Gourmet Seafoods in Christchurch Menu

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Fish $2.50
Chips $2.50
-half scoop with order only $2.00
Sausages $2.50
Patties $2.50
Bacon & corn patties $2.50
Pineapple rings $2.50

Donuts $2.30
Spring rolls $3.50
Curry rolls $3.50
Crab sticks $2.20
Potato fritters $1.00
Hot dogs $2.50
Large hot dogs $3.80
- WITH SAUCE
Cod blue fillets $6.90
Sole fillet $5.50
Tarakihi fillet $5.20
Fish bites $0.90
Mussels $11.00
- DOZEN COOKED
Battered bananas $2.50
Scaliops $20.00
- DOZEN COOKED
6 mini donuts $3.50
6 corn nuggets $3.50
6 mini vegetarian rolls $3.00
6 onion rings $3.50
6 chicken nuggets $5.50
6 squid rings $5.50

2 fish 2 hot dogs
2 meat patties
2 crab sticks
2 scoops of chips

3 fish 3 hot dogs
3 scoops of chips
2 sausages
3 potato fritters
2 donuts

Nearby Sample Menus

Blue Cod and Chips $16.90
- w/ salad
Famous Doorstep Toasties - choose 3 fillings $7.90
- ham, cheese, bacon, egg, onion, pineapple, tomato, mushroom
Wedges $6.00
- w/ Sour cream and Sweet chilli sauce
Chips $6.00
- w/ Aioli or tomato sauce
Open Beef Burger and Chips $16.90
- w/ Red onion relish
Pancakes $16.90
- with berry compote, or grilled banana both served with maple syrup
Vege Breakfast $16.90
- Poached eggs, grilled mushrooms, salt roasted tomato and avocado/spianch (seasonal), ciabatta toast
Bagels From $4.80
- BLT, BLET, Salmon w cream cheese and capers, cream cheese and pesto

Steak and Chips
- 250g Angus rump cooked to your liking served with green salad, golden fries and jus.
Chicken Wrap $18.90
- Soft tortilla wrap filled with grilled chicken, mixed greens, tomatoes, smoked cheese, aioli and a side of golden fries
Styx Full Breakfast $21.90
- Old English sausages, bacon, tomato, mushrooms, hash browns and toast with farm fresh eggs cook any way
Lamb Skewers
- Rosemary and paprika dusted NZ lamb served with fire roasted peppers, green salad, golden fries and mint yogurt
Vegetarian $18.90
- Olives, red onions, jalapenos, tomato, basil and feta
Eggs (2) $3.50
Turf
- 200g Angus rump served with golden fries, green salad and peppercorn jus
Fries $7.50
- Served with aioli

Chia seeds with almond milk, coconut, cranberries, granola, rhubarb pecans and almonds $9.00
French fries with garlic aioli $7.00
Triple smoked ham with Cheddar, relish, whole grain dijonnaiso and lettuce $7.00
Kids 'fish and chips' with sustainable snapper, fries, salad and Watties sauce $9.00
"The Ruben" sous vide beef with gruyere, sauerkraut, wholegrain mustard aioli, rye and soft greens $8.00
Seasonal soup of the day served with ciabatta $9.50
Corn fritters with poached eggs, avocado creme, chili and soft herbs $19.00
Waffles with hazelnut caramel, poached pears, berries, cream and toasted hazelnuts $19.00

Mexican
Plain
Bacon & Corn Pattie
Mussel Fritter
Chicken Pattie
Double Meat
Fish
Chicken Satay Burger

Phud Med Ma Muang (cashew nuts) $18.00
- Chicken, beef or pork with vegetables and cashew nuts
-King prawns $20.00
-Pork / chicken / beef. $18.00
-Pork / chicken / beef. $18.00
-King prawns $20.00
Pork wontons $8.00
-Chicken of beef are recommended $18.00
Jungle curry
- A challenge for people who love country style, Thailand's most flavoursome dish without coconut, and full of spices and Thai herbs, including chili, pepper corn, and Thai ginger(kra-chai)

CHIPS $7.00
- with Aioli.
OLIVES $10.00
- marinated in chilli and herbs with pickled garlic.
WEDGES $8.00
- with Sour Cream and Sweet Chilli.
ONION RINGS $12.00
- with SP BBQ Sauce.
CHEERIOS $5.00
- with tom sauce.
BLUEBURGER $15.00
- Beef, blue cheese, caramelised onions, chutney, lettuce and mayo.
BODGIEBURGER $15.00
- Beef, cheese, lettuce, chutney, mayo, beetroot and egg.
CHIPS $12.00
- with cheese and bacon.

Nasi Goreng (Rice) $11.70
Prawn & Cashew $15.90
Ginger Beef $12.70
Chicken & Cashew $13.90
Sliced Chicken and Seasonal Veggies $12.70
Wonton With Sweet & Sour Sauce $9.50
Steak With Oyster Sauce $12.70
Steak & Cashew $13.90

Beef Noodle Soup $12.00
- Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
Combination Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
Sweet and Sour Satay $12.00
- Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
Beef with Pineapple $14.00
- Beef with fresh vegetables, onions, pineapple served on rice
Seafood Deluxe $15.00
- Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
Chicken Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
Hot & Spicy Cashew Nuts $14.00
- Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
Chicken Rice $13.00
- Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts

Steak and Cheese Pies
Chicken and Apricot
Mince Pies
Steak, Cheese
Cornish Pastie
Butter Chicken
Steak and Sweet
Steak and Mushroom

Margherita pizza 9.80
- Simple Italian pizza. Tasty tomato sauce topped with a round of buffalo mozzarella and basil. Individual size …
Mushrooms on toast 15.50
- Mushrooms fried in garlic butter, served on grain toast and topped with feta …
Nested eggs GF, DF 15.50
- Two eggs nestled amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes …
Free range eggs on toast 5.50
- Your choice of poached, scrambled or fried on Turkish or grain toast/single
Free range egg… 2.50
Toast Turkish or grain 5.00
- with fresh tomato / single
Calzone 12.00
- Folded pizza filled with venison salami, spinach and cheese. Individual size
Toast 6.00
- with ham and mustard/single

Ground crews breakfast $25
- house made beans, bacon, sausages, poached eggs, hash browns & mushrooms on rye toast
Harvard burger POA
- changes weekly, jacket potato wedges, tomato relish
BBQ lamb $15
- chipotle mayo, corn, parmesan, lime, soft herbs & tortilla crisps
200g venison rump $34
Pesto & parmigiana reggiano flat bread $10
- smoked butter, extra virgin olive oil & 20yr aged balsamic
Cucumber, lime & mint slaw $5
Bowl ‘o’ snags $10
- mini sausages with Watties tomato sauce
Pie floater $18
- home made pie, mash, mushy peas, jus

Chicken Naan $6.00
- Naan stuffed with chicken, onions & homemade spices baked in tandoor.
Beef Korma $16.50
- A mild beef dish cooked in creamy sauce made of cashew nuts, cream & spices.
Mix Pickle $3.00
Lamb Jalfrezi $16.50
- Lamb prepared with large chunks of onions, green capsicum & tomatoes cooked in ginger, garlic, green chillies & coriander in sweet tomato based sauce.
Poppadam (4 pcs) $3.00
Prawn Jalfrezi $18.50
- Prawns prepared with large chunks of onions, green capsicum, tomatoes cooked in ginger, garlic, green chilli & coriander in sweet tomato based sauce.
Cucumber Raita $3.00
Gulab Jamun (2 pcs) $7.00
- Cream milk dumplings in sweet cardamom flavored syrup.

Gourmet Chicken Burger $17.90
- Smoked chicken, bacon, apricot sauce, avocado, lettuce, tomato, mayo, hash brown & coleslaw
Banana, Blueberries & Ice Cream $12.00
Big Breakfast $18.50
- Bacon, eggs, sausages, mushrooms, tomatoes, hashbrowns & toast
Bacon Butties $6.50
Extras
Bacon & Banana $12.00
Toast & Spreads $6.50
- With butter & jam
Croissants

Jacket Wedges $12
- With bacon, chilli sauce, sour cream and cheese
Prawn & Bacon Creole $25
- Sauteed with green peppers, mushrooms in a white wine tomato & basil sauce with jasmine rice
Pork Belly $24
- Bourbon & honey glazed pork belly served on a bed of stir-fry vegetables & udon noodles
Fries $6
- Crunchy and golden, Seved with our favourite aioli & tomato sauce
Cheesecake $9.50
- Please ask our staff for todays flavour, served with vanilla ice cream
Fishermans Basket (Single serve / Share serve) $13 / $18
- Crumbed Prawns, Calamari, Prawn Twisters & Fish Goujons w sweet chilli, tomato & tartar sauces
Chunky Roasted Vegetable Salad $16
- Lightly tossed through salad leaves served with honey mustard dressing & a balsamic drizzle
Braised Lamb Shank 1 Shank $20 2 Shanks $27
- Rosemary & red currant slow roasted lamb shank resting on a bed of mashed potato & roasted vegetables

Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast