Gourmet Seafoods in Christchurch Menu

GOURMET GOURMET
  • Fish $2.50
  • Chips $2.50
  • -half scoop with order only $2.00
  • Sausages $2.50
  • Patties $2.50
  • Bacon & corn patties $2.50
  • Pineapple rings $2.50
SEAFOODS SEAFOODS
  • Donuts $2.30
  • Spring rolls $3.50
  • Curry rolls $3.50
  • Crab sticks $2.20
  • Potato fritters $1.00
  • Hot dogs $2.50
  • Large hot dogs $3.80
    • WITH SAUCE
  • Cod blue fillets $6.90
  • Sole fillet $5.50
  • Tarakihi fillet $5.20
  • Fish bites $0.90
  • Mussels $11.00
    • DOZEN COOKED
  • Battered bananas $2.50
  • Scaliops $20.00
    • DOZEN COOKED
  • 6 mini donuts $3.50
  • 6 corn nuggets $3.50
  • 6 mini vegetarian rolls $3.00
  • 6 onion rings $3.50
  • 6 chicken nuggets $5.50
  • 6 squid rings $5.50
$21 VALUE PACK $21 VALUE PACK
  • 2 fish 2 hot dogs
  • 2 meat patties
  • 2 crab sticks
  • 2 scoops of chips
$31 DEAL $31 DEAL
  • 3 fish 3 hot dogs
  • 3 scoops of chips
  • 2 sausages
  • 3 potato fritters
  • 2 donuts

Nearby Sample Menus

  • Funghi $17.00
    • roasted mushrooms / blue cheese / onion confit / mozzarella
  • Cajun Curly Fries $9.00
    • with aioli
  • Smoked Chicken $19.00
    • avocado / pesto / tomatoes / mozzarella
  • Sticky Toffee Pudding $14.00
    • with caramel sauce, gingerbread ice cream
  • Cauliflower and 3 Cheese Croquettes $15.00
    • with French mustard mayonnaise.
  • Mini Yorkie Pudding $16.00
    • stuffed with beef and gravy
  • Handcut Chips $10.00
    • with sour cream, tomato salsa
  • Calamari $15.00
    • with chilli & ginger jam
  • Chicken $18.90
    • Corn kernels, jalapenos and chunks of chicken
  • Vegetarian $18.90
    • Olives, red onions, jalapenos, tomato, basil and feta
  • Brownie and Ice Cream $5.00
  • Hawaiian $18.90
    • Double lashing of pineapple and ham
  • - with Smoked salmon $18.40
  • one piece $19.90
  • Fish and Chips
    • Beer battered fish served with green salad, golden fires and tartare sauce
  • Bacon and Eggs
    • Streaky bacon, two fried eggs, hash browns and warmed batard
  • Polenta Frita (DF/V)
    • Polenta Chips
  • Sobremesa do Dia $ 12.00
    • Dessert of the Day
  • -Lombo de Porco
    • Tender pork loin
  • -Picanha
    • Brazilian traditional rump cap cut
  • -Picanha ao Alho
    • Brazilian traditional rump cut, seasoned with garlic
  • -Alcatra
    • Rump Steak
  • Pudim de Leite (GF) $ 9.50
    • A soft baked creme caramel, lightly baked and
  • -Coxa de Frango
    • Chicken drumstick, marinated in barley malt
  • FISH MEAL $10.50
    • fish, chips, sauce, lemon
  • GROPER/SOLE/BLUE COD
  • Pineapple ring $2.00
  • Chocolate doughnut $2.00
  • Potato fritter $1.50
  • Scallop $1.80
  • Squid ring $1.00
  • Doughnut $2.00
  • Chips $4.50
  • Falafel $6.50
  • Vege Falafel $12.90
  • Let your children take charge of their meal. They get to build it how they like. We'll compartmentalise the food for them because let's face it, that's how they like it. see below
    • Served with: Small Tortilla / Kids Chips or Carrot Sticks
  • Grilled Chicken $12.90
  • Shredded Beef $13.40
  • Mix it up. Design your own salad. We have endless combinations to suit your tastes. All the ingredients are fresh. Put a Moroccan twist on your day with serious flavour. see below
    • Served with: Any 3 Salads / Bed of Lettuce / Seeds & Almonds / Sour Cream or Aioli or Hummus. Salad Options: Arabic Rice / Brown Rice / Moroccan Couscous / Lebanese Couscous / Corn Salsa / Tomato Salsa / Chickpea / Mixed Bean / Grilled Vege / Tabouli / Beetroot & Carrot / Pickled Vege / Seasonal options
  • Beef Tapa $7.90
  • Salad of the day N/A
  • Black Forest Gateau $7.90
  • Preserved lemon chicken and olives $18.00
  • Andalauslan $15.00 per person
    • Dolmades, falafel, North African roll, vegetables crudites, quince paste, roasted capsicum, olives, extra virgin olive oil and pomegranate
  • Jewelled Couscous Salad with orange & cinnamon Med $7.50 Large $10.00
  • Banoffee Pie $7.90
  • Sautéed Calamari with lemon, olives and fresh herbs $10.00
  • Casablanca $20.00 per person
    • Selection from our tapas menu to include a seafood or meat or vegetarian
  • Seafood Chowder $18.00
    • Creamy chowder stacked with seafood and served with garlic bread
  • Roast Pumpkin and Spinach Pasta $15.00
    • Roasted pumpkin and spinach pasta in a cream sauce
  • Ultimate Beef Burger $22.00
    • Beef burger served on a ciabatta bun with lettuce, cheese beetroot, egg, tomato, beer battered onion rings and a side of fries
  • Chocolate Orange Brownie $12.00
    • Decadent chocolate brownie infused with orange and served warm with ice cream
  • Tea and Coffee N/A
    • A selection of tea, coffee, hot chocolate, and liqueurs is available, please check with our staff
  • Salad Bowl $6.00
  • Roast $15.00
    • Check today’s selection with our staff, served with roast potatoes and vegetables with Hollandaise sauce
  • For 4 people $70.00
  • Chorizo $4
  • Avo Smash $16
    • w a poached egg, feta, chilli flakes, pumpkin seeds, tomato salsa salt & pepper served on multigrain toast
  • The Pretender Burger $19
    • halloumi, plum relish, avo, mixed leaves, aioli
  • Dirty Burger $19
    • spicy chicken breast, salsa, chipotle aioli, cheese in a brioche bun. Served w fries
  • Salmon $5
  • Toast $7
    • (multigrain ciabatta or gluten free) w spreads
  • Two Eggs $4
  • Crunchy Brioche French Toast $17
    • w mascarpone, maple syrup & berry compote
  • Beetza Pizza $18.00 / $21.00
    • spiced beetroot jam, caramelised onions, feta, parmesan and fresh mint (Medium / Large)
  • Thai Beef $18.50
    • seared and marinated beef with rocket, red onion, bamboo shoots, capsicum and cherry tomatoes
  • The Raffaele $18.00 / $21.00
    • a garlic butter base, chilli flakes, chorizo and brie topped with rosemary and lemon zest (Medium / Large)
  • Jalapeno Bites $12.00
    • a perfect blend of jalapenos and cream cheese encased in a golden panko-crumbed shell
  • Mussels $18.50
    • in a lemon, sweet chilli, white wine and tomato concasse. served with a side of bread (suitable for 2 people)
  • Sicillian $18.00 / $21.00
    • hot salami, sundried tomatoes, mozzarella, olives, garlic and red capsicum (Medium / Large)
  • Vegetali $17.50 / $27.00 / $33.00
    • basil pesto, mushroom, broccoli, green beans, sundried tomatoes, roast pumpkin, kumara, feta, thyme, garlic, red onions and topped with garlic aioli (Small / Medium / Large / Half & half +$3)
  • Oriental Express $17.50 / $27.00 / $33.00
    • tender beef marinated in soy and ginger sauce, carrots, red capsicum, celery, red onions, coriander and garlic topped with spring onion curls and toasted sesame seeds (Small / Medium / Large / Half & half +$3)
  • - Spinach $16.50
  • Available 11.30am to 2pm
  • - Smoked Salmon $19.50
  • Soup of the Day $8.00
    • Served with bread
  • Roast meal & ice cream sundae - GFA (Please ask) $15.00
  • GBC Breakfast $18.50
    • Eggs, bacon, tomato, hash brown, mushrooms and sausages, served with toast
  • Braised pork belly served with homemade steamed lotus leaf buns $18.00
    • Served with fresh lettuce, Japanese BBQ sauce & house sesame garlic soy sauce
  • - Bacon $18.50
  • Butter Chicken $8.50
    • A world famous Indian delicacy Half cooked the tandoori way & finished the curry way, with crushed cashews cream & spices.
  • Lamb Korma $9.50
    • lamb in a creamy sauce made of almond paste, cream & spices.
  • Lamb Tikka Masala $9.50
    • An internationally renowned dish lamb cooked in a secret recipe of yoghurt, spices.
  • Butter Vegetables $8.50
    • Vegetables finished with butter sauce and spices.
  • Lamb Biryani $10.50
    • Basmati rice cooked with lamb in an exotic blend of spices.
  • Chicken Korma $8.50
    • Boneless chicken in a creamy sauce made of almond paste, cream & spices.
  • Chicken Tikka Masala $8.50
    • An internationally renowned dish Boneless chicken cooked in a secret recipe of yoghurt, spices.
  • Mattar Paneer $8.50
    • Peas and homemade cottage cheese cooked with tomatoes, spices and herbs.
  • OKRA RATATOUILLE(GF)(V) $9.50
  • SOUTHERN FRIED CHICKEN TENDERLOINS $18.00
    • served with maple & black pepper caramel(GFO)
  • CRAB LOUIE $20.00
    • asparagus, cherry tomato, avocado purée, devilled egg, seasonal greens
  • SOUTHERN-FRIED OYSTER, SHAVED LETTUCE, TOMATO, COMEBACK SAUCE
  • SWEET POTATO GRIT CAKES $15.00
    • okra ratatouille shaved parmesan, rocket,(V)
  • BOO RADLEY'S FAMOUS ICE CREAM SUNDAE $14.00
    • with Oreo cookie, cookie cream whip, chocolate crumb, bourbon cherries, and fudge sauce.
  • ROASTED MUSHROOM, BLEU CHEESE, WATERCRESS, MAYO(V)
  • VENISON BOUDIN BALLS (4) $14.00
    • Andouille mayo, grain mustard, pickle relish
  • Chocolate or Jam Raps $2.60
  • Egg $5.00
  • Chips $2.80
  • Apple Turnover $2.60
  • Crab Stick $2.60
  • Corn Patties $2.60
    • Home made
  • Cod Fillets $5.00
  • Mushroom $5.00
  • Beef nacho $10.00
    • Served with sour cream
  • Chicken nuggets and chips $8.00
    • 6 chicken nuggets with chips and tomato sauce
  • Spicy wedges $8.00
    • Served with sour creme and chilli sauce
  • Chips S$4/L$6
    • Served with sauce and aioli
  • Seafood basket $10.00
    • assortment of seafood snacks bites and chips
  • Spicy wedges supreme
    • Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
  • Pork Belly (GF) (DF) $20.00
    • Charsui Mar slowly cooked pork belly on salad greens & rice
  • The Mini $13.00
    • Home-made hash brown w bacon, a poached egg & hollandaise.
  • Eggs their way $10.00
    • Poached, scrambled or fried on toast
  • Kid’s platter $10.00
    • Fresh seasonal fruit with a ham & cheese toastie
  • Fish & Chips $10.00
    • Three Fish bites with a handful fries served with Aioli & Tomato sauce
  • Chicken Nuggets $10.00
    • Six chicken nuggets with a handful of fries served with Tomato sauce & Aioli
  • Side of Yoghurt, Home-made tomato sauce, hollandaise, Jam, Aioli or tomato sauce all $2.00
  • Seafood Bouillabaisse (GF) $18.50
    • A selection of market fish, mussels, and prawns in a saffron tomato sauce finished w toasted ciabatta
Gourmet Seafoods

Gourmet Seafoods

location

Address

251 Travis Road, North New Brighton,, Burwood, Christchurch, Canterbury, 8083, New Zealand

phone

Phone

033882531

email

Email

None

clock

Opened hours

11:30 AM to 8:30 PM (Mon, Wed), 4:30 PM to 8:30 PM (Tue), 11:30 AM to 9 PM (Thu-Sat), 12 Noon to 8:30 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Takeaway ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
251 Travis Road, North New Brighton,, Burwood, Christchurch, Canterbury, 8083, New Zealand
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