Great Coffee Fast + Fresh Salads in Christchurch Menu -

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Great Coffee Fast + Fresh Salads in Christchurch has no menu available, but can choose from many other options such as TERIYAKI CHICKEN DON or SPICY CHICKEN DON from Ginza. Little Neighbourhood Garden Bar And Eatery offers many options including (All pizzas come with a crushed tomato base unless otherwise specified) and MARGHERITA. Mexico Christchurch includes a wide range like Guacamole or Esquites. Martabak and Original - Beef from . Savour Sumatra offers South Of India and Vegetable Samosa.

Nearby Sample Menus

Curry Roll $2.50
Cheese Onion Pattie $2.50
1 Fish / 1 Hot Dog / 1 Scoop Of Chips / 1 Crabstick / 1 Pineapple Ring
Samosa (1Doz) $3.50
Prawns Crumb (1/2 Doz) $3.60
Bacon $4.20
Giat $7.00
Hot Dog + Sauce $2.50

BANANA FRITTER $2.30
SWEET & SOUR WONTONS 1/2 DOZ $4.50
CHEESE & PINEAPPLE $3.80
1/2 CHICKEN
FRIED MUSHROOMS WITH SAUCE
OYSTERS COOKED DOZ $29.00
PINEAPPLE FRITTER $2.30
CHEESE $3.00

Couscous Royale "Beet and Merquez Sausage" $18.00
Three Berry Cheese Cake (GF) $7.90
Pil Pil marinated Chicken strip, battered and saved with chilli jam $12.00
Harira (Hearty Soup: Lamb, chickpeas and vegetable) $12.00
All desserts served with your choice or Chocolate, Caramel or Berry coulis . Some deserts may be subject availability the day. Please check With waiter.
Medium $7.50
Large $10.00
Salad of the day

Garden Salad with Toasted Seeds $13
- Fresh seasonal greens with our house dressing and toasted seeds.
Spicy Tortilla Chips and Volstead Salsa $11
Fish Goujons $13
- Battered in our fresh craft beer batter & served with lime aioli.
Fresh Guacamole $4
Spicy Chilli Squid $12
- Served with lime aioli.
Fries with Chipotle Mayo $9
Chef's Weekly Special N/A
- Please see the blackboard behind the bar
Fresh Volstead Salsa $3

Coconut Rice or Ginger Rice $1.40 Bowl / $3 Packet
Tomyum Mushroom Soup $4.50 Single / $9 Double
Smoked Crispy Rolls with Veggy $12.50 Reg / $19 Lge
Claypot Tofu
- Fresh tofu with baby corn and mushroom in claypot
Mini Portion of Entree: Soup & Dessert / Main Dish ($12 range) with Rice or Noodle. Note: Prices will be higher with special request $20 Single / $39 Double
Fried Vegetarian Wontons $4.50
Fresh Veggy with Soy Roll and Tomato $12 Reg / $18 Lge
Bean Paste Tofu with Baby Corn $10.50 Reg / $16 Lge

Granola with natural yoghurt and berries $9.00
Eggs on toast $10.00
Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
Soup of the day $15.00
Toast w selection of jams $5.80
Bacon sandwich on sour dough with tomato jam $10.00
French toasted banana bread with maple mousse and berries $15.00
Mince on toast w a poached egg $16.00

Toasted Sandwich $3.00
Basket of Fries $6.00
- Thick cut fries served with tomato sauce
- Add fries for an extra $3.00
Hot Dog & Fries $12.00
- Two hot dogs and fries served with tomato sauce
- Cheese and onion
Seafood Basket $10.00
- Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
- Cheese and ham
Asian Basket $10.00
- Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces

Crumbed Hoki $9.50
Twice cooked pork belly GF $28.50
- Braised pork belly with potato and herb rosti, bok choy, confit garlic, kumara chips and jus
All day breakfast GF (on request) $19.50
- Fried eggs, bacon, sausage, tomato and hash browns with toasted ciabatta
Breads and dips (warm) $10.00
- Warmed breads with housemade seasonal dips
Marinated lamb (warm) GF $16.50
- Grilled and served with semi dried tomatoes and bell pepper vinaigrette
Sticky beef brisket (warm) GF $15.00
- Braised beef brisket served with gremolata
Canterburry lamb rump GF $30.00
- Oven roasted lamb rump with kumara and potato dauphinoise, spinach puree, semidried vine tomatoes and red currant jus
Chicken bacon wrap $19.50
- Grilled chicken breast with bacon, mesclun, slaw and sweet chilli wrapped in a flour tortilla served with garden salad, fries and aioli

Also check out our specials board for daily specials
Beer Battered Blue Cod – Half or Full (GF) $19.50/ $29.00
- Blue Cod Fillet in a Crunchy Beer Batter served with Salad, Chips, Tartare Sauce & a Lemon Wedge
Beef or Chicken Schnitzel $21.00
- Your choice of Chicken with Apricot or Plum sauce or Beef with Mushroom Sauce served with Salad & Chips
Ribeye Steak 300gm/400gm $32.00/ $40.00
- A Ribeye Steak cooked to your liking with your choice of chips & Salad or Vegetables served with Mushroom Sauce, Pepper Sauce, Garlic Butter or Fried Onions
T-Bone Steak $24.00
- A 300gm T-bone steak with chips, Two Eggs and Garlic Butter
Pork Spare Ribs(GF) $27.50
- Melt in your mouth Pork Spare Ribs slow cooked in a Scrumptious BBQ, Honey & Sesame Sauce served with Salad & Chips
Onion Rings $5.50
Pasta of the day
- Ask one of our friendly staff for our pasta of the day

Avoca $24.00
- Tomato base, mozzarella spinach, olives, goat’s feta, red onion & sun-dried tomatoes
Cassels Beef Burger $26.50
- Tomato, gherkins, onion jam, chipotle mayonnaise, greens, Gruyère cheese, bacon & fries
Heathcote $18.00
- Tomato base, mozzarella and parmesan
Horotane $24.00
- Olive oil base, pear, blue cheese, bacon & thyme
Edmond’s iceberg lettuce wedge with Highlander mayonnaise $6.50
Artisan Sausage $19.50
- Cumberland coil with winter greens, agria mash & onion gravy
Fries & aioli $10.00
Garden Salad > A selection of fresh seasonal ingredients from Peter Rabit’s patch $16.00

FRESH SALMON NIGIRI $9.00
CURRY BOWL $11.50
SALMON CALIFORNIA ROLL $7.00
- with parmesan and tuna
CRISPY CHICKEN ON RICE (regular/large) $5.50/$8.00
TERIYAKI CHICKEN BOWL $11.50
TERIYAKI BEEF BOWL $11.50
BEEF BOWL
- marinated beef, cabbage, hot chilli or mayonnaise
FRESH SALMON AND TUNA (6 pc/ 8 pc) $6.50/$8.00

Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
- A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
Crumble Slice $5.00
- Using the best of seasonal fruits, served with berry coulis
Caramalised Lemon Tart $6.00
- Served with berry coulis and creme fraiche'
Filled Mini Croissants $5.00/each
- Served warm or straight from the cabinet, an ideal nibble as you go about your day
West Coast Venison Sausage Roll $9.00 / $15.00
- Wild West Coast Venison mixed with pork meat, vegetables and our own tomato chutney, wrapped in streaky bacon and baked until tender. Served with house-made slaw and tomato chutney (Without / With Salad)
Gluten Free, Dairy Free Tea Cake $6.00
- Served with berry coulis
Gluten Free Quiche $10.00 / $16.00
- Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
Rice Crackle $4.00
- A perennial favorite of young and old alike!!

Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
Breads and House Dips n/a
Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets

Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A

Eggs your way $15.00
- Poached, scrambled or fried on toast and served with crispy bacon.
-Hot smoked Salmon $22.00
Eggs Benedict
- Poached eggs on our home made hash browns served w hollandaise & your choice of
Beach fish & chips $22.00
- Fresh fish beer battered served with fries and salad greens.
Waffles $17.50
- Belgian-style waffles with freshly cooked banana, bacon & maple syrup.
Kid’s platter $10.00
- Fresh seasonal fruit with a ham & cheese toastie
Large Fries $8.00
Eggs their way $10.00
- Poached, scrambled or fried on toast