Golden Century Restaurant in Auckland Menu

Golden Century Restaurant in Auckland has no menu available, but can choose from many other options such as Deal 1 or Deal 2 from Nanas Roasts. Global Sandwich offers many options including Eggs on Toasted and Bacon and Eggs. Hollywood Bakery & Espresso includes a wide range like Breakfast #4 or Breakfast #1. Mince Savouries and Vegetarian Savouries from . Richoux Patisserie offers St Pierre's Sushi and Teriyaki Chicken.

Nearby Sample Menus

  • Beef $18.00
  • Panang Curry (Mild, Warm, Medium, Hot, Thai Hot)
    • Our most popular curry with peanut, panang curry and potato
  • Pork $18.00
  • Pad Sam Ros (Mild, Warm, Medium, Hot, Thai Hot)
    • Our most popular dish, stir fried with a sweet chili paste and cashew nuts
  • Chicken $18.50
  • First four selections (Satay, Todman Goong, Vegetarian Spring roll and Gari puff) $9.20
  • Sawadee Curry (Mild, Warm, Medium, Hot, Thai Hot) $18.50
    • Our own original recipe! Stir fried chicken slices in a yellow curry with spices and cashew nuts
  • Duck Curry (Warm, Medium, Hot, Thai Hot) $22.00
    • Duck tenderly roasted served in a red curry with tomato and pineapple
  • Mama's fried chicken $ 5.5
  • Street style corn, cotija cheese, chili salt(GF/V) $11.9
  • Chili lime baked fish $ 23.9
    • Caper onion sauce, rojo rice(GF)
  • Baja fish, mexican slaw, cilantro $ 13.9
  • Churros, cinnamon sugar, chocolate sauce $10.9
  • Mexican slaw $ 5.0
  • Gluten free available on request
  • Chili polenta sticks, ancho chili sauce(GF/V) $6.5
  • Japanese Gyoza 6p $6.80
  • Ika-yaki Squid $16.00
  • Egg $2.00
  • Potato salad $4.20
  • Teriyaki Beef $10.00
  • Tonkotsu Pork Spareribs $13.80
  • Beef Tataki $12.80
  • Spicy Chicken $10.00
  • Black Stack Burger $18.50
  • Carrot Risotto VG $18.50
  • Kiwi Catch GFA $13.50
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
  • Chick ‘n’ Roll GFA $13.50
    • Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
  • Secret Vegetable Business (SVB) GFA, VG $12.50
    • There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
  • Chicken, Quinoa and Baby Kale Salad* GFA $18.50
  • Sea, Sea, Land, Mouth $21.50
  • So Frenchy, So Toast VGA $19.50
  • Shanghai Fried Thick Noodle / Fujian Fried Thick Noodle / Chicken Fried Noodle / Combination Fried Noodle / BBQ Pork Fried Noodle / Vegetarian Fried Noodle $11.80
  • Stir Fried Kai Lan / Stir Fried Mushroom with Vegetables / Stir Fried Snow Pea with Garlic $28.00
  • Deep Fried Won Ton / Deep Fried Spring Rolls / Deep Fried Squids $8.00
  • Combination (2) of BBQ or Roast on Rice / Combination (2) of BBQ or Roast on Rice $12.80
  • Braised Fish Fillet on Rice / Jee Jee Marinade Chicken on Rice / Combination Stir Rice & Veges / Beef -Chicken Stir Rice & Veges / Fish Stir Rice & Veges / BBQ Pork-Pork Stir Rice & Veges $10.00
  • Thai Style Seafood $35.00
  • Platter Delight $16.00
  • Pork & Preserved Egg Congee / Fish & Spring Onion Congee / Chicken & Spring Onion Congee / Beef Congee $9.00
  • Mushroom medley, parsley, lemon $6
  • Green beans, cured beef, anchovy mayonnaise $6
  • Braised short rib, smoked potato, roasted onion, leaves $24
  • Mixed leaf salad, feta, sundried tomatoes, peppers $6
  • Paella, mussels, prawns, chorizo $24
  • Spanish omelette, shaved parmesan $11
  • Patatas bravas, spiced garlic aioli $6
  • Baked polenta, crispy kale, mushroom, truffle $8
  • Onion Bhaji $5
    • Sliced onions mixed with chick pea batter and then deep fried.
  • Malai Kofta $10
    • Cottage cheese and potatoes made into balls and friend then cooked in a creamy gravy.
  • Gulab jamun $5
    • Deep fried balls fipped in sugar syrup-derved hot, with ice-cream.
  • Dal Makhani $10
    • Mixed lentils and beans cooked in onions, tomatoes, garlic and ginger.
  • Chips $4
  • Malai Tikka Half $11 Full $20
    • Creamy succulent cubes of chicken marinated in indian herbs, spices and then cooked in the tandoor.
  • Plain white rice $3
    • White basmati rice boiled.
  • Cheese nann $4
    • Naan with a stuffing of cheese.
  • Puffed Quinoa Muesli'S Active Nuts & Fresh Seasonal Fruits $13.00
  • Herb Crusted Kingfish With Biscue And Charred Greens $24.00
  • Three Egg Omelette $18.50
    • Red Ball Pepper, Spinach & Provolone
  • Bacon $6.00
  • Corn Bread French Toast W Caramelised Banana, Maple Cream & Bacon $19.00
  • Corn Pastrami Sandwich W Mcclure'S Pickle & Dijion $17.00
  • Avocado $5.00
  • Truffle Scarmble On Your Choice Of Toast $10.50
  • Market oysters- Beer battered with remoulade MP
  • Pickles $8
  • Smoked potato salad, pickled red onion, crispy bacon $9
  • Chicken Maryland - Corn salsa, avocado mousse $28
  • Steamed pulled pork bun, hoisin bbq sauce, pickled cucumber $9
  • Pigtail fries, bobbyjohn, aioli $12
  • Leg of lamb 300g - Bubble & squeak, pea & ricotta fritter, mint sauce $36
  • Pulled pork 300g - Moonshine sauce, crackling, Brooklyn pickle $28
  • LAAB
    • choice of meat with onion, fresh mint, coriander, grounded rice in spicy lime juice dressing, served with fresh salad
  • PINEAPPLE FRIED RICE
    • special fried rice with egg, pineapple, tomato, onion & cashew nuts
  • PAD THAI
    • traditional rice noodles with egg, spring onion, carrots, bean sprouts with special sauce and crushed peanuts
  • TOM YUM $8.50/$11.50
    • traditional Thai soup with chilli paste, lemongrass, lemon juice/ENTREE( chicken/prawns)
  • LEMONGRASS
    • stir-fried choice of meat with lemongrass and seasonal vegetables
  • GARLIC & PEPPER
    • Thai style stir fried with garlic & pepper & mixed vegetables
  • MONEY BAGS (5 PCS ) $8.50
    • chicken enclosed in wonton paper served with sweet chilli sauce
  • CHICKEN SATAY (4 PCS) $8.50
    • skewered sliced of marinated with peanuts sauce
  • Veggie noodle soup $9.90
    • Egg noodle / rice noodle cooked with mixed vegetable, bean sprout in plain soup.
  • Sweet and sour pork/chicken $11.00
    • Marinated deep fried pork/chicken with pieces stir-fried with seasoned vegetables and homemade sweet and sour sauce served with steamed rice.
  • Nyonya chicken $11.90
    • Marinated chicken pieces stir-fried with seasoned vegetables in malaysian spices served with steamed rice
  • Sweet and sour fish $15.90
    • Deep fried fish fillet stir-fried with seasonal vegetables in sweet and sour sauce served with steamed rice.
  • Veggies curry $9.90
    • Mixed seasoned vegetables tofu and tomatoes cooked in traditional malaysian curry served with steamed rice.
  • Nasi kampung $11.00
    • Traditional malaysian fried rice with shrimps, chicken, mixed veggies egg and traditional with tomatoes sauce wrapped with egg omelet.
  • Fish curry $11.90
    • Fresh fish fillet cooked in traditional malaysian curry with tomatoes and veggies served with steamed rice.
  • Bee hoon goreng $9.90
    • Rice vermicelli, malaysian style stir-fried with shrimps, chicken mix veggies, bean sprout, egg and traditional malaysian sambal and sauce.
  • Nasi Capcay Seafood $15.00
    • Seafood and vegetables in gravy sauce and steamed rice
  • Vegetables $3.50
  • Nasi Capcay Chicken $14.00
    • Chicken and vegetables in gravy sauce and steamed rice
  • Semur Betawi $14.50
    • Jakarta Beef Stew served with Rice
  • Kwetiau Goreng Seafood $14.00
    • Fried wide rice noodles with seafood
  • Steam Rice $2.00
  • Nasi Goreng $13.00
    • Fried rice with mixed vegetables
  • Chicken $3.00
  • Dakdori Tang $45 / $60
    • Spicy chicken soup with veges
  • -Add Cheese $16
  • Jokbal $50
    • Pig foot cooked with soy sauce
  • Twigim Mandu $10
    • Fried dumpling
  • Dakgogi Baekban $14
    • Chicken BBQ with rice
  • Tteok Manduguk $14
    • Rice cake and dumpling soup
  • Soondubu Jjigae $14
    • Spicy Jelly Tofu soup with egg and rice
  • Gamja Tang $15
    • Spicy pork bone soup with rice (1person)
  • MALAI KOFTA $13.99
    • The specialty of Kashmir, sweet base curry in tender succulent balls made of mashed potatoes, cheese, dried fruit, and nuts
  • Raita $3.00
    • (Cucumber, carrot & Yoghurt)
  • VEGETABLE JHALFREZIE $13.99
    • Vegetables cooked in tomato gravy
  • VEGETABLE MANCHURIAN $15.50
    • Vegetable balls cooked with finely chopped vegetables in soya sauce
  • MIX PLATTER FOR TWO $17.99
    • Combination of 4 entrees, Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebabs
  • LAMB MADRAS $15.00
    • A traditionally South Indian style curry, cooked with coconut, spices, choice of Lamb/ Fish/ Prawn
  • Fries $4.99
  • CHANNA MASALA $13.99
    • Chicks peas cooked in onions, ginger, and tomatoes
  • Falafel Kebab (Mini/Regular/Combo) $ 8.00/ $ 9.00/$ 12.99
  • 4 Piece Chicken Combo $15.00
    • 2 x Chicken thighs, 2 x drumsticks, chips, 2 x 420ml drinks
  • 3 Piece Pack $7.00
    • 3 Drumsticks and regular chips with Cosmo's tasty chicken salt
  • 1 Drumstick $ 2.50
  • Single $3.50
  • Single Kebab $8.50
  • 3 Piece Pack $ 7.00
    • 3 drumstick and regular chips with cosmo,s tasty chicken salt
  • Hunger Pack (8 Pieces and chips) $23.00
    • 8 mixed pieces of chicken and large chips with Cosmo's tasty chicken salt
Golden Century Restaurant

Golden Century Restaurant

location

Address

144-148 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093097878

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 10:30 PM, Tuesday: 10:30 AM – 10:30 PM, Wednesday: 10:30 AM – 10:30 PM, Thursday: 10:30 AM – 10:30 PM, Friday: 10:30 AM – 10:30 PM, Saturday: 10:30 AM – 10:30 PM, Sunday: 10:30 AM – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
144-148 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand
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