Gourmet Seafoods in Christchurch Menu

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Fish $2.50
Chips $2.50
-half scoop with order only $2.00
Sausages $2.50
Patties $2.50
Bacon & corn patties $2.50
Pineapple rings $2.50

Donuts $2.30
Spring rolls $3.50
Curry rolls $3.50
Crab sticks $2.20
Potato fritters $1.00
Hot dogs $2.50
Large hot dogs $3.80
- WITH SAUCE
Cod blue fillets $6.90
Sole fillet $5.50
Tarakihi fillet $5.20
Fish bites $0.90
Mussels $11.00
- DOZEN COOKED
Battered bananas $2.50
Scaliops $20.00
- DOZEN COOKED
6 mini donuts $3.50
6 corn nuggets $3.50
6 mini vegetarian rolls $3.00
6 onion rings $3.50
6 chicken nuggets $5.50
6 squid rings $5.50

2 fish 2 hot dogs
2 meat patties
2 crab sticks
2 scoops of chips

3 fish 3 hot dogs
3 scoops of chips
2 sausages
3 potato fritters
2 donuts

Nearby Sample Menus

Naans $3.50
Lamb Palak $17.90
- Spinach based sauce simmered with lamb and finished with a touch of cream (medium - hot)
Palak Paneer $15.90
- Cubes of Indian style cottage cheese in a spinach sauce with a splash of cream (medium)
Lamb Rogan Josh $17.90
- Lamb cooked with roasted crushed spices accompanied with onions and tomato (medium)
Chicken Korma $16.90
- An all time favourite curry in a rich cashew sauce for mild curry lovers (mild)
Raita $3.00
- Cucumber and yoghurt - cools and delights
Extra Basmati Rice $3.50
Lamb Vindaloo $17.90
- Goan favourite - hot and spicy curry tossed with hot red chillies tomato and vinegar (hot)

Onion Bhajees (6pc) $5.99
- Crispy onion and silver beet fritter served with tamarind sauce or mint chutney.
Mixed Pakora (8pc) $5.99
- Crispy cauli, potato, onion dipped in spicy chick pea flour batter and deeper fried.
Vegetable Biryani $13.99
- Rice and vegetable are cooked together with nuts and spices to make a sumptuous one pot meal.
Palak Paneer $14.99
- Cottage cheese and spinach cooked with spicy gravy.
Garlic Naan $3.50
Chicken Kali Mirch $15.99
- Boneless chicken cooked in cashew sauce added with black pepper spices.
Prawn Kadai $17.99
- Prawn cooked in butter with garlic tomato ginger and fresh coriander.
Lacha Paratha $4.00

Roast Pork Pineapple on Rice $10.50
Steak Fried Rice $10.00
Bami Goreng (Noodles) $10.50
Curry Steak on Rice $10.50
Paua Pattie $2.00
Sweet 'N' Sour Pork $7.50
Donut $2.00
Combination Fried Noodles $11.00

Salmon $5
Toast $7
- (multigrain ciabatta or gluten free) w spreads
Gluten Free $0.50
Two Eggs $4
Breakfast Board $19
- w 2 eggs any way, bagel, salmon, bacon, fresh tomato, avo, cream cheese & pesto
Crunchy Brioche French Toast $17
- w mascarpone, maple syrup & berry compote
Fries $7
- w ketchup or chipotle aioli
Chorizo $4

-Add edam cheese, bacon and avocado $13.40
-Add avocado and bacon $14.40
Pretty lady $11.90
- Grilled chicken breast with our special sundried tomato - olives & roasted, red capsicum chutney, feta cheese, salad greens & garlic mayo
The dirty south $11.90
- Prime new zealand beef with melted cheddar, tangy mustard sauce, pickles, fried onion rings, salad greens, garlic mayo and house relish
Chips
Kid's hot dog $4.00
-Add edam cheese $9.90
Mumbai indian $10.50
- Curry spiced mix-veg parry with coriander and lime raita, fancy lettuce, coleslaw and house relish

Chicken Classic N/A
Sweet Onion N/A
Yoghurt N/A
Subway Club N/A
Steak and Cheese N/A
Pork Riblet N/A
Cheesy Garlic Toasties N/A
Hot Chilli N/A

Steak sandwich with rocket, cheese croquette and smashed potatoes $14.00
Tiramisu buttermilk pancakes stack with mascapone, espresso kahlua syrup and dutch cocoa. $16.00
Chicken supreme $31.00
Eggs benedict on grilled sour dough, home made potato rosti and hollandaise. G/F avail. (Pork Belly) $20.00
Mini caesar salad, whb garden salad, sauteed summer veggies with lemon and herb n/a
Silky smoked kumara with toasted pistachio crumb and grilled fennel wedges, pickled walnut salsa. G/F n/a
Foreign fish cakes with sticky rice balls, nam jim sauce and kyupi mayo. G/F. D/F $13.50
Crispy skinned salmon $36.00

Chicken Wings - Crispy GF/A DF $21.00
- With choice of pickle or salad on side
Wakame Salad V GF DF $6.00
- Marinated seaweed, Sesame oil
Steam Rice V GF DF $3.00
Nabe - Beef $42.00
- Shoyu broth, Sesame dip
Kimchi Pork Fried Rice GF DF $4.50
Okonomiyaki - Seafood $23.00
- Squid, Fish, Prawn
Tempura V/A DF $17.00
- Japanese battered fried prawn and vegetables, Tentsuyu dip
Dragon Sushi Roll GF/A DF V/A $10.50
- Inside-out sushi roll, prawn, avocado, ebi oil

Chicken and Cheese Nachos with Sweet Chilli (also available with Mince topping) $13.50
Bowl of Fries with Sauce $5.00
(A) Bacon $17.50
A Selection of Bread and Dips $12.50
Two Eggs $8.50
- any style served on toasted bread
Steak Fries with Aioli $7.00
Open Steak Sandwich $18.00
- served with tomato, cheese, onions and salad greens, on toasted ciabatta with a side of fries
Mini Chicken Salad $9.50

CHICKEN SUPREME
- mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
FIVE PIECES NIGIRI
- nigiri slices of fresh salmon are placed on beds of rice GF
NIGIRI
- a real sushi, nigiri slices of fresh salmon are placed on bed of rice GF
CHICKEN SUPREME
- mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
EXEC LUNCH BOX 01 $12.00
- create some serious lunch envy with this super selection of sushi to nigiri and even a little chicken on rice
SALMON LOVERS PLATTER $40.00
- 16pieces of fresh salmon sushi is topped off with 8 pieces of fresh salmon nigiri, this is what a salmon lover dreams of, price includes all the extras like ginger, soy, wasabi, and chopsticks
EXEC LUNCH BOX 02 $12.00
- packed full of delicious sushi you want to share with a fine selection of sushi and nigiri seafood and salad show your colleagues who're really in charge of the executive lunch room
TUNA
- flaked tuna is mixed with spring onion mayo and is topped off with avocado GF

Toasted bagel $10.00
- With grilled bacon, tomato and cream cheese
Roast vegetable & feta frittata (GF) (V) $8.50
Giant sausage roll $8.50
- Served with tomato jam
-small salad $5.00
- large salad $8.00
Fresh homemade rolls $8.50
Soup of the day (GF)(V) $9.50
Bacon & egg pie $8.50

Lemon Curd $16.00
- Macaron, Pinenut tuile, Raspberry sorbet
Pan fried Grouper $43.00
- Polenta, Courgette puree, Saffron Creme fraiche, Asparagus
Carrot & pumpkin soup $16.00
Loin of 'Lovat' venison $45.00
- Pickled red cabbage, Roasted kumara, Sautéed broccolini
Agnolotti pasta $42.00
- Kalamata olives, White asparagus, Tomato emulsion
Basil parfait $18.00
- Strawberries, Meringue, Pistachio
Persian Feta and Lemon salad $25.00
- Pickled vegetables, Beurre Noisette Rye crumb
Silver Fern beef fillet $43.00
- Agria, Braised Brisket, Parsnip crisp - Cooked to order: bleu / rare / medium-rare / medium

Tomato Bruschetta $13.00
- Diced tomato, fresh torn basil and extra virgin olive oil on lightly toasted loaf
El Toro $34.00-$36.00
- Canterbury Angus 30day aged beef with your choice of potato mash, pomme frittes, roast gourmet potatoes or potato and kumara gratin with either green salad or seasonal vegetables - Ribeye 250gm ($34.00), Prime Fillet 250gm ($36.00), On the Bone 400gm "El Grande" ($36.00)
Garlic and Herb Foccacia $10.00
- Homemade garlic butter
Tagine $26.00
- Moroccan spiced slow cooked stew with meat, vegetables and diced fruits, served with rice
Avocado Smash with Poached Eggs $19.00/$21.00
- Served on lightly toasted brioche lavished with cream cheese Choose from (Bacon/Smoked Salmon)
Banoffee Pie $13.00
- Baked caramel on biscuit base, banana and cream layered, butterscotch sauce and vanilla ice cream
Sides $9.00
- Salad Greens
Sicilian $22.00
- Salami, chorizo, tomato and aioli swirl

Beef & Seasonal Salad Wrap (2 half wraps) $10.50
- Fresh seasonal salad filled wrap with lean braised beef & Pure's own made dressing
Chef's Large Salad Box (per person) seasonal variety of fresh local produce $12.50
- Salad is fresh/seasonal & changes daily - tofu is made locally with water
Lean Chicken Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, sous vide lemon & thyme chicken & Pure's own made hummus
Chef's Medium Salad Box (per person) variety of fresh seasonal & local produce $8.50
- Salad is fresh/seasonal & changes daily
Mini Lean Chicken Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, Pure's own made hummus & sous vide lemon & thyme free range chicken
Paleo Banana & Salted Caramel Muffin $4.40
- These muffins are nutition packed! Made with almond meal so also high in protein, other healthy ingredients include; linseeds, sunflower seeds, coconut flour, apples, carrots, eggs, spices & date
Mocha Slice 'RAW' $4.50
- Very moorish slice with cacao, espresso, nuts & seeds for a healthy chocolate hit
Mini Lean Vegetarian Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, feta, quinoa & Pure's own made hummus

Seasonal Fruit plate $15.00
- Fresh seasonal fruits
Beach Burger $20.00
- Home-made beef Pattie with coleslaw, horseradish, beetroot relish finished off with onion rings and fries.
-Add garlic butter / Add Gravy $2.00
Kid’s platter $10.00
- Fresh seasonal fruit with a ham & cheese toastie
The Mini $13.00
- Home-made hash brown w bacon, a poached egg & hollandaise.
Waffles $17.50
- Belgian-style waffles with freshly cooked banana, bacon & maple syrup.
Side of Yoghurt, Home-made tomato sauce, hollandaise, Jam, Aioli or tomato sauce all $2.00
Eggs Benedict
- Poached eggs on our home made hash browns served w hollandaise & your choice of