Granny's Kitchen in Manawatu-Wanganui Menu

Premium Bangers and Mash $16.00
Ice Cream Sundae $9.50
Salt & Pepper Squid $8.50
Classic Roast $12.90
Schnitzel $17.00
Fish & Chips $14.50
- Come’s with Fizzy or Juice and Ice Cream Sundae
Battered Sausage & Chips $14.50
- Come’s with Fizzy or Juice and Ice Cream Sundae
Sticky Pork Ribs $9.50

Lentil Donuts (Uzhunnuvada) $6.00
- Crispy golden fried donuts made of lentils, served with traditional Sambar and coconut chutney.
Plain Rice $3.00
Kadala Masala $14.00
- Tender Chickpeas cooked with coconut, herbs and spices from south India
Beef Ularthu (Semi Dry Dish) $16.50
- Pot roasted beef cooked with onions, shaved coconut and chef’s speciality spice mix
Lamb $17.50
Vegetable $14.50
Chilli Chicken $16.50
- Batter fried chicken, sautéed in a ginger & garlic mixture with the chef’s speciality sauce
South Indian Veg Korma $15.00
- A vegetarian speciality from the Malabar coast. Cauliflower, broccoli, peas and carrots cooked in a light creamy cashew and coconut base

-Salmon
Please inform our staff of any allergies or dietary requirements
-Add two poached eggs $3.80
Strawberry & nutella crepes (GF) $17.00
- Warm crepes filled with melting nutella, topped with strawberry and lime compote and whipped cream
Bacon and eggs $10.90
- A fried egg and streaky bacon w toasted vienna.
Suitable for ages 4 - 11 years
Fish and chips $10.90
- Golden crumbed fish bites with fries and tomato sauce.
Garlic bread $9.80
- Toasted ciabatta served with garlic butter, aioli & balsamic glaze.

French Toast $17
Moroccan Chicken Salad $16
Eggs Benedict Bacon $16
Hawaiian Pizza $7
Lamb Burger $18
Eggs Benedict Salmon $18
Cajun Chicken Burger $17
Fish and Chips $18

Mango Kulfi $6
- A frozen desert prepared with seasoned sweet milk with mango pulp.
South Indian Chicken $17.50
- Boneless chicken cooked in coconut cream based gravy tempered with mustard seeds and curry leaves.
ChickenTikka Masala $16.99
- Chef’s specialty, marinated tandoori boneless chicken cooked with flavourful spices and herbs.
Beef Mugalai Korma $18
- Cubes of beef cooked in cashew based gravy garnished with almond.
Jungle Rogan Josh $20.99
- Lamb is cooked with the aroma of spices simmered in mint leaves and green chilly based special gravy is indeed a celebration for hunters.
Vegetarian $70
- 1 appetizer (Vegetarian platter – Vegetable bhaji, Samosa, Spring roll, Vegetable pakora), any 4 Veg Curry, Rice, Garlic Naan, Pappadom, Dessert
Keema Dosa $14.99
- Dosa served with fillings of spiced lamb mince with green peas
Hyderabadi Lamb Chop Masala $18.99
- Specially marinated lamb chops cooked in tandoor oven and simmered in onion and tomato based gravy.

Four cheeses $20.00
- Brie, blue, edam and mozzarella with cranberries
- Main $19.50
Chef’s burger $19.50
- Served on a toasted artisan bun (gluten free available) with aioli, lettuce,red onion, tomato, beetroot with fries, salad and onion rings, and your choice of:
- Beef with bacon, cheese, egg, and BBQ sauce or
- Large $6.00
- Chicken with bacon, cheese, egg or
- 1 Shank $29.50
Onion Rings $4.00

Fish $3.00
Extra meet $1.50
Donut with cinnamon $1.20
The works burger $9.00
Kune´s chicken thighs & chips $5.50
Bacon & egg burger $6.80
Spring roll $2.40
Steak & onion roll $2.40

Chicken Tikka Masala $10.00
- Tender chicken pieces marinated overnight in yoghurt and spices then roasted in our tandoor and cooked with onion and tomato gravy.
Butter Chicken $10.00
- MOST POPULAR - Marinated boneless chicken pieces, cooked in our tandoor and smothered in alluring spices and creamy tomato gravy.
Chicken Korma $10.00
- Tender boneless chicken pieces cooked in a rich cashew nut gravy.
Chicken Wings $7.00
- Chicken wings marinated in yoghurt and spices then cooked in our tandoor.
Seafood Combo $14.50/$13.50
- Includes ‘Full Menu’ seafood curry, rice, plain naan and your choice of Coke, Fanta or Sprite
Paneer Tikka $6.50
- Cottage cheese marinated with yoghurt, spices and then cooked in our tandoor
Sabzi Saag $10.00
- Mixed seasonal vegetables cooked in a spinach and onion tomato gravy.
Vegetable Korma $10.00
- Fresh seasonal vegetables cooked in a rich creamy cashew nut gravy.

Beetroot Risotto $32 00
- A beetroot risotto served with goats cheese, toasted walnuts and rocket
Twice Cooked Pork Belly $29.50
- Served with braised savoy cabbage, apple potato mash, crispy crackling and black pudding sauce
Venison Loin $39.50
- Served with asmoked garlic mash, balsamic roasted beets, black kale and a port jus .
Lamb Rack $35.50
- Served with chateau potatoes. forest mushrooms, green beans and with a basil balsamic glaze
Angus Beef Fillet S35.00
- Grilled eye fillet served with horseradish mash, roasted heirloom carrots, rosemary yorkshire pudding with a bordelaise sauce.
Seared Duck Breast $40.00
- Seared then flash roasted to medium rare and served with fondant potato, braised red cabbage with a star anise jus
Chef'S Fish Special PRICED DAILY
- Please ask your server about todays special.
Pan Fried $33.50
- Fish of your choice, served with parsnip mash, pea panacoita and pea shoots

220gm Chicken Breast $32
- Juicy and Tender. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
Homemade Loaf of the Day $11
- Butter, Balsamic, Extra Virgin Olive Oil & Dukkha
Chatham Island Crayfish & Saffron Ravioli $21/$39
- Green Pea & Coriander Puree, Ocean Consommé, Horseradish Espuma
Chunky Fries with Aioli & Tomato Sauce $5
Market Fresh Garden Salad $5
3 Cheese $27
Potato Puree with Truffle Oil $5
Homemade Citrus & Vodka Sorbet $4.9

Fish & Chips $17
- Fresh Terakihi battered in Henry Wagstaff served with beer battered fried & homemade tartare sauce
Cheerios $8
- Just like a party. Cheerios & our very own Tuimato sauce
Chicken Salad $18
- Garden salad with cherry tomato, feta & chicken coated in sweet chilli & balsamic dressing, topped with crispy noodles
Chicken & Cranberry $18
- Chicken & camembert cheese with a cranberry swirl
Steak Sandwich $20
- Scotch fillet steak, field mushroom & egg sandwiched between lightly toasted bread dolloped with caramelised onion. Served with golden fries
Weekly Special N/A
- Please ask our friendly Beer Ambassadors for this week's special
Nachos $18
- Spicy Mexican beef & beans covered in cheese on a bed of corn chips with sour cream & sweet chilli sauce
Veggie Goodness $18
- Capsicum, red onion, tomato & cheese

B.L.T $15.00
- Free range bacon, lettuce, tomato & aioli on ciabatta
Scotch Fillet $30.00
- 250gms grilled to your liking served on roasted red potatoes, roquett & red wine jus topped with garlic butter GF
Pancakes served with Maple Syrup $6.00
Pancakes $16.00
- Served with grilled bacon, banana & maple syrup or Served with apple berry compote & fresh whipped cream
O.C.R Grill $23.00
- 2 free range poached eggs, mushrooms, bacon, sausages, baked beans, grilled tomato, chunky spuds & ciabatta
O.C.R Nachos $16.00
- Tortilla chips layered with our own black beans, spiced beef mince, cheese grilled & topped with salsa, sour cream & jalapenos GF
O.C.R Burger $20.00
- With either a homemade beef patty or free range chicken with cheese, jalapenos, salad, aioli, smokey tomato sauce on ciabatta & fries
Bagel $15.00
- Served with bacon, tomato & cream cheese

Bacon / Sausage / Confit Salmon / Steak / Tomato / Mushroom $4.00 per Selection
Confit Salmon and Pickled Kim Chi Vegetables Thru Salad Greens $28.50
Add Some Sides $5.00
- Shoestring Fries & Garlic Aioli, Mixed Leaf Salad, Vegetables of the Season, Potato of the Day
Chilli Cream Mussels $20.50
- Steamed Mussels in Shell, Sprinkled with Riesling and Finished in a Sweet Chilli and Herb Cream Reduction
Fettuccine Carbonara $25.00
- Leg Ham and Sauteed Mushroom. Though Garlic Cream, Fettuccine, Shaved Parmesan and Egg Yolk to Blend
Chicken Roulade $37.00
- Porty Apricot, Cream Cheese and Prociutto on Roasted Swede Puree and Chargrilled Broccoli
Fettuccine Pollo $25.00
- Sweet Tomato Cream. Poached Chicken Breast with Fettuccini, Herb Greens and Shaved Parmesan
Cheese Plate $16.00
- With Sticky Fruit, Bella's Apple Onion-mm-lade and Oatmeal Cookies

Dal makhani $16.90
- Black lentil simmered overnight, then cooked with butter, cream & tomato puree
-Pickle & chutney
-Mixed veg curry
Butter chicken roll $9.90
Rogan josh (chicken, lamb or beef) $18.90
- A popular curry prepared with meat pieces, fresh onion, tomato & ground spices
Tandoori meat platter $16.90
- Mixture of tandoori chicken, chicken tikka and lamb seek kebab (2 pieces each) served with salad and chutney
Curry and rice wrapped together in naan bread
Chicken nuggets & chips $6.00

Blue cheese $2.00
Main $28.00
Mushroom $2.00
Beer batered onion rings $5.00
Mushrooms $5.00
Garlic $2.00
Horseradish $2.00
Ciabata with Roasted Garlic, Balsamic & Olive Oil $11.50

Granny's Kitchen in Manawatu-Wanganui Menu

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Granny's Kitchen

Manawatu-Wanganui > Granny's Kitchen

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120 High St, Dannevirke, Tararua

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