Address
31-33 Arapuni St, Putaruru, South Waikato
Great Flavours of India in Waikato Menu
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Great Flavours of India in Waikato has no menu available, but can choose from many other options such as Garlic Bread or Crisp Calamari from House on Hood. Oxford Takeaways offers many options including Fish of the day and Hoki. Thai House Express includes a wide range like Spring Rolls or Satay Chicken Keb. Bacon & eggs on toast and Mushroom medley with bacon from . Donovans Chocolates offers Leadlight Glass Studio & Gallery Cafe and Bully's Big Breakfast.
Nearby Sample Menus
- Chicken Burger $7.50
- Veg Combo (Falafel & Zucchini) Reg $9.50 Large $11.00
- Kofta (Lamb Patty) Reg $10.50 Large $14.50
- Veg Falafel Reg $9.00 Large $10.50
- Chicken Shish (Marinated Chicken Cubes) Reg $11.50 Large $16.00
- Kofta (Lamb Patty) Reg $9.50 Large $11.00
- Spanikopita $5.00
- Veg Zucchini Reg $10.00 Large $14.00
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Silver Fern Farms Rump $27.00
- 350grams(12oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
- Garlic bread $7.00
- Crispy buttermilk chicken & mustard mayo $14.00
- Chocolate mousse, brandy basket & raspberry coulis $11.00
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Slow-Roasted Lamb Shank $26.00
- red wine gravy, creamy mash potato & mint salsa verde
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Silver Fern Prime Steer Sirloin $28.00
- 250gram(9oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
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Classic $18.00
- garlic, wine, cream & herbs - With either chips or garlic bread (GF without bread)
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Lemon & Garlic Roasted Chicken Leg $25.00
- cream cheese & chive croquettes, tomato chilli jam & green leaves
- Steak Fries W Garlic Aioli $8
- Cheeses
- Duck Breast W Smoked Parsnip Puree, Duck Fat Potatoes & Baby Carrots $33
- Mediterranean Fish Stew, Market Fish, Mussels, Prawns, Squid In Rich Tomato Fish Broth W Char Ciabatta Toast (Df) $19/$29
- Manchego Cheese & Jamon Serrano W Romesca Sauce $14
- Cured Meats W Focaccia, Chicken Liver Pate, Pickles & Olives $19.50
- Nz Beef Fillet Portobello Mushroom, Manuka Smoked Bacon, Vine Ripened Tomato & Garlic Mash $36
- Sauteed Fig, Walnut, Baby Spinach & Wild Rocket Served Warm W Melted Blue Cheese & Jamon Serrano (Gf) $18.50
- Beetroot, Goats Cheese, Courgette, Hummus, Pumpkin seeds $16.5
- Eggs, Mushroom, Tomato, Avo, Goats Cheese, Sourdough $20.5
- Focaccia/ Health Bread/ GF Bread $
- Mushrooms, Tomato, Egg, GF Bread $3.5
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Omelette $18
- Smoked Salmon, Cream Cheese
- Bacon + Egg Bap $15
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Ploughmans Platter $21
- Cheese, Cured Meats, Savouries, Greens
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Big Spoon Breakfast $21
- 2 Eggs, Bacon, Tomato, Mushroom Sausage, Sourdough
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Spiced lamb fry and bacon on toasted ciabatta $14.00
- with poached egg
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Mussels
- 500 grams of steamed green lipped mussels,Natural $12.00,Tomato and lime $14.00,Garlic and white wine cream sauce $15.00
- Toasted ciabatta $2.00
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Pork Ribs $27.00
- L&P bourbon BBQ slow cooked pork ribs with apple and orange salw with fries
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Vegetarian Ratatouille $26
- Tossed in rich Napoli sauce with falafels and pesto sauce
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L&P Ice Cream Spider
- Ice Cream doused in L&P
- Eggs to your liking $3.00
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L&P Braised Pork Belly $29
- On orange scented kumara mash, sauteed Asian greens with apple jus
- Pasta of the day (ask our lovely staff) $17
- -Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
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Pate $18
- Syd's world famous in Matamata, chicken liver, rum and port with fig walnut chutney and herby bread
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Scallop Mornay $18
- scallops lightly blanched in white wine served in a creamy mornay sauce
- Eggs benny on ciabatta bread served with hashbrown. Bacon, Salmon or veggies? the best in town! $18
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Chowder $18
- Prawns, squid , muscles and fish with a touch of curry
- Fluffy pancakes with greek yoghurt and maple syrup $12
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Chef's Treat of the week $33
- please ask your waiting staff for details >>
- Fried Rice Vermicelli in Singapore Style $12.00
- Wonton Soup with Noodles $12.00
- 8 Fish, 6 Hot Dog, 6 Chicken Nugget, 6 Potato Fritter, 2 Sausage, 2 Spring Roll, $6.00 Chips $40.00
- 30 Chicken Nibbles & $4.00 Chips $25.00
- Special - 12 Oysters $15.00
- 4 Chicken Thighs & Chips $14.00
- Roast Duck $38.00 each
- 3 Chicken Nibble, Two Fish, Two Eggs, Salad $10.00
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Lincoln-Zephyr Burger $18.50
- Served on a tasty ciabatta bun with mesclun salad mix, homemade beef pattie, cheddar cheese, curly fries, farm style chutney and beetroot relish
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The Betty-Boo Burger $19.50
- Served on a tasty bun with mesclun salad mix, Portuguese chicken, cheddar cheese, curly fries, capsicum apricot chutney and caramelized onion
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Warm Garlic Prawn Salad $21.00
- Served with mesclun salad mix, apple and pear tossed in a lemongrass and ginger dressing
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Rat Rod Burger $21.90
- Served on a rustic ciabatta bun with mesclun salad mix, homemade sticky pork pattie, bacon, onion rings, smoky cheese, curly fries, homemade BBQ sauce and roasted pineapple malibu jalapeno chutney
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Lighter Caesar Salad $22.50
- Served with cos lettuce salad mix, crispy chicken, premier streaky bacon, cherry tomatoes, ciabatta toasted croutons tossed in our light healthy dressing
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Eggs on Ciabatta $11.50
- Poached, fried or scrambled
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Eggs on Ciabatta $14.50
- With Bacon
- Toast $2.00
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Veg Jalfrezi $14.00
- Mixed vegetables cooked with diced onion, capsicum and tomato in sweet and sour flavour
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Lamb Do Piaza $16.00
- Lamb pieces cooked with masala gravy & baby onion
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Shahi Paneer $14.00
- Cubes of cottage cheese cooked with cream, tomatoes and crushed almond cashews
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Prawn Sagwala $18.00
- Prawn cooked in spinach, onion, tomato gravy and spices
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Lamb Korma $16.00
- Diced lamb cooked in rich creamy cashew nut gravy with mildly aromatic spices
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Roti $4.00
- Round shaped bread made with wholemeal flour
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Murgh Biryani $16.00
- Basmati rice cooked with chicken, special spices and herbs Garnished with dry nuts and herbs
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Beef Rogan Josh $15.50
- Diced beef cooked in a fine onion tomato gravy with spices & herbs
- Bowl of fries $6
- Fish n chips $14
- Natural steamed mussel pot $18
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Sundaes $ 8
- chocolate, caramel, passion fruit & wild berry
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Big brekkie $20
- bacon, sausages, tomato, hash browns & eggs w toast
- Bacon & eggs w toast $14
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Thai green curry $24
- w coconut cream & lime
- Hot dog n chips $10
- Free range Poached/Scrambled eggs on toasted ciabatta $9.50
- Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
- hashbrown/Smoked salmon
- Salmon on toasted ciabatta or hashbrown $17.50/$19.50
- Oat or rice Perridge with stewed fruit and brown sugar $10
- 7 - 1 pm
- Homemade toasted grain cereak with black doris plums and yoghurt $10
- bacon/kransky/chorizo/tomato/eggs 4
- Garlic & Herb Bread $5.20
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Toast $5.00
- three slices of toast with spreads
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French Toast $9.30
- with thick cut Vienna Loaf, choice of bacon & banana or fresh fruit salad
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Toast $4.00
- two slices of toast with Marmite, jam, peanut butter, marmalade, butter
- Chicken Kebabs with Fresh Salad & Sweet Chili Sauce $13.50
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Pancakes $14.60
- two pancakes with fresh fruit, cream & maple syrup
- Three Scrambled Eggs with toast $10.30
- Soup of the Day $9.90
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Pohutukawa Smoked Duck Breast $39
- Celeriac purée and remoulade, truffle and mushroom potsticker, duck jus
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Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone
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Freshly Shucked Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
- -Smoked potato mash $8
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Coconut Milk and Lavender Panna Cotta $16
- Liquorice sponge, strawberries and anise
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Chicken Soup $18
- French onion dumpling and gruyere gratin, truffle, parsnip
- -Seasonal greens with herb butter $8
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Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
- Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
- -Fresh gurnard $5.00
- Ham $4.50
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Mussel battered $2.50
- Large size
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Kiwi munch $7.99
- 1x Thigh, 1x drum, regular chips
- Oyster battered $2.80
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NO.4 $6.00
- 1 Potato fritters, 1 crabstick, 1 sausage, regular chips
- Choice super deluxe $7.50
- Chips $2.50
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WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- HOT KUMARA “YUMMO”
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PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
- BACON AND EGG OR BLT
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WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
- CHICKEN TENDERS AND FRIES
Great Flavours of India
Phone
078833778
Opened hours
Monday: 10:00-23:00, Tuesday: 10:00-23:00, Wednesday: 10:00-23:00, Thursday: 10:00-23:00, Friday: 10:00-23:00, Saturday: 10:00-23:00, Sunday: 10:00-23:00
Price
$0 - $10
Type
None
Service
None
Cuisine
Indian
Features
Reservations , Quick Bites , Seating
31-33 Arapuni St, Putaruru, South Waikato
- Waikato Indian Menus
- Waikato Region Indian Menus