Address
31-33 Arapuni St, Putaruru, South Waikato
Great Flavours of India in Waikato Menu
Are you the owner? Manage this listing for free.
Great Flavours of India in Waikato has no menu available, but can choose from many other options such as Garlic Bread or Crisp Calamari from House on Hood. Oxford Takeaways offers many options including Fish of the day and Hoki. Thai House Express includes a wide range like Spring Rolls or Satay Chicken Keb. Bacon & eggs on toast and Mushroom medley with bacon from . Donovans Chocolates offers Leadlight Glass Studio & Gallery Cafe and Bully's Big Breakfast.
Nearby Sample Menus
-
DELUX CHICKEN $13.50
- S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
-
CHEESE $10.00
- beef, cheese, mustard, ketchup
- COLESLAW $4.00
-
CAESAR $16.00
- S.F.C, caesar dressing, bacon, parmesan, coutons
- HOKI + FRIES $7.00
-
3 OR 4 THIGHS PER BASKET $13.00
- plain
-
3 OR 4 THIGHS PER BASKET $15.00
- blue cheese + sriracha
-
VEGE $13.50
- falafel, beetroot, tahini, pita chips, lettuce
-
Breads & Dips $12.5
- A Selection Of Homemade Dips With Toasted Breads
-
Venison Stew $26.5
- A Hearty Venison & Guinness Stew Served On A Green Herb Mash
-
Sweet Chilli Mussel Pot (GF) $18.0
- Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
-
Sesame Chicken & Bacon Salad (Gf On Request) $17.0
- Marinated Chicken With Fresh Salad Greens, Bacon, Crispy Croutons & A Honey Mustard Dressing
-
Vegetable & Chickpea Curry (GF) (V) Dairy Free On Request) $24.0
- Seasonal Veges & Chickpeas In A Red Curry Coconut Sauce On Cous Cous
-
Moroccan Lamb Salad (Gf On Request) $17.5
- Nz Lamb Rump Cooked To Medium, Tossed With Salad Greens, Feta, Almonds, Crispy Noodles & Dill Mustard Dressing
-
Goat Curry $28.0
- Fragrant Goat Curry On A Basmati Rice And Condiments
- -Add Chicken, Bacon Or Salami $4.0
- Bacon and Mushroom Roll $8.00
-
Treat $11.00
- 1 rash of bacon, 1 sausage, 1 egg, hash brown, toast and your choice of fried tomato, onions and mushrooms
- Hamburger $7.00
-
Ham Meal $19.50
- Ham off the bone, croquettes, vegetables or salad plus tea or coffee
-
Eggs Benedict $14.50
- Your choice of bacon or ham
- Macaroni / Toasted Cheese Sandwich and Fries / Wedges and Bacon $5.00
-
BLT $9.50
- Bacon, lettuce, tomato and mayonnaise
- Ham, Egg Toasted Sandwich $8.50
- Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
-
Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
-
Fries $10
- served with tomato sauce + smoked garlic aioli
-
Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
- RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
-
The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
-
Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas
-
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
-
Garlic prawns and smoked salmon $24
- slow roast tomato, capers, red onion and l emon aioli
-
Fahrenheit ficelle $19
- pork belly, house-made slaw, plum sauce[ G F A ]
-
Mushroom and parmesa narancini $14
- spiced plum sauce
- Garlic bread $6
-
Orange and almond syrup cake $14
- rhubarb and strawberry compote, toasted almonds and raglan coconut yoghurt[ g f ]
-
Gurnard ceviche $14
- spring onion, tomato, chilli, coconut cream [ g f ]
-
Warm roasted b ab y b eetroot and goats curd salad $28
- red, golden and chio ggia beets, rocket, wal nuts, goats curd and beetroot relish[ G F A ][ V ]
-
Chicken , pine nut and parmesan croquettes $14
- peperonata puree
-
Eggs Benedict $18
- Two poached eggs + house made potato hash + smoked salmon + salsa verde + hollandaise
-
Pulled pork croquettes $13
- cress pesto + garlic aioli
-
Fish’n’chips $18
- Monteiths battered fresh fish + Skin on chips + house tartare
-
Croque Monsieur $15
- Manuka smoked ham sirloin + Emmental cheese + whole grain mustard + Béchamel sauce + Volare bread + tomato jam + mixed leaves
-
Fish’n’chips $18
- Monteiths battered fresh fish + skin on chips + house tartare
-
King prawn risotto $17
- Lemon + spring pea risotto + sautéed prawns + gremolata + saffron butter
-
Smoked mushrooms $16
- Feta whip + crumbed poached egg + avo smash w/ Volare sourdough
- Mushrooms $5
- BBQ Pork on Rice $13.00
- 10 Chicken Nibbles & $2.00 Chips $10.00
- BBQ Pork Ho Fun $12.00
- Butter Chicken on Rice $12.00
- Sweet & Sour Pork on Rice $12.00
- Sweet & Chilli Sauce Chicken on Rice $12.00
- 8 Fish, 6 Hot Dog, 6 Chicken Nugget, 6 Potato Fritter, 2 Sausage, 2 Spring Roll, $6.00 Chips $40.00
- 5 Chicken Nibble, Chips, Can of Drink $8.50
-
Funky Beet $12.20
- 1/3 Lb Ground Prime Beef, Beetroot, Salad, Relish, Aioli
- Soul Spud Fries $4.50
-
Soul Classic $11.20
- 1/3 Lb Ground Prime Beef, Salad, Relish, Aioli
-
Going Tropo $14.50
- 1/3 Lb Ground Prime Beef, Melted Cheddar, Grilled Pineapple, Bacon, Salad, Relish, Aioli
-
The Whanga $13.80
- 1/3 Lb Ground Prime Beef, Bacon, Avocado, Salad, Relish, Aioli
-
The Cowboy $16.10
- Scotch Fillet Steak, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
-
Heavenly $12.90
- Portobello Mushroom, Roasted Red Pepper, Avocado, Fresh Basil Pesto, Salad, Relish, Aioli
-
Mojo $14.20
- Fresh Breast Of Chicken, Bacon, Avocado, Salad, Relish, Aioli
- Ham, feta, pineapple & caramelized onion $20.00
- Spicy lamb sausage, portobello mushroom, sour cream & vietnamese mint $20.00
- -With spicy breakfast sausages $16.00
- -Menu extras add $5.00
- Gluten free bases available please add $5.00
- -Add a chunk of salmon $24.00
-
Vegetarian eggs benedict (GFA) $18.00
- Hash mash and spinach topped with poached eggs, hollandaise & grilled tomato
- -With salmon $19.00
-
The Beacon $24.50
- Crumbed chicken tenders, streaky bacon, melted brie, avocado, rocket, with relish and your choice of peri peri mayo or lemon mayo
-
Steak & Guinness Pot Pie $19.50
- Prime Rump braised in Guinness with vegetables, topped with mash & melted cheese, served with peas and ciabatta bread
- - Add 2 rashers of streaky bacon $15.00
- Eggs on Toast
- Homemade chicken tenders & chips $12.50
- Bacon Spinach Rosti $4.00
-
Ribs & Wings $26.00
- 1/2 kilo ribs and 1/2 kilo buffalo wings
-
Beef Nachos $16.50
- Chilli beef with corn chips, topped with, cheese, salsa guacamole & sour cream
- Chips S $4 / L $8
-
-Chicken Vindaloo $15.00
- Boneless chicken cooked in vindaloo pasta and spices flavoured tomato gravy
-
-Lamb madras $15.00
- Boneless lamb cooked with spices and coconut cream
-
Tandoori chicken S $10 / L $18
- Indian style marinated chicken and roast in clay oven
- ●Vegetarian
- Fisht bites & chips / Sausage & chips $7.00
-
-Butter chicken $15.00
- Boneless chicken in smooth and flavoured gravy consist of cashew nuts and spices
-
-Beef korma $15.00
- Boneless beef cooked with saffron flavoured and cashew gravy laced with cream
-
VEGETABLE BIRYANI $15.00
- Basmati rice cooked with mixed vegetables , special spices and herbs
-
RAITA $3.50
- Yogurt mixed with cucumber and ground spices.
-
ACHAARI CHICKEN $17.00
- Chicken gosht, onion, tomato gravy with pickle sauce, garnished with cashews
-
GOAN FISH CURRY $18.00
- Pieces of fish cooked in fine onion tomato and coconut gravy with lemon juice
-
LAMB ROGANJOSH $17.50
- Diced lamb cooked in a fine onion tomato gravy with spices and herbs
-
GOAT MASALA $17.50
- Goat pieces cooked with dice capsicum, onion, fresh tomato and chef’s special sauce
-
KADAI LAMB $17.50
- Diced lamb cooked in special spices and herbs
-
LAMB DO PIYAZA $17.50
- Lamb pieces cooked with masala gravy and baby onion
- Kaimai Big Breakfast $21.00
- Seafood Chowder & Toast $18.50
-
Kaimai Steak Sandwich & Fries $23.00
- Topped with Kaimai blue cheese
- Gourmet Angus Burger & Fries $19.00
- Kaimai Café and Store All Day Blackboard Menu (8am to 2:30pm)
-
Kaimai Cheese Board $20.00
- Cheese from our shop with condiments
-
Kaimai Omelette $19.00
- With your choice of Blue cheese, Brie cheese, or Washed Rouge
- Kaimai Cafe have a children's menu available, along with gluten free meal options
- - Prawn, Duck $19.90
-
Kadai Chicken $15.50
- Boneless chicken wok cooked with fresh onion and capsicum in Kadai spices
-
Garlic Mussels - 8 pieces $9.90
- NZ Green lipped mussels served on half shell with garlic sauce and Thai herbs
-
Chapli Kabab - 4 Pieces $10.00
- Grilled minced Lamb patty, mixed with spices, fresh coriander, onions, green chilies and ginger
-
Pan Fried Noodles
- Pan fried noodles with mixed vegetables, carrots, cabbage, onion and sprouts
- Dum Pukht (Slow cooked) with Basmati rice layers of gravy of onion ginger, garlic, spices and blended with mint and coriander
- Keema Naan $5.50
- Cheese and Garlic Naan $5.00
- Mince $ 3.30
- Hot Dog $2.50
- Butter chicken $ 3.30
- Pork pastry $3.00
- Steak Steak & cheese $3.30
- Bacon & Egg English Muffin $3.50
- Pork Dumpling $2.00
- Bacon & egg aviche $4.00
Great Flavours of India
Phone
078833778
Opened hours
Monday: 10:00-23:00, Tuesday: 10:00-23:00, Wednesday: 10:00-23:00, Thursday: 10:00-23:00, Friday: 10:00-23:00, Saturday: 10:00-23:00, Sunday: 10:00-23:00
Price
$0 - $10
Type
None
Service
None
Cuisine
Indian
Features
Reservations , Quick Bites , Seating
31-33 Arapuni St, Putaruru, South Waikato
- Waikato Indian Menus
- Waikato Region Indian Menus