Address
18 Hokianga Road, Dargaville, Northland, 0340, New Zealand
Golden Lion Restaurant in Northland Menu
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Golden Lion Restaurant in Northland has no menu available, but can choose from many other options such as Eggs on Toast or Fresh Fruit Muesli from My Coffee Break. Jimmy Jack's Rib Shack offers many options including Ribs & Wings and Chicken Nuggets & Fries. Ashley Takeaways includes a wide range like Fish or Snapper. Junior Munch and from . 277 Roti Corner offers Cafe INC and Every dish is gluten free unless it has ciabatta or burger bun.
Nearby Sample Menus
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Margherita $21.50
- Mozzarella, goats cheese, fresh tomato, basil pesto and parmesan
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American burger $20.00
- BBQ pulled pork, red cabbage slaw, dill pickles, served with fries
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Cantina $25.00
- Spiced chicken, corn tortilla, jalapeno, lime, coriander, avocado and sour cream
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Braised pork belly $33.00
- With soba noodles, roasted cauliflower, edamame beans and radish
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Eggs your way $11.00
- Two eggs cooked to your liking on toast
- Served from 9am to 2pm
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The quay beer battered fish & chips $25.00
- With tartare sauce
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Pikelets $12.00
- With caramelised banana and mascarpone
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Potato Tikki Plate (till 3pm) $7.00
- 2 potato tikki with channa, yoghurt and onions
- Chips $6.00
- - 4 pieces $5.90
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Malai Kofta $12.00
- Potato cheeseballs cooked in a spiced cashew nut gravy
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Butter Paneer $12.00
- Pieces of homemade cottage cheese (made from fresh milk) cooked in cashew nut gravy and fresh cream
- All mains served with basmati rice - All curries mild, medium or hot
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Chicken Punjabi Curry $13.50
- Boneless chicken cooked in onion gravy and traditional spices
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Family Dinner Pack $49.00
- Any 3 curries - 2 butter naan - 1.5 lt soft drink - chips (excludes seafood)
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Potato wedges grilled with bacon & cheese $14
- served with sour cream
- Garlic Bread $5
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Scotch fillet steak sandwich $25
- with bacon, cheese, lettuce, tomato, caramelised onion and aioli stacked between slices of lightly grilled mild chilli loaf. Served with fries
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Eggs benedict $18.5
- with smoked salmon
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An Italian style salad $18
- of streaky bacon, lettuce, avocado, tomato, fresh basil, bocconcini and garlic croute with balsamic reduction and a hint of aioli
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Seafood Taster $18
- kokoda, panko prawns and grilled half shell mussels with tomato salsa and bocconcini topping
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Beer battered fresh fish of the day $30
- served with fries, coleslaw, tartare sauce, vinegar and lemon
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Lambs fry, mushroom and onions in a rich port reduction $18.5
- served on crispy potatoes with toast & streaky bacon
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"Marsden's Fry Up" $18.00
- Poached free range eggs, bacon, sausage, tomato, & hash brown on home made toast (V available)
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Snapper $35.00
- Schezuan Fried Snapper, Cucumber, Green Apple and Coriander Salad with Sticky Rice and Nam Jim
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Fish
- Fish and Chips w/ Salad
- - Add Black Pudding $21.00
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Croquettes $8.00
- Cauliflower & Cheddar Croquettes
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Duck $30.00
- Confit Duck Leg, Kumara-Miso Mash, Bok Choy, Sesame, Teriyaki
- Quinoa & Courgette Fritters, Crispy Bacon, Poached egg, Sriracha Noisette(GF) $16.00
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Chocolate $13.00
- Warm Chocolate cake with textures of Rasberry
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Grilled Grass-fed “Charolais Beef” Scotch Fillet $32.5
- Rosemary polenta chips / BBQ corn & edamame succotash / miso mayonnaise
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Buffalo Ricotta Stuffed Zucchini Flowers $25.0
- fresh herbs / fried artichoke / pickled cherry tomatoes / local hives honey
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“Mahoe” Yoghurt Panacotta $13.9
- rosé jelly / macerated strawberries / pistachio sponge / pink pepper meringue / freeze-dried berries / roses
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Grilled Hawkes Bay Lamb Rump $32.0
- white bean puree / crisp belly bacon / savoy / hazelnuts / black olive crumb
- Kūmara Bread $3.0
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Crispy Calamari $12.0
- w roquette leaves , green peas & feta
- Rockefeller w fresh herbs, spinach & parmesan $22 / $42
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Kūmara Bread $15.0
- truffled mascarpone / caramelised balsamic / Mangonui pressed EVO
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Tofu Grill (GF) $25.00
- Served with asian vegetables
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Summer Prawns (GF) $14.50
- Succulent, with thousand island sauce
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Ciabatta Bread $8.50
- Toasted with cheese, tomato & pickled red onion
- (12) $30.00
- All mains are served with either Vegetables or Salad and Fries
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Cajun Squid
- With garlic aioli
- -Entrée $16.50
- -Entrée $17.50
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THE MEXICANO $21.90
- Slow smoked beef pattie stuffed with cream cheese and jalapeno, wrapped in bacon with lettuce, tomato and Southwest sauce on a fresh toasted bun.
- Creamy Mushroom Sauce $3.90
- Bearnaise Sauce $1.00
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PRAWN & AVOCADO SALAD $19.90
- A fresh collection of plump prawns, fresh salad arid avocado's in a citrus and seafood dressing.
- Chunky Chips $4.50
- ALL Mains are served with chunky fries and salad.
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SATAY CHICKEN $16.90
- Panko crumbed chicken schnitzel with cheese, bacon and our secret satay sauce - it's amazing!
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BAY OF ISLANDS SEAFOOD CHOWDER $15.90
- Green-lipped mussels, prawns, local fish and loads more, served with garlic bread.
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BOB Omelette $27.50
- Select any three options：Bacon,Cheese,Fried egg,Ham,Mushroom,Onion,Pineapple,Tomato
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$24.50
- Gill mushroom&Tomato (V)
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B.L.A.T $26.80
- The kiwi way with toasted focaccia served with fries & aioli
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Bacon&Egg $20.80
- Eggs your way with bacon and toast
- Extra egg $4.50
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Eggs Benedict
- Poached eggs,toast and homemade hollandaise sauce:
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Pork Dumpling $24.80
- Pan fried pork and veges dumplings w green salad and chili soy sauce
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$29.50
- Pork belly&Spinach
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Grilled Chicken Snack Wrap® N/A
- It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
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Oreo® Cookies McFlurry® N/A
- For a delicious mouthful of crunchy biscuit pieces blended into creamy soft serve, try the Oreo® Cookie McFlurry.
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Choc Top Cone N/A
- The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
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Italian Dressing N/A
- Lighten up. Enjoy a vinaigrette-blend of vinegar, lemon, garlic, onion, and capsicum, with a mix of herbs including parsley and allspice.
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Plain Sundae N/A
- Who needs topping when you've got a whole cup of our fluffy soft serve, made with fresh milk?
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The Clubhouse Chicken - Crispy N/A
- Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks.
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The Almighty Angus® 1/2lb N/A
- Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
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Double Quarter Pounder® N/A
- Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
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RAW ENERGY SALAD
- Grated beetroot and carrot, raisins, sesame and pumpkin seeds, dressing-honey, olive oil, aged balsamic
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The egg situation $9.50
- Scrambled eggs on home made bread (add a side of bacon, tomatoes or mushroom $3 each)
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KUTAI FRITTERS $8.00
- Tasty mussel fritters served with sour cream and locally produced relish
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Sweet az! $10.50
- The Landing's French toast, served with fresh cream & maple syrup (add bacon and banana $13.50)
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CROISSANT $8.50
- Croissant filled with ham, tomatoes and camembert cheese, served lightly toasted
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ROASTED KUMARA & QUINOA SALAD
- Roasted sweet kumara with quinoa, wild rice, red onion and a little fresh coriander
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SPICY BUTTER CHICKEN PIE $8.00
- Mild in spice and full of flavour our butter chicken pies are served with locally produce relish.
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HERB & CORN FRITTERS $6.50
- Fresh herb and corn fritters served with cream cheese and locally produced relish.
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Crème Brulée $12.50
- creamy French classic with crunchy caramel topping
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Café Liégeois/coffee ice cream sundae $12.50
- Home made coffe and vanilla ice cream with whipped cream, coffee syrup and nuts
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Salmon Salad $25
- Marinated Salmon, Red Pepper Sorbet on Mesclun Salad
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Warm Camembert Salad $24
- melting camembert, bacon and seasonal vegetable on mesclun salad
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Cheese Platter 2 for $17 / 4 for $31
- An exquisite selection of French Cheeses
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Profiteroles $14.50
- Filled with ice cream and dripping with hot chocolate sauce
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Slamon Eggs $19
- 2 Eggs on Toast, Salmon Minute with creamy basil sauce, salad
- All Day menu: 8:30 am- 2:30 pm
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Free Range Eggs $13.00
- on toast with spinach + grilled tomato
- Bacon and free Range Eggs $13.00
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Chicken tender Burger $12.00
- bacon, cheese salad+relish
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Chicken + Crispy Noodle Salad $12.00
- seasonal crepes, feta+ housemade vinaigrette
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BBQ Bacon Cheese Burger $12.00
- beef patty BBQ bacon cheese pineapple onion rings
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English Muffin $7.00
- bacon egg cheese and relish
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B.L.T Bagel $11.00
- lettuce tomato relish+mayonaise
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Benedict Bagel with Hollandaise $13.00
- bacon cheese + egg or smoked salmon egg+ baby spinach
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King Prawns E $19.00 / M$31.50
- shelled and sauteed with a chilli, garlic and Chinese parsley sauce
- Selection of new zealand cheeses, falwasser crackers, grapes & quince paste $18.50
- Raspberry crème brulee with almond biscotti / Sticky date pudding with crème anglaise and caramel sauce / Passionfruit cheesecake / Baileys chocolate mousse / Pavlova with berries and cream / Ice cream sundaes with chocolate or caramel or wild berries $14.50
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Yellow Fin Tuna E $17.50 / M$30.50
- seared with sesame seeds & served chilled with pickled cucumber and ponsu sauce
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Phyllo Parcels $30.50
- filled with a medley or seafood, julienne vegetables & boccocini, oven baked and served on chilli plum sauce
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Seafood Salad $31.50
- seared king prawns & scallops, mussels, smoked salmon & brie on salad greens dressed with an orange vinaigrette
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Kilpatrick x6 $15.00 / x12 $29.50
- topped with bacon & worcestershire sauce
- Seafood Chowder $15.00
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Gluten-free Sandwiches $8.00
- made to order
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Raw Ginger Slice $3.50
- Dates, Honey, Coconut, Ginger, Almond & Vanilla
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Add Condiments N/A
- Soy Aioli, Egg Aioli, Balsamic Vinaigrette
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Egg Salad $7.00
- Curried Egg, Iceburg, Carrot, Beet, Red Onion, Aioli, Tomato & Cucumber
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Curry Chicken $9.00
- With Roast Veg, Cheese, Chicken, Greens & Aioli on a Sundried Tomato Wrap
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Raw Brownie $3.50
- Dates, Almond, Cocoa, Walnut & Vanilla
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Raw Rice Puff $4.50
- Rice Puffs, Cocoa, Honey, Sultanas & Coconut
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Our fresh homemade salads 500ml $9.50 750ml $13.00
- Choose from the salad bar or create your own by adding:
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Garlic Bread $6.50
- French stick smothered with garlic butter
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Seafood Omelette $18.00
- Egg omelette filled with fresh fish, mussels, shrimps and squid
- Hand cut kumara chips or steamed vegetables $6.00
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Crumbed Polenta - with Shrimps or Mushrooms $18.50
- Crumbed cheesy polenta served with a creamy spinach tomato sauce and your choice of sauteed shrimps or mushrooms
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Duck Liver Pate $16.00
- House made duck liver pate served with pistachios, cream of balsamic vinegar and toasted walnut honey bread
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Sea Scallops $36.00
- Crumbed and deep fried served with tartare sauce or sauteed in butter with parsley and lemon
- Fried free range egg $2.50
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Soup of the Day $.50
- Made with fresh, seasonal ingredients
Golden Lion Restaurant
Phone
094398940
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 4:30 – 9:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Asian , Chinese
Features
Wheelchair accessible , Reservations , Lunch , Seating , Dinner
18 Hokianga Road, Dargaville, Northland, 0340, New Zealand
- Northland Asian Menus
- Northland Chinese Menus