Golden Roast in 5/146 Sunnynook Road, Sunnynook, Auckland Menu

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Pork
Medium $14.50
Large $17.50
ROAST MEALS
- Meals served with roast potatoes, pumpkin, kumara, peas, carrots, seasonal vegetables gravy sauce
Beef
Small $11.50
Small $11.50
Medium $14.50
Large $17.50
Chicken
Small $11.50
Medium $14.50
Large $17.50
Lamb
Small $11.50
Medium $14.50
Large $17.50
Vegetarian
Small $8.50
Medium $11.50
Large $14.50
CHICKEN
Roast Chicken
whole $19.00
1/2 $10.00
1/4 $6.00
Southern Fried Chicken each $2.70
LAMB SHANKS
- (the chef speciality)
1 Shank Meal $14.50
2 Clanks Meal $21.00
SANDWICHES $6.50
- Served with salad and your favour meats and sauce
ROLLS $7.50
- Served with salad and your favour meats and sauce
ROAST PITA POCKETS $8.00
- Served with salad and your favour meats and sauce

1.5L Bottle
2 Ice Cream
1 Medium Pork Meal
1 Medium Beef Meal
2 Pieces of Fried Chicken

6 Pieces of Fried Chicken
6 Potatoes
6 Kumara
Large Coleslaw
Large Gravy

Roast Potato each $0.70
Roast Pumpkin each $0.70
Roast Kumara each $0.70
Yorkshire Pudding each $1.20
Mashed Potato and Gravy small $3.00 large $5.50
Gravy small $3.00 large $5.50
Coleslaw small $3.00 large $5.50
Daily Plus small $5.00 large $8.50

Apple Crumble with
Custard $5.00
Cheese Cake $5.00
Ice Cream $3.50

Nearby Sample Menus

HOT & SPICY CHICKEN half$15/full$29.00
BONELESS CHICKEN half$15/full$29.00
SWEET CHILI CHICKEN half$15/full$29.00
SOY CHICKEN half$15/full$29.00
SALAD $5.00
GARLIC SOY CHICKEN half$15/full$29.00
BBQ CHICKEN half$15/full$29.00
ORIGINAL FRIED CHICKEN half$14/full$27.00

Crispy Rice Flour Crepe - Banh Xeo $18.00
- Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of braised pork & prawns
Bang Bang Prawns - Tom Chien Corn(said "dom-cheen-gom) $13.00
- Juicy school prawns coated in young green rice, served with a coconut lemongrass dressing
Soft Shell Crab Salad -Goi Cua (mild/medium/spicy) $24.00
- Lightly battered soft shell crab in sweet & tangy tamarind sauce with toasted coconut
Saigon Grilled Lemongrass Chicken - Bun Ga Sa $22.00
- Grilled lemongrass chicken with mother-in-law's kumara curry puffs, cool rice noodles, salad of the day & peanuts
Prawn & Pork Lotus Salad -Goi Ngo Sen Tom Thit (mild/medium/spicy) $17.00
- Lotus salad with prawns & pork in a lime dressing with crushed peanuts, crispy shallots & prawn crackers
Sesame Beef Rolls - Bo Cuon (said "ba-koon") $8.00
- with grilled beef, pickled ginger, sprouts, rice noodle, mint & tamarind fish sauce - Two per serve
Café Viet's Spring Rolls - Cha Gio Café Viet(said "jar-zoor-Café Viet") $12.00
- Crispy spring rolls with diced pork & prawn, glass noodles, egg, taro, wood-ear mushroom, then wrapped again in fresh rice paper & herbs, served with nuoc mam sauce
Viet Ribs - Sunon Heo Chion $28.00
- Sticky pork spare ribs soaked in ginger, garlic, lemongrass, sesame seeds, served with jasmine rice & crisp eggplant, pumpkin & kumara

Roasted beetroot and Feta N/A
Classic Fish & Chips (Gurnard / Snapper) $27.90 / $32.00
- In a crispy batter, fries and garlic aioli
Seafood Medley $27.90
- Fresh snapper, squid, prawns stir fried with lemongrass, coriander, coconut and chilli on rice
Green Salad N/A
Lasagne $26.50
- Fresh pasta, slow cooked beef mince and creamy béchamel / Tomato ragout and rocket & parmesan salad
Matarangi Pacific Oysters (½ doz / doz / 3 only) $13 / $26 / $9
- Fresh in the half shell with chardonnay vinegar
Snapper $33.90
- Crispy skin snapper with walnut, mint & coriander dressing, tahini tarator on creamy mash
Prawn Salad $15.50
- Marinated and tossed in coconut cream, coriander, tomato, cucumber and red onion with kaffir lime and chilli

Beef with Vegetables $26.00
Scallop & Mushroom Soup $8.00
Steamed Whole Prawns with Chinese Style $32.00
Pork Spare-ribs in Peking Sauce $26.00
Chicken with Vegetables $26.00
Crab Meat & Sweet Corn Soup $8.00
Fruit Salad & Ice Cream $8.00
Duck with Vegetables $30.00

Chicken Fried Rice Egg Foo Young Beef & B/B Sauce $27.00
Combination Seafood $15.90
Combination Seafood $15.90
Combination Meat & Satay Sauce $13.50
Curry Combination Meat $12.00
Combination Meat $12.50
Roast Lamb $11.00
Silver Bell Special Chow Mein Roast Lamb Fried Rice $21.90

Onions / bacon $3.00
The jetty's fisherman's breakfast $22.00
- Crispy bacon, eggs scrambled or fried, grilled mushrooms onions with smoked breakfast sausages, hash browns and beans on the side. Served with toast relish and sauce
-extra ham $1.00
C.A.B.B $15.00
- Chicken, avo, brie, bacon, onions, lettuce, tomato, cheese, carrot mayo.
●Extra sides
Scallops chips & salad $22.50
- Tempura battered scallops, served with chips, side salad, sauces % lemon wedge.
Small side salad $5.50
- Salad greens, capsicum, red onion tomatoes & cucumber, honey mustard vinaigrette.
Nachos (beef or vege) $15.00
- Cheesy corn chips with beef mince and chilli beans or quinoa rice medley of chilli beans, served with sour cream fresh salsa & sweet chilli sauce

satay/souvlaki $0.50
- chicken/lamb/mix
kumara chips $4.50
classic supreme $10.00
falafel(VEG) $10.00
KEBABS served with pita bread meat fresh salad & sauces
mix $10.00
delicious meat served with fresh salad & sauces
lamb hawaiian $10.00

BASSAM(20 pcs) $30.00
- slow cooked pork belly with vegetables for wrap, served with 3 side dishes & salad, rice ($2.00 extra)
JEON
Owing-O Salad $13.00
- steamed calamari with hot and spicy dressing
Table set(up to 4 ppl) $20.00
- jeon, faro salad, Down - Jang($4.00 to substitute to sun dubu), Sam, 9 side dishes(side dishes re-fillable 3 times)
Tofu salad(V) $11.00
- seasoned fresh salad, silken tofu with far dressing
SALAD
DESSERT
SE-WU GUI $9.00/$24.00
- salted tiger prawns(2 piece/6 piece)

egg benedict $15.50
- (Poached egg, spinach, ham, English muffin)
Omelette $14.90
muesli(fruit, yoghurt, milk) $9.50
special breakfast $13.50
- (bacon, egg, beans hash brown, tomato)
special toast bagel $12.90
- (bacon, cream cheese, avocado, lettuce, tomato)
chicken salad $9.20
egg on toast $7.20
- (brown or white or focaccia bread) (poached, scrambled or fried)
B) ham(cheese, ham)

Arnabeet $12.00
- fried cauliflower, golden raisins, almonds
Baba Ghanouj $8.00
- smokey aubergine, tahini, olive oil
Kibbeh Bil Sayneyeh $15.00
- lamb, burghul, pinenuts, pomegranate molasses, mint
Samak $12.00
- sardines, coriander, sumac taratour, walnuts, braised fennel
Tabbouleh $10.00
- parsley, mint, burghul, tomato, lemon, pomegranate
Mischee Malfouf $15.00
- savoy cabbage, beef shin, tomato, mint, labneh
Fatteh Aubergine $12.00
- yogurt, grilled aubergine, chickpeas, mint, olive oil
Tahini Delice $15.00
- milk chocolate, rhubarb, black sesame

Sweet Corn & Chicken Soup $6.00
Fried Prawn with Cashew Nut $20.80
Fried Prawn in Salted Egg Yolk / Fried Prawn with Broccoli / Fried Prawn with sesame seed $19.80
Fried Beef with Tomato / Beef Filets in hot chili oil $12.80
Fried Beef with Black Pepper / Fried Beef in oyster sauce $12.80
Chilli Chicken Noodle/Rice $8.80
Shanghai Style Pork Belly Soup $15.80
Fried Sausage with Rice $8.80

Black Pepper Beef (Rice or egg noodles) (CF) (GF) (LC) $14.00
- With broccoli, leek, capsicum, onion and spring onion.
Wok’n Noodle Bar Speciality (CF) (GF) (LC) $15.50
- (Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste.
-Chicken $14.00
-Meat $14.00
Chinese Style Crispy Pork Belly with Fresh Basil (Rice or egg noodles) (CF) (GF) (LC) $14.50
- With green bean, capsicum, onion, broccoli, fresh chilli and carrot.
Saturday and Sunday DiNNER 5pm – 10pm
Rama Rama (Thai-style vegetable salad) (CF) (GF) (LC) (V) $14.00
- (Jasmine rice) Stir-fried pumpkin, carrot, broccoli, cauliflower, capsicum and cabbage served with a satay sauce.
Fish Cakes $5.50
- Fish Cakes Wok’n Noodle special recipe

Bacon Egg Burger $ 4.50
Ham Cheese Tomato toast $ 4.00
Ham & Cheese Pineapple Toast $ 4.00
Massive Muffin $ 4.50
Hawaiian Burger $ 4.00
Chip $ 2.50
Thick Burger $ 5.50
Steak Cheese Toast $ 4.00

Bo nuong xa $14.00
- Charcoal BBQ grilled beef lemon grass skewers.
Goi cuon Chay $12.00
- Fresh rice rolls with BBQ marinated tofu, Portobello mushroom & fresh Vietnamese herbs. With peanuts & vegan dipping sauce.
Rau Hap $11.00
- Steamed Asian greens (seasonal), with sesame and sauce.
Nam $8.00
- Skewers of charcoal BBQ mushroom.
Goi cuon $12.00
- Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. With peanuts & dipping sauce.
Ga Xao Xa Ot with Canh Cai $20.00
- Spicy lemongrass chicken, organic red rice and traditional pickle. Served with bowl of vegetable soup.
Nom dau phu $19.00
- Crispy tofu, chargrilled Portobello mushroom, greens, fried shallot, peanuts, sesame & tamarind sauce.
Banh Mi with Pate $6.00
- Grilled slices of Baguette with pate.

Beer Battered Fish Bites $14.50
- Deep Creek beer battered fish bites. Served with mango salsa & chilli lime mayo
Fish and Chips $20.00
- Beer battered fish, served with chunky fries, tartar sauce and salad
Smoked Fishcakes $14.50
- Served with Asian Slaw, chilli lime mayo, sesame seeds & lemon
Quinoa Salad $20.00
- Quinoa salad with roasted pumpkin, roasted kumara, wild rocket, cherry tomatoes, pumpkin seeds, feta and tahini mayo. Add protein for $5.50
BBQ Ribs Bite $16.00
- Bite sized portion of our succulent confit pork ribs served with Coast Slaw & Pickles
Surf & Turf $36.00
- A selection fo treats from Home, Land & Sea.... BBQ Ribs, Winnie's Wings, Craft Beer Battered Fish Bites, Steamed Mussles & Smoked Fishcakes accompanied by Coast Slaw, dipping sauces & soft shell tacos to wrap it all up.
Brewers Garlic Bread $9.50
- Fresh bread loaf, stuffed with garlic butter, served with hummus, fresh dukkah & paprika oil. Add olives +$3.50
Kumara Bites $9.00
- Served with chilli lime mayo

Golden Roast

Auckland Region > Auckland > Golden Roast

Address

5/146 Sunnynook Road, Sunnynook, Auckland

Phone

094108810

Email

None

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM