Gourmet Seafoods in Christchurch Menu

GOURMET GOURMET
  • Fish $2.50
  • Chips $2.50
  • -half scoop with order only $2.00
  • Sausages $2.50
  • Patties $2.50
  • Bacon & corn patties $2.50
  • Pineapple rings $2.50
SEAFOODS SEAFOODS
  • Donuts $2.30
  • Spring rolls $3.50
  • Curry rolls $3.50
  • Crab sticks $2.20
  • Potato fritters $1.00
  • Hot dogs $2.50
  • Large hot dogs $3.80
    • WITH SAUCE
  • Cod blue fillets $6.90
  • Sole fillet $5.50
  • Tarakihi fillet $5.20
  • Fish bites $0.90
  • Mussels $11.00
    • DOZEN COOKED
  • Battered bananas $2.50
  • Scaliops $20.00
    • DOZEN COOKED
  • 6 mini donuts $3.50
  • 6 corn nuggets $3.50
  • 6 mini vegetarian rolls $3.00
  • 6 onion rings $3.50
  • 6 chicken nuggets $5.50
  • 6 squid rings $5.50
$21 VALUE PACK $21 VALUE PACK
  • 2 fish 2 hot dogs
  • 2 meat patties
  • 2 crab sticks
  • 2 scoops of chips
$31 DEAL $31 DEAL
  • 3 fish 3 hot dogs
  • 3 scoops of chips
  • 2 sausages
  • 3 potato fritters
  • 2 donuts

Nearby Sample Menus

  • Crumbed Fish $12.50
    • Today’s fresh fish served with fries and a green salad
  • Seafood Chowder $17.00
    • Creamy roux w fresh smoked fish, clams, mussels & calamari, w garlic ciabatta
  • Fresh Toasted Croissant $17.00
    • Caramelised seasonal fruit, maple syrup, Chantilly cream
  • Grilled Local Fish $11.00
    • Served with a vegetable medley
  • Fried Calamari $18.00
    • Marinated in lime and lemon grass with chilli and ginger jam - Add a deli salad $3.50
  • Pumpkin Arancini Balls $17.00
    • Crumbed pumpkin and goats cheese risotto w sundried tomato aioli - Add a deli salad $3.50
  • Bread and Dips $18.00
    • Dux made liptauer, pesto, pumpkin hummus, and olives
  • Margherita $19.00
    • Tomatoes, fresh basil, buffalo mozzarella
  • Sweet chilli
    • Tomato, bbq
  • Boiled Egg
  • Roasted Carrot
  • Shaved Parmesan
  • 4-6 people
  • Seasoned wedges $ 7
    • with sweet chilli & sour cream
  • Jalapeno
  • Mayo, aioli, satay, tartare
  • Grilled Eel & Omelette Roll $18
  • Edamame - Chamame $6
  • 3 Kinds of Sashimi 12pcs $20
    • salmon, tuna & white fish
  • Salmon Sashimi 8pcs $15
  • Crumbed Chicken & Avocado Roll $16
  • King Prawn Tempura Roll $16
  • Deep Fried Octopus $6
  • Scallops Sashimi 9pcs $15
  • Idli $9
    • Steamed soft rice cake made from fermented rice and black lentil batter
  • Chicken Manchurian $16
    • Marinated chicken deep fried & stir fried with fresh vegetables and finished on a soya based sauce
  • Raita $3
    • Yoghurt mixed with fresh seasonal vegetables
  • Two Kerala flaky parota with chilli chicken or chicken malabari $14
  • Kothu Parotta Chicken / Beef / Veg $15
    • Signature South Indian street food, chopped South Indian bread stir-fried with diced onion, egg and meat (chicken/beef) or vegetable curry
  • Kerala Lamb Masala $18
    • Tender lamb cubes simmered in stock, roasted spices, onion and tomatoes and curry leaves
  • Mango Lassi $5
  • Pickle $3
  • Pork with Cashew Nuts $12.50
    • Sliced pork, mushrooms with seasonal vegetables and cashew nuts in gravy
  • Roast Pork Egg Foo Young $10.50
    • Sliced roast pork, onions, peas, beans and egg (like an omelette)
  • Roast Pork Pineapple on Fried Rice $12.00
    • Sliced roast pork with seasonal vegetables and pineapple in gravy on fried rice
  • Roast Pork Fried Rice $10.50
    • Sliced roast pork, onions, peas, egg and fried rice
  • -1/2 doz (no sauce) $3.50
  • Steak Mushrooms on Fried Rice $11.00
    • Sliced steak, seasonal vegetables and mushrooms in gravy on fried rice
  • Prawn Fried Rice $11.50
    • Prawns, onions, peas, egg and fried rice
  • Roast Pork Chow Mein $10.50
    • Sliced roast pork with seasonal vegetables in gravy on egg noodles
  • ROCKPOOL ROAST $20.00
    • roast of the day with all the trimmings
  • VEGETARIAN BREAKFAST $15.00
    • Eggs any style, mushrooms, grilled tomato, hash brown, beans and spinach
  • FETA AND ROSEMARY BREAD $10.00
  • Mushroom, gravy, pepper sauce, garlic butter $3.00
  • add sauce $3.00
  • each $15; add jalapenos to any Pizza $2; add anchovies to any Pizza $2
  • SALAD OF THE DAY $12.00
    • gourmet salad
  • CAESAR SALAD $12.00
    • classic American style with a creamy dressing
  • Salmon, Rocket, Dill, and Cream Cheese
  • Seasonal Fruit Crumble with Cream
  • Pizza Large $18 Small $12
  • Mushroom and Blue Cheese Tarts with Rocket $12.00
  • 200g Sirloin Steak with Potato Gratin, Mushroom Sauce or Peppercorn Sauce and Green Salad $22.5
  • Smoked Pulled Pork with Cheese and Coleslaw $10.00
  • Add - Chilli $1.00
  • Mushrooms $3.00
  • Eggs Benedict 17.50
    • with hot smoked salmon …
  • Toast Turkish or grain 5.00
    • with fresh tomato / single
  • Salmon rosti GF, DF 15.50
    • Potato rosti with hot smoked salmon and dill mayo …
  • Nested eggs GF, DF 15.50
    • Two eggs nestled amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes …
  • Puttanesca pasta 14.00
    • Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers …
  • Change to gluten free toast … add 1.00
  • Mushrooms on toast 15.50
    • Mushrooms fried in garlic butter, served on grain toast and topped with feta …
  • Breakfast bruschetta 12.50
    • Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil …
  • Akaroa hot smoked salmon $5.50
  • Toasted Granola (P) $9.00
  • -Black doris plums & milk $12.00
  • Gluten Free Bread / Hollandaise Sauce $2.00
  • Bacon & Egg Bagel $15.00
  • Brioche French Toast (V) $16.00
    • With oranges, cardamon, pistachios & yoghurt
  • V=Vegetarian / DF= Dairy Free / GF= Gluten Free / P= Paleo (DF+GF+no added sugar)
  • Eggs Benedict
  • Tempura battered fish & chips served with a garden salad, tartare & lemon $25.00
  • Eggs Benedict $19 Bacon / $21 Salmon
    • served on toasted bread with wilted spinach, hash brown & poached eggs topped with hollandaise
  • Monkey Max Split $5.00
    • Banana split - deep fried banana, ice cream, salted caramel & cream
  • Tarzan $16.00
    • Angus primate beef & belly bacon burger with lettuce, cheese & bourbon barbeque sauce served with monkey tail fries
  • Holy Burrito $24.00
    • Chilli beans, yellow rice & mushrooms with queso blanco, guacamole, sour cream & salsa Served with leafy greens & cheesy corn chips
  • Roast field mushrooms $4.00
  • GM Cheesecake $12.50
    • Luscious & dreamy, ask waitstaff for today's flavour
  • Black Bean $12.00
    • Black bean, corn, jalapeno, rocket & field mushroom
  • Sweet Pancakes - With banana, yoghurt, cinnamon, fruit and maple syrup $14.00
  • Vegetarian Lasagne $10.50
  • Cappuccino $4.30
  • Hash Brown $3.70
  • Tomato $3.70
  • Vic's Platter - Breads, spreads and cheeses $22.00
  • Bacon $5.20
  • Fresh Juice - Carrot, apple, pear, ginger, celery, orange $6.00
  • Salmon Sashimi Regular $ 29
  • Omakase Sushi Regular $ 26
  • Sashimi Regular $ 26
  • Rice Bowls
  • • King Salmon
  • King Dragon Roll $ 25.00
    • King prawns, eel, cucumber, avocado
  • Kids Teppan Set $ 25.00
    • Comes with steamed rice. (for under 12 year olds) Gyoza (3pcs). A choice of:
  • Lunch Teppan Combo Set $ 24.00
    • Miso, Teppan Vegetables with Steamed rice
  • -Avocado and tomato.
  • -Peter Timbs strreaky bacon
  • -20 for $3
  • Warm chocolate cake.( Gf, V) $14
    • raspberry sorbet, berry's, pistachio praline
  • -Akaroa hot smoked salmon
  • Chilli Mushrooms $19
    • Creamy Chilli Mushrooms, fried egg, candied walnuts, coconut and mint chutney
  • Gorgonzola Picante $9
    • Fig jam, quince paste, ciabatta
  • Barrys Bay, Wainui special vintage.
    • Is a harder cheese, flavours are bold and earthy
  • Yoghurt and maple $15.5
  • Tomatoes & Peppers $5
  • Mushrooms $4
  • Kitchen orders until 2 pm
  • Frenchy Toast $15
    • Hector’s house-baked loaf, fresh toasted and served with either maple, yoghurt and seasonal roast fruit
  • Pancakes
    • Buckwheat pancakes with roast fruit
  • Quesadilla $18
    • A 10.5inch tortilla folded over marinated and slow-cooked meat. Cheese, chipotle hot-sauce, salsa, sour cream, lettuce
  • Bacon $5
  • 1/4 CHICKEN + FRIES $7.30
  • AMERICAN HOT DOG $3.00
  • BASIC CHICKEN $5.80
  • HAWAIIAN $5.80
  • CHICKEN BREAST $6.80
  • 1/4 CHICKEN $9.30
  • QUARTER CHICKEN $4.80
  • LARGE $9.50
Gourmet Seafoods

Gourmet Seafoods

location

Address

251 Travis Road, North New Brighton,, Burwood, Christchurch, Canterbury, 8083, New Zealand

phone

Phone

033882531

email

Email

None

clock

Opened hours

11:30 AM to 8:30 PM (Mon, Wed), 4:30 PM to 8:30 PM (Tue), 11:30 AM to 9 PM (Thu-Sat), 12 Noon to 8:30 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Takeaway ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
251 Travis Road, North New Brighton,, Burwood, Christchurch, Canterbury, 8083, New Zealand
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