Gourmet Seafoods in Christchurch Menu

GOURMET GOURMET
  • Fish $2.50
  • Chips $2.50
  • -half scoop with order only $2.00
  • Sausages $2.50
  • Patties $2.50
  • Bacon & corn patties $2.50
  • Pineapple rings $2.50
SEAFOODS SEAFOODS
  • Donuts $2.30
  • Spring rolls $3.50
  • Curry rolls $3.50
  • Crab sticks $2.20
  • Potato fritters $1.00
  • Hot dogs $2.50
  • Large hot dogs $3.80
    • WITH SAUCE
  • Cod blue fillets $6.90
  • Sole fillet $5.50
  • Tarakihi fillet $5.20
  • Fish bites $0.90
  • Mussels $11.00
    • DOZEN COOKED
  • Battered bananas $2.50
  • Scaliops $20.00
    • DOZEN COOKED
  • 6 mini donuts $3.50
  • 6 corn nuggets $3.50
  • 6 mini vegetarian rolls $3.00
  • 6 onion rings $3.50
  • 6 chicken nuggets $5.50
  • 6 squid rings $5.50
$21 VALUE PACK $21 VALUE PACK
  • 2 fish 2 hot dogs
  • 2 meat patties
  • 2 crab sticks
  • 2 scoops of chips
$31 DEAL $31 DEAL
  • 3 fish 3 hot dogs
  • 3 scoops of chips
  • 2 sausages
  • 3 potato fritters
  • 2 donuts

Nearby Sample Menus

  • The Cranny
    • Grilled chicken breast, kapita brie cheese, chunky cramloemy sauce, cream cheese, lettuce & aioli
  • Hash Brown x 2 $ 3
  • 4-6 people
  • Mushrooms
  • Roasted almonds
  • Gherkin
  • Pineapple
  • All bound with balsamic vinaigrette.
  • Blue Cod M $6.5 / L $7.5
  • Groper $6.00
  • Steak & Tomato $5.60
  • Hoki $4.30
  • Blue Cod (Large) $7.50
  • BBQ Beef & Bacon $6.00
  • Potato Fritters
  • Hot dog
  • Fish Burger $20.00
    • Battered fresh market fish of the day, lashings of home made tartare sauce, gherkin, red onion, cheese, lettuce stacked in a warm toasted bun
  • Caesar Salad $20.00
    • Chicken, bacon, crispy cos lettuce drizzled in a Caesar dressing, topped with croutons & a poached egg
  • Mushroom Fettuccine $18.00
    • Fettuccine pasta tossed in a flavoursome creamy mushroom sauce
  • Chicken Filo $18.50
    • changes weekly, please check the specials board for the weeks flavor, served with seasonal salad & fries
  • Jelly
  • Sticky Date Pudding $12.50
    • Smothered with butterscotch sauce, ice-cream and berries
  • Hawaiian $20.00
    • Classic Hawaiian pizza, tropical delight of ham & pineapple with mozzarella cheese
  • Steak Sandwich $20.00
    • cooked just the way you like it, served with Aioli, mustard lettuce, tomato, red onion on warm focaccia bread with fries
  • Mischief $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
  • Cursed $18.50 / $9.00
    • Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
  • Serpent $18.50 / $9.00
    • Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
  • Beer Battered Onion Rings $4.50
    • 12 Beer Battered Onion Rings
  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice
  • Unearthly Dessert Pizza $6.00
    • Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
  • Free Range Chicken Nibbles $7.50
    • 6 succulent free range nibbles on the bone, lashed with your choice of sauce
  • Raspberry Sorbet $5.00
    • Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
  • Soup of The day $15.00
    • optional whole grain or GF bread with salad
  • Carol Oats Porridge $14.00
    • Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
  • Dumplings 6 pcs $9.00
    • house made dumplings
  • Papa's Spice Noodle Soup $19.00
    • fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
  • MUESLI $14.00
    • the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
  • Daly Special $23.00
    • chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
  • Scrambled Tofu on Toast $19.00
    • scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
  • Asian Pancake 4 pcs $9.00
    • fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
  • Dal Tadka $12.99
    • Yellow lentils cooked in onion, ginger, garlic, cumin seed and tomatoes
  • Raita $3.00
  • Jeera Chicken $14.99
    • Cooked with ginger and garlic, tomato and dry kasoori methi and spices
  • Lamb Korma/Nawami $15.50
    • Cooked in creamy sauce onion, capsicum, fry cashew nut and spices
  • Shrimp Malabari $15.99
    • Shrimp cooked with onions, capsicum in cashew and coconut cream
  • Cheese & Garlic Naan $4.50
  • Onion Kulcha $3.50
  • Chocolate Naan $5.00
  • 150gSirloin Steak Sandwich on Toasted Ciabatta, Cos Lettuce, Tomato, Onion Rings and fries $17.00
  • Crispy Squid with Chilli Honey Sauce $10.00
  • Wedges with Bacon, Cheese, and Sour Cream $14.00
  • Sticky Date Pudding with Vanilla Ice Cream
  • Mediterranean – Olives, Feta, Cucumber, Salad greens and Cherry Tomatoes $12.00
  • Salami $3.00
  • House made Spring Rolls with Dipping Sauce $10.00
  • Smoked Pulled Pork with Cheese and Coleslaw $10.00
  • Mama Hooch Cheeseburger $19
    • beef/pork pattie, smoked cheddar, pickled onion rings, Mustard aioli, gherkins in a brioche bun. Served w fries
  • Tacos *Choice Of Beef Cheeks Or Pulled Pork $14
    • w pineapple salsa, slaw, chipotle aioli, pickled onion & fresh chilli
  • Toast $7
    • (multigrain ciabatta or gluten free) w spreads
  • Avo Smash $16
    • w a poached egg, feta, chilli flakes, pumpkin seeds, tomato salsa salt & pepper served on multigrain toast
  • Bacon $3
  • Two Eggs $4
  • Avo $4
  • Breakfast Board $19
    • w 2 eggs any way, bagel, salmon, bacon, fresh tomato, avo, cream cheese & pesto
  • Bacon sandwich on sour dough with tomato jam $10.00
  • Add on: Bacon, Avocado, Tomato $4.00 each
  • Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
  • Creamy Pumpkin $15.00
  • Mince on toast w a poached egg $16.00
  • Eggs on toast $10.00
  • Toast w selection of jams $5.80
  • Granola with natural yoghurt and berries $9.00
  • Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50
  • Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
    • see blackboard (Priced 1 / 2 / 3 x 40g serve)
  • Chargrilled 200g Canterbury beef fillet, bone marrow crust, Akaroa black pudding, bacon & leek champ, shallot, garlic and red wine jus (gf*df*) $39.50
  • Panfried Fish of the night, crumbed fish goujon,warm potato & pea tartare sauce $36.50
  • Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) $11.00
  • Soup, winter offering (v,gf) $15.50
  • Warm free range saffron chicken, fennel and herb salad (gf, df) $19.00
  • Baked Chocolate ganache, sea salt, spiced hazelnut, orange oil, homemade crème fraiche ice cream (gf) $16.50
  • Mince on Toast $17.00
    • with crumbed potato ball, parmesan & fried egg finished with truffle oil
  • Potato & gravy $10.00
    • Cheesy fries
  • Ape Chick $23.00
    • Cajun spiced grilled chicken, belly bacon, lettuce, crumbed brie, onion jam & guacamole finished with ranch
  • Warm Sticky Date Pudding $12.50
    • Rich date pudding covered with butterscotch sauce & ice cream
  • King Louie $16.00
    • Belly bacon & field mushroom penne pasta served in a creamy white wine sauce with toasted garlic bread
  • Garlic pita bread with queso blanco cheese dip $9.00
  • Ape Fish POA
    • Pan fried fish lemon & herb butter sauce
  • House made sausage $4.00
  • Affagato $13.5
    • fresh espresso, vanilla ice-cream & frangelico
  • Lemonade or coke spider $4.5
  • Rosemary & chilli marinated olives $9.5
  • Espresso egg $19.5
    • add bacon/smoked salmon
  • Kapiti aged cheddar & Kahurangi creamy blue $16.5
    • with cornichons, poached pear & toasted breads
  • Goat’s cheese & caramelised onion tart $24.5
    • with courgette, smoked beetroot puree & candied walnuts
  • 5 spice pork belly $26.5
    • with sesame rice, bok choy, capsicum, green beans, lychee & plum sweet chili sauce
  • Duck fat potatoes $5.5
  • Quesadilla $18
    • A 10.5inch tortilla folded over marinated and slow-cooked meat. Cheese, chipotle hot-sauce, salsa, sour cream, lettuce
  • Frenchy Toast $15
    • Hector’s house-baked loaf, fresh toasted and served with either maple, yoghurt and seasonal roast fruit
  • Kitchen orders until 2 pm
  • Bacon, banana & maple $18.5
  • Add
  • Holey Roller $15
    • Egg in toast, baked with cheese and served with roasted tomatoes and peppers and served with hot seasonal greens
  • Bacon $5
  • Tomatoes & Peppers $5
  • Chicken Nibble $1 (each) $9.90 (doz)
  • Prawn Fried Rice $13.00
  • Cheese $4.40
  • Chicken Nugget $0.80 (each) $9.20 (doz)
  • Potato Fritter $0.90
  • On Fried Rice or Fried Noodles $1.00
  • Roast Pork with Mushroom on Fried Rice $11.00
  • Bami Goreng $12.00
  • Flat breads (V) $9.00
    • Crispy, thin flatbread with fresh homemade hummus
  • Crunchy toasted muesli $13.50
    • Homemade, topped with yoghurt fresh fruit salad
  • Pegasus burger $19.00
    • Prime beef patty, bacon, smoked cheddar, onion ring, lettuce and tomato
  • Sauces: mushroom, garlic butter (GF), red wine jus, or peppercorn
  • Apple and berry crumble (GF) $12.00
    • Served with fresh fruit and vanilla bean ice cream
  • Classic caesar $18.00
    • Crisp cos lettuce, bacon, croutons, parmesan cheese and classic caesar dressing topped with a poached egg
  • Bacon butty $8.00
  • Cheesecake of the day $12.00
    • Served with berry coulis compote and a tuile biscuit
Gourmet Seafoods

Gourmet Seafoods

location

Address

251 Travis Road, North New Brighton,, Burwood, Christchurch, Canterbury, 8083, New Zealand

phone

Phone

033882531

email

Email

None

clock

Opened hours

11:30 AM to 8:30 PM (Mon, Wed), 4:30 PM to 8:30 PM (Tue), 11:30 AM to 9 PM (Thu-Sat), 12 Noon to 8:30 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Takeaway ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
251 Travis Road, North New Brighton,, Burwood, Christchurch, Canterbury, 8083, New Zealand
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