Address
24 Grampian Street, Casebrook, Christchurch, Canterbury, 8051, New Zealand
Grampian Fish & Chips in Christchurch Menu
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MENU- Fish $2.60
- Chips $2.60
- -1/2 Scoops $1.70
- Meat Patties $2.20
- Hot Dogs $2.20
- Plain Sausages $2.20
- Battered Sausages $2.20
- Crab Sticks $2.00
- Pineapple Rings $2.00
- Apple Turnover $2.00
- Plain Donuts $2.20
- Chocolate Donuts $2.20
- Potato Fritters $0.90
- Spring Rolls $2.70
- Curry Rolls $2.70
- French Fries $3.50
- Oysters In Season $10.00
- Wontons (Dozen) $10.00
- Mussels (Dozen) $10.00
- Chicken Nuggets (Dozen) $10.00
- Scallops (Dozen Crumbed) $14.00
- Sole Fillets (Crumbed) $5.70
- Chicken Patties (Crumbed) $2.30
- Bacon Corn Patties (Crum Bed) $2.60
- Steak & Onion Patties $2.60
- Corn Patties $2.50
- we do not sell 1/2 a scoop of chips on their own
Nearby Sample Menus
- Squid Rings $1.00
- Fish Bites $1.00
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Wontons $4.50
- with sauce 1/2 dozen
-
Onion Rings $4.80
- 1/2 doz
- Donuts - Chocolate $2.50
- Cod - Crumbed $5.50
- Battered Sausages $2.50
-
Chocolate Jamrap $3.60
- Whitakers log inside jamrap
-
Casablanca $20.00 per person
- Selection from our tapas menu to include a seafood or meat or vegetarian
- Pan-seared garlic King Prawns with lemon and harissa $15.00
- Sticky Date and Toffee Pudding $7.90
- Chickpea & pumpkin Salad Med $7.50 Large $10.00
- Preserved lemon chicken and olives $18.00
- Smoked barley and vegetable Falafel with hummus and tahini (3 pieces) $10.00
- Orange Almond Cake $7.90
- Harira (Hearty Soup: Lamb, chickpeas and vegetable) $12.00
- Shrimp pork leek dumplings M $9.50 L $12.50
- Spicy Dandan noodle $9.50
- Vegetable series $1.00
- Mixed Seaweed Salad $5.50
- Cold beef tendon $6.80
- Tea egg $1.00 each
- Chicken heart $1.50
- Beancurd jelly with syrup $4.00
-
Mint chutney $3.00
- Yoghurt mixed with green chillies and Indian spices.
-
Lamb Vindloo $16.90
- Very hot lamb curry prepared with vinegar and spices.
-
Onion Kulcha $4.50
- Nan bread stuffed with chopped crispy onion and Indian spices.
-
Tandoori Prawn $16.90
- Prawn marinated with spicy yoghurt cooked in Tandoor. Ten pieces per portion.
-
Pearl’s special salad $6.00
- Onion, cucumber, cabbage, and tomato with lemon juice and sprinkled Indian spices.
-
Tandoori Chicken (Full Size ) $18.90
- Chicken cooked with yoghurt and spices, cooked in Tandoor
-
Lamb Handi $16.90
- A bone less cubes of lamb cooked with tomatoes, onion, cream, fresh corianders and thick gravy. Highly recommended Indian pearl dish.
-
Aloo Gobi $14.90
- auliflower and potatoes cooked in exotic spicy sauce with tomatoes and ginger.
-
Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
-
Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
-
Seafood Chowder $12.50
- With artisan soup roll
-
200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
-
Fries (GF) $6.00
- With aioli
-
Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
-
Roast of the Day $15.00
- (GF available) Ask your server about today’s roast
-
Soup of the Day $10.00
- With artisan soup roll
- CHICKEN CURRY ON RICE $10.50
- SWEET & SOUR PORK $11.50
- MUSHR0OMS $2.80
- PRAWN MUSHROOMS ON RICE $11.50
- FRIED RICE $6.50
- STEAK FRIED NOODLES $10.00
- Hot Dogs $2.00
- Chicken $3.80
-
Eggs Royale $17.80
- Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
-
Risotto of the day $12.00
- Please ask our friendly staff for today's Risotto
-
Seafood Chowder $18.00
- Creamy Chowder with fresh seafood - fish, scallop, mussel & prawns. Served with garlic bread
-
Sticky Date Pudding $7.50
- With Butterscotch sauce & Ice Cream
-
Station One Beef Salad $18.50
- Green garden salad, grilled strips of tender rib eye steak, tossed with Nam Jim Thai dressing
-
Omelette $16.80
- Three egg omelette with your choice of three fillings: bacon, ham, cheese (brie, feta or tasty), tomato, mushroom, onion, Kransky sausage, baby spinach, served with toasted focaccia
-
Steak Burger $21.00
- Succulent grilled 150gm Ribeye steak served in Turkish Bun with lettuce, tomato, egg, beetroot, caramelised onion & brie cheese, served with steak fries
-
Eggs Anyway $14.80
- 2 Eggs - fried, poached or scrambled with toast, hash brown, tomato and mushroom
- Egg $3.90
-
Fish N/A
- 2 fish, 1 scoop of chips, 1 selected soft drink
- Extra Sauces 0.20¢
- Double Cheese $4.50
- Small $4.50
-
Macaroni Cheese
- Served with salad & sauces
- Seafood (fish, crab stick ...)
- Plain N/A
-
Omelette $22.5
- served with wholemeal toast or salad and Smoked Salmon & herb
-
Chicken Liver Pate $14
- pickled beetroot puree, walnut & caper gremolata with ciabatta
-
Grilled Beef Rib Eye $34
- with crispy polenta, roasted portobello mushrooms, sauteed onions, cafe de paris butter & jus
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Pizza $15
- ham and cheese & pineapple OR meat lovers with BBQ sauce
-
Banana Split N/A
- with ice cream and chocolate sauce
-
Fish and chips $23
- battered white fish, vegetable slaw & shoestring fries
-
House Made Breads & flat bread $9.5
- with selection of dips
-
Omelette $20
- served with wholemeal toast or salad and Mushroom & onion jam
-
Pico de Gallo $2.00
- Salsa fresca
-
Entraña 400 gr $26.00
- A particulary Flavoursome cutloved by Argentinians
-
Chicken Salad $12.00
- Market fresh fish marinated in citrus juices with a twist of chilli and coriander
-
Ensalada verde $6.00
- Green salad with a delicate passion fruit dressing
-
Calamar $12.00
- Salt and pepper tender squid served with tartare sauce
-
Puré Rustico $7.00
- (mashed potato). Our south american twist on this kiwi classic
-
Ribeye 400 gr $33.00
- Bone in Grilled to your choice
-
Chori Pan $9.00
- House made chorizo and arepas
-
Fish & chips $15.00
- Beer battered fish & chips serve with a side salad, tartar sauce & lemon wedge
-
Eggs on Toasts $8.50
- 2 slices of white or brown toasts with your choice of raspberry jam, marmalade, marmite, peanut butter, honey & butter
-
Gourmet Toasted Bacon & Egg Sandwich & chips $15.00
- Toasted ciabatta bread with homemade pesto mayonnaise, bacon, tomato & lettuce with house dressing and served with chips and a side salad
- - Bacon $18.50
- Tomatoes / spinach / mushroom /hash brown / egg $ 4,00/side
-
Seasoned potato wedges $8.50
- Served with sour cream & sweet chili sauce
-
Soft tacos crispy beef $18.00
- Served with tomato salsa and avocado
-
Kids Toasted Sandwich platter $11.50
- Served with small cup fruit salad, biscuit and marshmallow
-
Chicken Breast $28.50
- Cashew nut and herb stuffed chicken breast encased in filo pastry with parsnip and potato mash. Served with seasonal vegetables and sherry gravy.
-
Liqueur Coffee $8.50
- Baileys, Drambuie, Jamesons or Kahlua
-
Teriyaki Beef Skewers $13.50
- Beef skewers served with a fresh salad.
-
Chicken Burger $20.00
- Chicken breast, tomato, brie cheese, salad, bacon, aioli, spiced apricot chutney and chips.
- Duck Wontons w Citrus Salad $13.50
-
Sticky Date Pudding $10.00
- Warm moist sticky date pudding served with warm caramel sauce and vanilla ice cream
- Fresh Garden Salad $5.50
- Lamb Shank w Mash & Veg $20.00
- Ma Po Tofu
- Large $7.50
- Beef Brisket Stew
- BBQ Pork Noodle Soup $9.50
- Small $8.50
- Steamed Rice
- Large $11.00
-
Chicken Satay $3.00
- With peanut sauce
-
Beef & Seasonal Salad Wrap (2 half wraps) $10.50
- Fresh seasonal salad filled wrap with lean braised beef & Pure's own made dressing
-
Mini Lean Vegetarian Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, feta, quinoa & Pure's own made hummus
-
Chef's Medium Salad Box (per person) variety of fresh seasonal & local produce $8.50
- Salad is fresh/seasonal & changes daily
-
Energy Ball *Raw $3.00
- Made raw with fruit, nuts & seeds, coconut
-
Lean Chicken Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, sous vide lemon & thyme chicken & Pure's own made hummus
-
Caramel seed slice 'RAW' $4.50
- Macadamia nuts, coconut, psyllium husk, vanilla, dates, peanut butter, salt, coconut oil, chia, pumpkin seeds, sunflower seeds, sesame seeds, flax seed meal, almonds, tahini, coconut sugar, cocoa, fine coconut. (GF, Egg
-
Chef's Large Salad Box (per person) seasonal variety of fresh local produce $12.50
- Salad is fresh/seasonal & changes daily - tofu is made locally with water
- Protein Ball (Pure's top selling product) $3.00
- Pea, Mint & Haloumi fritters on roquette, poached egg & finished with a home-made tomato sauce. $18.00
-
Beach Burger $20.00
- Home-made beef Pattie with coleslaw, horseradish, beetroot relish finished off with onion rings and fries.
-
Kids Slider $10.00
- Mini Burger with beef Pattie, lettuce, mozzarella cheese & tomato sauce served with fries
- Salmon $6.90
- -Wilted Spinach $16.00
- Mushrooms / Bacon / Toast / Spinach /Eggs /Sausages / Home-made Hash $5.00
-
Muesli $10.00
- Toasted Muesli with berry compote & fresh yoghurt.
- Side of Yoghurt, Home-made tomato sauce, hollandaise, Jam, Aioli or tomato sauce all $2.00
Grampian Fish & Chips
Phone
033594973
Opened hours
Monday: 4:30 – 7:30 PM, Tuesday: 11:30 AM – 1:30 PM, 4:30 – 7:30 PM, Wednesday: 11:30 AM – 1:30 PM, 4:30 – 8:00 PM, Thursday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Friday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Saturday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Sunday: 4:30 – 8:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fish & Chips
Features
Takeaway , Fish n Chips , Bar Not Available , Lunch , Seating Not Available , Dinner , Cash only
24 Grampian Street, Casebrook, Christchurch, Canterbury, 8051, New Zealand
- Christchurch Fish & Chips Menus
- Canterbury Fish & Chips Menus