Marinated & baked in a crispy coated shell, served with steamed rice, red coconut sauce and summer vegetables.
Surf n Turf $30
Prime 250g porterhouse steak grilled to your liking, served with prawns & scallops in a creamy garlic sauce, accompanied by fries and salad
Blue Cod Fish ‘n’ Chips $34
Southern favourite fresh blue cod in beer tempura batter, served with fries and our house salad.
Lemon Cream Meringue $8.5
Swiss rolled served with lemon cream & berry coulis.
Kiwi Kids Burger $9
mini hamburger with lettuce, cheese and tomato sauce. Served with fries
Cheese Board $18
Gluten free option available
Chicken or Vegetarian Nachos $18
Spicy tomato & bean sauce with your choice of chicken or fresh seasonal vegetables on corn chips with cheese, sour cream, guacamole & sweet chilli sauce
Indulgence Platter $26
A tempting combination of 4 of our desserts (Brulee, Cheesecake, Meringue & Torte) to share (Suitable for 2 people)
Reserve aged fillet cooked to your liking served with duck fat fondant potatoes, a warm charred vegetable salad and red wine jus
Tiramasu “The pick me up” $14.50
Savoiardi biscuits dipped in Café L’Affare espresso and liqueur then layered in an Italian custard cream. Served with chai foam and lemongrass ginger ice cream
Crispy Skin Groper Fillet [G] $37.00
Pan seared groper served on a bed of ratatouille vegetables with smokey bacon, baby clams and a saffron cream sauce
Bully’s First Mate Burger $12.50
Homestyle Beef pattie, cheese, lettuce & tomato in a toasted burger bun with tomato sauce and fries
Moby’s Crumbed Fish $12.50
Fingers of crumbed fish with chips & salad
Blueberry Pancake Stack $17.30
Light pancakes with blueberries, served with maple syrup, berry coulis & cream
Bully’s Pirate Platter $13.50
Ham & cheese toasted sandwich, fresh fruit pieces, raisins, salad, french fries & yummy chocolate fish
West Coast Whitebait Omelette G $22.50
The revered West Coast delicacy served in a light omelette with salad greens, lemon wedges and grain toast