Gourmet Seafoods in Christchurch Menu

Nearby Sample Menus

Mousse de Maracujá $ 9.50
- Passionfruit mousse
-Coração de Frango ( must try )
- Chicken hearts very tasty and traditional skewered barbecue in Brazil, marinated in barley malt
-Picanha ao Alho
- Brazilian traditional rump cut, seasoned with garlic
●Sauces
-Chouriço Apimentado
- Spicy Chorizo
-Medalhão de Frango
- Chicken breast, wrapped with streaky bacon
-Medalhão de Porco
- Medallion wrapped with streaky bacon
-Linguiça Vegetariana
- Vegetarian sausage (on request)

Add seafood on the side $6
- 2 tiger prawns $6, 2 scallops $6, 4 green lip mussels
Flamed garlic and peri peri prawns (GF) $16
Beer battered market fish & chips $25
- With coasters house salad.
Mini hot dogs $12.50
- Served with fries
Bangers & mash (GF) $17.50
- With peas and roasted tomato served with a rich brown gravy
Warm sour dough loaf $7
- Served with Garlic Butter
A bit on the side each item $4.50
- Grilled mushroom, beer battered onion rings, grilled tomato, fried eggs (2), roasted potatoes, golden fries, coasters house salad, seasonal vegetables, mushroom sauce, pepper sauce, red wine jus.
Roast pork (GF) $12.50
- With seasonal vegetables and roast potato

TROPICAL $24.00
- ham off the bone, fresh cut pineapple, tomato base and mozzarella cheese
Vanilla Bean Brulee $14.50
- with ice cream, peach and mango coulis
BITTER CHOCOLATE TORT $14.50
- with raspberry sorbet, chocolate sauce, hazelnut praline
TROPICAL $24.00
- ham off the bone, fresh cut pineapple, tomato base and mozzarella cheese
FISH OF THE DAY $36.00
FRENCH MARTINI $18.50
- vodka, chambord and pineapple juice
Flat Breads $11.50
- burnt onion parmesan sea salt and olive oil
Bitter Chocolate Tort $14.50
- with raspberry sorbet, chocolate sauce, hazelnut praline

Beans $4.50
Chorizo $5.00
Halloumi $4.50
Bacon / chipotle bacon / halloumi / smoked mushrooms $5.00
Eggs Your Way $10.00
- free range with toast
Black Pudding $5.00
Profiterole $10.00
- goat cheese stuffed profiterole, blueberry sauce, spicy almonds
Smoked Mushrooms $4.50

- Before 9.00am $5.00
Roasted Chicken, Mayo & Radish Sandwich, Potato Chips $9.90
All Day Dine In or Take Out
Today's Soup in a Bowl with Hucks Beer Bread & Butter $12.00
Denver Omelette $15.90
- Three Organic Eggs, Bacon, Ham & Peppers
Braised Brisket $18.90
- Braised Brisket, Grilled Beer Bread, Onion Rings & Chipotle Mayo
Additions: $3.90
- Avocado / Bacon / Ham / Tomato / Mushroom / Egg
Salmon Gravlax, Salad Greens & Horseradish Cream Sandwich on Hucks Beer Bread $15.90

Wok fried fresh market vegetables $14.00
Machete Chiang Mai Pork ribs w/ Five Spice $26.00
SP Poached Pear with Vanilla Ice Crea, Pistachio, Crumbled Friand $14.00
SP Grilled Pork balls street style $12.00
Mussamun curry of slow brasied lamb shank on sweet potato mash $36.00
Sticky crispy pork balls, toasted ground rice, kaffir lime leaf, mint & chilli $13.00
Salt 'n' pepper crispy squid tossed w/ hints of chilli & five-spice $16.00
Thai red curry tofu w/ green beans $26.00

Light Bites $7
- Olives
The Bread Of Christ $10
- Fresh European bread with spreads.
Sacramental Salad $19 / $16
- Available in beef or vegetarian
Basket Case $9
- Lose the plot in this basket of hot potato bites with tomato sauce & mayo.
Loot Bags $13
- Score a loot of fish money bags (6).
Crucified Chicken $13
- Enjoy the sacrafice of these chicken skewers (4).
The Last Supper $35
- Two seasonal cheeses from local cheesemongers with a selection of crackers, freshly baked bread, Mediterranean toppings and condiments.
Spring Roll Call $12.50
- Hands up who wants hot spring rolls! In chicken or vege (4).

Kauri Breakfast $15.50
- Two slices of thick cut toast served with vegetable frittata, wilted spinach, grilled mushrooms and chunky tomato relish
Soup of the Day $8.50
- Our chef's soup served with toasted ciabatta bread
Farmhouse Breakfast (available all day) $18.50
- Two eggs, bacon, grilled tomato, mushrooms, hash cake, sausages & toast
Akaroa Eggs $12.00
- Akaron smoked salmon served on a toasted English muffin and topped with two poached eggs and hollandaise sauce
Toasted Sandwich $6.00/$9.00
- Following fillings: ham, onion, cheese, pineapple, tomato - 2 Fillings / with fries
Mushrooms $2.00
Number Eight Burger $15.50
- Sumptuous beef burger topped with bacon, fried egg, cheese, pineapple, tomato and lettuce served with chips
Basket of wedges $7.00

Chicken Kadahi $19.00
- Thick gravy with crushed tomatoes, capsicum and onions, prepared in Kadahi (iron wok)
Vegetable Biryani $17.00
- Basmati rice cooked with fried onions, spices and seasonal vegetables.
Mixed Platter $ 20.00
- Combination of Samosa, Onion Bhaji & Lahori Kebab, served with tamarind & mint sauce on a sizzling platter.
Kachumber Salad $5.00
- Spicy salad of finely chopped onion, tomato, cucumber etc.
Garlic Naan $3.50
- Leavened bread cooked in tandoor with a splash of garlic.
Yoghurt Mint Sauce $4.00
- Beaten yoghurt with hint of spices
Lamb Korma $21.00
- Tender lamb cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.
Butter Naan $3.50
- Leavened bread cooked in tandoor with dash of butter.

Goat-Mother Chili Cashews $8
Maggie’s of Beijing $24
- Inspired by the Mongolian soiled doves of Maggie’s. This lamb dish is seasoned with cumin and garlic
Har Gow Crystal Skins (4 X Steamed) $16
- Prawn, bacon and thyme wrapped in paper thin dumpling pastry
Salmon & Avocado $14
- with miso cream
Vaagyoo Owl Brown (2) $16
- Chinese steam bun sliders flled with pork belly, salad and ‘Chef’s special sauce’
Yu Kum Nou Won Tons (4 X Fried) $14
- Fennel & feta won tons , smoked paprika mayo
‘Saliva’ Chicken $16
- Hot spicy sauce, sichuan pepper, tahini and crunchy sprout salad
Orange-Scented Scallops (4Pieces) $18

The Stone and Bone $15.50
- Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
Chips $4.50
- per bag
Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above
Spring Roll $3.50
Very Vegetarian $15.50
- Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
Hot dog $3.00
Fish $3.50
- per piece
Chicken Nuggets $4.00
- half dozen

CHICKEN SCHNITZEL BURGER WITH CHIPS $17.00
- GRILLED CRISPY CHICKEN, GREEN SALADS, TOMATOES IN BUN, SERVED WITH BBQ SAUCE
EGG $1.80
FISH AND CHIPS $10.00
- FISH FILLET AND SEASONED CHIPS, SERVED WITH TOMATO SAUCE & AIOLI
KIDS’ CHEESEBURGER AND CHIPS $11.00
- WITH BEEF PATTIE, PICKLES, TASTY CHEESE, SERVED WITH SALAD & SEASONED CHIPS, TOMATO SAUCE & AIOLI
BERRY COMPOTE $4.00
B.L.T. WITH CHIPS $18.00
- STREAKY Bacon (3 RASHERS), LETTUCE, TOMATOES, GARLIC AIOLI WITH TOASTED CIABATTA, SERVED WITH AIOLI
FRESH GREEN SALAD $7.50
- WITH LETTUCE, TOMATO, CUCUMBER, RED ONION, RED CAPSICUM WITH OLIVE OIL
SOUP OF THE DAY $9.90
- SERVED WITH TOASTED CIABATTAS