Golden Town Takeaway in Auckland Menu

CHOW MEIN & CHOP SUEY CHOW MEIN & CHOP SUEY
  • -Chow mein with noodles / chop suey without noodles
  • Vegetables $8.00
  • Chicken $9.50
  • Pork $9.00
  • Steak $9.00
  • Roast pork $9.50
  • Prawn $11.00
  • Combination $10.00
  • Seafood $14.00
  • Special (meat prawn nuts) $11.00
FRIED RICE FRIED RICE
  • cooked with egg, onions & peas
  • Plain $8.00
  • Vegetable $8.50
  • Chicken $9.50
  • Pork $9.00
  • Steak $9.00
  • Roast pork $9.50
  • Prawn $11.00
  • Combination $10.00
  • Yang chow $11.00
  • Seafood $14.00
  • Special (meat prawn nuts) $14.00
SWEET & SOUR DISHES SWEET & SOUR DISHES
  • Sweet & sour pork $9.50
  • Sweet & sour chicken $10.00
  • Sweet & sour fish $9.50
  • Sweet & sour won ton $9.50
  • Lemon chicken $10.50
  • Lemon fish $10.00
  • Honey chicken $10.00
CASHEW NUTS DISHES CASHEW NUTS DISHES
  • Chicken, cashew nuts $3.00
  • Pork, cashew nuts $13.00
EGG DELICACIES EGG DELICACIES
  • Egg fu yoong $8.00
  • Chicken $9.50
  • Pork $9.00
  • Steak $9.00
  • Roast pork $9.50
  • Prawn $11.00
  • Combination $10.00
DISHES ON WHITE RICE DISHES ON WHITE RICE
  • on fried rice $1 extra
  • Vegetables $8.50
  • Pork & veges $9.50
  • Steak & veges $9.50
  • Steak, tomato & veges $10.00
  • Chicken & veges $10.00
  • Chicken, mushroom & veges $11.00
  • Chicken, pineapple & veges $11.00
  • Roast pork & veges $9.50
  • Roast pork, mushroom & veges $11.00
  • Roast pork, pineapple & veges $10.00
  • Combination & veges $11.00
  • Prawn & veges $12.00
  • Prawn, mushroom & veges $13.00
  • Prawn, pineapple & veges $13.00
MALAYSIAN CURRY DISHES MALAYSIAN CURRY DISHES
  • Nasi gorang (meat, veges & rice) $11.50
  • Bami gorang (meat, veges & noodles) $11.50
  • Chilli chicken $15.00
FRIED SOFT NOODLES FRIED SOFT NOODLES
  • Chicken $10.50
  • Pork $10.50
  • Steak $10.50
  • Roast pork $10.50
  • Combination $11.00
  • Singapore fried vermicelli $11.00
  • Beef fried rice noodles $11.00
SATAY DISHES SATAY DISHES
  • Chicken & veges $12.00
  • Pork & veges $11.00
  • Steak & veges $11.00
  • Roast pork & veges $11.00
  • Combination & veges $12.50
  • Prawn & veges $13.00
CURRY DISHES ON WHITE RICE CURRY DISHES ON WHITE RICE
  • Roast pork & veges $10.50
  • Combination & veges $11.50
  • Vegetables $9.50
  • Chicken & veges $11.00
  • Pork & veges $10.50
  • Steak & veges $10.50
  • Prawn & veges $13.00
BLACK BEAN SAUCE BLACK BEAN SAUCE
  • Chicken & veges $11.00
  • Pork & veges $11.00
  • Steak & veges $11.00
  • Roast pork & veges $11.00
  • Combination & veges $11.50
  • Beef meatballs & veges $11.50
  • Pork meatball & veges $11.50
  • Prawn & veggies $13.00
EXTRAS EXTRAS
  • Pineapple $2.00
  • Cashew nuts $3.00
  • Meat $4.50
  • Prawns $5.00
  • Mushroom or tomato $2.00
SOUP SOUP
  • Won ton soup $8.50
  • Won ton noodle soup $9.00
  • Pork ball noodle soup $9.00
  • Chicken sweet corn soup $9.00
SPECIAL FAMILY MEALS SPECIAL FAMILY MEALS
  • Chicken, mushroom & veges combination fried rice $20.00
  • Sweet & sour pork special fried rice $20.00
SPECIAL MEALS SPECIAL MEALS
  • A $13.90
    • Chicken fried rice or chow mein 2 pieces chicken
  • B $21.00
    • Sweet & sour pork plain fried rice 2 pieces chicken
  • C $7.00
    • 1 fish & chips, 2 sausages, 3 potato fritters
  • D $12.00
    • 4 fish, 2 sausages, 2 chips
  • Combo 1 $6.00
    • 6 chicken nibbles, 1 chip, 2 potato fritters
  • Combo 2 $19.00
    • 8 chicken nibbles, 4 fish $ 2 chips, 4 hot dogs
SPECIAL SPECIAL
  • 3 fish, 1 chip $7.50
STEAK MEAL STEAK MEAL
  • Steak & egg, lettuce & chips $9.50
CHICKEN PIECES CHICKEN PIECES
  • 1 piece chicken $2.80
  • 5 piece chicken $13.50
  • 9 piece chicken $24.50
  • Snack box (1chicken & chips) $3.90
  • Lunch box (2chicken & chips) $6.90
  • Dinner box (3chicken & chips) $8.90
BURGERS BURGERS
  • Ham $2.40
  • Egg $3.00
  • Cheese $3.00
  • Hawaiian $3.00
  • Cheese & egg $3.70
  • Pork roll $3.50
  • Steak $4.70
  • Steak & egg $5.50
  • Steak & cheese $5.50
  • Steak & mushroom $5.50
  • Chicken $4.20
  • Chicken & cheese $5.00
  • Chicken & egg $5.00
  • Fish $3.20
  • Bacon $3.20
  • Bacon & egg $3.90
  • Vegetarian $3.50
  • Jumbo $4.20
  • Meat $6.90
  • Sea dog $2.90
  • American hot dog $2.90
HAMBURGER SPECIALS HAMBURGER SPECIALS
  • 2 hamburgers $4.40
  • 2 egg burgers $5.50
FRIED FRIED
  • Chips $2.30
  • Fish $2.30
  • Potato wedges $4.50
  • Kumara chips $4.50
  • Hot dog $1.30
  • Potato fritter $0.50
  • Sausage $1.10
  • Batter sausage $1.20
  • Chicken nugget $0.60
  • Crab stick $1.10
  • Scallop $1.80
  • Oyster $1.20
  • Mussel $1.10
  • Pineapple fritter $0.90
  • Paua fritter $1.80
  • Mussel fritter $1.80
  • Corn fritter $1.80
  • Banana fritter $1.50
  • Donut $0.90
  • Squid ring $0.80
  • Spring roll (homemade) $1.00
  • Hash brown $2.00
  • Deep fried chocolates $2.50
  • Milkshakes $3.20
  • Thickshakes $3.40
FRIED WONTONS FRIED WONTONS
  • 1/2 dozen $3.50
  • 1 dozen $6.30
CHICKEN NIBBLES CHICKEN NIBBLES
  • 1/2 dozen $3.90
  • 1 dozen $3.80
  • 20 nibbles & chips $13.00
EXTRAS EXTRAS
  • burge and toasted
  • Egg $0.80
  • Mushroom $1.00
  • Cheese $0.80
  • Pineapple $0.80
  • Meat $1.50

Nearby Sample Menus

The Blue Breeze Inn (sample menu)
  • BRAISED BEEF SHIN, CUMIN AND FERMENTED CHILLIES $28.00
  • BUDDHA’S DELIGHT - SMOKED TOFU AND HERB SALAD $16.00
    • w/ sesame and black vinegar dressing
  • STEAMED RICE $3.00
  • HOUSE-MADE KIMCHI $5.00
  • STEAMED BUN OF ROASTED PORK BELLY AND PICKLED CUCUMBER EACH $10.00
  • CURED SALMON AND RAW VEGETABLE SALAD $28.0
    • w/ crispy wonton pieces and sesame dressing
  • STEAMED DUMPLING OF BLACK TIGER PRAWN AND SESAME (4) $12.00
  • STEAMED BUN OF CRISPY TOFU, BLACK VINEGAR, CHILLI AND CORIANDER EACH $9.00
Mt Everest Kitchen (sample menu)
  • Vegetable Samosa (2pcs.) $5.00
    • Pastry, stuffed with potatoes, peas and cumin seed
  • Garlic Chilli Prawns $16.00
  • Butter Chicken $14.50
    • Tender pieces of boneless chicken semi cooked in the tandoor & finished in a creamy tomato flavored sauce. A very popular dish.
  • Cheese Naan $4.00
    • Naan filled with cheese
  • Chicken Chilli $14.50
    • Chicken pakoda sauteed with onion, capsicum, garlic & ginger and a touch of soy sauce
  • Chicken Chowmien (Noodles) $14.00
    • Chowmien mixed with chicken, egg and vegetables
  • Chicken Momo (10pcs.) $12.00
    • Nepali style dumpling with chicken mince, fresh herbs, spices, garlic and ginger then steamed and serve with a home made pickle
  • Chicken Chowmien (Noodles) $14.00
    • Chowmien mixed with chicken, egg and vegetables
The Return Of Rad (sample menu)
  • Chick ‘n’ Roll G FA 13.5
    • Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
  • Omelette Exhibit ‘B’G FA 19.0
    • Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
  • Mushrooms on ToastG FA , VG 17.5
    • Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
  • Carrot Risotto VG 18.5
    • This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
  • It’s ‘Ham’mer time G FA 13.0
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
  • Omelette Exhibit ‘A’G FA 18.0
    • Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
  • So Frenchy, So Toast VGA 19.5
    • Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
  • Salmon on Herb Waffle 19.5
    • Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
Southmall Fisheries (sample menu)
  • 2 Portions of Chips
  • STEAK BURGER $3.90
  • 3 Pieces if Fish of the Day
  • HAM
  • BACON BURGER $3.50
  • SPRING ROLLS $2.40
  • 1 Piece of Fish of the Day
  • CHEESE $2.20
French Rendez-vous Cafe (sample menu)
  • Catherine Denewe $8.00
    • Chocolate sauce
  • Raclette Galette $24.00
    • Gratineed potatoes served with raclette cheese, onions, bacon and cream
  • Brittany Galette $19.00
    • Toulouse sausage, wholegrain mustard, onion, cheese
  • Chef Breakfast $19.00
    • Chicken with (normande) mushroom cream served with poached eggs, gratineed brie on toast
  • Tahitian Salad
    • Marinated raw fish with lemon and coconut milk, cucumber, carrots and tomatoes
  • Roasted Tarakihi
    • With breadcrumb served with pastis butter sauce and spinach risotto
  • All our galette are served with mesclun salad on top
  • Snail Gnocchi
    • Served with cream, garlic, parsley, white wine and onions
Le Vietnamese Kitchen (sample menu)
  • 3. Lemongrass beef, pate, mayo, salad & coriander
  • WOK FRIED GREENS (RAU KAO) $9.00
    • Seasonal Asian vegetables, garlic sauce
  • ROLL TASTING PLATE (6 pcs) $16.00
    • Selection of our rolls (does not include cured salmon roll)
  • VEGETARIAN RED CURRY (CURRY RAU) $18.00
    • Butternut, potato, kumara, mushroom, chilli
  • HANOI STYLE PORK BELLY (HEO NUONG HANOI) $10.00
    • Hanoi grilled pork belly, peanut sauce
  • FLAMING PRAWNS (TOM OM NAM) $34.00
    • King prawn cutlets, glass noodles, mushroom, sweet & sour broth
  • Rare Angus eye fillet & well-done lean beef $14.00
  • OVEN ROASTED DUCK LEG (DUI VIT BO LO) $29.00
    • Kumara, greens, honey & ginger sauce
Portofino Italian Restaurant (sample menu)
  • Proscuitto $21.9
    • parma ham, mushrooms, mozzarella & rocket
  • Scaloppine al marsala $28.9
    • white veal prepared traditionally w. a sweet marsala sauce, served w. seasonal vegetables & potato
  • Pesce del giorno $32.9
    • grilled fish of the day w. garlic, e.v.o.o, capers, shrimp, lemon juice & a dash of marsala, crema sauce, arborio rice & rocket
  • Cheese pizza pane $7.9
  • gluten free base (as available) add $5.0
  • Rigatoni con capesante $26.9
    • delicately pan fried scallops w. bacon, onion, fresh chilli & garlic flamed w. Chardonnay, tomato salsa & parsley
  • Omelette alla romana $17.9
    • smoked salmon, spinach, mushrooms, italian parsley, shaved parmigiano served w rocket
  • Patate al forno $7.9
    • rosemary roasted potatoes
Char Grill (sample menu)
  • Chicken salad $14
  • Steak, Eggs & Chips $25
  • Fish $11
  • Beef with rice $13
  • Greek Feta S $9/ L $14
  • Chicken Kebab $12
  • Egg Roll $8
  • Lamb Shank $18
Oum Pillaiyar Trader (sample menu)
  • Rolls $1.50
    • Lamb, egg, chicken, fish, veg
  • String hoppers kothu $10.00
    • Chicken / lamb/ egg / veg
  • Samosa $1.50
  • Godthamba roti (5pcs) $5.00
  • Roast bread $2.00
  • Devilled $12.00
    • Chicken / prawn
  • Cake $1.00
    • 1 pc
  • -Non veg $3.99
Shin's Teppanyaki Auckland (sample menu)
  • Prawns with our famous YumYum Sauce $50.00 per head
  • Sesame Teriyaki Chicken $65.00 per head
  • Stir-fried Rice with Rolled Egg $50.00 per head
  • Dessert $65.00 per head
  • Thinly Sliced Ginger Pork Belly $65.00 per head
  • Prawns with our famous YumYum Sauce $65.00 per head
  • Soft Scallops with Soy $65.00 per head
  • Soft Scallops with Soy $50.00 per head
Oriental Kingdom Cafe (sample menu)
  • Fried wonton $7.90
    • 8 deep-fried pork mince wonton served sweet and sour sauce.
  • Wonton soup $9.90
    • Homemade wontons, veggies cooked in plain soup.
  • Char kuey teow $9.90
    • Broad rice noodle, malaysian style stir-fried with shrimps, chicken, mix veggies, beans sprout, egg and traditional malaysian sambal and sauce.
  • Foil wrapped grilled sambal fish $12.90
    • Fresh fish fillet wrapped in tin foil and cooked with traditional malaysian spices, sambal sauce and veggies served with steamed rice.
  • Plain roti $3.00
  • Choice of only beef, chicken seafood or veggie
  • Plain rice $3.00
  • Black bean sauce beef / chicken $13.90
    • Beef / chicken pieces and seasonal vegetables stir-fried with black bean sauce served with steamed rice.
Roast Express (sample menu)
  • -Small $11.00
  • -Large $17.00
  • -Large $12.00
  • Beef $5.00
  • Combo B $3.20
    • Nibbles 3, potatoes, 3
  • Chicken Piece $2.70
  • Combo C $30.00
    • Chicken 10, potatoes 15, drink 1,5L
  • Chicken $5.50
Zhou Restaurant (sample menu)
  • Ox-Tongue / Pork Kidney / Chicken Skewer $2.00
  • Fried small buns with condensed milk $8.00
  • Pacific Saury $8.00
  • Beef & Tomato Noodle Soup / Lamb brisket noodle soup / Seafood noodle soup SS$13/CS$22/FS$35
  • Squid salad / Clam Salad / Spicy Beef Strip / Spicy Pork Strip $12.00
  • Fried pork dumplings / Fried beef dumpling / Fried chives & egg Dumplings $10.00
  • Wonton with special soup $8.00
  • Sweet Sour spicy veggies $10.00
Mirchi's Fine Indian Cuisine Restaurant (sample menu)
  • Vegetable Pakora (4 pc) $7.00
    • Mixed vegetables spiced with herbs dipped in chick peas flour batter n deep fried
  • Lamb Cutlet (4 pc) $12.00
    • Tender rack of baby lamb marinated in yoghurt, spices n herbs and cooked in clay oven
  • Goat Curry $18.00
    • Meat of goat with bone cooked in special spices n herbs with onion, tomatoes n garlic
  • Authentic Indian Butter Chicken (Medium) $17.00
    • tandoori chicken with bone cooked in traditional Indian style with tomatoes, cream and spices and nuts.Served in a large bowl. Most popular dish of India.
  • Chicken Masala $15.90
    • Tender chicken cubes cooked in tomato, onion, spices n herbs
  • Chicken-Do-Piaza $15.90
    • Tender chicken cubes cooked in sliced onion n selection of spices n herbs
  • Korma L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in selected spices n creamy cashewnut gravy
  • All curries served with Basmati rice
Mumbai Central (sample menu)
  • Mixed Pickles (Mango, Lime & Chilly) $3.00
  • Lamb Seekh Kabab $13.50
    • (One of the favourite street foods in India, Minced Lamb marinated with fruit pulp & spices finished in the tandoor)
  • Pahadi Saag Chicken $19.50
    • (Tender pieces of Chicken Cooked with Aromatic Kashmiri Spices mixed with a Special green sauce)
  • Lamb Handi $19.50
    • (A very Famous Mutton Dish - Lamb pieces cooked in a brown gravy with Yoghurt & Spices)
  • Mumbai Central Butter Chicken $19.50
    • (Our Chef's Recipe of a national favourite dish - Most popular worldwide)
  • Gulab Jamun $7.00
    • (Round Indian Sweets dipped in Sugar & Rose Water Syrup & Served with a scoop of Vanilla Ice Cream)
  • Butter Naan $3.50
  • Chutney (Mild Mango, Mint & Hot Chilly) $3.00
Golden Town Takeaway

Golden Town Takeaway

location

Address

3106 Great North Road, New Lynn, Auckland, Auckland, 0600, New Zealand

phone

Phone

098277631

email

Email

None

clock

Opened hours

Monday: 4:00 – 11:00 PM, Tuesday: 4:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
3106 Great North Road, New Lynn, Auckland, Auckland, 0600, New Zealand
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