Address
24 Grampian Street, Casebrook, Christchurch, Canterbury, 8051, New Zealand
Grampian Fish & Chips in Christchurch Menu
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MENU- Fish $2.60
- Chips $2.60
- -1/2 Scoops $1.70
- Meat Patties $2.20
- Hot Dogs $2.20
- Plain Sausages $2.20
- Battered Sausages $2.20
- Crab Sticks $2.00
- Pineapple Rings $2.00
- Apple Turnover $2.00
- Plain Donuts $2.20
- Chocolate Donuts $2.20
- Potato Fritters $0.90
- Spring Rolls $2.70
- Curry Rolls $2.70
- French Fries $3.50
- Oysters In Season $10.00
- Wontons (Dozen) $10.00
- Mussels (Dozen) $10.00
- Chicken Nuggets (Dozen) $10.00
- Scallops (Dozen Crumbed) $14.00
- Sole Fillets (Crumbed) $5.70
- Chicken Patties (Crumbed) $2.30
- Bacon Corn Patties (Crum Bed) $2.60
- Steak & Onion Patties $2.60
- Corn Patties $2.50
- we do not sell 1/2 a scoop of chips on their own
Nearby Sample Menus
- Jam Wrap $2.00
- Mini Spring Rolls (1Doz) $3.50
- Fish $4.80
- Cheese Onion Pattie $2.50
- Spring Roll $2.50
- Bacon $4.20
- Egg $4.00
- Pacific Oysters (1/2 Doz) $8.00
- Smoked Salmon $4.00
- Black Pudding $4.00
- Spinach $3.50
- Field Mushrooms $3.50
- Two Eggs $4.00
- Roasted Tomato $3.50
- Crispy Bacon $4.00
- All meals can be made Gluten Free (except Granola). Kids size meals available from $8.50.
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Breads and Dips $15.00
- Today’s fresh bread selection served with our trio of homemade dips
- Salad Bowl $6.00
-
Pancakes $20.00
- Your choice of berries and ice cream OR maple syrup, banana and bacon
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Antipasto Platter
- This platter is loaded with tasty treats including chicken, pulled pork croquettes, deli meats and pork ribs
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Daily Roast $20.00
- See today's specials board or ask your wait staff for today’s selection, served with roast potatoes, and vegetables with Hollandaise sauce
-
Flinstone Ribeye Steak $38.00
- Bone in premium ribeye steak. 450gm of pure beef cooked to your liking served with roasted field mushroom, crushed potatoes, garlic butter and gravy
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Sticky Date Pudding $12.00
- Sticky date pudding served warm with butterscotch sauce and vanilla ice-cream
- Gravy, Plain, Peppercorn, Mushroom or Garlic $3.00
-
Roasted Spring Carrot Salad $22.00
- with hung yoghurt, mint + orange
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Rolled Pork Belly $35.00
- with soft buttered herb polenta, green beans, watercress
-
Prosciutto $24.00
- rucola -tomato base, cherry tomatoes, prosciutto, ricotta, rocket
-
Tiramisu $14.00
- our most popular, delicious, classic dessert
-
Banana Bread French Toast $18.00
- with local berry compote, marscapone and honey
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Coppa $24.00
- tomato base, smoked mozzarella, cured pork neck, red onion, chilli
- Salt cured Warehou Salad with new potato + salsa verde $22.00
- Two cheeses $26.00
-
Marzo M $15 L $19
- Mushroom
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Agosto M $16 L $21
- Salami, Capsicum & Onion
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Spaghetti Meatballs $20
- Spaghetti and meatballs with our home-made tomato sauce
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Grande M $17 L $24
- The LOT (no egg)
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Dicembre M $16 L $21
- Salami, Ham & Bacon
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Aprile M $15 L $19
- Ham & Egg
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Luglio M $15 L $19
- Capsicum & Onion
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Spaghetti Carbonara $20
- Bacon, cream, egg & parsley
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Ice Cream Sundae n/a
- With a choice of chocolate, berry, caramel
-
Eton Mess $14.50
- layer of cream, strawberry, meringue and ice cream (gf)
-
MARGHERITA $24.00
- tomato base, tomatoes, fresh basil, mozzarella, olive oil and fresh shaved parmesan
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TROPICAL $24.00
- ham off the bone, fresh cut pineapple, tomato base and mozzarella cheese
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BEER BATTERED BLUE COD $29.00
- with tartare, salad, lemon and chunky chips
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ESPRESSO MARTINI $18.50
- espresso shot, vodka and kahlua
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VENISON $24.00
- mushroom, venison, salami blue cheese
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MUSHROOM RISOTTO $25.00
- with smoked walnuts, spinach selection, wild mushrooms and white truffle oil
- Green salad $6.50
- Green salad $6.50
- Uramaki fresh tuna sushi $7.50
- Avocado and tuna salad $9.80
-
Curry don $12.00
- japanese style chicken curry on rice
- Edamame $5.00
-
Negi mayo gyo-za dumpling $8.50/$10.00
- deep fried dumpling with spring onion, mayonnaise and teriyaki sauce (6P/8P)
- Buttered scallops $7.00
- -chicken, beef, pork or vegetarian $19.50
- -one shank $18.00
- -chicken, beef or pork vegetarian $18.00
- -chicken, beef, pork or vegetarian $18.00
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Noodle soup (s)
- A generous portion of this famous Asian soup cooked with our special sauce, fresh vegetables & noodles.
- -seafood or tofu $21.00
- -seafood or tofu $22.50
-
Pud se ew (s)
- White rice noodles cooked with vegetables & soy sauce, one of our Asian favourites.
- Roti $2.50
- Goat Vindaloo $14.00
- Pistachio Kulfi $6.50
- Lamb $9.50
- Mango Chicken $12.00
- Prawn Biryani $15.90
- Masala Papadam $6.50
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Chicken Lollipop $10.90
- 5 pieces of Tandoor roasted Chicken. Deliciousness
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Today’s Classic Pie $21
- Big chips, small salad, gravy
- French Fries, ketchup, aioli $9/$15
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Turkey Schnitzel $26.5
- Pecan slaw, cranberry mayo, crafted fries
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Risotto $25
- Truffle cauliflower, Parmesan, almonds
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Seafood Orecchiette $25
- Mussels, clams, fish, olive oil, chilli, basil
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Prime Canterbury Beef $43.5
- Ribeye 350g
- West Coast Whitebait Sliders, tartare $21.5
- Duck Fat Boulanger Potato $7
- Combination Egg Foo Young $15.50
- Chicken with Black Bean Sauce $15.50
- Yang Chow Fried Rice (Shrimp & BBQ Pork) $13.00
- Pan Fried Dumplings (6 pcs) $7.50
- Beef with Vegetables $15.50
- Vegetable Soup $5.50
- Chicken with Cashew Nuts $15.50
- Chicken with Honey King Sauce $17.50
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Roast of the Day (GF available) $15.00
- Ask your server about today’s roast
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Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
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Seafood Chowder $12.50
- With artisan soup roll
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Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
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Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
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Lambs Fry and Bacon(GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
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Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
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Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
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Our Soup $ 12.50
- Fresh local bread and butter
- Seasonal Vegetables
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Baked Salmon Fillet $ 32.00
- Akaroa salmon served with stir fried sesame Bok Choi with a Chilli, lime and coriander rice
- Mashed Potato
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Happening Frenchsingha $ 34.50
- Inspiration of a traditional Portuguese Dish, side of gourmet fries
- Hot Butter Cuttle Fish
- Beer Buttered
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Spanish skewers $ 34.00
- A selection of meats and seafood
- Lamb Kebab 1kg $35.00
- Warpat (Cheese filled filo pastry) $2.50
- Falafel (Vegetarian) $10.00
- Shish Kebab $13.00
- Shish Taouk (Chicken) 1kg $33.00
- Kunafa $2.50
- Mixed grill 1kg $34.00
- Cheese $2.50
- Home-made baked potato wedges with herbs & sour cream $8.50
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Tasting Plate $13.00
- Chorizo, Feta in basil infused oil and home marinated Kalamata olives (for two)
- Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00
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5-Spiced Duck Salad $24.00
- with mixed greens, orange, cherry tomato, roasted cashews, chives, pickled ginger, cucumber and a plum dressing
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Venison Salad $23.00
- raspberry tea-smoked venison with beets, glazed pear, radish, candied walnut & brie, & a raspberry vinaigrette
- Fresh green garden salad $8.50
- Banana and hazelnut parfait with vanilla mascarpone $11.00
- Spicy seasoned salmon fillet on a radish, feta, olive salad. Topped with a salsa verde & coriander-ginger dressing $27.00
Grampian Fish & Chips
Phone
033594973
Opened hours
Monday: 4:30 – 7:30 PM, Tuesday: 11:30 AM – 1:30 PM, 4:30 – 7:30 PM, Wednesday: 11:30 AM – 1:30 PM, 4:30 – 8:00 PM, Thursday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Friday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Saturday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Sunday: 4:30 – 8:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fish & Chips
Features
Takeaway , Fish n Chips , Bar Not Available , Lunch , Seating Not Available , Dinner , Cash only
24 Grampian Street, Casebrook, Christchurch, Canterbury, 8051, New Zealand
- Christchurch Fish & Chips Menus
- Canterbury Fish & Chips Menus