Golden Lion Restaurant in Northland Menu

Golden Lion Restaurant in Northland has no menu available, but can choose from many other options such as Eggs on Toast or Fresh Fruit Muesli from My Coffee Break. Jimmy Jack's Rib Shack offers many options including Ribs & Wings and Chicken Nuggets & Fries. Ashley Takeaways includes a wide range like Fish or Snapper. Junior Munch and from . 277 Roti Corner offers Cafe INC and Every dish is gluten free unless it has ciabatta or burger bun.

Nearby Sample Menus

The Quay (sample menu)
  • Highgate farm coarse sausage $29.00
    • With mash and caramelised onion gravy
  • French fries $9.00
    • With aioli
  • Mash / Simple garden salad / Steak fries with aioli $8.00
  • The quay $25.00
    • Smoked salmon, red onion, capers, preserved lemon, artichoke hearts, spinach, cream cheese and dill
  • Add on
  • Served from 9am to 2pm
  • Sirloin steak $35.00
    • With fried leeks, polenta chips, pickles & dijon mustard
  • Braised pork belly $33.00
    • With soba noodles, roasted cauliflower, edamame beans and radish
La Bella Pizza & Pasta (sample menu)
  • MARGUERITA $10.00 $15.00 $20.00
    • tomato, cheese
  • FISH $3.50 each
  • SPECIAL $12.90 $19.90 $27.90
    • Tomato, cheese, mushroom, onion, salami, capsicum, ham,olives, pineapple, bacon, oregano
  • HOT DOG $2.50 each
  • Credit card fees, cheques, delivery and charge backs, $2.00
  • PLAIN CHIPS $3.00
  • WORKS CHIPS $6.00
    • Topped with cheese, garlic and mayo
  • MARINARA $12.90 $19.90 $27.90
    • tomato, cheese, tuna, prawns, anchovies, garlic mussels
Mangawhai Tavern (sample menu)
  • Scallop $3
  • Seafood Chowder $14.5
  • Caesar Salad $17
    • bacon, cos, croutons, parmesan, anchovies, egg
  • Bacon $1.5
  • Oysters with red wine vinegar & Shallots $18 / $34
    • Fresh, battered or kilpatrick
  • Scallop & Chorizo $18
    • capsicum, tomato, red onion, cucumber, lemon vinaigrette
  • Mussel Fritters $12
  • Chicken Breast $29
    • feta & apricot stuffing, bacon, roast kumara, carrots, green beans, white sauce
Adriatic Fisheries (sample menu)
  • 2 Hot dogs, 2 potatoes fritters, $3 chips $10.00
  • 2 Fish, 2 sausage, scoop chips, 2x 300 ml drink $20.00
  • Oysters $2.00
  • Bacon burger $7.50
  • Wedges $3.50
    • With sour cream
  • Kumara chips $3.50
  • Ham and cheese $5.00
  • Jumbo burger $9.00
Dickens Inn (sample menu)
  • ●Mushrooms in creamy sauce w/ toasted ciabatta $13.00
  • ●Salads
  • Scallop & Prawn Kebabs $16.00
    • Three w/ Japanese Mayo, charred lemon
  • -Seared Scallop & Bacon $23.00
    • With avocado, red onion, tomato, mesclun and warm Maple vinaigrette
  • ●Toasted English muffin w/ butter, avocado, cream cheese $10.00
  • ●Orongo Bay Oysters
    • Subject to availability. Priced per 1/2 dozen
  • Soup of the Day - Please see the backboard $12.00
    • Served w/ top grilled Parmesan sourdough bread
  • -Oliver's Steak Sandwich $22.00
    • 150g sirloin w/ roasted vine tomato, our famous Monteith's Dark Ale braised onions, cos lettuce, topped w/ mushrooms in sauce
Legends Restaurant (sample menu)
  • Garlic & White Wine Coconut & Lime $12 ½ KG / $22 1KG
    • Freshly Steamed and Served with toasted bread
  • Prime Sirloin Steak $26.00
    • 250gm of Prime Sirloin Steak, cooked to your liking, served with your choice of sauce
  • Roast of the Day $21.00
    • Hot Roast served with Rich Gravy - Half Portion $16.00
  • Chicken Parmo $23.00
    • Panko Crumbed Chicken Breast, topped with Roasted Tomato Sauce & melted Cheese
  • Lamb Burger $19.50
    • Delicious Seared Lamb Pattie with Pear & Fig Chutney
  • Aged Rump Steak $22.5 200GM / $32 400GM
    • Served with your choice of sauce
  • 1 X 200GM $22.00
  • Lamb Shank $25.00
    • Slow Roasted Lamb Shank served with creamy mash & gravy
Crusty Crab Takeaway (sample menu)
  • Large $6.50
  • Chicken Burger $9.50
    • Diced chicken thigh, salad, apricot sauce & mayo
  • Buttered Mussel $1.90
  • Hell Hoki Burger $10.00
    • Diced chicken thigh, pineapple, cheese, bacon, salad, apricot sauce & mayo
  • Chicken Tendons 2 pcs $5.50
  • 3 Fillings $5.00
  • 2 Fillings $4.50
  • Fish Crumbed Dory $4.50
Spice Grill (sample menu)
  • Extra rice S $2.50 L $5.00
  • Fish & Chips $10.00
    • 2pcs fish with chips
  • Fish/Prawn Masala $17.00
    • Fish prawns cooked in spicy gravy with green peppers and sliced onions
  • Chicken Vindaloo $13.00
    • a Goanese speciality, boneless chicken cooked in a fine hot and tangy vindaloo sauce
  • Chicken Dopiaza $13.00
    • boneless chicken cooked in lightly spiced flavoured sauce & diced fried onion
  • Onion Bhaji $6.00
    • Sliced onions seasoned with spices dipped in chicken flour batter and deep fried
  • Karahi Lamb $14.00
    • steamed lamb with onion, tomato & capsicum
  • Beef Rogan Josh $13.00
    • cubes of beef cooked in rich tomato & onions gravy
Poroti Tavern (sample menu)
  • Fish of Day, Salad & Fries or Cross Cut Fries Battered or Crumbed $23.00
  • Fettuccine Creamy Garlic Prawns $18.00
  • Cheesy Garlic Bread $7.50
  • Garlic Bread $7.00
  • One Dozen Sticky Ribs + Chips $28.00
  • Desserts Available, Sundae´s, Pizza Desserts, Puddings, Coffe, Tea, Ice Chocolate, Ice Coffee
  • Daily Specials on the Black Board: See Bar for Dietary Requests
  • Mixed Entree $18.00
    • Camembert Wedges,Squid & Prawn Twistwrs & Dipping Sauces
Nectar (sample menu)
  • Local free range eggs on toast cooked any style $5
    • with local Omak kransky sausages
  • Creamy or sautéed mushrooms $5
  • Local free range eggs on toast $5
    • baby watercress and grilled tomato
  • Fresh house grain mustard Hollandaise $3
  • Organic white quinoa (keen-wah) porridge $3
    • add house made almond & coconut yoghurt
  • Local free range eggs on toast $5
    • premium free range middle bacon
  • Premium free range middle or streaky bacon $5
  • Organic orange & coconut raw granola $3
    • add house made almond & coconut yoghurt
Turmeric (sample menu)
  • Basmati Rice
  • Mattar Pulav $8.50
    • Saffron basmati rice with peas
  • A specialty of Hyderabad, this authentic Indian Dum Biryani is a delicious rice preparation and a meal in itself. Biryani is a set of rice-based foods made with spices, basmati rice, with vegetables/chicken/lamb/prawn
  • Chicken Saag $17.00
    • Tender pieces of chicken cooked in a subtly flavoured spinach and exotic spices
  • Chicken Tikka Masala $17.00
    • Marinated and char grilled supreme cubes cooked in a tandoori masala sauce with ginger, garlic, turmeric, coriander and dash of cumin
  • Mattar Paneer $15.00
    • Cottage cheese cubes and green peas cooked in an onion based sauce
  • Mint Chutney $2.50
    • A mixture of mint, green chillies and coriander mixed into yoghurt
  • Daal Makhani $15.00
    • Brown lentils and kidney beans cooked on a slow fire, finished with coriander and ginger
Riverside Café (sample menu)
  • Eggs Benedict on hash browns with baby spinach & homemade mustard seed hollandaise sauce $20.90
    • Bacon & mushroom Or Smoked chicken & brie Or Cheese, tomato & avocado Full Kiwi Breakfast – bacon, 3 eggs, breakfast sausages, grilled tomato, hash browns & baked beans on wholegrain toast
  • Potato wedges $14.50
    • served with cheese, bacon, sour cream and sweet Thai chilli sauce
  • French fries With tomato Sauce & Aioli $7.90
  • Riverside’s Beastie burger $20.90
    • beef patty served in a toastedCiabatta bun with cheese, bacon, lettuce, tomato, cucumber with fries & tomato ketchup (Add egg $2.00) >>
  • Greek salad $ 16.90
    • with lettuce, tomato, cucumber, red onion, olives and feta with a citrus yoghurt dressing
  • Toasted Bagel served with chutney & a choice of the following fillings $14.90
    • Salmon and cream cheese
  • Children’s meals served with a small juice $12.50
    • Chicken nuggets & fries Or Burger in a bun with fries Or Battered fish & chips Or Sausages, egg & chips
  • Toasted Bagel served with chutney & a choice of the following fillings $12.90
    • Avocado, tomato &brie (with bacon add $2.50)
Taipa Chicken and Chips (sample menu)
  • Hamburger $7.50
  • Fish-hoki
  • Jumbo $5.00
  • 6 Pieces breast pack $16.50
    • 6 breast pieces, reg chips
  • Thigh pack $6.00
    • 1 Thigh, small chips
  • Cheese $1.50
  • Family meal $20.00
    • 2x Hoki, 2x Hotdog, $5 chips, 1 large sauce
  • Piece $3.50
Schnappa Rock (sample menu)
  • Free rage chicken salad $17.50
    • With roasted butternut, salad greens, cumin yogurt & cashews
  • NZ green shell mussels $17.50
    • With a red thai curry coconut sauce & bread
  • Marinate olives $6.50
  • Kokoda $16.50
    • Marinated raw fish salad in a soft shell tortilla with avocado & tomato
  • Tomato & staffron seafood soup $18.00
    • NZ green shell mussels, cockles, fresh fish served with rouille
  • Chicken liver parfait $15.00
    • With beetroot relish & mini French baguette
  • We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
  • Sausages and mash $21.50
    • Local minted lamb cabanossi sausages and kumara mash with onion gravy
Dargaville pizza and indian restaurant (sample menu)
  • Raita (cucumber & yoghurt) / Kachumber Salad (tomato & onion) $3.00
  • Hot & Spicy Beef $6.99
    • Fresh mozzarella, beef, sausages, pepperoni, chilli, jalapeños, red onion, capsicum
  • Lamb Saagwala $15.99
    • A pureed spinach & Punjabi lamb curry
  • Prawns/Shrimps Masala $18.99
    • Prawns/shrimps cooked in spicy gravy with tomato & onion
  • Italian Pizza $6.99
    • Fresh mozzarella, pepperoni, jam, jalapeños, capsicum, red onion
  • Mango Lassi $4.00
    • Sweet yoghurt based drink blended with mango fruit
  • Palak Paneer $13.99
    • Cottage cheese & potato rolls cooked in spinach gravy
  • -Vege
    • Mushroom, capsicum, onion, jalapeños, olives, basil, pineapple, spinach, tomatoes
Golden Lion Restaurant

Golden Lion Restaurant

location

Address

18 Hokianga Road, Dargaville, Northland, 0340, New Zealand

phone

Phone

094398940

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 4:30 – 9:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Wheelchair accessible ,  Reservations ,  Lunch ,  Seating ,  Dinner

Location
18 Hokianga Road, Dargaville, Northland, 0340, New Zealand
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