Golden Dragon Takeaways in 69 Broadway, Matamata, Matamata Menu

Golden Dragon Takeaways in Waikato has no menu available, but can choose from many other options such as Bach Breakfast or Spanish Baked Eggs from The Old Mill Cafe. Katsubi Donburi offers many options including Teriyaki Chicken and Teriyaki Tofu. The Great Wall Takeaway includes a wide range like Shrimp omelette or Pork omelette. Whole Loaf and Poutine from . Iguana St Bar & Restaurant offers Noodle Master and Mini Spring Rolls.

Nearby Sample Menus

  • Olive oil sponge $16.00
    • Pear sorbet, yoghurt ganache, pickled cucumber
  • Rustic fries with salt and pepper spice, aioli $8.00
  • Crispy chicken wing terrine $20.00
    • Chicken skin, market mushrooms, tart fin
  • Wakanui scotch fillet, $39.00
    • Broccoli puree, soy glazed broccolini
  • Burnt brussels sprouts $19.00
    • Local grain salad,pea shoot pesto, whipped feta
  • Bistro’s fish and chips $36.00
    • Hand chopped tartare sauce, malt vinegar wafer
  • Selection of hand crafted breads $12.00
  • Salt and pepper squid with chipotle mayo $16.00
  • Onion Bhaji $5.99
    • sliced onions deep fried in a spiced batter made from chick pea flour, served with a yogurt sauce
  • Dhal tarka (vegetarian) $14
    • a luscious North Indian lentil dish made with garlic, ginger and exotic spices
  • Seekh Kebab $10.99
    • spiced, minced lamb shaped onto skewers and cooked in our tandoor, served with a spicy, sweet and sour tamarind sauce
  • Palak Paneer (vegetarian) $14
    • paneer pieces with spinach, onion, ginger, aromatic spices
  • Rogan Josh $14.99
    • a kashmiri classic, tender pieces of beef or lamb cooked with garlic, ginger and aromatic spices in a rich tomato sauce
  • Saagwala $14.99
    • delicious boneless chicken, lamb or beef prepared with spinach and carefully selected fragrant spices in a rich sauce
  • Samosa $5.99
    • tasty pasty purses with spicy pea and potato filling, served with a spicy, sweet and sour tamarind sauce
  • Cheese & Garlic $4.50
  • Large $19.00
  • Butter chicken with rice and naan bread $19.00
  • Prawn Cocktail $11.00
  • Sundaes $6.00
    • Choc caramel, wild berry, passionfruit
  • Small $13.00
  • Steak of the day. Sauces $26.00
    • Jus, creamy peppercorn, mushroom sauce
  • Medium $16.00
  • Chicken Schnitzel $12.00
  • Lightly Toasted Garlic Turkish Pide $5.00
  • Rasher of Streaky Bacon $2.00
  • Smoked Salmon and Cream Cheese with Fried Capers GF $12.50
  • Hawaiian $13.00
    • Ham and Pineapple
  • Pork and Spiced Pomegranate Salad GF $19.00
    • Pork belly slowly cooked and served with sauteed kale and garlic, tossed with cherry tomatoes, baby kumara, sesame seeds and topped with a poached egg.
  • Garlic Rewana Cobb $10.00
    • Warmed whole Cobb with sides of garlic butter and dukkah oil.
  • Cinnamon and Maple Syrup GF $12.50
  • Weta Open Steak Sandwich $18.00
    • Made with aged 150gm Sirloin, streaky bacon, battered onion rings, smoky hickory sauce and salad served on Turkish bread with beer battered fries.
  • Free range eggs $9
    • on toasted ciabatta. Tweak it.
  • Fries
    • crispy golden fries w aioli or tomato sauce
  • - Add Bacon $4
  • Eggs florentine $16
    • poached eggs on potato cakes w wilted spinach and hollandaise
  • -seared steak w swiss cheese , tomato, beetroot, lettuce, caramelized onion, chipotle mayo sauce & fries
  • Pan fried fish (orange roughy) $22
    • on a kumara puree w spring vegetables, watercress, chives & lemon oil
  • Summer bruscetta $14
    • pickled beetroot on thin toasted ciabatta with goat cheese, herb salad, candied walnuts and avocado oil
  • -chicken tenderloins coated in a delicious chia, corn and seed crumb with a nutty slaw, capsicum chilli jam & aioli & fries
  • Six black mammoth olives & feta served with toasted garlic ciabatta $12.50
  • Brandy Snaps $6.50
    • Two brandy snaps served with cream
  • Penne Pasta E $19.50 M $29.50
    • Smoked chicken, chorizo and mushroom in a cream saucetopped with parmesan cheese
  • Lemon and coconut syrup cake (GF) $12.50
    • Served with Greekyogurt
  • Greek Salad(GF) $17.50
    • Black mammoth olives, creamyfeta, vine tomato, fresh origanum with Italian glaze
  • Pulled confit duck terrine $24.50
    • Duck leg meat with mushroom and chicken liver pate served with ciabatta
  • Sticky Date Pudding $16.50
    • With butterscotch sauce, served witha maple & walnut ice-cream
  • Garlic flute $6.50
  • Seasonal steamed vegetables $7.00
  • Blueberry Pancakes $11.00
    • Light fluffy blueberry pancakes topped with vanilla butter & coco chips drizzled with maple syrup & a dollop of cream
  • Smoked salmon scramble $18.50
    • With heirloom tomatoes & caramelized onion on toasted Turkish bread
  • Smoked Chicken & Bacon Linguine $13.00
    • Linguine pasta ẃ this creamy sauce is a crown pleaser, say no more!
  • Roast Vegetable & Feta Salad $12.50
    • Seasonal winter vegetables roasted ẃ red capsicum & scattered ẃ cow's milk feta & served in a home made pesto mayo
  • Pumpkin & Spinach Pasta $18.70
    • Pumpkin & spinach tossed with pesto, cashews, shaved parmesan and penne pasta
  • Bacon & eggs $15.00
    • Crispy streaky bacon & eggs cooked to your liking served on sour dough
  • Add Tomato or Hashbrown $3.00
  • Chowder $18
    • Prawns, squid , muscles and fish with a touch of curry
  • Steak sammie topped with hot cheese foam and caramelised onion. $18
    • Served with fries and allioli
  • Eggs benny on ciabatta bread served with hashbrown. Bacon, Salmon or veggies? the best in town! $18
  • Sizzling Spanish baked egg with spicy chorizo and toast $12
  • Creamy rosemary mushies with smoked bacon on ciabatta bread $18
  • Scallop Mornay $18
    • scallops lightly blanched in white wine served in a creamy mornay sauce
  • -Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite
  • Lamb shank one shank $20 / Two shanks $33
    • tender melt in your mouth slow cooked shanks served on a bed of creamy mash with lots of yummy sauce
  • Vegetarian eggs benedict (GFA) $18.00
    • Hash mash and spinach topped with poached eggs, hollandaise & grilled tomato
  • Spinach, olive, caramelized onion and cream cheese $20.00
  • Mussel chowder (GFA)(DF) $12.00
    • Served with toast
  • Roast kumara, feta, caramelized onion, roast garlic and balsamic tar $20.00
  • -2 Pieces gluten free toast please add $5.00
  • Lemon coconut loaf (GF) $16.00
    • Citrus curd, candied citrus & cream
  • Ham, feta, pineapple & caramelized onion $20.00
  • -Add spicy breakfast sausages $22.00
  • BLAT $17.50
    • Bacon, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
  • Mince on toast $14.00
    • Espy homemade mince served with toasted bread and tomato relish
  • CLAT $19.50
    • Smoked chicken, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
  • Prawn and Avocado Salad $14.00
    • Espy garden salad topped with garlic prawns and avocado smash
  • - Samon $18.50
  • Fruit salad with maple syrup, cream and raspberry dust $14.50
  • Bacon, sausage, salmon $4.00
  • Espy Breakfast $22.00
    • Bacon, sausage, hashbrowns, espy creamy mushrooms, toasted bread, tomato relish with eggs of your choice
  • Carton of mussles *8 $6.00
  • Carton of kumara chips $3.50
  • Chicken fried fried rice $12.00
  • Sausage $1.80
  • Beef fried rice $12.00
  • Steak and egg burger $6.00
  • Fish burger $5.50
  • Seafood fried rice $12.00
  • Sesame Chicken Noodle (spicy) $14.00
    • Chicken, cucumber, and carrot slices specially on noodle with specially prepared sesame sauce
  • Sizzling Fish Rice Set $16.50
    • Tarakihi with our special sauce on sizzling plate served with rice & miso soup
  • Mustard Root & Pork Noodle Soup $13.50
    • Noodle soup with stir fried pork slices $ pickled mustard root
  • Ramen Only $14.00
  • Prawn Twister $7.50
    • Deep fried chunky fried prawn twisters with sweet chilli sauce
  • Combination Fried Rice $14.50
    • Fried rice with chicken, beef and BBQ pork
  • Nasi Goreng (Spicy) $14.50
    • Southeast Asian style curry fried rice with BBQ pork, beef and chicken
  • Tom-Ka Soup (Chicken / Beef) $11.50
    • Thai style coconut based soup with chicken or beef
  • Bacon Burger/Bacon & Egg Burger $5.80/$6.80
  • Roast Pork/Roast Beef Meal Small $14.80
  • Egg Burger $4.90
  • Spring Roll $3.00
  • Bacon & Egg $4.90
  • Ham & Cheese $4.50
  • Steak & Egg $4.90
  • Ham Cheese & pineapple $4.90
  • Garlic Bread $6.5
    • lightly toasted bread / garlic herb butter
  • Fish ‘n’ Chips $24.5
    • beer batter fries / side salad / tartare sauce
  • Lightly Spiced Calamari $15
    • salad greens / sweet chilli aioli
  • Moroccan Spiced Chicken Salad $24.5
  • Lightly Spiced Calamari $29
    • salad greens / sweet chilli aioli
  • Cheesecake of the Day $12
    • see our list of daily updates and specials
  • Seared Venison Salad $24.5
    • spinach / parmesan / blueberry sauce;
  • Confit Duck $34.5
    • rich orange sauce / minted new potatoes;
  • The Rango Big Breakfast $19.00
    • 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast
  • Soup of the Day $11.00
    • Served with hot bread rolls
  • Chips $6.00
  • Sirloin Steak, Chips & Eggs $17.00
  • Wedges $10.00
  • Ham burger $10.50
  • Sirloin Steak with Vegs $25.00
  • Nachos $12.00
Golden Dragon Takeaways

Golden Dragon Takeaways

location

Address

69 Broadway, Matamata, Matamata

phone

Phone

078889068

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

Takeaway Food

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Quick Bites

Location
69 Broadway, Matamata, Matamata
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