Golden Lion Restaurant in Northland Menu

Wharfinger Sml $14 / Lrg $29
- Shrimbs, avocado, feta, red onion, sweet chilli sauce
Chicken nuggets & fries N/A
Ice cream sundae $8.50
- Vanilla ice cream smoothered with your choice of topping- chocolate ganache, raspberry coulis, butterscotch sauce or lemoncello sauce - topped with toasted flaked almonds and chocolate shavings
Beef nachos $18.50
- Wickedly tasty beef mix piled atop a mountain of corn chips with melted mozzarella, sour cream, fresh tomato salsa and guacamole.
Globetrotter Sml $13 / Lrg $ 28
- Smoked vension sausage, mushroom, streaky bacon, roasted garlic, caramelised onion, capsicum
Blueberry & mascarpone cake $12.50
- One taste of this melt in your mouth beauty will mean you can never go back to boring old cheesecake again.Served warm with limoncello sauce, cream & ice cream.
Workhorse Sml $13 / Lrg $28
- Salami, pepproni, artichoke, onion, gherkin, capsicum, olive tapenade
Spare ribs (serves 2) $26.50
- 1/2 kg od deliciously sticky pork ribs, bakedin our own finger lickin brilliant tennessee BBQ sauce

Goong Luk Koey (Prawn) $16.90
- Prawns and hard boiled eggs stir-fried with sweet and spicy tamarind sauce and topped with crispy red shallots
Roasted Duck / Prawns / Seafood $16.90
Ice cream Sundae $6.00
- Chocolate, Strawberry or Caramel flavour
GluayTod $8.00
- Banana fritter topped with Thai custard
Khao Pad Gra Prow
- Stir-fried rice with crushed chilli and basil leaves
Peek Gai Tod (3) $7.90
- Fried chicken wings marinated in Thai sauce
Larb Gai $19.90
- A spicy minced chicken salad with dried rice and Thai herbs
Pad PrikThai Dum
- Stir-fried with garlic, black pepper, mushroom, cauliflower and onion

- Chicken, Pork or Beef $18.00
Mussamun (best with beef)
- Cooked in coconut milk with potato, peanuts, and onions.
- Deep Fried Fish Fillets or Prawns $21.50
Tom Yum
- A hot and sour soup with mushroom, lemongrass, and fresh herbs.
- Tofu $15.50
Ginger
- Stir fried ginger, onion, dried mushroom and seasonal vegetables.
Larb
- Thai hot and sour dish seasoned with roasted rice and aromatic herbs in our house made hot and sour dressing.
- Vegetables and Eggs $16.00

Fish $5.50
Golden Nugget Treasure Chest
- Six (6) chicken nuggets with fries & sauce
All Burgers are served with fries
Brandy Snaps $7.90
- Two brandy snaps served with a side scoop of vanilla ice cream
Battered Mussel $2.00
-strawberry
All kids meals $9.00
Egg $13.50

LITTLE RED HEN Flavour & Elegance $27/snack.size$15.50
- Smoked chicken, prosciutto, mushrooms, red onion, basil pesto & grated parmesan
BRULEE DU JOUR $14
- Today’s chefs creation - waitstaff will inform you
THE RED SEA Treasure Trove of Ocean Delights $27/snack.size$15.50
- Mussels, prawns, shrimps, squid, roasted garlic, chargrilled capsicum, topped with whole shelled mussels Additional: Add anchovies $2
DEEP FRIED CAMEMBERT $16
- House made fig & rosemary jam, served w/ toasted ciabatta
NAPOLETANA $20/snack$13
- Anchovies, mozzarella, kalamata olives, oregano & fresh basil
HOUSEMADE SALTED CARAMEL ICE CREAM SANDWICH $12
- Served w/ homemade chocolate chip cookie, pecan brittle & vanilla cream
CHEESECAKE OF THE DAY $13
- RED’s house-made selection w/ complimenting sauce & garnish
RED HEAD A Little Fiery & a Little Sweet $26/snack.size$15
- Pepperoni, roasted capsicum, anchovies, red onion, kalamata olives & oregano

Beef Fillet $35.00
- Grass Fed Beef Fillet, Pommes Anna, Heirloom Carrots, Parsnip, Green Peppercorn Sauce
House made Granola, Toasted coconut, Macerated Fruit, Greek Yoghurt & Local Honey (GF) $14.00
Fish
- Fish and Chips w/ Salad
Marsden Breakfast (untill midday only) $6.00
- Toast & Preserves
Affogato $10.50
- Double shot of espresso, 2 scoops of homemade vanilla bean ice cream & biscotti
All kids meals are $13.00
Calamari $14.00
- Salt & Pepper squid with Rocket and Aioli
- Add Black Pudding $21.00

Spring rolls $7.00
- Served with sweet chilli sauce
Wedges $9.00
- Served with sour cream & sweet chilli sauce
Small chips $4.00
- Served with tomato sauce & aioli
Classic cheese burger $10.00
- Angus beef pattie, cheese, lettuce, red onion, tomato, beetroot, sauce & mayo
Fish burger $13.00
- Fresh fish in a light crispy batter, lettuce, red onion, tomato, beetroot, tartare sauce & mayo
Chicken, cranberry & brie $23.00
- Smoked chicken, brie, spinach, tomato, onion, mozzarella cheese & cranberry sauce
Pizzas housemade the good old fashioned way
Prawn twisters $9.00
- Served with aioli & sweet chilli sauce

Antipasto Platter (2-4 people) $32.00
- A selection of Cured Meats, Olives, Sun-dried, Tomatoes, Camembert, Kapiti Smoked Cheddar, Breads & Chutney’s
Happy As A Pig In Honey $29.00
- Smoked, crispy-skinned Pork Belly with a Kai Ora Manuka honey glaze served with polenta chips and a watercress & pear salad
Smoke On The Water $19.50
- For the health conscious out there - House-smoked Salmon, Sunflower seeds, Cherry Toms, Quinoa, Spinach & Balsamic glaze - it’s pretty much a super salad
The Herbivore $17.00
- Today’s selection of summer vegetables with our own tomato ragu sauce and mozzarella - pretty much what you expect from a vegetarian pizza!
Side Garden Salad $5.00
The Carnivore $19.00
- Our own tomato ragu sauce topped with bacon, beef and chorizo sausage with mozzarella too
Rack’N’Rolla $26.00
- Pork Spare Ribs slow-cooked in our own BBQ sauce and served with a fresh garden salad and beer-battered fries
-Lg $26.00

Free Range Eggs Bene $17.5
- free range eggs with tasty micro curled cress topped with our own fresh wholegrain mustard hollandaise. Served on toasted english muffins +roasted tomatoes and grilled mushrooms
Mixed grain, organic ciabatta or fruit toast $6.5
- with Nectar's fresh berry and chia seed jam
Creamy or sautéed mushrooms $5
Nectar’s classic signature corn fritters $5
- add premium free range middle bacon
Nectar’s classic signature corn fritters $6
- add fresh tea smoked salmon (organic red chai)
Grilled tomato $4
Herb crushed potato $6
Organic orange, vanilla & cacao granola $15
- all organic activated almond, cashew, sunflower, pumpkin and flaxseeds. Mixed with dried fruits, cinnamon and maple. Served with organic berry compote, sliced banana and almond milk. Also served with organic bush hony yoghurt or house made almond & coconut yoghurt.

Waterfront Burger $13.00
- Premium beef patty on a gourmet bun, with tomato, lettuce, cheese, aioli and onion relish
Sides $3.00/each
- bacon, sausages, hash browns, tomato, mushrooms, baked beans, spinach
Paninis $9.00
- Choose up to 3 fillings (extra fillings $1)
Eggs on Toast $9.00
- Poached, fried, or scrambled on ciabatta toast
Fish and Chips $8.50
- Crumbed fish and chips
Jacket Potato $8.50
- Filled with bacon, cheese, and topped with sour cream
Fish and Chips $19.00
- Crumbed fried fish, chips, and garden salad
Pancakes $14.00
- Topped with either blueberries, banana, or bacon and maple syrup

Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
Salmon Hash Cakes N/A
- our own homemade hash cakes.
Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.

BBQ Bacon Cheese Burger $12.00
- beef patty BBQ bacon cheese pineapple onion rings
Kiwi Burger $12.00
- beef patty fried egg, grilled cheese, beetroot salad
Toasted Bagel $7.00
- cream cheese and housemade jam
English Muffin $7.00
- bacon egg cheese and relish
Savoury Mince $13.00
- on toast with a fried egg
Free Range Eggs $13.00
- on toast with spinach + grilled tomato
Chicken + Crispy Noodle Salad $12.00
- seasonal crepes, feta+ housemade vinaigrette
Bacon and free Range Eggs $13.00

Cashew Stir Fry $ 10.00
- Stir-fried cashew nuts with carrot, onions, cauliflower and seasonal vegetables with special Thai sauce.
GARLIC MUSSELS (6 Pieces) $7.90
- Steamed mussel on half shell with garlic sauce.
PRAWN or MIXED SEAFOOD $20.90
Fried Rice $ 10.00
- Thai Fried rice with eggs, carrot, green beans, tomato and onion, mixed vegetables in homemade Thai sauce.
Tom Yum
- Spicy hot and sour soup flavoured with lemon grass, kaffir leaves, limejuice, chilli paste, mushroom, tomato carrots coriander.
PRAWN or MIXED SEAFOOD $20.90
VEGETABLE $16.90
Massaman Curry
- A massaman curry with potato , ginger, carrots, onion, peanuts in coconut milk

Family $20.50
Medium $9.50
Small $9.50
Family $21.00
With The Following Sauces of Your Choice: Garlic Yogurt / Tomato / Sweet Chilli / BBQ / Hot Chilli / Mint
Kiwi
- Herbed tomato base, bacon, ham, oregano, garlic, egg, cheese
Large $19.50
Small $11.50

Muttar Paneer $16.50
- Homemade Indian cottage cheese cooked with green peas in a mild tomato, onion and cream based gravy.
Garlic + Cheese Naan $5.00
- Naan stuffed with garlic and cheese together
Butter Chicken $17.99
- Highly recommended. Tender morsels of boneless chicken marinated overnight, smoked in tandoor and cooked in a delicate butter & tomato gravy.
Goat Curry $19.99
- Tender goat pieces cooked in thin tomato and onion based gravy.
Prawn Masala $19.99
- Succulent prawn cutlets simmered in a tomato, onion sauce and enriched with aromatic spices.
Tamarind Chutney $3.50
Peshwari Naan $4.50
- Stuffed with dried fruits and cherries.
Lamb Saag $18.99
- Tender boneless pieces of lamb and spinach sauteed in garlic finished with cream and cooked with crefully selected spices.

Golden Lion Restaurant in Northland Menu

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Golden Lion Restaurant

Northland > Golden Lion Restaurant

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

18 Hokianga Road, Dargaville, Northland, 0340, New Zealand

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