Great Flavours of India in Waikato Menu

Great Flavours of India in Waikato has no menu available, but can choose from many other options such as Garlic Bread or Crisp Calamari from House on Hood. Oxford Takeaways offers many options including Fish of the day and Hoki. Thai House Express includes a wide range like Spring Rolls or Satay Chicken Keb. Bacon & eggs on toast and Mushroom medley with bacon from . Donovans Chocolates offers Leadlight Glass Studio & Gallery Cafe and Bully's Big Breakfast.

Nearby Sample Menus

Cock and Bull Hamilton (sample menu)
  • Famous ‘Bull’ Burger $18.95
    • 100% NZ beef, lettuce, tomato, crispy onion ring, bacon, grilled cheese, bread & butter pickles, ketchup, aioli & steakhouse fries (gfo)
  • + bacon $3.50
  • Sirloin Chargrilled Angus beef $29.95
    • served with a creamy cheddar potato gratin, seasonal greens and topped with beer battered onion ring and peppercorn sauce
  • Wedges $12.95
    • with sour cream + salsa
  • Crispy ½ doz Southern Fried Chicken Wings $13.95
    • blue cheese coleslaw & spicy buffalo sauce
  • Entree $13.95
  • Lemon Pepper or Cajun Spiced Calamari with citrus aioli (gfo)
  • Roast Of The Day $18.95
    • chef’s choice served with all the trimmings
DK's Burger Bar (sample menu)
  • Mussel Fritter $4.20
  • Hoki Fish (l00g) $3.80
  • Hotdog $2.30
  • 6x Mussels (1.40ea) $7.00
  • Crab stick $1.40
  • Scallop Meal $18.50
    • 5 battered scallops, salad, chips, 2 eggs, salad
  • 6x Homemade Wonton (1.20ea) $6.00
  • Curry Roll $3.00
Fat Pigeon Cafe (sample menu)
  • Eggs benedict / bacon $8.90
  • Eggs on toast $13.90
    • poached / scrambled / fried
  • Pigeon pack $ 9.00
    • w/ fruit / yoghurt / sammie (single filling) / drink / puzzle bag. sammie fillings: ham / cheese / jam / peanut butter / marmite
  • Chicken tenders & curly fries w/ sauce $12.00
  • Al brown swiss cheese / tomato $ 13.50
  • Al brown salmon, cream cheese & capers $ 14.50
  • check the board @ the counter for today’s soup/chowder (in the cooler months only) n/a
  • Chicken & mushroom quesadilla $17.90
    • served w/ salsa & sour cream
Tandoori Chambers Restaurant & Bar (sample menu)
  • -Full $22.99
  • Samosa $5.99
    • tasty pasty purses with spicy pea and potato filling, served with a spicy, sweet and sour tamarind sauce
  • Biryani (spicy) $14.99
    • tender morsels of chicken with a creamy, spicy blend of onions, ginger, turmeric, aromatic spices and tomatoes cooked with basmati rice
  • Aloo Paratha $3.90
    • layered flatbread made from wheatmeal flour and potato
  • Mixed Seasonal Vegetables $5.00
  • Full $22.99
  • Vindaloo (spicy) $14.99
    • traditional Goan dish prepared with vinegar, chillies and spices
  • Chicken Madras $14.99
    • A rich South Indian dish with aromatic spices and coconut
Nandos Victoria Street Hamilton (sample menu)
  • 3 BBQ Wings & Regular side $9.90
  • Cheddar Cheese $1.50
  • Assorted Desserts $4.50
  • Double Breast Burger $15.90
    • Two marinated & basted skinless chicken breasts, accompanied by crisp lettuce, tomato & our special light mayo inside a soft, seeded bun.
  • Pineapple $1.50
  • 8 BBQ Ribs $11.90
    • Bite sized chicken on the bone.
  • Creamy Chip Dip $2.50
  • Chicken Breast Pita $10.90
    • Portuguese passion in a pita with a succulent, skinless chicken breast, crisp iceberg lettuce, cucumber & juicy tomato, topped with our special light mayo.
The Refinery (sample menu)
  • Green Goddess $13.90
    • Pesto, feta, spinach, roast red peppers, caramelised onion and mozzarella all on a rye sourdough
  • - Smoked Salmon, Cream Cheese and Capers $12.00
  • Toasted Muesli $10.50
    • Complete with Plums, Yoghurt & LSA
  • Slices $4.50 - $4.90
    • Lemon Curd Bar, Triple Chocolate GF Brownie, GF Rail Trail Bar, Bliss Balls, Wholemeal ginger Slice, Peanut Caramel Slice
  • - Daily Quiche; Salmon, Cream Cheese, Caper, Roast Vege, Feta and Spinach $8.00
  • Salads: $13.90 ea
    • (Changing seasonally) - Quinoa, Roast Kumara, Red Pepper, Feta and Dukkah / Bulgar Wheat, Roast Beetroot, Yogurt and Cucumber / Brown Rice, Toasted Nuts, Edamame and Beans w’ Asian Dressing
  • Istanbul $13.90
    • Feta cheese, spiced walnuts, figs and mozzarella
  • - Cream Cheese and Jam $6.00
Suburban Kitchen (sample menu)
  • Prawn twists $10.00
    • Served with garlic aioli
  • Thai beef kebab $8.00
    • Served with a peanut sauce
  • Profiteroles $13.00
    • With a coffe liqueuor cream
  • Bruschetta $8.00
    • Cherry tomato and mozzarella lightly toasted on baguette
  • Peruvian sticks $8.00
    • Mozzarella rolled in pastry served with guacamole
  • Thai fish cakes $12.00
    • Fish cakes served with a chilli dipping sauce
  • Fries $7.50
    • Served with our secret blend of spices and garlic aioli
  • Platter for 2 $28.00
    • A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
Elsie's Restaurant at Tuakau Hotel (sample menu)
  • Seafood Chowder $15.00
    • Thick & creamy with chunks of fresh seafood, vegetables & garlic bread
  • Omelette $12.00
    • With capsicum, mushroom, tomato, red onion and cheese
  • -Potato & Kumara Cake $5.00
  • Seafood Platter $30.00
    • 2-3 people: battered fish, crumbed calamari rings, crumbed mussels, tempura prawns & homemade fish cakes, served with rocket & sweet chilli sauce
  • Salmon Risotto
  • Warm focaccia bread $10.00
    • With olive oil & balsamic reduction for dipping
  • -Add Salmon or Chicken for $3.00
  • Fries S $40.00 / L $8.00
Sushi Takeaways Raglan (sample menu)
  • ●Side Menu
  • All main meals served with rice & salad
  • -Tofu Musubi $5.00
    • Soy coated pan fried tofu slice & avo on rice wrapped in seaweed
  • -Seaweed Salad $10.00
  • Fresh Salmon Roll $18.00
  • ●Main
  • ●Set Menu
  • -Sashimi Avocado Salad $16.00
    • Sashimi & avocado on fresh green salad with wasabi dressing
Surf and Sand Takeaways (sample menu)
  • Fish Burger $ 5.00
  • Choc or Jam Donut $ 4.50
  • Wedges Works $ 3.00
  • Hash Brown $ 1.50
  • Cajun Wings $ 2.00
  • Spring Curry $ 3.00
  • Nuggets $ 0.80
  • Chicken Chippies $ 4.00
Waiomu Beach Cafe (sample menu)
  • Sides (GF) All $7.00
    • Served with sour cream and sweet chilli
  • Mussels, smoked kahawai, black olives with salsa, cream cheese & a chilli oil drizzle $20.00
  • Spinach, olive, caramelized onion and cream cheese $20.00
  • Eggs your way on toast (GFA) $11.00
    • With a dash of hollandaise
  • Hungry persons feast (GFA) $25.00
    • Bacon, sausages, poached eggs, hash mash with homemade baked beans, creamy mushrooms, compulsory greens, hollandaise and toast
  • Salmon steak (GF) $25.00
    • Sitting upon crunchy rice cake with broccolini and sesame coconut sauce
  • -Add spicy breakfast sausages $22.00
  • -Add bacon $5.00
The Shire's rest cafe (sample menu)
  • Fries $6.50
    • With aioli and tomato sauce
  • Panini $8.50
    • A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich
  • Second breakfast $19.50
    • Streaky bacon, eggs, saute potatoes, mushrooms, sausages, grilled tomato and toast
  • Elevenses $11.00
    • Sliced ham, tasty cheese, fruit and breads with farm-style pickle
  • Bacon & eggs $13.00
    • Streaky bacon, eggs and toast
  • Thai beef salad $17.00
    • Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
  • Open chicken sandwich $17.50
    • Grilled chicken and brie with salad, green tomato relish and garlic ciabatta
  • B.L.T & fries $15.50
    • Bacon, lettuce and tomato on toasted ciabatta, with fries
Victoria Street Bistro (sample menu)
  • Salt Caramel ‘Opera’ Tiramisu $16
    • Italian chocolate soil, honeycomb
  • -flambéed with cointreau $21
  • -tempura with soy mirin and seaweed salad $24/48
  • Chicken Soup $18
    • French onion dumpling and gruyere gratin, truffle, parsnip
  • Freshly Shucked Kaipara Oysters $24/48
    • -natural with cabernet sauvignon vinegar and shallot
  • Market Fish $37
    • Explained by your wait staff
  • Pohutukawa Smoked Duck Breast $39
    • Celeriac purée and remoulade, truffle and mushroom potsticker, duck jus
  • Market Fish $38
    • Explained by your wait staff
Pickle and Plum Cafe (sample menu)
  • Toast & jam $4.00
  • Muesli $0.00
  • Creamy mushrooms on toast $12.00
  • Salmon $18.00
  • French toast $14.50
  • Blueberry pancakes $12.00
  • Extras $4.00
  • Breakfast omelet $9.00
Mizzoni (sample menu)
  • Rocket (Large 12″/Small 9″) $20/$13
    • Caramelised Red Onion Jam with Chorizo and Mozzarella Crowned in Fresh Rocket
  • Garlic & Herb $11
  • Hawaiian ( Large 12″/Small 9″) $19/ $12.5
    • Bacon and Pineapple Chunks with Mozzarella
  • H&C $10
  • Mixed herbs
  • Caramelized Bread $13
  • Kumara Fries $5.5
  • SPAG $10
Great Flavours of India

Great Flavours of India

location

Address

31-33 Arapuni St, Putaruru, South Waikato

phone

Phone

078833778

email

Email

None

clock

Opened hours

Monday: 10:00-23:00, Tuesday: 10:00-23:00, Wednesday: 10:00-23:00, Thursday: 10:00-23:00, Friday: 10:00-23:00, Saturday: 10:00-23:00, Sunday: 10:00-23:00
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Reservations ,  Quick Bites ,  Seating

Location
31-33 Arapuni St, Putaruru, South Waikato
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