Address
31-33 Arapuni St, Putaruru, South Waikato
Great Flavours of India in Waikato Menu
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Great Flavours of India in Waikato has no menu available, but can choose from many other options such as Garlic Bread or Crisp Calamari from House on Hood. Oxford Takeaways offers many options including Fish of the day and Hoki. Thai House Express includes a wide range like Spring Rolls or Satay Chicken Keb. Bacon & eggs on toast and Mushroom medley with bacon from . Donovans Chocolates offers Leadlight Glass Studio & Gallery Cafe and Bully's Big Breakfast.
Nearby Sample Menus
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E $13.00
- 12 hoki bites, $3 chip
- Combo include chips and drink
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Nugget Box $7.80
- 8 chicken nugget with chips and tomato sauce
- Mussel Fritter $4.20
- Bacon Egg (Small/Large) $7.80/$10.80
- Cheese Pork Sausage $3.50
- Bacon, Egg and Mushroom $6.00
- Chicken Burger (Small/Large) $6.80/$9.80
- Corn Fritter waffles w poached eggs, avocado, rocket & aioli $17
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Pork Belly $12
- 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
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Cinny $9
- Cinnamon bagel w cream cheese & house made lemon curd
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The Melt $12
- Shaved ham, swiss cheese, Dijon mustard, rocket & aioli
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Omelettes (4 eggs) $18
- Smoked Salmon, capers, pickled red onion, dill creme fraiche
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Chicken $12
- Chargrilled chicken thigh, marinated in lemon & thyme, red slaw, coriander mayo
- Roast mushroom, haloumi, roasted shallots, tomato salsa $17
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The Med $12
- Hummus, sundries tomato, kale pesto, whipped feta
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Fries & aioli $6.00 / $9.00
- S / L
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Slow-Roasted Lamb Shank $26.00
- red wine gravy, creamy mash potato & mint salsa verde
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Fish of the Day Special n/a
- please ask staff
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Prime Steer Rib-Eye $32.00
- 280grams(10oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
- Fried apple pie, vanilla ice cream &vbutterscotch sauce $11.00
- Vegetable pakoras, apple & tamarind chutney $13.00
- Harrisa roasted kumara, mint yoghurt & fresh coriander $10.00
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Pork $16.00
- crispy pork (pressed hock), apple salad, mustard mayo & chilli jam - All served in a fresh bun with chips & either aioli or tomato sauce
- Chips $3.00
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Greenshell Mussells (GF on request) $16.50
- Guaranteed fresh Au Natural and a native to NZ .
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Poached Salmon (GF on request) $28.00
- Salmon poached in white wine and lemon, served upon a baby spinach and vegetable salad with roasted baby kumara and beetroot tossed with a tangy citrus dressing.
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Dhal of the Day (GF on request) V $15.00
- A truly authentic Indian Dhal served with basmati rice and garlic roti bread, this dish is aromatic and full of heart warming flavours.
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Homemade Burgers with Beer Battered Fries (GF on request) $16.00
- (Served with beetroot relish and crispy onions on a salad garnished turkish pide bun).Homemade BEEF n BACON Burger with cheese and egg or CHICKEN TENDERLOIN Burger with bacon & camembert.
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Toasted Sandwich (GF on request) $10.00
- Mainland toasted bread filled with ham, cheese, onion, tomato and pineapple served with salad or beer battered fries. Only avaliable until 5pm.
- Chips $6.50
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NZ Green Shelled Mussel Pot served with Garlic Turkish Pide GF $19.00
- with wine & Garlic
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Side Salad $12
- w olives, capsicum, tomato, cucumber, feta
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Parmesan Garlic Pizza Bread $12
- w aioli
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Chicken & Brie $24.5
- chicken, bacon, spinach, brie, cranberry
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Pork Belly $32
- w sticky rice, Asian greens
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Sundae Bloody Sundae $13.5
- w raspberry + white choc ice cream, berry compote
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Val’s Banoffee Cheesecake $13.5
- w banana, whipped cream
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Alfredo Nero $29
- w chicken, bacon, mushroom, white wine cream sauce
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Tandoori Chicken $24.5
- spiced chicken, red onion, cashew, raita, eggplant relish
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-AMP Special $15.00
- 1 chicken katsu, 1 korokke, 2 crumbed prawn
- -Half $8.00
- -Half $9.50
- Green Tea Ice Cream / Snow White / Japanese Cheese Cake $10.00
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-Korokke $2.50 each
- Japanese style croquettes served with mayo & Japanese BBQ sauce
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Aroha Roll $1.8 each / $12 (8pcs)
- Crumbed prawn, avocado, cucumber, dashimaki egg & beancurd
- ●Donburi
- ●Side Menu
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Fritters $16
- Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
- -Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite
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Chowder $18
- Prawns, squid , muscles and fish with a touch of curry
- All Meals Served With Roast Vegetables
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Lamb shank one shank $20 / Two shanks $33
- tender melt in your mouth slow cooked shanks served on a bed of creamy mash with lots of yummy sauce
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Soup of the day $12
- homemade by the chef packed with yummy stuff
- Bacon and eggs any style on ciabatta bread served w ith slow roasted tomato $15
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Seafood chowder $18
- scrumptious chowder prawns, squid, muscles, fish and salmon with a touch of curry, so good you have to try it!
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The mixed grill $23
- a dozen ½ shell mussels served w four of each of the three flavours, or a dozen of your choice: garlic butter / chilli & cheese / parmesan crème fraiche
- Chicken burger n chips $14
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Tomato & basil $24
- w chorizo
- Chocolate brownie & vanilla ice cream $12
- Laksa w chicken & prawns $18
- Bacon & eggs w toast $14
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Platter for two $32
- romanian pork & garlic sausages,chicken & bacon croquettes, red capsicum dip, chilli prawns, crumbed mushrooms & polenta chips
- Preserves & cream cheese bagel $10
- Cheese burger $4.00
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Cheap breakfast $7.50
- 2 sausage, 2 eggs and toast, chips or hash brown
- Chicken burger $4.50
- Carton of mussles *8 $6.00
- Fish $2.80
- Carton of chips $2.50
- Cheese and bacon $2.50
- Curry roll $2.00
- Sweet Onion Pizza bread $12.00
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Salt ‘N’ Pepper Squid $13.00
- Crispy calamari, Schwan peppercorn & sea salt. Soy, lime & chilli sauce. (GF)
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Bowman's Platter $35.00
- Fine cured meats, gourmet cheeses, freshly baked bread, dips & spreads.
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BBQ Chicken $26.00
- Whole chicken leg, potato & radish salad, baby carrots.
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Steamed Mussels $15.00
- Cider butter sauce or tomato chilli sauce. Fresh bread.
- Smoked chicken, prosciutto, aioli, pesto $22.50
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Pork Ribs $25.00
- Coleslaw. BBQ& Pepper sauce.
- Chorizo. roast peppers, bocconcini, rocket, red onion $22.50
- -spinach risotto cake + rocket + aioli (v).
- -classic $15
- Fresh fish of the day $POA
- -creamy herbed polenta / summer slaw $5
- Pork slider + lettuce + curly fries $10.5
- -beer battered fish + rocket + caper aioli
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Hoagie hero $22
- A fresh open hoagie bun with slow cooked chipotle steak w/ cheddar cheese, bell peppers, onion, mushrooms & chow chow & curly fries w/ aioli.
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O.M.G cheeseburger $26
- Streaky bacon wrapped around a housemade beef pattie wrapped around cheddar cheese hot off the grill with tomato relish, aioli and mesculin inside a fresh bun with chunky chips & crispy onion rings
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Grilled Octopus with Hokkaido Scallop and Smoked Chorizo $19
- Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction
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-Meyer Vintage Gouda (Waikato)
- 2-3 years old, crumbly with sensational crunch and a very sharp flavour. Nz cheese awards supreme award winner
- -Heirloom carrots, Sweetree honey, toasted macadamia $8
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Roasted Pumpkin and Buffalo Ricotta Tortellini $17
- With cauliflower cream, cashew, leek, parmigiano reggiano
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Pohutukawa Smoked Duck Breast $39
- Celeriac purée and remoulade, truffle and mushroom potsticker, duck jus
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King Salmon Poke $19
- With ora king caviar, pickled daikon, black garlic and kimchee, chive and native new zealand seaweed
- -chicken, bacon, coddled egg, reggiano parmesan, cream sauce $24
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Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone
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Tempura battered fish & chips $18.50
- tartare sauce, green salad
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Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
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- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
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Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
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Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
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Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
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Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
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Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
- Chocolate Mudcake $12.00
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Add any two of these sides – all sides are Gluten Free
- Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
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Pork Spare Ribs $15.00
- Marinated and slow cooked in a BBQ sauce
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Scotch Fillet $28.00
- Prime 250g
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Garlic / Cheesy Bread $7.50
- Traditionally toasted with aioli or cheesy garlic
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And one sauce
- Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
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Lamb to share 900g $62.00
- Same as above but you’ll receive additional seasonal greens, mash and sauces
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Ice Cream Sundae (GF) $10.00
- Chocolate, Caramel, Passionfruit, Berry
- Wedges & Sour cream $10.00
- Beef Nachos $12.00
- Steak burger $12.50
- Sirloin Steak with Vegs $25.00
- Chicken Nuggets and Chips $9.00
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The Rango Burger $17.00
- Homemade mince pattie, egg, ham, pineapple, cheese and onion
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Seafood Chowder $16.00
- Scallops, mussels, shrimps, surimi, seafood mix and onions in a thick creamy sauce, served with bread
- Fish Bites and Chips $9.00
Great Flavours of India
Phone
078833778
Opened hours
Monday: 10:00-23:00, Tuesday: 10:00-23:00, Wednesday: 10:00-23:00, Thursday: 10:00-23:00, Friday: 10:00-23:00, Saturday: 10:00-23:00, Sunday: 10:00-23:00
Price
$0 - $10
Type
None
Service
None
Cuisine
Indian
Features
Reservations , Quick Bites , Seating
31-33 Arapuni St, Putaruru, South Waikato
- Waikato Indian Menus
- Waikato Region Indian Menus