Address
251 Travis Road, North New Brighton,, Burwood, Christchurch, Canterbury, 8083, New Zealand
Gourmet Seafoods in Christchurch Menu
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GOURMET- Fish $2.50
- Chips $2.50
- -half scoop with order only $2.00
- Sausages $2.50
- Patties $2.50
- Bacon & corn patties $2.50
- Pineapple rings $2.50
SEAFOODS- Donuts $2.30
- Spring rolls $3.50
- Curry rolls $3.50
- Crab sticks $2.20
- Potato fritters $1.00
- Hot dogs $2.50
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Large hot dogs $3.80
- WITH SAUCE
- Cod blue fillets $6.90
- Sole fillet $5.50
- Tarakihi fillet $5.20
- Fish bites $0.90
-
Mussels $11.00
- DOZEN COOKED
- Battered bananas $2.50
-
Scaliops $20.00
- DOZEN COOKED
- 6 mini donuts $3.50
- 6 corn nuggets $3.50
- 6 mini vegetarian rolls $3.00
- 6 onion rings $3.50
- 6 chicken nuggets $5.50
- 6 squid rings $5.50
$21 VALUE PACK- 2 fish 2 hot dogs
- 2 meat patties
- 2 crab sticks
- 2 scoops of chips
$31 DEAL- 3 fish 3 hot dogs
- 3 scoops of chips
- 2 sausages
- 3 potato fritters
- 2 donuts
Nearby Sample Menus
- Seasonal Vegetables $8
- Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
- Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
- Freekeh, farro, barberries, smoked almonds, fava beans $18
- Charred octopus, sofrito, pickled radish, black garlic $18
- Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
- Salmon pastrami, blood orange, fennel, burrata $19
- Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
-
Bami Goreng $9.00
- fried noodle with chicken, beef, pork
- Vegetable Fried Rice $8.00
- Chicken Fried Noodle $9.00
- Roast Pork Foo Young $9.00
- Hot & Spicy Chicken Fried Rice Noodle $9.00
- Hot & Spicy Pork Fried Noodle $9.00
- Stir Fried Mixed Vegetable $8.00
- Pork Fried Noodle $9.00
-
Papa's Spice Noodle Soup $19.00
- fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
-
Carol Oats Porridge $14.00
- Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
-
Asian Pancake 4 pcs $9.00
- fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
-
MUESLI $14.00
- the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
-
Daly Special $23.00
- chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
-
Dumplings 6 pcs $9.00
- house made dumplings
-
Scrambled Tofu on Toast $19.00
- scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
-
Soup of The day $15.00
- optional whole grain or GF bread with salad
- Beef Fillet, Potato Gratin, Red Wine Jus $36.00
- Sticky Date Pudding, Toffee Sauce, Vanilla Ice Cream $14.00
- Chicken Breast, Potato Gratin, Bearnaise $29.00
- Homemade Bread w Balsamic & Olive Oil or Garlic Butter $7.00
- Broccoli & Garlic Almonds $9.00
- Chicken Liver Pate, Pickled Pear, Toast $17.00
- Beetroot, Feta & Hazelnuts $9.00
- Cheese from the Canterbury Cheese Monger with condiments $21.00
-
Khmer Style Curry $14.00
- Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
-
Wonton Noodle Soup $13.00
- 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
-
Beef with Pineapple $14.00
- Beef with fresh vegetables, onions, pineapple served on rice
-
Fried Egg Noodle $13.00
- Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
-
Chicken Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
-
Seafood Chew Kua Teaw $14.00
- Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
-
Beef Noodle Soup $12.00
- Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
-
Hot & Spicy Bamboo $13.00
- Hot and spicy beef with carrots, onion served on steamed rice
- 8PC. REG $7.90
- 8PC. JUMBO $11.70
- 8PC. JUMBO $6.30
- 8PC. REG $7.90
- Fresh Salmon Nigiri
- Seafood Supreme $22.90
- 8PC. REG $8.40
- Seaweed Salad
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Fresh Breads $8.00
- With green herb butter, balsamic reduction and olive oil
-
Deep-fried Camembert (75g) $14.00
- With old-school apricot sauce
-
Carved Roast Sirloin of Hereford Prime $38.00
- With béarnaise, corned beef gratin, green beans, jus and horseradish Yorkshire pudding
-
Vego Plate $26.00
- Braised eggplant, courgette, mushrooms with asparagus, new potato salad in tarragon mayo
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The Anti Vego $26.00
- Pumpkin and spinach tagliatelle with bacon and tomato ragout
-
Daily Cheese (75g) $16.00
- With Branston pickle, gherkin and lavoche
-
Marinated Olives $8.00
- A warmed selection
-
Festive Pudding $14.00
- Steamed ginger sticky date pudding with cream and custard
- All Pasta topped with Parmesan / Gluten Free Penne Pasta available on request
-
House Made Focaccia Bread (*) $8.00
- Our very own baked Focaccia with rosemary, olives and horopito served with Lepanto olive oil & Coriander Yogurt Dip
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Caponata with Three Cheese Ravioli (V) M $24.50 / L $27.00
- Tomato, courgettes, eggplant and fresh herbs tossed through fresh pasta and finished with olive oil and basil pesto
-
Rhubarb and Ginger Cheesecake $13.50
- Delicious rhubarb cheesecake on gingernut base with rhubarb curd and Tuille with Manuka Honey ice cream
-
Fish of the Day (GF) (HC) (*) $31.50
- Market available fish, oven baked and served with Lemon polenta gnocchi, Israeli Cous Cous, Caponata finished with house made Gremolata
- Sauteed Baby Vegetables / Creamy Kumara Mash / Seasoned Wedges & Sour Cream $7.50
-
Cheese Board for Two $23.50
- Selection of three mainland reserve cheeses, quince paste, grapes and dried fruits and nuts with accompanying crackers
- Fried Eggs $4.00
- Chicken Schnitzel (Sandwiches/Rolls) $ 7.50/$ 8.50
- Beef (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
- Lamb (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
- Chicken Schnitzel $ 4.50
- Quarter chicken
- Small/Large $ 6.50/$ 8.00
- Combo 1 $ 12.50
- Pork (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
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Steak, Eggs and Chips $16.50
- A 200g ribeye served on a side of fries and with a fresh green salad and 2 fried eggs
-
Big breakfast $19.50
- Eggs any style, toasted Ciabatta Bread, grilled tomato, braised mushrooms, crispy bacon, sausages and hash browns
- - Add grilled cheese and bacon $12.00
-
Creamy Risotto $12.00
- With your choice of bacon or chicken
-
Eggs Benedict
- Two poached eggs on Vienna toasted bread, spinach, bacon or smoked salmon, homemade hollandaise
-
Corn fritters $12.00
- 3 corn fritters with streaky bacon, relish and dressed with sour cream and salad greens
-
French Toast $14.00
- Cinnamon egg dipped bread with your choice of grilled banana, crispy bacon and maple syrup or berry compote and cream
-
Steak Sandwich $14.50
- A 125g ribeye cooked to your liking and served on toasted ciabatta, salad greens, tomato and with a side of fries
- Large: $19.00
- All extra portions of any sauce 0.50¢
- Regular: $14.50
- Combination with Mushroom: $1.50 extra
- Regular: $12.50
-
Khoresht-e Qeymeh One size: $17.00
- (5pm onwards) A traditional Persian stew. Containing split yellow peas, dried lime, potatoes and succulent lamb. Served on a bed of Persian rice and topped off with a few potato chips. A must try!
- Cake e Nargeel (Persian Coconut cake) $4.00
- Falafel (vegetarian) on rice:
-
Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
-
Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
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Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
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Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
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Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
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Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
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Chef's breakfast (gf) (df) $24.00
- Kedgeree cakes, (smoked fish & rice with herbs & spices) soft boiled egg & courgette ribbon salad & lime aioli
- Mushroom, 2 eggs, spinach $5
-
Ginger marinated chicken or halloumi skewers $25
- With cos, tomato & tzatziki served with a side of tempura courgette ribbons
- Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
-
Spiced chicken salad $24.50
- Bell pepper, toasted cashew, roasted red onion & spinach finished with tamarind yoghurt
- price per portion, per item
-
Terra viva spiced meatballs $22.50
- Olive, parmesan & rosemary flatbread, hummus, rocket & garlic herb sauce
- Available 7:30am to 2:30pm
- Cheese and Onion Toasty - Add bacon $2.00 $4.00
-
Devour Venison Leg $38.00
- Spiced whiskey jus, mustard leaf salad, nuts, orange segments and smoked pumpkin
-
Berry and White Chocolate Ice-Cream Cake $12.00
- On shortbread served with cream
- Portobello Mushroom $3.00
-
Pasta of the Day $17.00
- Chef’s choice of freshly made pasta
-
Beef Nachos $14.50
- Spiced ground beef and chilli beans mix, topped with cheese, sour cream, salsa and sweet chilli
- Rump Steak 450g $32.00
-
Crumbed Prawns $12.00
- Prawns in a panko crumbed served with salad and sweet chilli sauce
-
Eggs their way $10.00
- Poached, scrambled or fried on toast
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Chicken Nuggets $10.00
- Six chicken nuggets with a handful of fries served with Tomato sauce & Aioli
-
Kids Slider $10.00
- Mini Burger with beef Pattie, lettuce, mozzarella cheese & tomato sauce served with fries
-
Eggs Benedict
- Poached eggs on our home made hash browns served w hollandaise & your choice of
-
Prawn Salad $21.00
- Tempura prawns with candied pecans, green apples, and salad greens finished off w blue cheese.
- Mushrooms / Bacon / Toast / Spinach /Eggs /Sausages / Home-made Hash $5.00
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The Mini $13.00
- Home-made hash brown w bacon, a poached egg & hollandaise.
- -Crispy Bacon Rashers $17.00
Gourmet Seafoods
Phone
033882531
Opened hours
11:30 AM to 8:30 PM (Mon, Wed), 4:30 PM to 8:30 PM (Tue), 11:30 AM to 9 PM (Thu-Sat), 12 Noon to 8:30 PM (Sun)
Price
$0 - $10
Type
None
Service
None
Cuisine
Fish & Chips , Seafood
Features
Takeaway , Bar Not Available , Cash , Quick Bites , Lunch , Seating Not Available , Cards accepted , Dinner
251 Travis Road, North New Brighton,, Burwood, Christchurch, Canterbury, 8083, New Zealand
- Christchurch Fish & Chips Menus
- Christchurch Seafood Menus
- Canterbury Fish & Chips Menus
- Canterbury Seafood Menus