Great South Road Bakehouse in Auckland Menu

Nearby Sample Menus

Shakshuka $23
- Spicy, slow-roasted tomatoes with our own home-made Moroccan merguez sausages & two poached free-range eggs, served with toast
Lebanese Grilled Chicken or Lamb $22
- With Middle Eastern salad in home-made pita, with mint yoghurt & tahini
Latkes $18
- Shredded potato & onion pancakes with smoked salmon, crème fraîche & fresh dill. add a fresh free-range egg $20
Israeli Breakfast $19.50
- Chopped salad with labaneh, olives, tahini & a free-range egg
Middle Eastern Platter for two $48
- Grilled lamb & chicken, falafel, lamb kibbeh, hummus, salad, pickles, olives & labaneh with pita
Ima’s Grill $23
- Our homemade bacon, merguez sausages & baked beans, with poached free-range eggs, grilled tomato, potato cake, salad greens & toast
Shakshuka $22
- Spicy, slow-roasted tomatoes with our own home-made Moroccan merguez sausages & two poached free-range eggs, served with toast
Ima’s Blintzes $17.50
- Crèpes filled with vanilla & citrus ricotta, with orange segments & orange syrup

64. Kao Pad Sapparos
- Thai fried rice with pineapple, cashew nut and curry powder with chicken and prawn
Lamb $18.00
39. Chilli, garlic, bamboo, mushroom, bean, zucchini and sweet basil
19. Bangkok Salad
- Fresh seasonal vegetables with lime juice and sweet chilli paste
37. Pad Khing
- Stir fried vegetables, mushroom with ginger and oyster sauce
Prawn/Seafood $8.50
33. Pad Prik Pao
- Sweet chilli paste with cashew nut and market vegetables
46. Pad Ka Praw $26.00
- Deep fried whole snapper with sweet basil, chilli, garlic, bamboo, mushroom, bean and capsicum

green salad, house vinaigrette
seven spiced calamari, smoked tomato aioli, coriander $15.00
pan-seared market fish, seasonal vegetables, basil garlic butter, lemon, herb emulsion $29.00
house made pork terrine, turkish crostini, fruit compote, pickles $13.00
martell cordon bleu $18.00
spiced chicken meatballs, sage, onion gravy, parmesan $15.00
add chicken $20.00
breads, smoked butter, spread $8.00

Nasi Gorang $12.00
- (Fried rice With mixed meats, vegetables, pineapple & cashew nuts)
Special Fried Rice
Lemon Fish $16.00
- (Fresh Red Cod Fillet)
2 x 330ml Coke
Combination $13.50
Lemon Chicken $13.50
Special Fried Rice
Mandarin Special $13.00
- (Prawn, Squid & Mixed Meats)

Aioli / Sweet Chilli / Smoky BBQ Sauce / Tomato Relish / Hollandaise Sauce / Dijon Mustard/Mayo $0.50
Kiwi Burger $8.40
- Char-grilled prime beef, fried egg, beetroot, melted cheese, salad, homemade aioli & tomato relish
Special A $6.50
- 1 x Tempura fish; 1 x Chips; 1 x Hot Dog stick; 1 x Drink (Any can)
Garden salad (lettuce, tomato, red onion, avocado) with homemade aioli $4.00
Bacon & Avocado Burger $8.90
- Char-grilled prime beef, avocado, bacon, salad, homemade aioli
Open Steak Sandwich $9.90
- Char-grilled fresh sirloin steak, salad, homemade aioli & tomato relish on butter toasted ciabatta
Bacon & Cheese Burger $8.90
- Char-grilled prime beef, bacon, melted cheese, salad, homemade aioli & tomato relish
Special B $10.50
- 2 x Tempura fish; 1 x Large Chips; 2 x Hot Dog Sticks

Add
Fish $10.50
Dolma salad $8.50
- Vine leaves stuffed with rice and herbs served on salads with the dressing and warm turkish bread
Lamb $15.50
With salad $11.00
Falafel(vegetarian) S$9/M$11/L$13
Lamb R$10.5/L$14
Wrapped in a pita bread with salads and choice of any three sauce

BULGOGI SSAM
MYUN(V) $23.00
- stir fried noodle with choice of seafood or beef, served with 3 side dishes & salad, rice ($2.00 extra)
COURGETTE $4.00
- sliced courgette - zucchini
BULGOGI POT $15.00
- savoury beef stew served with 7 side dishes & rice
VARIOUS MEATS COMBINATION
- marinated beef, marinated pork, 2 piece prawn, marinated chicken
L.A. Galbi $23.00
- prime steer beef short rib("flanken" style ribs), marinated
DENG - SIM $24.00/$25.00
- black Angus beef scotch fillet steaks, plain/marinated
BASSAM RICE(8 pcs) $17.00
- slow cooked pork belly with vegetables for wrap served with 7 side dishes & rice

CURRY LAKSA $16.00
- Chicken & prawns , Hokkien noodles, vermicelli, tofu puff, cucumber, egg and mint (nf/df/cs)
MARKET FISH $27.00
- Fish fillet cooked in lemongrass, ginger flower green chilli, okra & baby tomatoes (gf/nf/cs)
TOU YU BAK $25.00
- Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy (nf/df)
CHICKEN SALAD $16.00
- Spiced chicken, cabbage, cucumber, fresh Asian herbs (gf/df/cs)
CHICKEN JUNGLE CURRY ( CHEF SELECTION ) $25.00
- Boneless chicken thigh, Pumpkin, parsnip, baby peppercorn, parsnip, chilli, blend of Asian herbs and spices (gf/nf/cs)
PORK RIBS $19.00
- Sticky ribs in smokey house BBQ sauce (df/nf/cs)
CHICKEN SATAY $10.00
- Chicken satay marinated with lemongrass & fresh turmeric served with peanut sauce / 4 pieces (gf/df)
MAMA'S SPECIAL ( CHEF SELECTION ) $10.00
- Freshly steam buns with sticky pork or Thai chicken / 2 pieces