Grampian Fish & Chips in Christchurch Menu

Nearby Sample Menus

Eggs Terra Viva $24
- with mushroom and feta, served on homemade english muffins with poached eggs and hollandaise
Chicken Liver Pate $18.5
- with bread, pickled onions and relish
Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
Each treat is made up of one main, side, sweets & drink $12.5
- main: battered sausage octopus, mousetrap / sides: chips, apple & popcorn / sweets: icecream & jelly / drinks: lemonade
Brioche french toast with lemon yoghurt $7
Bacon & scrambled eggs on toast $8
Terra viva hot smoked salmon, (50g) $6.5
Streaky bacon, kransky sausages, (3) $6

Pork with Curry Sauce (Spicy) (reg/ med) $15.00/ $21.00
Boiled Rice (Regular/Medium/ Large) $8.00/ $12.00/ $16.00
Chicken with Chilli BBQ Sauce (Spicy) (reg/ med) $15.00/ $21.00
Squid with Sambal Taste (Spicy) ( Reg/ Med ) $16.00/ $22.00
Singapore Fried Rice Noodle (Spicy) $10.00
Chicken with Lemon Grass (reg/ med) $15.00/ $21.00
Prawns with Lemon Sauce ( Reg/ Med ) $21.00/ $27.00
Asparagus with Crab’s Meat Soup (small/ medium/ large) $5.00/ $18.00/ $25.00

Garden Salad $12.00
- avocado, tomato, cucumber, red onion, seed mix, sherry vinaigrette
Lindas Pass Whitestone Brie -
- is a soft cheese with a complex earthy mushroom flavour
Aikmans Grazing Platter $38.00
- Cured meats, chorizo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
Panko crumbed pork Bao $18.00
- hoisin, pickles, spring onions
Baked Onion Tart $23.00 V
- Beetroot, goats cheese, candied walnuts, herb salad, balsamic glaze
Bangers 'n' Mash $23.00
- Bubble and squeak, Italian sausages, ale and onion gravy
Gorgonzola picante -
- is a soft, sharp, aged blue cheese made with full flat pasteurised cows milk
Chicken Parma $27.00
- Napoli, prosciutto, mozzarella, asparagus, honey roasted spring carrots

Shanghai Xiao Long Bao (for five) $13.50
- Steamed yummy juicy Buns stuffed with pork and chicken stock soup
Hong Kong Chao Fan $16.50
- Fried rice with salty fish, diced chicken and seasonal vegetable
Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
- with Black Pepper sauce
Home-Style Bean Curd with Steamed Rice $16.50
- Tofu, mushroom and Bok-Choy
Ho Fen (Rice Noodles) $15.50
- Stir-fried rice noodles with bean sprouts, garlic chives - Chicken with Pad Thai sauce
Combination Fried Rice $18.50
- Fried rice with BBQ pork, beef, free range chicken with seasonal vegetable
Shanghai Dumpling (for six) $10.00
- Pretty dumpling stuffed with: Vegetarian - Bok Choy, Tofu, Shiitake Mushroom, Bean Sprouts & Ginger Spring Onion Sauce
Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
- with Oyster sauce

Chicken Chilli
B.B.Q. Chicken Roll
Chicken & Mushroom
Egg & Chives
Chicken
Vegetarian Sandwich
Corn beef & Pickle
Ham & Tomato

Touch of Spice's Mixed Sizzler $21.50
Chicken Mumtaz Curry (Mild) $14.50
Palak Paneer (Med) $12.90
Adraki Aloo Gobi (Mild) $12.90
Vegetable Jaffrani Biryani (Med) $13.90
Rogan josh (Med) $13.90
Lacha Parantha $4.50
Chicken Jaffrani Briyani (Med) $13.90

Prime Canterbury Hereford Beef Sirloin $39.00
- Caramelised Lyonnaise & bacon potato, rocket micros, green beans, tomato concasse & roast garlic jus
Lakes Cheese Platter $24.00
- A selection of fine NZ chesses, crackers & Quince paste
Slow Cooked Hoisin Pork Belly $18.00
- Tiger prawn & spring onion dumplings, Asian slaw with apple & coriander
Banana Split $6.50
- banana, two balls of vanilla ice cream & chocolate sauce
Lakes Beef Burger $24.00
- Pure Wakanui beef patty with battered onion rings, gherkin, cheddar cheese, aioli, tomato and harissa relish & a side of beer battered fries
Crispy Chicken $12.00
- w/ fries & salad
Peppers Club Sandwich $25.00
- Southern fried chicken, bacon, avocado, spinach, tomato & Swiss cheese on toasted sourdough bread with Dijon aioli & a side of fries
Minestrone Soup $16.00
- cannellini beans, Peter Timbs hot Hungarian sausage with fine winter vegetables & parmesan croute

Skordalia (large) $6.50
- 200g take away pottle (vegetarian garlic dip)
Beetroot Dip (small) $3.00
- Grated beetroot dip with walnut (vegetarian)
Souvlaki (large) $14.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
Spanakopita (vegetarian) $4.00
- Spinach and Feta cheese Filo parcels
Mushroom Triangles (vegetarian) $4.00
- Creamy mushrooms and red peppers, in Filo parcels
Moussaka (vegetarian option) $10.00
- Accompanied with salad and pita bread
Marinated Olives (large) $6.50
Olive Tapenade (small) $5.00
- 100g pottle (vegetarian)

Toast 9.00
- with ham and mustard/double
French toast 14.50
- French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt …
Nested eggs GF, DF 15.50
- Two eggs nestled amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes …
Salmon rosti GF, DF 15.50
- Potato rosti with hot smoked salmon and dill mayo …
Toast Turkish or grain 8.00
- with fresh tomato /double
Eggs Benedict 17.50
- with hot smoked salmon …
Change to gluten free toast … add 1.00
Baked beans 10.00
- Homemade baked beans in a rich tomato sauce served on Turkish toast … single 6.0 … double

Chicken fried rice $14.00
Stir Fried boiled pork slices $22.00
Fish Soup $14.00
Prawn with spring onion $24.00
Prawn twisters $9/ 6E
Stewed beef with potato on rice $16.00
Stewed beef with potato $22.00
Stir fried lamb with garlic $24.00

Lamb Palak $16.50
- Boneless tender lamb cooked with spinach, fresh tomato, ginger, garlic & spices.
Chicken Bhuna $15.50
- Barbequed boneless chicken cooked with ginger, garlic, onion and spices.
Poppadums (2 pieces) $2.00
Chicken Korma $15.00
- Boneless chicken pieces prepared in yoghurt and cashew gravy. A favourite mild dish.
Aloo Palak $14.00
- Diced potatoes and fresh blended spinach cooked with thick onion sauce and spices.
Mixed Vegetable Pulao $5.00
- Basmati rice with fresh vegetable and spices.
Indian Heaven Fish Special $18.50
- Fresh fish fillets cooked in a ''Chef's Secret Recipe''. A Must Try Dish!!
Butter Naan $3.00
- Butter stuffed with layers of butter

Shish Kebab $13.00
Lamb Kebab $14.00
Kunafa 1Kg $25.00
Baba Ghanoush (Eggplant dip) $3.50
Shish Kebab $14.00
Cucumber Yoghurt $2.50
Add rice, humus & garlic dip $10.00
Falafel (Vegetarian) $10.00

Prime Ribeye Steak $32.00
- 250g-300g of ribeye steak grilled to your liking, served with salad, chips, mushroom, grilled tomato, and your choice of Mushroom Sauce or Garlic Butter
Eggs $4.00
Pesto $2.50
Tomato $4.00
Beauvais Mixedgrill $20.50
- Minute steak, sausage, bacon, eggs, served with mushroom, pesto tomato and chips.
Beauvais Mixedgrill $20.50
- Minute steak, sausage, bacon, eggs, served with mushroom, pesto tomato and chips.
Creamy Seafood Chowder with Pesto or Ciabatta Toast $14.00
Stuffed Mushrooms $10.50

Sunday Roast $13.50
- grilled rosemary garlic sheep, minted pea pesto, roast pumpkin mayo, lettuce, kumara crisps. >>
Onion rings & aioli $5.50
Super Bugger Burger $18.00
- 320gms of beef patties, lettuce, tomato, lot’a bacon, egg, lot’a cheese, aioli, tomato relish.
Lock Stock & One Smoking Burger $18.00
- 320gms of beef patties, double belly bacon, triple cheese, iceberg lettuce, smoky bbq sauce and aioli
Cheese Retro Vision $13.50
- crumbed & fried camembert, tomato, lettuce, red onion & plum chutney. - Cheese is cooked in beef tallow
Things to add to an Already Awesome Burger $2.00
- Bacon, avocado, battered onion rings, roquette, roast Portobello mushroom, red onion, blue cheese, beetroot, egg, tomato, cheddar cheese, iceberg lettuce, pickle, chilli con carne, cos lettuce, char-grilled capsicum, kumara crisps, pineapple, feta cheese, mixed leaf lettuce.
Pulp Fiction Burger $13.50
- beef pattie, double cheese, iceberg lettuce, pickle, royale sauce.
King Julius $13.50
- grilled chicken, cos lettuce, egg, bacon, already famous Caesar dressing

BEEF BURGER THE WORKS Beef pattie, bacon, fried egg, cheese, tomato and lettuce served in a toasted sesame bun accompanied with makikihi fries $20.50
MEAT LOVERS Beef, ham, chorizo and bacon with BBQ sauce $25.00
Smoked Salmon Croquettes (3pcs) $10.50
- with chipotle mayonnaise
VEGGIE DELIGHT Char-grilled peppers, spinach, zucchini, mushroom and red onion $23.00
CLASSIC CLUB SANDWICH Grilled chicken, bacon, egg, tomato and lettuce served on fresh multigrain with makikihi fries $17.00
(+) Add grilled chicken (+) $4.00
Mac's Sharing Platter $35.00
- a selection of Mac’s specialities
Breads and Dips $13.00
- with pesto, hummus and olive tapenade

Grampian Fish & Chips

Address

24 Grampian Street, Casebrook, Christchurch, Canterbury, 8051, New Zealand

Phone

033594973

Email

None

Opened hours

Monday: 4:30 – 7:30 PM, Tuesday: 11:30 AM – 1:30 PM, 4:30 – 7:30 PM, Wednesday: 11:30 AM – 1:30 PM, 4:30 – 8:00 PM, Thursday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Friday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Saturday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Sunday: 4:30 – 8:00 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Fish & Chips

Features

Takeaway , Fish n Chips , Bar Not Available , Lunch , Seating Not Available , Dinner , Cash only

Grampian Fish & Chips in Christchurch Menu

Nearby Sample Menus