Golden Roast in 5/146 Sunnynook Road, Sunnynook, Auckland Menu

MENU MENU
  • Pork
  • Medium $14.50
  • Large $17.50
  • ROAST MEALS
    • Meals served with roast potatoes, pumpkin, kumara, peas, carrots, seasonal vegetables gravy sauce
  • Beef
  • Small $11.50
  • Small $11.50
  • Medium $14.50
  • Large $17.50
  • Chicken
  • Small $11.50
  • Medium $14.50
  • Large $17.50
  • Lamb
  • Small $11.50
  • Medium $14.50
  • Large $17.50
  • Vegetarian
  • Small $8.50
  • Medium $11.50
  • Large $14.50
  • CHICKEN
  • Roast Chicken
  • whole $19.00
  • 1/2 $10.00
  • 1/4 $6.00
  • Southern Fried Chicken each $2.70
  • LAMB SHANKS
    • (the chef speciality)
  • 1 Shank Meal $14.50
  • 2 Clanks Meal $21.00
  • SANDWICHES $6.50
    • Served with salad and your favour meats and sauce
  • ROLLS $7.50
    • Served with salad and your favour meats and sauce
  • ROAST PITA POCKETS $8.00
    • Served with salad and your favour meats and sauce
FAMILY VALUE PACKS $38.00 FAMILY VALUE PACKS $38.00
  • 1.5L Bottle
  • 2 Ice Cream
  • 1 Medium Pork Meal
  • 1 Medium Beef Meal
  • 2 Pieces of Fried Chicken
FAMILY VALUE PACKS $23.00 FAMILY VALUE PACKS $23.00
  • 6 Pieces of Fried Chicken
  • 6 Potatoes
  • 6 Kumara
  • Large Coleslaw
  • Large Gravy
EXTRAS EXTRAS
  • Roast Potato each $0.70
  • Roast Pumpkin each $0.70
  • Roast Kumara each $0.70
  • Yorkshire Pudding each $1.20
  • Mashed Potato and Gravy small $3.00 large $5.50
  • Gravy small $3.00 large $5.50
  • Coleslaw small $3.00 large $5.50
  • Daily Plus small $5.00 large $8.50
DESSERT DESSERT
  • Apple Crumble with
  • Custard $5.00
  • Cheese Cake $5.00
  • Ice Cream $3.50

Nearby Sample Menus

  • Steak Sandwich $19.9
    • Sliced premium steak, relish lettuce and tomato.
  • Mushroom Cheddar Melt $31.9
    • Rump topped with cheddar cheese and our creamy mushroom sauce.
  • Lunchtime Ribs $16.9
    • Tender long bone ribs blasted in our furnace basted with our secret basting sauce, served with fries.
  • Reuben $13.9
    • Sliced Corned beef, cheese, tomato and lettuce.
  • BLT $12.9
    • Bacon, lettuce and tomato.
  • New York Baked Cheesecake $13
    • A classic style baked cheesecake, rich in flavour with a soft biscuit base. Served with vanilla ice cream
  • Chef’s Homemade Pie $16.9
    • Served with a small garden salad.
  • Rack of Lamb Loin Chops $29.9
    • 330g, Served to Medium only
  • Prawn $13
  • Egg $3
  • Curry Roll $3
  • Squid Ring $0.60
  • Pork $9.50
  • Won Ton $0.60
  • Chicken $10
  • Large $10
  • Sweet Mango Chutney
  • Chicken Sekuwa
    • Boneless chicken breast marinated with Nepalese Herbs and spices, cooked in clay. oven served with crispy rice flack salads and Nepalese chutney.
  • Tamarind Chutney
  • Saag Gosht
    • Dice lamb and fresh spinach cooked together with spices then finished with dash of cream.
  • Cheese Naan $4
    • Stuffed with mozzarella and coriander
  • Everest Fish curry
    • Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
  • Butter Chicken
    • All-time favourite, most popular north Indian dish. Tender chicken pieces cooked in a clay oven then finished with a mild creamy cashew tomato based gravy.
  • Malekhu maccha tareko
    • Marinated white fish fillet battered in faour served with house special chutney.
  • Garlic Bread $8.00
  • Creamy Mushrooms $6.50
  • ●Salads
  • Toast / Avocado / Spinach / Tomato $3.50
  • Cezanne's famous Lasagne $14.00
    • spicy beef or vegetarian served with a side salad
  • Soup of the Day $11.00 / Main $15.00
    • with garlic bread
  • Beef Burger $17.00
    • House made beef patty, grilled cheese, egg, salad & beetroot apple relish, served with potatoes or salad on the side
  • Tomato and Basil Fettuccine $20.00
    • in a rich sauce with grilled halloumi and garlic bread
  • Salted shrimps with salt egg yoke $22.00
  • Mapo tofu $14.00
  • Braised yellow croaker in brown sauce $38.00
  • Braised eggplant and rice cake $16.00
  • Soup noodles with hoe and sour beef $12.00
  • Braised pork with preserved vegetable soy sauce $20.00
  • Cucumber and small shrimps $10.00
  • Braised pork intestines with vegetables $20.00
  • Caesar Salad - Chicken & Bacon $19.90
    • Cos lettuce, anchovies, a poached egg, croutons & shaved parmesan with home made Caesar dressing
  • Garlic Pizza Bread w/ Parmesan Cheese $6.90 Sm / $9.90 Lge
  • Hotcakes $7.50
    • Served with blueberries, banana and maple syrup.
  • Side Ciabatta $3.50
  • Rolled Omelettes
    • Served on toasted ciabatta
  • Steak Sandwich $24.90
    • Eye-filled, slow roast tomato, caramelized onions, roast garlic aioli, mesclun, fried egg & shaved parmesan cheese
  • Numberg Sausage $5.00
  • Salt & Pepper Calamari $17.90
    • Served with salad greens, fresh lemon wedges, roast garlic aioli
  • Ham / Cheese $4.00
  • Pork Belly 300 grams $26.90
    • Served with apple sauce mashed potatoes and salad
  • Approx 400 grams of lamb shanks marinated in red wine $24.90
    • Served with gravy mashed or roast potatoes and peas
  • Buffalo Chicken Pieces in famous westside sauce $17.90
    • Served with chips and salad
  • Seafood Platter (serves to 2 or 3 people) $26.90
    • Crumbed prawns, salt and pepper squid, battered mussels, fish of the day and garlic bread
  • Waffle with Cream and Ice Cream $6.90
  • BBQ Chicken Flame Grilled $21.90
    • Served with salad, egg & chips
  • Meatballs (10pcs) / Spring Rolls (12pcs) $7.90
  • Mini Chicken Burger $6.50
    • w salads & sauces
  • Chicken Souvlaki $13.90
    • cooked with hot chili sauce
  • Falafel on Rice $12.90
  • Chicken Salad $12.90
  • Satay Lamb Rice $13.90
    • peanut satay
  • Cheese avocado, mushrooms, egg, blue cheese, camembert $2.50
  • Mexican $11.90
    • habanero tabasco sausage salsa
  • Falafel salad $12.00
  • Yum Moo Yang (Cold Dish) $16.90
    • Pork salad with chilli paste, cucumber, onion, tomato, coriander and spring onion
  • Gang Ped Pet Yang $19.90
    • Roasted duck cooked in a red curry paste with coconut milk, cherry tomato, capsicum, egg plant, basil and kaffir lime leaves served in hot pot
  • Pho Tag $20.90
    • Mixed seafood with a chef special hot and sour soup, mushrooms, fresh chilli, lemongrass and coriander
  • A combination of entrées $8.50
    • Our chef's selection of mixed Entrées: Spring rolls, curry puff, prawns on toast, satay
  • Gang Kiew Wan Goong $20.90
    • Tiger prawn cooked in a green curry paste with coconut milk, vegetables and fresh basil and kaffir lime leaves
  • Gai Pad Khing (Mild) $15.90
    • Stir fried chicken with fresh ginger, mushroom and spring onion
  • Hoy Shell Pad Gra Prow $20.90
    • Stir fried scallop with green beans, capsicum, broccoli and basil leaves
  • Poh Pia Pug (V) $7.50
    • Spring roll filled with mixed vegetables, vermicelli noodles, deep fried served with sweet Thai chilli sauce
  • Sweet Mango Chutney $2.50
    • Mild
  • Onion Bhaji $5.00
    • Sliced onions deep fried in chick pea batter
  • Lamb/Beef Masala $11.99
    • Tender pieces lam/beef cooked in an onions base with a touch of coriander flavour.
  • Vegetables Jhalfrezie $9.99
    • Vegetable cooked in a dry blend of tomato gravy.
  • Papadums (2pcs) $1.00
    • Two mildly spiced crispy wafers made from lentil flour
  • Paneer Makhani $9.99
    • Paneer cubes cooked in onion & rich creamy tomato gravy.
  • Butter Prawns $11.99
    • Prawns cooked in a smooth tomato sauce.
  • Chana Masala $9.99
    • Chick peas cooked with blended onions, ginger and tomatoes.
  • Lunch Box $12.00
    • 2 Thighs, 2 Drumsticks, 1 Regular Chips
  • Classic Burger $9.50
    • Beef patty, bacon, cheese, tomato, salad & chips
  • Bacon & Egg Muffin $3.20
    • Bacon, egg, hash brown, cheese & muffin
  • Classic Chicken $8.00
    • Baked chicken thigh, chips, egg & salad
  • Bacon & Egg Burger $4.50
    • Crispy bacon, cheese, egg, tomato, salad topped with Mayonnaise
  • Steak Meal $14.70
    • Grilled sirloin, onions, chips, egg & salad
  • Fish Burger $7.00
    • Crumbed fillet of fish, tomato, topped with tartare sauce & served with chips
  • Eggs Benedict $10.50
    • 2 bacon, 2 poached eggs, Hollandaise sauce on toast or English muffin
  • Chicken Cranberry Brie $15.00
    • Smoked Chicken,Onion,Brie Cheese, Aioli & Cranberry Sauce
  • Garlic & Fresh Herbs $6.50
  • Beef Nachos/ Cheesy Wedges Served Sour Cream & Bacon $8.00
  • Blue Belle $10.00
    • Courgette, Vine Tomatoes, Roasted Pumpkin, Blue Cheese
  • Market Garden $10.00
    • Roasted Pumpkin, Spinach, Mushroom, Caramelized Onion
  • Italian $10.00
    • Pepperoni, Mushrooms, Anchovies, Onion
  • Foreshore Seabed $15.00
    • Bacon, Prawn, Smoked, Salmon, Thousand Island Dressing
  • Char Grilled Salmon Fillet $21.99
    • Perfect Medium Rare Herb Crumbed Salmon, Veg Couscous, Crispy Parsnip
  • Root Crisps $8.00
    • Salted, sliced deep fried root vegetables
  • Buffalo Burger $17.00
    • Succulent buffalo beef w beetroot relish marin blue cheese, crispy cos lettuce and aioli on a soft bun
  • Hand Cut Fries $7.00
  • - Half $15.50
  • - Whole $28.50
  • Poutine $17.50
    • Smoked beef brisket, lashings of gravy & melted fresh cheese curds atop golden handcut fries
  • Pot Fondue (for two) $52.00
    • Hot melted beaufort cheese with garlic and white wine served with cornichons, french bread and boiled potatoes
  • - W organic chicken add $6.00
  • TOASTED BAGEL OR CROISSANT OT ENGLISH MUFFIN OR FOCACCIA BREAD $6.50
    • Jam and cheese
  • LIFE BREAKFAST $16.50
    • 2 poached eggs, grilled toamto, mushrooms and 2 slices of thick toast with salmon
  • -With bacon $14.70
  • OMELETTES $12.90
    • 3 eggs omelette with choice of 2 fillings, served with thick
  • FRENCH TOAST
    • 2 Slices served with maple syrup
  • -Salmon, cream cheese and avocado $15.50
  • -Creamy mushrooms and bacon served on 2 slices of toast $12.90
  • BLT $11.90
    • Bacon, lettuce, tomato served on toasted focaccia bread
  • Eggs Benedict with brioche, hollandaise, rocket, choice of salmon or bacon $18.50
  • Creamy wild mushroom burger, garden salad, aioli on a brioche bun, fries(V) $18.50
  • Free range eggs any style, bacon, toasted ciabatta, beetroot relish $16.50
  • Pork belly, thai caramel, coriander, chilli, spring onion(GF) $16.50
  • House made baked beans, toasted ciabatta, free range eggs any style(V) $16.50
  • Rosemary salt fries, aioli(V)(GF) $9.00
  • Beef slider N chips $ 9.50
  • Jerk fish tacos, coriander, chilli, spring onion, chive sour cream, aioli $18.50
Golden Roast

Golden Roast

location

Address

5/146 Sunnynook Road, Sunnynook, Auckland

phone

Phone

094108810

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

British , Fast Food

features

Features

Quick Bites

Location
5/146 Sunnynook Road, Sunnynook, Auckland
Similar Restaurants based on Cuisines