Address
24 Grampian Street, Casebrook, Christchurch, Canterbury, 8051, New Zealand
Grampian Fish & Chips in Christchurch Menu
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MENU- Fish $2.60
- Chips $2.60
- -1/2 Scoops $1.70
- Meat Patties $2.20
- Hot Dogs $2.20
- Plain Sausages $2.20
- Battered Sausages $2.20
- Crab Sticks $2.00
- Pineapple Rings $2.00
- Apple Turnover $2.00
- Plain Donuts $2.20
- Chocolate Donuts $2.20
- Potato Fritters $0.90
- Spring Rolls $2.70
- Curry Rolls $2.70
- French Fries $3.50
- Oysters In Season $10.00
- Wontons (Dozen) $10.00
- Mussels (Dozen) $10.00
- Chicken Nuggets (Dozen) $10.00
- Scallops (Dozen Crumbed) $14.00
- Sole Fillets (Crumbed) $5.70
- Chicken Patties (Crumbed) $2.30
- Bacon Corn Patties (Crum Bed) $2.60
- Steak & Onion Patties $2.60
- Corn Patties $2.50
- we do not sell 1/2 a scoop of chips on their own
Nearby Sample Menus
-
ROASTED PORK $40.00
- roasted pork(pettitoes) seasoned soy sauce
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SPICY MIXED MEAT & VEGETALE STEW $35.00
- stew consisting of ham, sausage, kimchi and tofu
-
PORK CHOWDER $45.00
- korean style pork (cattle)chowder with vegetables
-
PORK & POTATO STEW $45.00
- pork backbone with potatoes served in hot pot
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FRIED SQUID $20.00
- crispy squid with sweet chilli sauce
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SSAM BAB $17.00
- rice, vegetable and spicy pork
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PORK & RICE SERVED IN SOUP $15.00
- pork & rice with mixed vegetables in hot pot
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PORK CUTTLET WITH RICE $14.00
- pork cuttlet with rice
- GF bases available $3
- Starters
-
Tartufo (V) $22.00
- Mushrooms, mozzarella, black truffle oil, parmesan
- Melanzane - baked eggplant with Napoli sauce, parmigiano reggiano, mozzarella, pangrattato and a green side salad (V) $26.00
- Marinated olives (GF) (V) $10.00
-
Napoletana (V) $20.00
- Tomato, anchovies, capers, black olives, mozzarella
- Kale salad, Apple, sultanas, walnuts, Parmesan and pangrattato (V) $12.00
-
Margherita Di Bufala (V) $20.00
- Buffalo mozzarella, tomato base, fresh basil
- Special Grilled Pork on Broken Rice $15.50
- Vietnamese Fresh Spring Rolls (3 rolls) $8.50
- Crispy King Prawn with Garlic & Chilli Salt $18 Med/$32 Lg
- Pork with Mix Vege & Cashew Nut $15 Med/$27 Lg
- Steamed Rice (bowl) $2.00
- Stir-fried Green Beans with Garlic $10 Med/$18 Lg
- Stir-Fried Lemongrass & Chilli Chicken on Rice $12.00
- Fried Chicken Nibbles with Fish Sauce $15 Med/$27 Lg
-
Tohu Thoke $13.50
- Yellow split-pea tofu tossed with salad greens & dressed with tamarind sauce & crispy shallots.
-
Pazunjo $21.00
- Prawns sauteed simply in garlic.
-
Majidi Ye Ke Mot $7.50
- Tamarind sorbet - tangy & refreshing. - Or for the brave - chilli topped sorbet $7.50
-
Jetdajo $16.00
- Deepfried chicken pieces marinated in garlic & soy served with dipping sauce.
-
Biay-ji Ngajo $16.00
- Tender squid pieces sauteed with basil, chilli and onion.
-
Napijo $14.50
- Crumbly fish, served spicy with crisp lettuce.
- Per person. $3.00
-
Mo Kin Thoke $12.50
- Roasted mushrooms dressed with lemon, shallots, sesame & olive oil.
- For Four $28.00
-
Peanut Sauce (Satay)
- Stir-fried handmade Thai peanut sauce with seasonal vegetables.
- Chicken, Pork or Beef $21.90
- Chicken, Pork or Beef $21.90
- Prawns or Lamb $23.90
- Sweet and Sour
-
Pad Thai
- Thai stir-fried rice noodles with sweet & tamarind sauce and beansprouts, garnished with ground peanut.
-
Combination Seafood's $18.90
- (fish, prawns, mussels, squid)
-
R/combo $11.50
- with miso or green tea
- Tempura Vegetable $4.00
- All teriyaki bowls served with steamed rice or salad (optional) and Japanese mayo and pickles
- Mixed Seafood & Soba Noodles $9.90
- Mixed Seafood & Udon Noodles $9.90
- Ali chicken bowls served with steamed rice or salad (optional) and Japanese mayo and pickles
- Regular $11.90
-
L/combo $15.60
- with miso or green tea
- Chicken Burguer $5.50
- Vegetarian $4.50
- Scallops $1.50
- Hawaiian Delight $3.50
- Cheese $4.00
- Sausage / Hot Dog $2.20
- Squid Ring/Chicken Nuggets/Wontons/Mussel/Fish Bites/Mushroom $0.70
- Spring Roll / Curry Roll $2.80
- Add Salami $6.50
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Charcouterie w. Cured Meats, Terrine, Pate & Pickles $36.50
- Cured Meats, Terrine, Pate, Pickles, Grilled Ciabatta, Mustard
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Antipasto Misto $32.50
- Prosciutto, Coppa, Pancetta, Terrine, Pate, Pickles, Marinated Olives, Grilled Ciabata
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Shellfish & Prawn Zarzuela al Andalus $23.50
- Shellfish, Tiger Prawn, Garlic Butter, Grilld Ciabatta
-
Atlantic Caviar Tivoli $21.50
- Egg, Caviar, Grilled Ciabatta
-
Halloumi & Pancetta $17.50
- Halloumi, Pancetta, Date, Plum Chutney
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Olives & Tapenades $32.50
- Marinated Olives, Tapanades, Pate, Roast Ciabatta
- Add Dukkha $5.50
-
Teppan Teriyaki Chicken Don $12.90
- Chicken cooked teppanyaki style with traditional teriyaki sauce on rice
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Teppan Prime Cut Beef Set $20.00
- Teppanyaki Style w/ traditional teriyaki sauce
- Grilled Chicken Slider with Kumara Crisps & Karaage Crispy Chicken $9.20
- Kumara Crisps $2.50
-
Pork Tonkatsu $17.00
- Japanese famous thick-cut deep fried pork fillet at it's best
-
Big Rooster Set $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
-
Oki Hoki (Seasonal) $7.20
- Deep fried fish fillet with lettuce & special tartare sauce
- Rice $2.00
- Beef with Vegetables $15.50
- Deep Fried Spring Rolls (2 rolls) $5.00
- Deep Fried Squid $17.50
- Deep Fried Squid $7.50
- Wontons Soup $6.00
- Chicken with Cashew Nuts $15.50
- Honey BBQ Pork $15.50
- BBQ Pork Fried Rice $12.50
- Chargrilled salmon fillet with kaffir lime, scented jasmine rice, crispy shallots, spring onion and sesame oil dressing, served with a toasted peanuts, water, chestnuts and coriander salsa. G/F. D/F. $21.50
- Buttermilk pancakes with a shot of ludicrously expensive canadian maple syrup, grilled banana and bacon finished with vanilla bean butter. $17.00
- Himalayan salted focaccia with locally sourced cold pressed extra virgin olive oil and roasted garlic, artichoke and gruyere dip. V. $12.50
- Mini caesar salad, whb garden salad, sauteed summer veggies with lemon and herb n/a
- Jalapeno and cheese croquettes, capsicum couli. V. $12.50
- Fish goujons with poleta fries and tomato sauce (G/F avail) $11.00
- Calamari and chorizo panfried with lemon and herb oil, served with baguette. $13.50
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Nasty, in a deliciously good way! $14.00
- Chargrilled thai pork neck with jaew dipping sauce. G/F. D/F
- Lamb (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
- Chicken (Sandwiches/Rolls) $ 7.50/$ 8.50
- 4 Roast potatoes, 390ml coke
- Combo 3 $ 13.50
- Chicken Schnitzel $ 4.50
- Roast Potato (each) $ 1.00
- Roast Roll
- Beef (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
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Chilli Pesto Bread $11.5
- Fresh pizza bread with pesto and sweet Thai chilli sauce
-
Satay Chicken (Sml / Med / Lge) $11.5 / $15.5 / $20
- Shredded chicken breast served with onion and capsicum. Finished with satay sauce and parsley
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Seafood (Sml / Med / Lge) $11 / $15 / $19.5
- Seafood marinara mix including mussels, shrimps, squid and clams. Topped off with seafood sauce
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Ham (Sml / Med / Lge) $9.5 / $13.5 / $18
- Spags own special pizza sauce, ham and cheese
- Chocolate Mousse $4
-
Broccoli & Blue Cheese (Sml / Med / Lge) $11.5 / $15.5 / $20
- Broccoli, blue cheese & sliced pear. Garnished with walnut & parsley
-
Apricot Chicken (Sml / Med / Lge) $11.5 / $15.5 / $20
- A delicious combination of chicken, tomato, mushrooms, celery, toped off with Spags homemade apricot sauce
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Smoked Salmon Tag $17.5
- Served with fettuccine. Filleted and smoked salmon with diced tomatoes in a creamy pesto sauce and garnished with parsley
-
Pasta $22.80
- with smoked chicken in a cream and wine sauce
-
Omelette (2 fillings) $15.50
- Ham, Tomato, Cheese, Mushrooms, Onion
- The original beef canelloni $23.80
- Steak Sandwich (Sirloin) $19.80
-
Breakfast $18.80
- Eggs of your choice, Streaky bacon, Swiss breakfast sausages, Tomato, Toast and Cafe Latte
- Chocolate Fondue $14.80
- Swiss Roesti and Speck $19.50
-
Vol Au Vent $24.80
- pastry case filled with chicken, pork, veal and mushroom
- Lamb R $10/ L $12
- Open souvlaki or extra meat (on large souvlaki only) $2.50
- Combination Lamb & Chicken L $14
- -Meat $5
-
Persian Chicken Salad (Olohveeyeh) $5
- Mashed potato chicken, egg, gherkin, covered in mayonnaise and served with complimentary pita bread
- Split Peas & Lamb (Gheymeh) $15.00
- Falafel R $8 / L $10
- Combination $17
Grampian Fish & Chips
Phone
033594973
Opened hours
Monday: 4:30 – 7:30 PM, Tuesday: 11:30 AM – 1:30 PM, 4:30 – 7:30 PM, Wednesday: 11:30 AM – 1:30 PM, 4:30 – 8:00 PM, Thursday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Friday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Saturday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Sunday: 4:30 – 8:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fish & Chips
Features
Takeaway , Fish n Chips , Bar Not Available , Lunch , Seating Not Available , Dinner , Cash only
24 Grampian Street, Casebrook, Christchurch, Canterbury, 8051, New Zealand
- Christchurch Fish & Chips Menus
- Canterbury Fish & Chips Menus