Golden Sands in Auckland Menu

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Soup of the day $10.00
- Seasonal soup served with garlic bread
Egg on toast $9.00
- Poached, scrambled or fried egg on focaccia bread with grilled tomato
Toasted bagel
-Served with cream cheese and jam (V) $7.90
-Served with baked beans, bacon and cream cheese $12.90
-Served with salmon and avocado $15.90
Bacon and eggs $12.90
- Any style of free range eggs on focaccia bread with crispy bacon and you choose one of the following options with grilled tomato/hash brown/sausage/baked beans/mushroom
Eggs Benedict
-Served with bacon or mushroom $15.90
-Served with salmon $16.90
Corn eggs Benedict
- Served on corn fritters or hash brown, topped with hollandaise sauce, spinach and your choice of
-Bacon or mushroom $16.90
-Salmon $17.90
Omelette $15.50
- Choose 3 of the following options and served with bread or salad. Bacon/chicken/ham/tomato/cheese/spinach/mushroom/onion/avocado
Avocado on toast (V) $12.90
- Smashed avocado with tomato, breakfast radish and feta cheese on walnut bread.
Big kiwi breakfast $16.90
- Crispy bacon, grilled tomato, mushroom, sausage, hash brown and any style eggs with focaccia toast
French toast $14.90
- Brioche loaf served with bacon, grilled banana, berries compote and maple syrup
Creamy mushroom $14.90
- Sauteed garlic, dill mushroom, creamy parmesan cheese white sauce with bacon
B.L.A.T/C.L.A.T $14.90
- Bacon or roasted chicken, lettuce avocado, tomato and aioli served with chips on side
Chicken bacon burger $17.00
- Roasted chicken and crispy bacon served with chips on side
Rosti Benedict $15.90
- Homemade potato carrot and caramelised onion rosti, served with bacon mushroom and poached egg, hollandaise sauce on top
Fish and chips $10.90
- Fish fillets encased with lemon pepper and bread crumb, served with aioli sauce, chips and salad
Toasted sandwich
- Ham, bacon, egg, cheese, tomato, onion, pineapple
-2 fillings $5.50
-3 fillings $6.50

Warm beef salad with crispy noodle $14.50
- Grilled scotch fillet on red onion, mixed wild rocket salad with crispy noodle on top
Calamari salad $14.50
- Crumbed calamari served on a bed of wild rocket, red onion, salad and lemon with chips

Chips $4.00
Mixed plate $7.00
- Spring rolls, samosas, tomato sauce and aioli
Wedges with sweet chili and sour cream $8.00
Wedges with bacon and cheese $10.00

Kids eggs $7.00
- Any style eggs, streaky bacon and white toast
Kids pancake $7.00
- Streaky bacon, grilled banana, mixed berries compote, whipped cream and maple syrup
Kids fish & chips $7.00
- Served with tomato sauce and aioli
Kids chicken nuggets & chips $7.00
- Served with tomato sauce and aioli

Bacon /ham/sausage/eggs/tomato/spinach/salad/mushroom/hash brown chips/baked bean/GF bread $3.00

Nearby Sample Menus

Potato Gratin $6
Carnivore $23/$28
- chorizo, beef, salami, pepperoni, red onion, tomato and streaky bacon, on a chilli tomato base, topped with herbed cream
Hawaiian $19/$24
- ham, cheese and pineapple
Prawn Steak $34
- scotch fillet, king prawns, seasonal veg, kumara fries, jus lie and hollendaise sauce
Mexican Chicken Salad(Gf) $25
- with roast corn, spiced rice, black beans, chipotle slaw and topped with fresh guacamole
CCB $23/$28
- smoked chicken, spring onion and brie, topped with cranberry sauce
Strawberries and Chocolate $8
Kids Pizza
- with any 3 toppings: ham, cheese, pineapple, smoked chicken, tomato, mushroom

Chicken & Coconut (Tom Kar Gai) $9.00
- With mushroom, fresh lemongrass, galanga & kaffir lime leaf
BBQ Lamb (Gae Yang) $17.90
- Chargrilled & marinated in ginger, garlic, coriander & cracked pepper, served with chargrilled vegetables & salad greens, with tamarind chilli sauce
Curry Puffs (Kari Puff) $8.00
- Puff pastry crescents of minced curried pork & vegetables with sweet chilli sauce
Thai Roti Bread $3.90
Tofu Flat Noodles (Pad See Ew Jay) $14.90
- With pepper & market fresh vegetables
Garlic Prawns (Goong Kratiem Prik Thai) $18.90
- Wok seared with pepper, coriander & market fresh vegetables
Tofu Pad Thai (Pad Thai Jay) $14.90
- With tamarind, bean sprouts, chives & crushed peanuts
Market Fresh Vegetables (Pad Paak) $8.90 / $13.90
- Wok-tossed with garlic, pepper & oyster sauce (Small / Large)

Aaloo tama $6.00
-Vegan $7.00
Chicken $8.00
-Chicken $12.00
Wai-wai $7.00
- Served in room temeperature, excellent with your bar muse & picks
We say mo: mo:
- With sesame & coriander sauce
-Shredded jackfruit $12.00
-Lamb mince & egg $12.00

B.L.A.T $18.00
- Bacon, lettuce, smashed avocado & tomato with homemade aioli, tomato relish & toasted ciabatta. Served with Fries
Fries $7.00
- Served with homemade aioli & tomato sauce
Vege Spring Rolls $14.00
- served with soy, sweet chilli sauce and side salad
Kids Chicken Nuggets & Chips $8.50
- served with tomato sauce
Onion Rings $9.00
- Beer battered onion rings served with aioli and tomato sauce
Roasted Beetroot & Haloumi Salad $18.00
- Roasted beetroot, honey glazed carrots, almonds, toasted seeds & grilled haloumi served with fresh herbs & a balsamic reduction
Add Bacon $3.50
Kids Chicken Nuggets and Chips $8.50

A $8.80
- 2 Fish, 3 Potato Fritters, $2.00 Chips
Cashew Nuts / White Rice $3.50
Snapper / Special $7.20
6x Squid Salt & Pepper / 6x Crumbed Prawn Cutlets $4.90
Large Party Tray $60.00
- Combination Fried Rice, Chicken Chow Mein, Sweet & Sour Pork, Egg Fu Yong
Pork & Pineapple, Cashew Nuts / Chicken & Cashew Nuts / Steak & Cashew Nuts $14.50
Meat $4.00
Nasi Goreng (with rice) / Bami Gorang (with noodles) $13.00

Lauvergnat Platter $21.50
- Air dry sausage, hard & blue cheeses & vadouvan crumbs
Harmony farm ham, gruyere cheese, tomatoes $7.50
Ham & cheese $7.00
Free range chicken, saffron aioli, pickled onion & salad $7.50
Wild mushrooms and wash rind cheese $7.00
Saucisson Lyonnais $18.00
- Poached oraganic eggs, porcini mushrooms sausage, Agria potatoes
Latelier Granola $12.50
- Organic yoghurt, preserved strawberries & almond milk
Porc Iberico $19.00
- Pearl potatoes, fried egg, provencal condiments & corsican cheese

Black Bean Sauce Chicken in Sizzling Plate / Sweet and Sour Chicken $18.00
Stewed Pork Cubes and Tofu Skin in Brown Sauce / Braised Intestines with Spicy Sauce in Cooking Pot $22.00
Deep Fried Bun $6.00
Beef Slice with Onion on Rice / Lamb or Chicken or Beef with Black Pepper Sauce on Rice / Lamb with Cumin on Rice $10.00
Boiled Sliced Beef in Hot Soup / Boiled Sliced Lamb in Hot Soup / Stewed L $22.00
Same as Above $26.00
Satay Beef on Rice / Black Bean Sauce with Beef/Chicken on Rice / Curry Chicken/Beef on Rice / Pork Ball on Rice / Sweet Bean Sauce with Chicken on Rice $10.00
Beef with Honey Comb in Chilli Sauce / Duck Feet In Wasabi $12.00

Thai Green Mussel Pot (GF) $16.50
- New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
250gram Scotch Fillet $28.50
- With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
Blue Cheese Pizza Bread $12.00
- With onion jam, mozzarella and kikorange blue cheese (Wine Match: The Ned Chardonnay)
Vegetarian Pappardelle $24.50
- Kale and pine nut pappardelle with basil pesto, cream and parmesan (Wine Match: The Ned Pinot Gris)
Pork Belly $28.50
- Crispy pork belly, venison sausage and chorizo served on red pepper potato mash with a red wine jus (Wine Match: Wither Hills Chardonnay)
Chowder $12.50
- Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
Sticky Toffee Pudding
- House made sticky toffee pudding with vanilla ice-cream and caramel sauce
Cheese Cake
- House made cheesecake served with chantilly cream

Kaisou Seaweed Salad n/a
Medium Sashimi Platter n/a
- (approx 20 slices)
Scallop Sashimi n/a
- 3 pcs
Tuna Rolls n/a
- Fresh tuna with avocado. (5pc)
Tobiko Caviar Rolls n/a
- Uramaki sashimi rolls garnished with golden flying fish roe. (8pc)
Teriyaki Chicken / Salmon n/a
- Seared chicken thigh or King Salmon fillets with Manuka Honey teriyaki sauce
Shrimp Rolls n/a
- Cooked shrimp with cucumber and avocado. (5pc)
Ebi-Fry n/a
- Hand crumbed large black tiger prawns. (4pc)

Paua Fritter $2.20
Chips - Small (1 Scoop) $2.50
Pineapple Fritter $1.50
Mussel $1.20
Crab Stick $1.50
Vegetable Spring Roll $2.50
Kumara $0.90
Fish & Chips - Deal 1 $8.50
- 2 x Fish - Hoki, 2 x Potato Fritter, $2.50 Chips (1 Scoop)

Yellow Curry (Gang Gari Gai) $11.00
- Chicken in yellow curry and vegetables
Massaman Curry $11.00
- Chicken, Pork Beef. Cooked in massaman curry with coconut milk, peanuts, potatoes and onion
Noodle with Sweet Soy Sauce (Pad See Lew) $11.00
- Chicken, Pork, Beef. Stir fried noodles with vegetable and eggs
Satay Special $13.00
- Chicken, Pork, Beef. Stir fried with curry powder, onion, broccoli and topped with peanut sauce
Spring Rolls (Poh Pia)(V) $8.00
- Six Pieces- Thai Spring rolls with vegetables and vermicelli noodles.
Ginger Stir Fried (Pad Khing) $11.00
- Chicken, Pork, Beef. Sauteed with ginger, mushroom and seasonal vegetables
Thai Laksa $11.00 /$16.00
- Chicken, Prawns. Rice Noodle Soup with vegetables
Satay Chicken $9.00
- Chicken skewers marinated with curry powder and topped with peanut sauce

Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
- Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
Spaghetti Bolognese with rocket and parmesan $12.00
- The original Tony's dish, with a modern twist
Lamb Shank $18.00
- Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
Pea, pesto and parmesan Risotto (V) $12.00
- A hearty meal with delicate flavours
Chicken Burger $16.00
- A juicy chicken patty, bacon and avocado. Served with our tasty fries
Fish and Chips. $16.00
- Golden brown and delicious, served with salad, Tartare and lemon
Bangers and Mash $16.00
- Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
Mushroom Fettuccine (V) $14.00
- Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.

Crumbed Prawns (3pcs) $5.50
Seaweed Udon
Regular $14.00
BBQ Pork $4.50
Bean Sprout $1.50
Curry Ramen $10.50
Shio Butter Corn Ramen $11.50
Mixed Tempura $15.00
- (2 Prawn & 5 Vegetables)

Calamari salad $20.90
-Salmon $4.50
Garden salad $10.50
Cheese $6.90
-With salmon $18.90
-With bacon $17.90
-Salmon $4.00
-nuts/cream/chocolate/caramel

Tawa (Veg/Chicken) $16.90
- Fresh seasonal veg / chicken cooked in barbeque style with Indian herbs and style
Bolliwood Special Curry $15.50
- Choice of chicken/lamb/beef cooked with onions, fenugreek and spices
Kachumber / Mix / Indian Salad $5.50
Mango Kulfi $6.50
Haryali Kebab Half $12.00 Full $20.50
- Tender chicken fillets marinated in fresh coriander & mint, garlic,ginger & cheese cooked in charcoal tandoori oven
Madras(Fish / Prawn) $21.50
- A traditional South Indian style curry cooked with coconut and spices
Paneer Tikka Masala $13.50
- Cubes of cottage cheese simmered in a gravy of creamy tomato, capsicum, onion & spices
Indian Dips Platter $7.50
- selection of some of the above