Cheese, tomato, ham, onion, pineapple, corn, mushroom
Wedges $10.50
Cheese wedges with sour cream and home made BBQ sauce.
Skirt Steak and Onion Bap $17.50
Skirt steak marinated and rubbed with chilli and herbs, flash fried and sliced, in a house made bap with caramelised onion and garlic aioli. Served with beer battered fries.
Clam and Chilli Linguine $17.50
Fresh pasta, and clams, tossed with a light chilli, garlic, and shallot oil.
BLT $17.00
An open sandwich of streaky bacon, lettuce, tomato, house made sour dough and garlic aioli, served with beer battered fries.
Smoked chicken, salmon $5.00
Vodka cured Salmon and Scrambled Egg $17.00
House cured salmon, smoked tomato, capers, cress and scrambled egg on house made English muffins
(GF) 300g Scotch Fillet cooked to your liking with Portobello mushroom, vine tomatoes, whole green beans & seasoned roasted potatoes. Served plain or with your choice of Garlic, Pepper or Mushroom sauce
- Berry Sundae
Braised Lamb shanks
Tender basted lamb shanks slow cooked in red wine and herbs, served with winter vegetables on creamy garlic potato mash
- Spanish Omelette & Salad GF (V option), Chorizo potato tomato red onion filling
Beer Battered Steak Fries $9.00
Steak cut potato fries coated in beer batter deep fried served with Garlic Aioli
Fries With tomato ketchup & aioli $8 / $5(Half size)
Harissa Prawn Udon Sautéed peeled tiger prawns in a harissa and palm sugar oil, mung beans and red onions, tossed with udon noodles, garnished with soy toasted seeds, coconut and coriander. $14
Arrabiatta Chicken Linguine Sautéed strips of chicken breast, chorizo sausage, kalamata olives, button mushrooms, red onions, artichoke hearts, bound in a tomato and chilli sauce, tossed with linguine $21