Grampian Fish & Chips in Christchurch Menu

MENU MENU
  • Fish $2.60
  • Chips $2.60
  • -1/2 Scoops $1.70
  • Meat Patties $2.20
  • Hot Dogs $2.20
  • Plain Sausages $2.20
  • Battered Sausages $2.20
  • Crab Sticks $2.00
  • Pineapple Rings $2.00
  • Apple Turnover $2.00
  • Plain Donuts $2.20
  • Chocolate Donuts $2.20
  • Potato Fritters $0.90
  • Spring Rolls $2.70
  • Curry Rolls $2.70
  • French Fries $3.50
  • Oysters In Season $10.00
  • Wontons (Dozen) $10.00
  • Mussels (Dozen) $10.00
  • Chicken Nuggets (Dozen) $10.00
  • Scallops (Dozen Crumbed) $14.00
  • Sole Fillets (Crumbed) $5.70
  • Chicken Patties (Crumbed) $2.30
  • Bacon Corn Patties (Crum Bed) $2.60
  • Steak & Onion Patties $2.60
  • Corn Patties $2.50
  • we do not sell 1/2 a scoop of chips on their own

Nearby Sample Menus

  • We have an extensive selection of artisan desserts, salads and baked goods available in our chilled cabinets.
  • Sous vide local chicken breast with harissa, pearl couscous salsa, lemon, pancetta and pickled red onion $21.00
  • Fresh fruit salad with granola $8.00
  • Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
  • Avocado with ricotta, mint, chilli seeds, pistachio black bean salsa and poached egg on rye $15.00
  • French fries with garlic aioli $7.00
  • "The Ruben" sous vide beef with gruyere, sauerkraut, wholegrain mustard aioli, rye and soft greens $8.00
  • Cured local bacon, poached eggs, rosti, confit tomatoes, smoked Portobello, hollandaise and soft herbs $22.00
  • Bacon** $6.50
  • Fries N/A
  • Shearer's Shank $28.00
    • A lamb shank slowly braised in rosemary, thyme, juniper berries and Old Dark beer. Served on creamy mash potato with our homemade gravy and steamed vegetables.
  • Marlborough Mussels** $20.50
    • Freshly steamed in a garlic cream and served with a big slice of toasted bread.
  • Little Mexican** $12.00
    • Corn chips, beef bean, cheese, guacamole and sour cream.
  • Beef Nachos $16.50
    • Chilli beans topped with jalapenos, sour cream, salsa and guacamole served on corn chips.
  • Marlborough Mussels** $33.00
    • Steamed in a creamy garlic stock and served with a big wedge of toasted garlic bread.
  • Mash and Gravy $5.50
  • Golden Garlic Prawns $24.00/$44.00
  • Salty Fish & Chicken Eggplant Pot $18.00/$28.00
  • Hot & Sour Soup $6.00/$18.00
  • Prawns Egg Foo Yung $18.00/$30.00
  • Ham Fried Rice $11.00
  • Pineapple & Chicken Fried Rice $11.00
  • Stir Fried Fish Fillet with Vegetable $22.00/$42.00
  • Beef Egg Foo Yung $16.00/$28.00
  • Club Sandwich $15
    • deluxe ham, lettuce, tomato, cheese & mayonnaise with fries
  • Pancakes with banana & bacon $16
    • served with maple syrup & ice cream or cream
  • Pancakes $11
    • served with maple syrup & ice cream or cream
  • The Classic $9
    • Eggs on toast with grilled tomato
  • Red Plate Special $10
    • bacon, fried egg, hash brown, spinach & ciabatta, plus regular size hot beverage. No substitutions
  • Lambs Fry and Bacon $16
    • served on top of mash smothered in gravy just like mumma's
  • Fish n Chips $15
    • battered Hoki fillet with fries, salad garnish, tartar sauce
  • Pancake $9
    • served maple syrup, ice cream or cream
  • Prawn Biryani $20.00
    • Prawns cooked in basmati rice with secret spices to enhance the flavor garnished with raisins, almonds and coriander.
  • All mains served with aromatic basmati rice
  • Beef Anardaana $16.50
    • Beef marinated in pomegranate, cooked in ginger, garlic & spices.
  • All mains served with aromatic basmati rice
  • Kadhai Paneer $14.50
    • Indian cottage cheese cooked in dry sauce with ginger, onion, tomatoes & capsicum.
  • Tandoori Mushrooms (8 pieces) $11.00
    • Mushrooms marinated in tandoori masala, yogurt and garlic cooked in tandoor served with mint chutney.
  • Prawn Vindaloo $18.50
    • Prawns cooked in hot and spicy Goan style sauce.
  • Bhuna Gosht $16.50
    • Lamb cooked with onion, tomatoes, ginger, garlic & chef special spices.
  • VEGGIE LOVERS $18.50
    • Eggs any style, avocado, sauteed baby spinach, roasted tomato, portobello mushrooms, house made hash brown and potato hash, served on toast
  • Add Chips $4.00
  • BLAT $11.50
    • Crispy streaky bacon, lettuce. avocado, tomato and house made aioli
  • Extra Toppings $2.00
  • SWEET CORN FRITTER SNACK $17.50
    • House made corn fritters stacked with streaky bacon or smoked salmon. Serve with garden salad and plum chutney
  • CHEESE AND ANY TWO FILLINGS $10.50
    • Choose from: Bacon, chicken, ham, onion, tomato, portobello mushrooms, cranberry or avocado >>
  • STICK PORK BELLY $19.50
    • Chinese style pork belly, diced and braised into Chinese cooking wine, caramelised with sweet and sour sauce, served with boiled egg, green salad and toast
  • MUESLI $12.50
    • Toasted muesli with dried fruit, seeds and nuts. Served with seasonal fruits, milk and yogurt
  • Seek Kebab $6.00
  • Green Pea & Paneer Curry $8.00
  • Aloo Tikki Chat $6.00
  • Mango Chicken $10.00
  • Aloo Gobi $7.00
  • CHICKEN WINGS $1.50
  • Garlic Naan $2.50
  • Chicken Wings $1.50
  • Rawn $11.50
  • Chicken Nuggets x 6 $3.60
  • Prawn $11.50
  • Pork $9.90
  • Sea Dog $3.20
  • Plained (with egg) $7.50
  • Hotdog $1.50
  • Steak $10.50
  • Hot Lemon and Honey $3.90
  • Chai Latte - cup or glass $4.30
  • Brie $3.20
  • Free Range Chicken $10.30
  • Soup of the Day (Winter only) - Served with toasted focaccia $11.00
  • Salami $4.20
  • Paninis - Smoked chicken with blueberry salsa and brie $11.00
  • Paninis - Olive and feta tomato and pesto $9.20
  • Takoyaki $6.00
  • Cream Cheese $0.50
  • Chips L $4.00 S $2.50
  • Avocado $0.80
  • Mix Fry Box $16.00
  • Salmon Avocado Don $15.00
  • Makunouchi Box $25.00
  • Garlic Pork Don $14.50
  • Panini $8.20
  • Scones $4.40
  • Cheesecake $5.20
  • Salads $6.30
  • Fruit Salad $6.80
  • Breakfast Croissant $7.30
  • Muffin Sweet or Savoury $4.70
  • Breakfast Wrap $7.90
  • Little Hector $12
    • Eggs done your way on Hector’s home-made bread
  • Quesadilla $18
    • A 10.5inch tortilla folded over marinated and slow-cooked meat. Cheese, chipotle hot-sauce, salsa, sour cream, lettuce
  • Tomatoes & Peppers $5
  • Add
  • Huevos Rancheros $18
    • Spicy Mexican-style beans between two tortillas, topped with 2 eggs, sour cream, Hector’s fresh salsa, cheese, lettuce
  • Frenchy Toast $15
    • Hector’s house-baked loaf, fresh toasted and served with either maple, yoghurt and seasonal roast fruit
  • Big Hector $19
    • 2 eggs, 2 sausages, bacon, roast tomato, home-fries, beans, mushroom, toast
  • Pancakes
    • Buckwheat pancakes with roast fruit
  • Vegetarian $5.00
  • Meat $4.00
  • Roast Pork Mushroom on Rice $12.00
  • Mushroom $3.00
  • Plain $3.50
  • Roast Pork Curry on Rice $12.00
  • Chow Chow $4.00
  • Curry & Rice Roll $2.80
  • Gogi berry, cashew + coconut muesli with fresh seasonal fruit, berry compote + yoghurt $9.50
  • Toast with jams n/a
  • Housemade cashew + pumpkin seed sausages served with grilled tomatoes, mushrooms + poached eggs on wholegrain toast $20.00
  • Tea $3.00
  • Harvest breakfast $18.00
    • seasonal veges, hashbrowns, eggs on toast
  • Iced coffee $7.00
  • Housemade hashbrowns with baby spinach + poached eggs $16.00
  • Eggs anyway you like on wholegrain toast $9.50
  • Spicy Wedges $9.00
    • with sour cream and chilli sauce
  • (+) Add prawns (+) $ 4.50
  • Breads and Dips $13.00
    • with pesto, hummus and olive tapenade
  • CAJUN CHICKEN BURGER Grilled chicken, bacon, guacamole, tomato and lettuce served in a sesame bun accompanied with makikihi fries $19.50
  • HAWAIIAN Ham, pineapple and mozzarella cheese $23.00
  • Duo of Sliders $13.50
    • one slider with pulled BBQ pork, red onion, pickle and slaw & one slider with chicken, harissa and pineapple chutney
  • CLASSIC CLUB SANDWICH Grilled chicken, bacon, egg, tomato and lettuce served on fresh multigrain with makikihi fries $17.00
  • VEGGIE DELIGHT Char-grilled peppers, spinach, zucchini, mushroom and red onion $23.00
Grampian Fish & Chips

Grampian Fish & Chips

location

Address

24 Grampian Street, Casebrook, Christchurch, Canterbury, 8051, New Zealand

phone

Phone

033594973

email

Email

None

clock

Opened hours

Monday: 4:30 – 7:30 PM, Tuesday: 11:30 AM – 1:30 PM, 4:30 – 7:30 PM, Wednesday: 11:30 AM – 1:30 PM, 4:30 – 8:00 PM, Thursday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Friday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Saturday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Sunday: 4:30 – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips

features

Features

Takeaway ,  Fish n Chips ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
24 Grampian Street, Casebrook, Christchurch, Canterbury, 8051, New Zealand
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