Golden Sands in Auckland Menu

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Soup of the day $10.00
- Seasonal soup served with garlic bread
Egg on toast $9.00
- Poached, scrambled or fried egg on focaccia bread with grilled tomato
Toasted bagel
-Served with cream cheese and jam (V) $7.90
-Served with baked beans, bacon and cream cheese $12.90
-Served with salmon and avocado $15.90
Bacon and eggs $12.90
- Any style of free range eggs on focaccia bread with crispy bacon and you choose one of the following options with grilled tomato/hash brown/sausage/baked beans/mushroom
Eggs Benedict
-Served with bacon or mushroom $15.90
-Served with salmon $16.90
Corn eggs Benedict
- Served on corn fritters or hash brown, topped with hollandaise sauce, spinach and your choice of
-Bacon or mushroom $16.90
-Salmon $17.90
Omelette $15.50
- Choose 3 of the following options and served with bread or salad. Bacon/chicken/ham/tomato/cheese/spinach/mushroom/onion/avocado
Avocado on toast (V) $12.90
- Smashed avocado with tomato, breakfast radish and feta cheese on walnut bread.
Big kiwi breakfast $16.90
- Crispy bacon, grilled tomato, mushroom, sausage, hash brown and any style eggs with focaccia toast
French toast $14.90
- Brioche loaf served with bacon, grilled banana, berries compote and maple syrup
Creamy mushroom $14.90
- Sauteed garlic, dill mushroom, creamy parmesan cheese white sauce with bacon
B.L.A.T/C.L.A.T $14.90
- Bacon or roasted chicken, lettuce avocado, tomato and aioli served with chips on side
Chicken bacon burger $17.00
- Roasted chicken and crispy bacon served with chips on side
Rosti Benedict $15.90
- Homemade potato carrot and caramelised onion rosti, served with bacon mushroom and poached egg, hollandaise sauce on top
Fish and chips $10.90
- Fish fillets encased with lemon pepper and bread crumb, served with aioli sauce, chips and salad
Toasted sandwich
- Ham, bacon, egg, cheese, tomato, onion, pineapple
-2 fillings $5.50
-3 fillings $6.50

Warm beef salad with crispy noodle $14.50
- Grilled scotch fillet on red onion, mixed wild rocket salad with crispy noodle on top
Calamari salad $14.50
- Crumbed calamari served on a bed of wild rocket, red onion, salad and lemon with chips

Chips $4.00
Mixed plate $7.00
- Spring rolls, samosas, tomato sauce and aioli
Wedges with sweet chili and sour cream $8.00
Wedges with bacon and cheese $10.00

Kids eggs $7.00
- Any style eggs, streaky bacon and white toast
Kids pancake $7.00
- Streaky bacon, grilled banana, mixed berries compote, whipped cream and maple syrup
Kids fish & chips $7.00
- Served with tomato sauce and aioli
Kids chicken nuggets & chips $7.00
- Served with tomato sauce and aioli

Bacon /ham/sausage/eggs/tomato/spinach/salad/mushroom/hash brown chips/baked bean/GF bread $3.00

Nearby Sample Menus

Smoked brisket tortillas w/ chipotle, cumin pickled onion & spiced almonds $17
Squid ink linguine & ‘Cloudy Bay’ clams w/ hand-cut pasta,‘Olaf’s’ ficelle, ‘Salash’ chorizo & sauv blanc sauce Small $22 Large $28
‘Greg’s’ courgette flowers w/ Persian feta & Pinoli pinenuts $16.5
Crisp ‘Freedom Farms’ pork hock w/ apple & horseradish salsa verde $34
Grilled Oysters $19
- four ‘Paroa Bay’ oysters w/ Wakame butter and sesame seeds
Oysters $4.5
- Mahurangi (Pacific) creamy, mildly salty with clean finish (North of Auckland)
Iceberg wedge w/ ranch dressing $6
West Coast whitebait sliders w/ lemon mayo & iceberg $19.5

Prawn and Calamari (Udon noodles) $15.50
- Served with egg, broccoli, cauliflower and cabbage
Vermicelli Noodle Salad $14.00
- Grilled chicken, pork or beef served with lettuce, cucumber, carrot, bean sprouts with peanuts and spring onion in chef’s special dressing >>
Tofu Salad with Rice $14.00
- Deep-fried or fresh tofu with lettuce, tomato, cucumber, lemongrass, celery, red onion,bean sprout, coriander, lemon juice and fresh chilli >>
Extra Meat (Except Duck) $2.50
Pad See U $14.00/$15.50
- (Thick rice noodles) Chicken or Seafood served with broccoli, cauliflower, carrot, cabbage, and egg in homemade sweet soy sauce (Meat/Seafood)
Seafood Curry (Jasmine rice) $15.50
- Stir fried prawns, calamari, scallops, fish with red curry paste, beans, bamboo-shoots, carrots, capsicum, kachai with a touch of coconut milk
Drunken Fried Rice $14.00/$15.50
- A choice of chicken, beef, pork or seafood with bamboo-shoots, onion, broccoli, carrots, tomato, basil and Wok’n Noodle’s own chili paste (Meat/Seafood)
Tom Yum Stir-Fried Tofu $14.00
- (Rice or white soba noodles) Served with zucchini, onion, mushroom and red capsicum garnished with coriander and spring onion

Lamb Koftas 15
- w pickled cucumber and mint salad, harissa & orange blossom yogurt
Sticky Hot Wings 16
- 8 wings
Roasted Portobello Mushrooms 12
- w balsamic pickled onions & puy lentil dressing
Crispy Polenta Chips 10
- w rosemary sea salt & goat cheese whip
Silky buttered mash 6
Roast Beetroot, Buckwheat & Watercress Salad 17.5
- w pomegranate & horseradish creme fraiche. Add chicken $6.00. Add gin cured salmon $6.00
Todays Cheese Plate 18
- w fig & chilli chutney & fresh apple
Lemon Granite 4

- Braised Apples & Pears $6.00
Polenta & Corn Hush Puppies $14.00
- chipotle sour cream
Step 1: Choose your main
Cheese Curds $16.00
- tapioca, mango, crunchy lychee, coriander
Lucky's Beef $21.00
- lettuce, tomato, red onion, pickles, cheddar, aioli, mustard, ketchup, onion ring
- Truffle butter $4.00
Cheese & Tomato Omelette, green salad $12.00
Chocolate Granache Tart $12.00
- peanut butter ice cream, hazelnut brittle, caramel

White chocolate mousse cake $12.00
- Bitter chocolate sponge, macadamia praline, berry sorbet, raspberry hibiscus gel
Smoked akaroa salmon filo
Lime and ginger meringue tartlet
Dessert
- Frangelico summer stone fruit, lavender yoghurt mousse and pistachio crumble
Frangelico summer stone fruit $12.00
- Lavender yoghurt mousse and pistachio crumble
Spiced chicken breast $27.00
- Pan roasted, corn puree, curious cropper tomatoes, peas, roasted gourmet potatoes, rocket
1 choice (50g) $15.00
-heirloom tomatoes, basil, olive oil $7.00

Mediterranean Calamari Salad $19.5
- Fried calamari served on a bed of olives, tomatoes, cucumber, onions, lettuce with citrus mint yoghurt dressing
Organic Quinoa & Black Rice Bircher (GF, DF) $15.5
- Coconut cream, poached rhubarb, fresh apple, chia seed, almond, salted berry & coconut compote
Eggs Benedict (VO) $18.5
- Wilted Spinach with , ham off the bone , mushroom , streaky bacon , smoked salmon , finished with a rich hollandaise sauce, served on toasted organic soft bap
Bigg'un Breakkie $22.5
- With any style eggs, roasted Tuscan potatoes, local organic red wine beef Sausages, slow roasted tomatoes, bacon and grilled mushrooms served on 5 grain , ciabatta , gluten free toast
The French's (V) $20
- Organic crispy brioche with grilled banana, red wine poached pear, passion fruit raspberry mascarpone mousse and maple syrup
Rosemary Potato Rosti (GF) $19.5
- with smoked salmon, smashed avocado a poached egg, sour cream & tomato relish
Smoked Salmon $5.5
Add Bacon $5

Duck parfait $15.00
- Port glazed duck liver parfait with toast
Braised pork pringa $12.00
- Traditional spanish pulled pork with gazpacho mayonnaise and guindilla chillies
Grilled eggplant (V)(GF) $8.50
- Stuffed with goals cheese and smoked provolone and saffron aioli
Lamb pincho (GF) $13.00
- Rosemary skewer served with sardinian salsa
Prawn & coriander bunuelos $10.50
- Prawn fritter with confit garlic and parsley aioli
Small antipasti platter $18.00
- A selection of locally sourced meats, cheese and crudite (4 people)
Churros (V) $8.50
- Deep fried spanish donuts served with a warm, bitter-sweet chocolate sauce
Mixed spiced nuts (V)(GF) $7.50
- Crunchy concoction of roasted mixed nuts and seeds

Snapper $6.00
Market fish $4.50
Pineapple fritter $1.20
Chicken nuggets $0.70
Bacon egg $8.50
Cheese & onion $4.00
Chips 400g $3.00
Beef $6.50

Prawn Soup Noodles in Clay-Pot $13.00
MIXED VEGETABLES $18.00
- stir fried local mixed vegetables with onions and oyster sauce
PORK CHOP SPECIAL $18.00
- stir fried pork chop pieces with chef's special sweet tangy sauce
SAMBAL KAI LAN $18.00
- sambal paste stir fried with Kai Lan and preserved pork
BUTTER PRAWNS $27.00
- prawns, crumbed, deep-fried, tossed with butter, fresh chilli and curry leaves
SALT AND PEPPER SQUIDS $22.00
- deep fried crumbed squid, tossed with mixed pepper salt, with diced onions
SUPREME SEAFOOD TOFU IN CLAY-POT $23.00
- various seafood cooked with carrots, spring onion and tofu served in clay pot
BUTTER CHICKEN $19.00
- deep fried chicken, topped with creamy and butter sauce

$50 Family Dinner Pack B
- 1 Large pork meal, 1 Medium lamb meal, 1 Medium beef meal, 4 pieces chicken
(Comes with salad and gravy)
Chicken $7.00
Vegetarian
Small $11.00
Large $18.00
Medium $15.00
Small $11.00

Corn Bread French Toast W Caramelised Banana, Maple Cream & Bacon $19.00
Benedict W House Made English Muffin $19.50
- Prosciutto , Braised Cavolo Nero
Truffle Scarmble On Your Choice Of Toast $10.50
Crisp Spicec Pork Belly W Egg Noodle Salad $24.00
Benedict W House Made English Muffin $19.50
- House Cured Salmon, Spinach
Blackened Chicken Salad W Green Goddess Dressing $21.50
Mince On Toast $18.00
- Add A Fried Egg
Double Cheeseourger W Provolone Salad & Fries $21.50

Waffle chips $2.50
Steak & Mushroom $3.00
Chicken Vegies $3.20
Pork Riblets
Sausage Roll $1.50
Smoked Fish $3.50
Lasagne topper $2.80
Mince Savoury $1.00

ISTANBUL OMELETTE $19.90
- Sujuk sausage, tomato, feta, diced potato, parsley & flatbread
SALT AND PEPPER SQUID $19.50
- Citrus salad & crispy French fries
EGG WHITE OMELETTE $19.50
- Cajun chicken, spinach & flatbread
GLUTEN FREE BREAD $4.50
add salmon or sujuk sausage $20.90
AVOCADO $4.50
LITTLE BENNE
- PLAIN OR WITH BACON
TURKISH PIDE $4.50

2 Franks $8.50
Cheese & marmite $4.50
Vegan Manakish $6.50
- Zaatar, spinach, nuts, mushrooms, tomatoes. Suggested extras: Spicy lamb & Feta cheese
Zaatar, Gherkins, Walnuts, Cheddar Cheese, Cream Cheese, Halloumi Cheese, Feta Cheese $1.00
Lemon chicken BBQ $7.99
- with cream cheese, carrots, garlic, onion, olives
Spicy Lamn BBQ $7.99
- with cream cheese, carrots, onion and jalapeno
Meat Lover $8.99
- sausage, pepper, pepperoni & dry tomatos
Halloumi $5.00

-students $13.00
Samosa $3.00
Chick pea curry $3.00
Roti $1.50
●Combo Meal $8.50
- Includes: basmati rice, dhal soup, veggie curry, pakora with chutney & halava dessert
5 pakoras $2.50
●Thali $15.00
- Includes: basmati rice, dhal soup, veggie curry, pakora with chutney, papadam, roti, paneer curry & halava dessert
-students $6.00