Great Coffee Fast + Fresh Salads in Christchurch Menu -

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Great Coffee Fast + Fresh Salads in Christchurch has no menu available, but can choose from many other options such as TERIYAKI CHICKEN DON or SPICY CHICKEN DON from Ginza. Little Neighbourhood Garden Bar And Eatery offers many options including (All pizzas come with a crushed tomato base unless otherwise specified) and MARGHERITA. Mexico Christchurch includes a wide range like Guacamole or Esquites. Martabak and Original - Beef from . Savour Sumatra offers South Of India and Vegetable Samosa.

Nearby Sample Menus

Vietnamese Sweet & Sour Squid $15 Med/$27 Lg
Salt & Pepper Squid $15 Med/$27 Lg
Vietnamese Chicken Curry & Vege on Rice $12.00
Vietnamese Fresh Spring Rolls (3 rolls) $8.50
Fried Chicken Nibbles with Garlic $15 Med/$27 Lg
Roast Duck $20 Half/$40 Whole
Stir-Fried Tofu & Mix Vege $12 Med/$20 Lg
Vietnamese Braised Pork with Eggs on Rice $12.00

Everest Biryani $16.99
- Prawn, lamb, mixed with vegetables and rice.
Chicken/Lamb Chettinad $15.99
- Diced chicken/lamb cooked in onion tomato gravy with cashew paste and mint sauce.
Everest Chicken Curry (Chef Special) $15.99
- Boneless chicken cooked in onion, tomato and coriander gravy.
Rogan Josh $15.99
- Lean Lamb cooked in North Indian style with herbs and spices.
Saag Chicken/Lamb with Spinach $15.99
- Diced chicken/lamb cooked in a gravy of spinach, cream and spices.
Chicken Momo (6pc) $9.99
- Chicken mince mixed with onion, garlic, with soya sauce and clove garlic covered under baked flour.
Lamb Seekh kebab (6pc) $11.99
- Minced lamb marinated in mint and spices grilled in tandoor and served with sauce.
Lamb /Chicken Biryani $15.99
- Rice and chicken and lamb vegetable are cooked together with nuts and spices to make a sumptuous one pot meal.

Green shell Mussels marinated in green harissa, capers, shallots, preserved lemon $12.00
Orange Almond Cake (GF) $7.90
North African roll with salad (2 pieces) and charmoulla sauce $10.00
Salad of the day
Roasted pear, date and feta $12.00
Grilled Moroccan Brochette (kebabs) 2 per portion, served with sauteed smoked barley or rice
Jewelled Couscous Salad with orange a cinnamon
Large $10.00

Oysters $2.50
Works $9.50
Potato Fritter $1.00
Chicken Nugget $1.00
Fish $6.00
Curry Roll $3.20
Oysters (1/2 doz) $16.00
Kiwi Dog $3.40

Dark Chocolate Torte $9.50
- dried raspberry, vanilla mascarpone, chocolate sauce
Goats Cheese & Onion Tart $16.50
- charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
'Whitestone' Aged Blue Cheese $13.00
- quince paste, crackers
Panko Crumbed Market Fish $21.50
- hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00
Local Grazing Plate $18.50
- House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
Rocket Salad $5.00
- good parmesan, local walnuts
Bacon Filled Ciabatta Roll $12.50
- avocado smash, HP aioli, fresh rocket

CHICKEN TIKKA $15.00
- Chicken marinated in spices and yoghurt, cooked on a skewer over flaming charcoal in the Tandoor. Five pieces per portion.
MUSHROOM DO PAYAZA $18.00
- Mushrooms cooked with chunks of onion and tomato along with ginger, garlic, spices and fresh coriander.
LAMB KORMA $22.00
- Lamb pieces simmered in a creamy sauce with a curry masala and herbs and spices.
PANEER MAKHNI $18.00
- Homemade cottage cheese cooked in a butter sauce with a touch of fenugreek.
BUTTER CHICKEN $20.00
- The most popular Indian dish, cooked in a mild butter sauce with a touch of fenugreek.
CHEF SPECIAL KEBAB (8 PIECES PER PORTION) $15.00
- Chicken and lamb mince, flavoured with herbs and spices, cooked in the Tandoor on a skewer. Highly recommended by our Chefs.
CHICKEN BHUNA MASALA $20.00
- A dry dish of diced chicken, stir fried with onion, ginger, garlic, herbs and spices, capsicum, fresh coriander and curry masala. To request dairy free, please ask for the duty manager.
VEGETABLE KORMA $18.00
- Vegetables cooked with homemade cheese simmered in a creamy sauce.

The Cup Big Breakfast $21.50
- Streaky bacon, Cumberland sausages, roasted tomato, portobello mushroom, eggs (any style), refried herb potatoes and with your choice of toasted rye, white or gluten-free toast
Sides $7.50
- Chef’s Garden Salad with red wine vinaigrette
Scrambled OR Poached Eggs with Streaky Bacon OR Smoked Salmon on Toast $17.50
- On rye, white or gluten free toast
Toasted pumpkin seed Bagel with Schmear $9.50
- Choose from Salmon cream cheese and capers OR Pine nut, basil pesto and cream cheese
The Cup Seafood Chowder $15.50
- Served with toasted ciabatta
Toasted Raisin Bread $7.50
- Home made raspberry jam and butter
Buttermilk Pancakes OR Cinnamon Spiced French Toast $17.50
- Your choice of streaky bacon, caramelised banana and maple syrup OR Crème fraiche and mixed berry compote
Spanish Omelette $17.50
- Potato confit, sauteed onion, streaky bacon, tomato and gruyere cheese

Porridge $15.00
- cooked in kaffir lime & vanilla coconut milk with rhubarb & a pistachio brittle
Soup POA
- served with crusty bread and cafe de paris butter
Profiterole $10.00
- goat cheese stuffed profiterole, blueberry sauce, spicy almonds
Bacon / chipotle bacon / halloumi / smoked mushrooms $5.00
Breakfast Burger $15.00
- with refried beans, chipotle bacon, greens, fried egg and relish + smoked mushrooms $4.50 + haloumi $4.50
Pesto $3.50
Chorizo $5.00
Chicken Wings $10.00
- buffalo chicken wings, spicy sauce and blue cheese dressing

Noodle $3.00
Green curry N/A
- Creamy and spicy green curry with coconut cream, bamboo shoot, broccoli, cauliflower, pumpkin, capsicum, courgette, green bean and basil leaf
Black tiger king prawns or mix seafood $19.50
King prawns $5.00
Pad see ew N/A
- Stir fried flat rice noodle with dark soy sauce, garlic, egg, broccoli, cauliflower, cabbage and garnished with coriander and white pepper
Money bag (7 pcs) $7.50
- Deep fried vegetarian money bags served with sweet chilli sauce
Traditional thai omelet $17.50
- Thai style omelet with minced chicken or pork served with chilli sauce
Crispy fried soft shell crab $11.50
- Deep fried soft shell crab served with sweet chilly sauce topped with crushed peanut , red onion, tomato and coriander

·Options
- Soup of the Day, Fish & Chips, B.L.T,/ Smoked Chicken Wrap, Roast Vege Salad.
Classic Steak Sandwich $14.00
- Grilled Rump Steak, onion jam, mozzarella, smoked hickory sauce served in sliced ciabatta with Makikihi fries.
·Makikihi Fries
- with tomato sauce & garlic aioli
-Small Fries $5.00
-Add cheese & bacon $12.00
-Add fries $2.50
·BreakFree Cheese Burger $20.00
- 180 gm Beef Pattie, onion marmalade, Swiss cheese, mesclun, bacon, tomato, garlic aioli served with Makikihi fries.
BreakFree Pizza of the Day (Vegetarian Available) $20.00

Sprite $3.40
Naan bread (Plain or Butter) $3.90
- Plain flour tandoori bread - Optional butter.
Long Black $4.10
Gluten Free Naan $5.40
- Naan bread made with chickpea flour
Bazarer Goru $18.90
- NZ tender beef pieces cooked in a range of Nobanno specialty herbs and spices together with ring onions then finish with a special sauce made a combination of soya sauce, coconut and homemade fresh yoghurt.
Macher Zhol $12.90
- Traditional fish dish cooked with potato, aromatic herbs and spices
Nobanno curry wrap (chicken or beef or lamb or pork or vegetable) $10.40
- Your choice of specialty mildly spiced chicken, beef, lamb or pork or vegetable dry curry, with crispy green salad wrapped in freshly cooked porota bread. Accompanied by sweet mango chutney or riata.
Peaz Bhaja $7.90
- Sliced onions dipped in lentils and chickpea batter & deep fried and served with Nobanno specialty fruit sauce.

Cakes, cookies and slices (GFA) from $3.50
-small salad $5.00
Chicken and mushroom & herb filo $8.50
Pumpkin, kumara & bacon tart $8.50
Lunch $12.00
- - any item from the cabinet with green salad or fries
Roast vegetable & feta frittata (GF) (V) $8.50
Chips (GF) $4.00
-bowl $7.00

Seasonal greens with tofu $15.00
Pork & prawn wonton soup $16.00
Vegetarian fried noodles with soy sauce $15.00
Pork dumpling soup $16.00
Steamed chinese BBQ pork buns $7.00
- 3 pcs
Small bowl of steamed rice $2.00
Seasonal greens with garlic or oyster $14.00
Egg Foo young with chicken/ beef $23.00

Large: $14.00
Large: $19.00
Combination with Mushroom: $1.50 extra
Tender pieces of barbecued meat or vegetarian Falafel, alongside freshly prepared salad, topped with our famous organic yogurt & garlic sauce, and your choice of tomato or our homemade chilli sauces all arranged in a container with warm pita bread and hummus:
Regular: $16.50
Small: $7.50
Large: $16.00
Falafel (vegetarian):

OMELETTE $15.00
- WITH EGGS, ONIONS, MUSHROOM, TOMATOES, HAM
EGG ON TOAST $8.50
- WITH FREE RANGE EGGS(ADD BACON$4.00)
ADD A SMALL KERI JUICE WITH ANY KIDS’ MEAL FOR ONLY $4.00
FRESH GREEN SALAD $7.50
- WITH LETTUCE, TOMATO, CUCUMBER, RED ONION, RED CAPSICUM WITH OLIVE OIL
CINNAMON FRENCH TOAST $12.50
- WITH BACON, BANANA, MAPLE SYRUP
SMALL FRIES $4.00
- WITH TOMATO SAUCE & AIOLI
EGG $1.80
TOAST $1.50