Golden Wok Restaurant in Palmerston North Menu

Are you the owner? Manage this listing for free.

Golden Wok Restaurant in Palmerston North has no menu available, but can choose from many other options such as Seasoned Wedges with Sour Cream or Add Bacon and Cheese from Flat Hills Cafe and Tourist Park. Cafe Anatolia offers many options including Mixed Meat Kebab and Lamb Kebab. Cafe Express includes a wide range like Garlic Bread or Garlic Bread (½ Serve). - Bacon Rashers (2) and - Mushrooms from . Rutland Arms Inn offers Eat and Bacon & egg butty.

Nearby Sample Menus

Tagliatelle alla Ricotta $15.00
- ribboned pasta with tomato, spinach, ricotta cheese, mushrooms, parmesan cheese
Spaghetti alla Marinara $15.00
- combination seafood, tomatoes, anchovies, capers, parmesan cheese
Capricciosa Pizza 9" $14.00/12" $19.00
- artichokes, ham, mushrooms, oregano, mozzarella cheese
Tunno Pizza 9" $14.00/12" $19.00
- tomatoes, tuna, onion, capsicum, oregano, mozzarella cheese
Frutti di Mare Pizza 9" $14.00/12" $19.00
- seafood mix including mussels & shrimps, oregano, mozzarella cheese
Fettuccine alla Panna $15.00
- ham & cream sauce, parmesan cheese
Lasagne alla mario $15.00
- layered sheets with ground beef, spices, bechamel sauce, topped with tomato & cheese
Calzone venesia 'rolled' Pizza 9" $14.00/12" $19.00
- pizza filled with tomato, ham, mushrooms, ricotta, oregano, mozzarella cheese

Pasta of the Day $24.90
- Our friendly staff will let you know the pasta of the day special. Beer Match: Your waiter can suggest a suitable beer to have with today's pasta dish.
Mushrooms $6.00
Ale House Gravy $2.50
Baby Pavlova $13.00
- The Kiwi classic surrounded with a salad of fresh fruit, whipped cream and smothered in a wild berry compote.
Chicken Parcels $25.00/ $29.20
- Chicken breast, bacon, Turkish apricots, cream cheese and smoked paprika wrapped in golden filo pastry, topped with plum sauce and toasted almond shavings. Served with green salad and crispy potatoes. Beer Match: Enjoy with a glass of distinctively hoppy Speight's Summit.
Beef Schnitzel $20.00
- Beef schnitzel lightly crumbed, served with either mushroom sauce or Ale House gravy, fries and salad greens.
High Country Hog $27.90/ $32.90
- Two giant bacon-cured chops, served on potato, red onion and cabbage hash, topped with apple and pear chutney, finished with lashings of Ale House Gravy and seasonal vegetables. Beer Match: This is great with a glass of Speight's Gold Medal Ale.
The Fillet $00.00
- Rosemary infused eye fillet, chargrilled with bubble and squeak potatoes, baby carrots, green beans, a mushroom pastry puff and topped with tomato jam and rich jus. Beer Match: Tough choice here but I would have to recommend Speight's Distinction.

WESTERN BACON THICKBURGER $10.90/$12.90
- Chargrilled 100% Angus beef patty, bacon, two slices of cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
CHICKEN TENDERS $6.00/$9.00
- Chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown. Served with a choice of ranch, honey mustard or BBQ dipping sauces. Available as a 3pk or 5pk./ 3PCS/5PCS
BACON, EGG & CHEESE TOASTED SANDWICH $4.90
- A folded egg, slices of crispy bacon and cheese between two slices of toasted sourdough. Sausage, Egg & Cheese Sandwich option also available.
CARL'S CATCH FISH SANDWICH $7.90
- Two crispy battered fish fillets, tartar sauce, fresh lettuce and tomato on a seeded bun.
BBQ CHICKEN SANDWICH $7.90
- Chargrilled chicken breast, lettuce, tomato and tangy BBQ sauce on a honey wheat bun.
FAMOUS STAR WITH CHEESE $7.50
- Chargrilled beef patty, cheddar cheese, tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.
JR. CARL $3.00/$$6.40
- Chargrilled beef patty with lettuce, American Cheese and our special sauce.
PORTOBELLO MUSHROOM THICKBURGER $11.90/$13.90
- Chargrilled beef patty, swiss cheese, Portobello mushrooms in the sauce, lettuce, red onions, tomato and mayo on a seeded bun.

m. $29.90
m. $38.90
Caprese $17.90
- fresh tomato, mozzarella, basil, e.v.o.o, balsamico, rock salt & cracked pepper
Prosciutto E Bufala $26.90
- buffalo mozzarella w parma ham, sundried tomato, fresh basil & marinated olives (as available)
Minestrone $14.90
- a roman style vegetable soup w. pastina, parmigiano & pizza pane
Ostriche Del Pacifico $3.20 each
- fresh rock oysters served w. balsamic vinaigrette & lemon (as available)
Carpaccio Di Salmone Affumicato $19.90
- thinly sliced salmon w. capers, pesto, parmigiano, e.v.o.o & rocket
chilli pizza pane $ 6.90

Very Vegemite $4.00
Signature Kids $5.00 per head
Super Vege (3 Fillings) $4.00
The Protein Pack $15.00
Ediballs $3 or $5 for two packs
The Family Feast $40.00
Roast Lamb Pita $11.5 Reg / $9.5 Petita
- 4 Pack $4.90

-Lamb Jalfrezi $15.50
- Tender lamb cooked with juliennes of onion, tomato, capsicum and carrot and onion sauce
-Mushroom Palak $13.90
- Fresh mushroom cooked in creamy spinach and spices
Tandoori Prawns $9.00
- King prawns marinated in chef's special sauce and cooked in tandoor, capsicum, onion and tomatoes
Stuffed Parantha $5.00
- Wholemeal flour bread stuffed with mixed vegetable
Chicken Naan $5.99
- Naan stuffed with boneless chicken tikka
●Seafood Dishes
-Chana Masala $12.90
- Chickpeas cooked in onion and tomato gravy
Chicken Malai Kebab $8.50
- Tender pieces of chicken marinated in yoghurt, cheese and cream sauce, cooked in charcoal oven

Noodles (Indian Style) $10.00
Onion Bhajia (GF) (DF) $4.99
- Onion coated with gram flour batter and deep-fried
·Butter Chicken/ Lamb/ Beef (GF)
- Boneless meat marinated in herbs and spices cooked in tandoori oven finished with creamy tomato gravy (all-time favorite)
·Chicken/ Lamb/ Beef Do-Pyaza (GF) (DF)
- Boneless meat tossed with diced onion and finished with thick onion and tomato sauce
Keema Naan $4.00
- Lamb mince & spices stuffed in naan bread
-Full $13.50
·Chana Masala (Punjabi Style) (GF)
- Chick peas cooked with onion tomato sauce in punjabi style garnished with ginger and cilantro
House Special Naan $5.00
- Naan stuffed with cheese, capsicum, onion, tomato & garlic

Potato Wedges $3.00
Stuffed Cheese Naan $3.50
Prawn Pakora $8.99
- Tiger prawns marinated in spices dipped in chick-pea flour then deep fried
Aloo Gobi $11.99
- Potato and cauliflower florets cooked with chopped onion and tomato, garnished with ginger and cilantro
Nawabi Chicken / Lamb / Beef see above
- Royal cuts of meat mixed in cashew nut, almond, coconut cream sauce and lightly spiced
Apricot Prawn / Scallop $13.99/$14.49
- Diced meat tossed with apricot then mixed in delightful onion tomato gravy
Sweet & Sour Chicken/Lamb/Beef $8.99
Batter fried Fish with Wedges or Chips $6.99

Palak Chicken $18
- Boneless chicken cooked in spinach based gravy with onions, tomato and spices.
Lamb Tikka Masala $18
- Tandoor cooked cubes of lamb tossed in capsicum, onion, cauliflower, spinach and simmered in tomato based gravy.
Chicken Goa $18.50
- A powerful curry with red sauce, garam masala and fresh tomatoes. Famous dish from Goa specially made with vinegar.
Chicken Nawabi $20.89
- Tender boneless chicken cooked in tomato and onion based creamy sauce with boiled egg and potato with a hint of mustard seeds in coconut cream.
Cheese and Garlic Naan $6
- Soft unleavened bread stuffed with cheese and garlic.
Khati Chicken $18.50
- Stir fried boneless chicken cooked in golden brown onion sauce with cashew nut and fresh coriander.
Fish Naan $6
- Soft unleavened bread stuffed with spiced fish.
Palak Gosh $18
- Cubes of Lamb cooked in spinach based gravy with onions, tomato and spices.

Avo & Tomato on Toast with 2 Eggs $12.00
Biscuits $3.50
Toast & Jam - 2 slices $4.00
Wraps $7.50
Eggs on Toast $7.00
Sausage Rolls $5.50
Pizza $5.50
Pancakes with Banana & Bacon $10.00

Oyako don $15.50
- Japanese rice bowl topped with simmered chicken and egg
-Nutella banana $6.90
-Chicken / pork $15.50
Deep fried squid tentacles $6.90
●Thai green curry with rice
●Tom yum with rice
Crispy pork $9.90
-Chicken / beef / pork $15.50

Fish Nawabi 15.90
- Fish fillets cooked with rich tomato gravy, finished with cream
Chicken Tikka 8.90
- The most popular North Indian delicacy cooked over hot charcoal
Lamb Vindaloo 15.90
- Traditionally a hot dish made world famous by the Chefs of Goa. It has a Portugese influence and is cooked with vinegar capsicum and whole spices. Put rice supplement to this dish
Sambha Masala 15.90
- Tender cubes of lamb cooked with lash green herbs, chives and coriander, finish in coconut cream and served in traditional Karaha styles. A delicacy of Nepal, North-East India
Raita 3.50
- Shredded cucumber with yoghurt, great for cooling down hot curries
Basmati Rice 3.00
- Plain steamed basmati rice
Pickles 3.50
Lemon Rice 3.50
- Cooked with roasted mustard seeds and fresh coriander, tomatoes and lemon juice

THE ZOOLOGIST $30.50
- Oven baked fillet of fresh water salmon served on a bed of wilted vegetables with sauteed potato, topped with mustard hollandaise and accompanied with a light green salad
EGGS BENEDICT $17.50
- Toasted English muffin topped with witted spinach, grilled bacon, roasted field mushroom and grilled tomato, drizzled with homemade hollandaise sauce
SERENGETI STROGONOFF $30.00
- Tender marinated beef and venison slow cooked with red wine, aromatic herbs and Portobello mushrooms finished with reduced cream, served on a bed of noodles, accompanied with a light green salad
ETHIOPIAN SAMOSAS $17.00
- Homemade samosas filled with Ethiopian spiced vegetables, served with spicy tomato relish and sour cream
THE BARRISTER'S CHOICE $32.50
- Pan-fried coastal snapper topped with mango and orange cucumber salsa, served on a bed of wilted greens with a sweet potato galette, drizzled with lemon scented butter and accompanied with a light green salad
MOROCCAN LAMB $29.50
- Tender lamb slow cooked with aromatic spices, lentils and chickpeas served with cous cous, spicy capsicum tomato relish and a light green salad
PAVLOVA $12.50
- Homemade pavlova served with tropical fruits, whipped cream and topped with passion fruit sauce
VEGETARIAN LASAGNE $19.50
- Homemade flour free lasagne served with a tossed green salad and garlic baguette

Hot Plate $32.00
- Rib Eye Fillet Steak, Eggs, Onion, Mushroom and Chips
Garlic Bread $3.50
Roast Chicken $30.00
- with Gravy, Chips and Salad
Lamb Shanks $20.00
- with Mashed Potato and Vegetables
Double Chips with Melted Cheese $10.00
Zucchini and Cheese Fritters $6.50
Russian Dumplings $12.00
Ice Cream Sundae $6.50

Balls of Fire
- beef meatballs, jalapeño peppers, mushrooms, tomatoes & olives
New Zealand Salmon $30
- grilled salmon fillet served with salsa verde gourmet potatoes streaky bacon wrapped asparagus & caper dressing (GF)
Beet Salad $13
- roasted beetroot, pecan nuts & goats cheese salad with lemon dressing
Confit Duck $32
- whole leg of duck served with mustard & tarragon mash, light aromatic broth pickled red cabbage & beetroot salad, curried parsnip crisps (GF)
Bubbles House Platter $30
- salt & pepper squid, morrocan spiced fried penne, 3 mixed kebabs, marinated kalamata olives, 4 meatballs greek style, 3 sundried tomato and feta polenta wedges, garlic aioli dip, olive oil & balsamic, 6 assorted fresh baked pinwheels
Rich Dark Chocolate Silk Tart served with champagne soaked strawberries, french vanilla ice-cream & nut praline $15
Fresh Bread Baked To Order (Each) $10
- garlic butter, grated cheddar, toasted garlic & aioli dip olive & caper tapenade with cherry tomatoes dukka spices with smoked chilli oil, olive oil & balsamic dip basil pesto with parmesan cheese & toasted pinenuts pear & blue cheese with walnuts & rocket >>
Tiger Tiger
- Tiger prawns, basil pesto, fresh rocket, cherry tomatoes & caper berries