Golden Lion Restaurant in Northland Menu

Golden Lion Restaurant in Northland has no menu available, but can choose from many other options such as Eggs on Toast or Fresh Fruit Muesli from My Coffee Break. Jimmy Jack's Rib Shack offers many options including Ribs & Wings and Chicken Nuggets & Fries. Ashley Takeaways includes a wide range like Fish or Snapper. Junior Munch and from . 277 Roti Corner offers Cafe INC and Every dish is gluten free unless it has ciabatta or burger bun.

Nearby Sample Menus

  • The Single BIG RIB Challenge $65.00
    • Two full racks of ribs,wedges & fries.
  • This salad is to die for- One bite and you will be hooked !
  • Chunky Fries $6.90
  • Wedges $7.90
  • The Double Rib Deal $59.90
    • This is the real RIB SHACK experience! Two full racks of ribs on the board ready to go , served with fries.
  • The Big Rib Combo Board(Perfect For One) $29.90
    • Get our famous ribs ,small coleslaw, a chicken kebab and beef kebab,served with fries.
  • The BBQ Bacon and Cheddar Burger $18.90
    • Take the thickest slice of manuka smoked bacon, grill it to crispy and slide on cheese,prime beef pattie then topped with BBQ sauce Served with fries and garlic aioli.
  • BBQ Chicken Burger $19.90
    • Barbeque chicken, onion and bacon with our BBQ sauce with tomato and lettuce served with fries.
  • Warewolf $6.50
    • Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink.
  • Creator (Double / Snack) $16.00 / $8.00
    • Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients.
  • Spirit $9.50
    • Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
  • Tuna Salad $6.00
    • All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side.
  • Lemon Pepper Wedges $5.00
    • Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice.
  • Beer Battered Onion Rings $4.50
    • 12 Beer Battered Onion Rings
  • Wrath (Double / Snack) $16.00 / $8.00
    • Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients.
  • Serpent (Double / Snack) $18.50 / $9.00
    • Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado.
  • Lamb reg$9.50 / larg $11.90
  • Kofte reg$9.50 / larg $11.90
  • Chicken $14.50
  • Tiramisu $5.90
  • Chocolate Cake $5.00
  • Cacik $5.90
  • Mixed $20.90
  • Carrot Cake $5.90
  • All kids meals $9.00
  • Steak Toastie $4.70
    • Grilled minute steak served on white bread
  • Potato Wedges $10.50
    • Topped with grilled cheese & served with sour cream, bacon bits & spring onions
  • Bacon $2.00
  • Squid Ring $1.00
  • Scotch Fillet $26.50
    • Juicy scotch fillet grilled to your liking
  • Apple Pie $8.90
    • Hot cinnamon crumble apple pie, served with cream & vanilla ice cream
  • Cajun Chicken Salad $15.50
    • Grilled breast pieces lightly coated in mild Cajun seasoning with dressing
  • Spicy Chicken fried rice $15.50
  • Smoke Salmon Salad $16.50
  • Added with Panfryed Pork Belly $16.00
  • 1 Dozen Chilli Garlic and Ginger Mussel $10.50
  • Pork Belly (x2) $7.00
  • Chargrilled Spicy Beef $16.50
  • Vermicelli Noodles Bowl $10.50
  • Chargrilled Beef (x2) $7.00
  • Chicken Breast $29
    • feta & apricot stuffing, bacon, roast kumara, carrots, green beans, white sauce
  • Seafood $45
    • oysters, mussel fritters, squid, scallops, prawns
  • Mussel Fritters $12
  • Market Fish $$
    • served w/ risotto
  • Egg $1.5
  • Oyster $3
  • Oysters with red wine vinegar & Shallots $18 / $34
    • Fresh, battered or kilpatrick
  • Fettuccine $18
    • red onion, kalamata olives, sundried tomato, broccoli, spinach, feta, chilli
  • Breakfast Ciabatta $10.00
  • Creamy Balsamic Mushrooms on Toast $15.00
  • - Smoked Salmon & Cream Cheese $12.50
  • Quiche or Frittata (With side salad $14.00) $10.50
  • Ham & Swiss Cheese Salad Sandwich $6.50
  • Savoury Brioche (With side salad $14.00) $10.50
  • Ham & Cheese Croissant $8.50
  • Jamaican Jerk Pulled Pork Bun $14.00
  • Pork Belly $22.00
    • Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
  • Northland Fresh Fish $44.00
    • From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
  • Aged Beef Fillet $44.00
    • Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
  • Cheese - NZ Blue $13.00
    • With oat biscuits & fig & date chutney
  • Red Onion Marmalade $20.00
    • On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
  • Free Range Chicken Livers $22.00
    • Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
  • Stacked! $40.00
    • Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
  • Duck Breast $42.00
    • Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
  • Salad 4. Tofu Salad (Entrée/ Main) $16/$23.50
    • Tasty salad with cucumber, spring onion, coriander, tomato and homemade Thai dressing
  • Stir 8. Pad Cha
    • Stir fried with Thai herbs, chili, green pepper and fresh vegetable (Chef recommends mixed seafood)
  • AP3 Prawn Toast (4 pieces) $9.50
    • Mixture of minced prawns and chicken marinated with Thai herbs & spices
  • AP1 Pork spring Roll (4 pieces) $9.50
    • Stir fried minced pork, vermicelli and Thai herbs rolled in rice pastry
  • Your Choice of:
  • Chef 7. Lamb Rack With Siam Three Sauce $33.50
    • Best NZ grilled lamb rack marinated in Thai herbs, served with seasonal vegetables, cooked medium rare
  • Or, Duck, Prawns $26.50
  • Chef2. Sirloin With Mandarin Sauce $29.50
    • Chargrilled sirloin with mandarin sauce and seasonal vegetables
  • Parmesan and Ham Croquets $7.00
  • Mussel Fritter Bites & Spiced Aioli $8.00
  • Soy glazed pork belly $16.00
  • Zucchini and Corn Fritter Stack $14.00
    • Served with streaky bacon, tomato salsa & aioli
  • Garlic Bread $6.00
  • Bread & Dips $20.00
    • a selection of breads, oils and dips
  • Steamed Mussels $18.00
    • Tomato and basil pesto sauce served with garlic bread
  • Eggs Benedict $16.00
    • 2 eggs, spinach, bacon & home made hollandaise sauce on toasted Bagel
  • Single pack $7.00
    • 1x Hoki chips, lemon wedges, small tartara sauce
  • Lunch pack $15.00
    • 2 Thighs, 2 drums, reg chips
  • 3 Nugget pack $5.00
    • 3 Nuggets, small chips
  • 6 Pieces breast pack $16.50
    • 6 breast pieces, reg chips
  • Large $3.50
  • Vege hamburger $7.50
  • Drum $3.20
  • Breast $2.20
  • Organic ciabatta $14.50
    • With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
  • Beef & chicken or chicken burgar $18.50
    • With salad, relish, aioli & fries
  • NZ green shell mussels $17.50
    • With a red thai curry coconut sauce & bread
  • We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
  • Fresh herb garlic mini loaves $8.50
  • Sausages and mash $21.50
    • Local minted lamb cabanossi sausages and kumara mash with onion gravy
  • Tomato & staffron seafood soup $18.00
    • NZ green shell mussels, cockles, fresh fish served with rouille
  • Chicken liver parfait $15.00
    • With beetroot relish & mini French baguette
  • Chicken tender Burger $12.00
    • bacon, cheese salad+relish
  • BBQ Bacon Cheese Burger $12.00
    • beef patty BBQ bacon cheese pineapple onion rings
  • Toasted Bagel $7.00
    • cream cheese and housemade jam
  • English Muffin $7.00
    • bacon egg cheese and relish
  • B.L.T Bagel $11.00
    • lettuce tomato relish+mayonaise
  • Savoury Mince $13.00
    • on toast with a fried egg
  • Benedict Bagel with Hollandaise $13.00
    • bacon cheese + egg or smoked salmon egg+ baby spinach
  • Smoked Salmon Bagel $11.00
    • cream cheese capers, red onion baby spinach
  • Raw Brownie $3.50
    • Dates, Almond, Cocoa, Walnut & Vanilla
  • Our fresh homemade salads 500ml $9.50 750ml $13.00
    • Choose from the salad bar or create your own by adding:
  • Cajun Chicken $8.50
    • With Roast Veg, Cheese, Chicken, Greens & Aioli on a Sundried Tomato Wrap
  • Curry Chicken $9.00
    • With Roast Veg, Cheese, Chicken, Greens & Aioli on a Sundried Tomato Wrap
  • Rolled Oats Cookie $3.00
    • Oats, Wheat Flour, Sugar, Eggs, Walnuts, Choc Chips, Sultanas, Spices
  • Peanut Butter Protein Balls $2.50
  • Roast Veg, Salad Greens, Egg, Kalamata Olives, Cajun Chicken, Mung Beans, Julienne Carrot, Julienne Beets, Feta Cheese, Grated Cheese, Almonds, Pumpkin seeds, Sunflower seeds N/A
  • Add Condiments N/A
    • Soy Aioli, Egg Aioli, Balsamic Vinaigrette
  • Chicken Madras $17.99
    • A traditional South Indian dish. Boneless chicken pieces cooked in coconut cream based gravy.
  • Seekh Kebab $12.50
    • Lightly spiced lamb mince rolled on skewer and roasted in our tandoor. Served with cabbage and mint dressing. Four pieces per serving.
  • Cheese Naan $4.50
    • a hot favourite with kids, naan stuffed with cheddar cheese
  • Lamb Do Pyaza $18.99
    • Boneless lamb pieces sauteed with garlic, petals of onions and cooked in onion based gravy. A dry lamb dish.
  • Paneer Kulcha $5.00
    • Naan stuffed with cottage cheese and coriander.
  • Lamb Dehra Dun $18.99
    • Boneless lamb cooked with combination of vegetables in onion based gravy.
  • Goat Masala $19.99
    • Goat pieces cooked and simmered in a tomato, onion sauce and enriched with aromatic spices.
  • Chicken Do Pizza $17.99
    • Boneless chicken pieces sauteed with garlic, petals of onions and cooked in onion based gravy. A dry chicken dish
Golden Lion Restaurant

Golden Lion Restaurant

location

Address

18 Hokianga Road, Dargaville, Northland, 0340, New Zealand

phone

Phone

094398940

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 4:30 – 9:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Wheelchair accessible ,  Reservations ,  Lunch ,  Seating ,  Dinner

Location
18 Hokianga Road, Dargaville, Northland, 0340, New Zealand
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