Address
5/146 Sunnynook Road, Sunnynook, Auckland
Golden Roast in 5/146 Sunnynook Road, Sunnynook, Auckland Menu
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MENU- Pork
- Medium $14.50
- Large $17.50
-
ROAST MEALS
- Meals served with roast potatoes, pumpkin, kumara, peas, carrots, seasonal vegetables gravy sauce
- Beef
- Small $11.50
- Small $11.50
- Medium $14.50
- Large $17.50
- Chicken
- Small $11.50
- Medium $14.50
- Large $17.50
- Lamb
- Small $11.50
- Medium $14.50
- Large $17.50
- Vegetarian
- Small $8.50
- Medium $11.50
- Large $14.50
- CHICKEN
- Roast Chicken
- whole $19.00
- 1/2 $10.00
- 1/4 $6.00
- Southern Fried Chicken each $2.70
-
LAMB SHANKS
- (the chef speciality)
- 1 Shank Meal $14.50
- 2 Clanks Meal $21.00
-
SANDWICHES $6.50
- Served with salad and your favour meats and sauce
-
ROLLS $7.50
- Served with salad and your favour meats and sauce
-
ROAST PITA POCKETS $8.00
- Served with salad and your favour meats and sauce
FAMILY VALUE PACKS $38.00- 1.5L Bottle
- 2 Ice Cream
- 1 Medium Pork Meal
- 1 Medium Beef Meal
- 2 Pieces of Fried Chicken
FAMILY VALUE PACKS $23.00- 6 Pieces of Fried Chicken
- 6 Potatoes
- 6 Kumara
- Large Coleslaw
- Large Gravy
EXTRAS- Roast Potato each $0.70
- Roast Pumpkin each $0.70
- Roast Kumara each $0.70
- Yorkshire Pudding each $1.20
- Mashed Potato and Gravy small $3.00 large $5.50
- Gravy small $3.00 large $5.50
- Coleslaw small $3.00 large $5.50
- Daily Plus small $5.00 large $8.50
DESSERT- Apple Crumble with
- Custard $5.00
- Cheese Cake $5.00
- Ice Cream $3.50
Nearby Sample Menus
- VEG PARANTHA / GARLIC NAAN / GARLIC ROTI 4.50
-
VEGETABLE KORMA 10.00
- (Vegetables cooked with mild spices)
-
VINDALOO(Hot) 18.50
- (Choice of chicken/lamb/beef Red hot curry from Goa)
-
MANCHURIAN (VEG/CHICKEN) 17.50
- (Indo-Chinese style cooked in special Manchurian sauce)
-
FISH TIKKA HALF 15.50 FULL 25.50
- (Boneless pieces of seasonal Fish wrapped in herbs and spices, smoked in Tandoori oven)
- BREAD BASKET(choose any 3 breads) 13.50
-
HARIYALI CHICKEN SALAD 17.50
- (Chicken pieces Marinated in mint, fresh white pepper, yoghurt and spices smokes in tandoori oven, served with mixed leaf salad and crispy)
-
BOLLYWOOD SPECIAL PLATTER (per person) 13.50
- (Combination of Chicken Tikka, Tikka, Prawn Pakora and Lamb Kebab, served on sizzler platter)
-
Crab Risotto $18.00
- dressed with parmesan and truffle oil
-
Zucchini Ripiene con Ricotta $8.50
- w/- baked zucchini with ricotta & parmesan
-
Stuffed Capsicum $24.50
- capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
-
Waitakere $26.00
- Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce
-
Seafood Lasagne $28.00
- prawn & fresh fish, with courgette, capers and herbed white sauce
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Disassembled Tiramisu $13.50
- white coffee sorbet, Kahlua soaked sponge, mascarpone, and chocolate
-
Panzanella Salad $8.50
- w/- tomato, capsicum, caperberries, & croutons
-
Chicken Cacciatore $28.50
- presented with olives, tomatoes and baby potatoes
- CHICKEN AND APRICOT $5.50/$16.00
- VEGETARIAN $5.00/$14.50
- STEAK $4.60/$13.00
- STEAK AND BACON $5.00/$14.50
- SMOKED FISH $5.50/$16.00
- STEAK, ONION AND TOMATO $5.00/$14.50
- SAUSAGE ROLLS $3.00
- APPLE $3.50
-
Homemade flat bread(v) $11
- With labneh, basil. pomegranate
-
Deep Fried Mac ‘n’ Cheese (v) $10
- With kimchi mayo
- Beef short rib, burnt gai-lin, cucumber $ 22
- Bowl of hearts $5
-
Confit Squash (vg) $14
- w/ Hazelnut Kale Crumble, Pine Nuts, Roasted Brussels Sprout
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Pickled White Fish $16
- with bread cucumber, devilled egg mago
- Cambodian Raw Beef $12
-
Deep Fried Pork Riblets (v) $14
- With sweet chilli glaze
- Cauliflower & potatoes Large $6.00 Small $3.50
- Beans & potatoes Large $6.00 Small $3.50
- Yellow Lentil Large $5.00 Small $3.00
- Kadhai Chicken
- Full $18.00
- Mix Vege Large $5.00 Small $3.00
- 2 curries, rice and 2 Roti $9.00
- Yogurt Curry Large $5.00 Small $3.00
-
400g Angus T-bone Steak $38
- Grilled medium rare and served with a fresh herb aioli, chimichurri and beer battered fries
-
Omelette(gf) $16
- with mozzarella cheese and potato hash, mushroom & onion, smoked salmon & feta, ham & tomato
- Add Sundae or Banana Split $3
-
Bacon and Avocado Salad(GF) $15.9
- With mesclun, tomato, cucumber and honey mustard vinaigrette
- Chicken $3
- Two Fried Eggs $4
-
Toasted Sandwich(pick any 3 fillings) $7.9
- Cheese, chicken, tomato, onion, ham
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Eggs Benedict $8/$7/$6.5
- served with toasted ciabatta, witted spinach, grilled tomato hand herb hollandaise sauce(smoked salmon/ grilled bacon/ portabello mushroom)
- Seafood Combination Fried Egg Noodle
- Ginger & Spring Onion Chicken
- Black Tea Egg
- Sambal Squid
- Hainanese Chicken Rice
- Hot & Spicy Pork
- Mee Goreng /Malaysia Fried Rice
- Chicken & Salted Fish Fried Rice
- WEDGES $4.90/$6.90
-
DOUBLE STRIKE $9.90
- 2 little John burgers
- MUSSEL $1.50
-
SNAPPER SUPREME $10.90/combo$16.90
- crumbled snapper, fresh salad, homemade tartare and Marie-rose sauce on an artisan bun
-
NIBBLES (each/3 pack) $1.40/$3.90
- fish nuggets
- SNAPPER $9.50/$12.90/$15.90
- PRAWN TWISTER $2.00
- LEMON PEPPER $4.00/$5.50/$7.90
-
Kitchenette Mushroom on Toast $15.5
- Creamy Mushroom, Poached Egg & Baby Spinach
- -Mushroom, Feta, Spinach & Relish $14.5
-
Sweet Corn Fritters Stack $10.5
- Crispy Bacon, Green Salad, Roast Pepper Salsa & Sour Cream
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Classic French Toast $16.5
- Crispy Bacon, Grilled Banana, Maple Syrup
- Fried Mushroom $3
- Crispy Potatoes $7
-
Garden Salad S $7.50/L $11.50
- Green Salad, Cucumber, Tomato, Red Onion, Capers with Homemade Dressing
-
Eggs Benedict
- Poached Eggs, Hollandaise Sauce with:
-
Baked beons $14.00
- With fresh spinach, poached egg & selection of breags
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Toast & spreads $6.50
- With house made jams & a slection of breads
-
Muesli $8.50
- With thick yoghurt, stewed fruit & roasted rhubarb
- Smoked salmon $5.00
-
Ike yak $18.50
- With bacon or beans, mushrooms, hash brown, tomatoes & hallandaise on ciabatta. Eggs anystyle
-
Egg on toast $10.00
- With any style of eggs on your choice of toast
- Hash brown tomato halloumi $3.50
- Bacon bbq pork avocado $4.00
-
Village Lamb Biryani $16.90
- lamb cooked with basmati rice tossed with dried fruits nuts herbs and spices
-
Chicken Tikka $10.90
- juicy pieces of chicken mildly spiced with tikka marinade and cooked in tandoor served with salad and mint sauce
- Green salad $6.00
- Falafel $12.90
- Chicken nuggets 4pcs $6.00
-
Do Pyaaza $15.90
- Do Piazza literally means twice onion firstly sauteed and secondly finished aj dente
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Vegetarian Burger $8.00
- portobello mushroom mayonnaise cheese tomato relish served toasted bun with lettuce tomato and red onion
- Mixed Pickle $3.00
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Spiced Chicken Meatballs $15.00
- Sage & onion gravy, parmesan, toast
- Potato Rosti $3.00
- Streaky Bacon $5.00
- Shoestring Fries and Aioli $8.00
-
Good Morning Board $19.00
- Eggs and Danish rye soldiers, fried halloumi, bacon jerky, pickles, granola, coconut yoghurt
- - Add poached egg $3.00
-
Bread $5.00
- Spelt Sourdough / Danish Rye / Plain Bagel
-
Imperial Burger $15.00
- Wagyu or Buttermilk fried chicken, Swiss cheese, dill pickles, iceberg lettuce, tomato - Add chips $4.00
- Steamed or deep fried
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Teriyaki Chicken Udon $13.50
- Teriyaki Chicken & Vegetables on noodle soup
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Vegetable Udon $11.00
- Vegetables on noodle soup
-
Miso Ramen $10.00
- Miso flavoured ramen
-
Teppanyaki $14.00
- Pan fried rice with Chicken & Vegetables. Egg on top
-
Teriyaki Chicken Don $13.00
- Teriyaki Chicken & Vegetables on rice
- Donburi Combo
-
Katsu Udon (Chicken or Pork) $13.50
- Deep fried cutlet & Vegetables on noodle soup
- Soup of the Day $7.00
- Deep fried sliced fish with Lemon/Lime sauce $24.00
- Seasonal vegetable with dried Scallop in Superior sauce $30.00
- Fried noodle with vegetables $20.00
-
Farmed Paua Seasonal Price
- Boiled with soup, boiled with tomato & sweet corn soup, Pan-grilled, Steam with garlic
- Sizzling cuttlefish with chilli $22.00
- Hot & Sour Soup $7.00
- Hand-shredded Fish with spicy sauce $10.00
-
Kachumbar salad $4.00
- Diced onion, tomatoes, cucumber, coriander with lemon and spices
-
Butter Fish/Prawn $22.50
- Fish/Prawns cooked in creamy tomato sauce
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Indian Fort Mixed Platter (for 2) $17
- Combination of vegetable, samosa, pakora, onion bhaji chicken tikka & seekh kebab
-
Fish/Prawn Vindaloo (Hot or Very hot) $22.50
- Boneless fish pieces or prawns prepared in Vindaloo sauce, Producing a unique tangy & hot taste, A dish from Goa
-
Raita $3.00
- Yoghurt & cucumber mildly spiced
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Paneer Shimla Mirch $14.00
- Homemade Indian cottage cheese cooked with capsicum, onions tomatoes & spices, specially recommended by Indian Fort
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Seasonal Vegetables $6.00
- Fresh and varieties of green vegetables cooked with butter
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Paneer Tikka $12
- Homemade Indian cottage cheese marinated in yoghurt and spices
Golden Roast
Phone
094108810
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
Counter Service
Cuisine
British , Fast Food
Features
Quick Bites
5/146 Sunnynook Road, Sunnynook, Auckland
- Auckland British Menus
- Auckland Fast Food Menus
- Auckland Region British Menus
- Auckland Region Fast Food Menus