Gourmet Seafoods in Christchurch Menu

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Fish $2.50
Chips $2.50
-half scoop with order only $2.00
Sausages $2.50
Patties $2.50
Bacon & corn patties $2.50
Pineapple rings $2.50

Donuts $2.30
Spring rolls $3.50
Curry rolls $3.50
Crab sticks $2.20
Potato fritters $1.00
Hot dogs $2.50
Large hot dogs $3.80
- WITH SAUCE
Cod blue fillets $6.90
Sole fillet $5.50
Tarakihi fillet $5.20
Fish bites $0.90
Mussels $11.00
- DOZEN COOKED
Battered bananas $2.50
Scaliops $20.00
- DOZEN COOKED
6 mini donuts $3.50
6 corn nuggets $3.50
6 mini vegetarian rolls $3.00
6 onion rings $3.50
6 chicken nuggets $5.50
6 squid rings $5.50

2 fish 2 hot dogs
2 meat patties
2 crab sticks
2 scoops of chips

3 fish 3 hot dogs
3 scoops of chips
2 sausages
3 potato fritters
2 donuts

Nearby Sample Menus

Savoury Crumpets $22
- Served with prosciutto ham, fried egg, vine tomatoes, manchego cheese and smoked garlic emulsion.
Chiplotle Scrambled Eggs $21
- Served with roast mushrooms, chorizo, manchego cheese on toasted multigrain (V Optional).
Sweet Crumpets $20
- Served with house preserved fruits and mascarpone foam and house syrup.
Toast n’ Spreads $10
- Toasted sourdough, multigrain, or G.F bread. Served with house made jam, cream cheese, peanut butter or honey.
Sides - spinach, roast tomato, hollandaise $3
Shoe String Fries $8
- With truffle mayo and house ketchup.
Quinoa Salad $16.5
- Served with Kumara puree, mixed nuts, seeds, kale and cauliflower Tabbouleh.
Japanese Crepe $20
- Bacon and cabbage crepe w/ fresh crab and salad. Topped with kewpie mayo and BBQ sauce

-Abacaxi com Canela ( must try )
- Skewered pineapple barbecued with cinnamon
●Lamb
-Linguiça
- Homemade sausage
-Churrasco de Vegetais
- Selection of vegetables skewered and barbecued (on request)
Salada Verde (DF/GF/V)
- Fresh green salad mix, with homemade dressing
-Picanha
- Brazilian traditional rump cap cut
-Alcatra
- Rump Steak
Salada de Maionese
- Potato Salad seasoned with homemade mayonnaise

FISH $5.20
EGG $4.30
CHICKEN $5.50
CHIPS 1/2 SCOOP WITH OTHER FOOD $1.80
CHEESE & ONION PATTY $2.20
TOMATO $4.50
PLAIN DONUT $2.20
CHOCOLATE DONUT $2.30

B.B.C PATTIE (beef, bacon & cheese) $2.60
BACON & EFF $5.70
CHICKEN PATTIE $2.80
CHEESE & ONION PATTIE $2.40
MEAT PATTIE $2.30
HAWAIIAN (meat pattie, bacon, cheese & pineapple) $6.20
GIANT $6.50
JAM EXPLOSION $3.30

Bacon Egg Burger $5.00
Curry & Rice Rolls $2.50
Plain Sausage / Pineapple Ring $.2.50
Basic Burger $3.50
- 100% beef pattie on lettuce with onion and tomato sauce on a white burger bun
Crumbed chicken tenders, cheese, bacon, onion, lettuce and finished with our tasty BBQ sauce $6.50
Seafood Fritters $2.50
- Hoki fish, crabsticks, fresh herbs, spring onion and smoked fish. Yummy mix of seafood!
Meat Patties $2.50
- 100% beef mince, potato, onion & herbs. Legendary family favourite!!!
Bacon Fritters $2.50
- Chunky bacon, onion, mustard, and herbs in a batter mix. Hearty bacon flavour!

Scrambled Salmon: $19.00
- Our famous scrambled eggs with smoked salmon and cream cheese on toasted foccacia
Bagels:
Children’s size Scrambled eggs on toast $9.00
BLAT $17.00
- with avocado
with hummus and tomato $9.00
(Our eggs are free range & bacon, hashbrowns & sausages Gluten Free)
Open Chicken Sandwich: $17.50
- Fresh Lettuce with Pan fried Chicken breast, brie, Pesto & Mayo on toasted foccacia
Smoked Salmon Sandwich: $18.00
- Smoked salmon, cream cheese, avocado, lettuce, tomato, cucumber and mayo on toasted foccacia

Grilled veggies
Nachos
Salsa(Mild, hot mango, corn)
Veggie nachos $12.90
- Chips, queso cheese, black beans, grilled veggies, all the salsas and fresh guacamole
Cheese
-Quesadilla supreme $9.90
- Meat + 2 salsas
Guacamole $2.00
Double meat $2.50

Pollo a la Brasa 300 gr $18.00
- An authentic recipe from South America, chicken, boned, marinated and cooked to perfection on our grill
Prime Rump 300 gr $21.00
- A lean cut that has lots of flavours, best served medium rare
Ceviche $12.00
- Market fresh fish marinated in citrus juices with a twist of chilli and coriander
Guasacaca $2.00
- A unique Venezuela version of Guacamole
Guaro $2.00
- Medium Spicy Yoghurt sauce
Ribeye 400 gr $33.00
- Bone in Grilled to your choice
Puré Rustico $7.00
- (mashed potato). Our south american twist on this kiwi classic
Pico de Gallo $2.00
- Salsa fresca

Strange's Poutine $12.00
- Potato skins, dirty gravy, parmesan cheese, shallots
Rib Mountain $38.00
- Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
Sauteed Green Beans & BBQ Kale $10.00
- With remoulade, parmesan shavings, shallots
Quinoa & Goji Berries $18.00
- Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
Shoestring Fries $8.00
- With rosemary salt & truffle mayo
Fried Shrimp $15.00
- Lettuce, shallots, fresh herbs, Tabasco mayo
Pulled Pork Shoulder $12.00
- BBQ sauce, jalapeño mustard, slaw, shallots
Slaw $8.00
- With toasted peanuts, pepitas & cumin lime mayo

Fillet of Beef $38.00
- Grilled angus eye fillet with sweet bread ravioli, beef marrow bon bon, bordelaise sauce, Beetroot Mousse and creamed Spinach
Vegetarian Delight (V) (HC) $27.50
- Mediterranean vegetable ragout accompanied with Israeli cous cous, lemon and polenta gnocchi, Portobello mushroom and mainland feta and sauteed spinach
Pappardella Novelo M $24.50 / L $27.00
- Garlic, onions, mushroom, bacon and mixed with sauteed chicken in a white wine cream sauce and fresh herbs.
Rhubarb and Ginger Cheesecake $13.50
- Delicious rhubarb cheesecake on gingernut base with rhubarb curd and Tuille with Manuka Honey ice cream
Ibis Eton Mess $13.00
- Our version of this old classic with Vanilla bean and white chocolate mousse, crisp dark chocolate pearls and topped with berry compote
Local Akaroa Salmon Fillet (HC) $33.00
- Pan fried & miso glazed Akaroa salmon served on truffled Jersey Bennes, with sauteed vegetable noodles, sundried tomato pesto and blistered cherry tomatoes
Sauteed Baby Vegetables / Creamy Kumara Mash / Seasoned Wedges & Sour Cream $7.50
Cheese Board for Two $23.50
- Selection of three mainland reserve cheeses, quince paste, grapes and dried fruits and nuts with accompanying crackers

Tempura Udon
- Prawn, vegetable tempura
Sashimi Combo
- 15pcs
Kake Udon
- Plain
Tempura Platter
- 2 prawns, 6 assorted tempura
Karaage Chicken Salad
Tuna
- 10pcs
Salmon
- 10pcs
Tofu Salad
- Fresh tofu, mixed salad & sesame sauce

Meatball & Parmesan $13.50
Poached Chicken & Slaw $13.50
- Contains peanuts
Grilled Aged Cheddar $13.50
Porchetta Salsa Verde $13.50
Serious Fries $6.00
The Special (B.L.T Pictured) $13.50
Serious Slaw $8.00
The Breakfast Bap $13.50

Manuka house-smoked Marlborough salmon $18.00
- with aioli, toasted bread and watercress
Market fresh fish of the day $32.00
- see your wait staff for today's creation
Mussel fritter (x3) $18.00
- with lemon aioli and lettuce
Marinated olives and Tamar Farm chorizo $5.50
Panko crumbed fish & mussel cake $19.00
- with poached egg, lemon and aioli
Add fresh bread $3.00
Catch of the Day $19.50 / $29.50
- fish, mussels, shrimps and capers (Regular / Large)
Shoe-string fries $7.00
- with ketchup

*Ask about our special of the day for $10.00
Fries $6.00
- Served with tomato and aioli sauce
Big breakfast $19.50
- Eggs any style, toasted Ciabatta Bread, grilled tomato, braised mushrooms, crispy bacon, sausages and hash browns
Eggs any style $9.50
- Served on toasted ciabatta bread
- Large $8.00
French Toast $14.00
- Cinnamon egg dipped bread with your choice of grilled banana, crispy bacon and maple syrup or berry compote and cream
Steak, Eggs and Chips $16.50
- A 200g ribeye served on a side of fries and with a fresh green salad and 2 fried eggs
Steak Sandwich $14.50
- A 125g ribeye cooked to your liking and served on toasted ciabatta, salad greens, tomato and with a side of fries

Mini Spring Rolls & Samosas $6.50
Aioli $2.50
Creamy Seafood Chowder with Pesto or Ciabatta Toast $14.00
Prime Ribeye Steak $32.00
- 250g-300g of ribeye steak grilled to your liking, served with salad, chips, mushroom, grilled tomato, and your choice of Mushroom Sauce or Garlic Butter
Bacon $5.00
- Tomato and mozzarella $7.50
Homemade Baked Beans $16.50
- With bacon, eggs cooked your way on toasted ciabatta
Pan Fried Fish Parmigiana $23.00
- Tomato compote, grilled cheese served on chive mash, wilted greens finished with a lemon butter