun prawns, avocado, tomato, iceberg, cucumber, bloody mary sauce, passion fruit, pineapple
  • Fettucine $18.50
    • Truffled mushroom, red onion, thyme & garlic cream, parmesan(Add Chicken or Bacon or Chorizo $3.50)
Hangi Shop (sample menu)
  • Hangi Meal $15
    • Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
  • Nanny's Fried Bread $2 each
    • Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
  • Nanny's Rewana Bread $2 each
    • Traditionally made Rewana Bread using potato 'bug'
  • Watercress Salad $4
    • Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
  • Boil Up Meals $15
    • Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
  • Gourmet Hangi $22
    • The same choices as the original Hangi meal including baby vegetables and watercress salad
  • Steamed Pudding $4.50
    • Delicious hot Steamed Pudding served with custard & cream
  • Toasted Sammies $10
    • Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
Betsia Kebab (sample menu)
  • ADANA ON RICE $15.00
    • spicy beef mince grilled on the BBQ
  • CAJUN CHICKEN $11.50
    • grilled Cajun chicken tenderloin and burger salad
  • CHICKEN BREAST CHIPS + SALAD $16.00
  • CHICKEN SATAY $18.50
  • CLASSIC BURGER $11.50
    • prime beef pattie melted cheese + burger salad
  • WEDGES $6.00
  • GREEK SALAD $8.00
  • CHICKEN $17.50
Royal Siam (sample menu)
  • Yellow Curry
    • Thai yellow curry in coconut milk with onion and potatoes
  • -Chicken, Beef, Pork $9.50
  • Panang Curry
    • Thick red curry in coconut milk with peas, capsicum and crushed roasted peanut
  • Green Curry
    • Traditional Thay green curry in coconut milk bamboo shoots and green vegetables
  • Pineapple
    • Stir fried pineapple with honey sauce, onion and cashew nuts
  • Aroy Mark $9.50
    • Mixed Entrees. Special mixed entrees Oriental style served with sweet chili sauce
  • Corn Cakes $7.50
    • Sweet corn patty with herbs served sweet chilli sauce and cucumber sauce
  • Pad Thai
    • Traditional stir fried rice noodle with tofu, egg, bean sprouts, spring onion and peanut
Wongkok Cafe and Bar (sample menu)
  • Dry Noodle Extra $1.00
  • Sizzling Seafood Gala $22.00
  • Stewed Trotter with Peanut / Stewed Roast Pork with Bitter Melon / Salted Fish & Eggplant / Dried-Bean-Stick Lamb Flab $16.00
  • Spring Rolls $7.00
  • Chicken Pieces with Chilli / Chicken Pieces with Pork Liver / Chicken Pieces with Bean Curd Sauce / Stewed Chicken with Black Bean Sauce & Pepper / Stewed Dried-Bean-Stick Beef $16.00
  • Corn with Chicken Soup $10 / $16
  • BBQ Pork / Roast Pork / Roast Duck / Poached Chicken / Hainan Chicken / Beef with Tomato / Beef Mince and Egg / Pork Chop with Lemon Grass / Deep Fried Pork Cutlet $13.00
  • Shredded Chicken Congee / Beef Congee / Beef Balls Congee / Fish Slices Congee / Pork Congee / Chicken Congee $9.00
Tripoli Rd Takeaways (sample menu)
  • Chicken $10.00
  • Prawn $13.00
  • Pork $11.00
  • Chicken & Cashew Nuts $13.00
  • Combination $12.50
  • BBQ Pork Wonton $8.00
  • Chicken $11.00
  • Steak Fried Rice
Mink Cafe (sample menu)
  • Seasonal Pan-fried Vegetables $7.00
  • Potato Mash $6.00
  • Calamari lightly floured, Flash Fried served with a Green Salad or Fries and Tartare Sauce $23.50
  • Mediterranean Seafood Pasta: Organic Spaghetti, Mussels, Prawns and Scallops in a Fresh Basil and Tomato Sauce $27.50
  • Marinated Olives (V), (G) $7.00
  • Chicken Pasta: Organic Spaghetti, Roasted Chicken,Onion, Mushrooms, Fresh Herbs in a White Wine Cream Sauce and topped with Grated Parmigiano Reggiano $23.50
  • Eye Fillet served with Potato Mash, Green Beans and Pinot Jus $33.00
  • Mink Platter: Selection of Meat, Cheeses, Dips, Olives, Capers, Smoked Salmon and Toasted Bread Small $25.00 / Large $38.00
Subway Sandwiches and Salads (sample menu)
  • Cucumber N/A
  • Avocado Toasties N/A
  • Subway Seafood Sensation N/A
  • Ranch N/A
  • Italian Dressing N/A
  • Capsicum N/A
  • White Bread N/A
  • Tuna N/A
Verona Cafe (sample menu)
  • Butter Milk Fried Chicken with Verona Barbecue Sauce $12
  • Fries $6
  • Smoked Trevally Croquettes, Rocket & Lemon Aioli $12
  • House Bread & Dips $7
  • Side Salad $6
  • Buffalo Haloumi, Roast Vege & Herb $18
  • Today's Beef
    • see waiter
  • Pork Belly Bahn Mi Dasndich $18
Chan Takeaways (sample menu)
  • Mussels / Won Tons $0.60 each
  • Kumara Chips $5.00
  • Crumbed Fish / Wedges $3.50
  • Corn / Mussel / Paua / Banana $2.00
  • Won Tons $7.50
  • Fish Cakes / Spring Rolls / Curry Rolls / Vegetarian Rolls $2.00
  • Chips (Min) / Fish (Fresh Gurnard) $2.50
  • Ham $3.00
Muse Cafe (sample menu)
  • Combination Seafood with 'Muse' Sauce $16.50
  • Ham $4.50
  • Served on spaghetti $2.50
  • Lamb Flank Curry (hot) $13.00
  • Afternoon Tea Combo (2:30-5:30pm) $9.00
    • French toast combo
  • Oriental noodle extra $1.00
  • Tuna $5.80
  • Beef Vegetable $14.50
Culprit (sample menu)
  • Roast Bone Marrow $12.00
    • dill pickle gel, toast, shallot & caper salad
  • Local Cheese Selection, Condiments $26.00
    • blue monkey, old edam, bocconcini, quince jelly, wafers, beef fat & honey oat crackers
  • Black Garlic Glazed Eggplant $6.00
    • baba ganoush, feta, lemon & paprika oil
  • Freshly Shucked Local Oyster - Each/Half Doz $4.50/$25.00
    • Shallot vinegar,Culprit hot sauce, lemon
  • Soft Serve Affogato $4.00
    • add 15ml of Amaretto or Frangelico
  • Carpetbag Fried Oyster - Each/Hlaf Doz $5.50/$30.00
    • tempura local oyster, horseradish, Otello's bresaola
  • Soft Serve Affogato $7.00
    • Coffee Supreme, Whitaker's dark chocolate
  • Market Fish Autumn Style $35.00
    • pan roast market fish, chestnut puree, autumn greens, Phil's mushrooms
Te Whau Vineyard (sample menu)
  • SEASONAL VEGETABLES $7-$9
  • PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
  • DAILY CHOICES $15
  • FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
  • SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
  • ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
  • BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
  • KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
Sierra Cafe (sample menu)
  • Pasta of the Day
    • See our Chef's special board
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Toast & Bagel Selection
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • smoked salmon $18.50
Gold Ribbon Filipino-Asian Restaurant

Gold Ribbon Filipino-Asian Restaurant

location

Address

1 West Coast Road, Glen Eden, Auckland, Auckland, 0602, New Zealand

phone

Phone

+649 8189929

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 8:30 PM, Tuesday: Closed, Wednesday: 11:30 AM – 8:30 PM, Thursday: 11:30 AM – 8:30 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 8:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Dessert , Filipino , Philippine

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Lunch ,  Seating ,  Desserts and Bakes ,  Dinner

Location
1 West Coast Road, Glen Eden, Auckland, Auckland, 0602, New Zealand
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