Address
24 Grampian Street, Casebrook, Christchurch, Canterbury, 8051, New Zealand
Grampian Fish & Chips in Christchurch Menu
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MENU- Fish $2.60
- Chips $2.60
- -1/2 Scoops $1.70
- Meat Patties $2.20
- Hot Dogs $2.20
- Plain Sausages $2.20
- Battered Sausages $2.20
- Crab Sticks $2.00
- Pineapple Rings $2.00
- Apple Turnover $2.00
- Plain Donuts $2.20
- Chocolate Donuts $2.20
- Potato Fritters $0.90
- Spring Rolls $2.70
- Curry Rolls $2.70
- French Fries $3.50
- Oysters In Season $10.00
- Wontons (Dozen) $10.00
- Mussels (Dozen) $10.00
- Chicken Nuggets (Dozen) $10.00
- Scallops (Dozen Crumbed) $14.00
- Sole Fillets (Crumbed) $5.70
- Chicken Patties (Crumbed) $2.30
- Bacon Corn Patties (Crum Bed) $2.60
- Steak & Onion Patties $2.60
- Corn Patties $2.50
- we do not sell 1/2 a scoop of chips on their own
Nearby Sample Menus
- Smashed Potato Salad $5.5
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Fried Chicken Drumstick $14.0
- shoestring fries and O.G.H.Coleslaw
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Double Up Tuesday $20.0
- Burger + Beer, Wine or Fanta
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Fried Chicken Burger $23.5
- crispy fried chicken, buffalo mayo, house pickle, ranch slaw
- 450gm Canterbury Angus Flintstone $42.0
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16 Hour Pork Shoulder $28.5
- tangy apple and fennel salad, cider glaze, herb crushed potatoes
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Mexican Nacho Fingers $12.0
- corn chip crusted braised beef brisket, salsa & citrus sour cream
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Snickers Cheesecake $12.5
- salted caramel, peanut butter nougat and chocolate
- Chicken Curry Nepalese style $7.99
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Chicken Kali Mirch $15.99
- Boneless chicken cooked in cashew sauce added with black pepper spices.
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Prawn Makhani $17.99
- Prawn cooked in creamy mild gravy with nuts and sultana.
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Malai Kofta $14.99
- Potatoes and homemade cottage cheese mix with herbs and spices simmered with cream cheese.
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Chicken/Lamb Chettinad $15.99
- Diced chicken/lamb cooked in onion tomato gravy with cashew paste and mint sauce.
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Chicken/Lamb Do-Pyaza $15.99
- Diced chicken/lamb fresh onion tomato cooked in mild delicately spiced gravy.
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Tandoori Chicken Full $18.00
- Chicken marinated overnight and traditionally cooked in tandoor.
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Paneer Makhani $14.99
- Homemade cottage cheese cooked with garlic tomato and onion into thick gravy. Can be spicy.
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Yonbadedi $12.50
- Okra blanched & dressed with garlic oil & soy.
-
Tohujo $14.50
- Crispy yellow split-pea tofu served with roasted garlic and tomato dip.
-
Seit Da Nut $16.00
- Lamb curry cooked with lemongrass, ginger & curry leaves.
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Ono Hin Ye $7.50
- Coconut & chicken soup.
-
Tohu Thoke $13.50
- Yellow split-pea tofu tossed with salad greens & dressed with tamarind sauce & crispy shallots.
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Beidi Thoke $12.50
- Fresh green beans blanched & dressed with shallots, oil & sesame.
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Ameyda Nut $16.00
- Mild beef curry/stew slow cooked in shallots, garlic & light spices.
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Timbodi Thoke $13.50
- Shredded green papaya dressed with lemon, dried shrimp, shallot oil & roasted pea flour.
- Cakes By Anna $7.50 slice
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Orange Almond Cake $9.50
- rosewater syrup, candied pistachio, vanilla bean ice cream
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Panko Crumbed Market Fish $21.50
- hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
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Farmers Market Soup $15.50
- Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
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Local Grazing Plate $18.50
- House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
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Dark Chocolate Torte $9.50
- dried raspberry, vanilla mascarpone, chocolate sauce
- Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00
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Bacon Filled Ciabatta Roll $12.50
- avocado smash, HP aioli, fresh rocket
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Pineapple Fried Rice
- Yellow curry powder fried-rice with Pineapples, vegetables, onions, egg and fresh coriander.
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Thai Style Fried Rice
- Thai traditional style fried-rice with vegetables, onions, egg and fresh coriander.
- Chicken, Pork or Beef $21.90
- Chicken, Pork, Beef, or Vegetarian and Tofu $11.00
-
Pad Ga Tiam (Garlic)
- A combination of garlic, pepper and mixed seasonal vegetables.
- Tom Yum
- Served with Rice
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Tom Yum
- The Thai's favourite soup. An invigorating hot and sour soup flavoured with lemongrass, kaffir lime leaves, chilli and mushrooms.
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Pineapple Curry $18.50
- Tender sliced Beef or Pork is used with pineapple to create the delicate sweet and sour flavours of this Thai curry
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Beef Panang Curry $18.50
- Our most popular curry stir fried tender chicken, Beef or Pork sliced in a thick panang curry sauce
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Pad Met Mamuang $18.50
- Stir fried chicken with cashew nuts, dried toasted chilli, onion and pineapple
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Garlic and Pepper $18.50
- Your choice of tender pieces of Chicken, Beef or Pork with garlic, pepper and mushroom topped with fresh aromatic coriander
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Beef Nam Tok $18.50
- Tender sliced barbecue beef marinated in fish sauce with lemon juice, onion, coriander and mint with ground sticky rice served with selection of fresh salad
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Massaman Curry $18.50
- Your choice of Chicken, Beef or Pork in a village style curry, with potato and onion
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Pad Thai $16.50
- The most popular Thai dish in New Zealand. Combination of your choice Chicken, Beef or Pork stir fried with seasonal vegetables and served with beansprouts and crushed peanut
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Chilli Ginger Prawn $20.50
- King Prawn saute with ginger and fresh seasonal vegetables
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Avocado Brunch Salsa $18.50
- Gourmet Salad Greens, Green Pico De Gallo, Feta Cheese, Vincotto, Sunflower Seeds, Pumpkin Seeds, Poached Egg, Toasted Sourdough
- Extras
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Chilli Scrambled Eggs $18.50
- Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
- House Pancetta / Smoked Salmon / Chorizo Sausage $5.00
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Eggs on Toast $11.50
- Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
- Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00
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Acai Bowl $17.50
- House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries
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Slow Baked Beans $17.50
- Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
- Prawn fried rice or chow mein $18.00
- Chinese vegetables with oyster sauce $14.50
- King prawns with hot chilli & salt $19.50
- Chicken with cashew nuts $18.00
- Chicken, pork or steak with black bean sauce $15.50
- Roast pork with tomato fried rice $15.00
- Garlic squid on rice $13.80
- Cashew nuts, mushrooms, tomato $3.00/each
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Con le Patate $18.00 / $21.00
- rosemary infused galette of potatoes, sundried tomato and anchovy fillets (Medium / Large)
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Gourmet Flat Bread $10.00
- with sundried tomatoes, basil pesto, feta, nuts, cashews, pumpkin seeds, sweet chilli sauce, olives and herbs
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Smoked Chicken $18.00
- red onion, mushroom, mango, tomato, green capsicum, bacon and smoked chicken
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Souvlaki-Chicken or Lamb $17.50 / $27.00 / $33.00
- peanut satay base, sundried tomatoes, onions topped with lettuce, tomato, garlic, red onion and yoghurt (Small / Medium / Large / Half & half +$3)
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Kiwi Craving $17.50 / $27.00 / $33.00
- roast lamb marinated in mint, wholegrain mustard and soy sauce with honey roasted kumara, rosemary, potato, red onion, green capsicum (Small / Medium / Large / Half & half +$3)
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Thai Honey Chicken $17.50 / $27.00 / $33.00
- seared chicken marinated in sweet chilli, honey, garlic and sesame seeds with green beans, baby corn, red capsicum and red onion (Small / Medium / Large / Half & half +$3)
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Szechuan Tempura Squid $16.00
- tempura and szechuan batter squid served with Asian salaad and thai dressing
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Pork and Kumara Croquettes $13.00
- delicious pulled pork and kumara crumbed in parmesan and Winnie's herbs, served with ginger, soy chilli dipping sauce
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Wedges $7.50 / $10.50
- Small / Large
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B.L.A.T. Open Sandwich $17.90
- Bacon, Lettuce, Avocado and Tomato Open Sandwich served on Toasted Ciabatta with Savoire’s Homemade Mint Dressing
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Omelette $18.90
- Ham, Cheese & Tomato or Spinach, Feta & Red Onion
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Croque Monsieur $16.50
- French style grilled Ham, Cheese & Dijon Mustard Sandwich served with Salad
- Smoked Salmon $4.00
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Corn Fritters $18.90
- with Bacon, Tomato, Avocado & a Poached Egg served with a freshly made Salsa
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Open Steak Sandwich $22.90
- 200gm Sirloin Steak, Greens, Tomatoes, Portobello Mushrooms and with a warm Cream Fraiche & Mustard Sauce served on Focaccia Bread
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Chicken Breast Sandwich $19.90
- Chicken, Bacon, Avocado, Tomato and Red Onion on Focaccia Bread served with French Fries & Salad
- -Combo: Souvlaki of your choice + fries + can of drink $15.00
- Baklava $3.00
-
Triple Souvlaki $13.9
- All triple souvlaki served with extra meat and hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
- - Combo: Burget of your choice + fries + can of drink $21.00
- Feta Cheese $2.00
-
Kebab Meal $15
- Kebab meal served with green salad and T-House's signature sauce of hummus, tomato onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce, rice or couscous on a plastic container
- - Combo: Souvlaki of your choice + fries + can of drink $17.00
- Wedge $4.50
- Bowl of Fries with Sauce $5.00
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Fresh Battered Fish of the Day $18.50
- served with a fresh salad, fries, lemon wedge and tartare sauce
- Steak Fries with Aioli $7.00
- A Selection of Bread and Dips $12.50
- Fruit Platter $8.50
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Two Eggs $8.50
- any style served on toasted bread
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Creamy Mushrooms $12.80
- served on ciabatta
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Bowl of Fries $7.00
- served with aioli
- Lamb Kebab 1kg $35.00
- Toum (Garlic dip) $2.50
- Harissa (Chilli sauce) $2.00
- Shish Kebab 1kg $32.00
- Minced Meat $3.00
- Shish Taouk (Chicken) 1kg $33.00
- Baklava $2.00
- Zaatar (Thyme) $2.00
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Soup of the Day $10
- Served with lightly toasted fresh bread. Ask our staff for today's flavour
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Homemade Pie Priced daily
- Please ask our staff for today's creation
- Gluten Free Options $2.00
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Dumplings six $9 twelve $17.50
- Locally made Momoo Said dumplings, served with A hand crafted authentic Nepalese sauce. Chicken/vegan available
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Dumplings six $9 twelve $17.50
- Locally made Momo Said dumplings, served with a hand crafted authentic Nepalese sauce.
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Garden Salad $7
- Served with seasonal toppings & honey mustard dressing
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Chocolate Overload $9.50
- Chocolate mud cake served with vanilla ice cream in a chocolate pot
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Pasta of the Day Priced daily
- Please ask your server for today’s creation
- Steak, Cheese 7 Bacon
- Each $3.90
- Lamb & Mushroom Pie
- Steak & Cheese
- Steak & Onion
- Chicken Pie
- Savouries $1.60
- Bacon Egg & Cheese
Grampian Fish & Chips
Phone
033594973
Opened hours
Monday: 4:30 – 7:30 PM, Tuesday: 11:30 AM – 1:30 PM, 4:30 – 7:30 PM, Wednesday: 11:30 AM – 1:30 PM, 4:30 – 8:00 PM, Thursday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Friday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Saturday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Sunday: 4:30 – 8:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fish & Chips
Features
Takeaway , Fish n Chips , Bar Not Available , Lunch , Seating Not Available , Dinner , Cash only
24 Grampian Street, Casebrook, Christchurch, Canterbury, 8051, New Zealand
- Christchurch Fish & Chips Menus
- Canterbury Fish & Chips Menus