Grampian Fish & Chips in Christchurch Menu

MENU MENU
  • Fish $2.60
  • Chips $2.60
  • -1/2 Scoops $1.70
  • Meat Patties $2.20
  • Hot Dogs $2.20
  • Plain Sausages $2.20
  • Battered Sausages $2.20
  • Crab Sticks $2.00
  • Pineapple Rings $2.00
  • Apple Turnover $2.00
  • Plain Donuts $2.20
  • Chocolate Donuts $2.20
  • Potato Fritters $0.90
  • Spring Rolls $2.70
  • Curry Rolls $2.70
  • French Fries $3.50
  • Oysters In Season $10.00
  • Wontons (Dozen) $10.00
  • Mussels (Dozen) $10.00
  • Chicken Nuggets (Dozen) $10.00
  • Scallops (Dozen Crumbed) $14.00
  • Sole Fillets (Crumbed) $5.70
  • Chicken Patties (Crumbed) $2.30
  • Bacon Corn Patties (Crum Bed) $2.60
  • Steak & Onion Patties $2.60
  • Corn Patties $2.50
  • we do not sell 1/2 a scoop of chips on their own

Nearby Sample Menus

  • Freekeh, farro, barberries, smoked almonds, fava beans $18
  • Charred octopus, sofrito, pickled radish, black garlic $18
  • Seasonal Vegetables $8
  • Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
  • Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
  • Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
  • Beef or tomato tartare, truffle, fermented hot sauce, egg $18
  • Salmon pastrami, blood orange, fennel, burrata $19
  • Double Meat $5.50
  • Seafood Stick $2.60
  • Calamari Ring $1.00
  • Oysters (dozen) $29.00
  • Groper Fillet $9.00
  • Mussels (dozen) $12.00
  • Chips (1/2) $2.00
  • Scallops (1/2 doz) $13.00
  • Mekong Salad $19.5
    • Slightly battered fish, roasted rice powder, spring onions, coriander, shallots, coriander, chilli powder and lime juice
  • Honey Crispy Chicken $19.5
    • Lightly battered chicken, then fried to a crisp and stir-fried with homemade honey tangy sauce, served with kumara chips, fresh salad and dressings
  • Spicy Thai Beef Salad $18.5
    • Grilled Beef slices, mixed with roasted rice powder, fresh coriander, mint, shallot, lemongrass with hot and sour dressing
  • Kungpao Chicken $19
    • Spicy, sweet and delicious battered chicken thighs, Szechuan peppercorn, garlic, ginger, spring onions, and dried red chillies, and peanuts
  • Indonesian Beef Rendang $19.5
    • Beef cheek simmering in coconut milk and spices, reduced and caramelized by frying into a rich and tender coconut beef stew
  • Chicken/Beef/Pork $3
  • Summer Rolls $9
    • Freshly made rice paper rolls, pork and prawns, carrot, cucumber, mint, lettuce, vermicelli noodles with le xo’m dipping sauce.
  • Popcorn Chicken $9
    • Diced chicken, five spices, kimchi and wasabi mayo dipping sauce.
  • Churros $12
    • Mexican style donut strips with dipping sauces and cream
  • Quesadilla de Hongos $23
    • saute mushrooms, epazote and chilli cheese
  • Pepitas $6
    • Spicy toasted pumpkin seeds
  • El Calamar $12
    • corn meal dusted calamari served with our own sweet chilli sauce and chipotle mayonnaise
  • Tomato Salsa $10
    • made fresh dally with chopped tomatoes, chilli, onion and cilantro and served with corn chips
  • Carne $27
    • tender slices of adobo spiced beef
  • Corn Chips $5
  • Tacos De Pescado (2 Tacos / 3 Tacos) $16 / $22
    • guajillo dusted fish with tomato salsa and lime
  • Chicken Korma $12.00
    • Tender chicken cubes/diced lamb cooked in a cream and cashew based gravy
  • Potato Pakoras $5.00
    • Potato slices battered in mildly spiced chickpea flour & deep fried
  • Aloo Gobi $12.00
    • Potatoes and Cauliflower cooked with fresh ginger, garlic and tomato and onion based sauce
  • Plain Naan $2.50
    • Crispy and puffy bread made from fine leavened flour, enriched with milk, eggs and baked in tandoor
  • Butter Vegetables $12.00
    • Vegetables cooked in a tangy tomato and butter sauce
  • Tarka Dal $12.00
    • Yellow split lentils cooked with ginger and laced with royal cumin, fried garlic and asafoetida
  • Saag Aloo $12.00
    • Spinach leaves cooked in Indian spices, garlic and herbs with potatoes
  • Special for$6.00
    • 3 Plain Naans
  • Butter Chicken $14.99
    • Chicken cooked the Tandoor way finished the curry way, with cream, cashews and spices
  • Fish Molee $15.99
    • Fish tempered with curry leaves, mustard seeds, light coconut cream
  • Garlic Naan $3.50
  • Bombay Potatoes $7.00
    • Potatoes cooked with onion and tomato sauce and tempered with mustard and cumin seeds and spices
  • Nana's Chicken (3 Pcs) $12.00
    • Tender spring chicken marinated overnight with special spices and herbs, baked in clay Tandoor oven, served with chips and a choice of soft drinks
  • Vegetable Korma/Curry $12.99
    • Seasonal vegetable cooked in creamy sauce, herbs and spices
  • Lamb Handi $15.50
    • Lamb with onion, gravy, added tomato, capsicums, spices, garlic, cream and sprinkled coriander
  • Chicken/Lamb Muglai $15.50
    • Chicken or lamb prepared with eggs, cumin seed, tomato and onion sauce, coriander and spices
  • 3. Deep-fried Chicken Wings (6 pcs) $7.50
  • 36. Prawn with Mixed Vegetables $18.00
  • 1. Deep-fried Wonton (half dozen) $7.50
  • 38. Prawn with Cashew Nuts $21.00
  • 32. Fish with Ginger & Spring Onion $16.00
  • 31. Fish with Black Bean Sauce $16.00
  • 29. Honey BBQ Pork $15.00
  • 83. Grilled Chicken $19.00
    • Grilled chicken and vegetables in Korean mild sauce
  • BBQ VENISON SHORT RIBS $31.50
    • creamy garlic mash, confit onion, rich glaze, baby basil
  • BASKET OF WEDGES $8.00
  • BALSAMIC ROASTED BEETROOT $13.00
    • feta, pine nuts, sultanas
  • BRUSCHETTA $10.50
    • tomatoes, olives, balsamic, sour dough
  • HOT CHICKEN SANDWICH $19.50
    • chipotle mayo, bacon, avocado, fries
  • BRUSCHETTA $10.50
    • tomatoes, olives, balsamic, sour dough
  • BASKET OF FRIES $7.00
  • FISH / CHIPS $24.50
    • herb & parmesan crumbed, salad, aioli
  • West Coast Whitebait Sliders, tartare $21.5
  • Spiced wedges, sour cream, sweet chilli $10/$16
  • Today’s Fish Market Price
    • Seasonally inspired
  • No.4 Chicken Wings 1/2kg $18.0 1kg $29.0
    • BBQ Bourbon, hot sauce   or Tandoori, fried cashews
  • Garlic Ciabatta $11.5
    • Garlic ciabatta, basil pesto, mozzarella
  • Dressed summer leaves $8
  • Soup of the Day cup $9.0 bowl $16.5
    • Served with toasted breads
  • Poached Chicken Salad $23
    • Black bean, corn salsa, avocado, chilli lime aioli
  • -Small Fries $5.00
  • ·Options
    • Soup of the Day, Fish & Chips, B.L.T,/ Smoked Chicken Wrap, Roast Vege Salad.
  • -Add cheese & bacon $12.00
  • Classic Steak Sandwich $14.00
    • Grilled Rump Steak, onion jam, mozzarella, smoked hickory sauce served in sliced ciabatta with Makikihi fries.
  • -side salad $3.00
  • -Add smoked chicken $3.50
  • ·Seasoned Potato Wedges $8.00
    • sour cream & sweet chili sauce
  • ·BreakFree Cheese Burger $20.00
    • 180 gm Beef Pattie, onion marmalade, Swiss cheese, mesclun, bacon, tomato, garlic aioli served with Makikihi fries.
  • Pork with salted cabbage $18.90
  • Deep fried Tofu and seafood casserole with vegetables $21.00
  • Pork with Hoi sin sauce $18.90
  • Sweet and sour pork $18.90
  • Peking duck 1 course (skin with pancake) $55.00
  • Cream corn and chicken soup $5.50 / $12.00 / $14.50
    • small / medium / large
  • Deep fried combination Entrée $12.00
    • Any 2 of the above
  • Lemon chicken $16.80
  • ONION $2.50
  • FISH $2.40
  • ALL OTHER EXTRAS $0.80
  • CHICKEN RICE ROLLS $2.60
  • VEGETABLE SPRING ROLLS (doz) $5.80
  • CHICKEN NUGGETS(doz) $8.20
  • CHEESE $2.50
  • BEETROOT $4.00
  • Light Bites $3
    • Peanuts
  • Martyr Mix $20
    • 2 x loot bags, spring rolls, prawn twisters & chicken skewers.
  • Crucified Chicken $13
    • Enjoy the sacrafice of these chicken skewers (4).
  • Sacramental Salad $19 / $16
    • Available in beef or vegetarian
  • Prawnography $15
    • Indulge yourself in these prawn twisters with sweet & sour sauce (5).
  • Light Bites $7
    • Olives
  • The Bread Of Christ $10
    • Fresh European bread with spreads.
  • Spring Roll Call $12.50
    • Hands up who wants hot spring rolls! In chicken or vege (4).
  • Cheese Onion Patties $2.80
  • Monster $6.50
    • Double meat and mushroom, egg and beetroot
  • Bacon $5.00
  • Egg $5.00
  • Cheese $5.00
  • Fish $2.80
  • Cod Fillets $5.00
  • Spicy Chicken Nibbles 1/2 Dozen $6.60
  • Egg Benedict $15.00
    • Comes with english muffin, two poached eggs, two bacon and salad.
  • Pancake $11.00
    • 2 pancakes with butter and maple syrup.
  • Soup (Pumpkin or Mushroom) $11.00
    • Comes with a piece of toast (may vary according to season)
  • Waffle $14.00
    • Comes with rich syrup with banana and ice cream on top.
  • Toastie $5.50
    • Choose any two fillings (cheese, ham, tomato, pineapple, onion)
  • Extra fillings $0.50
  • Breakfast $19.00
    • Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
Grampian Fish & Chips

Grampian Fish & Chips

location

Address

24 Grampian Street, Casebrook, Christchurch, Canterbury, 8051, New Zealand

phone

Phone

033594973

email

Email

None

clock

Opened hours

Monday: 4:30 – 7:30 PM, Tuesday: 11:30 AM – 1:30 PM, 4:30 – 7:30 PM, Wednesday: 11:30 AM – 1:30 PM, 4:30 – 8:00 PM, Thursday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Friday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Saturday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Sunday: 4:30 – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips

features

Features

Takeaway ,  Fish n Chips ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
24 Grampian Street, Casebrook, Christchurch, Canterbury, 8051, New Zealand
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