Address
18 Hokianga Road, Dargaville, Northland, 0340, New Zealand
Golden Lion Restaurant in Northland Menu
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Golden Lion Restaurant in Northland has no menu available, but can choose from many other options such as Eggs on Toast or Fresh Fruit Muesli from My Coffee Break. Jimmy Jack's Rib Shack offers many options including Ribs & Wings and Chicken Nuggets & Fries. Ashley Takeaways includes a wide range like Fish or Snapper. Junior Munch and from . 277 Roti Corner offers Cafe INC and Every dish is gluten free unless it has ciabatta or burger bun.
Nearby Sample Menus
- Pork Belly (x2) $7.00
- Chargrilled Spicy Beef $16.50
- Added Chargrilled Shrimp $16.00
- Chargrilled Lamb (x2) $7.00
- Added with Chicken $15.00
- Chargrilled Lamb $14.50
- Chargrilled Chicken (x2) $7.00
- Vegetarian Salad $10.50
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Works burger $14.00
- Angus beef pattie, cheddar cheese, egg, streaky bacon, grilled pineapple, lettuce, red onion, tomato, beetroot, sauce & mayo
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Fish & chips $16.00
- Fresh fish in a light crispý batter, served with chips, tomato sauce, tartare & lemon
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Small chips $4.00
- Served with tomato sauce & aioli
- Pizzas housemade the good old fashioned way
- Add a side of chips to any burger for $4.00
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Beef, bacon, onion & cheese burger $13.00
- Angus beef pattie, cheddar cheese, egg, streaky bacon, onion rings, lettuce, tomato, beetroot, sauce & mayo
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Garlic bread $7.00
- Toasted ciabatta bread smothered in garlic butter
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Chicken, bacon & avocado burger $13.00
- Crumbed chicken breast, straky bacon, smashed avocado, lettuce, red onion, tomato, beetroot, sauce & mayo
- Mussel Fritters, Seasoned with zesty lemon & parsley with sauce tartare $16.50
- Hot Steamed Chocolate Puddin', With cappuccino fudge ice cream & mixed berry compote $11.00
- Smoked Pork Chop, On mash, buttered cabbage, gravy & horse radish cream $19.80
- Smashies - McMorrissey’s own culchi-style praitie chip, served with homemade aioli & ketchup. The best chips this side of Ireland! 1/2 size $7.00 $10.90
- Nacho Beef 'n Beans On corn chips, melted cheese & sour cream $14.80
- 1/4 lb Beef & cheese Burger, with lettuce, tomato, onions, pickles, onion chutney, aioli & smashies $16.80
- Curry ’n Chips, An Irish drunken favourite! Hearty beef curry 'n chips with raita & pickles $18.80
- Mussels in Creamy Garlic Sauce, Served with toasted garlic bread $15.00/half kilo $22.00/1K
- Crabstick $1.90
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Hamburger $9.00
- 120g Beef patty, salad, tomato sauce & mayo
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Hell Hoki Burger $10.00
- Diced chicken thigh, pineapple, cheese, bacon, salad, apricot sauce & mayo
- Large $8.70
- 1 Fillings $3.00
- Vege Burger $8.50
- Baste Burger $5.50
- Large $6.50
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STUFFED ROASTED KUMARA $7.50
- Delicious roasted kumara stuffed with cheese, capsicum and fresh herbs served with cream cheese and locally produced relish.
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HERB & CORN FRITTERS $6.50
- Fresh herb and corn fritters served with cream cheese and locally produced relish.
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Bene me up! $14.50- $16.50
- Home made bread, hollandaise sauce and free range poached eggs on baby spinach (with Portebello mushrooms/crispy bacon or smoked salmon)
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KUTAI FRITTERS $8.00
- Tasty mussel fritters served with sour cream and locally produced relish
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SPICY BUTTER CHICKEN PIE $8.00
- Mild in spice and full of flavour our butter chicken pies are served with locally produce relish.
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Hoki Goreng $14.50- $15-50
- Indonesian style fried rice with yummy veggies, lots of flavours, topped with a fried egg, choose either Tofu or spiced pork mince
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Landing Vego Burger $14.50
- Toasted sourdough bun, filled with fresh salad, camembert cheese, tomatoes and a Harissa spiced bean patty served with a dollop of refreshing mint yoghurt
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RAW ENERGY SALAD
- Grated beetroot and carrot, raisins, sesame and pumpkin seeds, dressing-honey, olive oil, aged balsamic
- Sourdough toast/butter $4
- Home-made Hashbrowns $4
- House Smoked Trevally $7
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Omelette $18
- Goat’S Milk Marsdaam, Onion Jam, Parmesan
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Eggs Benedict $19.50
- Freedom Farm Bacon Or Manuka-Smoked Trevally
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Spicy Chorizo Quesadilla $16.50
- Red Onion, Cheese, Chipotle Sour Cream
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Bircher Muesli $15
- Home-Made Yoghut, Grated Apple, Goji Berry, Summer Fruit
- Crispy Potatoes $7
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Beef Massaman Curry with Rice $11.50
- Red Massaman curry paste with cashew nut, onion and potato in coconut milk
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Seafood Red Curry with Rice $14.50
- Mix seafood with red curry paste, bamboo shoots, green bean and capsicums in coconut milk
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Prawn Green Curry with Rice $14.50
- King prawns with green curry paste, bamboo shoots, green peas and capsicums in coconut milk
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Chicken Curry Puff (4 pieces) $7.00
- Minced chicken, potato, onion with curry powder in a puff pastry
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Seafood Ginger with Rice $14.50
- Mix seafood with ginger, Thai mushroom, onion, spring onion and capsicums
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Mixed Appertizers ( 4Pieces) $7.50
- Money bag, chicken Satay, Curry puff, Spring roll, (or our Chef's selection)
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Prawn Tom Kha $7.50
- Delightful taste of Prawns with lemon grass flavored in coconut milk
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Chicken Sam Ros with Rice $11.50
- Chicken with cashew nut, capsicums, celery and broccoli in sweet chilli paste
- Pineapple Cheesecake $4.00 per slice
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Fish Burger $7.50
- A piece of battered fish instead of a patty.
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Battered Prawns $1.50 each
- A large king prawn battered in our tempura batter.
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Veggie $16.00
- Red capsicum, olives, mushrooms and cheese
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Garlic Pizza Bread $8.00
- Garlic butter pizza with cheese
- Family Chips $5.00
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Beef Burger $6.50
- 100% beef patties made on site with no fillers.
- 1x Chips
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Organic orange & coconut raw granola $3
- add house made almond & coconut yoghurt
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Nectar big breakfast $20.5
- premium free range, kransky sausages, herb crushed potato, grilled mushrooms, grilled tomato, organic ciabatta or wholegrain toast & free range eggs any style
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Mixed grain, organic ciabatta or fruit toast $6.5
- with Nectar's fresh berry and chia seed jam
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Crushed, crispy pan-fried herbed taties $5
- add local Omak kransky sausages
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Free range eggs benedict $17.5
- with tasty micro curled cress topped with our own fresh wholegrain mustard hollandaise and served on organic toasted ciabatta with premium free range middle bacon
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Organic white quinoa (keen-wah) porridge $3
- add organic bush honey yoghurt
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Organic orange, vanilla & cacao granola $15
- all organic activated almond, cashew, sunflower, pumpkin and flaxseeds. Mixed with dried fruits, cinnamon and maple. Served with organic berry compote, sliced banana and almond milk. Also served with organic bush hony yoghurt or house made almond & coconut yoghurt.
- Premium free range middle or streaky bacon $5
- Egg benedict with smoked salmon/bacon/mushrooms, spinach N/A
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Hot Chicken Salad N/A
- lettuce, root vegetables, alfalfa & plum
- Bacon & egg on toast $9.50
- Bowl of Chips with tomato or aioli $6.50
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The big breakfast N/A
- eggs, sausage, bacon, grilled tomato
- Pancake layered with banana & topped with bacon or berries N/A
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Toasted Sandwich with two fillings N/A
- ham/cheese/tomato
- Corn fritter stack with mushrooms & bacon or grilled N/A
- French fries with tomato sauce $6.90
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BLAT $18.90
- crispy smoked bacon with lettuce, avocado and tomato on ciabatta with French fries and herbed mayo
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Eggs Benedict on hash browns with baby spinach & homemade mustard seed hollandaise sauce $20.90
- Bacon & mushroom Or Smoked chicken & brie Or Cheese, tomato & avocado Full Kiwi Breakfast – bacon, 3 eggs, breakfast sausages, grilled tomato, hash browns & baked beans on wholegrain toast
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Riverside’s Beastie burger $20.90
- beef patty served in a toastedCiabatta bun with cheese, bacon, lettuce, tomato, cucumber with fries & tomato ketchup (Add egg $2.00) >>
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Battered fish of the day $ 22.90
- served with salad, fries, tartare sauce and lemon wedge
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Greek salad $ 16.90
- with lettuce, tomato, cucumber, red onion, olives and feta with a citrus yoghurt dressing
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Eggs Benedict on hash browns with baby spinach & homemade mustard seed hollandaise sauce $16.90
- With tomato and grilled mushrooms
- French fries With tomato Sauce & Aioli $7.90
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NZ green shell mussels $17.50
- With a red thai curry coconut sauce & bread
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Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille
- Marinate olives $6.50
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Free rage chicken salad $17.50
- With roasted butternut, salad greens, cumin yogurt & cashews
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Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
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Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
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Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
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Fish of the day $27.00
- Line catch and local
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Seafood Omelette $18.00
- Egg omelette filled with fresh fish, mussels, shrimps and squid
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Italian Squid $26.00
- Tender pan fried squid rings with a tomato, mushroom and herb butter sauce served with rice
- Fried free range egg $2.50
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Fish and Chips Small $10 Large $30
- Fish of the day in a crispy beer batter served with tartare sauce
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Lamb Rump Schnitzel $33.00
- Bread crumbed lamb rump schnitzel served with fried capers in butter
- French fries, baked potato or rice $4.00
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Mediterranean Veggie Stack $25.00
- Grilled eggplant, courgette, capsicum and portobello mushroom served with ciabatta bread, tomato salsa and a dollop of sour cream
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Beachcomber Beef Burger $19.50
- Beef patty, lettuce, aioli, tomato, cheese and fried egg in a ciabatta bun
- GARLIC BREAD $5.50
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Any Turf can Surf w/ Prawns & Scallops $7.50
- for additional
- Mini Hot Dog (2 per serve)
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FILLET MIGNON $35.00
- Juicy eye fillet wrapped in bacon w/ pepper sauce
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GREEN LIPPED MUSSELS $14.00
- Steamed & served w/ a dipping sauce
- All mains served with your choice of: Vegetables or Salad plus Roast potato & kumara or fries.
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CHOCOLATE BROWNIE $12.50
- A rich warm chocolate slice served with lashings of Whipped Cream & Ice Cream
- Adults $9.00
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CHARGRILLED SUMMER VEGETABLE STACK (v) $20.00
- Char-grilled selection of summer vegetables with halloumi cheese drizzled with truffle oil & tomato pesto
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SEAFOOD CHOWDER $21.00
- Smoked fish scallops, prawn tails, mussels finished with nutmeg powder. Served with crusty baguette & garlic butter (g/f without bread) Beer match: Stella Artois Pilsener / Wine match: Ned Sav Blanc
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CRAB & MUSSELL FRITTERS (3 pieces) $18.00
- With mesclun & orange salad and herb mayo. Beer match: Mac's Cloudy Apple Cider / Wine match: Yealand's Sauvignon Blanc
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SEAFOOD PAELLA $21.00
- Mussels, prawns, tuatuta, clams & mussels in the shell, saffron infused risotto. Beer match: Corona / Wine match: Yealand's Tempranillo
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LAMB BURGER $22.00
- Marinated Lamb rump, tzatziki sauce, tomato, rocket, artisan bun & a side of rustic fries. Beer match: Emersons Bookbinder / Wine match: Lake Challice Pinot Noir
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WARM DUCK & POMEGRANATE SALAD (g/f) $24.00
- Baby kale, tomato, cucumber, toasted walnuts with pomegranate seeds, sesame dressing
- - add Prawns (6) + $7.00
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BLACK & WHITE SESAME SEED TUNA (g/f) $25.00
- Seared tuna (medium/rare), seaweed salad, diced tomato & cucumber, rocket greens with an Asian dressing
Golden Lion Restaurant
Phone
094398940
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 4:30 – 9:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Asian , Chinese
Features
Wheelchair accessible , Reservations , Lunch , Seating , Dinner
18 Hokianga Road, Dargaville, Northland, 0340, New Zealand
- Northland Asian Menus
- Northland Chinese Menus