Gourmet Seafoods in Christchurch Menu

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Fish $2.50
Chips $2.50
-half scoop with order only $2.00
Sausages $2.50
Patties $2.50
Bacon & corn patties $2.50
Pineapple rings $2.50

Donuts $2.30
Spring rolls $3.50
Curry rolls $3.50
Crab sticks $2.20
Potato fritters $1.00
Hot dogs $2.50
Large hot dogs $3.80
- WITH SAUCE
Cod blue fillets $6.90
Sole fillet $5.50
Tarakihi fillet $5.20
Fish bites $0.90
Mussels $11.00
- DOZEN COOKED
Battered bananas $2.50
Scaliops $20.00
- DOZEN COOKED
6 mini donuts $3.50
6 corn nuggets $3.50
6 mini vegetarian rolls $3.00
6 onion rings $3.50
6 chicken nuggets $5.50
6 squid rings $5.50

2 fish 2 hot dogs
2 meat patties
2 crab sticks
2 scoops of chips

3 fish 3 hot dogs
3 scoops of chips
2 sausages
3 potato fritters
2 donuts

Nearby Sample Menus

-Vinagrete
- Thin tomato slices, fresh local herbs, lemon juice and olive oil
-Medalhão de Frango
- Chicken breast, wrapped with streaky bacon
Farofa (DF/GF)
- Roasted cassava root flour
Mousse de Maracujá $ 9.50
- Passionfruit mousse
-Cordeiro
- Lamb leg, marinated
●Sauces
-Abacaxi com Canela ( must try )
- Skewered pineapple barbecued with cinnamon
Manjar de Coco (GF) $ 9.50
- A light coconut pudding style desert served with a special fully flavor dressing prunes

Scallops Sashimi 9pcs $15
Crumbed Chicken & Avocado Roll $16
K.F.C - Kinji’s Fried Chicken $18
- garlic soy marinated
Tuna $9
Casserole Cooked Sweet Soy Pork Belly $18
- with free-range eggs
Tamari Soy Teriyaki King Salmon with Mixed Grains $18
Deep Fried Octopus $6
Assorted Nigiri Sushi 10pcs $22
- omelette, salmon, seared salmon, tuna, groper, octopus, king prawn, squid, tobiko and eel

Medium $20.00
Sate Beef Rice Noodle Soup $12.00
Curry (Chicken, Pork or Beef) on Rice $12.00
Grilled Pork & Shredded Pork on Broken Rice $12.00
Large $32.00
Large $35.00
Large $28.00
Medium $16.00

All our pizzas are hand stretched, with our own homemade pizza sauce, and meats are sourced from Verkerks Butchery
Chocolate Mousse $12.50
- A very delicately blended chocolate mousse, served with ice-cream, cream and berries
Pizza
- Hawaiian or cheese
Caesar Salad
- Crispy cos lettuce drizzled in a Caesar dressing, topped with croutons & a poached egg
Daily Creation $10.00
- Please check with our staff for today’s special dessert creation
Cheese $18.00
- cheese, cheese or more cheese
Motto Carne
- see over page
Apricot Chicken $24.00
- Smoked chicken, cashew nuts, cream cheese or mozzarella cheese, drizzled with a tangy apricot sauce

LAMB POSHT $23.00
- Tender cubes of lamb sauteed in onions, garlic, ginger, fresh coriander and tomato, then cooked with poppy seeds and spices.
LAMB BOMBAY $23.00
- Chunks of lamb cooked in a vegetable gravy with freshly ground spices, cream and fresh coriander.
LAMB BIRYANI $20.00
- Lamb pieces sauteed in garlic and ginger, then cooked with basmati rice in a vegetable gravy.
MIXED VEGETABLES $17.00
- Vegetables cooked with a rich blend of spices, green herbs and cheese. To request vegan, please ask for the duty manager.
CHEF SPECIAL KEBAB (8 PIECES PER PORTION) $15.00
- Chicken and lamb mince, flavoured with herbs and spices, cooked in the Tandoor on a skewer. Highly recommended by our Chefs.
TANDOORI PRANTHA $4.50
- Wholemeal flourbread with lashings of clarified butter and ground fenugreek leaves.
TANDOORI MUSHROOMS $14.00
- Mushrooms marinated in garlic and yoghurt, cooked in the Tandoor. Eight pieces per portion.
BOMBAY CHICKEN $21.00
- Diced chicken fillets cooked in a vegetable gravy with freshly ground herbs and spices, cream and fresh coriander.

Venison Sliders $15
- In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
Spicy Chilli Squid $12
- Served with lime aioli.
Garden Salad with Toasted Seeds $13
- Fresh seasonal greens with our house dressing and toasted seeds.
Fish Goujons $13
- Battered in our fresh craft beer batter & served with lime aioli.
Pulled Pork Sliders $14
- In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
Chicken Burrito OR Vegetarian Burrito $18 / $15
- Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
Beer Battered Onion Rings $10
- Prepared in our fresh craft beer batter & served with chipotle mayo.
Fresh Guacamole $4

-Seafood $19.00
Chicken Noodle Soup $12.00
Combination Satay $14.00
Hot & Spicy Chicken & Cashew Nuts
Peppered Garlic Pork Stir Fry $17.00
Char Se Ew Stir Fried Noodles
Hot & Spicy Ginger & Spring Onion
Vegetarian Chew Kua Teaw $14.00

Onion Baji $8.00
- Onion fritters lightly spiced in chickpea flour and deep fried. Served with chutney.
Popaddoms (5pcs) $2.00
Butter Naan $3.50
- Soft,buttered indian bread made from white flour cooked in tandoor.
Lamb/Beef Rogan Josh $19.00
- Lamb cooked with blend of herbs and spices.
Vegetable Jalferzi $18.00
- Sweet and sour curry with chunky vegetables.
Malai Kofta / Palak Kofta $18.00
- Cottage cheese cubes and potato balls mixed with herbs and spices, simmered with cream and cashew sauce
Mango Chicken $19.00
- Tender pieces of chicken cooked in a special sauce made from mango puree and spices.
Saagwala Chicken/Lamb/Beef $19.00
- Tender pieces of meat cooked in fresh spinach blended with spices.

Deep fried Pork with Peking Sauce $11.00
Deep fried Steak with Spicy Szechuan Sauce $11.00
King Prawns with Cashew Nuts & Vegetables $12.00
Coconut Butter Pork (Spicy) $11.00
Crab Meat & Shark Fin's Soup $6.50
Satay Pork Kebabs - 4pcs $8.00
Pork & Vegetables $11.00
Chinese Vegetables $11.00

Tomato, mushroom, potato rosti, spinach, two eggs, kumara rosti $4.00
Caprese salad with locally sourced cows milk mozzarella, heritage tomatoes, fresh basil, new potato slices with a light basil and balsamic dressing. V. G/F $19.50
Epic breakfast, starts with two eggs on toast for $10.00
Steak sandwich with rocket, cheese croquette and smashed potatoes $14.00
Rice paper rolls with shredded pork, crispy shallots, toasted peanuts and mung beans. G/F. D/F. $12.00
Kumara hashcakes, wilted spinach and guacamole, with hollandaise topping a poached egg. G/F. V. $19.00
Buttermilk pancakes with a shot of ludicrously expensive canadian maple syrup, grilled banana and bacon finished with vanilla bean butter. $17.00
Oxtail marmalade bruschetta with whb pickles D/F $13.50

Affagato $13.5
- fresh espresso, vanilla ice-cream & frangelico
BBQ beef short ribs $26.5
- with roast red peppers, pearl barley, spring onion, charred corn & cherry tomato salad
French toast $18.5
- berry stuffed brioche with vanilla mascarpone,maple & pistachio
Espresso egg $19.5
- add bacon/smoked salmon
Egg on toast $6
Honey roast pumpkin risotto $24.5
- with feta, almonds & dates
House baked bread $9.5
- with extra virgin olive oil, balsamic & sea salt
Venison carpaccio $15.5
- preserved lemon, parmesan, horseradish & hazelnut

Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
Breads and House Dips n/a

Vegetable Biryani $10.00
- Curried flavoured rice cooked with an assortment of vegetables, garnished with almonds, raisins and coriander.
Vegetable Korma $7.50
- Mixed vegetables cooked in creamy, cashew nut based sauce, garnished with almonds and raisins.
Curry Time Platter $22.00
- Two pieces of each above item served with salad, mint and tamarind chutney.
-Combo $10.00
-Combo $10.00
Aloo Gobi $7.50
- Chunks of potato, cauliflower & spices cooked in 'dryish' sauce garnished with coriander.
-Combo $10.00
-Combo $10.00

Large $13.50
CHICKEN WINGS $1.50
Rojan Josh (with rice) $10.00
Butter Chicken $10.00
Seek Kebab Wrap $6.00
Green Pea & Paneer Curry $8.00
Lamb Madras $10.00
CHANNA MASALA $7.00

Dukkah crusted lamb $28.00
- Cooked medium rare and served on pumpkin, feta, sundried tomato and caramelized onion tart with fresh salad, gourmet roasted potatoes and harissa mint yoghurt
Pegasus burger $19.00
- Prime beef patty, bacon, smoked cheddar, onion ring, lettuce and tomato
-with chicken $21.00
Cheesecake of the day $12.00
- Served with berry coulis compote and a tuile biscuit
Healthy fresh fruit salad $12.00
- With yoghurt and topped with berries
Brekkie bap $10.00
- Egg, cheese and bacon
Pegasus pub steak (GF option) $28.00
- 250g sirloin with fries and salad and your choice of sauce
Crispy skin salmon (GF option) $31.00
- On fresh beetroot, apple and ginger salad with tumeric and sundried tomato herb rice and citrus salsa