Golden Lion Restaurant in Northland Menu

Golden Lion Restaurant in Northland has no menu available, but can choose from many other options such as Eggs on Toast or Fresh Fruit Muesli from My Coffee Break. Jimmy Jack's Rib Shack offers many options including Ribs & Wings and Chicken Nuggets & Fries. Ashley Takeaways includes a wide range like Fish or Snapper. Junior Munch and from . 277 Roti Corner offers Cafe INC and Every dish is gluten free unless it has ciabatta or burger bun.

Nearby Sample Menus

Cafe Divine Indian Restaurant (sample menu)
  • Chicken Manchorian with Rice $13.50
    • Spicy chicken fried balls cooked in cabbage, onion, carrots & spices ($2.00 for fried rice)
  • Dinner Pack $30.00
    • Any 2 curries and 2 butter naan (excludes seafood)
  • Lamb / Beef Saagwala $13.50
    • Boneless lamb / beef pieces cooked in fresh spinach and spices
  • Vegetable Samosa (2 pieces) $4.00
  • Lamb Wrap with Salad $8.00
  • Prawn Vindaloo $15.90
    • Prawns with coconut and hot spice
  • Palak Paneer $12.00
    • Pieces of homemade cottage cheese (made from fresh milk) cooked in spinach & gravy
  • Lamb / Beef Vindaloo $13.50
    • Spicy hot lamb / beef
The Black Olive (sample menu)
  • Steamed Beans & Spinach $6.50
    • steamed beans and spinach with Parmesan & olive oil
  • Pepperoni $13.00
    • Sauce, cheese, salami, onions, capsicum & olives
  • Fries $6.50
    • Served with homemade aioli
  • Fresh Green Salad $6.50
    • Salad greens, tomato, cucumber, red onion & balsamic dressing
  • Kaimoana $17.00
    • Sauce, cheese, mushrooms, onions, capsicum, shrimps, squid, mussels, octopus, clams, anchovies & olives
  • Ice Cream Sundae $14.00
  • Kids Pizza $10.00
    • Snack size pizza with ham, cheese and pineapple
  • Classic $11.00
    • Sauce, cheese, herbs & garlic
Adriatic Fisheries (sample menu)
  • Grilled snapper $6.70
  • Hot sugared donuts $1.00
  • Ham and cheese $5.00
  • Chicken nuggets $0.80
  • 2 Bacon, 1 sausage, 1 egg and chips $8.50
  • Squid rings $1.00
  • 6 Fish bites, 2 sausage, scoop chips $13.00
  • Per scoop $2.50
Tonic Restaurant (sample menu)
  • Eye Fillet of Beef, Potato Gratin, Red Wine Onions $37.50
  • Garlic Butter Mushrooms $6.50
  • Slow Cooked Pork Belly, Herb Broad Crush, Apple Jam $32.00
  • Creamy Potato Gnocchi With Basil Pesto $17.00
  • Crispy Duck Watercress Salad, Sesame Dressing $17.50
  • Cranberry, Cream Cheese Chicken Roulade with Creamed Potato and Beetroot Chutney $18.50
  • Dark Chocolate Marquise, Praline Crusted Licorice Ice Cream $15.00
  • Caramelised Onion Goats Cheese Tart, Tapenade Dressing $17.00
TopSail (sample menu)
  • Steak Tartare $24.00
    • Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
  • Apple & Blueberry Pie $17.00
    • Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
  • Duck Breast $42.00
    • Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
  • Ceviche $22.00
    • Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
  • Red Onion Marmalade $20.00
    • On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
  • Dark Chocolate Mousse $17.00
    • Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
  • Wild Fiordland Game $44.00
    • Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
  • Pork Belly $22.00
    • Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
McMorrissey's Irish Pub and Eatery (sample menu)
  • Curry ’n Chips, An Irish drunken favourite! Hearty beef curry 'n chips with raita & pickles $18.80
  • Mickie’s Fish & Chips, McMorrissey’s style, beer battered fresh fish with smashies, ketchup & tartare sauce $19.80
  • Roast Beef Butty, Succulent slow-cooked beef on garlic bread with onion chutney $15.90
  • Nacho Beef 'n Beans On corn chips, melted cheese & sour cream $14.80
  • 1/4 lb Beef & cheese Burger, with lettuce, tomato, onions, pickles, onion chutney, aioli & smashies $16.80
  • 250gm Sirloin Steak, With mash, salad & your choice of either onion gravy, mushroom sauce or garlic butter $24
  • Hot Steamed Chocolate Puddin', With cappuccino fudge ice cream & mixed berry compote $11.00
  • Beer Battered Onion Rings With garlic aioli $10.50
Fishbone Cafe (sample menu)
  • BOWL OF FRIES $7.90
    • with aioli
  • With crostini & aioli reg $13.50
  • Baked beans $3.50
  • Hash browns $3.00
  • Bacon $2.50
  • EGGS MONTREAL $14.90
    • smoked salmon with hollandaise on toasted bagel
  • Green side salad $3.50
  • TOASTED MUESLI $8.50
    • with yoghurt & preserved fruit
Thai Chef's Restaurant Whangarei (sample menu)
  • Prawns $16.50
  • Prawn $16.50
  • Oyster Sauce (Beef) $11.50
    • Beef broccoli, onion and mushrooms sauteed in oyster sauce served with rice
  • Satay (Beef, Chicken) $6.50
    • Marinated beef or chicken served with peanut sauce
  • Crispy Pork Salad (Crispy Pork) $13.50
    • with Thai salad dressing, onion spring onion, and corianders
  • Panang Curry (Chicken,Pork, Beef) $11.50
    • Panang corn with coconut milk and crushed peanut served with Thai Jasmine Rice
  • Gravy Rice Noodle (Pork) $12.50
    • Flat rice noodle with marinated pork and vegetables in Thai gravy Sauce
  • Pad Thai (Chicken, Pork, or Beef) $11.50
    • Rice noodle with bean sprout, tamarind sauce, spring onion, and crushed peanuts
Klondike Ale House (sample menu)
  • Gold Nugget S $12.50 / L $16.50
    • Puree, cheese, mushrooms, ham, asparagus, red onions, pineapple, prawns
  • Salt & Pepper Calamari Salad And Chips $15.00
  • Meaty Prospector S $13.50 / L $17.50
    • Bbq sauce, cheese, mushrooms, ham. Bacon, steak, onions, capsicum, pepperoni
  • Tossed Salad S $6.50 / L $9.50
  • Prospector S $12.50 / L $15.50
    • Chilli sauce, cream cheese, cheese, smoked chicken, asparagus
  • Ice Cream Sundae $6.00
    • Chocolate, caramel or passionfruit
  • Miners Special S $11.50 / L $15.50
    • Puree, cheese, mushroom, capsicum, onion, tomato, olives, asparagus, potato, pineapple (optional)
  • Daily Hotpot Special
    • See blackboard
Mussel Rock Cafe Bar (sample menu)
  • Cheese Burger & Chips $6.00
  • Eggs Benedict $16.00
    • 2 eggs, spinach, bacon & home made hollandaise sauce on toasted Bagel
  • Seafood Platter $29.00
    • a selection of seafood snacks
  • Fish Burger $16.00
    • Battered fish with greens home made tartar on a hamburger bun served with fries
  • Mini sausages and Chips $6.00
  • Zucchini and Corn Fritter Stack $14.00
    • Served with streaky bacon, tomato salsa & aioli
  • Mussel Fritter $15.00
    • Served hot in the pan with side salad, agria chips, spiced aioli and lemon
  • Garlic Bread $6.00
Riverside Café (sample menu)
  • Children’s meals served with a small juice $12.50
    • Chicken nuggets & fries Or Burger in a bun with fries Or Battered fish & chips Or Sausages, egg & chips
  • Grilled Moroccan lamb skewers $ 19.50
    • served with a side salad, toasted pita bread and hummus
  • Nachos $13.90
    • - Vegetarian served with cheese, chilli beans, capsicum, onion & mushroom with tomato salsa and guacamole
  • Chicken, bacon and brie burger $18.90
    • served with lettuce and tomato on artisan bread with aioli and fries
  • Eggs Benedict on hash browns with baby spinach & homemade mustard seed hollandaise sauce $20.90
    • Bacon & mushroom Or Smoked chicken & brie Or Cheese, tomato & avocado Full Kiwi Breakfast – bacon, 3 eggs, breakfast sausages, grilled tomato, hash browns & baked beans on wholegrain toast
  • Potato wedges $14.50
    • served with cheese, bacon, sour cream and sweet Thai chilli sauce
  • Battered fish of the day $ 22.90
    • served with salad, fries, tartare sauce and lemon wedge
  • Toasted Bagel served with chutney & a choice of the following fillings $14.90
    • Salmon and cream cheese
North Indian Food Kaitaia (sample menu)
  • -medium $15.50
  • -large $21.50
  • ·beef korma
    • Gonasse dish made with fresh chilli
  • -medium $16.50
  • -medium $14.50
  • ·vegetable korma
    • Selected veg with nut cream gravy
  • -medium $15.50
  • -large $21.50
Boar & Marlin Restaurant and Cafe (sample menu)
  • Tossed summer salad $8.00
  • Opononi's banana boat $11.00
    • with whipped cream, chocolate sauce, nuts and ice-cream
  • Fish of the day $33.00
    • See our wait staff for the daily special
  • Seasonal vegetables $8.00
  • Citrus marinated scallop and prawn kebabs $18.00
    • on a bed of crisp salad leaves, served with aioli
  • Warm chocolate cake $10.50
    • with chocolate ice-cream and a quenelle of fresh cream
  • Beer battered fish $22.00
    • served with crispy summer salad, golden fries and our very own homemade tartare sauce
  • Thick cut fries $8.00
Singho Thai Restaurant (sample menu)
  • Yellow curry
    • A yellow curry with potato, onions, carrots in coconut milk.
  • Red Curry
    • A traditional Thai curry with capsicum, bamboo shoot, basil and long beans in coconut milk.
  • Pad Thai Noodles $ 10.00
    • Thai fried rice noodle with eggs, bean sprouts, spring onion and crushed peanuts with special Thai sauce.
  • Basil Fried Rice
    • Spicy Thai fried rice with eggs, basil leaves, onions, capsicum, garlic, mixed vegetables in homemade Thai sauce.
  • MONEY BAG (4 Pieces) $7.90
    • Minced pork, peas, corn with Thai herbs wrapped in Wonton pastry deep fried served with sweet chilli sauce.
  • Pad See You
    • Stir-fry rice noodle with eggs, bean sprouts, carrots, bok Choy mixed vegetables in soya sauce.
  • Basil Noodle $ 10.00
    • Stir-fry rice noodle with egg, onions, capsicum, basil leaves, mixed vegetables, in spicy sauce.
  • Cashew Nut
    • Stir-fried cashew nuts with carrot, onions, cauliflower, capsicum, broccoli, mushroom, celery mixed with special Thai sauce.
One Hot Tuna Takeaways (sample menu)
  • Ham & Pineapple $5.50
  • 1. 1x Fish, 1x Chips $9.00
  • Ham $5.00
  • Sweet Potato $5.00
  • Sausage (large) $2.50
  • Dory $5.00
  • Cheese $5.00
  • 1/2 Scoop $2.50
Golden Lion Restaurant

Golden Lion Restaurant

location

Address

18 Hokianga Road, Dargaville, Northland, 0340, New Zealand

phone

Phone

094398940

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 4:30 – 9:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Wheelchair accessible ,  Reservations ,  Lunch ,  Seating ,  Dinner

Location
18 Hokianga Road, Dargaville, Northland, 0340, New Zealand
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