Address
5/146 Sunnynook Road, Sunnynook, Auckland
Golden Roast in 5/146 Sunnynook Road, Sunnynook, Auckland Menu
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MENU- Pork
- Medium $14.50
- Large $17.50
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ROAST MEALS
- Meals served with roast potatoes, pumpkin, kumara, peas, carrots, seasonal vegetables gravy sauce
- Beef
- Small $11.50
- Small $11.50
- Medium $14.50
- Large $17.50
- Chicken
- Small $11.50
- Medium $14.50
- Large $17.50
- Lamb
- Small $11.50
- Medium $14.50
- Large $17.50
- Vegetarian
- Small $8.50
- Medium $11.50
- Large $14.50
- CHICKEN
- Roast Chicken
- whole $19.00
- 1/2 $10.00
- 1/4 $6.00
- Southern Fried Chicken each $2.70
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LAMB SHANKS
- (the chef speciality)
- 1 Shank Meal $14.50
- 2 Clanks Meal $21.00
-
SANDWICHES $6.50
- Served with salad and your favour meats and sauce
-
ROLLS $7.50
- Served with salad and your favour meats and sauce
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ROAST PITA POCKETS $8.00
- Served with salad and your favour meats and sauce
FAMILY VALUE PACKS $38.00- 1.5L Bottle
- 2 Ice Cream
- 1 Medium Pork Meal
- 1 Medium Beef Meal
- 2 Pieces of Fried Chicken
FAMILY VALUE PACKS $23.00- 6 Pieces of Fried Chicken
- 6 Potatoes
- 6 Kumara
- Large Coleslaw
- Large Gravy
EXTRAS- Roast Potato each $0.70
- Roast Pumpkin each $0.70
- Roast Kumara each $0.70
- Yorkshire Pudding each $1.20
- Mashed Potato and Gravy small $3.00 large $5.50
- Gravy small $3.00 large $5.50
- Coleslaw small $3.00 large $5.50
- Daily Plus small $5.00 large $8.50
DESSERT- Apple Crumble with
- Custard $5.00
- Cheese Cake $5.00
- Ice Cream $3.50
Nearby Sample Menus
- Sliced cold chicken with spicy sauce (h) $13.00
- Steam pork with spicy rice flour
- Cauliflower $2.00 each
- (H)=hot
- Won ton with dry sea food and special sauce (h) S $5.50/M $9.50/L $12.00
- Pork luncheon mest $2.00 each
- Sweets soup with white fungus(v) S($4.00)/L($7.50)
- Spiced combination (2 choice from #30) (h)(v) $16.00
-
Mee Rebus $12.00
- Egg noodles in sweet potato beef gravy topped with hardboiled egg, spring onion, fried tofu and crispy shallots
-
Rojak Mamak $12.50
- Egg noodles topped with tofu, potatoes, prawn fritter, coconut fritter, boiled egg, cucumber, bean sprout and rojak peanut sauce
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Nasi Goreng - Fried Rice $12.00
- Malay style fried rice, with prawns, fish balls and chicken topped with fried egg
- Add extra sambal $0.50
- Add Beef Rendang $4.00
-
Black Pepper Beef $12.00
- Stir fried beef in black pepper sauce with onion and capsicum served with jasmine rice
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Tahu Sumbat - Stuffed Tofu $8.00
- Fried tofu stuffed with cucumber, carrot and bean sprout topped with peanut sauce or house chilli sauce
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Roti Kaya $7.00
- Filled with planta and coconut jam
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Salami $17
- Pizza With salami and cheese.
-
Calamari Salt & Pepper $14
- Crumbed calamari served with aioli
-
Filetto Rosa $34
- Steak served on creamed potato with your choice of sauce: Creamy gorgonzola, or creamy porcini mushroom sauce. Add $4 for Eye Fillet.
- Green Salad $4
-
Carne $22
- Italian style meat lovers with beef, bacon, ham and chorizo
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Tiramisu $12
- Traditional Italian dessert with savoiardi biscuits soaked in coffee, surrounded by cream and mascarpone, dusted with dark cocoa.
- French Fries $5
-
Pappardelle Feroci L $18,5 / M $23
- Homemade pappardelle with chicken, pancetta, onion, rosemary
- on Rice or Chips, with Salads
- Kofte Meatballs
- Large $15.00
- Sweet Chilli
- Falafel $10.00
- Dips served with Hot Turkish Bread One meze $8.00 Two mezes $14.00
- Shakshuka - eggplant & tomato dip
- Hot Turkish Bread $3.00
-
French Toast $17.0
- w/ lemon curd, roasted rhubarb, crème fraiche & pistachio crumble
-
Manuka Smoked Salmon $16.0
- w/ fresh fennel, artichoke & caper spread on a bagel
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Pan-fried Garlic Mushrooms $16.5
- w/ falafel, greens and chive crème fraiche
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Pork Bap $17.0
- w/ pulled pork, pickles, slaw & dukkah
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Greens, Eggs 'N Ham Hock $16.5
- w/ roasted almonds, potato wedges & salsa verde
-
Bacon + Eggs $16.0
- w/ middle bacon, fried egg, relish, slow-roasted tomato & cream cheese on bagel
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The Lamb Bam $20.0
- roasted lamb leg w/ polenta & pumpkin mash grilled cauliflower & pickled red cabbage
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Toasted Muesli or Wholesome Porridge $14.0
- w/ quinoa, berry compote, yoghurt panna cotta & seasonal fruits
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Gyoza $8.00
- Fried Vegetable Dumpling. 10 Pcs
- -Miso Soup
- ●Tempura
- Chicken Teriyaki Lunch Box / Spicy Pork Teriyaki Lunch Box $15.00
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●Sizzling Hot Plate
- 300g of Meat & Vege
- Salmon Teriyaki / Beef Teriyaki / Prawn Teriyaki $25.00
- Chicken Teriyaki Dinner Box / Spicy Pork Teriyaki Dinner Box / Fish Teriyaki Dinner Box $20.00
- Lunch Only
-
Chicken & bacon
- cheese, chicken, bacon, onion
-
Cheese & bacon lover
- cheese, beef, bacon, mayonnaise
- Cheese crust $3.00
-
Satay chicken
- cheese, onion, chicken, oregano, pineapple, capsicum
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Plum chicken
- cheese, chicken, onion, capsicum, pineapple, plum sauce
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Cheese and mushroom
- cheese and double mushroom
-
Cheese lover
- cheese, cheese and more cheese
- Gluten free $3.00
- Fried Rice with crabmeat and XO sauce $14.00
- Sweet & sour pork $23.00/$30.00
- Seafood & vegetable noodle soup $15.00
- Dumpling with vegetable soup $13.00
- Sauteed Assorted seafood and Vegetables $35.00/$40.00
- Braised Shank's Fin of Cantonese Style $30.00/$35.00
- Noodle with black bean sauce $10.00
- Rice with stir fried Tofu with minced meat in hot sauce $14.00
- Nabi udon & nigiri sushi $18.00
-
Grilled salmon sushi $1.00 to $3.00
- From
- Mixed sushi 48 pcs $50
-
Prawn nigiri $1.00 to $3.00
- From
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Salmon teriyaki $16.00
- Pan fried salmon with teriyaki sauce, served with rice, miso soup and fresh salad
-
Fish teriyaki $14.00
- Pan fried fish with teriyaki sauce, served with rice, miso soup and fresh salad
-
Beef roll $1.00 to $3.00
- From
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Tempura don $11.90
- Vegetable tempura with pan fried vegetables on rice
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Crumbed Scallops $15.00
- Seafood delicacies done the good old fashioned way, crumbed and fried to a golden brown.
-
Venison Bangers & Mash $28.00
- Three spicy venison sausages served atop our tasty kumura and potato mash. Perfect for a cold day, or after a long day.
-
Deep Fried Camembert with Garlic Bruschetta $15.00
- Retro decadence, Creamy NZ Camembert, crumbed and deep fried.
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Spaghetti Bolognese with Rocket & Parmesan $28.00
- Possibly the first ever item on the Tony’s menu and still going strong. Tasty spaghetti smothered in our thick bolognese sauce and topped of with parmesan cheese.
-
Soup of the Day $10.00
- Lovingly made from one of our special recipes.
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Rump steak with salad and fries $16.00
- Still our most popular lunch, and for good reason
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Caper Steak $38.00
- Eye fillet stuffed with capers and blue cheese. A must for blue cheese fans.
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The Pacific Steak $38.00
- Something special, our Eye fillet stuffed with crab meat, topped with grilled shrimp and, smothered in béarnaise sauce.
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Duck parfait $15.00
- Port glazed duck liver parfait with toast
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Seared bavette steak (GF) $14.00
- Bavette of beef served with parsnip puree, red wine jus and cafe de paris butter
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Catalan bread (V) $6.50
- Toasted and rubbed with garlic and fresh tomato
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Paella & romesco arancini $9.00
- Seafood arancini with romesco sauce
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Crema catalana (V) $8.50
- Traditional spanish dessert similar to brulee flavoured with cinnamon and citrus
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Large antipasti platter $28.00
- A selection of locally sourced meats, cheese and crudite (4 people)
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Soft goats cheese (V) $10.50
- With truffled honeycomb and fig rosemary toast
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Venison meatballs $10.00
- Nz venison meatballs spiced and served with plum and red wine sauce
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Trifle Granola $12.50
- With berry coulis & yoghurt
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Free Range Eggs on Toast $10.50
- With house relish
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Rosemary & Thyme Potato Cake $14.50
- With spinach poached egg & hollandaise sauce
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Upside Down Beetroot Salad $12.50
- Carrot, cucumber, avocado, quinoa, dried cranberries & rocket
- Toasted ciabatta, sourdough, 5 grain or gluten free with homemade berry jam $5.00
-
Smashed Avocado $15.50
- With sweetcorn & chilli salsa on wild wheat sourdough
- -With Rocket, tomato or onion jam $9.50
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Buttermilk Hotcakes $16.50
- With pomegranate rhubarb pistachios & lemon vanilla ricotta
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Vegetable Jalfrezi $10.50
- Fresh seasonal vegetable cooked in tomato gravy and mixed spices
- Mango Chutney $1.50
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Lamb Seekh Kebab $12.50
- Succulent lean minced lamb, spiced with touch of cream cheese and smoked in the tandoor oven
- Spinach Soup $5.50
-
Butter Prawns $13.50
- Prawns cooked in creamy butter sauced
- Lacha Paratha $3
- Cheese Pav Bhaji $11
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Mixed basket $8
- Mixed basket of 1 plain naan, 1 tandoor roti, 1 butter naan, 1 garlic naan
-
Edamame $6.90
- Boiled bean curd
-
Tonkatsu Set $15.90
- with rice, miso & salad. Deep-fried crumbed pork cutlet
- Chickenkatsu $13.50
-
Gyoza $6.00
- 6pcs of deep fried vegetarian parcels with sweet & sour sauce
-
Tonkatsu Gozen $25.00
- Tonkatsu, karage (deep-fried chicken), sushi, grilled fish, and fruit
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Yasai Tempura $10.00
- Vegetable tempura served with tempura sauce
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Chicken Gozen $25.00
- Chicken teriyaki, karage (deep-fried chicken), sushi, grilled fish, and fruit
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Ramen $14.90
- Spicy soup with ramen noodles
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Kaidia (vegetarian pizza) $10.00
- Cheese, capsicum, olives, onions, mushrooms, tamatoes -pineapple optional
- We also take chaiser orders for curries only $20.00
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Chilli chicken $12.00
- Served with rice
-
Babasiga (lamb pizza) $10.00
- Lamb, capsicum, onions, olives, mushrooms, coriander, tamatoes -pineapple optional
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Duck curry $15.00
- Served with ricem or roti
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Chicken black bean $12.00
- Served with rice
-
Crab curry $15.00
- Served with ricem or roti
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Vanakoro (mutton pizza) $10.00
- Corned mutton, capsicum, onions, olives, mushrooms, coriander, tomatoes
Golden Roast
Phone
094108810
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
Counter Service
Cuisine
British , Fast Food
Features
Quick Bites
5/146 Sunnynook Road, Sunnynook, Auckland
- Auckland British Menus
- Auckland Fast Food Menus
- Auckland Region British Menus
- Auckland Region Fast Food Menus