Grampian Fish & Chips in Christchurch Menu

Nearby Sample Menus

Cod $5.50
Prawns Crumb (1/2 Doz) $3.60
Plain Sausage $2.00
Plain Donut $2.00
3 Fish Bites $2.50
Fish $4.80
2 Fish / 2 Hot Dog / 1 Meta Patties / 1 Scoop Of Chips / 2 Sausage / 1 Pineapple Ring
1 Fish / 1 Hot Dog / 1 Scoop Of Chips / 1 Crabstick / 1 Pineapple Ring

GF= GLUTEN FREE
Homemade Samosas – entrée (V) $9
- with harissa yoghurt sauce
Chicken Strips and Chips $9
- three chicken strips with a lightly spiced coating, with hot chips and a salad garnish
Fish and Chips (GF) POA
- Please contact us for today's Fresh Catch and choose pan seared, crumbed or battered, served with a fresh green salad, fries, homemade tartare sauce and a lemon wedge
Homemade Cod Bites $12
- freshly crumbed cod bites served with tartare and tomato sauce
Classic Caesar $19 / $22 with chicken
- crisp cos lettuce, bacon, croutons, parmesan and a caesar dressing, topped with a poached egg (anchovies optional)
Cheesy Corn chips (GF, V) $12
- served with chipotle tomato salsa, sour cream and black bean dip
Ice cream $5
- a scoop of vanilla icecream with chocolate sauce and sprinkles

Cured local bacon, poached eggs, rosti, confit tomatoes, smoked Portobello, hollandaise and soft herbs $22.00
Kids pack with mini ham and cheese roll, biscuit, dried fruit and juice $9.00
Toasted muesli, yogurt and poached fruits $8.00
Brioche burger with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served With hash browns and relish $18.00
Triple smoked ham with Cheddar, relish, whole grain dijonnaiso and lettuce $7.00
Puhoi Old Barn Brie with lavosh dried pear, pickled red onion and olives $14.00
"The Ruben" sous vide beef with gruyere, sauerkraut, wholegrain mustard aioli, rye and soft greens $8.00
Corn fritters with poached eggs, avocado creme, chili and soft herbs $19.00

Gurnard Fillet $7.00
Mussels $1.00
Chocolate Donut $2.80
Double Meat $5.50
Mussels (dozen) $12.00
Jam Rap $2.80
Bacon $5.00
Sole Fillet $7.00

Chicken Tikka 5 pieces $11
- Chicken marinated overnight with north Indian spices and baked in clay oven
Kothu Parotta Mixed Chicken &Beef $16
- Signature South Indian street food, chopped South Indian bread stir-fried with diced onion, egg and meat curry
Kerala Special Beef Fry $18
- Beef cubes cooked with roasted spices, onion, curry leaves and fresh slices of coconut
Cheese Dosa $10
- Dosa topped with grated cheese
Egg Uthappam $11
- Thick savoury pancake topped with egg and seasoned
Black Tea $4
Kerala Fried Chicken(KFC) $11
- Chicken marinated overnight with special south Indian spices, lemon juice and deep fried
Chicken Malabari $16
- Chicken cooked in onion, tomato, coconut milk and finished with herbs and spices

Lunch Box (Available from 12-3.30pm except Monday & Tuesday) $9.50
- Your choice of meat or falafel served with salad, our signature sauce with rice in a container.
French Fries $4.00
Snack Box Combo $9.90
- Snack Box with a can of drink
Triple Souvlaki of your choice + Fries + Can of drink $18.50
Open Souvlaki $15.50
- Your choice of meat or falafel served on flat pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
Lamb $9.00 / $12.00 / $14.50
- Small / Large / Triple
Baklava $3.00
Chicken $8.00 / $11.00 / $14.00
- Small / Large / Triple

Mongolian Fish Roti $9
- Battered fish, wrapped with toasted roti, red onion and coriander. Comes with delicious dipping sauces.
Cantonese Wok Fried Noodle with Basil (Chicken/Beef/Pork) $19
- Flat rice noodles stir-fried with egg, seasonal vegetables, fresh basil, chilli and spicy paste
Honey Crispy Chicken $19.5
- Lightly battered chicken, then fried to a crisp and stir-fried with homemade honey tangy sauce, served with kumara chips, fresh salad and dressings
Cambodian Peppercorn Prawns $20
- Prawns, Lemongrass, Fresh basil, garlic, green pepper, babycorn, fresh vegetables and bamboo shoots
“Flirting With Danger” Chiang Mai Fermented Pork Ribs $15
- Sour cured pork ribs that are fermented with cooked rice then deep fried and served with ginger soy sauce.
Kungpao Chicken $19
- Spicy, sweet and delicious battered chicken thighs, Szechuan peppercorn, garlic, ginger, spring onions, and dried red chillies, and peanuts
Fresh Basil and Herbs (Chicken/Beef/Pork) $19
- Wok fried your choice of meat with fresh basil, hot chilli and fresh vegetables
Singapore Satay Stir Fry (Chicken/Beef/Pork) $19
- Roasted peanut sauce, fresh seasonal vegetable, rich, sweet and satisfying

Mayo $0.50
Jumbo teriyaki chicken roll $12.00
- cabbage, mayo, teriyaki chicken (8P)
Chicken lover box $16.00
Aji-tama (egg) $2.00
Karaage box $16.00
Half & half special sushi 8P $12.50
Steamed rice (L/S) $4.00/$2.50
Ramen $13.00
- soy sauce flavor

Chicken Rice $14.00
Khmer Pickled Cabbage And Pork Bone Sour Soup With Rice $19.00
Khmer Salad-Beef
-Seafood $19.00
Char Se Ew Stir Fried Noodles
Char Me Fried Instant
-Seafood $19.00
Vegetarian Chew Kua Teaw $14.00

Panfried Fish of the night, crumbed fish goujon,warm potato & pea tartare sauce $36.50
Soup, winter offering (v,gf) $15.50
Warm free range saffron chicken, fennel and herb salad (gf, df) $19.00
Tai Tapu venison tenderloin, fondant celeriac, celeric puree, pickled red cbbage, currants & pine nuts, juniper & star anise jus (gf,df*) $39.50
Harissa roasted aubergine, black lentil and chia, herbs & organic leaves (v,gf,df*) $15.50 / $30.00
Roasted broccoli, halloumi & sage, caramelized leek, pine nuts (v, gf) $17.50
Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50
Shellfish, smoked groper, mussel, clam, saffron & tomato bouillabaisse, garlic aioli, crouton $19.50

All mains served with aromatic basmati rice
Kadhai Beef $16.50
- An authentic North Indian style dish of boneless beef cooked with tomatoes, sliced onions, capsicum & green chillies.
Prawn Makhani $18.50
- Prawns cooked in tomato based gravy finished with touch of cream & fenugreek leaves.
Paneer Makhani $14.50
- Indian cottage cheese cooked in tomato based smooth gravy finished with cream & fenugreek leaves.
All mains served with aromatic basmati rice
Lamb Balti $16.50
- An authentic North Indian style dish of boneless lamb cooked with tomatoes, sliced onions, capsicum & green chillies.
Chicken Kadhai $15.50
- An authentic North Indian style dish of boneless chicken cooked with tomatoes, onions, capsicum, slices of ginger & coriander.
Goan Fish Curry $18.50
- Curry Classic Goan specialty ling fish cooked with ginger, garlic & spices with a splash of coconut cream.

500gm – $15.00
FROM THE LAND
Add: Bacon $4.00, Sausage $2.50, Tomato, Avocado or Potato Hash $2.00
Tasting Plate $28.00
- Sticky chicken wings, Bbq Ribs, Prawn cutlets, BBQ pork steam bun, Broccoli & ricotta balls, Pesto sticks
All steaks served on a potato and herb rosti, with bacon wrapped green beans, and sauteed field mushrooms.
Beef, Bacon & BBQ Burger
- Fresh Vienna bun, 200gm Beef Pattie, streaky bacon, lettuce, tomato and red onion. Served with chunky fries and chipotle aioli.
Bishop’s Wicked Wings
- Your choice of 500gm OR 1kg with one of the following sauces: Whiskey BBQ, Honey Mustard, Teriyaki Orange, Jamaican Jerk
Chargrilled Steaks $32.00
- Choose your steak, from one of the following, cooked to your liking: Rump 400 GM, Angus T Bone 350 GM, Porterhouse 300 GM, Rib Eye 250 GM.

Energy Ball *Raw $3.00
- Made raw with fruit, nuts & seeds, coconut
Lean Vegetarian Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, Pure's own made hummus, quinoa & feta for protein
Chef's Large Salad Box (per person) seasonal variety of fresh local produce $12.50
- Salad is fresh/seasonal & changes daily - tofu is made locally with water
Chef's Medium Salad Box (per person) variety of fresh seasonal & local produce $8.50
- Salad is fresh/seasonal & changes daily
Paleo Banana & Salted Caramel Muffin $4.40
- These muffins are nutition packed! Made with almond meal so also high in protein, other healthy ingredients include; linseeds, sunflower seeds, coconut flour, apples, carrots, eggs, spices & date
Mini Lean Chicken Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, Pure's own made hummus & sous vide lemon & thyme free range chicken
Beef & Seasonal Salad Wrap (2 half wraps) $10.50
- Fresh seasonal salad filled wrap with lean braised beef & Pure's own made dressing
Mocha Slice 'RAW' $4.50
- Very moorish slice with cacao, espresso, nuts & seeds for a healthy chocolate hit

Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
Breads and House Dips n/a

Gestoofde Rundswangetjes - +Braised Beef Cheeks $32.50
- W young carrots , truffle mash and red wine jus
+Gegratineerde Mosselschotel $42.00
- Mussel platter selection of the above
Vegetarische Pannekoek - Vegetarian Pancake $24.80
- Savoury pancake crepe filled w roasted eggplant, melting cheese and sliced almonds, w salad greens and lemon yoghurt dressing
Lambsschenkel - Braised Lambshank $36.00
- 300gm lamb shank w creamy mash , roasted broccoli and rich demi glaze
Belgian Cabbage $7.00
Kipburger $23.50
- Chicken Burger w marinated chicken breast, iceberg lettuce and grilled vegetable
Thaise Rundssalade $24.90
- +Warm stir fried Thai beef salad w fresh sprouts and crisp root vegetables
Varkenskoteletten And Ribbetjes - +Pork Loin Chop and Ribs $35.50
- Black pepper and spice rubbed pork chop ribs, wedged potatoes w green chile aioli

Grampian Fish & Chips

Address

24 Grampian Street, Casebrook, Christchurch, Canterbury, 8051, New Zealand

Phone

033594973

Email

None

Opened hours

Monday: 4:30 – 7:30 PM, Tuesday: 11:30 AM – 1:30 PM, 4:30 – 7:30 PM, Wednesday: 11:30 AM – 1:30 PM, 4:30 – 8:00 PM, Thursday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Friday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Saturday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Sunday: 4:30 – 8:00 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Fish & Chips

Features

Takeaway , Fish n Chips , Bar Not Available , Lunch , Seating Not Available , Dinner , Cash only

Grampian Fish & Chips in Christchurch Menu

Nearby Sample Menus