Address
24 Grampian Street, Casebrook, Christchurch, Canterbury, 8051, New Zealand
Grampian Fish & Chips in Christchurch Menu
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MENU- Fish $2.60
- Chips $2.60
- -1/2 Scoops $1.70
- Meat Patties $2.20
- Hot Dogs $2.20
- Plain Sausages $2.20
- Battered Sausages $2.20
- Crab Sticks $2.00
- Pineapple Rings $2.00
- Apple Turnover $2.00
- Plain Donuts $2.20
- Chocolate Donuts $2.20
- Potato Fritters $0.90
- Spring Rolls $2.70
- Curry Rolls $2.70
- French Fries $3.50
- Oysters In Season $10.00
- Wontons (Dozen) $10.00
- Mussels (Dozen) $10.00
- Chicken Nuggets (Dozen) $10.00
- Scallops (Dozen Crumbed) $14.00
- Sole Fillets (Crumbed) $5.70
- Chicken Patties (Crumbed) $2.30
- Bacon Corn Patties (Crum Bed) $2.60
- Steak & Onion Patties $2.60
- Corn Patties $2.50
- we do not sell 1/2 a scoop of chips on their own
Nearby Sample Menus
- *Gluten free on request
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Ribeye Steak * $28.50
- 250gm Char-grilled to your liking, served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
-
Ice Cream Sundae $7.50
- Everyone’s favourite, choose your topping. Caramel, strawberry, chocolate or raspberry
-
Seafood Crepe $10.00
- Shrimps, mussels, squid and fish fillets combined in a light cream sauce wrapped in a savory pancake, topped with tomato and cheese
- Fish N Chips $5.50
- Octopus Sausages & Chips $5.50
- Check our blackboard for daily specials
- Chips $2.00
-
Scallops in Bacon $20.00
- Our famous pan seared scallops wrapped in bacon served on a bed of crispy potatoes and spinach topped with hollandaise sauce
-
Grilled Chicken and Pear Salad $24.00
- A perfect summer salad of grilled chicken, poached pear accompanied by salad greens, candied walnuts and parmesan cheese
-
Fish and Chips $15.00
- Fresh market fish either battered or crumbed served with chips, coleslaw and tartare sauce
-
Mini Hotdogs
- Mini hotdogs served with fries and tomato sauce
-
Chocolate Orange Brownie $12.00
- Decadent chocolate brownie infused with orange and served warm with ice cream
- Fried Eggs $4.00
-
Breads and Dips $15.00
- Today’s fresh bread selection served with our trio of homemade dips
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Daily Roast $20.00
- See today's specials board or ask your wait staff for today’s selection, served with roast potatoes, and vegetables with Hollandaise sauce
- Combination meat and vegetables fried rice $11.00
- Steam Rice Medium $5.00
- Beef with black bean sauce $15.00
- Lamb with cumin and chili (spicy) $18.00
- Lemon Chicken $16.00
- Pork with home style special sauce $17.00
- Brisket with home style special sauce $15.00
- Oxlips with chili sauce $12.00
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Vanilla Bean Brulee $14.50
- with ice cream, peach and mango coulis
-
MARKET FISH OF THE DAY $24.00
- (GF on request)
-
DUO OF LAMB $38.00
- lamb fillet and slow roasted shoulder croquette on buttered mashed agria, mint yoghurt, and baby carrots and burnt onions.
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THAI CHICKEN ROTI $18.00
- spicy thai chicken spring onions in crispy roti with red curry dressing.
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Battered Hot Dogs n/a
- Ham & cheese toastie, raisins, fresh fruit, bag of chips, lollypop and a fruit juice
-
MUSHROOM $24.00
- field mushrooms, swiss browns, sauteed onion and spinach
- Raspberry Sorbet n/a
-
ESPRESSO MARTINI $18.50
- espresso shot, vodka and kahlua
- Chicken katsu curry $15.90
- Teriyaki / Katsu / Karaage chicken don $12.90
-
Ten don $13.90
- Deep fried prawns and tempura veges
- Served on rice with miso soup
-
Unagi don $18.90
- Fresh water eel
- Tempura prawn udon $11.90
- Chicken curry $12.90
- Served on rice with miso soup
- Toast $4.00
-
Risotto $18.50
- Roast pumpkin spinach and feta risotto topped with dukhah
-
Flat Bread $15.00
- Ham cheese pineapple salsa, Pesto, Sweet chilli cream cheese, Pumpkin feta and spinach
-
Lamb Shank Pie $22.50
- Braised lamb shank served encased in puff pastry with mash potato
- Spinach $4.00
-
Check out our Cabinet for today’s Bakes $5.00
- Cake
-
LB’s Hash $15.50
- Rustic style potato hash with spinach poached egg and hollandaise
-
Beef Chilli Bowl $14.50
- Served with corn chips sour cream and avocado smash
-
Soup of the day $18.00
- served with crusty bread
- With: disaronno amaretto $18.00
- Paella mixta–house speciality Chicken, & Seafood tossed with saffron scented rice, tomatoes & vegetables. Cooked & served in a paella pan - Minimum order of two per table. We recommend pre-ordering paella at the Curator’s House, especially if you are dining at peak time. Please check the availability of paella with your waiter. Please allow at least 25 minutes cooking time. It is worth the wait! per person $43.00
-
Chuletitas de cordero a la parilla $23.00
- Canterbury spring lamb rack cutlets chargrilled, gourmet potatoes & aromatic olive oil drizzle (3 units)
-
Solomillo de buey - fillet of angus beef $45.00
- Prime fillet grilled, tomato, dauphinoise with portobello mushroom & pedro Ximenez reduction
-
Angulas a la bilbaina $28.00
- West Coast Whitebait sauteed in olive oil with garlic & chilli (LF)
- Extras: lamb cutlet $6.00
-
Affogato $12.00
- Vanilla bean ice cream served with a shot of espresso
-
Beef Bing $9.90
- Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
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Original Bing $7.90
- Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
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Chicken Cheese BBQ Bacon Bing $11.90
- Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
- All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
-
Pork Bing $9.90
- Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
-
Chicken Bing $9.90
- Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
-
Bingo $12.90
- Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
- -Beef, Chicken Or Pork $16.00
- Khor Ko Khmer Beef Stew With Rice $15.00
- Hot & Spicy Ginger & Spring Onion
- Sweet N Sour Pork $17.00
- Satay Sauce On Rice Or Noodles $7.00
- Char Se Ew Stir Fried Noodles
- Khor Ko Khmer Beef Stew With Noodles $17.00
- -Beef, Chicken Or Pork $16.00
- -Large $6.00
-
Little master $7.50
- 80gm beef patty / crumbed chicken, lettuce, tomato, cheddar & choice of sauces
- Kumara chips
-
Belt stretcher $16.90
- Double serving of prime nz beef (350gms) with grilled mushrooms, streaky bacon, egg, house relish, salad greens & aioli
- Edam / Cheddar / Pineapple / Beetroot $1.00
- -Add avocado $12.40
- Brie / Feta $2.00
- Kid's hot dog $4.00
- Chapli Kebab & Salad $6.00
- -Beef
- - Chicken
- Turkish Gozleme $3.50
- Baklava $2.50
- Cream Roll $1.50
- Curry & Rice $10.00
- Large $13.00
-
Lucky Luciano $24.00
- Ricotta white sauce, char-grilled red peppers, mozzarella, romano cheese, olive oil
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Mario Puzo's Margherita $22.00
- Roma tomato sauce, mozzarella, extra virgin olive oil, basil and fresh garlic
-
The ''John Gotti'' $26.00
- Silky smoked salmon, caper berries, ricotta, basil and lemon mayo
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Fredo De Pussi $26.00
- A beetroot puree base with mushrooms, artichoke, charred pimento, black olives, jalapenos, feta and mozzarella and seasoned with rosemary, thyme and garlic
-
Anti-Pasto Platter $35.00
- Including assorted cheeses, rookworst, pepperoni, smoked chicken, pastrami, smoked salmon, pickled vegetables, olives served with freshly baked parmesan flat breads
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'Mosquito Brother' $26.00
- Sweet soy marinated roast chicken, chilli, ginger, spring onions and cashews with brie and cream cheese
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Garlic Flat Bread $14.00
- With guacamole, tomato salsa, and sweet basil pesto
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Moe Greene $28.00
- Seared lamb, marinated in garlic, fresh lemon zest, jalapenos, red onion & red capsicum then drizzled with cumin yoghurt
-
Eggs any style $9.50
- Served on toasted ciabatta bread
-
French Omelette $14.00
- A traditional 3 Omelette filled with Ham or bacon, mozzarella cheese, Mushrooms and capsicum served with Toasted Ciabatta bread
-
Nachos $14.00
- Served with house made salsa and sour cream and sweet chilli
-
Fries $6.00
- Served with tomato and aioli sauce
-
Steak, Eggs and Chips $16.50
- A 200g ribeye served on a side of fries and with a fresh green salad and 2 fried eggs
- - Add grilled cheese and bacon $12.00
-
Eggs Benedict
- Two poached eggs on Vienna toasted bread, spinach, bacon or smoked salmon, homemade hollandaise
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French Toast $14.00
- Cinnamon egg dipped bread with your choice of grilled banana, crispy bacon and maple syrup or berry compote and cream
-
Toasted Sandwich $6.00/$9.00
- Following fillings: ham, onion, cheese, pineapple, tomato - 2 Fillings / with fries
- Grilled Tomato $1.50
- Basket of wedges $7.00
-
Tramper's Sandwich $8.00
- With fried bacon, hash brown and barbeque sauce
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Extras - each $3.00
- Eggs (2), Breakfast Sausages (2), Baked Beans, Mushrooms, Slow roasted tomatoes, Toast with butter & spreads, English muffin with butter & spreads
- Hash Browns $2.00
-
Farmhouse Breakfast (available all day) $18.50
- Two eggs, bacon, grilled tomato, mushrooms, hash cake, sausages & toast
- Basket of wedges $6.50
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BIG BREAKFAST $17.50
- bacon, bratwurst breakfast sausages, two eggs, mushrooms, slow roasted tomato and roti, served with toast
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WEDGES $8.50
- served with sour cream and sweet chilli sauce
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FRIES $8.50
- served with aioli and sauce
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TWO EGGS (FREE RANGE) ANY STYLE $9.50
- served with toast
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NACHOS $12.50
- served with spicy mince and chilli bean mix, melted cheese and sour cream
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RAISIN BREAD TOASTED $6.50
- served with jam
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BAGEL $5.50
- served with cream cheese and jam
-
OMELETTE
- served with rosti, choice of fillings, bacon, ham, tomato, cheese, mushroom and onion
Grampian Fish & Chips
Phone
033594973
Opened hours
Monday: 4:30 – 7:30 PM, Tuesday: 11:30 AM – 1:30 PM, 4:30 – 7:30 PM, Wednesday: 11:30 AM – 1:30 PM, 4:30 – 8:00 PM, Thursday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Friday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Saturday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Sunday: 4:30 – 8:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fish & Chips
Features
Takeaway , Fish n Chips , Bar Not Available , Lunch , Seating Not Available , Dinner , Cash only
24 Grampian Street, Casebrook, Christchurch, Canterbury, 8051, New Zealand
- Christchurch Fish & Chips Menus
- Canterbury Fish & Chips Menus