Grampian Fish & Chips in Christchurch Menu

MENU MENU
  • Fish $2.60
  • Chips $2.60
  • -1/2 Scoops $1.70
  • Meat Patties $2.20
  • Hot Dogs $2.20
  • Plain Sausages $2.20
  • Battered Sausages $2.20
  • Crab Sticks $2.00
  • Pineapple Rings $2.00
  • Apple Turnover $2.00
  • Plain Donuts $2.20
  • Chocolate Donuts $2.20
  • Potato Fritters $0.90
  • Spring Rolls $2.70
  • Curry Rolls $2.70
  • French Fries $3.50
  • Oysters In Season $10.00
  • Wontons (Dozen) $10.00
  • Mussels (Dozen) $10.00
  • Chicken Nuggets (Dozen) $10.00
  • Scallops (Dozen Crumbed) $14.00
  • Sole Fillets (Crumbed) $5.70
  • Chicken Patties (Crumbed) $2.30
  • Bacon Corn Patties (Crum Bed) $2.60
  • Steak & Onion Patties $2.60
  • Corn Patties $2.50
  • we do not sell 1/2 a scoop of chips on their own

Nearby Sample Menus

  • Chili Beef $9.80
    • Egg noodles with beef and vegetables in hot and spicy chili sauce.
  • Garlic Fried Rice $10.50
    • Fried rice with king prawns, roast pork, beef, chicken and vegetables in garlic sauce.
  • Seafood Combination $11.00
    • Egg noodles with king prawns, calamari, crab meat, fish balls and vegetables in oyster sauce.
  • Garlic King Prawns $12.80
    • Egg noodles with king prawns, vegetables in garlic sauce.
  • Hokkien Mee $9.80
    • Egg noodles with roast pork, shrimps and vegetables in mild chili soy sauce
  • Chicken Fried Rice $9.80
    • Fried rice with chicken and vegetables in garlic sauce.
  • Honey Prawns Noodles/Rice $12.80
  • Vegetarian Soy Noodles $9.00
  • Eggs Your Way $10.5
    • Two free range eggs, poached, fried or scrambled, on your choice of toasted sourdough or multigrain
  • Classic Bene Half $16 Full $21
    • Free range poached eggs served on toasted ciabatta with Luciano’s famous hollandaise, a roasted tomato and Marlborough Smoked Salmon
  • Pancakes $20
    • Sweet: Lemon and blueberry pancakes topped with zested yoghurt, toasted coconut and almonds
  • Pancakes $20
    • Savoury: Vege pancakes with our house made beetroot hummus, crispy bacon and poached eggs and finished with a balsamic reduction
  • Bacon & Egg $8
    • One free range egg, scrambled, poached or fried, served with streaky bacon and your choice of toasted sourdough or multigrain
  • Avocado (seasonal) $2.5
  • Breakfast Tostada $18
    • Crispy tortillas with avocado salsa verde, re-fried black beans, heirloom tomatoes, jalapeno, rocket and fried eggs, topped with melted cheese
  • Luciano’s Bruschetta $14
    • Toasted ciabatta with garden greens and Basil pesto, tomato & feta
  • Available from 11am daily
  • Crème brulee $14.50
  • Vege burger $20.00
    • Two Hash browns, sauteed mushrooms, coleslaw, cheese, lettuce & tomato finished with beer battered onion rings.
  • Available from 5pm daily
  • Mini hot dogs $14.50
    • Mini Hot Dogs served with chunky fries, salad and tomato sauce
  • Available for children 14 years & under. All kids' mains include a kid's ice cream sundae for dessert: vanilla ice cream, sprinkles & your choice of berry, chocolate or caramel sauce.
  • Sticky texas cola bbq ribs $28.50
    • Rubbed with a special dry marinade slowly cooked & double glazed in our own cola inspired BBQ sauce, served with wedges and Brickworks rustic crunchy apple slaw.
  • Prime chargrilled ribeye $32.00
    • 250gm ribeye steak cooked to your liking, with your choice of pepper sauce; mushroom sauce; or garlic butter and either beer battered fries with a fresh vibrant salad drizzled with a feijoa & balsamic dressing or seasonal steamed vegetables & gourmet potatoes.
  • Venison Medallion * $26.00
    • Served on a sweet potato mash finished with gherkins and a cranberry glaze, topped with shredded beetroot, served with seasonal vegetables or side salad
  • Lamb Cutlets $26.00
    • Lamb cutlets crumbed with a sweet basil crust, pan seared, on a bed of mash finished with a port wine glaze, served with seasona lvegetables or side salad
  • Fish and Chips $18.00
    • Beer battered gurnard served with a fresh green salad, homemade tartare sauce and lemon wedges
  • Roast of the Day * Small $13.50 Large $17.50
    • Check the board for today’s choice, served with potatoes and vegetables
  • Cashmere Chicken Liver Pate * $10.00
    • Our own recipe, served with brown toast and salad greens
  • Mushrooms $2.50
  • Junior ice cream sundae $4.00
  • Tortilla Flat $6.00
    • With pesto, sweet chili sauce and sour cream
  • The DIY $17.50
    • Create your own pizza choosing three toppings from the options below
  • Catch of the day $POA
    • Ask your wait staff or check the specials board for the catch of the day
  • The margarita $15.00
    • Basil pesto, mozzarella & tomato
  • Crispy chicken & brie $18.50
    • Southern style crispy chicken & brie with seasonal salad vegetables in a honey & mustard vinaigrette
  • Creamy basil pesto fettucine $20.00
    • Fresh fettucine with basil pesto in a creamy mushroom and white wine sauce (add bacon for $3.00) (add chicken for $4.00)
  • Extra pizza toppings $2.50 each
    • Ham / mushroom / tomato / pineapple / pesto / olives
  • Garlic butter, sour cream, aioli, gravy or BBQ sauce $1.00
  • Garlic chilli prawns $6.00
  • -Roast Kumara $0.9 each
  • Apple and mint sauce available on request
  • Combo 2 $12.50
    • Two Pieces of Fried Chicken, 4 roast potatoes, 420ml coke
  • - Medium $13.50
  • Salads S $5.00 each / L $6.50 each
  • Pork
  • -Chips $2.90 each
  • -Large $17.50
  • Chicken Fajita Burrito $16.50 / $12.50
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole (Regular / Mini)
  • Nachos $13.40-$14.60
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
  • Paleo Salad $14.00
    • Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
  • Taco Salad $13.40-$14.60
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
  • Nacho Supreme $16.20
    • Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
  • Chicken Fajita Taco Salad $16.60
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
  • Jalapeno Chicken Quesadilla $15.60
    • The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese, jalapeños and guacamole
  • Longboard Burrito $14.90 / $10.90
    • Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole (Regular / Mini)
  • ANTIPASTO FOR 2 $30.00
    • cold meats, cheeses, pickles, condiments, toasted breads
  • CHICKEN CHIPEES / FRIES $12.00
  • FISH BITES
    • fries, salad, tomato sauce
  • DUMPLINGS $12.50
    • steamed, dipping sauce
  • HAWAIIAN PIZZA
  • BALSAMIC ROASTED BEETROOT $13.00
    • feta, pine nuts, sultanas
  • KRANSKY SAUSAGE / BACON $20.00
    • mushrooms, potato cake, eggs, toast
  • 4 TOPPINGS $26.00
  • -Small $3.00
  • -Add pineapple $11.90
  • Mumbai indian $10.50
    • Curry spiced mix-veg parry with coriander and lime raita, fancy lettuce, coleslaw and house relish
  • Egg / Mushroom / Avocado $1.50
  • Wedges
  • -Large $5.00
  • -Small $3.00
  • Moroccan lover $12.50
    • Prime nz lamb with moroccan spices, mint & cucumber yoghurt, hummus, fancy lettuce, tomato & red onion with drizzles of tangy balsamic reduction
  • Lamb Add $1.50
  • Mini Doughnuts 5 for N/A
  • Bacon $5.00
  • Sesame Seeds 0.50¢
  • Macaroni Cheese
    • Served with salad & sauces
  • Smoked Chicken
  • Chocolate Explosion Doughnut (jam/apple) $3.00
  • Medium $6.00
  • Steak & Cheese Curry $16.90
    • Japanese style curry with beef rib eye & melting cheese
  • Teppan Prime Cut Beef Set $20.00
    • Teppanyaki Style w/ traditional teriyaki sauce
  • Grilled Chicken Sliders with Tangy Mayo & Kumara Crisps $13.00
  • Pork Tonkatsu $17.00
    • Japanese famous thick-cut deep fried pork fillet at it's best
  • Karaage Crispy Chicken Curry $14.90
    • Japanese style curry with crispy chicken
  • Salmon $2.80
  • Kakiage Tempura of Onions, Kumara, Prawns & Beans with Hot & Spicy May... $7.00
  • Sweet Egg $2.20
  • Seafood Basket $10.00
    • Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
  • - Cheese and onion
  • Toasted Sandwich $3.00
  • Asian Basket $10.00
    • Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
  • Basket of Fries $6.00
    • Thick cut fries served with tomato sauce
  • - Add fries for an extra $3.00
  • - Cheese and ham
  • Hot Dog & Fries $12.00
    • Two hot dogs and fries served with tomato sauce
  • Venison carpaccio $15.5
    • preserved lemon, parmesan, horseradish & hazelnut
  • Cheese board $16.5
    • Kapiti aged cheddar & Kahurangi creamy blue with cornichons, poached pear & toasted bread
  • Sticky date pudding $13.5
    • with anglaise & vanilla bean ice cream
  • Pea and bacon risotto $10.5
  • Eggs on toast $16.5
    • with bacon or hot smoked salmon
  • French toast with maple & ice cream $8.5
  • Duck fat potatoes $5.5
  • Fish & chips $18.5
    • Panko crumbed market fish with fries, aioli & lemon
  • Chicken Biryani $12.50
    • Served with yogurt or rogan josh sauce
  • Mango Sweet Chutney $1.00
  • Beef Vindaloo $11.00
  • Aloo Paratha $4.00
    • Served with yogurt
  • Combo (Vegetarian) $12.50
    • 1 x Veg Curry, 1 x Rice, 1 x Plain Naan, 1 x 420ml Drink
  • Mixed Pickles $1.00
  • Chicken Vindaloo $11.00
  • Dhal Makhini $9.00
  • Mocha Slice 'RAW' $4.50
    • Very moorish slice with cacao, espresso, nuts & seeds for a healthy chocolate hit
  • Energy Ball *Raw $3.00
    • Made raw with fruit, nuts & seeds, coconut
  • Mini Lean Chicken Wrap $3.50
    • Bite sized lean wrap filled with fresh seasonal salad, Pure's own made hummus & sous vide lemon & thyme free range chicken
  • Lean Vegetarian Wrap (2 halves, serves 1-2 people) $10.00
    • Lean wrap filled with seasonal fresh salad, Pure's own made hummus, quinoa & feta for protein
  • Chef's Medium Salad Box (per person) variety of fresh seasonal & local produce $8.50
    • Salad is fresh/seasonal & changes daily
  • Beef & Seasonal Salad Wrap (2 half wraps) $10.50
    • Fresh seasonal salad filled wrap with lean braised beef & Pure's own made dressing
  • Chef's Large Salad Box (per person) seasonal variety of fresh local produce $12.50
    • Salad is fresh/seasonal & changes daily - tofu is made locally with water
  • Lean Chicken Wrap (2 halves, serves 1-2 people) $10.00
    • Lean wrap filled with seasonal fresh salad, sous vide lemon & thyme chicken & Pure's own made hummus
Grampian Fish & Chips

Grampian Fish & Chips

location

Address

24 Grampian Street, Casebrook, Christchurch, Canterbury, 8051, New Zealand

phone

Phone

033594973

email

Email

None

clock

Opened hours

Monday: 4:30 – 7:30 PM, Tuesday: 11:30 AM – 1:30 PM, 4:30 – 7:30 PM, Wednesday: 11:30 AM – 1:30 PM, 4:30 – 8:00 PM, Thursday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Friday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Saturday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Sunday: 4:30 – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips

features

Features

Takeaway ,  Fish n Chips ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
24 Grampian Street, Casebrook, Christchurch, Canterbury, 8051, New Zealand
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