Address
18 Hokianga Road, Dargaville, Northland, 0340, New Zealand
Golden Lion Restaurant in Northland Menu
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Golden Lion Restaurant in Northland has no menu available, but can choose from many other options such as Eggs on Toast or Fresh Fruit Muesli from My Coffee Break. Jimmy Jack's Rib Shack offers many options including Ribs & Wings and Chicken Nuggets & Fries. Ashley Takeaways includes a wide range like Fish or Snapper. Junior Munch and from . 277 Roti Corner offers Cafe INC and Every dish is gluten free unless it has ciabatta or burger bun.
Nearby Sample Menus
- Choices of Meat Available :
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Choo Chee
- A thick red curry with green bean, pineapple, capsicum and baby corn
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Pad Nam Mon Hoi
- Stir-fried and fresh vegetables with oyster sauce and mushroom
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Tom Yum Gai $8.90
- Traditional spicy and sour soup with chicken, mushroom, red onion
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Pad Ga Prow
- Stir-fried with crushed chilli, onion, basil leaves and capsicum
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Moo Kham Wahn (Pork) $13.90
- Pork marinated in wine,Thai sauce and herbs, stir-fried and topped with sweet and spicy tamarind sauce and mushroom
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Khao Pad Gaeng Keow Wahn
- Stir-fried rice with green curry, bamboo shoots, capsicum and peas
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Pla MukTom Jued $8.90
- A clear soup with minced pork, baby squid, black fungus and celery
- Credit card fees, cheques, delivery and charge backs, $2.00
- Orange Juice (per glass) $3.00
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MEAT LOVERS $12.90 $19.90 $27.90
- Tomato, cheese, ham, beef, salami, bacon
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BELGRAVE $12.90 $19.90 $27.90
- Tomato, cheese, onion, capsicum, bacon, egg, garlic, ham
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SPAGHETTI VEGETARIAN $12.00
- Mushrooms, tomato, capsicum, garlic,chillies (optional)
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MARGUERITA $10.00 $15.00 $20.00
- tomato, cheese
- Delivery applies to an order minumum of $20
- Cans $2.00
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Prawns $14.00
- Garlic & Chilli Roasted Tiger Prawns with White Bean Puree
- All kids meals are $13.00
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Vanilla Crème Brulee $13.00
- with White Chocolate, Berries & biscotti (GF option available)
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Vegetables $8.00
- Steamed Green Beans, Confit Shallots
- * add a shot liquer to your Affogato (Frangelico, Contreau or Baileys) $15.00
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Duck $30.00
- Confit Duck Leg, Kumara-Miso Mash, Bok Choy, Sesame, Teriyaki
- - Add Black Pudding $21.00
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Snapper $35.00
- Schezuan Fried Snapper, Cucumber, Green Apple and Coriander Salad with Sticky Rice and Nam Jim
- GARLIC NAAN $3.00
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DAL MAKHANI M$14.50/L$20.00
- (Lentils cooked in spices & cream)
- LARGE PLAIN RICE $4.00
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LAMB BIRYANI $15.50
- (Lamb cooked with rice and spices)
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BEEF VINDALOO M$15.00/L$21.50
- (Gonasse Dish made with fresh Chilli)
- CHIPS ONE SCOOP $3.00
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CHICKEN TIKKA MASALA M$15.60/L$21.00
- (Boneless Chicken in capsicum & onion gravy)
- MIXED PICKLE $2.00
- 5x Hoki
- 2x Sausages
- 2x Hoki
- 1x Chips
- 5x Crabstix
- 4x Donuts
- $6 Chips
- 2x Hoki
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Vege plate
- Mix of falafel and levivot
- salad $13.50
- salad $13.50
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Shishlik $18.50
- Diced chicken breast marinated in herbs
- pita $8.50
- Turkish delight $4.00
- salad $13.50
- Hummus and pita $.50
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Hash Tower $27.50
- Hash browns, bacon, avocado, poached egg & toast with hollandaise sauce
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Chicken Burger $28.80
- The kiwi way with toasted focaccia served with fries & aioli
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BOB Breakfast $23.80
- Eggs your way,bacon,hash browns and thick toast
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Keto French Toast $28.50
- Ketomade french toast with bacon,berry coulis and keto maple
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$29.50
- Pork belly&Spinach
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Pork Dumpling $24.80
- Pan fried pork and veges dumplings w green salad and chili soy sauce
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S&P Squid $25.80
- Deep fired squid w green salad and sweet chili aioli
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BOB Monster $30.80
- Eggs you way,bacon,kransky sausage,hash browns,tomato,grill mushroom&toast
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Garlic Naan $3.50
- naan bread stuffed with garlic
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Karahi Chicken $13.00
- Steam chicken with onion, tomato & capsicum
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Vegetable Biryani $12.00
- basmati rice cooked with mixed vegetables, dried fruits & nuts, raisins and pineapple
- Extra rice S $2.50 L $5.00
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Mango Chicken $13.00
- Chicken Tikka cooked in delicious mango flavoured creamy & lightly spiced sauce
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Chicken Dopiaza $13.00
- boneless chicken cooked in lightly spiced flavoured sauce & diced fried onion
- Hot Dog with chips $10.00
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Saag Lamb $14.00
- Tender lamb pieces cooked in traditional spices Spinach puree
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Chocolate Fondant $14
- David's siganature dessert, an individual chocolate cake still running inside accompanied by homemade sorbet
- All Day menu: 8:30 am- 2:30 pm
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Dame Blanche/White Lady Ice Cream Sundae $12.50
- Homemade vanilla ice cream with whipped cream, chocolate sauce and nuts
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Profiteroles $14.50
- Filled with ice cream and dripping with hot chocolate sauce
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Crème Brulée $12.50
- creamy French classic with crunchy caramel topping
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Salmon Salad $25
- Marinated Salmon, Red Pepper Sorbet on Mesclun Salad
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Crêpes Flambées $14.50
- FLamed with Rmagnac or Calvados
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Chocolate Crêpes $12.50
- Served with hot chocolate sauce, cream and roasted almonds
- House Marinated Mongolian Chicken Tenders Served With Seasonal Vegetables, Steamed Jasmine Rice And A Side Of Tangy Mongolian Bbq Sauce $18.90
- Cajun Chicken Salad With Crispy Noodles And Amango Aioli Dressing $18.90
- Polenta Coated Fish Of The Day With Fries And Side Salad Served With Homemade Tartare Sauce And Lemon Wedge $22.90
- Caesar Salad –Salad Leaves With Anchovies, Bacon, Poached Egg, Shaved Parmesan, Crostini & Caesar Dressing Add Grilled Chicken Or Smoked Salmon For $5.00 $18.90
- Poachedfree-Range Eggs On Toasted Ciabatta With Additional Tomato & Avocado $14.50 $9.50
- Creamy Seafood Chowder Served With Toasted Artisan Bread $14.90
- French Fries With Tomato Sauce & Aioli $7.90
- Seasoned Potato Wedges Served With Cheese, Bacon, Sour Cream & Sweet Thai Chilli $14.50
- Free-range eggs (each) $1.50
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Mussel Fritters served on Pappadums crispy salad $13.00
- with a Cumin Lemon Dressing
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Steak, Fries & Salad $20.00
- 200gm Rump Steak
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Pan fried Thai Fish in Creamed Spinach Reduction $20.00
- Served with Roasted Tomato on a Kumara Timbale
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Stuffed Rolled Roast Chicken with cream cheese spinach filling $22.00
- served on pumpkin with a Rocket salad
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Dry fried bread with chutney & cheese or dips $8.00
- Yeast bread cooked the old way in a dry cast iron skillet, topped with a variety of chutney's & cheese & put under the grill
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Pumpkin, Blue Cheese & Spinach Pasta $18.00
- Spaghetti in a creamy sauce, sprinkled with walnuts
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Sliced Roasted Pears with blue cheese on ciabatta $8.00
- Sliced Bosc pears sprinkled with Danish blue cheese on ciabatta & placed under the grill
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FRESH CROISSANT/BAGEL TOAST $5.00
- with butter & Jam/Spread
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WAFFLES $9.00
- bacon and banana with maple syrup and cream
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EGGS BENEDICT $14.00
- two poached eggs with spinach & hollandaise Toast with bacon
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MUESSLI $6.00
- toasted muesli with yogurt & fresh fruit
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BIG BITE $16.00
- two eggs any style bacon sausage hash browns on toast
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BACON & EGGS $9.00
- two eggs any style with bacon on toast
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BLT BAGEL $7.00
- toasted bagel with lettuce aioli tomato & bacon
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EGGS BENEDICT $15.50
- two poached eggs with spinach & hollandaise Toast with salmon
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Chicken Nuggets & Fries $8.00
- A favorite with the kids
- This burger is mighty and not for the faint hearted, you are at your own risk if you attempt to take it on and we advise regular exercise, eating all your greens and enjoying no more than on Wildside Challenge Burger per day as part of a balanced lifestyle. One person per burger... No sharing allowed, however much you want too. $48.00
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Wildside Sampler Platter $52.00
- A selection of 10 mini burgers from our menu.... 3 beef, 3 lamb and 4 chicken, served with fries. Great for a group!
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Classic Garden Salad
- This crisp cool salad has a refreshing combination of lettuce, tomato, cucumber, avocado and olives with a balsamic dressing.
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Funga-Licous $15.90
- Marinated Portobello mushroom with halloumi cheese, topped with tomato and mesclun lettuce
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Hotdog & Fries $8.00
- 3 x mini hotdog and fries
- Avocado $2.00
- - Add guacamole $2.00
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Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
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Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille
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Free rage chicken salad $17.50
- With roasted butternut, salad greens, cumin yogurt & cashews
- Fresh herb garlic mini loaves $8.50
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Fish of the day $27.00
- Line catch and local
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Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
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Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries
- Marinate olives $6.50
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Add Condiments N/A
- Soy Aioli, Egg Aioli, Balsamic Vinaigrette
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Chicken Salad $7.00
- Cajun Chicken, Iceberg, Carrot, Beet, Red Onion, Aioli, Tomato & Cucumber
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Gluten-free Sandwiches $8.00
- made to order
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Raw Brownie $3.50
- Dates, Almond, Cocoa, Walnut & Vanilla
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Rolled Oats Cookie $3.00
- Oats, Wheat Flour, Sugar, Eggs, Walnuts, Choc Chips, Sultanas, Spices
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Raw Ginger Slice $3.50
- Dates, Honey, Coconut, Ginger, Almond & Vanilla
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Raw Rice Puff $4.50
- Rice Puffs, Cocoa, Honey, Sultanas & Coconut
- Roast Veg, Salad Greens, Egg, Kalamata Olives, Cajun Chicken, Mung Beans, Julienne Carrot, Julienne Beets, Feta Cheese, Grated Cheese, Almonds, Pumpkin seeds, Sunflower seeds N/A
Golden Lion Restaurant
Phone
094398940
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 4:30 – 9:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Asian , Chinese
Features
Wheelchair accessible , Reservations , Lunch , Seating , Dinner
18 Hokianga Road, Dargaville, Northland, 0340, New Zealand
- Northland Asian Menus
- Northland Chinese Menus