Golden Roast in 5/146 Sunnynook Road, Sunnynook, Auckland Menu

MENU MENU
  • Pork
  • Medium $14.50
  • Large $17.50
  • ROAST MEALS
    • Meals served with roast potatoes, pumpkin, kumara, peas, carrots, seasonal vegetables gravy sauce
  • Beef
  • Small $11.50
  • Small $11.50
  • Medium $14.50
  • Large $17.50
  • Chicken
  • Small $11.50
  • Medium $14.50
  • Large $17.50
  • Lamb
  • Small $11.50
  • Medium $14.50
  • Large $17.50
  • Vegetarian
  • Small $8.50
  • Medium $11.50
  • Large $14.50
  • CHICKEN
  • Roast Chicken
  • whole $19.00
  • 1/2 $10.00
  • 1/4 $6.00
  • Southern Fried Chicken each $2.70
  • LAMB SHANKS
    • (the chef speciality)
  • 1 Shank Meal $14.50
  • 2 Clanks Meal $21.00
  • SANDWICHES $6.50
    • Served with salad and your favour meats and sauce
  • ROLLS $7.50
    • Served with salad and your favour meats and sauce
  • ROAST PITA POCKETS $8.00
    • Served with salad and your favour meats and sauce
FAMILY VALUE PACKS $38.00 FAMILY VALUE PACKS $38.00
  • 1.5L Bottle
  • 2 Ice Cream
  • 1 Medium Pork Meal
  • 1 Medium Beef Meal
  • 2 Pieces of Fried Chicken
FAMILY VALUE PACKS $23.00 FAMILY VALUE PACKS $23.00
  • 6 Pieces of Fried Chicken
  • 6 Potatoes
  • 6 Kumara
  • Large Coleslaw
  • Large Gravy
EXTRAS EXTRAS
  • Roast Potato each $0.70
  • Roast Pumpkin each $0.70
  • Roast Kumara each $0.70
  • Yorkshire Pudding each $1.20
  • Mashed Potato and Gravy small $3.00 large $5.50
  • Gravy small $3.00 large $5.50
  • Coleslaw small $3.00 large $5.50
  • Daily Plus small $5.00 large $8.50
DESSERT DESSERT
  • Apple Crumble with
  • Custard $5.00
  • Cheese Cake $5.00
  • Ice Cream $3.50

Nearby Sample Menus

  • Kale, baby spinach, pear, date , gorgonzola, prosciutto crumbs, pine nuts, pomegranate $19.00
  • Herb roasted mushrooms, truffled ricotta, poached egg, walnuts, rye $17.00
  • Eggs on toast (any style) $12.50
  • Toast, butter, jam $7.50
    • Fruitbread / Sourdough / Gluten Free (GF) / Russian Rye
  • Housemade museli, yoghurt, fruit $11.50
  • Avocado $4.00
  • Bacon $7.00
  • Pork and Lamb meatballs, parmesan, tomato $14.50
  • California Burrito $15.50
    • Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole - Mini $11.50
  • Longboard Taco Salad $15.10
    • Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
  • El Dippo $8.00
    • A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips
  • - Chargrilled Chicken a la Brasa $14.50 / $10.50 Mini
  • Jalapeño Chicken Quesadilla $15.60
    • The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese, jalapeños and guacamole
  • - Pulled Pork Carnitas $14.10
  • - Pulled Pork Carnitas $14.10
  • - Slow Roasted Beef Barbacoa $6.60 / $12.70 Two
  • Or, on midnight baker freedom loaf (GF, DF, V) $11
  • Toasted vanilla & cinnamon muesli (V, DF) $12.50
    • fresh seasonal fruit, whipped coconut cream
  • Midnight Baker freedom loaf (V, GF) $14.50
    • with beetroot hummus, dukkah rolled egg, crispy sumac chickpeas and yoghurt drizzle
  • Towpath cheese toastie $12.50
    • aged cheddar, spring onion and quince jelly
  • Soup of the day $12.50
  • Pearl barley, pea and parmesan risotto with smoked almonds and spring veg $16.50
  • Hotdog of the week $14
  • Eggs $9.50
    • poached, scrambled, or chili butter fried, on sourdough
  • Miso Soup $4.00
  • Agedashi Shiki Tofu $10.00
    • deep fried premium tofu
  • Market Fish $30.00
    • simply grilled with natural salt
  • Rice Bowls $14.00
  • Soba $18.00
    • cold noodles
  • Prawn (3pcs) $11.00
  • Choose $18.00
    • 2 choices of main (with salad, pickles, sushi rolls, rice, miso soup & petit dessert)
  • Teriyaki Salmon
  • Bibimbap
    • Korean traditional dish of rice topped with kimchi, assorted bean-sprout, spinach, zucchini, carrot, cabbage, mushroom (Choices of Citron chilli paste or sesame oil. spring-onion soy sauce)
  • Grilled mackerel $18
    • Korean soy-bean paste marinated mackerel grill accompanied with wasabi soy sauce
  • Cheese cake w/ ice cream $11
    • Soft And Creamy Cheese Cake W/ Seasonal Fruit And HANSIK Style Dressing
  • Stir fried veg:
    • bean sprouts
  • Dessert
  • Beef brisket salad $16
    • Thinly sliced beef brisket w/ pine-nut. spring onion and HANSIK' s soy sauce, sesame dressing
  • Appetizer:
    • Today's porridge, seasonal salad with sesame dressing, cocktail tranditional drink. Stir fried Kimchi on rice and soybean soup. Today's side dish and assorted vegetables Stir fried glass noodle, two rolls, three deep fries.
  • Porridge
  • Bagel types n/a
    • Cinnamon & raisin, sesame seed, poppy seed, gluten free sesame seed. (We cannot guarantee that any product is completely allergen free)
  • Pizza $9.90
    • Tomato sauce, mozzarella, pepperoni, sundried tomatoes, olives
  • Sweet treat $9.90
    • Cinnamon raisin bagel, lemon curd, ricotta, blueberry compote
  • P & H $15.90
    • Pea and feta mash, ham of the bone
  • With Prosciutto $12.90
  • Monthly specials POA
    • Check the board for the seasonal choice
  • Affogato $6.50
  • Bagel $3.00
  • Almond Waffles $ 19.5
    • Nutella mousse, caramalised banana, caramel dolce, candy almonds & chocolate crumb.
  • Honey Garlic Chicken Salad $ 19.5
    • A Melba classic; apple, roasted cashews, avocado, tomato, balsamic dressing & garlic aioli.
  • Chunky chips $ 7.5
  • Chicken Schnitzel Sandwich $ 19.5
    • Panko crumbed chicken breast, brie, caramelised onions, aioli, rocket & tomato, served on toasted focaccia; with chips.
  • – Add chorizo $ 4.5
  • – Add manuka smoked bacon $ 2.5
  • Portobello mushrooms $ 5
  • Vine tomato/spinach/avocado $ 3.5
  • Pancakes $14.80
    • With caramelised banana, bacon and maple syrup
  • ●Kids menu
  • Sasonal fruit bowl $8.90
    • With yogurt and honey
  • Ham and mozzarella cheese omelette $14.00
    • With toast
  • creamy pumpkin soup $9.80
    • Served with two slices of baguette
  • Eggs any style $8.90
    • With toast and basil herb pesto
  • Bacon eggs benedict $14.50
  • Salmon eggs benedict $14.50
  • 5 medium fish, 3 crab sticks, 2 sausages, $2.00 chips $10.00
  • Combination S$9/M$11/L$13
  • Chicken S$7/M$9/L$11
  • Lemon Fish S$7/M$9/L$11
  • Combination S$9/M$11/L$13
  • Chinese special $55.00
    • Combination fried rice, combination egg fu yong, steak black bean sauce, steak chow mein sweet & sour pork, 6 wonton
  • 1 Medium Fish, 2 Crab Sticks, 1 sausage, $1.00 chips $5.00
  • Tomato / Egg / Cheese / Pineapple $3.00
  • Palak Paneer $10.99
    • Homemade cottage cheese blended with fresh boiled spinach puree cooked with onion, garlic & ginger
  • Lamb Seekh Kebab (One Piece) $5.00
    • Triangular hand rolled pastry stuffed with mashed potatoes, green peas.
  • Lamb Madras $12.99
    • Boneless lamb cooked in South Indian coconut gravy.
  • Chicken/Lamb Samosa $2.50
    • Triangular hand rolled pastry stuffed chicken/lamb.
  • Plain Rice Med $2.99 Large $4.00
  • Any Paneer Combo (Med) $12.99
    • Med Paneer, Rice, Naan & Drink
  • Jeera Rice $6.00
    • Steamed basmati rice tossed in wok with cumin seeds & tint of diced onion & fresh coriander.
  • Tandoori Chicken
    • Fresh whole chicken marinated with ginger, yogurt, kashmiri chilli powder and ground spices.
  • Mixed spiced nuts (V)(GF) $7.50
    • Crunchy concoction of roasted mixed nuts and seeds
  • Venison meatballs $10.00
    • Nz venison meatballs spiced and served with plum and red wine sauce
  • Lamb pincho (GF) $13.00
    • Rosemary skewer served with sardinian salsa
  • Paella & romesco arancini $9.00
    • Seafood arancini with romesco sauce
  • Patatas bravas (V)(GF) $8.50
    • Crispy agria potatoes with spicy tomato sauce and saffron aioli
  • Large antipasti platter $28.00
    • A selection of locally sourced meats, cheese and crudite (4 people)
  • Duck parfait $15.00
    • Port glazed duck liver parfait with toast
  • Prawn & coriander bunuelos $10.50
    • Prawn fritter with confit garlic and parsley aioli
  • Baked Camembert $15
    • Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
  • Garlic Pizza Bread $10
    • Served With Garlic Aioli
  • Thin Based Pizzas $16
    • Meat Lovers, Smoked Chicken,Vegeterian
  • Indian Nibbles $15
    • Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
  • Garlic Chips Served With Garlic Aioli $7.5
    • Extremely Sourced
  • Bowl Of Sicilian Green Olives $7.5
  • Bowl Of Cashew Nuts $15
  • Bangsilog N/A
    • Philippine freshwater fish with garlic rice, egg and soup
  • Siomai N/A
    • Steamed pork dumplings
  • Cakes N/A
    • Selection of freshly-made cakes including ube flavour
  • Extra Rice N/A
    • Plain rice - Garlic rice
  • Halo-Halo Deluxe N/A
    • Colourful dessert of gulaman, baby coconut, sweet beans, ube ice cream, leche flan, condensed milk and much more
  • Sizzling Gambas N/A
    • Prawns with veges cooked on a cast-iron sizzle plate. Served with rice and soup
  • Puto N/A
    • Rice cakes
  • Leche Flan N/A
    • Caramel custard dessert (single serve or tray)
  • Miso-flavored ground pork on witloof leaf $8
    • Nz made “urban hippie” miso, quinoa, pork mince, crispy rice noodle
  • -salmon $6 $8
  • -tempura soft shell crab
  • -stir fried teriyaki chicken thigh
  • Chickpea tofu (V) $14
    • Deep fried homemade chickpea tofu, dengaku sweet miso sauce, sauteed mushrooms, spinach, mung bean sprouts, coriander
  • Trio of catalana, ice cream and sorbet $10
    • Yuzu flaboured caramelized frozen custard, bitter japanese green tea ice cream and passionfruit sorbet
  • -teriyaki crispy skin salmon
  • Tempura prawn roll (8pcs) $17
    • Tempura battered prawns, avocado,
  • Ayam Serai (Lemongrass Chicken) $11.00
    • Fried marinated chicken with lemongrass served with special chilli sauce
  • Special Fried Rice $11.00
    • Chicken /Lamb and beef fried rice served with egg and prawns crackers. Vegetarian Available
  • Indonesian Chicken Satay $11.00
    • Sauteed marinated chicken served with peanut sauce on top
  • Oseng-Oseng $11.00
    • Spicy chicken/lamb and beef stir fried with special sauce and vegetables. Vegetarian Available
  • Chicken Penyet $11.50
    • Fried Crispy chicken and crashed with spicy sauce and vegetables
  • Guali Kambing (Lamb Curry) $12.00
    • Tender lamb soup with special lodo curry paste in coconut cream. Rice included
  • Chicken Padang $11.50
    • Grilled chicken served with special coconut cream red sauce
  • Oxtail Soup $13.00
    • Boiled tender oxtail, fresh tomatoes, onion, carrot, soup, infused nutmeg and cloves. Rice Included
Golden Roast

Golden Roast

location

Address

5/146 Sunnynook Road, Sunnynook, Auckland

phone

Phone

094108810

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

British , Fast Food

features

Features

Quick Bites

Location
5/146 Sunnynook Road, Sunnynook, Auckland
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