Grampian Fish & Chips in Christchurch Menu

MENU MENU
  • Fish $2.60
  • Chips $2.60
  • -1/2 Scoops $1.70
  • Meat Patties $2.20
  • Hot Dogs $2.20
  • Plain Sausages $2.20
  • Battered Sausages $2.20
  • Crab Sticks $2.00
  • Pineapple Rings $2.00
  • Apple Turnover $2.00
  • Plain Donuts $2.20
  • Chocolate Donuts $2.20
  • Potato Fritters $0.90
  • Spring Rolls $2.70
  • Curry Rolls $2.70
  • French Fries $3.50
  • Oysters In Season $10.00
  • Wontons (Dozen) $10.00
  • Mussels (Dozen) $10.00
  • Chicken Nuggets (Dozen) $10.00
  • Scallops (Dozen Crumbed) $14.00
  • Sole Fillets (Crumbed) $5.70
  • Chicken Patties (Crumbed) $2.30
  • Bacon Corn Patties (Crum Bed) $2.60
  • Steak & Onion Patties $2.60
  • Corn Patties $2.50
  • we do not sell 1/2 a scoop of chips on their own

Nearby Sample Menus

  • The Greatest Show on Earth $16.50
    • Our world famous Mac-n-Cheese. The cheese sauce is so delicious that we have to bring a little jug to the table to pour over the top. Made from scratch with four gourmet cheeses and covered with crispy onion straws.
  • Add bacon $4.00
  • The Beastmaster $19.00
    • Secret recipe free range pork belly, braised low and slow in hard cider, slapped with aioli and filled with green apple and fresh mint slaw with pomegranate dressing
  • Dixie Chick $18.50
    • Fresh chicken salad made with red onion, granny smith apple, aioli, lemon zest and fresh herbs. Jammed into our stove-top stuffing bread with bacon, aged goat cheese and onion jam with fries
  • Mushroom Blitz $19.50
    • Our buttermilk biscuit piled with sauteed mushrooms and greens. A pinch of real truffle salt and then we add two poached eggs, and our signature hollandaise sauce
  • Rock Around the Cluck $19.50
    • Chicken, fried steak, tender top sirloin steak with a delicious country fried crust. Topped with our creamy sausage gravy and served with a side of crispy hashbrowns and 2 eggs how you like them
  • Some Bennie that I Used to Know $20.00
    • Huevos Divorciados is Spanish for a bennie fit to fix any broken heart. Our house buttermilk biscuit heaped with spicy pulled pork. One side gets sweet and spicy enchilada sauce, the other gets tangy verde sauce. Top with poached eggs and slather on the hollandaise and some fresh pico de gallo and you are ready to sign the papers
  • All grilled sammies served with 8-bit fries N/A
  • CHEESE $4.30
  • CHOW CHOW $4.30
  • VEGETARIAN $6.50
  • MINI VEGE ROLLS 6 FOR $2.50
  • EGG $4.30
  • HASH BROWN $0.80
  • BATTERED SCALLOPS 6 FOR $7.90
  • CHIPS SCOOP $2.50
  • 14. Roast Pork Chow Mein
  • 11. Curried Steak on Fried Rice
  • 17. Chicken Foo Young
  • 1. Chicken Chow Mein
  • 7. Pork Fried Rice
  • 35. Prawn Chow Mein
  • 5. Curried Chicken on Fried Rice
  • 9. Steak Chow Mein
  • Bei Hin Ye $7.50
    • Slow cooked chana dahl with light spices.
  • Seit Da Nut $16.00
    • Lamb curry cooked with lemongrass, ginger & curry leaves.
  • Napijo $14.50
    • Crumbly fish, served spicy with crisp lettuce.
  • Tohu Thoke $13.50
    • Yellow split-pea tofu tossed with salad greens & dressed with tamarind sauce & crispy shallots.
  • Jetda Thoke $14.50
    • Shredded chicken, tossed with salad greens & dressed with lemon, shallots, chilli & coriander.
  • Beibyoke $12.00
    • Lightly spiced and sauteed blue peas, sprinkled with crispy shallots.
  • Pazunjo $21.00
    • Prawns sauteed simply in garlic.
  • Tohujo $14.50
    • Crispy yellow split-pea tofu served with roasted garlic and tomato dip.
  • Chicken, Pork or Beef $22.90
  • Served with rice
  • Chicken, Pork or Beef $21.90
  • Garlic & Pepper
  • All eat at the same time and get to sample several dishes.
  • Prawns or Lamb $23.90
  • Chicken, Pork or Beef $21.90
  • Prawns or Lamb $22.00
  • Lamb rack
    • Lamb rack marinated in our secret way served with mash potatoes, mushroom
  • Boteco meat mix $49.90
    • Best of all meats (chicken, beef, crispy pork, belly and chorizo) served with pico the gallo, farofa and fries
  • Fettucine $23.90
    • Cooked with chicken breast, smoked bacon and mushroom
  • Tazitki sauce $2.00
  • Fried polenta $11.90
  • Dolma entree $9.00
    • Vine leaves wrapped in rice and herbs cooked in lemon sauce
  • French fries $8.90
  • Fish and chips $18.90
    • Cach of the day with tartar sauce served with side salad
  • Coffees (reg / large / bowl) $4.80 / $5.20 / $5.70
    • Mochaccino
  • Gluten Free Pancakes $19.00
    • w’ streaky bacon, grilled banana, maple syrup
  • Kudos Breakfast (Vegetarian) $20.80
    • free range eggs any style, wilted spinach, hash browns, creamy mushrooms, tomato & toasted wholegrain
  • Caramel Mocha Latte $6.50
  • Kudos Porridge $11.50
    • w’ rhubarb compote and milk
  • Hot Chocolate $1.50
    • Fluffy
  • Omelettes $18.00
    • choose any 3 fillings ( ham, tomato, cheese, mushroom, spinach, spring onion, red onion,salami, olives, jalapenos) served w’ toasted wholegrain
  • Seasoned Wedges $10.00
    • w’sour cream & sweet chilli
  • -Small ( 90g) $3.90
  • -Jumbo $9.20
  • - One Piece $2.30
  • -6pc $7.50
  • Vegetarian Delight 20 PCS - $22.9
    • 8 pcs Avocado, Cucumber, Red Pepper, Lettuce 8 pcs Cucumber, Carrot, Lettuce 4 pcs Inari
  • -Ginger $0.50
  • Double Avocado Tuna (GF 8PC) $8.50
  • Sushi Roll (GF) $3.70
  • Hotplate Stewed Roasted $16 Small / $24 Large
    • Sliced stewed roast with veggy, ginger and sesame on steamy hotplate
  • Tofu Veggy Soup $4.50 Single / $9 Double
  • Red Bean Pastry $2.00
  • Fried Rice with Omelette $10.50 Reg / $16 Lge
  • Hotplate Bean Paste Crispy Rolls with Cashew Nuts and Veggy $15 Reg / $22.50 Lge
  • Honey Wedge and Soysage Salad $12 Reg / $18 Lge
  • BBQ Soy Mince with Ramen $10 Reg / $15 Lge
  • Tomyum Mushroom Soup $4.50 Single / $9 Double
  • Winter warmer n/a
  • Hot pork rolls $5.90
  • Fish $3.20
  • Kebabs $3.30
  • Fish + egg n/a
  • Muffins $3.60
  • Chilli dog $5.90
  • Chicken drums n/a
  • Open Chicken Sandwich
  • Eggs w Bacon on Focaccia $15.00
  • Whitebait Sandwich $18.00
    • White side of green salad +Sliced lemon
  • -Fried
  • Toast Bagel $8.00
    • With Cream cheese
  • Chips Bowl $8.00
    • Served with tomato sauce and aioli sauce
  • -With green lettuces, tomato $17.50
  • Lamb Pizza $21.50
    • Mushroom, onion, cumin lab with cheese, garnished with pine nut and parsley
  • Spanish tortilla $11.00
    • garlic, onion & potatoes in a spanish omelette (gf)
  • The Square Meal $20.00
    • free range eggs, crushed potatoes, bacon, pesto tomatoes, mushrooms, chorizo
  • Churros $12.00
    • crispy donuts with chocolate orange sauce
  • Sticky beef cheek $29.00
    • fork tender beef with crispy cassava chips and fresh greens (gf)
  • The pancake stack $16.00
    • maple syrup & berries topped with mascarpone whipped cream
  • Calamari $11.00
    • salt & pepper style & garlic aioli (gf)
  • Vegetarian burrito $15.00
    • black beans, free range eggs & avocado salsa
  • Ceviche $15.00
    • super fresh seafood, marinated in lemon & lime (gf)
  • Homestyle Breakfast $16.90
    • 2 eggs, hash browns, bacon and sausage, served with toasted bread.
  • Popcorn Chicken $11.50
    • Bite sized pieces of tender chicken in our own secret recipe of herbs and spices! Served with Aioli and great for sharing.
  • Celtic Pancakes $15.50
    • Delicious pancakes with maple syrup, bacon and fresh whipped cream.
  • Bacon 1 Rasher $1.80
  • Beef Schnitzel & Mushroom Sauce $18.50
    • Our very popular golden crumbed beef schnitzel, smothered in a hearty mushroom sauce, with salad and fries.
  • The Scotsman $32.90
    • Our own signature dish, with a 350gram ribeye steak topped with caramelized onions, served with potato wedges, salad and a whisky sauce. For the brave!
  • Chicken & Bacon Stack $28.90
    • Generous stack of grilled chicken breast, bacon and roast vegetables served on a seasoned potato mash with a herbed white wine sauce.
  • Robbie’s Loaf $7.90
    • A crusted garlic loaf. A great warm up!
  • Chicken & Cranberry $4.80
  • Traditional Kiwi Mince $4.50
  • Sausage Roll $3.10
  • Steak & Cheese $4.80
  • Chicken Satay $4.80
  • Steak $4.60
  • Steak & Mushroom $4.80
  • Savouries $2.50
  • Pesto $2.50
  • Potato Rosti $5.00
  • Vegetarian Stack $21.50
    • Homemade vegetarian patties stacked with corn fritter, mushroom, grilled tomato and halloumi cheese served on a split of garlic & thyme sauce, and homemade creamed, sundried tomato pesto sauce.
  • Garlic Prawns $18.50
    • Prawns cooked with white wine and garlic served on salad with lemon dressing and garlic bread
  • Sausage $5.00
  • Eggs on Toast $8.50
    • Poached, scrambled or fried eggs on your choice of Brioche / Wholemeal / White Toast
  • - Pesto and parmesan $7.50
  • Homemade Baked Beans $16.50
    • With bacon, eggs cooked your way on toasted ciabatta
Grampian Fish & Chips

Grampian Fish & Chips

location

Address

24 Grampian Street, Casebrook, Christchurch, Canterbury, 8051, New Zealand

phone

Phone

033594973

email

Email

None

clock

Opened hours

Monday: 4:30 – 7:30 PM, Tuesday: 11:30 AM – 1:30 PM, 4:30 – 7:30 PM, Wednesday: 11:30 AM – 1:30 PM, 4:30 – 8:00 PM, Thursday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Friday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Saturday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Sunday: 4:30 – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips

features

Features

Takeaway ,  Fish n Chips ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
24 Grampian Street, Casebrook, Christchurch, Canterbury, 8051, New Zealand
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