Great Flavours of India in Waikato Menu

Great Flavours of India in Waikato has no menu available, but can choose from many other options such as Garlic Bread or Crisp Calamari from House on Hood. Oxford Takeaways offers many options including Fish of the day and Hoki. Thai House Express includes a wide range like Spring Rolls or Satay Chicken Keb. Bacon & eggs on toast and Mushroom medley with bacon from . Donovans Chocolates offers Leadlight Glass Studio & Gallery Cafe and Bully's Big Breakfast.

Nearby Sample Menus

  • raging bull $18
    • open steak sandwich cooked to your liking on sour dough with streaky bacon, portobello mushrooms, blue cheese and onion jam
  • sugar bowl brekkle (g) $23
    • eggs you style, bacon, pork and smoked paprika sausages, potato rosti, creamy mushies, fried tomato and hollandiase
  • big steak fries and house aioli $6
  • -add big steak fries with house aioli $3
  • -add you sides
  • gluten free bread options add $2
  • prawn salad (G/d) $18
    • grilled prawns with curried watermelon, baby beets, avocado and mayo
  • hollandaise or aioli $2
  • Venison Salad (GF) $19.5
    • Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
  • Garlic Bread $9.5
    • Fresh Bread With Five Stags Garlic Butter
  • Moroccan Lamb Salad (Gf On Request) $17.5
    • Nz Lamb Rump Cooked To Medium, Tossed With Salad Greens, Feta, Almonds, Crispy Noodles & Dill Mustard Dressing
  • Mushroom, Spinach & Spring Onion Arancini Balls $14.0
    • Served With A Roquette & Cress Salad And Aioli
  • Goat Curry $28.0
    • Fragrant Goat Curry On A Basmati Rice And Condiments
  • Pan Seared Scallops $17.0
    • With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
  • Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
    • Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
  • -Add Chicken, Bacon Or Salami $4.0
  • Punnet's Open Taco $25 / $24.5
    • refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
  • Breads for two $14.5
    • artisan bread served w house dips
  • Mexican street corn $12.5
    • blackened sweetcorn w coriander, lime and avocado creme + pepitas
  • Fries $10
    • served with tomato sauce + smoked garlic aioli
  • Sweet Treats N/A
    • please check our cabinet for daily specials
  • Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
  • The Punnet Burger $27.5 / $25.5
    • a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
  • Cauliflower and chickpea fritters $24.5
    • light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
  • Marinated Mixed Olives, Sundried Tomatoes $8
  • Mushrooms, Tomato, Egg, GF Bread $3.5
  • Beetroot, Goats Cheese, Courgette, Hummus, Pumpkin seeds $16.5
  • Focaccia/ Health Bread/ GF Bread $
  • Vietnamese Pork Belly, Avocado, Cabbage, Pickled Ginger Slaw $17
  • Mince, Cheese, Quesadillas $9.5
  • Porridge $15
    • Citrus Jam, Stone Fruit, Pistachio
  • Omelette $18
    • Smoked Salmon, Cream Cheese
  • 12 years and under
  • Panfried Fish $12.00
  • Chicken Schnitzel served with chips(Apricot Sauce) $18.00
  • Lamb shank with mash $24.00
  • Sticky Date $8.00
  • Peppercorn Sauce $2.00
  • Garlic Bread $7.00
  • Sticky Ribs $24.00
  • Seafood Chowder $16.50
    • King prawn, green-lipped mussels and fresh fish bound in a milky white wine veloute’served with toasted focaccia
  • Green lipped mussel curry chowder $14.50
    • served with toasted focaccia
  • Thai Prawn and Scallop Salad(GF) $22.50
    • A platter of king prawns, scallops, cherry tomato with mesclun greens, splashed with a Thaichilli vinaigrette.
  • Lemon and coconut syrup cake (GF) $12.50
    • Served with Greekyogurt
  • Herbed Tomato Soup $12.50
    • served with toasted focaccia
  • Angus Black Aged Beef Fillet(GF) $40.00
    • Beef fillet with roasted red pepper and garlic topped with red onion jam served with seasonal vegetablestopped with hollandaise
  • Snapper (GF) $32.50
    • Pan-friedsnapper resting onseasonal vegetablestopped with hollandaiseand served with Cajun tiger prawns
  • Sticky Star Anise Honey Duck(GF) $38.50
    • Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy
  • Pancakes $16.90
    • With berry compote, mascarpone and maple syrup. Gluten free available.
  • Bacon and Eggs $15.50
    • Middle bacon, free range eggs, toasted ciabatta
  • -without salmon $16.50
  • Kiddie Pack $7.90
    • Ham sandwich. Fruit, chocolate chip cookie, potato chips, fruit drink, balloon
  • Cheese Burger with Fries $9.90
    • Beef patty, cheese, lettuce, tomato sauce on toasted bun
  • Toast and Preserves $7.90
    • Ciabatta or grain bread, butter, marmalade/jam
  • Bosco Burger $18.50
    • Beef pattie, cheese, bacon, onion relish, beetroot, tomato, lettuce & aioli in a bun with fries
  • -Aioli $2.00
  • Add mozzarella, pesto & caramelised onion
  • The Stack $17.00
    • Potato & kumara roasters topped w/ roasted tomato & field mushroom, poached egg, bacon, spinach & hollandaise sauce
  • Add garlicky ham & brie with cornichons
  • Mandioca (cassava) or Shoestring Fries
    • Homemade aioli
  • House Eggs Benedict $16.00
    • Poached free range eggs on a kumara & kale rosti w/ hollandaise sauce
  • Mushroom $3.00
  • Eggs Benedict $16.00
    • Poached free range eggs on a toasted english muffin w/ bacon & hollandaise sauce
  • Add lemon & poppy seed served w/ homemade lemon curd $10.00
  • Salmon on toasted ciabatta or hashbrown $17.50/$19.50
  • Toasted ciabatta with marmalade, Jam or Promite $6.50
  • 7 - 1 pm
  • Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
  • bacon/kransky/chorizo/tomato/eggs 4
  • Homemade toasted grain cereak with black doris plums and yoghurt $10
  • Free range Poached/Scrambled eggs on toasted ciabatta $9.50
  • Oat or rice Perridge with stewed fruit and brown sugar $10
  • -balsamic roasted beetroot / edamame beans + garlic salt / new potatoes/ fresh asparagus/green beans $6
  • Prawn pesto parpadelle $26
    • Fresh pasta with garlic prawns and cherry tomatoes in a creamy pesto sauce w/ parmesan & truffle oil.
  • -spinach risotto cake + rocket + aioli (v)
  • Canterbury free range scotch fillet…(gf) $35
    • W/ smashed tarragon new potatoes, fresh asparagus, buttered carrot puree & charred capsicum w/ homemade jus.
  • -beer battered fish + rocket + caper aioli
  • Eowyn’s blessing
    • Semi dried tomato, feta, spinach, red onion + dukkah + parmesan.
  • A bit on the side $5
  • -classic $15
  • Kaimai Steak Sandwich & Fries $23.00
    • Topped with Kaimai blue cheese
  • Creamy Mushroom $17.50
  • Eggs Benedict Bacon or Salmon $18.50/ $21.00
  • Kaimai Big Breakfast $21.00
  • Bowl of Fries $7.00
  • Mini Breakfast $16.50
  • Sausage & Fries $9.50
  • Kaimai Omelette $19.00
    • With your choice of Blue cheese, Brie cheese, or Washed Rouge
  • A Taste of NY $ 100
    • 4 of our Signature Large 18” Pizzas Cheese, Pepperoni, Meatball, Sausage
  • HOT Buffalo W in g R $11/L $17
    • Our Buffalo sauce packed with extra Heatl
  • Queens Meal $ 39
    • 1 Pepperoni Pizza, 6 knots. 1.5 Soda
  • 3 Garlic Knots $ 4
    • Crushed Garlic, EVOO (1.50 each)
  • Large 18" Pepperoni $ 30
    • Real New York Pepperoni
  • Pepperoni, Extra Cheese $ 5
  • Specialty or Chicken $ 6
  • Served with Chunky Blue Cheese or Creamy Ranch Sauce
  • WARM EYE FILLET BURGER
    • Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • CHICKEN FILLET BURGER
    • Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
  • PURE ANGUS” BURGER
    • Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
  • BACON AND EGG OR BLT
  • CHICKEN TENDERS AND FRIES
  • HOT POTATO FRIES
  • HOT KUMARA “YUMMO”
  • Fish of the Day
    • see our list of daily updates and specials
  • Bread & Dips $12.5
    • lightly toasted bread / selection of dips
  • Ice Cream Sundae $10
    • your choice of passionfruit, caramel or chocolate sauce
  • Seared Venison Salad $24.5
    • spinach / parmesan / blueberry sauce;
  • Steamed Mussels $14.5
    • garlic sauce / crusty bread
  • Sticky Date Pudding $13
    • butterscotch sauce / vanilla bean ice cream / chantilly cream
  • Crispy Pork Belly $31
    • kumara & potato gratin / apple slaw;
  • Chocolate Brownie $14
    • berry compote / vanilla bean ice cream – a great dessert to share
  • Surfers Ganola with homemade museli, yoghurt, honey and seasonal fruit $13
  • Scoop of chips $5
    • with tomato sauce
  • Beer battered onion rings $6
    • with sweet chilli sauce
  • Smoked salmon bagel with capers, cream cheese and fresh tomato $18
  • Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
  • The big breaky sandwich with bacon, egg, lettuce, tomato and a homemade dill mayo $18
  • Prain Crostini sandwich with lemon herbed avocado and grilled tomatoes $16
  • Fresh Coromandel mussels with white wine, dill and garlic served with fries or sourdough bread $20
Great Flavours of India

Great Flavours of India

location

Address

31-33 Arapuni St, Putaruru, South Waikato

phone

Phone

078833778

email

Email

None

clock

Opened hours

Monday: 10:00-23:00, Tuesday: 10:00-23:00, Wednesday: 10:00-23:00, Thursday: 10:00-23:00, Friday: 10:00-23:00, Saturday: 10:00-23:00, Sunday: 10:00-23:00
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Reservations ,  Quick Bites ,  Seating

Location
31-33 Arapuni St, Putaruru, South Waikato
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