Address
24 Grampian Street, Casebrook, Christchurch, Canterbury, 8051, New Zealand
Grampian Fish & Chips in Christchurch Menu
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MENU- Fish $2.60
- Chips $2.60
- -1/2 Scoops $1.70
- Meat Patties $2.20
- Hot Dogs $2.20
- Plain Sausages $2.20
- Battered Sausages $2.20
- Crab Sticks $2.00
- Pineapple Rings $2.00
- Apple Turnover $2.00
- Plain Donuts $2.20
- Chocolate Donuts $2.20
- Potato Fritters $0.90
- Spring Rolls $2.70
- Curry Rolls $2.70
- French Fries $3.50
- Oysters In Season $10.00
- Wontons (Dozen) $10.00
- Mussels (Dozen) $10.00
- Chicken Nuggets (Dozen) $10.00
- Scallops (Dozen Crumbed) $14.00
- Sole Fillets (Crumbed) $5.70
- Chicken Patties (Crumbed) $2.30
- Bacon Corn Patties (Crum Bed) $2.60
- Steak & Onion Patties $2.60
- Corn Patties $2.50
- we do not sell 1/2 a scoop of chips on their own
Nearby Sample Menus
-
Eggs Benny $20 / $21.5 / $20
- Herb potato hash, poached free range eggs, spinach and hollandaise sauce. Served with bacon OR Smoked Salmon OR Smoked mushrooms.
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Garden Salad $8
- Seasonally fresh green salad
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Japanese Crepe $20
- Bacon and cabbage crepe w/ fresh crab and salad. Topped with kewpie mayo and BBQ sauce
-
Chiplotle Scrambled Eggs $21
- Served with roast mushrooms, chorizo, manchego cheese on toasted multigrain (V Optional).
-
Savoury Crumpets $22
- Served with prosciutto ham, fried egg, vine tomatoes, manchego cheese and smoked garlic emulsion.
-
Quinoa Salad $16.5
- Served with Kumara puree, mixed nuts, seeds, kale and cauliflower Tabbouleh.
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Toast n’ Spreads $10
- Toasted sourdough, multigrain, or G.F bread. Served with house made jam, cream cheese, peanut butter or honey.
-
Shakshuka $22
- Turkish style baked eggs w/ feta, herbs and Turkish bread.
-
Saag Chicken/Lamb with Spinach $15.99
- Diced chicken/lamb cooked in a gravy of spinach, cream and spices.
-
Chicken Jhal Frezi $15.99
- Cooked in green chilies, fried onions, green peppers and tomatoes.
-
Chicken Tikka (6pc) $11.99
- Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in tandoor.
- Mixed Pickle $2.00
-
Chicken Tikka Masala $15.99
- Cooked in mild delicately spiced, added with grated tomatoes and onions.
-
Lamb Handi Meat $15.99
- Tender diced lamb cooked with fresh onion, ginger, garlic and tomatoes in Indian style.
-
Chicken/Lamb Bhuna $15.99
- Medium moist cooked with tomatoes and onions.
- Garlic Naan $3.50
- Roast Pork Pineapple on Rice $10.50
- Singapore Fried Noodles $11.00
- Honey Pork Rice $11.00
- Crumbed Hoki $2.00
-
$18pack $18.00
- ! Crabstick, 2 Hotdogs, 1 Jam Rap, 1 Donut, 2 Scoops of Chips, 2 Fish's, 1 Pattie
- Vegetarian Chow Mein $8.50
- Steak with Onions on Rice $11.00
- Chicken with Black Bean Sauce $11.00
-
Chicken Kadhai $14.90
- Chicken marinated and cooked with coriander, capsicum, chillies and cumin seeds in a thick onion and tomato gravy
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Chicken Tikka Masala $14.90
- Chicken tikka marinated with garlic, ginger and aromatic spices, cooked in onion, tomato and capsicum gravy
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Chicken Schezwan $14.90
- Tender chicken pieces battered in corn flour, bakers flour, eggs and cooked with Chef’s special sauce
-
Chicken Naan $4.50
- Naan bread stuffed with spiced chicken tikka mince
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Aloo Paratha $4.00
- Naan bread stuffed with spicy mashed potatoes
-
Butter Naan $3.00
- (Naan bread brushed with butter
-
Cheese Naan $4.50
- Naan bread stuffed with grated cheese
-
Prawn 65 $14.50
- Prawns marinated in yoghurt, spices, battered in corn flour, eggs, bakers flour and deep fried, served with salad
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Breads and dips $15.50
- Selection of locally made breads and dips
-
Seafood chowder $19.90
- Thick and creamy chowder - full of seafood, with toasted grain loaf
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Bailey's chocolate cake $11.90
- Served with chocolate sauce and ice cream
-
Garlic bread $7.90
- Cobb style loaf, baked and served with butter
- -Sweet chilli and parmesan
-
Crispy pork belly $14.90
- Twice roasted and served with our asian inspired dipping sauce
- Steamed rice $5.00
-
Beef nachos $16.90
- Our own special recipe over corn chips and topped with cheese, sour cream and guacamole
-
Saggwale Chicken / Lamb $19.50
- Diced chicken / lamb cooked in a gravy of spinach,cream and spices.
-
Tandoori Mushroom $14
- Mushroom marinated with ginger garlic paste cooked in Tandoor oven.
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Dal Batti $17
- Peas cooked with cottage cheese/mushroom in North Indian style.
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Palak Paneer $18
- Homemade cottage cheese cooked in spinach gravy mixed with spices.
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Mushroom Do Pyaza $18
- Mushroom cooked with fresh onion mixed with spices with cashew nut sauce.
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Kabli / Peshawari Naan $5
- Dessicated coconut, sultanas, butter and nuts.
- Pickles $3
-
Mango Chicken $19
- An exotic curry with tender chicken pieces cooked in a subtle mango sauce.
-
Beetroot Dip (large) $6.00
- Grated beetroot dip with walnut (vegetarian)
-
Olive Tapenade (small) $5.00
- 100g pottle (vegetarian)
-
Beetroot Dip (small) $3.00
- Grated beetroot dip with walnut (vegetarian)
-
Greek Salad (small) $7.00
- A traditional Greek Salad with Feta and Olives
-
Kaulouri (mini bread sticks) $4.00
- With Aniseed and Sesame Seeds (100g)
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Houmous (large) $6.50
- 200g take away pottle (vegetarian)
-
Moussaka (vegetarian option) $10.00
- Accompanied with salad and pita bread
-
Skordalia (large) $6.50
- 200g take away pottle (vegetarian garlic dip)
- - 8 Pack $7.90
- Breakfast Pita $10.9 Reg / $8.9 Petita
- Signature Vegetarian $9.00 per head
- Signature Mix $10.00 per head
- Chicken Caesar Salad $12.5 Reg / $10.5 Petita
- Extra Dip $1.00
- Signature Kids $5.00 per head
- Steak Salad $11.9 Reg / $9.9 Petita
-
Beef $8.00
- Pastrami salad on shaved cucumber pickle with rye-crusted croutons
-
Pasta $8.00
- Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
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Risotto $18.00
- Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
-
Visions Cheese Plate $9.00
- A selection of Punoi cheeses, served with lavosh, fig preserve and grapes
-
Orange and Passionfruit Tart $9.00
- Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
-
Smoked Salmon $9.00
- Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
-
Pork Belly $23.00
- Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
-
Beef $24.00
- Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
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Tempura $18.00
- Vegetables and seafood with tentsuyu
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Soba Noodle $14.00
- Chilled with dashi shouyu and scallion
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Soba and Miso Cookies $6.00
- perfect with Sencha
-
Agedashi $10.00
- Crispy tofu with ginger, scallion and dashi shouyu
- Lamb Rump with rosemary and red wine miso $12.00
- Sasami Chicken fillet with plum sauce $7.00
- Soft shell crab with Sakè, butter, soy, scallion and ginger $18.00
-
Hiyayako $12.00
- Tofu with broccoli, radish and wafu dressing
- Chicken and mushroom & herb filo $8.50
-
salad choices
- green/potato/pasta/rice/ roast/ vegetable
-
Fish 'n' chips $18.50
- Beer battered gurnard with salad & fries
- Pumpkin, kumara & bacon tart $8.50
-
Grilled beef burger $16.50
- With smoked garlic aioli & crispy onion rings, salad & fries
- -small salad $5.00
- Baked stuffed potato $8.50
- Fresh baked scones and muffins $4.00
- 32.Hot and spicy whole prawn $22.00
- 33.Whole prawn with maggie sauce $22.00
- 26.Crab with spring onion and ginger POA
- 28.Crab with tofu POA
- 21.Sliced abalone on lettuce POA
- 4.Cucumber salad with garlic dressing $6.00
- 20.Crayfish with spring onion and ginger POA
- 15.Chicken and corn soup $5.00
-
Rogan Josh (Medium) $11.00
- With rice
-
Combo (Meat) $14.50
- 1 x Meat Curry, 1 x Rice, 1 x Plain Naan, 1 x 420ml Drink
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Lamb Biryani $12.50
- Served with yogurt or rogan josh sauce
- Green Pea and Potato Curry (Medium) $7.50
- Plain Naan $2.00
- Samosa $2.50
-
Combo (Vegetarian) $12.50
- 1 x Veg Curry, 1 x Rice, 1 x Plain Naan, 1 x 420ml Drink
- Butter Chicken (Mild) $11.00
- Low fat plain $5.40
-
Garlic bagel bites $3.50
- Bagel pieces with garlic butter
-
Veggie $7.20
- with your choice of cream cheese, lettuce, tomato, red onion, capsicum and sprouts
- Low fat pesto $5.40
-
Woodstock $10.20
- Turkey, sprouts, roasted mushrooms, hummus and cheese
- Pastrami $9.20
-
Peacemaker (V) $9.90
- Falafel, lettuce, tomato, red onion and hummus
- Tuna $9.20
-
Vegetable Samosa (2 Pieces) $5.00
- Triangular pastry stuffed with mashed potatoes,peas and cumin seeds fried to golden brown, served with tamarind chutney.
- -Combo $10.00
-
Shahi Paneer $7.50
- Homemade cheese cooked in creamy sauce with almond paste and spices, garnished with almonds and raisins.
-
Onion Bhaji (4 Pieces) $5.00
- Chickpea batter mixed with chopped onions and spices, fried to crispy texture, served with mint sauce.
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Anari Kebab (5 Pieces) $12.00
- Chunky lamb marinated overnight in pomegranate, garlic and ginger grilled in tandoor, served with mint sauce.
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Vegetable Biryani $10.00
- Curried flavoured rice cooked with an assortment of vegetables, garnished with almonds, raisins and coriander.
- All mains served with rice and plain naan (Upgrade to garlic naan for $1)
- -Combo $10.00
Grampian Fish & Chips
Phone
033594973
Opened hours
Monday: 4:30 – 7:30 PM, Tuesday: 11:30 AM – 1:30 PM, 4:30 – 7:30 PM, Wednesday: 11:30 AM – 1:30 PM, 4:30 – 8:00 PM, Thursday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Friday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Saturday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Sunday: 4:30 – 8:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fish & Chips
Features
Takeaway , Fish n Chips , Bar Not Available , Lunch , Seating Not Available , Dinner , Cash only
24 Grampian Street, Casebrook, Christchurch, Canterbury, 8051, New Zealand
- Christchurch Fish & Chips Menus
- Canterbury Fish & Chips Menus