Address
24 Grampian Street, Casebrook, Christchurch, Canterbury, 8051, New Zealand
Grampian Fish & Chips in Christchurch Menu
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MENU- Fish $2.60
- Chips $2.60
- -1/2 Scoops $1.70
- Meat Patties $2.20
- Hot Dogs $2.20
- Plain Sausages $2.20
- Battered Sausages $2.20
- Crab Sticks $2.00
- Pineapple Rings $2.00
- Apple Turnover $2.00
- Plain Donuts $2.20
- Chocolate Donuts $2.20
- Potato Fritters $0.90
- Spring Rolls $2.70
- Curry Rolls $2.70
- French Fries $3.50
- Oysters In Season $10.00
- Wontons (Dozen) $10.00
- Mussels (Dozen) $10.00
- Chicken Nuggets (Dozen) $10.00
- Scallops (Dozen Crumbed) $14.00
- Sole Fillets (Crumbed) $5.70
- Chicken Patties (Crumbed) $2.30
- Bacon Corn Patties (Crum Bed) $2.60
- Steak & Onion Patties $2.60
- Corn Patties $2.50
- we do not sell 1/2 a scoop of chips on their own
Nearby Sample Menus
-
Tohu Thoke $13.50
- Yellow split-pea tofu tossed with salad greens & dressed with tamarind sauce & crispy shallots.
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Beidi Thoke $12.50
- Fresh green beans blanched & dressed with shallots, oil & sesame.
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Ono Hin Ye $7.50
- Coconut & chicken soup.
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Napijo $14.50
- Crumbly fish, served spicy with crisp lettuce.
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Majidi Ye Ke Mot $7.50
- Tamarind sorbet - tangy & refreshing. - Or for the brave - chilli topped sorbet $7.50
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Pazunjo $21.00
- Prawns sauteed simply in garlic.
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Le Pet Thoke $14.50
- Famous tea salad - pickled tea leaves mixed with lentils, nuts, sesame seeds & chilli.
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Seit Da Kin $17.00
- Cubes of lamb marinated in spices, grilled & served with a chilli/mint dip.
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Hainanese Chicken Rice $9.50
- Sliced boiled chicken thigh in garlic & oyster sauce served with Chinese vegetables and rice
-
Wonton Noodle Soup $9.50
- Fine egg noodles with boiled wontons, chicken, fish balls and Chinese vegetables served in soup
-
Chicken and Vegetables $11.00
- stir fried in your choice of sauce
-
Char Koay Teow (Fried Koay Teow) $9.50
- Spicy flat rice noodles fried with roast pork pieces, prawn, squid, beansprouts and egg
-
Fried Fishballs $4.50
- with Sweet Chilli Sauce (12 pcs)
- Beef Fried Noodle $9.50
-
Mee Goreng (Bami Goreng) $9.50
- Penang style spicy noodles fried with chicken, roast pork pieces, squid and beansprouts
- Seafood Fried Noodle $11.00
-
Wrath $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
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Envy $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
-
Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
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Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
-
Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice
-
Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
-
Sea Salt Caramel Gelato $5.00
- Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
-
Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
- Bagel with Whipped Cream Cheese, Jam or Pesto $9.50
- Bagel with Bacon, Maple Syrup & Banana $15.50
- Cheesecake (ask our staff for the current flavour) $13.00
- Cookies / Biscotti $3.50
- Raw Cheesecake - Seasonal Fruit, Low GI, Gluten & Dairy Free $8.50
- Potato Fritter, Guacamole, Cottage Cheese & Poached Egg $17.50
- Toasted Bagel with Cream Cheese & Preserves or Pesto $9.50
- Bacon & Free-range Eggs with Toast & Relish $14.50
-
Raeward Platter $27.00
- (Ideal for sharing) Smoked Salmon, Prosciutto, Ham, Pickles, Homemade Chutney, Brie, Olive Oil, Balsamic and Toasted Bread
- Spinach $3.50
-
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $19.00
- With spinach
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Farmer’s Breakfast $22.50
- The big one - Streaky Bacon, Irish Pork Sausage, Grilled Mushrooms, Roasted Tomato, Potato Cake, Wholegrain Toast & two free Range Eggs any Style
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Toasted Bagel $10.00
- Served with Berry conserve or Basil Pesto & Cream Cheese
- Chunky Fries with Aioli & Tomato Sauce $9.00
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Hot Smoked Salmon Stack $22.50
- Holy Smoke Salmon with Duchess Potato Cake, Bacon and Celery Salsa, Poached Egg and Horseradish Cream
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Beer Battered Blue Cod $23.00
- (DF) An established favourite, served with our own tartare and tomato sauce (gf option available)
-
Onion bhajis (7 pieces) $6.50
- onion fritters lightly spiced in chickpea flour and deep fried. served with tamarind chutney
-
Murg malai kebab (6 pieces) $14.50
- chicken battered in cashew paste, cream, cheese with yoghurt and cooked in tandoor
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Lajawab (chicken, beef, lamb) $17.00/$17.50/$18.00
- marinated chicken, beef, lamb pieces cooked with ginger garlic paste, tomato puree, spices and finished with coriander
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Kadai paneer $15.50
- cottage cheese cooked with ginger-garlic curry sauce, fresh tomatoes, capsicum and onions
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Paneer makhani $15.50
- home made cottage cheese cooked in creamy tomato and butter sauce
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Tandoori prawn (7 pieces) $17.00
- prawns battered in lightly spiced tandoori masala and roasted in tandoor. served with mint chutney
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Rita $3.00
- yoghurt mixed with carrot and cucumber
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Butter prawns $18.50
- king prawns cooked in creamy butter masala sauce
- Corn beef & Pickle
- Chicken Satay
- Egg
- Chicken Mayo
- Chicken Avocado
- Chicken Chilli
- Corn beef & Mustard
- Chicken
- Black Tiger Prawns (7 Pieces) $18.00
- Black Tiger Prawns (7 pieces) $18
- Vegetarian Cooked with Tofu $15
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32. Larb
- A thai traditional dishes, cooked with chef’s selected vegetables, herbs & roasted round rice
- Combination Meat $16.50
- Mixed Seafood $18
- Roasted Duck $18
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21.Thai Fried Rice Our Style
- fried rice with chef’s selected vegetables & egg
- Satay Sauce On Rice Or Noodles $7.00
- Seafood Chow Mein $17.00
- Hot & Spicy Fried Noodles
- Chicken Noodle Soup $12.00
- Khmer Salad-Beef
- Stir Fried Short Noodles With Beef And Vegetables (Lot Char)
- -Seafood $17.00
- Beef Noodle Soup $14.00
- Combination fried rice $15.00
- Beef fried rice $14.00
- Kung - Pao Chicken $22.00
- Spicy jelly fish $9.00
- Chicken egg foo Yung $20.00
- Steaming package fritters (sweet or salty) $7.00
- Lamb skewer $1.50
- Spicy vermicelli $8.00
- Chocolate Mousse $4
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Caesar Salad $14.5
- Cos lettuce with caesar dressing, croutons, bacon bits and parmesan
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Pepperoni (Sml / Med / Lge) $11 / $15 / $19.5
- Pepperoni nestled between sliced onions and freshly sliced tomato
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Lime Chicken (Sml / Med / Lge) $12.5 / $17.5 / $21
- Shredded chicken breast served with capsicum, red onion and mild red peppers. Served with a wedge of fresh lime and a mayonnaise swiri
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Milano (Sml / Med / Lge) $11 / $15 / $19.5
- Garlic salami, fresh sliced tomatoes, capsicum, herbs - delicimo
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Spagalimis Bolognaise $16.5
- Served with spaghetti. A delicious bolognaise sauce served through seasoned topside beef and garnished with parsley
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Margherita (Sml / Med / Lge) $10.5 / $14.5 / $19
- Freshly sliced tomatoes, our own base sauce and cheese topped with basil and cracked pepper
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Hawaiian Pizza (Sml / Med / Lge) $10 / $14 / $18.5
- A favourite with all the family. Lashings of ham and pineapple
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Beer Battered Blue Cod – Half or Full (GF) $19.50/ $29.00
- Blue Cod Fillet in a Crunchy Beer Batter served with Salad, Chips, Tartare Sauce & a Lemon Wedge
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Lamb shanks – Half or Full(GF) $22.00/ $34.00
- Tender slow-cooked Lamb Shanks with a Delicious Red Currant Jous, served with Mashed Potato
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Seafood of the Day
- Ask one of our friendly staff for our Seafood Special of the Day
-
Mushrooms & Bacon (V) $12.00
- Toasted Garlic English muffin served with Sliced Bacon, topped with Creamy Mushroom Sauce
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Chicken & Mango Salad (GF) $18.00
- Lightly seasoned Chicken Breast with grilled Mango on a Fresh Garden Salad with a hint of Basil Pesto & Aioli Dressing
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Pork Spare Ribs(GF) $27.50
- Melt in your mouth Pork Spare Ribs slow cooked in a Scrumptious BBQ, Honey & Sesame Sauce served with Salad & Chips
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Mixed Grill (GF) $31.00
- The Works, a 200gm Rump Steak, Hash Browns, Bacon, Eggs, Sausages, Tomato, Mushrooms & Onion Rings
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Beef or Chicken Schnitzel $21.00
- Your choice of Chicken with Apricot or Plum sauce or Beef with Mushroom Sauce served with Salad & Chips
- - Add grilled cheese and bacon $12.00
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Steak Sandwich $14.50
- A 125g ribeye cooked to your liking and served on toasted ciabatta, salad greens, tomato and with a side of fries
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Eggs Benedict
- Two poached eggs on Vienna toasted bread, spinach, bacon or smoked salmon, homemade hollandaise
- *Ask about our special of the day for $10.00
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Steak, Eggs and Chips $16.50
- A 200g ribeye served on a side of fries and with a fresh green salad and 2 fried eggs
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Eggs any style $9.50
- Served on toasted ciabatta bread
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Big breakfast $19.50
- Eggs any style, toasted Ciabatta Bread, grilled tomato, braised mushrooms, crispy bacon, sausages and hash browns
- - With spinach, bacon $16.00
- Mocha $4.50
- Eggs anyway you like on wholegrain toast $9.50
- Crumpets with jams n/a
- Housemade hashbrowns with baby spinach + poached eggs $16.00
- Fluffy $1.00
- Flat white $4.00
- Iced chocolate $6.50
- Cheese or Date scone n/a
- Italian B.M.T N/A
- Oven Roasted Chicken N/A
- Turkey & Ham N/A
- Roast Beef N/A
- Capsicum N/A
- Old English N/A
- BBQ N/A
- Onion N/A
Grampian Fish & Chips
Phone
033594973
Opened hours
Monday: 4:30 – 7:30 PM, Tuesday: 11:30 AM – 1:30 PM, 4:30 – 7:30 PM, Wednesday: 11:30 AM – 1:30 PM, 4:30 – 8:00 PM, Thursday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Friday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Saturday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Sunday: 4:30 – 8:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fish & Chips
Features
Takeaway , Fish n Chips , Bar Not Available , Lunch , Seating Not Available , Dinner , Cash only
24 Grampian Street, Casebrook, Christchurch, Canterbury, 8051, New Zealand
- Christchurch Fish & Chips Menus
- Canterbury Fish & Chips Menus