Tender morsels of boneless chicken marinated overnight partially cooked in tandoor and finished in mild creamy tomato based gravy with a tint of dry fenugreek leaves.
8. Pani Puri (6 pieces) $6.00
Round fluffy halls made of wheat flour & semolina filled with a tint of boiled potatoes, tamarind chutney and spicy water.
(Cooked in traditional mud oven - tandoor)
15. Chicken Tikka
Succulent fresh boneless chicken portions marinated with ginger, garlic, yogurt and grounded spices.
75. Lacha Butter Naan $4.00
India Gate speciality naan - must try
55. Paneer Bhurji $15.00
Mashed homemade cottage cheese With tint Of green peas tossed with fresh coriander, tomatoes & onions.
64. Plain Rice $3.00
26. Gobi Manchurian $14.00
Same as Veg Manchurian but using cauliflower instead of mixed veggies.