Great Flavours of India in Waikato Menu

Teriyaki Chicken
- Udon
Curry Chicken $15.50
- Katsu Don
Curry Chicken Udon $14.50
Seafood Udon $11.50
Teriyaki Tofu $14.50
- Don
Teriyaki Chicken $14.50
- Don
Teriyaki Salmon $16.50
- Don
Reguar Donburi & Miso Combo $14.00

Pan Seared Scallops $17.0
- With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
Twice Roasted Duck (GF) $35.0
- Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
Goat Curry $28.0
- Fragrant Goat Curry On A Basmati Rice And Condiments
Angus Scotch Fillet (Gf On Request) $35.0
- Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
Garlic Bread $9.5
- Fresh Bread With Five Stags Garlic Butter
Mushroom, Spinach & Spring Onion Arancini Balls $14.0
- Served With A Roquette & Cress Salad And Aioli
Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
- Served With A Tri-Colour Peperonata
Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
- Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese

-One Choice $14
Slow braised pork belly, pickled beetroot puree, wilted greens, jus $21
Seared Merino lamb rump, pea purée corn and capsicum succotash, marinated tomatoes, olive jus $28.50
-Belgian chocolate custard, raspberry mascarpone, cranberry macadamia nut crumble $9
Roasted pumpkin salad, Israeli couscous, spinach, smoked feta, roasted tomato, pumpkin seeds, harissa yoghurt $20
Calamari, coriander and cashew pesto $14.50
Beef Tataki, rare seared sirloin, miso mayo, crispy shallots, coriander $16
Crispy fried pickled cucumber, mustard mayo $7

Spaghetti Mediterrano E $18.50 M $26.50
- Smoked salmon, olives in a rich tomato & basil sauce topped with parmesan cheese
Cheeseboard $22.50
- Served with a selection of Kapiti cheese, olives and crostini
Venison (GF) $39.50
- Venison medallions resting on Italian char-grilled vegetable salad, drizzled with honey and balsamic dressingtopped with hollandaise
Lamb (GF) $39.50
- Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise
Ice Creams $16.50
- Selection of Kapiti New Zealand Ice-cream
Smoked Salmon Salad(GF) $19.50
- Smoked salmon, pesto and ricotta resting on salad greenswith Italian glaze
Chicken Breast Supreme(GF) $34.50
- Filled with a roasted garlic, brieand herb stuffing, served with seasonal vegetables
Four delicate smoked salmon blinis $10.50

Granola honey puffs with yoghurt, mousse & strawberries $13.00
Eggs benny with either free range bacon, house smoked salmon or sauteed portabello mushrooms. $18.00
Al Brown's Best Ugly Bagels $8.50
- Tomato, basil pesto & avocado
Al Brown's Best Ugly Bagels $12.50
- Pastrami, gherkins, mustard & cheese
Char sui pulled pork tacon $13.00
Salmon hash with house smoked salmon, fried potato, poached egg, capers & salsa verde $18.00
Kumara fries $8.50
Chicken Donburi $15.00

The mighty Ō $19.50
- Egg, bacon, pure pork sausages, mushrooms, tomato, kumara & kale. rosti, ciabatta & hollandaise
French Crepes
Spinach $3.00
Mandioca (cassava) or Shoestring Fries
- Homemade aioli
Free range egg $2.00
Add large $10.00
Kiwi Lamb Burger $16.00
- w/ halloumi cheese, coleslaw & shoestring fries
The Smash $17.00
- Kumara & kale rosti w/ red onion, roasted red pepper, home made hummus, walnuts, chia & sunflower seeds served on salad greens

Mini battered hotdogs with curly fries $10.90
Rat Rod Burger $21.90
- Served on a rustic ciabatta bun with mesclun salad mix, homemade sticky pork pattie, bacon, onion rings, smoky cheese, curly fries, homemade BBQ sauce and roasted pineapple malibu jalapeno chutney
Omelette $18.00
- Sausage, tomatoes, onions, capsicum & cheese served on toasted ciabatta
Garlic Bread $13.00
- Ciabatta baked on-site
Curly fries $4.50 / $8.00
- half bowl / full bowl
Toast $2.00
Eggs Benedict Smoked Salmon $18.50
- Baby spinach, smoked salmon, poached eggs & moroccan hollandaise sauce served on toasted ciabatta
Chicken $5.00

Pancakes
- Homemade pancakes with maple syrup and cream
Open Steak Sandwich $23.50
- Eye fillet tail and bacon on toasted bread with espy garden salad topped with fried eggs, cheese, onion relish and aioli served with fries and tomato sauce
Side of fries with tomato sauce $6.50
Hash brown, grilled tomato, cream mushrooms $3.00
- Samon $18.50
Fruit salad with maple syrup, cream and raspberry dust $14.50
The Bloke Breakfast $25.50
- Eye fillet tail, sausage, bacon, espy mince topped with two fried eggs with toasted bread and tomato relish
Calamari Salad $15.50
- Salt and pepper squid served on espy garden salad topped with aioli

Margherita $20.00
- Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil
Meat Lovers $24.00
- Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus
Garlic Bread $10.00
- Wood fired confit garlic, parmesan and herb pizza bread
Summer Fling $12.00
- Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
Chicken $24.00
- Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
Beef $18.00
- House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
Gluten Free Bases available $3.00
Our chefs can alter our dishes to suit dietary requirements, please advise your wait staff

Risotto of the Day $24 Vegetarian $22
- with prosciutto, parmesan and rocket, drizzled with Truffle Oil $24 (Vegetarian $22)
Scallop, Prawn, Parmesan & Prosciutto Salad $20
- with a citrus & caper vinaigrette$22.50
Aglio Olio Spaghetti $20
- with Cloudy Bay Clams, chilli, garlic, parsley, olive oil & Italian parmesan
Bach Breakfast $20
- Free Range Bacon & Eggs, Homemade Hash, Kransky, Roast Tomato & Grain Toast $20. With Pork Belly $24.50
Beef Sliders $18
- Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
Seafood Chowder $20
- fish, prawns, mussels, shrimps, scallop, crusty bread
Mills Home made Muesli $14.50
- with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
House Baked Breads $6.50
- w preserve/spread of the day or with creamy brie, salad greens and chutney

Super Supreme Large $10.90
- Tomato sauce, salami, onion, capsicum, mushroom, pineapple, ham, mozzarella, sausages
Hawaiian Large $7.90
- Tomato sauce, pineapple, mushroom, ham, mozzarella
Hawaiian $5.00
Garlic Prawn Large $13.90
- Garlic base, onion, capsicum, garlic, prawns, mozzarella
Comes only in Pan Base
Combo C $30.00
- 1 x Favourite Pizzas, 1 x Classic Pizzas, 2 x Any Two Sides for $7
Combo A $23.00
- 1 x Standard Pizza, 1 x Classic Pizzas, 2 x Sides
Sea Wave Large $10.90
- Tomato sauce, onion, mussels, clams, squids, shrimps, mozzarella, lemonpepper

Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant
Hummingbird Bombe Alaska
- Duck island mascarpone ice cream and hummingbird cake encased in a raw sugar meringue
-Waimata French Style Blue (Gisborne)
- A rich creamy blue cheese with a sweet composty aroma, peppery blue mould and a delicate saltiness
Treacle Cured Beef $18
- With red pepper sorbet, kogi bbq sauce, baby shiso
King Salmon Poke $19
- With ora king caviar, pickled daikon, black garlic and kimchee, chive and native new zealand seaweed
VSB Chicken Parmigiana $18.50
- Parmesan and panko crumbed chicken, prosciutto, fresh tomato sauce, crisp baby cos hearts
Freshly Shucked Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
Handmade Pappardelle Pasta

Vegetables Korma $14.00
- A mild Curry in delicious creamy and grounded cashew gravy
Malai Kofta $14.50
- Mashed potatoes and cottage cheese balls deep fried and cooked in a rich cashew nut gravy
Scallops $19.50
Paneer Saagwala $14.50
- A lightly spiced fresh spinach puree finished with a dash Fresh Cream
Chicken Tenders with Chips (4pcs/6pcs) $8/$12
Madras (Chicken/Lamb/Goat)
- A delicious curry from south Indian based on onion & tomato Gravy finished with coconut cream and desiccated coconut
Kadai Chicken
- Tossed in a slightly spicy onion and tomato sauce with capsicum and whole spices
Goat $17

Bacon & Egg $4.90
Small Breakfast $9.50
- 1 toast, 2 hash browns, 2 eggs, mushrooms & tomato
5 Chicken nuggets, chips with 355ml can Pepsi range $8.00
Ham & Cheese $4.50
Curry Roll $3.00
Cheese Burger $4.90
Chicken Burger $5.80
Cheese & Onion $4.50

Homemade Cheesecake $12.00
Chocolate Mudcake $12.00
Bread Selection $10.00
- With Condiments
Rib Eye on the Bone 600g $40.00
- Grill@42 speciality
Pork Belly (GF) $32.00
- Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
Creme Brulee $12.00
- Served with Vanilla ice cream
T- Bone – 400g $38.00
- Sirloin (and Eye Fillet) combined to create a crowd favourite
Chicken $28.50
- Breast wrapped in bacon with polenta parmesan sticks, seasonal greens & jus

Great Flavours of India in Waikato Menu

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Great Flavours of India

Waikato Region > Waikato > Great Flavours of India

Address

Phone

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Opened hours

Price

Type

Service

Cuisine

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31-33 Arapuni St, Putaruru, South Waikato

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